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June 6, 2022 | THE LAKER | Page 1

Your Guide to What’s Happening in NH’s Lakes Region

FREE

June 6 • Vol 39 • No 10

Sun & Fun in the Lakes Region!

Inside This Issue... Find More Kite Exhibit | Page 3

What’s Up | Pages 14-17

YesterYear | Page 10

‘Cue the Grill | Page 18


Page 2 | THE LAKER June 6, 2022


June 6, 2022 | THE LAKER | Page 3

Flying High – Kite Exhibit at Art Association By Kathi Caldwell-Hopper Photos courtesy Glenn Davison

“I think people see my kites as both art and as a kite,” says Glenn Davison. He is an author, kite designer, builder, and a kite flyer. Whether seen as art or a flying, playful object, the incredible kites made by Davison are on display at the Lakes Region Art Association’s gallery, making this a must-do adventure. At the bright and airy gallery, located in Suite 300 at 120 Laconia Road, Tanger Outlets on Rt. 3 in Tilton, there is always something creative going on and to see. The walls are filled with the paintings, drawings, watercolors and more. The group began in 1940, when a group of artists wanted to organize a place where all talent levels could come together for the purpose of building relationships and exhibiting their work. It was then known as the Laconia Art Association, and it was a wonderful idea. It is today the Lakes Region Art Association, but the original idea of bringing together artists and art enthusiasts remain strong. That is why such exhibits as the current Glenn Davison show, titled Flying High! are welcomed in the gallery space. The exhibit started May 14 and will be open until June 13 when a Kite Making Workshop at the gallery concludes the show. Although Davison is busy traveling here, there, and everywhere with his

wonderful kites, he loves to explain the history and current-day kites and how his work fits into the subject. “Sometimes the tails give away that the object is a kite,” he explains. “I have traveled a lot to kite festival, and to give workshops. When the pandemic hit,

of course I could not travel, but now that things are opening again, it is my hope to do international travel. There are some amazing worldwide festivals focused on kites, such as in France and Italy.” The Lakes Region Art Association

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discovered Glenn’s kites in an exhibit he had at a Nashua, New Hampshire gallery and approached him about doing a show at their Tanger location. The exhibit includes the workshop, which is open for adults only and will teach participants how to make a mini kite. “I want to show them the ideas of kites and what is possible. We will make and then fly the small kites. I also want them to see kites as art,” he says. This will be a fun event for Glenn, who is very comfortable “talking kites” at the many workshops he has done. He says he makes hundreds of kites as workshops and is at ease with doing so. He also loves the background story of how kites came to be. He relates, “Kites have an amazing history.” Glenn is now making large kites based on street art, and it is a process he is happy to explain. Glenn contacted a street artist whose work appealed. The artist was working in chalk on streets and one of those caught Glenn’s eye. He approached the artist and got permission to use the image, edited into something with Glenn’s own vision. Glenn now is working on putting the image on a kite. He uses an applique technique for kite making and likens it in some ways to what a quilter does with applique when crafting a quilt. “My kites are made mostly from rip-stop nylon in a variety of colors,” Glenn adds. “Lately that is my mate• Kites continued on page 4

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Page 4 | THE LAKER June 6, 2022 • Kites continued from page 3 rial of choice, and it works well for my large kites. In the past, I used more eclectic materials, but I honed in on rip-stop because my kites are 7 to 8 feet tall, and I did one that was 30 feet long as well. The nylon works for that size quite well.” Glenn’s kites at the Art Association hang at the gallery’s entrance and bring even more color into the space. He has 11 kites in the show, made of nylon, paper, polyester and carbon fiber sticks. The kites showcase his craftsmanship and love of color, offering quite a different artform than what one thinks of in a gallery. Certainly, kites are a unique subject, and we can all relate to making and flying kites as children. Gaining an interest in kites as a kid, Glen explains, “I made kites with my father when I was a kid. I bought a kite but found it hard to fly; it was too heavy. I got into kite making and when I was older, I mixed art with engineering in kite making. I think of kites as a natural extension of art.” With a bachelor’s and master’s degrees in software engineering, Glenn lives now in Massachusetts. However, he continues to travel a lot and as he mentioned, loves to attend worldwide kite festivals. “Most people think of a kite as a paper diamond, but there is a greater depth and breadth to a kite. It combines art materials, physics, graphics, crafts-

manship, sportsmanship, and history.” Change is important for artists, and most will tell you they learn from their past successes and mistakes and over time, morph their work as the years pass. “I used to make kites in a certain style,” Glenn remembers. “I just sold all of those kites.” This is because Glenn has let his work in kite making change and grow as he goes along. He also has written 12 books, which is not an easy thing for a busy artist to accomplish. “I am off to Canada for festivals and hope to update one of my books soon,” he adds. Making those big, new kites can be a challenge, because Glenn has a small workshop, but he makes it successful. This may be because once bitten, the kite making bug spurs him on to always be thinking of new kites and creating them in colors and shapes. For those who wish to make a kite and learn more about kites, an unusual and fun artform, the workshop at the Laconia Art Association on June 13 at 6 pm will offer an opportunity. You will build a kite as a piece of art, with Glenn teaching how to design and craft a kite. All materials for the workshop will be provided. The kite workshop is but one of many art classes at the Association during the year. There is limited seating for this adult workshop, and the cost is only $15.00 per person. Call the Association for details and to learn about tickets: 603-998-0029 or visit www.LRAANH.org.

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The Nazis of Copley Square Lecture by author Professor Charles R. Gallagher, S.J. On Tuesday, June 7th, the Wright Museum will welcome author Professor Charles R. Gallagher, S.J. This is the fourth program of the Wright Museum’s 2022 Ron Goodgame and Donna Canney Education Series. On January 13, 1940, FBI agents burst into the homes and offices of 17 members of the Christian Front, seizing guns, ammunition, and homemade bombs. J. Edgar Hoover’s charges were that the group planned to incite a revolution and install a “temporary dictatorship” in order to stamp out Jewish and Communist influence in the United States. This intriguing book chronicles the evolution of the front, the transatlantic cloak-and-dagger intelligence operations that subverted it, and the mainstream political and religious leaders who shielded the front’s activities from scrutiny. Charles R. Gallagher, S.J. is an Associate Professor in the Department of History at Boston College. In 2017, he held the William J. Lowenberg Memorial Fellow on America, the Holocaust, & the Jews, at the Mandel Center for Advanced Holocaust Studies, United States Holocaust Memorial Museum,

Wa s h i n g t o n , D.C. In 2009, his book, “Vatican Secret Diplomacy: Joseph P. Hurley and Pope Pius XII” (New Haven: Yale University Press, 2008), won the John Gilmary Shea Prize of the American Catholic Historical Association. He writes on Vatican diplomacy, the Holocaust, and the intersections of religion and espionage. Doors open at 6 p.m., the program begins at 7 p.m. on Tuesday, May 10th at the Wright Museum’s DuQuoin Education Center, 77 Center Street in Wolfeboro. Admission is $5 for members and $10 for non-members. Reservations are strongly encouraged and can be made online at www.wrigthmuseum.org/lecture-series or by calling 603-569-1212. Books will be available to purchase. The region’s leading resource for educators and learners of all ages on World War II, the Wright Museum features more than 14,000 items in its collection that are representative of both the homefront and battlefield. For more information about The 2022 Lecture Series, or museum, visit wrightmuseum.org.

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Youth Day Programs at Owl Brook Free youth day programs will be offered again this summer at the Owl Brook Hunter Education Center in Holderness. These programs give boys and girls ages 10-15 the chance to learn about shooting sports, bowhunting, and other outdoor skills. Sessions will be offered in July and August at Owl Brook, which is operated by the New Hampshire Fish and Game Department. Pre-registration is required and will be conducted on a first-come, firstserved basis. Space is limited to 16 participants per day, so register today by visiting Owl Brook Hunter Educa-

tion Center | Hunting | New Hampshire Fish and Game Department (state. nh.us). There is no charge for these sessions. Day programs will be held on Tuesdays and Thursdays, unless otherwise noted, beginning July 12 and ending August 12. Tuesdays will be for youth ages 10-12, and Thursdays will be for youth ages 13-15. Another popular offering is the Hunter/Bowhunter Education Certification week that will take place August 9-12, during which students have the opportunity to earn their Hunter Education/Bowhunter Education certifica-

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tion. Youth aged 12-15 who attend and meet all requirements will receive their Hunter Education/Bowhunter Education Certification card. Check out the action by viewing a three-minute video about the exciting youth day programs at Owl Brook at www.huntnh.com/hunting/owlbrook.html. Participants may register for one or more sessions, which are held from 9:00 a.m. to 3:00 p.m. on the dates listed below. Bring your own bag lunch. Please download required forms and return to the Owl Brook Hunter Education center prior to attending. Forms are available on the event registration page at Owl Brook Hunter Education Center | Hunting | New Hampshire Fish and Game Department (state.nh.us). “The Owl Brook Hunter Education

Center is here to inspire young people to become involved in the outdoors,” said Tom Flynn, Program Manager at Owl Brook. “These free, skill-based summer workshops are a fun way to help them discover what it’s all about.” The mission of the Owl Brook Hunter Education Center is to educate individuals in the knowledge, skills, and behaviors needed to become safe and responsible hunters, trappers, and stewards of the state’s natural resources. Its facilities include shooting ranges, classroom space and interpretive trails. To learn more about Owl Brook, please visit www.huntnh.com/hunting/ owl-brook.html. Activities at the Owl Brook Hunter Education Center are made possible by Federal Aid in Wildlife Restoration funds.

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League of NH Craftsmen Annual Ornament The League’s 35th Annual Ornament brings together two metal artists for the creation of poinsettia blooms that will last far beyond any winter celebrations. Meggin Dossett and Paulette Werger, both of Lebanon, NH collaborated on the 2022 Annual Ornament Season’s Splendor, honoring the form of the beautiful poinsettia flower. The tradition of giving poinsettia plants dates back centuries in Southern Mexico and Central America, where the plant was readily available. Used by the Aztecs for dyes and for medicinal purposes, the plant was later called ‘Flame Leaf’ in Central America and ‘Flor de Noche Buena’ (Flower of Christmas Eve) in Mexico, having become a part of religious holidays in that area over time. “The plants are given to bring the sun inside and are symbolic of the season’s celebrations,” notes maker Paulette Werger, who enjoyed learning the history and tradition of the plant as she and Meggin Dossett researched ideas for their ornament design. Poinsettias are available today in many colors beyond the tradition-

al red, and millions are grown and sold in the United States each year. Many people adorn their homes with poinsettia blooms during the winter months, savoring the vibrant living color during long cold days, and celebrating the warmth and splendor of the season. The 2022 League ornament comes gift-boxed and sells for $26. This annual offering is a critical fundraiser for the League that helps support local artists and affiliated League Fine Craft Galleries. The ornament is a thoughtful keepsake to mark any special occasion, milestone, or holiday. Each of these cast pewter ornaments, which capture the eight petals of the poinsettia flower, is hand finished and inscribed by the artists. For decades, juried League members have submitted a piece to be considered for the Annual Ornament. Managers of the League of NH Craftsmen Fine Craft Galleries review the designs and select a winner. This annual ornament is currently for sale at the League of NH Craftsmen Meredith Fine Craft Gallery.

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from the local population. All native New Hampshire turtles are protected by state law during nesting season. If a turtle is injured, visit www.wildnh.com/ wildlife/rehabilitators. html or call NH Fish and Game’s Wildlife Division at (603) 2712461 for a list of wildlife rehabilitators in your area. For more on what to do if you find an injured turtle, visit www.wildnh.com/nongame/turtles-injured.html. Report turtle sightings (living or deceased) to NH Fish and Game’s Reptile and Amphibian Reporting Program nhwildlifesightings.unh.edu. Work with land trusts and town officials to help conserve important natural areas in your community. Spread your mulch because an idle pile can be an attractive place for turtles to nest when located near wetland areas. If mulch will be piled for several weeks or more, covering it with plastic will help reduce the attractiveness to nesting turtles. To learn how to identify New Hampshire’s seven native species of turtles visit www.wildnh.com/nongame/turtles.html. The Nongame and Endangered Wildlife Program works with state and private partners to protect more than 400 species of mammals, birds, fish, reptiles, and amphibians, as well as thousands of invertebrate species in New Hampshire. Show your support for nongame and endangered wildlife in the Granite State; visit www.wildnh.com/nongame to donate today and help the Nongame and Endangered Wildlife Program reach its annual fundraising goal and actualize state-matching funds to support wildlife and habitat conservation.

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Page 10 | THE LAKER June 6, 2022

Yester year

Those Fascinating Islands By Kathi Caldwell-Hopper Every lake has islands and all hold fascination for landlubbers. Lake Winnipesaukee, New Hampshire’s largest lake, has islands, both large and small. All the islands have stories steeped in history, with folklore tales ranging from a female ferryboat operator to the cows of Cow Island. There is nothing as inspiring as attending an outdoor church services, whether on the shores of the lake or on an island. Two such unusual church service locations exist in the Lakes Region to this day and offer vacationers and others some memorable options for worship. Bear Island is one of Winnipesaukee’s larger islands, and it has a goodsized summer population. Some years ago, the Bear Island Association published the original Bear Island Reflections, a book that chronicles the history of the people and homes on the island. Bear Island is home to a beautiful church called St. John’s Church-onthe-Lake. There was not always a church on the island and early vacationers rowed to attend Sunday services on Meredith Neck. Islanders, however,

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wanted a solid place of worship, and set about constructing something permanent on Bear Island. Two ministers had a dream of a church for the island, where residents could attend and be spared the long boat ride to a church on the shore. Reverend Edward Melville Parker, the Bishop of the Diocese of New Hampshire, and the Reverend Kenneth Ripley Forbes of Connecticut and Birch Island saw the need for a summer chapel

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on Bear Island. They wanted a chapel to be built upon the highest point on Bear Island. At the spot where they foresaw a chapel, a big observation tower already existed. It was built about 1900 and offered beautiful views of the lake and surrounding area. It was the perfect location for an island church. In 1926, a piece of land was purchased on Bear Island for the Episcopal Diocese of New Hampshire. It was the

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spot of the tower, which was repaired and enclosed, with a sanctuary built of local stone erected around the tower. Islanders donated funds to help cover the cost of building the chapel. In July of 1927, the new chapel was dedicated in memory of Bishop Edward Parker, who had died before the realization of his dream. The new and architecturally unique chapel intrigued mainlanders, and boatloads of worshippers from the Weirs and other towns would arrive for island worship during the summer. The services were interesting and the atmosphere very camp-like. Folded wooden chairs were set in rows with a hymnbook placed under a round straw cushion on each seat. Some worshippers used the straw cushions for kneeling during the services, while others sat upon the cushions. Governor’s Island, one of the larger Winnipesaukee islands, is attached to the mainland by a little bridge. Currently inhabited by year-round residents who enjoy the exclusive community, • Yesteryear continued on page 11

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June 6, 2022 | THE LAKER | Page 11 • Yesteryear continued from page 10 the island was originally a grant from the King of England to New Hampshire’s governors before the Revolutionary War. The first official to live on the island was Governor Benning Wentworth, who had a summer home there. After the Revolutionary War, the island was purchased by Eleazer Davis, a resident of nearby Gilford. Eleazer gave the island to his son Nathaniel, thinking that if his son lived on the uninhabited island, the younger Davis would stop his wandering ways. Eleazer’s dreams of his son turning over a new leaf were realized when Nathaniel founded a prosperous settlement called Davisville on the island. Over time, Davisville was abandoned as residents returned to the mainland. (Probably the isolated life did not appeal after a time.) In 1870, the Governor’s mansion burned. About 10 years later, Stillson Hutchins, a politician and publisher from the District of Columbia, bought the island and rebuilt the mansion. Due to the upgrades of property made by Hutchins, wealthy people purchased land and built summer homes on Governor’s Island. Its habit of residency and large homes continues to this day. Horse Island was named because of a

folk tale tragedy involving a horse and its master in the days of steamboats and paddleboats on the lake. According to Lake Winnipesaukee by Bruce D. Heald, a horse was mounted on a treadmill geared to paddle wheels. As the horse trotted along in place, the boat would be powered. A horse boat was wrecked near this island during a storm and the owner of the boat drowned. The boat’s horse was found later wandering about the island. The horse put up a fight when friends of the drowned man tried to bring the animal back to the mainland. Folklore has it the horse wanted to remain near his dead master. Because of this sad tale, the island was named Horse Island. When the original excursion steamboat Belknap was wrecked on Lake Winnipesaukee during a very violent storm in 1841, a nearby island was dubbed Steamboat Island in memory of that tragedy. Nearby, Birch Island is connected to Steamboat Island by an unusual arched bridge. The bridge was built in 1933 of a rare type of wood known as hornbeam. This wood is so tough that it cannot be cut with a knife. The history of Rattlesnake Island offers a different tale. According to Wikipedia.org, because of the hump shapes…or perhaps because at one time it is believed the island was infested by rattlesnakes, the island got its name.

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Long Island is the largest island on Lake Winnipesaukee with many homes. At one time, Long Island boasted two big hotels that were full during the busy summer season, many attractive homes of wealthy people and a post office and school. Most notably, it was the site of the estate of Doctor F. E. Greene, who owned the Nervura medicine name. Many visiting the Lakes Region question who (or what!) inhabits Cow Island. The island got its name when the very first Guernsey cattle imported to America were placed on the island. The cows had been brought to inhabit the island in the 1830s, according to information by Nancy DePorter at www. nancydeporter.com. After the War of 1812, the owners of Cow Island sent Paul Pillsbury to the location. He erected several buildings, including a grist mill on the highest peak of the island, which helped power the mill by wind. The mill was 40-feet in height and about three stories tall. How did the mill’s lumber get from the mainland to the island? Pillsbury was forced to wait until winter and ice over the lake to bring the tim-

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bers across the lake. The mill was popular for grinding flour and feed for cattle and it was the only mill nearby. The mill ran for many years, until a fierce storm damaged it beyond repair in the early 1900s. When Sleeper’s Island began inhabitation by people, the time was the 1780s. At first it was known as Flander’s Island, but the name was eventually changed to Sleeper’s Island. The fact that a castle was built on the island is reason enough to find this a fascinating story/place. In 1911, island owner William Hale had an idea to build a unique structure on the island and set about the construction of the castle. The skilled men who built the island castle were the same artisans who built Castle in the Clouds in nearby Moultonborough. Mr. Hale named the building Hale’s Castle and lived there for years. Like all property, the island changed hands over the years, but eventually the land was divided and bought by those wanting a private summer living location.

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Page 12 | THE LAKER June 6, 2022

NLRA partners with the Loon Preservation Committee to Protect Newfound’s Loons By Audrey West, NLRA Development and Communications Manager With its iconic call and plumage, the Common Loon is a much-loved summer sight in the Newfound watershed. Loons are threatened across the state, including on Newfound Lake. This year, the Newfound Lake Region Association is working with the Loon Preservation Committee (LPC) to help improve the chances of Newfound’s loons to survive and thrive. Despite recent population gains, loons are still a threatened species in New Hampshire, facing risks from lead fishing tackle, shoreline development, lake traffic, increased numbers of predators, contaminants, and climate change. These threats are clear

on Newfound Lake. In 2018, two loons died on Newfound Lake due to lead poisoning from ingesting lead fishing tackle, and while Newfound has had nesting loons since 2010, in that time only two loon chicks have successfully hatched and survived. LPC Volunteer and Outreach Biologist Carolyn Hughes reports: “The LPC has monitored Newfound Lake for loons since 1976. Until 2008, pair presence was spotty—there would be a pair there for one year but gone the next. There also were, in some years, single loons inhabiting the lake. It wasn’t until 2008 that the lake gained a consistent pair. They’ve been there every year since. They first nested in 2010, then didn’t nest again until 2015.

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Since 2015, they’ve nested every year. Unfortunately, their productivity rate is nearly half the state average. They’ve only managed to hatch two chicks, one in 2015, and one in 2018. On the bright side, both of the chicks that hatched did Survive to fledging age. On the south end of the lake, around Mayhew Island, there has most often been just a single unpaired loon. There is only one year where there was a pair around Mayhew Island. That was 2011, and that pair nested three times throughout the course of the summer. Unfortunately, all three nest attempts failed: the first for an unknown reason, the second due to human disturbance, and the third due to water level changes that swamped the nest. Since 2011, we haven’t documented a pair there again, just the single loon.” The average nesting loon pair in New Hampshire will fledge, on average, one chick every other year. With only two chicks fledged in seven years, Newfound’s nesting pair is far behind. To help nesting loons on Newfound, NLRA assisted the LPC in installing a nest raft in the Hebron Marsh area of Newfound Lake. Nest rafts help nesting loons cope with natural or hu-

man-induced water level changes that can flood nests or leave them too high and dry, provide alternate nest sites to help loons displaced by shoreline development and recreational use of lakes, and offer protection from some predators. A nest raft can be part of the solution, but there is more work to be done. You can help loons by removing lead tackle from your tackle box, giving loons plenty of space on the lake (150 feet at minimum), and promoting the protection of their natural habitat. Hughes says, “We’re hoping that with the raft in the Hebron Marsh, and the NLRA’s help to ask folks to give the loons space, we might see improved breeding success in years to come.” Learn more about the work of the NLRA at NewfoundLake. org and the LPC at Loon.org.

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June 6, 2022 | THE LAKER | Page 13

Let us elevate your real estate experience. For 45 years, the name Roche has been a recognized leader in the sale of Lakes Region real estate. Our team of professional Realtors® and in-house support staff set a standard of excellence for service in all segments of real estate.

New Hampshire's Lakes Region is our specialty and has been since the beginning. Family-owned and locally operated since 1992, Roche Realty Group has consistently been recognized as a top independent real estate company in New Hampshire for all-time sales. Our team of over 40 Realtors® strives to provide clients with the greatest insight and richest possible perspective on this truly unique marketplace. We provide you with the market expertise, tools, and resources to make your real estate experience as effortless and satisfying as possible. Our ultimate goal is to help you reach yours. O UR M EREDITH OFFICE 97 Daniel Webster Hwy (603) 279-7046

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Immaculate home in Gilford! 5-BR/ 2-1/2 BA home on a level 3 + ac. lot. Spacious kitchen, large center island, open concept family room, HW f loors, oversized BRs, a finished 3rd level & an attached 3-car garage. Near Lake Winnipesaukee & Gunstock Resort. $779,000 MLS# 4912132

Beautiful home in Gilford with views! Westerly exposure & sunsets & mtn. views from everywhere. Commercial-grade workshop accessed from inside the home, exterior doors, or the oversized garage door. Elevator serves the lower level & the 1st f loor. $729,000 MLS# 4909376

Waukewan Village Meredith! Income property, get-away condo or year round residence! Bright and sunny two bedroom, 1 & ½ bath townhouse condo with deck overlooking the woods. Easy access from I-93 & walking distance to Lake Waukewan. $349,000 MLS# 4911217

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Well-established, business/investment property! Main St. in downtown Plymouth, NH. 10,000 sf. w/ showrooms, workshops, elevator shaft, warehouse, separate storage building & parking lot. Could be converted for many uses. Walking distance from PSU. $1,299,000 MLS# 4895221

Mountainside lot near Gunstock & Lake Winnipesaukee 5.56-acre lot overlooking beautiful mountain and panoramic Lake Winnipesaukee views. A great offering with a spectacular location near many Lakes Region amenities & private town beach. $219,000 MLS# 4911169

Brand new construction in Meredith, NH! 2,300 sf. townhouse with a 1st f loor master suite, with walk-in closet and tiled shower, hardwood f loors, gorgeous kitchen w/ stainless appliances, cozy four-season sunroom & open concept living space. Second f loor provides an en-suite, loft, study and bonus room. Located in Meredith, NH & abuts conservation land. $500,000 MLS# 4902359

Roche Realty Group has had $2.63 Billion in sales volume, and 8,634 transaction sides since 1997.* MEREDITH OFFICE • 97 Daniel Webster Hwy. (603) 279-7046 * Statistics obtained from NEREN for the past 24 years since 1997 for all real estate firms reporting sales in the entire state of NH during that time period.

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Page 14 | THE LAKER June 6, 2022

What’s UP

your guide to what’s happening in NH’s Lakes Region... Professional Summer Theatre and events in Tamworth, NH

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June 4 @ 7:30 PM Yankee Humor for the whole family

JUNE EVENTS AT THE BARNSTORMERS

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June 11 @ 7:30 PM Explosive, inventive, high-energy juggling

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Follow us on facebook and Instagram for updates, news and show info

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2022 Season Sponsor: The Haynes Family Foundation

Through June 6, The Art of Encaustic Painting, Janet Sanguedolce, 6-7 pm, Lakes Center for the Arts, exhibit at Meredith Public Library, 91 Main St., Meredith, www.meredithlibrary.org. Through June 19, Kirkwood Gardens Plant Sale, Kirkwood Gardens, Squam Lakes Natural Science Center, 900 U.S. Rt. 3., Holderness, 968-7194, www. nhnature.org. Through June 25, Photography Exhibit by Joe Sack, Belknap Mill, 25 Beacon St. East, Laconia, 524-8813. Through June 30, NH Jewish Food Festival, pick up July 22-24, Temple B’nai Israel, 210 Court St., Laconia, homemade, traditional Jewish foods, order online June 1-30, pick up on July 22-24. at Temple B’nai Israel, 210 Court St., Laconia . Order at: https://tbinh.org/ product-category/food-festival/ Through June 30, The Quiet Side of New Orleans, art exhibit by Larry Frates, at Belknap Mill, 25 Beacon St. East, Laconia, 524-8813.

Put Your Hair Up

Through June 30, Wood Working Craft of John White exhibit, Wolfeboro Public Library, 259 S. Main St., Wolfeboro, presented by Lakes Center for the Arts, info: www.wolfeborolibrary.org.

Let the Sun Shine In

Through July 9, Collective Charm, art exhibit, Huggins Hospital, Wolfeboro, Governor Wentworth Arts Council, info@governorwentworthartscouncil.org. Wolfeboro, info/tickets: 569-1212. Through Sept. 17, Watching the Seasons Change, exhibit at Museum of the White Mountains, 34 Highland St., Plymouth, 535-3210.

Earrings by Becky Sawyer

June 6, Central NH Writers’ Night Out, 7-9 pm, Belknap Mill, 25 Beacon St. East, Laconia, 524-8813, www.belknapmill.org., cathy@belknapmill.org.

SHOP in the Gallery or ONLINE

June 6, Clark Museum Evening Lecture, Old Timey General Stores with Greg Heppe, 7-9 pm, Clark Museum Barn, 233 S. Main St., Wolfeboro, 569-4997, www.wolfeborohistoricalsociety.org.

279 DW Hwy. • Meredith • 603-279-7920 • Meredith.NHCrafts.org • Mon - Sat: 10-5 • Sun: 1-5 Like us on Facebook so you can see other beautiful things made by NH’s finest artists ~www.facebook.com/nhcraft

OUTDOOR AND MORE STORE OPEN FOR THE SEASON! COME SEE THE NEW INVENTORY! 1287 Bear Camp Highway South Tamworth 802-356-7660 Your Local Source for an extensive line of Poly Furniture - Made in USA Additional play sets available!

June 6, Solar Gazing noon-4 pm, free, Castle in the Clouds, Rt. 171, Moultonborough, 476-5900, www.castleintheclouds.org. June 7, Frogs of NH, 6:30-7:30 pm, learn about frogs, Squam Lakes Natural Science Center, Holderness, info: 968-7194, www.nhnature.org. June 7, Land, People & Property, 10 am, tour grounds & learn history of Castle in the Clouds, Rt. 171, Moultonborough, register: volunteers@castleintheclouds. org, 476-5419, www.castleintheclouds.org. June 7, Frogging by Ear, 8:15-10:15 pm, learn about frogs, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, 366-5695, www. prescottfarm.org. June 7, Healthy Houseplants 101, 6 pm, owners of Penumbra Plant Shop discuss houseplant care, Laconia Public Library, Main St., Laconia, 524-4775, www.laconianh.gov. June 7, Meredith’s Page Pond Community Forest - A History Tour, 7-9 pm, by Meredith Historical Society, doors open at 6:30 pm for light refreshments, Community Center, 1 Circle Drive, Meredith, 279-1190, www. meredithhistoricalsocietynh.org. June 7, Lecture on Nazis of Copley Square, 7-8 pm, Wright Museum, 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org. June 7, 20th Annual Golf Tournament, 8 am-2 pm, Indian Mound Golf Club, Rt. 16, Center Ossipee, 651-1600, www.ossipeevalley.org, info@ossipeevalley.org. June 7, Sow & Grow Gardening, 9-10 am, learn about gardening, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, 366-5695, www.prescottfarm.org. June 8, Crafternoon for Tween & Teens, 3-4:15 pm, craft class, Moultonborough Public Library, 4 Holland St., Moultonborough, info/register: 476-8895. June 8, Lunchbox-Paintbox on the Road, noon-12:30 pm, with artist Larry Frates, call for location info: 524-8813, Belknap Mill, Laconia.

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June 8, Make Magic While the Sun Shines, 6:45 pm, Belknap Mill Quilter’s Guild lecture, by NH quilt artist Nancy Ann Belsky, 25 Beacon St. East, Laconia, 524-8813, www.belknapmill.org. June 8, Polliwogs, Butterflies Are Back, 10-11 am, learn about butterflies, age pre-K with adult accompaniment, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, 366-5695, www.prescottfarm.org.


June 6, 2022 | THE LAKER | Page 15

What’s UP

your guide to what’s happening in NH’s Lakes Region...

June 8, The Black Pirate (1926) at The Flying Monkey, 39 S. Main Street, Plymouth, Info: 603-536-2551, www.flyingmonkeynh.com. June 8, What’s the Buzz? 6 pm, learn about native pollinators and wildlife, with master gardeners, Wolfeboro Public Library, 259 S. Main St., Wolfeboro, 5692428, www.wolfeborolibrary.org. June 9, Children’s Story Hour with Wolfeboro Public Library, 10-11 am, ages 2-6, listen to a story & do a craft, free, NH Boat Museum, 399 Center St., Wolfeboro, 569-4554, nhbm.org. June 9, Polliwogs, Hop to It!, 10-11 am, age pre-K with adult accompaniment, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, 366-5695, www.prescottfarm.org. June 9, In-Person Workshop, 10 am-4 pm, Belknap Mill Quilter’s Guild presents NH quilt artist Nancy Ann Belsky, 25 Beacon St. East, Laconia, 5248813, www.belknapmill.org. June 9, Remembrance of Flight presentation with Marina Kirsch, NH Humanities program, 3-4 pm, Minot-Sleeper Library, 5 School St., Bristol, 744-3354. June 9, Volunteer Day, 10 am-noon, Newfound Lake Assoc., takes place at Grey Rocks Conservation Area, 178 North Shore Rd., Hebron, www.newfoundlake. org, 744-8689. June 9-11, Motorcycle Week at NHMS, 10 am, on and off track events, 1122 Rt. 106 North, Loudon, 783-4931, www.nhms.com.

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June 10, Beginner Mah Jongg Class, 11 am-1 pm, craft class, Moultonborough Public Library, 4 Holland St., Moultonborough, info/register: 476-8895. June 10, Volunteer Cookout, 3:30-5:30 pm, learn about volunteering with Newfound Lake Assoc., takes place at Grey Rocks Conservation Area, 178 North Shore Rd., Hebron, www.newfoundlake.org, 744-8689.

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June 10, Wolfeboro Spring Sidewalk Sale Days, 9 am-9 pm, sales all over town, 569-2200, assistant@wolfeborochamber.com. June 10, Woven Journals with Jean Reed, 9 am-4 pm, League of NH Craftsmen Meredith Fine Craft Gallery, D279 W Highway, Meredith, info/pre-register: 2797920, www.meredith.nhcrafts.org. June 11, Annual Peter Makris Memorial Run, supports Easter Seals NH Veterans Count Program, and others, bikers and boaters welcome, Naswa Resort, Weirs Beach, www.naswa.com, info: 888-55-Naswa. June 11, Boat Show, 8 am-2 pm, Wolfeboro Town Docks, Dockside Drive, Wolfeboro, www.newenglandlymangroup.org. June 11, Civil War Muster Day, 10 am-4 pm, museum will host 12th NH Civil War Regiment, experience camp life, drills, watch preparation of a meal, enjoy Muster Day Cake, NH Farm Museum, 1305 White Mt. Highway, Milton, 6527840, www.nhfarmmuseum.org. June 11, Earrings in a Day with Joy Raskin, 10 am-4 pm, League of NH Craftsmen Center Sandwich Fine Craft Gallery, 32 Main St., Center Sandwich, 284-6831, www.centersandwich.nhcrafts.org.

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June 11, Fire, 1-3 pm, learn about fire, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, 366-5695, www.prescottfarm.org. June 11, Girls Night Out: The Musical, 7:30 pm, 39 S. Main St., Flying Monkey, Plymouth, tickets: 536-2551, www.flyingmonkeynh.com.

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June 11, Historic Barns and Camps of Moultonborough Neck Tour, 11 am, barn talk by John Porter, June 11, Geneva Point Center, self-guided tour, Pig Roast Summer Kick Off, Moultonborough Heritage Commission, tickets: www.genevapoint.org. June 11, Jason Tardy, high-end juggling show, 7:30 pm, Barnstormers, 104 Main St., Tamworth, 323-8500, www.barnstormerstheatre.org.

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June 11, Leaps & Beats, 2 pm & 7 pm, Franklin Opera House, Central St., Franklin, info: 934-1901. June 11, Tamworth Farmer’s Market, 9 am-noon, 30 Tamworth Road, Tamworth, info: www.tamworthfarmersmarket.org. June 11, Toni Lynn Washington Band with guitarist Roberto Morbioli, Jonathan Sarty opens, 7-9 pm, Barn at the Inn on Main, Wolfeboro, tickets: 5691335, www.aspectproductionsnewengland.com. June 11, Wilderness Skills - Fire, 1-3 pm, adult program, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, register/info: 3665695, www.prescottfarm.org.

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Page 16 | THE LAKER June 6, 2022

Start Your Day Off Over Easy BREAKFAST & LUNCH - MADE FRESH DAILY

Grab breakfast or lunch at The Farmer’s Kitchen. We use only the freshest ingredients for our homemade creations. Come by today to try our: 100% Colombian Coffee freshly ground from whole beans Farm fresh eggs | Specialty Omelets Eggs Benedict - topped with homemade hollandaise, made fresh to order Buttermilk Pancakes | French Toast served on thick Texas toast Sandwiches & Burgers | Don't forget to check out our daily breakfast & lunch specials!

444 NH Route 11 Farmington | 603-755-9900 www.Farmerskitchen-NH.com

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What’s UP

your guide to what’s happening in NH’s Lakes Region...

June 11-19, Laconia Motorcycle Week, Laconia, www.laconiamcweek.com. June 12, Ali McGuirk Band concert, Feel the Barn Concert Series, 118 Page Hill Rd., Chocorua, 323-6169, www.thefarmstand.net. June 12, Floral Workshop, Make and Take Victorian Nosegays, at the Clark Museum Complex, 233 S. Main Street, Wolfeboro. Info: www. wolfeborohistoricalsociety.org. June 13, Kite Making Workshop, 6 pm, Lakes Region Art Gallery, build a kite as a piece of art, 120 Laconia Rd., Suite 132, Tilton, 998-0029, www.lraanh.org. June 13, Solar Gazing noon-4 pm, free, Castle in the Clouds, Rt. 171, Moultonborough, 476-5900, www.castleintheclouds.org. June 13, The Re-enactor’s Cookbook, 6-7:30 pm, with M. Allyson Szabo, Moultonborough Public Library, 4 Holland St., Moultonborough, preregistration a must: www.moultonboroughlibrary.org, 476-8895. June 14, Land, People & Property, 10 am, tour grounds & learn history of Castle in the Clouds, Rt. 171, Moultonborough, register: volunteers@ castleintheclouds.org, 476-5419, www.castleintheclouds.org. June 14, Moonlight Tours, 9 pm, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, 366-5695, www.prescottfarm.org. June 14, Outdoor Storytime for Young Children, 10:30-11:30 am, Cook Memorial Library, 93 Main St., Tamworth, www.tamworthlibrary.org. June 15, Gunstock Hillclimb, 719 Cherry Valley Rd., Gilford, 293-4341. June 15, Learn to Crochet Flower Workshop, 10 am-12:30 pm, League of NH Craftsmen Center Sandwich Fine Craft Gallery, 32 Main St., Center Sandwich, 284-6831, www.centersandwich.nhcrafts.org. June 15, Vanished Veterans-NH’s Civil War Monuments & Memorials, historical program, 7 pm, via Zoom, Freedom Historical Society, www. freedomhistoricalsociety.org., 539-5799.

www.nhnature.org | 603-968-7194 | Holderness, NH

The oldest Candy and Ice Cream maker in New Hampshire!

June 15-18 & 21-25, Private Lives at Winnipesaukee Playhouse, 33 Footlight Circle, Meredith, 279-0333, www.winnipesaukeeplayhouse.org. June 16, Polliwogs, Flower Press, 10-11 am, learn about flowers, age pre-K with adult accompaniment, Prescott Farm Environmental Education Center, 928 White Oaks Rd., Laconia, 366-5695, www.prescottfarm.org. June 16, Sap House Meadery Monthly Concert Series, featuring Jordan Tirell-Wysocki duo, traditional Celtic music, doors open at 5 pm, concert 7-8 pm, tickets include fixed dinner menu, info: 539-1672, www.saphousemeadery. com. ONGOING ArtWorks Gallery & Fine Crafts works by 35 artists, new classes & events. Open 10-5 pm daily except closed Tuesdays, and First Fridays from noon-7 pm. 323-8041, 132 Rt. 16, Chocorua, www.chocoruaartworks.com Belknap Mill, 25 Beacon St. East, Laconia, gallery and textile museum, events and programs, info/call for hours: 524-8813, www.belknapmill.org. Canterbury Shaker Village, walk the grounds, Shaker Rd., Canterbury, 7839511, free, dawn to dusk, tours/info: www.shakers.org. Chapman Sanctuary and Visny Woods, nature trails open for hiking, 740 Mt. Israel Rd., Center Sandwich, 284-6428, www.chapmansanctuaryvisneywoods. com. Chocorua Lake Basin View Lot, views of mountains, benches for seating, sketch, paint, meditate, free, directions/info: www.chocorualake.org. Curbside Pickup of Farm Fresh Foods, Remick Country Doctor Museum & Farm, 58 Cleveland Hill Rd., Tamworth, 323-7591, remickmuseum.org. Garden Tour, 9:30 am, Fridays starting June 10, Castle in the Clouds, Rt. 171, Moultonborough, 476-5900, www.castleintheclouds.org. In the Round, via ZOOM, Sundays at 8:45 am, thought-provoking topics related to tolerance, join the meeting at https://zoom.us/j/806102625, 284-7532. Lake Winnipesaukee Sailing Association, youth, and adult sailing lessons, sailing competitions, Gilford, info: www.lwsa.org, 589-1177.

259 Endicott Street North, Laconia, NH 603-366-4466 • www.kellerhaus.com

Land, People & Property, Tuesdays through Sept. 27, 10 am, walk around Castle in the Clouds grounds, learn about history of the property with guide, Rt. 171, Moultonborough, register: 476-5900, www.castleintheclouds.org.


June 6, 2022 | THE LAKER | Page 17

What’s UP

your guide to what’s happening in NH’s Lakes Region...

Experience the past, and be inspired by a nation united. 2022 Featured Exhibits May 1 to June 22: • Saturday Evening Post Covers 1941-1946: The Art of Mead Schaeffer, Norman Rockwell and Friends

Laverack Nature Trail at Hawkins Brook, nature trail on boardwalk, free, trail starts to the left of Meredith Village Savings Bank, Meredith, info: 2799015. League of NH Craftsmen Meredith Fine Craft Gallery, fine handmade crafts and art for sale, workshops, 279 Daniel Webster Highway, Meredith, hours/info: 279-7920.

July 1 to October 31: • Let Me Be Myself: The Life Story of Anne Frank

Libby Museum of Natural History, animal/nature exhibits & programs, 755 N. Main St., Wolfeboro, 569-1035, open seasonally. Live Entertainment, Patrick’s Pub & Eatery, Gilford, 293-0841, www. patrickspub.com. Loon Center, walking trails, loon displays/info., 183 Lees Mill Rd., Moultonboro, 476-5666, www.loon.org. Millie B., cruise on the replica of a 1928 Hacker-Craft, 45-minute tour, info/ tours: NH Boat Museum, Wolfeboro, www.nhbm.org, 569-4554. Model Yachting - Back Bay Skippers, meets every Tues. & Thurs., 1-4 pm, model yacht group, spectators welcome, Cotton Valley Rail Trail, Glendon St., Wolfeboro, May - Oct., info: NH Boat Museum, 569-4554. Molly the Trolley, 569-1080, take tours of Wolfeboro area aboard the fun trolley, info/schedules: www.wolfeborotrolley.com. M/S Mount Washington Cruises, narrated cruises of Lake Winnipesaukee, day & evening cruises, M/S Mount Washington, 211 Lakeside Ave., Weirs Beach, 366-BOAT, www.cruisenh.com. NH Boat Museum, boating exhibits, programs, boat building workshops, 399 Center St., Wolfeboro, 569-4554, www.nhbm.org. NH Farm Museum, old-time farm, programs, events for families, 1305 White Mt. Highway, Milton, 652-7840, www.nhfarmmuseum.org. NH Historical Society exhibition, A Faithful Student of Nature: The Life and Art of Samuel L. Gerry, through August 6 at NH Historical Society, 30 Park Street, Concord, www.nhhistory.org.

Open daily May 1 through October 31 Monday—Saturday: 10AM–4PM Sunday: Noon–4PM

The Wright Museum is a non-profit educational institution dedicated to recognizing and honoring the contributions and enduring legacy of WWII-era Americans.

77 Center Street, Wolfeboro, NH | 603-569-1212 | www.WrightMuseum.org

Best Darn Donut in the Lakes Region! Available at:

235 Union Ave., Laconia Alton Bay Corner Store Alton Village Store Alton Circle Store Wolfeboro Corner Store Three Sisters in Wolfeboro & Pier 19 in Tuftonboro

So Good.. They’re Goody Good!

235 Union Ave., Laconia • 603-528-4003 • Served daily till they’re gone. Closed Mondays (Open at 3am for hardworking early risers!)

Newfound Lake Eco-Tours, informative/scientific tours of Newfound Lake, Newfound Lake Association, www.newfoundlake.org, 744-8689. Prescott Farm Environmental Education Center, Laconia, Prescott Farm is located at 928 White Oaks Road in Laconia, www.prescottfarm.org. Quilting Group, 1-4 pm, meets every 2 weeks, Ossipee Public Library, 74 Main St., Ossipee, schedule/info: 539-6390. Remick Country Doctor Museum & Farm, Tamworth, 323-7591, info/events: Sanbornton Community Arts Festival, second Saturday of every month. Old Town Hall, 19 Meeting House Hill Road, Sanbornton. Sap House Meadery Monthly Concert Series, doors open at 5 pm, concert 7-8 pm, range of performers on Thursday evening once a month, tickets include fixed dinner menu, info: 539-1672, www.saphousemeadery.com. Sculpture Walk, tours of sculptures around downtown/lakeside areas of Meredith, free, Greater Meredith Program, maps/info: 279-9015. Solar Gazing noon-4 pm, free, Castle in the Clouds, Rt. 171, Moultonborough, 476-5900, www.castleintheclouds.org. Squam Lake Cruises, family/educational cruises to look for loons, & wildlife, Squam Lakes Natural Science Center, Holderness, www.nhnature.org, 9687194. Squam Lakes Natural Science Center, exhibits, nature trails, events, cruises, 23 Science Center Rd., Holderness, 968-7194, www.nhnature.org. Tamworth History Center, exhibits & events, 25 Great Hill Rd., Tamworth, contact for open hours: www.tamworthhistorycenter.org. Tuftonboro Country Bluegrass and Gospel Jam, every Tues., May through Dec., 6:30-9:30 pm, $2 donation requested, Old White Church, Rt. 109A, across from Tuftonboro General Store, 569-0247 or 569-3861. Wolfeboro Farmer’s Market, 12:30-4:30 pm, vendors, food, every Thurs., The Nick, 10 Trotting Track Rd., Rt. 28, Wolfeboro, www.wolfeborofarmersmarket. org. Wright Museum of WWII, exhibits and lectures on life on the home front during WWII, 77 Center St., Wolfeboro, 569-1212, www.wrightmuseum.org.

Call 603.406.4353 to Reserve

Continuous Shuttle Daily in the Weirs Area 4pm-2am Safe and Less Expensive Than a DWI

Bus Rentals and Local Pick Ups and Drops Offs

Cash, Credit and Venmo accepted


Page 18 | THE LAKER June 6, 2022

‘Cue The Grill Grilling With a Bike Week Mentality By Chef Kelly Ross Hello boys & girls, I’m back with some fun and games for your taste buds. We have now entered the month of June, kids will soon be getting out of school, many graduations throughout the Lakes Region and surrounding areas are coming up, and summer vacations for visiting families will be flooding the area in no time We can only hope the crazy gas prices and our

economy doesn’t hurt us too much up here. We “may” feel a slight hit, but I still think we will see a very populated area very soon. Speaking of populated areas, it’s that time of year my friends as Bike Week is just about here with all its leather and noise. Arguably the most famous Love/Hate week of the year in the Lakes Region if you talk to the locals. I’m a huge fan as it brings a much needed boost to the local busi-

nesses and our economy, and overall, they are a great bunch of folks from all walks of life. This has always been my busiest week of the year running kitchens as my usual BW work week would be between 90-100 hours with me often sleeping a few nights in my office. Like any huge gathering, there are going to be a few bad apples with issues popping up at times, but all in all, it’s a fun week for anyone who wants to have fun. I do know many, however, who do their Grinch impersonation this week, complaining about the traffic, noise, and anything else they can come up with. The smart haters take Bike Week off from work and get out of town. I prefer that mentality over those who just stay and whine, but that’s just me. Being someone who has lived in the heart of Bike Week for 30 years, although I got my fanny spanked every year, it’s a rewarding week when

you can crank out thousands of meals in ten days in a sweltering kitchen and still be able to talk about it without losing your marbles. Since we will be facing Bike Week sooner than later, our theme for this week is to grill with a biker mentality, so no tiny foods, no salads, no lite fare, and not worried about carbs and fats. We are going to eat like champs this week, although I don’t expect everyone to eat like a biker all week, or at all this week for that matter. Many of these recipes, like many I share, are for that special occasion when grilling for a small crowd, a big crowd, or maybe just family, but sometimes we all need to indulge and worry about getting back to your diet tomorrow. In my many years of slinging the hash during Bike Week, the trend from year • ‘Cue the Grill continued on page 19

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June 6, 2022 | THE LAKER | Page 19 • ‘Cue the Grill continued from page 18 to year was mega pork and beef product, likely accounting for 75%-80% of sales as far as proteins are concerned. Other than chicken wings, which is a huge seller, chicken seems to be a forgotten thing. As a result, todays focus will mostly be on pork product, such as nice & messy rib recipes and pulled pork. We’ll also toss in a classic biker burger at you too which is fun when you have a bunch of the guys to feed. We did beat up steak recipes in last week’s article, so we’ll stay clear there. This is kind of a Man vs Food edition. That being said, let’s get to the recipes. When it comes to ribs, unless you buy them precooked, which I’m not a fan of although it does make the cooking process much easier, they are generally cooked in the oven before the grilling process, not to mention often marinated for a few hours under refrigeration. Once cooked, you can either chill them, grill them the next day, which is my usual routine in that the ribs generally hold together better that way, but it still works great right out of the oven. I’m not a huge fan of doing a lot of prep the day of grilling, which is another reason I like to precook the day before. Consider when you eat ribs at a restaurant, that is how they are prepared there, and I have prepared and ordered/eaten many a rib in the restaurant world in my day as I’m sure you have as well, and they are usually “fall off the bone” scrumptious. They are all cooked in advance, but the choice is obviously yours. Consider when

you see how long the cooking time is on these rib recipes that almost all the time is spent while cooking in the oven. Grill time is quick. Since anybody can make BBQ ribs, I’m going to go in a couple of other fun directions. First off, this batch of ribs has a honey glaze to them as well as a whiskey marinade that is outstanding. The marinating/cooking time is about 6 ½ hours, then the grill time goes quick. This recipe is for 5 lbs. of ribs, which usually feeds 6-8 drooling friends. I’m sure you’ll be all over these. Honey Glazed Baby Back Ribs with Whiskey Marinade 5 lbs. of baby back ribs, usually 3-4 racks ¼ cup plus 2 tbsp soy sauce ¼ cup plus 2 tbsp whiskey ¼ cup honey 2 tbsp finely grated fresh ginger 1 ½ tsp ground white pepper 1 tsp sesame oil ½ tsp ground cinnamon ¼ tsp freshly grated nutmeg For the Honey Glaze and Dipping Sauce ½ cup honey ¼ cup hot water 1 cup fresh lime juice ½ cup fish sauce ½ cup soy sauce 2 tsp crushed red pepper ½ cup chopped cilantro ¼ cup sugar Arrange the rib racks in a large glass or ceramic baking dish, overlapping them slightly. In a medium bowl, whisk the soy sauce with the whiskey, honey, ginger, white pepper, sesame oil, cinnamon, and nutmeg. Pour the “Brand Name Family Footwear for Less”

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marinade over the ribs and turn to coat. Cover and refrigerate for 4 hours. In a small bowl, combine the honey with the hot water. In a medium bowl, combine the lime juice with the fish sauce, soy sauce, pepper flakes, cilantro, and sugar and stir until the sugar is dissolved. Divide the sauce into 2 bowls. Preheat the oven to 300°. Line a large, rimmed baking sheet with foil. Arrange the ribs on the baking sheet, meaty side up. Roast for about 2 hours, until tender. Baste the ribs with the honey mixture and roast for another 15 minutes, until browned and glossy. Remove the ribs from the oven and baste again with the honey mixture. If chilling until the next day, let them cool completely before wrapping them. Whether still hot, or chilled for a day or two, preheat a greased grill to medium high.

If chilled, pull to room temp 30-45 minutes before game time and with a knife, cut a slit between each rib, about 2-3 inches down from top to bottom. Grill the ribs, turning once, until lightly charred, brushing with one of the bowls of sauce, about 4-6 minutes per side, or more depending on the temp they were at when they went on the grill. If chilled, I always close the lid for much of the grilling process. Once cooked, transfer the racks to a cutting board and you can either cut into individual ribs and arrange the ribs on a platter or cut into half or third racks of ribs and plate them. Serve with the remaining dipping sauce alongside. Pretty Darn Yummy! • ‘Cue the Grill continued on page 20


Page 20 | THE LAKER June 6, 2022 • ‘Cue the Grill continued from page 19 Next on the rib hit list is one with a Caribbean theme, which means it has a Jerk mentality. Jerk is a great way of marinating and cooking, and for those of you who may not dig on ribs, you can easily utilize much of this this recipe for chicken if that is more your speed, not to mention with the accompanied salsa. The marinade is very universal, and the key part of this recipe is that it is accompanied by the extremely delicious pineapple salsa. Trust me, this salsa is a game changer and will work great with almost anything. For you vegetarians out there, who I know may not be reading this article right now considering the theme, you will easily find a reason to love this salsa regardless of what and how you eat. This recipe is for 4-6 eaters, again needs a bunch of hours marinating under refrigeration, cooks in the oven for a couple of hours and can be thrown right on the grill afterwards, or in my opinion, let cool, refrigerate, and grill the next day. Yes, come grill time, they will cook up quick. The recipe does come in a few components, but you’ll have plenty of time to make them, plus they are quick and simple. Jerk Baby Back Ribs with Pineapple Salsa For the Jerk Marinade 1 large red onion, cut into ¼-inch slices ¾ cup soy sauce ¾ cup vegetable oil ½ cup apple cider vinegar ½ cup water 1 jalapeño chile, sliced

For the Habanero Vinegar ½ habanero chile, stemmed and seeded ⅓ cup white wine vinegar For the Pineapple Glaze 2 cans pineapple juice, 6 oz each ¼ cup firmly packed brown sugar For the Pineapple Salsa ½ fresh pineapple, diced 1 small red onion, diced 3 small jalapeño chiles, diced ⅓ cup diced red bell pepper ⅓ cup chopped fresh cilantro 2 tbsp canola oil Juice of 1 lime Kosher salt For the Jerk Spice Rub 2 tbsp garlic powder 2 tbsp onion powder 1 tbsp ground allspice 1 tbsp kosher salt 2 tsp grated nutmeg 2 tsp ancho chile powder 2 tsp ground cinnamon 2 tsp ground cayenne pepper 1 tsp freshly ground black pepper 4 lbs. of baby back ribs, usually 2 good sized racks of ribs For the marinade, in a medium bowl, combine the onion, soy sauce, oil, vinegar, water, and jalapeño. If you want to make in advance, refrigerate in an airtight container for up to 3 days. As for the habanero vinegar, using a food processor, combine the habanero chile and vinegar and purée until smooth. Pour into a small bowl. Again, if making ahead, refrigerate in an airtight container for up to 1 month. For the pineapple glaze, using a small saucepan, combine the pineapple juice and brown sugar. Bring to a boil over medium heat and cook until sauce is thick

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and reduced to about one-third, about 15 minutes. If making ahead, refrigerate in an airtight container for up to 3 days. The pineapple salsa needs you to combine the pineapple, onion, jalapeños, bell pepper, cilantro, oil, and lime juice. Season with salt. You can make this up to 8 hours in advance if kept under refrigeration in an airtight container. For the spice rub, in a small bowl, combine the garlic powder, onion powder, allspice, salt, nutmeg, chile powder, cinnamon, cayenne, and black pepper. Depending on the ribs you buy you may need to remove the membrane from them. If so, using a butter knife, pry the membrane off the bone side of the ribs. Once you get a piece of the membrane loose, grab it with a paper towel and pull it toward the other end of the slab to remove it. Rub the spice rub evenly over the ribs. Arrange the ribs in a 15 x 10-inch baking pan. Pour the marinade over the ribs, turning to coat both sides. Cover baking pan with aluminum foil and refrigerate for at least 6 hours and up to 24 hours. Once ready to cook, remove ribs from marinade, letting the excess drip off. Transfer the ribs to a baking sheet and allow to come to room temperature, about 30 minutes. Brush with the habanero vinegar. In a 300-degree oven, bake the ribs like the last recipe. Once done, let cool, wrap, and refrigerate until the next day. Once ready to grill, slit the ribs between the ribs a couple of inches, and all the way thru after 4-6 ribs for easier cooking. Preheat the grill with all the burners on medium high. Lightly oil the grill grates. Place the ribs on the grates and cover the grill and cook until tender, about 6-8 minutes per side, occasionally checking on them, making sure they aren’t getting too dark, as well as brushing with some of the glaze while cooking. Transfer ribs to a cutting board and let stand 5 minutes before serving, or if you care to, cut into individual ribs if that’s what floats your boat. Serve warm with the pineapple salsa and Dig In!

Pulled pork is a staple on Bike Week, not to mention any day of the week/ month/year in my opinion. Besides pulled pork sandwiches, pulled pork quesadillas were a huge seller, not to mention on top of or inside burgers, which we’ll get to after this one. One of the beautiful things about pulled pork is you make it in a slow cooker, eat right away if you want to or you can easily reheat it as you need it, whether in a sauté pan or just by microwaving. Plus, it freezes wonderfully so don’t worry about making too much. I’m a huge fan of it, but then again, pigs are my friend. This will feed 10 or so, prep time is 20 minutes, and the cooking process takes 8 hours, +/-. This is a spicy, smoky, and sweet treat for the mouth. Bourbon Mango Pulled Pork 2 mangos 1 pork shoulder roast, about 4 lbs. 2 tbsp black pepper, fresh grind is best 1 tsp kosher salt ¼ cup balsamic vinegar 2 cups of water 2 tsp chipotle chile powder, separated 2 tbsp honey 1 ½ -2 oz of bourbon whiskey, 1-1½ shots 24 oz of your favorite BBQ sauce Peel the mangos and remove the pits. Place the pits into a slow cooker, then roughly chop the mango and set aside. Place the pork shoulder into the slow cooker, and season with the black pepper, kosher salt, and 1 tsp chipotle powder. Pour in the balsamic vinegar and water. Cover, and cook on low for 5-8 hours, depending on your cooker and the size of the roast, until the meat is very tender. Once done, drain the pork, discarding the cooking liquid and mango pits, and shred with two tongs or forks. While the pork was cooking, puree the chopped mango in a blender until smooth, then pour into • ‘Cue the Grill continued on page 21

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June 6, 2022 | THE LAKER | Page 21 • ‘Cue the Grill continued from page 20 a saucepan along with the honey, the other teaspoon of chipotle powder, and whiskey. Bring to a simmer. Reduce heat to medium low, and simmer, stirring frequently until the mango has reduced and darkened slightly, about 10 minutes. Stir in the barbeque sauce and remove from the heat. Return the shredded pork to the slow cooker and stir in the mango barbeque sauce. Cover, and cook on high 1-2 hours until the pork absorbs the barbeque sauce. Deliciousness to the 10th degree. I’m going to end this food fest with a fun burger, not for the faint of heart I might add. This is a combo of a grilled burger, bacon and pulled pork, and my oh my, it’s a bigtime winner for those who have no fear. It is by no means an everyday kind of burger, but when you do indulge, you will realize that this is a “Wow” food moment. You know how to do the pulled pork now, so once you have that cooked, it’s easy money. Not only a big Bike Week seller in my day, but when I have cooked these for friends at get togethers, I never heard a negative comment. Depending on how big you want to shape these burgers, you can get 6-10 burgers. Once formed, they freeze just fine as well if you want to make a batch and freeze some of them. Daddy’s Dirty Burgers 2 lbs. bacon, cooked until crisp, crumbled or chopped small 2 cups cooked pulled pork, roughly chopped 1 ½ lbs. ground beef, between 80/20 - 75/25 lean

Kosher salt and fresh ground black pepper Sliced pepper jack or cheddar cheese Quality burger buns Your favorite barbecue sauce Sliced red onion, or if you have the time, I prefer caramelized onions Sliced tomatoes Sliced pickles Crisp lettuce Combine the bacon, pork, and beef in a large mixing bowl. Mix with your hands to evenly distribute the different meats. Use a ring mold or shape the patties with your hands. Place them on a large tray. Season lightly with salt and pepper on both sides of them. Set the tray in the refrigerator while you preheat your oiled grill to medium-high heat. Set a spray bottle of water next to the grill, so that you can spray down any flare ups. Place the cold burgers on the grill and don’t touch them again

until they are browned on the bottom and about halfway up the sides, about 4-5 minutes. You should be able to easily slide your spatula under them. If flames flare up from the fat in the burger, spritz the burgers with a little water. Flip the burgers carefully and continue grilling over medium-high heat until there are grill marks under the burgers, about 5-6 minutes. Transfer the burgers over to one side of the grill and turn the burners off under the burgers and adjust the other burners to medium-low

heat. This allows the burgers to finish cooking over indirect heat. When the interior temperature is 5 degrees below the point you like them cooked, melt the slices of cheese over each burger, then transfer the burgers to a clean tray. Toast the buttered buns on the grill. Build the burgers with whichever toppings you like best, and I strongly recommend generous amounts of barbecue sauce. Enjoy. If you decide to freeze them, wrap tightly in plastic wrap, then pop them into zip locks. For best results when cooking the frozen patties, cook them from a frozen state. They will hold together much better, and yes, they will take longer to grill, but they will be just as awesome as the done from a fresh state. They will store well for 2 months in the freezer Bye Bye for now, but I’ll see you next week for some Father’s Day grilling ideas that he can grill up for himself and the family as that is how it usually works, right? Lol. Until then, stay safe during Bike Week and do your best to avoid the traffic, keep your taste buds happy, and we’ll talk soon. If you care to touch base with any questions or any feedback, reach out at fenwaysox10@gmail.com

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Page 22 | THE LAKER June 6, 2022

Farmers Markets Are Open in Lakes Region By Kathi Caldwell-Hopper Farmers markets have become extremely popular in the Lakes Region and visitors and residents enjoy the healthy products and gift-worthy, unique items available from area farmers and crafters, among others. Many towns around the Lakes Region will have weekly markets, with most markets in outdoor locations to take advantage of the great summer weather. The very popular Wolfeboro Area Farmers Market is celebrating its 20th anniversary this year. It is open for the season and takes place each Thursday from 12:30 to 4:30 pm through the last Thursday in October. With a new location this year, the market is at The Nicholas J. Pernokas Recreation Park at 10 Trotting Track Road, in Wolfeboro (at the intersection of Trotting Track Road and Rt. 28.) There will be a lot at the farmers market, with produce, meats, foods and also activities for children each week. Music lovers will want to be there for live music entertainment. Farmers and

a variety of creative people will display and sell their goods, and this year more artisan craft vendors have been added, plus the same vendors shoppers have known for years. The number of vendors fluctuates each week, with over 20 vendors on-site. A great feature at the market is a double coupon Snap

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program, which doubles the value of a Snap card. Says market manager Nadine San Antonio, “We offer gluten free baked goods, fresh fish, local honey, small batch pet treats, goat’s milk products, meats, certified organic veggies, food vendors with items such as handcrafted soft pretzels, freshly made wraps and salads, and much more. Another popular feature is freshly baked breads.” For information and a list of vendors, visit www.wolfeborfarmersmarket. com, or find the market on Facebook and Instagram. The popular Tamworth Farmers Market will operate this summer each Saturday from 9 am to noon. Those who rely on the fresh produce and other

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goods will be happy to see the popular weekly market open and ready to go. According to market organizer, Bob Streeter the weekly event will be held on the grounds of the Unitarian Universalist Church at 30 Tamworth Road in Tamworth village. There is so much at this market for shopping, as well as a chance to reconnect with friends and neighbors. There will be live music and handy tables and chairs for customers. Some of the tables will have umbrellas. Offering goods will be up to 30 vendors, with a selection of products such as fresh vegetables, fresh mushrooms, baked goods, fish, goat’s milk and dairy, goat ice cream, raw milk, honey, maple syrup, mead, wine, meats, and several of the vegetable farm vendors will have seedlings for sale. Visit www.tamworthfarmersmarket. org. Reach Bob Street at 603-323-2392. The market also will offer Double Snap dollars, and Streeter encourages people to bring their card to the market. The market will be open rain or shine and started this year in May. It runs through March 25, and a unique feature of this market is it will always be held outside – even in the winter. Should there be a winter blizzard, it might move to an inside location nearby. In Barnstead, the farmers market is celebrating its seventh year and opened on June 4. It will run through Colum• Farmers Markets continued on page 23

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The Canterbury Community Farmers Market will take place on Wednesdays from 4 to 6:30 pm. There is something bus Day from 9 am to 1 pm on Saturfor everyone in the family at the mardays at 96 Maple Street, Rt. 28 in Cenket where kids can enjoy activities and G i r l s at Brewster ter Barnstead. There will be produce LeaderA c a d e m y, demonstrations and parents can shop for sale, crafters and more. Visit www. ship Camp eat meals in for great items. You can also expect barnsteadfarmersmarket.com. 2022 will the dining a live music performance each week. be held July hall, and The popular Gilmanton’s Own marSome of the vendors will have as baked 10-15th at enjoy the ket has fresh produce, a variety of goods, pork, beef, chicken, bison and Brewster many amemeats, dairy and much more. It is lomuch more. Academy nities of this cated at 741 Province Road in GilmanLive music is a popular part of the in Wolfebeautiful ton and is open on Thursdays from 3 Canterbury market, and this year the boro, NH. campus on to 5:30 pm, Saturdays from 10 am to 4 schedule will include Bow Junction on The camp is the shores pm and Sundays from 11 am to 3 pm. open to all girls entering 6th-9th grade of Lake Winnipesaukee. And most imJune 15; Jordan Tirrell-Wysocki and WRAPPED According to theCOMPOSITE president of the orga- DECKING Campers will be grouped by age and portantly, they will do it all with new Jim Prendergast on June 22; Katie Dobled by a GLC Team Leader as well as friends and mentors from all over the nization, Sarah Baldwin-Welcome, the bins on June 29 and more musicians high school interns. They will spend world! market operates year-round and after right through September. The market is their days in workshops covering topGLC is a part of Generation Change Labor Day will go to different hours in located at 9 Center Rd. in Canterbury; ics like healthy friendships, effective which is a non-profit dedicated to emthe fall. There are over 40 participants for information, www.canterburyCampervisit Testimonial communication, building belonging, boldening all to be empathetic, com- seek Generation Change to the market. Shoppers can learn more farmersmarket.com. and more! Beyond workshops, activpassionate, and trusted change makers embolden all to be by visiting www.gilmantonsown.com. The is farmers market Gilford will life ities will include swimming, indoor by providing education, instructional "GLC a home awayinfrom home, The Franklin Farmers Market will reseminars, and mind-expanding experitake place this year the convenient to climbing, kayaking, yoga, building empathetic, compassio long friends, and at a commitment turn for shoppers and is open Thursdays with power tools, team building, movences. United Methodist Church grounds on yourself to always be the best person and trusted change ie night, tie-dying, crafts, journaling, Go to www.genchg.org or email glc@ ma from June 23 to September 29 from 3 Rt. 11 in Gilford. The market is open you can be. When I make decisions, I dance parties, power posing, and more! providing educatio genchg.orgby to learn more. to 6 pm in Marceau Park, Central St. Thursdays from 3 to 6 pm and will always think is this something a GLC Campers will stay overnight in dorms in downtown Franklin. There will be instructional seminars, be held indoors if it rains. There will would do? Would Brook, Christina, about 15 vendors, offering wines, ba- girl be fresh vegetables, music, produce, mind-expanding experie and Shanterra approve? GLC has gels, veggies, meats, eggs, maple syrup meats, maple syrup, baked goods, my life for the better and I am crafts, canned goods, and baked goods. changed eggs, soaps and crafters, and others as so grateful for all that I have learned Live music will add to the market in well. The market runs until the end of from the camp." July and August at 5:30 pm. September. The Franklin Farmers Market also The village of New Hampton has a has double Snap double and Veteran’s popular farmers market, located at 86 Bucks. A list of some of the music inTown House Road. The market is precludes North River Band on July 7; sented on Saturdays from 10 am to 1 The Sweetbloods on July 14; Tim Hapm with such items as an array of flowzelton on July 21; Lil Penny plays on ers, vegetables, produce, local honJuly 28; and more musicians are schedey and maple syrup, jams and jellies, uled for the month of August. (A list baked goods, soaps and more. With of performers and more information is questions, email openairmarketnh@ Entering 12th grade & c Entering 10th & 11th grade available at www.franklinnh.org.) gmail.com.Entering 6th-9th grade

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Campers will be grouped by age, and led by a GLC Team Leader as well as interns. They will spend their days in workshops covering topics like healthy friendships, effective communication, building belonging, and more! Beyond workshops, activities will include swimming, indoor climbing, kayaking/canoeing, yoga, hat making, team building, movie night, tie-dying, crafts, journaling, dance parties, power posing, and more!

In the past we have run an international Girl Captain program to Morocco and Peru – although this year we will not be getting on an airplane, we will be bring elements of the program to New Hampshire! Girl Captains will engage in workshops on wellness, relationships, community, and leadership, and then choose a topic they are passionate about to develop their own workshop which they will facilitate (with lots of support!) for younger campers. There will still be plenty of “camp style” fun too as they will have many activities to choose from in their free time!

The internship program has a an important part of Generat and GLC. Interns are invited b early for extra training. They paired with a team leader an group of GLC campers throug week, as well as have the opp engage in workshops designe them. The internship program incredible opportunity to bui practice leadership skills, give grow your network! Interns w recommendation letter as a p completing the program.

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Page 24 | THE LAKER June 6, 2022

Great Waters Announces Summer Performances in Wolfeboro Great Waters is pleased to announce that there are now two locations for its musical performances this coming summer: Concerts in the Clouds at the Castle in the Clouds in Moultonborough and Concerts in Town at Brewster Academy in Wolfeboro. After a twoyear hiatus, Great Waters will return to Wolfeboro on the campus of Brewster Academy with two performances you won’t want to miss. In addition, there will also be a unique opportunity for middle and high school students to attend a master class presented by musical theater composer, lyricist, and pianist Georgia Stitt. On Wednesday, July 27, Ms. Stitt will perform with Tony Award winning musical theater composer, lyricist and playwright Jason Robert Brown in an intimate cabaret style concert at the beautiful, newly renovated Rogers Building – Brewster’s home for theatre, music, dance and digital arts programs. The evening will also include lite fare and beverages. The following morning, Thursday, July 28, Ms. Stitt will present a Master Class in Song Interpretation for Lakes Region middle and high school mu-

sic and theater students. Students will participate by learning the unseen connections between a character, the composer and the song itself. Georgia will

reveal the elements of a character’s’ intent and show how lyrics, acting and voice can converge to create dramatic performance. The class is free for

students, but they must register in advance. On Sunday, September 25, the International String Trio, a group of exceptionally talented musicians now located in the Boston area, will perform at the Pinckney Boathouse on the Brewster campus at 3:00 pm. The trio’s repertoire includes light classical pieces by composers such as Tchaikovsky, Strauss and Brahms, as well as jazz and world music including Gypsy swing, old-time Appalachian laments, a passionate tango and a graceful French musette, all of which are sure to please all ages and musical tastes. During the last 14 years, the group has gained national recognition for its distinct sound and stylistic diversity. These three events are in addition to the Concerts in the Clouds series beginning with 1964: The Tribute on Saturday, July 16 at the Castle. For tickets and information regarding events at both locations, please call Executive Director Doug Kiley at 603-569-7710 or go to www.greatwaters.org.

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ATTP’ Midsummer Magic Returns The magic returns with Advice To The Players Midsummer Magic Fundraising Benefit Back by popular demand, Advice To The Players, Sandwich’s own Shakespeare company, is excited to announce the 2022 Midsummer Magic Fundraising Benefit- Midsummer Magic Returns. Attendees at last year’s event all had the same response, “This was so much fun! You’re doing this again next year right?” So this year, the magic returns… with some new tricks. This year, join ATTP’s midsummer fairies on June 25 from 5-7pm as they flit through the Sandwich Fair Grounds, weaving their story (and causing mischief.) With new and returning actors, this event is not one to miss! Since this is a fundraiser, tickets are available at different donation levels, pods of up to 6 people can choose their donation level to reserve their spot. Tickets will be available starting June 1st at advicetotheplayers.org. Reservations are encouraged, however groups can also pay at the Quimby Field road gate of the Sandwich Fairgrounds with cash or check. This family friendly event will delight patrons of all ages. In case you missed this magical event last year, in the evening groups can drive or walk through the Sandwich Fairgrounds immersed in an Enchanted Midsummer Experience. Driving pods can go through any time between 5:00 and 5:30, and walking pods can

go through any time between 5:30 and 7:00. Groups do not need to sign up for a specific time slot, this is a change from last year. As groups make their way through the grounds, they will be greeted, hoodwinked, and serenaded by characters from A Midsummer Night’s Dream. The experience lasts about 15-20 minutes- or longer if your group members are really into the crafts and photo booth possibilities. ATTP’s even expanded the crafts, photo booth, and the raffle- this event is fun for the whole family! On June 25th, the Foothills Cafe and Curio will donate a portion of their proceeds to support ATTP, after families have had their fun at the Midsummer Magic Benefit and show their magic ticket vines from the event. The proceeds from this event will support ATTP’s teaching artists who run our Shakesperience Camp in July. Advice To The Players is a unique company of theater professionals, enthusiastic community members and energetic teens that have been performing Shakespeare and offering workshops in the Lakes and White Mountains Regions of New Hampshire since 1999. Based in Sandwich, ATTP has spent the last 23 years bringing award-winning productions of William Shakespeare’s richly passionate plays to life while introducing new generations to live theatre.

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Alzheimer’s disease and other memory disorders affects more than just the one who has it. Perhaps the ones who suffer the most are the devoted family members, the caregivers. Sons and daughters, husbands and wives often experience anxious days and sleepless nights. Sometimes he wanders, sometimes he needs a little supervision, often times it’s a lot. Caring for someone with Alzheimer’s day-in and day-out is an exhausting responsibility.

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While there are no limits to your love and devotion, there are limits to your stamina. If you have someone at home suffering from memory loss, this message is for you. The Gardens in Meredith announces a special program called “Helping Hands.” It allows exhausted family members the opportunity of a much needed break. Our staff takes care of your loved one, while you take care of yourself. Renew your strengths and energies. Our “Helping Hands Program” has a minimum stay of seven days or a maximum of 21 days. You decide how much time you need. You select the plan that is best for you.

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We have the staff and the experience to take care of people with memory loss. We offer a unique environment specially designed for those with Alzheimer’s. The Helping Hands Program includes private accommodations, three delicious meals, and a planned program of activities and exercise in a safe secure environment. Best of all is the round-the-clock professional supervision. This will ensure that your loved one receives the care and attention he needs, both day and night. Our staff is there no matter what the need or the hour. If you have been giving in-home care and feel the need for a rest, call Kathie Thorndike today at 279-1515.

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Page 26 | THE LAKER June 6, 2022

Gallery in the Garden In 2018, fiber artist Suzanne Connor and her bird carver husband Wes Ripple held their first joint Open Studio. They called the event Gallery in the Garden because their pondside home has lush gardens leading down to the water’s edge. Wes is a long-time flower gardener, and the couple plants over 500 annuals yearly along with maintaining a large perennial garden. In the years since, very carefully chosen guest artists have joined them, and the event has grown every year. 2022 invited artists are R.P. Hale, Diane Louise Paul, Alycia Matthews, Christina Ronder, Genevieve Groesbeck. Mija Kang, Ann Morgan, Joy Raskin, and James Takaki This year’s Gallery in the Garden will be held on Saturday, July 30th from 10 to 5, and Sunday, July 31 from 10 to 4. The location is 148 Sandog-

ardy Pond Road in Northfield, NH. Also joining the show in 2022 will be the amazing women from Girls At Work. Girls at Work, Inc. has worked with well over fifteen thousand girls, helping them build confidence, discover their self-worth, and find their voice. In their supportive environment, using power tools, girls are empowered, and they gain a sense of accomplishment that lasts well beyond the build. We are honored to host and increase awareness of this organization and to support the craftswomen of tomorrow. Mark your calendar and join us in 2022! Wander the gardens, purchase fine craft, relax with light refreshments on the deck. Gallery in the Garden is truly a one-of-a-kind setting for fine handcraft! More information and driving directions can be found at GalleryintheGardenNH.com

Photo credit: Nathan Ekis

Sap House Meadery Launches Concert Series The Sap House Meadery in collaboration with NH Music Collective, is launching a monthly concert series on Thursday evenings featuring a range of talented performers. The shows will be intimate, house-concert style, and tickets will include a fixed-menu dinner. Doors will open at 5:00PM with a meet and mingle. Dinner will be served at 6PM and the show will run from 7-8PM with a chance to meet and greet the artists after. The first concert will feature the Jordan Tirrell-Wysocki Duo on June 16th. Bringing fresh energy to traditional Celtic music, Jordan is an award-winning New Hampshire-based fiddler/ singer who has been performing professionally for over two decades. “An evening out to enjoy good food, sample unique drinks, and hear live music — it’s exactly what we’ve all

been missing so much these last couple years,” said Jordan Tirrell-Wysocki. “The Sap House Meadery was conceived as a space for the Ossipee community to gather, share and learn. It’s exciting to have the opportunity to fulfill that mission and work with such a talented artist.” said Matt Trahan, Co-Founder of Sap House Meadery The fixed-menu dinner will feature dishes inspired by Jordan’s music and Celtic tradition. Sap House Meadery is happy to accommodate dietary needs. Tickets are required to be purchased in advance and are available at saphousemeadery.com. Future Dates & Artists: July 21st Choro Louco | August 25th - Palomino Motel | September 22nd Ms. Vee & Jay Frigoletto For questions or tickets visit https://www.saphousemeadery.com/ or call 603-539-1672.

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Page 28 | THE LAKER June 6, 2022

Works of Heart

Riverglass Customs By Leigh Sharps Jeff Leblanc, of Campton, a veteran woodworker, turned his interest to a new form of woodworking just a few years ago. A fairly new addition to the art world is the distinctive and beautiful craft of combining resin and wood into creative and visually appealing pieces of functional art. This is now LeBlanc’s focus: “I’ll be going into my fourth year of working with the combination of resin and wood, so I’m still quite new to the medium. I’ve been familiar with power tools and woodworking for much longer, so all of that is helpful because they play a large part throughout the process. I started using resin just to modify a piece of driftwood I had on hand, and from there each project seemed to get larger,” said LeBlanc. “Resin art has certainly grown in recent years,” he continued, “but five years ago this was certainly not on my radar. I’ve been selling art for the better part of 20 years whether it be in the form of tattooing, painting or the occasional tee shirt design.” Natural resin (from the Greek word meaning ‘resin of the pine) has been around for thousands of years. Early evidence says civilizations found resin in the barks of trees, herbal flowers and shrub buds and fashioned it to make weapons. It forms when

bark is damaged in some way. When resin was combined with other natural materials it was used in the construction of houses and temples by the ancient Greeks who also used it as an antiseptic for oral health. The Mayans boiled sap from resin to use as glue and gave it to their children for chewing gum. Resin from the spruce trees is what we now call chewing gum. But synthetic/chemical and compound resins used today have

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only been around since the 1930s. A German chemist, Paul Schlack, patented epoxy resin in 1934. There were other claims to the process too, one being from Swiss chemist Pierre Castan, and he became a pioneer developing epoxy resins alongside Schlack. Castan used epoxy resin, at first, for items like dental prosthetics and then went on to use it, and combinations of it, for varnish and adhesive purposes. In the 40s and 50s epoxy resin became popular in industrial uses and became popular in the art world around the same time. LeBlanc finds his resins, pigments and dyes all on-line. He describes his creative process: “It starts with a decision as to what species of lumber I want to use and what it is I want to make (tables, cribbage boards, cutting boards, benches, etc.) Then a form is constructed to roughly finished size. Before I do the pouring into the form there are choices to make of colored powdered pigments or translucent dyes depending on the desired effect I want to achieve. Much of my work has embedded items (coins, etc.) in them, or water/waves, so the pouring goes in multiple stages to give the appearance of depth. The end of the process breaks down to the sizing, shaping and lots of sanding.” The initial ideas for his craft he

said, “usually comes from finding a piece of wood that some would call ‘throwaway’, ‘junk’ or what would normally end up in the burn pile. I lean towards the ugly, not so desirable wood to some, with the hopes of giving that piece of wood a second life as a functional art. All the wood I use for my projects are acquired from local lumber yards. Sharps Lumber on Squam Lake is a quality spot I often use, and I go to a couple of old school mill guys that don’t really advertise to the public but tend to have some unique pieces that I try to persuade them to part with.” What he likes making the most are charcuterie/serving boards “because I usually do them in batches of multiples using a single design, but each one has a unique color. I’ve found that having various colors of the same pattern makes the buying decision easier for people since they tend to favor particular colors, or they gift them knowing the recipient is a fan of a certain color. These tend to be the items that sell the best.” LeBlanc enjoys doing commission pieces because “the client can give me their thoughts and input right from the start which helps me because, for the most part, with resin, you only get • Works of Heart continued on page 29

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2022 Garden Tour “Tea in the Garden”

• Works of Heart continued from page 28 one shot to achieve effect, rather than having the ability to add some extra brushstrokes to correct/manipulate a canvas with paint.” LeBlanc believed when he was growing up, he might become a guitarist for ‘Skid Row’ (a rock group). “Though I’m still holding out hope and waiting for that call (and, oh, I can’t play guitar) I will continue, until then, to play around with this unforgiving medium, and I am focusing on new styles of working resin in different ways.”

You may see LeBlanc’s this fall work at Vintage Market at the Cottage Place on Rte. 3, Little Squam Lake May 7-8. The public is welcome to visit his studio/gallery on Ellsworth Hill to view his craft (after contacting him), to chat about a future commission or for further information. Contact info.: Instagram at riverglass_jeffrey_; Facebook at Art/Riverglass-Customs or call him at 603-7260396. References: Wikipedia: The History of Resin and the Untold Story of Resin Art.

Opechee Garden Club is proud to announce their 2022 Garden Tour “Tea in the Garden” on Saturday, July 16, 2022, beginning at 9:00 AM until 3:00 PM. Nine Gardens are located in both Gilford and Laconia and show a variety of garden styles. Tickets are $30 and include access to the gardens, a scrumptious luncheon (served between 11am and 2pm at Gilford Community Church, 19 Potter Hill Road, Gilford, NH) homemade desserts, raffles, and a presentation

on invasive species in New Hampshire. Tickets are on sale at Apple Tree Nursery, Petal Pushers, Cackleberries in Meredith, Beans & Greens, Gilford Library and the Laconia Library as well as the Gilford Community Church 19 Potter Hill Road, Gilford on the day of the Tour, and each of the gardens. Tour proceeds fund local scholarships, community gardens, environmental non-profits, and special projects.

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Page 30 | THE LAKER June 6, 2022

The Basics of Container Gardening Gardening is a rewarding hobby that has been linked to health benefits like reduced stress and improved mental well-being. Gardening also can lead to an inviting home landscape full of attractive blooms and/or delicious foods. Backyard gardens have long been planted after clearing a plot of land, tilling and amending the soil, and planting rows of favorite crops. However, gardening can be less labor-intensive and even more successful when people consider the many benefits of container gardening. What is container gardening? As its name implies, container gardening is growing plants inside of containers. These containers can be flower pots, rectangular deck boxes or even large, raised garden beds. Pros to container gardening One of the advantages of container gardening is that plants can be moved in and out of sunlight to ensure the right growing conditions. This isn’t as easily achieved when gardens are stationary. Also, beginner gardeners may be more able to control soil conditions inside of a small container rather than

a vast ground-based garden, which will require a good deal of manual labor. Pots and boxes also can be grouped together to create eye-popping displays, usually at lower costs than the sheer volume of plants that would be needed to fill out an expansive landscape. Cons to container gardening Container garden plants will not have direct access to the ground, so they need gardeners to create the ideal growing conditions. Developing the right care formula can be challenging. The home and garden resource The Spruce says that drainage is an import-

The United States flag was first imagined after the signing of the Declaration of Independence in 1776. The Continental Congress authorized creation of the first national flag on June 14, 1777. It was decided that the flag should have 13 stripes, alternating red and white, to represent the original 13 colonies, and that the new union be represented by 13 white stars in a blue field to signify a “new constellation.” Francis Hopkinson, one of the signers of the Declaration of Independence, is most often credited with the original design. Today there are 50 stars on the flag to represent the 50 states, while the 13 stripes still represent the 13 British colonies that became the first states. While this may be common knowledge, Public Law 94-344, known as

the Federal Flag Code, may not be as widely known. The code dictates that the flag is to be treated with respect and proper etiquette. The code is extensive, but the following guidelines can help private individuals interested in displaying their flags do so in accordance with the law. • Flags should only be displayed in public from sunrise to sunset, unless the flag can be properly illuminated during darkness. In this instance, it may be displayed at all times. • When displayed with other flags, such as on a single staff or lanyard, the U.S. flag should be above all other flags. If flags are displayed in a row, the U.S. flag goes to the observer’s left. • State and local flags are traditionally flown lower than the American flag.

ant factor in container gardening, and most containers do not offer enough drainage holes. If water cannot escape the soil, the roots of the plants can rot and die. It’s not enough to add stones or gravel to the bottom of containers. Drill additional holes in the bottom (1⁄2-inch in diameter for small or medium-sized pots; one inch in diameter for larger pots). Also, be sure to check on soil moisture so that watering can be adjusted. During hot stretches, plants may need to be watered more frequently. Plan for plants that play well

Grouping plants together can create visually stunning combinations. However, it is important to choose plants that require the same amount of light and moisture. Look at plant tags when visiting the garden center and select complementary plants or ask a store employee. Mixing different plant shapes, colors and leaf textures, as well as plants of various heights, can help containers look filled out. Feed plants accordingly Plants need nutrition to thrive in containers. Quality potting mixes will contain fertilizers, but nutrition will wane over time. Every couple of weeks, container plants will need either fresh potting mix or granular fertilizer added to feed them. Oregon State University Extension Services suggests using a slow-release fertilizer or worm castings several times throughout the season. Container gardening is a great way to add plants to smaller patios, reduce the workload involved in maintaining expansive gardens, and customize conditions for optimal growth. - METRO

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• During marching ceremonies or parades with other flags, the U.S. flag should be to the observer’s left. • The flag should be displayed at every public institution and at schools during school days. • When displayed vertically and not on a staff, the union should be on the left when observed. It should be suspended so its folds fall freely as though the flag were staffed. • The flag should be hoisted briskly and lowered ceremoniously. • The flag is often displayed at halfstaff on days of mourning, including Memorial Day. The flag should first be hoisted to the peak for an instant, then lowered to half-staff position, which is half the distance between the top and bottom of the staff.

• On a vehicle, the U.S. flag should be displayed from a staff firmly fixed to the chassis. It should not be draped over the hood, top, sides, or back of a vehicle. • The flag should never touch anything beneath it, such as the ground, the floor, water, or merchandise. It also should never have anything placed on it. • A flag in poor condition should be destroyed with dignity, preferably by burning. Most American Legion posts and local Boy Scouts troops will have the resources to retire flags accordingly. Many will host annual flag retirement ceremonies on Flag Day. - METRO

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