West Cumbria Guide issue 07 December / January 2018 by Guide Media Group

DECEMBER DECEMBER -- JANUARY JANUARY 2018 2018

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T h e We s t C u m b r i a G u i d e

The

West Cumbria Guide

DECEMBER 2017 / JANUARY 2018

Managing Director Stephen Murphy

T: 01946 448 001 stephen@theguidemediagroup.com

Office Admin Manager Steffany Clarke T: 01946 448 001 steffany@theguidemediagroup.com

Graphic Designer Mike Proud T: 01946 448 001 mike@theguidemediagroup.com

A Word from the Editor This time last year we were full of excitement, anticipation and admittedly, a few nerves, as we prepared for the first ever West Cumbria Guide to hit shop counters. It’s one year on since we merged two of our publications, to instead, bring you the very “best of the west” all in the same place.The past 12 months have been non-stop, but worth every second. We have covered countless stories, showcased the region’s best attractions, been on a couple of adventures and tucked into some lovely local grub. But we couldn’t have done any of this of course, without our advertisers, the local businesses who continue to support us and believe in what we do. Thank you all for your endorsement and for allowing us to do what we love on a daily basis. As always with the December/January issue, it’s a tricky balancing act between fuelling that Christmas spirit for the festive season, and providing some welcome relief in the more somber (and sober) weeks afterwards. When the new year kicks in and you’ve had your fill of mulled wine and mince pies, our local features and What’s On pages should prove the perfect remedy for those January blues. A huge thank you must also go to west Cumbrian photographer, Ivor Nicholas, who has spent the best part of six decades capturing some of the region’s finest moments. His photos on pages 14 & 15 give us a little glimpse into west Cumbria’s Christmas past. Spot anyone you know? Please get in touch, we would love to hear from you. And with that, I hope everyone has a Merry Christmas (if you’re reading before 25 December) and a very Happy New Year.

Digital Content Manager Aiden Forrester T: 01946 448 001 aiden@theguidemediagroup.com

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Published by EOL Publications, The Guide Media Group, Phoenix Enterprise Centre, Jacktrees Road, Cleator Moor, Cumbria, CA25 5BD. All feature articles and advertising is copyright of EOL Publishing. Photography - Jim Davis, Gary McKeating, Ivor Nicholas Cover - Billy Gregg

CONTENTS

F E AT U R E S 08

A Grand Discovery

D r i v e n To D r a w

F e s t i v e Tr e a s u r e s a t The Beacon

Forest How Squirrels

H E A LT H A N D B E A U T Y 35

2 5 Ye a r s o f O n e 2 O n e

Bridget Foster

FOOD & DRINK 42

Kitchen Re-Porter : Seascale Golf Club

F e s t i v e Tr e a t s

Ta r a ’ s T i p p l e s

M OTO R I N G A N D S P O RT 58

Sports Round-Up

Range Rover

W H AT ’ S O N 72

Coming to Cumbria in 2018

N e w Ye a r ’ s D i p

Cumbria Coast: St Bees

56 24 76

84 82

a grand discovery S ocial media has helped uncover the forgotten work of a Whitehaven artist, 10 years after his death.

The daughter of a Whitehaven painter was scrolling through Facebook when she spotted one of her dad’s prints on a local interest page. The image, a painting of Whitehaven’s Grand Hotel in 1940, dusted in snow, had struck a chord with the locals and was receiving an increasing amount of attention. It turned out that the owner of the page, Brendon Shaun Mccrickett, had picked up the print at a Cockermouth car boot sale. Noticing it’s potential he snapped it up and took it home to digitally enhance, before posting it online where it has been viewed tens of thousands of times. The artist was Billy Gregg, who passed away 10 years ago and was sadly never recognised for his talents during his life. He had painted the Grand Hotel, which burned down in 1940, from old photos and postcards. However, this was just one of many works, created over a lifetime of passion for painting. 8

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Billy’s daughter, Rachel Gregg - who along with his creative flair, inherited catalogues of other prints and original artwork - now hopes to get her dad the appreciation he very much deserved. She said: “Due to the interest, I think something like 10,000 people have viewed this work, the internet has just gone crazy.”

Rachel was surprised and touched by the response, she added: “I wanted to do something to commemorate the 10th anniversary of dad’s death next year, but I didn’t know how to go about it. This has just come along out of the blue and kind of answered everything.” Although Billy always had a love of painting, being unable to afford to go to art college, he instead took up a trade as a painter and decorator. However, he continued to pursue his passion for his own enjoyment. Born and bred in Whitehaven, his love of the town is reflected in all of his work, Rachel explained: “He had a real love of Whitehaven and was really interested in local history. The family date back generations in the area, which is why a lot of his artwork does reflect historical areas.”

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As with most of Billy’s work, the Grand Hotel was done in acrylic on canvas, but he occasionally used oil paints and pastel print. A lot of his paintings were done without charge for friends in the town and as a result Rachel is sure that there will be many still in the possession of locals today.

She added: “I’m hoping to allow more people to appreciate his work and make it more on a commercial basis. Dad was never able to make a real living out of his art so maybe this will make some kind of little nest egg for my own kids, who’ve never met their Grandad.”

The original Grand Hotel painting itself, is believed to be in residence at Whitehaven’s former Lowther Castle, having been bought in the 90s. However, it was the prints of his work that gathered widespread admiration - hence how one could have ended up at a carboot sale many years later. Rachel said: “A lot of prints were made, when dad discovered that the originals weren’t selling. Obviously it was more affordable for people and it was a way of him getting his art out there, which is what he enjoyed.” What would her dad say if he could see the stir his work has caused today? Rachel laughed: “He wouldn’t get social media. I don’t think he would be able to comprehend how 10,000 people can see a print when it hasn’t even left the house. “I think my dad would probably find it ironic, that you can create original artwork and not have it appreciated, and then all of a sudden the digital age has made his name known.” A crafter herself, Rachel is setting up her own business selling her handmade goods and those of other local craftspeople. She will soon be moving into her own premises in Whitehaven, where she plans to make Billy’s prints available commercially. T h e We s t C u m b r i a G u i d e

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A Woman’s Work

new exhibition will showcase Keswick’s history through the eyes of its inspirational women.

From Wainwright to Wordsworth, the Lake District is often lauded for its great men, while relatively little remains widely known about the remarkable women of the region. The town of Keswick, for instance, has a history rich with influential females, but recently a local Girlguiding group learned of all of them for the first time. As we approach the centenary of the women’s vote next year, the Keswick Museum and Gallery has dedicated an exhibition to the lives of those often overlooked. Part of the county-wide Women in Cumbria project, ‘Herstory of Keswick’ will celebrate the important contribution women have made over the centuries. Launching on 18 January, the exhibition will showcase a new account of Keswick’s story through the eyes of over 30, inspirational women, both historical and contemporary. Museum Curator, Sue Mackay said: “The fact that we are opening the eyes of local people and local, young people, to what has happened in Keswick and what is possible coming from Keswick is really exciting.” 10

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She continued: “So much of women’s history is not written down or recorded and it’s quite difficult to access, but obviously the impact women have goes on continually in the home and in the community and then certain incidents bring that to the fore and make the news.” Writing Keswick’s story, will be a strong theme throughout the exhibition, as the town has produced some prolific female writers. From the wordsmiths of Greta Hall, Caroline Bowles and Mary Barker and their association with Robert Southey, to Eliza Lynn Linton, born in Crosthwaite vicarage, who became the first salaried British female journalist. Today the Keswick Reminder has recently printed its 6,000th edition, under the editorship of Jane Grave and previously, her mother Pat Branthwaite. Also getting the recognition she deserves, is Edith Rawnsley, the founder, designer and director of Keswick School of Industrial Arts. Being one of the founding members of the National Trust, her husband Hardwicke Rawnsley will be familiar with residents, but Edith was incredibly formative in Keswick herself.

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And not forgotten, are the working women, who had to endure the squalid conditions of 19th century yards. One of these in particular, was Esther Murray, who, after the premature death of her husband was forced to find a trade of her own and became a coal carter. At the age of 76, when most of us hope to be enjoying retirement, Esther was still labouring on the streets of Keswick. But perhaps the most important Keswick woman to remember in 2018, is Catherine Marshall. Catherine, who lived with her family at Hawse End became a national figure as Parliamentary Secretary for the National Union of Women Suffrage Societies. Catherine was behind the Women’s Suffrage Pilgrimage to London in 1913, in which Women marched from all over the country, including Keswick. The Suffragists lobbied persistently for their cause, and as a result the Representation of the People Act in 1918 finally gave some women the vote. However, it was not until 1928 than men and women could vote on equal terms. The exhibition will also feature heroines, alive and thriving in Keswick today, whose names have been put forward by the local community, Sue explained: “We have given people the chance to nominate women who have inspired them, so we have some famous and some as yet uncelebrated stories. There will be time within the exhibition for people to nominate and describe their own favourite women, so in that sense, the conversation will continue.”

“...it’s about ambition, dreams and aspirations. And how women are the backbones of the community.” The Women in Cumbria project, sees local museums partnering with women’s groups throughout Cumbria to celebrate the amazing contribution women have made to life in our county. Each museum will join the International Women’s Day parade in Carlisle on 3 March to commemorate 100 years of votes for women. Sue added: “I hope people will take away how women’s lives have changed. How women can make of their lives what they want to. It’s about ambition, dreams and aspirations, and how women are the backbones of the community.” For more information visit www.keswickmuseum.org.uk

Eliza Lynn Linton T h e We s t C u m b r i a G u i d e

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Emma Boyes: Chasing Paper W

ith a magic touch, the every-day becomes extraordinary.

It’s hard to believe that the mesmerising creations scattered across this page started life as just a single sheet of paper. With a little imagination, a sharp scalpel - and the patience of a saint - a piece of paper can be completely transformed into a work of eye-catching art. It was for this reason, that one artist fell in love with the craft of paper cutting. When Emma Boyes first put scalpel to paper in 2010, mainly to keep the maternity leave boredom at bay, she never expected it to take on a life of its own. Almost eight years later, she is a full time paper artist, working from her studio at home in Penrith.

“I’ve always had a bit of an obsession with paper.” 12

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Emma said: “I’ve always had a bit of an obsession with paper. I had the tools already, so it was just luck really. I was looking for something to keep me sane and I picked up a piece of paper and a scalpel and started playing.”

Having always been creative Emma was always felt discouraged from pursuing art, being told there was “no money or career in it” she instead studied design at university. She was working as a designer but still trying to find her calling when she took maternity leave to have her daughter, she explained: “I always knew I would have to do something that was creative, but I’ve tried doing different things and never been able to put 100 per cent into it. “When I was on maternity it was the first opportunity in my life where I had time away from actual work, to think about what it was I wanted to do. It was my shot and I had to make it work, that was what pushed me to do it.”

W HFAETA’ T S UORNE

When Emma gave the paper cut to her friend as a gift, everything spiralled from there. Although make no mistake, it has been a labour of love. She added: “It’s been something that I’ve really had to work at, it’s only in the last two or three years that I’ve been earning enough money to call it my full time job. But it’s perfect because it has fit in around family life.” Since that first paper cut, she has now made over 500 of them for customers, each one bespoke. Emma gets to know her clients personally in order to create each unique commission, she said: “With the personal pieces, they are usually made as a gift for somebody, so I ask them questions and get all the information from the customer. I like the idea that what I’m creating for them is completely original, there’ll never ever be anything like it in the world again.” A member of the Paper Artists Collective - for those not in the know, it’s an invitation-only, international community of paper artists - Emma exhibited her work for the first time, in London last year. This led to commercial commissions from companies including Fossil (Watch Station International) and the international paper company, G F Smith, for whom she created a London landmark out of paper for their global conference.

“The thrill of getting to the end of something and not having made a mistake and seeing the transformation is really rewarding.” Emma has not long finished filming in Devon for Kirstie’s Homemade Christmas, to be broadcast on Channel 4 in December, for which she was selected to join some of the UK’s most talented crafters in front of the camera. She is also working on an outdoor light structure, inspired by her paper cutting technique, for this year’s Durham Lumiere festival. As well, of course, as creating her own original masterpieces which she exhibits and sells online. Emma admitted: “It was never meant to happen it was just one of those things that took on a life of its own.” But as long as there’s paper to play with, she’s not complaining. She added: “It just fascinates me. It looks like nothing and yet it can be absolutely everything. It’s magic.” www.emmaboyespapercutartandillustration.com

Emma who can spend weeks working on one piece, said: “I find it really interesting, I literally just have a single sheet of flimsy paper and by drawing out a picture and using a sharp scalpel it can be completely transformed into something different. It looks so delicate, but actually it’s surprisingly strong.

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t s a P s a tm is r h C ’s ia r b m u C t A Snapshot of Wes For the last 60 years, local photographer Ivor Nicholas has been capturing our region’s best moments. Here he has kindly shared with us a few photos of west Cumbria’s Christmas past. From parties and nativity plays to full-blown white christmases, can you spot anyone you know?

30th Dec 1961, Skating on Mokerkin

18 December 1955, Cockermouth Cubs, Christmas Party

17 December 1958, Nativity Play, Higham School, Setmurthy

9 December 1965, Nativity Play, St James Infants, Whitehaven ker,

15 December 1961, Road Safety Crac Post Office, Whitehaven

December 1957, Nativity Play, Higham School, Setmurthy

y, 1 December 1975, Christmas Part port Mary ics, Plast l stria Indu British

16 December 1967, Christmas Part y, Marchon, Whitehaven T h e We s t C u m b r i a G u i d e

DRIVEN TO DRAW

e first caught up with illustratorturned-lorry driver, Tim Stead, three years ago. Now, with the help of his little assistant, he is a celebrated children’s author, with eight books to his name. Silloth-based Tim Stead spends a lot of time behind the wheel of his Eddie Stobart freight lorry, but when not in his cab it is his drive to create which wins him the plaudits, hearts and minds of children and adults alike, in his role as an illustrator and author. Fans of the Stobart brand will be familiar with Tim’s regular contributions to the ‘Steady Eddie’ magazine, although a capacity for inventive storytelling is fast helping to expose his art to a much wider local and national audience outside of the trucking world. Having originally studied Graphic Design at Cumbria College of Art & Design (now part of the University of Cumbria), the Cumbrian cartoonist has gone on to have his work featured in several publications, including a number of children’s books which he has written outright. Previous titles include; ‘Fat Bat and the Strange Woolly Hat’, ‘Ted Needs Some Space’ and ‘So, You Ran in the Wash’. 16

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Tim’s new book, ‘Hanging with the Kool Squids’ which comes out in the new year, features best friends, Olly the Octopus and Rab the Crab, who one day run into some very, very cool squids. The story follows Olly as is accepted into the ‘Kool Squids’ gang, the fun he has, the trouble he gets into and how he prevails in not being too influenced by the ‘Kool Squids’. Of course, there’s a moral of every story. In this case, it is about peer pressure, an idea which came about when Tim’s son Thomas - who the books were originally created for - was experiencing bullying at school. Now 6, Thomas is very much a part of the process, Tim explained: “It’s getting to the point now where it’s a collaboration of me and him working on the books. I do the illustrations and Thomas does the traces which go onto the watercolour paper, he’s getting really good at it. He’s the main title maker, his ideas are brilliant.” But despite their stories being based in technicolour universes of the sort only a truly creative mind could dream up, the subject matter of some of Tim’s collaborative work is often inspired by events closer to home.

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Earlier in the year, Tim donated his talents to a book entitled ‘Do I Need Wellies Today?’, which was created in conjunction with pupils at Blennerhasset Primary school. The book was devised to raise funds for an extension after the school flooded in 2015. Tim provided illustration classes for pupils who used their collective imagination to write and illustrate the story, helping them to create something meaningful and positive out of a destructive situation.

Eight books later and people are still falling in love with Tim’s stories. He added:“It’s getting better all the time and obviously, with celebrities wanting to work with us, it proves that I’m going in the right direction.”

He will donate £1 from each sale of his new book, to CFM’s ‘Cash for Kids’. A rather appropriate cause, given that the charitable campaign seeks to respond to the needs of disadvantaged children in the local community, helping disabled and neglected young people to enjoy life and realise their true potential.

See more of Tim’s work at www.steadillustration.com

Meanwhile Thomas continues to take it all in his stride, Tim laughed: “They’re never too impressed are they? He just wants to know when we’re next going to be on TV.”

Tim’s books have also caught the attention of some notable TV stars, including the actress Francine Lewis, who appeared on Britain’s Got Talent. After meeting through Twitter, the pair are collaborating on a book and audiobook to encourage kids to get offline and go outside. And rumour has it, he is also in talks with Katie Price, who wants to work with him in regards to her son, Harvey. Tim said: “I’ve always been good at drawing but it all just took off. The whole idea started off as a project when Thomas was born, I thought maybe I could produce a book to read to him, how good would that be?”

“It’s getting better all the time and obviously, with celebrities wanting to work with us, it proves that I’m going in the right direction.” T h e We s t C u m b r i a G u i d e

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Capturing the cultural zeitgeist: the expressive art of Barrie Baker

By Paul McGuirk

ravelling the world and having work displayed throughout the country is a dream-come-true for many, but one Cumbrian artist is ready to return to his roots with a brand-new gallery residency just a stone’s throw away from where he spent his formative years.

Scholarships Applications Now Open for September 2018. Deadline: Friday 12th January Available for 1st Form, 4th Form & 6th Form. Academic. Sport. Theatre. Music. Art. All-Rounder.

t. 01228 550760 18

e. admissions@austinfriars.co.uk

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In many of his works, Barrie Baker takes inspiration from stormy seascapes. It’s therefore somewhat fitting that the self-taught musician and artist has found a new home for his creativity on a Cumbrian coastline famed for its tumultuous tidal climate. Combining an obsession with colour, mood, and spirit with a larger-than-life vibrancy that takes cues from Cubism, surrealism and Pop Art, Barrie creates acrylic-based paintings which impress and intrigue audiences in equal measure. Some of Barrie’s works are on extra-large sprawling canvases measuring up to 50 x 40 inches, although the self-taught artist is more than comfortable working across a variety of scopes and mediums. Painting has been a cornerstone of Barrie’s life from an early age - he received his first set of materials at the age of eight - and since then the Carlisle-born creative has gone on to win commissions from clients across the length and breadth of the country. Originals and prints of his work sought after by collectors and art lovers in London, Manchester, Leeds and beyond.

Despite interest in his paintings taking him all over the UK, Barrie’s heart remains rooted in his home county, where he has recently taken over the popular Tidal Reach Gallery on Senhouse Street, Maryport. It is here where he exhibits his latest pieces, many of which are created in a workshop at the back of the premises.

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Barrie explained: “I have always wanted to have my own workspace, and the Tidal Reach Gallery has always been good to me in the past.” City and colour Barrie certainly has a talent for abstract seascapes and there’s no shortage of inspiration in West Cumbria. However, he also draws on his experiences of living and working in the melting pot of multicultural London, combined with trips to Ghana, in a series of paintings which capture the vibrancy of the carnival atmosphere visitors can expect to soak up during a visit to either of these unique cultural hubs.

Currently on display is an assortment of intricately crafted portraits which capture the hearts, minds and souls of the icons of rock, pop and soul including Elvis Presley, Jimi Hendrix, Madonna, Amy Winehouse and The Cure’s Robert Smith. An eclectic choice of artists brought to canvas by a multi-talented creative powerhouse.

Rhythm and dance inform the expressive markings and energetic palette choices used in many of these artworks. The ability for his canvases to instantly light up the room and bring the festival atmosphere to a space is testament to Barrie’s skill at capturing the sights, sounds and smells of the carnival in a series of paintings which elicit a sense of synaesthesia in the viewer; all tribal drums and whistles among vibrant colours and brushstrokes.

Barrie’s eye for detail and penchant for utilising expressive colour come together to capture the aura of some of the most iconic musicians of all time, and the results truly must be seen to be believed. Barrie Baker is available for commissions. Prints and original canvases are available from the Tidal Reach Gallery, 45 Senhouse Street, Maryport. Examples of Barry’s work can also be perused at www.bbakerart.co.uk.

Capturing the icons of rock n’ roll Of course this ability to bring melody to the canvas comes as second nature to Barrie, he is, after all, an accomplished musician in his own right. Having previously performed in Carlisle bands like Red Spider and Stealer, the multiinstrumentalist even played saxophone at the launch of the new-look Tidal Reach Gallery in November. His passion for music is evident in his portrait work, with a large section of his exhibition dedicated to musicians, from the ones he idolised as a youngster in the 1970’s right up to the stars of today. T h e We s t C u m b r i a G u i d e

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west cumbria mining

A Message From Helen… On behalf of West Cumbria Mining, I would personally like to thank everyone that has shown the project support over the past year, whether that be by attending one of our events, sending an e-mail in support of our planning application, giving feedback on the project or pre-registering interest for future employment. With the help and knowledge from the local community, West Cumbria Mining (WCM) has continued to make excellent progress throughout 2017 and successfully complete a number of key project milestones. These include submission of our planning application for Woodhouse Colliery in May, completion of the offshore exploration programme in October and a six-week condition survey of the former Sandwith anhydrite mine drifts. Following much interest from the public regarding the drift surveys, WCM will be displaying photographs and information of this work at our next public open days. The outcome of our planning application is anticipated in early 2018 but there is still time to show your support by emailing developmentcontrol@cumbria.gov.uk Please remember to include the planning application reference number PL\1689\05 (4/17/9007) and your postcode in the subject. To keep up-to-date with the latest news on the project visit www.westcumbriamining.com or contact 01946 848333. Best wishes Helen Davies Head of Communications, West Cumbria Mining 20

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LONELY THIS CHRISTMAS?

t’s the most wonderful time of the year, but for many older members of the community Christmas can also be the loneliest.

Decorating the tree, pouring a sherry or pulling a cracker, it’s these little moments and having someone to share them with that makes this time of year so special. But for many people in west Cumbria, the festive season only serves to intensify their loneliness and isolation. Age UK West Cumbria have rolled out a new campaign to make sure “no one has no one” this Christmas. Across the UK more than one million older people say that they can go for over a month without speaking to a friend, neighbour or family member. Meanwhile, around 1.4m older people find their days repetitive and admit Christmas - a time which should be filled with joy and happiness - passes them by. The national No One Should Have No One Campaign aims to highlight the issue of loneliness in later life.

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volunteers themselves to meet new people and make new friends. Lucy added: “Take time as often as you can to have a chat and connect with someone you know that may otherwise not speak to anyone during their day. Together we can tackle loneliness.” The Community Connections project is funded by The Big Lottery Fund, Copeland Community Fund, Henry Smith charity and Copeland Borough Council. For more information on how to get involved contact the local helpline on 08443 843 843 or visit www.ageukwestcumbria.org.uk

The Age UK Community Connections project provides vital companionship through a befriending telephone call or home visit. It encourages isolated older people to attend clubs and groups, with the aim of helping them to stay connected with the community. Age UK West Cumbria are looking for volunteers to help them provide companionship and support for all local older people, particularly over the festive period. Lucy Carver, from Age UK West Cumbria said: “We are here to help isolation and the loneliness in west Cumbria, we offer support to people who are feeling lonely or isolated and help to boost their confidence.

“Giving your time can make a huge difference to an older person’s life.” Volunteers provide friendship and companionship, they listen, chat, reminisce and link service users to clubs and groups in their area. But it is also an opportunity for the T h e We s t C u m b r i a G u i d e

FESTIVE TREASURES AT THE BEACON

ave a break from writing your Christmas cards, The Beacon Museum has just the thing to inspire festive scribblings this season. The first commercial Christmas card was produced in 1843 and depicted a cosy scene of a family sharing a festive drink. While much else about Christmas has changed, Christmas cards are still a mainstay of our seasonal traditions. Greetings cards are now a lucrative market in the UK, with nearly one billion festive cards sold in the UK in 2016.

A charming exhibition exploring the history of greeting cards and postcards, Little Works of Art: 100 Years of Greetings Cards’ exhibition arrived at The Beacon Museum in November and includes over 200 cards, dating from the 1850s to the 1950s. Christmas, New Year and Easter cards as well as birthday and Valentine cards are all featured. 22

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The Beacon Museum's Business Development Manager, Alan Irwin, said: “The cards in this exhibition are especially significant - they not only depict bygone periods, but also demonstrate a wide range of artistic styles and methods, some of which have stood the test of time and others that have been lost.” The exhibition also includes local contributions. Inspired by the festive display, Whitehaven resident Elizabeth Mossop dug out a family heirloom, that had been stowed away for over a century. The ornate navy and gold fronted scrapbook of lovingly crafted cuttings, was created by her grandmother Ada Little, who lived locally at Arlecdon and died in 1966. The scrapbook, which has been put on display in the museum, contains tiny cards celebrating all the major festivals, as well as postcards and magazine cuttings dating back to Ada’s childhood during the 1890s.

THE BEACON

“We were delighted to be told the story of this beautiful collection of cards, as it has a real local connection.” Alan added: “We were delighted to be told the story of this beautiful collection of cards, as it has a real local connection. The cards also demonstrate how festivals have changed over the years, and also how people throughout history have collected items of beauty and charm. We still do it today in different formats, think of Pinterest and Instagram and it’s the same basic principle.”

‘Little Works of Art: 100 Years of Greetings Cards’ will be on display until 7 January 2018 and Copeland Pass holders can visit the exhibition for free. For more information visit www.thebeacon-whitehaven.co.uk

Throughout December, the exhibition will be accompanied by the ever-popular Christmas Activity Trail, which concludes with Santa’s workshop and Grotto. Children can craft their own Christmas treats and design their own cards.

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hug a mug maryport A

new mental health project in west Cumbria is the first of it’s kind in the county.

If you’re struggling with loneliness, isolation or even mental health issues, the antidote can be as simple as a cuppa and a friendly face. The Hug a Mug project is offering a local residents just that. Drop-in sessions, which are held every weekday from 9.30am - 11.30am, provide a safe and welcoming space where people can have a cup of tea or coffee, a custard cream and most importantly, an attentive ear. The new initiative launched in Maryport five weeks ago and the Hug a Mug room has already seen over 40 people through the door. Project Manager, Ann-Marie Steel was a nurse before becoming becoming involved in the voluntary sector, she said: “It’s part of the social prescribing idea. It has really taken off in other areas of the country, so there are similar kinds of projects, but there’s nothing in Cumbria at all.” The scheme came about as part of Ewanrigg Local Trust, a 10 year project set up to improve the local community. Ann-Marie explained: “We’ve been having a lot of engagement with the residents and there was a sense of loneliness, isolation and despair of not knowing where to go to get help. GPs were identifying that they had patients coming to them, when actually it wasn’t a medical issue and they didn’t know where to send them. That’s where the idea for Hug a Mug came from.” After the local GP surgery provided a room, a number of local businesses offered to help fund its refurbishment.

More than 15 companies have donated towards the costs or offered contractors to complete the work. The result is a brand new, comfortable and cosy space, with information packs on hand and access to the internet. Volunteers are trained in mental health awareness, communication and signposting, so are able to point people in the right direction to make the first steps forward.

“It’s strictly confidential, so whatever is said doesn’t leave the room, nobody is judged and you’re treated as an individual.” The sessions have seen response from a mixed demographic, and it is hoped that the initiative will grow to the point of being able to offer schoolchildren a safe space to talk as well. Ann-Marie encourages anyone who is not feeling quite like themselves to make that first move, she said: “It’s strictly confidential, so whatever is said doesn’t leave the room, nobody is judged and you’re treated as an individual. You don’t even need to speak on your first visit, just pop in and see what we’re all about.” Anyone interested in volunteering for Hug a Mug can contact Ann-Marie on 07493066814 For more information follow @ewanrigglt on Facebook

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F E AT U R E

pay for a day

Could you Pay For a Day of Care at Jigsaw? Every day a child spends at Jigsaw is a special day and now anyone can give 24 hours of care, fun and love to children and young adults with life limiting illnesses in Cumbria. Jigsaw is the children’s hospice for Cumbria. From Workington to Appleby, Barrow-in-Furness to Carlisle, Jigsaw provides unique care and support to children and young adults with life limiting illnesses.The dedicated team of trained and highly skilled nurses, healthcare assistants and activity coordinators provide the individualised, complex nursing and therapeutic support each child and young adult needs. In order to pay for one whole day of care, support and activities, the charity needs to raise £2,126.46.

Any day members of the community choose to pay for will be a unique day at Jigsaw, where children and families will experience the unique care and create memories that last a lifetime. Those who Pay for a Day will receive a personalised, framed certificate celebrating the day, a permanent thank you at Jigsaw inscribed in the Book of Days, recognition on Jigsaw’s social media pages and website and a personal visit to the children’s hospice. To find out more about Pay for a Day visit www. jigsawhospice.org or contact the Fundraising Team on 01228 810801 or email fundraising@jigsawhospice.org

A new scheme, Pay For a Day allows members of the public to pay for the entire running costs of the children’s hospice services for a whole 24 hours. Volunteers can choose the day and how to raise or donate the funds needed. Pay For a Day is a unique opportunity for every individual, family, company or organisation in Cumbria to make a real, immediate contribution to the care of the most vulnerable children in our community. There are a number of ways to Pay For a Day of Jigsaw’s care, including making a donation, taking part or setting up fundraising events, giving through a company and being part of a group that raises the money. Marketing Officer for Eden Valley Hospice and Jigsaw, Andrew Maddison said: “There’s no time limit in which you need to raise £2,126.46 and equally no limit to the number of day’s care you can choose to pay for. The Jigsaw fundraising team will give you all of the support and encouragement you need to make your fundraising enjoyable, successful and rewarding.”

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F E AT U R E

a cool new line for crl

ne of west Cumbria’s most successful social enterprises, CRL have now expanded their product range due to demand.

Committed to enhancing the environment and providing electrical goods to the community at affordable prices, CRL have expanded into fully reconditioned fridges. Alongside the other recycled white goods which include washers, dryers and computer equipment, now on offer are a full spectrum of fridges and freezers, starting from as little as £75. The products are all fully functional, PAT tested and safe, CRL’s Mark Fryer explained: “It’s about reuse, putting good quality, reused goods back into the marketplace. It meets all the company’s social objectives.” If there was any doubt that CRL are serious about environmental impact, this green company have also recently invested in 50kW of Solar PV on their factory roof. The installation is set to drastically reduce the building’s carbon footprint by an average 30,000 kg per annum. Mark explained: “In a small part of west Cumbria we are doing our bit. We’re creating employment out of reuse, letting people access the market at an affordable price for quality goods.” The new product line comes after requests from members of the public and is set to be very popular indeed. The stylish American fridge freezers are expected to fly out and for a fraction of what they would cost brand new, Mark said: “We’ve got some American fridges that are on the high street now for £1,300, I’m giving people the opportunity to buy it for £275.” All products also come with a six month “no quibble” guarantee, offering customers a full refund or replacement if the goods are not satisfactory. Mark said: “We can’t compete with the huge high street retailers, we want to give the customer an alternative, by buying a reuse product at an affordable price, that is good quality and with great customer service.” He added: “The stigma of second hand has gone, these are quality refurbished goods.” For more information contact 01900 604466 or visit www.cumbria-recycling.com 26

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forest how squirrels

hile red squirrels continue to suffer from a major decline in the UK, one west Cumbrian guest house is lucky enough to have its very own community of them in the grounds.

At one time red squirrels could be found all over Great Britain, but now can only be spotted in wooded areas in the north of England, western Wales and in parts of Scotland. But one place where you’re more or less guaranteed to spot one, is at Forest How Guest House in Eskdale. When self-confessed squirrel enthusiast, Peter Trimming from Croydon saw the owner’s photos online, back in 2012, he immediately booked a trip up to Eskdale. Peter was instantly hooked and began to pay regular visits to the guest house as he got to know his furry friends. A keen photographer, he set up a Facebook page dedicated to updates on what the Forest How squirrels were up to. The page now has a following of over 2,000 people. Peter would even go on to write a book about his first three years visiting Forest How, and his experiences with one particular squirrel, Belinda, as he said: “The opportunity to study a small group of native red squirrels seemed too good to miss. “Some people would say it’s an obsession and it probably is. Once you start to get to know the individual squirrels as personalities, then you can start to understand what is going on and that’s when it gets really interesting.” Peter hadn’t been visiting Forest How long, when a nasty bout of Squirrel Pox killed off most of the residents. He was devastated, but after much time and patience, eventually the little community built back up again and he got to know the new visitors. He said: “I’m always learning, and the thing is things are never static.” Characterised by their distinctive red fur and bushy tail, Red squirrels can actually vary in colour throughout the year from a warm reddish-brown in summer, to a deep brown with grey in winter, however, their underside is always cream. Peter explained: “The problem is that 12 months later, the squirrel doesn’t exactly go the same colour. This autumn, Belinda’s tail hasn’t gone anywhere near as blonde as it has in previous years. I have to really look out and work out who’s who.”

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F E AT U R E

Although they can often be seen nibbling on food sat on the garden wall, the squirrels also like to store surplus food, just in case, and may even be spotted burying, or digging up nuts out on the lawn. Red Squirrels do not hibernate, so no matter what the time of year, a visit to Forest How should offer the opportunity to spot one or two. However, when the weather conditions are bad squirrels can remain in their dreys for several days at a time - and who could blame them? When it comes to grub, red squirrels eat spruce and pine seeds, acorns, berries, fungi, bark and sap tissue. However, if you want to find out whether any red squirrels have made their home your own garden, your best bet are hazelnuts. Peter said: “Things like hazelnuts in their shells are very good because they’re not something that birds will run off with - apart from the odd clever woodpecker. Squirrel mix, which is a mixture of peanuts and seeds, is probably better for them over all, but if you want to know that it’s squirrels you’ve got then hazelnuts are the best thing.” The West Lakes Squirrel Initiative also sell specific squirrel feeders and squirrel mix is available from many local garden centres. www.facebook.com/ForestHowRedSquirrels

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W E D D I N G WA R E H O U S E

35 years of the wedding warehouse

very bride wants to feel amazing on their wedding day and we all know how important that show stopping dress is.

The Wedding Warehouse in Carlisle has been giving brides the ultimate experience for 35 years, and now there’s double cause for celebration as in November they took home an English Wedding Award for Groomswear Supplier of the Year, for the second year running. Owner Ailsa Taylor believes the shop has stood strong all these years because of the unique services that they offer, she said: “I think people come to us because they receive a service unlike any other. It is intimate, unique and flexible. We build a relationship with our customers which I think is really important.” The business has grown and adapted over the years, but one thing that has always prevailed is the standards of service and willingness to give every bride exactly what she wants. The Wedding Warehouse is one of the only bridal shops in Cumbria to still offer an in-house alteration service for their customers.

By Danielle Murphy

Ailsa explained: “Alterations is probably my favourite aspect of the job. I find that after so many years I don’t get to be as creative as I would like to be because it can become so busy, however when I am doing alterations I have the opportunity to let some of that creativeness go.” Ailsa doesn’t know what the future holds for her bridal shop but she does know that if you want a fantastic experience with great service and that fairytale dress then you only need ask. In the meantime, Enchanted - Cumbria’s largest wedding and prom event - will return on 7 January, organised by Ailsa, she said: “We are really excited for this event. It has run so well in previous years that people have asked us to do it again. With the slight changes in time of year as well we hope to draw a lot more people.” A huge variety of exhibitors will be on hand to provide expert knowledge and showcase what they can offer for your big day. Enter this year’s draw for a chance to win your dream wedding. Tickets are £10 with all proceeds going to mental health charity, Mind. www.enchantedcumbria.co.uk

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N E C E S SA RY A N G E L

made in the lakes Deborah explained: “We host a selection of contemporary jewellery that isn’t available on the high street, something different for our customers. “We are an independent business, supporting independent designer-makers. Research shows that for every £1 spent with a small or medium-sized local business, approximately 63p stayed in the local economy, compared to only 40p with a high street chain store. So, not only will our customers get something special they will be helping the local community remain vibrant and attractive to visitors and residents alike.”

or lovers of the Lake District, a piece from The Mountain Range should be at the top of their Christmas list.

Having introduced The Mountain Range jewellery in the Guide Magazine in August, The Necessary Angel has now expanded the range to include commissioned pieces. An 18ct yellow gold Blencathra ring, platinum Crummock Water rings and a silver Wastwater Screes ring are all among the pieces going to some thrilled customers.

The staff pride themselves on being friendly and helpful, offering visitors to The Necessary Angel the chance to experience real personal shopping. But if you can’t make it to the Keswick shop in person, their website hosts a wide selection of jewellery, including new ranges and provides additional information on each piece to make your shopping as easy as possible. For more information visit www.artangel.co.uk or contact 017687 71379

The designer-makers of this range, Deborah Cowin and Tessa Brown, are delighted with the response. And the increasing interest has also resulted in ongoing donations to Lake District Mountain Rescue Search Dogs, who benefit from every sale. Along with The Mountain Range, The Necessary Angel also has a stunning collection of handmade jewellery by over 50 of the leading designer-makers in Britain. On display are ranges made in silver, oxidised silver, gold detail, titanium and mixed metals along with 18ct gold and platinum jewellery, most of the latter being made by hand on the premises. Pieces are chosen to suit all contemporary tastes and budgets. Deborah, the goldsmith and designer at The Necessary Angel, is a trained diamond grader specialising in one-off original pieces and personal commissions of jewellery. This can be a design using a stone that has been especially sourced for the piece, or one that includes precious stones that the customer already owns but would like re-modelled into something new. T h e We s t C u m b r i a G u i d e

Grab YOUR COAT

H E A LT H A N D B E A U T Y

Red

LEFT: Red Jacket, £25, George at ASDA RIGHT: V by Very Ruffle Sleeve Coat, £90, Very MAIN: River Island 32

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othing updates the winter wardrobe like a statement coat and the high street is teeming with great options. Which style will you go for?

Check it Out One of the easiest trends to wear and plenty of scope to make it your own. Think oversized silhouettes, double breasted and clashing checks. Seeing Red In case you missed the memo, we’re seeing red everywhere this winter. From oversized knitwear to ankle boots, but the easiest way to wear it? Outerwear, of course. Return of the Mac The trench coat is back in a big way, thanks to fashion houses such as Celine and of course, Burberry. Stick to classic colours and shapes. Shearling The cosiest coat trend this season. Keep it subtle with a simple lining or stay snug in head-to-toe shearling.

H E A LT H A N D B E A U T Y

HEALTH SPAS

In need of a little pampering and relaxation?

Checks

Visit Oxley’s at Underscar to relax, unwind and rejuvenate

LEFT: Red Herring Coat, £75, Debenhams (Main) MIDDLE: Check Coat, £100, Oasis RIGHT: Check Coat, £25, George at ASDA

Shearling

LEFT: Suede Fur Lined Biker, £25, Primark MIDDLE: £89, Topshop RIDGT: Nene Jacket, £120, White Stuff

Trench coats

LEFT: Autograph Coat, £89, Marks & Spencer MIDDLE: J by Jasper Conran, £125, Debenhams RIGHT: Erin Trench, £90, River Island

* Spa Days * Massages * Men's Treatments * * Holistic Therapies * Neom Treatments * Facials * GEL Nails *

Oxley’s at Underscar - 017687 71500

www.oxleyshealthspa.co.uk T h e We s t C u m b r i a G u i d e

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H E A LT H A N D B E A U T Y

aromatherapy matters C

linical Aromatherapy can be an effective way of enhancing well-being and achieving inner harmony. Sarah Sinclair tried an Holistic Hand-care Treatment. Clinical Aromatherapy is the controlled use of the natural, pure, whole and unadulterated volatile essences of aromatic flowers and plants (essential oils) to achieve balance and aid relaxation of the individual.

followed by the application of an intensive hand-care cream. I then slipped on warming mitts to aid the cream in fully absorbing. Using gentle pressure, Pam worked from my hands, up the arms to the shoulders and across the upper back. The foot spa which preceded all of this was a nice touch, relieving stresses from, quite literally, head to toe. It is vital to use good quality, pure essential oils as the quality will determine the results of the treatment. Knowledge of the chemical make-up of the oils is integral as it helps to understand their therapeutic use and possible hazards.

During a lifetime of Nursing, inclusive of Macmillan Nursing, Pam Fleetwood witnessed the benefits of using Complementary Therapy alongside Conventional Medicine, thus, focusing on the whole body, the holistic approach. As Pam explained: “With the understanding that people were seeking ways to enhance their well-being, together with having the knowledge that Conventional and Natural Medicines are ’head and tail’ of the same coin, I decided to embark and complete my Diploma in Clinical Aromatherapy”.

A Member of the International Federation of Professional Aromatherapists and a Member of the Federation of Holistic Therapists, Pam is also registered with the Complementary and Natural Healthcare Council, all of which give support and education to the Therapists resulting in protection for the public.

Ahead of my arrival, Pam asked me to choose my preferred scent (floral) and prepared a recipe containing those oils for my use post-treatment. After explaining the treatment, my hands were exfoliated and a basic manicure was done,

Clients receive a full consultation covering medical and lifestyle histories to allow Pam to provide a tailor-made service, appropriate nutritional and lifestyle advice together with post-treatment care.

Aromatherapy Matters... ...

... ...for the mind, body and spirit... .

Pamela Fleetwood MIFPA, MFHT Clinical Aromatherapist Tel: 07930 432683

Following my Holistic Hand-care Treatment, Pam gave me the hand cream she had prepared containing my chosen floral essential oils, which I have been duly using every night before bed. My once neglected hands are both silky and soft while the subtle notes of the oils send me peacefully off to sleep. The numerous treatments Pam offers include those for: headaches/migraine; stress/anxiety; cellulite; facials; warm wax to help reduce inflammation around joints; Indian Head Massage. To book an appointment contact Pam 07930432683

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ONE 2 ONE

ONE 2 ONE celebrates 25 years One 2 One in Egremont is commemorating over 25 years in business with a sparkling silver celebration.

Everyone is welcome to help the team celebrate and, of course, raise a glass to another 25 years.

For the last 25 years, One 2 One has been providing excellent, value for money, beauty treatments in unique surroundings. The salon has long been a favourite with locals, which can be partly put down to the fact that the team at One 2 One have made relaxation and indulgence accessible to everyone. It is a rare gem, in that it offers luxury treatments, in spa-style surroundings, but without the hefty price tag.

Lesley added: “The business has survived for so long with such a good reputation due to the hard work and dedication of all the staff and the commitment and loyalty of our customers. A huge thank you to everyone.” For more information visit www.one2onebeauty.co.uk or contact 01946 824121

Having founded two successful salons, owner Lesley Canfield understands what it is that makes her clients tick. With lives getting increasingly busier, the need to relax and unwind has never been so important, and with that customers expect to receive a high standard of service. In a time when salons often disappear just as quickly as they came, the fact that One 2 One continues to go from strength to strength after no less than a quarter of a century, should be proof enough that they offer something special. Salon Manager, Kimberley Kelly said: “It’s amazing to reach 25 years. For a salon to be established for that long, it’s a pretty brilliant achievement.” To mark the milestone in style, the salon is set to host a sparkling silver anniversary celebration in the new year. The event, which will be held after 5pm on Monday 15 January, will include discounts on courses, facial analysis and electrical facial demonstrations, as well as refreshments and free goodie bags on arrival. Tickets are on sale in the salon now, for only £3. 35

drated. Olay Spa Exfoliating Body Scrub is great for sensitive skin d can be used as a daily scrub. H E A LT H A N D B E A U T Y

get them tinted.

RevlonMake Colour Lip-liners FACEBOOK: Bridget Foster Up Stay & Hair Artist are brilliant and long-lasting at only

urt’s Bees Sugar Scrub £12.99 or Sanctuary Sugar Scrub 11 are my current favourites but its best to only use them a few mes a week.

£3.98.

TRICKS OF THE TRADE

www.bridgetfoster.co.uk

By Bridget Foster

The Carlisle Guide

ridget Foster answers some of the most common questions she gets asked on social media - and gives us a taste of her make-up tutorials.

As we come into the new year, we all naturally reflect upon the year just gone. I’ve had a pretty good year in all aspects. I’ve overcome my social media fear and managed to gather a good following and also realised how much people in Carlisle and Cumbria want to relate to a local Make-Up Artist. Most Saturday mornings I will be doing a Bride and her bridal party. I could be doing a bride on her own or a full party of up to nine heads, so am never available to do guest make-up on a Saturday morning. However, with my quick online tutorials and also my 1-2-1 tutorials, I am hoping clients would feel confident enough to do their own make up. Pixiwoo make-up tutorials are great as they cover wearable looks and relate to everyone, covering high end to drugstore make-up. Wayne Goss and Jamie Genevieve are brilliant to watch, but in my opinion, are more suited to someone more experienced or advanced with make-up applications. My tutorials show quick and simple techniques and I try my best to keep the products local. 36

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1-2-1 tutorials have been so popular lately, with the majority of women aged between 30 to 40. Most who come just feel that they need a change or feel a bit left behind with all the new trends popping up on social media. Some just want to know what’s best for them, as I can give a non-biased opinion and am not pushing to sell them products.

H E A LT H A N D B E A U T Y

When I worked in Space Nk in London, we sold a variety of brands and products. So clients knew we were not biased towards a certain brand and they only purchased products that were suitable for them. There is nothing worse than getting home with the wrong colour or something you can not work with, because let’s be honest, make-up is expensive. It can be as simple as using your bronzer as a shadow for your eyes, or using a concealer and less foundation. Even just investing in a good set of brushes, you will find the tools do the hard work for you.

Bridget’s 1-2-1 Make-Up tutorials None biased professional and experienced advice. Tailored towards your needs, so we can focus on a subject you may struggle with eg. Foundation, eyes, or perhaps a overall look as they all link together anyway. Clients are asked to bring your current make-up bag & tools so I can see what you use. I will be able to recommend and demonstrate new ways to use these products and also recommend more suitable products if needed. Please note this is a personal tutorial up to 1.5 hours maximum. £50 Halo Hairdressers Rosemary lane, Carlisle Insta: @bridgetfos Photo credit: Joshua Wyborn www.joshuawybornphotographic.com

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A FRESH START T

his New Year bring about the changes with resolutions you can actually keep.

The season of guilt-free gluttony is just kicking off, but the coming weeks will soon be little more than a haze of prosecco and roast potatoes. Before you can say “pass the Quality Street”, you’ll be waking up on 1 January with a banging headache and two weeks worth of over-indulgence.

Cut down on alcohol

Everyone is going to be either penniless or doing ‘Dry January’ anyway, so use the turn of the year to reflect on your own units. That glass of wine can easily have as many calories as the chocolate bar you swerved earlier. Save it for the weekend - at least for January.

Drink more water

Drinking the recommended amount won’t just deter hunger throughout the day, it will improve your overall well-being. Women should be aiming to drink roughly two litres per day, while men should try to consume three. Get into the habit of having a bottle with you at all times.

A new year might be the best time to make a conscious effort to live better, but it’s also not realistic to give up everything that is good in life in one fell swoop; you’re setting yourself up for a fail. Instead, make some positive resolutions you can adhere to as part of a healthy, balanced lifestyle. Any unwanted pounds will take care of themselves.

Stop skipping breakfast

By skipping the most important meal of the day, you could be missing out on essential nutrients. Making time for a bowl of porridge first thing will curb mid-morning cravings and a smoothie will help on you on the way to your five a day.

Eat everything in moderation

Don’t ban foods or cut out food groups you’ll only end up craving them more. Unless you have an allergy or intolerance, there’s no reason to cut out gluten or dairy, it could actually be doing more harm. Enjoy everything in moderation, as part of a balanced diet, even the occasional treat.

Take up a new sport

The best way to improve your lifestyle is exercise, but it doesn’t have to mean blowing your wages on a gym membership you’ll never use come February. You’re most likely to stick at something that doesn’t feel like a chore, so whether it’s a yoga class or a local women’s rugby team, find out what’s on offer where you are and take a mate for moral support. *www.nhs.uk 38

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H E A LT H A N D B E A U T Y

new practice makes perfect B

race yourself for Derwent Dental Care’s state-ofthe-art, new site.

The private Cockermouth dental surgery have their sights set on expansion since opening the doors to their brand new premises in October. Located on the top floor of Derwent House, the new practice, which boasts four dental surgeries and the latest in cutting edge equipment, has given the Derwent Dental Care team something to really sink their teeth into. Along with state-of-the-art dental equipment, the space features modern interiors throughout, a spacious waiting room, full disabled access and parking facilities. Now the highly trained team are able to offer an excellent standard of dentistry in welcoming and contemporary surroundings, with plenty of room for new patients.

The practice works with a preventative ethos, aiming to reduce the need for invasive dental treatment. But should intervention be required, patients can rest assured they will be able to discuss the benefits of each treatment option, allowing them to make an informed decision. First and foremost, Derwent Dental Care endeavor to help patients maintain a healthy smile for life. With the brand new practice now fully operational, there’ll be smiles all round. Find Derwent Dental Care at the new address of Top Floor, Derwent House, Wakefield Road, CA13 0ZH.

Principal Dentist and Practice Owner, Paul Rowlands took over the business in 2014. The recent move is a big step up, not only doubling in size, but also increasing the type of treatments they are able to offer. There are currently four dentists and the same number of hygienists at Derwent Dental Care, with an implantologist joining them in the new year. Receptionist, Hannah Place explained: “The new space has been brilliant so far. We’re expanding in every way we can. We’re hoping to gain more patients and with the implantologist coming, we just want to continue to offer more services and different types of general dentistry.” As well as private general dentistry, the practice provides Endodontics (root canal treatment), life-like dentures, snoring appliances and from January, implants. There is also the opportunity for patients to budget for preventive dental care, through the Denplan monthly payment plan. T h e We s t C u m b r i a G u i d e

T h e We s t C u m b r i a G u i d e

HUNDITH HILL HOTEL

TO HAVE AND to HOLD AT HUNDITH HILL hotel

hen looking for the perfect place for your special day, where better than the heart of the magnificent Lorton Valley?

The impressive Hundith Hill Hotel has always been popular with couples tying the knot, but now they offer the whole the package, taking care of every aspect of the big day. After a successful 35 years in business, the family run hotel is already renowned as a top venue for wedding receptions in west Cumbria. However, they have recently added another string to their bow and are now fully licensed to host civil wedding ceremonies on site. Couples can now get married in the beautiful country house hotel, against the backdrop of breath-taking views, with no need to leave the grounds. The hotel offers a number of rooms to choose from for the service and the wellmaintained grounds and rose garden are perfectly placed for photographs after the ceremony. The menus meanwhile, can cater for every taste and are made fresh from local produce each day. Not only is each wedding tailor-made to suit the unique requirements of the couple, the staff are happy to go above and beyond to make the day perfect. Owners of Hundith Hill Hotel, Joan and Phil Butterworth said: “We’ve always enjoyed doing weddings, we’ve always built up a good rapport with everyone. It’s nice to see our guests coming back for christenings and future occasions.”

“The main quality that we offer is that personal service and contact with our customers.” With almost 40 dedicated members of staff, the team at Hundith Hill Hotel pride themselves on offering a personal service, Phil explained: “The main quality that we offer is that personal service and contact with our customers. I think it’s quite an achievement to say that all our staff are local people.” Hundith Hill Hotel is now taking bookings for civil ceremonies and all are hoping that the licence will allow them to focus on hosting more mid-week weddings. Although the main draw has to be the local atmosphere, he is looking to attract brides and grooms-to-be from further afield as well, to give them a truly memorable wedding experience. He added: “We have a real family attitude, we’re basically saying ‘come and be a part of our family.’ ” When it comes to the perfect wedding venue, we think we’ve found The One. To book your big day contact 01900 822092 or visit www.hundith.com T h e We s t C u m b r i a G u i d e

FOOD & DRINK

k i t c h e n r e po R t e r

seascale golf club - Kirsty Johnson At Seascale Golf Club food is a family affair, with mother and daughter team, Kirsty and Pauline Johnson cooking up a storm in the kitchen. House Manager, Kirsty, reveals what it’s like working with the very person who taught her the tricks of the trade. How long have you been at Seascale Golf club? Almost 8 years, I started in 2010. I originally started waitressing and I did a bit of cleaning as well. Then my boss was retiring and he put me up for the job. It’s always challenging because we’re getting busier and busier all the time. Where did you train? I’ve got a catering background and I’ve cooked before. I’m the House Manager, so it means I’m a catering and bar manager. It was actually my mum who taught me the tricks of the trade. How did you end up working together? When she was looking for something to do, a couple of hours a week, she joined us and did a bit of cleaning to start with like I did. She ended up in the kitchen though because she’s the one who taught me. We’re very similar in the way that we cook, which works well because it’s makes for a nice steady menu.

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FOOD & DRINK

Where do you get your inspiration for your menu? My menu is just food that I enjoy, but cooking it for other people. If you weren’t a chef what would you be doing? I like being Front of House. I like being with the customers, having a laugh with them and looking after the members. I’m fully trained in the bar, cellar work and it definitely helps having that experience. Who would be your fantasy dinner party guests? Gordon Ramsey, so he could tell me what I’m doing wrong. How do you like to spend your free time in Cumbria?

What is your first memory of the kitchen? I started cooking when I was still at school, that’s when I did my NVQs and it just kind of took off from there. It wasn’t on purpose it just kind of happened. I’ve always I enjoyed it, I like home-cooking and it’s something I take pride in. It’s very nerve-wracking cooking for other people, because you want them to enjoy it, but it’s so worth it.

With my daughter. We live at the Golf Club and my daughter actually waitresses for me as well, so it’s nice, especially when you’re working long shifts and nights, we’re never far apart. Me and mum go out for meals in our free time. She’s coming to me for Christmas dinner, Mum usually does it, but I’m cooking this year. There won’t be any criticism though, we’re very alike, I know if I need something all I have to do is ask and she’ll make it up for me. We work really well together.

What does food mean to you? I love the fact that I can make something for somebody and it makes them happy. Food is something that people can enjoy. What is your favourite ingredient to cook with and why? I love cooking steaks. On a Thursday night we have Steak Night and I would say that that is one of my signature dishes. I can cook a mean steak. What’s the strangest ingredient you’ve ever cooked with? I like to use a lot of Worcestershire sauce in everything. Especially with traditional, homemade dishes, a little bit of Lea and Perrin’s really adds some flavour to it. What’s your signature dish? Steak of course and I also do a good Sunday Dinner. T h e We s t C u m b r i a G u i d e

FOOD & DRINK

Pumpkin & Chestnut Soup

FOOD & DRINK

They may appear in the supermarkets ready for halloween, but pumpkins are at their best throughout November and December, making pumpkin soup a warming winter staple. Make the most of chestnuts being in season and add an extra nutty flavour to this velvety soup. Prepare a large batch to keep you warm on those chilly winter nights and use for easy lunches throughout the week. Serves 10 Ingredients • • • • • • • •

4 tablespoons unsalted butter 8 cups chicken or vegetable stock 6 large potatoes, cut into one inch cubes 2 medium onions coarsely chopped 4 lbs roasted flesh of dry, starchy pumpkin or squash, such as 'Hubbard' or 'Buttercup,' cut into 1-inch cubes 1 jar of whole, peeled chestnuts, or 15oz roasted chestnuts 2 tbsp cream (optional) Salt and freshly ground pepper

Method 1. 2. 3.

Melt butter in a large saucepan over medium-low heat. Add onions and cook for about 5 minutes or until translucent Stir in the stock, pumpkin, potatoes, and chestnuts; simmer over medium heat for about 45 minutes, until vegetables are tender. Leave to cool slightly. In batches, blend mixture in a food processor until smooth. Season with salt and pepper. Just before serving, stir in cream to taste, and garnish with pumpkin seeds and chopped chestnuts if desired.

Whisky me away

By Gerard Richardson MBE To single malt or not single Malt, that is the Question. It’s that time of the year when we look for something to warm our cockles and nothing does that quite like a wee dram does it. However, the burning question these days, with whisky being made the world over, is what to try next? Personally I love an old Bourbon with it’s burnt sugar and roasted wood finish but some of the new whiskies from Sweden, Holland and South Africa are well worth giving up a glass to with their new take on vanilla and fruits. Ultimately for me though, it’s got to be a single malt scotch and as old as your wallet will allow. There's still no country in the world that can come close to matching the complexities of flavours that you can find in a speyside single malt aged 15 years or more but beware because there's a load of rubbish out there masquerading as the good stuff. Check tasting notes on the web and invest carefully or you will end up with expensively packaged barbecue fuel.

T h e We s t C u m b r i a G u i d e

FOOD & DRINK

Roast Turkey with Pomegranate Glaze

T h e We s t C u m b r i a G u i d e

FOOD & DRINK

This pomegranate glaze brings seasonal flavours to the table and transforms the traditional turkey into a taste sensation. Ingredients • • • • • • • • •

1 12-to-14-pound fresh turkey 2 onions, cut into wedges 3 carrots, peeled and cut into 6-inch lengths 3 stalks celery, cut into 6-inch lengths 3 parsnips, peeled and cut into 6-inch lengths 2 tablespoons unsalted butter, softened 4 pomegranates 2 pints chicken stock 3 tablespoons red currant jelly

Method 1.

5. 6.

Heat oven to 425 degrees. Rinse turkey breast; pat dry. Rub breast with salt and pepper. Arrange the vegetables in a large, heavy roasting pan, making sure that the vegetables are more or less flat in the bottom of the pan. Rub the bird with butter, and place on bed of vegetables in roasting pan. Roast turkey for 30 minutes then reduce heat to 350 degrees. Loosely cover the bird with an aluminum-foil if necessary, and continue roasting, basting every half hour with the juices in the pan Meanwhile, slice pomegranates in half crosswise. Using a manual juicer, collect the juice in a small bowl. Strain juice through a sieve lined with cheesecloth. Combine juice and 1 cup of the stock in a small saucepan. Cook over high heat until mixture is reduced enough to coat the back of a spoon, about 20 minutes. Stir in currant jelly. Set aside. When a meat thermometer placed between breast and thigh reads 170 degrees. remove turkey from oven (the total cooking time to this point should be about 3 hours and 15 minutes). Discard aluminumfoil tent, and brush bird evenly and smoothly with pomegranate reduction. Lower temperature to 325 degrees. Return bird to oven, and continue roasting for 5 minutes. Brush again with pomegranate reduction, and roast for 5 to 10 minutes more. Do not allow glaze to burn. Remove from oven, let cool slightly, and transfer to serving plate. Let turkey rest for 20 minutes before carving. Remove the vegetables from the roasting pan and use to make a gravy. Serve alongside the turkey.

T h e We s t C u m b r i a G u i d e

FOOD & DRINK

vegan christmas fruit cake By Kat Hale (adapted from a Suma Foods recipe)

Ingredients • • • • • • • • • • •

350g plain flour pinch of salt 1/2 tsp cinnamon 1/4 tsp nutmeg 1/2 tsp mixed spice 70g vegan spread (we use Pure Sunflower Spread) 170g soft light brown sugar 500g mixed dried fruits (we use a mix of cranberries, apricots, dates, sultanas, currants and prunes) 55g chopped glace cherries 300 ml plant milk of your choice 1 tsp bicarbonate soda

Method: 1.

Grease and line with baking parchment an 8-inch (20 cm) tin & pre-heat oven to 180 degrees C 2. Sift flour, salt, cinnamon, nutmeg, and mixed spice in to a large mixing bowl 3. Rub in the dairy free spread 4. Stir in the sugar, mixed fruit & cherries 5. Reserve approx. 50ml of the plant milk and stir the balance into the cake mix 6. Warm up the reserved plant milk (warm but not hot) 7. Add the bicarb to the warmed milk then thoroughly stir into the cake batter until well combined 8. Pour into lined tin and flatten out lightly. 9. Bake for 60 minutes in preheated oven, reduce heat to 160 degrees C and bake for a further 45 minutes – if the top is browning too quickly, place a sheet of baking parchment on the top for the last 45 mins. 10. Cake is cooked when a wooden skewer/toothpick comes out clean when prodded into the cake. 11. Allow cake to cool in tin for 10 mins, then remove from tin (leave parchment on) to cool completely. 12. Either ice the cake with marzipan and royal icing, or keep the cake naked and dress with a dusting of icing sugar and some festive decorations. The cake will keep for up to 4 weeks in an airtight container, can be frozen either as a whole cake or sliced and individually wrapped in parchment and plastic wrap; if freezing, do not ice first, completely defrost then ice. Lovely served with vegan spread, or warmed with custard/ cream or with vegan cheese as part of a platter. Happy festive season everyone may it be filled with kindness and joy.

T h e We s t C u m b r i a G u i d e

FOOD & DRINK

morning-after motoring

By Stephen Murphy

With the Christmas party season about to kick in, we are only too well aware that Cumbria’s finest will soon be stepping up their Christmas Drink Driving Campaign. And as we all know, a lot of folk are caught and charged the morning after.

I mean six or seven hours sleep and those fairies have magically got rid of the alcohol? No. Sleep with alcohol on board not only makes for a restless night, but that alcohol is still sloshing about inside us. And that is why so many, not realising it, get caught out. Food for thought.

I’m not here to preach, but something occurred to me which I thought was an enlightening way to look at our drink driving habits and why so many fall foul of the law especially the morning after.

Have a great night out and an even better next day.

Picture this. It’s a Friday, it’s 7am and you start on your first drink, knocking ‘em back and continuing on until say, 2pm well, it is Christmas. By this time it would be safe to say that, after six or seven hours drinking, I would be, shall we say, inebriated - well oiled, sloshed, hammered, legless and so on. The thought of getting behind the wheel at 8pm that same day, six or seven hours later would be quite simply outrageous. But that in effect is what so many of us do and why so many folk are caught drink driving but don’t even realise. The difference is we tend to start at 7pm at night, with the partying going on until much later. However, we go to bed and the sleep fairies come out and suck all of the alcohol out of our system because that’s what they do, right?

FOOD & DRINK

FESTIVE TREATS

The season wouldn’t be complete without this Christmas classic. The relatively simple recipe is ideal for bakers of all ages and abilities and will go down treat over the festive period. Mince Pies Ingredients • 350g - 450g mincemeat • Milk or egg to glaze For the pastry • 250g plain flour • 125g butter • 45ml water • Pinch of salt Method 1. Mix the flour and salt together, cut butter into small cubes and add to mixture. Rub the butter into the flour between finger and thumb tips, until the mixture looks like breadcrumbs 2. Add the water evenly over the surface and stir until the the mixture begins to stick together in large lumps. Collect the mixture together and knead lightly for a few seconds to give a firm, smooth dough 3. Allow to rest for 15 minutes before rolling out to roughly 0.3cm thick. Cut into 20 discs using a round, fluted cutter and cut another 20 with a smaller cutter or a festive shaped cutter for the lids 4. Line a cake tin with the larger discs and fill with mincemeat. Moisten the edges of the lids and place firmly in position on top of the pies. Brush with milk. 5. Bake in the oven at 220C (gas mark 7) for 15 - 20 minutes, until light golden brown. Leave to cool on a wire rack. 6. Serve warm or cold, dusted with icing sugar 52

The Carlisle Guide

FOOD & DRINK

Gingerbread Ingredients • • • • • • • •

350g (12 oz) plain flour 5ml (1 tsp) bicarbonate of soda 10ml (2 tsp) ground ginger 100g (4oz) butter or margarine 175g (6oz) soft brown sugar 60ml (4 tbsp) golden syrup 1 egg, beaten White icing for decoration

Method 1. Grease three baking trays. Sieve the flour, bicarbonate of soda and ginger into a bowl. Rub in the butter. Add the sugar 2. Beat the syrup into the egg and stir into the bowl 3. Mix to form a dough and knead until smooth (or use a food mixer) 4. Divide into two and roll out on a floured surface to 0.5cm thickness. Using a cutter, cut out shapes until all the dough is used. Place on baking sheets. 5. Bake in the oven at 190C (gas mark 5) for 12 - 15 minutes until golden brown. Leave to cool. 6. Once cool, pipe on white icing to decorate

T h e We s t C u m b r i a G u i d e

SPUDS AND CO

spuds & co A

new eatery in Egremont is proving a huge hit with tattie lovers.

An early morning on Egremont main street, and the queue at Spuds & Co is already considerable. The cafe and takeaway, which opened just last month, has a menu brimming with delicious home-cooked fillings for sandwiches, salads and of course, jacket potatoes. But Spuds & Co also offer breakfasts, sunday lunches, sweets and daily specials, all available to eat in or takeaway. The combination of good food, freshly made each morning and locally sourced additions - including Haigâ&#x20AC;&#x2122;s meat and potato pies - has meant that since the doors opened, the customers havenâ&#x20AC;&#x2122;t stopped coming. Follow Spuds & Co Egremont on Facebook for daily updates and specials.

T h e We s t C u m b r i a G u i d e

FOOD & DRINK

Yo Ho Ho...and a Bottle of Rum

he Rum Story’s luxury gift shop, Jefferson’s, is the perfect place for a spot of Christmas shopping, with a whole host of locally sourced food, drink and gifts on offer.

A cavern of local and artisan products specialising in food and drink, Jefferson’s is a must for anyone looking to shop local this Christmas. Aside from the world famous Jefferson’s Rum, the shop is full of unique goodies and gifts ideal for the foodie in your life. Set in the original Jefferson’s wine shop, on Lowther Street in Whitehaven, Jefferson’s offers a wide range of giftware and confectionary. Along with shelves of locally brewed beer and spellbinding spirits, brands such as House of Dorchester Chocolates hit the sweet spot.

For a really showstopping gift, choose from the selection of Handmade Hampers now on offer, each made up with some of the finest local fare and something to suit every taste. Alternatively create your own bespoke, made-to-order hamper, for that perfect, personal gift. The Rum Story’s Nadia Hoque, said: “Our staff will be more than happy to help you find the perfect gift this winter season. Please pop by or give us a call and we will be more than happy to help.” From The Lakes Distillery’s gin baubles to the ‘Tipple Crackers’ from Raisthorpe Fine Foods, there’s an abundance of options for a special gift, or a little something to get yourself through the festive season. Jefferson’s is open Monday to Saturday, 9am - 5pm. For more information, contact 01946 592933

T h e We s t C u m b r i a G u i d e

FOOD & DRINK

Tara’s Christmas Tipples ‘Tis the season to be merry. Say cheers to the holiday season with these creative cocktails, perfect if you’re looking for something a little more adventurous than your average glass of sherry. I guarantee these Christmassy cocktails will provide some festive cheer and much welcomed liquid merriment to your household.

Partridge In A Pear tree On the first day of Christmas my true love sent to me… the jazziest looking drink I ever did see. This cocktail combines sweet seasonal pear and sharp lemon notes, with a generous double measure of my favourite “Forest” gin. This gin is handcrafted and produced using foraged forest botanicals from Macclesfield. Think wild bilberries, gorse flowers, local moss and fragrant coriander seeds, making this tipple full of flavour and the perfect festive aperitif. You will need: • 50ml Forest Gin (or whatever your favourite gin may be) • 30ml Pear and Vanilla Syrup • 25ml Lemon Juice • Pear to garnish • Decorative origami optional • Pear to garnish To make the syrup: Poach a pear in 200ml of water; add 200g of caster sugar, half a vanilla pod and simmer. Allow to infuse for 15 minute, before sieving into a bottle and keeping in the fridge for up to two weeks. Method: Combine the gin, pear syrup and lemon juice in a cocktail shaker with ice and shake vigorously for one minute. Strain into a chilled coupe and decorate with a curved bamboo stick, fruit and origami partridge for a truly festive garnish!

The W C aerslti sC l eu m Gb u irdi ea G u i d e

OO OD D & & D DR R II N NK K FF O

Mulled Punch Nothing encompasses Christmas more, than the aroma of mulling fruits and spices from a big pan filling the kitchen. This is the ideal tipple to greet guests with from the cold and radiate that cosy Christmas ambiance. The warming fusion of cinnamon, clementine’s and Cointreau is also a nod to the traditionalists, those who appreciate and revel in these staple festive flavours. You will need: • 2 x Clementine’s • 1 x Lemon • 1x Lime • 200g Caster sugar • 1 x Cinnamon stick • 3 x Fresh bay leaves • 1 x Whole nutmeg • 2 x Red wine (Good quality Italian is best) Method: Simmer the peel of the lemons and limes along with the rest of the ingredients in a large pan for 15 minutes, removing the bay leaves and cinnamon stick before serving. Strain and keep warm in a pan and ladle into heat proof glasses as guests arrive.

T hsh ete C Cuaam G uu ii dd ee T h e WTe C rr llbii ssrllieea G For more great cocktails and recipes visit www.cumbriaguide.co.uk

M OTO R I N G A N D S P O RT

West Cumbria’s sports bulletin

Workington Reds

Workington TOWN

WORDS: JOHN WALSH

orkington Reds have earned a glamour tie in the first round proper of the FA Trophy.

A 5-1 replay win at Borough Park over Glossop North End has given Reds the chance to host Hartlepool United on December 16. The win over Glossop earned Reds £5,000 and they have now banked £12,000 from their success in the competition. If they can pull off a shock victory over Hartlepool it will be another £6,000 for the coffers. The Glossop replay win, which followed 0-0 draw in Derbyshire, extended Reds form sequence to only one defeat in 16 games.That’s the best in the Evo Stik Premier League at the moment, but they still lie only seventh in the table. Rather inconsistent form early in the campaign has meant they have had to drag themselves up from the bottom half of the table. Injuries didn’t help them early on, and they still have striker Jack Ryan out for a while yet with knee ligament damage, while Sam Smith won’t be back until after Christmas with an ankle problem. Rob Wilson and Gari Rowntree were other absentees in the early part of the season. But the team spirit, which has carried Reds to three successive play-offs, still burns brightly and there’s every chance they can make it four in a row. Joint manager Dave Hewson said: “The aim is to win automatic promotion and the fact that we have hit a good run of form has been encouraging. “We are all looking forward to the Hartlepool game but are not losing sight of the fact that the League, and winning promotion, is our aim for the season.” 58

T h e We s t C u m b r i a G u i d e

here’s a new air of expectancy and optimism around Derwent Park at the moment.

The arrival of former Great Britain star Leon Pryce as coach, along with the recruitment of some interesting addition to the squad, have created a new buzz about the place. Pryce made 492 appearances in top flight rugby league with 192 tries in the colours of Bradford, St. Helens, Catalans Dragons and Hull. He was capped 17 times by Great Britain, scoring five tries with seven appearances and three tries for England. Although this is his stab at coaching in the professional ranks there’s every confidence that he will carve out another successful career. The 36-year-old is a motivational speaker at business conferences so his players should not be short of desire ahead of each game. Although there have been departures – notably Tee Ritson to Newcastle and Callum Phillips – there have been some significant recruits. Elliott Miller has gone back to the club from Whitehaven, while James Newton has also left the Recreation Ground to join Town. Perhaps the most exciting signing is half-back Scott Leatherbarrow, a shrewd operator who knows his way around. Prop Oliver Wilkes has joined from Barrow while former Super League winger Jamie Foster, who had fallen out of love with the game, is back and raring to go at Town. Pre-season training is going well and warm-up games have been arranged with Huddersfield Giants, a Cumbria ARL representative side and Whitehaven in the traditional Ike Southward Memorial Trophy game. The opening game of the League One season on February 18 takes them to Keighley, which should be a good indicator of how they can adapt under Pryce for the battles ahead.

M OTO R I N G A N D S P O RT

HAVEN

BY CRAIG WISHART

aven came so very close to securing promotion in the play-off final against Barrow.

The team had a nervy start to the season but a string of solid performances had given them huge momentum coming into the match against the local rivals. Having made the journey South the team put in a solid first half at Craven Park. They took the lead in the early part of the second term thanks to a try from Dion Aiye but then had possible scores ruled out for a forward pass and knock-on respectively. They may have been unlucky but they fought hard and the 10 –6 final score line was a testimony to how close the team came to glory. Coach Carl Forster was extremely pleased with his players performance, he said: “The lads have given everything for the last 10 months and, although it was a shaky start, we turned it around like we knew we would and I can’t be any prouder of them.” Haven have proven how serious they are about promotion next season with a slew of new signings as well as having secured the services of many of the squad for next year. Preseason training begins in earnest already and with the fixtures out for next year fans will be hoping 2018 will prove to be Haven’s year.

HAVEN FIXTURES

January 21st January Swinton Lions (H) February 4th Workington Town (H) 18th Oldham RLFC (H)

WORKINGTON REDS

December 16th Hartlepool United (H) (cup) 23rd Nantwich Town (H) January 1st Whitby Town (H) 6th Shaw Lane (H) 9th Marine (H) (cup) 20th Barwell (H) February 10th Farsley Celtic (H)

T h e We s t C u m b r i a G u i d e

M OTO R I N G A N D S P O RT

silent luxury M ore than ever, Range Rover represents the pinnacle of luxury travel, making every journey a treasured experience whether driving or being driven.

Conceived nearly 50 years ago for the country set to use on the estate and then drive to the townhouse, Range Rover has continuously evolved to lead the world around it, remaining the peerless luxury SUV. Today technology drives the new Range Roverâ&#x20AC;&#x2122;s next major step, with a plug-in hybrid electric powertrain providing sustainable luxury with new levels of efficiency and capability complementing its refinement and desirability. The exterior design has evolved, while heightened comfort and new consumer technologies have been added to the cabin.

The Carlisle Guide

Comfort-enhancing functions transform the travelling experience for the driver and passengers. The front seats feature up to 24-way movement thanks to the new seat frames, with wider and deeper foams as well as heated armrests. In the rear a completely redesigned cabin and seating layout create a tranquil sanctuary with no compromise to the rear load space.

Wider, softer seats offer sumptuous comfort. Reclining by up to 40 degrees, they make the most of the additional 186mm legroom (now 1,206mm in total) which the Autobiography Long Wheelbase model has to offer, and can be deployed at the touch of button. The exemplary comfort extends to heated and cooled seats, plus heated arm, foot and calf rests. For additional convenience and personalisation, all seat functionality can be controlled via a smartphone app, whether inside or outside the vehicle.

M OTO R I N G A N D S P O RT

Gerry McGovern, Chief Design Officer for Land Rover, said: “Our customers are very clear about what they want from any new Range Rover. ‘Don’t change it, just make it better,’ they tell us, so everything we’ve done has been about enhancing our flagship SUV.After nearly 50 years the fourth generation Range Rover is the finest so far, ensuring the original luxury SUV remains the choice for discerning customers the world over.” The elegance of the interior has been elevated by the seamless integration of the most advanced infotainment system yet created by Jaguar Land Rover. Touch Pro Duo, codenamed ‘Blade’, combines two high-definition 10-inch touchscreens on the centre console working in perfect harmony. Information can be swiped from one screen to the other, making the layout highly intuitive and engaging to operate, with unrivalled functionality.

Jaguar Land Rover Vehicle Line Director, Nick Collins said: “The new Range Rover takes our luxury SUV to new heights, delivering enhanced refinement, luxury and allterrain capability. The new PHEV powertrain isn’t simply a no-compromise solution – it builds on the traditions of our flagship SUV and delivers heightened refinement and comfort with impressive performance and efficiency.” Designed and engineered by Jaguar Land Rover in the UK, the new Range Rover will be produced at the company’s Solihull production facility and is available to order now, with first deliveries from early 2018.

Following the introduction of the new Range Rover Sport plug-in hybrid electric vehicle (PHEV) last week, Jaguar Land Rover’s ICE to ACE journey continues, moving from conventional internal combustion engines to autonomous, connected and electrified vehicles. Thanks to its electrified powertrain, the Range Rover P400e emits only 64g/km on the NEDC combined cycle and provides an all-electric range of up to 31 miles without the Ingenium petrol engine running. For the first time, customers choosing Land Rover’s flagship SUV can experience zero-emission driving.

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Search Words

Kidâ&#x20AC;&#x2122;s soduko

Solution On Page 91

carol - christmas - holly - merry - presents santa - star - tree - wreath

Congratulations to last issues competition winner Summer Kraan who has won herself an art set. Keep sending those lovely pictures in. 62

Roberts The PUZZLE Reptilian THE GUIDEâ&#x20AC;&#x2122;S COLOURING COMPETITION Can you colour in this picture and send it to us for the chance to win an art set?

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W H AT ’ S O N

holidays are coming With so much excitement in the air, keep the little elves occupied over the holidays with a whole host of Christmassy goings on in west Cumbria. (Spoiler Alert, expect to see lots of the jolly, fat man.)

Santa’s Christmas Card Trial The Beacon Museum, Throughout December

Visit the fascinating ‘Festive Treasures’ exhibition at The Beacon Museum and take part in Santa’s Christmas Card Trail. From 11am - 4pm every Saturday and Sunday leading up to Christmas, as well as every day from the 16 - 23 December. The trial includes exciting, seasonal activities around the museum, as well as a visit to Santa’s workshop and Grotto. Children on the ‘nice list’ will even receive an early Christmas gift from Santa himself. Entry is £5 per person. For more information visit www.thebeacon-whitehaven.co.uk

Christmas Owls by Moonlight Muncaster Castle 16 & 23 December

A fantastic opportunity to visit Muncaster Castle in the evenings just before Christmas and enjoy a spectacular owl flying display after dark. Taking place on Saturday 16 and 23 December, the evenings begin at 6pm with hot drinks in the Stable Yard, followed by a simple twocourse hot supper. See the majestic creatures of the night in their own environment, gliding silently in low light at the Old Rose Garden Flying Arena. Then move through the illuminated gardens and soak up the atmosphere of the Wild Flower Meadow Flying Arena for the second half of Owls by Moonlight. Not suitable for children under three years. Booking is essential, tickets are available from www.muncaster.co.uk

Christmas Workshops, Helena Thompson Museum

17, 21 & 22 December

There’s lots of Christmas fun planned at Workington’s Helena Thompson Museum over the holidays. On Saturday 17 December, from 12pm - 3pm, take the whole family along for an afternoon of Christmas crafts, biscuit decorating and the chance to visit Santa Clause. On Thursday 21 enjoy a special Character Breakfast, from 10am - 11am, with two very famous mice, who come bearing early Christmas gifts. Then on Friday 22 the Elves Workshop will be in full swing from 11am - 1pm. Little mischiefs can build their own Christmas bunny, make reindeer food and even receive their own Elf passport to the North Pole. Tickets are £15 for the Elves Workshop, £5 for the others. Tickets for all events must be purchased beforehand, contact 01900 64040 64

Festive Tunes and Wintry Tales

W WH HA ATT’’SS O ON N

The Gather Cafe & Shop 18 December

Join musical storyteller Steve Wharton for a whole host of festive tunes and wintry Cumbrian tales at The Gather this Christmas. Steve’s 45 minute show will whisk audiences around the county, with stories, singalongs and guaranteed surprises. Hear fascinating fables about the polar bear postman, a castle that burnt down after Christmas dinner and how Muncaster’s jester Tom Fool nearly ruined Christmas. As seasonal songs are played on the ukulele, Chinese banjo, guitar and concertina, everyone is invited to join in with the musical magic. Suitable for all ages. Tickets £5 per person, call 01946 862453 to book

Mini Messel’s Makers at Christmas Rosehill Theatre 21 December

For something a little bit different during the holidays, take the whole family along to Mini Messel’s Makers special Christmas Crafts session, on 21 December from 1pm - 3pm at Rosehill Theatre. Learn some new skills and take home some crafts to treasure, with this rare opportunity to create some special Christmas crafts inspired by Oliver Messel’s way of reusing and repurposing materials. Make something beautiful to hang on the tree, out of items usually thrown away or recycled in everyday life, to which we rarely give a second thought. It promises to be lots of fun and could potentially inspire new ways of thinking in all ages. £5 per person, Under 5s free, price includes snacks and juice. For more information contact 01946 692422

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6655

PUZZLES

Catch-Words Test your knowledge.

Across 1, 23 As a basis for discussion (3,3,4,2,8) 7 Brainbox (7) 8 Value (5) 10 Footway (4) 11 One acted (anag) - amusing reminiscence (8) 13 Well mannered (6) 15 Small garden house with a view (6) 17 City - lab units (anag) (8) 18 Man-eating monster (4) 21 Illicit spirits (5) 22 Causing strong feeling (7) 23 See 1

Down

Answers on page 91 ALPHA SUDOKU Place a letter from A to I in each empty cell so every row, every column and every 2x3 box contains all the letters A to I.

Waersl ti s C The C l eu m G ub irdi ea G u i d e

1 Campaign against - quarrel (5) 2 Tall marsh grass (4) 3 Concealment - beating (6) 4 Even (2,4,2) 5 Amateur singing entertainment (7) 6,9 Try not to be outdone by oneâ&#x20AC;&#x2122;s neighbours (4,2,4,3,7) 9 See 6 12 (Of a ship) lying secured to the bottom (2,6) 14 Release oneâ&#x20AC;&#x2122;s grip (3,2,2,) 16 Writing desk (6) 19 Flash of reflected light (5) 20 Strong cord (4)

SUDOKU Place a number from 1 to 9 in each

empty cell so that every row, every column and every 3x3 box contains all the numbers 1 to 9.

LD E P E T SWCI O R LNI EF R

Top Dog Christmas Gift Ideas

hristmas day is fast approaching; the big question is, have you bought something for your dog? Are you still looking for that perfect Holiday dog gift to make your petâ&#x20AC;&#x2122;s Christmas fun and exciting? If you want to spoil your pooch this year, here are some ideas for you. Dog accessories such as dog training collar, dog lead, and pet jewellery are great Holiday dog gift ideas that you can buy for your pet this holiday season. Not only are they not costly, they are also stylish. Purchase some gourmet treats for your dog from your local bakery stores and pet shops. If you have the time, cook homemade dog treats or bake healthy and tasty doggie cookies or cupcakes with no added preservatives or artificial ingredients. If you want to have the cutest pooch on Christmas day, prep up your dog with a fashionable holiday dog costume, Santa-inspired sweater or jacket with a collar ruff. Attach some jingle bells too.

Pamper your dog and take him to a dog grooming shop where he can enjoy a nice bath, shampoo, massage and other services. Make a personalized dog gift basket which contains fun dog toys, treats and anything inside. Purchase an edible dog holiday card. This holiday dog gift is unique and cheap. Build a nice wood dog house. During winter, your dog needs an insulated house where he can stay warm. To provide your dog with comfortable eating experience this Christmas, buy him new elevated feeders or similar feeding bowls. There's no better way to put your canine to sleep on Christmas Eve than in a new stylish, comfortable dog bed. Are you traveling with your dog this holiday season? Consider buying dog strollers to carry your pet more easily.

The Best Cumbria Guide Pet Article courtesy of www.pet-articles.blogspot.com

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WHERE ARE YA?

Someone has been to a town in West Cumbria and they have been messing with the signs. Can you unscramble the letters to find out where you are?

MOOCHER TUCK

They have also been messing with our street signs. Unscramble the street/lane signs and save the town.

THESE TROUTS............................................................................................... A RADIO VICTOR ........................................................................................... HALAL GUMDROP ......................................................................................... BABY BOARS DRUNK ................................................................................... ALL STUTTERERS .......................................................................................... HANDY DRAM OW ........................................................................................ DEED WINTERS ............................................................................................. TOLERATE TOWERS ..................................................................................... REAL COCK EN .............................................................................................. UNLACED CENTRISM .................................................................................. Answers on page 91

T h e We s t C u m b r i a G u i d e

What’s On West Cumbria - Gigs, Muisc, Theatre, Film, Comedy and more...

UPBEAT BEATLES 19th DECEMBER

QUEEN ALIVE 20th DECEMBER

Upcoming Dates

December 2017

8th Avenger + Oven + Thy Demise + Censored 9th Gentlemens Evening (SOLD OUT) 10th Sing Stars Christmas Special 15th Christmas Special Featuring: Monsters 90s 16th Christmas Special Featuring: ABBA Revival 17th Male Voice Choir Christmas Show 19th Christmas Special featuring: Upbeat Beatles 20th Christmas Special Featuring Queen Alive 21st Christmas Special Featuring: 5 Star Jersey 4 22nd Christmas Special Featuring: A Night of Northern Soul 26th Quest: BOXING DAY BONANZA 31st The Solway Hall New Years Special featuring: 80s Tribute Band Delorean

DELOREAN

NEW YEAR’S EVE

January 2018 20th

An Evening with Michael Dunlop

February 2018 9th

The Lionel Richie Songbook

gs Contact: FT hoer WBoor koikn gin ton Guide

01946 690970 / 07730175956 or thesolwayhall@hotmail.com

W H AT ’ S O N

Christmas: The After Party

By Paul McGuirk

Boxing Day Boof is back, but not by name. For five years, music promoters The Mighty Boof have hosted an annual Boxing Day extravaganza featuring the cream of west Cumbrian talent alongside national names and tribute acts. The perfect way to dust off the cobwebs after a day spent in front of the television eating too many Brussels sprouts, some might say, and a firm fixture on the festive calendar for many a local fan of live music. However, shortly after last year’s event, the team revealed that it would be their last Boxing Day concert at the Civic Hall. With the Christmas season coming around, many indie music heads have been left wondering where to get their fix of yuletide rock n’ roll action this year. But the good news is that a day of watching re-runs of Only Fools & Horses can be avoided by heading down to The Yellow Earl on 26 December instead. Mighty Boof stalwarts Danny Maudling and Liz Cannon will be opening the doors of their highly-popular Whitehaven bar to host some of Cumbria’s hottest bands come Boxing Day and best of all, entry is free. Danny explained: “It wouldn’t be Boxing Day without live music. “Gigs at the Earl have been incredibly well-received over the past few months, so it makes sense to organise something where the people of Whitehaven can come down and enjoy the best of what the area has to offer, in comfortable surroundings and with a great selection of cocktails and premium beers on tap. With all this in mind, we’ve put together an event called Christmas: The After Party.”

T h e We s t C u m b r i a G u i d e

The tentative line-up already features critically-acclaimed acts including The Chadelics, Reptilians, Springfield, The Northern Threads, Rogues and Blueway Jane. DJ’s Maud and David Blacklock will be keeping guests entertained with indie hits in between live music, and DJ Pavarotti will have his very own 80’s Disco room upstairs, making the proposition of a Boxing Day bash at the Yellow Earl an incredibly tempting one indeed. Christmas: The After Party @ The Yellow Earl begins at 12pm on Boxing Day (26 December). For further information, visit facebook.com/theyellowearl

W H AT ’ S O N

MUSIC / COMEDY /THE ATRE / FILM / OTHER MUSIC December

The Mustganz The Falcon Club,Egremont

Adam Amor The Lowther Arms, Whitehaven

Jolan - Full Band T h e Ye l l o w E a r l , W h i t e h a v e n

Colette Nichol Cox The Lifeboat Inn, Maryport

Tr i v e r s e M a s s a c r e + T h y D e m i s e + O v e n Solway Hall,Whitehaven

Christmas Special ft Abba Revival The Solway Hall,Whitehaven

The Nutcracker C a r n e g i e T h e a t r e , Wo r k i n g t o n

S u p e r s o n i c 7 0 ’s S h o w @ X m a s C a r n e g i e T h e a t r e , Wo r k i n g t o n

Christmas Cèilidh with Mazrka Threlkeld Village Hall

Carnegie Singers C a r n e g i e T h e a t r e , Wo r k i n g t o n

Rue and The Rockets The Sally Inn,Threlkeld

Live Wire Millings Motercycles,Whitehaven

Ciaran Algar & Greg Russell Florence Arts Centre,Egremont

Christmas Karoke & Disco Summergrove Halls,Whitehaven

Bollywood Jazz Kirkgate Cenre ,Cockermouth

Adam Amor The Glass House ,Whitehaven

Nikki B The Lifeboat Inn,Maryport

Sneaky Finch The Solway Hall,Whitehaven

Sing Stars Christmas Special The Solway Hall,Whitehaven

M a l e Vo i c e C h o i r C h r i s t m a s C o n c e r t The Solway Hall,Whitehaven

S i r J o h n To m l i n s o n ( b a s s ) a n d C h r i s t o p h e r 10 Glyn (piano) T h e a t r e b y t h e L a ke , Ke s w i c k

The Lock In ‘Christmas Carol’ Ft The Demon 17 Barbers C a r n e g i e T h e a t r e , Wo r k i n g t o n

The Doors Alive The Rosehill Theatre , Whitehaven

Soundwave Concer t T h e T h e a t r e R o y a l , Wo r k i n g t o n

Social Night - Music Hall H e l e n a T h o m p s o n M u s u e m , Wo r k i n g t o n

Sunday Social Presents Cor y Spedding T h e Ye l l o w E a r l , W h i t e h a v e n

Peace On Earth Kirkgate Centre ,Cockermouth

Christmas Special ft Upbeat Beatles The Solway Hall,Whitehaven

Luke Matear T h e Ye l l o w E a r l , W h i t e h a v e n

Christmas Special ft Queen Alive The Solway Hall,Whitehaven

C h r i s t m a s S p e c i a l - M o n s t e r s 9 0 ’s The Solway Hall,Whitehaven

Soundwave Community Choir T h e a t r e R o y a l , Wo r k i n g t o n

Rogues T h e Ye l l o w E a r l , W h i t e h a v e n

Christmas Special ft 5 Star Jersey 4 The Solway Hall,Whitehaven

Lixa Barket La’al Club,Egremont

Christmas Special ft A Night of Northern 22 Soul The Solway Hall,Whitehaven

AVAILABLE FOR HIRE

WEDDINGS · PARTYS · CONFERENCE · GIGS · EVENTS · SHOWS

F E AT U R E

coming to cumbria for 2018 O nce the festivities are over and done with, the dark evenings and cold weather can seem pretty bleak.

But the New Year has barely begun and there’s already plenty to look forward to in 2018, to keep those January Blues at bay.

John Cooper Clarke 11 February, Rosehill Theatre, Whitehaven 12 March, Old Fire Station, Carlisle The original ‘people’s poet’ John Cooper Clarke shot to prominence in the 70s but today is as vibrant and relevant as ever and his influence on pop culture is as visible as ever. His latest show, which visits two Cumbrian venues, is a mix of classic verse, extraordinary new material, hilarious ponderings on modern life, good honest gags, riffs and chat. A chance to witness a living legend at the top of this game

jake Bugg

21 February, Sands Centre, Carlisle Chart-topping musician, Jake Bugg brings his guitar back to Carlisle, for an intimate solo acoustic gig this February. The singer-songwriter, who burst onto the music scene in 2012 aged just 18, is said to sound “better than ever” following the success of his acclaimed new album, “Hearts That Strain”. The record has received revelatory reviews and his distinctive sound is set to draw huge crowds from across Cumbria.

T h e We s t C u m b r i a G u i d e

Milton Jones

25 February, Sands Centre & 8 March, The Forum, Barrow The Mock the Week regular is heading to Cumbria for two dates in the New Year, with his brand new show ‘Milton Jones is Out There’. He’ll be putting his foot down and lifting the lid on the pedal bin of lies of the media, talking about his life so far - the ups, the downs and why buying his own see-saw was the best decision he ever made. Oh and now he wants to be Prime Minister too. Can we do worse than the politicians we already have? Yes we can.

F E AT U R E

David Baddiel

3 March, Carnegie Theatre Following a sold out run at London’s Menier Chocolate Factory and two critically-acclaimed West End runs, David Baddiel brings his Olivier-nominated one-man show to Workington’s Carnegie Theatre. My Family: Not the Sitcom is a show about memory, ageing, infidelity, dysfunctional relatives, moral policing on social media, golf and gay cats. A show that promises brutal honesty and side-splitting laughs, perfect if you need cheering up after a few miserable months.

Fickle Friends

3 March, The Brickyard, Carlisle The essential British indie-pop band of the coming year, Fickle Friends are dropping into Carlisle in March. The Brighton five-piece have played over 350 live shows together - including a debut at Kendal Calling last year - and show no signs of slowing down with an upcoming live tour to accompany the launch of their debut album, ‘You Are Someone Else’. The band have found themselves regularly playlisted on Radio 1, thanks to a string of hit singles including ‘Brooklyn’, ‘Glue’, ‘Swim’ and ‘Hello Hello’, and now they finally have an album to their name.

Bowness Bay Blues

Lindisfarne

From small beginnings Bowness Bay Blues has grown to become something of a flagship for blues music, set in the heart of the Lake District. 2018 brings an even bigger line up with talent such as Ben Poole, the singer-songwriter who is making massive waves on the continent. Fans can also catch the Jar Family, the amazing Sean Webster Band, Aynsley Lister and his band, not to mention the famous Blues Cruise on England’s largest lake.

Legendary 70s folk-rock pioneers Lindisfarne return to form with a classic six-piece line up of long-time members, fronted by original founder-member Rod Clements on vocals, mandolin, fiddle and slide guitar. With a repertoire of unforgettable songs and a reputation for live performance second to none, Lindisfarne’s power to galvanise festival and concert audiences remains undimmed and is guaranteed to get the crowd on its feet and singing along.

24 - 25 March, Windermere

1 June, Civic Hall, Whitehaven

Jason Manford

4 May & 15 November, Sands Centre Due to popular demand, comedian Jason Manford announced a second Cumbria date for his 2018 tour, Muddle Class. Delivered with Jason’s amiable charm and captivating wit, this is a show not to be missed, featuring a wealth of new material about him growing up working class then finding, over the years, that part of him has, in fact, become ‘middle class’. He’s had a busy few years but the nationally acclaimed comic hasn’t changed a bit and he promises to bring lots of laughs to the county. T h e We s t C u m b r i a G u i d e

W H AT ’ S O N

dj ratman

giving “House Music” a new meaning By Paul McGuirk

n the digital age, we do just about everything online. While the internet has long been a place to shop or bank, the advent of social media and developments in mobile technology have completely transformed the way we interact with one another in just a few short years.

But does it have to be this way? What if there were a means of bringing the party vibes of a DJ directly to us without having to step out of the confines of our own homes? A way in which we could save money on expensive drinks, club entry fees, taxis and takeaways and ‘get amongst it’ virtually, while still interacting with our friends?

From discussing the latest current events to keeping in touch with friends and even dating, connecting with one another has never been easier.

Funny I should mention it, because one Cumbrian tunesmith just might be onto something.

Despite this connectivity, social media can often seem like a bit of a stopgap – a time filler perhaps - until the weekend, when we’re free to meet up with friends and actually, y’know, socialise.

Iain Ratcliffe, AKA DJ Ratman, is an Italian House mix-master who is no doubt familiar to many a Cumbrian clubber on account of his regular appearances at venues such as Henry’s, Joe Bananas and The Lion & Lamb. But right now he’s trying something a little bit different; live streaming his energetic mixes to a cast of thousands via social media, all of whom are ready to party without leaving the house. If his SoundCloud biography is to be believed, DJ Ratman is no stranger to living it large in front of a computer screen, as he explains: “I find myself here on SoundCloud, say in my underpants drinking cider. Inappropriate you may say, but what is the dress code for an internet café?” Dodgy dress codes aside, one thing is for certain. Ratman has his digital audience in the palm of his hand every time he takes to the decks to deliver an online set chock full of Italo-House bangers and melodic uplifting classics.

T h e We s t C u m b r i a G u i d e

To join the party with DJ Ratman or find out about his upcoming live appearances, point your browser in the direction of soundcloud.com/the_ratman79

Got an Event? TO L I S T YO U R E V E N T F O R F R E E EMAIL: info@theguidemediagroup.com

MUSIC ...DECEMBER CONTINUED

January N e w Ye a r s D a y K n e e s U p W i t h T h e B u y e r s Club T h e Ye l l o w E a r l , W h i t e h a v e n N e w Ye a r s D a y P a r t y T h e G a s l i g h t & B i s t r o , Wo r k i n g t o n

N e w Ye a r s D a y J a z z B r u n c h B o r ro w d a l e H o t e l , Ke s w i c k

Mavarick The Lowther Club,Whitehaven O l i v e r Wa s s ( H a r p ) a n d Henry Roberts (Flute) T h e a t r e b y t h e L a ke , Ke s w i c k Stevenage Wilson The Lowther Club,Whitehaven

Tr y c k s t e r Kirkgate Centre ,Cockermouth

R o x y Ta r t The La’al CLub,Egremont

To u c h D o w n C h r i s t m a s L o u n g e 4 1 , Wo r k i n g t o n

Mad Friday With Offical Nancie L o u n g e 4 1 , Wo r k i n g t o n

Artington Quartet Cockermouth United Reformed Church

Out on Bail The Solway Hall,Whitehaven

A Foreigners Journey C a r n e g i e T h e a t r e , Wo r k i n g t o n

KIN The Sunny Hill Pub, Whitehaven Christmas After Party T h e Ye l l o w E a r l , W h i t e h a v e n

Quest: Boxing Day Bonanza The Solway Hall,Whitehaven

R o x y Ta r t The Lowther Club,Whitehaven

Northern Threads The Sunny Hill Pub, Whitehaven

Secret Chord Songwriters’ Circle Florence Arts Centre

February 02

Mark Summers as the young Elvis Presley The La’al Club,Egremont

Limehouse Lizzy M o n r o e s B a r, W o r k i n g t o n

R u b y Tu r n e r T h e a t r e b y t h e L a ke , Ke s w i c k

Pons Aelius Florence Arts Centre

Danny Rhodes Wo r k i n g t o n B r i t i s h L e g i o n AW O L T h e G a s l i g h t B a r & B i s t r o , Wo r k i n g t o n

S o c i e t y P r e s e n t s PAW S A The Solway Hall,Whitehaven

December

The Big Xmas Cracker 2017 T h e a t r e R o y a l , Wo r k i n g t o n 2 9 t h - 3 0 t h

Maverick The Lifeboat Inn, Maryport

N e w Ye a r s E v e R o c k P a r t y T h e C a r n e g i e T h e a t r e , Wo r k i n g t o n

T h e S o l w a y H a l l N Y E S p e c i a l f t 8 0 ’s Tr i b u t e b a n d D e l o r e a n The Solway Hall,Whitehaven

NYE Party ft The Hodburn Hiillbillies The Lowther Club,Whitehaven

Solid Beats Disco Wo r k i n g t o n R o y a l B r i t i s h L e g i o n

John Robins The Old Fire Station.Carlisle

A d e l e Tr i b u t e Wa s h i n g t o n C e n t r a l H o t e l , Wo r k i n g t o n

S t e v e R o y l e / / R o b M i t c h e l l / / H o w a Wa l ke r Florence Arts Centre

COMEDY 08

R o y C h u b b y B r o w n Tr i b u t e A c t La’al Club,Eg remont

Manford’s Comedy Club

The Beggars Theatre, Millom January

Roy Chubby Brown Sands Centre,Carlisle

G r i f f R hy s J o n e s : W h e r e Wa s I ? C a r n e g i e T h e a t r e , Wo r k i n g t o n February

AVAILABLE FOR HIRE

WEDDINGS · PARTYS · CONFERENCE · GIGS · EVENTS · SHOWS Visit www.cumbria guide .co.uk for the latest what’s on

W H AT ’ S O N

who’s for a dip?

he annual New Year’s Dip is set to make waves in Whitehaven once again.

Looking to celebrate the New Year with a splash? Here’s one for you. Put on your wackiest fancy dress, march down to Golden Sands and plunge into the sub-zero waters as 500 people look on. And do all of this to raise money for a cause close to your heart. This is exactly how hundreds of people in Whitehaven will be marking the end of 2017, as they take part in the annual New Year’s Dip. The landmark event on the local calendar has been held on New Year’s Eve for the past 19 years and interest from the community shows no signs of waning. Now one of the largest events of its kind in the country, the Dip usually attracts more than 100 swimmers, all in fancy dress and diving into the icy waters to raise money for charities of their choice. Although there is no exact figure for the funds raised, it is thought to be in the tens of thousands each year. But even those not quite brave enough to get wet, still have plenty of fun - and let’s face it - a good laugh. Crowds of spectators, who head to the harbour in their hundreds, watch the madness unfold in front of them. Organiser John O’Brien said: “We’re expecting a really good turn out, we’re about the 4th biggest in the country now. We usually have around 500 people watching.” 76

T h e We s t C u m b r i a G u i d e

John, who has been involved since the very beginning, continued: “When we started it off there was only four or five of us going in and just half a dozen watching. Every year more people want to go in for their charity. It’s always a good turn out and if we can raise more for various charities, then great.” This year, Cleator Moor’s marathon man and local celebrity, Gary McKee, will be setting off the swimmers. Well, who better to kick off an event this bonkers, than the man who ran 100 marathons in 100 days? The dippers will dive in at 12pm, but things get going beforehand, with warm-up exercises at the hub on the harbourside from 11.30am. Afterwards there will be free tea, coffee and soup to warm up the sodden swimmers, at the Wellington Bistro.

W H AT ’ S O N

Before taking to the water, all swimmers need to sign a disclaimer - available from the Wellington Bistro from 10.30am onwards - and anyone under 16 years old must be accompanied by an adult in the water. However plenty of safety precautions are in place, John assured: “It’s a good exercise for the RNLI, the police come down and the Coastguard will be in attendance to keep us all safe.”

“I must be mad going in that water. But it’s one of those days in the calendar that I look forward to - it’s the last big event of the year.” Despite suffering from Bronchial Pneumonia after his dip last year, John hasn’t been put off, and will be heading into the waves once again, he said: “I must be mad going in that water. But it’s one of those days in the calendar that I look forward to - it’s the last big event of the year.” And next year is set to be even bigger, as organisers are planning something something special for the New Year’s Dip’s 20th anniversary. Our bet is, it’s going to to be pretty swell. John added: “When you hit that water and it’s ice cold and there’s 500 people watching you, it’s something else. Maybe we’re all crazy, but I think it’s a good thing.” Follow the Golden Sands Polar Bear Club on Facebook for updates.

T h e We s t C u m b r i a G u i d e

OH YES IT IS

it’s panto time Jack and The Beanstalk The Gather Cafe and Shop 23 December

Head to Ennerdale for some festive family fun before Christmas. Lakeland Productions bring Jack and The Beanstalk to The Gather, for two performances and Saturday 23 December at 11am and 2pm, ideal for a trip out with the kids. Tickets are £5 per person. Booking essential, contact 01946 862453

Snow White & The Seven Dwarfs Carnegie Theatre, Workington Amateur Operatic Society 26 Dec - 30 Dec Feeling a bit overwhelmed this festive season? Workington Amateur Operatic Society’s Snow White and The Seven Dwarfs will certainly de-stress your Christmas. This traditional family panto, directed by Eric Finlay is a real feel-good Christmas show. Featuring plenty of audience participation and with five matinees and four early evening performances, it’s ideal for small children. Based on two levels to suit all ages, with silly jokes for the kids and some for the adults too - it’s just what a good, traditional panto should be, double-entendre heaven. Tickets are £12 or £44 for a family, available from www.carnegietheatre.co.uk

Sleeping Beauty

Gosforth Amateur Dramatic Society 24 - 27 January

This January, Gosforth Amateur Dramatic Society present Sleeping Beauty by Alan Frayn. Running from Wednesday 24 January to Saturday 27 January, it is suitable for all ages and will maintain the tradition of ‘groaningly’ good (or should that be bad?) humour. The story of Sleeping Beauty is, like most pantomimes, based on a very old folk story. This version promises to be more up to date with lots of hilarious jokes (Oh yes they are), plenty of slapstick and songs and dances, as well as the addition of GADS’ brand new lighting equipment. Tickets are £6 for adults and £4 for under 18s and students and are available from www.gads.org.uk

Aladdin

Kirkgate Centre, Cockermouth Amateur Dramatic Society 20, 26, 27 January

Aladdin is a lad in big trouble. The emperor wants his head off and the evil Abanazar wants him shut up in a dark cave forever. Who can save him? Cockermouth Amateur Dramatics Society return the Kirkgate Centre this New Year with a production of Aladdin. This traditional family pantomime by Ben Crocker promises to be great fun for all in the heart of Cockermouth. Tickets are £8.50, under 18s £7.50 or a family £29 available from www.kirkgatearts.org.uk

WW HA HTA’TS ’ SO N ON

MUSIC / COMEDY /THE ATRE / FILM / OTHER FILM

THE ATRE December

December 10

D e f i n i t i ve T h e r apy T h e a t r e R o y a l , Wo r k i n g t o n

Despicable Me 3 (PG) Caldbeck Village Hall

Egremont Market Hall

Blade Runner 2049 (15) Kirkgate Centre ,Cockermouth

G o o d N i g h t M r To m T h e a t r e R o y a l , Wo r k i n g t o n 5 t h

The Nutcracker Kirkgate Centre ,Cockermouth

S t a r Wa r s P r e m i e r e We e k e n d : T h e E p i c Party Rheged Centre, Penrith

Santa’s Christmas Wish

The Secret Garden T h e a t r e b y t h e L a ke , Ke s w i c k Running until 13th January

Whitehaven Theatre Group Presents 0 5 Aladdin

After the Storm (PG)

C a r n e g i e T h e a t r e , Wo r k i n g t o n

Arthur Christmas (Autism friendly) The Beggars Theatre, Millom

Snow Play T h e a t r e b y t h e L a ke , Ke s w i c k 11th-23rd

The Snowman & The Snowdog (U)

The Polar Express C a r n e g i e T h e a t r e , Wo r k i n g t o n

H a r b o u r Ta l e s Rosehill Theatre ,Whitehaven

T h e A l h a m b r a C i n e m a , Ke s w i c k

Rheged Centre, Penrith January

Beauty and the Beast (PG) Caldbeck Village Hall

Justice League (15) The Kirkgate Centre ,Cockermouth

A Christmas Sparkle C a r n e g i e T h e a t r e , Wo r k i n g t o n

Sing-Along Sound of Music Threlkeld Village Hall

Jack and the Beanstalk The Gather Cafe & Shop

F i l m S t a r s D o n ’t D i e i n L i ve r p o o l ( 1 5 ) The Kirkgate Centre ,Cockermouth

Snow White & The Seven Dwarfs C a r n e g i e T h e a t r e , Wo r k i n g t o n Running until the 30th December

Wa r r e n M i l l e r S n o w s p o r t s F i l m E v e n i n g Rheged Centre, Penrith

January

20th - 26th - 27th Aladdin Kirkgate Centre ,Cockermouth

Rigoletto Kirkgate Centre ,Cockermouth

Bolshoi Ballet: Romeo and Juliet P l a z a C i n e m a , Wo r k i n g t o n

Sleeping Beauty G o s f o r t h A m a t e u r D r a m a t i c S o c i e t y, Running until 27th January

J o a n , B a b s & S h e l a g h To o Threlkeld Village Hall February

Barnum C a r n e g i e T h e a t r e , Wo r k i n g t o n Running until 10th February

For information on all upcoming GIGS head to www.cumbriaguide.co.uk

OTHER

W H AT ’ S O N

18 DECEMBER

F e s t i v e Tu n e s & W i n t r y C u m b r i a n Ta l e s The Gather Cafe & Shop

Sunnyhill Kids Xmas Party

M i n i M e s s e l ’s M a k e r s a t C h r i s t m a s Rosehill Theatre ,Whitehaven

Tetiana Scott: Lakes and Fells

Character Breakfast H e l e n a T h o m p s o n M u s u e m , Wo r k i n g t o n

Christmas Tree Festival and Carols

Elves Workshop

8th-9th-15th-16th Xmas Party

Florence Arts Centre

08 09

Lakes College Running until 21st December

Throughout December R ave n g l a s s & E s k d a l e S a n t a E x p re s s Ravenglass Railway Running until 23rd Dec Ta n g l e d T h r e a d s E x h i b i t i o n Florence Arts Centre Running until 23rd Dec

Football Camp

Threlkeld Church

The Sunny Hill Pub, Whitehaven

Helena Thompson Museum,Whitehaven

The Falcon Club and Windscale AFC Christmas Party The Falcon Club, Egremont

Marchon Club,Whitehaven 9th-10th

Cockermouth Christmas Market

Christmas Owls by Moonlight Muncaster Castle

Santa’s Christmas Wish

Mulled Wine Christmas Afternoon Tea Fundrasier

Cockermouth Santa Sleigh 10th-11th

Christmas Special Event

Chasin’ The Train

Family Party Night

Launch of Optic Exhibition

James Graham Sportsmans’ Dinner

Forbidden Nights Christmas Special

Egremont Farmers Craft and Trade Market

C a r n e g i e T h e a t r e , Wo r k i n g t o n

T h e K i n g f i s h e r, C o c k e r m o u t h The Beacon Museum, Whitehaven

C a r n e g i e T h e a t r e , Wo r k i n g t o n Egremont Market Hall

Comfort & Joy

Christmas Pottery Decorations

Second Star Christmas Showcase

Christmas Owls by Moonlight

Christmas Fun With Santa

Kids Christmas Party

Whitehaven Festive Fayre

C a r n e g i e T h e a t r e , Wo r k i n g t o n Florence Arts Centre

T h e a t r e R o y a l , Wo r k i n g t o n Muncaster Castle

Helena Thompson Museum,Whitehaven Wo r k i n g t o n R o y a l B r i t i s h L e g i o n Marchon Club,Whitehaven

Marchon Club,Whitehaven Marchon Club,Whitehaven

JANUARY

W o r k i n g t o n To w n R . L . F. C

The Solway Hall,Whitehaven

Cumbria Coast Karate

The Great Kirkgate Quiz Kirkgate Centre ,Cockermouth

Games Night Florence Arts Centre, Egremont

The Beacon Museum, Whitehaven

Silver Anniversary Celebration O n e 2 O n e B e a u t y, E g r e m o n t

Herstory of Keswick Exhibition

An Evening with Michael Dunlop

Speed Painting Workshop

Matinees at the mine - A Free Film Every Friday

Target Wrestling

The Gather Cafe and Shop,Ennerdale

Launch of Edith Brown Exhibition

Ke s w i c k M u s e u m a n d A r t G a l l e r y The Solway Hall,Whitehaven Florence Arts Centre Florence Arts Centre

The Solway Hall, Whitehaven

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T h e We s t C u m b r i a G u i d e

thornhill’s food for thought

hornhill Social Football Club are spreading festive cheer, with food parcels for the community this Christmas.

After the scheme proved a huge success last year, Thornhill Social FC will once again be handing out food parcels to pensioners who live on their own over the Christmas period and don’t have anyone to share the festivities with. Manager of the football club, who fundraise throughout the year for local causes, Ian Wells explained: “We’ve just started helping each other and raising money for different charities each year. Quite a few of the pensioners in Thornhill village raise money for the football club, so we just wanted to give something back.”

“We have fetched a few tears knocking on doors with our Christmas hats on, they just couldn’t believe it. Some of them probably hadn’t seen anybody for weeks.” Thornhill Social FC are appealing to members of the public to donate anything from a tin of soup to a jar of coffee, to go to a good home this festive season. Donations can be dropped off at Thornhill Social Club or at 6 Chapel Terrace, Thornhill

One night over the festive period, they head out around the village to deliver the parcels. Everything is donated by the players and members of the public, and it doesn’t stop with foodstuffs. Last Christmas, one lady donated blankets that she had been knitting all year. Ian, who has lived in the village all his life, said: “As you get older you see things in the bigger picture. I know most of the pensioners and a lot of them have lost their partners and haven’t got any family or anyone to rely on.

caitlin’s borneo expedition A local student is fundraising for the trip of a lifetime to help developing communities in Borneo.

In 2019, Whitehaven Academy student, Caitlyn Pickering is hoping to embark on an exciting four week expedition. As part of the trip, Caitlyn will take part in community development work, environmental projects and wildlife conservation with the hope of raising educational standards, preserving biodiversity and protecting the natural habitats of the region. To fund the trip, Caitlyn plans to raise £4,900 over the next year through fundraising and the generous support of local people. She has organised a number of upcoming events, including a concert with local musicians and will take part in a sponsored walk up Scafell Pike. To donate email caitlynpickering1@gmail.com

P E R C Y K E L LY

Percy Kelly: LINES OF BEAUTY A

n exhibition looks back at the life’s work of one of Cumbria’s greatest artists.

On approaching the centenary year of artist Percy Kelly’s birth in Workington, in 1918 and marks 25 years since his death in lonely exile in 1993, it seems appropriate that now should be the time to fulfill his wish for a retrospective exhibition. On display at Tullie House until 28 January, Percy Kelly: Line of Beauty, A Retrospective, is the most comprehensive exhibition of his work to date. It gives an unprecedented overview into the extraordinary talent and colourful character of one of Cumbria’s best known and loved 20th century artists. The exhibition covers the entire range of Kelly’s life’s work, with 140 original artworks, from a drawing he did at the age of just nine, to the large panoramas and the ‘little gems’ as he called them. The major retrospective is worth more than one visit just to take it all in. The venue itself, has a special connection to Kelly. In the early 60s, when the Old Tullie House building was home to the Carlisle College of Art, a 41 year old Kelly studied printmaking there as a mature student. It was of course, the only training he received, he was a natural talent and other than learning the craft of printmaking, entirely self-taught. 82

The Carlisle Guide

Carlisle was an important place for Kelly and in amongst the charcoals, watercolours and oil paintings, visitors can see his prints, textile designs and sketchbooks, all of which were completed in the city. Born in west Cumbria, the artist found beauty in unexpected places. A great deal of his work was devoted to the west Cumbrian coast; from St Bees to Maryport and his pictures created in the 50s and 60s, show not only his exquisite artistic license, but how much those areas have changed over time. The exhibition which has been five years in the planning, has seen Tullie House’s Melanie Gardner working alongside Curator, Chris Wadsworth. Chris has been responsible for researching and promoting Kelly’s work since his death, including penning his biography. Having owned Castlegate Gallery in Cockermouth for 25 years, Chris has long had an ambition to put on something of this scale. Melanie said: “It really gives an unprecedented overview of his artistic output and it was something that Percy Kelly always wanted, a full retrospective of his work.”

P EWRH CA YTK’ SE LOLN Y

“Kelly obviously had this extraordinary talent but it wasn’t really promoted in his lifetime” However, Kelly had very few exhibitions in his lifetime and they were rarely successful. He preferred to keep his work around him, as inspiration for his next piece. When he died, there was over 1,500 works of art found in the Norfolk cottage he was living in, in poverty. Melanie, who believes Kelly never got the recognition he deserved while he was alive, said: “There’s an interesting life story there, Kelly obviously had this extraordinary talent but it wasn’t really promoted in his lifetime. He would have got the recognition if he’d been able to promote it.” Kelly’s character is as fascinating as his work. He lived a chaotic but rather sad life and his various moods are present in his paintings. But while much is now known about this obsessive, retentive artist, there is still plenty to be discovered. Melanie has seen 2,500 visitors through the doors since the exhibition opened in September, she said: “It shows what an extraordinarily talented artist he was, from a very ordinary, working class background in west Cumbria.” Some may know Kelly’s work well and many will recognise the places, but none can fail to be amazed by the extraordinary life and work of the man dubbed Cumbria’s own Lowry. Melanie added: “It shows another side to Cumbria. It’s not just the beautiful fells and lakes, there’s so much more to Cumbria that’s inspiring and he was uniquely placed to discover that and explore it in his work.” For more information visit www.tulliehouse.co.uk T h e We s t C u m b r i a G u i d e

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cumbria coast: st bees P

aul McGuirk explores why this coastal resort is the Bee’s Knees all year round.

As the starting point for Wainwright’s coast-to-coast walk, there’s a common misconception that if you’re heading away from St Bees it means that you must be going in the right direction. While this may be the case for those enjoying the view from St Bees Head before embarking on the trek towards Robin Hood’s Bay, it’s important to point out that there’s a lot going on inside this idyllic seaside village that is not to be overlooked. Regardless of how visually stunning it is from on high, there are any number of joys to be experienced by rambling downwards into the heart of one of Britain’s most historic settlements. Traditional lore states that the village is named in reference to Saint Bega, an Irish princess who fled across the waters during the middle ages. Bega is said to have escaped an enforced marriage, before settling in the area to live a life of exemplary piety. By the 10th century AD, the village was home to a priory of Benedictine monks. Although the priory was shut down under the orders of Henry VIII in 1539, this magnificent structure complete with grandiose Norman doorway - still exists today. Despite the dissolution of the monastery, the church continued to have a great influence on the growth of the area, with a theological college being founded in 1816, the first of its type in the UK outside of the educational confines of Oxford and Cambridge. From here, St Bees’ reputation as a place for scholars grew, and for decades the village was home to one of the finest boarding schools in the country, one which is set to re-open in the forthcoming academic year.

T h e We s t C u m b r i a G u i d e

s e e n k s ’ e e B e h

A family destination As a coastal resort in proximity to the lakes, St Bees is perfectly situated for families who want to enjoy the sun, sea and sand of the coast without missing out on the opportunity to travel into the central Lake District. At low tide, the long sandy beach is a large expanse of rock pools and golden sands perfect for exploring, picnicking or simply relaxing upon, and this provides a great focal point for horse-riders, dog-walkers and beachcombers alike to unwind and while away the hours. With a local beach shop offering buckets, spades and Hartley’s famous ice cream, there’s plenty to keep the children occupied, too.

Food and entertainment St Bees is home to a variety of gastro-pubs offering exemplary British cuisine in a quaint, traditional country setting. There are fewer simpler pleasures than enjoying some honest pub grub and a pint of local ale on a warm summer’s day in one of the village’s many beer gardens. Those who end up staying for one or two more can expect to be entertained by musicians long into the evening with crowd-pleasing singalongs among a jovial, homely atmosphere enjoyed by locals and visitors alike. Keen golfers won’t want to miss out on a quick round at St Bees’ 9-Hole coastal course. Players begin inland before making their way towards the cliff-edge across holes of varying degrees of difficulty. Upon reaching the end of the course, players can reward themselves with refreshments in the clubhouse.

Outstanding natural beauty St Bees Head is undoubtedly one of the most dramatic natural formations in the North of England. This striking sandstone structure extends for four miles and offers unparalleled views of the Irish sea and the Isle of Man, which sits a mere forty miles away from the Cumbrian coast. The headland along the cliff edge is home to the only colony of Black Guillemots in England, and is accredited as an RSPB reserve.

A growing reputation St Bees is perfect for day-trippers, long-weekenders and extended holidaymakers alike. It’s a beautiful coastal resort and deserves to be recognised as more than just the starting point for a walk. With so much on offer, visitors are implored to find out for themselves what this stunning village is all about. T h e We s t C u m b r i a G u i d e

WUHMABTR’ SI AONNC A S T L E S C

Cumbrian Castles: Carlisle By Danielle Murphy

n a new series, we discover the secrets of Cumbria’s castles.

Being a border county between England and Scotland, Cumbria is rife with history. Scattered across the county there are hundreds of gifts left to us by time, reminders of the whirlwind history that surrounds the great North West. In this new series, we want to discover the heart of that history and take our readers on a tour of Cumbria’s castles.

Also a prison for the Border Reivers, a notorious and barbaric group of people. One of the best stories to come from it is that of William Armstrong of Kinmont (Kinmont Willie). A group of his friends managed to sneak into the castle which was holding Armstrong prisoner and freed him from his fate.

To begin with, we will be delving into the history of the renowned Carlisle Castle. One of the oldest in the country, this castle has stood the test of time, war and the elements. Built on the foundations of a roman fortress dating back to AD 72 the castle stood as the primary defence for the border between England and Scotland for 500 years. In 1603 the crowns united, however the Castle remained an important structure. The castle has experienced more sieges than any other place in the British Isles and has been continuously occupied since its completion in 1092. Another interesting aspect of the castles varied history is the infamous prisoners which were held there. Probably the most notable is that of Mary Queen of Scots who fled to England in 1567 and was housed in Carlisle Castle. 86

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The Castle has so much more history to it, but why not visit for yourself and become engrossed in the vast, varied and gory history that surrounds this historic building. Join us next issue when we take a closer look at Penrith Castle.

bowness bay blues

is back with a bang

ickets are now on sale for the seventh Bowness Bay Blues festival and early birds can snap up a weekend pass for just £55.

After a sell-out show this year, the front-running Blues event will return to the Lake District from 23 - 25 March 2018. An ever bigger programme will see talent such as Ben Poole who is making massive waves on the continent, the popular Jar Family and the amazing Sean Webster Band, all topped off with a performance from Aynsley Lister and his band. Also on the line up are Stoney Broke, Red Butler, The C Sharpe Band, Snakewater, George Shovlin, Jerry Jablonski, Redfish, Paulo Motena, Mark Pontin, Dean Newton, Secure Unit and Gus Munro. The ever popular Blues Cruise will once again be making waves, this year with entertainment from Ian Siegal, but there’s also some exciting new additions on the cards for 2018. Next year’s chosen charities are the Cumbrian children’s hospice, Jigsaw, and Cancer Active Cumbria, so Blues fans not only get a weekend of great music, they are also donating towards very worthy, local causes. For news and updates visit www.bownessbayblues.co.uk Tickets are available now from www.breweryarts.co.uk/ and /www.trybooking.com T h e We s t C u m b r i a G u i d e

FWE H AT AU T ’RSE O N

Maryport Aquarium

Autumn/Winter Review By Mark Vollers

ark Vollers tells us what’s new at the Lake District Coast Aquarium this season.

When you are keeping a wide variety and number of fish there is never a dull moment and always the challenge of trying to do something better. So, to this end the aquarium is now better set up to bring on more of the baby rays that hatch out from their egg cases in late Summer. These juveniles are only a few centimetres long at birth, but soon outgrow glass tanks and need to go somewhere with more space, but not as competitive an environment as our main Ray Pool. Well, now they have a great circular shallow ‘nursery’ pool in our Sea Lab that allows all visitors to easily observe their movements along with the juvenile dogfish that share this dedicated space. Jellyfish juveniles also have a new display, a really specialised drum like container that gently swirls them around, mimicking the open water of their natural habitat. Our Harbourside Café will shortly build on the popularity of its welcoming wood-burning stove on wintery days with an upgrade in the form of a new and highly efficient British made model with an integral top oven. This will allow staff to tempt customers with the delicious aroma of baking potatoes, cakes or pizza right alongside them in the Café seating area. This should be in place by mid-November. Reacting to increasing demand the Café is also expanding its range of gluten free meals, snacks and cakes. As Christmas approaches most businesses have to do something special to attract their fair share of seasonal shoppers and we are no different. This time around our ‘Treasure Trove ‘ gift shop will be packed with an original and keenly priced range of items, from stocking fillers to unusual and tasteful ornaments and furnishings and the Fishing Bait & Tackle shop has some very well priced rod and reel combos for the fishing enthusiast.

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Paddling on ENNERDALE By Antony Pike Bower

Paddling on Ennerdale Water gives you a different point of view to enjoy the landscape that you don’t get from being on a bike or on foot. The surrounding landscape is of European conservation importance for its special habitats and is home to a range of wildlife including red squirrels, cuckoo, deer, and peregrine. Ennerdale water is the Lake District’s most westerly lake and supplies a lot of homes in west Cumbria with their drinking water. The lake extends to three square kilometres, with a length of just over 2.4 miles and 0.8 miles at its widest point. Access to the lake can be made from either of the car parks (Bowness Knott or Bleach Green) with a 300m to 400m carry down to the shoreline. While on the water you can see many of the changes that have been made to the Ennerdale valley over the years. From The Old Angler’s Hotel site - the building was demolished in preparation for the raising of the lake in the 1970’s but it never happened - to the work of the Wild Ennerdale partnership to allow the evolution of Ennerdale as a wild valley for the benefit of people. The aim is to rely more on natural processes to shape its landscape and ecology, such as the introduction of freely roaming herds of Galloway cattle on the southern side. T h e We s t C u m b r i a G u i d e

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Solway Fir th

WILDLIFE OF THE SOLWAY FIRTH

NUMBER 50

The Mackarel scomber scombrus By Mark Vollers

he sheer abundance of a commercially fished species over time can mean that it is then underrated by many of us as a food resource.

People wrongly thinking that if something is relatively cheap it canâ&#x20AC;&#x2122;t be as good as more expensive alternatives. How wrong this can be. The mackerel is a stunning looking athlete of the sea, with beautiful iridescent green, blue and silvery hues. Around the UK alone we catch around 150,000 tons a year out of a global catch of more than a million tons and it is a fishery that currently seems able to sustain this high rate of catch, no doubt helped by the ability of a large female fish to produce up to 450,000 eggs. It can grow up to 35 cm long and weigh a kg, but most examples we see are smaller than this.

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Whatever the size, they are highly nutritious, rich in oils, vitamin B, selenium and Omega 3, twice that of farmed salmon and much less retentive of the toxic pollutive compounds that build up in other predatory fish like Tuna. We currently have a small shoal on view at the Coastaquarium, Maryport, which is no easy task as they are incredibly sensitive to handling and must be kept in a highly oxygenated circular tank that allows constant fast swimming. They shoal together and drive through clouds of plankton with mouth agape, or hunt down single smaller fish individually, coming inshore during Summer months in search of whitebait prey and then retreating offshore during the Winter.

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Parking B and Q 1 Parking Parksafe Steve’s Tiles Lister’s Furniture Steve’s Paints Matalan

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BEATFORDS café

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Supermarkets 1 Booth’s Supermarket

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Points of Interest Rawnsley Centre Library Keswick Convention HQ War Memorial Museum Square Packhorse Court

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Sports Grounds 1 Rugby Ground 2 Cricket Ground 3 Keswick Leisure Pool

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Camping 1 Derwentwater Caravan/Camping 2 Lakeside Caravan Park

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Maryport Town Council Senhouse Street Maryport maryport.council@talk21.com

1 2 3 4

Points of interest Candlestick Lighthouse Harbour Marina Office Memorial Park Gardens Public Library

Attractions The Lake District Coast Aquarium The Wave Centre Maryport Maritime Museum Senhouse Roman Museum

Marina 1 Maryport Harbour and Marina 1 2 3 4

Sports Grounds 1 (to) West Coast Indoor Karting 2 Rugby Ground 3 (to) Maryport Golf Club

Rail 1 Railway Station

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1 Post office

1 Fire Station

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HANDY NUMBERS ACCOMMODATION

Chase Hotel, Whitehaven Gosforth Hall Hotel Ennerdale Country Hotel Hundith Hill Hotel Irton Hall Hotel Lismore Guest House Lodge In The Vale, Nr Keswick The Sally, Threlkeld

ATTRACTIONS

Eclipse Bowling Helena Thompson Museum King Kong Climbing Wall Lake District Coast Aquarium Maryport Maritime Museum Ravenglass & Eskdale Railway Senhouse Roman Museum The Beacon, Whitehaven The Rum Story, Whitehaven

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