Getting Figgy with It

What better way to optimize your outdoor spaces than with the ultimate outdoor dessert — creamy, cold ice cream?

This process will take a bit of work, and you’ll need an ice cream machine, but the end result is simply divine. Traditional elements like heavy cream, milk, eggs, and sugar help to form the ice cream, yet the showstopping twist is Nature’s Best® Goat Cheese. Among the world’s oldest cheeses, goat provides a mild, earthy, buttery, slightly tart flavor that will grab taste buds and have guests asking for a second scoop.

Peak® Freshly Squeezed Orange Juice, Magellan® Star Anise, and Magellan Black Peppercorns infuse the fig sauce with a citrusy spice that brings out the richness of the goat cheese. If you are looking to serve a social media conversation piece – this is the dessert!

It’s In Our Nature

Nature’s Best Dairy combines our nation’s rich dairy farming heritage with the promise of excellence in food quality, environmental sustainability, safety, and social responsibility. There’s no simple pleasure more delicious than Nature’s Best.

Nature’s Best Eggs

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Cage-free with citric acid for a more natural color

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Nature's Best Goat Cheese Ice Cream w/ Spicy Fig Sauce