Henderson Family - October / November 2021

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Contents

October // November 2021

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Craft Time A cute cotton ball ghost craft to get your kids in the Halloween spirit.

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I N E V E RY I S S U E

30 The Dining Guide

6 From the Editor

Special Advertising Section

Taking a Look Back with Leo Peckenpaugh

7 The Buzz

34 Kids Meal Deals

8 Parent Profile

When and where to take your kids to

18

M A K I NG I T

eat for the best deals.

It’s fall y’all! Don’t miss this

OUT & ABOUT

delicious recipe for autumn baked

35 11 Local things to do this fall

The Road to Retirement

Giving Back One SemiTrailer at a Time Themed Semi-Trailers Raise Awareness for Local Organizations

22 There’s a New Truck in Town Local Couple Brings Trappin Chick’n Food Truck to Henderson

10 Autumn Baked Apples

apples.

11 Spooky Shakes

Events and fun things to do close

These Halloween-themed

to home.

milkshakes make a fun festive treat!

FR O M O U R

D I S COV E R

28 The Book Nook There is nothing better than

READERS 37 Halloween Costumes

reading with your child—here is a

Photos submitted to

must-read list for the season.

our Facebook page

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FROM THE EDITOR

EDITORIAL

F

EDITOR

all is upon us, and if I am being honest, I really want all things Hobby Lobby inside my home right now. I love fall decor. It just makes my home feel warm and welcoming. This summer has been very busy with swim lessons, lake trips, outside adventures, play dates and more! But, with school back in session and everyone back on a routine again, it is nice to be slowing down as we roll into the cooler months. Speaking of cooler months and fall, any guess on what else becomes part of my family’s weekend routine? That’s right, football! The excitement of the new NFL season is in full force, and we can’t forget our local Colonel football team, too. As I have shared before, I grew up going to Indianapolis Colts games, and Friday nights were spent cheering on my hometown football team with family and friends. So, this is a season I personally look forward to. Football and chili are calling my family’s name! In this issue, we are featuring our Dining Guide, where you will read about some of the delicious offerings located right here in Henderson. Check out those who were recommended kid-friendly and date night restaurants by you, our wonderful readers. We also have featured stories on Silver Creek Transportation’s involvement in giving back to our community, the story behind the Hatchett’s family business, Trappin Chick’n, and Leo Peckenpaugh’s journey leading up to retirement as a well-known local educator and broadcasting star. Don’t miss our list of things to do this fall, a fun, Cotton Ball Ghost craft, and two delicious recipes, Halloween-themed milkshakes and Autumn Baked Apples you won’t want to pass up on trying! Thank you to our amazing advertisers, as you are the reason we are a FREE magazine! Have a spooktacular Halloween! LY N D I M AU K Editor, Henderson Family Magazine

Lyndi Mauk CONTRIBUTING WRITERS

Jamie Alexander Kaycee Garner Amanda Waggener Do you have a story idea? We want to hear from you! Email your suggestion to lyndi@tannerpublishing.com.

ADVERTISING ACCOUNT DIRECTORS

Brock Quinton Robert Williams Henderson Family is a FREE magazine because of community support. Thank you to the great group of businesses and organizations who advertise. For more information about advertising call 888-304-5416 or email brock@tannerpublishing.com.

DESIGN & PHOTOGRAPHY GRAPHIC DESIGNERS

Andrea Roberson Monica Smith STAFF PHOTOGRAPHER

Jamie Alexander CONTRIBUTING PHOTOGRAPHER

Darrin Phegley ON THE COVER Photo by Jamie Alexander

DISTRIBUTION DISTRIBUTION MANAGER

Dave Mackey

Lyndi's Top Picks

Candy Corn

Halloween is right around the corner, and many parents look forward to all the chocolate bars their kiddos will get while trick-or-treating. As much as I love chocolate like the next person, candy corn is my go-to during this time of year. I am not one to eat much candy, so it’s truly a treat for me because I will only buy and eat it around Halloween. Once I have had my candy corn fix, I’ll move on until the next year rolls around.

To add your business or organization to our distribution list, give us a call at 888-304-5416.

ONLINE hendersonfamilymagazine.com facebook.com/hendersonfamilymagazine

Pumpkin Patches

As a kid, I remember going with my cousins or on school field trips to pumpkin patches in my hometown. Now, I get to watch my own kids run around the hay bales, slide down the large slides, play in the corn kernels and pick out the perfect pumpkin to paint or carve for the front porch. The fall weather is always perfect for walking around while spending quality time with my family.

Fall Hats

Hats are the new fall fashion, and I am jumping on board this year. I have friends who own boutiques, and I love how so many of these adorable hats can be worn with almost any outfit. Pick your favorite color to throw on this fall as you head out the door. 6 HENDERSON FAMILY

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TANNER PUBLISHING CO. PUBLISHER

Jason Tanner 2624 New Hartford Rd, Building A Owensboro, KY 42302


THE BUZZ

DOWNTOWN HENDERSON PARTNERSHIP

HOSTS WATERMELON EATING CONTEST

HOLY NAME GRADUATE PLACES 3RD PLACE IN NATIONAL ESSAY CONTEST Holy Name School’s Class of 2021 graduate, Patrick Hauke, competed in the Daughters of the American Revolution Essay Contest. In early January, Patrick was announced as the winner of the local competition. Our local DAR Chapter- the Samuel Hopkins Chapter- awarded Patrick with a medal. This achievement sent his essay to the state contest. In mid-March, Holy Name was contacted that Patrick was the winner of the Kentucky DAR submissions, advancing to nationals in Washington D.C. In July, the National Society of the Daughters of the American Revolution announced that Patrick won the East Central Division and placed 3rd overall at the national level. He competed against 20,000 other students from all 50 states. “We are so proud of his accomplishments!” stated Emma Bridges, HNS Social Studies teacher.

On Saturday, August 14, the Downtown Henderson Partnership hosted a Watermelon Eating Contest for ages 16 and up sponsored by Anne Thrasher Boyd. The goal of the contest was for the participants to eat an entire slice of watermelon down to the rind without using their hands. Their hands had to be placed behind their backs at all times, and they were not allowed to leave their spot. The participant who finished first was declared the winner. There were 15 participants, and Chris Stanishia from Owensboro won the $100 prize to a DHP member.

“BLAKELY’S BREATH OF LIFE”

DONATES BEREAVEMENT BOXES TO DEACONESS HENDERSON HOSPITAL On Wednesday, August 11, Tara Barnes, a Deaconess Henderson Hospital NICU nurse, delivered bereavement boxes to Deaconess Henderson Hospital from the organization she started called “Blakely’s Breath of Life.” This organization was started in memory of her daughter and provides bereavement boxes and resources to parents after losing a child. It is meant to bring more awareness to miscarriage, stillbirth and infant loss. Many of you might remember Tara from our April/May 2019 issue, where she shared her story of infertility. Tara, her husband, Jason, and their son, Bryce, were blessed and expected to welcome their daughter and baby sister, Blakely Rae, in July 2020. At 36 weeks gestation, Blakely was stillborn. The bereavement box Tara received after her loss will forever hold a special place in her heart, and she wanted nothing more than to keep her daughter’s memory alive. Through this organization, she is able to honor her daughter by donating handcrafted boxes to other grieving families. Each box includes: a letter to the mother, a bracelet set (one for mother/one for baby), a devotional book, a small teddy bear, a necklace, a keychain, and a hand/foot mold of baby. To learn more about this organization and ways you may donate or get involved, you may visit their facebook page, “Blakey’s Breath of Life.” October // November 2021 . HENDERSON FAMILY

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PARENT PROFILE

Jay Burgett Photo by Darrin Phegley

TELL US A LITTLE ABOUT YOURSELF (FAMILY, PETS, ETC.) My name is Jay Burgett, and I grew up in Mayfield, KY in far Western Kentucky. I attended Murray State University where I played football for the Racers and received my teaching degree in Health/Physical Education in 2008. I met my wife Katie, who is from Owensboro, during my first teaching job at Ohio County High School and married in 2012. We had our first child, Reagan, in 2014 and our son, Tripp, in 2017. We have two dogs, a Maltese named Jake and Golden Retriever named Beau.

WHAT DO YOU DO FOR A LIVING, AND HOW LONG HAVE YOU BEEN IN THAT POSITION? I am the Associate Athletic Director and Associate Head Football Coach at Henderson County High School and this is my first year in both of these positions. This is my 14th year in education and also coaching football.

WHAT IS MOST CHALLENGING IN YOUR ROLE AS ASSOCIATE ATHLETIC DIRECTOR AND ASSOCIATE HEAD FOOTBALL COACH AT THE HIGH SCHOOL LEVEL? WHAT IS MOST REWARDING? Currently, most challenges with my position are dealing with the ongoing COVID-19 pandemic and helping to adjust practices and athletic events to keep our student athletes on the field to play. The most rewarding part of my job is being able to be a part of multiple sports while also being able to coach the sport of football.

HOW DO YOU FIND BALANCE BETWEEN WORK AND HOME LIFE DURING THE FOOTBALL SEASON? Finding balance between family and work is one of the keys to being successful in life. I have found that when your family supports you in all your endeavors that you must also make the time to spend with them. I always make sure that I spend time with my family as much as possible on the weekends while using the mornings before work and family dinners at night to enjoy each other’s company. 8 HENDERSON FAMILY

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WHAT HOBBIES DO YOU AND YOUR FAMILY ENJOY? As a family, we love the outdoors, going to the zoo, and spending time together watching movies. We take annual trips to the beach and travel to visit family and friends.

WHAT ARE YOUR HOPES AND PLANS FOR YOUR NEW ROLE WITH HENDERSON COUNTY’S FOOTBALL PROGRAM? HOW WILL YOUR PREVIOUS EXPERIENCE AS A HEAD FOOTBALL COACH BENEFIT YOU IN THIS NEW ROLE? I hope to aid Coach Josh Boston and Colonel Coaching Staff in building up the young men of Henderson County to be productive members of the community. To help instill values that will last long after their time on the practice and game field preparing them for life after football. My previous experience as a Head Football Coach allows me to see the bigger picture beyond wins and losses. It helps to focus the expertise of each coach on our staff to aid in the development of the athlete and the person behind the helmet.

WHAT ARE YOU MOST EXCITED ABOUT FOR THE 2021-2022 FOOTBALL SEASON? I am excited to take the field for the first time at Colonel Stadium and hear the community cheer on the young men as they fight for the Maroon and White. I am also excited about the opportunity that this season possesses and for the players to be able to compete in the game of football.

IF YOU COULD OFFER ADVICE TO A YOUNG STUDENT ATHLETE INTERESTED IN PLAYING HIGH SCHOOL FOOTBALL, WHAT ADVICE WOULD YOU GIVE THEM? Do it, you won’t regret it! Football has given me or helped prepare me for just about everything that I have done and have gone through in my life. The sport of football made me a driven person with the energy and attitude to attack daily challenges. It has also helped me build lifelong relationships and a career in the educational setting. Without the sport of football, I would not have met my wife and been given the family that the good Lord has graced me with.


ENJOY TOGETHER

Photo by Jamie Alexander

Making it

CRAFTS, RECIPES, AND ACTIVITIES FAMILIES CAN

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MAKING IT • RECIPE

Autumn Baked Apples Recipe & Photo by Jamie Alexander

INGREDIENTS: ›› 5 medium-sized apples ›› 1 1/2 cups rolled oats ›› 1/2 cup walnuts or pecans (replace with more oats if you don’t want nuts) ›› 1/4 cup brown sugar ›› 1 tbsp. ground cinnamon ›› Salt to taste ›› 1 stick butter, melted ›› optional: vanilla ice cream and caramel sauce for toppings INSTRUCTIONS: ›› Preheat oven to 350°F ›› Core each apple, leaving the bottom intact. Use a melon baller to scoop out a cavity in the interior of the apple (optional - cut off the top of the apple before coring to bake alongside as a garnish when finished) ›› Stir the oats, brown sugar, cinnamon, nuts, salt, and butter in a bowl until combined. You can also optionally stir in some diced apple bits that you scooped out earlier for a more intense apple flavor! ›› Stuff each apple with the oat mixture and place on a baking dish. Cover with foil and bake for 20 minutes, before uncovering and baking an additional 15 minutes (or until apples are soft and bubbly and the filling is a golden brown). ›› Serve warm (I recommend covering with caramel sauce and a scoop of vanilla ice cream!) 10 HENDERSON FAMILY

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HF


Spooky

Shakes Recipe & Photo by Jamie Alexander

T

hese Halloween themed Milkshakes are sure to be a hit with adults and kids alike! They are perfect for when it still feels a bit too warm outside for hot apple cider, but you’re wanting a treat that feels like autumn. It couldn’t be easier to make milkshakes at home, and they can be decorated with simple touches to make them extra-fun. For these Halloween milkshakes, I chose mint chocolate chip ice cream for the Frankenstein monster, vanilla for the ghost, and orange creamsicle for the pumpkin (which was more popular with kids than pumpkin flavored). After blending, I used a black permanent marker to draw the faces on the glass. I read about a trick saying that if you color over permanent marker on glass with a dry erase marker, it easily erases it. I was surprised to find that it worked

WHAT YOU’LL NEED:

(but maybe give it a try at your own risk)! I drew the faces on the glasses first, then rolled the ghost and pumpkin glasses in frosting before adding sprinkles. Then, I poured in the milkshake. For the Frankenstein monster, I melted chocolate in a microwave, spooned it into a plastic bag, cut off the corner, and piped the chocolate along the top of the glass. The main thing to think of when making milkshakes at home is the milk to ice cream ratio. If you can’t get the right ratio, you risk your shake being too runny, or too thick and difficult to drink. To keep things simple - try starting at 3 scoops of ice cream and 1/2 cup of milk. Once blended, if it looks too runny you can add a bit more ice cream, and if it’s too thick add another splash of milk.

›› 3 scoops of ice cream ›› 1/2 cup milk ›› frosting (to decorate the rim of the glasses) ›› chocolate melts (to decorate the Frankenstein monster glass) ›› optional toppings and add-ins INSTRUCTIONS: ›› Blend your ice cream and milk in a blender until pourable (adjust your ratio until you have created your perfect consistency) ›› Pour into a glass, add your toppings (check for more instructions about this above)

HF

JAMIE ALEXANDER is a nationally published culinary and commercial photographer working as a full-time staff photographer for Tanner Publishing. She has a knack for making tasty food and pretty art. See more of her portfolio at jaastudios.com. October // November 2021 . HENDERSON FAMILY

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MAKING IT • CRAFT TIME

Cotton Ball Ghost Craft

WHAT YOU WILL NEED: ›› White paper ›› Black marker/Pencil (optional) ›› Jumbo cotton balls ›› Black construction paper

›› Scissors ›› Glue ›› Black/orange string (optional) ›› Fridge magnet (optional) ›› Tape (optional)

Written by Lyndi Mauk // Photo by Eric Bivens

When it comes to Halloween crafts, there are so many to choose from. From toilet paper monsters to Halloween masks to painted pumpkins. Kids love being creative, and they also enjoy making something that can be placed for all to see. This ghost craft is extremely simple, yet gives kids the chance to practice their scissor skills, using glue and making something of their own. It is really great for all ages. Their ghosts can look however they choose, as they can use their creative side to come up with clever ghost faces.

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INSTRUCTIONS: ›› For younger kids, they may draw the ghost on white paper before cutting it out. For older kids, they can simply cut out the shape of their ghost. ›› Glue the cotton balls onto the ghost cut out. ›› Cut eyes and a mouth to glue onto the ghost. ›› Cut a piece of black/orange string and tape to the back of the ghost in order to hang, or simply place a fridge magnet to the back to hang on your fridge. ›› Hang as a decorative piece inside your home (fridge, living room, etc), or let your kids hang in their room as their own Halloween decor. HF


P L A C E S T H AT M A K E H E N D E R S O N G R E AT

Photo by Darrin Phegley

Community

THE PEOPLE AND

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COMMUNITY

The Road to Retirement TAKING A LOOK BACK WITH LEO PECKENPAUGH By Kaycee Garner // Photo by Darrin Phegley

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L

eo Peckenpaugh is a well-known man in the community that has served in many capacities. Some know him as a teacher, some an administrator, some a broadcaster, and many as a friend. He is settling nicely into retirement, but he still has many stories left to tell.


LIFE AS AN EDUCATOR

Leo graduated from Western Kentucky University in 1974 in journalism with a minor in education. He attended on a sports scholarship but was injured in his first year. Despite this setback, he was able to continue playing football during the remainder of his time at WKU. Shortly after graduating, he took the sports editor job at the Gleaner. “I dabbled in three or four other professions until I landed in education,” said Leo. He served as a teacher in Henderson County for about twenty years, then became the Assistant Principal at the alternative school then the Assistant Principal at South Middle School. Leo retired seven years ago in 2014. When asked about his favorite part of working with students, I could hear the excitement in Leo’s voice. “The support that you can offer and the impact that you can make on them, whether it be in school or in life, I learned early on in education that the great teachers and administrators were the ones that always had time for students and took the extra time to get to know them, not only as a student, but as a young person. When you connect with them and

ask questions like, you know, ‘how are you doing’ or ‘how’s it going at home’ then you’ve opened up a way that you can help kids in a lot of different ways. Let’s face it, in today’s society a lot of these kids have it tough at home, and if they know that they can come to you and that they’ll get an ear, then it’ll only help to make them more successful to talk about their personal life. It’s truly a rewarding career.”

LIFE AS A BROADCASTER

Even though Leo had a long career in education, many people in the community know him better as a broadcaster. “To me, there’s nothing like game night, whether you’re broadcasting or playing,” Leo responded when asked about his favorite part of broadcasting. Leo broadcasted the Henderson County High School basketball games from 1976 to 2002 and enjoyed every minute of it. He was hired by WKU and IMG college to work as a sports analyst for the WKU football network. Last year was his 18th year in that position. Amazingly, Leo was able to find out exactly how many football games he broadcasted in this

position-567. Leo’s favorite memories from broadcasting all relate to family. He was able to broadcast the state championship when his brother played and also when his sons played, and he considers himself very fortunate for that chance.

FAMILY FIRST, CAREER SECOND

Leo’s life is defined by far more than just his careers in education and journalism. Leo also has a wife, Marietta, and three adult children. One son, Trey, works for a real estate company that leases property to shopping malls and used to live in New York before COVID-19 hit. Due to hardships because of the virus, Trey and his family, including a new baby, were forced to leave their home, but luckily, they found a new home in Leo’s house after he and his wife graciously took them in. They have since found a new place locally. His daughter, Lacey, owns a kids art school in New Jersey. She moved to college up north, “big-eyed and not sure what she wanted to do,” according to Leo, but found her purpose quickly and also met her wouldbe husband on her first day there. His

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COMMUNITY

youngest son, Wes, lives in Dallas, Texas and is in the same business as his brother but works for a different company. Leo says he’s very fortunate to have successful children. “All I can say is that they must have listened to their mother.” He also has four grandchildren that he loves deeply and expressed much gratitude for Marietta for always being there for him.

LIFE AFTER RETIREMENT

Now that he is retired, Leo plans on helping Marietta in her business as a gardener. He plays a lot of golf and still keeps up with sports very well. “We aren’t really sit-on-the-couch type people, so we stay pretty busy.” He purchased season tickets to the WKU games and is very excited to see how those games turn out. He also plans on supporting the Poncho Club, a football club in Henderson that raises funds for all of the football teams. Leo summed up his life at the end of the interview- “I’m married to the prettiest girl in Henderson and they paid me to do something that a lot of people would have done for free. I’m a very fortunate person, I can tell you that much.”

Thank you, Leo, for all the joy you’ve brought to Henderson!

HF

KAYCEE GARNER has lived in Henderson her entire life and plans to keep it that way. She loves animals and movies, and enjoys drawing with charcoal and working on local political campaigns in her spare time.

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COMMUNITY

GIVING BACK One Semi-Trailer at a Time “I’ve been interested in trucks since I was a little boy. I loved the big trucks and that love never went away,” said Jason Cowan, owner of Silver Creek Transportation. Jason moved to Henderson at the age of 18 and bought his first truck in 1994 from a gentleman who was retiring. He was given a job hauling chemicals and hazardous materials in the beginning, and grew from one truck to a fleet of 25 trucks and 40-50 trailers. He also has been a youth minister most of his adult life as well. Many of his hobbies are focused around his work, as he enjoys restoring trucks and old tractors and does a lot of weddings and speaking with youth and college groups. Everyday in the transportation business is busy and different. Silver Creek Transportation is a family company, as two of Jason’s sons, Zane and Zebb, work for him. “We are a specialty transportation company. We transport food grade 18 HENDERSON FAMILY

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plastics, steel, wire and machinery. We operate Dry Van trailers, flatbed trailers and tankers. Our tanker division moves acids, wastewater and other hazardous materials. We run all lower 48 states and Canada. We have several drivers that have won state and national safety and accident free mile awards.” Most of Jason’s day-to-day work is making sure trucks are getting to where they are supposed to be and everyone is happy, but Jason has done it all throughout his years in the trucking business.

A TRANSPORTATION BUSINESS UNLIKE ANY OTHER Jason has always had a vision to build a team with strong leaders. “If we want to build a big company, we need to build big people,” he said. It’s always been important to Jason to have a transportation company that’s different from others. Their core values include taking care of team members, giving back

By Lyndi Mauk // Photo by Darrin Phegley

to the community and giving back to their drivers and their families. He explained how the transportation business is difficult because the drivers leave on Sunday nights and aren’t typically back until Saturday. They are missing baseball games, school plays and a lot of things in their life. “For them to be able to do that, I feel like we need to give them an atmosphere they are appreciated in and taken care of, and one they can grow in their talents as well.” Jason has seen drivers not respected and taken care of, when they are the backbone to our entire country. “What most folks don’t realize is that what you pick up at 7am, someone’s dad, husband, wife or mom drove all night to make sure it was there.”

GIVING BACK IN A BIG WAY Giving back is a core value Silver Creek Transportation instills. It is important to Jason to “give back to the community that


has given us the opportunity to do what we love to do.” Having a youth minister background, his passion is for kids. Silver Creek sponsors dance teams, FFA, and movie/ family nights for the public schools by providing trailers for projectors and screens, just to name a few. There are several local organizations they help year-round. These include Henderson County Schools, Marsha’s Place, where Jason serves on the board, Habitat for Humanity, The Autism Foundation and Relay for Life. One way Silver Creek Transportation has given back to the community is through their themed trailers. “There is no greater billboard going down the road than our box trailers,” Jason said. He explained these themed trailers started about 4 or 5 years ago when the HCHS Band Director asked if they knew anyone who could help move the band’s equipment. They worked together by designing a trailer specifically for the Henderson County High School Colonel Brigade and Guard. They are able to drive up with their equipment and show their school spirit in one of Silver Creek Transportation’s

trailers. “When they go to competitions, they look really cool!” The company then partnered with Relay for Life and designed a ribbon trailer with all 26 ribbons alongside it and last year did a tanker for The Autism Foundation. The purpose of their themed trailers is to bring awareness to the cause they are representing. A lady called them from Maryland to say thank you for bringing awareness to autism after seeing their semi. “When you see a big semi, it catches your attention. Wherever they go, it helps grow awareness.” One of his drivers might be at a truckstop in California and someone may come over and want their photo taken with the ribbon that has affected them or a loved one in their fight against cancer. They are not only helping local organizations here in Henderson, but they are showing their support and raising awareness everywhere their semi-trailers go around the United States and Canada. They have donated flatbed trailers to elementary schools and Future Farmers of America for the Christmas parade to use for their floats. If they can help the band out on a Saturday morning, they just need a volunteer driver because

they already have the trailers. “I think as a community, we owe it to the next generation to help them do what’s going to help them succeed. If we can help give them a truck or our team members can volunteer their time, that’s what we are after,” expressed the community-minded owner. Silver Creek Transportation has worked with the same graphic designer, Linda Neem, since the company began. She owns Sign Art and Lettering in Dixon. She develops logos and is very creative. They have always worked well together, and he is grateful to call her a business partner over the years.

MORE THAN JUST AN EMPLOYEE Silver Creek Transportation drivers are family. If one is struggling, they are all struggling. Silver Creek has 35 employees. When Jason speaks of his company, he wants everyone to understand, “It’s not me. It’s the team that works together to make things happen.” Another example of their team giving back is members will donate out of their check each week to Sunrise Children’s Home. The company has a big Christmas party for all of their drivers, families and vendors each year,

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COMMUNITY

and they bring individuals from Sunrise Children’s Home in to give them the money donated to help them throughout the year to help place kids in homes. Jason expressed how his team members aren’t only truck drivers. He has had employees say, “I’m just a truck driver.” And his response is, “You aren’t just a truck driver. Every one of us has a calling in our life to do something. Maybe that is you using your abilities to drive a truck, but there is no such thing as being just a truck driver.” He explained how they are intentional about having staff meetings and figuring out how they can help their employees grow. “One of the things that truck drivers have is time. For the next 10 hours, they are going to be sitting and listening to something,” he explained. Therefore, they have a lady in their office who will send their drivers podcasts for personal and professional develop. These podcasts may be on how to manage your money better or how to be a better dad or mom. It’s important to Silver Creek to keep their employees focused on the fact there is a calling on their life. Jason

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said during COVID, he has felt more like a cheerleader, encouraging his team members to keep pushing forward.

LOOKING TO THE FUTURE Jason’s vision is for Silver Creek Transportation to run smoothly without him. He wants community members

to know they can call his company, and they can help them out. His goal was to bring Henderson a family company, and it has seemed to work well. “We love being a part of Henderson.” Silver Creek Transportation strives to find how they can use their talents to help someone

else. “I think we are all part of this bigger community. This was one way with the trailers that seems to fit what we can do. Out of that, our community comes back around.” “We would love to work with another group who would like to have something done because we would be interested in doing another trailer,” expressed the enthusiastic entrepreneur. Their goal is to design a new trailer each year, but with COVID, it’s been tough on their industry, so they haven’t picked one yet. If your business or organization is interested in working with Silver Creek Transportation on designing a semi-trailer to raise awareness and provide support, please reach out to Jason Cowan at 270-826-0777, as they are ready to take on their next community project one semi-trailer at a time. HF

LYNDI MAUK, editor of Henderson Family Magazine, was born and raised in the Bluegrass State. She is grateful to be going through life alongside her husband and best friend, Brandon, and being a mother to their two kids.


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COMMUNITY

THERE’S A NEW TRUCK IN TOWN Local Couple Brings Trappin Chick’n Food Truck to Henderson Written by Amanda Waggener Photo by Darrin Phegley

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H

enderson native and 2006 graduate of Henderson County High School, Bryson Hatchett, discovered he had a knack for making crowd pleasing chicken wings while entertaining family and friends in his home. “I wanted to change my life. Everything I was doing wasn’t as good as I thought it was going to be. I had this gift though. I was good with wings,” boast the local entrepreneur. “He started making wings for family and friends when they would visit,” explains Bryson’s wife and business partner, Tirita. She continues “Our friends would tell us that we should sell these wings. We thought we better think of some side dishes to offer. We used to go to his mama’s house. She would make these potatoes on the grill. I did a little twisting. I made them on the stove, and we went from there.” The couple began selling plates that consisted of chicken wings and potatoes out of their home. Within a short period of time, they were inundated with orders. “The number of people coming to the house to pick up food got to be too much. We thought about buying a booth at first.” However, they felt the best way to optimize their potential would be to allow for mobility. “We decided on a food truck instead,” Tirita, the young Chicago native explains.

THE START OF SOMETHING NEW

Trappin Chick’n food truck started business officially on Juneteenth, 2019, at an event in Evansville. The new business found a warm welcome in their community of Henderson in no small part due to the deliciousness of their special sauces. Each sauce, Bryson created from scratch “through trial and error” in the couple’s kitchen. “When we started doing sides, I thought about food I like and then put a twist to it.” Bryson­—who has an energy when talking about Trappin Chick’n that is palpable­— describes, “For example, the chicken nachos and chicken quesadillas. You can pick which sauce you like to have added. If you haven’t tried the nachos, you’re missing out!” The eatery hasn’t been

without its challenges. Tirita admits that it can be a test working with your spouse on hot days in a small working space. “We bump into each other and get annoyed at times, but at the end of the day once we are home it’s all good.” She giggles, “We keep going. We’ve been going ever since that 1st day.” Times and locations of where the food truck can be found are updated via their Facebook page. Also, on the Trappin Chick’n Facebook page you will find the menu, which currently includes wings, sliders, strips, loaded red potatoes, nachos, quesadillas and pies. HF

AMANDA WAGGENER is a blogger for the Huffington Post, author of No Grit No Pearl blog site and is a native of Henderson. She and her husband are the parents of two teenagers who they are raising with as much zeal as they can muster.

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PAID ADVERTORIAL

Dia de los Muertos CELEBRATION RETURNS TO HENDERSON

Written by Lyndi Mauk // Photo by George Henderson

T

he Dia de los Muertos, Day of the Dead, event will once again be returning to Henderson. This is a Hispanic holiday, in which families come together to celebrate the lives of those who are deceased. Traditionally, this holiday is celebrated from October 31- November 2. Henderson held its first celebration in Central Park on November 2, 2019, with plans to make this an annual event. Unfortunately, the event was unable to take place last year but the organization committee is very excited to bring it back again this year. The idea to host this event started with County Judge Executive, Brad Schneider, and Director of Hispanic Outreach of Holy Name Church, Abraham Brown, as a way to reach Henderson’s Hispanic community. Due to COVID, there will be a couple big differences this year compared to the event in 2019. First, the sponsor this year is Deaconess Henderson Hospital. “It is important to the committee that this remains a free event for everyone to attend. These sponsorship dollars, and any proceeds made, go directly to the production of the event. Without community partners like Deaconess, events like Dia de los Muertos and

many of our other events would not be possible,” said Lindsay Locasto. The event’s organization committee is working with Deaconess to provide the one-shot Johnson & Johnson vaccine at the festival, as they see this would be a wonderful opportunity to better educate anyone who might be interested in learning more. Second, everyone in attendance will be asked to wear a mask and social distance as much as possible. Brad Schneider said, “We’ll have more food trucks, so people don’t have to wait in lines as long as they did last time. And instead of face-painting, we’re working with Deaconess to provide kids and adults with plain white masks that we will then help them decorate, so they can still get in the spirit of the Day of the Dead while still staying safe.” The festival will have the same great music and food, commemorative altars, a kid’s parade, a candlelight procession and more. Montessori Academy of Evansville art instructor, Eric Ridenour, will once again display his Dia de los Muertos creations, including giant skeletons and whimsical floats and banners for the kids parade. There will also be a mariachi band, traditional dancers, a beer garden and an area for local nonprofits and

social service agencies to set up tables to provide Hispanic families information that might be of value to them. The event will take place in Central Park again this year on Saturday, October 30 from 4-7pm. The hope is for more people to be in attendance this year, but most importantly to be an outreach event for Henderson’s Hispanic community in which “they feel comfortable attending and which reflects the richness of their culture and traditions,” stated Brad Schneider. This is also a great way for the entire community to come together for a unique experience to learn, get dressed up and celebrate family. Along with Brad Schneider and Abraham Brown, the organizing committee includes Lindsay Locasto from Downtown Henderson Partnership (which is the umbrella organization for the festival); Abby Dixon at the Henderson Tourist Commission; Trace Stephens with the Henderson Parks and Recreation Dept.; Theresa Childers with the Henderson County Parks Dept.; and Tacoholics Mexican Restaurant owner Marcos Nicolas, along with many volunteers. HF

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Photo by Jamie Alexander

Discover

ADVICE AND TIPS ON H OW TO M AKE PARENTING AN D L IFE EASIER

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DISCOVER

The BOOk Nook All of these books are available for check out at the Henderson County Public Library.

Splat the Cat: What was That? By: Rob Scotton It’s Halloween, and Splat’s friend Spike wants to trick-or-treat at the scariest house on the block. Splat doesn’t want to--what if it’s haunted? But when Splat’s pet mouse, Seymour, runs through the house’s spooky doors, our favorite kooky cat has no choice but to rescue him.

Over in the Hollow By: Rebecca Dickinson Over in the hollow, where the cobwebs are spun, lives a giant mother spider and her little spidey one. Who else lives over in the hollow? A papa mummy and his little mummies two, a mama owl and her little owlets three...and more! And they all have something to say, whether it’s to hoot, to howl, to hiss, or to yowl. A wonderful read-aloud, the playful rhyme and repetition will delight readers of all ages who enjoy a fun--not scary--approach to the world of ghosts, werewolves, and the like.

Halloween ABC By: Jannie Ho This sturdy alphabet board book introduces simple seasonal words to get toddlers excited about Halloween. Along with letters to say out loud, there are bright pictures featuring lots of happy faces and familiar spooky details to spot.

Monster Needs a Costume By: Paul Czajak As Halloween nears, Monster tries out a variety of costumes, including a cowboy, a ballerina, and a ninja, but finally comes up with the perfect idea.

The Berenstain Bears Trick or Treat By: Stan Berenstain It’s Halloween and Brother and Sister can’t wait to go trick-or-treating with all of their friends, but when someone in the group encourages the kids to play a trick, things don’t go as planned. This beloved story is a perfect way to celebrate Halloween, all the while teaching children about the difference between right and wrong. HF

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DINING GUIDE

SPECIAL ADVERTISING SECTION

Cancun Mexican Restaurant 341 S. GREEN ST. | 270-826-0067

Cancun is settled in a central location for all Hendersonians. Its casual, laid-back environment is a place for the entire family to enjoy. Kids have the option of a crispy taco, soft taco, enchilada, burrito or quesadilla, each served with rice and beans. They also offer a kid-sized

THE 2021

portion of pollo playa (chicken on the beach), which is chicken and rice

DINING

covered in cheese sauce. Pollito (chicken fingers), burger, hot dog, or chimidog are also kid-favorites, each served with fries. Kids eat free

GUIDE

on Saturdays.

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kidfriendly DINING D

The Dairiette 711 ATKINSON ST | (270) 826-2401

Who doesn’t love a small town burger? For those busy evenings when grabbing a bite to eat is an easier option for the family, head on over to The Dairette. Choose from their delicious burgers or pork tenderloin

Henderson is home to some delicious food. More and more

and chicken strip baskets with any side from crinkle fries to cheese bites to fried green tomatoes. And, don’t forget to add one of their extreme shakes to your meal, or grab it to go for the ride home.

restaurants are being added to our small, yet thriving, community each year. Choosing a place for dining out can be

Mr. B's Pizza & Wings

tough though — especially with kids. We asked our readers for Henderson’s most kid-friendly

2611 US HIGHWAY 41 N | 270-826-9999

and date night restaurants. Here is our list of restaurants

Offering a relaxing family-friendly environment for great food and

for Henderson Family’s Dining

watching sports games, Mr. B's is an ideal location for those causal

Guide — with all of our reader suggestions and some of our own.

family outings. They offer a game room for kids to stay entertained while their food is being prepared. Kids have a wide variety to choose including from grilled cheese, PB&J, hot diggity dog, mac & cheese, chicken rings or ziti marinara. Each entree is served with chips and a drink.

Don't feel like cooking dinner tonight? Why not dine out instead!

Couples can't seem to get enough of Mr. B's. It's perfect for those casual date nights to get away for some one-on-one time while enjoying good food and great company. Take advantage of their special and get a large one-topping pizza and 20 wings for only $23.49.

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12522 US-41, ROBARDS, KY

Frenchman offers the

perfect

their beautiful vineyard, guests will be blown away by the delicious wine, amazing Europeanstyle recipes using Kentucky ingredients and their overall experience. Call today to make a

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kidfriendly DINING

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become a new favorite for couples in our community. The food, the service and the atmosphere are ideal for those relaxing date night outings. Their unique munchies (appetizers) and entrees give you plenty of options each time you visit. From their famous KY Hot Brown to their Nashville Hot Chicken & Waffles, you'll leave wanting to go back for more date nights.

reservation. ER

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Located in the heart of downtown Henderson, Hometown Roots has

atmosphere for a date night. With views of

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For a casual, southern comfort feel look no further.

(270) 748-1856

Farmer and

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136 2ND ST. | 270-212-3653

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Date Night SPOT

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Hometown Roots

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Farmer & Frenchman

Eastgate Family Restaurant

Koi Asian Fusion 1999 US-60 | (270) 212-0558

Craving Asian, Japanese or Thai food, look no further. The Koi Restaurant is located right off Highway 60, giving Hendersonians a menu full of options. Offering daily lunch and chef specials, families can enjoy a quiet, dining out experience.

1648 2ND ST | (270) 826-2654

The perfect small town diner and great option for dining out as a family, Eastgate Family Restaurant offers daily specials and menu items that everyone in the family can enjoy. From catfish to fried chicken to grilled cheese, and don’t forget the option of breakfast all day, you’ll enjoy a home cooked meal without the worries of having to actually cook at home. Kids eat free on Saturdays from 4-8pm.

From vegetarian rolls to sushi to noodles and ER

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kidfriendly DINING

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Rockhouse on the River

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everyone.

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fried rice, there is sure to be something for

212 N WATER ST | 270-212-1400

What is your favorite thing about your new location on the river? Christy Osborn, Owner says, “Our pizza is the perfect dinner option for the kids. While they wait for dinner they can play with some pizza dough to keep them entertained. And then finish with some cinnamon sticks.”

If you had to eat one dish you serve for the rest of your life, what would it be? “Definitely our Stromboli. With our homemade dough, it is filling and delicious.”

What is the strangest thing someone as requested to be added to a pizza? “We have had a request for a Ruben pizza. We made it with sauerkraut. Very interesting pizza request for sure.” October // November 2021 . HENDERSON FAMILY

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DINING GUIDE

SPECIAL ADVERTISING SECTION ER

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Tacoholics

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122 1ST ST. | 270-957-5001 RECOMME

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Date Night SPOT

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What dish would you recommend every kid try at Tacoholics? Every child needs to try our pollo playa. The combination of homemade rice and juicy grilled chicken smothered in cheese sauce will be every child’s new favorite.

If you had to eat one dish you serve for the rest of your life, what would it be? It would definitely be Carnitas. They can be enjoyed on their own, with hot sauce, in a taco, quesadilla, nachos, or anything else your heart desires.

What is the strangest thing someone has requested their order? A taco cut in half, or nachos with everything on

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Date Night SPOT

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the side (even the cheese)

Rookies Sports Bar & Restaurant 117 2ND ST. | 270-826-1106

Whether you are looking for a causal bar-style dining or a gourmet-style fine dining atmosphere, Rookies offers both for a night out with your special someone. With 33 flat screens throughout the restaurant, you're sure to be entertained. With Angus beef and fresh seafood being two of their specialties, you'll enjoy this relaxing atmosphere so many in our community have grown to love. ER

Agave offers a variety of delicious, Mexican dishes and drinks and provides a quiet atmosphere for families to enjoy. Their service is quick and their food is always made fresh. Have young kids who are picky eaters? No problem. Their kids menu offers traditional food as well, such as chicken nuggets and fries. Customers can enjoy anything from fajitas, burritos, quesadillas and street tacos to a side

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2130 US-60 E | (270) 826-5482

2003 STAPP DR | (270) 957-5028

of rice and beans to go along with their chips and salsa. R E CO M M

D

Cracker Barrel

Agave

Henderson Juice Co. 13 S MAIN ST | (270) 832-3767

Cracker Barrel offers a menu full of the homemade meals we all know and love. Their country store adds to their dine-in experience, giving families an option for browsing and shopping before or after their meal. Kids can also enjoy a game of checkers while waiting in the dining room area for their order to be served. Customers can choose between a

Looking for a healthy option when dining out? Henderson Juice Company has you covered. Located in downtown Henderson, they offer a variety of fresh smoothies and juices and delicious, healthy wraps, macarons, quinoa and chickpea

breakfast or lunch/dinner menu, making the options endless

salads and more. Parents love having this healthy option for

from fluffy, buttermilk pancakes and homemade biscuits and

their kids, too! Their grab-and-go options are very popular,

gravy to grilled chicken tenderloins, fresh salads and country

making the dining out experience simple and easy for those

fried steaks.

quick meals when Hendersonians are on the go.

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Whats one thing every kid should try at Chicken Salad Chick? Of course I think every kid needs to try our most popular chicken salads: Fancy Nancy (apples, pecans, grapes) most of the kids LOVE Sassy Scotty (ranch, cheddar and bacon). If they aren’t into Chicken salad, their go to is either Mac N cheese or fresh fruit!

If you had to eat one dish on your menu for the rest of your life, what would it be?

Chicken Salad Chick

That is such a tough question. I have many favorites, but my go to right now is Olivia’s Old South so I’ll say that one!

2596 CALUMET TRACE | OWENSBORO, KY 42303 (270) 232-2433

How often do you offer your catering services? We do catering daily! During COVID the most popular catering items

1414 HIRSCHLAND ROAD | EVANSVILLE, IN 47715 (812) 594-9820

have been our box lunches because they are individually packaged (even down to the buttercream cookie!)

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KIDS

meal deals

SUNDAY

Tumbleweed 1 free kids meal for every adult entree

MONDAY

Rookies Sports Bar & Grill Kids under 8 eat free 4-10pm

Grandy’s .99 kids meal with adult purchase

TUESDAY

Golden Corral Ages 4-12 $1.99 5-9pm Ages 3 and under eat free

Denny’s 2 free kids meals per adult entree ($6 or more) from 4-10pm. Kids drinks are .99.

Fazoli’s .99 kids meal with adult purchase 5-8pm

Pizza Hut 1 free kids meal per adult entree (buffet only)

Wings Etc.

Kids eat free 5-8 with purchase of adult entree

THURSDAY

Captain D’s

2 free kids meals with adult meal purchase. Kids drinks are .99.

SATURDAY

Tacoholics

1 free kids meal per adult entree

Cancun Mexican Restaurant Free kids meal with adult meal purchase.

ONGOING

Brown Bag Burgers

1 free kids meal with purchase of 2 adult meals—breakfast, lunch, or supper.

Shoney’s

Kids under 4 eat free with adult purchase. Kids drinks are .99.

Wendy’s

$1.99 kids meals after 4pm promotion certain times of the year. Call for details.

*The Kids Eat Free list is subject to change. Please contact restaurants to ensure their participation. Restaurants, please contact lyndi@tannerpublishing.com with additions or corrections.

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Out & About

EV ENTS A ND AC T IV IT IES FOR HEN D ERSO N FA MIL IES

11 local things to do

this fall

1

Photo by George Henderson

2021 DIA DE LOS MUERTOS CELEBRATION SATU RDAY, OCTOBER 30 @ 4 - 7PM CE NT RAL PARK

{

Bring your family and friends to this free event to celebrate Dia de los Muertos.

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OUT & ABOUT

2

Highway 60 Yard Sale THU RSDAY, SEP TEM BER 30-SAT U R DAY, OCTOBER 2 @ 7AM - 8PM H IG HWAY 60 Don’t miss the 200 mile long yard sale full of bargains and plenty of restaurants and hotels to meet your needs. The participating counties are as follows: Smithland, Salem, Marion, Sturgis, Morganfield, Waverly, Corydon, Henderson, Owensboro, Lewisport, Hawesville, Cloverport, Hardinsburg, Irvington and Muldraugh.

5

BÉLA FLECK & ABIGAIL WASHBURN SAT URDAY, OC TOBE R 9 @ 7:30PM PRES TON ARTS CENTER

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Whether at home, onstage or on record, Béla Fleck & Abigail Washburn’s deep bond, combined with the way their distinct musical personalities and banjo styles interact, makes theirs a picking partnership unlike any other. For tickets or more information, please call 270-826-5916

6

Make and Take Crafternoon

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SAT URDAY S, OC TOB E R 16 AN D

LIONS ARTS AND CRAFTS FESTIVAL S ATU RDAY, OCTOBER 2 - SUN DAY, O CTOBER 3 @ 10AM - 4PM JOHN J AM E S AU DU B ON STAT E PARK

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Come visit with regional artisans and see their beautifully handcrafted items at this free event. Parking is $5. For more information, please contact the Henderson Lions Club at hendersoncitylions@gmail.com.

NOVE M B E R 20 @ AL L DAY H END ERSON COUNT Y PUBLIC L I BR A R Y

{

Get crafty while you are at the library and take home your creations. The October session will be creating fall/Halloween crafts and the November session will be creating Thanksgiving crafts. Crafts and supplies will be set up in the children’s programming area all day. For more information, please call 270-826-3712.

4

Fall Break: Tuesday Movie Matinee TUESDAY, OCTOB E R 5 @ 2:30 - 4PM HE NDE RSON COU NT Y PUBLIC LIBRARY

{

Get ready for a little “Hocus Pocus” during Henderson County Public Library’s Tuesday afternoon matinee. Popcorn and drinks will be provided. For more information, please call 270-826-3712.

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Halloween Bash F R IDAY, OCTOBE R 22 @ 10:30 - 11:45AM JO HN JA M E S AU DU B ON STAT E PARK MUS EUM

{

Dress up those little darlings in their Halloween costumes and bring them to the John James Audubon Museum. There will be lots of family fun being created with Halloween art. Pre-registration is required and all students must be accompanied by an adult. The cost is $5. For more information, please call 270-826-2247.

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Downtown Henderson ART Hop FR IDAY, NOVEMBER 5 @ 5 - 10PM D OWNTOWN HE NDE RSON

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“TURKEY TIME” F R I DAY, N OV EMB E R 5 @ 10:30-11:30 A.M. J OH N J A M E S AUDUBON STATE PA RK M USE UM

{

Bring those little artists for a fun filled morning of art! Let’s get creative with lines, shapes and color. Students ages 3-6, along with an adult, can pre-register. The cost is $5. Dress for a mess and register today. For more information, please call 270-826-2247.

{

This free annual signature art event is held in Downtown Henderson inside local businesses. This unique and wildly popular event is the perfect evening out, as tri-state artists display their wonderful, original works of art for the community to view, as well as, purchase.

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DOWNTOWN HENDERSON HOLIDAY OPEN HOUSES F RI DAY, NOVE M B E R 12 &

BLACK VIOLIN

SAT URDAY, NOVE M BER 13 @

S ATURDAY, NOVEMBER 6

9AM - 7PM

@ 7:30 - 11PM PRE STON ART S CE NT E R

{

Black Violin is led by classically trained string players Wil B. (viola) and Kev Marcus (violin). Joining them onstage are DJ SPS and drummer Nat Stokes. The band performs a unique blend of classical and hip-hop music. For tickets, please call 270-826-5916.

Start off the holiday shopping season in downtown Henderson, visiting local businesses to preview holiday items and start crossing names off your shopping list. Many merchants offer curbside delivery, too.. Please remember your mask and follow CDC guidelines. October // November 2021 . HENDERSON FAMILY

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FROM OUR READERS

Halloween

COSTUMES

Follow Henderson Family on Facebook to submit your photos!

SPONSORED BY 38 HENDERSON FAMILY

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October // November 2021 . HENDERSON FAMILY

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FROM OUR READERS

Halloween

COSTUMES

Follow Henderson Family on Facebook to submit your photos!

SPONSORED BY 40 HENDERSON FAMILY

. October // November 2021


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