Okay, we admit it. Here at Glengarry we have a thing for champagne, and this month we’ve
gone all out and seriously expanded our effervescent empire. Pick up any worthwhile wine
publication at the moment and you’re bound to be confronted with a fair amount of noise
about Grower champagnes. What are they, and where do they fit in the world of champagne?
Ponder no longer; we have the answers to your questions in this wineletter.