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Namaste, Welcome to Everest Dine. We are hoping to rediscover Gurkha’s food culture, history and reignite your taste & passion for food created to shape healthy lifestyle. Our aim is to bring the best of Nepalese & Indian Cuisine with a modern twist on traditional method. Our dedicated chefs continually refine and develop our recipes to the highest standards set by Everest Dine. We are passionate and proud of our foods and services. We have made every effort to select and combine the very finest ingredients so that our customer can enjoy a delicious high quality meal every time.
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Starters
1. Vegetable Manchurian
£3.95
Mix Vegetable Pakora pan fried with touch of garlic, ginger, spring onion, coriander and spices
2. Mix Bhaji
£3.95
3. Dal Soup
£3.25
Onion Bhaji or Samosa, served with Tamarind chutney
Homemade Lentil soup
4. Haggis Pakora
£4.95
Sheep’s Heart, Liver, Lungs, and Onion, suet, oatmeal and spices cooked and battered and Served with creamy Tomato and Tamarind chutney TM
5. Everest Mushrooms Special
£4.95
Fresh Mushrooms stuffed with Lamb mincemeat, Garlic, Ginger and Herbs, served with Homemade Tamarind Chutney
6. Smoked Haddock Tikki
£6.95
Diced smoked Haddock mixed with crusted potatoes, toasted Cumin spices and fresh herbs served with roasted tomato chutney
7. MOMO (Veg or Non-Veg)
£5.95
Steamed Lamb or Vegetable Dumpling served with Tomato Chutney Most Popular Nepalese Appetizer worth waiting for - please allow of 20 min
8. Nepali Choyla
£5.95
Barbecued diced Lamb Marinated with Mustard, Fenugreek seed, and Chef’s spices served in room temperature in a bed of crispy Rice and Tomato Chutney One of the popular starter from Nepal
9. Tandoori Rack of Lamb
£6.95
Beautifully marinated rack of Lamb cooked in the tandoori oven Served with Fresh Mint Chutney
10. Everest Magic Tikka
£4.95
Chicken Breast Marinated with spices, garlic, ginger, chilli, cashew nuts soft Cheese and served With special Magical chutney
11. Chilli Chicken
£4.95
Marinated Chicken tikka pan-fried with capsicums, onion, garlic and green chillies
12. Prawn Puri
£4.95
Prawns Cooked with Nepalese Spices and served with deep fried Indian bread “Puri”
13. Pan Fry King Prawn
£6.95
Pan Fried Marinated King Prawns cooked with green chilli, garlic, spring Onion and lemon juice with white wine touch One of the Chefs most popular recipe! (Eating in only)
14. Stuffed Courgettes
£4.95
Fresh courgettes stuffed with home made cottage cheese, red onion, grated potatoes, spring onion & coriander. Served with house special chutney
15. Papadum Spicy or Plain
£0.80
If you have any kind of FOOD ALLERGY, Please inform us when you are placing an order
Chef’s Recommendations Nepalese Dishes 16. Nepalese Hansh Bhutuwa
£9.95
Marinated Breast of Duck cooked with green Herbs, Spices and Spring onion
17. Macha Modi Khola
£8.95
Marinated white Fish cooked with special Nepalese Spices, mustard, ginger, fresh herbs and Touch of Yoghurt. The Villagers recipe from Modi River Western Part of Pokhara, Nepal) - Fairly Hot
18. Hariyali Lamb
£8.95
Lamb Cooked with Fresh Mints, Spring onion & Nepalese Spices
19. Chati Kukhura
£7.95
Chicken Cooked with fresh Mushrooms, Green Peas in Chef’s Special spices and flavoured with green herbs
20. Chicken Nepal
£7.95
Barbecued Chicken Cooked With Slices of Mango in Mild Sauce
21. Chicken or Lamb Bhutuwa
£8.95
Chicken or Lamb cooked with Green Herbs, Spices and spring Onions Contains Dairy
22. Chicken Lasun Khursani
£7.95
Tender Pieces of Chicken Cooked with Fresh Green Chillies, Garlic, and Spring Onions – Madras Hot!
23. House Special Karahi
£9.95
Mixture of barbecued Chicken, Lamb, Sheek Kebab and King Prawn Cooked with Tomatoes, Capsicum and Coriander Leaves in medium Spices with Red Wine Tossed in an Iron Souk
24. Chicken Chilli Masala
£7.95
Barbecued Chicken Cooked in Nepalese Spices with creamy spicy Masala sauce touched With Fresh Green Chilli and Spring Onion, Madras Hot!
25. Gurkhali Chicken or Lamb
£8.95
Boneless Chicken or Lamb marinated with Nepalese Herbs Cooked with Yoghurt and Green Chilli Madras Hot!
26. Aloo Masu
£8.95
27. Lakeside Fish - dry fry
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Marinated Mince Lamb Cooked with Potatoes in Nepalese spices, Onion, Ginger, Garlic & Cream
£8.95
Marinated diced fillet of fish with breadcrumbs pan –fried cooked with spices crusted mustard, Lemon juice, spring onions and ginger
28. Himalayan King Prawn
£11.95
Marinated King Prawn cooked with Dill, mustard, Coram, and tomato with Cream touch – Medium Hot
29. Paneer Chili Masala
£7.95
Homemade cottage cheese cooked in spicy creamy masala sauce with a touch of fresh Green herbs
30. Aloo Tama
£6.95
Black eyed beans, potatoes & bamboo shoots cooked with spices and coriander.
If you have any kind of FOOD ALLERGY, Please inform us when you are placing an order
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Everest Special Platter (Eating In Only) 31. Tandoori Chicken Fillet with Cream Mushroom Sauce
£11.95
Marinated Chicken Fillet with Yoghurt, cumin, Coriander, Chilli & Fresh herbs served with Cream of mushroom sauce and pilau rice
32. Everest Lamb Shank Special - Chefs Signature Dish
£12.95
Lamb shank cooked with Nepalese medium spices, Served with Basmati Rice
33. Sichuan inspired Lamb
£10.95
Boneless lamb cooked with specially blended spicy and mixed pepper including cayenne pepper , shallots and garam masala served with pilau rice Medium Hot
34. Salmon Fillet with Potatoes & Butter Lemon Sauce
£11.95
Marinated Salmon cooked in Tandoor served on cumin and coriander potatoes with tomato & Butter Lemon sauce TM
35. Malabar Prawn Special
£12.95
King Prawns cooked with Malabar spices, and coconut milk served with Plain Rice – Most popular dish and recipe from Kerala – South India
36. Everest Vegetable Mela
£9.95
Combinations of potatoes, green peas, Aubergine, Paneer & mushrooms cooked with mixed spices & touch of Cream and served with saffron flavoured Pilau Rice.
37. Stir-fried spiced Duck with Brown Onion & Steam Rice
£12.95
Marinated barbequed Duck cooked in garam masala, cherry tomatoes, brown onion & served with boiled Rice
38. Macha Narayani with Rice
£11.95
Marinated white fish cooked with crusted mustard, curry leaf, green chilli, mix spices & touch of Yoghurt served with Pilau Rice – Medium Hot!
39. Himalayan Chicken Chattinad
£10.95
Tender pieces of chicken cooked with most aromatic herbs & spices, served with Pilau rice. Medium hot
Tandoori (Clay Oven)
These dishes are marinated and cooked in Clay Oven
40. Saslik Special
£8.95
Chicken or Lamb or Paneer or Salmon (Contains Fish) with mixed Peppers, Onion & Tomatoes
41. Tandoori Mix Grill
£10.95
Selections of Tandoori Lamb Chops, Tandoori Chicken, Sheek Kebab and Chicken Tikka Served with Nan Bread
42. Hansh KO Sekuwa
£10.95
Duck breast marinated with special Nepalese herbs & spices and Barbecued in the Clay oven
43. Chicken Grill
£9.95
Mix platter of marinated Chicken Tikka, Tandoori chicken & magic chicken cooked in the Tandoori oven
44. King Prawn
£11.95
King Prawn with various spices . Cooked in clay oven
If you have any kind of FOOD ALLERGY, Please inform us when you are placing an order
Curry Dishes
VEGETABLE £5.95 CHICKEN £6.95 LAMB £7.95 KING PRAWN DISHES £9.95 45. Curry (Medium) or Madras (Hot) or Vindaloo (Very Hot) 46. Tikka Masala Cooked In Butter, Ground Almonds, Fresh Cream and Chef’s Special Masala Sauce
47. Korma Cooked With Coconut in Very Mild Creamy Sauce
48. Bhuna Cooked With Special Medium Spicy Sauce
49. Sag Medium Spiced, Cooked With Spinach
50. Rogan Medium Spiced, Cooked with tomatoes and Herbs. A Recipe from North India
51. Dhansak Hot Sweet and Sour Cooked with Lentils
52. Jalfrezi Cooked With Peppers, Onions, Green Chillies and Special Herbs - Madras Hot!
53. Karahi Cooked with Fresh Tomatoes, Green Peppers, Coriander and tossed In an Iron Souk
54. Aloo Gobi or Aloo Simi Potato cooked with Cauliflower or Green Bean £3.75 £3.75 55. Mix Vegetables Everest House Selection of vegetables £3.75 56. Bombay Aloo Spicy potatoes 57. Sag Aloo or Sag Paneer Spinach with Potatoes or Spinach with Cottage Cheese £3.75 £3.75 58. Brinjal Bhaji Aubergine £3.75 59. Bhindi Bhaji Okra 60. Mushroom Bhaji £3.75 £3.75 61. Chana Masala Chickpeas cooked in medium spices £3.75 62. Tarka Dal Lentils cooked with Garlic and mild spices £2.75 63. Raita Roasted cumin, yoghurt & cucumber mix (All vegetables can be served as a main portion with £3 extra)
Biryani Dishes
All Biryani cooked with saffron flavoured basmati Rice and served with RAITA
64. Chicken Tikka Biryani 65. Lamb Biryani 66. King Prawn Biryani 67. Chef’s Special Biryani
£8.95 £9.95 £12.95 £12.95
Mushroom, chicken, lamb & prawn cooked with almonds and Coriander
68. Mixed Vegetable Biryani
£7.95
If you have any kind of FOOD ALLERGY, Please inform us when you are placing an order
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Vegetable Side Dishes
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Rice Preparations
69. Plain Rice Boiled basmati rice
£2.25
70. Pilau Rice Saffron flavoured basmati rice
£2.75
71. Mushroom Rice Pilau rice cooked with mushrooms
£3.75
72. Egg Fried Rice Basmati rice cooked with eggs
£3.75
73. Special Fried Rice Rice fried with eggs, Green peas, and mushrooms
£3.95
Nan – Roti (Homemade Bread) All Nan Bread does Contains Gluten, Eggs, Dairy
74. Plain Nan
£2.25
75. Keema Nan bread stuffed with spicy mincemeat
£2.75
76. Peshwari Nan bread stuffed with nuts and seeds
£2.75
77. Garlic Nan
£2.75
78. Tandoori Roti popular Indian bread made from whole wheat flour
£1.95
79. Chips
£1.95
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Kids Menu - £4.95
80. Chicken or Lamb Korma with Boiled Rice
Chicken or Lamb cooked with coconut in mild creamy sauce serve with boiled rice
81. Chicken Tikka Masala and Boiled Rice
Chicken cooked with almond, butter, fresh creams in chef’s special spice serve with plain rice
82. Mix Vegetable with Pilau Rice
House special mix vegetable serve with saffron flavoured basmati rice
83. Battered Fish Finger with Chips
Marinated battered fish finger served with chips and tomato ketchup
84. Tandoori Chicken Magic Tikka with Chips
Plain chicken cooked with clay oven served with chips and tomato sauce
If you have any kind of FOOD ALLERGY, Please inform us when you are placing an order If any of your choice is not listed on our menu, please ask. If possible our chef will be happy To prepare on your request. Management reserve the right to refuse service and make any changes to the menu, any promotional offers without prior notice at its own discretion.
Restaurant of the Year 2012 & 2013
(Leicester Branch)