Today's Angus Advantage Winer 2021 Special Bull Buyers Guide

Todays Angus Advantage Special Bull Buyer’s Guide

Winter 2021 Volume 15 Issue 1

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BALANCING COWHERD EXCELLENCE WITH PERFORMANCE & CARCASS QUALITY

BAR-E-L RESERVE 35H

BAR-E-L REDEMPTION 22H

L E R BA Angus

Bull & Select Female Sale

ALCATRAZ son

THURSDAY

MARCH 11

50 YEARLING BULLS Stout, Rugged Ranch Raised Bulls

14 HEIFERS

High Quality Replacement Females

Other sires represented: BROOKING FIREBRAND 6068 EF COLOSSAL 520 BAR-E-L RESOLUTION 34F BAR-E-L NATURAL LAW 52Y BROOKING REAL ESTATE 6072 HF WALK AWAY JOE 139F

2021

at the Ranch, Stettler, AB

Featuring Sire groups by:

REMITALL F SPITFIRE 145F

REMITALL F RENOWN 312F

REMITALL F DECISIVE 35D

SANDY BAR TEN X 44E

S A V PRESIDENT 6847

S A V RAINFALL 6846

S A V EXPERTISE 7028

musgrave 316 stunner

PF OKLAHOMA 6625

BROOKING FIREBRAND 6068

ALCATRAZ

ALCATRAZ son

FIREBRAND son

FIREBRAND son

HIGH QUALITY FEMALES

BAR-E-L ELDORADO 68H

BAR-E-L MASTERMIND 7H

BAR-E-L SERGEANT YORK 36H

son

Consider this your le invitation to view sa r to the cattle any time prio sale

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HF ALCATRAZ 60F

BAR-E-L ANGUS Dave & Lynne Longshore Family 403.740.6788 Stettler, AB Email: barelangus@gmail.com Web: www.bar-e-l.com

Scott Bohrson 403-370-3010 Billy Elmhirst 705-761-0896

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Cattleman’s Connection Bull Sale Friday, March 5, 2021

Angus Farms

1:00 PM

HBH Trendspotter 48H

At the Farm

He Sells

Sire: Brooking Trendspotter 6166

He Sells

HBH Stunner 72H

Sire: Musgrave 316 Stunner

CE 3.0 BW 4.4 WW 80 YW 147 Milk 21

HBH Perfect Storm 95H

Oak River, MB

CE 5.0 BW 1.2 WW 60 YW 105 Milk 26

He Sells

Sire: HF Perfect Storm 198E

He Sells

HBH Lotto 240G

Sire: HF Hot Lotto 54D

CE 9.0 BW 0.2 WW 51 YW 86 Milk 26

CE -3.0 BW 4.4 WW 77 YW 131 Milk 23

HBH Angus Farms Inc. Box 94, Oak River, MB, R0K 1T0

Like us on facebook HBH Angus Farm and on Instagram @hbhangus

Neil Carson Ph: 204-773-6927 neilcarson1973@gmail.com

Darcy Heapy Ph: 204-365-7755 dheapy@mymts.net

www.HBHAngusFarms.com

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60 Bulls sell!

HBH Perfect Storm 49H

He Sells

Sire: HF Perfect Storm 198E

Sire: Musgrave Aviator

CE 2.0 BW 2.3 WW 64 YW 109 Milk 23

He Sells

CE 7.0 BW 0.7 WW 56 YW 101 Milk 27

HBH Admire 117H Sire: JL Admire 8004

CE 7.0 BW 1.9 WW 57 YW 99 Milk 22

HBH Aviator 30H

He Sells

He Sells

HBH Stunner 136H

Sire: Musgrave 316 Stunner

CE 4.0 BW 2.7 WW 61 YW 108 Milk 22

Sale Managed By T Bar C Cattle Co. Ltd. Chris: 306-220-5006 | Shane: 403-363-9973 Ben: 519-374-3335 View the catalogue online at www.BuyAgro.com

Watch & Bid Online

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2021 Special Bull Buyers Guide

In This

22 An old timer once told me, “Never say whoa when you’re in a hole, because your efforts will affect you and those around you.” We, in agriculture, are essential to the people of the world. I do not want to take away the accolades and thanks to the doctors, nurses, and caregivers in these times, but food is essential for healing. Throughout this turmoil our company has run full bore; from empty sale barn auctions during the spring season to summer pastures, getting ready for an exciting fall season. our purpose has not changed… we need to feed the people! during my summer tours, I have seen fabulous crops and an abundance of forage, which will surely reduce input costs in the cow herd. An impending bumper crop will ease feed grain prices, although some Alberta areas have been pummeled with rain and hail. Lush pastures should put an extra measure of pounds at weaning which should add an extra premium into your Levi’s … providing you are using quality sires.

and most importantly how to prepare different cuts of beef for the family table and when you add the component of growing gardens again, families have found that they can get along quite well without drive-thrus. Yes, consumers are learning the values of beef for both nutritional and taste qualities.

With the closure and now partial closure of restaurants, one would surmise that we have a glut of product, but there is no indication of that in the marketplace, which tells me that cow herd inventories are low. This scenario is not of one that happens over night as it takes years for inventories to grow. Thus, opportunities become readily available for those who choose to “Never say whoa.”

Although this editorial is designed for our commercial sector, I must touch on the purebred component of the industry. In less than five months, purebred producers will be having bull sales. As most of you know, in prime season there are sales every day and, on some days, there are as Early reports of strong markets for grassers and many as ten and market share is tight.With the cancelation stockers indicate that our markets require more cattle. of the fall show season, breeders must find alternative Packing plants are back to running near full capacity ways to promote their product and their program. No without any talk of overage boxed product and I have doubt most would like to use the electronic highway but yet to see any supermarkets using beef as a “lost remember that social media is momentary, therefore paper leader”; as we are in prime barbeque season with advertising is still the best avenue to attract the masses, limited cuts on the shelves. There is no doubt that Mr. purebred and commercial… it has worked through many or Mrs. Consumer is getting tired of pork and chicken generations of cattlemen. But it is not a once in a year and so is the household they cook for. phenomenon… you need to start now; because if you Although Covid has limited some sectors of business, are reading this don’t you think that your customers are butchers and abattoirs are swamped with backlogs of reading it also? Think of the old-timer and what he would up to and over a six-month wait time to slaughter an do! animal. Farm gate sales of beef has become common place Thanks to all the dedicated producers that contribute to and families are back to purchasing quarters and halves, make our industry great. We are essential to every mouth which had become limited in the past decade by the new in the world, except for our mouths in the national capital. generation. Covid has taught both Mom and Pop to cook Plan to have a good harvest and a great fall… we are!

70

issue

Blank Ink - Keeping Up

84

CAB - Behing The Brand

88

Black Ink - Valued Partners

98

Genetics Matter In Beef

108

CAB - Brand Specifications Evolve

112

Agribition Evolution Series Show

114

Stockade Round-Up

124

CAB - Flavor’s Secret Ingredient

122

CAB - Don’t Wince

128

CAB - Fueling Your Cows

130

Social Distancing

kids developed symptoms of the most contagious disease the world has seen in nearly one hundred years.

It was springtime on the ranch, the purebred herd had pretty much finished calving and the pressure was off Shorty. The commercial cows had started calving a week or so ago and Shorty was charged with matching newborns with their mothers, treating and tagging them and recording the results of his labour in a notebook.

This spring was like countless others for Shorty, cooler than some, but other than the weather similar to all the rest. As Shorty worked his way through the herd on horseback, it occurred to him that he might be the only one in the world that felt that way.

Shorty had seen the news on TV, how could you have missed it? Every day he watched Trudeau stand in front of his house and hand money out like he was giving candy to kids at some parade. Trudeau tried to look like he was suitably concerned, but Shorty figured that he had lied about his reason for “self-isolating”.

It just seemed too much of a coincidence that his wife tested positive right at the start of the pandemic, forcing him into staying at home with

Shorty finally figured out why Justin had abandoned a career in education, a career that allowed him to shape the minds of Canada’s next... well actors. He went into politics because he was no damn good as an actor. He did his level best to feign concern about the health of the country, when really, he was doing his best to get re-elected.

So... Trudeau and his health advisors decided to shut the country down, scare the population and then throw money at the problem... not the disease problem, the problem that he and the public health advisors had created by stopping the economy.

It seemed strange to Shorty that the very people that Trudeau was listening to, the doctors and researchers, depended on the Government of Canada for funding. Talk about a make work project, create panic, feed that panic for as long as you possibly can, then ask for money to solve the problem.

Biography: the kids for months. Funny enough, he nor his Shorty shook his head and sighed out loud.

Dr. Colin Palmer is an Associate Professor of Theriogenology (Animal Reproduction) at the Western College of Veterinary Medicine. Originally from Nova Scotia, Dr. Palmer worked in mixed practices in Ontario and British Columbia and has owned/operated a practice in Saskatchewan. Dr. Palmer along with his wife Kim and children Lauren, Emily and Carter run a herd of purebred Red Angus cattle under the KC Cattle Co. name.

Often the most significant changes that occur during the span of one’s career in an industry often go largely unnoticed. It is as if we forget what it used to be like, or we simply accept the new normal as the way it has always been. The number of beef cow-calf herds, both commercial and purebred, that can boast that they have a herd health program has been steadily increasing. Because of this, many disease outbreaks that used to be common seem like they are rarely heard of compared to forty and fifty years ago. Still, not all herds have a program leaving us all at risk of purchasing a problem, or particularly for seedstock producers, selling animals that will move into at-risk herds where your animals may not realize their full potential.

A blog posted in March 2020 on the Beef Cattle Research Council (BCRC) website entitled: The Cost Benefit of Using Vaccines in Beef Cattle reports on survey research which showed that in Western Canada 10 percent of producers do not vaccinate for infectious bovine rhinotracheitis (IBR) and bovine viral diarrhea virus (BVDV) both of which can result in respiratory disease and devastating losses due to abortion. Worse still is that BVDV may result in the birth of generally poor performing persistently BVDV-infected (PI) calves that continue to shed the virus within the herd. The proportion of beef producers with an appropriate vaccination program decreases in Eastern Canada with a third of Ontario

The Value Of A Herd Health Program

82

producers not vaccinating against BVDV and over one quarter of Atlantic Canadian producers not utilizing vaccines at all.

Bovine respiratory disease which includes everything from coughing calves, to shipping fever, and pneumonia has been and still is the costliest disease affecting the cattle industry. If they survive, affected cattle are never quite right. Those that experience severe, longstanding illness are prone to other conditions affecting the rumen because of damage to the vagus nerve as it passes through the chest. The BCRC blog provides data from a study which showed that calves that experienced respiratory disease could weigh up to 36 pounds less than their healthy herd mates.

Most of these losses will go unnoticed since only the poor performers are recognized while others appear normal or develop seemingly unrelated conditions later in life. For example, most poor doing calves that are mild to moderate, repeat bloaters likely had a bout of calfhood pneumonia.

There is no way to cure those calves or to regain the performance lost due to respiratory disease. Prevention in the form of an effective vaccination program is the best way to go yet herd vaccination programs have tended to be undervalued in the cattle industry.

Supported by difficulties in verifying that purchased calves have been properly vaccinated and an almost steady stream of evermore effective antimicrobial and anti-inflammatory

as in every

issue

TThe Real World

22

Not Taken For Granted

70

A Breeders Veterinary Perspective

82

Vet’s Advice

94

Advertising & Subscription Rates

132

Schedule of Events

139

Keeping Up

By Miranda Reiman

At the base of the Grand Tetons, mountains dramatically stretching up toward the blue Wyoming sky. Looking out across the Nebraska Sandhills, as the grass waves on for miles and miles. Seeing the sun set over my dad’s Minnesota cornfield in late October, the cool chill of fall and the smell of harvest in the air.

84 Some times and places just give me a feeling there is something really grand about this world. They have weight. They’re powerful.

They are great.

Sometimes that feeling comes with people. If you’ve ever sat around after a funeral, recounting stories of selfless giving and the way a person’s servant leadership shaped a community, then you know what I mean. When I search my memory, these are the people who enter at pivotal moments: an inspiring teacher, a wise editor, a patient mentor or faithful friend who changed my life for the better. You probably have your own people who make you want to be more.

They are great.

Kids come home with it scrawled on their spelling papers, “Great job!” The word is simple, and often thrown around causally.

“Sounds great!” Or, “It would be great if you could help with this project.”

cattle business, the kind of producers others look up to and seek out for advice. I’ve asked about their goals and dreams and, in hindsight, when they’d felt like they’d “made it.”

Cover Photography Grant Rolston

Funny thing is, even at the twilight of their career, they have each given me their own version of a knowing chuckle and answer that no, they haven’t yet. They were just thankful for each day they had to keep improving.

They live their lives as if being great is not a goal. It is a constant pursuit.

I think that’s a worthy track, whether in life or applied to specific areas of business.

“I just want to bring an average set of animals to town,” said no cattleman ever. (Or at least they’ve never said that to me).

Selling “fancy” calves, reputation calves or those that top the market? That’s a mark of success, but often not the end all.

Now that you’ve made your cow herd more uniform, better matched to your resources or producing calves that you’re sure fit the bill for the next in line, what’s next?

I want you to be able to look at your cattle lined up at the feed bunk and get that feeling.

They are great.

Next time in Black Ink®, I’ll talk about building partnerships.

But if you peel it back to its basic definition of “markedly superior in character or quality” it really carries a lot of depth.

Through the years, I’ve been lucky to interview legends in the

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Selling l Simmenta lls Bu & Angus ercial mm plus Co ers Bred Heif

Simment al & Angus Bull & Female Sale March 4, 2021

On the Farm − McAuley, Manitoba

JLN 01H

JLN 021H

JLN 025H

JLN 028H

JLN 042H

JLN 044H

JLN 061H

JLN 076H

JLN 0101H

JLN 0102H

JLN 0112H

JLN 0116H

Glenn & Barry Lowes Eric & Melissa Pateman

McAuley, MB 204-722-2004 | Glen: 204-851-5669 Barry: 204-851-0342 | Eric: 306-434-8567 brookecanart@gmail.com mmwilson87@hotmail.com www.jpcattle.com

Sale Managed By

T Bar C Cattle Co. Ltd. info@tbarc.com | www.buyagro.com Chris Poley: 306-220-5006 Shane Michelson: 403-363-9973 Ben Wright: 519-374-3335

View the catalogue online at www.BuyAgro.com Today’s Angus Advantage 8

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LLB

35 th Annual

Bull & Female Sale

at the farm

March 13th 2021

Quality Black & Red Angus Breeding Stock in Volume

Honest & Affordable Cattle Selected for Growth, Calving Ease, Maternal & Milk Traits Sale Offering Available for Viewing Anytime

• Yearling Black & Red Bulls • Two Year Old Black & Red Bulls • Yearling Purebred Heifers • Yearling Commercial Heifers Heifers • Purebred & Commercial Bred Heifers

Lot 84

Lot 101

born Jan 19 2020 bwt 89 lbs 205 wt 615 lbs LLB Exquisite Lady 573H

born Mar 4 2019 bwt 86 lbs 205 wt 616 lbs LLB Atalanta 269G

Lot 172

Lot 272

born Feb 14 2020 bwt 78 lbs 205 wt 729 lbs LLB Demand 789H

born Apr 11 2019 bwt 82 lbs 205 wt 751 lbs LLB Restoration 401G

Lee & Laura Brown Trish & Tim henderson offiCe 403-742-4226 Box 217, erskine, aB T0C 1G0

Cell 403-740-9429 Text 403-740-9423 llbangus@telus.net catalog & video llbangus.com Today’s Angus Advantag e 9

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March 11, 2021 1:00 pm Spring Creek Ranch, Moosomin, SK

80 Red & Black Simmentals, Black Angus & Sim/Angus bulls.

Black Angus

It’s more than just a bull purchase at the

"In Pursuit of Perfection" Bull Sale

RRAR 3H

RRAR 6H

Ellingson Top Shelf X Vision Unanimous Bar-H Mindbender X Brooking Bank Note

RRAR 16H

Black Sim / Angus

Bar-H Mindbender X MLG Pioneer

RRAR 13H Bar-H Mindbender X EXAR Upshot

RRAR 23H

RRAR 46H

Bar-H Mindbender X Brooking Bank Note Bar-H Mindbender X Brooking Bank Note

MBJ 19H

MBJ 109H

MBJ 111H

Bar-H Mindbender X Springcreek Blue Chip Bar-H Mindbender X Springcreek Blue Chip Bar-H Mindbender X Springcreek Spark Plug

Enhance your purchase with our Customer Care Programs! Give us a call for more information!

Sale Managed By Online bidding available:

Brian McCarthy & Family

Chris Poley: 306-220-5006 Shane Michelson: 403-363-9973 Ben Wright: 519-374-3335

Box 467, Moosomin, SK S0G 3N0 PH: 306.435.3590 • Cell: 306.435.7527 brian.mccarthy@live.ca

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YEARLING AND TWO YEAR OLD BULLS

RIPZONE

BULL SALE

Simmental, Red & Black Angus AT THE FARM | BRANDON, MB GUEST CONSIGNORS

MCRAE LAND & LIVESTOCK

March10 BRETT & CHANTEL MCRAE 204-729-1018

2021

RIPZONE

In these uncertain times we invite you to tour the bulls anytime.

Join us at the farm sale day or online

ONE & ONLY

Investments Today in the future LEAD TO REWARDS

RESOURCE view catalogue & videos online at

BLAIR, LOIS & MELISSA MCRAE BLAIR 204-729-5439 | LOIS 204-573-5192

M A R M A C FA R M S . N E T

find us on Facebook @MarMacFarms

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2020 HIGH SELLERS

CHD 456G PURCHASED BY NEILSON LAND AND CATTLE

CHD 536G PURCHASED BY IRON SADDLE

CHD 461G PURCHASED BY EDGE C. GRAHAM FARMS LTD.

Sale managed by:

box 276, neudorf, sk s0a 2t0 chad: 306-331-0302 | josh: 306-335-7580 trevor (h): 306-748-2704 c: 306-728-8422 herdsman, mark piller: 306-730-7170 hollingerlandandcattle@gmail.com

view the catalog online at: buyagro.com

chris: 306-220-5006 shane: 403-363-9973 ben: 519-374-3335 Today’s Angus Advantage 13

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Offering 70 bulls and 10 open heifers

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Fifth Sense x Detour

Fort Worth x New Day

Empire x Fifth Gear

Sixteenth Annual Bull Sale McLaren x Spring Fever

Friday, March 19, 2021 • 1:30 p.m.

At the farm, Vegreville, AB 65 Red & Black Angus Yearling & Two Year Old Bulls Sell Box 1058, Vegreville, Alberta T9C 1S2 Dave & Denise Phone: (780) 658-2619 Cell: (780) 208-4888 duraltafarms@gmail.com

Dwayne Phone: (780) 658-2049 Cell: (780) 208-2049

Dave & Pat Phone: (780) 658-2291 Cell: (780) 208-5667 ddurie@telusplanet.net

Tornado x Fifth Gear

Sale Management

T Bar C Cattle Co. Ltd. (306) 933-4200 info@tbarc.com

Stunner x Old Post

View Catalogue & Videos Online at www.BuyAgro.com Preview Pictures on grantspix.com Today’s Angus Advantag e 15

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We are confident in our succession plan.

Peakdot Unanimous 743B

Junior Herdsire Instagram, a Musgrave Sky High son, has seen heavy service in his first two seasons. His first calves are stout, big-ribbed, while having a very attractive look to them!

Co-owned with Duralta Farms.

Senior Herdsire, “Vision”, pictured at 6 years of age. His bulls have been very well received over the years. The females will make an impact in our herd for years to come!

Duralta 1535C Instagram 14F

BAR-E-L Stamina 11F

Junior Herdsire Stamina, a Brooking Real Estate son, is rising to the top quickly. He’s siring big-middled, widetopped, functional cattle. Keep an eye on him in the future!

29TH ANNUAL

BULL & FEMALE SALE MONDAY, MARCH 29, 2021 | 2PM AT THE FARM | VERMILION, AB.

Jordan | 780.581.1159 Insides2021-1-80.indd 16

Ernest | 780.853.2422 Today’s Angus Advantag e 16

Ryan | 780.853.7836 1/28/2021 1:37:43 PM

Red and black long yearlings and top cut yearlings *NEW THIS YEAR*

select group of replacement heifers

3 Decades of Angus Cattle

13th Annual Bull Sale march 6, 2021 At the ranch, SK

Sale managed by Chris Poley: 306-220-5006 Ben Wright: 519-374-3335 Shane Michelson: 403-363-9973

View the catalogue on www.buyagro.com

Saskatchewan Angus 2020 Breeder of the Year

Clarke & Denise Ward G.S. 707 RR #7 Box 39, Saskatoon, SK S7K 1N2 P: 306.931.3824 C: 306.220.6372 www.wardsredangus.com Today’s Angus Advantag e 17

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Sons on offer from the following sires:

9 Mile Franchise 6305

Conley South Point 8362

Red Twin Heritage Motivate 57E

Brooking Rewind 6023

Red NCJ Coming In Hot 24E

PM Executive Decision 5’17

70 Yearling & Two-Year-Old Angus and Red Angus Bulls Sell!

60 Yearlings • 10 Two Year Olds Plus 30 Angus and Red Angus Commercial Heifers

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30 Annual

TH

SALE

MARCH 16, 2021

BALOG AUCTION . LETHBRIDGE . AB

QUADTRAC

BROXBURN

REDZONE

ELECTRIC

FIRST DOWN

JOHN WICK

Featuring sons of...

leeuwenburghangus.com DENNIS: 403.308.3003 JACK: 403.330.6123 EMAIL: lbgangus@gmail.com Today’s Angus Advantag e 19

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The Total Program

26th Annual Angus Bull Sale

Monday, April 12, 2021 * 1 PM at Justamere Sale Barn, Lloydminster, SK Sires Represented: Sankeys Watchman | EXAR Next Level | EXAR Cowboy Country | Stevenson Turning Point Deer Valley Growth Fund | Justamere Mile High | Justamere Cash In Justamere Sudden Look | KR Pacesetter | HA Relevant | Sankeys Justified

On Offer 50 Bulls

42 Yearlings & 8 Two year Olds Semen Packages & Embryos

Calving Ease | Growth & Maternal | Solid Carcass Data Proven Performance Genetics | Free Delivery in Western Canada

Give your program the boost it deserves use a Justamere Bull.

Box 320, Lloydminster, SK S9V 0Y2 Office: 306-825-9702 Jon’s Cell: 780-808-6860 www.justamereranches.com

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! u ! o u o y y k k n a a h h T T Thank you to all our 2020 customers. Your continued support is so appreciated!

High Selling Bull

Keystone Klassic Sale

Red RCR Thor 301G

RCR Queen Mother 107H

Purchased by Staden Farms & Glen Smith

Purchased by Black Hawk Angus

Right Cross Ranch Black & Red Angus Cattle & Sale Facility Jim & Sarah Anderson Box 100, Kisbey, SK S0C 1L0 Jim’s Cell: 306-575-7608 rightcrossranch@hotmail.com

www.RightCrossRanch.com

Search @rightcrossranchsk

10th Annual Right Cross Ranch Bull Sale - April 19th, 2021 Today’s Angus Advantag e 21

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Tired… I am tired, you are tired, and the world is tired of Covid 19. It has tested the patience of the people, relationships both in business and personally, marriages and the education of our youth. Daily the media puts forth stories of doom, gloom, and failure, frightening the masses. North American leaders with their “left-handed” pens are issuing billions of dollars with no idea where the money is coming from or how it will be replaced… spending it like lottery winners.

The press, in all forms of media, have glorified rioting, civil unrest and illegal activities by public officials.

Despite the daily news, agriculture and food processing sectors have moved forward and lead the nation in sales and growth, double that of the manufacturing sector. No doubt, being classified as an essential service, has been a positive because even our politicians and bureaucrats must eat. Except for a hiccup or two at processing plants, production of the meat industry is right on track. With restaurant restrictions in place, the consumer’s change in eating habits and meal planning has kept consumption on pace with that of a year ago, as a matter of fact, better.

We must take our hats off to McDonald’s Canada…

McDonald’s is the largest restaurant in the world.

A founding member of the Canadian Roundtable Sustainable Beef, they are a strong supporter in developing Canadian standards for beef sustainability.

In July 2018, McDonald’s Canada became the first company in Canada to serve Canadian Beef from certified farms and ranches, beginning with its Angus line-up. Since, they have sold millions and millions of Angus burgers… a true commitment to the Canadian livestock industry. Thanks McDonald’s!

The beef cattle market has been solid and steady.The fall run of female sales and dispersals were strong… in some cases establishing new records. Although, many of the purchases were online, high quality individuals demanded top dollars. It is always a good sign to see established programs seek and obtain new external genetics to diversify genetic bases and add new cow families into the mix. This bodes well for rancher bull selection in years to come. Each fall the marketplace shows us that there is no substitute for quality and uniformity, no matter what class they sell in.

Bull sale season is upon us so now is the time to get your herd bull battery semen checked along with their production quality values. When selecting your sires, pay attention to the numbers and the bulls that are high in the traits you require for your program.

Since half of a sire’s progeny are female with many going back into your herd as replacements, do not overlook their maternal values and see their mothers for udder quality. We are set to have a strong demand for breeding females as our national beef cow inventory is the lowest it has been for over two decades. Planning is never too early.

Enjoy, this the 2021 Bull Buyers Guide… it’s fact not Facebook. This informative publication is used as a guideline in selecting high quality breeding stock from Canada’s leading registered producers. Do not hesitate to call or visit them. As regulations are added or deleted virtually daily, we urge you to visit and preview these operations prior the sale. The Angus breed and Angus influenced calves are the leaders in the livestock industry and are produced to add value to your bottom line!

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ACCI 119H

Red ACC Redbox 119H

ACCI 117H Red ACC Revenant 117H

Sire: Red U-2 Reckoning 149A

Sire: Red Mann Rebox 55C ACCI 79H

ACC Powerchip 79H

ACCI 75H

ACC Knockout 75H

Sire: Musgrave 316 Stunner

Sire: 5T Powerchip 4790

Annual Bull Sale March 30th, 2021 Swan R iver, MB On Offer 50 top notch Red and Black Angus Ye a r l i n g a n d T w o Ye a r O l d B u l l s B r u c e & Ion e | Au s t e n & Kat i e | B re a n n a C omp 2 R R 2 - Sw a n R i v e r, Ma n it o b a , C a n a d a - R 0 L 1 Z 0 204-734-2073 | 204-281-3560 | 204- 281-0851 w w w. a n d e r s on c att l e . c a | au s t e n @ a n d e r s on c at t l e . c a F i n d u s on Fa c e b o o k

Contact us for a sale catalogue, videos, or any other information!

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Peak Dot Top Soil 151E

Spring Bull Sale Peak Dot For Sure

Wednesday, April 7, 2021

At the Ranch, Wood Mountain, Saskatchewan

220 Bulls Ellingson Profound The highly anticipated first calf crop from Ellingson Profound.

One of the largest sire groups to be offered anywhere in Canada at one time with nearly 70 sons selling at our ranch. The Profounds are structural sound and exceptionally stout made.

SAV Top Soil

Hoover No Doubt

Musgrave Colossal Popular and proven calving-ease sire with mass, rib shape and performance rarely seen in a top ranking proven calving ease sire.

50 Colossal sons sell!

Ellingson Roughrider

Peak Dot Outcome

Unmatched for consistently adding muscle, volume, base width, feet quality, docility and pounds.

Over 30 Roughrider sons will sell at our Ranch on April 7, 2021.

View Sale Book and Sale Cattle Videos at www.peakdotranch.com or phone Carson Moneo 306-266-4414 Clay Moneo 306-266-4411 Email:peakdot@gmail.com Follow us on Facebook and Instagram

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We offer the following Services ...

We will pay 4% of your Comprehensive Insurance.

Free Delivery 500 miles or $100 Pick up Discount.

Semen Tested and Ready for Immediate Service.

Genomic Tested:

The EPDs of each bull have been enhanced with the GS DNA test for higher accuracy EPDs.

Sight Unseen Purchase Plan:

We would like you to attend the sale, but if you cannot, you can have Carson personally handle your purchase . Call him with your specification and discuss the offering, preferably a week before the sale.

Carson gladly will assist you with your sale selections and represent you on sale day. We guarantee full satisfaction upon delivery or you don’t own them.

Carson Moneo (306)266-4414

Cull Bull Program: Receive a $500 credit on each new

replacement bull you buy. (eg: If you cull 5 bulls you will receive a $500 deduction for each of the 5 replacement bulls you buy.)

Credits must be used on a per bull basis and you cannot use more than 1 credit toward a new bull.

Sale Bull Videos: Videos available at www.peakdotranch.com Online Bidding: Sale will be broadcast live.

Watch and bid on DV Auction or DLMS.

Volume Discounts:

Starting at 3 bulls, 3% and increasing 1% for each additional bull up to 10 bulls - 10% maximum discount

Payment:

We accept Visa,Master Card and Debit Cards, Cash or Cheque.

Over 75% of these bulls selling are calving ease bulls with superior performance that will work well on heifers.

Carson Moneo Clay Moneo Phone: 306-266-4414 Text: 306-640-8760 Fax 266-4930 Email: peakdot@gmail.com www.peakdotranch.com

Established in 1950...

4th generation family operation backed by longevity and integrity...

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s m r a F T M C & h c n a R Anderson’s Four Bar X

e l Sa l l u B s u g Black An - April 5, 2021 Spiritwood, SK

MOGCK ENTICE Sons sell!

paintrock trapper Sons sell!

Mohnen Success 187 Sons sell!

DMM International 54D Sons sell!

CMT Lute 939G brothers sell!

CMT hi def 956G brothers sell!

PRODUCING BULLS THAT INCREASE YOUR PROFIT! uyAgro.com

e online at www.B

Sale broadcasted

online at:

anch Four Bar X RS0 M 1W0 d, SK Box 112, Medstea Anderson Kevin and Becky 35 73 3306-88 841-7122 6Ty Anderson 30 loon.ca tle lit k.b.anderson@

View the catalogu :

Sale Managed by

CMT Farms

Chad & Michelle, lton Tuck Jordyn, Tyson & Co S9A 2X4 RR 3 Cochin, SK 306.441.9837 306.386.2471 C: P: et 220.5006 cmtuck@sasktel.n Chris Poley: 306.

73 99 3.

36 3.

40 n: lso Shane Miche 374.3335 Ben Wright: 519.

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UNANIMOUS E109

MAY- WAY

VISION UNANIMOUS X SOO LINE MOTIVE

“TRULY ONE OF THE

best angus bulls

WE HAVE EVER USED”

» TRUE PERFORMANCE » EYE APPEAL » STRUCTURAL INTEGRITY » TOP 1% WW & YW

Progeny featured in our annual bull sale

MARCH 25, 2021 At the farm Bienfait, SK

Vernon, Denise, Riley & Cody-Ray Lafrentz Box 118, Beinfait, SK S0C 0M0 C: 306-421-2297 | Riley: 306-461-8200 | Cody-Ray: 620-960-9831

Shane, Alaina, Mckenna & Kaden Michelson C: 403-363-9973

Chris Poley: 306-220-5006 Shane Michelson: 403-363-9973 Ben Wright: 519-374-3335

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Jan 10/21 Weight:

Jan 10/21 Weight:

1246 lbs.

MFA Loonie 15H

MFA Tiffany 40H

FF Black Gold JF C19 x HF Kodiak 302U

Jan 10/21 Weight:

1296 lbs.

MFA Black Gold 4H

MFA Lola 123H

MVF Pioneer 39A x Wiwa Creek Monarch 13’13

1350 lbs.

MFA Pioneer 76H

MFA Delia 73H

MVF Pioneer 39A x Wiwa Creek Monarch 13’13

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Online BULL SALE With Live Closeout

Sunday, February 28, 2021

60

Coming Two Year Old Simmental, Angus & Simm-Angus Bulls

Miles & Bonnie Glasman Jared & Chelsey Glasman Home: 204.773.3279 Miles’ Cell: 204.773.6275 Jared’s Cell: 204.796.0999

mjsimmentalangus@gmail.com www.mjsimmentalangus.com mlg@glasmanfarms.com www.glasmanfarms.com find us on Sale Managed By:

T Bar C Cattle Co. Ltd. Chris: 306-220-5006

Matthew & Leanne Glasman Home: 204.773.3209 Matt’s Cell: 204.773.6055

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Meridian Agriculture Co. Ltd. 02115 RR 21 Acadia Valley, AB T0J 0A0

Jerry: 403.972.2490 ext. 134 jerryentz40@gmail.com

Sale Managed By: 306.933.4200 info@tbarc.com

Chris: 306.220.5006 Shane: 403.363.9973 Ben: 519.374.3335

view Catalogue online at www.BUYAGRO.com Today’s Angus Advantage 32

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SALE MANAGED BY T BAR C CATTLE CO. LTD.

Chris Poley: Ben Wright:

306-220-5006

Shane Michelson:

519-374-3335 306-220-5006 Today’s Angus Advantag e 33

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Viewing of cattle in advance is available, please call for available time slots.

GROW D E T N PLA

JAYMARANDY GONE ROGUE 9008G

OU ARE Y E R E WH

Calving ease and muscle.

Maternal brother to the $34,000 valued and high selling female from the 2020 Keystone Klassic to Beaman X6 Ranch, Colorado and Clinton Laflin, Kansas

HIGH COUNTRY 2H

TREASURY 9H

Sons of Jaymarandy Grace 640D Power, muscle and consistency in production

JAYMARANDY ONLINE ANGUS BULL SALE

livestock

AT T H E FA R M AP RI L 6 T H AND 7 T H B E AU S E J O UR , M B

A PR I L 6T H Open house and bidding opens A PR I L 7T H Racehorse style closeout on Farmgatetimedauctions.ca

JAYMARANDYGRACE 4H

Carcass data available after April 1st.

Powerful direct daughter of Young Dale Grace 169B x Jaymarandy Copenhagen Smile $12,000 Falls View Production Sale Pick of 2020 Heifer calves to Beaman X6 Ranch, Colorado

LL E S S R E H T O BR

JAYMARANDY livestock

Mark & Elisabeth Angus & Family | Beausejour, MB | 204-281-5099 | jaymarandy@gmail.com | www.jaymarandylivestock.com Today’s Angus Advantage 34

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Red Stuart Admiral 55H

Stuart Frank 34H

Mlk Crk Admiral 8204 First sons sell!

Duralta 9C Onward 161E 9 Sons Sell!

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TMF 3G

TMF 4H

TMF 12H

TMF 14H

TMF 37H

HMM 2G

HMM 26G

HMM 11H

HMM 33H

HMM 35H

HMM 44H

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36th Annual Bull Sale  February 27, 2021 300 Bulls Sell

110 Black Simmentals 70 Red Simmentals 40 Fullblood/Fleckvieh 80 Angus and Red Angus LFE 423H Bonafide x LFE 826A

LFE 816G Bravo x Sroka

LFE 829G Bonafide x South Dakota

LFE 3011G Sensation x Bismarck

LFE 807G President x Prosecutor

Producing high quality, hard working bulls for progressive cattlemen for over 40 years ● Affordable bulls selling to a 90-95% repeat customer base ● Semen Evaluated and Guaranteed ● Genetic testing for POLLED, COLOR and CARCASS ● Calving ease, maternally oriented, sound built, easy fleshing, high performing bulls built for todays times ● Offering yearling and extra age bulls, (no carry-overs from the year before) ● Bulls developed on a high roughage ration ● Free delivery in Western Canada ● Leptin tested

LFE 3014G Bonafide x Bismarck

LFE 3251G LFE 353B x Harvestor

LFE 3017G Rainbow Sting x Redemption

LFE 3049G Rainbow Sting x Turbulence

c

LFE 3272G LFE 353B x Active Duty

www.lewisfarms.ca

Kyle Lewis: 780-220-9188 kyle@lewisfarms.ca

Ken Lewis: 780-818-3829 corrie@lewisfarms.ca

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27th Annual Bull Sale Saturday, March 6, 2021 at the ranch, Carievale, SK

180 Bulls Sell 45 Red & Black Angus Bulls 130 Red & Black Simmental Bulls • Semen Tested & Guaranteed • Sight Unseen Buyers Program can’t make it sale day, take advantage of our SUS Purchasing • Free Delivery in Western Canada cost share to the east (our trailer is most likely going right past your gate!)

• Volume Discount • Extra Age Bulls

S: MRLA 83D (S A V Resource) 10 Coming Two Year Old Paternal Brothers Sell

MRLA 275G

45 May/June coming two year old bulls • January/February Born Yearlings

Dave Cell: 483-8660

Lee 306-928-4820 Cell: 483-8067

Jim 306-928-4636 Cell: 483-7986

MRLA 92H

S: MRLA Red Resource 10 Powerful Red Resource 137E Sons Sell

For catalogues, videos or more information please contact us! view catalogue at

www.mrlranch.com MRLA 138H

S: Bar-E-L Natural Law

MRLA 147H

S: MRLA Resource

MRLA 79H

MRLA 45H

S: Bar-E-L Natural Law

MRLA 39H

S: MRLA Resource

12 Powerful sons by the $90,000 mrla resource

S: U2 Retrospect 10 Calving Ease Brothers Sell

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Project1_Layout 1 1/20/21 2:35 PM Page 1

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Brothers Brothers

Sell

Sell

thers Sell

2 Full Bro

Brothers Brothers

Sell

Sell

: MENTALS R FROM E IM F S F 3 3 O E N L ilies IANG TAL O TALS TR ter & Young Fam SIMMEN N E M M I Rit LS SK FLYING T Loretta Young arl Grey, 8301 E S L : A T M 50MEN FRO Terry & att: 306-5 31-7895 RTIS SIM Family N OFFER rey, SK M U G O C l S r a U E G AN tin: 306-7 25-8280 ANGUS s he Curtis , SK 7 T u S 6 A D 0 R 3 : A y Terr EDW Bethune -7748 ards -4803 8 306-939 3 Laird Edw 456 6 6 0 3 : y -7 Barr -7793 306-567 306-638 : n o d n a L Brothers

Sell

View the catalogue at

www.buyagro.com

Geoff Anderson: 306-731-7921

Chris Poley: 306-220-5006 Shane Michelson: 403-363-9973 Ben Wright: 519-374-3335

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source

THE PROVEN February 2, 2021

BLAIRS.AG CATTLE CO PURSUIT OF EXCELLENCE BULL SALE - SEDLEY, SK

February 13, 2021

SANDAN CHAROLAIS / SPRINGSIDE FARMS ANNUAL BULL SALE - STETTLER, SK

February 14, 2021 DIAMOND M RANCH 9TH ANNUAL BULL SALE - ESTEVAN, SK February 15, 2021

RENDEZVOUS FARMS 16TH ANNUAL “HOLIDAY MONDAY” SIMMENTAL BULL & FEMALE SALE - STE. ROSE DU LAC, MB

February 18, 2021

PRAIRIE COVE CHAROLAIS ANNUAL BULL & FEMALE SALE - BASHAW, AB

February 20, 2021 FEBRUARY FREEZE ALL BREEDS FROZEN GENETICS ONLINE SALE - DLMS February 22, 2021 TRIANGLE STOCK FARM ANNUAL BULL SALE - PARKLAND COUNTY, AB February 24, 2021 BECK / MCCOY 12TH ANNUAL BULL SALE - MILESTONE, SK February 26, 2021 HEJ CHAROLAIS BULL SALE - INNISFAIL, AB

February 28, 2021 M&J / GLASMAN FARMS SIMMENTAL & ANGUS TWO YEAR OLD BULL SALE - DLMS March 2, 2021 DOUBLE BAR D “BEST OF BOTH WORLDS” SIMMENTAL & SIMANGUS BULL SALE - GRENFELL, SK March 3, 2021

MAPLE LAKE STOCK FARM “KICK OFF TO SPRING” BULL SALE - HARTNEY, MB

March 4, 2021

JP CATTLE CO. ANNUAL SIMMENTAL & ANGUS BULL SALE - MCAULEY, MB

March 5, 2021

HBH ANGUS FARMS CATTLEMAN’S CONNECTION BULL SALE - BRANDON, MB

March 6, 2021

WARD’S RED ANGUS 13TH ANNUAL BULL SALE - SASKATOON, SK

March 7, 2021

R PLUS 21ST ANNUAL BULL & FEMALE SALE - ESTEVAN, SK

March 8, 2021

CANADIAN CENTRAL BULL & FEMALE SIMMENTAL & ANGUS SALE - WINNIPEG, MB

March 9, 2021

BONCHUK FARMS ANNUAL BULL SALE - VIRDEN, MB

March 10, 2021

MAR-MAC FARMS BULL SALE - BRANDON, MB

March 11, 2021

SPRING CREEK’S “IN PURSUIT OF PERFECTION” BULL SALE - MOOSOMIN, SK

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March 12, 2021

MERIDIAN AG BULL SALE - ACADIA VALLEY, AB

March 13, 2021

LLB ANGUS 34TH ANNUAL BULL & FEMALE SALE - ERSKINE, AB

March 15, 2021

SOUTH SASK SIMMENTAL & ANGUS SALE - MOOSE JAW, SK

March 16, 2021

KUNTZ-MCINTOSH-SAJ SIMMENTAL BULL SALE - LLOYDMINSTER, SK

March 17, 2021

TOOLS OF THE TRADE ANGUS BULL SALE - DUNDURN, SK

March 18, 2021

JOHNSON LIVESTOCK ANNUAL ANGUS BULL SALE - PEEBLES, SK

March 19, 2021

DURALTA FARMS ANGUS BULL SALE - VEGREVILLE, AB

March 20, 2021

PROUDLY WESTERN SIMMENTAL BULL SALE - WHITEWOOD, SK

March 20-21, 2021 PRAIRIE WIND FARMS ONLINE SIMMENTAL BULL SALE - DLMS March 21, 2021

ANL POLLED HEREFORDS ANNUAL BULL SALE - STEELMAN, SK

March 22, 2021

NEILSON CATTLE COMPANY CHAROLAIS BULL SALE - WILLOWBROOK, SK

March 23, 2021

HOLLINGER LAND & CATTLE CO. 8TH ANNUAL ANGUS BULL & FEMALE SALE - NEUDORF, SK

March 25, 2021

WHEATLAND CATTLE CO. ANNUAL BULL SALE - BIENFAIT, SK

March 26, 2021

STRONGBOW FARMS LTD. ANNUAL BULL SALE - HARTNEY, MB

March 27, 2021

IMPACT ANGUS & CHAROLAIS BULL SALE - SASKATOON, SK

March 28, 2021

BEST OF THE BREEDS BULL SALE - YORKTON, SK

March 29, 2021

EVERBLACK ANGUS BULL SALE - VERMILION, AB

March 30, 2021

ANDERSON CATTLE CO. RED & BLACK ANGUS BULL SALE - SWAN RIVER, MB

March 31, 2021

C2 CHAROLAIS ANNUAL BULL SALE - LARIVIERE, MB

April 1, 2021

YOUNGDALE ANGUS BULL AND FEMALE SALE - ALAMEDA, SK

April 2, 2021

WILSON-LEES POLLED HEREFORD BULL SALE - KISBEY, SK

April 3, 2021

SIX MILE RANCH 45TH ANNUAL BULL SALE - FIR MOUNTAIN, SK

April 5, 2021

ANDERSONS FOUR BAR X / CMT FARMS BLACK ANGUS BULL SALE - SPIRITWOOD, SK

April 6, 2021

PRAIRIE GATEWAY SPECKLE PARK - VIRDEN, MB

April 6-7, 2021

JAYMARANDY FARMS ONLINE ANGUS BULL SALE - BEAUSEJOUR, MB

April 7, 2021

MANTEI FARMS FINAL BULL SALE - ALAMEDA, SK

April 9, 2021

MOMENTUM SPECKLE PARK & ANGUS BULL & FEMALE SALE - ST. DENIS, SK

April 10, 2021

MID-WESTERN ONTARIO ANGUS & CHAROLAIS BULL & FEMALE SALE - LUCKNOW, ON

April 10, 2021

TRIPLE A ANGUS BULL SALE - MOOSE JAW, SK

April 11, 2021

SPIRIT OF THE NORTH BULL SALE - SPIRITWOOD, SK

April 12, 2021

CATTLE CAPITAL BULL SALE - MCCREARY, MB

April 14, 2021

THE PRIME PLUS BULL SALE - NEEPAWA, MB

April 15, 2021

STUART CATTLE STATION ANNUAL BULL SALE - EDAM, SK

April 16, 2021

THE SUPREME SPECKLE PARK BULL & FEMALE SALE - NEILBURG, SK

April 17, 2021

LEADING EDGE SPECKLE PARK BULL & FEMALE SALE - SASKATOON, SK

April 19, 2021

RIGHT CROSS RANCH RED & BLACK ANGUS BULL SALE - KISBEY, SK

Chris Poley 306-220-5006

Shane Michelson 403-363-9973

Ben Wright 519-374-3335

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New Date, New Location

NATURAL LAW

On Offer...

PED 10H

TURNING POINT

BULL SALE

Wednesday, March 10, 2021, at the Farm

36 Yearling Bulls 5 Purebred Heifers

PED 3H

ANTHEM

Sires Include

BAR-E-L NATURAL LAW 52Y BROOKING RISE 8182 MERIT KINGSMAN 8030F HF ESPIONAGE 24D PEDERSEN EASY RIDER 412E COUNTRY LANE JUST DO IT 8D

HF ESPIONAGE

PED 58H

PED 31H

Flush

Selling the right to Flush Pedersen Mardi 5C in the February Freeze, February 20, 2021. www.pedersenlivestock.com Kurt’s Cell: (780) 209-9999 pedersenlivestock@yahoo.com Home: (780) 755-3160 Find us on at Pedersen Livestock Today’s Angus Advantag e 45

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Branded for succeSS

Richmond Ranch Bull & Female Sale Friday, March 12, 2021 @ the Ranch, Rumsey, AB

SRD 187G

SRD 50G

SRD 196G

SRD 10H

SRD 122G

SRD 75G

SRD 14H

SRD 121G

Your herdbull source over 100 head sell!

Black Angus ~ Red Angus ~ Limousin Plan to join us on sale day!

Jim and Stephanie 403-323-8433

the richmond family Tiffany 403-740-3748

Brandon and Samantha 403-741-7262 403-741-2675

bulls@richmondranch.com | call for a catalogue or video

www.richmondranch.com Today’s Angus Advantage 46

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Phenotype you depend on,

genetics to move you forward

renovation 0200AN10734

S A V ReNoVAtioN 6822

SiRe: S A V Renown 3439 DAm: S A V MAdAMe PRide 0151

Ce 4.0 BW 2.2 WW 67 YW 119 milk 19

epds

0200An10358 CoNleY expReSSioN 9213

expression

Ce -1.0 BW 4.1 WW 59 YW 99 milk 15

0200An10728 SChiefelBeiN AttRACtiVe 4565

attractive

epds

epds

Ce 6.0 BW 2.4 WW 78 YW 143 milk 35

Ce 12.0 BW -1.9 WW 62 YW 106 milk 25

0200An10737 muSgRAVe 316 ColoSSAl 137

colossal

For more information on these or other Semex bulls, please contact your local representative.

Today’s Angus Advantag e 47

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2021-01-12 1/28/2021 1:39:50 6:36:24 PM PM

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Bulls for sale by private treaty Red Blairswest 85H

Sire: Pelton Wideload 78B Dam: Red Wheel Dawn 17Y

Blairswest 9H

Sire: Coleman Charlo Dam: BAR-E-L Erica 74A

Blairswest 24H

Sire: Coleman Charlo Dam: BAR-E-L Erica 74A

Full siblings to; Blairswest Charlo 28E at MJT Cattle Co., Blairswest Integrity 7037 at Anchorage Farms and Blair’s Martial Law 593E at ZWT in Tennessee, USA

Full siblings for sale by private treaty

Red Blairswest Upload 58H Sire: Red MRLA Upload 165E Dam: Red Six Mile Gloria 195B

Red Blairswest Cheta 22H Champion Red Angus Heifer Calf at Red Roundup sold to Sydney Dorrance of T-K Ranch, Wawota, SK

Blairswest Erica 5H Sold to Tymber Billman of Wooden Shoe Farms, Blackfoot, ID Thank you to all of the bidders and buyers!

We appreciate those who support our business!

Calla 306-365-7799 Nolan 306-360-7503 Scott 306-365-7649 Cameron 306-360-7687 Maguire 306-360-7716

Box 175 Drake, SK S0K 1H0

calla7799@gmail.com www.blairswestlandandcattleltd.com Today’s Angus Advantage 49

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KEEP 'EM

BLACK

KEEP 'EM

RED

LR 57H

HYBRID VIGOUR LR 46H

KUZ 85H

HETEROSIS

LR 37H

F1 REPLACEMENT

KUZ 82H

LR 22H

POUNDS

Leewood & Kuzio Ranch

&

70 Simmental bulls 100 replacement heifers Leewood Ranch Mannville AB

Farms

5th

Colt Arnold 780-581-8328

Annual

Howard Arnold 780-787-2275 Leewoodranch@hotmail.com www.LeewoodRanch.com

2

Tuesday

MAR.

Bull & Female Sale

Dale Kuzio 587-280-2976 780-658-2350 KuzioFarms@hotmail.com

Today’s Angus Advantage 50

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th 15 Annual “FORAGE DEVELOPED” RED & BLACK ANGUS

85 TWO YEAR OLD BULLS

Including 10X F1 SimAngus

FEBRUARY

ANGUS BULL SALE

120218

STETTLER AUCTION MART

FIND US ON FACEBOOK

1300+

CHAPMAN BULLS SOLD TO

85% REPEAT BUYERS

SILAS CHAPMAN

(403)741-2099 | silas@chapmancattle.com

ACROSS NORTH AMERICA INDICATE

www.chapmancattle.com

VERSATILITY . PREDICTABILITY . VALUE Today’s Angus Advantag e 51

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SIRES REPRESENTED: Peak Dot Tour of Duty Bushs Cover Shot Peak Dot Herdbook 301F Eastondale Element 25’18

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FEATURING PROGENY FROM: Crescent Creek Alernative 54F- Crescent Creek Alternative 516 - Crescent Creek Foreman 25F- Crescent Creek Entrepenuer 121DHA outside 5161 - macnabb Scotchman 379E- cAR next step 889- BCc Lookout 7024- BSF Hot lotto 14010- SFL High voltage 866

CRESCENT CREEK NEXT STEP 4H

WOS 4H

SIRE: CAR NEXT STEP 889 DAM: CRESCENT CREEK ROSEBUD 163D

CRESCENT CREEK RECOIL 93H

WOS 93H

CRESCENT CREEK 5161 102H

SIRE: CRESCENT CREEK ALTERNATIVE 54F DAM: CRESCENT CREEK LASSIE 31D

OFFERING APPROXIMATELY 60 BLACK ANGUS YEARLING BULLS & 40 TOP CUT OPEN REPLACEMENT FEMALES

WMO 102H

SIRE: HA OUTSIDE 5161 DAM: CRESCENT CREEK DUCHESS 63W

CATTLE VIDEOS AVAILABLE IN EARLY MARCH AT WWW.CRESCENTCREEKANGUS.COM

23rd ANNUAL BULL & FEMALE SALE saturday, APRIL 3, 2021 ON THE FARM GOODEVE, SK SALE 1PM

PLEASE JOIN US FOR OUR OPEN HOUSE MARCH 20 & 21, 2021 -KIM, WES & FAMILY - BOX 192 - GOODEVE SK - S0A 1C0- INFO@CRESCENTCREEKANGUS.COM-HOME: 306-876-4420 - WES CELL: 306-728-8284 - WADE CELL: 306-730-7673Today’s Angus Advantag e 53

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White Cap Charolais - Rosso Charolais Howe Red Angus

31 S

YEAR

A n n ua l B u l l Sa l e Your Leading Source for Charolais and Angus Bulls!

Wednesday April 7, 2021 1:00 PM - Howe Farm - Moose Jaw, SK

105Bulls On Offer 55 50

O n e o f S a s k at ch e wa n’s L a r g e s t S e l e c t i o n o f Two Y r O l d B u l l s !

Meeting the Needs of the Commercial Industry!

Charolais Yearling & Two Yr. Old Bulls

Red Angus Yearling, Long Yearlings & Two Yr. Old Bulls

CALVING EASE PERFORMANCE STRONG MATERNAL SEMEN TESTED

Catalogue & Videos Online @

www.howefarm.ca @ Rosso Charolais

Mike Howe Dale & Lois Howe 306-631-8779 306-693-2127 dlmhowe@howefarm.ca

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Darwin Rosso Kevin Rosso 306-690-8916 306-690-6089 306-693-2384 1/28/2021 1:40:14 PM

Progeny on offer BW

2.9

WW

92 YW

153 MILK

16

Peak Dot No Doubt 235D BW

1.5

WW

87 YW

154

18th Annual

Black Angus Bull Sale

Thursday, March 25th, 2021 1:30pm @ The Ranch

70 + Black Angus Bulls

MILK

29

Deer Valley Growth Fund BW

0.1

WW

Visit DLMS for on-line videos

We would sincerely like to thank all our customers for your ongoing support. You have helped us develop the quality and style we are breeding today that we are truly excited about. Here are a few of our past high sellers.

Sold in 2020 to Hamilton Farms

Sold in 2019 to LLB Angus

61 YW

116 MILK

29

S A V Rainfall 6846

River Valley Stunner 4G BW

2.7

Sold in 2018 to Deer Hill Ridge Angus

Rivercrest No Doubt CSP 9F Sold in 2017 to Royal Angus

WW

63 YW

108 MILK

31

Rivercrest Mission CSP 15E

Rivercrest Boulder CSP 19E BW

-1.0 WW

For more information, visit us online at: www.rivercrestangus.com Guest Consignor:

70 YW

115 MILK

17

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Rivercrest Factor CSP 12D

Rivercrest Angus Craig Spady 403-740-4978

River Valley Angus Cody Innocent 403-740-3205

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South View Ranch 21st Annual Bull Sale Friday, April 9, 2021 O n l i n e S a l e | R a c e h ors e S t y l e F or m a t Red NCJ Coming In Hot 24E Red Sire Groups:

Red Bieber Lets Roll B563 Red DMM Mission 94A Red Cockburn Conquer 593C Red Flying K Arrow 13E Red Blairswest Enterprise 33D Red SVR Cowboy 33D Red SVR Continental 112E Red SVR Casino 204E

Black Sire Groups:

Merit McLaren 8020F HF Heist 82C DMM Hoss 19C SVR Nacho 428E SVR Tiger 360B Anderson Balance 6149D

MJT Impressive 813F Sons Sell

Selling Yearling & Two Year Old Red & Black Angus Bulls

Sons Sell Keith & Linda Kaufmann Box 130, Ceylon, SK S0C 0T0 306-454-2730 Fax 454-2643 svr@sasktel.net

Shane & Alexis Kaufmann & Family Box 40, Ceylon, SK S0C 0T0 Shane: 306-869-8074 Keaton: 306-815-7233 sakaufmann.svr@sasktel.net

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6TH ANNUAL BULL SALE

April

We have decided to move our sale to the ranch for 2021! We are located 8 miles south of Swift Current on the #4 highway to the Rhineland road. Then 6 miles east and 1/2 mile south. Sale will also be available on DLMS.

NEW SIRES We have the Þrst sons to sell from the outcross bull Red Six Mile Stealth 269F! Also new for 2021 is a large group of calving ease sons from Flying K Thunder 205F!

10 2021

RED SIX MILE

th

REG NO. 2048206 TATTOO SIXM 269F VISION UNANIMOUS 1418 DMF AMF CAF NHF DDF

PEAK DOT UNANIMOUS 586B AMF CAF NHF OSF HEROINE OF PEAK DOT 962U

DOB

STEALTH 269F

MARCH 06, 2018

BW WW Index YW Index 811 110 1271 100 88

VISIONTOPLINE ROYAL STOCKMAN DDF VISION EDELLA 665 CAF DDF S A V 004 PREDOMINANT 4438 DMF AMF CAF OHF NHF OSF DDF HEROINE OF PEAK DOT 509K

1

Lot

EPDS

RUNNING JR RANCH

NEW LOCATION

BW 2.1

RED SIX MILE RUGER 221X OSF MAF

WW 48

RED SIX MILE MISS LARK 855A RED SVR MISS LARK 100P OSF MAF

YW 81

Milk 20

TM 44

REA

1 Marb

RED SIX MILE ULTIMATUM 409U OSF RED SIX MILE SHAWNEE 116T OSF MAF RED SOUTH VIEW NO EQUAL 28H LAMBS MISS LARK 36E

• outcross pedigree, proven maternal heritage, perfect foot, high quality herdsire • ELITE DAM. Miss Lark 855A is a Ruger daughter with an impressive production record already. 855A has a sound hind leg set, tight and tidy udder structure, stout design and excellent foot size. One son is working for Spruce Meadows Farm and a Reckoning daughter retained in herd is a show stopper.

• Stealth was the Champion Jr Bull Calf at CWA 2018 • SELLING ½ POSSESSION & SEMEN INTEREST – Negotiable • Calving Ease 2 • Dam’s Average Wean Index 113 (4 calves)

<— NEW DATE Dam - Miss Lark 855A

Maternal Grandam - Miss Lark 100P

Sire - Unanimous 586B

3

Mark your calendars, we’ve moved up to the second Saturday in April

Josh, Stephanie, Sawyer, Gus and Daisy Rempel - Swift Current, Saskatchewan Box 13 RR1 Site 2 Wymark, Sk S0N 2Y0 Josh 1-306-774-9726 email: runningjrranch@gmail.com

SELLING

45 PUREBRED YEARLING RED ANGUS BULLS 7 PUREBRED YEARLING BLACK ANGUS BULLS SALE AT THE RANCH!

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40 -- Yearlings Yearlings 40 20 - 22 Year Year Olds Olds 60-70% are are heifer heiferbulls bulls 60-70% with enough performance for cows too!

YEARLINGS & YEARLINGS & 22 YEAR YEAR OLDS OLDS SELLING SELLING

RED REDTR TRLITTLE LITTLE DEEP DEEP 285B

SIRE: RED SIRE: REDBIEBER BIEBERROLLIN ROLLINDEEP DEEPY118 Y118 DAM: DAM:RED REDTR TR MISS MISS PATHY PATHY 1170Y

EPDs EPDsBW: BW:3.1 3.1 WW: WW:56 56 YW: YW:96 96 Milk: Milk: 25 25 TM: 53

REDRSL RSLLITTLE LITTLE DEEP DEEP 337H 337H RED EPDs BW: 3.2 WW: 33 YW: 63 Milk: 24

with enough performance for cows too!

Calving ease easeand andconsistency consistencythat thatyou youcan can Calving count on. on. count

We highly highly recommend... recommend...

We

that you you view viewthe thebulls bullsatatthe thefarm. farm.Please Please that call 306-937-2880 306-937-2880or or306-441-5010 306-441-5010totomake make call arrangements. arrangements.

RED RED RSL RSL JANUARY JANUARY302H 302H

EPDs BW: 3.2 WW: 33 YW: 63 Milk: 24

Other Herd Herd Sires Sires Other Red Flying K Wyoming 105C Red Flying K Arrow 182D

Red Flying K Wyoming 105C Red Flying K Arrow 182D Red Flying K Ajax 252D Red Lazy MC Parker 197C Red Flying K Ajax 252D Red Lazy MC Parker 197C

EPDs BW: -5.1 WW: 26 YW: 44 Milk: 26 EPDs BW: -5.1 WW: 26 YW: 44 Milk: 26

Sales Sales Consultants: Consultants:

Complimentary Complimentary Beefon onaaBun Bun Beef RSL Red Angus – Robert & Sharon Laycock RSL Red Angus – Robert & Sharon Laycock 306-937-2880 • 306-441-5010 (c) 61 306-937-2880 • 306-441-5010 (c) Today’s Angus Advantage

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Group Of Select Open Heifers Selling At

caa reg: 2142439

caa reg: 2142023

caa reg: 2142936

Mid-Western Bull & Female Sale - April 10, 2021 - Lucknow, ON

Harprey Birdie 62H

Sire: Young Dale Jullian 64E CE 4.0

BW 1.9

WW 53

YW 98

MCE 7.0

Milk 23

Harprey Bellemere 22H

Harprey Elsie 49H

Sire: North Camp Silver Star 5103 CE 6.0

BW 1.2

WW 51

YW 94

MCE 11.0

Milk 19

Sire: HF Alcatraz 60F CE 3.0

BW 1.6

WW 44

YW 76

MCE 4.0

Milk 27

Group Of Yearling Bulls For Sale at Farm by Private Treaty

Reserve early! Will semen test, ultrasound and deliver!

Bulls Sired by Young Dale Jullian 64E, HF Alcatraz 60F, S A V President 6847, KR Pacesetter & North Camp Silver Star 5103 Young Dale Jullian 64E

307483 Centre Line A Proton Station, ON N0C 1L0

Allan Hargrave: 519.375.5541 Donald Hargrave: 519.375.1500 Jarrett Hargrave: 519.374.5516 harprey@gmail.com

57th Annual

Manitoba Bull Test Station Bull Sale Saturday March 27, 2021 1:00 pm Multi – Breed Yearling Bull & Female Sale With Ranch Horse Sale To Follow * Longest running bull test station in Canada

* 8 breeds represented in the sale

~ Rare opportunity to select genetics from 40 different consignors across Saskatchewan, Manitoba and Ontario. ~ Performance data, CUP Ultrasound Data, and EPD’s available. ~ Animals grown out on a developer ration to optimize gains to promote longevity and soundness.

Located 17 miles east of Brandon on Highway #1 and ½ south on Highway #351; 1.5 hours north of U.S. border.

For more information contact:

Cody Nolan, Station Manager Manitoba Beef Cattle Performance Association Ph: 204-573-4006 Email: bulltest@mynetset.ca Website: www.manitobabulltest.com Find us on Facebook- Manitoba Bull Test Station

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Brooking Angus Ranch ninth annual bull sale

03.22.2021 MONDAY AT THE RANCH

}

90+ BLACK ANGUS BULLS

Justin & Tawnie Morrison and family Box 813 Radville, SK S0C 2G0 Justin (306) 536 4590 - Tawnie (306) 861 4155

W W W. B R O O K I N G A N G U S R A N C H . C O M Today’s Angus Advantag e 63

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The Boviteq Difference is at work from coast to coast with huge payoffs growing year after year!

WITH BOVITEQ Work with donors every

2 weeks

As young as 7 months and up to 100 days pregnant

Leader In Embryo Freezing 100% Direct Transfer

Industry’s highest success rate

Meticulous attention to detail

More Embryos Per Donor = More Calves On The Ground

B OV I TE Q I S A DI V I S I O N O F S E M E X

LOCATIONS ACROSS CANADA

The Boviteq Difference is at work in herds across Canada with huge payoffs growing year after year!

Visit www.boviteq.com for a location near you.

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red Moose Creek avalon 62d

red dkF razor 55C

DiamonD W

19th annual Bull Sale

Charolais & red angus

On Offer:

Tuesday, March 23, 2021 – 1:30 p.m.

65 Bulls

JTM LivesTock, MiniTonas, MB (5 miles east of swan River on Highway 10)

45 Charolais

Two-Year-Old & Yearling Bulls

Our bulls will work for you:

20 red & BlaCk angus

• Big, Solid Bulls that can Cover Pasture • Lots of Hair – Full of Meat • More Bull for Your Dollar • Semen Tested and Ready to Work! • Performance Tested • Good Feet, Structurally Sound, Easy Fleshing

Yearling Bulls

view the catalogue & videos online at www.bylivestock.com

Sale Manager: Orland Walker Box 235, Hudson Bay, SK S0E 0Y0 T 306-865-3953 C 306-865-6539 diamondw@sasktel.net

306-584-7937 Helge By 306-536-4261 Jon Wright 306-807-8424 charolaisbanner@gmail.com

Commercial Consultants: Clayton Hawreluik, Heartland Livestock, Yorkton, SK 306-621-3824; Ron Reed Livestock, Lethbridge, AB 403-625-0233; Jared Moisiondz 204-281-5588; Randy Hart 204-734-8624

sale broadcast live at DLMs.ca

sparrows oldenBurg 636d

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Herdsires That Get the Job Done!

Git ‘R Done Bull and Female Sale Tuesday, April 6, 2021 1:00 p.m.

At the farm - Hodgeville, SK Lunch at Noon

Sires Represented...

Walkerbrae Warrior 116Z

Musgrave 316 Stunner

Baldridge Bronc

Red Twin Heritage Motivate 30E

Featuring...

15 Black Angus Yearling Bulls 30 Black & Red Angus Two Year Old Bulls 15 Black Angus Open Replacement Heifers Michelle & Hillary Sauder Box 55, Hodgeville, SK S0H 2B0 Ph/fax: (306) 677-2507 Michelle’s cell (306) 677-7540 Hillary’s cell (306) 677-7542 Email: windy.willows@sasktel.net www.windywillows.ca

Mark Holowaychuk 403-896-4990 o.b.i@shaw.ca Roger Peters 403-828-9815

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Selling 100 Head...

60

A n gu s B u ll s

40

Top End O p e n A n gu s F e m a les • All cattle selling will have genomic enhanced EPD’s • ALL BULLS SELLING CARRY A SEASON LONG BREEDING GUARANTEE AGAINST INJURY OR DEATH • OUR WEANING WEIGHTS ARE TAKEN WITHOUT ANY CREEP...

JUST MILK AND GRASS • PICK UP SALE DAY DISCOUNTS APPLY • FREE DELIVERY ON BULLS

Contact us to get on our mailing list!

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What the Hell was That?

My grandparents were all born over a hundred years ago. The youngest, my maternal grandparents, were born less than ten days apart in the year 1900, my paternal grandmother a couple years before that in the late 1890’s.

Both sets of grandparents overcame some significant challenges during their lifetimes.

My maternal grandparents raised thirteen children even though the ‘Dirty 30’s’ forced them to move their family three times in just a few years.

They moved from Wood Mountain, SK to escape the drought with no vehicles, a few animals and a couple of kids. They landed on a rocky quarter near Pelly, SK and when the drought caught up with them, they loaded their now seven kids in a homemade trailer, hooked it to an old truck and moved to Penticton, BC.

My paternal grandmother had been sent to Canada by relatives at the age of 13, alone, after her parents passed away in England. She landed in Halifax, disembarked and took a train west to an Uncle and Aunt in Ontario. She bounced from relative to relative until she ended up in BC. My paternal grandfather died suddenly and left my grandmother with two kids, aged five and seven, and a bakery to run in Penticton, BC. My grandmother never re-married and ran that bakery until she was able to sell it and retire.

My paternal grandmother passed away in the 1970’s, my maternal grandparents passed away a week apart in the early 1980’s. Their lives had not been easy.

They had survived the last pandemic the world experienced in 1918, followed by two world wars, a

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depression, drought, stock market crash, not to mention smallpox, polio and a host of diseases that are no longer the threat they were then.

It seems to me that COVID-19 might just be a warning shot that has been fired over our collective bow. I think we, as a society, need to have a look at ourselves and the direction our society is headed. We need to have a look at everything from defunding police, to our fascination with electronic devices, to the way we interact with each other.

Those of you that think that defunding the police is a good idea... next time a bad guy breaks into your house and starts to injure your family, call a reporter. Then video the bad guy with your cell phone and post it to the internet to see how many “likes” it gets. I know from experience that there is not one policeman in any police agency that wants to work with a bad cop. There are bad apples in every profession, defunding is not the way to solve the problem.

I think, instead of watching some twenty something girl dance half naked on TikTok, we need to encourage a twenty something girl that is working two jobs and trying to get through medical school. Maybe instead of watching three twenty something males jump from the roof of a house into a pool, maybe we should be

teaching them to build houses or install swimming pools.

I would like to know how being a musician or a movie star qualifies one to be an expert in climate change or animal husbandry or, for that matter, anything that really matters.

Instead of making pro athletes into multi-millionaires, we need to reward the guy in the stands at those games, who’s just spent a week’s salary to take his wife and two kids to the game so they can have the experience.

Instead of sitting in the living room with the family and having everyone staring at their phones instead of each other, maybe we should put the phones down and talk to each other. That phone is capable of communicating with others, not only by text but also by talking to one another. It doesn’t really matter how many friends we have on Facebook, if we never communicate with the people in our day to day lives.

So....what the hell was that? That was 2020. It was, a year we need to forget, but 2020 was a lesson we needed to learn. Life is not as easy as we had been led to believe. We have forgotten the lessons learned from those that come before us. They were faced with hard times and disaster, but they persevered.

If they hadn’t, we would not be here.

They were not distracted by useless videos, by being bombarded by news

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twenty-four hours a day, and by politicians that lie to the very people they are supposed to govern.

I don’t think we can spend our way out of the mess that 2020 has created, but I do think we can refocus and work our way out. Our forefathers worked their way out of the situations they found themselves in by working together on building physical, tangible things. A new computer program, social media or otherwise, is neither tangible nor especially useful at this point in history.

We need farmers, ranchers, construction workers and physical labourers. We need people to produce food, housing, roads and the day-today necessities of life. We need young people that are not scared to work, to pull us out of the financial wreck that we are putting ourselves in. It will be a long, long time before we see the end

of the mess that 2020 has left, but our grandparents were able to get us out of the mess that was left to them, so the challenge has been handed to all of us, young and old, to pull in the same direction and get us out of here.

It has been a long time since we, as a society, have faced a challenge like this. Take a few minutes and talk to those that mean the most to you. Take the time to teach your kids that hard work can be rewarding and if you know how to work, you will never go hungry. Encourage those that have been isolated for most of this past year, they must know that they are loved and missed.

How hard can that be?

Here’s to a different, safe, healthy and prosperous 2021.

Grant Rolston was born and raised in ranching country near Penticton, British Columbia. After graduating school, he worked on a purebred Hereford ranch, then assumed a position at Western Breeders Artificial Insemination Unit. In 1980, he left the livestock scene and joined the Edmonton Police Department, where he received his formal training in photography, working for the IDENT unit (crime scene investigation).

After a decade, he returned to the industry, purchasing a herd of purebred Angus cattle but both Grant and his wife, Lauralee, worked off the ranch to make a living. He chose livestock photography and is now Canada’s premier livestock photographer of beef cattle.

Grant and Lauralee travel throughout nine provinces in Canada for on farm photography, in addition to all major livestock shows, including the Royal Winter Fair in Toronto, the Canadian Western Agribition and all major National Junior shows in the summer months.

Grant and Lauralee Rolston reside in Vulcan, Alberta. With four decades of experience, Grant shares things that are “Not Taken for Granted.”

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Progeny From These Sires Sell

Online bidding and videos available through DLMS. For catalogues, videos and more information, please contact us!

Home: 403-335-9112 Laurie: 403-994-1686 Travis 403-586-1335 Ron: 403-994-1623 Jared: 403-507-1030 lauron@xplornet.com

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Cornerstone BullS Bull Sale 60 Sell Saturday, April 10th, 2021

30 Red Angus Bulls 30 Charolais Bulls

DLMS Farmgate Timed Online Sale

Plus Commercial Heifers

Red Cockburn Assassin 624D

RRAR Roulette 5D

Assassin was the $77,500 High Seller! Very long bodied, muscle and lots of shape. Excellent termperament. Easy keeping progeny.

Easy fleshing, moderate framed proven calving ease sons. Daughters milk well with good udder structure and great eye appeal.

Red VGW Next Step 554C

SOS Game of Thrones 98D

Great footed. Will add long, dark red hair.

Masculine powerful sons. Daughters produce very well.

Sparrows Kingstone 139Y x VFF Vikse Ice 189Z Siring good footed, long-bodied, consistent progreny.

Red Burdick Deal 16E

Beck’s Source 815F

Females mature into top end cows.

Sons are heifer friendly with steady growth.

Beck’s Citation 615D x Cedardale Brilliance 119B Calving ease and structural soundness.

“The program you can count on”

Phil & Lana Birnie & Family Box 461, Wawota, SK S0G 5A0 T 306-739-2988 • C 306-577-7440 wraz@sasktel.net • Gordon Murray T 306-739-2177 • C 306-646-7980

Kelly Tracy, William & Wyatt Brimner Box 93, Manor, SK S0C 1R0 T 306-448-2028 • C 306-577-7698

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$50,000 Green Tag Extravaganza ELIGIBLE TO ALL PARTICIPATING GREEN TAG PURCHASERS

Throughout 2021, 24 x $1,000 bull and/or heifer credit draws will take place A 50% bonus will be paid if draw winner is a repeat Canadian Angus tag user (having purchased Canadian Angus tags in 2020, as verified by CCIA or ATQ) January to April: 3 draws per month • May to August: 2 draws per month September to December: 1 draw per month

incentive

member marketing

Plus 4 year-end grand prize draws!

• • • •

Five $1,000 buyer credits will be drawn in 2021 for Canadian Angus Association members who participate in the promotion of the Canadian Angus tag program by placing a Canadian Angus Association designed promotional ad in their 2021 bull sale catalogues.

Draws will be made at the winning Canadian Angus Association members’ bull sales. Credit is to be used by a customer in the member’s 2022 bull sale.

All Canadian Angus Association members participating will be eligible for a $100 sponsorship in their 2021 Sale ($200 for Angus Life 2021 advertisers).

Canadian Angus tag promotional ad can be requested from the Association. A copy of the 2021 bull sale catalogue must be sent to the Canadian Angus Association digitally or via hard copy for proof of advertisement and sale support will be issued to member.

Notes (otherwise known as the fine print): • Bull and/or heifer credit will be valid for 12 months following the draw date from any Canadian Angus Association member in good standing and participating in the Canadian Angus Tag program (Canadian Angus Association member must have purchased Canadian Angus tags within 18 months prior to draw) • Draws to be made on the first Thursday of each month and will be announced on the Canadian Angus Association social media channels • Credits are only eligible to be used on purchases made after the draw date • Credits are only available to residents of Canada for purchases made in Canada • Bull and/or female credits will be paid to producer following transfer of eligible animals • The Canadian Angus Association reserves the right to advertise and promote the buyer and seller transaction • Watch for other prizes to be drawn monthly from Canadian Angus tag industry partners • Credit will be paid upon completion of transfer from an eligible CAA member participating in the CAA green tag program (must have purchased tags within the past 18 months) Today’s Angus Advantage 76

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FLEURY BANDOLIER 61D

Owned By: Bronyx Angus & Fleury Cattle Co.

GLEN ISLAY HEADLINER 12E

Owned By: Glen Islay Angus & Fleury Cattle Co.

SEALIN CREEK NORTHERN 65G Owned By: McGillivray Land & Livestock

FROM SIRES LIKE THESE AND MANY MORE!

Breeder Directory:

Contact any of these breeders for more information on Straight Canadian Angus Genetics!

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2021 Showdown 21st Annual Canadian Junior Angus Show July 22–24, 2021 Brandon, Manitoba

Event subject to change and/or cancellation dependent upon current public health and government guidelines.

Wednesday, July 21, 2021 1:00 pm • Move in begins

Thursday, July 22, 2021

12 noon • Move in complete 12 noon • Lunch & Orientation 12:30 pm • CJA Annual Meeting 1:30 pm • Judging (individual competition—written reasons) 2:00 pm • Team Grooming 5:30 pm • Supper & Extravaganza

Friday, July 23, 2021

The Canadian Angus Foundation will provide travel and trucking bursaries to attend Showdown as well as significant cash prizes and scholarships for the Aggregate Winners.

There will also be three draws made for vouchers to purchase Angus females—one at $3,000 and two at $2,000. All exhibitors will automatically be entered to win!

Visit the Canadian Angus Foundation website for more information and to apply for the bursaries.

9:00 am • Showmanship & Team Judging 11:00–4:00 pm • Print Marketing 1:00–4:00 pm • Sales Talk 12 noon • Public Speaking 6:00 pm • Cook-off & BBQ

Saturday, July 24, 2021

9:00 am • Conformation Classes 5:00 pm • Banquet, Awards Presentations, Auction & Dance

Naomi Best • President/Manitoba Director: 204-851-7233 Belinda Wagner • Coordinator: 306-537-1518 or bwagner@cdnangus.ca

The Canadian Junior Angus board has rescheduled GOAL 2021 in Toronto, Ontario to February 19-21, 2022. Please stay tuned for more details. www.cdnangus.ca/canadian-junior-angus/goal Watch our Facebook and Instagram pages and visit our website for more details on 2021 scholarship deadlines, awards and other events as we navigate these challenging times.

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8th Annual Bull Sale Friday, March 19, 2021

Sale Time 1PM

At the Farm 3 miles East of Crossfield, AB

SSF 1G

Sold to Wheatland Farming Co in 2020 Sale

SSF 25G

Sold to S. Nixdorff & Sons in 2020 Sale

70 bulls on offer, including sons of outstanding sires such as...

Musgrave 316 Stunner, Lwnbrg Reserve 163C, Peak Dot Seedstock 34E, Paintrock Trapper, Basin Payweight 1682, Red Pie Cinch 4126 and Red Lwnbrg Harvstor 41E

Come tour the bull pen

before sale day to be entered to win a $500 sale credit!

Scott Stock Farm Ltd.

Jonathan & Camille Scott & Family P.O. Box 1541 Crossfield, Alberta T0M 0S0 Jonathan Cell: 403.333.1790 jon@scottstockfarm.com Videos of the offering available at www.scottstockfarm.com

Watch and Bid Online

Volume Discount Program ~ Loyal Buyer & New Buyer Programs ~ 3rd generation Purebred Angus Producers Today’s Angus Advantag e 79

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Setting the Bar for

Quality

Rancher

Endorsed

TM

Some of the world’s finest Angus cattle are raised right here in Canada, under ideal conditions. The Canadian landscape, water and fresh air are a big part of what make them so great. It also takes a select group of hard working Canadian ranchers to bring those elements together. The result is Angus beef that is as delicious as it is nutritious.

Our ranchers are true stewards of their land. They raise cattle in a humane fashion not only because they know it’s best for the animals and their customers, but also because they know it’s best for future generations. Their beef is processed in federally or provincially inspected facilities. These businesses are subject to regular audits that ensure a high standard of food safety.

Canadian Angus Rancher Endorsed™ is a certification program that offers quality assurances and endorsements for Canadian Angus genetics. With the support of the Canadian Angus Association, Canadian Angus Rancher Endorsed offers confidence that the beef will exceed expectations.

Beef partners can qualify for the Canadian Angus Rancher Endorsed program by meeting the following requirements: • • • •

Apply through the Canadian Angus Association Animals must have a minimum of 50% Angus genetics; at least one of the parents must be registered Angus Cattle must use the Canadian Angus RFID indicator An audit process will be finalized in consultation with participants to ensure program integrity

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Red/black Angus & Simmental Bulls. on the farm - forestburg, AB

HFX 13H

RPAH 3h

HFX 70H

HFX 53H

HFX 43H

RPAH 144H

OPEN HEIFER

OPEN HEIFER

SIMMENTAL

HFX 010H

HFX 118H

HFX 38H

Visitors always welcome!

TERRY & SHARON ADAMS

SALEs MANAGEMENT

780.582.2109 C: 780.385.1189

Rob & Maureen and girls 780.582.3720 c: 780.385.0849 smada@syban.net

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The Value Of A Herd Health Program

Biography: Dr. Colin Palmer is an Associate Professor of Theriogenology (Animal Reproduction) at the Western College of Veterinary Medicine. Originally from Nova Scotia, Dr. Palmer worked in mixed practices in Ontario and British Columbia and has owned/operated a practice in Saskatchewan. Dr. Palmer along with his wife Kim and children Lauren, Emily and Carter run a herd of purebred Red Angus cattle under the KC Cattle Co. name.

Often the most significant changes that occur during the span of one’s career in an industry often go largely unnoticed. It is as if we forget what it used to be like, or we simply accept the new normal as the way it has always been. The number of beef cow-calf herds, both commercial and purebred, that can boast that they have a herd health program has been steadily increasing. Because of this, many disease outbreaks that used to be common seem like they are rarely heard of compared to forty and fifty years ago. Still, not all herds have a program leaving us all at risk of purchasing a problem, or particularly for seedstock producers, selling animals that will move into atrisk herds where your animals may not realize their full potential.

A blog posted in March 2020 on the Beef Cattle Research Council (BCRC) website entitled: The Cost Benefit of Using Vaccines in Beef Cattle reports on survey research which showed that in Western Canada 10 percent of producers do not vaccinate for infectious bovine rhinotracheitis (IBR) and bovine viral diarrhea virus (BVDV) both of which can result in respiratory disease and devastating losses due to abortion. Worse still is that BVDV may result in the birth of generally poor performing persistently BVDV-infected (PI) calves that continue to shed the virus within the herd. The proportion of beef producers with an appropriate vaccination program decreases in Eastern Canada with a third of Ontario

producers not vaccinating against BVDV and over one quarter of Atlantic Canadian producers not utilizing vaccines at all.

Bovine respiratory disease which includes everything from coughing calves, to shipping fever, and pneumonia has been and still is the costliest disease affecting the cattle industry. If they survive, affected cattle are never quite right. Those that experience severe, longstanding illness are prone to other conditions affecting the rumen because of damage to the vagus nerve as it passes through the chest. The BCRC blog provides data from a study which showed that calves that experienced respiratory disease could weigh up to 36 pounds less than their healthy herd mates.

Most of these losses will go unnoticed since only the poor performers are recognized while others appear normal or develop seemingly unrelated conditions later in life. For example, most poor doing calves that are mild to moderate, repeat bloaters likely had a bout of calfhood pneumonia.

There is no way to cure those calves or to regain the performance lost due to respiratory disease. Prevention in the form of an effective vaccination program is the best way to go yet herd vaccination programs have tended to be undervalued in the cattle industry.

Supported by difficulties in verifying that purchased calves have been properly vaccinated and an almost steady stream of evermore effective

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antimicrobial and anti-inflammatory products the significance of major improvements in vaccines and vaccine strategies has largely been overshadowed. The BCRC has provided a useful tool designed to help producers calculate the financial premium that could be assigned to a vaccinated calf: CostBenefit of Feeding BRD (Bovine Respiratory Disease) Vaccinated Calves tool. Check it out! Assigning dollar values to the benefit of management inputs is significant for any industry.

What is the difference between a herd health program and a vaccination program? Although, answers may vary, I will define a vaccination program as simply administering a standard set of vaccines to part, or all the herd at specific times. The vaccine program may provide suitable protection against major diseases, but the key is that the producer generally has limited communication with a veterinarian regarding what is best for the herd. For many, this may be all that they want; it works for them! A herd health program is developed in consultation with your veterinarian and includes more than just a vaccine program. A solid vaccination program will be the core of any beef herd health program, but a proper herd health program should never be a no questions asked, drug dispensing relationship with a vet. Although convenient pickup is handy, there should be communication with your veterinarian about what you should be vaccinating against, when you should be vaccinating, and which products/product combinations are best for your operation.

Modified live vaccines, containing attenuated live virus are generally recommended over killed virus vaccines because of better, longer lasting immune protection. Often modified live vaccines can not be used in pregnant animals apart from a limited group of products that require initial vaccination to have occurred when the animal was not pregnant. Vaccine programs to prevent calf scours, foot rot,

clostridial diseases (e.g., blackleg), Leptospira infections, pinkeye, respiratory diseases in calves, and venereal disease are available.

For most herds, vaccinating against every infectious agent possible will be overkill unless the bottom line is of little concern.

Other components of herd health programs involve development of biosecurity plans for your herd, antiparasitic use, necropsies of deadstock, nutrition consultation, pregnancy checking, record keeping and assessment of herd performance. New products and services are being developed all the time. Because we operate in an industry with tight margins it is important to be able to realize a tangible return on investment. The most important component of an effective herd health program is good communication. You and your vet need to have regular, scheduled meetings to review the program. Once a year is likely suitable in most situations and is appropriate to maintaining a valid vet client patient relationship (VCPR).

Specifically discuss disease risks, vaccines, goals, and cost to benefit. The names of products and protocols should be provided in writing. Standard Operating Procedures (SOPs) are very useful even for owner/managers because we can all be forgetful.

Many seedstock producers have sound herd health programs established and can play a role in promoting the benefits of these programs to others. The commercial cattle industry often views seedstock producers as industry leaders so it should not be surprising that one of the most common reasons a commercial buyer will give for purchasing at your sale is because of your reputation as a producer. If you have a herd health program be proud of it and describe it in your sale catalogue or at your sale. Don’t be afraid to ask your vet for input … they might even right up a camera-ready letter that can be included in your catalogue. Herd health programs bring tremendous value to operation and to your reputation.

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Keeping Up

By Miranda Reiman

At the base of the Grand Tetons, mountains dramatically stretching up toward the blue Wyoming sky. Looking out across the Nebraska Sandhills, as the grass waves on for miles and miles. Seeing the sun set over my dad’s Minnesota cornfield in late October, the cool chill of fall and the smell of harvest in the air.

Some times and places just give me a feeling there is something really grand about this world. They have weight. They’re powerful.

They are great.

Sometimes that feeling comes with people. If you’ve ever sat around after a funeral, recounting stories of selfless giving and the way a person’s servant leadership shaped a community, then you know what I mean. When I search my memory, these are the people who enter at pivotal moments: an inspiring teacher, a wise editor, a patient mentor or faithful friend who changed my life for the better. You probably have your own people who make you want to be more.

They are great.

Kids come home with it scrawled on their spelling papers, “Great job!” The word is simple, and often thrown around causally.

“Sounds great!” Or, “It would be great if you could help with this project.”

cattle business, the kind of producers others look up to and seek out for advice. I’ve asked about their goals and dreams and, in hindsight, when they’d felt like they’d “made it.”

Funny thing is, even at the twilight of their career, they have each given me their own version of a knowing chuckle and answer that no, they haven’t yet. They were just thankful for each day they had to keep improving.

They live their lives as if being great is not a goal. It is a constant pursuit.

I think that’s a worthy track, whether in life or applied to specific areas of business.

“I just want to bring an average set of animals to town,” said no cattleman ever. (Or at least they’ve never said that to me).

Selling “fancy” calves, reputation calves or those that top the market? That’s a mark of success, but often not the end all.

Now that you’ve made your cow herd more uniform, better matched to your resources or producing calves that you’re sure fit the bill for the next in line, what’s next?

I want you to be able to look at your cattle lined up at the feed bunk and get that feeling.

They are great.

Next time in Black Ink®, I’ll talk about building partnerships.

But if you peel it back to its basic definition of “markedly superior in character or quality” it really carries a lot of depth.

Through the years, I’ve been lucky to interview legends in the

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selling two year old and yearling bulls along with elite females

Progeny and services from these renowned sires

Stop by our farms CAJA Zeppelin 1B

Premier 101Y Logic L11

River Hill 60W Line Drive 54Z

anytime to view the cattle before the sale

Notta Romeo 64R View the catalogue online at:

Second Chance Bazinga 2B Watch and bid online at:

Sale Managed by:

River Hill 5C Farr-Out 827F Chris: 306.220.5006 Shane: 403.363.9973 Ben: 519.374.3335

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Rainbow Hills Ranch

April 1 2021 Bull and Female Sale

50 bulls and 50 females sell!

Ranch Raised Genetics for Real Ranchers Volume Discounts on Bulls. Breeding Guarantee. Free Delivery.

Warren Beck & Family

BOX 610, DELBURNE, AB EMAIL: wrbeck120@gmail.com Warren 403-391-3753 Lauris 403-749-2546 Watch for catalog and vidoes: WWW.RAINBOWHILLSRANCH.COM

Est. 1962 - 59 years of quality cattle!

APRIL 6TH, 2021

Pollockville, AB

Your first chance to get sons from our new exciting herdsire

RED REBEL CREEK FLASH BANG 12F

Over 60 Bulls on Timed Auction Offer

Red TR IMPALA 167D X TER-RON PARK PLACE 18Y

FEATURED SIRES INCLUDE:

EGL FURY 8100

DKF RAZOR 55C

TR IMPALA 167D

ALL BULLS ARE ULTRASOUND TESTED, IMMUNITY TESTED & DNA TESTED WITH THE ANGUS GS TEST FOR THE MOST ACCURATE EPD’S POSSIBLE

Calvin & Catherine Rooke Call us at 403-633-2726 or 403-566-2726

ANGUSGS

visit DLMS.ca or rebelcreekangus.com for updated information Today’s Angus Advantag e 86

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Ang

k r a P e l k c e Sp

us

MOMENTUM Speckle Park & Angus Bull & Female Sale

Friday, April 9, 2021 at 1:00 pm • Champêtre County • St-Denis, SK On Offer:

» Yearling Bulls

» Females » Commercial Speckle Park Females » Frozen Genetics From These Sires: Speckle Park Sires:

Angus Sires:

Ravenworth Invictus 103C

SITZ Logic Y46

Wolf Lake Free Trade 42F

S A V International 2020

Colgan’s Baxter 1B

S A V Renown 3439

JSF Wall Street 36E

Paintrock Trapper

Colgan’s Dexter D’Angelo 01D

Musgrave Foundation

CAJA Zeppelin 1B

Soo Line Motive 9016

Colgan’s Frasier CF 11F

CCCJ Lotto 21E

Pick-it Eazy-E 1E

Ravenworth Innovation 33E

To get on the mailing list contact:

Tony, Tammy, Colton and Logan Freimark Saskatoon, SK Tony: 780-205-8229 Tammy: 306-830-8787 www.colganscattle.com

Garry and Donna Berting Middle Lake, SK P: 306-367-2013 C: 306-231-7567 www.ravenworth.com

Layne Pickett and Nicki Ross Chipman, AB Layne: 587-989-7995 Nicki: 587-377-1580

Mark your calendars!

Bid online at:

View the catalogue online! www.buyagro.com

Sale Management T Bar C Cattle Co. Chris Poley: 306-220-5006 Ben Wright: 519-374-3335 Shane Michelson: 403-363-9973

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BEHIND THE BRAND WHAT MAKES THE CERTIFIED ANGUS BEEF BRAND TICK?

By Abbie Burnett ​ n the outside, clocks look simple. But the plain cover hides the O famously complex yet dependable system of gears and circuitry

known as clockwork. It’s a lot of production for an effective tool. The Certified Angus Beef ® (CAB®) brand can look like that. A company working for cattlemen and women, driving demand for high-quality cattle through great eating experiences.

But what complex system behind the scenes makes it work?

Kara Lee, assistant director of producer engagement for the brand, answered such questions at the November webinar, “Getting to know the Certified Angus Beef brand.”

She began with the roots, established more than 42 years ago

by Angus breeders who believed they had to do better: “Better in terms of raising high-quality cattle that meet consumer expectations, and better in terms of offering the consumer a higher level of confidence that they can receive something that meets their consistent quality expectations every single time.”

The only beef brand owned and operated by the American Angus Association, Lee said all funding for the extensive global program comes from packer commissions, paid because they can sell the branded products for more.

“The way that we build demand is by ultimately meeting our brand promise to consumers—and our licensees who serve them—by having a consistent premium product every single time,” she said.

The brand is unique, Lee added, because it owns neither beef nor cattle. It can’t buy cattle or have any involvement in the price structure or determining who cattlemen sell to.

Demand, then, is built by the created, pull-through model by which consumers seek the brand by name and consistently have the same great eating experience.

Which makes brand integrity the key to the clock.

Lee said the brand is also unique in tracking every pound from packing plant to those who sell to consumers. “We make sure that at no point along the way is any distributor, processor, retailer or restaurant selling more product than they’re buying.”​ Surveys show 95% of consumers recognize the logo and associate it with quality, she said. By licensing and auditing packing plants, retailers, distributors and restaurants, the brand makes sure that perception stays true. Research even shows a willingness to drive a little farther for a grocery store or restaurant where they can buy beef with the CAB brand.

“When the consumer recognizes our logo and affiliates it with quality, we are able to achieve our overall mission statement, which is all about increasing that demand for registered Angus cattle through the specification-based program,” Lee said. “While many pieces in this beef supply chain can feel very segmented,

we know they’re all very directly tied together in achieving that overall mission.”

Despite 2020’s struggles, the brand surpassed sales of a billion pounds for the fifth year in a row. Demand, indeed But how do cattle make it into the brand? With Rolex level precision.

First, Lee noted “Angus” in-and-of-itself it not a guaranteed quality level. More than 70 other brands of USDA-certified programs use the Angus word, all of which run the spectrum of quality from lowest to highest.

Only about 3 in 10 Angus-influenced cattle meet all of CAB’s science-based standards. That’s why, Lee said, the brand vigilantly protects its three-word name.

“Just talking about Angus beef isn’t good enough for the customer today, so it can’t be good enough for us as a program,” Lee said.

The initial threshold to qualification is simply Angus influence with black hide behind the shoulder, above the flank and in front of the tail head. But no cattle earn the brand before that hide comes off, she said, and each one is evaluated by that USDA grader for all 10 carcass specifications.

Of all the Angus-identified cattle, only about 35% make the cut.

The four biggest disqualifiers are not enough marbling, out-ofrange ribeye size or carcass weight, and back fat thickness of more than an inch.

Of those four, 92% fail for lack of marbling. If that term seems like a consistent talking point, Lee said that’s why.

“It’s not because we believe in single-trait selection. We know that you have a lot of different traits that are very important to both a registered or commercial cow herd,” she said. “The reason we talk about marbling so much is because it’s the number one place where there’s money left on the table because a producer missed out on their Certified Angus Beef premiums from not having enough.”

The good news is, about 40% of what influences marbling is based on genetics, Lee said. Beyond that, what happens on the ranch and at the feedlot greatly influences how consumers respond to it.

“What all of this ultimately boils down to is, quality pays,” Lee said. “There is a message that has been clearly sent from consumers to producers today, that high-quality beef is worth more to them and they’re willing to pay more for it.”

Premium genetics and management need premium marketing.

That’s why the brand will host a second webinar on January 21 tackling grid marketing, retained ownership and how to use information to make better decisions. To learn more and register for that virtual program, visit cabcattle.com/webinar.

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Supplying The World!

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20th Annual

DIAMOND C RANCH LIMOUSIN & LIMFLEX THE CHRISTIANSENS NEIL, SHERRY, BRAEDEN, BRYCE & ANNIE

LIMFLEX

BULL SALE

MARCH 15TH AT THE RANCH, PONOKA, AB LIMFLEX

NSC 89G DIAMOND C GODFATHER

HOME: 403.783.2799 NEIL: 403.704.4403 ANNIE: 403.963.4779 LIMFLEX

NSC 6H DIAMOND C HIGH ROLLER

NSC 61G DIAMOND C GABE

LIMFLEX - INCREASE WEIGHT. INCREASE YIELD. INCREASE PROFIT. WWW.DIAMONDCRANCHLIMOUSIN.COM

NEIL@DIAMONDCRANCHLIMOUSIN.COM

Red & Black Angus

Pride in the Pursuit of Excellence TRENDSETTER BULL & SELECT REPLACEMENT HEIFER SALE

Saturday, March 27th, 2021 OFFERING : 40 RED & BLACK PUREBRED ANGUS BULLS 50 PUREBRED RED ANGUS AND RED & BLACK ANGUS/ SIMMENTAL CROSS REPLACEMENT HEIFERS

www.shilohcattle.com

Blake Morton - 403-820-4162 Darcy Olesky - 403-820-1830 Alisha Minchau ( Herdsman ) - 403-857-9563 Home - 403-665-2023

shilohcattle@netago.ca Visit us on FACEBOOK

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SOME THINGS ARE WORTH THE WAIT...

SIRES INCLUDE: Success, Download, Resource, Torque, Reign, Alpine, Trapper, EXT 4137

Blacklock, Stunner, Earnan, Thunder, Aviator, Kozi, Wrath 9C, Settler 66E, Windy 313E

When it comes to herdsire prospects and our private treaty replacement heifers, or horses; the good ones are worth waiting for.

Join us

April 5, 2021 • 1 P.M. Cowtown Livestock, Maple Creek SK

r hoice u o Y C

We look forward to hearing from you and welcome the opportunity to show you through the herds.

DEVELOPED ON NATIVE RANGE

Call for a catalogue today!

Or look us up...at the ranch or on the web for sale videos/photos

Black Angus Bull sALE

From our Pastures to Yours for over 55 Years Don & Connie Delorme • (306) 299-7778 Darby & Sarah Delorme • (306) 662-7993 Box 28, Robsart, SK. S0N 2G0

www.DelormeRanch.ca • dcdelorme@sasktel.net social media: @DelormeRanch

South Shadow • Boundary & Jay En Dee • Kay Dee & Prairie Pride Angus Herds

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K Lazy T RighT Time 37’20 Maternal power house Leachman Right Time x Schurrtop MC 2500

K Lazy T Sudden LooK 25’20 Mass and Performance Justamere Sudden Look 17D x Sitz Upward 307R

K Lazy T anguS Ranch 63’20 Smooth make with great length SBF Angus Ranch 8062 x S A V International 2020

K Lazy T coWboy up 84’20 High performance JPM Reride 75F x LT Bandwagon 3105

FVc haggaRd 17h Calving convenience PCC Kentucky Rain 836F x Merit Roundup 9508W

FVc haRSh and cRueL 47h Volume, rib and shape PCC Kentucky Rain 836F x Bar Diamond Hank 22M

Great Selection of Yearlings and Two-Year Olds on offer

Catalogues and videos available at www.bylivestock.com. Sale broadcast live on DLMS. Sale Manager: By Livestock • 306.584.7937 Helge By 306.536.4261 • Jon Wright 306.807.8424

Guest Consignors: Snake Valley Farm Charolais • Cash Cattle Co. Today’s Angus Advantag e 93

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There are a lot of breeding wheels available and I believe every producer should have one posted in their barn, shop or processing area as they serve a very good purpose in many ways. All the wheels I have seen used in veterinary practice or in the pharmaceutical industry base every thing on the 365day year. The beauty is what ever you do today like breed a cow, vaccinate a calf implant a calf has a bearing on what to do or what may happen in the future. I would always carry these wheels with me in the practice vehicle as well.

If you have breeding dates you can get expected calving dates. As examples if one looks at this often enough it may help with current decisions at calving time. If one is straining with no progress and is actually 7 days early based on the average date for that breed it may mean twins are coming and we have a malpresentation. If over 10 days to two weeks are we talking a very large bull calf is coming or is the cow a week early from the next cycle? We all know very well the variation is gestation between individual animals but also the breeds. If we use the breeding wheels you start to recognize those bulls that have shorter gestations on their calves that can be very desirable.

On the flip side if one knows when you want to start calving go backwards to the breeding date. If really fine-tuning remember leap year is every four years and needs to be adjusted for but was last year so have three more years to wait! Breeders with two breeds that fine tune will breed for instance their Angus starting a few days later knowing they have a shorter gestation 283 days versus 286-287 for some continental breeds such as Simmental. If a real small calf is born check the breeding wheel. If gestation was within normal limits this calf was dysmature meaning a retarded level of growth potentially due to placental insufficiency or some other cause.

I would use the breeding calendar for many things I treat.

Treatments or surgical procedures, anesthetics may have some contra indications on pregnancy or the stage of pregnancy so a breeding wheel if you have an AI date can help give you an odds or prognosis of something going wrong. Can the procedure wait until calving or do we need to give it now because we can’t wait that long. Products like sodium iodide for lumpy jaw or wooden tongue have a contraindication on the label that it may cause abortions. Certain products such as naquasone for udder edema have a steroid in it so can induce calving on a heavily pregnant cow. You may or may not want that to happen so always consult with your veterinarian if any concern over pregnancy. Other minor

procedures we find pregnant cows are pretty resilient but high levels of cortisol release could cause induction of labor if far along or early embryonic death if cows are not very far along. The middle third of pregnancy is probably overall the safest. Some breeding wheels have the three trimesters identified on them.

If needing to induce a cow to calve because of being down or very thin with twins or any other medical reason it is critical you look at a gestation wheel or table to see if the induction will potentially result in a live calf. Too early and the calf will not be viable or have difficulty breathing. I would like to see a breeding wheel also having a synchronization wheel super imposed. That way if setting up timed AI one could see how many days since calving and it would give you the dates to remove the CIDR and give the GNRH and prostaglandin.

The dates and timing are so critical on these things that the wheel is the maybe old style way of determining when a cow is ready to breed. Generally it takes minimum of thirty days for that cows uterus to clean up so I wouldn’t breed before that. I realize if not now surely in the near future well have an app to do this sort of thing. In the meantime the wheel or gestation table is valuable and helping with individual and herd decisions.

Everything we do on a year round basis really revolves around the calving date from when we breed to giving vaccinations to parasite treatment to revaccinating both for the cow plus calf. For the commercial producer-implanting steer calves or re-implanting are based on time or age. Wheels are available for the scours vaccine and application and as we often say timing is everything. But timing for you versus you is generally based on when the calving period is. Everyone is adjusted forward or backwards using the wheel.

I believe the Simmental one was based on a Holstein wheel which is why the gestation period calendar is only 280 days there is a dry down date which is when dairy cows are stopped being milked (60 days prior to calving) and there is a preg check at 42 days gestation which is commonly when dairy cows are preg checked. Those items simply can be ignored and tack on about an average gestation of 285 days but if you want to be 287 simply add the extra time to the projected calving date and it will work. This was a great idea and if one fine tunes it and adds on some suggestions of a vaccination wheel together with synchronization you would have a very good tool to help with your management on a year round basis as well as help with decisions on the treatment, or calving out of individual cows.

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$50,000 Green Tag Extravaganza

For more information, contact the Canadian Angus Association at 1-888-571-3580 or cdnangus@cdnangus.ca

ELIGIBLE TO ALL PARTICIPATING GREEN TAG PURCHASERS

Throughout 2021, 24 x $1,000 bull and/or heifer credit draws will take place A 50% bonus will be paid if draw winner is a repeat Canadian Angus tag user (having purchased Canadian Angus tags in 2020, as verified by CCIA or ATQ) January to April: 3 draws per month • May to August: 2 draws per month September to December: 1 draw per month Plus 4 year-end grand prize draws!

Ordering your Canadian Angus RFID indicators has never been so easy: Please order directly from CCIA online at www.canadaid.ca or call 1-877-909-2333 CCIA carries both the Datamars brand Temple Tag ComfortEar Canadian Angus RFID indicator as well as the Allflex brand Canadian Angus RFID indicator.

“ ” Canadian Angus Tags

The Tag with Benefits

I have used the Canadian Angus tags with good success for years and I recommend all my clients use the tag. The tag is recognizable, stands out, and indicates the animal is of genetics of the greatest beef breed worldwide. The longevity and visibility of the tag is of great economic value.

Victor Fischer, FISCHER ANGUS QUARTER HORSES

We’ve been using the Canadian Angus branded tags for at least 10 years. We have a purebred herd, so it was a no-brainer to switch to all “green” Angus indicators and management tags to promote with. We have to stick a tag in them regardless - so it may as well be a branded tag.

Bob Higgins

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Quality Purebred Red & Black Angus Genetics Annual Bull Sale - 3rd Saturday In March

Bruce, Ione & Breanna Austen & Katie Comp2 RR2 Swan River, Mb R0L 1Z0 204 734 2073 andersoncattle@inethome.ca

Put your operation on their Bruce, Ione & Breanna Austen & Katie radar...

Comp2 RR2 Swan River, Mb R0L 1Z0 204 734 2073 andersoncattle@inethome.ca

www.andersoncattle.ca

Bruce, Ione & Breanna Austen & Katie Comp2 RR2 Swan River, Mb R0L 1Z0 204 734 2073 andersoncattle@inethome.ca

www.andersoncattle.ca

www.andersoncattle.ca

Bruce, Ione & Breanna Austen & Katie Comp2 RR2 Swan River, Mb R0L 1Z0 204 734 2073 andersoncattle@inethome.ca

www.andersoncattle.ca

www.andersoncattle.ca

Bruce, Ione & Breanna Austen & Katie Comp2 RR2 Swan River, Mb R0L 1Z0 204 734 2073 andersoncattle@inethome.ca

www.andersoncattle.ca

www.andersoncattle.ca

Bruce, Ione & Breanna Austen & Katie Comp2 RR2 Swan River, Mb R0L 1Z0 204 734 2073 andersoncattle@inethome.ca

www.andersoncattle.ca

Bruce, Ione & Breanna Austen & Katie Comp2 RR2 Swan River, Mb R0L 1Z0 204 734 2073 andersoncattle@inethome.ca

www.andersoncattle.ca

Book your card ad today! 306-933-4200

Bruce, Ione & Breanna Austen & Katie Comp2 RR2 Swan River, Mb R0L 1Z0 204 734 2073 andersoncattle@inethome.ca

Albert, Dr. David & Shelly Bruce,Glen, Ione &Larissa, Breanna Ian Hamilton Hamilton Austen & 872-2358 Katie (204) (204) 822-3054 Comp2 RR2526-0705 Swan River, Mb R0L 1Z0 (204) (204) 325-3635 larissa_hamilton@hotmail.com • www.hamcocattleco.com 204 734 2073 andersoncattle@inethome.ca

MATTHEW & LEANNE GLASMAN

Angus & Simmental

Bruce, Ione & Breanna 204.773.3209 H Austen & Katie 204.773.6055 C mlg@glasmanfarms.com Comp2 RR2 Swan River, Mb R0L 1Z0 Box 1390, Russell, MB R0J 1W0 204 734 2073 andersoncattle@inethome.ca

www.andersoncattle.ca /GlasmanFarms www.glasmanfarms.com

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Valued Partners

By Miranda Reiman

My sister and I had a name, a self-created logo, an inkjet printer and a handful of steers we fed and sold as freezer beef. We had a business that kept us occupied most of the year and eventually earned enough money to buy our first vehicles. Over the long haul, we had something that inspired both of us to take a keen interest in animal science.

We also had our first partnership.

There were easy advantages to doing it as a team. We’d often trade off morning and afternoon chores. Yet if the automatic waterer froze—as it often did in the dead of a Minnesota winter—then it was all hands on deck to get it taken care of before the school bus came.

Perhaps your first partnership was also with family. Maybe it was a business arrangement. Maybe it was a little of both, like ours. (Signing our names next to each other on the operating note made it extra official.)

If you’ve ever wanted to dip your toe into feeding an undivided share of your calves after weaning without assuming all the risk, you might have partnered with a cattle feeder. Maybe you were once the younger generation, getting a start by keeping some cows in a herd with an established producer. Maybe you’re currently giving somebody a foray into the business yourself.

There are partnerships all across the beef business, but they’re not always as clean as who will bale the hay and who is going to feed it.

Some are less direct, but equally as important.

It’s the person who helps you decide on a grazing strategy or the vet who gets that weaning program tweaked just right. It’s the video rep who gives you pointers or the bull customer who comes back year after year.

They’re partners. They’re wholly interested in your success, just as you are in theirs. You have shared goals.

And in the end, it’s the consumer who buys beef by the grade or brand, knowing they’ll get exactly what they expect every single time. It’s a trust. A partnership.

Do you focus what you can do to make life better for those at the next link in the beef chain? Are your cattle profitable for you and your buyer and your buyer’s buyer, too?

What are you doing to hold up your end of the bargain?

Next time in Black Ink®, I’ll write about the next step.

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Reliabull Dependabull Profitabull

Charolais sired calves continued to lead the the way across the country at many auction barns this past fall.

Are you taking advantage of hybrid vigour?

Use a Charolais bull in your cross breeding program and

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2320 41 Ave NE Calgary, Alberta T2E 6W8 Phone 403.250.9242 Today’s Angus Advantage 100

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Mike & Brenda Wheeler 4694 Blackwater Rd. Vanderhoof, BC V0J 3A1 Tel: 250-567-4020

Email: north.40@live.ca

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DK “a quality brand”

Red & Black Angus Box 23 Gladmar, SK S0C 1A0 www.dkfredangus.com

Donn & Karen Kraynick & Family Box 1657 Canora, Sask. S0A 0L0

Dwayne & Karen Fettes 306-969-4506

cell (306) 562-7776 email kraynick@xplornet.ca

dkfredangus@sasktel.net

Scott, Tina Brandy & Eric 306-815-7023

dkfredangus@gmail.com

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Put your ideas in

good hands.

We’ll light up your next project!

Contact us for more information Bryan Kostiuk Office: 306-933-4200 bryan@tbarc.com www.todayspublishing.ca

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LARRY & CHERYL MACNAB & FAMILY Box 125, Mervin, SK S0M 1Y0

Larry’s Cell: (306) 845.7661 Brad’s Cell: (780) 870.6697 Carmen Gervais’s Cell: (780) 522.5989 macnabangus@live.ca

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KENT HARRIGAN & CHERYL PERKINS MAPLE CREEK, SK

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Tom & Vicki Flanagan Maple Creek, SK P: 306.662.2272 C: 306.662.8120 tomvic@sasktel.net sheidaghananghus.com

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Box 176 Dundurn, SK S0K 1K0 306.492.2161 wilbarcattle@gmail.com b r ya n a n d t r a c e y w i l l m s w w w . w i l b a r c at t l e . co m

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an just More thgues! Bryan Kostiuk Office: 306-933-4200 catalo bryan@tbarc.com

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Purebred Registered Red Angus

The Kereluiks

Box 278, Sheho, SK S0A 3T0 twin.heritage@sasktel.net www.twinheritage.com Mitch Allan and Ann Michael 306.272.7501 306.849.4638 306.220.1976 “Add a Touch of Heritage to Your Herd

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Genetics Matter in Beef:

Driving Profit through Genetics on the Ranch It has been said that it is getting harder and harder to make money in the cattle business – expenses too often outweigh revenue resulting in limited profit potential. Whether you agree or not, consequently many ranchers are very cautious about making additional investments to their management systems.

To many it feels as though mounting demands on how beef is being produced are becoming increasingly burdensome while at the same time technology advancements through innovation are occurring at an increasing pace with return on investment not always well-defined making implementation decisions at the ranch level challenging.

overwhelming as variations and shifts in the tools continue to evolve faster than we can adapt in some cases. This has added to the uncertainty and skepticism of the tools and information.

As animal breeders you undoubtedly know that the observable physical properties of an animal (phenotype) are determined by its genetic potential (genotype) and how that animal is managed (environment), or as geneticists say phenotype equals genotype plus environment. This is the key concept to understand when considering genetic decisions within your herd. While an animal may have the genetic potential, whether that potential is fully realized will depend on the environment and management strategies that is experienced by the animal. Therefore, while the genetics you choose are important; optimizing those genetic choices is heavily influenced by your management. Evaluating those decisions must be done through individual animal record keeping and benchmarking or comparing the data over time. Only then can genetic decisions be monetized or translated into profit.

Though cattle production is steeped in tradition it has also seen remarkable advancements in production and management practices in recent decades. Some of these advancement benefits have been clear-cut and have been readily adopted with immediate and direct impacts on the bottom line, others have been questioned about their value and impact so have therefore been a point of debate. Progressions in genetic information and selection tools is one of the areas where many have been skeptical. As a result, considerable opportunities and profit potential are All beef breeds capture individual data on being left on the table. economically important traits for beef production and conduct genetic evaluations in order to estimate As a beef cattle producer you are continually the genetic breeding potential of animals within the making genetic selection decisions in your breeding breed which are then reported in the form of EPDs. programs. Some may find these decisions challenging As data is captured on the animal and its offspring and difficult, some may find them quite easy but all the accuracy of the estimate of its performance know the significant implications that poor genetic (EPDs) increases. In other words, the EPD will be selection decisions can have on their business. Some more accurate in predicting the resulting expression may use all the tools available and some may not. of traits. Genetic evaluations and resulting EPDs for Some may feel confident in their decisions, some the various breeds have evolved as the economically may not. For decades, there has been increasing important traits for the specific breeds and the amounts of genetic information made available to entire beef industry have shifted. The days of those trying to make breeding decisions – fertility, pushing for maximum performance are past and growth, feed efficiency, disposition, calving ease we now understand that optimum and balance is a and carcass measures to name a few. Utilization more desirable goal. Thus, the breed associations’ and interpretation of this information can feel genetic evaluations have shifted over time. Most of Today’s Angus Advantag e 108

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the beef breeds report EPDs on very similar traits (birth weight, calving ease, weaning weight, yearling weight, etc.) however because these tools were developed to compare and advance the trait within the breed, the EPDs are not necessarily comparable across all breeds.

While genetic evaluations and the EPD model are one of the available tools that can assist in genetic decisions, it is critical to remember that EPDs, while adding valuable information, are an estimate calculated using large amounts of data across many herds. As the science and calculations improve so too do the models change and evolve to more accurately estimate genetic potential. It is not an exact science but it is extremely helpful in choosing genetics that will help you reach your business’s production and profit goals.

The advancement of genomic technology to interpret genotypes from DNA within beef cattle has further improved the accuracy of genetic evaluations, particularly on young animals with limited or no data available on offspring. The genotypic data is commonly integrated into the genetic evaluation to increase the accuracy of the prediction or the EPD. Therefore, an animal’s DNA or genotype helps to further predict the potential of the animal and the resulting offspring. Another necessary tool to help you reach your business’s production and profit goals.

The genetic selection tools available to ranchers today are all cumulative and help to make better breeding decisions. No one tool is a silver bullet and none should be used in isolation. Used correctly and collectively they will move you closer to your business’s goals and help drive profit on the ranch.

Continuous improvement and advancements in beef cattle genetics is a reality at both the ranch level and the industry level and so tools will continue to improve and evolve and so too will our breeding strategies. Therefore, change is a constant we must get comfortable with and we will never complete our

job of genetic selection as continuous improvement drives our success.

So what does this all mean for your business? It is clear that genetic selection decisions have significant implications on your production and the resulting profit of your business. Every operation has specific areas for improvement and goals – the genetics you choose is the foundation required to achieve these goals combined with optimum management. Thus, considerable gains (or losses) in profit can be realized through your genetic decisions and so it is worth your time and investment to: 1) define the goals within your operation that will increase profit potential and the impact breeding decisions have on those goals (i.e. improved fertility, increased weaning rate, increased weaning weight, etc.)

2) understand the tools available and how to accurately interpret and utilize them in your operation, and 3) measure the traits of importance to achieving your goals within your herd and compare them over time (benchmark) to ensure advancements are in the direction you desire.

There is no doubt that genetic improvements have improved production and added value to the Canadian beef industry. There is also no doubt that further genetic improvements can be made and that access to premium genetics is not the limiting factor. The question is: Are you utilizing the optimal genetics within your business to drive increased profit? Implementation, application and continuous progress of innovative genetic improvement tools can achieve our production and profit goals, whether at the individual business level or across the entire industry. We have the resources; we need to translate them into value.

If you would like to better understand genetic selection tools or have questions please contact one of the beef breed associations, we would be happy to discuss how you can drive profit through genetics on your ranch.

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18010 Bathurst St. Newmarket, ON L3Y 4V9

Gerald Kellington Manager

18010 Bathurst St. Newmarket, ON L3Y 4V9

Gerald Kellington Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

Manager

Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

18010 Bathurst St. Newmarket, ON L3Y 4V9

Gerald Kellington Manager

18010 Bathurst St. Newmarket, ON L3Y 4V9

Gerald Kellington Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

Manager

Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

18010 Bathurst St. Newmarket, ON L3Y 4V9

Gerald Kellington Manager

Gerald Kellington Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

Gerald Kellington

Manager

Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

18010 Bathurst St. Newmarket, ON L3Y 4V9

Gerald Kellington Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

Manager

Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

ers custom Connect with new 18010 Bathurst St. ast ast to coON from coNewmarket, L3Y 4V9 Gerald Kellington Manager

3320 bradburn Road blackstock, on, L0b 1b0 905.718.5331 maplelinefarm@hotmail.ca

18010 Bathurst St. Newmarket, ON L3Y 4V9

18010 Bathurst St. Newmarket, ON L3Y 4V9

Manager

Ian & Joy Rudkin

Book your card ad now!

306-933-4200

Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

18010 Bathurst St. Newmarket, ON L3Y 4V9

Gerald Kellington Manager

Office #: (905) 898-4463 Gerald's #: (905) 252-6315 Email: galten.farms@sympatico.ca

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4023 Meadowbrook Drive, Unit 108, London, Ontario N6L 1E6 www.weavercroft.com Kevin Brooks 519-878-1183 kb@weavercroft.com

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Brand specifications evolve

By Kylee Kohls

“The expanded product specification is voluntary for packers, and may be incorporated when timing is right to satisfy customer demand on a plant-byplant basis,” Walenciak says.

“Meat heads” by education and experience, scientists and number crunchers gather to analyze the latest scatter plot.

Coffee fuels the banter as they discuss where the figures point toward progress.

Until a packer implements this change, its impact on premiums and discounts is uncertain.

Cattlemen should not take their eye off of ribeye size, Walenciak says. While this innovation creates potential access to additional high-quality cattle, demand pressure for 10 to 16 square-inch ribeyes remains.

It’s Friday morning: analysis day for the Certified Angus Beef ® (CAB®) brand packing team.

Meat scientist Daniel Clark brings a new scatter plot each week, along with a fresh perspective to answer last week’s questions.

More than 2.6 million points fill the screen, each dot measuring how carcasses meet the 10 brand quality specifications — providing insight for possible improvement. How could adjustments help a premium supply meet the growing demand?

Changes don’t happen overnight.

The brand’s integrity is tied to these specifications, so they don’t evolve without careful consideration.

“The first question we ask,” Clark says, “is how it will affect our partners up and down the supply chain.”

Beyond The Grading Stand

Next Friday, the packing team will evaluate data again, searching for new clues on how to make the best even better.

It’s a team effort to crunch the numbers, balance the science and calculate the scope of possible adjustments. Never sacrificing quality, the ongoing process can evolve the specifications if that raises the standard, says Bruce Cobb, CAB executive vice president of production.

“Making those cattle more valuable, these specification expansions help the brand gain strength and footprint on the market path to two billion pounds of supply annually,” he says.

The focus remains on fulfilling demand and creating economic incentives for cattlemen and all supply chain partners.

“We are working toward a vision where this brand supplies more of the best that Angus cattlemen create,” Cobb says. “This is one small step forward to creating an ever-better beef production system.”

Progress is a process that happens one data set, conversation and cup of coffee at a time.

On September 9, 2020, CAB will implement two changes to its “G1 schedule” specifications.

The 10 Science-Based Specifications: To earn the Certified Angus Beef ® logo, Angus-influenced cattle with a predominantly solid black coat must pass its 10 quality standards:

The first, a subtle rewording, adjusts the fat thickness limit from “less than 1 inch” to read “1 inch or less.” It might sound the same, but that precise language allows USDA graders more accurate measurements. Camera grading calculates fat thickness to several decimal places and that provides consistency and clarity when dealing with fractions of an inch.

Marbling 1. Modest or higher marbling – the single largest barrier to CAB acceptance, this ensures superior flavor and juiciness 2. Medium or fine marbling texture – many small flecks of fat as opposed to larger, coarser characteristics. Creates consistency in every bite Maturity

The second change allows packers with an “extended licensing agreement” to box beef from some primals that met all quality specifications, but exceed the ribeye area, up to 19 square inches.

3. 30 months of age or younger – ensures superior color, texture and tenderness Consistent Sizing Three specifications ensure thicker steaks and consistent plate presentations:

Ribs, ribeyes, strip loins and short loins from these carcasses will be excluded from the brand.

4. 10 to 16 square-inch ribeye area* 5. 1,050 pound or less hot carcass weight

“This is not an expansion of the ribeye area to 19 square inches, but rather capitalizing on other parts of the carcass that are practically unaffected by that limit,” says Clint Walenciak, CAB director of packing.

The move allows food service and retail partners to access CAB briskets, tenderloins, short ribs and end meats for roasts and ground beef from those carcasses that fall in the 16 to 19 square include ribeye. The exclusion of larger ribeyes, ribs, strip and short loins, maintains brand-quality plate presentations and thicker cuts for the key middle-meat items. Box quality, consistency and center-of-the-plate steak presentation standards remain the same.

“I don’t want to overstate the magnitude of the expanded specification, but it is one small step in one big direction,” Clark says. “This is exciting for the future of the brand and for our partners on all fronts.”

Their research shows the size differentiation of cuts entering the box from the carcasses with a larger ribeye will have little to no impact on the size or weight of the box.

6. 1 inch or less fat thickness Plate Presentation 7. Superior muscling limits light-muscled cattle – reduces influence of dairytype cattle with inconsistent yields and plate presentation Sorting pairs doesn’t take but two people. It helps ensure a quiet process that’s also efficient.

Quality, Appearance and Tenderness 8. Practically free of capillary rupture – ensures quality appearance 9. No dark cutters – ensures consistent appearance and flavor 10. No neck hump exceeding 2 inches – safeguards against Brahmaninfluence cattle, which have more variation in tenderness *Up to 19 square inches for ribeye area is acceptable for tenderloin, brisket, thin meat, chuck and round cuts at approved plants. Rib, ribeye, strip loin and short loin are excluded from this option.

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2021

National Convention

June 10-12

Please visit www.cdnangus.ca and subscribe to the Canadian Angus Association social media channels for more information as it develops.

Please be advised that we may need to limit attendance, postpone the meeting or shift to a virtual AGM due to the impacts of COVID-19. Updated information will be shared on our website (www.cdnangus.ca), in our newsletter and our social media channels (Facebook, Twitter, Instagram and LinkedIn).

Saskatoon, SK

Sheraton Cavalier Saskatoon Hotel 612 Spadina Crescent E, Saskatoon, SK

Cohosted by the

Saskatchewan Angus Association

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Evolution Series - Black Angus Show

Judged by:Cheramie Viator

Females

Bulls

Champion Heifer Calf

Champion Bull Calf and reserve grand champion bull

Lakeland College, Vermilion, AB with OAV Holly of Veralta 1H sired by S A V President 6847

Reserve Champion Heifer Calf

Pieschel Farms, Rockyview County, AB with DMM Blackbird 48H sired by Northline Cool Cat 76B

Champion Yearling Heifer and Reserve grand champion female

Austin Krieger, Jansen, SK with Blairswest Black Angel 32G sired by Colburn Primo 5153

Reserve Champion Yearling Heifer

Pieschel Farms, Rockyview County, AB with PF TJL Hendrix RLP 8H sired by Musgrave 316 Stunner

Reserve Champion Bull Calf

Lakeland College, Vermilion, AB with OAV Firestorm 25H sired by Brooking Firebrand 6068

Champion Senior Bull and grand champion bull

MJT Cattle Company, Edgerton, AB with MJT Impressive 813F sired by MAF First Impression 4420

Longview Angus, Grenfell, SK with HLC Ponderosa Blackbird 574G sired by MICH Wheatland Leading Edge

Champion Two year old female and Grand champion female

Pieschel Farms, Rockyview County, AB with Arda Blacklass 4F sired by Arda Cashflow 63D with her calf PF TJL Hendrix RLP 8H

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Evolution Series - Red Angus Show

Judged by: Billy and Juanita Elmhirst

Females

Bulls

Champion Heifer calf and grand champion female

Champion Bull calf and Reserve Grand champion bull

Reserve Champion Heifer calf

Reserve Champion Bull calf

Champion Yearling Heifer and reserve grand champion female

Champion Yearling Bull and Grand Champion Bull

Cinder Angus, Barrhead, AB with Red Cinder Biebird 583H sired by Red Bieber CL Atomic C218 T Bar K Ranch, Wawota, AB with Red Blairswest Cheta 22H sired

by Red Six Mile Warcraft 254Z

Cinder Angus, Barrhead, AB with Red Dwajo CR Lass 20G sired by Red TWG Tommy Jack 166A

Double C Red Angus, Foam Lake, SK with Red Double C Handsome 18H sired by Red JJL Duke 115D PIRO Red Angus, Stettler, AB with Red Piro Sriracha 0111H sired

by Red Piro Game Face 659D

DKF Angus, Gladmar, SK with Red DKF Out For A Rip 134G sired

by Red DKF Easy Decision 69E

Reserve Champion Yearling Heifer

DKF Angus, Gladmar, SK with Red DKF Miss Rockstar 35G sired

by Red DKF Illicit 24E

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A donation of 15% of an animal to sell in 2020 or 2021 will help grow your

Canadian Angus Foundation.

The Canadian Angus Foundation functions to preserve and expand the Angus breed for future generations through education, youth development, scientific and market research, and historical preservation and restoration. The Canadian Angus Foundation was incorporated in 1993 and is the charitable arm of the Canadian Angus Association.

Donations are tax deductible.

15 for 50

With YOUR help we will continue to further our mission and the breed.

15% of a lot

In 2019 over $80,000 was INVESTED in member education, awards, bursaries and youth scholarships. $180,000 invested in ANGUS research over the last three years leveraged an addtional $360,000 in grant funding.

means $60,000+ has been invested in history and archives, including YOUR 2019 Canadian Angus a lot... history book.

If you are interested in giving back or learning more about this new initiative, please contact Belinda Wagner, Canadian Angus Foundation Executive Director at 306-757-6133 or email bwagner@cdnangus.ca.

You can also visit the Canadian Angus Foundation website at https://www.cdnangus.ca/foundation/.

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Spring Issue Booking Deadline Material Deadline Camera Ready Deadline

April 17, 2021 April 22, 2021 April 26, 2021

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◊ Angus Cattle ◊ ◊ Ranch & Performance Horses ◊

Leon & Melissa Lee Oyen, Alberta Leon Cell ◊ 403-664-0370 Melissa Cell ◊ 403-664-9177 E-Mail ◊ diamondlranching@gmail.com Box 441 ◊ Oyen, Alberta ◊ T0J 2J0

We Stand Behind Our Bulls and Beside Our Customers

RR 2, Olds, AB T4H 1P3 | 403.994.0552 Brody, Justine, Calynn & Hiller Gardner Gary, Donna & Rob Smith: 403.556.2290 info@diamondtcattle.ca | www.diamondtcattle.ca

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Lee & Laura Brown

Box 217, Erskine, AB T0C 1G0 403-742-4226 Lee cell 403-740-9429 llbangus@telus.net www.llbangus.com

Annual Bull and Female Sale second Saturday in March

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RED & BLACK angus

Bob Hahn

bhahn@hahnco.com cell. 780.991.1355 home. 780.464.0296 fax. 780.423.4836 www.hahnangus.com

22525 Twp Rd 514 Sherwood Park, Alberta, T8C 1H5

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Mick & Debbie Trefiak

14 miles east of Wainright and 11 miles north on range road 4-3

RR 1 Edgerton, Alberta T0B 1K0 P :: 780-755-2224 F :: 780-755-2223 C :: 780-842-8835 mick@mjt.ca www.mjt.ca

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Pedersen Livestock Kurt & Becky Pedersen

(780) 755-3160 (780) 209-9999 Kurt Cell www.pedersenlivestock.com

Box 3528 Vermilion, AB T9X 2B5 (780)853‐9673 sean@roundrockranching.com www.roundrockranching.com

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Sean McGrath

Sean McGrath

Box 3528 Vermilion, AB T9X 2B5 (780)853‐9673 sean@roundrockranching.com www.roundrockranching.com

The Best Beef in a Better World

The Best Beef in a Better World

The Best Beef in a Better World

The Best Beef in a Better World

Sean McGrath

Box 3528 Vermilion, AB T9X 2B5 (780)853‐9673 sean@roundrockranching.com www.roundrockranching.com

The Best Beef in a Better World

Sean McGrath

Box 3528 Vermilion, AB T9X 2B5 (780)853‐9673 sean@roundrockranching.com www.roundrockranching.com

Sean McGrath

Today’s Angus Advantag e 120 Box 3528 Vermilion, AB T9X 2B5 (780)853‐9673 sean@roundrockranching.com www.roundrockranching.com

Box 3528 Vermilion, AB T9X 2B5 (780)853‐9673 sean@roundrockranching.com www.roundrockranching.com

Sean McGrath

Sean McGrath

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Waveny Angus Farm

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Flavor’s Secret Ingredient Many factors create a good eating experience, but delivery is key

By Abbie Burnett A thunderstorm rolls in above the parched Great Plains with all the usual effects, but no rain. Disappointment, like a tender steak without flavor.

Just as it takes certain factors to produce a great rainfall, so it goes with flavor. To quell a drought, you need rain. To satisfy consumers, you need flavor. Hint: it’s in the marbling.

Texas Tech University meat scientist Jerrad Legako spoke to that point during the American Society of Animal Science conference earlier this year.

“No question, flavor is at least equivalent to tenderness in importance to the overall eating experience, if not a little more,” he said. That’s partly due to improved beef tenderness since the late 1980s.

But what is flavor and how do we experience it?

It’s a complex combination, said Legako.

More than taste on the tongue, flavor takes in perceptions of texture and mouth feel. It’s “olfaction,” as the scientist evokes the world of smell and chemical reactions on the tongue that perceive spiciness. Ambiance and prior experiences complete the impression.

All of these affect perceptions of flavor, but Legako’s team looks for a nuanced key to the best beef-eating experiences.

“With the sensitivity of the olfaction system, volatile compounds are incredibly important for our perceptions of flavor,” he said.

Volatile because they evaporate at room temperature, the organic compounds start as sugars, amino acids, lipids and thiamines, breaking down in beef ’s aging, storage and cooking processes.

All but the fats are water soluble and provide basic tastes like sweet, sour, salty and bitter.

Then cookery enters with its Maillard reaction that reduces sugars and proteins to the volatile compounds like aldehydes we enjoy as a robust flavor profile. It’s how such flavors as nutty, roasted, garlicky, whiskey and honey get into browned foods like dumplings, cookies, biscuits, marshmallows—and steaks, of course.

“With time and temperature, you can kind of start to think about this as a chemistry equation,” Legako said. “You’re driving that reaction at different rates just depending on exposure time and the level of heat.”

Lipids, the top contributor, produce flavor through oxidation, he said, citing Australian studies: “Fat is the delivery system.”

Among beef cuts with varying fat levels, those with the most would always deliver more of the same volatile compounds.

To be clear, the flavor components fat delivers come not from the fat but from the effects of cookery on amino acids and sugars, Legako said.

“Yet they’re dissolving in that fat, retained in that highfat sample and being delivered,” he said, “an increased sensory response or a more intense beef flavor through the greater delivery of those volatile compounds.”

Basically, fat serves as a reservoir to deliver flavor.

Legako and team tested this reaction across different cookery types, higher degrees of doneness and different grades of beef.

The consistent find? The higher the grade, the better the flavor, increasing linearly from Standard to Prime.

“This is at least some support for marbling content in a way influencing volatile compound delivery,” Legako said.

For a good thunderstorm, you need moisture, instability and a lifting mechanism. For good flavor, you need aging and heat, but it takes ample marbling to really deliver.

That starts on the ranch.

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November 6, 2020 - BlACK ANGUS FEMALES

Champion Junior Bred Heifer

Northline Farms, Ardrossan, AB with NLF Jade sired

by Colburn Primo 5153

Reserve Champion Junior Bred Heifer

Lazy MC Angus, Bassano, AB with Lazy MC Rosebud 198G sired by Bar-E-L Natural Law 52Y

Champion Senior Bred Heifer and Grand Champion Female KT Ranches, Radville, SK with Brooking Dusty’s Countess 9026 sired by Brooking Firebrand 6068

Reserve Champion Senior Bred Heifer

Champion Intermediate Heifer Calf

Greenwood, Lloydminster, SK with Greenwood Miss Essence JJP 79H sired by 74-51 Sudden Look 1023

Reserve Champion Intermediate Heifer Calf

Lazy MC Angus, Bassano, AB with Lacy MC Maxine 143H sired by 5T Bag Of Chips 6092

Champion Senior Heifer Calf and Reserve Grand Champion Female

Miller Wilson Angus, Bashaw, AB with DMM Miss Essence 60H sired by DMM International 54D

Reserve Champion Senior Heifer Calf

Hollinger Land and Cattle, Neudorf, SK with HLC Erica 561G sired by S A V National Anthem 5740

Greenwood, Lloydminster, SK with Greenwood Beauty JJP 28H sired by HA Cowboy Up 5405

Champion Senior Female

BULLS

Pedersen Livestock, Edgerton, AB with Pedersen Mardi 5C sired by S A V 004 Density 4336 with her calf Pedersen Habanero 51H

Reserve Champion Senior Female

Michelson Land and Cattle and Wheatland Cattle Co., Bienfait, SK with MICH Wheatland Lady Lola 7183E sired by S A V Cutting Edge 4857 with her calf MICH Wheatland Lady Lola 110H

Champion Junior Heifer Calf

Greenwood, Lloydminster, SK with Greenwood Tibbie JJP 85H sired by Schiefelbein Showman 338

Reserve Champion Junior Heifer Calf

Notta Ranch, Jesse Waldner, Swift Current, SK with Waldner Erica 018H sired by Schwan Currency 711E

Champion Junior Bull Calf

Champion Senior Bull Calf

Ter-Ron Farms, Forestburg, AB with Ter-Ron Blaster 36H sired by Brooking Firebrand 6068

Reserve Champion Senior Bull Calf

Rusylvia Cattle Co., Derwent, AB with Mr Rusylvia 26H sired by S A V Resource 1441

Champion Junior and Reserve Grand Champion Bull

Miller Wilson Angus and Little Willow Creek Ranch, Bashaw, AB with DMM Maximus 18G sired by Northern View SMW Gustov 3Z

Reserve Champion Junior Bull

Northline Farms, Ardrossan, AB with M L F Mr. Green Ninja sired by S A V President 6847

Senior Champion and Grand Champion Bull

Hollinger Land and Cattle, Neudorf, SK with HLC GQ 278F sired by Silveiras S SIS GQ 2353

Luke Haggart, Onoway, AB with RLF Bonafide 4H sired by Boss Lake Bonafide 722E

Reserve Champion Junior Bull Calf Haylea Jones and Tierra Sol Cattle Co., Clyde, AB with Tierra Sol Tkeno Prisoners 12H sired by F S F Legend

Champion Intermediate Bull Calf

Wagner Angus, Moose Jaw, SK with SMW Embargo 13H sired by Musgrave 316 Exclusive

Reserve Champion Intermediate Bull Calf

Pieschel Farms, Rocky View County, AB with PF Honky Tonk RLP 22H sired by S A V International 2020

Reserve Senior Champion Bull

Ter-Ron Farms, Forestburg, AB with Bar-E-L Stamina 112F sired by S A V Sensation 5615

Breeder’s Herd Miller Wilson Angus

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November 6, 2020 - RED ANGUS FEMALES

Champion Junior Bred Heifer and Reserve Grand Champion Female South View Ranch, Lashburn, SK with Red SVR Coca 48G sired by Red NCJ Coming In Hot 24E

Reserve Champion Senior Female

Bar Double M Angus, Lethbridge County, AB with Red Bar MM Lakme 47F sired by Red Cockburn Assassin 624D with calf Red Barr MM Mistress 3H

Champion Senior Bull Calf and Reserve Grand Champion Bull

Ter-Ron Farms, Forestburg, AB With Red Ter-Ron Longmire 43H sired by Red Ter-Ron Riddler 57F

Champion Junior Heifer Calf

South View Ranch, Ceylon, SK with Red SVR Ruby 46H sired by Red Blairswest Enterprise 33D

Reserve Champion Junior Heifer Calf

Maguire Blair, Drake, SK with Red Blairswest Cheta 86H sired by Red KJHT Power Take Off

Champion Intermediate Heifer Calf

Wilbar Cattle Co., Dundurn, SK with Red Wilbar Blockana 653H sired by Red NCJ Coming In Hot 24E

Reserve Champion Junior Bred Heifer

Maguire Blair, Drake, SK with Red Blairswest Cheta 48G sired by Red Wrights Triple L New Era 6E

Champion Senior Bred Heifer and Grand Champion Female Six Mile Ranch and Peyton Christman, Fir Mountain, SK with Red Six Mile Enid 232G sired by Red NCJ Comin In Hot 24E

Reserve Champion Intermediate Heifer Calf Redrich Farms, Forestburg, AB with Red Redrich Maggie 770T sired by Red ACC Dynamo 42D

Champion Senior Heifer Calf

Reserve Champion Senior Bull Calf

Shiloh Cattle Company, Craigmyle, AB with Red Shiloh Highpower 71H sired by Red DKF Racer 8E

Champion Junior and Grand Champion Bull

Blairswest Land and Cattle Ltd., Drake, SK with Red U2 Revival 147G sired by Red MRLA Resource 137E

Ter-Ron Farms, Forestburg, AB with Red Ter-Ron Lauryn 63H sired by Red Ter-Ron Riddler 57F

Reserve Champion Senior Heifer Calf

Maguire Blair, Drake, SK with Red Blairswest Cheta 22H sired by Red Six Mile Warcraft 254Z

BULLS

Champion Junior Bull Calf

Reserve Champion Junior Bull

Champion Intermediate Bull Calf

Senior Champion Bull

Shiloh Cattle Company, Craigmyle, AB with Red Shiloh Hollywood 129H sired by Red DKF Racer 8E

Reserve Champion Senior Bred Heifer

NLF, Red Arrow Ranch and Kueber Farms, Ardrossan, AB with Red Kueber Showy sired by Red Kueber Shotgun Willie 54E

Champion Senior Female

Six Mile Ranch, Fir Mountain, SK with Red Six Mile Alana 515F sired by Red LMAN King Rob 8621 with calf Red Six Mile Alana 110H

Blairswest Land and Cattle Ltd., Drake, SK with Red Blairswest Upload 58H sired by Red MRLA Upload 165E

Reserve Champion Intermediate Bull Calf

Shiloh Cattle Company, Craigmyle, AB with Red Shiloh Gunner 23G sired by Red Cockburn Assassin 624D Dersta Farm, Red Deer County, AB with Red DSM Razor 814F sired by Red DKF Razor 55C

Breeder’s Herd, Get of Sire and Pair of Bulls Shiloh Cattle Compnay

Michael Zoeller, Stettler, AB with Red Piro Sriracha 0111H sired by Red Piro Game Face 659D

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Don’t Wince

Scientific evidence, economic incentive for sustainability

By Abbie Burnett

Protein sources’ capacity to meet nutritional needs are ranked by digestible indispensable amino acid scores (DIASS). Animal proteins tally more than 100 DIASS versus corn at 36.8, so you need much less from animal sources to meet requirements, he said.

But at what cost? Are the resources consumed worth what those animals deliver?

No question, really. Wickersham calculated that a 1,000-head cow herd is fed just 24 pounds (lbs.) of HEP during an entire year while producing more than 62,000 lb. of HEP. William Shakespeare wrote about every plot line ever told—betrayal, love, mystery, drama, tragedy, comedy—but he didn’t invent them.

Humanity has been telling the same stories for ages.

But as each new generation walks the earth, they find new twists on the same basic tales. And we don’t grow tired of them.

Sustainability is an old story to cattle producers all over the world, but they’re finding new ways to talk about it.

Protein upcycling is a recent term that adds science to “For every pound of HEP we put into the system, we get 2,600 lbs. out,” he said. Taking that times beef’s the narrative. protein quality ratio gets to a net protein contribution “The vast majority of what we do is take a resource of 8,000. “Anything greater than 1 means the industry that is largely un-utilizable by humans and turn is not competing with humans for human edible it into something that humans can utilize,” Tryon protein.”

Wickersham, Texas A&M University ruminant nutritionist, said at the 2020 Cattle Industry While it may take 770 lbs. of corn to finish a steer, he put that in perspective.

Convention in San Antonio.

“Everybody in the room knows that,” he said, “but “If I took that corn and I fed it to children, how many the majority of people outside of this room don’t children could I feed?” he asked the audience. know it—so we need to speak to that.”

Three. That would meet the toddlers’ amino acid Humans need essential amino acids, and a shortage requirement, but it would be difficult to consume that many calories from the grain and would lead to can stunt physical or mental development. obesity.

Corn, wheat and soybeans contain amino acids and human edible proteins (HEP), but meat provides more per calorie, Wickersham said.

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Through protein upcycling—feeding that HEP to part of this beef industry. We need to listen to what livestock—beef cattle feed 17 children with much they’re saying,” Morgan said. fewer calories.

Investors, on the other hand, are responding with “We’re contributing to society by converting these their wallets. low-quality sources of protein that humans can’t One of the biggest investor groups is Black Rock, utilize into something that tastes amazing and does a controlling $7 trillion of the $80 trillion on earth. great job of meeting their nutritional requirements,” “So when they announced they’re going to avoid he said. investments in companies that present high But there are other measures and “sustainability sustainability-related risks, well, that ought to get is a balancing act,” Wickersham said. So his team your attention,” he said. “Anytime a major player in tracks methane production per unit of HEP, too, any business makes a shift, everybody else comes demonstrating higher quality diets in feed yards help along.” reduce greenhouse gas emissions.

Morgan gets regular calls on Golden State Foods’ “Anything we do from a production efficiency sustainability initiatives. standpoint generally improves net protein contribution “How are we going to do better? How are we going and the ability of cattle to feed people,” he said. to make improvements on greenhouse gas emissions?

The underlying themes are timeless, but evolving Save water? Reduce packaging?” technology and discoveries mean it’s time to share The Golden State Foods plan includes logistics, the story again. environmental scorecards, third-party audits, pilot Not only are consumers devouring it, but stake projects and new data tracking technologies through holders are pressing for it, according to Wayne IBM Blockchain.

Morgan, Golden State Foods executive and president of the company’s protein products and sustainability How does he want the cattle community to answer those questions? branch.

As a $5 billion supplier to more than 125,000 For starters, “don’t wince” every time you hear the restaurant chains and retail stores on five continents, word sustainability, Morgan advised.

Morgan feels the pressure sustainability questions are Shakespeare wasn’t the first storyteller and neither are producers. putting on companies like his and those it serves.

“Consumers say a lot of things and they don’t always “We want you to embrace it,” he said, challenging the respond with their wallets the same way they answer audience to change the sustainability narrative and questions, but still, we can’t deny they’re an important make it their own.

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Fueling Your Cows It takes grass to grow grass on the foundation

By Morgan Marley If you’ve built a powerhouse cowherd, its best fueled with robust grass.

“We all understand that a ranch has to be economically viable in the short term to have any opportunity to be economically viable in the long term,” says Hugh Aljoe, director of producer relations for Noble Research Institute.

That’s why management needs to adapt quickly to uncontrollable changes like drought. Record keeping and monitoring are key.

Understanding the Basics In planning for available forage, Aljoe contrasts carrying capacity versus stocking rate: “There’s a difference.”

Capacity is a measure of the forage supply or how much grass is being produced.Stocking rate is a measure of forage demand, or how much grass is being grazed.

“Carrying capacity changes from year to year or season to season based on moisture and our pasture management,” he says. “The better we manage, the more opportunity we have for production.”

Monitoring carrying capacity throughout the year helps determine where adjustments should be made to stocking rate.

It’s a supply-and-demand relationship based on what the pasture produces and what the cattle need.

Rain Gauge Across the country, rainfall varies in amount and timing, which affects growing patterns and pasture management.

The first thing Aljoe looks at is historical annual precipitation.

Start by studying rain at the end of the growing season in October“when the water begins to recharge the soils,” Aljoe advises.

By the end of March, there should already be 40% of the annual rainfall, he says. The amount of precipitation accumulated in the soil will determine whether it’s going to be an early or delayed spring.

“Did we receive abundant rainfall and can add more numbers?” he asks. “Or did we receive less rainfall and need to de-stock in order to preserve our pastures?”

Regardless of where a ranch is located, 30% to 35% of annual forage production should occur by the end of May. That increases to 65% by the end of June when yearly rainfall should reach 65% to 75%, Aljoesays, referring to water-table records.

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“If we’re not there in the spring, we’re probably never going to catch up,” he says. Livestock can have compensatory gain, “but unfortunately pastures cannot.”

“We never want to take more than half,” he says. “And in the early growing seasons, we don’t want to take but the top third in a good grazing program.”

Another important component is variance, or how much rainfall is normal, positive or negative? Small differences are less critical than those above 10 to 15 percentage points.

Some cattlemen like to make cattle “hustle,” eatingwhat’s probably better left as residual ground cover, Aljoesays. Forced “cleanup” grazing may damage theforage’s ability to come back and leave soil unprotected. It can take years to recover.

Aljoe shares one example when forward-looking management saved the ranch. Charting a major drought as it developed in the spring, management at thetypically 1,000-cow ranch soldmore than 700 head before major downward price pressure.

By September,those pastures stood out for not showing much drought stress.

“The land resource was maintained,” Aljoesays. “That’s what is possible when you use the water table.”

Look Down “Take half, leave half ” is a good starting rule, but grass growth rate and forage type help set rotation plans and grazing-pressure thresholds.

“In the South there’s Bermudagrass or fescue in the North,” Aljoesays. “Those we can take as much as 50% to 65% of the production every time we graze, because they’ll recover rapidly.

On the other hand, on native range pastures we only want to take 25% at best.”

How often do you walk across your pasture and look down? Is the ground cover highly unfavorable, unfavorable, favorable or highly favorable?

“You want to rate it on a system where there is no middle ground,” Aljoesays. Even numbers make it easier to see if land needs improvement or maintaining.

Building small exclusion plots with wire panels and T-posts is another way to monitor the amount of forage grazed.

Photo Points Sometimes it’s hard to see the changes, so Aljoe suggests visual evidence from the same “photo points” each year.

Take pictures at the peak and end of growing seasons, marking locations with a simple T-post or through a downloaded global positioning system (GPS) app.

“We had a producer that bought a degraded resource and through management planning he took it from poor condition to what we would consider excellent condition in just five years,” he says, noting the photos played a key role.

Aljoe shares those pictures with others, “to help them see what their future could look like.”

Doing something is better than doing nothing. Be consistent and only make it as complicated as you’re willing to stand, he says.

It can be as simple as these examples, or customized with free consultation from resources like the Oklahoma-based Noble Research Institute or the government’s Natural Resources Conservation Service.

A powerhouse cow can’t grow a calf of the same caliber without the grass to match.

Aljoe shared these tips for cattlemen at the 2020 Cattle Industry Convention in San Antonio.

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Alameda Agencies Ltd.

128

Circle G Simmentals & Angus

A.S. Galten Farms

68

Alta Genetics 128

Clegg Angus 118

Anderson Cattle Co.

23, 97

Clevelands Farm 104

Arda Farms

118

CMT Farms 26, 104

Arntzen Angus 75

CNI Ranching 104

Atlasta Angus 118

Colgan’s Cattle Company

87

Count Ridge Red Angus

41

Bar DK 104

Country Lane Angus

118

Bar-E-L Angus IFC

Crescent Creek Angus

53, 104

Bar-H Land & Cattle Co.

69

Curtis Simmentals 40

Black Ridge Angus Farm

104

Blairs.Ag Cattle Company

BC

Davis-Rairdan Embryo Transplants Ltd. 128

Blairswest Land and Cattle

49

DeCorby, Marcel 125

BMB Brewin Angus

118

Deer Range Red Angus

104

Bohrson Marketing Services

10, 68, 81

Deer River Ranching

118

Border Butte Angus

118

Delorme Livestock 104

Bova-Tech Ltd. 128

Delorme Ranch 92

Boviteq 65

Diamond C Ranch

90

Bow Valley Genetics

124

Diamond L Ranch

118

Brimner Cattle Co.

74

Diamond T Cattle

118

Broken T Ranch

104

Diamond W Charolais & Red Angus 66

Brooking Angus Ranch

63

DKF Angus 104

Brooklyn Cattle Co.

118

Dorran, Steve 125

Burnett Black Angus

101

Double Bar D Farms

29, 104

Buyagro.com 99

Double C Red Angus

104

By Livestock 66

Double F Cattle Co.

55, 105

Draonview Angus 102 Cadillac Stock Farms

110

Duralta Farms Inc.

15

Canadian Charolais Association

100

Dwajo Angus 119

Canadian Farm Insurance Corp.

128

Canadian Red Angus Promotion Society 128

Early Sunset Ranch

Canadian Simmental Association

Eastondale Angus 105

103

1

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Edwards Angus 40

High Tree Cattle

105

EKW Red Angus

105

Highmark Speckle Park

85

Emmatt Creek Ranch

105

Hollinger Land and Cattle

13, 105

Eton Six Cattle 97

Honeybrook Farms 105

Everblack Angus

16, 119

Howe Farm 56

Eye Hill Stock Farm

44 INC Cattle Company

85

First Class Marketing

75

Flat Valley Cattle Company

93

Flying TL Simmentals

40

J & S Cattle

52, 105

Four Bar X Ranch

26

J Bar Dee Farms

105

JAS Red Angus

97

Fraser Farms 91, 97

Ivanhoe Angus 105

Jaymarandy Livestock 34 GBS Angus Farm

105

JD Pastures 119

GBT Angus 105

Johnson Livestock 6

Gerlei Angus 105

Johnston/Fertile Valley

Gilchrist Farms

135

7, 110

Gillett Angus 119 GJG Angus 101 Glasman Farms

30, 97

Glen Gabel Angus

105

Goad Family Angus

119

Grant Rolston Photography Ltd.

129

Green Hills Livestock

85

GTA Ranch Inc.

119

H.S. Knill Co. Ltd.

134

Hahn Cattle Co.

119

Hamco Cattle Co.

97

Hamilton Farms

39, 119

Harprey Angus Farms

62, 110

Hartford Bros. 110 Harvest Angus 102 Hazel Bluff Angus

119

HBH Angus Farms Inc.

2, 3

Heinz Cattle Company

119 Today’s Angus Advantag e 134

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JP Cattle Co. 8

Macnab Angus 106

JPD Farms 110

Madsen Angus 36

Justamere Farms Ltd.

Manitoba Bull Test Station

62, 97

Mantei Farms Angus

28

Maple Line Farm

110

KC Cattle Co. 105

Mar Mac Farms

12, 97

Kembar Farms 97

McGowan Farms

92, 119

Kenray Ranch 106

McMillen Ranching Ltd.

38, 106

Key Ranch 106

Meadow Ridge Ent. Ltd.

106

Kueber Farms 119

Meridian Agriculture Co. Ltd.

32

Kuzio Farms 50

Merit Insurance Brokers

129

K Lazy T Cattle Co.

20, 105 93

MG Angus 44 Lamb’s Quarters Angus

138

Miller-Wilson Angus 119

Lauron Red Angus

73

Minburn Angus 119

Lazy S Ranch Inc.

119

MJT Cattle Co. Ltd.

120

LCI Doenz Ranches

119

Moose Creek Red Angus

5, 106

Leela Farms 110

Movin On Farms

120

Leeuwenburgh Angus 19

Myjoco Angus 110

Leewood Ranch 50 Lewis Farms 37, 119

NB Cattle Co. 52

LLB Angus 9, 119

Nordal Limousin & Angus

Lone Stone Farms

119

Norfolk Cattle 48

Lucky 7 Cattle Co.

119

Norfolk Cattle 110

54, 106

North 40 Red Angus

102

M&J Farms 30, 97

Northern View Angus

106

Macks Red Angus

Northway Cattle Co.

120

110

Dennis Johnston ~ David Johnston 306.227.2344 ~ 306.867.7959 PH/Fax: 306.856.4726 Conquest, Saskatchewan ranchers@sasktel.net www.johnstonfertilevalley.com

 Today’s Angus Advantag e 135

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Notta Ranch 89

Rafter SJ Angus

102

Nu-Horizon Angus

Rainbow Hills Ranch

85

Ramrod Cattle Co.

91

OBI Livestock Ltd.

13, 106 45, 61, 67, 68

Ramrod West 91

Ockerman Angus 120

Ravenworth Cattle 87

Ole Farms 120

Rebel Creek Angus

85

Ossaw Angus 97

Red Rose Angus

107

Overby Stock Farm

Redekop Cattle Company

106

52

Redrich Farms 120 P & H Ranching Co. Ltd.

68

Rehorst Farms Ltd.

110

Peak Dot Ranch Ltd.

24, 25, 106

Reid Angus 64, 120

Pedersen Livestock

45, 120

Remitall Farms IBC

Pick-It Livestock 87

Richmond Ranch 46

Poley, Chris 125

Right Cross Ranch

21, 106

Poplar Meadow Angus

102

River Valley Angus

57

Pro Rich Seeds 133

Rivercrest Angus Ranch

57, 120

Saskatoon livestock sales

Saturday March 27 2021

Red Six Mile & Co Jagger 780A

Red Wrights Triple L NEW ERA 6E

View the catalogue online at www.triplelangus.com or buyagro.com the tetzlaff family

Nu-Horizon ransom 617D

sons sell! sale managed by:

Chris: 306.220.5006 Shane: 403.363.9973 Ben: 519.374.3335

Randy & Kim Tetzlaff Box 157, Viscount, SK P: 306.944.2734 | C: 306.231.6969 E:tetz@sasktel.net

Today’s Angus Advantag e 136

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RJ Livestock 120

Six Mile Ranch

11

RNR Flicek Black Angus

106

Snake Valley Farm Charolais

93

Rob Roy Angus

111

South View Ranch

58

Rosso Charolais 56

Souther Angus Farms

120

Round Rock Ranching

120

Spots ‘N Sprouts

89

RSL Red Angus

61, 106

Spring Creek Simmentals

10, 107

Running JR Ranch

60

Spruce Ridge Stock Farms

97

Spruce View Angus Ranch

120

Sandhill Red Angus

95

SR Angus 64

Sandy Bar Ranch

59, 106

Standard Hill Livestock

44, 107

Schaff Angus Valley

128

Steen Agencies Inc.

129

Schulz Angus 120

Still Meadow Farm

102

Scott Stock Farm Ltd.

Stock, Mark 129

79

Semex 47

Stomsmoe Hereford & Angus

Shady Creek Angus

Storebo Farm 107

106

120

Sheidaghan Anghus 107

Strongbow Farms Ltd.

14

Shiloh Cattle Company

Stuart Cattle Station

35

90, 120

Today’s Angus Advantag e 137

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Sun Star Simmentals

75

Sunderland Ranch 107 Sunny Grove Angus

107

Sunville Simmentals 52 T Bar C Cattle Co. Ltd.

3, 6, 8, 10,

13, 14, 15, 17, 27, 28, 29, 32, 33, 35, 40, 42, 43, 52, 85, 87, 89

50+ BLACK YEARLINGS

Tambri Farm 111 Tannas Ranches 121 Ter-Ron Farms

3 RED YEARLINGS

81, 121

Tri A Angus 121 Triangle 33 Simmentals

40

Triple L Angus

107, 136

Tullamore Farms 111 107

For more information or catalogues, please contact

Valley Blossom Ranch

59, 107

Dave & Chris Lamb 306-625-3327 | 306-741-6111 | lambsquartersangus@gmail.com Cadillac, SK

Vikse Family Farm

121

Vos Vegas Farms

111

Twin Heritage Farms

LAMB’S QUARTERS ANGUS

Walkerbrae Farms 111 Ward’s Red Angus

17

Waveny Angus Farm

121

Weavercroft International

111

Wheatland Cattle Co.

27

Y Coulee Land & Cattle Co.

107

Yarrow Creek Farm & Ranch

121

Young Dale Angus

31

Z Bar Angus 107

Wheatland Michelson 27 Whitney Black Angus

111

Whitton-Brook Farms Ltd.

111

Wilbar Cattle Co.

18, 107

Wild West Angus

97

Willowside Farm 111 Willowview Angus Farm

107

Windy Willows Farms

67, 107

WRAZ Red Angus

74, 107

Today’s Angus Advantag e 138

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February 13 MJT “Back To The Basics” Bull Sale

Edgerton, AB 13 Schaff Angus Valley 118th Production Sale

St. Anthony, ND 18 Chapman Cattle Company Two Year Old

Angus & Sim Bull Sale

Stettler, AB 18 Nordal Limousin And Angus 26th Bull Sale

Saskatoon, SK 20 February Freeze All Breeds Frozen Genetics Online Sale 20 Circle G Simmentals & Angus and P&H

Ranching Co. Bull Sale

Innisfail, AB 27 Lewis Farms 36th Annual Bull Sale

Spruce Grove, AB 28 M&J/Glasman Farms Simmental & Angus Two Year Old Online Bull -DLMS OnlinE

March 2 Double Bar D “Best Of Both Worlds” Simmental

& SimAngus Bull Sale

Grenfell, SK 2 LEEWOOD RANCH & KUZIO FARMS SIMMENTAL BULL

& FEMALE SALE

MANNVILLE, AB 2 Sandhill Red Angus Annual Bull & Female Sale

Sidney, MT 3 Maple Lake Stock Farm “Kick Off To Spring”

Bull Sale Hartney, MB 4 JP Cattle Co. Annual Simmental & Angus

Bull Sale

Mcauley, MB 5 HBH Angus Farms Cattleman’s COnnection

Bull Sale

Brandon, MB 6 Ward’s Red Angus 13th Annual Bull Sale

Saskatoon, SK 6 McMillen Ranching Ltd. 27th Annual Bull Sale

Carievale, SK 8 Canadian Central Bull & Female Simmental

& Angus Sale

Winnipeg, MB 10 Mar Mac Farms Bull Sale

Brandon, MB 10 PEDERSEN LIVESTOCK BULL & FEMALE SALE

EDGERTON, AB 10 15th Annual Place Your Bet Bull Sale

Camrose, AB

11 Spring Creek’s “In Pursuit Of Perfection”

Bull Sale

Moosomin, SK 11 BAR-E-L BLACK ANGUS BULL AND FEMALE SALE

STETTLER, AB 12 Meridian Ag Bull Sale

Acadia Valley, AB 12 Richmond Ranch Bull & Female Sale

Rumsey, SK 12 STANDARD HILL CONNECTION SALE

MAIDSTONE, SK 13 LLB Angus 35th Annual Bull & Female Sale

Erskine, AB

Early Sunset Ranch Only The Good Ones Sell

Production Sale

Edam, SK 15 South Sask Simmental & Angus Sale

Moose Jaw, SK 15 Remitall Farms Bull and Select Female Sale Olds, AB 15 DIAMOND C LIMOUSIN RANCH 20TH ANNUAL

BULL SALE

PONOKA, AB 15 Simple as Black & White Bull Sale

Medicine Hat, AB 16 Leeuwenburgh Angus 30th Annual Sale

Lethbridge, AB 16 Heat Seeker Bull Sale

Brooks, AB 17 Tools Of The Trade Angus Bull Sale

Dundurn, SK 18 Johnson Livestock Final Angus Bull Sale

Peebles, SK 18 Ter-Ron Farms Bull & Select Female Sale

Forestburg, AB 19 Duralta Farms Angus Bull Sale

Vegreville, AB 19 Scott Stock Farm 8th Annual Bull Sale

Crossfield, AB 22 Brooking Angus Ranch 9th Annual Bull Sale

Radville, SK 23 Hollinger Land & Cattle Co. 9th Annual Angus

Bull & Female Sale Neudorf, SK 23 Diamond W Charolais & Red Angus Bull Sale

Minitonas, MB 24 Cow-Boys Angus Bull Sale

Melita, MB 25 Wheatland Cattle CO. Annual Bull Sale

Bienfait, SK 25 Rivercrest 15th Annual Black Angus Bull Sale

Alliance, AB 26 Strongbow Farms Ltd. Annual Bull Sale Hartney, MB 26 29TH ANNUAL TOP CUT BLACK ANGUS BULL SALE

MAPLE CREEK, SK 27 Impact Angus & Charolais Bull Sale

Saskatoon, SK 27 Double F Cattle Co. 12th Annual Bull Sale

Prince Albert, SK

Today’s Angus Advantage 139

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1/28/2021 5:45:05 PM

27 Manitoba Bull Test Station Bull Sale

Brandon, MB 27 Shiloh “Trendsetter” Bull & Female Sale Hand Hills Lake, AB 27 Lamb’s Quarters Angus 32nd Annual Bull Sale

Cadillac, SK 28 Best Of The Breeds Bull Sale Yorkton, SK 29 Everblack Angus Bull & Female Sale

Vermilion, AB 30 Anderson Cattle Co. Red & Black Angus

Bull Sale

Swan River, MB 31 Hamilton Farms Bull & Select Female Sale

Cochrane, AB 31 Count Ridge Red Angus 47th Annual Bull Sale

Brooks, AB

April 1 Young Dale Angus Bull And Female Sale

Alameda, SK 1 Rainbow Hills Ranch Bull & Female Sale

Delburne, AB 2 31st Annual Northern Progress Bull Sale

Location TBA 3 Crescent Creek Angus 23rd Annual Bull &

Female Sale

Goodeve, SK 3 Six Mile Ranch 46th Annual Bull Sale

Fir Mountain, SK 3 Lauron Red Angus 30th Annual Bull Sale

Didsbury, AB 3 Burnett Black Angus Bull Sale

Swift Current, SK 5 Andersons Four Bar X / CMT Farms Black

Angus Bull Sale

Spiritwood, SK 5 Your Choice Black Angus Bull Sale

Maple Creek, SK 6 Git ‘R Done Bull and Female Sale Hodgeville, SK 6 Rebel Creek Angus Bull Sale

DLMS OnlinE 6 Prairie Gateway Speckle Park Sale

Virden, MB 6-7 JAYMARANDY FARMS ONLINE ANGUS BULL SALE

BEAUSEJOUR, MB 7 MANTEI FARMS FINAL BULL & Female SALE

ALAMEDA, SK 7 WHITECAP CHAROLAIS, ROSSO CHAROLAIS & HOWE

FAMILY FARM 31ST ANNUAL BULL SALE

MOOSE JAW, SK 7 Peak Dot Ranch Ltd. Spring Bull Sale

Wood Mountain, SK 9 Momentum Speckle Park & Angus Bull Sale

St. Denis, SK 9 South View Ranch 21st Annual Online Bull Sale 9 4K Angus Keys for Success Online Bull &

Female Sale - DLMS Online 10 Triple A Angus Bull Sale

Moose Jaw, SK

10 MID-WESTERN ONTARIO ANGUS & CHAROLAIS BULL &

FEMALE SALE

LUCKNOW, ON 10 15th Annual Blue Collar Bull Sale Yorkton, SK 10 SOUTHWEST BULL DEVELOPMENT CENTER BULL SALE OAK LAKE, MB 10 Running JR Ranch 6th Annual Bull Sale

Swift Current, SK 10 Cornerstone Bull Sale

DLMS Online 11 Spirit Of The North Bull Sale

Spiritwood, SK 12 Cattle Capital Bull Sale

Ste. Rose Du Lac, MB 12 Moose Creek Red Angus Yearling Bull Sale

Kisbey, SK 12 Justamere 26th Annual Angus Bull Sale

Lloydminster, SK 14 The Prime Plus Hereford & Angus Bull Sale Neepawa, MB 15 Wascana Cattle Company Farm Auction

Regina, SK 15 Stuart Cattle Station Annual Bull Sale

Edam, SK 16 The Supreme Speckle Park Bull & Female Sale Neilburg, SK 17 Leading Edge Speckle Park Bull & Female Sale

Saskatoon, SK 17 Short Grass Bull and Female Sale

Aneroid, SK 17 Today’s Angus Advantage Distaff/Female

Issue Deadline 19 Right Cross Ranch Red & Black Angus

Bull Sale

Kisbey, SK

May 1

Bar-H Land & Cattle Co. Annual Angus Bull Sale Langenburg, SK

Published by:

Today’s Angus Advantage Box 2330 Warman, Saskatchewan S0K 4S0 Phone: (306) 933-4200 Fax: (306) 934-0744 info@todaysangus.com www.todaysangus.com

Our Staff

Bryan Kostiuk - Editor Chris Poley - Marketing Treena Ballantyne - Controller Carla Horatchka - Accounting Debbie Rhode - Circulation Tanya Buziak - Circulation Janessa McKay - Design Breanne Anderson - Design Stephanie Lange - Design Katie Serhienko - Design Morgan Ilg - Office Support

Published 5 times/year- Winter, Spring, Summer, Autumn and Fall Careful consideration has been placed on production of this magazine and we are responsible for the value of the advertisement; however, we assume no responsibility for errors or omissions.

Publications Mail Agreement: 40021107 Return Undeliverable Canadian Addresses to: Today’s Angus Advantage Circulation Dept.

Box 2330 Warman, Saskatchewan S0K 4S0

Today’s Angus Advantag e 140

Insides2021-81-140.indd 140

1/28/2021 5:45:06 PM

BALANCING COWHERD EXCELLENCE WITH PERFORMANCE & CARCASS QUALITY

BAR-E-L RESERVE 35H

BAR-E-L REDEMPTION 22H

L E R BA Angus

Bull & Select Female Sale

ALCATRAZ son

THURSDAY

MARCH 11

50 YEARLING BULLS Stout, Rugged Ranch Raised Bulls

14 HEIFERS

High Quality Replacement Females

Other sires represented: BROOKING FIREBRAND 6068 EF COLOSSAL 520 BAR-E-L RESOLUTION 34F BAR-E-L NATURAL LAW 52Y BROOKING REAL ESTATE 6072 HF WALK AWAY JOE 139F

2021

at the Ranch, Stettler, AB

Featuring Sire groups by:

REMITALL F SPITFIRE 145F

REMITALL F RENOWN 312F

REMITALL F DECISIVE 35D

SANDY BAR TEN X 44E

S A V PRESIDENT 6847

S A V RAINFALL 6846

S A V EXPERTISE 7028

musgrave 316 stunner

PF OKLAHOMA 6625

BROOKING FIREBRAND 6068

ALCATRAZ

ALCATRAZ son

FIREBRAND son

FIREBRAND son

HIGH QUALITY FEMALES

BAR-E-L ELDORADO 68H

BAR-E-L MASTERMIND 7H

BAR-E-L SERGEANT YORK 36H

son

Consider this your le invitation to view sa r to the cattle any time prio sale

TAA_WINTER_Covers21.indd 4-6 2021 Angus Advantage January .indd 1

HF ALCATRAZ 60F

BAR-E-L ANGUS Dave & Lynne Longshore Family 403.740.6788 Stettler, AB Email: barelangus@gmail.com Web: www.bar-e-l.com

Scott Bohrson 403-370-3010 Billy Elmhirst 705-761-0896

2021-01-14 6:49 PM

1/28/2021 2:57:53 PM

Todays Angus Advantage Special Bull Buyer’s Guide

Winter 2021 Volume 15 Issue 1

1/28/2021 2:57:37 PM TAA_WINTER_Covers21.indd 1-3