Owensboro Living - November/December 2021 by Tanner Publishing

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Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

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Contents

NOV/ DEC 2021 TRENDING 8 BEHIND

THE SCENES

A note from our editor.

10 N E W S W O R T H Y

The real people, places and events that shape our community, brought to you by the Owensboro Times.

CULTURE 14 I N

THE KNOW

10 events to put on your calendar.

14 A R T

K.O. Lewis: An inspiring artist and educator.

FLAVOR 42 R E C I P E

Drink up! Festive winter cocktail recipes to kick off the Holiday season.

45 D I S H

What we’re eating now: Local dishes we can’t live without!

58 R E S TA U R A N T

SPOTLIGHT

Executive Chef Matt Weafer takes on a new culinary venture—The Paddock at The Country Club of Owensboro.

62 C AT E R I N G

Maria Kelly, owner of Nona’s Market, cooks up new business.

FEATURES

18 IF NOT US THEN WHOM? Ben Fleury’s journey from playing basketball in France to patrolling the streets of Owensboro. B Y M E L O D Y WA L L A C E

28 SHOPPING LOCAL IN THE HEART OF THE CITY Combined with the Greater Owensboro Chamber of Commerce’s Shop Local events, Wesleyan Park Plaza really can be a one-stop experience to take care of all your shopping needs. B Y M A R LY S M A S O N

LIFESTYLE

22 THE TRIFECTA

66 C E L E B R AT I N G

Patrick Whitmer: Owensboro banker by day—voice of the Wildcats and Bengals by night.

Owensboro native Brittany Young has a reason to celebrate.

B Y M A R LY S M A S O N

68 H O M E

A fixer upper with a few surprises—sponsored by Ryan Rutman Real Estate Group.

SPECIAL SECTION

74 S E N I O R

47 THE DINING GUIDE Discover the flavor of Owensboro!

LIVING

Check off your Holiday cleaning list—one bite at a time.

76 H E A L T H

Dr. Muzoora: The toll of isolation and the importance of vaccination.

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Trending B E H I N D

THE SCENES

EDITOR’S NOTE

A Brighter Tomorrow

n my September letter, I wrote about the uncertainty of the coming months. A new school year was just beginning, and COVID numbers were on the rise. I also wrote about the hope that

I have because of people in our town who continue to strive to make a difference in the face of difficult circumstances and impossible odds. With the stories in this issue, I remain even more convinced that, despite the hurdles we face as individuals and a society, there are good people out there doing good things to change the narrative from one of fear and anger to one of optimism and encouragement.

Take Dr. Michael Muzoora, a pulmonologist who has witnessed firsthand the

devastating effects of COVID-19 on both patients and healthcare workers. In spite of the difficult battle against the virus, he sees hope in the form of science and medicine. 2.4 million Kentuckians are now fully vaccinated and 62% of Kentuckians have received at least one does of the vaccine, putting us that much closer to ending the deadly pandemic. Along with other local healthcare professionals, Dr. Muzoora continues to advocate for vaccination with the goal of saving the lives of our families and neighbors.

We also shine a light on Officer Benjamin Fleury, of the Owensboro Police

Department. With a unique upbringing, where the game of basketball brought him from France and ultimately to Owensboro, Officer Fleury’s story highlights both the challenges of law enforcement and the positive impact that dedicated officers can have on their communities.

To find hope in otherwise dark times, we can look to the past and to individuals who

have provided a blueprint for positive change moving forward. K.O. Lewis does exactly that with his homages to leaders of the social justice movement. Raised in Louisville, Lewis is now an artist and educator in Owensboro who seeks to instill positivity in his students and inspire others with his powerful portraits of historic figures like Maya Angelou, James Baldwin, and Muhammad Ali.

So while the future remains as uncertain as ever, we can rest assured that there are

individuals right here in Owensboro fighting to make a positive change for a brighter tomorrow.

EDITORIAL EDITOR

Steven Wilson PUBLISHER

Jason Tanner CONTRIBUTING WRITERS

Jacqueline Russell John Kirkpatrick Marlys Mason Laura Murphy Dana Peveler Melody Wallace Ashley Wedding Lora Wimsatt

Do you have a story idea? We want to hear from you! Email your suggestion to steven@owensboroliving.com

ADVERTISING ACCOUNT DIRECTORS

Brock Quinton Robert Williams

Owensboro Living is a FREE magazine because of community support. Thank you to the great group of businesses and organizations who advertise. For more information about advertising call 888-304-5416 or email brock@tannerpublishing.com.

DESIGN & PHOTOGRAPHY S TA F F P H O T O G R A P H E R

Jamie Alexander

L AY O U T D E S I G N E R

Andrea Roberson AD DESIGNER

Monica Tapp

DISTRIBUTION DISTRIBUTION MANAGER

Dave Mackey

STEVEN WILSON, EDITOR steven@owensboroliving.com

W H AT I ’ M RE A D I N G The Night Watchman By Louise Erdrich In this Pulitzer Prize-winner for fiction, author Louise Erdrich summons the spirits of her grandparents to tell the story of their struggle to stay on their tribal land in 1950s North Dakota. At that time, her grandfather and other members of the Turtle Mountain Band of Chippewa Indians mounted a small but powerful resistance to a Congressional measure that sought to strip them of what little land they had left. With her work, which also masterfully fleshes out its characters and their individual struggles and ambitions, Erdrich highlights the plight of Native Americans, the woeful conditions in which they lived (and continue to live), and the traditions that keep the legacies of their ancestors alive.

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Trending N E W S W O R T H Y

5 things we’re talking about now

2 U.S. News Recognizes Brescia and KWC on Best College Lists Kentucky Wesleyan College has been recognized by U.S. News

ALEX MORGAN Courtesy of ROMP Festival

& World Report as one of the “Best Regional Colleges in the South” and “Top Performers on Social Mobility” for 2022. KWC was the highest ranking among regional colleges

Photo by

in Kentucky in both categories, ranked No. 21 for Best Regional

ROMP Brings Crowds Back to Yellow Creek ROMP made its much-anticipated return in September, much to the delight of

for Social Mobility in the South. Brescia University ranked No.

its attendees. Festival-goers were treated to four nights of live music and great

15 on the Best Value

weather, as well as food and crafts from vendors, making the event a special

Schools for Regional

experience for those in attendance. After waiting over two and a half years since

Colleges in the South,

the previous festival, fans listened late into the night to music from artists like Bruce Hornsby & the Noisemakers, The Infamous Stringdusters and Tommy Emmanuel.

Colleges and No. 30

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

and No. 31 for Best Regional Colleges in the South.

Brought to you by O W E N S B O R O T I M E S

5 Atmos Raises $1.6M during Week of Giving Atmos Energy employees pledged $827,495 during

Lifesavers Walk

On September 25, the Owensboro Regional Suicide Prevention Coalition held their 14th Annual Lifesavers Walk. Fire trucks and police cars parked on Hickman Avenue for children to

the company’s annual Photo provided by

OWENSBORO REGIONAL SUICIDE PREVENTION COALITION

visit. Jessica Hodges from Iron Jungle taught attendees

Week of Giving campaign, held September 13-17. The funds will benefit No Kid Hungry, The Salvation

Zumba, and The Spot Coffee and Finery, Cold Stone Creamery

Army, and United Way.

and Real Hacienda food trucks were parked throughout the

Through its Fueling

event, which the ORSPC uses to raise awareness of suicide

Safe and Thriving

and teach intervention strategies to the community.

Communities initiative, Atmos Energy will match

all employee donations

Puzzle Pieces Wins $25,000 from State Farm

to those nonprofits — bringing the total amount raised to more than $1.6 million. These funds, to be distributed across the eight states Atmos Energy serves, are focused on three key beneficiaries: students, heroes, and

With help from the community, Puzzle Pieces has won $25,000 from the State Farm Neighborhood Assist grant program, with the funds going toward the Owen Autism Center. Out of 2,000 submissions, Puzzle Pieces was selected by the State Farm review committee as one of the Top 200 finalists of the Neighborhood Assist program and then voted on by the public into the top 40. Local State Farm agents Shane Satterfield and Seth Lawson as well as Agency Sales

Photo provided by

PUZZLE PIECES

neighbors.

GET MORE NEWS LIKE THIS ON THE OWENSBORO TIMES APP. DOWNLOAD THE APP TODAY ON THE APP STORE OR GOOGLE PLAY.

Leader Tommy Rowland presented Puzzle Pieces Executive Director Amanda Owen with a $25,000 check. N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

K .O. LEWIS: ARTIST AND EDUCATOR p. 14

IN THE KNOW: 10 EVENTS TO PUT ON YOUR CALENDAR p. 14

→

Photos by

JAMIE ALEXANDER

CULTURE

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Culture A R T ARTIST AND EDUCATOR

K.O. Lewis

Written by J O H N K I R K PAT R I C K Photos by J A M I E A L E X A N D E R

wensboro resident Kenneth Oliver (K.O.) Lewis has been inspiring people with his art for quite some time. His artwork conveys messages of social justice and features prominent figures that he admires and looks to for inspiration. Born and raised on the west side of Louisville, Lewis moved to Owensboro after high school to further his education at Kentucky Wesleyan College. He grew up playing football and always enjoyed painting and drawing, so Lewis was ecstatic to find a school where he could continue his playing career and feed his passion for art. “I wanted assistance to go to school, but also wanted to focus on the things I enjoy,” Lewis said. “KWC was one of the places that had a legitimate art program and wanted me to play football. I wasn’t just another number

IN THE KNOW 10 EVENTS TO PUT ON YOUR CALENDAR

THE HOLIDAY MARKET NOV E M BE R 6 @ OW E N S B O RO R EG I O NA L FA R M E RS ’ M A RKE T

2 GRANT G. TALBOTT ROAD RACE

The Owensboro Regional Farmers’ Market will host the annual Holiday Market on Saturday, November 6 from 8 a.m.-2 p.m. Come by and enjoy your favorite market vendors along with local artisans and crafters offering fall and holiday decor and gifts. Parking and admission are both free.

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

N OV E M B E R 6 @ OWE NSB OR O COM M U NI T Y & T EC H N ICA L COLLEG E The 35th Annual Grant G. Talbott Road Race will take place at Owensboro Community and Technical College on November 6. The 5K race starts at 9 a.m. and check-in starts at 7:30 a.m. at OCTC. Shuttles will be provided to take racers to the start line at Legion Park. This race supports the Grant G. Talbott Scholarship fund. Registration is available online.

DINOSAUR ADVENTURE NOV E M B E R 6 -7 @ OWE NSB O RO CONV E NT I ON CE NT E R

Dinosaur Adventure will transform the Owensboro Convention Center into a prehistoric exhibit with big dinosaurs and massive family fun. For two days only, guests will have the rare opportunity to travel back 65 million years to experience the thrill of the prehistoric age. While giant dinosaurs are the “meat and bone” of the event, Dinosaur Adventure also features live entertainment for the whole family to enjoy!

on the team, and it was close to home.” His first big break came when duPont Manual—a magnet school for art in Jefferson County—accepted him into their program after a rigorous application process. Despite quality art and writing submissions and an intense interview, the school initially denied him acceptance. His mom, however, had other plans. “My three older brothers went there—they eventually let me in after my mom communicated how badly I wanted to be there,” he said. “It was a 45-minute bus ride, but going to that high school and participating in their programs played a pivotal role in my success. It solidified my desire to continue working with art after education.” Lewis’s portraits highlight prominent figures in the social justice movement, past and present, and reflect his respect for them. He’s recently progressed in his creative process by adding words to the portraits that better convey the art’s message. “When you create art, you have to do it for yourself first—it only enhances the passion,” he said. “I hope that others can see my vision and passion and are drawn to it. It’s my way of communicating to the viewer what has inspired me and how they’ve shaped and formed the way I think about things.”

SAM BUSH NOV E M BE R 1 2 @ BLU EG RASS M U S IC H A L L O F FA M E A N D M U S E U M Legendary musician, and Bowling Green native, Sam Bush brings his unique style of bluegrass to the stage. Bush has released seven albums and a live DVD over the past two decades, and in 2009, the Americana Music Association awarded Bush the Lifetime Achievement Award for Instrumentalist. Doors open at 6 p.m. and the show starts at 7 p.m.

One of his more well-received pieces was a large acrylic portrait of Muhammad Ali with one phrase printed several times. The real “aha” moment came when NFL safety Kenny Vacarro was attending an art festival where Lewis sold his work and kept doing double-takes with the particular piece. He said Vacarro was wearing athletic gear and had large hands; he knew he looked familiar but couldn’t pinpoint how he knew him. He initially thought he was a boxer, but after some discussion realized that he was a star defensive back for one of his favorite teams, the Tennessee Titans. “It was a major fan-boy and star-struck moment,” Lewis said. “Me having that response to him in an art setting made him feel good. He was with his beautiful family, and my wife was soaking it all in. He ended up purchasing that painting for $4,000 for his home.” Amazed by Lewis’s ability, Vacarro later commissioned him to paint a portrait of renowned rap artist Nipsey Hustle. Before being murdered, Hustle was well known for his ideology in “building up” and reinvesting in the neighborhood, a concept that Lewis also holds dear. Lewis dedicates his days to being an educator, climbing from the ranks of exceptional education instructor to administrator in his 13 years with

WENDELL FOSTER HALF MARATHON N OVE M B E R 13 @ SM OT HE R S PA R K

Presented by Owensboro Health, the third annual Wendell Foster Half Marathon will offer a flat and fast route of Owensboro. The 13.1-mile race will be fully supported, including some full and partial road closures. The race will start and finish on the riverfront by beautiful Smothers Park. Cash prizes will be awarded for overall first, second and third place male and female finishers.

Owensboro Public Schools. Growing up in an area ladened with trouble and trauma, Lewis can often connect with troubled students on a deeper level than most. “My goal is to be a mentor and remove barriers; I want to build relationships and create ways for teachers to communicate with kids,” he said. “We have to remove implicit bias, be vulnerable, and determine what is best for the kid rather than dwell on the negative.”

“We must tackle every day with opportunity because when they leave us, there may not be anyone else for them.” Lewis’s journey as an artist and an educator are intertwined. He enjoys the process of getting someone to try and see a better version of themselves, much like the individuals he paints do for him. “I say it’s the same because I always go back to the same people that I’m painting—I don’t know them

FRIENDS! THE MUSICAL PARODY NOV E M B E R 23 @ R I V E R PA RK C E N T E R

FRIENDS! The Musical Parody is the comedic musical that lovingly pokes fun at TV’s Friends, celebrating the adventures of your favorite group of 20-something friends as they navigate the pitfalls of work, life and love in 1990s Manhattan. The musical recreates our favorite moments from all 10 years of Friends through an uncensored, fast-paced, musicfilled romp.

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N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Culture A R T personally, but their words have had such a strong impact on me. I use their inspiration and focus on creating a better version of myself,” he said. “When I’m working with young people, I want to meet them where they are, focus on their strengths, and amplify them.” “I want them to know that they have the capacity to be what they want to be regardless of barriers.” Lewis said he isn’t on the journey alone, attributing much of his success to his wife, Erin. The two have one daughter together— Eva—who he considers the source of his engine. “We created a lifestyle and home we could be proud of when adopting Eva; they keep me going, and I love them so much,” Lewis said. “Since having Eva, I’ve been paying more attention to female

figures

and

painting

them more frequently. Women

have

had

strong impact on my life, and I want to depict that in my art.” Some more

Lewis’s

notable

works

include Maya Angelou, James

Baldwin,

and

Muhammad Ali. He said that their words and the words of many others guided

him

through

tough times to create the person he is today.

“We all have these

things that we run to and focus on that give us an extra nudge,” Lewis said. “I enjoy listening to the way someone says something—it can bring out the soul in their words. You may not see it in my painting, but I hope it will capture your attention, and the words will resonate.” OL

IN THE KNOW 10 EVENTS TO PUT ON YOUR CALENDAR CENTER 7 CONVENTION 8 HOLIDAY MARKET D EC E M BE R 3 - 5 @ OW E NS BO R O C O NV E N T I O N CENTER

The Owensboro Convention Center will hold its 2nd annual Holiday Market on Friday, Dec. 3 (3-7 p.m.), Saturday, Dec. 4 (9 a.m.-4 p.m.) and Sunday, Dec. 5 (10 a.m.-3 p.m.). The first 100 people Saturday will receive a free grab bag, and the first 60 kids on Sunday will receive either a free Santa hat or stocking. Admission for this event is free.

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JASON ISBELL AND THE 400 UNIT D EC E M B E R 5 @ OWE NSB OR O S P O RTS C E N T E R

Singer-songwriter Jason Isbell will perform with his band, the 400 Unit. The four-time Grammy winner from Muscle Shoals, Alabama is one of country music’s most gifted storytellers, offering audiences a glimpse of life in the south, intertwined with thought-provoking musical commentary on social issues. The show begins at 7:30 p.m., and those attending must be fully vaccinated against COVID-19.

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

THE PROPHECY D ECE M B E R 9 @ R I V E R PA R K CE NT E R

Come experience the power, the music and the magic once again this Christmas season as the Prophecy performs all of your favorite music from the Trans-Siberian Orchestra and more. Audiences everywhere are celebrating over 20 years of the most famous holiday rock music ever created with the TSO rock opera that is legendary.

10 MANNHEIM STEAMROLLER CHRISTMAS

D ECE M B E R 2 1 @ R I V E R PA R K C E N T E R

You can once again celebrate the holiday magic of Mannheim Steamroller in 2021 when they bring their annual holiday tour to fans in Owensboro. 2021 will reunite the #1 Christmas music artist in history with its legion of long-time fans. Experience the music that has become the hallmark of the holidays.

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Features

If Not Us, Then Whom? BEN FLEURY’S JOURNEY FROM PLAYING BASKETBALL IN FRANCE TO PATROLLING THE STREETS OF OWENSBORO Written by M E L O D Y WA L L A C E Photos by J A M I E A L E X A N D E R

s a 6-foot-7-inch teenager growing up in Paris, France, Ben Fleury was

highly regarded for his ability to play basketball. At age 17, he was selected to come to the U.S. to play Nike summer league ball and complete his senior year of high school. Years later, he has used that same dedication and team mentality to distinguish himself as a top narcotics detective with the Owensboro Police Department (OPD) and task force officer with the Drug Enforcement Administration (DEA).

“I love my job; I really do,” Fleury

said. “I love my job as much as you can love a job. It’s trying at times, but it’s rewarding.”

In September, Fleury was recognized

as the 2021 Narcotic Officer of the Year for the Western District of Kentucky at the Kentucky Narcotics Officers’ Association Conference. When he was notified he was going to receive the award, Fleury’s first response was to ask if it could be presented to his entire team, rather than to him as an individual.

“People who work narcotics know

as well as I do—a case is not built by yourself,” he said, referring to a

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

particular case he worked with his supervisor and two other individuals for the better part of eight months—requiring them all to work through the holidays.

“Yes, I was here day and night, and my name

is on the paperwork, (but) it takes so many people to be successful,” he said, adding that some larger drug trafficking cases often involve multiple agents, agencies, and personnel in various cities and states.

To hear of Fleury’s accomplishments now, one

might think he was always meant to go into law enforcement. Yet, after graduating high school in Cleveland, Ohio and serving in the military, it seemed natural he would pursue the field of medicine like the rest of his family.

“Originally, all I knew was medicine, but then

I realized I was okay doing something different,” Fleury said.

He eventually navigated his way from Ohio to

Kentucky, where his college majors transitioned from microbiology to computer and behavioral sciences. Until one day, while attending Owensboro Community and Technical College (OCTC), he met the man that would change the trajectory of his life.

“I finished school here and met a few people

here, including a retired narcotic detective from OPD,” Fleury said. “Once I talked to Bob Purdy and learned a little about what he did, I knew I wanted to go into law enforcement.”

According to Fleury, military service was common

where he grew up in France, but the perception of law enforcement was quite different.

“Being an officer was revered in America—in

France—not so much,” he said. “I remember when I first came here, people looked up to officers in general, it was a form of respect.”

Fleury began working at the Daviess County

Detention Center, where he said he was able to establish a level of respect and credibility with the inmates by following the philosophy of treating them all the same, regardless of their crime. In 2013, he was hired on with OPD where he worked as a patrolman on third shift until 2017, when he applied for a position in narcotics. He was then sworn-in to the DEA as a task force officer in 2019 and currently works out of the Evansville, Indiana office, while still working as a narcotics detective with OPD. Fleury also serves as a firearms instructor and sniper for the SWAT (Special Weapons and Tactics) team.

While he might appear to have an unbelievable N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Features

“I don’t see anything changing until the community takes responsibility for it.”

drive to accomplish everything

worth it. It’s a once in a lifetime

he has, the husband and father

chance to make a difference.”

three

wouldn’t

without

According to Fleury, they

are currently seeing a huge rise

opportunities presented to him

in drug use among youth and

and the support of those around

individuals under the age of 20,

him.

often due to lack of parental

“A lot of the things I’ve are

thanks

supervision or a positive adult role model.

department and my chief and

because of the agency giving

fix the problem, but the problem

me the opportunity for it...the

is a community problem,” Fleury

support of my wife and family,

said. “Until the community gets

and my co-workers that work

together

tirelessly with

me,” Fleury

is enough,’ we are going to

said. “It’s kind of like a trifecta

continue to see a rise in drug

of things that help me be

trafficking. I don’t see anything

successful.”

changing until the community

Even Fleury’s

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

the

anywhere

acquired

said

though daily

many

tasks

could

“I wish we had a solution to

and

says,

‘Enough

takes responsibility for it.”

In light of the recent death

seemingly be written into the

and critical injury of two DEA

script of an action movie, his

agents, Fleury responded as to

day-to-day life is far from

whether or not he ever fears the

glamorous. Since being sworn-

dangers of the job.

in to the DEA, Fleury said he

“I

works anywhere between 60

danger—it’s part of it,” Fleury

to 80 hours a week, is on call

said. “We all know it’s there—

24/7, carries three phones at all

you know it could happen. We

times, and sometimes travels to

train as much as we can; we try

multiple states to follow up on

our best to mitigate the dangers

various leads.

and the downfalls. I never think

“If you want something to be

about it when we take doors

successful, you just have to put

down—but I do think about it

the work in,” Fleury said. “It’s

when it’s time to train. We were

a lot at times, but when we get

trained so nobody got hurt. If we

to the end of that case, and we

don’t do it, who’s going to do the

make an impact, it makes it all

job? If not us, then whom?” OL

fully

understand

the

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Features Photo by

JAMIE ALEXANDER

PATRICK WHITMER

The Trifecta OWENSBORO BANKER BY DAY—VOICE OF THE WILDCATS AND BENGALS BY NIGHT Written by

M A R LY S M A S O N

he 2021 NFL season sounds a little different inside Paul

Brown

Stadium,

home

the

Cincinnati Bengals. That’s because local

banker

Patrick

Whitmer

is energizing the crowd as the Bengals new game-day host. With

two

regular-season

games under his belt, Whitmer said that the most recent at the time of our interview, a primetime NFL game on a Thursday night, had a “pretty electric atmosphere.”

“It’s been all that I thought it

would be,” he said of getting the crowd charged. “It’s hard for the opposing team when there is an amped-up crowd.”

Whitmer should know. He has

been announcing games and been involved in the arena atmosphere since

his

college

days

Transylvania University, where he announced the school’s basketball games. This led to his ongoing, 15-year career as the full-time, public-address announcer of the University of Kentucky Wildcats since 2007 at Rupp Arena.

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

Whitmer said he has been a basketball fan since he

knew what a basketball was, and he was often calling games before he even knew what that meant. In fact, he said that when watching games from home, he is so focused that he often tunes out what is going on around him.

It was during high school that Whitmer began

working at a local radio station, where he said he became “hooked.” He continued working at a local station while attending college at Transylvania University because he said it was fun and easy for him.

During his time at the station, Whitmer covered

on-air sports and news, and he also interviewed many of the athletes. Don Lane was the head basketball coach at Transy, and he is the one who gave Whitmer his first chance at being the team announcer. Whitmer went on to call Transy basketball games for “12-to-15 years” while also filling in as a University of Kentucky announcer.

“I was around so often, and they knew I’d done it

before,” he said. “I was destined to do it.”

While attending graduate school at UK, Whitmer

worked at WVLK radio with play-by-play announcer and general manager Ralph Hacker, who covered both football and basketball for UK. Later, he began working with Tom Leach, the play-by-play voice of Wildcat football and basketball for 25 years.

“He has been one of my best friends,” Whitmer

said.

Whitmer earned his MBA from UK, and said that

even with his announcing gigs, he knew he would go into some type of business—accounting then banks.

“It’s [Radio has] always just been a hobby,” he

added.

In 2014, Whitmer relocated to Owensboro and

now travels to Rupp during the basketball season for home games. He arrives two hours before each game, and during this time, he learns the pronunciation of the opposing players’ names, so he is ready when the buzzer sounds.

“There is nothing like a game and seeing the fans.

I feed off them and they feed off me,” he said. “It’s a labor of love.”

At UK, Whitmer is the one who calls the game,

provides statistics and announces player substitutions and fouls at Rupp. He sits on the floor at the table

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Features

between the two teams and can be seen on televised games when the coaches shake hands.

“There is so much going on in

a basketball game, we now have a host and hostess,” he said. “The

discussing changing the fan

experience.

several hours before the game to

“It’s so easy for fans to stay

attend a production meeting with

home, watch the game in

a pre-read script consisting of the

HD...they are trying to bring

various promotions and events he

the excitement back to live games,” Whitmer said.

To inject this energy and provide

the ultimate in fan experience, a few of those involved with the Bengals mentioned Whitmer’s name—they had heard him at Rupp.

To prepare, Whitmer arrives

will mention and the times they will occur during the game. During the game, Whitmer is in an enclosed studio, which is different than at UK games.

“I am the guy with the voice that

people don’t see,” he said.

experience is getting richer and

“They

richer involving the fans. It is more

enthusiasm,” he said of being hired

than just a game.”

to be the entertainment announcer

learning the job, but said it is a win-

at home football games, not the one

win for him.

giving the information and statistics

as he does for the Wildcats.

do all of it,” he said. OL

In the early summer of 2021,

Whitmer Bengals’

said

the

game-day

Cincinnati staff

began

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

wanted

the

same

Whitmer has been “very busy”

“It’s a nice trifecta—getting to

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

SPECIAL ADVERTISING SECTION

SHOP LOCAL FOR THE HOLIDAYS

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Shop Local

Shopping Local in the Heart of the City Written by M A R LY S M A S O N

Photos by J A M I E A L E X A N D E R

Wesleyan Park Plaza has stood in the middle of town for decades, but recently, there has been a resurgence in the variety of shopping opportunities offered. Combined with the Greater Owensboro Chamber of Commerce’s Shop Local events, the plaza really can be a one-stop experience to take care of all your shopping needs.

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

The Earle

they had been shopping at other stores

The Earle is a full-service men’s

store

that

offers

fine

clothing,

accessories, alterations and rentals. Owner David Epling relocated to the Plaza from the Executive Inn in 2000, and while his lines are on-trend,

in the plaza and just thought they would stop in.

“Most of my now top-frequent

customers either never shopped with me downtown or rarely,” Stanley said.

The pandemic has allowed Stanley

the customer service aspect of the

to focus on her online store and social

alterations line is just as important to

media streaming where she often

achieve the perfect fit.

models new arrivals for customers.

“We do Live videos [on Facebook]

so customers at home can see how it fits

Bella Ragazza

without having to set foot in the store,”

Bella Ragazza, a local women’s

she said. “Whether COVID or just busy,

boutique, relocated in 2019 to Wesleyan

our website helps customers still shop

Park Plaza because they outgrew their

with us even by chatting directly with

previous location downtown.

us while shopping BellaBabe.com,”

Stanley said.

“I wanted to revive our branding

in a new way, and we knew the move

would be better to accommodate our

larger space at the plaza, and it will

customers,”

offer several perks for customers

Bella

owner

Natasha

Bella Ragazza is relocating to a

Stanley said.

besides the size, like layout changes

The move allowed more visibility

and a wider variety of merchandise,

to her store as many who came in said

all of which Stanley believes will help

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Shop Local customers shop with more ease.

and more,” she said.

decision.

“We are adding more gifts, shoes

McCrary also adds that she would

In Julep, Wilson said customers

and accessories,” Stanley said. “We

love to help shoppers create the

can

plan on everything running more

perfect outfit to make working out

service.

efficiently so we can be better for our

or leisurewear more enjoyable—for

current customers, as well as future

themselves or their significant other.

local delivery, we want to inform

ones.”

“Client of Pure Barre or not, all

our customers how to use and care

Pure Barre

are welcome to shop with us,” she

for their purchase,” Wilson said.

said.

“We also want to share why we have

Julep Home and Gift

intentionally chosen our products.”

barre workout boutique, may not seem like a total shopping experience,

have stories behind them, such as

owner Annie McCrary offers a fitness

plaza is Julep Home and Gift, which

hand-needlepointed

boutique store at the front of the

offers

stocking ornaments, hand-painted

studio.

entertaining items. Julep opened in

porcelain or hand-blown glass.

spring of 2021, and Elizabeth Wilson,

the plaza has to offer,” she said.

who owns the store with her mother

with companies that support workers

Sharon, couldn’t be happier with their

and their local communities,” she

“reboot,” something McCrary said

location.

said. “We want each item to be an

is “perfect timing” for the holiday

“We chose the plaza because it

heirloom that you are proud to give,

season.

is easily accessible and has plenty of

and that the recipient will enjoy for

“We will be open all day with a

parking,” she said, adding that the

many years to come.”

full stock of high-end fitness clothing

presence of neighboring stores—and

with brands such as Lululemon,

those coming in such as Wheatgrass

looking

Beyond Yoga, Alo Yoga, Bala Bangles

Juice Bar—was also part of the

season, and have been displaying

While Pure Barre, a full-body

“We love the high-end experience Pure Barre is currently doing a

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

The newest store to join the curated

home

decor

and

expect

exceptional

customer

“Beyond free gift wrapping and

Items in their inventory often Christmas

“We especially enjoy partnering

Wilson

and

forward

her to

mother the

are

holiday

Headquarters Barber Shop. We all look out for each other, and we are super excited about Wheatgrass moving in for healthy food options.” Clark said.

Wilson is also pleased with the like-

minded owners, who she believes offer shoppers great value and wonderful customer service.

Kidstop Children’s Boutique

Kidstop Children’s Boutique and

Stride Rite Bootery relocated to the plaza almost five years ago, and coowner Jeanne Clark said that she was able to move into the “exact“ location she and her daughters and co-owners pieces for customers to peruse on social

jewelry store, and Shoe Stop, which

media and in the store. The two have

has been in the community for over

been researching what they wanted to

20 years, also located in the plaza, the

share with Owensboro shoppers for a

opportunities for customers wanting to

year and are looking forward to their

help their community by shopping local

Christmas Open House at the beginning

are literally just around the corner.

of November.

With The Glass Factory, a home-

they are the best neighbors, both their

specialty store, Lance and Co., a fine

employees and clients. I love the guys at

“I love the energy of Pure Barre—

Elizabeth Johnson and Cecilia Strawn had wanted.

“There is no doubt in my mind that

God had His hand in this,” she said. “Honestly, Wesleyan Park Plaza feels like home to me.”

Clark and her husband grew up

near the plaza, shopped at the plaza with their parents, raised their four

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Shop Local

children near the plaza, and have shopped there with their children.

“I love the other shop owners in our

little community. We have loads of fun and encourage and support each other,” she said. “You can shop for children, women, men, jewelry and home-specialty. We all collaborate several times a year to support each other and offer great giveaways in appreciation of our local customers.”

While many are loyal customers

at Kidstop, the owners love to see new shoppers come to browse their lines of infant and children’s clothing, customfitted shoes, dolls, books and toys. Clark

have reached this without the support of

said she finds joy in her customers’

the local community.

shopping experience when they find

something unique in her store.

Chamber

“Our

e-commerce

business

has

grown tremendously over the last two years, and we ship all over the country,” she said. “In addition, we have a growing customer base of local shoppers buying from our website for local pickup, free

“We are looking forward to the and

Independence

Bank-

sponsored Shop Small the Saturday after Thanksgiving,” she said. “The event is full of energy from all local retailers with lots of specials for the customer. Santa and Mrs. Claus will be [at Kidstop] on

delivery or shipping.”

four different days to visit with children

and take free photos in the store between

Kidstop recently celebrated 35 years,

and Clark said there is no way they could

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

Thanksgiving and Christmas.” OL

“I love the other shop owners in our little community. We have loads of fun and encourage and support each other.”

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Shop Local

Top 10 Reasons to Shop Local Written by

BROOKE BARNETT This story originally ran in MetroFamily Magazine.

ere in Owensboro, our local business scene is something that’s unique

to our city for travelers, and provides quality and convenience for residents. Since local businesses are not tied to any national sales or

leaves. Recent research from Civic

shop with other local businesses,

marketing strategies, customers

Economics

keeping money moving in our local

get a wider variety of products

indicates that local eateries return

and services from Kentuckians for

nearly 79 percent of revenues

Kentuckians.

to the community, compared to

Local shopping is also crucial

just over 30 percent for chain

2. LOCAL INVESTMENT

to our continued growth, because

restaurants. “When profits stay

Local

the success of local businesses

local, it increases the community’s

susceptible to national downturns

attracts

other

wealth, tax revenue and standard

and more likely to work harder

local

of living,” Sue Lynn Sasser, PhD

to stay open. Local ownership

businesses, which leads to more

and professor of economics at the

means that important decisions

jobs and revenue re-circulating

University of Central Oklahoma

are made by people who live in our

and

entrepreneurs

encourages to

start

throughout our community. The math for buying close to home is compelling—for every

(civiceconomics.com)

says.

Here are 10 reasons to keep your

cash close to home:

$100 spent at a locally-owned business,

$73

remains

the

1. KEEP MONEY LOCAL

economy even longer.

businesses

are

less

community and feel the impact of those decisions.

3. LOCALLY-MADE PRODUCTS Local

business

owners

often

local economy, and $27 leaves.

Sales taxes fund our communities

Compare that to the same $100

and provide vital services such as

sell local products, which helps

spent at a non-locally owned

police and fire protection, street

preserve

business,

remains

repairs and trash collection. Plus,

distinction and creates more jobs

in the local economy and $57

local businesses are more likely to

locally, as well.

where

$43

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

the

community’s

4. SUPPORT FOR NONPROFITS

a personal relationship with their

9. INCREASED EXPERTISE

Local

customers.

Shopping at a local store means you

businesses

support

good

work in our community. Studies

can get an expert opinion about the

show that nonprofits receive 250

7. PRODUCT KNOWLEDGE

percent more support from small

Local business owners are well

businesses than large ones.

informed about their products and know what they are selling. Because

5. DISCOVER INTERESTING THINGS AND PEOPLE One-of-a-kind

shops

products that you’re purchasing. Local shop owners have to be experts in their field to compete.

they know their customers, they

Use them—ask them questions and

can easily adjust their inventories

get advice about products.

to include the goods and services and

local people want to buy. 10. BETTER SERVICE

restaurants are part of what makes our city a great place to live.

6. PERSONAL CONNECTION Getting to know the store owners is a great reason to shop local.

8. DIVERSE PRODUCTS

Local business owners do what

Local stores carry inventory you

they do because they are passionate

might not find at national chain

about their products and typically

stores.

Local

business

owners

choose products based on what their customers want and often

take more time to get to know their customers. They’ll often go the

It’s their business, they are the

carry unique items from local

extra mile to help you and to ensure

decision-makers, and they build

artists and farmers.

you’re a satisfied customer. OL

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

RECIPE: FESTIVE WINTER COCKTAILS p. 42

SPECIAL ADVERTISING SECTION: THE DINING GUIDE p. 47

RESTAURANT SPOTLIGHT: THE PADDOCK AT THE COUNTRY CLUB p. 58

→

Photo by

JAMIE ALEXANDER

F L AVO R

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor R E C I P E DRINK UP!

Festive Winter Cocktails Recipes and photos by J A M I E A L E X A N D E R

Cranberry Bourbon Cocktail INGREDIENTS: 2 oz. Bourbon 2 oz. Unsweetened cranberry juice 1/2 oz. lemon juice

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

1/2 oz. Rosemary simple syrup* Rosemary and/or cranberries for garnish

2. You can make a quick garnish for the

drink by dipping cranberries or rosemary in water, then generously sprinkling them in sugar to make a “snowy” look (let dry before using as a garnish).

*If making your own rosemary simple syrup, you’ll need 1 cup of sugar, 1 cup of water, and 4 sprigs of fresh rosemary

INSTRUCTIONS:

1. Add bourbon, cranberry juice, rosemary simple syrup, and lemon juice to a glass filled with ice. Stir to combine.

*If making your own rosemary simple syrup, combine water, sugar, and rosemary sprigs to a small saucepan. Bring to a boil, stirring until sugar dissolves. Remove from heat and let the rosemary steep in the syrup for about 30 minutes. Pour syrup into a clean glass, using a mesh strainer to remove rosemary. Let cool.

Sugar Cookie Martini INGREDIENTS: 2 oz. vanilla vodka 2 oz. Baileys Irish cream 1.5 oz. Amaretto 1 oz. milk Vanilla frosting and christmas sprinkles for the rim INSTRUCTIONS: 1. Spread a thin layer of vanilla frosting around the rim of a martini glass. Pour christmas sprinkles onto a small plate, then dip the frosted rim of the glass in the sprinkle to coat.

2. In a cocktail shaker, combine vodka, Baileys, Amaretto, and milk. Add ice and shake until cold, then strain into garnished martini glass.

Gingerbread Cocktail INGREDIENTS: 3 oz. Baileys 2 oz. Gingerbread Spiced Rum 2 oz. cold brew coffee 1 oz. simple syrup* *If you do not have simple syrup, it can be made by bringing 1 cup of sugar and 1 cup of water to a boil. Stir until the sugar dissolves then take off the heat and let cool.

INSTRUCTIONS: 1. In a cocktail shaker, combine Baileys, Gingerbread rum, cold

→

brew coffee, and simple syrup. Add ice and shake until cold, then strain into a glass filled with ice.

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor R E C I P E

Peppermint Mocha Martini INGREDIENTS:

1 oz. Peppermint Vodka 2 oz. Coffee Liqueur 1/2 cup Milk Chocolate syrup for glass decoration Crushed candy canes for garnish INSTRUCTIONS: 1. Crush a few candy canes and place on a small plate.

Pour a circle of chocolate syrup on another small plate. Roll the rim of a martini glass in the chocolate syrup, and then the crushed candy canes, coating the entire rim. You can also pour a bit more chocolate syrup around the interior of the martini glass to give it a “mudslide” look.

2. In a cocktail shaker, combine peppermint vodka, coffee liqueur, and milk. Add ice and shake until cold, then strain into the prepared martini glass. OL

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

Flavor D I S H

What we’re eating now Fall is soup season! Warm up with a bowl from one of our favorite Owensboro eateries—satisfy your hunger and shop local at the same time!

Briarpatch

HOPPIN’ JOHN SOUP Few soups are as synonymous with a local establishment as Briarpatch’s Hoppin’ John. Filled with black eyed peas and rice, this Owensboro favorite will warm you up in the wintertime.

Gene’s Health Food INDIAN SUMMER STEW

Full of fresh veggies and Indian spices like turmeric and cumin, this stew pairs perfectly with Gene’s wraps and salads.

Trunnell’s Farm Market

VEGETABLE BEEF SOUP For a heartier option that is sure to fill you up and keep you wanting more, look no further than this delicious dish from one of Owensboro’s favorite farm markets.

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

SPECIAL ADVERTISING SECTION

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro has labeled ourselves the

Bar-B-Que Capital of the World, and we were even named Fast Food Capital of the World (per capita) in the late ‘80s. Here is a list of restaurants that

Owensboro Living compiled for this

special dining edition. Full disclosure

though: with new restaurants popping up every day and long-standing restaurants changing locations, a list like this is

difficult to maintain. Openings, closings, and relocations are subject to change.

That being said, if you notice any updates we need to make on this list, please email steven@owensboroliving.com.

SPORTS BARS Banky’s Sports Bar & Grill 1108 W. 9th Street

Pizza, homestyle cooking, music

Rocky’s Bar & Grill

Overflow Café

famous buffet with homemade

Plate lunches, sandwiches, side

Hand crafted gourmet coffee

plus a full salad bar. Dine-in or

819 Crittenden Street

items and homemade pies.

and drinks.

Taylor’s Tavern

Bar Louie

Bar and grill with live music and

234 Frederica Street

Upbeat grill chain with American

outdoor seating.

5151 Frederica Street (inside

Beef O’Brady’s Family Sports

Offering custom brews and a

Family sports pub and

restaurant. Good food and

sports in a friendly atmosphere. Buffalo Wild Wings

4736 Frederica Street

Lively sports-bar chain dishing up wings and other American pub grub amid lots of large-

Moore.

Starbucks

The Brew Bridge

3189 Fairview Drive

drinks. Located inside Don

2509 W. Parrish Avenue

grub, martinis, and microbrews.

Restaurant

3232 Villa Point (54)

800 W 2nd St.

full kitchen. There’s plenty of

seating on their outdoor patio.

2402 Frederica Street Target)

2710 Heartland Crossing A (on 54)

Seattle-based coffeehouse

chain. Signature coffees and desserts.

The Pub on Second

The Creme Coffee House

Featuring 26 taps, with craft

Locally-owned, offering a

116a W 2nd St

beer from local and regional

breweries taking center stage.

COFFEE & TEA

109 E. 2nd Street

relaxed atmosphere with

drinks, desserts, soups, and sandwiches.

Bubble Tea Talk

Legends Sports Bar & Grill

Besides the refreshing boba tea

Dee’s BBQ & Diner

Tea, Smoothies, Slushies, Fluffy

Locally-owned diner offering

4431 Springhill Drive, Suite E

Great place to watch the game. They put the “happy” in happy hour!

O’Bryan Bar & Grill 7006 Highway 815

Family sports bar. Live music.

drinks, they also serve Fruity Ice and more

Dunkin’ Donuts

carryout. Old Hickory Bar-b-q

338 Washington Avenue Locally-owned with dine-in, carryout, drive-thru and gift certificates. Celebrating 100 years of serving slow-cooked mutton, chicken and ribs. Ole South Barbeque 3523 Hwy 54

Laid-back locale offering simple Southern barbecue eats such as pulled pork & ribs, plus a huge buffet.

gourmet coffees, specialty

screen TVs.

3238 Kidron Valley Way, Ste 2

sides, burgoo, and desserts,

BARBECUE

ASIAN Chop Stick

3023 Highland Pointe Dr (54) Chinese hibachi grill.

1362 E. 4th Street

Hong Kong Chinese Restaurant

plate specials and barbecue.

Authentic Chinese cuisine.

Buffet on Fridays and Saturdays.

1650 Starlite Drive

Mikato Steak and Sushi

3011 Frederica Street

Moonlite Bar-B-Q Inn

3500 Villa Point

sandwiches and pastries.

Locally-owned with a world-

sushi bar and more.

Donuts, coffee, teas,

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

2840 W. Parrish Avenue

Japanese hibachi, Korean BBQ,

OLD HICKORY BAR-B-Q 338 Washington Avenue Locally-owned with dine-in, carryout, drive-thru and gift certificates. Celebrating 100 years of serving slow-cooked mutton, chicken and ribs.

Some things are better left unchanged. For over 100 years, our pitmasters at Old Hickory Bar-B-Q have used the same method of slow-cooking for twenty-two hours over hickory wood to infuse that familiar smokey flavor we are known for. We use the same recipes, the same sauce, the same dip, and the same attention to detail to produce quality, traditional barbecue that has become an Owensboro tradition six generations strong. Come dine-in or carry-out and you’ll see why Old Hickory consistently wins the “Reader’s Choice Award” and “Best of Owensboro Living” for best barbecue. Mutton, pork, chicken, ribs, beef or custom cooking, we do it all.

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor D I N I N G

GUIDE

FETTA SPECIALTY PIZZA & SPIRITS 118 St. Ann Street Italian for “slice,” Fetta serves delicious specialty pizza hand tossed right before your eyes! Thai Food Owensboro Crab Party

3332 Villa Point Suite#102

In addition to a great variety

of crab options,they offer raw sushi, sushi rolls, deep fried rolls, and special rolls. Mr. Wok Express

3435 Frederica Street

Eat in or take out. Szechuan, Hunan, and Mandarin style cuisines.

Mandarin cuisines. Dine-in or carryout. Pan Asian Chinese Food 2656 Frederica Street Chinese, Japanese, sushi. Panda Express 3000 Heartland Crossing Fast American Chinese cuisine with fresh ingredients.

New China Buffet

Shogun of Owensboro

Largest buffet in town,

2127 E Parrish Avenue

4768 Frederica Street

3415 Frederica Street

featuring Szechuan, Hunan and

Japanese hibachi and sushi.

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

1401 Carter Road

a Mediterranean emphasis on Greek cuisine.

Authentic and delicious Thai dishes.

Gyro House

4551 Springhill Dr., Ste. 1 Wasabi

Authentic Greek cuisine,

636 Southtown Boulevard

including gyros, falafel and

238 Kidron Valley, Suite #5

chicken shawarma.

Japanese cuisine, fresh sushi, and a full bar.

GREEK

ITALIAN Fazoli’s Italian Restaurant 5060 Frederica Street

Famous Bistro

Reasonable prices, food quality

102 W. 2nd Street

traditionally associated with

Locally-owned, serving lunch

casual dining and quick service;

and dinner, everything from

they’ve got something for

sandwiches to fine dining with

everyone!

Niko’s Italian Cuisine

Mi Ranchito

Cadillac Restaurant

serves delicious specialty pizza

Fine dining, wine and spirits with

Locally owned, authentic Mexican

1315 W. 2nd Street

eyes!

2200 E. Parrish Avenue

an emphasis on Italian cuisine. Locally-owned. Olive Garden

5204 Frederica Street

Casual Italian dining featuring authentic entrees, soups,

desserts, wines and more.

1146 Carter Road cuisine.

Mi Ranchito Taqueria

2601 W Parrish Avenue

Fast casual version of Mi Ranchito

Moe’s Southwest Grill 2065 E Parrish Ave.

MEXI CAN Don Mario’s

122 W 2nd St.

Serving up your favorite Mexican dishes downtown—with plenty of outdoor seating. El Bracero

2945 Wimsatt Court

Authentic Mexican restaurant. El Toribio

3034 E 4th Streed

Locally-owned. Authentic

Mexican cuisine with daily

lunch and Happy Hour specials. Mexican and American beers.

El Molcajete Mexican Cuisine 2845 West Parrish Avenue

Fresh ingredients and authentic Mexican flavor.

El Tucan Mexican Restaurant

1007 Tamarack Road, Unit 2 & 3

Counter-serve chain dishing

up Southwestern staples from burritos to nachos in a lively environment. Papa Grande

544 Southtown Boulevard

Community pizza shop in Thurston area.

2601 W Parrish Avenue Crispy pizzas and oven-baked subs.

Little Caesars Pizza

Domino’s

1650 Starlite Drive

3429 Frederica Street Carryout only pizza chain.

3333 Frederica Street 1003 Burlew Boulevard Pizza, pasta, chicken and more. Fetta Specialty Pizza & Spirits 118 St. Ann Street

Italian for “slice,” Fetta

MOD Pizza

2710 Heartland Crossing, Ste C Counter-serve chain featuring build-your-own pizza.

Real Hacienda

4820 Frederica Street

Relaxed Mexican eatery

& cantina serving a menu of classic dishes in a

traditional atmosphere. Salsaritas

3500 Villa Point (54)

Casual restaurant serving fresh Mexican foods,

quesadillas, nachos and

PIZZERIAS

Wesleyan Park Plaza’s newest

54 Pizza Express

Mexican dishes.

Parrish)

Los Nopales

Locally owned pizzas,

1700 Starlite Drive (Off 3101 Alvey Park Drive (54)

3600 Frederica Street

sandwiches and salads.

tacos.

Azzip Pizza

La Veracruzana

Evansville-based chain,

Authentic Mexican restaurant

baked in a conveyor belt

Great food, service and street

Donato’s Pizza

5615 KY-144

2601 W Parrish Avenue Crispy pizzas and oven-baked subs.

special, and guacamole

salads.

restaurant offers tasty authentic

JJ’s Pizza

made right at your table!

specializing in authentic

cuisine.

611 Emory Drive

specials.

mexican cuisine, drink

Locally owned restaurant

including tacos, burritos,

Ernesto’s

Diner meals, pizza and plate

DONATO’S PIZZA

3830 Hwy 54, Unit 203

Locally-owned restaurant

specializing in authentic Mexican

hand tossed right before your

& Grecian Pizza

3800 Frederica Street

2229 New Hartford Road

highly customized pizzas

that also offers a gift shop.

oven in front of customers.

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor D I N I N G

GUIDE

Mellow Mushroom

Pizza By The Guy

Y-Not Pizza & Wings

Delicious food in a fun and

Seven secret herbs and spices.

Great local spot for pizza and

101 W. 2nd Street

creative environment. Papa John’s Pizza

3115 Commonwealth Court (54) Pizza, wings, sandwiches, and

Pizza Hut

Pizza, wings, and breadsticks.

1331 Frederica Street (take out

Delivery or carryout. Papa Murphy’s

3211 Frederica Street, Suite 1 Take and bake pizza.

4127 Frederica Street only)

3189 Fairview Drive (54)

5151 Frederica Street (Inside Target)

Family-friendly chain.

PeezO’s

The Oven

New pizzeria offering

Delicious pizza, subs and wings

2100 W. 2nd St.

handmade pies and sandwiches.

wings.

pasta.

2510 Frederica Street 3332 Villa Point (54)

2710 E. 4th St.

1012 E 4th St, Owensboro near downtown.

MELLOW MUSHROOM 101 W. 2nd Street Delicious food in a fun and creative environment.

DELIS Colby’s Deli & Cafe 401 Frederica Street Locally-owned, offering great breakfast items, sandwiches, salads, cookies and ice cream. Chicken Salad Chick 2596 Calumet Trace Serving Southern-style chicken salad in 12 flavors made by hand daily. Gene’s Health Food, Inc. 1738 Moseley St. Locally owned, deli in store with sandwiches, organic salads, juice, smoothies and more. Great Harvest Bread Co. 3211 Frederica Street 4431 Springhill Dr. Grab a sandwich, soup or fresh loaf of bread. Lic’s Deli & Ice Cream 2120 W. Parrish Avenue Old-fashioned hand-dipped ice cream and deli sandwiches, cakes, cookies, and chili. McAlister’s Deli 2065 E Parrish Avenue Ste 500 Sandwiches, salads, soups, spuds and a heaping spoonful of southern hospitality. Niko’s Bakery & Cafe 601 Emory Drive Locally owned, European style bakery. Breads, croissants,

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

sandwiches, macarons, pastries, and desserts. Panera Bread 4600 Frederica Street Bakery offers freshly-baked breads, bagels, baked egg souffles, pastries and sweets. Café offers sandwiches, soups, hand-tossed salads. Trunnell’s Farm Market & Gourmet Deli 4399 Springhill Drive, Suite A Great sandwiches, fresh produce, and other Kentucky Proud products.

DINERS, CAFÉS & FAMILY RESTAURANTS Applebee’s Neighborhood Grill & Bar 5120 Frederica Street American classics, also offering a Weight Watchers Menu. Separate bar area. Bar Louie 234 Frederica Street Upbeat grill chain with American grub, martinis and microbrews, plus happy-hour deals. Beef O’Brady’s 3189 Fairview Drive Family sports pub and restaurant to enjoy good food and sports in a friendly atmosphere. Big Dipper 2820 W. Parrish Avenue Opened in April 1954, the Dipper offers real old-fashioned drive-in burgers, fries, shakes, and ice cream treats. Burger Theory 701 W. 1st St. Located in Holiday Inn Downtown. SFG Artisan Cafe 501 W. 2nd Street Inside Owensboro Convention Center.

GENE’S HEALTH FOOD 1738 Moseley St. Deli with sandwiches, organic salads, juice, smoothies and more.

Cheddar’s Casual Cafe

Homestyle cooking, down-

Family dining at affordable

a spell on the front porch in

3040 Highland Pointe Drive prices.

City Walk of Owensboro

home service. Sit and rock

a comfy wooden rocker. Or browse the country store.

222 Allen Street

Dee’s BBQ & Diner

casual lunch or dinner with

Locally-owned diner offering

Great spot downtown for a friends.

Colby’s Deli & Café

401 Frederica Street #101B

1362 E. 4th Street

plate specials and barbecue. Buffet on Fridays and Saturdays.

Locally-owned, offering great

Del’s Place (Stanley)

salads, cookies and ice cream.

Comfort food in a cozy

breakfast items, sandwiches,

Country Ham Restaurant 5421 US Highway 60 W.

Great country-style cooking. Cracker Barrel

5311 Frederica Street

7478 US Highway 60 W. atmosphere.

Deloris’ Cafe

2123 Triplett Street

Down-home-friendly diner

where you can feel at home with a home-cooked meal.

Denny’s Restaurant 4545 Frederica Street Breakfast served 24 hours a day. Full menu also offered. Dinner Bell Restaurant 6057 Highway 2830 Diner meals and plate specials. Firehouse Subs 5150 Frederica Street Made-to-order hot and cold subs, plus a variety of hot sauces. Gary’s Drive In 2220 Veach Road Burgers, homemade soups, ice cream and specialty items such as salmon, turkey and veggie burgers. Grandy’s 5000 Frederica Street Breakfast, lunch and dinner served. Dine in, carryout, or

drive-thru. Chicken, country-

fried steak, and cinnamon rolls. Hannah Bell’s Cafe 1324 Carter Road

Serving homestyle favorites for breakfast and lunch. Hayden’s Drive-In 9209 Highway 56

Burgers, sandwiches and sides. Huddle House

3248 Mt Moriah Suite C (54) Casual chain offering all-day breakfast, plus other hearty American eats in diner-like digs.

IHOP

3080 Highland Pointe Dr.

Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor D I N I N G

GUIDE

NIKO’S BAKERY & CAFE 601 Emory Drive Locally owned, European style bakery. Breads, croissants, sandwiches, macarons, pastries, and desserts.

in seafood dishes. Serving for lunch and dinner, a full menu of appetizers, salads, soups, entrees and desserts. Sam’s Southern Eatery Southern-style po’ boys, burgers & fried fish come in generous portions. Shoney’s 4710 Frederica Street Family-oriented chain serving an all-American diner-style menu for breakfast, lunch and dinner. Texas Roadhouse 943 Moseley Road Fresh-cut steaks, made-from-scratch side dishes, falloff-the-bone ribs,

Jimmy John’s 2300 Frederica Street Freaky fast sandwiches. Longhorn Steakhouse 2974 Heartland Crossing Casual steakhouse chain known for grilled beef and other American dishes in a ranch-style space. Madewell’s Corner Cafe 924 E. 2nd Street Home-cooked diner meals. Mendy’s Kitchen 924 Crabtree Avenue Burgers, sandwiches, sides and ice cream treats.

Norman McDonald’s Country Restaurant

6161 Highway 54 Burgers and sides, take out only. O’Charley’s Restaurant & Lounge

5205 Frederica Street Steaks, seafood, chicken,

fresh-baked breads and lively atmosphere. Happy

grilled sandwiches and sides.

8260 Highway 81 Open Sundays 7a.m. to 1:30 p.m., brunch buffet featuring

potatoes, and their famous homemade doughnuts. Wonder Whip 2434 E 4th St An Owensboro classic. Locally

Red Lobster

owned old-fashioned drive-in

3410 Frederica Street

offering burgers, sides and

Family restaurant specializing

frozen treats.

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

Menus offering appetizers, entrees and desserts. Briarpatch

2760 Veach Road

Owensboro’s finest locally-

owned steakhouse since 1971.

Large soup and salad bar, with full bar service and fine wines. Colby’s Fine Food & Spirits 202 W. 3rd Street

Local, pleasantly casual and

intimate, featuring American

fare in a family friendly space. Drake’s

3050 Highland Pointe Dr.

Great spot for food, drinks and sushi.

Famous Bistro

102 W. 2nd Street

Locally-owned, serving lunch and dinner, everything from

sandwiches to fine dining with a Mediterranean emphasis on Greek cuisine.

Lure Seafood & Grille

prepared with great expertise

eye gravy and biscuits, fried

Made-to-order East Coast

Seasonal New American cuisine.

Windy Hollow Restaurant

variety of fresh-cut salads.

3023 Highland Pointe (54)

420 Frederica Street

401 W. 2nd Street

country ham, fried chicken, red

3525 Frederica Street

Bill’s Restaurant

hour specials.

homemade yeast rolls, with a

Penn Station

FINE DINING/ UPSCALE CASUAL

Fresh seafood and more

and precision with a green conscience.

Niko’s Italian Cuisine

2200 E. Parrish Avenue

Fine dining, wine and spirits with an emphasis on Italian cuisine. Locally-owned. The Miller House 301 E. 5th Street

Dine on three levels of a

beautifully restored downtown home. Open for lunch, dinner and Sunday brunch with fullservice conversation bar.

The Pearl Club Grille 6501 Summit Drive Appetizers, entrees, burgers and wraps.

SMO OTH IE & JUI CE BARS Gene’s Health Food, Inc. 1738 Moseley St. Deli with sandwiches, organic salads, juice, smoothies and more. Tropical Smoothie Cafe 2804 Frederica Street Smoothies made with real fruits and veggies, plus tasty flatbreads. Wheatgrass Juice Bar 3500 Villa Point, Suite 102 Raw juice, salads, smoothies, juice cleanses, vegan food, wheatgrass shots.

FAST FO OD Arby’s 2960 W. Parrish Avenue 3401 Villa Pointe Drive (54) 4614 Frederica Street Large variety of sandwiches and sides. We have the meats!

Burger King

4641 Frederica Street

1738 Triplett Street

steakburgers, hot dogs & other

2401 Patriot Run (54) 2944 W. Parrish Avenue

Clean restaurant, friendly

employees, fast service. Drive-

Retro-style chain for

fast-food staples, plus frozen custard.

Hardee’s

Chick-Fil-A

Burgers, ham, chicken, roast

Chicken sandwiches, salads,

beef sandwiches, and sides. Kentucky Fried Chicken

Culver’s Frozen Custard &

Chicken dinners, snacks, and

3020 Highland Pointe Drive

Popeye’s Chicken

2906 Highland Pointe (54)

featuring spicy chicken, chicken

3101 Frederica Street

shakes and sides.

Butterburgers

American fast food.

“New Orleans-style” menu

thru open 24 hours.

4601 Frederica Street

4800 Frederica Street

3212 Highway 54

sides for dine in or carryout.

tenders, fried shrimp and other seafood.

Raising Cane’s Chicken Fingers 2990 Heartland Crossing (54)

Fast-food chain specializing in

fried chicken fingers, crinkle-cut fries & Texas toast.

Frozen custard treats, burgers,

Lee’s Famous Recipe

Rally’s

go.

1001 Burlew Boulevard

Burgers, sandwiches and sides,

salads, kids’ meals, chicken to

Dairy Queen

1800 Carter Road

Chicken dinners for one or for a family. Dine in, carryout, or

1301 Frederica Street fresh and hot.

drive-thru.

Ritzy’s

3224 New Hartford Road

Long John Silver’s

4925 Frederica Street

cakes, brazier food and

2770 Frederica Street

1715 Frederica Street 3022 E. 4th Street

Soft-serve ice cream treats, beverages.

Five Guys Burgers and Fries

3248 Mount Moriah Avenue (54) Made-to-order burgers, fries

and hot dogs, plus free peanuts while you wait.

Freddy’s Frozen Custard & Steakburgers

4527 Highway 54

2519 W. Parrish Avenue

Burgers, fries, and ice cream.

(Wesleyan)

Sonic Drive-In

Fast seafood, fish and chicken.

Old-time drive-in offering

3005 E. 4th Street

Dine in, carryout, or drive-thru. McDonald’s

3107 Frederica Street

burgers, sandwiches, sides, and frozen treats.

3328 Highway 54

Subway

2306 E. 4th Street

3119 Frederica Street

2425 W. Parrish Avenue

324 Wesleyan Plaza 2730 W. Parrish Avenue

3124 Highway 54

TROPICAL SMOOTHIE CAFE 2804 Frederica Street Smoothies made with real fruits and veggies, plus tasty flatbreads.

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor D I N I N G

GUIDE

3739 E. 4th Street

Andria’s Candies has a tradition

3470 New Hartford Road

candies that traces back to

636 Southtown Boulevard 3151 Highway 54 (inside Walmart)

Fresh subs. Taco Bell

3335 Villa Point (54)

4620 Frederica Street

2500 W. Parrish Avenue

Mexican-inspired fast food. Wendy’s

2934 Highway 54

4545 Frederica Street

Fresh, never frozen beef hamburgers. Zaxby’s

5030 Frederica Street

Zaxby’s offers a variety of chicken and wings.

I CE CREAM & SWEETS Andria’s Candies 217 Allen Street

of making fine chocolates and

Greek candy-makers coming to U.S. in 1906.

cakes, brazier food and beverages.

The Family Bakery

3152 Commonwealth Court (54) Donuts, cakes, cupcakes, and

Full line retail bakery offering donuts, pies, cakes, cookies, and breads. Lic’s Deli & Ice Cream

more.

2120 W. Parrish Avenue

Colorful ice cream parlor chain

Dunkin’ Donuts

ice cream and deli sandwiches,

sorbet and yogurt.

Donuts, coffee, teas,

Baskin Robbins

3245 Mt Moriah Avenue, #1 (54) known for its many flavors plus

Cold Stone Creamery

3011 Frederica Street sandwiches and pastries.

Old-fashioned hand-dipped cakes, cookies, and chili. Maggie’s Cakes & More

5140 Frederica Street

Gramp’s Coffee & Donuts

4399 Springhill Drive, Suite B

your-own creations hand-mixed

Fine coffee and uniquely-

Specialty cakes, gourmet

Ice cream chain offering designon a granite slab. Cup Cakery

333 Frederica Street

crafted donuts in the heart of downtown.

(54) cupcakes, and wedding cakes.

231 Williamsburg Square

Great American Cookies &

Orange Leaf Frozen Yogurt

cupcakes, cookies, and lunch

3800 Frederica Street

Frozen yogurt, specially

Custom cakes, gourmet options.

Dairy Queen

1715 Frederica Street 3022 E. 4th Street

3224 New Hartford Road

Soft-serve ice cream treats,

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

Marble Slab Creamery

4431 Springhill Drive (54)

Fresh Baked Cookies,

selected toppings.

Homemade Small Batch Ice

Cream, Cookie Cakes, Ice Cream Cakes, and More! Koehler’s Bakery

1801 Carter Road

Rolling Pin Pastry Shop 1129 E 18th Street 20 kinds of donuts, plus pies and pastries.OL

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor R E S T A U R A N T

SPOTLIGHT

The Paddock at The Country Club of Owensboro Written by L A U R A M U R P H Y

att Weafer, owner of Niko’s Bakery and Cafe alongside his wife Jessica, has a new

culinary venture—executive chef of the Paddock at the Country Club of Owensboro.

Weafer’s experience in the food

industry began twenty-two years ago with his first job at the Big Dipper. He believes the three years he spent there contributed to the success he is experiencing today.

“Working at the Big Dipper was

a wonderful experience. I worked for the Osbornes, and I still think about them when I make a decision as a manager today,” Weafer said.

Born and raised in Owensboro,

Weafer graduated from Brescia University with an English degree. While he enjoys writing, he has always been drawn to the food

industry.

everything

With more than two decades

said.

in, Weafer has gained experience

Although he wasn’t looking

from local establishments such as

for

the

the Famous Bistro, the Campbell

two

kitchens,

Club, and more recently Niko’s

presented itself to him and he

Bakery and Cafe.

knew it was an open door to do

“My wife and I bought it a

more of what he loves.

month to the day before COVID

“It was a quick turnaround.

hit. We actually got busier when

I took over at the end of July. We

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

happened,”

opportunity the

Weafer

run

opportunity

“I’m here to make them feel special. Private dining means we learn their names, their anniversary dates, what their wife likes to drink.”

have some carry over from previous staff—more than half brand-new employees,” Weafer said.

Private dining includes a smaller

group

clientele,

something

Weafer appreciates because of the opportunity to get to know each of his customers on a more personal level. “I’m here to make them feel special. we

Private

learn

their

dining

means

names,

their

anniversary dates, what their wife likes to drink,” Weafer said. The new restaurant, with a Kentucky

Derby

theme,

offers

seating for 120, with a whole new menu. The club prides itself on made from scratch dishes and unique offerings. Weafer

describes

sous

chef

Cameron Anderson as a major asset to the team.

“Having him as part of the team

is the critical element—he can run a kitchen. It takes a while to get a job like this down, but he has an eye for it, a palette for it; I am loving every minute of it,” Weafer said. Making connections with the local farmers in town, Weafer says offering a delicious cut of beef or fresh produce from within the community is another aspect of creating dishes that he enjoys. Photos by

JAMIE ALEXANDER

Top Left: Bourbon Salmon

“We have been involved with the farmer’s market for years and we frequent the different vendors, we are indiscriminate with it. I

Top Right:

also love seafood—knowing it was

Cameron Anderson, Sous Chef

caught just 24 hours ago, breaking

Dane McClaird, General Manager Matt Weafer, Executive chef Tricia Nalin, Front of House Manager

it down and turning it into a meal that night,” Weafer said.

His expertise in the restaurant

industry has helped him gain this

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor R E S T A U R A N T

SPOTLIGHT opportunity,

with

passion

for

customer service, working with the staff, and of course creating delicious food. “In all honesty, I love every aspect of

working

restaurants-from

teaching and training, to interacting with customers, to showing the staff how to clean the kitchen properly,” Weafer said. And when it comes down to it, Weafer feels the most fulfilled right where he’s at. “I left for a while several years ago for a day job at the Post Office. For two years, all I did was walk around daydreaming about food,” Weafer said. As far as what fuels his passion, Weafer enjoys the endless supply of things to learn.

“There is always a better way to do it. This job is not

stagnant, not stationary. I can always try something new,” Weafer said.

Although the Paddock is open to members only, there

may be future events that are open to the public, similar to events the club has hosted in the past.

In a time where so much has been unknown for businesses

and the restaurant industry, Weafer says the community has continued to show unwavering support.

“We stay pretty busy. The support has been phenomenal;

this community is extremely well receptive.”

And with a talented local chef like Matt Weafer, diners at

The Paddock are certainly in good hands. OL Fried Green Tomatoes

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Flavor C A T E R I N G NONA’S MARKET

Maria Kelly Cooks Up New Business Written by

JACQUELINE RUSSELL

aria Kelly knows how to roll with the punches. The woman

behind

Nona’s

Market has changed her business to fit her needs, all while sharing her love of food with others. Formerly a brick-and-mortar store focused on selling Kentucky Proud goods, Nona’s Market is now a

catering

company—allowing

Kelly to showcase her culinary talents. She

decided

her

physical store when she realized

family.

several cultures. My mother is Cape

“I’ve always loved food, and my

Verdean, and her style of cooking

husband and I have eight children.

was just amazing to me, and my

Everybody always said, ‘well, you

dad was southern.”

can cook for eight, will you help

me cook for 10?’” she said. “I

dishes that keep hungry clients

was always helping with birthday

coming back for seconds.

parties and things because I knew

how to make big quantities. So,

you cook with your heart, you can

everybody just started calling me

never go wrong,” she said. ”Mostly

and next thing you know, it turned

we just do American cuisine with

into a small business.”

a Cape Verdean twist. I don’t use

“I think food is the one thing that

But her food isn’t what you

traditional seasonings, and I think

connects us all. And I knew that.

might expect to find in Owensboro.

that’s why our flavor is different

You’re always going to want to

Its flavor comes from a variety of

than others here in town.”

eat.”

influences.

Kelly’s

cater

“I’m a military brat,” Kelly

caught the eye of the Favorite

weddings,

said. “I’ve lived all over the world,

Chef Contest, a competition to

private dinners and more, but it all

and I lived overseas until I was

win $20,000 and a feature in Bon

started with cooking for her large

about 20. I was able to experience

Appetit magazine.

she couldn’t be as available as customers needed. Kelly was caring for ailing parents and didn’t have time to keep a shop open between doctor’s appointments. So, she went back to her roots and what she knows best—food.

“You have to be flexible when

you’re working with the public and you have to be flexible when you’re a small business,” she said.

Kelly corporate

and

her

events,

team

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

She blends her influences into

“I believe that you know when

unique

flavors

also

Photos by

JAMIE ALEXANDER

While stuck at home during the

the grocery store saying they voted

pandemic, she kept seeing Facebook

for me. It means so much, all the

posts about the culinary magazine

support that they poured into me

having a contest, but she thought it

and the love they showed to us. It

was a scam. Finally, she convinced

was just humbling.”

herself to fill out the application

If you’re interested in trying

and send in some photos of her

Kelly’s cooking, you can book

food. Soon, they reached out to her,

Nona’s

and she was included in the voting-

Facebook page or by calling her at

based contest. “I got down to the

270-925-6321.

top 10,” she said. “I didn’t realize

how big it was until it was over.”

think my name is Nona,” she said,

While she didn’t win the contest,

noting that the business name is

the encouragement she received

an homage to her grandmother.

made her feel like a winner. “We

“But I always tell people ‘I don’t

had community support that in a

care what you call me as long as

million years I would have never

you remember that I left a smile on

thought possible,” she said. “I

your face and made you feel good.

mean, if I think about it, I will cry.

That’s the most important thing to

I had people coming up to me at

me.” OL

Market

through

her

“Nine times out of 10, people

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

CELEBRATING: OWENSBORO NATIVE HAS REASON TO CELEBRATE p. 66

SENIOR LIVING: H O L I D A Y C L E A N I N G p . 74

HEALTH: THE TOLL OF ISOL ATION AND THE IMPORTANCE OF VACCINATION p. 76

→

Photo by

LIFESTYLE

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Lifestyle C E L E B R A T I N G CERTIFIED CELEBRATOR

Owensboro Native Has Reason to Celebrate Written by J A C Q U E L I N E R U S S E L L

by sharing realistic, affordable ideas

started everything.”

celebrating every day. For the

for making memories and building

past 12 years, the Owensboro

connections.

Sprinkles, focuses on big holidays and

native has been known as the Certified

It all started when she was an

how to make them extra special. “We

Celebrator—teaching others how to

undergraduate, sharing her love for

want to help you make your family

celebrate intentionally.

decorating her porch and celebrating

feel a little extra loved, in ways that

With an Instagram following of

those around her on social media.

they’re talking about it months

nearly 100,000 people, a popular

“People started showing up,” she

down the road,” she said. The book

book and another on the way, Young

said. “It was just me sharing my

offers easy recipes and decor, and

is touching lives around the world

life on social media and videos that

its beautiful photos offer lots of

rittany

Young

believes

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

Her first book, Celebrate With

TO LE ARN MORE ABOUT CELEBRATING INTENTIONALLY AND TO KEEP UP WITH YOUNG, VISIT HER WEBSITE AT CERTIFIEDCELEBRATOR.COM, OR ON INSTAGRAM AT @CERTIFIEDCELEBRATOR.

inspiration. It’s available through

families celebrate.

realistically.”

Amazon

But celebrating is as much about

Young and her team of eight

second book will be coming soon.

relationships as it is decorations and parties.

use Instagram stories to reach and

and

Target,

and

her

Young said the brand’s success

comes

from

making

projects

“Our

mission

monthly digital magazine with

memories

may look over the top when you

relationships,”

see it, but it has smaller pieces you

Intentional celebration is looking

can pick and choose from and make

for little things in everyday to

ideas.

your own.” For instance, followers

throw confetti about. It’s about

may not be up for creating a whole

sharing

content and our followers,” she

room of themed decor, but they can

building relationships.”

pick one or two items from the idea

and make it work for them.

intentionally celebrating is to start

Her

best

deepening

inspire followers. She also has a

simple and relatable. “Something

love

and

creating

she

with

said.

people

advice

and

printable items to use, as well as a private Facebook group for sharing “We’re just obsessed with our

said. to

start

The 2006 Owensboro Catholic

High School graduate may live

with things that bring you joy. “Not

curveball, she hopes to get back in

all things are about decorating

front of an audience soon, hosting

your porch,” she said. “It’s about

annual events in 2022. Each event

sending that text message or

will be a chance to experience a

having lunch with a friend you

party that’s a chapter from her new

haven’t seen. You don’t have to

lot. I loved it,” she said. “I’m in

book. She also plans to launch a

throw a party, just do what you’re

Nashville now but I love where I

product line of goods that will help

comfortable

come from.” OL

While

2020-21

has

been

with

and

connect

in Nashville now, but she has fond memories of home. “I think about my high school memories and being on the dance team a

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Lifestyle H O M E

A Fixer Upper with a Few Surprises Written by A S H L E Y W E D D I N G Photos by A P I M A G E R Y

TA K E A P E E K I N S I D E 41 1 G E A R Y C O U R T, A F U L L Y R E N O VAT E D B U N G A L O W I N DOWNTOWN OWENSBORO. 68

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

Cindy and Tony Newby purchased their

“I will never forget opening a closet in

home at 411 Geary Court three years ago

a bedroom and discovering a door to the

because of the age and style of the house.

unfinished attic,” Cindy said. “It didn’t even

Built in 1931, it had some very charming

have a floor but was a huge space. We knew

characteristics. The downtown bungalow

immediately that it could be a great master

also held a little nostalgia for Tony, who lived

bedroom and bathroom.”

in the house directly across the street as a

The Newbys did a lot of the work

child.

themselves, and what they couldn’t do,

“The house was small, but had great

they hired out. For example, they decided

potential,” Cindy said.

to have the hardwood floors professionally

refinished.

Tony, who is retired from Jagoe homes,

has a background in home building. That,

combined with several home improvement

house, I pulled up the carpet in the living

projects the couple had tackled through the

room within an hour of closing,” Cindy said.

years, gave the Newbys the confidence they

“I couldn’t wait to see the hardwood floors!”

needed when purchasing their Geary Court

home.

a budget and tried to complete one project

The

couple

completely

gutted

and

“I remember the day we closed on the

The Newbys said they were definitely on

before tackling another.

remodeled the kitchen, but the biggest

change they made was turning the attic space

is currently onto their next big project. They

into a master bedroom and bathroom.

sold 411 Geary Court in September and have

With Geary Court completed, the couple

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Lifestyle H O M E

purchased a new fixer upper.

Cindy Newby. “He is very friendly,

relationships formed along the way.

“I

knowledgeable

really

enjoy

the

process,

and

professional.

Are you looking to buy or sell a

probably more than Tony does,”

He had sold a house for my cousin

home? Contact the Ryan Rutman

Cindy

are

and her husband earlier this year

Real Estate Group today! OL

definitely not experts, but enjoy

and they highly recommended him.

learning as we go.”

I will definitely recommend him to

said

jokingly.

“We

anyone who wants to buy or sell.”

ABOUT THE RE ALTOR

Ryan has grown his real estate

Ryan Rutman has been selling

team to include his wife, business

homes in Owensboro for over 13

partner,

years. He was honored to help the

Chivonne,

Newbys through the process of

Stephanie Hardesty and Katie Drab.

buying their home on Geary Court

The Ryan Rutman Real Estate Group

and then again when the family was

is available to help both buyers and

ready for a change.

sellers navigate the current real

“Working awesome,”

with said

Ryan recent

and as

fellow well

Realtor, Realtors

was

estate market. For them, it’s not

client

about the houses, but about the

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

270-315-7464 WWW.RYANRUTMAN.COM Remax Professional Realty Group 4333 Springhill Drive #102, Owensboro, KY 42303

N O V E M B E R / / D E C E M B E R 2 0 2 1 Owensboro Living

Owensboro Living N O V E M B E R / / D E C E M B E R 2 0 2 1

Owensboro Living - November/December 2021

Articles inside

HEALTH

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SENIOR LIVING

NEWSWORTHY

RESTAURANT SPOTLIGHT

HOME

RECIPE

CELEBRATING

CATERING