SRP Bibliografia

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Bibliografia Bardach, J. E. Editor. 1997. Sustainable aquaculture. John Wiley and Sons, New York. Benetti, D., L. Brand, J. Collins, R. Orhun, A. Benetti, B. O’Hanlon, A. Danylchuk, D. Alston, J. Rivera, and A. Cabarcas. 2006a. Can offshore aquaculture of carnivorous fish be sustainable? Case Studies from the Caribbean. World Aquaculture 37(1): 44‐47 Benetti, D.D., T. Eichenberg and G. Leonard 2006b. Aquaculture and the Environment (Forum). Issues in Science and Technology (National Academy of Sciences) 22.4 (Summer 2006): p12(5) Borgatti, R., and E. H. Buck. 2006. Open ocean aquaculture. Congressional Research Service, Washington, DC. Borgatti R, Buck EH (2004) Open Ocean Aquaculture. CRS Report for Congress. Congressional Research Service. The Library of Congress 20 p. Bridger, C. J., & B. A. Costa‐Pierce. Editors. 2003. Open ocean aquaculture: from research to commercial reality. World Aquaculture Society, Baton Rouge, Louisiana. Buck, B.H. 2007. Farming in a high energy environment: potentials and constraints of sustainable offshore aquaculture in the German Bight (North Sea) = Chancen und Limitierungen extensiver Offshore‐Aquakultur in der Deutschen Bucht, Berichte zur Polar‐ und Meeresforschung = Reports on polar and marine research, 543, 235 pp, Bremen, Univ., Diss. Costa‐Pierce, B. Editor. 2002. Ecological aquaculture. Blackwell Science, Malden, Massachusetts. Dallas E. A., A. Cabarcas, J. Capella, D. D. Benetti3, S. Keene‐Meltzoff3, J. Bonilla & R. Cortés. 2005. Environmental and Social Impact of Sustainable Offshore Cage Culture Production in Puerto Rican Waters. Technical report. NOAA Federal Contract Number: NA16RG1611. Puerto Rico. 208 p. FAO. 2007. El estado mundial de la pesca y la acuicultura 2006. Departamento de Pesca y Acuicultura de la FAO. Organización de las Naciones Unidas para la Agricultura y la Alimentación, Roma, Italia..162p www.stratega.com.ec Quito: Almagro 1550 y Pradera Edificio Posada del Arte Kigman Sexto piso, PBX (593-2) 2558111 Guayaquil, Bálsamos Norte 515 y la sexta edificio Mónaco tercer piso, PBX (593-4) 2882286

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Gräslund, S. & Bengtsson, B.‐E. (2001) Chemicals and biological products used in south‐ east Asian shrimp farming, and their potential impact on the environment – a review. The Science of the Total Environment 280: 93‐131 Grey, S.J., and M.S. Sullivan. 2003. Conflict for Space Between Aquaculture and Fishing — The New Zealand Experience. Open‐Ocean Aquaculture: From Research to Reality , C. Bridger and B. Costa‐Pierce, eds., forthcoming. Charleston, SC: World Aquaculture Society Jana, B. & C. Webster. Editors. 2003. Sustainable aquaculture: global perspectives. Food Products Press, Binghamton, New York. Kautsky, N., Rönnbäck, P.; Tedengren ,M. y Troell, M. 2000. Ecosystem perspectives on management of disease in shrimp pond farming. Aquaculture 191:145‐161. McElwee J .1998. The Sociological and Environmental Impacts of Open Ocean Aquaculture. In: Stickney RR (ed.): Joining Forces With Industry ‐ Open Ocean Aquaculture, Proceedings of the Third Annual International Conference, May 10‐15, Muir, J.F. 2000. T he potential for offshore mariculture Personal. ConferenceAdvanced Course of the CIHEAM Network on Technology of Aquaculture in the Mediterranean on "Mediterranean Offshore Mariculture", Zaragoza (Spain), 20‐24 Oct 1997. Nash, C. E. Iwamoto, R.N. & Mahnken, C.V.W. 2000. Aquaculture risk management and marine mammal interactions in the Pacific Northwest. Aquaculture 183: 307‐323 Naylor R, Burke M. 2005. Aquaculture & ocean resources: Raising tigers of the sea. Annual Review of Environment & Resources 30:185‐218 Ostrowski, A.C. & C.E. Helsley. 2003. The Hawaii offshore aquaculture research project (HOARP): critical research and development issues for commercialization. Pp.285‐291 in C.J. Bridger and B.A. Costa‐Pierce, eds. Open Ocean Aquaculture Proceedings of the Open Ocean Aquaculture IV Symposium. The World Aquaculture Society, Baton Rouge, Louisiana, United States. Rosamond LN, Goldburg RJ, Primavera JH, Kautsky N, Beveridge MC, Clay J, Folke C, Lubchenco J, Mooney H, Troell M (2000) Effect of aquaculture on world fish supplies. Nature 405:1017‐1024 www.stratega.com.ec Quito: Almagro 1550 y Pradera Edificio Posada del Arte Kigman Sexto piso, PBX (593-2) 2558111 Guayaquil, Bálsamos Norte 515 y la sexta edificio Mónaco tercer piso, PBX (593-4) 2882286

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Stickney, R. & J. McVey. 2002. Responsible marine aquaculture. CABI Publishing, Oxon, United Kingdom.

www.stratega.com.ec Quito: Almagro 1550 y Pradera Edificio Posada del Arte Kigman Sexto piso, PBX (593-2) 2558111 Guayaquil, Bálsamos Norte 515 y la sexta edificio Mónaco tercer piso, PBX (593-4) 2882286

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