The Dartmouth newspaper 9/29/15

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VOL. CLXXII NO. 116

TUESDAY, SEPTEMBER 29, 2015

HANOVER, NEW HAMPSHIRE

Geiselwill restructuredueto financialconstraints

THUNDERSTORMS HIGH 79 LOW 61

By NOAH GOLDSTEIN The Dartmouth Staff

KASSAUNDRA AMANN/THE DARTMOUTH STAFF

SPORTS

VOLLEYBALL TAKES DOWN HARVARD PAGE 8

CollegePresidentPhilHanlonandGeiselinterimdeanDuaneComptonannouncedthechangesataMondaytownhallmeeting.

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OPINION

YUAN: FAIL FAST, FAIL OFTEN PAGE 4

ARTS

STUDENT THEATER GROUPS WELCOME ’19S PAGE 7

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TWITTER @thedartmouth COPYRIGHT © 2015 THE DARTMOUTH, INC.

SEE GEISEL PAGE 5

Worthy Burger changes suppliers following E.coli outbreak

B y ZACHARY BENJAMIN CROSS COUNTRY RUNS TO SUCCESS

The Geisel School of Medicine will undergo an overhaul due to budgetary constraints, College President Phil Hanlon announced to students, faculty and staff at a town hall meeting in Kellogg Auditorium yesterday. While specific details have not been finalized pending faculty input, Geisel interim dean Duane Compton has developed a three-year plan to stabilize the budget and reallocate resources within the medical school, Compton said in an interview before the town hall.

The Dartmouth

An outbreak of E. coli in the South Royalton, Vermont, area prompted Worthy Burger, a brewery and burger restaurant popular with Dartmouth students, to shut its doors for four days and switch beef suppliers, Worthy Burger executive chef Jason Merrill said. There have been five confirmed and three probable cases of E. coli contamination in the area around

South Royalton, Vermont health department epidemiologist Bradley Tompkins said. The source of the infection has not yet been determined, but all of those infected had eaten at Worthy Burger prior to their diagnoses, he said, and the department is investigating the outbreak to determine what caused it and how it spread. In response to the health department’s investigation, Worthy Burger shut down for four days to assess and respond to the situation, Merrill said.

Worthy Burger also chose to switch several of its suppliers — including its main beef supplier — in compliance with the health department’s recommendations, Merrill said. The restaurant is also no longer working with several small farms, he said. “The restaurant was eager to reopen, and so we suggested while the investigation was ongoing that if they wanted to reopen, that they switch those suppliers,” Tompkins said. Merrill said that there has been

Dartmouth EMS named unit of the year in NH B y AMANDA ZHOU The Dartmouth

Dartmouth’s student-run Emergency Medical Service was named the New Hampshire’s EMS unit of the year by Concord-area medical services company Bound Tree Medical yesterday for its positive impact at the College. The award recognizes EMS units that have improved their community through acts such as patient care, their

no evidence that Worthy Burger was the source of the outbreak. The restaurant has cooperated fully and done everything that has been asked of it, he said. “There’s no proof that this happened through the Worthy Burger — it’s just more of a precaution,” he said. “This is out of our control. It wasn’t anything that was with the facility or that we did.” Merrill said that while some people SEE WORTHY BURGER PAGE 2

HOME ALONE

relationship with the public, education programs, prevention-oriented initiatives or other related activities. Dartmouth EMS was selected as the award’s recipient by the merit committee, a body organized by the state’s Division of Fire Standards and Training and Emergency Medical Services. “It’s definitely great to be able to give back to campus in this way because we’re providing a great service SEAMORE ZHU/THE DARTMOUTH

SEE EMS PAGE 3

Studio art intern Gabriel Barros’ “When We Go Home” is on display in the rotunda.


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