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» LAMB
5
WAYS WITH…
lamb It’s spring and it’s Easter, which calls for rich and tender lamb
1
Shepherd’s favourite
Yep, it’s the shepherd’s version that uses lamb but give this classic a new look by topping with pastry or sprinkle breadcrumbs over the potato and you have Cumberland pie. How about shepherd’s pie muffins? Cook the ingredients as usual and then fill muffin tins with the lamb mix, top with mashed potato and cook in the oven for about 15 minutes until piping hot and thoroughly cooked through. You could even line the muffin tin holes with pastry first.
26 Eat » ISSUE 9 2022