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May 2019 | ALONG ROUTE 16 | Page 1
ROUTE 16 & The Scenic Byways of Rtes. 25, 28, 108, 109, 113, 125, 153 & 171
T IME FOR O UTDOOR F UN !
Inside This Issue... Farmington Fish & Game | Page 3
Have Chef-Will Travel | Page 10
Branch River Paddle | Page 5
What’s Up | Pages 6-9
May | Vol. 5 | No. 4 Published on the 16th of the Month
From the Publisher of
Find More
Page 2 | ALONG ROUTE 16 | May 2019
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May 2019 | ALONG ROUTE 16 | Page 3
Lots to Offer Everyone at the Farmington Fish and Game Club Story & Photos by Mary MacKenzie The Farmington Fish and Game Club, located at 64 Old Bay Road in New Durham, is an unexpected gem in a country setting. Many people are curious as to why the name of the sportsmen’s club is the Farmington Fish and Game Club (FFGC), since it is located in New Durham. According to Rose Ham, club board member and public relations person, there is some history behind the name. In 1926, a group of wealthy sportsmen attended the original Farmington Fish and Game Club, located in the town of Farmington, NH. When a parcel of land came up for sale on Old Bay Road in New Durham, the gentlemen bought the land. They moved the Farmington Fish and Game Club to its current location in New Durham. Hence, the name Farmington Fish and Game Club instead of the New Durham Fish and Game Club. The club offers something for everyone - no matter what your age. It has firing areas designated for pistols, rifles, and a skeet and trap range, as well as an area solely designated for an archery range. There is also a beautiful 44-acre stream and spring-fed pond for fishing, canoeing, and kayaking enthusiasts. According to the Farmington Fish and Game Club’s website (www.farmingtonfishandgame.com), the club was created to: support the rights of individuals to keep and bear arms. To improve the fishing and hunting conditions in New Hampshire. To promote the principles of true sportsmanship. To conserve the wildlife of forest, field and streams. To protect and preserve our natural resources. To further the love and enjoyment of the out of doors among the adults and youth of the community. To encourage organized competition among citizens in our
community, with a view towards better knowledge on the part of such citizens, of the safe handling and proper care of firearms, as well as improved marksmanship. To provide education and training as required to further aforementioned purpose. To teach hunter safety and to encourage and promote friendship among its members and neighbors. The club lives up to these standards, and so much more. The FFGC is proactive in safety and is a “good neighbor” and part of the community. The firing ranges are all about safety first and foremost. The Rifle, Pistol and Skeet and Trap shooting ranges require wearing ear and eye protection, and recently, Honorary Director Peter Carbone donated an automatic gate that closes after entrance, helping to keep members safe. New screens were installed
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between each member firing a pistol, so that the hot metal casing doesn’t burn anyone standing near the person when the pistol is fired and the bullet discharged. Of course there is target practice to hone your shooting skills, and a “running 3-D deer track” that is used during September and October for the hunting enthusiast. The FFGC is also available to those individuals dedicated to law enforcement by having police departments in the area help them receive their certification in firearms.
As an interesting piece of information, the firing ranges are required to be closed at “dusk,” for safety reasons. (This standard was set because at “dusk” things become more difficult to see.) Since no one could come to an absolute time, or what “dusk” really meant to each individual, the FFGC, in their continued pursuit to keep everyone safe, installed a “red bar area” on their website that states the exact time of dusk throughout the year, which leaves no room for error. More particulars about the firing ranges, times, rules, and particulars that the FFCG deems of absolute importance can be found at www.farmingtonfishandgame.com. The 44-acre stream and spring fed pond is beautiful, and open to the public. Anyone can take a picnic and spend the day fishing (as long as you have a NH fishing license) and/or soaking up the sunshine. The pond is stocked with fish, so for the fishing enthusiast, you may be firing up your grill to cook that fresh catch of rainbow trout or bass you just caught from the pristine water. If you are a fish lover, nothing tastes better than freshly-caught fish cooked Over an open fire. The club has an event for children called “Kids Fishing Day.” This year it is being held on Sunday, May 19. Kids ages 4 to 12 are welcome to participate. Lunch is available for parents or guardians who bring children, and • Farmington Fish and Game Continued on page 4
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• Farmington Fish and Game Continued from page 3 participating children eat for free. Registrations begin at 7:30 am sharp, rain or shine. Every year the FFGC donates to the New Durham Food Pantry, the New Hampshire Wildlife Federation, and sends two to four members’ children to the Barry Conservation Camp in Berlin, Vermont. This camp is involved with 4-H, the University of New Hampshire, and the Fish and Game Department. The tuition is $536.00 per child, and spaces fill up fast. In order to “qualify”, children must write a letter telling why they would like to go to the camp. Children are picked according to their letters. There is wildlife conservation available to them and a course in safety. Part of the safety course involves a child being given a “stretcher” and pretending to be the injured party, while the other children safely and diligently carry the child “feigning the
injury” out of the area for medical attention. This is an amazing experience for campers and a wonderful learning environment. If you want further information about this camp, contact www. farmingtonfishandgame.com. The Farmington Fish and Game Club has so much to offer and membership is reasonably priced. Yearly membership for ages 18 to 61 is $75.00, for seniors age 62 and above, the cost is $25.00, and a family membership is $100. This is an extremely inexpensive price to learn about firearm safety and archery and to fish (as long as you have a NH fishing license). Rose says the club has about 1,000 members; after taking a look at the FFGC website you may want to become a member. The Farmington Fish and Game Club is located at 64 Old Bay Road, New Durham, NH. Plan to stop by and soak up the scenery. You will be glad you did!
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May 2019 | ALONG ROUTE 16 | Page 5
Branch River Paddle and Moose Mountains Trail Race Moose Mountains Regional Greenways (MMRG) and Branch Hill Farm/ Carl Siemon Family Charitable Trust (BHF/CSFCT) are teaming up to offer canoe and kayak enthusiasts the opportunity to enjoy a group paddle of the pristine Branch River in Milton Mills, NH on Saturday, May 25 from 10 am to 2 pm. The four-mile paddle will take place along the scenic and winding Branch River. Participants and their boats will be transported back from the upper end of Milton Three Ponds to the launch site for a complimentary picnic lunch. Colin Lawson and Joel DeStasio of Trout Unlimited (TU) will be guest presenters. Lawson has a Master’s degree in Environmental Science and is the Project Coordinator for TU’s New England Culvert Project, the purpose of which is to restore Eastern brook trout habitat in key New England watersheds, where currently degraded or poorly engineered road stream crossings constitute impassable barriers to trout. DeStasio has a B.S. in Environmental Science and serves as TU’s Habitat Restoration Field Manager. At the Paddle, Lawson will talk about fish habitats and the process of reconnecting streams so fish can access upstream cold waters and places to spawn. He’ll also address the vulnerability of undersized dams and culverts during so-called ‘100-year’ storms and their potentially devastating consequences. DeStasio will discuss the goals and process of restoring stream habitats for freshwater fish and describe some recently completed restoration projects in New England. MMRG board member Art Slocum is one of the many Branch River Paddle devotees. Slocum explains, “My wife and I have only missed one Branch River Paddle in the last 10 years because we love paddling through the quiet woods in springtime.” Birdwatchers are also keen on this event; the lush wetland area near the confluence of the Branch and Salmon Falls Rivers is a prime birdwatching spot for riparian species. Paddlers are encouraged to bring binoculars to en-
Branch River Padde; Kate Wilcox photo joy possible sightings of kingfishers, yellow warblers, Baltimore orioles, osprey and more. Paddlers should bring their kayaks or canoes and wear U.S. Coast Guard approved personal flotation devices. Children should be 12 years of age or older and accompanied by an adult. This event is extremely popular and spaces are limited, so early registration is advised. All reservations must be made by the morning of Thursday, May 23; contact MMRG Education Coordinator Kari Lygren at 603-978-7125 or info@ mmrg.info with your name, phone number, and the number of people who will attend. A $15 per person donation at the event is suggested. There is no rain date and participants are requested to leave pets at home. A new local trail race for the whole family, the first Moose Mountains Trail Race, will take place on Saturday morning, June 1 at Branch Hill Farm, located at 307 Applebee Road in Milton Mills, NH. A 10K Trail Race will start at 9 am and it will be immediately followed by a Kids K around 10 am. Volunteer opportunities are plentiful for those eager to participate in ways other than racing. The 10K Trail Race traverses a loop course of woods roads appropriate for both seasoned and beginning trail runners. Volunteer race assistant Sarah Canney, an avid trail runner and cham-
pion racer, encourages runners of all experience levels to come try it out. She says, “Test your mettle against the woods roads of rural New Hampshire! Are you bored with your usual route or tired of treadmills? This course has winding trails, moderate elevation change and unique features like an active beaver pond. The race promises a
fun and supportive atmosphere for all. Whether it’s your first time competing on woods trails, or you want an experience for the whole family, or you’re here for a warm up race and a high energy way to start your day, please join us for the first annual Moose Mountains Trail Race.” The Kids K immediately following the 10K Trail Race gives a chance for the whole family to participate in this fundraiser. During the 10K, children can try out the 1K fun run course or explore ‘Nature’s Playground’ in the Branch Hill Farm woods, under adult supervision. 10K Trail Race registration is $25 in advance or $35 on race day. Awards will be presented to the top three finishers in each gender and 10-year age groups, as well as to overall winners. Kids K registration is $5 and all children who finish their race will receive small prizes. Advance online registra• Branch River Continued on page 13
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Page 6 | ALONG ROUTE 16 | May 2019
What’s UP
May 16, Storytelling with Bill Hinderer, 6:30 pm, Storytelling and Dinner, Corner House Inn, Center Sandwich, reservations: 284-6219, or email: info@cornerhouseinn. com. May 17 & 18, The Village Players monthly movie, “Field of Dreams”, 7:30 pm, Wolfeboro $5 p/p and available at the door at 7 pm. Snacks, popcorn, and water are available in the meeting room before the film begins, info: 569-9656, www.village-players. com.
An Historic Working Farm Museum
May 17-19, Traditional Native American Pow Wow, 10 am-5 pm, Depot Rd., Tamworth, www.tamworthcamping.com. May 18, Book Sale, 9 am-noon, Madison Library, Rt. 113, Madison, large selection of gardening books; also veggie and flower plants at Madison Garden Club annual Plant Sale, 367-8622. May 18, Dandelion Festival, 11 am-3 pm, taste foods made with dandelions, learn about honey bee care, face painting, yoga, crafts and more, Remick Museum & Farm, Tamworth, info/tickets: 323-7591.
SHEEP TO SHAWL May 18 10am-3pm
May 18, Family Spring Celebration, 10 am-noon, Nature Learning Center, Tin Mt. Conservation Center, family-oriented event, 1245 Bald Hill Rd., Albany, 447-6991, www.tinmountain.org. May 18, Flower Painting Saturday with Amy Brnger, 9 am-4 pm, Jackson Art Studio & Gallery, 155 Ridge Rd., Jackson. Pre-register: 387-3463, www.jacksonartnh.com. May 18, Sheep to Shawl, 10 am-3 pm, NH Farm Museum, 1305 White Mt. Highway, Milton, 652-7840. May 18, Smith River Canoe Race, Wolfeboro, info/times: Wolfeboro Chamber of Commerce - 569-2200. May 18, Spring Antiques & Crafts Fair, 10 am-3 pm, Town Hall, downtown Wolfeboro, variety of vendors, presented by Wolfeboro Historical Society, info: email: dsimpson6297@gmail.com.
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May 18, Tamworth Farmer’s Market, 9 am-1 pm, rain or shine, 30 Tamworth Rd./Rt. 113, parking lot of Unitarian Universalist Fellowship, Tamworth, www.tamworthfarmersmarket.org. May 21, Postal History and the Holocaust, talk by Justin Gordon, 7-8 pm, Wright Museum of World War II, 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org. May 23, My Everest Odyssey, with Russell Staples, 7-8:30 pm, Madison Public Library, 1895 Village Rd., Madison, 367-8545, www.madisonlibrary-nh.org. May 23, Storytelling with Brendan Smith, 6:30 pm, Storytelling and Dinner, Corner House Inn, Center Sandwich, reservations: 284-6219, or email: info@cornerhouseinn. com.
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May 23-June 9, The Shadow Box by Michael Cristofer, 7:30 pm (3:30 pm matinees on select days), M&D Playhouse, 1857 White Mt. Highway, N. Conway, tickets/info: 733-5275, mdplayhouse.com. May 25, Annual Bird Walk at Chapman Sanctuary/Visney Woods, Center Sandwich, 7 am, expert birder Christine Costello of USFS (United States Forest Service) will lead the way, 284-6428. May 25, Branch River Paddle, canoe and kayak group paddle 4-mile trek on Branch River in Milton Mills, 10 am-2 pm, Moose Mt. Regional Greenways, 473-2020. May 25, Salute to Service, celebrating public servants: police, military, veterans, fire fighters and others, dinner/dance cruise, 7-10 pm, M/S Mount Washington, info: www. cruisenh.com. May 25, Memorial Day Farm on the Homefront, 10 am-3 pm, NH Farm Museum, 1305 White Mt. Highway, Milton, 652-7840. May 25, Small Farmer’s Club, 11 am-noon, for ages 2-8 accompanied by an adult, farm activities, this month’s theme: goats, Remick Museum, Tamworth, 323-7591. May 25, Stargazing with the NH Astronomical Society, 8 pm, weather permitting, talk in Carriage House, then star gaze by Shannon Pond, Castle in the Clouds, Rt. 171, Moultonboro, free, donations welcome, info: 476-5900. May 25, Tamworth Farmer’s Market, 9 am-1 pm, rain or shine, 30 Tamworth Rd./Rt. 113, parking lot of Unitarian Universalist Fellowship, Tamworth, www.tamworthfarmersmarket.org. May 25, Wakefield Town Wide Yard Sale, 8 am-2 pm, Wakefield/Brookfield locations, 522-9977. May 25 & 26, Memorial Day Weekend Craft Fair, 10 am-5 pm, Schouler Park, 1 Norcross Circle, Rt. 16, N. Conway, over 80 exhibitors, www.joycescraftshows.com. May 25-27, Memorial Day Weekend Specials, military personnel and veterans reduced ticket price; kids cruise free 5/25-27, on all daytime cruises, M/S Mount Washington, Weirs Beach, 366-BOAT, www.cruisenh.com. May 25-27, 28th Annual Memorial Day Weekend Craft Festival, Castleberry Fairs, Mill Falls Marketplace, Rt. 3, Meredith, Sat.: 10 am-7 pm; Sun.: 10 am-5 pm; Mon.: 10 am-4 pm, outdoor event under tents, rain or shine, www.castleberryfairs.com. May 28, Solemn Graves, A Billy Boyle Mystery, talk by author James Benn, 7-8 pm, takes place at Great Hall/Town Hall, 86 S. Main St., Wolfeboro, presented by Wright Museum of World War II, 569-1212, www.wrightmuseum.org. May 30, Storytelling Gala, season ending celebration with variety of storytellers and dinner, 6:30 pm, Corner House Inn, Center Sandwich, reservations: 284-6219, or email: info@cornerhouseinn.com.
May 2019 | ALONG ROUTE 16 | Page 7
What’s UP
May 31, Environmental Trivia, 6:30 pm, Tuckerman Brewing Co., Tin Mountain Conservation Center, 447-6991, www.tinmountain.org. May 31-June 30, A Tribute to Sunday B. Morning, Art Gallery at the Rochester Performance & Arts Center, 4 of Andy Warhol’s iconic Marilyn Monroe screen prints, opening reception on 5/31 from 5-7 pm, refreshments served, public welcome, 32 N. Main St., Rochester, 948-1099. June 1, Moose Mt. Trail Race, 9 am, Branch Hill Farm, 307 Applebee Rd., Milton Mills, Kids K race at 10 am, info: 603-978-7125 or info@mmrg.info. June 1, Mount Washington Valley Beekeeper’s Meeting, 7-8:30 pm, informal discussion about bees, Tin Mt. Conservation Center, family-oriented event, 1245 Bald Hill Rd., Albany, 447-6991, info: missembenson@gmail.com. June 1, Portland Jazz Orchestra, 7:30 pm, Anderson Hall, 205 S. Main St., Wolfeboro, presented by Wolfeboro Friends of Music, tickets/info: www.wfriendsofmusic.org.
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June 1, Spring Wildflower Walk, 10 am-noon, view early summer wildflowers in Pinkham Notch. Tin Mt. Conservation Center, family-oriented event, 1245 Bald Hill Rd., Albany, 447-6991, www.tinmountain.org. June 1, Tamworth Farmer’s Market, 9 am-1 pm, rain or shine, 30 Tamworth Rd./Rt. 113, parking lot of Unitarian Universalist Fellowship, Tamworth, www.tamworthfarmersmarket.org. June 3, Chamber 45th Annual Golf Tournament, 9 am-4:30 pm, Greater Rochester Chamber of Commerce, The Links at Outlook Golf Club, contests, greens fees, cart, continental breakfast, boxed lunch, clambake dinner and raffle prizes. Info: 332-5080. June 4, WWII Internment of Japanese Americans: A Family’s Journey, presented by Dr. David Sakura, doors open at 7 pm,Wright Museum of World War II, 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org. June 6, The White Mt. Huts: Past & Future, NH Humanities program by Alan Koop, 7-8:30 pm, Madison Public Library, 1895 Village Rd., Madison, 367-8545, www.madisonlibrary-nh.org.
We’re Ready to Roll! Small Enough To Serve You, Big Enough To Show Up and Get It Done.
June 7-July 31, Wings and Things: Nature of NH, art exhibit, The Libby Museum, 755 N. Main St., Wolfeboro, 569-1035, www.thelibbymuseum.org. June 8, Black Fly in My Eye 10-Mile Trail Race, 10 am, Great Glen Trails, Pinkham Notch, info: 466-3988, www.greatglentrails.com. June 8, Chocorua Mountain Race, 8 am, www.rockhopperraces.com.
EXCAVATION • SITE WORK • SEPTIC
June 8, Comedy Night Fundraiser and Silent Auction, 3 comedians: Steve Guilmette, Rob Steen and Tom Hayes, 7-8 pm, Wright Museum of World War II, 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org.
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June 8, Murder Mystery Dinner Train, Conway Scenic Railroad, N. Conway, 6 pm, reservations: 800-232-5251. June 8, NE Lyman Group 20th Annual Boat Show, 9 am-2 pm, town docks, downtown Wolfeboro, info: www.newenglandlymangroup.org. June 8, Rail Trail Discovery Walk, Moose Mt. Regional Greenways, info: 978-7125, info@mmrg.info. June 8, Spring on the Farm, 11 am-3 pm, meet baby animals, card and spin wool, take part in Farm Olympics, visit herbal remedy Boo-boo Station, walking trails open, food available for purchase, admission charge, Remick Museum & Farm, Tamworth, 3237591. June 8, Tamworth Farmer’s Market, 9 am-1 pm, rain or shine, 30 Tamworth Rd./Rt. 113, parking lot of Unitarian Universalist Fellowship, Tamworth, www.tamworthfarmersmarket.org. June 8-16, Laconia Motorcycle Week, motorcycle related events and races all over Lakes Region, www.laconiamcweek.com. June 10 & 13, Annual Ride to Sky, Mt. Washington Auto Road, Pinkham Notch, 4663988, motorcycles only, www.mtwashingtonautoroad.com, guided van tours available. June 11, Ecology and Management of Beaver, talk by wildlife specialist Matt Tar of UNH Cooperative Extension, 7 pm, live music at 6:30 pm before the talk, free, all are welcome, Wakefield/Brookfield Historical Society, 2851 Wakefield Rd., info: 340-2295. June 11, Open Air Landscape Art, 10 am-noon, for all skill levels, beginners welcome, leader is MaryAnn Stockman, local artist, Castle in the Clouds, Rt. 171, Moultonboro, register/info: 476-5900. (Also held July 9 and 30, Aug. 13, Sept. 17 & Oct. 15.) June 11, Water for the Troops: 1942-1944, talk & book signing by author Dolores Beal Stephens, 7-8 pm, Wright Museum of World War II, 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org. June 13, Eating Our Way Through History: Where in the World Did Our Food Come From? 7-8 pm, join in a friendly game of food-geography trivia and mill some dried corn into cornmeal. Enjoy cornbread and apple cider as you learn about how favorite foods traveled across the globe before arriving on our plates. Leave with enriched historical understanding and a cornbread recipe from the Remick-Made Cookbook. Part of a NEW “Eating Our Way Through History” series. Remick Museum, Tamworth, 3237591. June 13, The Lobbyists concert, 7:30 pm, presented by Great Waters Music Festival, takes place at Barn at the Inn on Main, Wolfeboro, tickets/info: greatwaters.org or 5697710. June 14, Jen’s Friends 11th Annual Golf Tournament, N. Conway Country Club, prizes, fun! 356-5083, www.jensfriends.org.
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Page 8 | ALONG ROUTE 16 | May 2019
What’s UP Tamworth single wide mobile home with 3-BD/2-BA. Excellent floorplan with Master at one end and 2 bedrooms at opposite end of home. Well maintained park, dogs and cats ok. 1-car detached garage with room for storage. Wonderful home for starting out or downsizing or any stage in between. Close to Tamworth Village and all the shopping, restaurants and activities the Mt. Washington Valley has to offer. MLS #4745172 - $49,900
Wonderful, private buildable lot of over 2 acres in desirable Chocorua Meadows. Association has tennis courts and pool and lovely green spaces. Paved, well maintained meandering roads. Come enjoy all the amenities the Meadows offers. MLS 4710965 - $32,000
June 14 & 15, The Village Players monthly movie, “Goonies”, 7:30 pm, Wolfeboro $5 p/p and available at the door at 7 pm. Snacks, popcorn, and water are available in the meeting room before the film begins, info: 569-9656, www.village-players.com. June 15, 4th Annual NH Appreciation Day, 10 am-4 pm, New Hampshire residents invited to visit Remick Museum, Tamworth, free of charge. Show proof of NH residency at the front desk to receive a bracelet of admission. Bring a lunch to enjoy at one of many picnic spots. 323-7591. June 15, Mount Washington Road Race, 9 am, 413-320-7510, www.mountwashingtonautoroad.com. June 15, Murder Mystery Dinner Train, Conway Scenic Railroad, N. Conway, 6 pm, reservations: 800-232-5251.
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June 15, NH Gay Men’s Chorus Concert, 3 pm, Lutheran Church of the Nativity, 15 Grove St., N. Conway, info: www.whitemountainspride.com. June 15, Tamworth Farmer’s Market, 9 am-1 pm, rain or shine, 30 Tamworth Rd./Rt. 113, parking lot of Unitarian Universalist Fellowship, Tamworth, www.tamworthfarmersmarket.org. June 15 &16, Conway Scenic Railroad Father’s Day Special, N. Conway, reservations: 800-232-5251. June 15 & 16, Story Land’s Sensory Sensitive Weekend, Glen, 383-4186, www.storylandnh.com. June 19, A Walk Back in Time - Secrets of Cellar Holes, 7-8:30 pm, free, talk by Adair Mulligan as she tells the story of cellar holes, Castle in the Clouds, Rt. 171, Moultonboro, register/info: 476-5900. June 21, Mt. Washington Valley Chamber of Commerce Golf Tournament, Province Lake Golf Course, info: www.mtwashingtonvalley.org. June 21-22, Family Camp Out Night, 5 pm on June 21-9 am on June 22, celebrate the Summer Solstice with a family night under the stars. Bring your tent, flashlights, and the whole family for a night of camping in the meadow by Shannon Pond, Castle in the Clouds, Rt. 171, Moultonboro, register/info: 476-5900. June 21 & 22, Minis on Top Rally, Mt. Washington Auto Road, Pinkham Notch, info@ minisontop.org. June 22, Effingham Street Fair, 9 am-2 pm, effinghampreservationsociety@gmail. com. June 22, Olde Tyme Tavern Day, 10 am-3 pm, NH Farm Museum, 1305 White Mt. Highway, Milton, 652-7840. June 22, Tamworth Farmer’s Market, 9 am-1 pm, rain or shine, 30 Tamworth Rd./Rt. 113, parking lot of Unitarian Universalist Fellowship, Tamworth, www.tamworthfarmersmarket.org. June 23, Hike for Equality, 10 am, hike up Cathedral Ledge, N. Conway, info: www. whitemountainspride.com. June 24-27, Prince and Princess Mini Ballet Camp, 10 am-noon, introduces children to fundamentals of ballet, Princess Ballerina short performance each day, Northeastern Ballet Theatre, 26 Glendon St., Wolfeboro, 834-8834 to register, www.northeasternballet.org. ONGOING
VECTRA
QUORUM
VOGUE
A Century of Games summer exhibit, open Tuesdays from 2-4 pm, Memorial Day-Labor Day, Madison Historical Society, 19 East Madison Rd., Madison, www.madisonhistoricalsociety.org. Art for You, 2nd Thurs. of the month, 4:15 pm, ages 5 & up, Gafney Library, Sanbornville, 522-9735.
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Benz Center Senior Meals, Sandwich, each Wednesday at noon. Well-balanced and delicious meal. Ages 60 and older are targeted, small donation requested, 284-7211, www. benzcommunitycenter.webs.com. Book Sale, first Sat. of each month, Cook Memorial Library, Tamworth, 10 am-noon, 323-8510. Common Threads, Mondays 9:30-11 am, group of needle crafters, Rochester Public Library, S. Main St., Rochester, 332-1428. Conway Historical Society Programs, Conway Congregational Church, Conway, 4475551, www.conwayhistoricalsociety.org. Eastern Slope Branch of New England Ski Museum, 2628 White Mt. Highway, just south of Schouler Park, downtown N. Conway, 730-5044. Eco-Forum Lecture Series, speakers on the second Thurs. of each month, discussions about environmental issues, Tin Mountain Conservation Center, Albany, info/time for programs: 447-6991. Fiber Gatherings, Wednesdays, 7-9 pm, Community Room, Samuel Wentworth Library, Center Sandwich. Knitting, crocheting, spinning, weaving, needle felting, embroidery, crewel, rug hooking, quilting, sewing - no formal lessons provided but if you need help with a project, there is sure to be someone who can give you pointers. Info/ questions: 284-7168. FIKA, every Saturday from noon to 1 pm, experience the custom of FIKA, with a complimentary slice of Scandinavian Almond Cake, Betty Schneider’s Scandinavian Baking, Rt. 113 East, 12 Deer Hill Road, Chocorua, 323-2021. First Wednesday Movies, a different movie each month, 6:30 pm, Sept.-June, for adult patrons, free popcorn during the movie, Effingham Public Library, 30 Town House Rd., Effingham, info: 539-1537.
May 2019 | ALONG ROUTE 16 | Page 9
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Forgotten Arts: Fiber Arts Group, meets every other Tuesday, 9:30 am-noon. Fiber artists and/or interested onlookers welcome to join Happy Weavers & Friends group to learn the historic art of weaving, spinning, sewing, quilting, and more. Bring a project to work on, if desired. Group meets monthly on every other Tuesday schedule at Remick Museum & Farm, Tamworth Village. Free. (Does not include access to the Museum.) 323-7591. In the Round, thought-provoking discussion, held at Benz Center, Heard Rd., Sandwich, Sunday mornings at 8:45 am. All are welcome to discuss wide range of topics. Info: 284-7532. Knit Wits, meets Mondays from 10 am-noon at Gafney Library, 14 High St., Sanbornville, 522-3401, www.gafneylibrary.org. Bring knitting, crochet projects. Lakes Region Genealogy Interest Group, meets monthly in Wolfeboro; call for time/ location/info: 569-2428. Lego Club, 3rd Tues. of the month, 4:15-5:15 pm, geared to school age, Gafney Library, Sanbornville, 522-9735. Lego Club Jr., 5th Friday of the month, 10:15 am, ages 1-5, Gafney Library, Sanbornville, 522-9735. Lyceum Sunday Folk Series, free, all ages welcome, every Sunday at 1 pm; song circle, 2 pm, bring instruments and join in, Tamworth Lyceum, 85 Main St., Tamworth, 323-5120. Mad Scientists Club, 4th Thurs. of the month, 4 pm, ages 5 & up, Gafney Library, Sanbornville, 522-9735. Maker Madness, Tuesdays, school aged kids invited to explore making and building useful objects and crafts every Wed. after school, free, Conway Public Library, 15 Greenwood Ave., Conway, 447-5552.
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Masonic Breakfast, second Sunday from April-Oct., 7:30-11 am, Ossipee Masonic Lodge, 535 Route 25 East, Ossipee (across from Abbott & Staples). Omelets, pancakes, sausage, bacon, ham, home fries and more, 539-1984. Model Yachting, Tuesdays & Thursdays 1 pm, May-Oct., join Back Bay Skippers as they sail radio-controlled Soling 1 Meter model yachts on Tues. and US 12 model yachts on Thurs. Sailing takes place on Back Bay on the Bridge Falls Path. New participants and visitors are welcome. Call Mark Whitehead at 539-4973 or go to NHBM.org for info. Mount Washington Observatory Weather Discovery Center, interactive science museum, open daily 10 am-5 pm, (closed Easter, Thanksgiving, Christmas and New Year’s Day). Explore the science of climate and weather through interactive exhibits. 2779 White Mt. Highway, N. Conway, 356-2137. M/S Mount Washington, ongoing events: Sunday Champagne Brunch, Mon. Evening Senior Discount, Wed. Evening Kids Go Free, Fall Foliage Dinner Cruises, for specific event/cruise dates: www.cruisenh.com.
Landscaping the Lakes Region for over 30 years “When Quality Matters”
Paws to Read with Nessie, 10 am-noon, sign up to read with Nessie, certified therapy dog, Gafney Library, High St., Sanbornville, 522-9735.
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Remick Country Doctor Museum & Farm, Tamworth, 323-7591, info/events: www. remickmuseum.org. Monday-Friday, 10 am-4 pm. Sandringham Sundays, British TV on the Big Screen, every Sunday evening, tea at 6:30 pm, program at 7 pm, Effingham Public Library, 30 Town House Rd., Effingham, info: 539-1537. Senior Meals & Bingo, Mon., Wed. & Thurs. bingo at 10 am, lunch at noon, Greater Wakefield Resource Center, 254 Main St., Union, $3 donation, www.greaterwakefieldresourcecenter.webs.com.
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SnowCoach Trips, adventure trips to Mt. Washington’s summit, www.mountwashington.org, 356-2137. Strings and Things, 6-8 pm, second and fourth Thursdays, bluegrass, Christian and country music, Greater Wakefield Resource Center, 254 Main St., Union, www.greaterwakefieldresourcecenter.webs.com. Story Time Jamboree, first and third Fridays of the month from 10:15-10:45 am, ages 2-5, Gafney Library, Sanbornville, 522-9735. Tamworth Adult Book Group, meets 4th or 5th Wed. of each month, 10:30 am, Cook Memorial Library, 93 Main St., Tamworth, info: 323-8510.
Between the Lakes and the White Mountains
Tamworth & the Civil War Exhibit, May 27-Oct. 14, Tamworth History Center, 25 Great Hill Rd., Tamworth, 323-2911, www.tamworthhistorycenter.org. Thurs. Night Book Group, meets fourth Thurs. of every month for discussions of books, 7 pm, Mystery Book Group meets second Thurs. of the month, White Birch Books, N. Conway, 356-3200, www.whitebirchbooks.com. Tin Mountain Conservation Center, programs, nature trails, winter children’s camp, Bald Hill Rd., Albany, info: 447-6991, www.tinmountain.org. Wolfeboro Inn Special Events, Taco Night on Tuesdays; Whiskey Wednesdays, Food Truck Fridays in Wolfe’s Tavern, Sun. Brunch, every Sun. 10 am-2 pm; music on Sat. nights, Wolfe’s Tavern, Wolfeboro Inn, 90 N. Main St., Wolfeboro, 569-3016, www. wolfeboroinn.com. Wright Museum of World War II, interpreting the contributions of citizens on the home front and battle fields in WWII era. 10 am-4 pm; Sun. noon-4 pm. 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org. Writer’s Night, third Thurs. of each month at 7 pm, music, poetry, prose, fiction, non-fiction, Effingham Public Library, 30 Town House Rd., Effingham, info: 539-1537 or 651-9796.
Activity Highlights May
June
May 17-19: Traditional Native American Powwow: 10AM to 5PM. daily.
May 27 - June 4: Anniversary Celebration! All sites $35 per night for these nine days!
May 24-27: Memorial Day Weekend: Dance with DJ Skot Pare, Make Your Own Sundae, crafts, games, contests.
June 7-16: Motorcycle Week. 20 miles to Route 3 in Meredith, then 5 miles to Weirs Beach.
Saturdays Memorial Day through Labor Day Crafts for All Ages: 10AM - 1PM • Hay Wagon Ride: 4PM All of our dances are FREE to registered campers. Children and adults are welcome.
Waterfront Sites for Tents & RVs • Pets & Big Rigs Welcome Spacious and Level with Wooded and Open Sites: Water, Sewer, 30 & 50 amp & Some Cable
194 Depot Rd., Tamworth, NH • 800-274-8031 • www.tamworthcamping.com
Page 10 | ALONG ROUTE 16 | May 2019
Have Chef - Will Travel Graduation Party Grilling By Chef Kelly Ross It is the time of year we find ourselves knee deep in graduation season. Back in my day, graduation meant one of two things: the end of our high school or college education. Granted, these are by far the most important for obvious reasons, but now kindergarten and middle schools have graduations as well. I think watching a kindergarten graduation is more fun than the others. (I didn’t even go to my college graduation as I had no interest in it, but now that I am a “grown up”, I love going to watch a niece or nephew have their big day.) As a chef many years, I have seen way more graduation celebrations after the fact as I have the grill ready and all the food prepped for the actual party. It’s always great how the guest of honor is so happy and seems to have a big weight off their shoulders now that particular chapter of schooling is over. Little do many know that their life is about to get a lot tougher as they have to deal with the reality of life. But there is no need to rush them along, so let’s
celebrate the moment of their special day and share some great ideas on how to keep everyone happy with some good eats off the grill. Of course there will always be many adults at the party, but to me, this is about celebrating the graduate and his/her friends and what they would like to eat on their day. Don’t get me wrong; I know 99% of the adult crowd will be more than happy with these ideas as well, but today is not about fine dining grilling. It’s much more about fun comfort and practical foods, considering the occasion. Whenever I am hired for a catering event, the host knows what kind of menu they want maybe 50% of the time. The others look for suggestions, so I go over dozens of options for every course of the meal. Graduation parties are almost always sold on an idea I have lived by. Usually options of building your own specialty hot sandwich off the grill with a few classic comfort food side dishes is what the bulk of my customers go for, so let’s share some of these. First, I’ll give you some menu thoughts, and second, some recipes and
organizational ideas on how to make a successful graduation party. A typical menu for this type of party, which I have grilled for crowds as little as 20 people to over 200, stays the same regardless of size, but what obviously does change is the amount of food needed. I usually offer 3-4 types of protein for the sandwiches, but with dozens of ways in how to finish it. Burgers and grilled chicken sandwiches are generally a given, but do so with an array of sauces and toppings which turns two proteins into as many as a few dozen ways to make your sandwich. For sauces on chicken and burgers, I offer teriyaki sauce, barbecue, buffalo, honey mustard, spicy peanut sauce, a General Tso sauce, horseradish sauce, fresh salsa, bleu cheese dressing, chili, among the basic condiments. As for toppings, the usual suspects like lettuce, tomato, onion, pickles, and assorted cheeses are always there, but then also some bacon, sautéed onions, peppers and mushrooms, avocado, black beans, and my favorite for a chicken sandwich:
fresh grilled pineapple. Obviously, if you have only a dozen people or so, you will want to simplify, but if throwing a big party, the more options the better. As for other sandwiches offered, I’m a big fan of offering some barbecue pulled pork prepped a day or two in advance and then heated the day of, maybe sausage, peppers and onions, and if you really want to step things up, grill up some steak tips and let people make a steak tip sub using the some of the same topping options. The variety of sandwiches are endless. As for side dishes, I usually go with homemade pans of mac and cheese, maybe with an extra involved like bacon or barbecue pulled pork for instance, homemade baked beans, and the obvious array of salads, especially a nice fruit salad. Since we are dealing with a younger generation crowd, there is no doubt a dessert or two will be needed. Quite often this type of • Have Chef Continued on page 11
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May 17 & 18, The Village Players monthly movie, “Field of Dreams”, 7:30 pm. 51 Glendon St., Wolfeboro. 5699656, www.village-players.com. May 18, Smith River Canoe Race, Wolfeboro, info/times: Wolfeboro Chamber of Commerce - 569-2200.
May 18, Wolfeboro Open House Featuring Paddle Battle, 9 am, participating Wolfeboro businesses are given mini wooden rowing paddle to hide inside their business, visitors search for paddles while shopping, 569-2200.
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June 1, Portland Jazz Orchestra, 7:30 pm, Anderson Hall, 205 S. Main St., Wolfeboro, presented by Wolfeboro Friends of Music, tickets/info: www. wfriendsofmusic.org. June 8, NE Lyman Group 20th Annual Boat Show, 9 am-2 pm, town docks, downtown Wolfeboro, info: www.newenglandlymangroup.org. June 14, Moonlight Madness, 5-9 pm, free entertainment and shopping extravaganza, shops in Wolfeboro, call 569-2200 for info.
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May 2019 | ALONG ROUTE 16 | Page 11 • Have Chef Continued from page 10 party is accompanied by a cake, but my big suggestion which is always a winner is something simple, but also decadent and delicious, and that is a trifle. Strawberry Shortcake Trifle and a Death By Chocolate version. These are the usual winners and when served in a large bowl, everyone can just take a large spoonful out into an individual bowl whenever they are ready, so it’s simple in that respect as well. Now let’s share a few recipes. We all know how easy it is to buy most sauces, but if you make your own, the quality is usually better, and it is also much cheaper in the long run. Whether catering or not, when I make sauce at home, I make it in somewhat of a bulk version so I always have the good stuff banging around in my refrigerator. They all hold well and it’s something you can have done way in advance, so come “game day”, it helps you from scrambling. Here are some ideas to have at your disposal so you are ready for the big day of grilling, or just to have around. Sweet Maple BBQ Sauce 2 packed cups brown sugar 2 cups ketchup ½ cup red wine vinegar ½ cup water 2/3 cup maple syrup 2 tbsp Worcestershire sauce 4 tsp ground mustard 2 tsp paprika 2 tsp salt 2 tsp black pepper Simply whisk all ingredients well. I prefer to do so in a sauce pan on a low heat and that helps accentuate the
flavors, as they will come out much more so. Simple Honey Mustard Sauce 1/3 part honey 1/3 part Dijon mustard 1/3 part mayo Mix well and refrigerate. Is that easy enough for you? Buffalo Sauce This is also simple, although there are many variations. Start with Franks Red Hot Sauce, which you can buy locally and at many restaurant supply stores by the ½ gallon or gallon. Add some melted butter to the Franks. I add one stick of butter per each quart of Franks and then I add honey to sweeten it up, and depending on how hot you like it, add cayenne pepper, chopped jalapenos, and jalapeno juice. The butter helps coat/stick to the chicken, as will the honey if you like a sweet heat. Spicy Peanut Sauce 2 cups smooth peanut butter ½ cup soy sauce 4 tsp chili paste 4 tbsp dark brown sugar, light will also work 4 limes, juiced 1 tsp Sriracha sauce 1 cup warm water….you may not need all of it. Depends on which peanut butter used ½ cup chopped peanuts Combine the peanut butter, soy sauce, red chili paste, brown sugar, lime juice and Sriracha in a food processor or blender. Puree to combine. While the motor is running, drizzle in the warm water to thin out the sauce to the proper consistency. It’s always best at room temperature or warm. Garnish with the chopped peanuts.
Teriyaki Sauce 3 tbsp cornstarch + ¾ cup water 1 ½ cups soy sauce ¾ cup packed brown sugar 6 tbsp honey 9 cloves minced garlic 3 cups water 3 tbsp grated fresh ginger Whisk together cornstarch and the ¾ cup of water in a bowl and set aside. In a medium saucepan over medium heat, combine soy sauce, brown sugar,
garlic, ginger, honey and 3 cups of water. Bring to a simmer then stir in the cornstarch mixture until thickened, stirring always, about 3-4 minutes; allow to cool to room temperature. Once refrigerated, you will need to get back to room temp or lightly heat to reincorporate. Great sauce. One thing I can’t stress enough is • Have Chef Continued on page 12
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Page 12 | ALONG ROUTE 16 | May 2019 • Have Chef Continued from page 11 that if you are using a teriyaki sauce, I strongly suggest you use fresh sliced grilled pineapple as well. One of my all-time favorite sandwiches is a grilled chicken teriyaki sandwich with grilled pineapple and cheddar and sliced tomato. Skin the whole pineapple, and then, if you own a pineapple or apple corer, knock out the core. If you don’t own that tool, using a paring knife, core as much as you can from the whole pineapple from each side, and cut a big hunk off the pineapple as far as you could core. Once you cut the hunk off each side, there will likely be one more piece to core. Once completely cored, cut the pineapple chunks into ½ inch slices. Grill while brushing with
teriyaki sauce and serve on the best roll possible. One thing I didn’t discuss earlier as far as choices for extras are concerned are bread options. This teriyaki sandwich is at its best when served on a grilled sandwich sized Thomas English Muffin. Absolutely delicious. These English muffins work well for any chicken sandwich and burgers too for that matter. I am also a big fan of a nice onion roll or a Focaccia roll. So let’s talk about a Great Mac & Cheese. There are a million recipes out there, but this one is the best I have ever made, or had for that matter. It’s a 5 cheeser, and I guarantee, it will not disappoint. Feel free to add anything to it, whether for a grad party, or any occasion. Whether you add bacon,
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barbecue pulled pork, buffalo chicken, or lobster and/or shrimp, or nothing, you will love this. 5 Cheese Mac & Cheese (recipe is for 12 people as a meal, more as a side dish) 1 pound Cavatappi pasta 6 tbsp butter ½ cup flour 4 ½ cups milk ½ tsp mustard powder ¾ tsp salt ½ tsp black pepper 8 oz shredded sharp cheddar 4 oz shredded Swiss 4 oz smoked Gouda 4 oz gruyere 4 oz cream cheese 36 Ritz crackers ¼ cup butter Grate all the cheeses other than the cream cheese. Cut the cream cheese into ½ inch cubes. Set them aside. Bring a large pot of water to a boil with a generous pinch of salt and cook the cavatappi to al dente. Drain and rinse with cold water. In one pot, pour in the milk and heat on a low-medium heat just to warm. You do not want this to boil. In a larger pot over medium heat, melt the butter and add the flour and whisk until thoroughly combined. Once blended, continue to whisk over the medium heat until the roux starts to turn slightly golden in color and smells a little toasty. Start pouring the warm milk into the roux slowly, whisking the whole time. After 4-5 minutes, this should start to thicken somewhat. Continue to whisk. Once the mixture starts to bubble somewhat, turn off the heat. Add the dry mustard, salt, and pepper and mix in well. Start adding the cheeses into the mixture one handful at a time, stirring continuously. End with the cream cheese and stir until the sauce is completely smooth and lump free. In a 9 x 13 baking dish, spray it liberally with pan release spray. Pop the cooked pasta into the baking dish and start adding the cheese sauce. Do so somewhat slowly and mix the whole time. Once all is combined, put the Ritz crackers in a food processor for 5-6 pulses to turn them into crumbs. In a small bowl, mix with the melted ¼ cup of butter and then sprinkle in an even layer over the mac and cheese. Bake for about ½ hour on a sheet pan in a preheated 350-degree oven. Lastly, let’s talk trifle. To those
who aren’t aware, a trifle is a layered dessert, usually consisting of crumbled cake, pudding, whipped cream, and often fruit or chocolate of some sort. For instance, a Strawberry Shortcake Trifle would consist of a cooked white and/or yellow cake, cooled and crumbled by hand, a vanilla and/or a strawberry pudding, whipped cream, frozen strawberries in juice, and fresh strawberries. A Death By Chocolate version would consist of a chocolate cake and/or brownie cooked, cooled and crumbled, sometime a white cake as well, chocolate and vanilla puddings, whipped cream, and usually a crumbled chocolate of sorts over the very top of the whipped cream, as in crumbled Heath Bar, M&M’s, Kit Kats, or anything you desire. I usually put whipped cream on the bottom of the large bowl, (ideally in a large plastic see-through bowl so everyone can see the beautiful layering), crumbled cake, a layer of pudding and frozen strawberries and its juices, and repeat 2-3 times. Whipped cream should be on the top, and as I said, either top with chocolate pieces in a Death By Chocolate, or with sliced fresh strawberries with other berries if preferred on a shortcake version. Regardless of choice, it’s a win/win for all concerned. So, whether you are hosting a graduation party, or any backyard barbecue for a crowd, I truly believe this theme/mentality will be very successful for you, and more importantly, the crowd you are feeding will love this approach and options of building their own sandwich. Man the grill, stay a little ahead of the game making sure you have some burgers and chicken breasts cooked so when people are ready, you can sauce and cheese them while on the grill, pop the protein on the bottom part of their roll of choice, and let them have fun loading it up. I gave you a bunch of suggestions, but don’t be afraid to use some of your own favorite options that I may not have mentioned. I have given you suggestions, but it is up to you to make sure you have all the options your graduation party crowd prefers. Until next time when I will be sharing thoughts about some crazy fun grilling ideas with a Bike Week mentality, Bon Appetit My Friends, and Ciao!
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Artwork for Sale and Identification
• Branch River Continued from page 5
The Conway Historical Society has made the decision to sell some of its collection of artwork that is not relevant to the Conway area. The pictures will be on display in the Ham Room of the Conway Public Library from May 10 to May 31. You can also view them on the Historical Society’s website, www.conwayhistoricalsociety.org. If you know of connections between any of these pictures and the Conway area, please call the Society at 603447-5551 and leave a message, including your name, phone number, the
tion is available at www.mmrg.info/ moose-mountains-trail-race/. A postrace party will feature complimentary food for racers; food trucks will also be available. Moose Mountains Regional Greenways (MMRG) presents the Moose Mountains Trail Race in partnership with Branch Hill Farm (BHF) on BHF’s private conservation land. The event will help raise funds to create a continuous regional greenway, connecting existing pathways and developing new trail systems to increase recreational opportunities in the Moose Mountains region. Volunteers are needed in many capacities to help the race run smoothly and make it a successful fundraiser. Help will be needed with parking, registration, and road crossing safety, di-
painting number, and its relevance to the Conway area. You may also email conwayhistoricalsociety@gmail.com. Should you be interested in purchasing any of the pictures, call the Society and leave a message with your name, phone number, number of the picture, and price you are willing to pay or send an email. The price for each picture is $20 or best offer by the end of the sale on May 31. All of the income from the sale will be used for renovations to the Eastman Lord House.
45th Annual Golf Tournament & Clambake at The Links The Greater Rochester Chamber of Commerce will hold its 45th Annual Golf Tournament, underwritten by Waste Management, on Tuesday, June 4 at The Links at Outlook Golf Club. The format for the tournament will be a Scramble that will begin at 9 am, with registration starting at 8 am. The tournament fee of $145 per player includes a continental breakfast, greens fee, carts, soda and water, boxed lunch, hors d’oeuvres, clambake dinner, and a player goody bag featuring golf-related items. After the tournament, participants will enjoy a clambake dinner along
with an awards ceremony with more than $1,500 in player and team prizes to be awarded. Golf related items for raffle prizes and player goody bags are currently being sought. In addition, there are fantastic sponsorship opportunities available for businesses to receive exposure at the popular tournament. For additional information or to receive a sponsor form or player registration form, please contact the Greater Rochester Chamber of Commerce at 603-332-5080 or visit www.rochesternh.org.
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recting and timing racers, water stops, and food, cleanup and recycling for the BHF Zero Waste Initiative. Interested volunteers may contact MMRG Education Coordinator Kari Lygren at 603-978-7125 or info@mmrg.info. MMRG, a non-profit land trust, works to conserve and connect important water resources, farm and forest lands, wildlife habitats, and recreational land in Brookfield, Farmington, Middleton, Milton, New Durham, Wakefield, and Wolfeboro. Throughout the year, MMRG offers many educational opportunities to inform all ages about the benefits of the region’s natural resources; see www.mmrg.info. Branch Hill Farm/CSFCT is a private operating foundation whose mission is to conserve paddle, produce quality timber products, and educate people about sound forestry practices and conservation. For more information, visit www. branchhillfarm.org.
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MOULTONBOROUGH World Class Retreat! One-of-a-kind Lake Winnipesaukee waterfront with 710’ of protected shoreline & over 280’ of white sandy beach. Stunning, impeccably maintained and unrivaled beauty. This property will take your breath away! $5,500,000 (4718960)
Custom Built Waterfront Home
WOLFEBORO Perfectly positioned on 1.12 acre landscaped lot exploits the SW views, with 160’ waterfrontage. Grand windows provide ubiquitous water views, 3-bedroom/3-bath, spacious interior and plenty of room for entertaining. $2,995,000 (4749359)
Jon Parker Cell 603.498.3360
Jon@MaxfieldRealEstate.com One-Of-A-Kind Waterfront with Boathouse
WOLFEBORO Custom designed 4-bedroom/5-bath home built with the unique qualities of this 3-acre waterfront lot in mind! Spectacular views, endless sunrises and sunsets, boathouse rooftop deck, beautiful water vistas from most rooms. $3,795,000 (4747049)
Winter Harbor Waterfront & Cottages
TUFTONBORO Beautiful Winter Harbor Waterfront home sits 20’ from the shore of Lake Winnipesaukee. Side-to-side deck off the front, great docking, plus 2 guest cottages completes your family compound! $1,499,000 (4695632)
Protected Cove Waterfront Home
WOLFEBORO Superb and wonderfully maintained Winnipesaukee waterfront home with 118’ shoreline & spectacular lake and mountain views. Protected cove, over-water dry boathouse, multi-level decks. Showings by private appointment. $2,995,000 (4715425)
Loon Cove Waterfront and Boathouse
ALTON BAY Beautifully maintained 3-bedroom/2-bath lakehouse with spectacular 275’ of Lake Winnipesaukee waterfrontage, 34’x17’ overwater boathouse, raised sandy beach & VIEWS! Plus 1.2 acres to build on, this property has it all! $1,495,000 (4709206)
15 Railroad Avenue • Wolfeboro, NH 03894 • Tel. 800-726-0480
Page 14 | ALONG ROUTE 16 | May 2019
White Birch Books Author Luncheon
Ossipee Mountains Habitat for Humanity to Host 1st Annual Golf Tournament Fundraiser Ossipee Mountains Habitat for Humanity (OMHFH) is hosting its first annual golf tournament fundraiser on June 3 to benefit their build in Wakefield, NH. The tournament will be held at 8 am with a shotgun start at the Indian Mound Golf Club, located at 310 Route 16B in Center Ossipee, NH. Check-in begins at 7 am and team preregistration is required. “We are excited to offer this golf tournament fundraiser. OMHFH relies heavily on grants and fundraising to fund our construction projects. Only a small portion of income comes from repayment of interest-free mortgages
from our partner families,” said Steve Gourley, president of OMHFH. “We need to raise at least $90,000 to build our next partner family’s home in Wakefield, NH. Construction is already well underway.” Players will enjoy 18 holes of golf, light refreshments, and a silent auction. There are also limited sponsorship opportunities. Contact Francy Allgrove, francy@ossipeehabitat.org, or call the main office at 603-5695664. Visit www.ossipeehabitat.org to download the official team registration forms.
White Birch Books is hosting local author, Abi Maxwell, to talk about her latest book, THE DEN. The talk and luncheon will take place at Moat Mt. Smoke House & Brewing Co. in North Conway on Monday, May 20 at noon. Tickets are $20, which includes luncheon, the author talk and a donation to North Conway Library. Tickets can be purchased through the bookstore by calling 603-356-3200, or through the North Conway Library at 603-356-2961, by May 18. THE DEN is a luminous, hypnotic story of youth, sex, and power that tells of two young women who find themselves ostracized from the same small New England community for the same reasons-though they are separated by 150 years. Henrietta and Jane are 15 and 12, growing up in a farmhouse on the outskirts of town. Their mother is a painter, lost in her art, their father a cook who’s raised them on magical tales about their land. When Henrietta becomes obsessed with a boy from town, Jane takes to trailing the young couple, spying on their trysts - until one
night, Henrietta vanishes into the woods. Elspeth and Claire are sisters separated by an ocean - Elspeth’s pregnancy at 17 meant she was quickly married and sent to America to avoid certain shame. But when she begins ingratiating herself to the town’s wealthy mill owner, a series of wrenching and violent events unfold, culminating in her disappearance. As Jane and Claire search in their own times for their missing sisters, they each come across a strange story about a family that is transformed into coyotes. But what does this myth mean? Are their sisters dead, destroyed by men and lust? Or, are they alive and thriving beyond the watchful eyes of their same small town? With echoes of “The Scarlet Letter”, Abi Maxwell gives us a transporting, layered tale of two women, living generations apart yet connected by place and longing, and condemned for the very same desires. Maxwell is the author of “Lake People.” Her fiction has also appeared in McSweeney’s. 99 She studied writing at the University 99 Digital Worktun of Montana and now lives in her native Hearing Protec W and co New Hampshire with her husbandLightweight and Digital reductionHearing rating (NP son. Lightweight MP3, iPod, or scan Di
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May 2019 | ALONG ROUTE 16 | Page 15
New England Lyman Group’s 20th Annual Boat Show on Lake Winnipesaukee ment with Lyman boats and a younger generation’s interest in antique and classic wood boat building, restoration, and preservation. The NELG has been supporting youth programs since its inception and now includes donations to Lowell’s Boat Shop (Amesbury, MA), The New Hampshire Boat Museum
(Wolfeboro, NH), and The Landing School (Arundel, ME). For more information, please visit the NELG website at newenglandlymangroup.org, or contact Doug Bell, president at 978-886-3545 or Bell. douglas@comcast.net.
Dock Design & Permitting A previous Lyman Boat Show at the Wolfeboro Town Docks. (Photo courtesy New England Lyman Group)
If you love wooden boats and want the chance to see them up close and talk with boat owners, mark your calendar for the upcoming Lyman Boat Show. On Saturday, June 8 from 9 am to 2 pm, the New England Lyman Group (NELG), one of the country’s largest regional Lyman boat owners groups, will hold its Annual Boat Show at the docks of Wolfeboro, NH. For 20 years, the NELG’s Annual Boat Show has been one of the highlights of the New England boating season and this year the group invites boat lovers to help celebrate the occasion. Not just a boat show, the three-day event, begins with Thursday and Friday cruises and picnics on Winnipesaukee and culminates with Saturday’s show, including people’s choice awards, a raffle, and silent auction.
The NELG Annual Boat Show is open to all and the group encourages all owners of wooden boats, Lyman or otherwise to participate. Last year’s show brought more than 30 boats: Cruisettes, Sleepers, Islanders, and outboards, from every state in New England as well as Ohio, Virginia, and Alabama. Registration information is available from Rick Filiau (rfiliau771@aol.com) or by calling 603-485-7355. The New England Lyman Group was formed 20 years ago by the late Harold “Hal” Sanderson, who was also President of the N.E. Chapter of Antique and Classic Boat Society, with the goal of providing for its members a common means by which to share in the general knowledge, interest, and enjoyment of the Lyman Boat while supporting activities that promote youth involve-
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Page 16 | ALONG ROUTE 16 | May 2019
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