The Dartmouth 07/01/2022

Page 1

VOL. CLXXIX NO. 11

FRIDAY, JULY 1, 2022

HANOVER, NEW HAMPSHIRE

‘I was devastated’: Students, community Class of 1953 Commons members protest Roe v. Wade reversal reopens late-night dining for summer term

PAULA KUTSCHERA/THE DARTMOUTH

While the Courtyard Cafe will be fully closed for term, students have three options for late-night dining. KATELYN HADLEY/THE DARTMOUTH STAFF

BY KRISTIN CHAPMAN The Dartmouth Staff

On June 24, the Supreme Court overturned the 1973 ruling of Roe v. Wade in Dobbs v. Jackson (2022), striking down the constitutional right to an abortion. In response, pro-choice demonstrators gathered on the Green and across New Hampshire to protest the loss of federal protections for abortion, which has already become banned in seven states. Co-president of Planned Parenthood Generation Action Ady Chaudhari ’24 said she estimated that around 100 people attended the protest on the Green, including students, faculty, community members and state representatives. Fellow co-president Eliza Holmes ’24 said that Planned Parenthood Generation Action helped organize the protest by advertising it around campus.

“It was a little last minute [and] chaotic getting everything together the day of, but we handed out chants for people to say,” Holmes said. “I just really wanted students to be present there, so [we] kind of got the word around for students on campus that this protest was happening.” According to state representative Mary Hakken-Phillips, D-Hanover, the statewide protests were a joint effort made possible by many organizations, includingNew Hampshire Planned Parenthood Action Fund. “Because of my legislative work, I often work with the leaders across the state for Planned Parenthood Action Fund, and with some lobbyists that they employ as well,” she said. “We had been in contact a couple weeks ahead of time to say what we were going to do at five o’clock the day [the Supreme Court decision] came out…so the protest was a coordinated

effort among multiple players across the state.” Hakken-Phillips said that she acted as “a liaison between the groups” at the Hanover protest on the Green and moderated the event to ensure that representatives from the various groups could come together cohesively. “It was my goal to get as many people to express their concerns or thoughts or share their feelings, so that everybody felt we were all in this together,” she said. In New Hampshire, protesters also held pro-choice rallies in Concord, Dover, Exeter, Keene, Lancaster, Manchester, Plymouth and Portsmouth. In an interview with The Dartmouth, government professor Linda Fowler, who gave a speech at the protest, said she felt “sucker-punched” in reaction SEE ROE V. WADE PAGE 2

Students react to the replacement of undergraduate student loans with grants

PARTLY CLOUDY HIGH 93 LOW 57

BY Adriana James-Rodil The Dartmouth Staff

NEWS

PETITION TO RENAME, EXPAND RUSSIAN DEPARTMENT PAGE 2

OPINION

LANE: MEDICARE IS IN DANGER PAGE 3

ARTS

REVIEW: KENDRICK LAMAR’S NEW ALBUM PAGE 4

SPORTS

WOMEN’S HOCKEY COACH TAPPED AS NATIONAL TEAM ASSISTANT COACH PAGE 5

NEWS

LYME ROAD HOUSING PROJECT RESUMES PAGE 6 FOLLOW US ON

TWITTER

@thedartmouth COPYRIGHT © 2022 THE DARTMOUTH, INC.

Beginning on June 23, the College changed its financial aid policy, replacing federal and institutional loans with scholarships grants for undergraduates. The financial aid policy change was first announced during an alumni reunion event and is part of the College’s Call to Lead campaign. Specifically, the College’s new financial aid policy will benefit families earning an income more than $125,000 who qualify for need-based financial aid by removing the loan requirement, aimed to affect middle-income earners. Loans taken out prior to the start of the summer term by current students will not be impacted by this change in policy. Despite not falling under the category of those this new policy will affect, incoming student Lakshmi Jain ’26 said the change was “impressive.” “I think it’s really cool that the College is moving in this direction,” she said. “It seems like something that will really help Dartmouth students.” Two donations to the campaign, in particular, propelled the College’s efforts to eliminate student debt – one being a $10 million donation from Anne Kubik ’87 and a separate $25 million donation from an anonymous donor, according to The Call to Lead campaign. In total, 65 families contributed to the campaign’s efforts to eliminate student debt, amounting to over $80 million in donations to the endowment. Although Jordan Narrol ’25 said he believes the change should have happened earlier, he thinks “this reflects the changing views of education in America” because now many students can place more focus on their education rather than paying back loans working

during terms and after graduation. Dylan Griffith ’25 said he initially felt excited about the announcement, as he comes from a middle-income family who has incurred federal student loans. However, Griffith said that when he reached out to the College’s financial aid office, he learned that this shift does not apply to students who qualify for federal student loans separately from Dartmouth’s financial aid scholarship. “I’m sure that this is a good move for a lot of students, and it’s indicative of the generosity of our alums, and I’m really appreciative of that,” Griffith said. “But it’s not helping me in a way that I thought it would.” Upon admittance to Dartmouth, Griffith said he received a Dartmouth general scholarship as well as loans in his financial aid package. The summer before his first term, Griffith added that he was awarded an ROTC scholarship that covers his tuition, replacing his Dartmouth general scholarship. With the ROTC scholarship, however, Griffith said he still qualifies for federal student loans separately. He explained that because he does not receive the Dartmouth general scholarship, the financial aid office would not qualify him to cancel his federal student loans. “I think that this is a great first step, but the College should also be readjusting what they consider to be need-based and family contributions in the future to more accurately reflect middle-class families [and] real situations,” Griffith said. Ian Scott ’24, a member of the Student Worker Collective at Dartmouth organizing committee, described the change in financial aid policy as a “nice gesture” but only “the first step in a long march towards actually making this campus and this region one that properly serves its working-class communities.”

BY EMILY FAGELL The Dartmouth Staff

On Sunday, the Class of 1953 Commons opened for late-night dining, joining Novack Cafe and the Goldstein Snack Bar as the three late-night options this summer. The Courtyard Cafe, which offers both daytime and late-night dining during the academic year, will remain fully closed throughout the summer, according to the Dartmouth Dining webpage. Brandon Crosby, the general manager of ’53 Commons, explained that the Courtyard Cafe has “always” been closed during the summers, giving employees a chance to take time off or relocate to another dining location. He added that ’53 Commons — which will be open for late-night from 10 p.m. until midnight — aims to emulate “all of the favorites” from Courtyard Cafe, such as breakfast burritos, popularly known as bobs to students, mozzarella sticks, onion rings and other grill offerings. In addition to Courtyard Cafe, all residential snack bars — except for the Goldstein Snackbar, which is open daily from 8 p.m. to 2 a.m. — are currently closed due to staffing issues, according to Novack Cafe and residential snack bars manager Chris Robbins. Even at the Goldstein Snackbar, Goldstein and Novack associate Simon Lamontagne ’24 said some shifts “aren’t covered at all” due to the shortage of employees on campus. In addition to late-night, ’53 Commons will resume its typical daily hours of 7 a.m. to 8:30 p.m., according to its webpage. While this marks only the second summer in which ’53 Commons has been open past 8:30 p.m. — the location last offered late-night from the winter through summer terms of 2021 — Crosby said the College plans to keep this model for future summers. He said he expects the summer dining hours currently listed on the webpage to remain consistent throughout the summer. Despite the introduction of ’53 Commons late-night, many students expressed frustration at the lack of dining options available this summer. “It never seems like there [are] enough options,” Novack associate Liana Laremont ’24 said. “Especially on the weekends here in the summer, only Novack and Foco [are] open… it feels limiting because we just lost the only place that would sell salads and fresh fruit.” Rob Mailley ’24 said he agreed, calling ’53 Commons late-night “fine” and a “bandaid on the labor problems and other staffing issues.” “Ideally they would have full [Courtyard Cafe] late-night, open seven days a week, and ideally that would be open until like two in the morning,” Mailley said. “Just something that serves greasy food until late [at] night.” Mailley added that he was disappointed with the “not late enough” hours and “not great” offerings at ’53 Commons, pointing to a limited grill menu that lacked one of his favorite Courtyard Cafe items — the buffalo chicken tender quesadilla. That said, Mailley recognized that the location just opened and said there is “still room for improvement.” Lamontagne said it’s reasonable to close ’53 Commons at midnight due to the lack of workers available until 2 a.m., especially considering the lengthy closing process once food service ends. Ian Scott ’24, who works as a dishwasher at ’53 Commons, said that students on the late-night shift tend to stay an additional “two to three hours” after midnight,

adding that the College should offer “better compensation for people that are having to work these longer hours.” That said, Chris Peck, president of Service Employees International Union, Local 560 — the worker’s union in Hanover — said the College should find a way to keep late-night options open later for students. “I know there are a lot of restaurants in town that are closing earlier or just not open, and college students stay up late and need food,” he said. “To me, it doesn’t make sense to close early.” Mailley also expressed frustration that Domino’s Pizza is the “only viable option in town” on Fridays and Saturdays because the chain “gets kind of old.” Collis Cafe will operate during its usual hours Monday through Thursday, though it will close early at 2 p.m. on Fridays, according to the dining webpage. On Fridays from 2:30 p.m. to 4:30 p.m., the cafe will be replaced by the Collis Farmer’s Market, where students can use DBA or meal swipes to buy fruit, cheese, honey, jams and other items from local farms, Laremont said. Unlike a typical term, Novack Cafe will offer only retail items after 11 p.m., allowing workers to get a headstart on closing, Robbins said. Novack employee Scarlette Flores ’24 said that the modified schedule makes cleanup “much easier,” noting that “it was definitely a struggle in the past” to close the bakery and drink station at midnight. Robbins added, however, that the shortened bakery hours are “not necessarily a forever thing.” In response to limited options, some students have opted to switch their typical meal plan or opt out of Dartmouth Dining altogether. “I usually stay on the 80-block plan because when Courtyard and all these other locations [were] open, I didn’t have to worry too much about issues with running into a negative balance with DBA because I had enough starting out and then I was also getting my DBA stipends from the hours that I worked,” Scott said. “Going into this term with Foco being the main dining option that’s available, it makes more sense than to be on the unlimited plan.” Scott, however, said that switching to the more expensive unlimited plan can raise “issues for accessibility” for students who either do not work for Dartmouth Dining or do not have rollover DBA from previous terms, since a $5 late-night swipe typically does not cover the cost of a late-night visit. Laremont said many of her friends who live off campus have chosen no dining plan altogether, instead frequenting the Hanover Co-Op or local Hannaford and cooking meals themselves. Flores said she has noticed a different atmosphere in Novack, which has been less busy with fewer students on campus and serves “almost nobody” for late-night now that ’53 Commons has reopened. She added that the worker dynamic has also changed — whereas the location previously lacked employees in the Class of 2024, Flores said the cafe has seen an “influx of new workers” this summer, which she described as “so much nicer.” Despite some students reporting feeling frustrated with this summer’s options, Crosby said that Dartmouth Dining aims to listen to students and “provide the services that the student wants.” “Like any big institution, we don’t necessarily turn on a dime, but if we keep hearing, you know, from students that they want this or that, our goal is to make things work,” he said.


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