March/April 2025 – Owensboro Living by Tanner Publishing

One of these days.

That seemed like my dad’s favorite thing to say when I was growing up. Any time I grumbled about being pulled away from whatever I was doing to help him work on a vehicle, fix something around the house, or tend to the garden, he’d simply say, “One of these days, you’ll be glad you learned this.”

I didn’t want to believe him.

Our relationship wasn’t perfect. We butted heads often, and I probably spent as much time rolling my eyes as I did holding the flashlight or passing him a wrench. I didn’t always understand his approach — tough love, hard lessons, and no shortcuts. He wasn’t the type to coddle or let me off easy. Meanwhile, my mom’s side of the family tried their best to spoil me.

My dad grew up in a world where you didn’t call someone to fix what you could fix yourself. With four brothers and a sister, raised by strict parents and a father who served in the military, his childhood was shaped by discipline, resilience, and making do with what little they had. They moved often, never staying in one place long enough to settle, and luxuries were few and far between. He learned early on that self-sufficiency wasn’t just a skill, it was survival.

So, not long after I was old enough to hold a tool, I was learning how to use it. My dad made me pay attention, not just stand by as an extra set of hands. He taught me how to make several repairs and perform maintenance on a vehicle, patch a hole in drywall, and grow vegetables in the backyard. I’d mutter under my breath, drag my feet, and do the bare minimum whenever I could get away with it. But no matter how much I resisted, he was relentless.

“One of these days,” he’d say again. Over the years, I think he could tell the lessons were sinking in because my attitude softened and I couldn’t help but smile at his favorite phrase once a job was complete. After all, there is a sense of pride that comes with accomplishing a task yourself.

Now, with a wife and daughter of my own, I find myself reaching for those lessons more often than I ever expected. I’m the one fixing things instead of calling someone else. I’m the one teaching, explaining, and passing down what I was taught. And in a world of automation and convenience, where so many people seem to have forgotten how to do even the most basic tasks for themselves, I realize just how valuable those lessons were.

My daughter is only 4, still years away from truly understanding why I want her to help me with little things here and there. I take a softer approach than my dad did, but I still make sure she sees, hears, and learns. I let her help with simple tasks, even when it would be faster to do it myself. I want her to know the satisfaction of making something with her own hands, of fixing something instead of throwing it away, of figuring something out instead of giving up.

And one of these days, I hope she’ll understand — just like I do now.

Because even though my dad and I didn’t always see eye to eye, even though we fought and frustrated each other, I know now that every lesson, every hard-earned skill, was his way of preparing me for life. He provided for me, supported me, and made sure I could stand on my own two feet. And for that, I’ll always be grateful.

One of these days came sooner than I expected. And I’m glad it did.

RYAN RICHARDSON, EDITOR ryan@tannerpublishing.com

WHAT I’M LISTENING TO:

Moana 2 soundtrack (featuring my daughter) I have a 4-year-old daughter, need I say more? Moana was the first Disney princess (although she’s not technically a princess, but I digress) that Emery latched on to, so much so that she begged to see Moana 2 at the theater. While critics were a bit harsh on the movie, Emery couldn’t have loved it more (I quite enjoyed it as well), and hers is the only review that matters to me. It seems like she memorized the songs on the spot, and now the soundtrack is about the only thing we listen to. From screaming “I AM MOANA,” to trying to keep up with the “bat lady” as she sings “get lost, cut loose,” to giggling while she’s matching The Rock as he asks “can I get a chee-hoo,” my days are filled with listening to the Moana 2 soundtrack.

EDITORIAL

EDITOR

Ryan Richardson

PUBLISHER

Jason Tanner

CONTRIBUTING WRITERS

Jay Fallin

Libby Johnson

John Kirkpatrick

Danny May

Jamie Plain

Meghann Richardson

David Tucker

Lora Wimsatt

Do you have a story idea? We want to hear from you! Email your suggestion to ryan@tannerpublishing.com.

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ACCOUNT DIRECTOR

Brock Quinton

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DESIGN & PHOTOGRAPHY

STAFF PHOTOGRAPHER

Jamie Plain

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Andrea Roberson

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CULTURE

12 ART

Framing Creativity: Dale Taylor’s unique blend of photography and acrylic art

12 IN THE KNOW

Your guide to what’s happening in and around Owensboro

16 MUSIC

A Grateful Return: Leftover Salmon honoring Jerry Garcia’s bluegrass legacy at celebration in Owensboro

HOME & GARDEN

34 REAL ESTATE

Luxury condo offers expansive riverfront views and modern living

38 SENIOR LIVING

Gardening is for all ages, including seniors

40 BUILDING HOPE

Habitat for Humanity’s big year ahead

44 MORE THAN A GREEN THUMB The passion and purpose behind local Master Gardeners

53 BUILT TO LAST Sun Windows blends tradition, technology, and craftsmanship

57 What’s happening with the Greater Owensboro Chamber of Commerce

Southside

LIBBY JOHNSON

Mashwanis

JAY FALLIN

74 RECIPE Garden Fresh Recipes

77 DISH

What we’re eating now: Local dishes we can’t live without!

78 RESTAURANT SPOTLIGHT

The Miller House: A Taste of Southern Comfort

5 things we’re talking about now

EDC looks to transform Turley Building into downtown innovation hub

The Greater Owensboro Economic Development Corporation (GOEDC) is leading efforts to transform the historic Turley Building into “The Landing,” an innovation hub for entrepreneurs, remote workers, and small businesses. The three-floor facility will feature coworking spaces, training rooms, podcast studios, and private offices to foster collaboration and economic growth. City officials see the project as a key step in revitalizing downtown and retaining local talent. GOEDC also plans to host pitch competitions, workshops, and networking events to engage the community and support business development.

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Illuminate: Owensboro’s new art and light experience set to debut this fall

Owensboro will debut “Illuminate – The Art & Light Experience” this October 3-5, transforming downtown into a glowing hub of art, technology, and live performances.

The free, immersive event will feature over a dozen art installations, including LED displays, video projection mapping, and drone light shows.

Organized by the City after years of planning, Illuminate aims to attract large crowds while showcasing both local and international talent.

Visitors can explore interactive exhibits, enjoy live music and dance performances, and navigate the event with a digital map.

Owensboro Racing & Gaming opens $100M entertainment complex

A line wrapped around the building on February 12 for the grand opening of Owensboro Racing & Gaming. The $100 million entertainment complex developed by Churchill Downs features 600 historical horse racing machines, a retail sportsbook, simulcast wagering, and multiple dining options. The facility is expected to generate $125 million in annual economic impact and create 220 permanent jobs while supporting the horse racing industry and local nonprofits. The facility’s state-ofthe-art features include a massive sports bar screen and advanced air filtration systems for designated smoking areas.

Local businesses

Kidstop, The Earle, Simply Chic under new ownership

Three longtime Owensboro businesses are entering new eras under new local ownership. Kidstop, a beloved children’s boutique, has been purchased by Elizabeth and Sharon Wilson, who plan to expand its offerings while maintaining its tradition of exceptional customer service. The Earle, a men’s clothing store in business for nearly 40 years, is now owned by Nick Whiteside, who aims to preserve its legacy while attracting a younger clientele. Meanwhile, Meadow House Flowers & Gifts has merged with Simply Chic Home Accents, with owner Meagan Cooley expanding into a downtown space alongside Kate Mazariegos of Kate & Waverly Home. Each of these businesses remains locally owned, ensuring that their deep-rooted connections to the Owensboro community continue for years to come.

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more retailers

and a coffee chain coming to Owensboro

Owensboro is gaining two more major retailers and another national coffee chain. Buckle and Boot Barn are opening in Gateway Commons — where Publix Super Market is also opening a location this year — while 7 Brew Coffee is bringing its drive-thru concept to Frederica Street near the former Towne Square Mall.

CULTURE

Photo

JAMIE PLAIN

1 BURGER WEEK

MARCH 7-15

Get your taste buds ready, because Burger Week is back in Owensboro. This year’s event will run from March 7-15, showcasing signature burgers from dozens of restaurants and businesses throughout Owensboro-Daviess County. This event has become a community favorite, as many people enjoy trying the unique takes on burgers while also supporting local establishments.

2 2025 OWENSBORO

HOME

EXPO

MARCH 8-9 | OWENSBORO CONVENTION CENTER

Plan your spring and summer home projects at the Green River Building Industry Association’s Home Expo. Explore over 44,000 square feet of exhibitors showcasing the latest in home design, remodeling, and construction. Show hours are March 8 from 10 a.m.-5 p.m. and March 9 from 11 a.m.-4 p.m.

Framing Creativity

DALE TAYLOR’S UNIQUE BLEND OF PHOTOGRAPHY AND ACRYLIC ART

Written by KRISTI MCCABE

Dale Taylor has turned his lifelong passion for art into a strikingly unique craft. Through a fusion of photography and acrylic painting, he transforms ordinary images into captivating works of art. From the sweeping curves of the Blue Bridge to the raw intensity of racehorses thundering toward the finish line, Taylor has an eye for capturing the soul of a moment — and enhancing it with his own creative touch.

“I have always created art,” said Taylor, an Owensboro native and current Vice President of Facilities and Purchasing for RiverValley Behavioral Health. “I can remember sitting in class when I was in elementary school, doodling and sketching. I got in trouble a lot for not paying attention, but it never occurred to me that I was doing anything wrong; sketching helped me to focus.”

3 LANHAM BROTHERS JAMBOREE

MARCH 8 | BLUEGRASS MUSIC

HALL OF FAME & MUSEUM

Enjoy a night of entertainment with the Lanham Brothers Jamboree, hosted by Barry and Randy Lanham and recorded for broadcast on KET. Special guests include Rick Faris, Wayne Morris, Lucy Jagoe Chaney, Emmie Kate Williams, Mackenzie Bell, and the Footstompin’ Express Cloggers. The show begins at 7 p.m.

With encouragement from his mother, Taylor took art classes during high school. He then obtained a bachelor of fine arts degree from Murray State University, which he said was home to the best art program in Kentucky at the time.

Taylor said rather than art being something fall back on, he wanted it to be something that propelled him forward. His determination led to a signature style — blending high-resolution photography with the dynamic texture of acrylic paint.

“I enjoy the process,” Taylor said. “I can photograph an event, add my own unique touches with acrylics, and have a completed product in a day.”

Using a Sony Alpha 6000 digital camera, or even just his phone, Taylor captures images of anything that catches his eye — sunsets, landscapes, rowboats, the Blue Bridge. He then prints them on stretched canvas and enhances them with paint

“From there, I can change the color, or maybe add highlights that weren’t there before,” Taylor said. “For example, I did a portrait of a friend once and put a sparkle in his eye in the shape of a heart; it was very original. I like this process because I can change it to look any way I want it to look.”

While his passion for art has been lifelong, Taylor’s career path has been just as colorful. After 25 years at WaxWorks, he retired and ventured into small business with his brother in Tennessee. Eventually, he returned home to Owensboro, taking on what was meant to be a 90day consulting role at RiverValley Behavioral Health — but he never left.

The position has afforded Taylor a unique opportunity to fuse his love for art with community involvement. RiverValley’s annual youth mental health art contest, “Be Kind to your Mind,” invites students in grades kindergarten

GREAT AMERICAN BLUEGRASS JAM

4 5 6

MARCH 14-16 | DOWNTOWN OWENSBORO Bluegrass fans, get ready for a weekend of music and fun as the Great American Bluegrass Jam takes over Owensboro. Events include the Kentucky Fried Pickin’ Hotel Jam, Kentucky State Fiddle Championship, Ricky Skaggs & Kentucky Thunder in concert, and excursions to Green River Distilling Co. and the Bill Monroe Homeplace. Jam sessions will be happening around the clock at the Holiday Inn, and guests can sign up for exclusive excursions celebrating the legacy of bluegrass music.

OWENSBORO DANCE THEATRE’S ‘WILLY WONKA & THE GOLDEN TICKET’

MARCH 15-16 | RIVERPARK CENTER

Step into a world of pure imagination with Owensboro Dance Theatre’s magical production of “Willy Wonka & The Golden Ticket.” Inspired by Roald Dahl’s beloved story, this spectacular performance blends high-quality choreography, stunning visuals, and themes of diversity and inclusion. Perfect for the whole family, this show promises to captivate audiences of all ages.

WENDELL FOSTER HALF MARATHON & 5K

MARCH 22 | DOWNTOWN OWENSBORO Join the 5th annual Wendell Foster Half Marathon and 5K, presented by Owensboro Health. This flat and fast race winds through scenic parts of Owensboro, starting and finishing at Smothers Park. Participants will receive a finisher medal, and top competitors will be awarded prize money. Proceeds support Wendell Foster’s mission of empowering people with disabilities.

through college to create visual art pieces that share messages of hope and raise mental health awareness.

“As a judge in the contest, I’ve seen 500 entries from across seven counties in the state,” Taylor said. “The range of ability is amazing. Some of these kids who are as young as 7 years old are producing highquality, original artwork. We go through three cycles of judging, and it can be a challenge to choose a winner because we receive so many quality entries.”

Taylor’s own work has also earned recognition. At his wife’s urging, he submitted pieces to the annual Owensboro Art Guild Juried Exhibition. Almost immediately, his distinct style stood out.

“No one else is producing exactly this type of art,” Taylor noted. “I can take an image and paint it once, paint it twice; every version I create is an original.”

Being new to the exhibition, he didn’t know what to expect.

“It was raining, so I set up my canopy and people started

coming around and I sold two or three pieces right away,” Taylor said. “Before I knew it, someone came up and told me I’d won the show. I was presented with an envelope with a couple hundred dollars in it. I ended up selling 10 pieces of art that day.”

His work is now available online at daletaylorartstudio. com, and some of his pieces are on display in favorite spots around Owensboro such as The Creme Coffee House, Cupola Club, and The Pub on Second.

For Taylor, art is more than just a creative outlet — it’s a way to enrich the community.

“People want to put art in a box,” Taylor said. “You go to stores and you see massproduced art that is made by a machine. But when artists are allowed to create their own original pieces and sell them or display them in a community, it provides an outlet for creativity and a chance to reflect the character of our city.”

And for Owensboro, Taylor’s work does just that — capturing the beauty of everyday moments and elevating them into something extraordinary. OL

JIM HENSON’S ‘FRAGGLE ROCK: BACK TO THE ROCK LIVE!’

MARCH 24 | RIVERPARK CENTER

Experience the first-ever live touring show of “Fraggle Rock: Back to the Rock!” Join Gobo, Red, Mokey, Wembley, and Boober Fraggle on an adventure to find the lost Celebration Stone, filled with music, magic, and fun. VIP meet-and-greet packages are available, including photo opportunities and exclusive merchandise.

OWENSBORO FLEA MARKET

MARCH 28-30 | OWENSBORO CONVENTION CENTER

If you love the thrill of discovering unique treasures, hidden gems, or unbeatable bargains, mark your calendar for the grand opening of the Owensboro Flea Market, which will be held four weekends this year. Organizers say the markets will feature more than 250 vendor booths, offering a variety of antiques, collectibles, and household goods.

WESTERN KENTUCKY OUTDOOR EXPO

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APRIL 12-13 | OWENSBORO CONVENTION CENTER

Explore the latest in outdoor gear, camping, hiking, and hunting at the inaugural expo. Event organizers promise top brands, industry experts, and hands-on experiences for outdoor enthusiasts. Vendors will showcase RVs, ATVs, motocross bikes, side-bysides, camping equipment, fishing and hunting gear, as well as hiking, biking, and boating products.

‘THE CHER SHOW’

APRIL 16 | RIVERPARK CENTER

Turn back time with a jukebox musical and experience the Tony Award-winning musical “The Cher Show,” celebrating six decades of stardom. Featuring 35 iconic hits, stunning costumes, and three actresses portraying different eras of Cher’s legendary career, this high-energy production will have audiences dancing in the aisles.

A GRATEFUL RETURN

Leftover Salmon honoring Jerry Garcia’s bluegrass legacy at celebration in Owensboro

Written by DANNY MAY

Grateful Dead frontman Jerry Garcia’s musical legacy is woven deep into the fabric of bluegrass. Since opening in Owensboro in March 2024, the Jerry Garcia: A Bluegrass Journey exhibit has earned national recognition from The New York Times, Rolling Stone, and beyond. Now, as the exhibition hits its halfway mark, one

of its original performers is coming back to pay tribute once again.

Leftover Salmon, the boundarypushing jamgrass pioneers, has the distinction of helping kick off the exhibit’s debut at the Bluegrass Music Hall of Fame & Museum, and they couldn’t be more excited to be returning for Jerry Garcia: A Bluegrass Journey Weekend on

March 22.

The exhibit explores Garcia’s early years as a banjo player, his deep connection to bluegrass music, and the influence it had on him throughout his legendary career. That’s why it only makes sense that Leftover Salmon, heavily influenced by the music and culture of Garcia and the Grateful Dead, was top of

mind when the Hall of Fame began planning the exhibit.

“They’re such a versatile band, easily transitioning from extended bluegrass jams to the traditional sounds that Garcia was playing in his early bluegrass and folk days,” said Carly Smith, curator at the Hall of Fame. “At the core of Leftover Salmon is a foundation built on strong bluegrass roots, yet they’ve created their own sound, becoming a fan favorite for Deadheads and bluegrass fans alike.”

For guitarist, vocalist, and cofounder Vince Herman, this exhibit is more than just a tribute — it’s a full-circle moment. Typically mellow with a folksy tone of speech, Herman got visibly excited when he talked about his involvement in the Garcia exhibit.

“We’re so glad the Bluegrass Music Hall of Fame and Museum is giving Jerry Garcia’s legacy the respect and respect it deserves,” Herman told Owensboro Living. “Jerry Garcia and the music and culture of the Grateful Dead is very near and dear to our hearts. This exhibit shows how bluegrass music influenced Jerry and traces his connection with legendary players like David Nelson, David Grisman, and Eric Thompson, who played with Jerry in some of his folk and bluegrass bands. He took that jam culture into the music with The Dead. So to see these guys who were around in the beginning of Jerry’s musical journey featured in the Bluegrass Hall of Fame is a full-circle moment.”

BUILDING THE EXHIBIT, ONE STORY AT A TIME

That explains why Herman jumped at the chance to be involved with the exhibit.

A few years ago, Leftover Salmon was playing in the Hall of Fame’s Woodward Theatre and walked through the museum before their show.

“They showed us an empty room and explained they were planning on a Jerry Garcia exhibit, and right away I told (exhibit creative director) Cliff Seltzer ‘let’s help make this happen.’ It’s been exciting to see how it all came together,” Herman said.

Seltzer, Herman, and a growing team of others got the Garcia family’s approval and started accepting instruments and other memorabilia from Jerry’s musical journey.

Herman even served as interviewer for many of the video oral histories captured for the exhibit. Some interviews were recorded in his Nashville home, while others took him to California.

Josh Morrison, for example, reminisced in his interview about recovering from a stroke and having to relearn his instrument, which Jerry had to do as well. Billy Strings gushed about Jerry’s influence on his music. Ronnie McCoury shared a story about selling a banjo to Jerry and then losing track of it over time, only to realize that exact banjo showed back up as one of the items on loan for the exhibit.

THE JAMGRASS CONNECTION

Herman credits Garcia’s ‘70s bluegrass band Old & In the Way,

JERRY GARCIA: A BLUEGRASS JOURNEY WEEKEND

MARCH 21-22, 2025

A two-night celebration of Jerry Garcia’s bluegrass legacy, featuring a stellar lineup of artists paying tribute to the music icon: Leftover Salmon

The Travelin’ McCourys Eric Thompson Deadgrass

Events Include:

Live music both nights in the theatre After Party Exhibit tours

Documentary film screenings Workshops

along with Bowling Green native Sam Bush’s band Newgrass Revival, for cross-pollinating the bluegrass and jamband scenes.

“That’s when people with a lot of hair (meaning rock n’ roll and folk fans) started listening to bluegrass more, because a lot of Grateful Dead fans started following Garcia’s other bluegrass projects,” Herman said. “Old & In The Way put out the highest-selling bluegrass album in that time period. You can still see their effects in jambands at festivals today. But those original jam bands and a lot of us still out here doing it today have the same bluegrass roots, and they all trace back to Bill Monroe.”

Tracing Herman’s roots is quite easy. He learned piano as a boy in Pittsburgh, took guitar lessons in third grade, then got into bluegrass in college in West Virginia. One of his defining moments was attending the Smoky City Folk Festival in Pittsburgh in the late ‘70s when he came across a group of dozens of musicians

“Bluegrass keeps evolving and that’s what keeps it fresh. But because the roots go back to the original founders, new generations can blow it up. Strip it down. Take it in a new direction. And then start again. The well is deep and that fountain will just keep on flowing.”

LEFTOVER SALMON GUITARIST, VOCALIST, AND CO-FOUNDER VINCE HERMAN

BAND MEMBERS

The band now features a lineup that has been together longer than any other in Salmon history and is one of the strongest the legendary band has ever assembled. Behind founding members Drew Emmitt and Vince Herman, the band is now powered by banjo-wiz Andy Thorn, and driven by the steady rhythm section of bassist Greg Garrison, drummer Alwyn Robinson, and dobro player & keyboardist Jay Starling.

gathered for an impromptu jam session.

“It occurred to me that these people might not know each other and they could have come from all over the country,” he said. “That’s when I discovered the social aspect of these festivals where people travel, and you just take out your fiddle or banjo and play together. It’s a vibe much like ROMP, which is why we love playing those festivals. I’m still reeling in it after all these years.”

LEFTOVER SALMON: WHAT’S WITH THE FUNNY NAME?

Their quirky band name is the result of a New Year’s Eve show in 1989, when Herman’s band The Salmon Heads were to be joined by Drew Emmit’s Left Hand String Band. They merged their names and called themselves Leftover Salmon for the night.

Clearly, the name stuck. And so did the music — more than 30 years and 15 albums later, Leftover Salmon is still going strong.

The band’s bio describes them as a forward-thinking, progressive bluegrass band who is unafraid to stir in any number of highly combustible styles into their ever-evolving sound.

Fans know them for music, humor, and fun.

Now respected as elder statesmen of the festival scene, Leftover Salmon serves as a crucial link in keeping alive the traditional music of the past while at the same time pushing

that sound forward with their own weirdly, unique style.

Their 1999 release “Nashville Sessions” is considered a classic, featuring an All-Star lineup of musicians including Waylon Jennings, Earl Scruggs, Taj Mahal, Lucinda Williams, and many more.

All that to say: when Herman speaks about the evolution of bluegrass, he knows what he’s talking about.

“Bluegrass keeps evolving and that’s what keeps it fresh,” he said. “But because the roots go back to the original founders, new generations can blow it up. Strip it down. Take it in a new direction. And then start again. The well is deep and that fountain will just keep on flowing.”

Whether it’s Leftover Salmon’s many appearances at ROMP, or their upcoming performance at the Garcia celebration, Herman couldn’t be more appreciative of the local support.

“We love Owensboro. This area is so rich in bluegrass culture,” Herman said. “I think it’s great that the Museum is teaching this music to a new generation of younger students. It’s great to expose them and let them go and see how they evolve and where they take it next. I personally want to thank Carly Smith and the museum staff for putting this exhibit together and the whole City of Owensboro for promoting it and supporting it. It’s encouraging to see so many folks valuing it.” OL

Reviving RETRO

SOUTHSIDE ELECTRONICS KEEPING

CLASSIC ARCADE GAMES ALIVE

Written by LIBBY JOHNSON

It’s always a thrill to stumble upon a hidden gem of a business — especially one that feels like a portal to the past. In Owensboro, that gem is Southside Electronics, where Favian Ochoa has been breathing new life into vintage arcade games and pinball machines since 1993.

Though Ochoa originally set up shop in television repair, he later stumbled into arcade game repair, leveling up his business and helping him find his passion.

Ochoa’s journey began at ITT Technical Institute, later landing a job at Emerson radio near Princeton, Indiana, until it closed. There, he sharpened his skills in repairing television, audio equipment, and VCRs.

“During that time, I started to work on TV repairs,” he recalled, adding that people would often call to ask him to fix other electronics.

When Ochoa was laid off due to Emerson Radio closing, instead of looking for another job, he built his own business — opening a shop on Carlton Drive, where he stayed for 22 years.

For much of the ‘90s, he was busy repairing cathode ray tube TVs — the old-school bulky boxes. When LCD and then HD televisions took over in the early 2000s, it completely changed everything, Ochoa said, and he really wasn’t able to repair televisions anymore.

Fortunately, he had already discovered a talent for repairing vintage arcade and pinball machines.

Ochoa said his niche work on arcade machines began when someone called and asked him to fix their old, broken pinball machine.

“I liked it, and things just kind of

went from there,” he said, crediting patience and being able to read manuals — which he finds and purchases on the internet — to his success.

No website. No ads. Just word-ofmouth.

Despite never advertising, Ochoa’s reputation extends across the tri-state area. He now operates out of 1537 East 19th Street, where he repairs and sells classic games — many of which are displayed in his shop. And though the building itself is

for sale, Ochoa assures his customers he isn’t going anywhere.

Ochoa stays busy with several projects always in the works, and is willing to “take a look” at any game to see if he can help.

Well, except for claw machines.

With a wry grin, he admitted they just aren’t his thing.

And honestly? We had to agree — has anyone EVER won anything from a claw machine?! OL

HOME GAMING SYSTEM: Atari

FAVORITE OWENSBORO ARCADE, BACK IN THE DAY: Aladdin’s Castle

BEST PLACE TO BUY A VINTAGE GAME: eBay

Q&A

FAVORITE GAME TO PLAY: Ms. Pacman

FAVORITE

BABER’S BLOSSOMING CAREER

OWENSBORO NATIVE’S FLORAL EXPERTISE GAINING INTERNATIONAL ACCLAIM

Written by MEGHANN RICHARDSON

Photos by JAMIE PLAIN

Matthew Atherton Baber, a visionary florist and educator with roots in Owensboro and Nashville, is taking the international floristry world by storm. Recently, Baber achieved a major career milestone by earning full membership in the prestigious Garden Media Guild (GMG), the global hub for elite garden communicators based in Herefordshire, England.

The honor places Baber alongside some of the most esteemed names in the horticultural field, solidifying his growing influence and recognition.

“To have my work embraced by such an esteemed group, especially as an American outsider, is a tremendous honor,” Baber said, reflecting on his membership in GMG.

The Guild represents the finest garden communicators globally, serving as a vital connection between authors, publishers, and the broader horticultural industry.

Baber’s journey in floristry began in his hometown of

Owensboro, where his first job as an assistant florist at Gary’s Fleur-deLis shaped his passion for the art.

“The most important lesson Gary taught me was that without broad cultural perspective, even ravishing flowers are pointless,” Baber recalled.

His career then took him on a path to learn from some of the most prestigious brands in the world, including those holding Royal Warrants for the British Royal Household and supplying the Élysée French Presidential Palace. These experiences led to his work as a sought-after caterer and creative director in Washington, D.C., entertaining high-profile clients.

In 2015, Baber opened his own retail antiques, design, and floristry studio-workshop, where he found his true calling. His floral arrangements often incorporate roses and flowers from his own gardens, with 35 varieties of roses featured in his lessons and demonstrations. His expertise has caught the attention of a global audience, with students from North America, Europe, the Middle East, and Australia participating in his live and online floristry masterclasses.

“I learned from great experts, but ultimately, I educated myself,” Baber said. “I’m teaching the classes I wished I had when I was coming up. That path gives me something

singular to say, something my students value.”

Baber’s approach combines floristry and cooking, using art as the thread that binds the two. He teaches a French atelier model of floristry that builds from simple skills to more advanced techniques, with each class tailored to the individual. His focus on fine art floristry sets him apart from traditional floristry approaches, creating rare and magical designs without relying on foam, tape, or wire.

Looking ahead, Baber is expanding his flower school format and formalizing his atelier, while whispers of a book project about his floral and culinary journey continue

to grow. As his roses bloom and his influence spreads, Baber remains grounded in his passion for the art of floristry, with plans to continue growing his business and sharing his knowledge.

“Whether you’re looking for paid content or free inspiration,” Baber said, “my goal is to provide everything you need to grow now.”

For more information on Baber’s work and to join his growing community of students and florists, visit his website at mathertonbaber. com, or follow him on Instagram and YouTube at @mathertonbaber. You can also connect with him on Facebook at M. Atherton Baber Studio-Workshop. OL

From Afghanistan to Owensboro

MASHWANIS FINDING PEACE, COMMUNITY IN NEW HOME AFTER LEAVING EVERYTHING BEHIND

Written by JAY FALLIN // Photos by JAMIE PLAIN

Jamil Mashwani, his wife Nasrin, and their seven children have called Owensboro home since 2021. These days, the Mashwanis relish their calm and peaceful life. In many ways, their life is akin to that of most Owensboroans. Jamil works for Envision Contractors, their children attend school, and they recently purchased a home.

The events that transpired to bring Jamil and his family to Owensboro, however, were fraught with danger and peril, but defined by courage, perseverance, friendship, and hope.

Jamil, now 40, was born in Kunar Province, Afghanistan. Kunar is situated in Eastern Afghanistan along the country’s border with Pakistan. A 5-hour drive from Afghanistan’s capital city of Kabul, it is a remote area that is sparsely populated.

“I am the eldest of my parent’s six children, and shortly after I was born my parents moved us to Pakistan,” Mashwani said. “We moved to Peshawar, just across the border in Pakistan. My family stayed in Peshawar for several years, and my siblings were born there. When I turned 16, my parents were ready to move back to Kunar, but my brothers and I stayed in Peshawar to finish school.”

Jamil and his brothers stayed in Peshawar at the boarding school where they lived and studied for the next few years. As part of his education in Peshawar, he became fluent in English, a skill that would prove invaluable for him in the future. Jamil graduated in 2001 and initially intended to remain in Pakistan as he began adult life. Peshawar is a city of nearly 5 million, and is in a region that is ethnically and culturally similar to Eastern Afghanistan.

“I had uncles living in Peshawar,

and it was really the only place I had lived,” he said. “There was more opportunity for work in Peshawar, so I decided I would stay.”

Mashwani began looking for employment and a place to settle in Pakistan. Jamil’s time in Peshawar after the completion of his studies proved to be short-lived, however. Following the deadly terror attacks of September 11, 2001, the eyes of the world fell on Afghanistan and its Taliban government. Then-U.S. President George W. Bush gave the Taliban an ultimatum: expel alQaeda and extradite its leader, Osama Bin Laden, to the United States, or face military intervention. The Taliban refused, and many citizens of Afghanistan feared what was to come.

“My parents and my sisters were back in Kunar, and I was worried for them,” Mashwani recalled. “Especially being right on the border of Pakistan, where so many members of the Taliban would flee when the Americans arrived, I was worried for my family. I decided I needed to return to Afghanistan to make sure they were ok.”

In the fall of 2001, at just 17 years old, Jamil headed back to Eastern Afghanistan amid the prospect of a U.S. invasion to make sure his family was safe.

Operation Enduring Freedom, a global coalition led by the United States military, swept through Afghanistan, secured Kabul, and took complete control of the country in short order. The Taliban were completely toppled and driven from the country by December of 2001. As the U.S. and its allies in Afghanistan established military bases and prepared for an occupation and the installation of a transitional

government, Jamil was embarking on adult life in Kunar.

“I was working as a teacher in our village in Kunar, just trying to figure out what I wanted to do,” he said. In 2002, Mashwani married his wife, Nasrin.

“This was a good time in Afghanistan, a peaceful time,” Jamil recalled fondly. “The Taliban and al-Qaeda were gone. The Americans treated us well. Life was good. There was work, there was peace, there was stability. The roads were repaired, so you could travel safely and free from fear. I was with my wife, my parents, and my siblings. It was truly a wonderful time.”

One of the main challenges the U.S. military faced as it continued its occupation of Afghanistan was the language barrier. Though Pashto and Dari are the two official languages, the country is linguistically diverse. The military quickly realized that it would be necessary to have interpreters in each region, and sometimes each village, in order to be able to communicate with villagers. In 2003, Jamil, just shy of 20 years old, began working as a translator for the United States military.

“This was a great job, and I did it for many years,” he said. “The Americans treated me well, and it gave me the opportunity not just to work but to feel like I was making a difference. When villagers or village elders needed to communicate with the Americans, I was able to make sure the communication was clear and effective. Over the course of the years, and as we had children, I was able to work to provide for my family. The military guys I worked with all treated me very well.”

In 2010, as fighting increased in eastern Afghanistan, Jamil felt it was

no longer safe for his family in Kunar. “I worried that if the Taliban were to regain control in Kunar, I might not be safe because I had worked for the Americans as a translator,” he said. “So, I decided to take my family to Jalalabad (a city about halfway between Kunar and Kabul). We felt safe in Jalalabad, and I continued working for the Americans as a translator for 10 more years.”

In 2021, though, as U.S. troops continued to withdraw and the Taliban were drawing nearer each day, Jamil ultimately made the fateful decision to seek refugee status outside of Afghanistan. He knew it wouldn’t be easy.

Jamil and his wife and children went to Kabul in late August.

“There were literally thousands of people who were standing outside of the airport each day hoping to be able to get on a plane to leave the country. There were huge crowds of people waiting outside the airport, even as the Taliban were coming into the city,” he said. “Thankfully I had a friend in Kabul, and we were able to stay with him and go to the airport each day. By the time we were finally able to get into the airport, it was a terrifying scene. The Taliban were on the outside of the fence and there were thousands of people who had helped the Americans and members of the former government trying to get on planes.”

After many hours of waiting, they were able to board a plane. Jamil recalled the bittersweet feeling that washed over him as their plane lifted into the sky and he watched Kabul disappear beneath the clouds.

“My whole life, my parents, my siblings, my extended family, I was leaving them behind. I didn’t know what to expect for them, but at the

same time, my children, my wife, and I were finally safe, and I ultimately felt a deep sense of relief,” he said.

Despite Jamil’s relief at being out of Taliban-controlled Afghanistan, his family’s journey to their new home was far from over. The plane they boarded in Kabul took the Mashwanis to a U.S. military base in Qatar, where they spent one night. They then boarded a plane that took them to

“My whole life, my parents, my siblings, my extended family, I was leaving them behind. I didn’t know what to expect for them, but at the same time, my children, my wife, and I were finally safe, and I ultimately felt a deep sense of relief.”

another base in Germany. After nine days there, they were finally on a plane bound for the U.S., landing at Dulles Airport in Washington, D.C., along with thousands of Afghan refugees.

“It was chaos at Dulles,” Jamil said. “No one knew where to go, and we stood in lines that ended up not being the correct line. Finally, after what seemed like hours, we were

directed to another plane, this one bound for Fort McCoy in Wisconsin.”

Upon arrival at Fort McCoy, the Mashwanis were given all the essentials of life and adequate lodging, and they were told to prepare for a stay of up to 20 days while the State Department worked to find locations for permanent settlement. After several weeks at Fort McCoy, the Mashwanis finally boarded the plane that brought them to their new hometown.

“When they first told us we would be going to a place called Owensboro, Kentucky, I did not know what to expect,” Jamil said. “I didn’t know how big it would be, what the people would be like, anything. But the people at the various government agencies we worked with assured us it was a great place to live, so that put our mind at ease.”

The Mashwanis arrived in Owensboro along with many other Afghan refugee families. The International Center of Kentucky’s Owensboro Office was tasked with finding housing for the families and caring for them while they settled into life in Owensboro.

During the process of finding permanent housing, officials and volunteers with International Center homed in on a centralized location for temporary lodging: Comfort Suites Hotel on Salem Drive. It was during their time living at The Comfort Suites that the Mashwanis came to know an individual whose generosity and kindness helped Jamil feel that his family would be welcomed in Kentucky.

“When we got to Owensboro in November of 2021, one of the first Americans we met was Diane Ford,” Jamil said. “She was so kind to my family. She made sure

we had everything we needed, she would teach my children English words, make sure we had doctor’s appointments. Anything we needed, Diane was there for us.”

Ford, the director of the International Center in Owensboro since 2022, had recently begun volunteering with the organization when the Mashwanis arrived.

“In 2021 when we had all of the Afghan refugees living at the Comfort Suites and I had just come on board, it was definitely a challenge,” Ford said. “I essentially set up headquarters in a room that the hotel agreed to give us, and I began stocking it with all of the supplies that I knew these people would need for daily life. As hectic as it was, when I reflect back on that time it was a blessing, because it allowed the refugees to develop a sense of community with one another, and

it allowed the volunteers who were coming into the hotel to help each and every day to get to know these people. It was a wonderful way for the Afghan refugees to get acclimated to Owensboro, and for the people of Owensboro to begin to welcome and get to know them.”

Ford said of Jamil: “Right from the first time I met him, he has always been one of the kindest, most compassionate people I have ever met. He never asked me or the International Center for anything. He makes an incredible impression on everyone he meets. The people he works with at Envision love him. He has tremendous strength of character, perseverance, and work ethic. Jamil and people like him are credits to our community and they deeply enrich our cultural landscape.”

Jamil and Nasrin’s eldest child graduated from Daviess County High School in 2024 and is now pursuing electrical certification at Owensboro Community & Technical College.

When asked to reflect on his time in Owensboro, Jamil has only wonderful things to say.

“Of course the process of leaving our homeland and coming to a new country thousands of miles away was very scary, but we feel like we couldn’t have found a better place to call home,” he said. “Everyone we have met has been so welcoming and kind. Our children have attended school in DCPS and OPS, and we have had great experiences with both. We are blessed. This community has welcomed us and our children. We plan to make this our home and feel lucky to get to do so.” OL

100 years of education, service, and unwavering mission

Written by JOHN KIRKPATRICK

For 100 years, Brescia University has shaped Owensboro through education, service, and innovation. What began in 1925 as a small junior college for women has grown into a thriving institution, adapting to meet the needs of each generation. From welcoming WWII veterans to pioneering online programs, Brescia’s legacy is one of resilience and transformation — proving that education is not just about the past, but the future.

A LEGACY OF GROWTH AND ADAPTABILITY

Brescia’s journey began in 1925 on the grounds of Mount Saint Joseph in Maple Mount. At the time, it was called Mount Saint Joseph Junior College for Women. After World War II and the Korean War, a surge of veterans seeking education on the GI Bill created a demand for expanded higher education opportunities in Owensboro.

Recognizing this need, the Ursuline Sisters moved the junior

college to Owensboro in the 1950s, transforming it into a four-year, coeducational institution.

“The GI Bill guys literally came to Sister Leona and said, ‘Can you do this?’ And it was like, ‘Let’s make it happen,’” Sister Sharon Sullivan said. “If there was a need that could be met, they wanted to meet it. It wasn’t just about starting a college; it was about fulfilling a mission to provide access to education for those who needed it most.”

From those early years, Brescia quickly gained a reputation for excellence in business and education, two programs that remain strong today. Over time, the university expanded its offerings, incorporating graduate programs and embracing online education to ensure its continued relevance in an everchanging world.

“We have a lot more now, even into graduate school, because we are a university now,” Sister Pam Mueller said. “We’re always looking at what the community needs and finding ways to provide it. Education is about more than just classes –it’s about giving students the skills and knowledge they need to make a difference in the world.”

While Brescia has long been known for its academics and service, athletics became a formal part of campus life in the 1980s. Before that, sports

were limited to intramurals and club teams. Today, Brescia fields several programs in the National Association of Intercollegiate Athletics, embracing the role athletics play in student life and recruitment.

“We’ve been undefeated in football for 50 years,” Sullivan joked. “Of course, we’ve never had a football team. It’s a fun little tradition that reminds us of where we’ve been and where we’re going.”

URSULINE INFLUENCE AND THE BRESCIA DIFFERENCE

The Ursuline Sisters played a pivotal role in the university’s development, guiding it through decades of change while staying true to its founding mission. Brescia’s first four presidents — Sisters Joan Marie Lechner, George Ann Cecil, Ruth Gehres, and Vivian Bowles — oversaw its transition from a small college to a university. Their leadership laid the foundation for Brescia’s commitment to meeting students where they are and helping them succeed.

“The Brescia difference is about recognizing needs and adapting to meet them,” incoming President Madison Silvert said. “That adaptability is what allows this university to thrive. Other schools that have struggled did so because they

remained stagnant, but that has never been the Brescia way. This institution has never been afraid of change. It has never been afraid to take risks to ensure that students have access to the education they deserve.”

This commitment to adaptability has led to initiatives such as its online degree programs, a firstof-its-kind articulation agreement with community colleges, and the continued expansion of graduate offerings, including the upcoming physician assistant program in partnership with Owensboro Health.

“Reading the signs and adapting to those signs – that’s the Ursuline way,” said Carl Greenwell, a Brescia alum and owner of Greenwell-Chisholm Printing Co. “It’s what keeps Brescia at the forefront. The university doesn’t just react to change, it anticipates it and stays ahead of the curve.”

A UNIVERSITY SHAPING THE FUTURE OF THE COMMUNITY

Brescia’s influence extends far beyond its campus. Generations of graduates have gone on to serve in key roles in education, healthcare, business, and public service. The university has produced awardwinning educators, prominent judges, and business leaders who have shaped Owensboro’s growth and

development.

Brescia’s legacy is not just in the number of degrees conferred but in the impact its graduates make. Former Daviess County Judge-Executive Al Mattingly, Greater Owensboro Chamber of Commerce President and CEO Candance Brake, and Hardin County Superintendent Terry Morgan — who was recently named Kentucky Association of School Administrators Superintendent of the Year — are just a few notable alumni who have carried Brescia’s mission forward.

“We graduate important people — not necessarily celebrities or politicians, but people who take care of us,” Silvert said. “That has always been Brescia’s bread and butter. These are the individuals who shape our communities in ways that often go unnoticed but are absolutely essential.”

THE NEXT 100 YEARS

As Brescia enters its second century, the university remains committed to its core values while continuing to innovate. Efforts to expand educational access, particularly for first-generation and minority students, are a priority. Silvert emphasized that the university’s future lies in staying true to its mission.

“Higher education changes quickly, and the schools that succeed are the ones that recognize that,” he said. “We must continue to create programs and opportunities that allow students to experience and express the Brescia difference. That means constantly looking for ways to improve, expand, and reach new students who might not have had access to higher education otherwise.”

Fr. Larry Hostetter, who is stepping down as president after 18 years, reflected on the university’s progress.

“What started as a junior college for women has become a leader in education, service, and innovation,” he said. “Brescia’s future is bright because it will continue to evolve and meet the needs of the world. The next century holds endless possibilities, and I have no doubt that Brescia will rise to the occasion, just as it always has.”

As Brescia University celebrates 100 years, its legacy stands as a testament to the power of faithdriven education, community commitment, and an unwavering dedication to making a difference. The next century holds limitless possibilities for a university that has always been defined by its ability to adapt, grow, and serve. OL

THE VISION OF MADISON SILVERT, INCOMING BRESCIA UNIVERSITY PRESIDENT

As Brescia embarks on its second century, incoming President Madison Silvert aims to build upon the university’s legacy of service and adaptability.

“We have to continue evolving,” Silvert said. “Higher education is changing rapidly, and institutions that cling to the past will struggle. Brescia’s history shows that we don’t fear change — we embrace it.”

Silvert, who previously served as chair of Brescia’s Board of Trustees and taught as an adjunct professor at the university, understands the institution’s deep connection to the community. He sees Brescia as a key player in shaping Owensboro’s future workforce.

One of his top priorities is expanding programs that directly meet workforce needs, particularly in healthcare. Brescia’s recent introduction of a physician assistant program is just one example of how the university is aligning its offerings with community demand.

“The healthcare sector is growing, and we have an opportunity to train the next generation of professionals right here in Owensboro,” he said. “That’s how we continue to serve our region — not just by providing education, but by preparing students for meaningful careers.”

Silvert is the former president of the Greater Owensboro Economic Development Corporation and played a key role in revitalizing downtown Owensboro through strategic economic initiatives. His background also includes leadership in commercial real estate, private law practice, and service on state and national boards, including the Kentucky Council on Postsecondary Education.

Silvert also emphasizes Brescia’s commitment to inclusivity, a principle that has guided his own leadership across various organizations.

“We have a responsibility to reach students who might not otherwise have access to higher education — first-generation students, underrepresented communities, and working adults looking to advance,” he said. “That mission has been at Brescia’s core for 100 years, and it will continue to be for the next 100.”

HOME & GARDEN

Written

by Ryan Richardson // Photos by Leland Herzog

Located in the heart of downtown Owensboro, this second-floor luxury condo at The Enclave Riverfront Living blends modern comfort with prime city access. Listed at $2,115,050, the residence features three bedrooms, three and a half bathrooms, and an open-concept layout that maximizes both style and function. Spanning 3,627 square feet of indoor living space with an additional 1,485 square feet of private patios, the home is designed for both relaxation and entertaining.

The condo offers sweeping views of the Ohio River and downtown

skyline, while high-end finishes throughout the home create a refined aesthetic. Custom cabinetry and premium appliances blend with the vibrant and modern aesthetic throughout the indoor living space, while the outdoor grilling station offers an ideal setting for hosting or unwinding.

The Enclave itself prioritizes security and convenience, featuring private resident access and proximity to downtown dining, shopping, and entertainment. Built in 2019, this property presents a rare opportunity for elevated urban living at 101 Frederica Street Suite 202.

OUTDOOR PATIO AND GRILLE STATION

With nearly 1,500 square feet of private outdoor space, the patio extends the living area into the open air. Preinstalled utilities support an outdoor kitchen setup, making it an ideal space for hosting gatherings or simply enjoying a quiet evening overlooking the Ohio River.

→

FLOOR-TO-CEILING WINDOWS

KITCHEN AND FIREPLACE

The open-concept kitchen features sleek countertops, designer lighting, and ample space for cooking and entertaining. Flowing seamlessly into the living area, the space is anchored by a modern linear fireplace that adds warmth and ambiance.

Expansive windows throughout the condo bring in natural light while framing uninterrupted views of the riverfront and cityscape. Remote-controlled shades allow for customizable lighting and privacy, offering a dynamic living experience that changes with the time of day.

THE ENCLAVE SECURITY AND AMENITIES

Residents of The Enclave benefit from secure building access, private garage parking, and advanced security systems, offering a balance of privacy and convenience in the heart of the city. OL

SENIOR LIVING

Gardening is for all ages, including seniors

Written by DR. DAVID TUCKER, SENIOR COMMUNITY CENTER OF OWENSBORO-DAVIESS COUNTY EXECUTIVE DIRECTOR

Growing up in a rural farming community, the benefits of gardening were a regular part of life. All my grandparents grew a garden, canning and freezing their harvests. They made sure all the family had plenty of food.

Following them, I grew my first garden as a teen. The skills learned by working with them have given me memories and a great hobby that benefits my family. Each year, we grow a large vegetable garden and can plenty of fresh food for our pantry.

As we age, many feel they can no longer do some of the things they did in their younger years. None of us like to admit that it may be true to some degree, but many things we enjoy can still be accomplished on a smaller scale.

I can remember my great grandmother putting out a small garden, working with her flowers, and enjoying her grape vine and berry bushes with her each year. When she decided to move from her house to an apartment in a senior housing complex, she found friends who had a similar interest. They took care of the landscaping in certain areas and provided the hanging flower baskets for their gazebo each year. When they put out their flowers, she would proudly take the family to see them and tell us all about them.

The truth is, we benefit from gardening in many ways you may not think about. According to Senior Services of America, gardening is good for seniors and provides many physical and mental benefits. Gardening improves moods, helps relieve stress, stimulates the mind, increases energy levels, and improves our sense of

well-being. Community gardens are a wonderful way to meet friends with similar interests and issues.

It is common for our dexterity to decrease as we age. Gardening is a wonderful way to combat this problem, because it requires the use of both fine and gross motor skills. The light exercise it takes to maintain any form of garden space daily is gentle impact and enjoyable. Gardening is versatile and can be adapted to space and ability.

In several studies, gardening has been shown to lower blood pressure and cholesterol levels, reducing the risk of heart disease and stroke. The physical activity of caring for a garden can be beneficial by reducing the risk of osteoporosis and improving bone density. Mental health has also been shown to improve when caring for a garden space both indoor and outdoor. Time outside allows the sunlight to kill germs and bacteria while giving a boost

of vitamin D.

Gardening may be a way of introducing new foods into a person’s diet as well. Our family enjoyed learning about several vegetables we were not accustomed to but now enjoy eating. Of course, there is also the peace of knowing where some of your food came from and how it was grown. We have enjoyed sharing seeds and plants with others, as well as frequenting our local farmers’ market to learn and enjoy more.

Working with our hands has a therapeutic effect and can reduce stress and anxiety. Gardening also connects us with nature, which brings a balance to our lives. This may help to give a sense of purpose to seniors who often feel they no longer have value.

Conversations often come about because of gardening. The pride of growing that beautiful vegetable or flower, the satisfaction of eating

something you grew, and sharing tips with others about growing such things are all benefits as well. Last fall, when we dug up our sweet potatoes from our garden after watching the vines all summer, we found out how blessed we were. The vines produced heavily, and we even found a few 2-pound sweet potatoes under the soil. I took pictures and shared them with some of the seniors I work with. They were amazed and we have had several conversations about the garden and the vegetables I grew. Some of them have been avid gardeners and took the opportunity to share what they had learned.

I found a few gardening tips for seniors provided by Lutheran Senior Services.

Be safe. Check with your doctor before doing any type of exercise, including gardening.

Take your time and do not overdo it. Stay hydrated when outside and try not to take on more than you can maintain.

Wear proper protective clothing and sunscreen while outside.

Be aware of and prepare for allergies.

With spring around the corner, I have my copy of The Farmer’s Almanac ready to plan my garden. I usually start planning in February and March to begin working the ground as soon as the weather breaks. This year, perhaps you will find that trying gardening is a new hobby you’ll love. Start small and enjoy the wonder it brings. OL

BUILDING HOPE Habitat for Humanity’s big year ahead

Written by LIBBY JOHNSON

Habitat for Humanity is a global force for good, helping families build and improve homes worldwide. But in Owensboro, Habitat has a distinctly local heartbeat. Here, the staff, board members, and homeowners aren’t just part of the organization — they’re deeply rooted in the community. And 2025 is shaping up to be one of the most ambitious years yet for the essential nonprofit.

At the heart of this year’s efforts is Carter Community Court, a 10-home subdivision that broke ground last April. Named in honor of the late President Jimmy Carter and his wife Rosalynn, the

project is “new territory” for Owensboro’s Habitat chapter.

Previous Habitat homes have all been built in established neighborhoods, while Carter Community Court is rising from undeveloped land tucked off U.S. 60 and East 6th Street. After starting from scratch, groundwork was finished by the end of 2024, and construction should be in full swing as soon as the weather allows this year.

Executive Director Jeremy Stephens said five of 10 home foundations are already poured and six of the homes have already been assigned.

“The other four probably

Photo by JAMIE PLAIN

will be assigned by early summer,” he said.

Just because they’re all being erected at once doesn’t mean there’s a cookie-cutter mold. The homes range from two to five bedrooms, and the floorplans can be flipped in multiple directions. Homeowners choose everything from paint colors to countertops and appliances.

“These people are paying for their homes, so they should be able to choose,” said Board Chairperson Dr. David Danhauer.

Stephens and Danhauer are quick to note the project would not be possible without the involvement of the Daviess County Fiscal Court, which partnered with Habitat to secure a Community Development Block Grant and state funds. Those resources allowed Habitat to hire contractors for the technical infrastructure — “the stuff we don’t do,” as Stephens puts it.

Chris Oldham, Habitat’s construction manager, ensures

everything runs smoothly, maintaining relationships with contractors for licensed work like plumbing, HVAC, and electrical. Meanwhile, volunteers handle much of the hands-on building.

The rest of the “normal labor” comes from volunteer, Danhauer says.

The army of volunteers that help construct homes each year is vital to Habitat’s success in building homes, but the organization also places a major focus on the future homeowners.

The journey to a Habitat home begins long before the first nail is hammered. Prospective homeowners go through an extensive application and screening process, ensuring they meet income requirements, though it’s different than that of public housing.

“We don’t want to put people in a house they can’t afford,” Danhauer said.

AVERAGE BUILD TIME: 4-5 months

NUMBER OF BOARD MEMBERS: 16

AVERAGE NUMBER OF VOLUNTEERS PER YEAR: 500

HOMES CURRENTLY UNDER CONSTRUCTION IN OWENSBORO: 14 (10 in Carter Community Court, four in other locations)

After acceptance, future homeowners go through an intensive home ownership program at the Ms. Virginia’s Education and Training Center — named in honor of former Habitat Executive Director Virginia Braswell. The program offers a variety of classes on topics such as health, cooking, budgeting, and estate planning.

The application and home ownership program take 1-2 years, and only then can construction begin for that homeowner.

“We are constantly working to make sure that the homeowner is prepared for all the things that come with home ownership,” Danhauer said.

The program also pairs future homeowners with an individual who has been through the process and now lives in a Habitat house. Pam Acton was one of the first recipients of a Habitat house in Owensboro and is a member of the Homeowners Service Committee.

“Things were different when I got my house,” she said, noting that while there weren’t as many personalization options then, she got to experience that process recently with a new homeowner. “It was exciting for me, because it was exciting for her.”

For Acton, who raised three children in her home, giving back is simply passing on a blessing that was bestowed upon her years ago.

“If it wasn’t for Habitat for Humanity, I probably wouldn’t be a homeowner,” she said. “I prayed for this home and the Lord blessed me with a brand new one.” OL

Build your dream home with JMJ Custom Homes in The Preserve

For more than 30 years, JMJ Custom Homes has been transforming homebuyers’ dreams into reality in Owensboro. As a family-owned and -operated business, we take pride in offering start-to-finish solutions, ensuring every home is built with quality craftsmanship, top-tier materials, and the personal touch that sets us apart.

Founded by Rick Bivins, JMJ was built on the belief that the homebuilding process should be personal, stress-free, and tailored to each homeowner’s vision. We take the time to understand your unique needs — because your home should be a reflection of your lifestyle, not just another floor plan.

We’ve taken our expertise to The

MORE THAN A GREEN THUMB

THE PASSION AND PURPOSE BEHIND LOCAL MASTER GARDENERS

Written by MARLYS MASON

Photos by JAMIE PLAIN

Master Gardeners are more than just plant enthusiasts — they’re dedicated volunteers who educate the community with science-based gardening knowledge. In Daviess County, 106 members receive updates about annual meetings, though about 40 consistently engage in the handson work of local gardening events and outreach.

The next Master Gardener course, offered through the University of Kentucky, will run from September through December 2025. Joyce Riney, an integral part of the local association since earning her Master Gardener certification in 2014, said participants are given a manual to follow covering a broad spectrum — everything from plant diseases to landscaping techniques.

“It’s what you would expect … science-based information with professors presenting,” she said. “An etymology professor came to teach and brought samples of bugs on boards. Anytime there is a professor [on one of the topics], they come.”

After passing the test, volunteers become interns who gain practical experience. They could be working to figure out how much fertilizer would be required for land of a certain size, how to read labels, or what chemicals to recognize in gardening products.

Local residents often turn to Master Gardeners with questions about hydrangeas, pruning schedules, and plant health concerns. Last year’s hot topic? Brown, struggling shrubs.

“The manual is our Bible,” Riney said. “The success rate [of those taking the class and passing the test] is pretty high. You learn a lot about plants, pruning … it’s a neat thing to learn for yourself and yard.”

After completing 40 hours of community service, which can range from speaking to hands-on demonstrations, interns become a Master Gardener. Volunteer hours are monitored through an app that keeps track of public interactions and how

the program helps the community financially.

Master Gardeners come from diverse backgrounds and interests ranging from vegetable gardening and to arranging flowers.

Riney’s journey had humble beginnings but quickly blossomed into a passion. She was named Kentucky’s Outstanding Master Gardener of the Year in 2024. After retiring from teaching, long-term substituting, and caring for her mother, Riney decided it was time to do something for herself.

“My husband is a city-boyturned-farmer, but I had no knowledge,” she said. “Our house had a garden, but we have pecan trees that have changed the garden size because of the sun and shade.”

Riney began by dabbling but became interested because of the reward.

“I love gardening; it’s sort of a break from everything,” she said. “The solitude lets you think and brings you full circle and thinking about the miracle of it beginning with a seed.”

with different materials, including blocks and bricks. Some of the beds are ADA (The Americans with Disabilities Act) compliant, while others are vertical or elevated to grow green beans.

“It is a garden to showcase all of the ways you could have raised

garden or landscaping.

Meanwhile, local Master Gardeners are a fixture at major events. They volunteer at the Owensboro Home Expo and multiple Western Kentucky Botanical Garden events and share expertise through six community partnerships, including Habitat for Humanity and the Daviess County Lions Club.

Local Master Gardeners work out of the University of Kentucky’s Daviess County Extension Office, where a sample of raised beds has been created on-site to showcase what the program can offer. Riney said they began with sod, added a fence, and made raised bed boxes

beds,” Riney said. “They are there for demonstration and [what is grown] is donated to public pantries or where there is need.”

Daviess County’s Extension Office also fields many calls, offering free services such as testing soil before planting a

“Our main goal is education and the components of gardening and how to grow flowers and vegetables,” Riney said.

The Extension Office is similarly committed to providing information to the public. They’ve increased their digital presence, posting instructional videos on topics like Monarch weigh stations, proper deadheading techniques, and even selecting the perfect Christmas tree.

Meeting speakers have included experts on canning, dehydration, and nursery management, with topics carefully chosen by a committee. Additionally, the Master Gardeners oversee the Seed Library at the Daviess County Public Library.

“We are the best-kept secret, but we don’t want to be,” Riney said. “We want people to know how involved we are.” OL

The seed library

A COMMUNITY GARDENING INITIATIVE

The Seed Library offers patrons free access to a variety of flower and vegetable seeds. The project is an ongoing collaboration between the Daviess County Public Library and the Green River Area Extension Master Gardener Association.

The first-floor card catalog is stocked with more than 24,000 seeds and regularly replenished. Patrons can check out five packets of seeds on an honor system basis.

To track demand and ensure availability, organizers keep a record of which flowers, herbs, and vegetables — both aboveground and below-ground — are most popular each year.

Bob Martin heads the Seed Library committee, which is co-chaired by Joyce Riney. The duo, along with other Master Gardeners, are responsible for refurbishing the seed packets.

Master Gardeners are also often on-site to share information about see varieties, including favorites such as Cardinal Vine and Morning Glories.

“An employee at the library said this has to be the most popular program, and that makes us feel good,” Riney said. “It’s a year-long project.”

Informational brochures and pamphlets will also be restocked weekly. OL

Garden Tools Need Cleaning to Keep Plants Healthy

Annette Heisdorffer, Ph.D., Daviess County Extension Agent for Horticulture Education

Cleaning and disinfecting hand tools used in the garden are important to prevent the spread of plant disease-causing organisms, such as fungi, bacteria, and viruses, to healthy plants. Removing soil and debris with a brush and a soap wash is required before sanitation since the organic matter prevents the disinfection process. Rubbing alcohol (70%) or other cleaners listed in “Cleaning and Disinfecting Hand Tools and Planting Supplies” (PPFS-Gen-17) require a 3- to 5-minute soak to inactivate the pathogens. Then rinse the tool thoroughly with water. Dry the hand tool with a clean paper towel to prevent rust.

Avoid spreading plant diseases and take care of the hand tools so they are ready when you are for gardening tasks.

For more information about cleaning and sanitizing hand tools, visit daviess.ca.uky.edu/ horticulture or contact the Daviess County Cooperative Extension Service at 270-685-8480.

Green Cleaning

Katie Alexander, Daviess County Extension Agent for Family & Consumer Sciences Education

Want to go green as you clean? Today, more and more people are seeking natural cleaning methods to reduce their exposure to harsh chemicals. You can reduce handling, use, and disposal hazards associated with dangerous household products by substituting safer alternatives.

Some of these alternatives are as simple as immediately mopping up spills with water or club soda.

In some cases, using these alternatives may require more effort to get the desired results. Many use various combinations of products that you will find in your kitchen cupboards such as white vinegar, lemon juice, baking soda, and salt. These products can do an effective job of cleaning while also improving the environment and reducing waste. Discover the green way of cleaning your home!

To help you get started, the following is a simple Window and Mirror cleaner. Add 1 tablespoon of vinegar to 1 quart of water. Apply with a wadded-up newspaper.

For more Green Cleaning recipes like this visit daviess.ca.uky.edu/fcs or contact the Daviess County Cooperative Extension Service at 270-685-8480.

Source: UK Publication, Green Cleaning, HHF-LRA.173

Rent vs. Own: Investing in Your Future

If you’re currently renting, you may have found yourself wondering if homeownership is the right move. While renting provides flexibility, it also comes with a significant downside — you’re paying 100% interest every single month. In other words, you’re putting money into a property that will never be yours, rather than investing in your future.

THE COST OF RENTING VS. OWNING

Let’s break it down: if you’re paying $1,200 a month in rent, that adds up to $14,400 a year or $28,800 over just two years. That’s nearly $30,000 with nothing to show for it — no equity, no long-term investment, and no return on your hardearned money.

On the other hand, when you own a home, those monthly payments are building equity in your property. Instead of paying off your landlord’s mortgage, you’re investing in your own financial future. Even with fluctuations in interest rates, homeownership allows you to stabilize your monthly expenses with a fixed-rate mortgage, avoid rising rental costs, and work toward full ownership of a valuable asset.

THE BENEFITS OF HOMEOWNERSHIP

Beyond the financial advantages, homeownership offers stability and security. Homeowners tend to stay in their homes longer, creating a stronger sense of community. They also take greater pride in maintaining and improving their property, which enhances neighborhood appeal and home values. Additionally, homeownership can have long-term financial perks, including tax deductions on mortgage interest and property taxes. Over time, as property values increase, homeowners build wealth through appreciation.

MAKING HOMEOWNERSHIP A REALITY

While the idea of buying a home may seem overwhelming, there are numerous loan programs available to help firsttime buyers, including options with lower down payments. Even if you’re unsure about your credit or financial standing, a knowledgeable real estate professional can guide you through the process, helping you find the best options for your situation.

If you’re ready to stop throwing money away on rent and start investing in your future, I’m here to help. Let’s discuss your homeownership goals and find the perfect home for you.

BUILT TO LAST SUN WINDOWS BLENDS TRADITION,

TECHNOLOGY, AND CRAFTSMANSHIP

Written by JOHN KIRKPATRICK // Photo by JAMIE PLAIN

For nearly a century, Sun Windows has been a name synonymous with quality craftsmanship and innovation. From its humble beginnings in 1930 — when Victor E. Anderson, Sr., first introduced a self-storing wood storm window in Detroit, Michigan — to its current status as an Owensboro-based premier regional manufacturer, the company has remained committed to excellence.

Now, four generations later and under the leadership of Chris

Anderson, Sun Windows continues to evolve while staying true to its roots in Owensboro.

A HISTORY OF GROWTH AND ADAPTATION

Sun Windows traces its lineage back to Chris Anderson’s greatgrandfather Victor, who started what was initially known as V.E. Manufacturing Company. By 1943, the company relocated to Owensboro, where it grew into a household name in window and door production. Over the years,

Sun Windows expanded its reach, developing wood casement and double-hung windows, adding vinyl window products in the late 1980s, and introducing aluminumclad wood doors in the early 2000s.

Despite changes in ownership and market challenges, Sun Windows remained steadfast in its commitment to quality. When Hurricane Ike damaged its Owensboro facility in 2008, the company turned adversity into an opportunity, rebuilding a stateof-the-art production facility that

now serves as the backbone of its operations.

Though Sun Windows has the capabilities of a national manufacturer, the company has made a strategic decision to remain regionally focused. Today, Sun primarily serves a 500- to 600mile radius around Owensboro, including major markets such as Nashville, Birmingham, Charlotte, Atlanta, and Chattanooga.

“We make every single window and door custom ordered here at Sun Windows, from raw materials

to finished goods, and then ship them out,” Anderson said. “Only about 5% of what we produce stays in Western Kentucky, but that means we’re bringing revenue back into Owensboro.”

Sun manufactures approximately 80,000 windows and doors each year, supplying homes and commercial buildings across the southeastern U.S. The company works with a network of dealers and builders, ensuring its products meet the demands of both new construction and renovation

projects.

Chris Anderson, who stepped into the role of president following his father’s transition to CEO in January, is spearheading efforts to modernize the company’s operations.

“We’re in full AI integration mode, implementing artificial intelligence in operations, planning, inventory, and machinery,” he said. “One of the benefits of being a regionally focused company is that we can quickly adapt to new technology and industry trends.”

Sun Windows has also maintained its dedication to sustainability and efficiency. By keeping its supplier network close to home, the company reduces its environmental impact while supporting local businesses. Many of its products contribute to LEEDcertified projects, making them an appealing choice for eco-conscious builders and homeowners.

A COMMITMENT TO COMMUNITY

Beyond manufacturing highquality products, Sun Windows plays an active role in the local community. Anderson serves on the board of the local Green River Building Industry Association and is a member of the executive team for the Kentucky Home

Builders Association, advocating for policies that support the construction industry. The company also sponsors and participates in initiatives like the annual Career Construction Day, which introduces students to skilled trades as an alternative to four-year college degrees.

“We’ve seen such an emphasis on STEM and traditional higher education, which is great, but we’ve also unintentionally steered people away from skilled labor,” Anderson said. “Through events like Career Construction Day, we’re working to change that and highlight the opportunities available in the trades.”

For Anderson, leading Sun Windows is not just about running a business – it’s about honoring a family legacy that spans four generations.

“I grew up in and around this

business. When I was 5 years old, I wrote a paper about wanting to work at Sun Windows when I grew up,” he said. “Now, I sit at the same desk my great-grandfather once sat at. It’s a tremendous honor, and I feel incredibly fortunate to work with a leadership team and workforce that share the same passion and dedication.”

With a 350,000-squarefoot manufacturing facility on 18th Street in Owensboro and a workforce of 150 employees, Sun Windows remains a pillar of the local economy. Under Anderson’s leadership, the company is poised for continued growth while staying true to its mission of producing high-quality, custom-made windows and doors.

From its origins as a door-todoor sales operation to its status as a premier regional manufacturer, Sun Windows’ journey is a

testament to innovation, resilience, and the power of family legacy. As the company moves forward, it remains deeply rooted in its commitment to excellence, its employees, and the Owensboro community it calls home. OL

ANNE HIGGINS

SMALL BUSINESS CHAMPION AND NEW CHAMBER BOARD MEMBER

Owensboro’s entrepreneurial spirit thrives on individuals who are passionate, innovative, and deeply connected to their community. Few embody this more than Anne Higgins, owner of Willow & Pine Market and one of the newest board members of the Greater Owensboro Chamber of Commerce. With a love for home, family, and quality craftsmanship, Higgins brings a unique perspective to the Chamber, advocating for small businesses like her own.

A JOURNEY TO ENTREPRENEURSHIP

Higgins’ path to opening Willow & Pine Market in 2020 was not a traditional one. She spent years as a counselor at a Catholic middle school, but a combination of career aspirations and encouragement from her husband led her to explore new possibilities. While considering various business ideas — including a podcast and an organization business — her love for European markets, particularly the quaint and carefully curated shops of Germany where she once lived, sparked inspiration.

“I started thinking about my own family and how much time we spent around the table growing up,” Higgins said. “I wanted to bring something to Owensboro that could help create those same meaningful experiences for others.”

Willow & Pine was born from that vision. Specializing in everything from dinnerware and kitchen essentials to unique gifts and Polish Pottery, the store quickly became a downtown staple. The vibrant Polish Pottery, known for its handcrafted durability and stunning designs, remains the store’s signature product.

“People love it because it’s oven and dishwasher

safe, but also because it’s beautiful. Some collect it, some use it daily — it becomes part of their family traditions,” she shared.

A COMMUNITY THAT EMBRACES LOCAL

For Higgins, the most rewarding part of being a small business owner in Owensboro is the overwhelming support from the community.

“The people here truly care about supporting local businesses and nonprofit organizations,” she said. “I’ve met so many wonderful people, and it amazes me how visitors from all over the world come to downtown Owensboro and find their way into my store.”

As downtown continues to grow and thrive, Higgins takes pride in being part of the area’s resurgence.

“I love seeing people walking the streets, dining outside, and experiencing the charm of our city,” she said. “It’s exactly what I envisioned for Willow & Pine.”

A VOICE FOR SMALL BUSINESS OWNERS

Now, as a new board member for the Greater Owensboro Chamber of Commerce, Higgins is eager to contribute her perspective as a small business owner.

“It’s a privilege to be part of this group. I’ve never crossed paths with many of these board members before, and I’m excited to learn from them,” she said.

She acknowledges the unique challenges small business owners face, describing the journey as both rewarding and, at times, isolating.

“Small businesses are the heart and soul of every community,” she said. “They’re what make people want to visit and even move here. I’m grateful for

the opportunity to be a voice for them and to help ensure that our local businesses continue to thrive.”

BALANCING BUSINESS, FAMILY, AND PASSION

Higgins wears many hats — entrepreneur, Chamber board member, wife, and mother to ten children. Staying present in all these roles is a challenge, but one she embraces.

“I have a new idea every five minutes,” she admitted with a laugh. “It can consume me if I let it, so I’ve had to establish firm boundaries with work and learn to delegate.”

In her free time, Higgins enjoys walking, sewing, cooking, and even the occasional Netflix binge. She also loves to travel, finding inspiration in new places and experiences.

A LOVE FOR OWENSBORO

Above all, Higgins is deeply inspired by Owensboro’s sense of pride.

“People here feel like they belong,” she said. “There’s something special about this city — it’s the perfect size, and people are proud to call it home.”

As she steps into her role with the Chamber of Commerce, Higgins is excited for the opportunities ahead. With her dedication to small businesses, community engagement, and family traditions, she is set to make a lasting impact on Owensboro’s future.

AWARD LUNCHEON, PRESENTED BY GERMAN

p.m. 22 CHAMBER YOUNG PROFESSIONALS/LEADERSHIP

ALUMNI VOLUNTEER OPPORTUNITY: WENDELL FOSTER HALF MARATHON

YOUNG PROFESSIONALS FORMAL LUNCHEON, SPONSORED BY CONEXON Chamber of Commerce Third Floor Conference Room | 11:30 a.m. 27 ROOSTER BOOSTER, SPONSORED BY ODDBALL CREATIVE Owensboro Convention Center | 7:30 a.m.

17 LEADERSHIP OWENSBORO PHILANTHROPY, ARTS & CULTURE DAY

22 WONDER BOY MEDIA | EXPANDING YOUR DIGITAL FOOTPRINT - LUNCH & LEARN

24 INVESTORS LUNCHEON Chamber of

Third Floor Conference Room | 12 p.m.

26 CHAMBER YOUNG PROFESSIONALS

VOLUNTEER OPPORTUNITY: ISSAC STERETT ADVENTURE FOUNDATION COMMUNITY CLEAN UP

30 CHAMBER YOUNG PROFESSIONALS SOCIAL LUNCHEON Shiloh’s Lounge | 11:30 a.m.

ROOSTER BOOSTER RECAP

JANUARY

The Greater Owensboro Chamber of Commerce kicked off the year with its January Rooster Booster Breakfast, sponsored by the City of Owensboro and Daviess County Fiscal Court. The event featured the annual State of the City and County addresses from Mayor Tom Watson and Daviess County Judge-Executive Charlie Castlen.

Watson, Owensboro’s longest-serving mayor, reflected on the city’s progress and shared plans for continued growth. Castlen, a longtime public servant with experience as a county and city commissioner, provided insight into the county’s financial health and future initiatives.

The event provided Chamber members and guests an opportunity to connect and gain firsthand insight into local government priorities for the year ahead.

FEBRUARY

At the Greater Owensboro Chamber of Commerce’s February Rooster Booster, attendees heard from Owensboro native David Tandy, a partner at Dentons Bingham Greenbaum, who shared insights on economic development and public policy. Drawing from his tenure as Louisville Metro Council President and his work in government-business collaboration, Tandy discussed strategies for fostering growth and community transformation, including his role in shaping policies that led to major projects like the KFC Yum! Center.

RiverValley Behavioral Health, the event sponsor, highlighted its 2024 achievements, including creating 100 new jobs, completing a $10 million renovation of the RiverValley Center, and winning Business of the Year from the Chamber. With nearly 40 programs across 25 locations, RiverValley remains a key provider of behavioral health, substance use, and intellectual and developmental disability services in the region. Their commitment to community well-being was underscored by initiatives such as The BIRCH program for high-acuity youth and the opening of The Phoenix Center for crisis care.

Sponsors:

Sponsor: Speaker: David Tandy

NEW MEMBERS

Best Notary OBKY

Coupon Crazy

Foreman Watson Holtrey, LLP

Gray Cat Chimney Services

Help Office of Owensboro

Hinkle Contracting

It Takes a Village

Mom’s Cleaning Services LLC

Morning Pointe Assisted Living

Peoples Plus Inc

Print Media

Saving Paws Animal Rescue of Kentucky, Inc.

Strive Consulting

Troutman Creative LLC

Windridge Country Club

RENEWALS

20/20 Walker Consulting

AAA Exteriors LLC

Accurity Industrial Contractors, LLC

Acme Plumbing & Heating

Affordable Care Health Insurance, LLC

Air Evac Lifeteam

Alcoa Warrick Operations Altstadt’s

Alzheimer’s Association

American Engineers, Inc.

American Grease & Septic

Ashley Furniture

Atmos Energy Corporation

Aubrey’s Song Foundation for Eating Disorders

Audubon Area Community Services, Inc.

Autry’s Septic Tank Service, Inc.

B & B Extermination Inc

B & B Technologies

B&M Service Company

Baird

Ballard Construction Custom Homes Inc.

Barrel Heads Liquor Market & Tasting Bar

BCS

Beef O’Brady’s

Benchmark Properties, Inc

Bluegrass Music Hall of Fame & Museum

Boardwalk Pipelines

Boulware Mission, Inc.

Brad Youngman, Daviess County Sheriff

Brescia University

Budget Blinds of Owensboro

C12 Group TriState / Ron Seib

Caldbeck Farm Enterprises

Carpenters Local Union #224

Catholic Diocese of Owensboro

Champion Ford Lincoln Mazda

Cheetah Clean Carwash - Hwy. 54

Chick-fil-A

City of Owensboro

Clemens, Guthrie & Wurth

Commodity Marketing Services

Commonwealth Title and Mortgage Services, Inc.

Community Ventures

Confetti Boutique

Dahl & Groezinger

Daviess County Public Schools

Dental Designs of Owensboro

Diamond Lake Resort

Domtar Paper Co., LLC

Dream Riders of Kentucky

E M Ford

Ebelhar Whitehead PLLC

eCig Source

Elliott Farms

En Vogue

Enterprise Truck Rental

Fastek Services, LLC

Federal Reserve Bank of St. Louis, Louisville Branch

First Kentucky Bank

First Presbyterian Church Friends of Sinners

Gilles Farms, LLC

Glenn Funeral Home and Crematory, Inc.

Goodfellows Club

Green River Distilling Company

Greenwell Chisholm

Haley-McGinnis Funeral Home & Crematory

Hayden Precision Welding, LLC

Health First Community Health Center

HealthForce Kentucky

Helton Insurance Group

Huddle House

Impact Marketing Consultants

International Center of Kentucky

Ivy Trellis Floral & Gift

James H. Davis Funeral Home & Crematory

Kamuf Brothers Farms

Kenergy Corp.

Kuegel Farms

L. Steve Castlen Realtors, Tyler Shookman

Laborers Local #1392

Lamar Outdoor Advertising

Lawrence & Augusta Hager Educational Foundation

Legends

Lipscomb Hydra Cleaning / Professional Carpet

Cleaning

Lure Seafood and Grille

Malco Theatres

MediaWorks Advertising

Messenger-Inquirer, Inc.

Metalsa Structural Products

Moore Automotive- Chevrolet, GMC

Ms. Daisy B. James Muhlenberg Job Corps

Mulzer Crushed Stone, Inc (A CRH Company)

Ole South Barbeque

Oney’s Apartments, LLC

Opportunity Center of Owensboro

Owensboro Catholic Schools

Owensboro Goodwill Industries & Goodwill Job Placement Services

Owensboro Medical Practice, PLLC

Owensboro Regional Suicide Prevention Coalition

Owensboro Warehouse Leasing, LLC

Peacocks and Pearls Boutique

Peoples Bank

Puzzle Pieces, Inc.

Raymond James Red Wing Shoes

Smart Choice

Smith & Butterfield Office Products

South Central Bank, Inc.

Southern Tank & Manufacturing Co., Inc.

Spirit Spa LLC

Sunrise Children’s Services

The BHG Realty

The Cottage Farm Stand

The Empowerment Academy, Inc

The Owensboro Times

The Salvation Army

Thompson Benefits & Enrollment Group, LLC

Thompson Homes, Inc.

Trunnell’s Market & Gourmet Deli on 54

Twin Rivers Nursing and Rehab

Up Up and Away Balloon Creations, LLC

VFW Post #696

Vincent Electric LLC

Volunteer Owensboro

Ward Family Dentistry, PSC.

Warren Farms-Dustin Warren

WBKR/WOMI

Westerfield Electric, LLC

Western Kentucky Botanical Garden

Western Kentucky University - Continuing and Professional Development

Wills Animal Hospital

WKU Owensboro Alumni Chapter

Wright Implement

Yeiser Excavating Inc.

CHAMBER MEMBERS OF THE WEEK

The Chamber Member of the Week program is a Greater Owensboro Chamber of Commerce membership benefit. Founded in 1913, the Greater Owensboro Chamber of Commerce has worked to provide valuable benefits and services to member businesses and individuals for over a century.

Today, with a membership base of nearly 1,000, the Chamber is a guiding force in community and business development initiatives, serving as the center of business advocacy for the Greater Owensboro region.

RIZE AND SHINE SERVICES

After more than a decade in welding and fabrication, Zach Barrera traded sparks for sawdust and launched Rize and Shine Services, a residential contracting business specializing in home remodeling projects. Barrera, originally from West Palm Beach, Florida, started the company in April 2023 after moving to Owensboro in 2014. His business focuses on services such as flooring, siding, drywall, roofing, and painting. He said the company avoids plumbing, HVAC, and electrical work, instead subcontracting those services when needed.

NOBLE LOCKSMITH TRI-STATE

Ryan Clark, owner of Noble Locksmith Tri-State, is proud to serve the Owensboro area with a full range of locksmith solutions, including commercial, residential, and automotive services. While the company specializes in automotive locksmithing, offering key programming and digital security solutions, its services also extend to home rekeying, lock installation, and commercial security systems.

CHAMBER AMBASSADOR

JANUARY

IES

IES-KY, a family-owned electrical contracting business, has been serving the region since 2003, specializing in commercial and industrial projects. The company, led by owner and estimator Kurtis Frederick, relocated to Owensboro from McLean County in 2022 when Frederick took full ownership. The company offers electrical contracting services primarily for businesses and institutions, including healthcare facilities such as Owensboro Health. The company focuses on large-scale projects, such as remodels, expansions, and new construction, rather than residential service calls.

FRAME AND FLASH STUDIOS

Frame and Flash Studios, a first-of-its-kind rental studio for photographers, videographers, and content creators in Owensboro, continues to grow and evolve. Studio owners Nick Gray and Mary Lewe are celebrating the completion of major renovations that aim to better serve the local creative community. Since opening last May, Frame and Flash has provided access to a fully equipped indoor shooting environment, complete with backdrops, set pieces, lighting gear, and professional cameras. Now, with input from their clients, Gray and Lewe have transformed the space to include a larger open area and a new “psych wall” – a seamless curved backdrop ideal for studio photography.

OF THE MONTH

JANUARY

CHARLOTTE NEWTON

As a dedicated Chamber Ambassador, Charlotte Newton is passionate about supporting local businesses and strengthening the Owensboro community. An insurance agent at Houchens Insurance Group, she has nearly a decade of experience helping clients understand and secure the right coverage. Born and raised in Owensboro, Newton takes pride in her hometown and remains actively involved in its growth. While earning two associate degrees in business management and computer technology, she balanced a fulltime career and raising her four children. Now a proud grandmother, Newton embraces her busy life and continues to make a positive impact in the community she loves.

FEBRUARY

POSH MEDICAL SPA

Posh Medical Spa officially opened its doors in Owensboro on Dec. 12, 2024, bringing a focus on beautification and anti-aging services to the community. Owner Carolyn Niehaus, a lifelong Owensboro resident and nurse with 36 years of experience, said the spa is dedicated to helping clients feel their best in a comfortable, caring environment. The spa specializes in Botox and chemical peels, and it also offers a weight loss clinic centered around GLP-1 injections combined with counseling for safe and effective weight management.

BRIARPATCH

Established in 1971, Briarpatch has been a cherished dining destination in Owensboro for over five decades. Originally part of a 10-location franchise, it stands today as the sole remaining establishment, a testament to its enduring appeal. Known for its exceptional steaks and renowned salad bar, Briarpatch offers a menu of freshly prepared, from-scratch dishes. In 2021, local entrepreneurs Mike Courtney, Grady Harreld, and Joel White acquired the restaurant, committing to preserving its rich legacy while implementing thoughtful renovations to enhance the dining experience. Their efforts ensure that Briarpatch continues to be a beloved institution in the Owensboro community.

MUDD’S FURNITURE

Mudd’s Furniture, a staple in Owensboro, has been providing quality home furnishings for 73 years. The business began in 1951 as an auction house run by Lawrence and Callista Mudd, who were inspired by the desire to offer affordable, quality furniture for local homes. Their vision transformed the auction house into a full-fledged furniture store, continuing to serve the community for over seven decades. The business, now family-owned, has expanded its offerings to include furniture for every room, mattresses, and accessories. Customers also benefit from free delivery within 50 miles, and the store keeps its warehouse fully stocked with items available for immediate purchase.

SWANK STYLE & BOUTIQUE

Swank Style & Boutique doubles as a salon and boutique, offering various products and services. Located off the bypass on Byers Avenue, Swank boasts 13 stylists, two full-time nail technicians, and one esthetician. The full-service salon offers all hair services, ranging from the Keratin Smoothing System and Express Blow Out System to Dream Catchers hair extensions. Nail services include manicures, pedicures, and gel polish manicures. The licensed esthetician provides many skin care services, most notably permanent makeup services for brows.

To learn more about becoming the Chamber Member of the Week or inquire about Chamber membership, contact Kitty Jones, director of membership for the Greater Owensboro Chamber of Commerce at kjones@owensboro.com

FEBRUARY

JENNIFER RICHARDSON

As a dedicated Chamber Ambassador, Jennifer Richardson is passionate about building connections and strengthening the Owensboro business community. With over 20 years of experience in nonprofit and state roles, she specializes in fundraising, revenue development, and strategic partnerships. Since joining RiverPark Center as director of development in 2021, Richardson has focused on expanding its reach and impact. A Leadership Owensboro alum and certified Human Rights Consultant, she embraces collaboration, growth, and community engagement. Proud to call Owensboro home, Richardson is committed to making a lasting difference through her work and volunteer efforts.

CHAMBER AWARDS FOR EXCELLENCE

BUSINESS OF THE YEAR: 2025 NOMINEES

EMERGING

Becca Bakes

Confetti Boutique

Julep Home and Gift

Kahawa Java

Optimize U Owensboro

Orangetheory Fitness

Something Borrowed

Spirit Spa

Strength Renewed

The Party Space Place

Windy Hollow Biscuit House

1-10 EMPLOYEES

Bella Ragaza Boutique

Bowen Tire Company

Brew Bridge

Byron and Barclay

Crazy Me Gifts & Apparel

Cromwell Media

Custom Audio-Video

Dermatology Center of Owensboro

Hafer

Ivey Trellis Floral

JJ Fosters

Musick Studios

Peacocks and Pearls Boutique

The Skin Therapist

Timesavers

Wonder Boy Media

11-50 EMPLOYEES

Brewco Marketing Group

Cedarhurst Senior Living

Houchens Insurance Group

Baird

RBS Design Group

Lure Seafood & Grille

TruNorth Treatment Center

51+ EMPLOYEES

Advanced Center for Orthopedic and Sports Medicine

Atmos Energy Corporation

Calumet Trace Senior Living

German American Bank

Kenergy Corporation

McEnaney Family McDonald’s

Owensboro Municipal Utilities

MANUFACTURING

Green River Distilling Company

Kimberly-Clark Corporation

Mizkan America

Western Kentucky Distilling Company

EDUCATION AND WORKFORCE

Daviess County Public Schools

HealthForce Kentucky

Inclusive Circles - Puzzle Pieces

Owensboro Catholic Schools

NONPROFIT OF THE YEAR - FINE ARTS

Owensboro Symphony

Theatre Workshop of Owensboro

Western Kentucky Botanical Garden

NONPROFIT OF THE YEARHUMAN NEEDS AND SERVICES

Beverly’s Hearty Slice

CASA of Ohio Valley

Friends of Sinners

Green River Asset Building

Coalition

Matthew 25 AIDS Services

New Beginnings

Opportunity Center of Owensboro

Senior Community Center Of Owensboro-Daviess County

St. Benedict’s Homeless Shelter

The Chad Lake Foundation

United Way of the Ohio Valley

Wendell Foster

PRESENTING SPONSOR

AWARDS FOR EXCELLENCE SPONSOR:

AFTER-PARTY SPONSOR:

RECEPTION SPONSOR:

PATIO PARTY SPONSOR:

PLATINUM SPONSORS:

Atmos Energy

German American Bank

Mizkan Owensboro

Racing and Gaming

RiverValley Behavioral Health

Southern Star Central Gas Pipeline

Swedish Match

Unifirst

US Bank

GOLD SPONSORS:

Big Rivers Electric Corporation

Boardwalk Pipelines

City of Owensboro

Daviess County Fiscal Court

Old National Bank

Optimize U Owensboro

Owensboro Daviess County

Regional Airport

South Central Bank

Houchens Insurance Group

Glenmore Distillery

SILVER SPONSORS:

323 Staffing Solutions

Baird

Brenda Clayton, CPA

Brescia University

Bryant Corp/Hampton Inn &

Suites Downtown Owensboro/ Waterfront

EM Ford Fastek

Four Seasons Heating & Cooling Hafer

Heritage Federal Credit Union

Independence Bank

Owensboro Community and Technical College

Owensboro Municipal Utilities

Owensboro Riverport Authority

Riney Hancock CPAs PSC

Southwire

LOCAL LOVE SPONSORS:

Byron & Barclay

Ivy Trellis Floral & Gift

The Skin Therapist

Western Academy at the Neblett

Western Kentucky Botanical

Gardens

Willow and Pine Market

PRINT SPONSOR:

Greenwell Chisholm

SPECIAL THANKS:

Becca Bakes

Blue Line Entertainment

Leisure Hut

Moonlite Bar-B-Q

On Site Images

RiverPark Center

Something Borrowed

The Eric Group

Trophy House

Welborn Floral and Events

CHAMBER AWARDS FOR EXCELLENCE

BUSINESS OF THE YEAR: 2025 WINNERS

EMERGING THE PARTY SPACE PLACE

1-10 EMPLOYEES THE SKIN THERAPIST

11-50 EMPLOYEES BAIRD

51+ EMPLOYEES

GERMAN AMERICAN BANK

NONPROFIT - FINE ARTS WESTERN KENTUCKY BOTANICAL GARDEN

NONPROFIT HUMAN NEEDS AND SERVICES

THE OPPORTUNITY CENTER

EDUCATION AND WORKFORCE DEVELOPMENT

HEALTHFORCE KY

MANUFACTURER

MIZKAN AMERICA

MINORITY OWNED DON MARIO’S

DIRECTOR W. CLAY H. FORD

CHAMBER AMBASSADOR

CHARLOTTE NEWTON

LEADERSHIP OWENSBORO CLASS MEMBER

RAFE BUCKNER

RICK KAMUF AGRIBUSINESS

CLINT HARDY AND THE DAVIESS COUNTY COOPERATIVE EXTENSION OFFICE TEAM

BILL YOUNG COMMUNITY LEADERSHIP AWARD SCOTT MCCAIN

LEGACY AWARD ANITA BURNETTE

CHAMBER MEMBER OF THE YEAR THE MILLER HOUSE

CHAMBER CELEBRATION BY THE NUMBERS

Sponsors: 47

Nominees: 101 Awards: 18

Small Business Vendors: 10

Confetti Cannons: 8

Attendees: 812

Up Lights: 30

Flowers: 700

OWENSBORO FRANKFORT

A GREATER OWENSBORO CHAMBER DAY RECAP

Greater Owensboro showed out in Frankfort! Attendees to the Greater Owensboro Chamber Day in Frankfort had the opportunity to sit in on legislative sessions of both the House of Representatives and the Senate, where our bluegrass friends from Owensboro opened up the session.

Attendees also met with state legislators and members of the executive branch, including Transportation Secretary Jim Gray, constitutional officers, Council on Postsecondary Education President Aaron Thompson, and Kentucky Supreme Court Chief Justice Debra Hembree Lambert.

The day ended with chamber and business leaders across Western Kentucky for West Kentucky Thank You Night, with special guests including Gov. Beshear, Lt. Gov. Jacqueline Coleman, Congressman Jamie Comer, State Rep. Suzanne Miles, and of course, our own bluegrass players!

MEMBERS HELPING MEMBERS

Members Helping Members is at the heart of Owensboro’s thriving small business community, where longtime business owners can pass the torch to fellow members who are eager to carry on their legacies. Recently, Elizabeth and Sharon Wilson took over Kidstop, a beloved children’s boutique, from longtime owners Jeanne and Greg Clark, ensuring its nearly 40-year tradition of exceptional service continues while expanding its offerings. Similarly, Meagan Cooley, owner of Meadow House Flowers & Gifts, merged her floral business with Simply Chic Home Accents after purchasing it from retiring owner Debi Ford, preserving its presence in downtown Owensboro. These transitions highlight the power of local connections, allowing cherished businesses to evolve while remaining in the hands of those who value and understand their community.

INVESTING IN THE FUTURE: CYP’S 2025 VISION

The Greater Owensboro Chamber Young Professionals (CYP) look forward to a year full of exciting projects and opportunities in 2025.

CYP continues their monthly mentoring program, Guys and Ties, in which male members of CYP from various professional backgrounds meet with elementary and middle school students to focus on positive life skills. The students involved with the Guys and Ties program will be recognized at the May Rooster Booster, marking the second annual graduation in which students receive a suit to go along with the ties that they learned to tie.

Professional development and leadership skills are honed during CYP’s bimonthly formal luncheons as members hear from community leaders and entrepreneurs, while social luncheons provide opportunities for networking and collaborations. Coffee and Conversations are offered early mornings for those members that are not able to meet for lunch, and there are also several afternoon and evening events available for young professionals.

Following the unveiling of our Amped Up Artistry project in September 2024, CYP has launched phase II of the downtown beautification and placemaking project. In partnership with the Bluegrass Initiative, the Bluegrass Music Hall of Fame and Museum, and the City of Owensboro,

CYP has commissioned artists to submit original works of art for a six-panel Bluegrass Music History and Roots Mural.

This new downtown public art partnership is aimed at celebrating our city’s place as the Bluegrass Music Capital of the World. CYP is inviting local artists, along with artists all over the world, to submit original pieces to be displayed outside the Bluegrass Hall of Fame & Museum.

“We are excited to continue our focus on downtown Owensboro with this unique partnership,” said CYP Vice Chair Stephanie Bertram. “We enjoyed working with local artists to create something special last year for our Amped Up Artistry project, and we feel this adjacent project is going to continue our efforts to create quality placemaking in our community.”

Jared Revlett, Chair of Chamber Young Professionals, is looking forward to a strong year for CYP.

“We’re really proud of all the opportunities we are going to have for our members this year,” he said. “Throughout the year, we hope to meet with organization leaders to share with them the benefits of having their young professionals involved in our community and the opportunities we provide for them to do so.”

2025 EXECUTIVE COMMITTEE:

SETTING THE STANDARD

Baird is a respected leader in financial services, deeply committed to giving back to the community and helping individuals, families, and businesses navigate the complexities of wealth management. Their team embraces a multigenerational approach to financial planning, ensuring a smooth and meaningful transfer of wealth across generations. With a strong tradition of personalized service and strategic succession planning, Baird has earned recognition for its unique ability to build lasting relationships with clients while supporting their long-term financial goals. The Greater Owensboro Chamber of Commerce’s 2025 Business of the Year, 11-50 Employees award honors Baird’s dedication to providing exceptional service and its ongoing commitment to the Owensboro community.

AMBASSADOR OF THE YEAR

INSPIRING CONFIDENCE

The Skin Therapist has redefined skincare in Owensboro, transforming from a one-room operation into a premier aesthetic destination in just a few short years. Founded by Madlyn Hyland at the age of 19, the business has flourished through innovation, expertise, and an unwavering dedication to client care. What began as a solo endeavor quickly expanded into a thriving practice with thousands of loyal clients, a state-of-the-art facility on Emory Drive, and a reputation for excellence. Hyland and her team are passionate about empowering clients with personalized treatments and education, ensuring lasting confidence in their skin. Their remarkable growth, commitment to the community, and industry-leading approach have earned them the Greater Owensboro Chamber of Commerce’s prestigious 2025 Business of the Year Award in the 1-10 Employees category.

The 2025 Ambassador of the Year Award recognizes outstanding dedication to community engagement and Chamber involvement. This year’s recipient, Charlotte Newton of Houchens Insurance Group, exemplifies these values through her unwavering commitment to supporting local businesses and fostering connections. Charlotte actively seeks ways to help Chamber members thrive, consistently volunteering and uplifting fellow Ambassadors with her enthusiasm. With nearly a decade in the insurance industry, Charlotte prioritizes educating her clients while balancing a vibrant personal life in Owensboro, where she was born and raised. A devoted mother and grandmother, she takes pride in giving back to the community she loves.

ATHENA AWARD

The ATHENA Award is presented annually to an individual in our community who has achieved excellence in business or a profession, who has served the community in a meaningful way, and has assisted women in developing their leadership potential.

The 2025 ATHENA Award luncheon, presented by Owensboro Health and German American Bank, will be held on Wednesday, March 19 at 11 a.m. at the Owensboro Convention Center. An ATHENA Award recipient will be named along with other local awards.

Tickets may be purchased online or by calling Girls Inc. of Owensboro-Daviess County at 270-684-7833.

RIBBON CUTTINGS

A TIME-HONORED TRADITION

Ribbon Cuttings are so special to local businesses and organizations. The tradition of a Ribbon Cutting is most commonly known to celebrate a grand opening, but Chamber Members also use a Ribbon Cutting to celebrate renovations, anniversaries, new locations, and joining the Chamber.

OWENSBORO RACING AND GAMING

by JAMIE

RECIPE: GARDEN FRESH RECIPES p. 74

WHAT WE’RE EATING NOW: INTERNATIONAL FOODS p. 77

RESTAURANT SPOTLIGHT: THE MILLER HOUSE p. 78

FLAVOR

Photo

Garden Fresh Recipes

Recipes and photos by JAMIE PLAIN

For Owensboro Living Magazine’s “Home and Garden” issue, we wanted to share a couple of recipes using fresh garden produce. As the weather warms and gardening season approaches, you’ll want to have these two delicious seasonal dishes ready-to-go. Whether you grow your own produce or buy it fresh and local, these recipes can help you make the most of what nature has to offer.

Roasted Pepper and Tomato Salad

INGREDIENTS:

3 red bell peppers

2 yellow bell peppers

3 garlic cloves, minced

1 cup cherry tomatoes, chopped

Chopped basil (to taste)

Burrata cheese (to taste)

Olive oil (to taste)

Salt/pepper (to taste)

Warm crusty bread

INSTRUCTIONS:

1. Set your oven to 450 degrees.

2. Add peppers to a foil-lined baking sheet and roast in the oven for 45+ minutes, flipping halfway through. Once the peppers are blackened and soft, they are done.

3. Remove the peppers from the oven and let cool for about 10 minutes before handling. Remove the stem, seeds, and skins. Set them on a serving platter to cool completely. After the peppers have cooled, chop them in strips. Add the basil, garlic, tomatoes, salt/pepper, and a bit of olive oil and mix to combine. Top with Burrata cheese.

4. Serve with warm bread. Spread the burrata cheese on each slice of bread before topping with the pepper mixture. Enjoy!

Pistachio Chocolate Strawberries

INGREDIENTS:

2 Tbsp coconut oil

1/2 cup chocolate (your favorite type)

Strawberries (greens cut off, sliced in half)

2 Tbsp butter

2.5 cups Shredded Kataifi (chopped)

1/4 cup pistachio cream

2 Tbsp tahini

optional - crushed pistachios as garnish

Note: These ingredients can be “eyeballed” to match your taste - exact measurements are not important.

INSTRUCTIONS:

1. Chop your strawberries and set them aside.

2. Melt 2 Tbsp butter on medium heat in a pan, then add shopped Kataifi. Toast the Kataifi in the butter until it is golden brown.

3. Add the pistachio cream and tahini to the pan with the Kataifi, and mix together until it is wellcombined. Add more/less ingredients to match your taste.

4. Put chocolate and 2 Tbsp coconut oil in a microwave safe bowl. Melt in 30 second intervals, stirring in-between until fully melted.

5. Fill your cup with alternating layers of strawberries, pistachio mixture, and melted chocolate. Top with crushed pistachios and enjoy immediately. OL

What we’re eating now

Craving a taste of the world without leaving town? This edition of What We’re Eating is all about international cuisine, highlighting local spots serving up flavors from across the globe. From bold Caribbean spices to Thai classics and Mediterranean staples, these three restaurants bring a world of taste to Owensboro.

Thai Food Owensboro

A local favorite for authentic Thai cuisine, Thai Food Owensboro now offers Korean BBQ in addition to its beloved Thai dishes. Whether you’re in the mood for crispy egg rolls, classic pad Thai, or something new like Moo Yang — a flavorful grilled pork dish served with a sweet tamarind sauce — this spot has something for everyone. The combination of traditional Thai flavors and the addition of Korean BBQ makes it a must-visit for adventurous eaters.

Gyro House

At Gyro House, the focus is less on the age-old question of how to pronounce “gyro” and more on serving delicious Mediterranean cuisine. Whether you prefer fresh lamb from the vertical rotisserie or grilled chicken, the classic gyro is served up with fluffy pita and flavorful toppings. Beyond gyros, the menu offers hearty platters with rice, side salad, feta cheese, and a choice of proteins like steak shawarma, grilled shrimp, or falafel. No matter how you say it, one thing’s for sure — it’s worth a try.

Jamaican Yard Vibes

Owensboro’s only restaurant dedicated to Caribbean cuisine brings the bold, smoky heat of authentic Jamaican flavors to town. We couldn’t resist the Jerk Chicken Plate, served with a choice of two sides — we picked cabbage and candied yams — plus sweet, caramelized plantains right in the center of the plate. The menu also features Rasta pasta, oxtail, curry shrimp, and a variety of traditional Jamaican juices. If you’re looking to spice up your next meal, this is the place to be!

A Taste of Southern Comfort

Written by MARLYS MASON

Tucked inside a charming, centuryold home in downtown Owensboro, The Miller House is more than just a restaurant — it’s a destination where southern flavors meet historic charm. With its inviting wrap-around porch, cozy dining rooms, and a bourbon selection that rivals any in Kentucky, it’s no surprise that locals and visitors alike return time and again for a taste of comfort.

Since opening in 2009, the Kirk family has made The Miller House a cornerstone of Owensboro’s dining scene. Chef Kasey Kirk Dillow said the mission has always been clear: serve up southern cuisine with a unique, elevated twist.

“I feel comfortable with [southern food],” she said. “It’s what I enjoy eating.”

Dillow, who honed her culinary skills in Louisville and North Carolina, brings a fresh perspective to traditional dishes. She enjoys adding a creative spin to classics, ensuring The Miller House menu stands out.

Dillow pointed to their eggs Benedict on the brunch menu as an example: “We make a biscuit instead of an English muffin, country ham instead of Canadian bacon, fried egg instead of poached.”

For nightly specials, the kitchen staff alters the menu based on seasonal ingredients and what pairs well together. Dillow added that she also draws

THE MILLER HOUSE

inspiration from social media, where she finds plenty of trendy options.

The Miller House owners decided a few years ago to create a smaller menu.

Several fan favorites remain staples, including the ever-popular Southern Sampler appetizer, featuring the southern cheese torte, grit sticks, sweet potato chips, cheese straws, and fried green tomatoes.

Some dishes, however, only make seasonal appearances.

“Tomato pie is something people call to get, but we only have it in the summer,” Dillow said, adding that some will purchase several to freeze.

While The Miller House is known for its from-scratch southern fare, Dillow wants to clear up a common misconception — the pricing.

She said they are comparably priced to many restaurants in Owensboro, both chain and local. All entrees come with a salad, two sides, house-made sweet potato biscuits to make a wellrounded meal.

“We really do have something for

PLAN YOUR VISIT

301 East 5th Street (Closed on Mondays)

Dinner hours:

Tuesday-Thursday, 5-9 p.m.

Friday-Saturday, 5-10 p.m.

Lunch hours: Thursday-Friday, 11 a.m.-2 p.m.

Brunch hours: Sunday, 10 a.m.-2 p.m.

Bar hours: Opens at 4 p.m. daily

everyone,” Dillow said.

Perhaps one of the biggest draws at The Miller House is Spirits, the basement bar with more than 600 bourbons available. In 2023, Tasting Table named The Miller House one of the Top 15 bourbon bars in the U.S., and many Kentucky Bourbon Trail travelers often stop by to take in the experience.

Though bourbon may take center stage, Spirits also serves martinis, cocktails, beer, and wine.

Beyond the restaurant’s regular offerings, events and on-site weddings bring another layer to The Miller House’s charm. Guests can reserve the entire house, host ceremonies under the outdoor lights, and collaborate with Dillow to craft a custom catering menu.

With a menu that blends tradition with innovation, a cozy historic setting, and a deep appreciation for southern hospitality, The Miller House isn’t just a restaurant — it’s an experience worth savoring. OL

Photo by JAMIE PLAIN

A century of homemaking in Daviess County

We’ve come a long way from ‘Wife Saving Kitchens’

Written by LORA WIMSATT

Acentury ago – before YouTube hack videos, recipe blogs, and online searches – homemakers in Owensboro-Daviess County were nevertheless just as committed as we are today to ensuring their homes were comfortable and efficient, and their gardens bountiful and beautiful.

One source of information and support had been created in the early 1900s when the University of Kentucky created its Cooperative Extension Service – a network of educational resources that still exists today.

Homemakers Clubs provided women with a rare opportunity to meet together, attending programs focused on such topics as food preservation, gardening, nutrition, furniture preservation, health and sanitation, millinery, interior decorating, and many other subjects pertaining to home economics and domestic skills.

By 1925, the program had expanded to include about 10 junior clubs for both girls and boys, providing instruction on such important subjects as sewing and canning for girls, and raising pigs and potatoes for boys.

Mary Miller, a specialist attached to the faculty of the Kentucky State University College of Agriculture, created a pamphlet titled “Wife

Saving Kitchens,” which was distributed among homemakers in Daviess County. The publication was designed to offer suggestions for making the kitchen more attractive, convenient, and efficient, while addressing the challenges pertaining to the fact that “one corner of the kitchen is often the men’s wash room. They hang their hats on a nail in the corner, pile their boots and shoes on the floor, comb their hair and mill around there while washing up and making ready for their meals.”

On the other hand, however, homemakers were to celebrate the fact that most kitchens by this time had been improved with access to running water, “where formerly a trip to the well or spring was necessary,” and “sinks convey(ed) the waste water away instead of the sloppy way of dashing the contents of the wash bowl out of the door or window.”

In addition, for the average 1925 kitchen, “linoleum covers the kitchen floor, the walls are painted bright colors, (and) castors are placed under tables so they may be moved about instead of lifted by main strength.”

Miss Miller – who must surely have been an early prototype of Martha Stewart – shared her experience that “where improvements are started in the kitchen, the spirit of improvement spreads to other parts of the building. Men are learning that it is just as well to be orderly as sloven, and hence they take more time to tidy up before going into a tidy kitchen to partake of attractive food.”

She noted that as an observer of “the better kitchen campaign” in Daviess County, she could testify that “the improvement becomes more noticeable each year.”

One can only wonder what the esteemed Miss Miller might think if she could visit a modern kitchen in 2025 – one filled with conveniences and devices she could never have imagined and that likely would not have a “men’s wash room” in the corner.

But one thing has not changed over the past 100 years, and we hope it remains so for all the years to come: Family is still the heart of every home. OL

March/April 2025 – Owensboro Living

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HOME & GARDEN

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CULTURE

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BURGER WEEK

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2025 OWENSBORO

EXPO

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LANHAM BROTHERS JAMBOREE

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