The Courtyard Cafe Bar Menu (2012-2013)

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The Café Bar

By day the Café Bar is an ideal meeting place whether for a coffee with friends or an informal business lunch. We serve a wide range of coffees and teas and delicious home baked goodies. Freshly made cakes and desserts are available please ask your server for details. By night this stunning building is the perfect place for pre-show drinks and dinner or for a celebration with friends and family. Our delicious menu offers something for everyone, using locally sourced, seasonal ingredients and produce where possible.

Our suppliers

.. .. .. .

We endeavour, where possible, to use local suppliers for the produce used in our cooking. These currently include: Hereford Butchers of Bewell Square for locally sourced meat Vin Sullivans for fresh fish and local cheeses Bennett’s of Worcester for Ice Cream Carey Organics for fresh organic fruit and vegetables Country Flavours near Ross-on-Wye for free range eggs St Georges Bakery of Corse Gloucestershire for fresh bread Great Ness Oils in Shropshire for extra virgin rape seed oil

Ordering

Eating here couldn’t be simpler. Just make your choice from the menu, order and pay at the bar and collect your table number. Your food will be brought to your table as quickly as possible. All meals are prepared fresh to order so please allow a little time for your food to arrive. (V) - Vegetarian

Wine List White Wine

175ml

250ml

BOTTLE

EL CABALLO, SAUVIGNON BLANC MEDIUM DRY CENTRAL VALLEY, CHILE (ABV 13.0%) Fresh lemony dry white with lively acidity

£3.85

£5.00 £13.95

HUTTON RIDGE, CHENIN BLANC MEDIUM WESTERN CAPE, SOUTH AFRICA (ABV 13.0%) Fruity, very crisp and clean with hints of greengage and limes, this is a very refreshing wine

£3.85

£5.00 £13.95

NIERSTEINER GUTES DOMTAL MEDIUM SWEET RHEINHESSEN, GERMANY (ABV 9.0%) Appley with straightforward appealing grapey fruit

£3.95

£5.10 £14.50

GPG GARGANEGA/PINOT GRIGIO VENETO, ITALY (ABV 12.0%) An exciting, trendy blend, clean and zesty with aromas of fresh apple

£4.00

£5.20 £14.95

MAITRE D’ RED, CUVÉE SPÉCIALE, VIN DE TABLE, FRANCE (ABV 12.0%) A light, easy drinking French table wine. Clean, savoury style with red berry fruit flavours, a touch of tannin and a lightly spicy finish. This is best enjoyed with food. £3.80

£4.90 £13.95

HUTTON RIDGE, SHIRAZ, WESTERN CAPE, SOUTH AFRICA (ABV 14.5%) Clean red berry fruit with touches of gentle white pepper spice and ripe cherries

£3.95

£5.10 £14.50

RIO ALTO MERLOT, ACONCAGUA VALLEY CHILE (ABV 13.5%) Rich, dark red plum and raisin fruit - this is an excellent chunky, chewy red

£4.10

£5.40 £15.50

£4.00

£5.20 £14.95

cafÉ bar Whether you are looking for a “ delicious home cooked meal, a delectable dessert, or simply a coffee - then look no further than the Café Bar ”.

Red Wine

Rose

(G) - Gluten free HUTTON RIDGE PINOTAGE ROSÉ SOUTH AFRICA (ABV 13.5%) This refreshing wine is full to bursting with fresh strawberry and ripe cherry characters

Open Monday - Saturday 10am til late Food served Monday - Saturday 12noon - 2.30pm & 5.30pm - 7.45pm Sunday Brunch served from 11am - 2pm For reservations call: 01432 346525 or Email: catering@courtyard.org.uk

MENU S6.indd 1

THE COuRTYARD

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Sparkling wine PROSECCO, LA DOLCI COLLINE VENETO, ITALY (ABV 11.5%) A delicate, fresh fruity Prosecco which is lively and really refreshing £19.95

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sandwiches & baguettes

mains

All fillings are available in a baguette or on locally baked white or brown bread and served with crisps

Home cooked and tasty, all our main meals are prepared to order so please allow a little time from order to table

CHICKEN & BACON Chicken, smoked bacon, red onion, peppers & salad leaves in paprika mayonnaise

Sandwich £5.65 Baguette £5.95

VEGETABLE COTTAGE PIE (V) £8.95 A herby, green lentil, carrot, tomato and red wine base, topped with cheesy sweet potato mash. Served with seasonal greens.

EGG MAYONNAISE (V) Free-range egg mayonnaise, salad leaves and tomato

Sandwich £5.35 Baguette £5.65

BLT Sandwich £5.45 Locally-sourced smoked bacon, tomatoes, mayonnaise & salad leaves Baguette £5.75 PRAWN MAYONNAISE Prawns, citrus mayonnaise & salad leaves

Sandwich £5.65 Baguette £5.95

SUNDRIED TOMATO PESTO & CREAM CHEESE (V) Sundried tomato pesto, tomatoes, cream cheese & salad leaves

Sandwich £5.45 Baguette £5.75

HAM SALAD Herefordshire smoked ham, tomato, cucumber & salad leaves

Sandwich £5.65 Baguette £5.95

TUNA MAYONNAISE Tuna, citrus mayonnaise, cucumber & salad leaves CHICKEN SALAD Chicken breast, cucumber, tomato & salad leaves

Sandwich £5.35 Baguette £5.65

CHEDDAR, TOMATO & RED ONION (V) Grated cheddar, tomato, red onion & salad leaves

Sandwich £5.35 Baguette £5.65

SMOKED MACKEREL Pâté WITH BEETROOT RELISH Smoked mackerel, horseradish and cream cheese with chef’s beetroot relish & salad leaves

Sandwich £5.65 Baguette £5.95

wraps

Sandwich £5.65 Baguette £5.95

Made using a flavoured flour tortilla and served with a salad

CHICKEN CAESAR £5.95 Chicken breast, Parmesan, croutons, Caesar dressing & salad leaves BLUE CHEESE , WILTED SPINACH & MUSHROOM (V) Cambozola blue cheese, wilted spinach, pan-fried mushrooms & salad leaves SPICY ORIENTAL BEEF Spiced locally-sourced beef, spring onions, fresh coriander, wasabi mayonnaise & salad leaves

£5.95 £5.95

ROASTED MEDITERRANEAN VEGETABLES WITH RED PEPPER HUMMUS £5.95 Oven-roasted vegetables with homemade red pepper hummus & salad leaves CHILLI & GINGER PRAWNS WITH AVOCADO £5.95 Prawns in a chilli, lime, ginger and garlic marinade with avocado & salad leaves

Jacket Potatoes

Locally-sourced, tasty potatoes, served with a fresh salad (G)

PLAIN WITH BUTTER (V)

£4.65

CHEESE (V)

£5.20

BEANS (V)

£5.20

CHEESE & BEANS (V)

£5.45

PRAWN MAYONNAISE

£5.75

STILTON MUSHROOMS (V)

£5.75

OVEN-ROASTED VEGETABLES (V)

£5.75

TUNA MAYONNAISE

£5.45

CREAM CHEESE & CHIVES (V)

£5.45

CHEESE & BACON

£5.75

CHILLI

£5.95

SMOKED SALMON, CREAM CHEESE & DILL

£5.95

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HOMEMADE LASAGNE Made using local beef with the chef’s own special Bolognese recipe and a delicious, creamy béchamel. Served with salad or fries.

£10.95

SPANISH SPICED PORK (G) £9.95 Herefordshire pork shoulder & chorizo in a spicy tomato, red pepper and butter bean sauce. Served with sautéed potatoes and seasonal vegetables. RISOTTO DEL GIORNO (V) (G) £8.75 Fresh ingredients make this risotto a taste sensation, which is why we serve it as a seasonal special. Served with salad. Check the board for the day’s selection. CHICKEN & BACON STROGANOFF (G) £9.95 Free-range Herefordshire chicken breast and smoked streaky bacon in a brandy, soured-cream and smoked paprika sauce. Served with long-grain and wild rice. JAN’S FAMOUS FISH PIE (G) £10.25 A real Courtyard favourite, combining Scottish salmon, haddock and prawns with delicious fresh dill and cream, topped with cheesy mashed potato. Served with salad. MOROCCAN LAMB WITH COUSCOUS £11.50 Shoulder of locally-sourced lamb marinated in Moroccan herbs and spices, slow cooked tomato and red onion ragu. Served with minted couscous and roasted vegetables. THE COURTYARD BURGER £8.95 A succulent 100% Herefordshire beef burger in a pain rustique roll, with homemade tomato & red onion relish and salad leaves. Served with fries. Why not beef up your burger with an extra? SMOKED BACON £1.00 CHEDDAR CHEESE £0.50 STILTON £0.75 KING PRAWN FRITTATA (G) £9.95 Topped with grana padano cheese, zesty with lemon and a bite of chilli, this light meal consists of king prawns, parsley and free-range egg. Served with salad. SIMPLY HEREFORDSHIRE STEAK & ALE PIE A true celebration of all the best that the county has to offer. A delicious homemade pie filled with Herefordshire beef, slow cooked in Dorothy Goodbody’s Golden Ale from the award-winning Wye Valley Brewery and topped with Little Hereford cheese and a potato pastry lid. Served with buttered locally-sourced carrots, baby roast potatoes and seasonal greens.

Café Bar Specials

FRIES

£2.50

BEEF CHILLI NACHOS & CHEESE £4.95

CURLY FRIES

£2.75

HUMMUS & PITTA BREAD

£3.30

BOWL OF OLIVES

£2.30

CHEESY NACHOS & SALSA

£4.30

PORTION OF SALAD FROM THE BAR

£2.05

PORTION OF BAKED BEANS

£0.55

£9.50

AUBERGINE CANNELLONI (V) £9.20 Roasted slices of aubergine rolled and filled with cheddar, basil and pinenut stuffing, oven-baked in tomato sauce, topped with mozzarella and served with salad. SALMON FILLET IN CHILLI, LIME & HONEY MARINADE (G) Simply delicious marinated, fresh Scottish salmon fillet served with seasonal vegetables, new potatoes and salad garnish.

side orders

£10.45

Please see the blackboard for details of our special dishes featuring some great classics and new favourites

Soup

Freshly made using local, seasonal produce.

Served with crusty bread. Child’s portion

£4.50 £3.50

The Salad Bar

Freshly made on a daily basis, this exciting and ever-changing selection of delicious homemade salads are inspired by flavours from the four corners of the world. The Salad Bar is always a popular favourite. HOMEMADE QUICHE & SALAD A delicious individual quiche served with green leaves and a choice of three of our fresh salads

£8.75

LARGE SALAD (V) A choice of three fresh salads served with green salad leaves

£5.85

Children’s menu

Some delicious favourites for the under 12s. All children’s meals are served with a choice of one of the following: Ribena, Fruit Shoot or Orange juice. HOMEMADE LASAGNE - Served with fries & salad

£5.00

CHEESE & TOMATO PIZZA (V) Served with fries & salad

£5.00

CHICKEN GOUJONS - Served with curly fries & salad

£5.00

FISH FINGERS - Served with mashed potato & beans

£5.00

JACKET POTATO (G) - Choice of: tuna mayonnaise, cheese, beans, cheese & beans or cheese & bacon. Served with salad.

£4.50

desserts

Treat yourself to one of our luscious homemade desserts, hot from the kitchen, or take a look at the selection at the bar

FRUIT CRUMBLE £4.95 A delicious, heart-warming, classic dessert, this crumble makes the most of seasonal fruits. Served with custard or vanilla ice cream. Check at the bar for the latest flavour. ED’S BREAD & BUTTER PUDDING £4.95 This traditional British pud is given a luxurious twist, combining layers of bread and butter, soaked in a rich custard, created from local cream and free-range eggs. Topped with apricot jam and served with cream or vanilla ice cream. WARM CHOCOLATE BROWNIES (G) £4.95 Gooey and delicious, these warm brownies are a sinful mix of decadent dark chocolate with a satisfying crunch of walnut. Served with rich hot chocolate sauce and vanilla ice cream.

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