The Experiment
fall 2013
Spring 2012
CONTENTS new releases. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1–13 FORTHCOMING, RECENT & BACKLIST BIOGRAPHY, HISTORY, SCIENCE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 SCIENCE & NATURE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 VEGAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 VEGAN, PLANT-BASED. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 VEGETARIAN. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 GLUTEN- & ALLERGEN-FREE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 FOOD & DRINK, PETS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 PARENTING. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21–23 GARDEN, OUTDOORS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 HEALTH, WELLNESS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 SELF-HELP, REFERENCE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 SELF-HELP, MEMOIR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 ORDERING INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27–28 CONTACT US. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 INDEX . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
www.theexperimentpublishing.com
The Experiment
New Releases | SEPTEMBER
Sightlines A Conversation with the Natural World Kathleen Jamie
When the day ended with time for questions, I had some turning in my head . . . About “nature,” mostly, which we were exhorted to reconnect with. What was it, exactly, and where did it reside? With her poet’s eye and naturalist’s affinity for wild places, Kathleen Jamie reports from the field in this enthralling collection of fourteen essays whose power derives from the stubborn attention she pays to everything around her. Jamie roams her native Scottish “byways and hills” and sails north to encounter whalebones and icebergs. Interweaving personal history with her scrutiny of landscape, Jamie dissects whatever her gaze falls upon—from vistas of cells beneath a hospital microscope, to orcas rounding a headland, to the aurora borealis lighting up the frozen sea. Written with precision, subtlety, and wry humor, Sightlines urges us to “Keep looking. Keep looking, even when there’s nothing much to see.”
u Kathleen Jamie won the 2012 Costa Book Award for her poetry collection The Overhaul u Highly praised by the Sunday Times, Guardian, and Sunday Telegraph and many others on UK release u Nature writing in the vein of writers classic (Annie Dillard) and contemporary (Robert Macfarlane)
1 ¡ Nature, environment, and science media and print features ¡ National and affiliate NPR push
“A work of intense purity and quiet genius.” —The Sunday Telegraph “Brilliant and enticing . . . tingles with life.” —Diana Athill, author of Somewhere Towards the End Kathleen Jamie is one of the UK’s foremost poets, the award-winning author of several books of poetry and two previous nonfiction titles, and, according to John Berger, “a sorceress of the essay form.” She is the University of Stirling’s professor of creative writing and lives with her family in Fife, Scotland.
KathleenJamie.com TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USCO 5 x 7D/e | 256 pages B/W photographs throughout Nature/Essays (NAT024000) 978-1-61519-083-6 | No. 779083 Ebook · 978-1-61519-175-8 SHIPS AUGUST
In a book certain to change our thinking and our actions, science writer Stefan Klein argues that selfishness is self-defeating and proves the evolutionary advantages of altruism
u Draws nimbly from a wide range of disciplines, research, and many aspects of contemporary life u Makes sparklingly clear how and why both cooperation and competition are driving forces of evolution u For readers of Charles Duhigg’s The Power of Habit, David Brooks’ The Social Animal, and Richard Dawkins, Sam Harris, and Daniel Kahneman u Also available: We Are All Stardust (No. 779059)
2 ¡ National publicity and review coverage ¡ Pitch offsite lecture events
he future belongs to the altruists,” Stefan Klein proclaims Tin this wide-ranging and often surprising exploration of why generosity, and not selfishness, is the means to achieving lasting personal and societal success. A highly readable synthesis of an extraordinary array of material—including current brain research and genetics, economics and social psychology, behavioral and anthropological experiments, history and contemporary culture—Survival of the Nicest clearly establishes just how evolution has hard-wired us to act for one another’s benefit. At once serious, entertaining, and grounded in the most up-to-date science, Klein’s book helps us to clearly understand how and why caring for and about others protects us from loneliness and depression; makes us happier, healthier, and more successful; and can even extend our lives.
¡ Science and psychology media and print features ¡ Online advertising and social network promotions ¡ Tie-in to news cycle
StefanKlein.info Hardcover $24.95 US | $29.95 Can. | W 5B/c x 8B/e | 304 pages 4 illustrations SCIENCE | Philosophy & Social Aspects (SCI075000) 978-1-61519-090-4 | No. 779090 Ebook · 978-1-61519-181-9 SHIPS DECEMBER
Stefan Klein, PhD, is a longtime and internationally acclaimed science writer. His many books include the forthcoming We Are All Stardust and the #1 international bestseller The Science of Happiness and have been translated into twenty-five languages. Translator David Dollenmayer, emeritus professor of German at Worcester Polytechnic Institute, has been awarded the Helen and Kurt Wolff Translator’s Prize and often translates for the New York Review of Books.
The Experiment
NEW RELEASES | JANUARY
Survival of the Nicest Stefan Klein, PhD Translated by David Dollenmayer
How Altruism MaDE Us Human AND WHY IT PAYS TO GET ALONG
“ Cooperation on a large scale was first made possible by humanity’s division into groups. For it is only under the pressure of competition between communities that individuals subordinate their private interests to the common good. Humans’ ability to be selfless developed in direct proportion to their increasing dependence on one another. From the communal concern for progeny and food in the early Stone Age to the admonition to love one’s fellow man that emerged in the world religions about 500 BCE, the history of mankind has been a history of stronger and stronger altruistic norms.” —from Survival of the Nicest
The Experiment
NEW RELEASES | September
My Baby Album with Sophie the Giraffe
u Featuring the #1 baby product sold in the US (according to several major retailers)—the cutest giraffe you’ve ever seen! u Extremely giftable—a perfect baby shower gift at $19.95 u Attractive (modern, unisex illustrations) and sturdy (hardcover with hidden spiral)
4 ¡ Parenting media and print features ¡ Book trailer
Also available: 5-copy counter display $99.75 US 978-1-61519-099-7 No. 779099
SophieGiraffeUSA.com HARDCOVER WITH HIDDEN SPIRAL AND ELASTICIZED BAND $19.95 US | US only 11 x 10 | 96 pages Color illustrations throughout Family & Relationships (FAM025000) 978-1-61519-097-3 | No. 779097 SHIPS AUGUST
Featuring the wildly popular character from France, a charming album for capturing memories from birth through baby’s second birthday What parent doesn’t want to record their baby’s start in life, rich as it is with once-in-a-lifetime moments and firsts of all kinds? Now My Baby Album with Sophie the Giraffe offers the perfect place for parents to capture every unforgettable moment and occasion. This large-format album features Sophie, the wildly popular French toy giraffe who has taken America by storm and is already a part of so many babies’ lives, plus a colorful menagerie of her animal friends, and other modern illustrations (suitable for girls and boys). A hidden spiral binding, sturdy board covers, and a built-in elastic band will keep your treasures safe. Sophie provides designated spaces to record all the milestones and details of baby’s life, including:
family tree baby shower birth announcement first bath first haircut (with envelope for first lock of hair) eating habits nighttime habits first holiday
first vacation first steps favorite activities family resemblances first words and amusing phrases second birthday and more
Readers can create 16 of their own themed pages inspired by their baby’s unique journey, making this a baby album just waiting to be personalized and sure to be cherished. © SOPHIE LA GIRAFE Modèle déposé/Design patent Sophie la girafe ©: Œuvre protégée au titre du droit d’auteur (arrêt de la Cour d’appel de Paris du 30 juin 2000) ®. Product protected by copyright (by order of the Paris court of appeal dated 30 June 2000) ®.
The Experiment
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Place Place a photo a photo of of baby’sbaby’s bath here. bath here.
More than 100 sweet and savory treats inspired by traditional Jewish recipes, now reclaimed and reinvented as gluten-free
u Full-page color photographs throughout u For the 1 in 7 people who have trouble digesting gluten u Authors have been baking glutenfree for over a decade u Publishes in time for 2013’s Jewish New Year and other high holidays
6 ¡ Food, allergy, and Jewish-focused media and print features ¡ Online campaign targeting baking and Jewish-focused blogs ¡ Jewish Book Month events (November/December 2013) ¡ Jewish Book Council Network author tour
GlutenFreeCanteen.com TRADE PAPERBACK ORIGINAL $19.95 US | $23.95 Can. | W 7B/e x 9B/i | 272 pages Color photographs throughout Cooking | Health & Healing | Gluten-Free (CKB111000) 978-1-61519-086-7 | No. 779086 Ebook · 978-1-61519-178-9 SHIPS AUGUST
L
isa Stander-Horel grew up helping her mother make special dishes and baked goods for the Jewish holidays. When Stander-Horel went gluten-free, she wanted to make sure her family could continue to carry on traditions like Mom’s Marble Chiffon Cake, Rugelach, and Challah—and especially the sweet and savory treats that are perfect to “nosh” on anytime. The result: Nosh on This, which elevates gluten-free baking from “meh” to “mazel tov!” From Apple Upside-Down Cake to Cherry Chocolate Mandelbrot and more, here are over 100 recipes for cookies and macaroons, cakes and cupcakes, pies and tarts, bars and brownies, pastries, muffins, donuts, savories, breads, quick breads, matzo, and crackers. Many recipes are dairyfree, and a bonus “Out of the Box” chapter shares how to make the most of a gluten-free mix. Complete with an introduction to gluten-free flour, valuable baking tips, and photos throughout, Nosh on This is a one-of-a-kind gluten-free baking resource. Even Bubbe will be impressed. “A lovely collection of gluten-free, Jewish-inspired recipes. What a wonderful resource for home cooks struggling with gluten intolerance.” —Tori Avey, TheShiksaInTheKitchen.com Lisa Stander-Horel and Tim Horel are the writing and photography team behind GlutenFreeCanteen.com. Their work has been published in Living Without magazine and on Salon, the Huffington Post, Joy of Kosher, Gourmet Live, and more. They live in Santa Clara, CA. Foreword writer Arthur Schwartz is an awardwinning cookbook author whose Jewish Home Cooking: Yiddish Recipes Revisited was named best American-subject cookbook by the International Association of Culinary Professionals (IACP).
The Experiment
NEW RELEASES | September
Nosh on This Lisa Stander-Horel and Tim Horel Foreword by Arthur Schwartz
Gluten-Free Baking from a JewishAmerican Kitchen
The Experiment
NEW RELEASES | September
Their Fate Is Our Fate How Birds Foretell Threats to our Health and Our World Peter Doherty
u 1 in 5 Americans identifies as a birder, an enormous population already interested in and attuned to birds u Extends the well-known idea of the canary in the coal mine to a range of species and scenarios u An immensely important sciencebased message, raising the alarm about destructive human activity, delivered by a Nobel Laureate
8 ¡ Environment, conservation, and science media and print features ¡ Pitch offsite lecture events ¡ Cross-promotion with publication of Doherty’s Pandemics: What Everyone Needs to Know (Oxford University Press, September 2013)
TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USCO 5B/c x 8B/e | 240 pages 6 B&W photos Science (SCI070040) 978-1-61519-091-1 | No. 779091 Ebook · 978-1-61519-182-6 SHIPS AUGUST
In a time of unprecedented environmental change, we can look to birds for the earliest signs of the challenges we face—and how we can solve them Nobel Prize–winning immunologist and professor Peter Doherty shows us how watching birds can be much more than a hobby. Our close relatives, birds act as an early warning system for the health of our world, calling our attention to the earliest effects of climate change, emerging disease, and a host of other global challenges to our well-being. A call for “citizen science,” Their Fate Is Our Fate proves that we don’t need formal scientific training to make a difference. With nothing more than a willingness to closely observe the birds that are all around us, we can discover the ways that human activity is adversely affecting the planet—and how we can reverse course. “In engaging and forthright prose, Doherty makes it clear that we have to listen to birds now and make serious change to ensure their survival (and ours).” —Mary Ellen Hannibal, author of The Spine of the Continent: The Most Ambitious Wildlife Conservation Project Ever Undertaken Peter Doherty is Laureate Professor, Department of Microbiology and Immunology, at the University of Melbourne, Australia, and Michael F. Tamer Chair for Biomedical Research at St. Jude Children's Research Hospital, Memphis, TN. His pioneering research into immunity earned him the Nobel Prize for Physiology and Medicine in 1996, which he shared with Rolf M. Zinkernagel. The following year he was named Australian of the Year and a Companion of the Order of Australia.
The Experiment
New Releases | novEMBER
Ask a Science Teacher How Everyday Stuff Really Works Larry Scheckel
Finally, answers to everyday questions we’ve gotten so used to not knowing that we never think to ask How does a 500,000-pound jumbo jet stay up in the sky? How many of us really know the answer to that question? We encounter countless phenomena that have perfectly logical scientific explanations—if we only knew who to ask. Award-winning teacher Larry Scheckel spent thirty-eight years explaining how the world works to eleventh graders. In Ask a Science Teacher, he gives us authoritative and easy-to-understand answers to 250 questions first asked by readers of his regular newspaper column. Topics include the human body, earth science, astronomy, technology, chemistry, zoology, sports, music, and the everyday conundrums that don’t fit into any category—science is everywhere, after all, and the best way to discover it is to ask a science teacher. With questions like . . .
What makes blood red? Why don’t we feel the earth spin? How do touch lamps work? What makes skunks smell so bad? Why do we blink? How does gas make a car go? . . . and 244 other questions expertly answered. Larry Scheckel taught high school–level physics and aerospace science for over thirty-eight years. A three-time Tomah (WI) Teacher of the Year and six-time Presidential Awardee at the state level, Scheckel has shared science with thousands of adults and students in presentations at such venues as Boys and Girls Clubs, Rotary clubs, children’s museums, and conventions. He lives with his wife, Ann, in Tomah, WI.
u Goes beyond the lab and the classroom, revealing the science all around us u There’s something for everyone, covering the things we all wonder about u Written so that kids can understand, but in-depth enough to be enlightening for adults—it’s perfect for parents
9 ¡ Science, education media, and print features ¡ Online campaign targeting science websites and blogs ¡ Online advertising on ScienceFriday.com, and social network promotions ¡ Bookstore and offsite events out of Wisconsin
LarryScheckel.com TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | W 5B/c x 8B/e | 368 pages 25 illustrations Science (SCI060000) 978-1-61519-087-4 | No. 779087 Ebook · 978-1-61519-179-6 SHIPS OCTOBER
The Experiment
NEW RELEASES | August
The Longest Race A Lifelong Runner, an Iconic Ultramarathon, and the Case for Human Endurance Ed Ayres
u A seasoned perspective on the art of long-distance running through the eyes of one of America’s most experienced runners still competing today u A vivid, moment-by-moment account of the JFK 50 Mile, the nation’s oldest and largest ultramarathon—this year marks the 50th running of the race u Part memoir, part treatise, Ayres’ book draws on his fifty-five years of long-distance running in a thoroughly researched call for thinking and acting with the long view of our planet in mind u With an all-new preface
10 ¡ “Now in paperback” mailing ¡ Running, sport, and environment media and print features ¡ Tie-in to 50th running of the JFK 50 Mile ¡ Author Q&A
Ed-Ayres.com TRADE PAPERBACK $14.95 US | $17.95 Can. | W 5B/c x 8B/e | 256 pages Sports & Recreation (SPO035000) 978-1-61519-088-1 | No. 779088 Ebook · 978-1-61519-161-1 Hardcover ed.: 978-1-61519-063-8 SHIPS JULY
A seasoned runner’s gripping account of a historic 50-mile race—and heartfelt case for the critical link between individual endurance and a sustainable society “Ought to be required reading even for people who have never run a step.” —Boston Globe “Revealing, savvy, and fast-paced, Ayres’s eloquent book on marathon running is a master class on the priceless life lessons of enduring and conquering obstacles to victory.” —Publishers Weekly “This book reminds us that our strength and vitality can never be separated from the health of the earth we run on, and whose air we breathe.” —Bill Rodgers, four-time New York Marathon winner and four-time Boston Marathon winner “The story of one epic 50-mile race in all its technical and visceral elements, and also a celebration of the sport of running and of our ability to keep running in changing times.” —Shelf Awareness Ed Ayres has been running competitively for fifty-five consecutive years, and he enjoys it as much now as he did when he joined his high school cross-country team in 1956. One of the pioneers of ultrarunning and an environmental advocate, he was the founding editor and publisher of Running Times magazine and served for thirteen years as the editorial director of Worldwatch Institute. He lives in Green Valley, CA.
The Experiment
New Releases | JANUARY
Never Too Late to Go Vegan The Over-50 Guide to Adopting & Thriving on a Plant-Based Diet Carol J. Adams, Patti Breitman, and Virginia Messina, MPH, RD The first-ever guide for everyone over 50 who is thinking about—or already committed to—eating and living vegan
u The first guide to address the specific concerns and interests of older vegans
Until now, no book has addressed the unique concerns of those over 50 who are exploring or adopting a vegan diet. Never Too Late to Go Vegan fills that void. It explains the specific health benefits of a plantrich vegan diet for those over 50, and how best to embark upon and maintain this way of eating. And it includes 75 delicious, easy vegan recipes to meet the changing nutritional needs that come with aging. The authors bring close to 75 years of vegan life experience to this book—and help readers prepare for and solve the many thorny issues that affect vegans over 50 (and that younger people do not face), including: how to manage the stress on relationships when lifelong patterns are changed; how your vegan lifestyle can affect socializing and retirement choices; how to handle friends and family who may expect to find favorite, familiar foods when visiting; and how to care for aging friends and family who are not vegan.
u Former president Bill Clinton’s public embrace of a vegan diet has made headlines
u The three authors have close to 75 years of vegan living and expertise
u 75 nutritious, easy, and scrumptious recipes
11 ¡ Food, vegan, and health media and print features ¡ Online campaign targeting vegan websites and blogs
NeverTooLateToGoVegan.com Carol J. Adams is the author of the pioneering The Sexual Politics of Meat, called a “vegan bible” by The New York Times. She lives near Dallas, TX. Patti Breitman is an author and the director of the Marin Vegetarian Education Group in Marin County, CA, where she lives. Virginia Messina, MPH, RD, is coauthor of Vegan for Life and other books and serves on the board of the Vegetarian Resource Group. She lives near Port Townsend, WA.
TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | W 6B/e x 8B/c | 272 pages 2-color throughout Health & Fitness | Diet (HEA006000) 978-1-61519-098-0 | No. 779098 Ebook • 978-1-61519-185-7 SHIPS DECEMBER
The Experiment
NEW RELEASES | SEPTEMber
2014 Moon Calendar Card Kim Long AVA IL A B L E PY IN A 4 0 CO R E T N COU D IS P L AY
u First produced in 1982 and now in its 32nd edition, Kim Long’s moon calendar has legions of fans u A great reference to carry with you, or to tack up by your desk or in your garden shed u 365 realistic moon images u With details on 2014’s eclipses, apogees, perigees, and exact phase transition times on the reverse
12 ¡ Outreach to planetariums and natural history and science museums ¡ Online campaign targeting science and astronomy websites and blogs ¡ Shrink-wrapped sets of 5 and 20 ¡ One card (978-1-61519-093-5) retails for $1.95 US | $2.25 Can.
TheMoonCalendar.com TWO-SIDED REFERENCE CARD 10 x 6D/e | W Four-color front, one-color back Nature (NAT033000) 5-pack: $9.75 US | $11.25 Can. 978-1-61519-094-2| No. 779094 20-pack: $39.00 US | $44.95 Can. 978-1-61519-095-9 | No. 779095 40-copy counter display: $78.00 US | $90.00 Can. 978-1-61519-096-6 | No. 779096 SHIPS AUGUST
Know the Moon’s phase at a glance every day of 2014 with this popular reference card favored by sky watchers, sportsmen, and gardeners alike The moon calendar card is back for 2014! The first of its kind and still the best, this annual calendar card captures the full, new, and first and last quarter moons—and every moon in between—for every day of the year, in an attractive design with realistic moon images that have made it a fan favorite. The reverse includes details on 2014’s two total lunar eclipses, monthly apogees and perigees (days the Moon is farthest from and nearest the Earth), and the exact times the Moon changes between each of its four principal phases. A popular gift, the 2014 Moon Calendar Card is perfect for: Amateur astronomers and sky watchers Fishermen and sportsmen keeping track of the brightest nights and changing tides Gardeners who follow age-old planting wisdom And followers of the many faiths that mark time by the lunar calendar. Whatever your reason for moon watching, you won’t miss a thing with the 2014 Moon Calendar Card. Kim Long is the creator of the award-winning Moon Calendar, which has been produced in 31 editions from 1982 to the present. Between 1984 and 2006, his American Forecaster Almanac was published in 22 annual editions. He is the author or coauthor of many other books, including The Moon Book. He lives in Denver, CO.
The Experiment
New Releases | OctoBER
The Renaissance Soul How to Make Your Passions Your Life—A Creative and Practical Guide Margaret Lobenstine, MA
Now in paperback for the first time, the life-changing guidebook to a successful, multifaceted life for those who have more than one passion “Follow your bliss,” the old adage goes. But what if you have many blisses? Career and life coach Margaret Lobenstine calls those with too many passions to pick just one “Renaissance Souls,” and here provides them with powerful life-design strategies in tune with their dynamic, change-loving personalities. The Renaissance Soul—the only book devoted to this personality type—shows that it’s possible to design a successful, vibrant life built on multiple passions and gives readers the practical advice to do so, including how to: Thrive on many interests without feeling scattered Design your life around your passions even if they “don’t pay,” and carry your dreams forward no matter what your day job is Manage your time the Renaissance Soul way
u First-ever paperback edition of a perennially selling hardcover u Will appeal to fans of The Art of Non-Conformity and those whose parachutes have many colors u Highly relevant at a time when juggling multiple jobs is often a necessity and many are inventing their own career paths
13 ¡ Psychology and self-help media and print features ¡ Radio phoner campaign
Stocked with creative exercises, practical advice, and interviews with successful Renaissance Souls, this singular guide shows readers the way to a more fulfilling life—big enough to embrace all their dreams. “Lobenstine has identified a situation rarely addressed by self-help books, and her advice is sensible, concrete and do-able.” —Publishers Weekly Margaret Lobenstine, MA, founded Alternative Approaches, a career and life-coaching business, twenty years ago and has worked with more than five thousand clients. A Renaissance Soul herself, she has created three successful—but entirely different—businesses. She has been quoted in The New York Times, the Boston Globe, and the Los Angeles Times. She lives with her husband in Amherst, MA.
RenaissanceSouls.com TRADE PAPERBACK $14.95 US | $17.95 Can. | USCO 5B/c x 8B/e | 336 pages Diagrams and tables throughout Self-Help (SEL027000) 978-1-61519-092-8 | No. 779092 Ebook • 978-1-61519-184-0 Hardcover ed: 978-0-76792-088-9 SHIPS SEPTEMBER
RECENT & FORTHCOMING | BIOGRAPHY, HISTORY, SCIENCE
NOW IN K PAPERBAC
The Lady and the Peacock
Stonehenge—A New Understanding
The Life of Aung San Suu Kyi
SOLVING THE MYSTERIES OF THE GREATEST STONE AGE MONUMENT
Peter Popham With a new afterword
The definitive biography of the woman who led Burma’s democratic revolution “By far the best book yet written on this elusive heroine.” —Wall Street Journal “A spellbinding biography . . . a complex and nuanced portrait.” —Huffington Post “[A] rich new biography.” —NewYorker.com “The definitive and superbly written account of one of the most intriguing and admirable political and moral figures of our times.” —Pankaj Mishra, author of An End to Suffering TRADE PAPERBACK $16.95 US | USO* 5B/c x 8B/e | 496 pages | CQ 20 Two 8-page B&W photo inserts Biography (BIO010000) 978-1-61519-081-2 | No. 779081 Ebook • 978-1-61519-183-3 Hardcover ed.: 978-1-61519-064-5
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We Are All Stardust LEADING SCIENTISTS TALK ABOUT THEIR WORK, THEIR LIVES AND THE MYSTERIES OF OUR EXISTENCE Stefan Klein, PhD
Mike Parker Pearson and the Stonehenge Riverside Project
Translated by Ross Benjamin
A striking and original interpretation of the enigmatic Stone Age site based on a sevenyear excavation led by the author
Nineteen brilliantly led conversations with a sterling roster of natural and social scientists, shedding new light on their discoveries, ideas, and lives
“The most authoritative, important book on Stonehenge to date.” —Kirkus, starred review “Brilliantly written scholarship. The book combines old ideas about the circle with the unexpected revelations of today. It is a triumph.” —Aubrey Burl, author of A Brief History of Stonehenge “Accessible, original, carefully researched and important. Above all, it is exciting.” —Richard Bradley, Reading University HARDCOVER $27.50 US | $32.95 Can. | USCO* 6 x 9 | 432 pages | CQ 20 16-page color insert, plus B&W illustrations throughout Social Science (SOC003000) 978-1-61519-079-9 | No. 779079 Ebook • 978-1-61519-172-7
Listen in as physicist-journalist Stefan Klein holds intimate conversations with nineteen of the world’s best-known scientists (including three Nobel Laureates) as they talk about their paradigmchanging work and its inextricable connection to their lives. Jane Goodall • Jared Diamond • Richard Dawkins • V.S. Ramachandran • Elizabeth Blackburn • Peter Singer • and 13 other luminaries TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | W 5D/bg x 8 | 272 pages 19 B&W photographs Science (SCI000000) 978-1-61519-059-1 | No. 779059 Ebook • 978-1-61519-153-6
Backlist & RECENT | SCIENCE & NATURE
Transit of Venus 1631 TO THE PRESENT Nick Lomb, PhD TRADE PAPERBACK ORIGINAL $24.95 US | $28.95 Can. USC/Central & South America 9 x 9 | 288 pages | CQ 16 French flaps | 140 color illustrations Nature (NAT033000) 978-1-61519-055-3 | No. 779055
The Natural Navigator
The Philadelphia Chromosome
THE REDISCOVERED ART OF LETTING NATURE BE YOUR GUIDE
A MUTANT GENE AND THE QUEST TO CURE CANCER AT THE GENETIC LEVEL
Tristan Gooley
Jessica Wapner Foreword by Robert A. Weinberg, PhD
Learn to navigate without GPS, compass, or map: Adventurer and navigation expert Tristan Gooley unlocks the directional clues hidden in the sun, moon, stars, clouds, weather patterns, lengthening shadows, changing tides, plant growth, and the habits of wildlife. “A great primer on how the forces of nature affect the landscapes and seascapes that everyone travels through.” —Science News
North Pole, South Pole THE EPIC QUEST TO SOLVE THE GREAT MYSTERY OF EARTH’S MAGNETISM Gillian Turner, PhD TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | USCO 5B/c x 8B/e | 288 pages | CQ 48 B&W photos and illustrations Science (SCI038000) 978-1-61519-031-7 | No. 779031 Ebook · 978-1-61519-132-1
“[Gooley] is the [Michael] Pollan of navigation.” —Outside magazine “Ample instructions for living and traveling like a natural navigator.” —Wall Street Journal TRADE PAPERBACK $14.95 US | $17.95 Can. | USCO* 5B/c x 8B/e | 320 pages | CQ 44 B&W illustrations throughout Nature (NAT033000) 978-1-61519-046-1 | No. 779046 Ebook • 978-1-61519-155-0 Previous ed.: 978-1-61519-029-4
Through extensive original reporting, including interviews with more than thirty-five people with a direct role in the story, science journalist Jessica Wapner chronicles the first-ever successful treatment of a lethal cancer at the genetic level. “Jessica Wapner stitches the whole story together with tenacity, diligence (and humor). This is a wonderful, readable, and highly informative book.” —Siddhartha Mukherjee, author of The Emperor of All Maladies “A real-life medical thriller and an engaging narrative.” —Seth Mnookin, author of The Panic Virus HARDCOVER $25.95 US | $29.95 Can. | W 6 x 9 | 288 pages | CQ 20 8-page color photo insert Science (SCI029000) 978-1-61519-067-6 | No. 779067 Ebook • 978-1-61519-165-9
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Backlist & FORTHCOMING | VEGAN ships july 2013
35,000 in print
Quick & Easy Vegan Comfort Food
Quick & Easy Vegan Slow Cooking
65 EVERYDAY MEAL IDEAS FOR BREAKFAST, LUNCH AND DINNER WITH OVER 150 GREAT-TASTING, DOWNHOME RECIPES
MORE THAN 150 TASTY, NOURISHING RECIPES THAT PRACTICALLY MAKE THEMSELVES
Alicia C. Simpson TRADE PAPERBACK ORIGINAL $17.95 US | $21.95 Can. | W 7 x 9B/i | 248 pages | CQ 32 8-page color photo insert Cooking (CKB086000) 978-1-61519-005-8 | No. 779005 Ebook • 978-1-61519-109-3
Vedge 100 PLATES LARGE AND SMALL THAT REDEFINE VEGETABLE COOKING Rich Landau and Kate Jacoby Foreword by Joe Yonan
Carla Kelly
»» Also available: Quick & Easy
Vegan Bake Sale (No. 779026)
TRADE PAPERBACK ORIGINAL $17.95 US | $21.95 Can. | W 7 x 9B/i | 296 pages | CQ 24 8-page color photo insert Cooking (CKB086000) 978-1-61519-043-0 | No. 779043 Ebook • 978-1-61519-145-1
100 recipes recreate the distinctive fare of the innovative vegan restaurant “Never have [vegetables] seemed so visionary as at Vedge . . . I had trouble understanding how vegan food had advanced this far and this fast without an accompanying outpouring of acclaim.” —“The 12 Best Restaurants of 2013,” Alan Richman, GQ “Rich’s dishes are jubilant celebrations of vegetables.” —Joe Yonan, Washington Post food and travel editor
Quick & Easy Low-Cal Vegan Comfort Food 150 DOWN-HOME RECIPES PACKED WITH FLAVOR, NOT CALORIES Alicia C. Simpson TRADE PAPERBACK ORIGINAL $17.95 US | $20.95 Can. | W 7 x 9B/i | 280 pages | CQ 28 8-page color photo insert Cooking (CKB086000) 978-1-61519-042-3 | No. 779042 Ebook • 978-1-61519-142-0
»» Also available: Quick & Easy
Vegan Celebrations (No. 779022)
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Caribbean Vegan MEAT-FREE, EGG-FREE, DAIRY-FREE AUTHENTIC ISLAND CUISINE FOR EVERY OCCASION Taymer Mason TRADE PAPERBACK ORIGINAL $18.95 US | $22.95 Can. | W 7 x 9B/i | 272 pages | CQ 30 16-page color photo insert Cooking (CKB086000) 978-1-61519-025-6 | No. 779025 Ebook • 978-1-61519-122-2
“Is Vedge the best vegan restaurant in America? It might be one of the best restaurants, period.” —Philadelphia magazine PAPER OVER BOARDS $24.95 US | $28.95 Can. | W 7B/e x 9B/i | 224 pages Color photographs throughout Cooking (CKB086000) 978-1-61519-085-0 | No. 779085 Ebook • 978-1-61519-177-2
Backlist & RECENT | VEGAN, PLANT-BASED
#1 new york times bestseller
new york times bestseller
THE LIFELONG EATING PLAN FOR ACHIEVING OPTIMAL HEALTH, BEGINNING TODAY
Forks Over Knives®
Sharon Palmer, RD
THE PLANT-BASED WAY TO HEALTH
Forks Over Knives®— The Cookbook
Foreword by David L. Katz, MD, MPH
Edited by Gene Stone
The Plant-Powered Diet
TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | USCO 6 x 9 | 432 pages | CQ 20 Health & Fitness (HEA017000) 978-1-61519-058-4 | No. 779058 Ebook • 978-1-61519-152-9
Veganissimo A to Z A COMPREHENSIVE GUIDE TO IDENTIFYING AND AVOIDING INGREDIENTS OF ANIMAL ORIGIN IN EVERYDAY PRODUCTS Reuben Proctor and Lars Thomsen TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | USCO* 5B/e x 6H/i | 320 pages | CQ 36 Rounded corners | Color icons throughout Health & Fitness (HEA034000) 978-1-61519-068-3 | No. 779068 (US ed.) 978-1-61519-069-0 | No. 779069 (Can. ed.) Ebook • 978-1-61519-166-6 (US ed.) 978-1-61519-167-3 (Can. ed.)
Foreword by T. Colin Campbell, PhD, and Caldwell B. Esselstyn, Jr., MD
What if one simple change could save you from heart disease, diabetes, and cancer?
OVER 300 RECIPES FOR PLANT-BASED EATING ALL THROUGH THE YEAR Del Sroufe With desserts by Isa Chandra Moskowitz and contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker
This eagerly awaited followup to Forks Over Knives puts the power of real, healthy food in readers’ hands
For decades, that question fascinated a small circle of impassioned doctors and researchers—and last year, their research made headlines in the hit documentary Forks Over Knives. Their answer? Eat a wholefoods, plant-based diet—it could save your life.
“[The] mean green smoothie is a nutrient-rich, fiber-filled, antioxidant-packed dream.” —Chicago Tribune
“A great resource for folks toying with the idea of transitioning to vegetarianism.” —VegNews
“Forks Over Knives meals are good for the body—and the pocketbook.” —Indianapolis Star
TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | W excl. ANZ 6B/e x 8B/c | 224 pages | CQ 30 Two-color interior | 22 B&W photos Health & Fitness (HEA006000) 978-1-61519-045-4 | No. 779045 Ebook • 978-1-61519-146-8
u The follow-up to the smash hit documentary and #1 New York Times bestselling first book u Over 300 all-new recipes for meat-, dairy-, and oil-free fare
TRADE PAPERBACK ORIGINAL $18.95 US | $22.50 Can. | W 7B/c x 10 | 368 pages | CQ 18 Two-color interior | 32 pages of color photos Cooking (HEA017000) 978-1-61519-061-4 | No. 779061 Ebook • 978-1-61519-159-8
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Backlist | VEGETARIAN
25,000 in print
Veggie Burgers Every Which Way Fresh, Flavorful and Healthy Vegan and Vegetarian Burgers— Plus Toppings, Sides, Buns and More Lukas Volger “Volger isn’t showy about it, but the guy knows how to cook.” —Jeff Gordinier, nytimes.com “This is a terrific book!” —Deborah Madison
Vegetarian Entrées that Won’t Leave You Hungry NOURISHING, FLAVORFUL MAIN COURSES THAT FILL THE CENTER OF THE PLATE Lukas Volger TRADE PAPERBACK ORIGINAL $17.95 US | $21.95 Can. | W 8 x 9 | 256 pages | CQ 20 French flaps | Color photos throughout Cooking (CKB086000) 978-1-61519-033-1 | No. 779033 Ebook • 978-1-61519-134-5
“Lucas Volger . . . elevates the vegetarian burger to its rightful status as real food.” —Montreal Gazette
Cooking (CKB086000) 978-1-61519-019-5 | No. 779019 Ebook • 978-1-61519-120-8
Jeanne Lemlin The pioneering James Beard Award–winning vegetarian cook’s first book in ten years— and in color “Lemlin has always been one of my favorite vegetarian authors. There is so much variety and flavor in [her] simple seasonal preparations.” —Sara Moulton
“The kind [of food] you’re always in the mood to eat.” —Washington Post
Vegetarian Dishes from Across the Middle East
u A completely revised and updated edition of Vegetarian Pleasures (Knopf, 1996)
Arto der Haroutunian “Delicious, exquisite food . . . exotic enough to tempt jaded palates.” —The Gastronomer’s Bookshelf TRADE PAPERBACK ORIGINAL $18.95 US | $22.95 Can. | USC 6F/i x 9B/e | 288 pages | CQ 28 Cooking (CKB085000) 978-1-61519-004-1 | No. 779004
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OVER 200 VEGETARIAN RECIPES YOU’LL WANT TO MAKE AGAIN AND AGAIN
“It takes enormous culinary flair . . . to marry the tastes of different cultures in a way that really works. Jeanne Lemlin has achieved this brilliantly.” —Claudia Roden
“The beauty of Volger’s approach lies in its simplicity, creativity, and portability.” —Publishers Weekly TRADE PAPERBACK ORIGINAL $16.95 US | $19.95 Can. | USCO 6B/c x 7 | 192 pages | CQ 40 French flaps | Color photos throughout
Simply Satisfying
TRADE PAPERBACK ORIGINAL $21.95 US | $26.95 Can. | W 7F/i x 9F/i | 320 pages | CQ 12 French flaps | 35 color photos Cooking (CKB086000) 978-1-61519-062-1 | No. 779062 Ebook • 978-1-61519-160-4 Previous ed.: 978-0-39474-302-8
Backlist | GLUTEN- & ALLERGEN-FREE over 50,000 in print of all editions
Artisanal GlutenFree Cooking 275 GREAT-TASTING, FROM-SCRATCH RECIPES FROM AROUND THE WORLD, PERFECT FOR EVERY MEAL AND FOR ANYONE ON A GLUTEN-FREE DIET— AND EVEN THOSE WHO AREN’T
second edition Kelli and Peter Bronski Revised, expanded, and bursting with color—this is an all-purpose bible for gluten-free home cooks seeking delicious, from-scratch (but not too complicated!) fare.
The Gluten-Free Edge A NUTRITION AND TRAINING GUIDE FOR PEAK ATHLETIC PERFORMANCE AND AN ACTIVE GLUTEN-FREE LIFE Peter Bronski and Melissa McLean Jory, MNT TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | W 6 x 9 | 384 pages | CQ 28 B&W photos and tables Health & Fitness (HEA017000) 978-1-61519-052-2 | No. 779052 Ebook • 978-1-61519-149-9
“An essential, horizon-broadening tool for those off gluten.” —Publishers Weekly (starred review) “Loads of easy-to-follow, familyfriendly recipes . . . a gluten-free flour blend that tastes truly delicious [and] a guide to navigating the supermarket.” —Oregonian
Artisanal Gluten-Free Cupcakes
“An indispensable guide.” —Long Island Pulse
50 FROM-SCRATCH RECIPES TO DELIGHT EVERY CUPCAKE DEVOTEE— GLUTEN-FREE AND OTHERWISE Kelli and Peter Bronski
TRADE PAPERBACK $21.95 US | $26.95 Can. | W 7B/c x 9B/i | 352 pages | CQ 16 French flaps | Color photos throughout Cooking (CKB106000) 978-1-61519-050-8 | No. 779050 Ebook · 978-1-61519-157-4 Previous ed.: 978-1-61519-003-4
Learning to Bake Allergen-Free A CRASH COURSE FOR BUSY PARENTS ON BAKING WITHOUT WHEAT, GLUTEN, DAIRY, EGGS, SOY OR NUTS Colette Martin
Foreword by Stephen Wangen, ND
The perfect introduction to baking for children with food allergies Colette Martin arms parents with the recipes and skills to make delicious baked goods, free from all of the most common allergens. Over 70 sweet and savory recipes and variations, explanations of common allergens, key ingredients and techniques, and methods for adapting recipes and packaged mixes will prepare parents of any skill level to make food their kids will love. “This book will give you the depth of knowledge you need to be a successful allergen-free baker.” —Chef Ming Tsai, chef and owner of Blue Ginger
TRADE PAPERBACK ORIGINAL $16.95 US | $19.95 Can. | W 6B/c x 7 | 272 pages | CQ 48 French flaps | Color photos throughout
TRADE PAPERBACK ORIGINAL $19.95 US | $23.95 Can. | W 7H/i x 10 | 304 pages | CQ 22 Color photographs throughout
Cooking (CKB106000) 978-1-61519-036-2 | No. 779036 Ebook • 978-1-61519-136-9
Cooking (CKB106000) 978-1-61519-053-9 | No. 779053 Ebook · 978-1-61519-150-5
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Backlist & FORTHCOMING | FOOD & DRINK, PETS
Dinner for Dogs
Strong Waters
The Whoopie Pie Book
50 HOME-COOKED RECIPES FOR A HAPPY, HEALTHY DOG
A SIMPLE GUIDE TO MAKING BEER, WINE, CIDER AND OTHER SPIRITED BEVERAGES AT HOME
60 IRRESISTIBLE RECIPES FOR CAKE SANDWICHES CLASSIC AND NEW
Henrietta Morrison “Healthy meals for hounds . . . good enough for humans.” —Sunday Times (UK) PAPER OVER BOARDS $15.95 US | $18.85 Can. | USCO* 6B/c x 8B/e | 128 pages | CQ 32 Color illustrations throughout
Claire Ptak
Scott Mansfield Foreword by Anya Fernald TRADE PAPERBACK ORIGINAL $18.95 US | $22.95 Can. | W 6F/i x 9B/e | 264 pages | CQ 30 8-page color photo insert Cooking (CKB088000) 978-1-61519-010-2 | No. 779010 Ebook • 978-1-61519-112-3
“Absolutely gorgeous.” —Jamie Oliver TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | USCO* 6B/c x 9 | 160 pages | CQ 32 French flaps | Color photos throughout Cooking (CKB024000) 978-1-61519-039-3 | No. 779039 Ebook • 978-1-61519-141-3
Pets (PET00400) 978-1-61519-084-3 | No. 779084 Ebook • 978-1-61519-176-5
High Protein, Low GI, Bold Flavor A Modern Dog’s Life HOW TO DO THE BEST FOR YOUR DOG Paul McGreevy, PhD, MRCVS TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | USCO 5B/c x 8B/e | 328 pages | CQ 48 B&W photos throughout Pets (PET004000) 978-1-61519-018-8 | No. 779018 Ebook • 978-1-61519-118-5
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RECIPES TO BOOST HEALTH AND PROMOTE WEIGHT LOSS
The Safe Food Handbook
Fiona Carns
HOW TO MAKE SMART CHOICES ABOUT RISKY FOOD
Foreword by Dr. Jennie Brand-Miller
Heli Perrett, PhD TRADE PAPERBACK ORIGINAL $18.95 US | $22.95 Can. | USC 9H/i x 10 | 176 pages | CQ 22 Color photos throughout Cooking (CKB039000) 978-1-61519-037-9 | No. 779037 Ebook • 978-1-61519-137-6
TRADE PAPERBACK ORIGINAL $16.95 US | $18.95 Can. | W 5B/c x 8B/e | 368 pages | CQ 36 B&W illustrations and tables Health & Fitness (HEA034000) 978-1-61519-017-1 | No. 779017 Ebook • 978-1-61519-119-2
RECENT | PARENTING new york times bestselling author
Mom, I’m Not a Kid Anymore NAVIGATING 25 INEVITABLE CONVERSATIONS THAT ARRIVE BEFORE YOU KNOW IT Sue Sanders One brave mother takes on puberty, politics, bullying, body image, and other crucial topics beyond “the talk” “A double delight: fresh, trenchant advice for parents fearing the ‘terrible tweens,’ and a moving family portrait. Hard-earned wit and wisdom can be found on each and every page.” —Linda Keenan, author of Suburgatory “Sanders has been there, answered that, and figured out what matters most to kids and parents (Hint: Honesty and humor loom large).” —Lenore Skenazy, author of the book and blog Free-Range Kids TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | W 5D/bg x 8 | 256 pages | CQ 60 Family & Relationships (FAM003000) 978-1-61519-078-2 | No. 779078 Ebook • 978-1-61519-171-0
The Low GI Eating Plan for an Optimal Pregnancy THE AUTHORITATIVE SCIENCE-BASED NUTRITION GUIDE FOR MOTHER AND BABY Dr. Jennie Brand-Miller, Dr. Kate Marsh, and Dr. Robert Moses By the world’s leading experts on the glycemic index (GI), this is the scientifically proven program to help boost your chances of conceiving, ensure a healthy pregnancy, avoid gestational diabetes, and give your baby the best possible start. “Brand-Miller and her coauthors, world authorities on the glycemic index, present a scientifically based (and delicious) approach to having a healthy pregnancy and baby.” —David S. Ludwig, MD, PhD, author of Ending the Food Fight
Bébé Gourmet 100 FRENCH-INSPIRED BABY FOOD RECIPES FOR RAISING AN ADVENTUROUS EATER Jenny Carenco With contributions by Dr. Jean Lalau Keraly
For parents who want to not just raise bébé the French way—but feed bébé a la française, too! Move over mashed carrots—it’s time to put the “food” back in “baby food.” French children learn to appreciate “adult” flavors right from the start. From Pumpkin Purée with Cumin to Carrot-Zucchini-Lentil Galettes, mother and baby-food entrepreneur Jenny Carenco delivers 100 pediatrician-approved recipes that will waken babies’ taste buds and encourage healthy eating for life. u Over 100 color photographs u For ages 4 months to 3 years u “Yummy Tips” on adapting recipes to feed the whole family
TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. USC/South America/Caribbean 6 x 9 | 336 pages | CQ 32 Charts throughout
TRADE PAPERBACK ORIGINAL $18.95 US | $21.95 Can. | W 7BB/bg x 9F/i | 192 pages | CQ 24 Color photos throughout
Health & Fitness (HEA041000) 978-1-61519-082-9 | No. 779082 Ebook • 978-1-61519-174-1
Cooking (CKB107000) 978-1-61519-070-6 | No. 779070 Ebook • 978-1-61519-169-7
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Backlist | PARENTING over 30,000 copies in print
Baby-Led Weaning THE ESSENTIAL GUIDE TO INTRODUCING SOLID FOODS—AND HELPING YOUR BABY TO GROW UP A HAPPY AND CONFIDENT EATER Gill Rapley and Tracey Murkett
The Baby-Led Weaning Cookbook 130 RECIPES THAT WILL HELP YOUR BABY LEARN TO EAT SOLID FOODS— AND THAT THE WHOLE FAMILY WILL ENJOY Gill Rapley and Tracey Murkett
The definitive text on baby-led weaning—the natural, no-fuss, no-purée method for starting babies on solid foods. “I recommend this groundbreaking book to every new mother I know.” —Kathleen Kendall-Tackett, PhD, IBCLC, Clinical Associate Professor of Pediatrics, Texas Tech University School of Medicine “If mine were little again, I would definitely try this.” —Library Journal, starred review
»» Also available: Baby-Led
Breastfeeding and The Baby-Led Weaning Cookbook
No purées, no spoon-feeding, no struggle!
FOLLOW YOUR BABY’S INSTINCTS FOR RELAXED AND EASY NURSING Gill Rapley and Tracey Murkett TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USCO* 5B/c x 8B/e | 328 pages | CQ 44 8-page color photo insert Breastfeeding (HEA044000) 978-1-61519-066-9 | No. 779066 Ebook • 978-1-61519-164-2
Featuring healthy and delicious recipes for introducing babies to solid food, plus: u Advice on foods to start with u Essential at-a-glance information on nutrition and food safety u Anecdotes and quotes from babyled weaning parents
“This engaging resource . . . should match the popularity of the previous guide.” —Library Journal
»» Also see: Bébé Gourmet (page 14)
TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USCO* 5B/c x 8B/e | 264 pages | CQ 44 8-page color photo insert
TRADE PAPERBACK $15.95 US | $18.95 Can. | USCO* 7 x 9B/bg | 192 pages | CQ 28 Color illustrations throughout
Family & Relationships (FAM010000) 978-1-61519-021-8 | No. 779021 Ebook • 978-1-61519-124-6
Cooking (CKB107000) 978-1-61519-049-2 | No. 779049 Ebook • 978-1-61519-168-0 Previous ed.: 978-1-61519-030-0
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Baby-Led Breastfeeding
Your Children Are Listening nine messages they need to hear from you Jim Taylor, PhD TRADE PAPERBACK ORIGINAL $13.95 US | $16.95 Can. | W 5B/c x 8B/e | 288 pages | CQ 48 Family & Relationships (FAM010000) 978-1-61519-034-8 | No. 779034 Ebook • 978-1-61519-135-2
Backlist | PARENTING
Gender Born, Gender Made
Roots of Empathy
Active Baby, Healthy Brain
CHANGING THE WORLD CHILD BY CHILD
RAISING HEALTHY GENDERNONCONFORMING CHILDREN
Mary Gordon
135 FUN EXERCISES AND ACTIVITIES TO MAXIMIZE YOUR CHILD’S BRAIN DEVELOPMENT FROM BIRTH THROUGH AGE 5½
Diane Ehrensaft, PhD Foreword by Edgardo Menvielle, MD, MSHS TRADE PAPERBACK ORIGINAL $16.95 US | $19.95 Can. | W 5B/c x 8B/c | 288 pages | CQ 40 Family & Relationships (FAM010000) 978-1-61519-060-7 | No. 779060 Ebook • 978-1-61519-158-1
Foreword by Daniel J. Siegel, MD
“This brilliant program belongs in every classroom in every school.” —Raffi Cavoukian, singer and author TRADE PAPERBACK ORIGINAL $15.95 US | USO 6 x 9 | 312 pages | CQ 36 8-page color insert Education (EDU040000) 978-1-61519-007-2 | No. 779007 Ebook • 978-1-61519-154-3
Margaret Sassé Foreword by Frances Page Glascoe, PhD TRADE PAPERBACK ORIGINAL $15.95 US | $18.95 Can. | USCO 6B/i x 9 | 160 pages | CQ 36 B&W illustrations throughout Family & Relationships (FAM010000) 978-1-61519-006-5 | No. 779006 Ebook · 978-1-61519-110-9
Backlist | GARDEN, OUTDOORS
It’s a Long Road to a Tomato TALES OF AN ORGANIC FARMER WHO QUIT THE BIG CITY FOR THE (NOT SO) SIMPLE LIFE • revised and
expanded second edition
Confessions of a Bad Beekeeper WHAT NOT TO DO WHEN KEEPING BEES (WITH APOLOGIES TO MY OWN)
TRADE PAPERBACK ORIGINAL $18.95 US | $22.95 Can. | W 7 x 8 | 344 pages | CQ 20 B&W woodcut illustrations throughout Gardening (GAR025000) 978-1-61519-023-2 | No. 779023 Ebook • 978-1-61519-125-3
Lolo Houbein
Bill Turnbull
Keith Stewart Illustrations by Flavia Bacarella Foreword by Deborah Madison
One Magic Square THE EASY, ORGANIC WAY TO GROW YOUR OWN FOOD ON A 3-FOOT SQUARE
TRADE PAPERBACK ORIGINAL $13.95 US | US only 5 x 7D/e | 256 pages | CQ 48 15 B&W illustrations Nature (NAT017000) 978-1-61519-032-4 | No. 779032 Ebook • 978-1-61519-133-8
TRADE PAPERBACK ORIGINAL $18.95 US | $22.95 Can. | USCO 7 x 8 | 368 pages | CQ 12 Color illustrations throughout Gardening (GAR025000) 978-1-61519-012-6 | No. 779012 Ebook • 978-1-61519-113-0
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Backlist, RECENT & FORTHCOMING | HEALTH, WELLNESS
The Complete LowFODMAP Diet
Best Practices for a Healthy Heart
Get Off Your Ass and Run!
A REVOLUTIONARY PLAN FOR MANAGING IBS AND OTHER DIGESTIVE DISORDERS
HOW TO STOP HEART DISEASE BEFORE OR AFTER IT STARTS
A TOUGH-LOVE RUNNING PROGRAM FOR LOSING THE EXCUSES AND THE WEIGHT
Dr. Sue Shepherd and Dr. Peter Gibson The first and only scientifically proven diet for managing irritable bowel syndrome (IBS)—presented by the plan’s leading experts With up-to-date research, varied meal plans, and 80 delectable recipes, The Complete LowFODMAP Diet is a revolutionary treatment program for managing IBS symptoms. It introduces readers to FODMAPs, guides them through an elimination phase, and reintroduces foods one by one to develop a sustainable, personalized diet. In clinical trials, 75% of affected adults who reduced their intake of FODMAPs—difficult-todigest carbohydrates—also saw improvement in their IBS symptoms. TRADE PAPERBACK ORIGINAL $18.95 US | $21.95 Can. | USCO 7B/c x 9B/i | 272 pages 90 color photos throughout Health & Fitness (HEA039010) 978-1-61519-080-5 | No. 779080 Ebook • 978-1-61519-173-4
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Sarah Samaan, MD, FACC TRADE PAPERBACK ORIGINAL $14.95 US | $18.95 Can. | W 5B/c x 8B/e | 384 pages | CQ 32 Health & Fitness (HEA025000) 978-1-61519-047-8 | No. 779047 Ebook • 978-1-61519-147-5
Ruth Field AKA The Grit Doctor The combination of Ruth Field’s realistic advice and the Grit Doctor’s stern, no-nonsense motivation will have you up and running in six steps—it’s a kick in the pants that will inspire even the most terminally unmotivated couch potato to get outside and start losing weight and getting fit. “Like having your best friend tell you to get real.” —Kara Goucher, Olympic distance runner
Vital Yoga A SOURCEBOOK FOR STUDENTS AND TEACHERS Meta Chaya Hirschl TRADE PAPERBACK ORIGINAL $24.95 US | $29.95 Can. | W 8B/c x 10 | 320 pages | CQ 15 Color photos throughout Health & Fitness (HEA025000) 978-1-61519-040-9 | No. 779040 Ebook • 978-1-61519-144-4
“Amusingly vicious . . . Excellent advice all round.” —Emma Thompson TRADE PAPERBACK ORIGINAL $13.95 US | $16.95 Can. | USCO* 5B/c x 8B/e | 224 pages | CQ 60 Health & Fitness (HEA007000) 978-1-61519-077-5 | No. 779077 Ebook • 978-1-61519-170-3
Backlist | SELF-HELP, REFERENCE new york times bestselling author
Choose the Life You Want
Difficult Personalities
101 WAYS TO CREATE YOUR OWN ROAD TO HAPPINESS
A PRACTICAL GUIDE TO MANAGING THE HURTFUL BEHAVIOR OF OTHERS (AND MAYBE YOUR OWN)
Tal Ben-Shahar, PhD The bestselling author of Happier shows how every moment is an opportunity to make a conscious choice for a more fulfilled life “Short, thought-provoking chapters that will inspire readers to think more deeply about their lives.” —Gretchen Rubin, author of The Happiness Project and Happiness at Home “Will not only change the way you think about your life, but how you choose to live it.” —Marci Shimoff, author of Happy for No Reason u Ben-Shahar’s courses on positive psychology were among the most popular in Harvard’s history u Today, he travels worldwide to lecture and teach on happiness, self-esteem, and resilience
HARDCOVER $18.95 US | $22.50 Can. | W 5 x 7 | 304 pages | CQ 36 Self-Help (SEL016000) 978-1-61519-065-2 | No. 779065 Ebook • 978-1-61519-163-5
Helen McGrath, PhD and Hazel Edwards, MEd An indispensable guide to understanding—and living or working with—people whose behavior leaves you frustrated and confused.
Debt-Free Forever TAKE CONTROL OF YOUR MONEY AND YOUR LIFE Gail Vaz-Oxlade TRADE PAPERBACK ORIGINAL $14.95 US | USO 5B/c x 8B/e | 320 pages | CQ 48 Business & Economics (BUS050030) 978-1-61519-020-1 | No. 779020 Ebook • 978-1-61519-116-1
“A no-frills resource that is both easy to understand and highly informative . . . There’s nothing difficult about this book, except for the subject it gracefully explicates.” —Publishers Weekly “Gets to the heart of the matter and offers a real plan for change and coping.” —Library Journal TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USC 5 x 7D/e | 304 pages | CQ 48 Psychology (PSY022000) 978-1-61519-013-3 | No. 779013 Ebook • 978-1-61519-115-4
The Essential Guide to Gay and Lesbian Weddings third edition Tess Ayers and Paul Brown TRADE PAPERBACK ORIGINAL $16.95 US | $19.95 Can. | W 7B/e x 9 | 288 pages | CQ 28 B&W illustrations throughout Reference (REF024000) 978-1-61519-054-6 | No. 779054 Ebook • 978-1-61519-151-2 Previous ed.: 978-159350-121-1
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Backlist | SELF-HELP, MEMOIR
The Emotionally Absent Mother
The Sage’s Tao Te Ching
How to Be a Sister
A GUIDE TO SELF-HEALING AND GETTING THE LOVE YOU MISSED
ANCIENT ADVICE FOR THE SECOND HALF OF LIFE
Eileen Garvin
Jasmin Lee Cori, MS, LPC
tenth anniversary edition
TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | W 5B/e x 8B/e | 272 pages | CQ 48
William Martin Through reflections, exercises, and clear explanations, psychotherapist Jasmin Lee Cori helps adult sons and daughters heal the wounds left by “undermothering.”
Illustrations by Hank Tusinski
Family & Relationships (FAM041000) 978-1-61519-016-4 | No. 779016 Ebook • 978-1-61519-117-8
A classic free-verse interpretation of the Tao Te Ching, written expressly for those coming into the fullness of their wisdom
“With compassion and sparkling clarity, Jasmin Lee Cori describes the effects of being undermothered and what it takes to overcome them.” —Evelyn Bassoff, PhD, author of Mothering Ourselves
William Martin subtly and powerfully captures the complex emotions connected with growing older, and encourages today’s sages to recognize their worth in a youthcentric world that often goes astray.
“A revelation to those of us whose mothering was short of what we needed.” —Connie Dawson, PhD, coauthor of Growing Up Again
“Here is wisdom that is beauty and beauty that is wisdom.” —Hugh and Gayle Prather, authors of The Little Book of Letting Go
TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | W 5B/c x 8B/e | 240 pages | CQ 40
TRADE PAPERBACK ORIGINAL $14.95 US | $17.95 Can. | USCO 4B/c x 8B/e | 144 pages | CQ 60 B&W illustrations throughout
Family & Relationships (FAM019000) 978-1-61519-028-7 | No. 779028 Ebook • 978-1-61519-123-9
A LOVE STORY WITH A TWIST OF AUTISM
Philosophy (PHI023000) 978-1-61519-024-9 | No. 779024 Ebook • 978-1-61519-128-4
One Life to Give A PATH TO FINDING YOURSELF BY HELPING OTHERS Andrew Bienkowski with Mary Akers Foreword by Gordon Livingston, MD TRADE PAPERBACK ORIGINAL $14.95 US | US only 5 x 7B/i | 240 pages | CQ 56 8 B&W photos Self-Help (SEL031000) 978-1-61519-008-9 | No. 779008 Ebook • 978-1-61519-111-6
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index TITLES 2014 Moon Calendar Card . . . . . . . . . . . . 12 Active Baby, Healthy Brain . . . . . . . . . . . . 23 Artisanal Gluten-Free Cooking . . . . . . . . . 19 Artisanal Gluten-Free Cupcakes . . . . . . . . 19 Ask a Science Teacher . . . . . . . . . . . . . . . . 9 Baby-Led Breastfeeding . . . . . . . . . . . . . . 22 Baby-Led Weaning . . . . . . . . . . . . . . . . . . 22 Baby-Led Weaning Cookbook, The . . . . . . 22 Bébé Gourmet . . . . . . . . . . . . . . . . . . . . . . 21 Best Practices for a Healthy Heart . . . . . . 24 Caribbean Vegan . . . . . . . . . . . . . . . . . . . . 16 Choose the Life You Want . . . . . . . . . . . . . 25 Complete Low-FODMAP Diet, The . . . . . . 24 Confessions of a Bad Beekeeper . . . . . . . 23
Stonehenge—A New Understanding . . . . . 14 Strong Waters . . . . . . . . . . . . . . . . . . . . . . 20 Survival of the Nicest . . . . . . . . . . . . . . . . . . 3 Their Fate Is Our Fate . . . . . . . . . . . . . . . . . 8 Transit of Venus . . . . . . . . . . . . . . . . . . . . . 15 Vedge . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Veganissimo A to Z . . . . . . . . . . . . . . . . . . 17 Veggie Burgers Every Which Way . . . . . . . 18 Vegetarian Dishes from Across the Middle East . . . . . . . . . . . . . . . . . . . 18 Vegetarian Entrées that Won’t Leave You Hungry . . . . . . . . . . . . . . . . . 18 Vital Yoga . . . . . . . . . . . . . . . . . . . . . . . . . . 24 We Are All Stardust . . . . . . . . . . . . . . . . . . 14 Whoopie Pie Book, The . . . . . . . . . . . . . . . 20 Your Children Are Listening . . . . . . . . . . . . 22
Debt-Free Forever . . . . . . . . . . . . . . . . . . . 25 Difficult Personalities . . . . . . . . . . . . . . . . . 25 Dinner for Dogs . . . . . . . . . . . . . . . . . . . . . 20 Emotionally Absent Mother, The . . . . . . . . 26 Essential Guide to Gay and Lesbian Weddings, The . . . . . . . . . . . . . . . . . . . 25 Forks Over Knives . . . . . . . . . . . . . . . . . . . 17 Forks Over Knives—The Cookbook . . . . . 17 Gender Born, Gender Made . . . . . . . . . . . 23 Get Off Your Ass and Run! . . . . . . . . . . . . . 24 Gluten-Free Edge, The . . . . . . . . . . . . . . . 19 High Protein, Low GI, Bold Flavor . . . . . . . 20 How to Be a Sister . . . . . . . . . . . . . . . . . . . 26 It’s a Long Road to a Tomato . . . . . . . . . . . 23 Lady and the Peacock, The . . . . . . . . . . . . 14 Learning to Bake Allergen-Free . . . . . . . . . 19 Longest Race, The . . . . . . . . . . . . . . . . . . 10 Low GI Eating Plan for an Optimal Pregnancy, The . . . . . . . . . . . . . . . . . . . 21 Modern Dog’s Life, A . . . . . . . . . . . . . . . . . 20 Mom, I’m Not a Kid Anymore . . . . . . . . . . . 21 My Baby Album with Sophie the Giraffe . . . 4 Natural Navigator, The . . . . . . . . . . . . . . . . 15 Never Too Late to Go Vegan . . . . . . . . . . . 11 North Pole, South Pole . . . . . . . . . . . . . . . 15 Nosh on This . . . . . . . . . . . . . . . . . . . . . . . . 7
AUTHORS Adams, Carol J. . . . . . . . . . . . . . . . . . . . . . 11 Akers, Mary . . . . . . . . . . . . . . . . . . . . . . . . 26 Ayers, Tess . . . . . . . . . . . . . . . . . . . . . . . . 25 Ayres, Ed . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Benjamin, Ross . . . . . . . . . . . . . . . . . . . . . 14 Ben-Shahar, Tal . . . . . . . . . . . . . . . . . . . . . 25 Bienkowski, Andrew . . . . . . . . . . . . . . . . . . 26 Brand-Miller, Jennie . . . . . . . . . . . . . . . 20, 21 Breitman, Patti . . . . . . . . . . . . . . . . . . . . . . 11 Bronski, Kelli . . . . . . . . . . . . . . . . . . . . . . . 19 Bronski, Peter . . . . . . . . . . . . . . . . . . . . . . 19 Brown, Paul . . . . . . . . . . . . . . . . . . . . . . . . 25 Campbell, T. Colin . . . . . . . . . . . . . . . . . . . 17 Carenco, Jenny . . . . . . . . . . . . . . . . . . . . . 21 Carns, Fiona . . . . . . . . . . . . . . . . . . . . . . . 20 Cori, Jasmin Lee . . . . . . . . . . . . . . . . . . . . 26 der Haroutunian, Arto . . . . . . . . . . . . . . . . 18 Doherty, Peter . . . . . . . . . . . . . . . . . . . . . . . 8 Dollenmayer, David . . . . . . . . . . . . . . . . . . . 3 Edwards, Hazel . . . . . . . . . . . . . . . . . . . . 25 Ehrensaft, Diane . . . . . . . . . . . . . . . . . . . . 23 Esselstyn, Caldwell B., Jr. . . . . . . . . . . . . . 17
One Life to Give . . . . . . . . . . . . . . . . . . . . . 26 One Magic Square . . . . . . . . . . . . . . . . . . . 23
Fernald, Anya . . . . . . . . . . . . . . . . . . . . . . 20 Field, Ruth . . . . . . . . . . . . . . . . . . . . . . . . . 24
Philadelphia Chromosome, The . . . . . . . . 15 Plant-Powered Diet, The . . . . . . . . . . . . . . 17
Garvin, Eileen . . . . . . . . . . . . . . . . . . . . . . 26 Gibson, Peter . . . . . . . . . . . . . . . . . . . . . . . 24 Glascoe, Frances Page . . . . . . . . . . . . . . . 23 Gooley, Tristan . . . . . . . . . . . . . . . . . . . . . . 15 Gordon, Mary . . . . . . . . . . . . . . . . . . . . . . . 23 Grit Doctor, The . . . . . . . . . . . . . . . . . . . . . 24
Quick & Easy Low-Cal Vegan Comfort Food . . . . . . . . . . . . . . . . . . . . 16 Quick & Easy Vegan Comfort Food . . . . . . 16 Quick & Easy Vegan Slow Cooking . . . . . . 16 Renaissance Soul, The . . . . . . . . . . . . . . . 13 Roots of Empathy . . . . . . . . . . . . . . . . . . . 23 Safe Food Handbook, The . . . . . . . . . . . . 20 Sage’s Tao Te Ching, The . . . . . . . . . . . . . 26 Sightlines . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Simply Satisfying . . . . . . . . . . . . . . . . . . . . 18
Haroutunian, Arto der . . . . . . . . . . . . . . . . 18 Hever, Julieanna . . . . . . . . . . . . . . . . . . . . 17 Hirschl, Meta Chaya . . . . . . . . . . . . . . . . . 24 Horel, Tim . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Houbein, Lolo . . . . . . . . . . . . . . . . . . . . . . 23 Jacoby, Kate . . . . . . . . . . . . . . . . . . . . . . . 16 Jamie, Kathleen . . . . . . . . . . . . . . . . . . . . . . 1
Jory, Melissa McLean . . . . . . . . . . . . . . . . 19 Katz, David L. . . . . . . . . . . . . . . . . . . . . . . 17 Kelly, Carla . . . . . . . . . . . . . . . . . . . . . . . . 16 Klein, Stefan . . . . . . . . . . . . . . . . . . . . . 3, 14 Landau, Rich . . . . . . . . . . . . . . . . . . . . . . . 16 Lalau Keraly, Jean . . . . . . . . . . . . . . . . . . . 21 Lemlin, Jeanne . . . . . . . . . . . . . . . . . . . . . 18 Livingston, Gordon . . . . . . . . . . . . . . . . . . 26 Lobenstine, Margaret . . . . . . . . . . . . . . . . . 13 Lomb, Nick . . . . . . . . . . . . . . . . . . . . . . . . . 15 Long, Kim . . . . . . . . . . . . . . . . . . . . . . . . . 12 Madison, Deborah . . . . . . . . . . . . . . . . . . . 23 Mansfield, Scott . . . . . . . . . . . . . . . . . . . . . 20 Marsh, Kate . . . . . . . . . . . . . . . . . . . . . . . . 21 Martin, Colette . . . . . . . . . . . . . . . . . . . . . . 19 Martin, William . . . . . . . . . . . . . . . . . . . . . . 26 Mason, Taymer . . . . . . . . . . . . . . . . . . . . . 16 McGrath, Helen . . . . . . . . . . . . . . . . . . . . . 25 McGreevy, Paul . . . . . . . . . . . . . . . . . . . . . 20 Menvielle, Edgardo . . . . . . . . . . . . . . . . . . 23 Messina, Virginia . . . . . . . . . . . . . . . . . . . . 11 Micklewright, Judy . . . . . . . . . . . . . . . . . . . 17 Morrison, Henrietta . . . . . . . . . . . . . . . . . . 20 Moses, Robert . . . . . . . . . . . . . . . . . . . . . . 21 Moskowitz, Isa Chandra . . . . . . . . . . . . . . 17 Murkett, Tracey . . . . . . . . . . . . . . . . . . . . . 22 Palmer, Sharon . . . . . . . . . . . . . . . . . . . . . 17 Parker Pearson, Mike . . . . . . . . . . . . . . . . 14 Perrett, Heli . . . . . . . . . . . . . . . . . . . . . . . . 20 Popham, Peter . . . . . . . . . . . . . . . . . . . . . . 14 Proctor, Reuben . . . . . . . . . . . . . . . . . . . . . 17 Ptak, Claire . . . . . . . . . . . . . . . . . . . . . . . . 20 Rapley, Gill . . . . . . . . . . . . . . . . . . . . . . . . 22 Samaan, Sarah . . . . . . . . . . . . . . . . . . . . . 24 Sanders, Sue . . . . . . . . . . . . . . . . . . . . . . . 21 Sassé, Margaret . . . . . . . . . . . . . . . . . . . . 23 Scheckel, Larry . . . . . . . . . . . . . . . . . . . . . . 9 Schwartz, Arthur . . . . . . . . . . . . . . . . . . . . . 7 Shepherd, Sue . . . . . . . . . . . . . . . . . . . . . . 24 Siegel, Daniel J. . . . . . . . . . . . . . . . . . . . . . 23 Simpson, Alicia C. . . . . . . . . . . . . . . . . . . . 16 Sroufe, Del . . . . . . . . . . . . . . . . . . . . . . . . . 17 Stander-Horel, Lisa . . . . . . . . . . . . . . . . . . . 7 Stewart, Keith . . . . . . . . . . . . . . . . . . . . . . 23 Stone, Gene . . . . . . . . . . . . . . . . . . . . . . . 17 Taylor, Jim . . . . . . . . . . . . . . . . . . . . . . . . . 22 Thacker, Darshana . . . . . . . . . . . . . . . . . . 17 Thomsen, Lars . . . . . . . . . . . . . . . . . . . . . . 17 Turnbull, Bill . . . . . . . . . . . . . . . . . . . . . . . . 23 Turner, Gillian . . . . . . . . . . . . . . . . . . . . . . 15 Vaz-Oxlade, Gail . . . . . . . . . . . . . . . . . . . . 25 Volger, Lukas . . . . . . . . . . . . . . . . . . . . . . . 18 Wangen, Stephen . . . . . . . . . . . . . . . . . . . 19 Wapner, Jessica . . . . . . . . . . . . . . . . . . . . 15 Weinberg, Robert A. . . . . . . . . . . . . . . . . . 15 Yonan, Joe . . . . . . . . . . . . . . . . . . . . . . . . . 16
Catalog product number: 5953
29
BACKLIST HIGHLIGHTS
978-1-61519-045-4 No. 779045; see page 17
978-1-61519-061-4 No. 779061; see page 17
978-1-61519-050-8 No. 779050; see page 19
978-1-61519-058-4 No. 779058; see page 17
978-1-61519-019-5 No. 779019; see page 18
978-1-61519-005-8 No. 779005; see page 16
978-1-61519-021-8 No. 779021; see page 22
978-1-61519-049-2 No. 779049; see page 22
978-1-61519-028-7 No. 779028; see page 26
978-1-61519-046-1 No. 779046; see page 15
978-1-61519-013-3 No. 779013; see page 25
978-1-61519-020-1 No. 779020; see page 25