Eat issue 7, 2021

Page 28

5

WAYS WITH…

pumpkin Got a load of pumpkin left over from Halloween? Fear not, there will be no waste, just plenty of delicious dishes with these easy sales-boosting ideas

1

Piece of the pie

It’s a classic, yes it’s pumpkin pie. Whip up a batch of pastry, cook grated pumpkin flesh with brown sugar and cinnamon, adding nutmeg or crushed walnuts for an extra flavour boost, assemble the pie and bake.

2

Soup it up

Delicious and versatile and the perfect warmer on a cold day, thick and creamy pumpkin soup is a winner. Stay simple with pumpkin, onion, cream and stock, or add spices such as ginger. Serve with hunks of fresh bread or melted cheese on toast fingers.

28 Eat » ISSUE 7 2021


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