CELL FOOD
GarlicAIM
Nothing Compares! When creating a new garlic supplement, the aim was to bring a product like no other to the marketplace: GarlicAIM. It had to include the unique alpine wild garlic leaf that made Bear Paw Garlic so popular. But instead of just adding garlic bulb extract to the mix, combining black fermented garlic as well made this new supplement a garlic trio of beneficial ingredients. Of course, product comparisons are inevitable: Active Ingredients
GarlicAIM
Bear Paw Garlic
Alpine Wild Garlic Leaf
492 mg
1,000 mg
Garlic Bulb Extract
510 mg
Fermented Black Garlic Bulb
90 mg
Total Active Ingredients
1,092 mg
Suggested Serving: 3 Capsules
90 capsules per bottle
1,000 mg 30-day supply
Essentially, GarlicAIM gives you the same daily serving size and the same number of capsules for a month-long supply but with more active ingredients.
Alpine Wild Garlic
The GarlicAIM formula contains the same alpine wild garlic leaf powder used in Bear Paw Garlic, but the amount had to be reduced to accommodate the two additional ingredient amounts.
Garlic Bulb Extract
Standardized to allicin, garlic extract reduces oxidative stress indicators and significantly increases levels of glutathione peroxidase and superoxide dismutase (SOD).
Fermented Black Garlic
With the addition of black garlic, you get an increased amount of S-allyl cysteine (SAC), a watersoluble, organosulfur compound that provides antioxidant properties. It is SAC that gives black garlic its sweet, savory flavour. The end result of producing a garlic supplement that contains unique garlic leaf and bulb ingredients along with an extract translates into enhanced benefits: the aim of GarlicAIM.
6
Sep - Oct 2021 / to order call 011-675-0477
