TheLaker_Aug._01

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August 1, 2022 | THE LAKER | Page 1

Your Guide to What’s Happening in NH’s Lakes Region

FREE

August 1 • Vol 39 • No 18

Gentle Hikes, Museum Events, Concerts, Plays, & More

Inside This Issue... Find More Hikes | Page 3

‘Cue The Grill | Page20

What’s Up | Pages 14-18

Wright Museum | Page 33


Page 2 | THE LAKER August 1, 2022


August 1, 2022 | THE LAKER | Page 3

In Touch with Nature in the Lakes Region Gentle Walks and Hikes for the Summer By Leigh Sharps For those who aren’t up for a big mountain hike or long excursions to see a waterfall during the summer heat, there are many more choices to see nature and enjoy the ‘great outdoors’ this season in the Lakes Region. Those featured here are just a few nature walks out of hundreds in Central NH, the Lakes Region and the White Mountain areas of the state. One fun and amazing way to do just that in this area is to choose one or two of these well less-known routes explained here. You won’t meet nearly as many people on these walks as you would climbing Mt. Major in Gilford or West Rattlesnake Mountain in Holderness on a weekend (but don’t forget these both offer totally fantastic views from the top and deserve a few hours of your time if you are able to tackle these moderate hikes especially during the week). Weeks Woods Trail Loop in Gilford is a slow ascent through woodlands and offers rewarding views from the hillside overlook. It’s 107 acres of reclaimed forestland. 85 acres was deeded to the Society for the Protection of NH Forests (SPNHF) by the John and Esther Weeks family in memory of their son (Robert Bruce Weeks). Later SPNHF added 22 more acres to it. At the junction of Rtes. 3 and 11 is 11A and opposite Gilford Town Offices (you

Abenaki Tower in Tuftonboro may park here) is the millstone marker and trailhead gate. It’s just .02 mi. to a log landing. The ‘tote’ road (a logging road) is wide but a single path walking trail, so no wheeled or motorized bikes/ vehicles are allowed. Along the roadway one may notice ‘pasture pines’ which are trees left in an area once used for grazing by sheep and cows on this former farmland (1800s). Further on are mixed tree species of oak, birch, and white pines. There are two loops which are two miles round trip. The Upper (.08), Lower (1 mi) and a short spur (.01) off the Lower to an upland

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meadow. From the far left corner of the field are views of Rowe and Belknap Mountains. The connecting loops are two miles long. The Alice Bemis Thompson Wildlife Sanctuary in North Sandwich is owned by the Audubon Society. The beginning trailhead is just 0.6 miles and is only about 30 minutes long. This primary trail is the Fred Steele Memorial Trail. In all, though, there are about 2.3 miles of trails through the 300-acre sanctuary. It’s an easy/moderate walk and great for children. At the trailhead there is an Audubon guidebook

available. After the initial short walk, it continues with a footbridge over Atwood Brook and marshes and ends with a boardwalk ending at the Ridgely Observation platform. There’s a bench and informational panels there, too. The sky opens up and you’re able to see spectacular views of mountain ranges: the Sandwich Range, Ossipee Range, Mt. Chocorua, Whiteface and Mt. Paugus. On this nature walk are unique tamarack trees, the only cone bearing tree which sheds all its needles in the fall. Birds include kingfishers, flycatchers, great blue heron, redwinged blackbirds and ducks. Wildlife includes moose, beaver, and waterfowl. Charles Thompson of So. Tamworth deeded the first 172 acres to the Audubon Society in 1977 and two years later Frank and Rose Church added another 66 joining acres to continue protection of the land. In 2014, the Audubon Society partnered with the Northeast Wilderness Trust and a forever-wild easement was made on the property. The area is not for motorized vehicles and is a low-impact area. The Abenaki Tower Trail only takes 20 mins. and is just 0.3 miles long and, again, an easy walk in the town of Tuftonboro. The Native American Abenaki (known as the ‘Dawn Peo• Hikes continued on page 4

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Page 4 | THE LAKER August 1, 2022 • Hikes continued from page 3 ple’) peoples had encampments on Lake Winnipesaukee (‘beautiful water in a high place’) and the Squams (Asquam meaning ‘water’) and other lakes around the region. From the 100 ft. Abenaki tower (dedicated in 1978) one can obtain fantastic views of Moultonborough Bay and Jonathan’s Landing on Long Island on Winnipesaukee, and also one can see the building tops of Melvin Village and the Ossipee and Sandwich Mountain Ranges. The tower was not built as a fire tower, or for any other reason, except to allow people to enjoy the amazing views from it. From eight miles north on Rte. 109 from Wolfeboro Ctr. there is a signpost designating the trailhead on the left. (It’s between Wolfeboro and Moultonbourough). Two other tower hikes, (Red Hill and Great Hill) are a little longer but have more expansive views than the Abenaki Tower but all are well worth seeing. Madison Boulder State Wayside Park is a geological park with a short loop boulder trail (0.2 mi., 15 mins) and a super easy nature walk. It encircles one of the largest glacial boulders in the world, a natural anomaly to those who have never seen anything like it. It is a remnant from the Ice Age, thousands of years ago, and it is 87 ft. long, 23 ft. wide and 37 ft. high. Its estimated weight is 4,662 tons. This great nature walk is a fantastic example to show kids about ‘erratic’ stones and rocks like this boulder. These ‘erratics’ were pushed, moved, carried, etc. by glaciers and are called

‘glacial erratics’ for a reason. The glacier that covered most of Eastern North America dragged down millions of rocks and when the glacier melted, the boulders and rocks just settled where they landed. The path around the boulder is easily found at the end of the parking area on Rte. 113 north from the center of the town of Madison. At 2.1 miles north is a sign to the Madison Boulder (next left). Ryefield Marsh/Ellie’s Woodland Walk in So. Wolfeboro is an easy 30 min. walk and only 0.5 mi. long. It’s a ‘sweet’ boardwalk stroll beside a large marsh that is full of aquatic plants and bird life. It ends at a platform overlooking the whole natural scene. Eloise Lincott (1898-1978) gave the land to the town of Wolfeboro to maintain its lifetime conservation. The area is supported by the Wolfeboro Conservation area. There is a stone marker designating the trailhead and you can pick up an informational pamphlet here. One can easily see to the right, while standing on the wooden footbridge over the sluiceway, alders, grasses, waterlilies, and pickerel weeds. A short distance farther is the boardwalk across an open marsh. There is an assortment of water-loving plants here. The marsh supports fish, squirrels, muskrats, beavers, deer, turtle, skunks, wood ducks, ruffed grouse, woodpeckers, great blue herons, red-winged blackbirds, moose and many other winged and footed species. Other plant life includes sedge grass, sweet fern, raspberries, arrowhead, marsh fern and loose fern. The Ryefield Marsh is across from

Lake Wentworth State Beach on Rte. 109 and about 3.2 miles from Wolfeboro Center. Turn right at the sign to Wentworth Beach and after 1.7 miles is a sign to Ellie’s Woodland Walk on the lakeside of the road. Look for more ‘Walks/hikes With a View’ in The Laker this Fall to read

about hikes and walks in the Lakes Region featuring our amazing change of Fall landscape colors. NOTE: References: 52 With A View by Ken MacGray(2021 copyright) and Nature Walks in the New Hampshire Lakes Region (by Julia Older and Steve Sherman: An AMC book).

New Hampshire Boat Museum to Offer Vintage Voyage Boat Excursion

Leaving Naswa Resort in Paugus Bay, Lake Winnipesaukee on Wednesday, August 17 and Wolfeboro town docks on Thursday, September 15, the New Hampshire Boat Museum’s Vintage Voyage Boat Excursions offers a cruise like no other. “This is an opportunity to ride in privately owned, beautifully cared for historic boats,” said Martha Cummings, executive director of the New Hampshire Boat Museum (NHBM). Dubbed ‘Vintage Voyage I,’ the excursion on August 17 (rain date: August 18) will take explorers to the west and northwestern end of Lake Winnipesaukee before returning for lunch at Naswa Resort. On September 15 (rain date: September 16), Vintage Voyage II will explore the northeastern end of Lake Winnipesaukee and the Broads followed by lunch at Marker 21 restaurant. In addition to stopping at ‘special’ locations, each cruise includes ‘drivebys’ of area landmarks and interesting boathouses and stories of New Hampshire’s rich lake history told by NHBM boat captains. “It will be a lot of fun for adults,” said Cummings. Vintage Voyage Boat Excursion and

fundraiser is sponsored by Lake Life Realty and Meredith Village Savings Bank. According to Stephanie Inglis, an agent at Lake Life Realty, Voyage Boat Excursion is “the best example” of Lakes Region culture and lifestyle. “We love to partner with local organizations that share the same values that we share,” said Inglis, who also serves on NHBM’s board of trustees. Expressing appreciation for both sponsors, Cummings said NHBM is equally grateful to the boat owners and captains who “share their beautiful boats.” “Their collective efforts create such a wonderful experience for passengers,” she said. Founded in 1992 by antique and classic boating enthusiasts, NHBM is committed to inspire people of all ages with an understanding of, and appreciation for, the boating heritage of New Hampshire’s fresh waterways. To learn more about Vintage Voyage Boat Excursion, or purchase tickets ($170 for members and $200 for non-members), visit nhbm.org or call (603) 569-4554.

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August 1, 2022 | THE LAKER | Page 5

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Page 6 | THE LAKER August 1, 2022

Castle in the Clouds to host Mardi Gras Masquerade Gala Castle in the Clouds is looking forward to hosting the nonprofit’s largest fundraiser of the year happening on Friday, August 19. Bringing a taste of Mardi Gras to the Lakes Region, the Gala event will feature authentic NOLA jazz, cocktails, dinner, dancing, and a live auction of unique Castle experiences. Live auction items include a sunset picnic on the Lucknow Lawn, private tours of the Lucknow Mansion, brunch on the Castle sun parlor, and much more! “Our annual Gala is one of the most fun and exciting events that we host each year,” says Castle Preservation Society Executive Director, Charles Clark. “It offers the community a great opportunity to come together

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in support of our mission to preserve, restore, and share this magnificent property.” All proceeds from the Mardi Gras Masquerade will benefit the restoration and rehabilitation of Maple Lodge – the quaint gatehouse that welcomes visitors to the Castle property at the top of Ossipee Park Road. Once fully restored Maple Lodge will allow the Castle to fulfill one of its key strategic priorities, that of expanding educational and public programming. The building will become the permanent home of the Castle’s growing library of archival documents about the history of the property and will provide much-needed multi-use space and offices for the Castle’s education team. “This is one of our most ambitious restoration projects to date,” says Clark,

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“exterior restoration gets underway this summer, addressing structural damage and eliminating water incursion to protect the interior of the building.” In addition, the project will include the restoration of the historic windows and doors, maintaining the historic character of the building. Once the exterior restoration is complete, the Castle team plans to immediately move on to rehabilitation of the interior. Fundraising for the project has been going well, and Clark points out that the support from the community has been exceptional. “The total project cost is estimated at nearly $800,000. We’ve already raised more than $640,000 and expect that the proceeds from the Mardi Gras Masquerade Gala will help get us even closer to our goal!” Anyone interested in purchasing tickets to the Mardi Gras Masquerade Gala or making a donation in support of the Maple Lodge restoration can do so at the Castle’s website www.castleintheclouds.org. Castle in the Clouds was listed on the National Register of Historic Places in 2018 and is operated by the Castle Preservation Society, a 501(c)(3) nonprofit organization, whose mission is to preserve, interpret, and share the buildings and landscape of Castle in the Clouds as a cultural and educational resource for the benefit of the public. For more information or to learn more about upcoming programs and events, call 603-476-5900 or visit castleintheclouds.org.

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August 1, 2022 | THE LAKER | Page 7

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Page 8 | THE LAKER August 1, 2022

150 Years on the Lake: M/S Mount Washington Celebrates Anniversary The M/S Mount Washington’s 150th season on Lake Winnipesaukee is underway and Mount Washington Cruises has a season full of celebrations to mark the event, including an Anniversary Gala. The official celebration of the 150th anniversary will be held on August 12, 2022, the date the ship was launched. Cruises that day will include multiple daytime departures from both Weirs Beach and Wolfeboro, and the official 150th Anniversary Gala evening event, featuring multiple decks of entertainment, hors d’oeuvres, signature drinks and photo opportunities. All day long, commemorative limited-edition souvenirs will be available for sale. In a new expansion of the day’s festivities, The Mount will celebrate at a special dockside event in Wolfeboro starting at 3:00 PM. The town will host the special event, including a DJ in the waterfront bandstand with vendors offering food and gifts. The Mount Washington’s new sister vessel, the Winnipesaukee Spirit, will make her first trip

to the Town of Wolfeboro and will be open dockside for visitors as a floating beer and wine garden. “The M/S Mount Washington is an important part of life on Lake Winnipesaukee, but also a source of community pride for the Town of Wolfeboro,” said Brian Deshaies, Town Selectman. “This event will bring our community together in celebration of this venerable ship, and create another great summer event for the business community within Wolfeboro.” At 6:00 PM, the Mount will depart the Wolfeboro Town Docks for the first leg of her Anniversary Gala. She will pick up passengers at Weirs Beach at 7:15 PM and return to Wolfeboro at 9:00 PM, where the Town will host a 20 minute laser light show in her honor. Planned in conjunction with the Lake Winnipesaukee Association, the idea of a laser show is totally new on Lake Winnipesaukee, and an ecological alternative to fireworks, which can deposit pollutants into the lake and be

harmful to wildlife. The Lake Winnipesaukee Association will also partner with the M/S Mount Washington and the Town of Wolfeboro to offer family educational programs during the day regarding lake conservation issues, as well as hold a silent auction to generate funds for conservation programs on the big lake. “The conservation of Lake Winnipesaukee requires the efforts of residents, visitors, businesses, and communities who enjoy and rely on its waters,” said Patricia Tarpey, President of the Lake Winnipesaukee Association. “We’re thrilled to collaborate with Mount Washington Cruises and the Town of Wolfeboro on this important event.” Tickets to daytime cruises on the anniversary are available at cruisenh.com/ products/150th-anniversary. Tickets to the Anniversary Gala are available at cruisenh.com/products/150th-anniversary-gala. M/S Mount Washington Today The M/S Mount Washington draws

thousands of visitors each year who enjoy the daily cruises. Visitors can also board the M/S Mount Washington during a Narrated Cruise, running twice daily most days during the season, or the Sunset Dinner Cruise, offered on Monday, Wednesday, Friday, Saturday during the summer months, and select evenings in the fall. In addition, the M/S Mount Washington will offer a Sunday Brunch Cruise throughout the season. In addition to the M/S Mount Washington, the Mount Washington Cruises fleet has grown to include the M/V Sophie C, the mail ship for the lake’s islands and the oldest floating post office in the nation; the Winnipesaukee Spirit, equipped for private events; and the M/V Doris E., which provides short cruises and shuttle service to Meredith. For more information about the M/S Mount Washington, the 150th Anniversary Season, or Mount Washington Cruises, contact Jared Maraio at (603) 366-5531 or jared@cruisenh.com, or go to cruisenh.com.

Stage Set for “Ladies in Lingerie” at Village Players Theater After taking a more serious turn for the shared fundraiser with Granite VNA, the Village Players Theater returns to the comedy in August as “Ladies in Lingerie” takes the stage the first two weekends of the month. Written by Joe Simonelli, who also penned “The Ghost in the Meadow,” which was performed on the Village Players stage in the spring of 2019, the summer show features a cast of returning veterans as well as a newcomer to the stage. “Ladies in Lingerie” follows the travails of playwright Sal Fatone, played by newcomer Luca Pellegrine, who is struggling to get his play off the ground at the Lakeview Players, a small theater outside New York City. The the-

ater is struggling through its most recent season and Sal needs to find a way to salvage things. The biggest problem he continues to face is the fact that his actors continue to turn up dead. And nobody knows why. The remainder of the cast has spent time on the Village Players stage before, some more recently while others are returning to the stage after a little time away. Georgia Engels, played by Emily Judkins, is the theater’s executive director and is doing her best to keep Sal in line, on track and on budget. There are also a trio of actresses who all seem to have some sort of relationship with Sal. Paula Paterno is played by Toni Urquhart, who is back

on the Village Players stage after a bit of a break. Ronnie Rosewald is portrayed by Jeannie LeGrow, who made her Village Players debut in the spring production of “Farce of Nature.” Anna Jortikka, who has been in a number of recent productions, including a starring role in “Nunsense,” portrays Holly Stokes. Joining the party are Eugene Fitzrobins, a pompous actor from Boston, played by Village Players veteran Bob Tuttle and Detective Collins, played by Max Gehring, who has also been in a number of recent productions at the Wolfeboro theater. “Ladies in Lingerie” is directed by longtime Village Players actor and director Russ Ellis, who is supported by

assistant director Michaela O’Rourke. Joshua Spaulding is serving as the producer, while Athena Ellis and Ali Urquhart are serving as the stage managers. Show dates are slated for Aug. 5, 6, 12 and 13 at 7:30 p.m. each night as well as a 2 p.m. matinee on Sunday, Aug. 14. Tickets for the show can be purchased online at village-players. com or may be purchased at Black’s Paper and Gifts in downtown Wolfeboro. Tickets purchased online will be held at the box office, which opens an hour before the show. The Village Players Theater is located at 51 Glendon Street in downtown Wolfeboro. “Ladies in Lingerie” is generously sponsored by Dr. Richard J. Neal, DMD.

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Let us elevate your real estate experience. For 45 years, the name Roche has been a recognized leader in the sale of Lakes Region real estate. Our team of professional Realtors® and in-house support staff set a standard of excellence for service in all segments of real estate.

New Hampshire's Lakes Region is our specialty and has been since the beginning. Family-owned and locally operated since 1992, Roche Realty Group has consistently been recognized as a top independent real estate company in New Hampshire for all-time sales. Our team of over 40 Realtors® strives to provide clients with the greatest insight and richest possible perspective on this truly unique marketplace. We provide you with the market expertise, tools, and resources to make your real estate experience as effortless and satisfying as possible. Our ultimate goal is to help you reach yours. O UR M EREDITH OFFICE 97 Daniel Webster Hwy (603) 279-7046

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Wenworth: 3BR/3BA White Mountain retreat. On 137 private acre. This house was built by a master builder w/ top of the line products from start to finish. 3.5 miles of riding trails that were custom designed. Come see this breath taking property. $1,600,000 MLS #4921707

Gilford: 3BA/2BA cape on just over 1/2 acre O/S detached 2-car garage, w/ plus a bonus room above. Main floor features 1st floor BR , kitchen/dining area, living rm, & family rm/office. Large deck off 3-season room over looks backyard. $389,000 MLS# 4921536

Alexandria: 3BR/2BA w/ detached 2 car garage suituated on 1.42 acres. Open concept living w/ a primary suite with walkin closets on the lower level. Woodstove and deck overlooking private backyard for lots of outdoor entertainment. $296,000 MLS # 4921539

Meredith: Restored post & beam barn brought back to life 9 years ago. Open concept & attention to detail, you will be impressed! Boasting over 2,000 sq ft on the main level. Gorgeous HW floors throughout 3BR/3BA w/ 3 season porch & 2 car attached garge all nestled on a private 11+ acres. $879,900 MLS# 4920635

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Roche Realty Group has had $2.63 Billion in sales volume, and 8,634 transaction sides since 1997.* MEREDITH OFFICE • 97 Daniel Webster Hwy. (603) 279-7046 * Statistics obtained from NEREN for the past 24 years since 1997 for all real estate firms reporting sales in the entire state of NH during that time period.

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Page 10 | THE LAKER August 1, 2022

NH Boat Museum to Feature Art by Jessica Kelly On Friday, August 5, the New Hampshire Boat Museum (NHBM) will host a member reception for local artist Jessica Kelly, whose work will be featured in the museum’s gallery in August. A local kindergarten teacher, Kelly’s love of photography began in 1998 when she had the opportunity to travel across New Zealand, Australia, and parts of Europe. According to NHBM Executive Director Martha Cummings, her work displayed at the museum will range from coastal scenes and lighthouses to flowers, sunsets, birds, and more “Her work is beautiful and complements our gallery space so nicely,” she noted. “It’s wonderful to show original art and photography here each month and surprise visitors with an experience they might not expect.” Cummings said the reason behind showcasing local art each month stems from NHBM’s interest in attracting a wider audience. “We are much more than a place for boaters or boating enthusiasts,” she said. “We really try to

embrace the full boating and lake life heritage highlighting the craftsmanship of boats, nostalgia of ‘going up to camp,’ art inspiration, and ecology… There is something here for all ages.” Kelly’s work is available for viewing with paid admission to NHBM, located at 399 Center St. in Wolfeboro. NHBM is open Tuesday – Saturday from 10 a.m. to 4 p.m. and Sunday from 12 noon to 4 p.m. Founded in 1992 by antique and classic boating enthusiasts, NHBM is committed to inspire people of all ages with an understanding of, and appreciation for, the boating heritage of New Hampshire’s fresh waterways. NHBM is sponsored in part by Goodhue Boat Company, Eastern Propane and Oil, Stark Creative, KW Lakes and Mountains, Meredith Village Savings Bank and FL Putnam. To learn more about NHBM, or upcoming events and programs, visit nhbm.org.

Against All Odds: Lecture and book signing by author Alex Kershaw On Tuesday, August 2nd, the Wright Museum will welcome New York Times best-selling author Alex Kershaw. This is the eleventh program of the Wright Museum’s 2022 Ron Goodgame and Donna Canney Education Series. Four men, all in the same unit, earned medal after medal for battlefield heroism. Maurice “Footsie” Britt, a former professional football player, became the very first American to receive every award for valor in a single war. Michael Daly was a West Point dropout who risked his neck over and over to keep his men alive. Keith Ware would one day become the first and only draftee in history to attain the rank of general before serving in Vietnam. In the campaign to liberate Europe, each would gain the ultimate accolade, the Con-

gressional Medal of Honor. Doors open at 5:30 p.m., author meet and greet at 6 p.m., program begins at 7 p.m. on Tuesday, August 2nd at the Wright Museum’s DuQuoin Education Center, 77 Center Street in Wolfeboro. Admission is $15 for members and $20 for non-members. Reservations are required and can be made online at www. wrigthmuseum.org/lecture-series or by calling 603-569-1212. Books will be available to purchase. The region’s leading resource for educators and learners of all ages on World War II, the Wright Museum features more than 14,000 items in its collection that are representative of both the homefront and battlefield. For more information about the 2022 Lecture Series, or museum, visit wrightmuseum. org.

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- Sat 6am-4pm danishMon + norwegian baked goods Closed Sunday + really really good coffee! Central Ave Ave • Wolfeboro Wolfeboro 2121Central 603-569-4646

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Cook Shop and Fine Specialty Foods

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August 1, 2022 | THE LAKER | Page 11

Family owned garage door company servicing the Lakes and White Mountain Regions for over 30 years.

Overhead Door Options, Inc. offers a wide variety of quality residential and commercial garage doors and openers. We provide prompt, professional maintenance and repair service on all makes and models of garage doors.

COME VISIT OUR SHOWROOM! WE HAVE 9 FULL DOORS ON DISPLAY

603-279-5700 | www.overheaddooroptions.com | 185 Waukewan Street, Meredith, NH


Page 12 | THE LAKER August 1, 2022

Music on the Green to Feature Lara Herscovitch

Guided Hike on Conservation Lands Join the Newfound Land Conservation Partnership (NLCP) and landowners Paul and Mary Hazelton for a guided hike of their conservation land August 14 at 9am. This hike is the fifth in a summer hiking series that highlights conserved lands in the Newfound Watershed. The Hazelton Farm

and Forest along the Cockermouth River in Hebron is conserved for agricultural and forestry use. This moderate hike of the conservation land is approximately 3 miles. Registration is required and space is limited. Register online at NewfoundLake.org/events or call 603-744-8689.

Described by The Boston Globe as “a luminous voice” with “a buoyant stage presence,” singer-songwriter Lara Herscovitch will perform at Canterbury Shaker Village’s Music on the Green series on Sunday, August 7. Former Connecticut State Troubadour, author, and policy social worker—she earned a Master’s in Social Work Policy from the University of Connecticut—Herscovitch is known for writing and singing modern folk-americana music. “Like many of the performers in this year’s series, Lara is as interesting a person as she is a performer,” remarked Executive Director Leslie Nolan. “We are thrilled to have her return and perform this summer.” Held every Sunday from 4:00 p.m to 5:00 p.m., Music on the Green also features food from Beans & Greens Farm’s Taco Food Truck, which encourages many guests to

stay the entire afternoon. “Walk the trails before or after the performance, enjoy the music and some food—it’s a wonderful, relaxed feeling here at the Village, which provides a unique ambiance” added Nolan. Designated as a National Historic Landmark for its architectural integrity and significance, The Village features 25 restored original Shaker buildings, 4 reconstructed Shaker buildings, and 694 acres of forests, fields, gardens, nature trails, and mill ponds under permanent conservation easement. Music on the Green performances take place at Canterbury Shaker Village, 288 Shaker Rd, Canterbury, NH from 4:00 p.m. to 5:00 p.m. every Sunday through September 11. Performances are free with a suggested donation of $20. To learn more about the music series, or The Village, visit shakers.org.

Spend a few creative hours with us at The League of NH Craftsmen – Meredith Fine Craft Gallery on Sunday, August 7, 2022, from 9 am – 4 pm to create a beautiful piece of art for your home in this Wool Feather Tree Class with instructor, Jean Reed. These unique and whimsical trees are made from felted wool, wrapped over wire stems, and then enhanced with decorative berries. You will be using 100% felted wool and have a variety of colors to choose from. Trees made in class are 18” tall and your kit includes a reproduction of an antique wrought iron tree stand. Embellishments such as lighting and ornaments will also be available. Felted wool trees are not just for the Christmas or winter holidays but can

also be done in colors that allow it to be an Easter tree or a tree for a baby shower. Tuition is $130.00 per student with no additional materials fee. Students should bring: sharp fabric scissors (small ones, such as embroidery scissors are great), a tape measure, a pencil, and a bagged lunch. Space is limited and pre-registration is required. To register for this workshop, please call the League of NH Craftsmen – Fine Craft Gallery at (603) 279-7920 or stop by the gallery located at 279 Daniel Webster Highway in Meredith, NH. For more details, visit our website at http://meredith.nhcrafts.org/classes/ and our Facebook page at http://www. facebook.com/nhcraft/

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August 1, 2022 | THE LAKER | Page 13

A Choice of Heritage and Scenic Train Rides! • Take a step back in time and experience classic train travel on our Valley Trains or enjoy a scenic journey aboard the Mountaineer. • Excursions daily from the end of May until mid-November.

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Choose from our scenic Mountaineer, or classic train rides to Conway or Sawyer River.

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ConwayScenic.com • (603) 356-5251 38 Norcross Circle | North Conway, NH


Page 14 | THE LAKER August 1, 2022

FREE FAMILY FUN! Exhibits • Videos Hiking Trails

Save 10% in the gift shop with this ad. Excludes sale items and consignments.

Please call ahead for event listings updates. Information and schedules subject to change. Through month of Aug., Exhibit by Jessica Kelly, photography, NH Boat Museum, Tues.-Sat. 10 am-4 pm, Sun. noon-4 pm, 399 Center St., Wolfeboro, 569-4554, info: www.nhbm.org.

Open Mon-Sat 9am-5pm Hiking Trails: Everyday, Dawn to Dusk

183 Lee’s Mill Road, Moultonborough, NH • 603-476-LOON (5666) • loon.org Professional Summer Theatre in Tamworth, NH

Black Coffee Mystery! July 28-August 6

Coming Up :

Sign up for our newsletter for updates on events and special promotions ➔

Aug. 1, Central NH Writers’ Night Out, 7 pm, Belknap Mill, 25 Beacon St. East, Laconia, 524-8813, www.belknapmill.org.

Silent Sky

Lucky Stiff

barnstormerstheatre.org

Through Sept. 25, Squam Ridge Race Registration opens, (race is Sept. 25), Squam Lakes Assoc., Holderness, info/registration: www.squamlakes.org, 9687336.

Aug. 1, Plein Air Watercolor Exploration with Kathryn Field, 10 am-4 pm, League of NH Craftsmen Center Sandwich Fine Craft Gallery, 32 Main St., Center Sandwich, register: 284-6831, www.centersandwich.nhcrafts.org.

August 7 On the Tamworth History Center Lawn

Staged Reading Series

603-323-8500

Through Sept. 17, Watching the Seasons Change, exhibit at Museum of the White Mountains, 34 Highland St., Plymouth, 535-3210.

Auction Gala

August 11-20 Lauren Gunderson

History! July 31 & August 14 at 1:00 pm Part 2 of our celebration of the history of The Barnstormers. Donations welcome

Through Sept. 12, Exhibit Wilderness: Light Sizzles Around Me, hand painted, sewn textile sculptures and banners, Canterbury Shaker Village, 288 Shaker Rd., Canterbury, 783-9511, www.shakers.org.

Aug. 1, Maine and NH Native Americans, lecture, 7 pm, Clark Museum Barn, talk by local historian Peter Stowell, free, light refreshments served, 235 S. Main St., Wolfeboro, 832-3551, www.wolfeborohistoricalsociety.org.

Sponsored by Bank of New Hampshire

Agatha Christie

What’s UP

your guide to what’s happening in NH’s Lakes Region...

August 25- September 3 Lynn Ahrens | Stephen Flaherty Sponsored by The Woodshed

Aug. 1, Return to Oz, Theatre in the Park, 10-11 am, Belknap Mill, 25 Beacon St. East, Laconia, 524-8813. Aug. 1, Solar Gazing, noon-4 pm, free, Castle in the Clouds, Rt. 171, Moultonborough, 476-5900, www.castleintheclouds.org. Aug. 2, Against All Odds 6-8 pm, lecture at Wright Museum, 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org.

2022 Season Sponsor: The Haynes Family Foundation

Aug. 2, Land, People & Property, 10 am, tour grounds & learn history of Castle in the Clouds, Rt. 171, Moultonborough, register: volunteers@castleintheclouds. org, 476-5419, www.castleintheclouds.org. Aug. 2, Outdoor Storytime for Young Children, 10:30-11:30 am, Cook Memorial Library, 93 Main St., Tamworth, www.tamworthlibrary.org. Aug. 2, The Meredith Rotary Club program, 7-9 pm, by Meredith Historical Society, doors open at 6:30 pm for light refreshments, Community Center, 1 Circle Drive, Meredith, 279-1190, www.meredithhistoricalsocietynh.org. Aug. 3, Advice to the Players Open Mic Night, 7 pm, outside The Foothills, 25 Main St., Center Sandwich, presented by Advice to the Players, info/to perform: secretary@advicetotheplayers.org. Aug. 3, Chris Isakk, 8 pm, The Colonial Theatre at Laconia, 609 Main Street, Laconia. Info: 800-657-8774, www.coloniallaconia.com. Aug. 3, Gilford Community Band Concert Series, 7 pm, free, open to public, Village Field Weeks Bandstand, bring a lawn chair or blanket for seating, info: 527-4722. Also, on Aug. 17 at 7 pm, and on Aug. 27 Gilford Old Home Day at 8 pm. Aug. 3, Live Animal Show, 2 pm, Libby Museum, 755 N. Main St., Wolfeboro, info: 569-1035, www.thelibbymuseum.org. Aug. 3, Make Your Own Shaker Pincushion, 1-4 pm, taught by Jean Reed, League of NH Craftsmen – Meredith Fine Craft Gallery, 279 Daniel Webster Highway, Meredith, pre-register: 279-7920, www.meredith.nhcrafts.org. Aug. 3, Sea Animal Movement with Living Shores Aquarium, 1 pm, Laconia Community Center, 306 Union Ave., Laconia, for newborn to age 12, call ahead to register: Laconia Public Library, 524-4775 ext. 600. Aug. 3, Teen Night, 4-6:30 pm, Canterbury Farmers Market, 9 Center Rd., Canterbury, info: canterburyfarmersmarket@gmail.com. Aug. 3-6 & Aug. 9-13, Robin Hood at Winnipesaukee Playhouse, 33 Footlight Circle, Meredith, 279-0333, www.winnipesaukeeplayhouse.org.

Call 603.406.4353 to Reserve

Continuous Shuttle Daily in the Weirs Area 4pm-2am Safe and Less Expensive Than a DWI

Bus Rentals and Local Pick Ups and Drops Offs

Cash, Credit and Venmo accepted

Aug. 3-14, Sister Act, Interlakes Theatre, 1 Laker Lane, Meredith. Info: interlakestheatre.com Aug. 4, Adrian Belew, 7:30 pm, Flying Monkey Movie and Performance Center, 39 S. Main St., Plymouth, info./tickets: 536-2551, www.flyingmonkeynh.com. Aug. 4, Guided Explorations with Watershed Stewards, 10 am-noon, Newfound watershed info/exploration, Newfound Lake Assoc., Bristol, info: 744-8689.


August 1, 2022 | THE LAKER | Page 15

What’s UP

your guide to what’s happening in NH’s Lakes Region...

Aug. 4, Hiroya Tsukamoto, concert, 7 pm, Club Sandwich, 12 Main St., Center Sandwich, tickets/info: www.johndavidson.com. Aug. 4, Lake Discovery Days, 10:30 am-noon, arts and crafts, lake-themed games/programs, K-grade 5 age range, free, NH Boat Museum, 399 Center St., Wolfeboro, pre-registration required: www.nhbm.org, 569-4554. Aug. 4, Sow & Grow Gardening, 9-10 am, learn about gardening, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, 3665695, www.prescottfarm.org. Call ahead for information and to inquire if preregistration is necessary. Aug. 4, The Echotones, 6:30-8:30 pm, bring a lawn chair for seating, 19 Mile Beach, Tuftonboro, free, www.tuftonboro.org. Aug. 4, The Nature of Coyotes, with Chris Schadler of Project Coyotes, 7 pm, Loon Center, 183 Lees Mill Rd., Moultonborough, info.: www.loon.org, 476-5666. Aug. 4-5, The Peking Acrobats, 8/4: 7 pm, 8/5: 8 pm, Lakeport Opera House, 781 Union Ave., Laconia, 519-7506, www.lakeport.com. Aug. 4-6, Soulfest, Christian music festival, Gunstock Mt. Resort, Cherry Valley Rd., Gilford, info: www.thesoulfest.com. Aug. 5, Bacon Brothers, 7:30 pm, Flying Monkey Movie and Performance Center, 39 S. Main St., Plymouth, info./tickets: 536-2551, www.flyingmonkeynh. com. Aug. 5, Colin Quinn: The Last Best Hope Tour, 8 pm, The Colonial Theatre at Laconia, 609 Main Street, Laconia, info: 800-657-8774, www.coloniallaconia. com. Aug. 5, First Friday Art Night at ArtWorks Gallery, open noon-7 pm with Featured Artist Reception from 5-7 pm. 132 Rt. 16, Chocorua, meet the artist, enjoy refreshments, and ask about classes. Open daily 10-5, closed Tues. Aug. 5, Hiroya Tsukamoto, concert, The Purple Pit Coffee Lounge, 28 Central St., Bristol, www.thepurplepit.com, 744-7800. Aug. 5, Insects Alive Guided Tour, 9-10:30 am, program for age 6 and up, Squam Lakes Natural Science Center, Holderness, pre-register/info: www. nhnature.org, 968-7194. Aug. 5, Outdoor Concert, Center Harbor Bandstand, downtown, 7 pm, bring your own lawn chair, free, 253-4561. Aug. 5, Stargazing Hike on West Rattlesnake, 8-10 pm, Squam Lakes Assoc., meet at Old Bridle Path, Trailhead, Rt. 113, Holderness, pre-registration: www. squamlakes.org.

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Aug. 5-7, 40th Annual Suncook Valley Rotary Hot Air Balloon Rally, Drake Field, Pittsfield, www.suncookvalleyrotary.org. Aug. 5-14, All’s Well That Ends Well, 5:30 pm, Advice to the Players, Center Sandwich, 284-7115, www.advicetotheplayers.org. Aug. 6, Annual Blueberry Fest, 8 am-noon, First Congregational Church, 63 S. Main St., Rochester, www.first-ucc.net, 332-1121. Aug. 6, Classic Albums Live: Rumours, at Great Waters, takes place at Castle in the Clouds, Moultonborough, 7:30-10 pm, 569-7710, www.greatwaters.org. Aug. 6, Damn the Torpedoes, 7:30 pm, Flying Monkey Movie and Performance Center, 39 S. Main St., Plymouth, info./tickets: 536-2551, www. flyingmonkeynh.com. Aug. 6, Fireworks, 9:30 pm, Weirs Beach, info: www.weirsbeachfireworks. com.

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Cross Insurance represents over 100 different individual insurance companies, allowing us to fine tune the best, most affordable options to protect what’s important to you. From a small cottage on the lake, to your home, to your business.

Aug. 6, Friends Book Sale, Cook Memorial Library, 93 Main St., Tamworth, 9 am-1 pm, 323-8510, www.tamworthlibrary.org. Aug. 6, Hebron Gazebo Concert & BBQ, 6 pm, No Limitz, rock concert, Hebron, info: 744-3335. Aug. 6, Outdoor Concert Series, band TBA, 7-9 pm, bring lawn chair for outdoor seating, Alton Bay, bandstand, free, 875-0109. Aug. 6, Recycled Percussion Redonkulous, 2 & 7 pm, The Cake Theatre, 12 Veterans Square, Laconia, info/tickets: 677-6360, www.thecaketheatre.com. Aug. 6, Riverside Serenade, 4-5 pm, Cook Memorial Library, 93 Main St., Tamworth, www.tamworthlibrary.org.

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Page 16 | THE LAKER August 1, 2022

What’s UP

your guide to what’s happening in NH’s Lakes Region...

Aug. 6, Saturday Afternoon Music Series, Garrett Smith, 3-6 pm, Gunstock, 719 Cherry Valley Rd., Gilford, 293-8915, www.gunstock.com. Aug. 6, Southside Johnny and the Asbury Jukes, 8 pm, The Colonial RAIL BIKE TOURS! Theatre at Laconia, 609 Main Street, Laconia. Info: 800-657-8774, www. coloniallaconia.com.

Aug. 6, Strafford Wind Symphony, free concert, bring a lawn chair for seating, Cate Park, downtown Wolfeboro, 7-9 pm, www.wolfeborobandstand.org. Aug. 6, Swing Rocket, concert, The Purple Pit Coffee Lounge, 28 Central St., Bristol, www.thepurplepit.com, 744-7800. Aug. 6, Tamworth Farmer’s Market, 9 am-noon, 30 Tamworth Road,

Explore the rails on our custom-made 4-passenger railTamworth, bikes! info: www.tamworthfarmersmarket.org. Guided rail bike tours at 10am, 12pm & 2pm RAIL through BIKE Sunday: TOURS! Tuesday (Closed Mondays) Aug. 6, Top Hits With Local Stars featuring Eric Grant and Paul Warnick, 8 pm, Lakeport Opera House, 781 Union Ave., Laconia, 519-7506, www. Advance Reservations Required

RAIL BIKE TOURS!

RAILRailBIKE TOURS! Bike Adventures

lakeport.com.

Aug. 6, Victorian Afternoon Tea with special guest The Victorian Lady,

Laconia Railroad Station •15 Veterans Square, Laconia, NH 4-6 pm, info: Tamworth History Center, 23 Great Hill Rd., Tamworth, info@ tamworthhistorycenter.org.

TRAIN RIDES! EVERYDAY!

Explore the rails on our custom-made 4-passenger rail bikes! Aug. 6, Wentworth Watershed Assoc., 7 am-1 pm, Great Hall, 84 S. Main St., Guided rail bike tours at 10am, 12pm & 2pm Tuesday through Sunday: (Closed Explore the rails on ourMondays) custom-made 4-passenger rail bikes! Wolfeboro, 534-0222. Guided rail bike toursold at 10am, 12pm & 2pm Advance Reservations Required Enjoy fashioned train ridesAug. along 6-7, 45th Annual Orford NH Flea Market, Sat. 9 am-5 pm; Sunday 9 Tuesday through Sunday: (Closed Mondays) Explore the rails on our custom-made 4-passenger rail bikes! The western shore of beautifulam-4 Lake Bike Adventures Advance Reservations Required Explore the rails Rail on our custom-made 4-passenger rail bikes! pm, Rain or shine, Orford Common, antiques, handcrafted items, food,

Guided rail tours atSquare, 10am, 12pm & 2pm Laconia Railroad Station •15 bike Veterans Laconia, NH Winnipesaukee Bay Guided rail bike tours at 10am, 12pm &Required 2pm and Paugus sponsored Tues thru Sun: (Closed Mondays) Advance Reservations Rail Bike Adventures Tuesday through Sunday: (Closed Mondays) Laconia Railroad Station Veterans Square, Laconia, NHtraincom. Rail Bike Adventures Laconia Railroad Station • 15•15 Veterans Square, Laconia Meredith Station: (2-hour rides)

by Orford Volunteer Fire Dept., info: 353-4855, ovfdinc@gmail.

TRAIN RIDES! EVERYDAY! Advance Reservations Required 154 Main Street, Meredith, NH Aug. 6-8, Touch of Gold, exhibit by artists Gay Freeborn and Christina TRAIN RIDES! EVERYDAY! Enjoy old fashioned train rides along Pitsch, Chi-Lin Lakes Gallery, 135 Eastman Rd., Laconia, 556-9384, www. Rail Bike Adventures Weir Beach: (1-hour train rides)

The western beautiful Lake Enjoy old shore fashionedoftrain rides along the western shores Laconia Railroad Station Veterans Square, Laconia, NHrides along thelakesgallery.com. Enjoy old fashioned train Winnipesaukee and Paugus Bay of•15 beautiful Lake Winnipesaukee and Paugus Bay The western shore of Meredith, beautiful Meredith Station: (2-hour train rides) 154rides) Main Street, NHLake 211 Lakeside Ave., Weirs Beach,Aug. NH7, Aztec Two-Step concert, Feel the Barn Concert Series, 118 Page Hill Meredith Station: (2-hour train Weir Beach: (1-hour train rides) 211 Lakeside Ave.,and WeirsPaugus Beach, NH Winnipesaukee Bay

TRAIN RIDES! EVERYDAY! 154 Main Street, Meredith, NH Meredith Station: (2-hour train rides) WeirAdvance Beach: (1-hour train rides) Required Reservations 154 Main Street, Meredith, NH Enjoy old fashioned train rides along Weir Beach: 211 Lakeside Ave., Weirs Beach, NH (1-hour train rides)

www.HoboRR.com The western shore of beautiful Lake

Advance Reservations Required 211 Lakeside Winnipesaukee and Paugus Bay Ave., Weirs Beach, NH

www.HoboRR.com Meredith Station: (2-hour train rides) Advance Reservations Required 154 Main Street, Meredith, NH www.HoboRR.com Weir Beach: (1-hour train rides) 211 Lakeside Ave., Weirs Beach, NH Advance Reservations Required

www.HoboRR.com

Rd., Chocorua, 323-6169, www.thefarmstand.net.

Aug. 7, JJ Grey & Mofro, 7:30 pm, Flying Monkey Movie and Performance Center, 39 S. Main St., Plymouth, info./tickets: 536-2551, www.flyingmonkeynh. com. Aug. 7, Make Your Own Wool Feather Tree, 9 am-4 pm, League of NH Craftsmen – Meredith Fine Craft Gallery, instructor Jean Reed, pre-registration a must: 279-7920, 279 Daniel Webster Highway, Meredith, www.meredith. nhcrafts.org. Aug. 7, Mark Nizer 4D Lasers & Juggling & Comdey, 6 pm, Lakeport Opera House, 781 Union Ave., Laconia, 519-7506, www.lakeport.com. Aug. 7, Music on the Garden Barn Green, 4-5 pm, music by Lara Herscovitch, bring your own picnic and a chair, donations welcome, Canterbury Shaker Village, Shaker Rd., Canterbury, 783-9511, www.shakers.org. Aug. 7, Recycled Percussion Redonkulous, 2 pm, The Cake Theatre, 12 Veterans Square, Laconia, info/tickets: 677-6360, www.thecaketheatre.com.

Sat. Aug 6TH 10am to 4pm

CAR SHOW!

BBQ • Refreshments • Prizes • Free Sal’s Advanced Auto Repair

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Please call for more information All Welcome - Open To The Public

Aug. 7, Staged Reading Series, 1 pm, celebration of history of Barnstormers with Jean Mar Brown and Barnstormers resident company of actors, free, donations accepted, The Barnstormers, summer theatre, Tamworth village, info: 323-8500, www.barnstormerstheatre.org. Aug. 7, Yoga in the Woods, 8-9 am, Forest Treehouse, Lost River Gorge, N. Woodstock with Live a Little Fitness, pre-registration required: 745-8031, www.lostrivergorge.com. Aug. 8, Culinary Adventures: Cookbook Club, 6-7:30 pm, Moultonborough Public Library, 4 Holland St., Moultonborough, info/register: 476-8895. Aug. 8, Jack & the Beanstalk, Theatre in the Park, 10-11 am, Belknap Mill, 25 Beacon St. East, Laconia, 524-8813. Aug. 8, Solar Gazing, noon-4 pm, Mondays, free, through Sept. 5, Castle in the Clouds, Rt. 171, Moultonborough, 476-5900, www.castleintheclouds.org. Aug. 9, Land, People & Property, 10 am, tour grounds & learn history of Castle in the Clouds, Rt. 171, Moultonborough, register: volunteers@ castleintheclouds.org, 476-5419, www.castleintheclouds.org. Aug. 9, Newfound Women’s Hiking Group, 9 am, Slim Baker Foundation, starts at AMC Lodge, 9 am-3:30 pm, www.slimbaker.org., Aug. 9, Outdoor Storytime for Young Children, 10:30-11:30 am, Cook Memorial Library, 93 Main St., Tamworth, www.tamworthlibrary.org.


August 1, 2022 | THE LAKER | Page 17

What’s UP

your guide to what’s happening in NH’s Lakes Region...

DISCOVER

ADVENTURE

Aug. 9, Target Tokyo, 7-8 pm, lecture at Wright Museum, 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org. Aug. 10, Audrey Drake and Jarrod perform, 4-6:30 pm, Canterbury Farmers Market, 9 Center Rd., Canterbury, info: canterburyfarmersmarket@gmail.com. Aug. 10, En Plein Air Art Class with Artist Lauren Hammond, 10 am-2 pm, Albee Beach Rd., Wolfeboro, NH, program of NH Boat Museum, www.nhbm. org., 569-4554.

LOCATED OFF EXIT 32, ON RT. 112 WEST OF NORTH WOODSTOCK 1712 LOST RIVER ROAD, NORTH WOODSTOCK NH 03262

Aug. 10, Key Elements concert, 6-8 pm, Alton Bay Water Bandstand, hear the concert from the shores of Alton Bay. Info: 603-630-1806. Aug. 10, Live Animal Show, 2 pm, Libby Museum, 755 N. Main St., Wolfeboro, info: 569-1035, www.thelibbymuseum.org. ONGOING

Pu

ArtWorks Gallery & Fine Crafts, works by 35 artists, classes & events. Open 10-5 pm daily, closed Tuesdays, First Fridays from noon-7 pm. 323-8041, 132 Rt. 16, Chocorua, www.chocoruaartworks.com. Belknap Mill, 25 Beacon St. East, Laconia, gallery and textile museum, events and programs, info/call for hours: 524-8813, www.belknapmill.org.

The simple pleasures

Book & Puzzle Sale, 8 am-1 pm at Union Congregational Church Chapel, 80 Main St., Union, held every Sat. from August – October, corn chowder, coffee, snacks available, info: Betty at 473-2727. Canterbury Farmers Market, 4-6:30 pm, Wednesdays, live music, vegetables, crafts and more, 9 Center Rd., Canterbury, www.canterburyfarmersmarket.com.

Beautiful Gifts by NH's finest artisans.

Canterbury Shaker Village, walk the grounds, Shaker Rd., Canterbury, 7839511, free, dawn to dusk, tours/info: www.shakers.org.

SHOP in the Gallery or ONLINE

Chapman Sanctuary and Visny Woods, nature trails open for hiking, 740 Mt. Israel Rd., Center Sandwich, 284-6428, www.chapmansanctuaryvisnywoods. com. Chocorua Lake Basin View Lot, mountain views, benches for seating, sketch, paint, meditate, free, directions/info: www.chocorualake.org. Country Village Quilt Guild, meets the first and third Wednesday of each month from 1:30-3:30 pm, Public Safety Building (back entrance to Police and Fire Dept.), Rt. 25, 1035 Whittier Highway, Moultonboro. For schedule or more information, email: countryvillagequilters@yahoo.com. Curbside Pickup of Farm Fresh Foods, Remick Country Doctor Museum & Farm, 58 Cleveland Hill Rd., Tamworth, 323-7591, remickmuseum.org.

279 DW Hwy. • Meredith • 603-279-7920 • Meredith.NHCrafts.org • Mon - Sat: 10-5 • Sun: 1-5 Like us on Facebook so you can see other beautiful things made by NH’s finest artists ~www.facebook.com/nhcraft

VOTED FAVORITE TRAVELERS DESITINATION

Cruise Night, Friday evenings at Village Pizza of Bristol hosted by Newfound Cruzers. Raffles, Door Prizes, parade, 825 Lake St., Bristol, 744-6886. Franklin Farmers Market, 3-6 pm, Thursdays until Sept. 29, Marceau Park, Central St., Franklin, 934-2118.

603 745 9911

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Guided Exploration with Watershed Stewards, 10 am-noon, Thursdays, through October, guided explorations of Newfound Lake watershed, 178 N. Shore Rd., Hebron, free, open to all, 744-8689, www.newfoundlake.org. In the Round, Sundays at 8:45 am, thought-provoking topics related to tolerance, Benz Center, Sandwich, 284-7532.

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August 1, 2022 | THE LAKER | Page 19

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Page 20 | THE LAKER August 1, 2022

‘Cue

The Grill

Grilling All Courses at Dinner To all of you who are looking for some great recipes off the grill, you’ve come to the right place as I have a feeding frenzy here for all of you today. I have options for all courses, everything from appetizers to a scrumptious summer salad, a handful of entrees including salmon, sole, shrimp, beef, and ribs, a few grillable side dishes, then finally, a yummy grilled dessert. Some of my cooking articles can include long recipes with many ingredients and some are short with just a few. This article is chockful of short, sweet, and absolutely delectable options. Besides being so good, short recipes equals more recipes, so it’s a win/win. As usual in my infinite “wisdom”, some of these can be used as an app or a main course, so do what you will with these. Can ya handle it? I betcha can, so let’s jump right into it, shall we? First off, this is a straight up appetizer. It is sort of like a grilled jalapeno popper, but with a delicious twist. They are cheesy which is the norm with a popper, but these have bacon as well inside. The grilling process also adds the great smoky flavor associated with cooking outside, plus they aren’t breaded and deep fried like traditional poppers. This recipe will give you 2 dozen of them, prep will take 20-30 minutes and they grill up in 10 minutes. I generally like serving these with guacamole and sour cream, but that’s just me. Bacon Cheddar Jalapenos 1 cup shredded cheddar cheese 3 ounces cream cheese, softened 24 jalapeno peppers, ideally 3 inches long

12 bacon strips, halved Guacamole, sour cream, and or salsa if desired In a small bowl, mix the cheddar and cream cheese. Cut and discard tops from jalapenos, remove the seeds. Fill each with 2 tsp cheese mixture. Wrap each pepper with a bacon piece and secure with a toothpick. Grill the peppers, lid down, over medium heat for 8-10 minutes or until bacon is crisp, turning frequently. The next two options are grilled pizzas, very different from one another, that’s for sure. These can obviously be used as an app, lunch or for dinner. Also, when it comes to a grilled pizza, there are a few options for your crust. You can make one that’s homemade, buy a doughball and roll it out, you can use a tube of dough, and depending on my day and time, I sometimes use a flatbread, naan bread or pitas. The choice is yours. For the first one, I am using a refrigerated tube of crust and the second one I will use naan bread.

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It often depends if you are making individual pizzas or a rectangular pizza crust, which I find easier than a round crust on the grill, but I have done them all. First is a grilled tomato and peach pie, and I usually cut it into 8 pieces and total time is between 35-45 minutes. Second is a sausage and basil pizza that I make on 4 individual naans, and it takes about 30 minutes. Grilled Tomato & Peach Pizza 4 medium tomatoes, thinly sliced ¼ tsp salt 3 medium peaches, halved Cooking spray 1 tbsp cornmeal 1 tube refrigerated pizza crust, 13 ½ oz 5-6 oz fresh mozzarella cheese, sliced 6 fresh basil leaves, thinly sliced 1/8 teaspoon coarsely ground pepper Sprinkle tomatoes with salt and let stand 15 minutes. Drain tomatoes on paper towels and pat dry.

Grill peaches on an oiled grill rack, covered, over medium heat until peaches have grill marks and are tender, 2-3 minutes on each side, turning once. Remove peaches and cool slightly, then cut into slices. Coat a 15x10x1-inch baking pan with cooking spray and sprinkle with cornmeal. Unroll crust into pan, pressing into a 12x10-inch rectangle. Spritz with cooking spray. Invert crust onto grill. Grill, covered, over medium heat until bottom is lightly browned, 2-3 minutes. Remove from grill, inverting onto baking pan so cooked side is up. Layer the grilled side of pizza with tomatoes, peaches and cheese. Return pizza to grill, uncooked side down. Cook, covered, until crust is lightly browned, and cheese is melted, 3-4 minutes, rotating halfway through cooking to ensure an evenly browned crust. Sprinkle with basil and pepper. Let sit for a couple of minutes before slicing, then devouring. Grilled Sausage & Basil Pizzas 4 Italian sausage links, 4 oz each, hot or sweet 4 naan flatbreads or whole pita breads ¼ cup olive oil 1 cup tomato basil pasta sauce 2 cups shredded mozzarella cheese ½ cup grated parmesan cheese ½ cup thinly sliced fresh basil Grill sausages, covered, over medium heat until done, 10-12 minutes, turning occasionally. Cut into ¼ inch coins. Brush both sides of flatbreads with oil. Grill flatbreads on one side, • ‘Cue The Grill continued on page 21

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August 1, 2022 | THE LAKER | Page 21 • ‘Cue The Grill continued from page 20 covered, over medium heat until bottoms are lightly browned, 2-3 minutes. Remove from grill. Like the last one, layer the grilled sides, this time with sauce, mozzarella, sausage, parmesan, and basil. Return to the grill and cook, covered, until cheese is melted, 2-3 minutes longer. Depending on how hot your grill gets, lower it as needed. Alrighty, let’s talk some seafood. I bring this one up as the last appetizer of the day, but this also works great as the seafood half of a grilled surf ‘n’ turf WRAPPED COMPOSITE and would pair up well with a couple of the beef recipes a little later. So, I gave you an original pizza idea using grilled peaches and now this one is a shrimp skewer with plums, and it’s awesome. The sweetness of the plums adds a tremendous extra something to this grilled treat, not to mention its ginger sesame marinade will be something you will likely want to use over and over again with salmon, beef, pork and just about any vegetable. Again, it’s simple, with not many ingredients, and these are sensational. Total prep/ grill time is about 30 minutes and will give you 4 skewers, which is perfect for 4 appetizers or part of a 4 surf ‘n’ turf entrees, or perfect for dinner for 2 with just them. Skewered Ginger Shrimp with Plums For The Marinade ¼ cup soy sauce 1 tbsp fresh grated ginger 1 tbsp sesame oil 2 scallions, thinly sliced ¼ tsp crushed red pepper flakes

For The Rest 1 lb. uncooked shrimp, ideally 16/20 in size, peeled and deveined 3 medium plums, cut into wedges. Peaches also work great if preferred Sesame ginger marinade, divided 1 green onion, thinly sliced Sesame seeds and lime wedges Combine the marinade ingredients in a bowl. In a large bowl, combine shrimp and plums. Drizzle with half the marinade and toss to coat and let sit for 10-15 minutes. Alternately thread shrimp and plums on 4 metal or soaked (30+ minutes) wooden skewers. On a DECKING lightly oiled grill at medium heat, cook the skewers until shrimp turn pink, 5-7 minutes, turning halfway thru and basting frequently with remaining marinade during the last 3 minutes of cooking. Top with green onion and sprinkle with sesame seeds and serve with the lime wedges. So Good!! I have a salad for you now, and again, grilled fruit is in the mix, this time with apples. There isn’t a whole bunch of stuff in here, but hey, that’s your job if you want to bulk it up with anything. This is again incredibly simple and basic, but very original, very good and very refreshing. This can be a side salad before or with dinner, or as a great lunch. Depending on what course you eat this will dictate how much you can serve from this recipe as is, but as a side salad, this should give you 4-6 servings and total time will again be around 30 minutes. And, oh yeah, the dressing is incredible. Grilled Apple Tossed Salad 6 tbsp olive oil ¼ cup minced fresh cilantro

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¼ cup fresh squeezed orange juice ¼ cup balsamic vinegar 2 tbsp honey 1 garlic clove, minced ½ tsp salt ½ tsp Sriracha sauce 2-3 large apples of choice, cut into ½ inch wedges 1 package (5 ounces) spring mix salad greens 1 cup walnut halves, toasted ½ - ¾ cup crumbled blue cheese, depending on your taste For dressing, whisk together first 8 ingredients. In a large bowl, toss apples with ¼ cup of the dressing. Let stand 10 minutes. Place apple slices on a grill rack over medium heat, reserving the marinade left in bowl. Grill apples, covered, until tender and lightly browned, 3-4 minutes per side, brushing with reserved marinade. To serve, toss greens with remaining dressing. Top with grilled apples, walnuts, and cheese. It’s Dinner Time!! First off is my favorite seafood recipe of the day, plus it’s done with one of my favorite grilling styles there is and that is doing so in foil packages. Certain fish recipes just aren’t practical to cook on

the grill, unless done in foil, and this is most definitely one of them. The fish I speak of in this dish is sole, and this is combined with crabmeat, shrimp, and some other awesome ingredients. Grilling with all the goodies wrapped in foil has a few great “pluses” to it. First off, it makes for easy prep in advance and also makes for easy cleanup afterwards as you can eat right out of the foil if that’s what you want to do. Also, when you add all ingredients to the package, the liquid involved steams within putting that flavor directly into the sole and other everything else. Prep will take about 25 minutes, grill time 15, and this for 4 of you. Crab & Shrimp Stuffed Sole 1 can crabmeat, 6 oz, drained, flaked and cartilage removed. Use 2 cans if you want to ½ cup chopped cooked peeled shrimp. I suggest medium size ¼ cup soft breadcrumbs ¼ cup butter, melted, divided 2 tbsp whipped cream cheese 2 tsp minced chives 1 garlic clove, minced 1 tsp grated lemon zest • ‘Cue The Grill continued on page 22

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Page 22 | THE LAKER August 1, 2022 • ‘Cue The Grill continued from page 21 1 tsp minced fresh parsley 4 sole fillets, 6 oz each 1 ½ cups cherry tomatoes 3 tbsp dry white wine or chicken broth if alcohol isn’t your style 2 tbsp lemon juice ½ tsp salt ½ tsp fresh grind black pepper In a small bowl, combine the crab, shrimp, breadcrumbs, 2 tbsp butter, cream cheese, chives, garlic, lemon zest and parsley. Spoon about ¼ cup stuffing onto each fillet and roll up and secure with toothpicks. Place each fillet on a double thickness of heavy-duty foil, 18x12 inches. Combine the tomatoes, wine, lemon juice, salt, pepper and remaining butter. Spoon over fillets and fold foil around fish and seal tightly. Grill, covered, over medium heat for 12-15 minutes or until fish flakes easily with a fork. Open foil carefully to allow steam to escape and get ready to get WOWED!! While on the seafood theme, let’s grill up a marinaded salmon recipe topped with a succulent cucumber lime sauce guaranteed to stick in your brain as another “go-to” recipe for future use once you have taken a single bite. If you have never tried it, cucumber and lime combine in a wonderful way. I usually make this for a larger crowd, like for 10-12, so I am cutting this in half for 5-6 people. Adjust as needed. Prep/grill time is 45 minutes.

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It’s time for beef to get it’s turn here. I have two of them to share, and trust me, both are spectacular. The first one is a grilled ribeye recipe topped with two of my all-time favorite flavors, a blue cheese mustard sauce that is as mouthwatering as much as how it just melts in your mouth. As I love to say, it’s a great big taste bud party folks. Plan on 30-35 minutes and it serves 4. Grilled Ribeye with Garlic Blue Cheese Mustard Sauce 1 cup of half and half ½ cup Dijon mustard ¼ cup plus 2 tsp crumbled blue cheese, divided 1 garlic clove, minced 4 beef ribeye steaks, 12 oz each and ideally 1 ¼ - 1 ½ inches thick 1 tbsp olive oil ¼ tsp salt ¼ tsp fresh grind black pepper In a small saucepan over medium heat, whisk together cream, mustard, ¼ cup of the blue cheese and the garlic. Bring to a simmer. Reduce heat to low, whisking occasionally. Meanwhile, rub meat with olive oil and sprinkle with salt and pepper. Grill steaks on a greased rack over high heat 4-6 minutes on each side, depending on the beef’s thickness, until meat reaches desired doneness Remove from grill, let stand 5 minutes while sauce finishes cooking. When sauce is reduced by half, pour over steaks and top with re• ‘Cue The Grill continued on page 23

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August 1, 2022 | THE LAKER | Page 23 • ‘Cue The Grill continued from page 22 maining 2 tsp blue cheese. You’ll feel like you are dining out at some highend restaurant. So that last beef recipe was utilizing an expensive cut of meat where the following is more economical, but once done, I feel confident that you will be as impressed, maybe more so considering the accoutrement that accompanies it. If you have your own garden, you will love this recipe all the more I’m sure as this steak is served with a summer relish, a mix of fresh veggies with oil and balsamic. This will take a little longer than today’s other recipes as the meat needs to marinade for at least 30 minutes, but still nothing crazy as you should plan on 55-65 minutes, and it again serves 4 lucky eaters. Grilled Flank Steak with Summer Relish For The Beef 3 garlic cloves, minced 1 tsp sea salt 1 tsp dried rosemary, crushed 1 tbsp olive oil 1 ½ - 2 lbs. of flank steak, the thicker, the better For The Relish 4 large ears sweet corn, husks removed 4 green onions 2 medium tomatoes 1 poblano pepper 2 tbsp olive oil, divided 1 medium ripe avocado, peeled and cubed 1 tsp balsamic vinegar ½ tsp salt

Mix garlic, salt, rosemary, and oil and rub over both sides of steak. Let stand at least 30 minutes at room temp or refrigerate for up to overnight. If done overnight, make sure it sits out at room temp for 45 minutes before grilling. Meanwhile, brush corn, onions, tomatoes and poblano with 1 tbsp oil. Grill, covered, over medium-high heat 5-10 minutes or until vegetables are charred and tender, turning occasionally. Pull from the heat and grill steak over medium-high heat 5-8 minutes on each side or until meat reaches desired doneness, again all depending on the thickness of the beef. Let stand 5 minutes. When corn is cool enough to handle, cut kernels from cobs and place in a large bowl. Remove skin and seeds from tomatoes and poblano. Chop onions, tomatoes and poblano and add to bowl with the corn. Gently stir in avocado, balsamic vinegar, salt, and remaining oil. Thinly slice steak on the diagonal, across the grain. Plate and serve with relish over the beef or off to the side. One last main course dish before getting to a few sides and a dessert. This is not as elegant or as high end, so to speak, as most of these today. This is one of those down and dirty recipes. A popular favorite backyard mainstay is classic, messy ribs. As I have been known to say to many, sometimes a good outdoor barbeque isn’t successful unless you go thru a couple of rolls of paper towels, and if that’s the case, this one sure applies. This one sure gets the award of the day for taking the longest to cook, but for most of that time, it’s sort of waiting around so you’re not

busting your tail cooking. This recipe is for 6 pounds of ribs, usually feeding 6-10, depending on who is eating. If this is my buddies at the table, it won’t feed more than 6 though. The sauce that comes with these is not your average rib sauce, which pushes these ribs over the top. Chili Rubbed Ribs For The Ribs 3 tbsp packed brown sugar 2 tbsp paprika 2 tbsp chili powder 3 tsp ground cumin 2 tsp garlic powder 1 tsp salt 6 lbs. pork baby back ribs For The Glaze 1 cup soy sauce 1 cup packed brown sugar 2/3 cup ketchup

1/3 cup fresh squeezed lemon juice 1 ½ tsp minced fresh gingerroot Mix the first 6 ingredients and rub over ribs. Refrigerate, covered, 30 minutes. Wrap rib racks in large pieces of heavy-duty foil, sealing tightly. Grill, covered, over medium low to medium heat until tender, turning halfway thru, 1 to 1 ½ hours depending on the grill. In a large saucepan, combine glaze ingredients and cook, uncovered, over medium heat until heated through and sugar is dissolved, 6-8 minutes, stirring occasionally. Carefully remove ribs from foil. Place ribs back on the grill over medium to medium-high heat, brushing with some of the glaze. Grill, covered, over medium heat until browned, 25-30 minutes, turning • ‘Cue The Grill continued on page 24

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Page 24 | THE LAKER August 1, 2022 • ‘Cue The Grill continued from page 23 and brushing ribs occasionally with remaining glaze. Yummy and tender, and remember, don’t forget the paper towels. OK, so how about a few fun side dishes to accompany some of these awesome dinner options. I’ll start with great a foiled potato packet dish, followed by a couple of grilled veggie recipes. I’ll let you all figure out which ones you might want to pair up with whatever dinner you care to. This can easily feed 7-8 and overall time will take a little over an hour. Grilled Potato Packets 2 lbs. medium red potatoes, about 7-8, cut into wedges ¼ cup thinly sliced green onions 8-10 slices bacon, cooked and chopped ¾ tsp salt ¼ tsp fresh grind black pepper 2 tbsp butter 1 cup shredded cheddar cheese In a large bowl, toss potatoes with green onions, bacon, salt and pepper. Place half of the mixture on a greased double thickness of heavy-duty foil, about 18 in. square, dot with 1 tbsp butter. Fold foil over potato mixture and crimp edges to seal. Repeat to make a second packet. Grill, covered, over medium heat 20+ minutes on each side

or until potatoes are tender. Remove from grill. Open foil carefully to allow steam to escape. Sprinkle potatoes with cheese. Grill opened packets, lid down, 3-5 minutes longer or until cheese is melted. It’s time for some delicious fresh green beans off the grill. You do have to do a quick par boil, and then it’s off to the barbie. These are also in foil, wrapped up with a simple butter sauce. This is for 4-6 of you as a side dish. Overall time will take maybe 40 minutes, but if you want to par cook the day before, they will cook up in minutes, depending on what else you have planned for dinner. Grilled Green Beans 1 lb. fresh green beans, trimmed 2 tbsp butter 1 small shallot, minced 1 garlic clove, minced ½ cup grated Parmesan cheese Bring 4 quarts water to a boil. Add beans, cook, uncovered, just until crisp-tender, 2-3 minutes. Drain beans and immediately drop into ice water to shock them. In a small skillet, melt butter over medium-high heat. Add shallot, cook, and stir until lightly browned, 2-3 minutes. Add garlic, cook 30 seconds longer. Remove from heat. Drain beans and pat dry. In a large bowl, combine beans, shallot mixture and cheese and toss well to

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coat. Transfer to 1 piece of heavy-duty foil, or double wrap, again about 18 in. square, coated with cooking spray. Fold foil around beans, sealing tightly. Grill with the lid down over medium heat until cheese is melted, 7-9 minutes. Open foil carefully to allow steam to escape. Lastly for side dishes, we introduce asparagus to the party, but stepped up by wrapping the spears with bacon. Asparagus is arguably a top 2 or 3 veggie for most people I know, and bacon is easily in that same category for meat eaters, so it’s a great marriage for those who do eat meat. If a vegetarian, it’s always a cinch to grill asparagus just the way it is with a little oil, salt, and pepper. This recipe is for 4 and doesn’t even take a half hour from start to finish. This is the definition of simplicity. Bacon Wrapped Asparagus 20 fresh asparagus spears, trimmed Cooking spray ¼ tsp fresh grind black pepper 10 bacon strips, halved lengthwise Place asparagus on a sheet of waxed paper which is on a cookie sheet. Coat the spears with cooking spray. Sprinkle with pepper and turn to coat. Wrap a bacon piece around each spear, securing the ends with toothpicks. Grill, uncovered, over medium heat until bacon is crisp, 4-6 minutes on each side. Discard toothpicks and plate. Simple and awesome!! To end the day, it’s time to grill some more fruit, again peaches, but then turned into a simple peach cobbler sundae, all made on the grill. I have yet to meet anyone, especially the kids, who dislike this recipe. This will make 6

sundaes and again is a quick make. Grilled Peach Cobbler Sundaes 4 cups fresh peeled peaches, sliced, or frozen sliced peaches, thawed 1/3 cup sugar 1 tsp vanilla extract ½ cup old-fashioned oats ½ cup packed brown sugar ¼ cup all-purpose flour 6 tbsp cold butter 6 ice cream waffle bowls 3 cups vanilla ice cream In a large bowl, combine peaches, sugar, and vanilla. Transfer to a greased 8-inch square disposable foil pan. In a small bowl, combine oats, brown sugar, and flour, then cut the butter into it until crumbly. Sprinkle over the peach mix and cover with foil. Place pan on the grill over indirect medium heat. Grill with the lid down, 15 minutes. Take off the foil covering and cook for another 5 minutes or until filling is bubbly. Remove from heat, cool slightly. Spoon the peach mixture into the waffle bowls and top with ice cream and listen to everyone go silent, and then moan with ecstasy. So, another chapter is in the books my friends. You have many options to mull over this week for your next BBQ, so ponder as you will. I’m sure they will give your family and friends many smiles and compliments. Remember, it’s all about keeping those taste buds happy, so you should enjoy that those little buggers are happy. Until next week, enjoy your week and be good and safe out there. If you have any questions or feedback, please reach out to me at fenwaysox10@gmail.com

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Advice To The Players Presents All’s Well that Ends Well Advice To The Players is elated to continue their summer season with All’s Well That Ends Well. This story follows a woman, Helen, hopelessly in unrequited love with a nobleman- with clowns, wayward soldiers, and witty elders- this comedy is not one to miss. All’s Well That Ends Well will open August 6th (with a preview on August 5th) at 5:30pm in Quimby Park. The show will run August 5th14th. The August 13th show will take place at 7:30pm in the Sandwich Town Hall Theater. Tickets are available at advicetotheplayers.org. Helen, the orphaned daughter of the Countess’s physician, has fallen in love with her son, Bertram. Bertram, utterly oblivious, leaves for the French Court. The King of France is very sick, and while many physicians have tried, no one has succeeded in curing him. The Countess agrees to let Helen go to the court- and she successfully heals the king. As a reward, he allows her to pick anyone she’d like as her husband. Helen selects Bertram, but he decides

the union is beneath him and he leaves, leaving her with a set of seemingly impossible tasks for her tocomplete for him to acknowledge their marriage– but she is up for the challenge. Helen will be played by a new face to ATTP, Sarah Corbyn Woolf. Returning to the stage, Ethan Fifield will be playing the role of Bertram. ATTP is excited to welcome back to the stage Beth Daily, Lucy Randall-Tapply, Pam Schnatterly, Eliana Weiss–and many more teens and familiar faces from the community. Advice To The Players is a unique company of theater professionals, enthusiastic community members and energetic teens that have been performing Shakespeare and offering workshops in the Lakes and White Mountains Regions of New Hampshire since 1999. Based in Sandwich, ATTP has spent the last 23 years bringing award-winning productions of William Shakespeare’s richly passionate plays to life while introducing new generations to live theatre.

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Page 26 | THE LAKER August 1, 2022

Goodhue Boat Company – Lake Winnipesaukee, Ossipee Lake and Lake Sunapee By Rosalie Triolo Goodhue Boat Company, originally known as Goodhue & Hawkins Navy Yard on Sewall Road in Wolfeboro, is the oldest marina on Lake Winnipsaukee. The marina was established in 1903 by Nathaniel Goodhue and Chester Hawkins, and was known for making wooden boats, steamers and launches. Nathaniel H. Goodhue passed away in 1932, and five years later his nephew, Nathaniel W. Goodhue bought into the business. The Navy Yard was sold in 1972 to Peter Brown of Brookfield, who four years later in 1976, sold it to Earl Smith, Charles Smith and Richard Kourian. The new owners, keeping the name Goodhue and Hawkins Navy Yard expanded the marina’s product line of boats to include Donzi, Proline, Chrysler, Glastron, Marathon, Charger, Crestliner, and SmokerCraft. They also added the well-known and popular personal watercraft, the SeaDoo. SeaDoo is a Canadian brand of PWC manufactured by Bombardier Recreational Products founded in 1942 by Joseph-Armand Bombardier. The first attempts at marketing a personal watercraft was back in 1968. All models of SeaDoo Personal Watercraft are driven by an impeller-driven waterjet. SeaDoo has been one of the most, if not the most popular brands of PWC since the mid-1990s. In 1977 Charlie Rocknak introduced to Goodhue & Hawkins Navy Yard’s

family of motor boats and personal watercraft, the Chrysler brand Sailboat. Steve Durgan, in 1984 purchased the Sailing Shop introducing the CAL line of sailboats, designed and constructed in southern California ranging in size from 22 feet to 33 feet. A smaller size sailboat, the Point Jude Daysailer, was added in 1987. Steve Durgan was the general manager at Goodhue & Hawkins Navy Yard until 1998. Within the span of 101-years, Goodhue & Hawkins Navy Yard, Wolfeboro changed ownerships several times culminating in the 2004 sale to the Pratt family, who retained the name until 2018, when the marina’s name was changed to the Goodhue Boat Company. Brent and Camron Pratt have made major improvements to the marina, by removing some of the old structures, and replacing them with new service buildings, and “state-of-the-art” storage buildings. Boston Whalers and MasterCraft surf boats were added to their line of longstanding popular boats. New to this year’s inventory, the Sylvan Pontoon boats have replaced the Sweetwater Pontoon boats. Since the 2004 acquisition of Goodhue & Hawkins Navy Yard in Wolfeboro, the Goodhue Boat Company has acquired three additional marinas. Shep Brown’s Boat Basin, a marina tucked into a 13-acre recess of Lake Winnipesaukee’s shoreline in Meredith, began its long history of servicing boats

in 1919. It was previously owned by Shep Brown a local tradesman. John A. Sargent together with his wife Priscilla in 1948 founded Sargent’s Marina in Georges Mills on Lake Sunapee. Prior to the marina’s purchase in 2019 by the Goodhue Boat Company, Sargent’s Marina was operated by Dorieann Sargent and the Sargent family. Goodhue Boat Company’s fourth location is on Broad Bay on Ossipee Lake in Freedom. Jeramiah Burke, General Manager of Goodhue Boat Company explained, “Rental boats are available at all four of the Goodhue locations: On Lake Winnipesaukee in Wolfeboro and Meredith, on Lake Ossipee in Freedom, and on Lake Sunapee at Georges Mills which is a ‘rental only’ location.” On Lake Sunapee all powerboat rentals are launched from Goodhue Boat Company’s headquarters in Georges Mills. This location also has a gas dock, and watersport equipment for sale or to rent. Paddle sport rentals and retail merchandise are available at Goodhue’s location in Sunapee Harbor where there is a full-service gas dock. Burke went on to say, “Goodhue Boat Company in Wolfeboro and Meredith on Lake Winnipesaukee, and on Ossipee Lake are Full-Service Marinas – Boat Sales, Slips and Moorings (when available), Storage, Valet Service, Service and Parts Departments.”

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Goodhue sells all types of boats. There is a boat for every boater, from Fishing to Wake & Surf boats to Cruisers. Pontoon boats, for those folks who enjoy a living- room kind of comfort, yet has the power to pull a water skier, to Runabouts and Bowriders. Goodhue’s inventory of new boats consists of the Boston Whaler, Chaparral, Cobalt, and MasterCraft. Newly added is the Sylvan Pontoon boat. Goodhue’s website offers a look at their new boats, and a diverse inventory of pre-owned boats. The new 2022 boats are part of the rental fleet which includes; Chaparral, Cobalt, Sylvan Pontoons and MasterCraft. It is also noted on the website that “We are a pet-friendly marina, so feel free to bring your furry family members along for the ride!” New to the family of motorized watercraft is the Fliteboard, a brand name for, E-Foil, the world’s smallest personal motorized watercraft is noise free, emission free and wake free. A concept which allows you to stand on a watercraft, much like a surfboard with an electric propeller. There is no relying on winds or waves. The board is powered by an almost silent electric motor and controlled by a handheld wireless remote that syncs the E-Foil via Bluetooth. The Fliteboard flies over the water’s surface due to the hydrofoil creating a lift similar to the wing • Goodhue continued on page 27

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August 1, 2022 | THE LAKER | Page 27

Learn How to Build Stone Walls at Canterbury Shaker Village If you have ever walked in the woods anywhere in New England, you have likely stumbled into an old stone wall and wondered at their purpose and how they were built. This wonder can be satiated at one of two upcoming two-day Stone Wall Workshops, August 13/14 and August 27/28, at Canterbury Shaker Village. Led by master stone artisan and mason Kevin Fife, this hands-on workshop introduces participants to the engineering and aesthetics of the Shakers’ stone wall-building skill through the restoration of a wall section at The Village. “You can learn some history of the walls and how to build them cor-

rectly—whether you are a homeowner or a novice—and learn how to go about it the right way,” he said. At the upcoming workshops, which include gourmet lunch and drinks, participants will work on a double face stone wall. Regarding the educational component of the workshop, Fife said he will talk about the history of stone walls in New England in addition to showing participants different types of walls throughout The Village. “Most New England settlers came from Europe,” he explained. “When they cleared the land, they created stump fences and added webs and brush in between so sheep and other animals couldn’t get out.

• Goodhue continued from page 26

and securely in a clean storage facility free of unwanted visitors and the harsh winds and snows of winter. Spring Launch – What sound could possibly be better than that of early spring when birds are chirping, and the call of the Loons? Springtime means ice-out, and signals the long-awaited launching of boats in New Hampshire’s Lakes Region. Goodhue has implemented a new process with SpeedyDock to make sure your Spring Launch is fast and easy. SpeedyDock should be used to schedule when you would like to pick up your boat, or have it launched in Spring. SpeedyDock may send you an email with a link to request your spring launch, or simply log on to your account from any browser or the app. There is a video providing a quick tutorial on the process. “The water is great – let’s get you out there.” For information on any of the four Goodhue Boat Company marinas go to www.goodhueboat.com. Goodhue Wolfeboro on Lake Winnipesaukee is located a 244 Sewall Rd., phone 603 569-2371. Goodhue Meredith on Lake Winnipesaukee is located at 31 Lovejoy Sands Rd., phone 603 279-4573 Goodhue Lake Sunapee – Georges Mills is located at 19 Cooper St., phone 603 763-5036 Goodhue Ossipee Lake – Freedom is located at 65 Marina Rd., phone 603 539-8456 Hours for all four marinas are Monday – Sunday, 8AM – 6PM.

of an airplane. More information on Fliteboard can be found on Goodhue’s website. Lake Life Lessons L3 - Thomas Anderson’s passion for watersports gave inspiration to an idea which was followed by the founding of an incredibly successful business. A few yearsago Thomas Anderson and Lake Life Lessons L3 were invited to join the Goodhue Boat Company’s family. This pairing of a company which sells and rents boats, and watersports equipment with L3 was a natural fit. Anderson’s well-trained team of coaches share his enthusiasm, knowledge and experience in all types of watersports from waterskiing, wakeboarding, wakesurfing, wakeskating, and the newly added Fliteboard, E-Foil an Electric Hydraulics Board. L3 offers E-Foil Demos. Events held this summer at Goodhue’s Lake Winnipesaukee marinas in Wolfeboro and Meredith include: Ladies Surf Night and Foil Fridays. Event dates and times can be found on the Goodhue Boat Company’s website. Goodhue Boat Company offers OnLine Sites for requesting boat parts for boat repairs, maintenance, or if you want to customize your boat. They have a large selection of parts and accessories at the two Lake Winnipesaukee Marinas and the Ossipee Lake area Marina. Boat Storage – Why store your boat in your driveway, where it is more likely to experience winter storm damage, when you can store it safely

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Some walls date back to the mid1600’s.” Fife will be joined by Brian Erickson, as the two have worked together for “quite a few years.” “I started full-time with him over a year ago, and I love it,” said Erickson, who said he met Fife 6 or 7 years ago. “[Kevin] was teaching a workshop, and I wanted a stone wall, so he worked with me on that.” According to Fife, his enjoyment in building stone walls stems from a lifelong love of nature and art, the latter of which he pursued in high school in various classes. He then attended the University of New Hampshire where he earned a bachelor’s degree in environmental conservation in 1985.

He said he initially planned to be a landscape architect, but employment at St. Paul’s School in Concord introduced him to his first stone wall experience. “I worked with an old mason who taught me the basics, and I then got a job with landscape hardscape,” he said. “I learned a lot through a lot of masons and by studying old work. To enroll in The Village’s Stone Wall Workshop, which runs from 9:00 a.m. to 4:00 p.m, on August 13/14 or August 27/28, visit shakers.org. The $250 fee for the workshop includes materials, gourmet lunch, and drinks each day. Tuition for returning participants is $150.

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Page 28 | THE LAKER August 1, 2022

Rosie the Riveter Honored at Wright Museum Garden The front of the Wright Museum, facing Center Street in downtown Wolfeboro, is pretty distinctive. The first thing people likely notice is the tank breaking through the wall, but along the path in front of the building past the tank is a new addition to the museum, one that ties in perfectly with the museum’s focus on World War II and the battles fought on the home front during those formative years. Amy Capone-Muccio, a Wolfeboro Town Hall employee who is also a Girl Scout leader, discovered the Rosie the Riveter Memorial Rose Gardens and thought there couldn’t be a better place to put one than at the Wright Museum. In an effort to help to ensure that the contributions of women who worked on the Home Front during WWII, known collectively as “Rosie the Riveter,” are fully acknowledged, members of the Spirit of ‘45 Day collaborative are leading a national grassroots campaign to create a “living” memorial in the form of a network of Rosie the Riveter Memorial Rose Gardens. The goals of the campaign are to preserve the legacy of the “Rosies” so that it will continue to inspire future generations of young women and girls, promote public awareness of National Rosie the Riveter Day on March 21 during National Women’s History Month, locate surviving Rosies so they can be acknowledged by their communities and encourage participation in annual Rosie Rallies that are held across the country during Spirit of ‘45 Day weekend A new official Rosie the Riveter rose was introduced in 2018 by Weeks Roses and was planted by the National Park Service at the Rosie the Riveter/ WWII Home Front Historical Park in

John Thurston helps a Girl Scout plant flowers in the new Rosie the Riveter Memorial Rose Garden at the Wright Museum. Richmond, Calif. on National Rosie the Riveter Day on March 21, 2017. Rosie the Riveter Memorial Roses are now being planted in gardens throughout America. Each participating Garden displays an official Memorial sign and will be listed on a national registry and locator map. “I told the foundation that we were thinking about planting one in (her hometown) Parsonsfield and at the Wright Museum,” Capone-Muccio said. “The lady I talked to had heard of the Wright Museum and was very excited and said it would be their dream to have one here.” Together with John Thurston, who

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does the landscaping for the Wright Museum, Capone-Muccio and the Girl Scouts set to work making a Rosie the Riveter Garden at the corner of the Wright Museum. “John saved this corner, he cultivated it and he laid it all out,” said Wright Museum Board of Directors President Anne Blodget. “John worked with the girls, they planted with him and he taught them how to water and care for the flowers. “It’s wonderful how these girls have adopted the Wright,” Blodget continued. “and John was thrilled.” Because there was ample space and given the news of the past few months,

the garden also features some sunflowers, planted by the girls as a tribute to the residents of Ukraine who remain locked in a fight for their country from the invading Russian forces. Capone-Muccio noted that the Girls Scouts visited the museum during the COVID-19 pandemic and they were thoroughly engaged in all they saw inside, so she was sure the museum was a perfect fit for their project. “I couldn’t get them out of the museum,” she said. “So, I knew this was going to be good for us to have our garden here.” A group of girls is returning to the museum in a few weeks to check on their garden’s progress. Both Blodget and Capone-Muccio offered their appreciation to Thurston for all that he did in making the project move forward. “He’s the reason why it’s the most beautiful garden in Wolfeboro,” Capone-Muccio said. Located on Center Street in Wolfeboro, the Wright Museum is a non-profit educational institution dedicated to recognizing and honoring the contributions and enduring legacy of WWII-era Americans. The museum’s current exhibit, “Let Me Be Myself: The Life Story of Anne Frank” is open now and will run through Oct. 31. For more information about the Anne Frank exhibit, the weekly lecture series or any of the Wright Museum’s offerings, visit wrightmuseum.org, call the museum at 603-569-1212 or e-mail info@wrightmuseum.org. For information about the Rosie the Riveter Memorial Rose Gardens, visit rosierosegardens.wixsite.com.

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August 1, 2022 | THE LAKER | Page 29

Thinking About Purchasing a Pontoon Boat?

important to also keep in mind the cost of licenses and registration, fuel, annual maintenance, and off-season storage — amounts that could reach thousands of dollars. Boat dealers and marinas can offer valuable advice on such decisions and also discuss the options in seating and electronics that you will need to consider. Standard equipment such as lights and horn can be customized with specialized lighting, sound, and electronics. A depth-finder is useful in all cases, but for fishing and navigating in unfamiliar areas, it is an essential tool with many levels of sophistication to consider. Fishing packages can include

specialized electronics, fishing seats, rod storage, and a livewell. Dealers also can advise those planning to tow tubers or wakeboarders on horsepower needs. Having at least a 150-hp outboard with an optional towing pylon or tow bar are things to consider. In addition to audio systems and interior lighting, those planning to do entertaining on board may want to upgrade the standard upholstery and flooring for more comfort and luxury.

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Whatever the intended use, a Bimini cover can be considered an essential option, providing shade from the sun and some protection from an unexpected storm. Another useful option is a changing room to get in and out of swimwear. The most economical ones are popup enclosures, some of which offer enough space to accommodate a small portable toilet as well. Drop-down changing rooms offer more space, or you can have custom-made changing areas for more ease and privacy. Various floor plans and seating option are available, depending upon the intended use. Boaters who simply want to enjoy an easy cruise on calm waters will have a great time on the common two-tube pontoon, but those looking for more speed or wanting more control in choppy waters may favor three-tube pontoons, which offer better balance and weight distribution, and can provide greater stability with the more powerful engines. Keep in mind that three-tube pontoon boats are larger and may require • Pontoon continued on page 30

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By Thomas P. Caldwell The image that comes to mind is relaxing in the sun, diving into the water, sharing a cool drink, and enjoying company while at anchor on a calm lake. Or maybe it’s gently moving along with fishing poles poised for catching bass or lake trout. Perhaps it’s moving at a faster pace to tow a wakeboarder or enjoy the breeze on a hot summer’s day. All of these are possible with a pontoon boat, one of the most flexible watercraft out there. Choosing the right pontoon boat, however, can be daunting. You will need to consider where you’ll be using it. For speed and stability on large lakes or the ocean where the waters may be choppy and there is a need to travel longer distances, a longer pontoon boat with a more powerful motor will be necessary. On smaller, protected lakes and rivers, shorter, easily maneuverable boats with less horsepower make more sense. The size of the deck and weight capacity also are important if you expect to carry passengers. Mid-sized boats offer greater flexibility in a number of situations, but if you do not plan to carry many people — or only intend to use it as a “party boat” — smaller or larger boats may be more appropriate. As you consider the size, you also have to consider the price, and here it is


Page 30 | THE LAKER August 1, 2022

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• Pontoon continued from page 29 a larger trailer to support the middle tube and longer hull. That brings us to the matter of the towing capacity of your vehicle. Unless you plan to buy a new vehicle as well, or on hiring someone to tow your boat trailer, it is a good idea, before purchasing a pontoon boat, to check on whether you can safely tow it. To make sure the weight is within your vehicle’s towing capacity, add the weight of the boat to the weight of the trailer that will carry it. The boat also should fit completely within the trailer. Besides towing capacity and trailer size, make sure the boat you consider purchasing will fit your dock and boat storage area. Once all those issues have been addressed and you have your new boat, you still need a boating license in order to operate it. New Hampshire requires the completion of a boating education course for those at least 16 years old and those who will be operating a ski craft or a vessel with a motor of more than 25 hp. The website learntoboat.com offers an online course that is approved by the state, making it easy to learn the necessary information to pass the boating examination. Students completing the course will receive a voucher for a

proctored exam. To schedule an exam, go to https://www.register-ed.com/programs/newhampshire/175. Among those lessons is the importance of wearing life jackets (personal flotation devices) at all times while you are on a boat. The water can be extremely dangerous, especially if you are not a good swimmer. Drownings have occurred in such minor situations as attempting to retrieve a hat that has blown off in the wind. The online course teaches the types of navigational aids, such as buoys, that warn of dangers; proper procedures when encountering other watercraft; how to embark from and return to a dock; what to do when weather affects visibility or threatens to get worse; and other things that a pilot must keep in mind. One thing that boaters always have to keep in mind is the danger of intoxication. When a pontoon boat serves as a “party boat” that is an especially important lesson. Whoever is piloting the boat must avoid all alcoholic drinks, and even passengers should drink in moderation so they are prepared if there should be an emergency on the water. With all these things in mind, there is no reason not to get out on the water in a pontoon boat and enjoy the weather, the water, and good companionship. It is what lake living is all about.

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Sport Fishing in the Lakes Region: Angling for a Life Experience By Mark Okrant Photo courtesy of NH Fish and Game Many forms of recreation necessitate interaction with water. Near the top of this list is sport fishing, as there are an estimated sixty million anglers in the US. The vast majority—equivalent to approximately 13 percent of the US population—uses a rod and reel to fish in fresh water. Others are proponents of saltwater-, ice-, and fly-fishing. People who fish in freshwater average 16.1 outings per year, for a total of 631 million fishing trips. The largest percentage of anglers (64%) are males, and approximately 6 percent are first timers. However, the sport is not limited by one’s gender, age (66% are 18 to 65 years old), education (55% have some college experience), nor income level. Consequently, the economic significance of angling should not be underestimated, as this is a multi-billion dollar activity. One interesting, albeit controversial, practice is called catch-and-release. Here, anglers use special hooks without barbs. After these anglers have hooked and fought a fish, it is released into the water without being touched. Some argue that this is a humane way of engaging in angling, while others—especially native American groups—feel that catch-and-release is tantamount to “playing with food.” New Englanders represent 4 percent of all anglers, roughly equivalent to the region’s percentage of the US population. Here in New Hampshire, there are 12,000 miles of rivers and streams, plus 975 lakes and ponds—many offering incredible vistas and opportunities to fish while viewing numerous birds and interesting mammals—enough to satisfy the desires of every woman, man, or child angler. While interviewing several anglers, we determined that this sport teaches

important lessons to its participants, often early in life. Two septuagenarian former professors, Bryon Middlekauff and Kurt Schroeder, reported that a friend or parent introduced them to the activity long before reaching their double-digit birthdays. Both indicated that fishing allowed them to be closer to the natural environment than any other childhood activity. This viewpoint was supported by Laura Pinkham, owner of Mountain High Fly, a full-service fly shop that offers top of the line fishing gear, guides, and information to anglers in the White Mountains region. Laura was introduced to fishing at the age of 21, when she began dating the late Jonathan Zukowski, one of the state’s pre-eminent anglers. Asked to describe what makes the sport so attractive, she replied, “I think fishing is something that is very therapeutic and relaxing. You can be on the water for hours, while escaping the daily grind. I think a real benefit to fishing is it gets you outside and active, in a way that is mentally clearing and slower paced than some other outdoor activities.” Most social scientists will assert that people learn something about themselves and the surrounding world by becoming immersed in outdoor recreation. Pinkham supports this idea. “What makes a good angler is persistence and patience. You can’t expect to go out every time and catch the

biggest or best fish, or even any fish. You need to be seeking more than just a fish. Maybe it’s adventure or knowing you will learn something new each time you go out. You just have to keep trying and learning what needs to be improved for the next time.” Pinkham’s words sound like a great lesson for living life in general. The New Hampshire Fish and Game Department reports that nearly one hundred and twenty thousand freshwater fishing licenses were sold between June 2021 and June 2022; 75 percent of those were purchased by New Hampshire residents for a fee of $45 per season or $10 per day. Non-residents paid $63 for a seasonal license, or $15 per day. Also, a small administrative fee was charged. The Lakes Region is one of the state’s most popular areas to fish. New Hampshire Fish and Game calls this a place “where the water meets the mountains,” and highlights several outstanding fishing places in its Shoreline Fishing Guide. These include Pemigewasset Lake, Lake Waukewan, Lake Winnipesaukee, Lake Winnisquam, and Opechee Bay. So, what’s out there for anglers to catch? Among the many species within the Lakes Region are lake trout, rainbow trout, largemouth bass, smallmouth bass, landlocked salmon, cusk, bluegill, black crappie, pumpkinseed,

white perch, yellow perch, pickerel, and bullhead. Statewide, there are 76 lakes and ponds, and 16 rivers and streams that are stocked with trout and open year round for fishing. For those who prefer to fish from watercraft, the department provides information about boat ramps and access sites (https:// www.wildlife.state.nh.us/fishing/ where-fish.html). Within its wildlife.state.nh.us website, Fish and Game maintains verified records for 34 species of freshwater fish caught in New Hampshire. A number of these have been on the books for decades, with the largest brook trout having been caught more than a century ago. The most recent record to fall occurred this past winter, when a young Lakes Region fisherman named Ryan Scott Ashley caught a 35 inch long, 12-pound 8.48 ounce cusk in Lake Winnipesaukee. Echoing what Pinkham and the other anglers reported, Ashley was quoted at the time as saying, “I’ve been fishing for cusk my whole life. I really got into it when I was 16 and got my license. It’s been a learning experience from there. I’ve just figured it out probably in the last two years.” Over those last two years, Ashley said that he learned how the cusk move, what they prefer to feed on, where, and when. Clearly, patience and knowledge bred success. Other record-size fish await the next cohort. There are numerous organizations waiting to groom fledgling anglers about the correct way to fish while interacting properly with the environment. One of these, the Let’s Go Fishing Program, teaches introductory fishing skills to anglers aged eight and up, with classes taught by trained volunteer instructors statewide, year-round. For more information, call (603) 271-3212 during weekdays from 8:00 AM to 4:00 PM, or email aquatic-ed@wildlife.nh.gov.

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Page 32 | THE LAKER August 1, 2022

Two Events Celebrating 50 Years of Organic Farming in NH The Northeast Organic Farming Association of New Hampshire (NOFA-NH) is celebrating its 50th anniversary! Established in 1971, NOFA-NH is a founding member of the Northeast Organic Farming Association (NOFA) — an organization that has helped to shape the organic food movement as we know it. In 2022, NOFA proudly serves 10,000+ members across seven Northeast chapter states, with NOFA-NH representing a diverse group of organic food and farming stakeholders, including farmers, gardeners, land care providers, consumers, educators, environmentalists, and more. “NOFA-NH is proud of our history of growing the organic farming movement, and a community of organic farmers, gardeners and eaters in New Hampshire. Organic agriculture remains just as critical to human and environmental health today as it was in

1971 and will be an important part of our collective future, both locally and globally, for years to come.” – Julie Davenson, President of the Board of Directors, NOFA-NH In honor of this milestone, NOFA-NH is hosting two anniversary events celebrating local and organic food this summer and fall: a farm to table dinner and fundraiser at Colby Hill Inn, and a pizza party and farm tour at Brookford Farm. Colby Hill Inn Farm to Table Dinner & Fundraiser Henniker, NH – Saturday August 27th, 4–9:30 PM Celebrate 50 years of NOFA-NH and organic farming, gardening, and food in the Granite State with a delicious, local, and organic centered farm to table dinner. Attendees will savor the last days of summer with friends old and new, share memories of NOFA through the years, and toast to the future of New Hampshire’s organ-

ic farming community while enjoying a multi-course meal on the beautiful grounds of Colby Hill Inn. This event will include a cocktail hour featuring local beer and wine tastings with Canterbury Aleworks and Moonlight Meadery, live music, and inspiring speeches by local agriculture leaders: Dave Chapman of the Real Organic Project and Long Wind Farm, Hanna Flanders of Kearsarge Food Hub and Sweet Beet Farm + Market + Cafe, and Anthony Munene of Fresh Start Farms and the Organization for Refugee and Immigrant Success (ORIS). Tickets: Early Bird Pricing is $95 for single tickets and $180 for paired tickets through July 15th. Prices increase to $110 for single tickets and $195 for paired tickets after July 15th. All tickets include the tasting, 1 alcoholic beverage (beer or wine), and a choice of three entrees, along with expertly pre-

pared appetizers and dessert. Brookford Farm Pizza Party, Live Music & Farm Tour Canterbury, NH – Saturday, October 1st, 1–4 PM Enjoy a Saturday afternoon at an outdoor, family friendly pizza party, complete with live music, children’s activities, a farm tour, exhibitor fair, and more! Attendees will feast on house made, brick oven pizzas and sides loaded with farm fresh, organic ingredients, and learn more about this diversified organic farm during an optional walking tour. Tickets: Not-yet Members: $20/ adult, $10/child; NOFA Members: $15/adult, $7.50/child (Member Code required); Children two and under attend for free! For Details & Registration for either event visit: www.nofanh.org/50thanniversary

Trolley Shuttle Makes Visiting Wolfeboro More Fun Visitors to the “Oldest Summer Resort in America” don’t have to hunt for a parking space or be concerned about the two-hour parking limit downtown this summer. Jolly the Trolley now welcomes visitors at the Kingswood Arts Center on South Main Street, where there are hundreds of open parking spaces, and takes them Downtown where they can enjoy everything this picturesque Lake Winnipesaukee community offers. The new Park ‘n Ride continuous

trolley service is offered by the Wolfeboro Trolley Company, owner of Molly the Trolley, which has been introducing Wolfeboro to guests with her narrated Hop On & Off Tours for 35 years. “We want everyone’s visit to be hassle-free,” said Owner Kathy Fairman. “Whether you want to shop, dine, visit a museum, take a lake cruise or a trolley tour (Jolly meets Molly at the Railroad Station,) our goal is to make it as easy and as much fun as possible.

“That includes being able to get back to your car whenever you want,” she added. “Jolly returns to the Kingswood Arts Center (21 McManus Road) just as often as it heads downtown.” That is every half hour when Jolly starts at 8 am with the last trip down at 5:30 pm. Jolly returns every half hour starting at 8:15 with the last ride back at 5:45 pm. Molly the Trolley’s narrated tours leave the Railroad Station (32 Central Ave) at 11:00, 12:00, 1:00 and 2:00 and

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August 1, 2022 | THE LAKER | Page 33

The Wright Museum of World War II: NH’s Dichotomous Gem By Mark Okrant The Wright Museum of World War II was founded in 1994, for the purpose of making future generations aware of the sacrifices and contributions by countless Americans during the Second World War. Located at 77 Center Street in Wolfeboro, the museum has an extremely clever exterior design that passers-by simply cannot ignore. On one side of the building, it appears as though a large tank just blasted through the red brick exterior, heading straight for the street. In the case of the Wright Museum, the surprises do not end there. The Wright offers two large galleries: one devoted to the military theater and a second that presents the way lives were lived here in the states during the war years. The clever design of the museum simultaneously satisfies those with an interest in the strategy, technology, and regalia of the battleground, while others can experience the film, fashion, culture, and innovations that evolved on the home front. With more than 14,000 items in its collection, the Wright Museum offers a wealth of special artifacts and dioramas, highlighted by three different types of tanks and a 1939-45 time tunnel that depicts changes occurring at home. It is attention to detail about the home front that truly sets this museum apart. Where else can you view a period soda fountain and a timeline of household items during the war years? While older visitors will revel in the photographs and artifacts provided by

the curators, the collection is certainly relevant to every generation and both genders. In addition to its excellent permanent display, this museum has become increasingly interactive—with several touch screens and four sound stick displays—characteristics that are particularly popular among younger audiences. After attracting nearly 20,000 attendees through the 2019 season, the Wright Museum was impacted much as similar institutions throughout the country. The 2020 season saw attendance drop by nearly sixty percent, to an estimated 8000 visits. Their usual May 1 opening was delayed until late June, when new safety measures and mask requirements were put in place. Also, some content—including a 360-degree virtual tour—was shifted to online access only. Fortunately, 2021 saw visitation return to the 18,000 level. The 2022 visitor season projects to

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be very busy. The Wright will offer two exhibits and twelve Monday evening lectures. The exhibits will be housed on the second floor of the museum. If past experience is an indicator, one can expect to be immediately exposed to a series of dramatic, well-captioned posters that describe the subject matter. From July 1 through October 31, the “Let Me Be Myself: The Life Story of Anne Frank” exhibit will be on display. There will be life-size photographs and text depicting Anne’s story from birth until her untimely death in the Bergen-Belsen concentration camp. “Let Me Be Myself” was created to relate to stories of young people today through a contemporary component of the exhibit. Additionally, the 9th annual “Cruise In to the Wright” will be held on Saturday, August 20, from 10am to 2pm. As in the past, the museum will welcome dozens of antique cars, hot rods, and motorcycles. General admis-

sion includes access to the car show. As always, the Wright and its curating partners clearly capture timeless themes that are significant to citizens of this country. At times, it has been immigration, prejudice, civil rights, heroism, and what it means to be an American. However, while making one’s way through the special exhibits, visitors learn that the privileges we take for granted are not shared universally. Each exhibit—while portraying events from three-quarters of a century ago—has current relevance. Curator Justin Gamache informs us that the lobby will feature a special display this year, marking the 80th anniversary of Executive Order 9066 and the internment of Japanese Americans. It is recommended that all of this season’s exhibits and programs be viewed by discerning US citizens. Meanwhile, while you are in the Wright Museum, you should spend an additional hour or more viewing the facility’s permanent collection. Even if you have visited before, there is much to uncover. It is guaranteed that each trip to the Wright will be like a treasure hunt, wherein a visitor finds objects that were not noticed previously. The Wright Museum is open from May 1st through October 31st. Museum hours are 10am-4pm (Monday-Saturday) and 12-4pm (Sunday). Admission is free for members and children 0-4; $8 for children 5-17; $14 for adults; and $11 for military and seniors. There is a $40 family rate.

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Page 34 | THE LAKER August 1, 2022

Conscious Camping with the Environment in Mind

Summer camping is enjoyed by many Granite Staters and is an opportunity to appreciate nature while also taking a vacation from the stress of the outside world. If we don’t take special care of our surroundings while enjoying the fresh air and communing with nature, however, we can bring that stress right into our ecosystem. Conscious camping employs best practices to make sure you aren’t contributing to litter, pollution, erosion and other environmental degradation. Here are some ways you can protect the environment while camping. Setting Up Shop The first important decision you must make while camping is where to set up your tent and supplies during your stay in the great outdoors. That coveted spot by the river or lake might not be as environmentally friendly as you think. Spontaneous camping spots by the water can cause increased erosion and pollutants from bare soil, among other damages. If you’re camping in a state park or public area, make sure to stick to their established campsites and don’t set up shop in a blooming meadow or near a water source. Even if you aren’t located on a registered campground, it is better to reuse camp sites that are already beaten down than to camp in a fresh spot, as this lowers the chance of damaging another area. If you do choose a site that hasn’t been camped on before, it’s important to look for areas that don’t have many plants or vegetation. Choose sites that have more soil and flat ground and that are away from water sources to set up your tent. While it is tricky to find the perfect camping spot, it’s im-

portant to consider these factors in order to protect the ecosystem and not contribute to any environmental harm. Leave Your Campsite Better Than You Found It While camping, you should also consider the “Boy Scouts Rule” of leaving your campsite better than you found it. This means that you should clean up any trash that you generate and keep your waste to a minimum, otherwise known as “Leave No Trace.” Don’t litter while on the campsite and maybe take a minute to pick up that wrapper or plastic bottle that you see in the woods. If you have any pets on the campsite, make sure to scoop the poop! It is also important to keep any nearby water sources, such as lakes, rivers, or streams, clean. Any “grey water,” which is used water that is nontoxic (from cooking or cleaning, for example), should be disposed of properly, either in a utility sink or disposal unit when a campground has one. If you don’t have these means of disposal, grey water should be “broadcast” by throwing it across a wide area (another Boy Scouts trick we can learn from!). This prevents concentrated damage in one location. Following the simple rule of leaving no trace can go a long way in protecting the surrounding environment and ecosystem. Keep Your Hands to Yourself It’s exciting to see wildlife while camping -- catching sight of a moose, deer or beaver can be a rare and exhilarating moment! While seeing these animals from afar is exciting, do not interfere with the wildlife in any way. Feeding the animals on your campsite could put

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them in danger by consuming the wrong foods or developing a dependency on being fed by humans. Wildlife could also become accustomed to humans if fed frequently, which could be dangerous for both animals and humans. Some of these dangers include the increased possibility of disease transmission and animal aggression. For your sake and theirs, make sure not to feed the wildlife or interact with them. You can view from afar but keep your hands to yourself! S’more Sustainability in Your Campfire Creating a more effective and sustainable campfire is also a significant step in reducing your environmental impact while camping. A “green” fire not only protects the environment, but it also helps maintain better air quality and can prevent some health complications. First off, every outdoor fire in New Hampshire requires a fire permit in advance. State Parks with camp sites already have these in place, but you should always check to ensure you have a fire permit. Fire permits can be easily obtained online at the NH Division of Forests and Lands, so make sure to get that permit before ripping open the bag of marshmallows! To create your own green campfire, make sure to keep it contained in a fire pit and keep the fire to a manageable size. Flammable items should also be kept away from the fire in a safe location. For firewood, follow the “Buy it Where You Burn It” rule to avoid introducing invasive species. Make sure to use dry wood for your fire. Burning wet wood creates a less efficient and less sustainable fire because it takes longer to start, which increases the Our 46th Year!

amount of smoke and releases more air pollutants. Burning trash can also contaminate the air. It’s especially important not to burn plastic products because these release toxic chemicals, such as dioxins, furans, mercury and polychlorinated biphenyls, that create pollution. These toxins are dangerous for vegetation, wildlife and the atmosphere. Burning plastic can also be hazardous to human health, causing coughing, shortness of breath, asthma and other health effects. All in all, make sure to only burn dry wood while creating your campfire to protect the environment and make the best s’mores! Here are some other tips to help lower your environmental impact while camping: Consider buying gently used gear, repairing your old gear, or renting gear instead of buying new camping supplies. Get biodegradable and natural body products, such as soaps and toothpaste. Skip the plastic bottles and use reusable water bottles and dishes. Make your own snacks and meals instead of buying ones in plastic packaging. Bring organic and locally sourced foods to eat. Keep hydration packs in the freezer between camping trips to prevent mold growth. Camping can be a great summer activity and fun for the whole family, as well as a relaxing way to immerse yourself in nature. But remember we are just visitors in the ecosystem of a campsite and by limiting your impact you can enjoy a more eco-friendly camping trip.

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Strafford Wind Symphony Returns to Bandstand The Friends of the Wolfeboro Community Bandstand welcome the Strafford Wind Symphony back to Cate Park on Saturday, Aug. 6, to kick off the second month of the free concert series. The group returns to the shores of Lake Winnipesaukee and is set to delight the crowd with patriotic numbers as well as a mix of traditional music for wind ensemble. The Symphony is a 55-member group that meets weekly to rehearse in Rochester. The group includes musicians from all walks of life, and members travel from Maine, Massachusetts and New Hampshire to share their passion for music. The group has performed numerous times at the Boston Festival of Bands, held annually at Faneuil Hall Marketplace each June, and is also a big supporter of National Music in our Schools Month, where the group performs concerts that are specifically geared toward young musicianship and often open up the stage to share with young musicians. In that same vein, the ensemble also opens its membership to talented high school students who want to broaden their musical horizons. The band’s conductor is Wolfeboro’s Jeffrey Smith. He taught in Norwalk, Conn. public schools for 35 years and also taught at Western Connecticut State University. He has also played many Wednesday nights in the Wolfeboro Community Bandstand as part of the Cate Park Band. He regularly guest conducts on the middle and high school levels and is an active music arranger and marching band drill and visual de-

signer. The associate conductor is Kingswood Regional High School Director of Music Robert Burns. Burns is a graduate from the University of New Hampshire and earned his Master of Education from Plymouth State University. In addition to running the Kingswood music program, including band and chorus, he is also active in professional associations such as the New Hampshire Music Educator Association and has conducted and performed with the Cate Park Band. The ensemble members believe in the power of music and share their commitment to music with the audiences they perform for each and every concert. The Strafford Wind Symphony will be taking to the shores of Lake Winnipesaukee in the Wolfeboro Community Bandstand on Saturday, Aug. 6. The Friends of the Wolfeboro Community Bandstand are committed to bringing quality music to Cate Park each and every Saturday night in July and August, with concerts beginning

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at 7 p.m. each evening and featuring a wide variety of musical acts. While the concerts are free, volunteers will “pass the buckets” during intermission to help raise funds to support the concert series, which continues to provide great entertainment at the Wolfeboro Community Bandstand. If

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Page 36 | THE LAKER August 1, 2022

Explore the World of Giant Insects Do you know your Bombardier beetle from your stag beetle? Through September 30, Squam Lakes Science Center is hosting Giant Insects. Come and learn about the insects and the vital role they play in preserving the balance of nature. Learn about where they live, their amazing adaptations, and how you can help them survive. Visitors can see the five giant animatronic insects along the live animal exhibit trail. Insects include Bombardier Beetle, Blue-eyed Darner, Devil’s Flower Mantis, Grasshopper, and Stag Beetle as well as a giant spicebush swallowtail caterpillar that visitors can climb on for a great photo. The Giant Insects will be featured on the live animal exhibit trail through September 30. Giant Insects is included in regular trail admission ($22 for adults; $20 for seniors age 65+; $16 for youth ages 3 to 15; free for children 2

and under; free for members). Squam Lakes Natural Science Center is open every day from 9:30 a.m. to 5:00 p.m. with the last trail admission at 3:30

p.m. Visit nhnature.org for more information and to purchase tickets in advance. The Science Center also offers In-

sects Alive Guided Tours to learn about the specific insects in the Giant Insect exhibit, where these insects live, how they adapt, and what we can do to help them survive. Insects Alive Guided Tours take place on August 5 and 29, and September 18. The Science Center will also be hosting The Caterpillar Lab from August 25 through 27 to see and touch many varieties of caterpillars. Insects and other invertebrates make up approximately 94% of the world’s animal species. They play a major role in our natural world doing everything from pollinating plants and distributing seeds, to providing food for wildlife, recycling nutrients, and more. Giant Insects is generously sponsored by Meredith Village Savings Bank, Holderness School, and Eversource.

Passing It On ~ A Forum on Property Do you own a home or lakeside property that serves as a touchtone for family and friends; where memories are created, and traditions handed down? Would you like to preserve this place you love for future family generations? Passing It On is a forum discussing strategies on how to transfer family property to subsequent generations. Two Squam property owners will address how their families have approached this important issue and offer

their perspective on the challenges and solutions of transferring family property to subsequent generations. Their stories will illustrate how they communicated with family members, worked with professional advisors, and set up approaches that are designed to ensure successful transfers of their properties. Hear about the limitations, triumphs and pitfalls they experienced. The panel will consist of Larry Tarica of Center Harbor and Ken Evans

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10:00 AM to 11:45 AM at the Holderness Public Library, 866 US Route 3 in Holderness. Refreshment from Squam Lakes Marketplace will be served. This is an in-person, indoors event co-sponsored by the Squam Lakes Conservation Society and the New Hampshire Preservation Alliance. Space is limited, please RSVP’s to denise@foreversquam.org.

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Page 38 | THE LAKER August 1, 2022

Annual Historical Tea is Back The Wolfeboro Historical Society Third Annual Historical Tea will be held on August 28 from 2 to 4 p.m. There will be autobiographical performances of Henry Wilson (Vice President of Ulysses Grant), Lady Bird Johnson, Dr.

Henry Libby, Sarah Pickering, Amelia Earhart and others. Tickets are available and Black’s or the Clark Museum Firehouse Wednesday thru Friday (10 to 4) and Saturdays (10 to 2) after August 3.

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Learn Mosaics or Create Your Own Hydrangea Silk Wreath! The Center Sandwich Fine Craft Gallery is offering two fun and interesting classes in August that are filling up quickly! On Wednesday, August 17, Cindy Stanton will once again be teaching her Introduction to Mosaics class from 9AM-3PM. This class is always popular and is expected to sell out this summer. The day will begin with an introduction to the direct method of making a mosaic and a brief presentation on elements of design in mosaic art. Techniques and safe practices when cutting glass will be explained and demonstrated. A wide variety of materials will be available for student use, including vitreous glass, ceramic and mirrored tile, stained glass, millefiori and ceramic dishware. Each student will make and should be able to finish a 4” x 4” mosaic of their own design. The second class being held on Tuesday, August 23 is Hydrangea Silk Flower

Wreath Making with Shirley Glines of Zoe Jax Gin Designs. In this class participants will work with Hydrangea silk flowers and other decorative elements to design and create a beautiful wreath for their home. They’ll start with silk foliage, learn how to add additional faux greenery and decorative pieces to make the perfect wreath for a door, interior or to gift to someone special. Scholarships are available for these and all classes this summer. Email the Education Coordinator for more details at sandwichcrafteducation@gmail.com. Class details on all summer and fall classes including tuition and materials costs and registration information can be found on the gallery’s website centersandwich.nhcrafts.org, by calling 603284-6831 or by visiting The League of NH Craftsmen Gallery at 32 Main Street in the historic village of Center Sandwich.

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August 1, 2022 | THE LAKER | Page 39


Page 40 | THE LAKER August 1, 2022

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