Chicken in Shoyu Sauce Dip Ingredients: 5lb Chicken Wings Flour Sauce 1/2 cup Shoyu 6 tbsp Sugar 1 Garlic, grated 2 Chili Peppers, finally minced 1 Stock Green Onion, finally minced 1 tbsp Sake
Directions: 1. Coat chicken with flour. 2. Fry in oil. Drain chicken. 3. Dip chicken in the following sauce. Aunty Dora