Concepts

The main restaurant concept for resorts which choose to offer buffet meals for their guests enjoying half board, full board or all inclusive services.

Buffet setup as a fresh product market with a selection of live cooking stations.

Glazes, pesto’s, local wines and liquers. Olive oils and Balsamic vinegars combined with books and collector items from the region combined in one beautiful retail concept.

Asian restaurant offering noodles, Thai curries at a comfortable table setup as well as a Sushi Bar which offers the best Sushi and Sashimi

Pool side snack concept for resorts. Offering the best products from the Mediterranean kitchen such as pasta’s, brochettas and beautiful salads.

This concept is a American style bar with a wide offer of international beverages and snacks. Live sport matches on large TV screens.

Coffee, tea, fresh juices and pastries in a beautiful setting.

The wide selection of coffee blends combined with home made pastries will excite the guests.