12
Feature
thursday, april 7, 2011
www.thegatewayonline.ca
“Ladies and Gentlemen, the nex The voice booms from the centre of the ring and the sold-out crowd of 2,000 fans roars at the River Cree Resort & Casino. Thousands of lights illuminate the stage as the man in the tuxedo, in his perfect announcer voice, calls the next fight of the night for MFC 28: Supremacy. The first fighter out is Thomas “Wildman” Denny, a veteran of the sport who runs out from the backstage area and down the stairs. The boos echo from across the crowd. “You suck!” yells one man as Denny strides towards the ring. His opponent that night, Sheldon Westcott, garners a different reaction when he rushes out and jumps down the colourfully lit stairs. The crowd screams in approval for the hometown Edmonton boy. The fighters step into the ring. The crowd erupts. They want blood. They want sweat. They’re going to get it tonight. But it makes you wonder: why do people like this?
The Fighters Two days before the Maximum Fighting Championship holds their fight night at the River Cree, just outside the city on the west side of Edmonton, the fighters gather for a press conference. They all sit at long tables behind their microphones calmly, laughing and joking with the guys who they’ll be trying to beat into submission in just a few days. Denny is seated at the end of the table, laughing and flashing a toothy grin in an almost unhinged way as he chats with the others. Covered in tattoos, he’s wearing a ball cap that proudly states “Punching people in the face since 1999,” which, when removed, reveals a pink mohawk that matches his pink fingernails with black polka dots. Despite his 5’10” stature, he’s still an imposing figure, living up to his Wildman nickname. There are thousands of fighters like Denny across North America now, an impressive feat for a sport that didn’t even exist on the continent just two decades ago. To say that mixed martial arts (MMA) is rapidly growing would be a massive understatement. It’s widely been called the “fastest growing sport in the world,” given that it only got its start as a business in 1993 and is now a billion-dollar industry.
Pitting fighters of different disciplines against each other goes back hundreds of years, but the heart of today’s MMA competitions lies in Brazil, in a style of fighting event called Vale Tudo — which translates to “anything goes.” These bare-knuckled, no-holds-barred matches were brutal, typically underground, and not sanctioned by any sports regulatory body. These characteristics followed the sport to the U.S., where Art Davie, an ad executive from California, proposed the idea of a tournament to his friend Rorion Gracie, a member of the famous Gracie family who pioneered Brazilian Jiu-Jitsu (BJJ), a popular fighting style in Vale Tudo matches. The tournament would pit fighters of different styles against each other to see which martial art was the most effective. Billed as having “no rules” (though a few rules such as no eye gouging did exist) and no decisions (meaning matches were won only by submission, knockout, or one side quitting), the tournament was christened the Ultimate Fighting Championship, and Rorion chose his brother Royce to represent their family and the BJJ style in the event. The now-legendary tournament, held on November 11, 1993, in Denver, Colorado, was won by Royce Gracie, one of the sport’s first legends, who went on to win UFC 2 and UFC 4, in turn inspiring thousands of current amateur and professional fighters. The event also started what would become the largest MMA organization in the world. At the time, Denny was working a day job. Having started boxing at the age of 10 and adding kickboxing to his repertoire when he was 17, Denny seemed destined to enter a sport which hadn’t really come into its own yet, and wasn’t even considered a sport by many. At the time in the mid-’90s, the UFC was still relatively small and not accepted in the mainstream. It was also somewhat intimidating, Denny recalls. “I had pulled myself out of all martial arts all together, started a family, worked a real job, was kind of a slave to the man,” he says. “I was working 60-70 hours a week and the UFC was getting really big. All my friends were constantly calling me and saying, ‘Man, this is the sport for you.’ And I was like, ‘Do you see how big these guys are? I’m 170 pounds — some of