OCTOBER 2014
2014 TAHOE DONNER PHOTO CONTEST See this year’s winning entries 20-25
THE TAHOE DONNER GENERAL PLAN: WHAT IT IS AND WHY IT NEEDS TO BE UPDATED An overview of the process the General Plan Committee will use to draft a new general plan for Tahoe Donner.
06-07
PREPARING MOUNTAIN LAWNS AND LANDSCAPES FOR TAHOE WINTERS Tips from our golf course superintendent, Kevin Kuehne, on what to do to get your lawn and yard ready for winter. 10-11
FINANCE UPDATE: PREPARING A COMPLETE, EFFECTIVE AND BALANCED BUDGET Key factors contribute to an increase in next year’s annual assessment.
26-27
DEPARTMENTS
TAKE NOTE
02
04
President’s Message The right and responsibility to vote
Fall Menu Additions Pizza on the Hill has new menu items
03
08
Monthly Calendar Fall events and amenity closures
Golf Tips Hints to keep your head in the game
12
20
Let’s Get Together Upcoming fall and winter news
Ski Season Passes Preseason savings available now
19
28
Eat + Drink = Happy Hard cider makes a comeback
Covenants Notes What to keep in mind as the weather turns
30
31
Taking Care of Business Aug. 23 meeting
From the Forester Are you burning debris legally?
32 Where in the World is TD News? TD News travels the world
VOL. 15, NO. 10
WELCOME
OCTOBER 2014
EDITORIAL AND PRODUCTION STAFF Brinn Talbot Gretchen Sproehnle Jody Sergison Ashley Quadros
BOARD OF DIRECTORS President
Jim Stang, jcstang@sbcglobal.net
Vice President
PRESIDENT’S MESSAGE
Tom Johns, btjtd@aol.com
Treasurer
Steve Miller, stephen.m.miller@wellsfargoadvisors.com
Secretary
Ron Wulff, rwulff@sbcglobal.net
Director
Courtney Murrell, 2courtneymurrell@gmail.com
Board of Directors
board@tahoedonner.com
Postmaster Send address changes to Tahoe Donner News, 11509 Northwoods Blvd., Truckee, CA 96161 530-587-9400, Fax 530-587-9419
comdep@tahoedonner.com
Advertising Sales Creative Concepts + Media is the exclusive advertising representative. 775-327-4200.
Publishing Information Tahoe Donner Association holds the exclusive service mark right to “Tahoe Donner.” Any unauthorized use of such will be regarded as an infringement of that service mark right and is prohibited. The inclusion of advertising in this publication does not constitute an endorsement or recommendation by Tahoe Donner Association or its board of directors of the products, services, or views contained therein. Tahoe Donner News (ISSN 1550-6061) is the official monthly publication of Tahoe Donner Association, which is located at 11509 Northwoods Blvd., Truckee, CA 96161. Each membership parcel receives one subscription to a domestic address. Additional subscriptions are available at the cost of $25 each. Cost to produce and distribute this publication is offset by advertising revenues. Periodicals Postage Paid at Truckee, CA, and additional mailing offices. Member letters to Tahoe Donner are published in the Members section of tahoedonner.com, where publishing guidelines are available.
Greetings and I hope you enjoyed this summer in Tahoe Donner. From my viewpoint it was truly a grand summer. The weather cooperated, the temperature was neither too hot nor too cold, and we experienced the right amount of sunshine and rain. My only complaint is that summer passes by all too quickly. I have three topics that I wish to address. One concerns the upcoming elections, and the Architectural Standards Committee and the Covenant Committee requested the remaining two. For those of us who are registered voters in Truckee, we have the right and responsibility to vote in November on a number of issues that are important for the future of Tahoe Donner and Truckee. We will select Town Council members. I ask that you carefully vet each candidate and vote for those who you feel will act in the best interest of the association and the town. I also ask that you research candidates running for the Tahoe Forest Hospital board of directors. The decisions of this board will set the level of health care for the future. Please investigate each candidate’s positions and cast your vote for the candidates you feel represent the best interests of Truckee and the surrounding area. This is not a black and white issue, but one with many shades of gray. We will be asked to approve a school bond issue that will fund the remediation of our old schools. If we approve the bond it will raise everyone’s tax bill. My take is, given our substantial tax base, the schools will benefit greatly from association members. Investigate the short-term costs and the long-term benefits of having a structurally sound school system. Regarding the hospital and school bond issues, as president of the association, I will
commit association resources to allow Tahoe Donner members to meet the hospital board candidates and listen to speakers regarding the school bond issues. I hope to schedule the town hall meetings for early- to mid-October. Watch your emails for detailed announcements. Finally, I wish to bring to your attention concerns raised by the Covenants and Architectural Standards Committees. Both these committees consist of volunteer Tahoe Donner members. They are appointed by and report to the board of directors and work closely with the staff. The Architectural Standards Committee (ASC) has expressed concerns about residents making changes to home exteriors and grounds without approval of the ASC. Often, the changes are caught at the time the home goes up for sale. In a number of instances these changes are also done without a Town of Truckee building permit. Before you change any exterior feature—building or landscape— of your home, please call the Architectural Standards Office at 530-587-9407. They are there to help. And if you hire a contractor, verify that he or she has all the necessary permits from both Tahoe Donner and the Town of Truckee. The Covenants Committee sees a recurring problem of owners cutting down trees without Forestry Department approval. The association has stewardship of approximately 7,000 acres of forestland and we take this obligation very seriously. Before you cut, check out the forestry pages of our web site; in the Members section, under Forestry, there is a Tree Removal page for reference. You can also call the Forestry office at 530-587-9432 for help. They are more than willing to help with questions concerning trees and plants. Make (Continued on p. 5)
October
SATURDAY, OCT. 11
FOR ADDITIONAL OCTOBER EVENTS SEE
LET’S GET TOGETHER ON PAGE 12 Fall Festival The fifth annual celebration of fall is shaping up to be the best yet! Get in on the action and bring the whole family! See page 12. OCT. 17-18, OCT. 24-25
High School Regional and State Tournaments We’re proud to host this talented group of students. Come out to watch our local Truckee High School stars! See page 14.
SEASON ENDINGS & AND CLOSURES CLOSING DATES:
COURTESY GAIL SHAHEEN
IL BOCCE NOSTRA - 2014 TAHOE DONNER BOCCE CHAMPIONS Front row, left to right: Andy Oddo, Gail Shaheen, Donna Oldfield, Mary Hamilton, Andrea Oddo, Steve Oldfield. Middle row: Betty Ann Tavares, Mary Rhodes. Back row: Tony Tavares, Dave Rhodes, Mike Shaheen, Don Hamilton.
Sunday, October 5 Beach Club Marina
Sunday, October 12
ALL EVENTS ARE DEPENDENT ON CONDITIONS. PLEASE CHECK TAHOEDONNER.COM OR CALL 530-587-9400 FOR UPDATES.
Tennis Center
Sunday, October 19
THROUGH OCT. 19
THROUGH NOV. 30
Golf Course & Driving Range
Trout Creek Recreation Pool Closed for the season. Recreation and family swim hours will be available in the first lane of the lap pool from 3–7 p.m. on weekdays and 11 a.m.–7 p.m. on weekends through Memorial Day weekend 2015.
Drive and Dine
Discounted Season Passes on Sale
Play 18 holes and get a $20 food credit at The Lodge Restaurant & Pub. See details on page 14 or online at tahoedonner.com/golf.
Don’t wait for the snow to fly! Winter is right around the corner, and season passes are available now at pre-season savings. See page 27.
tahoedonner.com |
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FALL SPECIALS AT PIZZA ON THE HILL Chef Justin at Pizza on the Hill has created some fall specials that go great with football. He is bringing a classic from his home state of Illinois and has added the Chicago Italian Beef Sandwich to the menu. Made with dry rubbed roast beef, slow-roasted over a pan of beef stock, then thinly sliced and soaked in au jus, the beef is piled high on a soft roll and topped with giardiniera (pickled vegetables). Cheese
lover? Make it an Italian Cheesy Beef topped with bubbly mozzarella. Both are served with a side of au jus and fries. Yum! We also have some new soups and house made chili on the menu—and of course, where there’s chili, there’s chili and cheese fries! We are also adding pesto to our pasta sauce choices. Have you tried our fresh salad bar lately? All great reasons to come down and
catch the game on one of our three large HD televisions. Need another reason? Check out the Sando and Suds special on page 18. Who can pass up a great sandwich and beer deal? To view the menu online, see tahoedonner. com/pizza-on-the-hill. See you there – and go team!
THE MOST SNOW IN TAHOE SHORTEST LIFT LINES AND LEAST CROWDED SLOPES
Buy your 14/15 season pass now and enjoy tons of passholder perks including limited tickets to
GRANT BARTA & CATH HOWARD
Squaw and Alpine! Learn more at sugarbowl.com
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| Tahoe Donner News | October 2014
(continued from p. 2) certain you obtain the Forestry Department’s approval before you hire a contractor. Both the Architectural Standards and the Covenants Committee can levy fines for failures to follow Tahoe Donner Association’s rules. A member can appeal these fines and decisions to the board of directors. The committees have levied fines and the association has collected amounts exceeding $10,000. Please take the time to ask for assistance before you cut trees or change either the exterior or landscaping of your home or property.
Dickson Corporate Logos
JIM STANG | BOARD PRESIDENT
Dickson Realty Logo
TAHOE DONNER CONTACTS Member Communications (area code 530) Member Services
587-9400
info@tahoedonner.com
General Manager
587-9431
gm@tahoedonner.com
Contact Member Services to be transferred to other administrative departments.
Amenities Alder Creek Campground 587-9462
campground@tahoedonner.com
Beach Club Marina
marina@tahoedonner.com
587-9460
Corporate Blue Logo: Can be used on white or light photo background
White L Can be backgro ground
Bikeworks 582-9694 bikeworks@tahoedonner.com Cross Country Ski Center 587-9484
xcski@tahoedonner.com
Downhill Ski Area
587-9444
ski@tahoedonner.com
Equestrian Center
587-9470
equestrian@tahoedonner.com
Unacceptable Uses of Dickson Realty Logo
Forestry 587-9432 forestry@tahoedonner.com Golf Course
587-9443
golf@tahoedonner.com
The Lodge
587-9455
lodge@tahoedonner.com
Pizza On The Hill
582-9669
pizza@tahoedonner.com
Recreation Info Hut
587-9413
troutcreek@tahoedonner.com
Tennis Center
587-9474
tennis@tahoedonner.com
Trails 587-9432 trails@tahoedonner.com Trout Creek Rec. Center
587-9437
Dickson Corporate Logos Dickson Realty Logo
troutcreek@tahoedonner.com
Tahoe Donner Association Committee Chairs Architectural Standards, Jason Wooley aso@tahoedonner.com Covenants, Al Noyes
alandjosi@gmail.com
Elections, John Sorensen
jasoren10@gmail.com
Finance, Jeff Bonzon
jdbonzon@yahoo.com
General Plan Committee Co-Chair, Michael Fajans mhfajans@gmail.com General Plan Committee Co-Chair, John Stubbs stujod@sfsu.edu
Tahoe Donner Association Chartered Club Presidents Bridge Club, Robin Reese
rbtahoe@sbcglobal.net
Friends of TD Trails, B.R. Levine
tdtrails@gmail.com
Rowing Club, Dot Mace
dotmace@me.com
Senior Alpine Ski, Dave Wallace
dwallace0717@gmail.com
Tennis, John McGregor
jmpj1964@gmail.com.
9-Holers, Barb McCabe
barbmccabe@sbcglobal.net
Men’s Golf, Bob Moore
bob4moore@aol.com
Women’s Golf, Fran Macomber
franmacomber@aol.com
Hiking Club, Robin Reese
rbtahoe@sbcglobal.net
Quilt Club, Linda Brush
sewlinda@aol.com
Junior Golf Club, Jean Lai
jslai@comcast.net
TD 4-Wheelers Club, Bill Ratcliff
td4wheelers@gmail.com
Equestrian Club, Susan Terrell
terrellsf@earthlink.net
Dickson Realty Tagline
Corporate Blue Logo: Can be used on white or light photo background
White Logo: Can be used on Corporate Blue Corporate Blue Logo:photo backbackground or dark Can be used on white or light photo ground
White Lo Can be us backgrou ground w
backgroundDREAM Corporate Blue Logo YOUR LIFESTYLE
Unacceptable Uses of Dickson Realty Logo
Dinny Evans
PASSION DRIVEN SERVICE
Realtor®
DRE #01126819
LIVING ON TOP OF THE WORLD
Direct
530.414.1420
23 Years of Selling Dickson RealtyReal Tagline Estate in Truckee Corporate Blue Logo: Can be used on white or light photo background Corporate Blue Logo
SKI • HIKE • BIKE • BOAT CLIMB • SWIM
dinny@highaltitudehomes.com WEBSITE HighAltitudeHomes.com White Logo: Can be used on Corporate Blue background or dark photo background with White Logo tahoedonner.com |
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FEATURE
THE TAHOE DONNER GENERAL PLAN: WHAT IT IS AND WHY IT NEEDS TO BE UPDATED The Tahoe Donner board of directors established the General Plan Committee (GPC) to prepare a general plan to ensure that the $1.6 million development fund portion of your member annual assessment is spent wisely on capital projects. The general plan is a long-range plan that addresses changing conditions facing Tahoe Donner Association. It provides guidance to the board of directors for future spending of capital funds for preserving and improving our community. The general plan considers the association’s needs over the next 10 to 20 years with priorities established and subject to revision, particularly over the next five years. The plan must be able to reflect special opportunities, such as the purchase of open space, needed investments to replace outmoded and worn out facilities, and the need to upgrade facilities. This is determined by the use of facilities; the desires of members as reflected through user input, surveys and town hall meetings; benchmarking to external standards; interviews with staff managers and
users; and conformance to the Tahoe Donner strategic plan vision statement. Why do we need to have a general plan and to spend money on new and expanded facilities? DART Industries, the firm that developed Tahoe Donner, did not build our amenities either to last forever or for a development with more than 6,471 properties and more than 25,000 members. A family needs to move, modernize, or expand their home when their needs change. The association needs to do the same, not to compete with any other area, but to serve the changing needs of our members and to maintain our property values. For example, cross country skiing and mountain biking were not popular sports 40 years ago; they are today. Also, important consideration should be given to preservation of common area and open space, environmental stewardship, and to maintain Tahoe Donner as an aesthetic, vibrant mountain community. In 2011, the board of directors approved the draft 2010 general plan currently
posted on the Tahoe Donner website (located at tahoedonner.com/major-projects/). The GPC has initiated work with management and the board to prepare a new 2016-2035 general plan with particular emphasis on the 2016-2021 priority listings and justifications for capital projects. Town hall meetings will be scheduled for membership input prior to submission to the board of directors for approval. The GPC works with the board, the finance committee, and management to ensure that the plan reflects not only the priorities of the association but also the resources available to make improvements. WHAT IS THE PROCESS THE GENERAL PLAN COMMITTEE WILL USE TO DRAFT A NEW GENERAL PLAN TO BE SUBMITTED AS A COMPREHENSIVE SET OF GUIDANCE RECOMMENDATIONS FOR THE TAHOE DONNER BOARD OF DIRECTORS? The GPC is composed of up to 10 regular and four alternate members, all Tahoe Donner homeowners with a wide range of expertise. The committee meets monthly, in meetings open to Tahoe Donner members. There is a GPC subgroup of two to four members assigned to each amenity. Subgroups meet at regular intervals with amenity managers and the director of capital projects. Subgroups prepare reports and recommendations for GPC consideration on long-term capital needs of each amenity and facility that are distinct from normal operational funding. These needs analyses include historical use patterns, desired service level, revenue and net operating revenue analysis, current limitations
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| Tahoe Donner News | October 2014
that need prioritization for the next few years include expansion of the Trout Creek Recreation Center, possible solar power at Trout Creek and other facilities, improved facilities and snowmaking at the beginner area of the Downhill Ski Area, continued trail enhancements, and modification of the Beach Club Marina to improve the member experience. The GPC will collaborate with the finance committee and management to draft a statement of purpose and to define objectives of the plan that are closely aligned with the guiding principles set forth in the vision and goals
and amenity deficiencies, and needs for overcoming limitations. Each subgroup is charged with preparing a capital projects plan in collaboration with the amenity manager or facility director and with the general manager and the director of capital projects. Examples of recent projects analyzed and recommended by the current general plan have included additional parking at the Downhill Ski Area, the development of the new Alder Creek Adventure Center to reflect the greater use by cross country skiers and the relocation of equestrian operations, the creation of new and improved trails in the association’s common land including the new 482-acre Euer Valley property, improvements at The Lodge Restaurant & Pub operations, and new and improved facilities for the forestry and maintenance departments. Examples of proposals under consideration
statements of the Tahoe Donner strategic plan. This plan is currently being updated by management and the board. The GPC will prepare a capital projects funding priority and scheduling calendar by ranking the subgroup operational plans in regard to conformance to the strategic plan vision, availability of sufficient funds, financial impacts, and enhanced member use and service. Each capital project will require board review and approval before implementation. The GPC welcomes your feedback to this article. If you would like to comment, or if you are interested in being considered for available openings on the GPC, please send an email to GPC@tahoedonner.com.
Living and working in Tahoe Donner since 1990
DAVID WRIGHT, Realtor
R
TEXT, EMAIL or CALL ME
There are approximately 100 homes, 25 condos and 40 lots on the market in Tahoe Donner. If you would like to know how your property stacks up against any of these, I’ll show you. If you want details on any or all of these properties, or those in escrow or sold, let me know, you’ll have it. No obligation. About me: NO SCRIPTS, no pre-packaged presentation routines, never. Every client is an individual, as am I. Assisting you reach your goal is my function. Me making a living is a by-product.
530.412.1241 TD@TahoeDavid.com www.TruckeeandTahoeproperties.com BRE#01068250
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TIPS FROM THE PRO: CONFIDENCE ON THE COURSE “Golf is played mainly on a six-inch course; the space between your ears.” —Bobby Jones It’s easy to feel confident when you’re playing well, but the real challenge is to remain confident under adversity. Confidence can be learned; it just takes a commitment to develop this skill. So how can a golfer build unshakable confidence? It isn’t a simple answer. We all lose confidence from time to time; the important thing is to minimize the occurrences and the duration of these self-doubt spells.
than likely won’t transfer into success on the course. When I hear from people that they hit thousands of balls each day, but can’t seem to make it happen on the course, I have to question what exactly they practiced. It’s like the old saying, “Inefficient management is like straightening the deck chairs on the Titanic.” Practice like you play. I will discuss this further in the future.
FIRST, USE PAST SUCCESS MEMORIES INSTEAD OF FAILURE MEMORIES. If you walk up to a hole where you have failed before and start thinking about past failures on that hole, you’re already defeated. That type of thinking will only hurt your chances of pulling off the good shot. Instead, focus on the best shots and replay them regardless of the shot looming ahead. See it, feel it, hear it and then do it. Have a success memory for all kinds of shots. You can even use non-golf memories to assist you. You have probably excelled at something in your life, such as other sports, school, or work. Store this information in your brain and use it to remind yourself how competent and successful you are.
REMEMBER, YOU’RE ONLY HUMAN. The great Ben Hogan once said that he hit the ball exactly the way he imagined maybe only five to six times a round. Humans make mistakes; we are not perfect, and we can’t be expected to play a perfect round of golf. Failure is a natural way to learn from our mistakes. “Failure is the opportunity to begin again more intelligently.” The key is to learn from your mistakes. Finally, what really matters is how you present things to yourself to empower you to be your best. To get confidence is to remember the good shots, and forget the bad ones. When faced with difficulties draw upon all you have learned and trust your disciplined pre-shot routine. It means taking every temporary failure as a future stepping stone to success. Believe in yourself. That’s what being confident is all about.
BY ASHLEY QUADROS Help our trout friends and other wildlife this year by participating in the 19th Annual Truckee River Day restoration project on Sunday, Oct. 19, presented by the Truckee River Watershed Council. Tahoe Donner proudly participates in this event, and outdoor enthusiasts of all ages are encouraged to volunteer for this special day intended to restore the beautiful Truckee River and its surrounding area. What started as a small project in 1996 with just 400 volunteers has since grown into the thousands, and we hope this year you are one of them. Whether you’re an experienced restoration pro or just getting started for the first time, there are several restoration options to choose from. Projects range in level of difficulty and include planting trees here at Tahoe Donner, restoring Martis Valley, seeding and mulching at Prosser Lake, reviving the burned area near Boca Townsite, and removing milfoil from the Truckee River to name a few. Sign up for Truckee River Day at TruckeeRiverWC.org. Registration is only open until Oct. 10. Depending on your project, start times are either 9 or 11 a.m. and conclude between 2 and 3:00 p.m. As the event nears,
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| Tahoe Donner News | October 2014
volunteers will be contacted by the Truckee River Watershed Council to confirm start times and locations. Tahoe Donner members may also call the forestry department for more information at 530-587-9432. Remember to bring your own shovel, gloves and boots. After a day full of rewarding work, reward yourself at the River Fair! Taking place at Granite Flat Campground off of Highway 89 from 1-4:00 p.m., restoration participants and the entire community are encouraged to attend. The fair fittingly features environmental and educational activities for both children and adults, in addition to live music, entertainment, art projects and food. Fair-goers of all ages can also help with the annual fish release, which is set to take place at 3 p.m. An estimated 300 Lahontan cutthroat trout will be released into the Truckee River this year, so bring your own clean buckets and pails if you’d like to help send our fish friends on their merry way. We hope to see you this year at both the 19th Annual Truckee River Day and the River Fair. Rain or shine, these events are casting off without a hitch! HY
MAKE A DIFFERENCE AT TRUCKEE RIVER DAY 2014
—Rob Weizer is the head golf pro at Tahoe Donner Golf Course.
STEFAN MCLEOD PHOTOGRAP
NEXT, PRACTICE TRAINING YOUR BODY AND YOUR MIND WELL. You must have defined goals on what you’re trying to achieve. Banging balls at the range all day will be a good workout, but more
HAVE A GOOD PRE-SHOT ROUTINE. This critical rehearsal will help you to be physically and mentally ready to pull the trigger on your swing. A good routing will help you put your game on automatic, and empty your mind of distractions and any self-doubt that you may be facing under a crucial shot.
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FEATURE
PREPARING MOUNTAIN LAWNS AND LANDSCAPES FOR TAHOE WINTERS BY KEVIN KUEHNE | TAHOE DONNER GOLF COURSE SUPERINTENDENT Most of us who have lawns and landscapes in Tahoe Donner know how challenging it can be in the mountains to be successful growers. This is primarily due to our short growing season, low nighttime temperatures, rocky soils, and shade issues from the many pine trees that inhabit our area. In this article, we’ll discuss some general autumn practices you can use to increase your chances of helping your plants to survive throughout the winter. Cultural practices are actions or inputs we make intentionally to maintain or enhance a particular crop. For instance, our main crop at the golf course is turfgrass. In the world of turfgrass, there are five main cultural practices that we use, which include irrigation, fertilization, mowing, aeration and cultivation, as well as seeding and overseeding. Although the turfgrass we grow is maintained and managed in a relatively intense manner, the basic cultural practices for a healthy lawn or landscape apply at lesser degrees for most plant life. IRRIGATION To irrigate efficiently and in a healthy manner, periodic adjustments to run times of your home irrigation systems should be made. Overwatering is a common mistake or oversight made by residential consumers, and can increase the potential for disease and insect issues. Irrigating at night is optimal because evapotranspiration rates are at a minimum during this time. To achieve maximum efficacy from your water, decrease run times and run multiple cycles, allowing soak time between applications. This will limit runoff and decrease wet areas in your lawns. Plants require less water in the spring and fall than they do during the summer months. If you haven’t already done so, it is time to reevaluate water use and decrease the amount of water being applied for irrigation. In a few weeks your lawns and landscapes will likely not have the need for any irrigation. FERTILIZATION For those of you who may not already know, there are three macronutrients represented in most fertilizers: nitrogen (N), phosphorus (P), and potassium (K). The analysis is shown on the front of most fertilizer bags and appears as three hyphenated numbers. These
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| Tahoe Donner News | October 2014
numbers represent the percentage of each macro-nutrient per pound of product and always go in a sequence of N-P-K. For instance, if your bag of fertilizer reads 5-15-12, your product is 5 percent nitrogen, 15 percent phosphorus, and 12 percent potassium. Depending on the timing of your fertilization application schedule from the summer months, it may be time for a fall application. For turfgrass, it is best to use a fall fertilizer, with minimal nitrogen, rather than using the same product you may have used in the spring and summer which likely had higher nitrogen percentages. Nitrogen encourages shoot growth, which is more desirable in spring and summer, but not best for winter preparation. This time of year we are looking for root growth and storage of carbohydrates and energy reserves to strengthen the plant before dormancy. Using a product that is higher in phosphorus and potassium will encourage such behavior. Never fertilize after the ground is frozen. Your fall application is best performed two to three weeks prior to the ground freezing which, for us, is typically around the third or fourth week of October. Our goal is to let the plant harden off naturally through proper fertility and limited water. MOWING As we move into fall, growth rates slow down and mowing intervals can be reduced. Two common issues that we incur over the winter are snow mold and vole activity. While much of the golf course is maintained at a fairly low height, our rough height is similar to that of many home lawns. After course closure, we allow the shorter height of cut (HOC) areas, such as our greens, tees, fairways and approaches, to grow in length. Conversely, we lower the height of the rough. Snow mold typically attacks either excessively low or higher HOC areas. We have found, over the years, that our best chance to withstand both snow mold and vole damage is to go into winter having our rough height around 1.5 inches.
Snow mold in lawns can be more severe at higher HOCs due to the leaf blade getting matted down and lying over the crown of surrounding plants, providing the perfect environment for the snow mold fungus. By lowering the HOC, we reduce the length of the leaf blade, therefore reducing the amount of plant material lying over for the fungus to feed on, and at the same time, we increase the amount of air near the crown. The vole damage we’ve seen on our course does not occur in shorter HOC areas, and is typically restricted to our roughs, which again mirror a residential lawn. Voles feed on insects. Insects in our area exist in small numbers, if at all, in shorter HOCs during winter months. Insects tend to exist in longer grass, where they are provided with more protection. By reducing HOCs in the rough, we inhibit the environment for insects with the intention of reducing their population. Like most creatures, voles are going to exist in areas where their food source is available. By removing or reducing the food source, you also remove or reduce the amount of vole activity. AERATION/CULTIVATION There are many forms of aeration. Whether it’s the removal of actual cores via machine or manual coring devices, roto-tilling, or simply power raking your lawn to remove thatch. By increasing air and stimulating the natural decomposition of thatch, we provide a healthier environment for our plants. Fall and spring are the best times of the year to aerate. At our golf course, fall aeration is likely the most important application of the year, which we will have started at the beginning of October. The
purpose of aeration is to relieve compaction, provide oxygen to our root systems, and reduce and manage thatch. For our greens, it also gives us the opportunity to modify our soil structure through the addition of sand, which increases infiltration rates and air pore space for enhanced root growth. In regards to non-turf plantings, clean out your perennials and other plants with a high percentage of die-back, and prune dead branches and limbs on your trees. By removing dead plant material you inhibit insect environments, and prevent rot in the upcoming spring. SEEDING AND OVERSEEDING After aeration in the fall, it is a good time to plant. Dormant seeding is an application that is common in golf course management. Although the seed will not germinate immediately, it is already in place for the following spring. This also applies to other plant life. Fall is a great time to plant bulbs in your flower gardens and transplant trees or shrubs. In closing, think spring. Everything you do now to winterize your lawn and landscapes will save you time next year and set your plantings up for success in next year’s growing season. Have a great winter!
Over 25 Years Experience
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Join us for our fall celebration and a day packed full of family fun, including a pumpkin patch, bounce house, sky jump, obstacle course, rock wall, and a maze. The archery range will be open and there will be free entertainment, music, a magic show, and arts and crafts—there’s even a tie dye station. Don’t miss the hilarious doggie dip contest at the Northwoods Pool. There’s also pumpkin carving, face painting, bocce, ladder ball, cornhole, and volleyball, not to mention complimentary shuttle service from Trout Creek Recreation Center to Northwoods Clubhouse. Seasonal fall beer selections will be available, along with a fall festival BBQ. Did we mention mouthwatering bratwursts? You can’t get much more seasonal than that! But no carnival would be complete without some classic favorites, so be ready to treat yourself to apples dipped in rich caramel, cotton candy, and sizzling popcorn. In addition to the regular Pizza on the Hill menu, pizza by the slice will be available inside the restaurant. See page 15 for schedule. Wristbands, at $15 apiece, will offer unlimited access to many activities; additional games and food items will be offered separately. For more information, call 530-587-9413 or visit tahoedonner.com/rec-programs/special-events.
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On Sundays we are also offering six sessions for intermediate skiers I EN PU R BLIC AM ages 7-12 from Jan. 4–Feb. 8, 2015, at 10-11:30 a.m. NNE A O E D OE I AR Custom multi-week programs for adults will be offered throughout TA H L SK L I H N the season for all ages and levels. Get your friends together, pick a date I D OW P U EN BLIC AM and time, and contact us at xcski@tahoedonner.com to discuss the best N N E R O RY OE D format and needs of your group. More details on our events, programs TA H UNT O C S Winter is right around the corner! and clinics can be found on tahoedonner.com/cross-country.C R O S I N P E S U M Registration for our popular ski programs and season passes are ER Remember to “like” TDXC onMFacebook and subscribe to our cross B L I C A EMB D B U ET T available now at tahoedonner.com. Remember, rates will be going N upI S L E M C updates on opening plans, events country ski-specific email list to A get E N atE R N I T Dec. 1. We are looking forward to hosting a number of great events O J on the and specials. Just click subscribe button on the top right of our SH RE ENT N ARE INTE the Tahoe Donner Downhill Ski Area this winter, includingC aP weekend E website to get started. RIV R AT E A M NNE TER E D O and of fun safety events, Learn-to-Ski Snowboard Weeks, our famous N O E H C TA IAN Children’s Glowstick E Parade S T R and Carnival, and the popular Downhill SALLY JONES | CROSS COUNTRY SKI AREA MANAGER U I EQ P U 16, we’ll EN take reservations for the winter K Dummy Race. Starting Nov. BLIC AM REE C R D E N D L season; be sure to sign up early for all your lesson needs. A ROU G P New this year at Downhill Ski Area is a trail called “Leary’s Laugh,” I CAM PU EN BLIC AM NER N named after Michael Leary, a longtime Tahoe Donner employee and O OE D RSE TA H U O friend who passed away last year. We know Leary would love this interFC R N N E too! I GOL PU mediate trail that meanders through the trees, and weH O hope E D Oyou do, EN KS BLIC AM R TA W We are also looking for employees! We need to fill K over 100O seasonal E B I RE positions this winter at Tahoe EP N TA R Donner Downhill Ski Area—part-time, E LS & R N DON Eand S O full-time, weekends holidays. We have training programs for posiD H R TA U Aplease G E tions. If you’reIinterested, fill out an application online at TahoeL FB E R E AT T H E H Donner.com/employment. NNE O D E O S TA H See you on Friday, Dec. 12, opening day, conditions permitting. AT I C AQ U Remember kids ages 6 and under and seniors 70 and over always ski E BE H NER AT T H E DON T E free at Tahoe Donner! We are ready for another great ski season, so we N O TA H EVE L A I C will see you on the slopes! SPE
ROBERT MCCLENDON | DOWNHILL SKI AREA MANAGER tahoedonner.com |
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We are all looking forward to great skiing, world-class grooming, a comfortable new lodge, more parking spaces, expanded food service ER ONN ER and new snowshoeing trails. With the walls up and the roof onTAatHthe OE D ENT C N A I R new facility, and the aspen leaves turning golden, we are preparing E S T for a I EQU PU EN great season ahead. K BLIC AM REE D ER C N D L U Services, or online at Season passes are on saleA now atRMember G O M Pto ShopTD. Don’t delay! C BeA ready ski asI soon as the snow flies and take EN PU R BLIC AM NNE Oadvantage of the early rates (prices go up Dec. 1). Remember October D E E S O TA H U RWe were able to groom for season passholders for a week—let’s 2012? CO F L O I hope that happens again! EN PU BLIC AM Kids’ winter programs are also on sale and are expected to fill up. Sign your children up for one or more of these popular after schoolN E R DON H O Efrom R D S programs that include eight sessions starting in JanuaryTA 2015 G UA 3:45-5 p.m. LIFE SH
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We still have a few more weeks of golf! Help us celebrate one of the longest seasons in recent history and join us at Tahoe Donner Golf R Course this month. The air is crisp, the course is in great shape—OctoNNE E DO S AHO C T I ber is a great time to get out and golf before stowing the clubs U away ATfor Q A the winter. HOE B H E TA ER
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SKI ILL H N TA on out for • Drive and Dine: Come OW I be lucky to get a birdie at Tahoe Donner Golf Course; even E V18 holes with a shared cart and You’d Dget PU EN th BLIC AM CIAL E luckier to see this birdie, spotted recently on the 18 hole. R P E& Pub. Valid for tee times a $20 food credit atSThe Lodge Restaurant N N O D Y E TR HO TA19. after 1 p.m., daily through Oct. Price U is N only $67 for members, $77 S CO S O H for guests, and $87 for public. C R Credit mustN I be used the evening of golf E AC DON HOE
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I VAT E A • Regripping Golf Clubs: We are now regripping golf clubs onsite! AllE D O N N E TER N O E H A C equipment is now in place and we have a nice selection of gripsTin T R I A N ES Fall is in the air and tennis is still a focal point in the month of OctoI stock. Members get a 10 percent discount, and in most cases, we canP U EQU EN K BLIC AM E E R ber at Tahoe Donner Tennis. We are looking to stay open longer this R C can also D regrip your club while you wait. grips if EWe U Ncustom-order ALD O season with an emphasis on continuing our ever popular Cardio TenR G we don’t have what you need. ODS AMP I O C nis, themed clinics and Ladies Day Drill and Play days. Private lessons, N W E PU • 25Npercent Discount in Pro Shop: find some great deals in the ER B L I CYou’ll AM TH L O N E a wide selection of merchandise. racket stringing, clothing and footwear sales will continue into the Son O E DPro Shop NOR P R OO Come on in and check TA H U O C PR EN month of October. Make a point to sign up for a clinic and take advanF R I VAT E A M NNE I G O L P U it out! E DO S O EN H K tage of smaller class sizes this fall. And, don’t forget to use your remainM BLIC A R TA • Fall Golf Rates: Remember, fall golf rates are now in effect. See all WOwill Ethey K ing six-pack products, as not be transferable to 2015. I B reduced rates online at tahoedonner.com/golf. RE P N TA RE ER L S & is N Our scheduled closing date Sunday, Oct. 12. However, courts will N DO S N E R 19, weather O E condiThe last day of the season is scheduledDfor and Dremain O NOct. S R TA H E open this fall until the first big storm of the year covers the A E C I U so AHO E Ghere E R V my first season tions permitting. Thanks to all ofTyou for making S F I R L courts with snow, leaving us wishing for warm spring days so we can BNEE R BE HE EDM AT T H E NH M fantastic! See you next year! O R A E E get back out and play. LP S RM ONN HOE OE D AY TAQ U AT I C& I N F O L TA H P We also have some exciting news. Tahoe Donner Tennis is proud to A PRO E OW | HEAD GOLF N ROB WEIZER S R BE H E host the High School Regional and State Tournaments this fall on FriN I E AT T H ON EN PUT BLIC AM OE D EN V TA H day and Saturday, Oct. 17 and 18 and Friday and Saturday, Oct. 24 and E IAL PEC 25. K These all-day events are sure to be a treat as our local Truckee High E ESchool R C stars battle it out with other Reno and Tahoe area schools and R UT T R O C E N T Ethe best from Las Vegas for the right to call themselves state champiR E CP R I VAT E A M E N ons. Please stop by to cheer on our athletes and watch some great tennis UB L C CH players in the making! BEA ARINA MP Lastly, we are still tracking usage this fall and we ask that all memN E RIV AT E A M NIS N bers bring their ID cards for scanning. This is a very important element E T TER N in determining scheduling of the tennis center’s hours of operation E CP EN R I V As Athe days get shorter and cooler, and the leaves begin to change AT E M and opening and closing dates. Please scan your card manually after color, the time comes when we must pack away the swimsuits and pull our closing date of October 12. The scanner is located on the right side R N N E of the check-in window; please listen for the ring to make sure that out our sweaters for fall. The last day of operations at the Beach Club O D N OE TA Hlast AT I O Marina will be Sunday, Oct. 5. Please remember, this is also the E it scanned properly. After our closing date, the entrance gate will be R C E P It’s V day for members to remove kayaks and paddleboards fromRstorage. RO locked at night by security and then unlocked in the morning either by E S GRAMS & D O O been a memorable summer full of sunshine and smiling faces. We hope W security, Member Services or a homeowner. If you see someone, H T L O everyone enjoyed spending on beautiful Donner Lake and at the N O R time homeowner or not, utilizing the facility incorrectly (skateboarding, O P P Rthat we E Noffered at the Beach Club Marina. R special events and programs M E I biking, or abusing the courts, fencing, nets, or buildings), please report A V AT E NN E DO S forward to another great summer and seeing everyone on the K We look AHO R it to security immediately by calling 530-448-9076. It is up to all of us O K E W water next year. All feedback is welcome, so please send your comments to keep an eye on our special amenity here at Tahoe Donner. RE EP N TA L S & Rand suggestions to marina@tahoedonner.com. See you on the courts this fall!
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ALI KOVACH | MARINA MANAGER
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IAN MINDELL | DIRECTOR OF TENNIS
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Fall fun awaits at Tahoe Donner’s signature Fall Festival Oct. 11. See page 12 for more information; the schedule of events is below. • 10 a.m. All activities begin! Purchase wristbands and tickets from registration area; BBQ and beverages available starting at 10 a.m. • 10-11:45 a.m. Penney the Clown strolling entertainment, ukulele sing-along, comedy and magic show • 10:30 a.m.-3:30 p.m. Petting zoo • 11 a.m. Pizza on the Hill bar opens (serving pizza by the slice as well as regular menu items starting at 12 p.m.) • 12-12:30 p.m. Local entertainment • 1-4 p.m. Penney the Clown fine art face painting • 1:30-2 p.m. Truckee High Jazz Band • 2:30-4:30 p.m. Second Floor Blues Band
Note: A complimentary shuttle bus will run continuously between Trout Creek and Northwoods Clubhouse from 10 a.m-5 p.m. For more information, call 530-587-9413.
Friday Family Movie Night Grab the kids and join us at Northwoods Clubhouse every Friday night for a kid-friendly movie. Add a pizza dinner from Pizza on the Hill for an easy and fun family night out. See page 18, under Pizza on the Hill, for more information.
Kids Night Out Twice a month Tahoe Donner hosts an evening filled with games, dinner, arts and crafts, a movie and even a bedtime story at the Northwoods Clubhouse from 5-9 p.m. on the first Friday of every month and third Saturday of every month for children ages 4-9. Space is limited; please make reservations online at ShopTD (tahoedonner.com/shop). Call 530-587-9437 for more information. DATES: FRI., OCT. 3; SAT., OCT. 18 TIME: 5-9 P.M. COST: $20 PER CHILD; ADVANCE RESERVATIONS REQUIRED
Play Bocce, Horseshoes, or Volleyball
DATE AND TIME: SATURDAY, OCT. 11, 10 A.M.-5 P.M.
The Recreation Hut is closed for the season but members can still play bocce, horseshoes, or volleyball. Check out your equipment at Member Services every day from 8 a.m.-5 p.m.; after hours, bocce may
LOCATION: NORTHWOODS CLUBHOUSE.
be checked out from Pizza on the Hill.
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Flight One: 1. Criss Rojas; 2. Lynette Powell; 3. Sandy Gautschi; 4. Hilary Ward Flight Two: 1. Barbara McCabe; 2. Alice Nichols; 3. Pat Gibbons-Johnson; 4. Janis Leyshock Flight Three: 1. Julia Dill; 2. Susan Ritchie; 3. Nancy Ellis; 4. Shellie Poplin Flight Four: 1. Maryellen Wilson; 2. Denise Eyton-Lloyd; 3. Vivian Wakefield
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PU E BLIC AM Fran Macomber earned her 21st Tahoe Donner Women’s Club EK CRE D N DER L U A title, prevailing once again as the Tahoe Donner Women’s Golf O PGR Club’s 2014 champion. The tournament was held on August 12C A M I EN PU R BLIC AM N N E Kalliam was gross O and 13, with four flights and 17 players. Diane D SE OE TA H UR O runner up; Leslie Williams was low net over the field. C F R NNE O L Wey NI E DO First Place, Flight One:G Criss Van S O E PU H M BLIC A TA ORK W First Place, Flight Two: Pam Schwartz E K B I RE EP N TA First Place, Flight Three: Bettee Palmer ER LS & R N N O D E O DS Way to go, ladies! TA H UA R G E August was a very busy month. In addition to the club chamLIF B E R E AT T H E H NNE O pionship, 25 members of Tahoe Donner Women’s Golf Club D E O S H TA TIC played flighted matches Q UA A to win as many points BE HE NER AT T H E DON T E N O as possible (18 total per VE TA H AL E match) over a period of S P E C I two months. The five flights produced first and second place winners n Criss Rojas Tahoe Donner Women’s 9 Holers Golf Club 2014 Club Champio McCabe. and our overall Club with Club President Barbara McCabe. Photo courtesy Barbar President’s Cup winner was Diane Kalliam, with Tahoe Donner Quilt Group a total of 44.5 points. The Tahoe Donner Quilt Club has now moved its hours to daytime Congratulations to all Fran McComber prevailed again as Tahoe until next summer. Our meetings are still the first and third WednesDonner Women’s Golf Club champion. participants! Photo courtesy Carol Louderback. days but are now from 1-3 p.m. in the Northwoods Clubhouse meeting room. All skill levels welcome! Donations of fabric and thread may be left at the Member Services office; they are greatly appreciated! For information, email Linda Brush at sewlinda@aol.com.
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| Tahoe Donner News | October 2014
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HOE I A R board of direcElections were held for the 2015 9-Holers TAWomen’s SK ILL H N tors. The new officers are: President: Marianne Bowers; Vice President: I D OW P U EN B L I C Gander; AM Pat Gibbons-Johnson; Secretary: Karolyn Treasurer: Alice R E ONN Y E DNichols; R O T H Member-at-Large: Barbara McCabe. N TA OU S S C The 9-Holers would like to thank Rob Weizer and all the pro shop CRO I PU EN B L Istaff C A M for their support throughout the season. We would also like to thank Kevin Kuehne and his staff for an excellent job of maintaining N I S TEN TER our golf course. N TY
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Join us in celebrating our Century Club Challenge Centurions on Oct. 17 from 5:30 -7:30 p.m. at the Trout Creek Recreation Center. Enjoy some light appetizers and wine as we recognize our Century Club inductees. All those who visited TroutNCreek N E R 100 times by Sept. 30 will DO O E Trout O N Century Club and will be made honorary membersTof A Hour T A ICreek E R receive a Trout Creek Century T-shirt. We will also unveil the R E CPClub RO EV S GRAMS & D Century Club Hall of Fame and reward our super-centurions (150 visO O W H O R T Oits), O Lmega-centurions (200 visits), and of course, the centurion who has P the greatest number of visits to Trout Creek. P EN
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Drawn to the fire… where conversations begin. It’s the time in Truckee that the locals love best. A chill in the evening air means football, fall colors and firepits. Wrap yourself in warmth and let the conversation go deep into the night. Visit our showrooms for the best brands in firepits, firetables and fire accessories.
TD 4 Wheelers Club News The TD 4 Wheelers had a fun and challenging trail run in August. Our route took us down Highway 89, past Tahoe City to McKinney Rubicon Springs Road. This is the way to the world famous Rubicon Trail (every Jeeper’s dream). We started out on the Rubicon and it was, as advertised, rough, rocky and steep. We drove four or five miles down the Rubicon before we turned north up towards Barker Pass. This road was just as rough, but it was well worth it because it provided incredible views of Desolation Wilderness and the Ellis Peak area. We stopped for lunch at Bear Lake, a beautiful lake carved from granite. We wished we had brought our fishing gear because the fish were jumping all over the lake. This trail led us up to the top of Barker Pass with a scary downhill slope called the Middle Fork of Blackwood Canyon. Toward the top there was a very steep, rocky section with a sharp turn to the left at the bottom. You have to make that turn or you’re off in outer space! From there, it’s a rollercoaster ride down to Highway 89. We all made it just fine and had fun doing it. By the way, several of the vehicles in the group were stock Jeeps with no lifts or extra big tires, so don’t let the trails intimidate you. Come on out and join us for some fun! If you haven’t joined the club yet, please consider joining. Check out our website at td4wheelers.com and if you are interested in joining the club, send an email to td4wheelers@gmail.com.
On Our Patio (main photo)... a new concept in firepits, the Aero by OW Lee is constructed of machine and hand bent plate aluminum making this group modern yet distinctly industrial. Serving you in two Truckee Locations: Main Showroom 11403 Brockway Road, 530-587-6681; and, Downtown Truckee in the historic Loading Dock building 10115 Donner Pass Road, 530-550-8800 www.Mountain Home Center.com
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DINING OPTIONS The Lodge Restaurant & Pub
The Pub is open daily at 3 p.m. through the end of golf season (scheduled for Oct. 19), and after that, the restaurant and pub open at 5 p.m. for dinner with artisan-crafted cuisine and spirits. For more information, call 530-587-9455 or visit tahoedonner.com/ the-lodge.
Happy Hour*
Three-Course Meal Deal*
Drink specials start at 3 p.m., and food specials from 4-6 p.m. through Oct. 19 with 25 percent off shared plates, soups and salads. Starting Oct. 20, Happy Hour is from 5–6:30 p.m. Happy Hour discounts valid in The Pub only.
One of the best deals in town is back! Enjoy a delicious “chef’s choice” threecourse meal and glass of house wine for only $25, Sunday through Thursday from Oct. 27 through Dec. 18 (excludes Nov 26-27).
WildER Wednesdays* Happy Hour specials all night long in the entire restaurant! Enjoy 25 percent off shared plates, soups and salads and drink specials.
* Offers listed are only valid during nonholiday periods and are not valid with any other promotions or coupons.
No Corkage Tuesdays* Woman Owned Business CARPET • UPHOLSTERY Call for your FREE Estimate
DRY IN 1 HOUR! • Environmentally Safe • Pet Friendly • Satisfaction Guaranteed
Truckee/Northshore 530.550.1252
Bring in a special bottle of wine from home to savor in the dining room and we’ll waive the corkage fee on Tuesdays. Offer valid during non-holiday periods.
Pizza on the Hill
Pizza on the Hill is open Thursday - Monday for dinner from 5-8:30 p.m. For more information, please call 530-582-9669, or visit us online at tahoedonner.com/pizza-on-thehill to see our menu.
Sando & Suds Special
Meet our team of professionals. Six loan officers and over 25 years of local lending experience.
Tantalize your taste buds all month long with this new October special. Get any sandwich (Meatball, Chicken Parmesan or NEW Chicago Italian Beef) with fries and any draft beer for just $12 (not valid Oct. 11 during Fall Festival).
Trivia buffs, test your knowledge from local history to current events, and win gift certificates for prizes! Trivia Night is held from 6:30 - 8 p.m. every Thursday. *The event will be cancelled at 7:15 p.m. if there is insufficient attendance by that time.
Happy Hour*
Friday Night Movie Night
A great way to quench your thirst and your appetite! Get $3 Coors Light drafts, $4 seasonal draft beers, $4 house cabernet or chardonnay by the glass, plus now you can get half price on all appetizers at Pizza on the Hill’s Happy Hour! Offered from 5-6 p.m., Thursday - Monday.
Sunday Half-Price Pizza Hour*
Downtown Truckee:
10098 Jibboom St. - 530.587.3277 www.SierraMountainMortgage.com Toll Free Phone: 800.346.6733 Real Estate Broker California Dept. of Real Estate License #01135568 NMLS #277036
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| Tahoe Donner News | October 2014
Thursday Night Trivia
Grab a pizza every Sunday and save some dough. With half-price cheese or pepperoni pizzas, everyone’s happy, including your wallet. Offer valid for to-go takeout or dining in; limit six pizzas.
FREE for the whole family! Grab the kids, order some pizza from Pizza on The Hill and sit back and get cozy together while enjoying a movie on our big screen at the Northwoods Clubhouse. Friday Family Movie Night takes place at 6:30 p.m. every Friday at the Northwoods Clubhouse. Movies are rated G and PG. Want to know what we’ll be featuring in advance? Call Member Services at 530-5879400 to find out what’s playing. * Offers listed above are only valid during nonholiday periods and are not valid with any other promotions or coupons.
T-9 GRILL Open through the end of golf season, Oct. 19, with a limited menu of hot dogs, sandwiches, snacks, and of course a full bar.
BULLETIN BOARD
EAT + DRINK = HAPPY BY MICHAEL PETERS, DIRECTOR OF FOOD & BEVERAGE
HARD CIDER ENJOYING RENEWED POPULARITY As the leaves start falling off the trees, so do the apples. It’s time to make—and drink—hard apple cider. This isn’t the sweet, unfiltered apple juice that most Americans think of as cider. The hard stuff is usually fermented from an abundance of varieties of apples and pears. In most of Europe, in order to be considered a “real” cider, it must be made from at least 90 percent fresh apple juice. In the United States, there is a 50 percent minimum. In France, cider must be made solely from apples but you will find many more choices in the U.S. The U.K. has the highest per capita consumption, and is home to the largest cider-producing companies in the world. Cider can be made from any fruit, but most is produced from apples, followed in second place by pears. Apple-based juice may also be combined with fruit to make a fine cider; fruit purées or flavorings can also be used, such as grape, cherry, raspberry and cranberry. The flavor of cider varies. Cider can be classified from dry to sweet and its appearance ranges from cloudy with sediment to completely clear. Similarly, its color varies from almost clear to amber to brown. These variations in clarity and color are mostly due to filtering between pressing and fermentation. Some apple varieties will produce a clear cider without any need for filtration. Ciders are made in both sparkling and still form; the sparkling variety is the more common. Apples grown for consumption are suitable for cider making, though some regional cider makers prefer to use a mix of eating and cider apples (as in Kent, England), or exclusively cider apples, which are not pleasant to eat (as in the West Country, England). There are many hundreds of varieties of cultivars developed specifically for cider making. Once the apples are gathered from trees in orchards they are scratted, or ground down, into what is called pomace or pommage. Historically, this was done using pressing stones with circular troughs, or by a cider mill. Cider mills were traditionally hand-driven, or were water- or or horse-powered mills. Today they are powered by electricity. The pulp is then transferred to the cider press and built up in layers — known as cheeses — into a block. The method for squeezing the juice from the apples involves placing sweet straw or cloths between the layers of pomace, or the solid remains of the fruit containing the skins, pulp, seeds, and stems. This will alternate with slatted ash-wood racks, until there is a pile of ten or twelve layers. It is important to minimize the time that the pomace is exposed to air in order to keep oxidation to a minimum. The set is then subjected to increasing degrees of pressure, until all the must, or juice, is squeezed from the pomace. After being strained in a coarse sieve, the juice is then put into either open vats or closed casks.
The pressed pulp is given to farm animals as winter feed, composted, discarded or used to make liqueurs. The next step, fermentation, is carried out at a temperature of 40–60 degrees Fahrenheit. This is low for most kinds of fermentation, but is beneficial for cider as it leads to slower fermentation with less loss of delicate aromas. Shortly before the fermentation consumes all the sugar, the liquor is racked, or siphoned, into new vats. This leaves dead yeast cells and other undesirable material at the bottom of the old vat. At this point it becomes important to exclude airborne acetic bacteria, so vats are filled completely to exclude air. The fermenting of the remaining available sugar generates a small amount of carbon dioxide that forms a protective layer, reducing air contact. This final fermentation creates a small amount of carbonation. Extra sugar may be added specifically for this purpose. Racking is sometimes repeated if the liquor remains too cloudy. The cider is ready to drink after a three-month fermentation period, though more often it is matured in the vats for up to three years. At one point in history, cider was as good as gold. Between the 1600s and 1800s, the British estate owner who made the best cider usually attracted the best workforce because a significant part of workers’ wages was paid in cider. Talk about drinking your paycheck! But an 1887 law called the Truck Amendment Act made it illegal to compensate workers in this manner. When pairing foods, keep in mind that while there are a wide range of flavors in a cider, most exhibit some level of fruitiness and this can work as your secret weapon. The simplest way to go about pairing food with cider is to think of dishes and ingredients that you’d cook with apples. Pork chops, soft cheeses, butternut squash, roasted vegetables, sage risotto and poultry — it all works. If you have the choice, choose richer, fruitier ciders with classic fall dishes, and more floral ones in the spring to complement lighter flavors. According to USA Today, sales of hard cider are rising drastically. Come on in and try a bottle this fall, and taste firsthand why the beverage is making such a comeback in America. We offer Johnny Appleseed hard cider at Pizza on the Hill and Stella Cidre at The Lodge Restaurant & Pub. INTERESTING FACT: Be careful what you order! Cider in Japan and Korea refers to a soft drink similar to Sprite or lemonade. A popular drink in China is called apple vinegar, which is actually cider. Shanxi Province is noted for the “vinegar” produced there. tahoedonner.com |
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2014
PHOTO CONTEST
ACTION WINNER
PHOTOGRAPHER | AMIR TADROS DATE | JULY 2013 “Donner Lake reflection wakeboarding. Speed, acceleration, and serenity.” PHOTOGRAPHER | RON BARON DATE | NOVEMBER 27, 2013 From fiery sunsets to sparkling snow, happy kids and smiling faces, we love seeing all the different ways you enjoy all that Tahoe Donner has to offer. Our judging panel is made up of Tahoe Donner News editorial staff plus managers and directors association-wide, with staff from accounting to capital projects to HR and more weighing in on their favorites. Turns out we needed the extra help — it was a tough job picking winners from so many fantastic submissions! The winning photographer in each category will receive a gift certificate for $50 to The Lodge Restaurant and Pub. Thanks for participating, and don’t forget to take photos all year round for next year’s contest!
20
| Tahoe Donner News | October 2014
“Our dog Shasta running near the campground and having a blast.”
PHOTOGRAPHER | MARK NADELL DATE | AUGUST 2014
PHOTOGRAPHER | MELISSA ALMGREN DATE | JUNE 30, 2014 “A lovely summer evening at one of our favorite Tahoe Donner spots!.”
PHOTOGRAPHER | STEVEN M. SCHONFELD DATE | DECEMBER 16, 2013 “After a long snowshoe hike, late in the afternoon, the sun and shadows gave a dramatic scene.”
PHOTOGRAPHER | MARK NADELL DATE | AUGUST 2014 tahoedonner.com |
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2014
PHOTO CONTEST
NATURE WINNER
PHOTOGRAPHER | MICHAEL HUNTER DATE | MAY 1, 2014 “I stayed up till 2 a.m., drove up to the summit of Skislope Way, stuck my camera on a tripod and took five images that I then merged together to capture the Milky Way and stars above Truckee. I lit the tree and rocks on the right hand side of the image with the lights from my truck.”
PHOTOGRAPHER | STEVEN M. SCHONFELD DATE | JULY 20, 2014 “As we were coming down from Hawk’s Peak a beautiful rainbow appeared at the edge of a cloud.” PHOTOGRAPHER | HERB HWANG DATE | JULY 2014 “Golden rays after a storm.”
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| Tahoe Donner News | October 2014
PHOTOGRAPHER | RON BARON DATE | JUNE 30, 2014 “This big buck (and his companion) came foraging on our property on Hillside Drive. I haven’t seen many with such developed antlers in our area. It kind of looks like he’s talking to us.”
PHOTOGRAPHER | HERB HWANG DATE | JULY 2014 “An Aspen morning.”
PHOTOGRAPHER | PAM KOZLOWSKI DATE | MARCH 2012 “Frozen wonderland of Jeffrey and Ponderosa Pine.”
tahoedonner.com |
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2014
PHOTO CONTEST
PEOPLE WINNER
PHOTOGRAPHER | CHRISTINE JOHNSON DATE | JULY 31, 2014 “Eric Johnson and daughter Carly take an evening stroll after dinner.”
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| Tahoe Donner News | October 2014
PHOTOGRAPHER | PAM KOZLOWSKI DATE | FEBRUARY 2014 “Cross country ski over Prosser Creek.” PHOTOGRAPHER | TONY PETERSON DATE | AUGUST 8, 2014 “Getting silly on the Nature Loop trail on the night of the Super Moon. We resorted to hide n’ seek tactics in hopes to find the elusive flying squirrel.” PHOTOGRAPHER | RON BARON DATE | JULY 2, 2014 “My daughter and our dogs take a break during a hike from Glacier Way trailhead.” PHOTOGRAPHER | PEG MCALLISTER DATE | SUMMER 2014 “We were holding hands so if one of us went...we both went!”
PHOTOGRAPHER | MARK NADELL DATE | AUGUST 2014
tahoedonner.com |
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FEATURE
2015 BUDGET AND YOUR ANNUAL ASSESSMENT Preparing a complete, effective and balanced budget for 2015 has proven to be one of the most challenging on record. Tahoe Donner Association’s board, committee, and management are actively planning the calendar year 2015 budget, which results in establishing the 2015 annual assessment. The budget will be reviewed and approved at the board of directors’ regular meeting on Saturday, Oct. 25. Your association is a corporation serving you: the owners and members of Tahoe Donner Association. The association has over $50 million in assets and a $21 million annual budget. While management and the board strive to keep the assessment as reasonable as prudently possible, those leading the corporation have a fiduciary duty to properly operate, maintain, and plan for the future of the association. Below are several key factors pressuring the company to increase the annual assessment significantly for 2015. First, the association must continue to adequately reserve for the replacement of aging assets (over 1,600 items are in the reserve study). The Replacement Reserve Fund was 17 percent funded in 2014 and is projected to be 20 percent funded for 2015. The long-term policy goal is to achieve a minimum of 25 percent funded. The funding plan calls for a $48 or 10 percent increase for 2015 in the reserve portion of the annual assessment. Further, the funding plan calls for a 10 percent increase in reserve funding level each year through 2019, stabilizing thereafter. Regarding reinvesting
OPERATING
$994
REPLACEMENT RESERVE
$526
29% 55% DEVELOPMENT
$250
14%
NEW EQUIPMENT
48 + + 53 98 + + 1
in your association and maintaining assets properly, there’s an old saying: “If you are coasting, you are going downhill.” And downhill for reserves means declining property values, which no one wants. Further, we need to minimize the potential of the need for a
2014 Annual Assessment +3.0%, Replacement Reserve funding increase of 10% +3.3%, Workers’ compensation costs increase of over 50% +6.1%, Drought-induced reduction in operating revenues of 7% +0%, all other changes for 2015
$1800 2015 Annual Assessment, DRAFT as of 9/16/2014 An increase of 12.5 percent | $200 | $16.67 per month
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| Tahoe Donner News | October 2014
DRAFT $1,800 ANNUAL ASSESSMENT FOR 2015 PER OWNER DISTRIBUTION
$30
MOVING FROM THIS YEAR’S ANNUAL ASSESSMENT TO NEXT YEAR’S DRAFT ANNUAL ASSESSMENT: $1600
2%
special assessment to address aging assets. For more information on reserves, refer to last year’s October 2013 Tahoe Donner News magazine for a detailed article on reserves (see tinyurl.com/qcsdqtk). This reserves funding increase of 10 percent equates to an increase of $311,000 or $48 per owner. Second, workers’ compensation insurance costs (particularly in California) have skyrocketed. The regulated industry’s soft market for several years has reversed and claims have risen in recent years, both driving an over 50-percent increase in these costs. We have received quotes from several carriers in order to obtain the best cost. This equates to an increase of $344,000 or $53 per owner. Third, the drought has materially impacted the association’s operating revenues, particu-
larly in 2014. The Downhill Ski Area operated very little in the 2013/2014 season and is projected to miss revenues budget by over $2 million. The Cross Country Ski Area and Snowplay were also materially impacted. Accordingly, our projections for 2015 budget are conservatively less than the 2014 budget, utilizing three- to four-year averages on revenues. The reduction in revenue expectation drives more conservatism into the budget. This reduction in revenue expectation equates to $634,000 or $98 per owner. Finally, there are a myriad of financial moving parts and pieces with such a diverse operating company. The association operates the traditional homeowner association services, as well as numerous recreational amenities and restaurants, with the whole greater than the sum of the parts. As you know, in the service business, personnel costs are a significant component of annual operating budget, representing 67 percent of total operating costs. We issue over 800 W-2 statements each year. On the regulatory front, we are wrestling with the impact of the California minimum wage law and a new California mandatory sick pay law going into effect on July 1, 2015. Regarding health care costs and the Affordable Care Act, with considerable effort, we have been able to hold these costs flat the past two years. Various user fees are proposed to have modest
DID YOU KNOW? FINANCIAL DASHBOARD AND VIDEO Our finance team updates an easy-toread dashboard report each month with an accounting of Tahoe Donner Association’s
price increases, including daily lift tickets, rentals, and lessons. The net change in all other components of the draft budget equates to $6,000 or $1 per owner. We balanced the service levels consistent with recent years, along with a myriad of strategic revenue and costs drivers. Know that the budget cycle process involves performing detailed reviews of all operating department budgets, as well as, finance committee and board review and oversight. For further information on the finances of your association, the 2013 annual report, this
financial affairs. They also recap this information in a video, which is easy to follow and understand. Check it out on our Financials page at TahoeDonner/Members/Financials, and be sure to check back monthly for the new updates.
current year’s 2014 budget report and monthly financial statements can all be found online at TahoeDonner/Members/Financials. Attend the board meeting on October 25, write your board at board@tahoedonner. com, or give me a call or write to discuss any of the above or other financial aspects of your association.
MICHAEL R. SALMON DIRECTOR OF FINANCE & ACCOUNTING msalmon@tahoedonner.com 530-587-9418
GS N VI SA ON AS SE Y RL EA AT OW N LE SKI PASSES ON SA Our Winter is right around the corner! ner Don oe Tah both for es ski season pass s Cros ner Don oe Tah and a Are Downhill Ski ski h Wit . sale on now are a Country Ski Are $299 passes starting as low as $179 (or t to wan ’ll you lic), pub the of for members best our get you so y earl s purchase your ained prices offered. Most prices have rem 15 4-20 201 all See ! year last the same as s rate pass ntry Cou s Cros Downhill and program and forms, as well as season-long m. You r.co nne edo taho at ne offerings, onli Memthe at on pers in hase may also purc pTD Sho at ne onli or e, offic ber Services ). hop m/s (tahoedonner.co st But hurry—prices go up Dec. 1 !
tahoedonner.com |
27
BULLETIN BOARD
NOTES FROM THE COVENANTS COMMITTEE As we have seen in recent months, wildfire season is still upon us. California’s largest wildfires have historically been in September and October, which is all the more reason to be vigilant with property cleanup and reduction of potential fire hazards such as shiny metal, paint cans, decomposed wood rounds, and more. Most recently we were also reminded of the importance of appropriate cigarette disposal when two small wildfires in the Truckee area were started as a result of cigarettes being disposed of off the side of the road; approximately 75 acres were burned at Boca Reservoir and less than a
half-acre burned near the Olympic Heights development off Glenshire Drive. The Covenants Committee and staff made a commitment this summer for wildfire education through messaging on banners, email blasts, articles such as this one, and speaking with members and guests. We have seen great success with fewer illegal fireworks, smaller enclosed outdoor fires, and general defensible space cleanup enthusiasm. On behalf of the committee, the board of directors and staff, we thank you for your continued effort to preserve the community through firewise thinking.
AS THE WEATHER TURNS MANY OF YOU MAY THINK ABOUT CLEANING THE YARD FOR THE WINTER. A FEW THINGS TO CONSIDER: • Pine needles and small yard waste can be put in green recycling bags and up to four bags may put out for the disposal company to remove on trash day (Tuesday). • If you have branches and other large flora debris, they can be placed by the street for chipping by the Tahoe Donner Forestry Department, provided
NEW TROUT CREEK TRAIL TO BE COMPLETED SOON
The new Trout Creek Trail, which is funded by the Town of Truckee and included in the town’s original Trails and Bikeways master plan, is now under construction and is planned to be just under 8,000 feet long when both phases are complete. The first phase is anticipated
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| Tahoe Donner News | October 2014
to be complete by this autumn, and will connect Bridge Street, near downtown Truckee, up toward Tahoe Donner Association along Trout Creek with nearly 4,000 feet of 10-foot-wide, paved Class 1 trail. To complement this new Trout Creek
you have obtained a chipping tag at Member Services. This program runs through mid-October. • Other types of wood debris can be saved for a burn pile in the winter after it has snowed significantly and you have a permit from Forestry to burn on days allowed by Cal Fire. Please note that burning season currently ends December 31 of each year. The burn season is generally from the first good snow through the end of the year with a permit.
Trail, Tahoe Donner Association plans to connect Northwoods Clubhouse to the town’s second phase with a half-mile crushed gravel path. This route will utilize existing and improved trail networks and allow users to stay away from busy Northwoods Boulevard. While planning efforts aim to coincide with the town’s phase 2 completion, the final trail network will provide convenient and safe access to downtown Truckee, ideal for bikers and hikers, as well as families with strollers. “This is a long-awaited connector for our residents and community,” said Forrest Huisman, director of capital projects for Tahoe Donner Association. “When these phases are completed, just imagine the possibilities.” For more information, see townoftruckee.com/departments/ engineering/town-capital-improvementprojects-cips-/trout-creek-restorationproject.
FOR MORE INFORMATION REGARDING BURN PERMITS, CHIPPING, AND MORE, SEE THE ARTICLE, “ARE YOU BURNING DEBRIS LEGALLY?” ON PAGE 31, VISIT THE FORESTRY PAGES ON OUR WEBSITE AT TAHOEDONNER.COM/ FORESTRY, OR CALL THE FORESTRY DEPARTMENT AT 530-587-9432.
COVENANTS Q&A Q. I AM HAVING A LARGE GATHERING AT MY HOUSE SOON. IS IT OKAY FOR MY GUESTS TO PARK ON THE STREET? A. Yes, depending on the time of year and weather conditions. From May 1 through the end of October, it is okay to park along the roadway edge in the town right of way. From November 1 through the end of April, it is against the law to park in the town right-of-way. This area needs to remain clear for snow removal as well as snow storage. Please contact the Truckee Police Department 530-550-2320 for additional information regarding this.
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A. Any covenants violation can be reported to the compliance inspector by phone, in person or via email. If at all possible, the compliance inspector will handle the report as an anonymous complaint, although he would like to know who the reporting party is for follow up purposes or to obtain additional information, if needed. If the nature of the complaint will not allow the reporting party to remain anonymous, the reporting party is contacted and the issue is discussed before any investigation is begun.
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HOMES ON THE RISE The Architectural Standards Committee reviewed the following plans in August 2014: Unit/Lot 01/185 07/075 10/439
Street Address 12811 Bernese Lane 13595 Hillside Drive 14050 Hansel Avenue
Square Feet. 3150 3313 2982
Project House House House
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tahoedonner.com |
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Committee develop several questions for candidates running for election that would be directed to obtain responses relative to important issues coming before the board in the near- and long-term future interest of the association.
TAKING CARE OF BUSINESS BOARD MEETING RECAP AUGUST 23, 2014 Consent Calendar: Approved 5-0 • Covenants Committee alternate appointment (Vaio) • Eagle Rock chairlift bearings and liner replacement • Maintenance facility easement access 2014/15 Winter Season Pass, Programs and Group Rates: Approved 5-0 The board approved the 2014/15 season pass, programs, and group rates. Election Committee Post Election Recommendations: The board discussed options for improving the overall participation of property owners in the director election process. By consensus, the board suggested that the Election
Tahoe Donner Giving Fund: No action The board was provided with a presentation by Dick Gander on the formation of a Tahoe Donner charitable fund. The board placed this item on the September 27, 2014 board meeting agenda for further consideration. GPC 2030 General Plan Update: No action The board discussed the process and timeline for updating the 2030 general plan. This item will be placed on a future board meeting agenda for further consideration. New Alder Creek Wayfinding Amenity Signage: Approved 4-1 (Director Wulff no) The board approved labeling the new Nordic and equestrian facility wayfinding signage the Alder Creek Adventure Center. Equestrian Financials and Campus: Approved 3-2 (Directors Murrell & Miller no) The board approved consistent historic operating service levels and necessary campus modifications to meet regulatory require-
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| Tahoe Donner News | October 2014
ments for the operation of the Equestrian Center in 2015. Snowmaking at the Downhill Ski Area: Consensus By consensus, the board approved moving forward with the permitting process for acquiring snowmaking equipment for the Downhill Ski Area. Planning Guidance Budget 2015: No action Discussion took place regarding the 2015 budget process. Discussion: Strategic Plan and Goals Update: No action The board discussed a process for updating the association’s strategic plan and strategic goals for 2015-2020. Director of Finance and Accounting: Approved 5-0 The board approved the unaudited preliminary July financials. These summaries are intended for general information purposes only. The minutes are available at tahoedonner.com, upon request in the General Manager’s office, or by calling 530-587-9431. A copy of the minutes and current agenda are posted outside the Member Services Office in Northwoods Clubhouse.
BULLETIN BOARD
ARE YOU BURNING DEBRIS LEGALLY? KNOW THE CALIFORNIA RESTRICTIONS AND REQUIREMENTS Burn permits are required for members of the association for debris burning. Burning season usually starts around the end of October. Once we receive several inches of measurable precipitation and it is deemed safe to burn piles, CAL FIRE will lift the burn ban in the Truckee area. Tahoe Donner does not regulate the burning of debris; however, burning in the association is only permitted once the burn ban has been lifted through Dec. 31 of a given year. To burn dead limbs, pine needles and other vegetative debris collected from your improved property, you must obtain a residential burn permit from either the Truckee Fire Protection District (TFPD) located at 11473 Donner Pass Road or CAL FIRE located at 10277 Truckee Tahoe Airport Road. Undeveloped properties must obtain a project burn permit from TFPD and an air pollution permit. Once you obtain your burning permit and intend to burn on a given day, you must call 530-582-1027 to confirm it is a permissible burn day. Northern Sierra Air Quality Management District manages the burn day status with the predicted weather conditions. If it is a burn day, you must then call TFPD to report you are burning at your given location. THE FOLLOWING ARE BURNING PERMIT TERMS FOR VEGETATIVE MATERIAL: • Maximum pile size is four feet in diameter. • The area within ten feet of the outer edge of the pile must be maintained free and clear of all flammable material and vegetation. • An adult must be in attendance with a shovel until the fire is out. • A water supply must be located at the burn site. • It is a good idea to cover your piles before autumn rain to keep the material dry for efficient burning with little pollution. If you have any questions about burning on your property, please call TFPD at 530-582-7850 or the forestry department of Tahoe Donner at 530-587-9432.
This Tahoe Donner Association Hand Pile Burn Map 2014 - 2015 is available for download at tinyurl.com/m6oyap2
Management District. This permit provides guidelines on which days to burn large piles with proper air dispersion to avoid affecting the local population. Before TDA forestry crews burn piles on any given day, we notify TFPD, CAL FIRE, US Forest Service and any agency that may see or be affected by the burning operation. Locally, TDA’s Member Services Office will have a list of the daily burning locations. At the burn site, signs will be posted notifying passersby of the operation. The concentrated areas of burning to be completed include: Bennett Flat Road, Tundra Drive/KT Court, Falcon Point Place/Muhlebach Way, Northwoods Boulevard/Chamonix Road, Skislope Way, Cristallina Way and Euer Valley.
FORESTRY CREW TO BURN SLASH PILES During the fall season, the Tahoe Donner Association forestry department will once again be burning piles of vegetative debris throughout the property. The department has obtained two separate permits that allow us to burn material. A project burn permit has been obtained from TFPD, which gives us permission to burn numerous, larger piles than allowed under the residential burn permit. An additional air pollution permit has been obtained from the Northern Sierra Air Quality tahoedonner.com |
31
WISCONSIN Brad Johnson completed his third American Birkebeiner race in Hayward, Wisconsin in Februar y 2014, and says hi to TDXC passholders Greg and Lisa Mihevc who couldn’t make it.
A week COSTA RIC jas went on a two iss and David Ro
Cr on a In Febr ua ry 2014 tting ready to go . Here they are ge ca Ri sta Co to n ha vacatio rest which s six rough a tropica l fo th k” al W ky “S 1 1/2 hour s”. “Hanging Bridge
PATAGONIA
Ta hoe Donner ho meow ners Cathy Ca rl, Jerad West, Laurence Al va rez-Roos, and Sa ira West found each ot her and made friends for life at the Bio Bio Expeditio ns rafting multisp or t advent ure ca mp along the Fu ta leufu River in Ch ile!
PARAGUAY
rs to Josh and Don Rout h delivered 280 wheelchai Parag uay in March 2014.
tahoedonner.com |
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