AVID Magazine May 2020

Page 20

E D I TO R ’ S P I C K

Houston Style

Burns BBQ I am not a stranger at all to eating Burn’s BBQ. As a child Burn’s was in the weekly food rotation. So where do I start? Just try everything, especially the 3 meat potato. You can’ t wrong with a sandwich or a dinner. So join the crowd and get in line, it’s finger-licking good. Oh yeah, I heard they have BBQ chips now!!! Follow them at @BurnsOriginalBbq

Lotus Seafood Did someone say crack sauce? If you have not been taking advantage of Lotus Happy Hour hits Mon-Sat 2-5PM! Get $5/lb crawfish (2lb. minimum) $10/lb. Shrimp with the Shell On with Corn and Potato. Happy Hour is not available on Door-dash. Lotus has several convenient locations, Veterans Location in North Houston, Pearland location in South Houston, two West Houston locations Follow them at @lotusseafoodhtx!

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AVID MAGAZINE


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