National Liquor News June 2022

Page 21

Australian Distillers

Australian Distillers conference boosts spirits and breaks records Chief Executive, Paul McLeay, discusses the highlights of the organisation’s recent conference, and how this showcases its focuses for the rest of 2022. The exciting potential of Australian spirits

Another program highlight was

generously shared their spirits with Bill Lark,

was showcased in April at a record-breaking

Tasmanian distiller Adam Pinkard’s moving

to create a commemorative blend. A specially

Australian Distillers conference in Melbourne.

recollection of the distillery fire that left an

packaged bottle gifted to each dinner guest is

With more than 400 delegates, the

employee in intensive care with burns to 40

truly priceless, as this delicious whisky will

conference was effectively sold out for

per cent of his body. Adam’s raw honesty as

never be offered for sale.

the first time in our history. That’s quite

he described his own battles with mental

Our final day was designed to allow

an achievement since hosting our first

health in the aftermath of the fire, as well

delegates to relax and socialise, with a

conference in 2014 with just 30 attendees,

as his insights about the operational lessons

bespoke program of four regional tours

and represents a resounding vote of

learned, reduced many in the audience

showcasing local distilleries and produce.

confidence in our industry.

to tears.

While celebrating our achievements,

After a welcome reception hosted by

His presentation was also an appropriate

we at Australian Distillers know this is

Starward Distillery, delegates attended a full

introduction to the launch of the BECA

no time to rest on our laurels. As our

day of informational sessions, with topics

Safety Toolkit for our members.

industry expands quickly, one challenge

including scaling for success and post-

After such an intense program, the gala

will be to maintain a laser focus on safety

COVID changes to retail and hospitality.

dinner was a welcome chance for attendees

and sustainability, as these underpin our

Given May’s federal election, one of the

to kick back and be entertained by celebrity

ongoing social license to operate.

most well-received presentations was an

MCs Hamish Blake and Michael ‘Wippa’

One of my priorities over the next

overview of the political landscape by Spirits

Whipfli. Australian Distillers president Stu

twelve months is to explore how we might

& Cocktails Australia Chief Executive, Greg

Gregor joined the pair on stage to launch

establish accredited, industry-driven

Holland. As I write, the election is yet to

our Hall of Fame and honour the first four

vocational education. This will be the key

be decided. But regardless of the outcome,

inductees: the late Raymond ‘Spike’ Dessert

to generating a skilled, reliable and safe

one of Australian Distillers’ top priorities

the Third, Bill Lark, Patrick Maguire and

workforce as we grow. Working closely with

for the year ahead will remain the same: to

Cameron Syme.

state governments, our plan is to identify

work with the incoming government on fair

The dinner also gave us an opportunity

and engage with local training providers

and sustainable alcohol tax reform. Whilst

to celebrate thirty years of contemporary

to ensure that relevant, practical and

Australian spirits are the third highest taxed

Australian craft distilling in a fittingly

standardised training is available for those

in the world, this will always be a handbrake

memorable way. In anticipation of the

keen to join the exciting world of Australian

to growth.

milestone, 36 Australian distilleries

distilling.

June 2022 | 21


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