The List #210 - Mar 15, 2014

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FREE

ISSUE 210 15 MARCH 2014

EVERY TWO WEEKS

T H E M A G A Z I N E T H AT K N O W S

The

P ck D nke 's Guide From wine to whisky, The List sources your favorite spirits



CONTENTS

14

06

50

05 Editor’s Letter

What’s In

Freshen up your look with Ted Baker’s bright and cheery spring collection.

06 Guestlist

Affordable Art Fair

You can grab a bargain and call it an investment at the Affordable Art Fair from March 21-23.

08 Wishlist

Trendwatch

All shades of green are ripe for spring!

Lookbook

The founder of L’Dezen Jewellery, Payal Shah tells The List about her round-the-world finds.

Beauty and Wellness

Could Nail 88 be the cheapest and fastest mani-pedi in town? Quite possibly!

14 Feature

Trending Tipples

Kate Springer and Andrea Lo quench their curiosity by asking industry experts.

50 Hideaway

Tuen Mun Park

Built on reclaimed land, Tuen Mun Park is a perfect place for a relaxing outdoor afternoon.

KNOW & TEL

Craft Beer p.20

Organic Wine p.24

Gourmet Spirits p.28

Bar Accessories p.32

Hidden Gems p.36

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Th e M aga z i n e That K n ow s

HK Magazine media

Publisher and General Manager | Greg Crandall

The List Magazine Media Ltd. Part of HK Magazine Media Group

Editorial

302 Hollywood Centre, 233 Hollywood Road,

Managing Editor | Sarah Fung

Editor-in-Chief | Zach Hines

Hong Kong

Editor | Kate Springer

Tel: 852-2850-5065 Fax: 852-2543-4964 E-mail: thelist@hkmagmedia.com

Contributors | Mayan Braude, Yeuk Mung D. Cheng

Staff Writer | Andrea Lo, Yannie Chan

Production Production Manager | Blackie Hui Art Director | Pierre Pang Designers | Siu Fa Wong, Tammy Tan Production Supervisor | Kelly Cheung

Finance Finance Manager | Karen Tsang Assistant Finance Manager | Penny Cheng Accountant | Wilke Ng Assistant Accountants | Angela Ngai, Charlie Poon, Coa Wong

Advertising & Circulation Director of Sales | Miko Chow Strategy Sales Director | Jan Cheng Associate Director | Joe Ng Senior Advertising Manager | Oliver Cheung Advertising Managers | Arthur Au Yeung, Hills Lau, Keiko Ko Advertising Executives | Winnie Cheng Advertising Coordinator | Sharon Cheung

Marketing Marketing Manager | James Gannaban Marketing & Circulation Executive | Charmaine Mirandilla

ONLINE Online & Social Media Manager | Katie Kenny Web Developer | Timothy Cheng

Editorial

Advertising

E-mail: thelist@hkmagmedia.com

Tel: (852) 2850-5678 Fax: (852) 2543-4088 E-mail: advertising@hkmagmedia.com

Copyright 2013 The List Magazine Media Ltd. The contents of The List are the property of The List Magazine Media Ltd. Reproduction in whole or part without permission is strictly prohibited. The List may not be distributed without the express written consent of The List Magazine Media Ltd. Contact the Advertising Director for ad rates and specifications. All advertising in The List must comply with the Publisher's terms of business, copies of which are available upon request. Printed by Apex Print Limited, 11-13 Dai Kwai Street, Tai Po Industrial Estate, Tai Po, N.T.

In Hong Kong, theList magazine is pleased to be a member of:

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Before you decide to purchase or use the products and/or services that our magazine introduces, you should gather further information about the same in addition to the representations or advertising contents in our magazine. The contents in articles by guest authors are the author’s personal views only and do not represent the position of our magazine or our company. Please gather further information about the products and/or services before you decide to purchase or use the same.


The Perfect Pour There are only so many Tsingtaos you can throw back before craving something new. From wine to whisky, this issue is overflowing with old favorites and new finds.

editor’s letter

Look for bottle shops that stock organic and natural wines on p.24, Hong Kong’s latest craft beer outlets on p.20 and bar accessories on p.32. If you’re seeking something particular—say, that exact bottle of Limoncello from your sun-soaked holiday in Capri—turn to p.38 for gourmet spirits shops. Of course, it’s just as easy to get sick of the crowd as it is the cocktails. Need a new spot to drink in peace? Check out the hidden gems on p.36. Cheers!

Kate Springer Editor

Get in Touch I’d love to hear from you! E-mail me: kate.springer@hkmagmedia.com Find me on Twitter: @katespringer

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Flagship Designer Showroom: 1/F, Horizon Plaza, Ap Lei Chau. 2877 3295 www.tequilakola.com

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Make a Date Our picks for the month

Affordable Art Fair 2014

Mar 15

Made in HK Pop-Up Market

A pop-up event hosted by Green Queen, Made in HK offers guests produce from local artisans. Everything is handmade and locally produced: expect juices from The Genie Concept, ice cream from Happy Cow and more. There will be a lucky draw as well as a free shopping bag giveaway. 10am-6pm.The Space, 210 Hollywood Rd., Sheung Wan. $10 at the door.

Mar 21-23

Affordable Art Fair 2014

Find art intimidating? Catch the Affordable Art Fair, which is back for a second year. Created to showcase art that won’t break the bank, everything costs between $1,000 and $100,000. Artwork by younger, emerging talents sits alongside more established names from the local and international art scenes. Grab a bargain: call it an investment. Noon. HKCEC, 1 Expo Drive, Wan Chai. $120-180 from www.hkticketing.com.

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Mar 23-Apr 7

Hong Kong International Film Festival

Film buffs, gear up. The 38th HK International Film Festival returns in March, bringing Hong Kong a celebration of local and overseas film talents with over 280 titles from more than 50 countries. Sadly, who (apart from film critics) has time for 280 films? But the gala premiere is a place to start, opening with Pang Ho-cheung’s microcosm of Hong Kong life, “Aberdeen,” and the highly anticipated Hong Kong sci-fi flick “The Midnight After” by Fruit Chan, which recently appeared at the 64th Berlin International Film Festival. Closing films include the equally (if not more) hyped “That Demon Within,” directed by Dante Lam—which may prove to be his darkest crime thriller yet. Visit www.hkiff.org.hk for complete film schedule and cinema locations.


Guestlist

Mar 28-30

Lan Kwai Fong Rugby Fest

Yes, the city’s biggest sporting event of the year is once again upon us. Whether or not you managed to snag yourself some tickets, check out the Lan Kwai Fong Rugby Fest. Expect games and cheering teams in a carnival-like atmosphere on the streets of LKF—and of course, plenty of beer flowing.

Spotted!

Sambag Feng Shui Salon March 4

7pm. Lan Kwai Fong, Central. Free.

Mar 30

Global Flea Market

Check out this all-day extravaganza, where you can satisfy your shopping needs under one roof. Expect jewelry, perfume and other cute knick-knacks. 9am-9pm. Regal Kowloon Hotel, 71 Mody Rd., Tsim Sha Tsui East. Free entry.

Mar 16 & 23

The 39 Steps

Scottish author John Buchan’s famous tale of espionage—even more famously moved to the screen by Alfred Hitchcock—moves now to the Sai Wan Ho Civic Centre Theatre. The handsome Richard Hannay must clear his name with a hot girl in tow, and save his country from a dastardly plot. Even more fun: six actors are taking on 15 characters in the play. That’s 2.5 characters per actor! 2:30pm. Sai Wan Ho Civic Centre, 111 Shau Kei Wan Rd., Sai Wan Ho. $150-220 from urbtix.hk.

Fun fact: Chinese traditionalists don’t buy shoes until a month after CNY, since the Cantonese word for shoe sounds like a sigh. Earlier this month, Sambag marked the end of the shoe ban with an event featuring feng shui master John Choi. Guests were treated to a first look at Sambag’s latest collection, while the master helped shoppers pick their lucky colors for the Year of the Horse. Feng shui and shoes—the perfect combo. Sambag, G/F, 6 Po Yan St., Sheung Wan, 2968-1285, www.sambag.com.au

Catch the Spring Bazaars 2014 at The Fringe Club on March 26. There will be lots of local vendors, including The Powder Room, Nuage Concepts and House of Fine Wines. 12-8pm, March 26. The Fringe Club, 2 Lower Albert Rd., Central, www.shoppinghongkong.net.

Want to see your event featured here? Send invitations to thelist@hkmagmedia.com

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A dose of Hong Kong style

wishlist

Fashion Forecast This fortnight’s style digest

Green Machine This spring is all about jade, emerald and evergreen hues.

Hot

Trendwatch

Dress from H&M

60s Sunnies Hot Opening

B Stylin’ Originally a jewelry design brand based in the UK, indie label Kookii B recently launched its online store in Hong Kong. Founded by Christina Wan, the brand still counts jewelry among its specialties, but it has also branched into bespoke kimonos and lingerie. Thanks to carefully sourced lace and delicate trims, Kookii B’s lingerie creations have developed a following. The kimono service is also a cool feature, as you can choose your own fabrics, embellishments and embroidery (even Swarovski crystals)—perfect for spring!

Throwback shades are all you need to look hip these days. Works for us! Sunglasses from ASOS

Urban Turbans From mosaic headbands to all-out head wraps, the urban turban is having a moment in the limelight.

www.kookiib.com

Grape-stained Lips Fruity purple lips don’t work with all complexions—if you’re unsure, better to just eat a popsicle and call it a day. Lipstick from Nars

Back to Basics Everyone needs a reliable pair of ballet flats—it’s just one of those wardrobe staples. If you’re keen to find a pair that will last you longer than a few weeks, then opt for an Italian leather number from Serenity Fair. Tucked away in an unassuming building in Central, Serenity Fair is stocked with tons of options—both for trendy types and business babes—in sizes 31-41, all for $600 a pop. There are also shelves of Italian handbags, should you need to match your new kicks. Serenity Fair Limited, Unit 409, Stag Building, 148-150 Queen’s Rd. Central, 2886-3912, www.facebook.com/SerenityFairItalianShoes

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Acrylic Nails We left the 90s long ago, but somehow acrylic nails are still a thing. If you must get some stronger-looking tips, try Shellac.

NOT

Hidden Gem


Lookbook My Favorite Things

wishlist

Dior Lip Gloss One of my favorite beauty finds, Dior lip addict gloss makes my lips look fresh and gives them that full luscious look—without having to undergo any medical procedures.

Clinique Skin Care For my job, I travel frequently to many cold places. All of my Clinique products are versatile and help lift the skin, as well as keeping it hydrated and protected from the sun.

Diamond Bella Slice Rings

Payal Shah Hong Kong-raised Payal Shah is the founder and designer of L’Dezen Jewellery and the Master Plan It app, which is a mind-mapping organizer. She tells William Hodson about her favorite things from around the world. www.ldezen.com

I designed these rings, and they are a true representation of my brand. The diamonds are subtle and are not ageconscious. They are also a reminder of the work I have done.

Voluspa Candle I first fell in love with this candle at a boutique store when I was in Istanbul. The mix of rose and vanilla is definitely a love-at-first-scent kind of smell, and it’s a reminder to me of the feminine beauty of the city.

Cashmere Gloves These cashmere gloves were designed by a friend of mine and are perfect for the cold weather. They fit any outfit, and they’re fingerless, so no there are no problems with using my mobile phone. The gloves are a part of a collection, which also includes scarves and sweaters, sold at Saks.

United Nude Shoes

Go, Go Gadgets All of my gadgets have a purpose—the Blackberry is great for day-to-day business, while I use my Samsung for social media. The best thing is that if one battery dies, I still have the other. I use the iPad for TV shows, as well as for working on my new app “Master Plan It.”

These shoes are a conversation starter and always attract attention. They are great for daytime but can also work for a nighttime look too. People always assume that they are uncomfortable; however they’re anything but that.

Face Tools by Natasha Sajnani These are designed by one of my closest friends. The brushes come in a set of 12 and are great for contouring—jaw line in particular. These brushes gave me the same experiences as some of the better-known brands.

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Beauty & Wellness

wishlist

Your guide to looking fit and fabulous

Great Workout

Flex and Impress

For all those busy workout bunnies in Central, Flexpress is a great little studio for toning up and slimming down. Run by Flex HK, and sharing a studio with Twinkle Dance Company, this clean and bright spot offers several Pilates, pre-natal, TRX and yoga classes. The List recently tried two of the classes: Xtend Barre and Pilatesstick. Taught by Anna Sarafinas Luk, a former professional ballerina, Xtend Barre was a fresh combo of strength training, dance and balance, while Pilatesstick used resistance training to help focus on building core strength. No matter which session you opt for, you are guaranteed to feel the burn! 8/F, Lansing House, 41-47 Queen’s Rd. Central, 2813-2212, www.flexhk.com

Tried & Tested

Beauty Steal Nailed It A cheap-and-cheerful nail salon in Sheung Wan, Nail 88 might just be the best deal around town. The little outpost offers manicures for $48, pedicures for $98 and a full set of soft gel nails for $188. You don’t come to Nail 88 for the ambience, though; you come because you need a good, cheap and speedy mani. Manicures are done and dried within 30 minutes and pedicures are brusque but thorough. Plus, the soft gel color selection is incredible—the most colors we’ve ever seen! If you’re looking for affordable, fuss-free nails, this is your spot.

Without a Flaw We’re all too familiar with the awesome mani-pedi offerings at Flawless, which opened in 2013, but The List recently test-drove the new Rose Infinity Facial, which is a 90-minute treatment that’s packed with cleansers, scrubs, masks, mini massages and, of course, the dreaded extraction—leaving you with a squeaky clean glow. The lovely white treatment rooms have nice homey touches, and the heated beds are some of the plushest around. Whether you’re grappling with aging skin or you simply have a big night out in the calendar, this Flawless facial will leave you looking bright and feeling balanced. 4/F, Sea Bird House, 22-28 Wyndham St., Central, 2869-5868, www.flawless.hk.com

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Shop G24-25, G/F, Welland Building, 368 Queen’s Rd. Central, Sheung Wan, 2851-6711, www.nail88.com.hk



What’s In Ted Baker

1 2

3

6 5 1. Bowun bow belt

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$898 2. Temmey crystal bow purses

$995 3. Monny rose-on-canvas skirt

$1,995 4. Bloem lemon pants

$1,695 5. Duena electric daydream parka

$2,595 6. Tricon large bow bag

$550 7. Ellsie curved-hem blazer

$2,550 7 8

12

8. Meyaa panelled biker jacket

$4,850


wishlist

10

9

11

12

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9. Racecot geo polo

$1,350 10. Whodoes red shirt

$1,295 11. Twiltro cotton twill trouser

$1,350 15

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13. Onsea checkered blazer

$5,150 14. Sesool classic swim shorts

$595 15. Paisyay shorts

$1,195

12. Sunnset striped polo

$950

Shop 147, 1/F, Pacific Place, 88 Queensway, Admiralty, 2918-9609, www.tedbaker.com 13


Trending Tipples Kate Springer and Andrea Lo quench their curiosity about Hong Kong’s drinking scene by asking the experts about the latest wine, beer and gin trends. The List: What types of bottles do you carry? VF: We have mainly a French wine collection, but we also really believe in Spanish wines, because they’re quite good with Cantonese and Sichuanese foods. We also have lots from the Rhone Valley, as I’m a big fan. And then we also specialize in champagne: we stock 70 types, which are mostly from small growers. The List: Why are more people drinking organic wines? VF: It’s important to protect the environment. When you use chemicals to help grapes grow, it’s efficient but not selective, hurting the soil. Lots of winemakers realized that the natural balance of the soil was more important than anything else so they stopped using these harmful chemicals.

Organic Wine Obsession Head Sommelier Vincent Feron of wine boutique Winebeast, which opened in mid-2013, tells The List why natural and organic wines are all the rage. The List: Can you tell us about your background? Vincent Feron: I’ve worked in the wine industry for at least 10 years. I studied chemistry in university, and then I went on to study wine at graduate school. Afterwards, I worked as a sommelier at two hotels in Paris, opened my own wine shop and then came to Hong Kong to join the Winebeast team. The List: Anything surprising about the Hong Kong wine scene? VF: I had never been to Hong Kong before, so I was surprised that most of the wine shops are offering the same selection. Some famous labels and brands are well-supplied, but there is a lot of room for small growers and underrated appellations. The List: How does Winebeast set itself apart? VF: Winebeast specializes in small growers alongside the big

names. We’ve carefully selected the vintages. We don’t carry any old wines, say before the 80s, because they don’t travel well. The worst thing for wine is moving and vibrations—but when it’s younger, the wine can recover more easily.

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The List: So it’s better for us, then? VF: If you don’t have chemicals in the wine, it’s safer for

those who are drinking it, as well as those who are making it. Another thing, which for me, is the most important: when you focus on keeping the vines healthy and soaking up natural fertilizers in the soil, you really get better wine. The List: How do “natural” and “organic” wines differ? VF: If a wine bottle says it’s “organic” then it means that

the wine has been made using organic grapes—but is not necessarily free of added products. Natural wines, however, are made using very little, if anything, on the vine and just a little bit of sulfite to keep the wine from turning to vinegar. The List: And what does “biodynamic” mean? VF: Biodynamic wines don’t use chemicals, but they follow the lunar calendar. During that calendar, you can treat the vine with natural products to cure diseases. I’ve worked with a biodynamic winemaker, where the exact same vintage was bottled at opposite times on the lunar calendar, and the two tasted totally different. 49 Johnston Rd., Wan Chai, 2804-1318, www.wine-beast.com


releasing the aroma of the beer, which is important, given how closely your sense of taste and smell are related. Craft beers shouldn’t be enjoyed at ice-cold temperatures. Letting them warm up a bit will release more flavor, plus your taste buds won’t be numbed. The List: The craft beer trend has been big in other cities for a while. Why are we so far behind? JS: Hong Kong’s craft beer scene lags because there simply hasn’t been much available in the city until the past two or three years. It has been a bit of a chicken-and-egg problem, where people didn’t know about it because it wasn’t available—but it wasn’t available because there wasn’t enough demand. That’s slowly been changing though!

Craft Beer Craze Jonathan So is the founder of Hong Kong’s first craft beer festival, Beertopia, which arguably kick-started the city’s craft beer movement. So talks to The List about craft beers in Hong Kong. The List: Why did you start Beertopia? Jonathan So: After moving here from New York, I noticed that there weren’t any beer events that focused on the quality, rather than quantity, of beer. I decided to start an event where people could taste and discover all kinds of different high-quality craft beers. The List: What sets craft beer apart from other beer? JS: The main differences between craft beer and mass-

produced commercial beers are the brewing process and ingredients. Craft beers are typically brewed with higher quality ingredients, without any additives, preservatives or chemicals. The focus is on taste rather than on longevity, so they are usually unpasteurized and unfiltered. Also, there is typically a lot more creativity with the recipes, which is how you end up with such a wide variety of styles and flavors. That’s what I find most interesting about craft beer.

The List: Do you think craft beer is a fad? JS: Fads imply popularity, but I think the end goal of the craft beer industry isn’t simply popularity, but rather awareness. The hope is that people simply realize that beers, like wine and cocktails, can range in quality. Not all beers taste, look and smell like mass-market lagers. Once people realize that not all beers are created equal, I think people will gravitate towards the higher quality product. The List: What is your favorite beer? JS: There are too many to count, and it really depends on

my mood. Some favorites available in Hong Kong are the Baird Suruga Bay Imperial IPA, the Founders Breakfast Stout and most of the beers from De Molen. The List: What are your top tips on getting started with craft beer? JS: Don’t be intimidated by massive beer lists that sound like gibberish. Ask for a recommendation where possible; let the server know if you’re looking for something lighter, sweeter, darker, or more or less bitter. Beer can be made with all kinds of different ingredients, such as fruits, spices, coffee and chocolate, so there’s a huge range of flavors out there. Craft Beer Association of Hong Kong, www.cbahk.org

The List: What are the best ways to appreciate a good craft beer? Paired with food, perhaps? JS: I don’t personally do a whole lot of food and beer pairings. But in general, craft beer should be enjoyed in a glass, rather than directly from the bottle. This helps with

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Generation Gin Mixologist Antonoi Lai helms cocktail bar Origin, which serves up nearly every single kind of gin you can think of—and then a few more for good measure. He tells The List all about the classic tipple and why he thinks the trend is here to stay. The List: How did get your start in the industry? Antonio Lai: I first started as a server at Planet Hollywood more than 16 years ago. I developed an interest in bartending, then soon moved into working at the bar. Since then, my passion for cocktails has become a part of my life. The List: How did the gin trend come about? AL: I started noticing the trend in craft gin distilleries and

products across the world, especially the gin craze in Spain. There seemed to be new gin cocktails available all over. With this in mind, I thought it was a good opportunity to start the gin trend in Hong Kong by opening Origin in 2013.

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The List: Do you think the trend will stick around for some time? AL: I believe it will stick, as people have been drinking gin for a long time, in the form of gin and tonics and other classic cocktails—such as the Negroni and Martinez. So this is not a new fad, but a revival of the classics. The List: What is drawing Hongkongers towards gin? AL: Hong Kong is a fast moving city—people are always looking for something new and exciting. Gin is a fascinating spirit, ever changing with the types of botanicals used, but the visual of a drink is equally as important as the taste. We work hard on the presentation, the garnishes and the overall experience. The List: What are the bestselling gin cocktails at Origin? AL: The Remedy and KGB are both equally popular. The

Remedy is a gin cocktail with chrysanthemum slow-cooked in gin, combined with slow-cooked tea cordial, and topped with soda and a fresh chrysanthemum. The KGB stands for Kyoho

Grape Bath: it’s a grape martini, served in a special tea bubble bath with gin, Kyoho liqueur, lemon and lime juices, grape juice and elderflower syrup. And it’s presented with a yellow rubber ducky. The List: What sets Origin apart from other gin bars? AL: The use of advanced culinary equipment, such as the rotary evaporator and water-bath, which create unique infusions that are not available elsewhere. We also focus on a lot of Asian ingredients, as well as a fun combination of ideas. The List: For someone who is new to gin, which cocktail would you recommend to start off with? AL: The KGB is a good starter: it’s a fun and approachable gin cocktail, which has a record of converting non-gin drinkers after they try it first the first time. I would also suggest the Guava Sour—it’s one of my favorite cocktails, as it has a great balance of fruits and acidity. 48 Wyndham St., Central, 2668-5583, www.originbar.hk

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Who reads The List?

THE LIST IS AVAILABLE AT NEARLY 200 VENUES CITYWIDE, INCLUDING SELECT RESIDENTIAL COMPLEXES, SPECIALTY SUPERMARKETS AND DELICATESSENS, CAFÉS AND RESTAURANTS, MEMBERS’ CLUBS AND ASSOCIATIONS, AND RETAIL STORES.

CENTRAL / WESTERN  DISTRICTS 4D Akademikas Education Consulting Limited Al’s Diner Appellation Wine Cellar Archie B’s & ElTaco Loco Brunch Club Central Bumps 2 Babes Café de Paris Café O - Queens Road Casa Dei Bambini Central Health Medical Practice China Club CitySuper Complete Deelite Cork & Candy Cover Mark DEF Boxing Dymocks - IFC - LyndhurstTerrace - Central Building

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Kisses Cupcakes La Belle Salon La Cabane La Creperie Life Café Moon Gallery Nature’s Village Nu Waxing Workshop Oliver’s Delicatessen One Pilates Studio Oolaa Opera Opera Papyrus Park N Shop Garden Road Paul Gerrard Pepperoni’s Portobello Post 97 Prints Sambag Saturn Silver Savvy Style Limited Seasons Fitness Sense ofTouch

MID-LEVELS /  T   HE PEAK

- LKF

Cafe Zambra

Showtime Lingerie Sole Mio Spa Beaute Par Zai Starbucks - Alexandra House - IFC

Sushi O Ten FeetTall The 9th Muse The Beauty Wave Studio The Body Group Ltd. The Feel Good Factor The Helena May Library The Limestone Arms The Putman The Vitality Center TIKKA Timothy Oulton Tiny Footprints Toni & Guy Trovi Distribution Serenity Fair U.S. Consulate veggieSF café Wagyu Wagyu Lounge XTC Gelato

American Women’s Association Bamboo Grove Club House Bowen’s Lookout Bubba Gump Shrimp Company Ltd. Café O - Bonham Road - Caine Road

Dymocks - Bonham Rd. Hillsborough Court Management Office Il Bel Paese Jaspa’s Ladies’ Recreation Club OrangeTree Restaurant Queen’s Garden The Peak Lookout Restaurant The Royal Court Tregunter Club House YWCA English Speaking Members Department

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LAB Concept Proway Relocation & Real Estate Services Ltd

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The Charterhouse VIM Pilates Studio

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Quarry Bay School

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Tequila Kola The Boathouse TREE

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Swindon Books XTC Gelato

OTHER KOWLOON d’Oro Private Club Dressed - Millenium City

Hong Kong Gold Coast Hotel Oliver’s Super Sandwiches - Enterprise SquareThree - Festival Walk -Telford Plaza

Royal Plaza Hotel Seasons Fitness - One Kowloon

United Services Recreation Club Waterfront Bar &Terrace

SAI KUNG Firenze Ristorante Jaspa’s

Flex HK FlexYoga & Pilates Hong Kong Cricket Club Indigo KOSMO Love that Lifestyle Ltd Mirth Limited Om World Ovolo Park N Shop

- ShaTsui Path - Pak A Village

- Aberdeen Boat Club - Baguio Villa - Chi Fu Superstore - Parkview - Stanley

DISCOVERY BAY /   LANTAU ISLAND

Parkview Spa & Resort Rocksalt Sense ofTouch Repulse Bay Spa Shambala/ Café Piatti Spices

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SHATIN CitySuper


20-23 Craft Beer

Know & Tel Instant Index

24-27 Organic Wine 28-31 Gourmet Spirits 32-37 Bar Accessories 38-41 Hidden Gems

CONTACT US: On the following pages you’ll find a huge array of practical information. We cover more than 200 topics a year. Tell us what you need to know! Email: thelist@hkmagmedia.com

Zuma

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Craft Beer Pour some more

Inn Side Out

Inn Side Out

buy online

Americraft Imports The focus at Americraft is—surprise, surprise—on American craft breweries. Come summer, you may want to order the “Junk Boat Sampler” ($3,596), which features six cases of mellow, sea-worthy brews, including bottles from Kona Brewing Company, a Hawaiian brewer that produces a very quaffable Longboard Island Lager. www.americraftimports.com

BestBev HK BestBev HK’s modestly curated stock is half-craft beer and half-cider, and featuring breweries from Japan, France and Australia. The focus here is on fruit flavors, with mango cider, ginger beer and mango beer being among the bestsellers. From Japan, try the sake beer or spiced lager. www.bestbevhk.com

Hop Leaf Hop Leaf was founded in 2012 by a beer-loving group who wanted to share a passion for craft beer with Hong Kong. In addition to delivering awesome brews to your home, Hop Leaf also supplies businesses, bars and private functions with specialty brands such as

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Baird from Japan, and Anderson Valley from Northern California. www.hopleaf.hk

here, it’s safe to say you’ll find something to enjoy. Beer lovers can easily order their favorites, while De België’s friendly staff members are more than happy to recommend new Belgian brews. Try the La Chouffe, an unfiltered blonde beer, Delirium Tremens golden ale or Bush’s blonde (not to be confused with the US Busch beer). Don’t leave without testdriving the Trappist beers, which are made in eight monasteries in Belgium, Germany and Holland, and often lauded as some of the best in the world. G/F, 21 Elgin St., Central, 2869-8388

The Bottle Shop Established in 2012, The Bottle Shop is an online retail store that specializes in importing craft beers from Australia, New Zealand, the UK and the US, just to name a few. It’s a one-stop shop when it comes to bottled brews, so take a peek before planning your next dinner party, junk excursion or barbecue. www.thebottleshop.hk

bars

De België Here’s what you need to know about De België, the SoHo joint that’s straight out of a picture book: it’s a beer lover’s heaven. With more than 90 types of beers

Inn Side Out An old Causeway Bay favorite, which was forced to shut down last year, Inn Side Out has found a new home in the South China Athletic Association. But don’t worry: Inn Side Out’s beer list is still as good as ever. Think Belgian beers such as La Chouffe, Vedett and Leffe, plus a series of British beers from Fuller’s Brewery. There’s even the very pleasant Hopwired IPA from New Zealand. And if that’s not enough, there are 89 varieties of bottled beer in stock. You have to be a member of the SCAA to enter the bar, but you can sign up at the door, get a $120 year-long membership, and the bar will give you $150 worth of drink vouchers for your trouble. 2/F, South China Athletic Association, 88 Caroline Hill Rd., Causeway Bay, 2895-290

Mana! Did you know that uber-healthy “fast slow food” restaurant Mana! offers organic beers? There’s Pilsner, Estrella Damm Daura and Germany’s Cannabia beer to choose from. The bottles here are a great departure from the usual flavors,


Know & Tel

plus there’s something a little less guiltinducing about drinking organic. Need to balance out your diet? Throw back a wheatgrass shot and call it day. 92 Wellington St., Central, 2851-1611, www.mana.hk

Rockabilly Rockabilly offers something a little different from its deafening LKF surrounds. There’s a good range of craft beers from breweries in the US, the UK, South Africa and more. Try beloved brews, such as Anchor’s Liberty Ale, Founders IPA and Kona’s easy-drinking Big Wave golden ale. The draft beer menu offers a more interesting selection than you usually get, with the Belgian Monk’s Abbey as a standout: it’s dark and slightly sweet, with malty cloves mixed into the brew. 12 Lan Kwai Fong, Central, 2869-0099

Stone’s Tai Hang joint Stone’s is a gastropub serving up classic bar staples, such as juicy buffalo wings with blue cheese dressing and nachos topped with the works. Aside from awesome comfort food, there are also handfuls of beers to choose from. Craft beer enthusiasts will be pleased with the long list of microbrews from around the world, including bottles from Anderson Valley Brewing Co.

Tipping Point Brewing Co.

craft beer craze that seems to be claiming a corner of Hong Kong’s nightlife scene. Tipping Point is different from other beercentric bars in that it serves up a constant stream of experimental brews. Even better? Beer lovers imbibing in groups can book a table that has its own beer tap!

Still in the soft opening stages, Tipping Point is the most recent bar to join the

72 Wyndham St., Central, 2868-2892, www.facebook.com/tippingpointbrewingco

finds from countries such as Lithuania. Buy beers at the shop downstairs, or make yourself at home at the bar. 62 Peel St., Central, 2366-4880, www.facebook.com/RoundhouseKB

Take a Break With all this boozing, you may need to schedule a little detox. Here are a few spots selling alcohol-free options.

The Globe With an easy vibe and good music, this British pub is a haven for beer enthusiasts. The brew menu is nearly a dozen pages long, and within the comprehensive list you can find several non-alcoholic options. Check out Warsteiner beer, or try one of the mocktails, such as the Globe Crush or the delicious Fierce Virgin Mary. 45-53A Graham St., Central, 2543-1941, www.theglobe.com.hk

1-9 Lin Fa Kung St. West, Tai Hang, 2570-6858, facebook.com/stonestaihang

Inspired by 18th-century Germany, Berliner’s location mixes elements of new- and old-world décor, with arched doorways and big chandeliers. There’s a hearty beer menu to boot, which serves all kinds of German labels, including several non-alcoholic varieties, namely Bitburger Drive, Erdinger and Schneiders. 4/F, W Square, 314-324 Hennessy Rd., Wan Chai, 2891-8689, www.cafedecoshop.com

Market Place by Jasons One of the best supermarkets for fresh produce, gourmet ingredients and specialty items, Market Place by Jasons is also home to a great wine and beer selection. The nonalcoholic beers are limited to Beck’s Blue ($12.50), but at least you can shop online. LG/F, Nexxus Building, 77 Des Voeux Rd. Central, 3104-0652, www.marketplacebyjasons.com

The Roundhouse Taproom There are 70 draught and bottled beers at The Roundhouse. Of the 24 varieties on tap, you can expect a huge selection of microbrews and some lesser-known labels. Of course, you’ll find some of the usual suspects from the US and Japan, but Roundhouse is also home to rarer

Berliner

Café O For guilt-free refreshments, head to Café O’s new branch on Bonham Road. The smoothies here are packed with vitamins and antioxidants. Try the Green Envy (spinach, kale, apple, parsley, lemon and cucumber), which is overflowing with goodness. Add an extra boost with a seed supplement shot—a super-food mix of chia, flax, sunflower and pumpkin seeds. Several locations, including 33 Bonham Rd., Mid-Levels, 2547-8819, www.cafeo.hk

Oliver’s Hong Kong’s favorite foodie haunt is home to all kinds of European cured meats and fresh veggies, alongside a superb selection of wine and beer, including non-alcoholic options, such as Beck’s Blue ($16.50), Null Josef ($10.90) and Veltins ($12.90). Home delivery is free for purchases exceeding $500. Shop 201-205, 2/F, Prince’s Building, 10 Chater Rd., Central, 2810-7710, www.oliversthedeli.com.hk

Rockabilly

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Craft Beer Jargon So you’ve got your cool craft beer. But what on earth do all those words on the label mean? The List explains...

Craft Beer Beer from a craft brewery—an independent brewery with an annual production of no more than six million barrels. The brewery uses traditional malting methods to make its tipples. ABV Alcohol by Volume: the percentage of your beer. 4.5%: you’ll feel OK in the morning. 6.6%: wow—that went fuzzy fast. 11%: HOW AND WHEN DID I GET TO WAN CHAI?

Hops The flowers that give beer its characteristic bitterness, as well as a heady floral aroma. Hoppy beers are very trendy amongst craft breweries.

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IBU

International Bitterness Units. How bitter, and therefore how hoppy, a beer is. Lagers start at five IBUs. IPAs tend to be around 40-60. Much higher than that, and you can’t really tell the difference.

Malt

Fermented grains, usually barley. They’re the base of all beer, and they have a rich, sweet, earthy flavor.

IPA

India Pale Ale. Originally brewed by the English for consumption in South Asia, they’ve since been adopted by American craft breweries and have spearheaded the US craft movement. Hyper-floral and hoppy.

Pale Ale Covers a range of beers made with pale malt. Includes English bitters, plus (in increasing strength of

flavor and maltiness) blonde, amber/red and brown ales.

Porter or Stout

Strong, darkbrown or black beer. Smoky and rich. Often tastes of coffee or chocolate.

Lager

Pale, golden. You know

the stuff.

Saison

Belgian farmhouse-style pale ale. Bubbly, fruity and spiced.

“Session” beer An easy-todrink beer of about 4.5% ABV. Quaffable over an extended “session” without making you feel ill. Wheat beer

Brewed with wheat as well as malt to give a light, slightly sour flavor.


Know & Tel

Crafty Corner

d. North Coast’s Le Merle Coast

There’s nothing like good old-fashioned hands-on research. Hop Leaf’s Jeff Boda recommends a few craft brews to get you acclimated.

Boda’s Tasting Notes: Dry, peppery and spicy, it goes with almost any food. $75, www.hopleaf.hk

a. North Coast’s Numazu Lager Boda’s Tasting Notes: Rich and malty, a lager with loads of flavor. $35, Soho Wines and Spirits

b. Rogue’s 7 Hop IPA Boda’s Tasting Notes: Made with seven types of hops, all grown by Rogue itself. $64, www.hopleaf.hk

c. Tuatara’s Aotearoa Pale Ale Boda’s Tasting Notes: Crisp, clean and a perfect session IPA. $70, The Globe

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Organic Wine Vine to table

organic food, including an exclusive range of organic wines, Shangri-La yak cheese, wild honey and wild rice. It also stocks fresh produce from organic farms in the New Territories. G/F, 6 Sun St., Wan Chai, 2865-0388, www.naturoplus.com.hk

Rare & Fine Wines

Soho Wines and Spirits

The Hub by Key Wines Not only are the wines at Key Wines offered at competitive prices, but the shopping experience is bolstered by helpful advice from the in-shop consultants. Find anything from Greek wines—from the likes of Hatzidakis Winery—to all-tooquaffable organic wines from all over the world. The store works with Octavian Cellars to help store wine, should your collection start to grow. On the website, you’ll also find some accessories, including corkscrews, goblets and glass cleaner. Shop B, LG/F, Wilson House, 19-27 Wyndham St., Central, 2522-1978, www.key-wines.com

Just Green

Winner of RCA 2013

Just Green was one of the first food and lifestyle stores in Hong Kong to start stocking more health-focused, eco-friendly products. The convenience store offers a

comprehensive selection of vegan foods, gluten-free and nut-free options, baby foods, as well as fair trade health, beauty and cleaning products. The store also stocks bottles of Organic Theresa wine, an organic blend of tempranillo that pairs well with red meats and soft cheeses. 52 Graham St., Central, 2801-5611, www.justgreen.com.hk

Life Café At healthy Life Café in Central, you can find a pretty good assortment of organic beverages, including white wine from Los Frailes Granache, Daas Blond beer and Kombucha . There’s also a lowalcohol Blackfox cider should you be craving something sweet. Enjoy the numerous options in the earth-toned, natural space as you people-watch SoHo goers climb the escalator. 10 Shelley St., Central, 2810-9777, www.lifecafe.com.hk

Naturoplus An advocate for natural and organic food, Naturoplus stocks several varieties of organic wine that are sourced from France, Spain and Australia. Fancy a bite? Sit down for one of the restaurant’s healthy meals or grab some groceries to go. NaturoPlus also stocks certified

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Founded in 2003, Rare & Fine Wines’ Central store stocks thousands of Old and New World wines from Europe, South America and Australia, as well as a variety of organic wines and wine accessories. The Central store also has an impressive range of hard-to-find liquors, including Japanese whisky, excellent scotch whiskies and cognacs. Shop in person at one of the four stores in Hong Kong, or order online. Shipping is free for orders of more than $1,500. LG/F, The Bank of East Asia Building, 10 Des Voeux Rd. Central, 2522-9797, www.rarenfinewines.com.hk

Simply Wine An avid supporter of natural winemaking techniques, Simply Wine sources its wine only from the vineyards that employ traditional winemaking methods and use organically or biodynamically grown grapes. Members of the Wine Club enjoy 20 percent discounts on purchases, and $998 buys a mixed half-case of wine delivered to your door every three months. Deliveries to Hong Kong Island, Kowloon and New Territories are free if you purchase six bottles or more; $70 will be charged for smaller orders. 9689-6297, simplywines.com.hk

Slurp Asia With at least seven types of organic wines for sale, this online store is a good bet for delivery services. The wines come primarily from Australia, France and the United States, and the website offers regular “Slurp Deals” that help you save up to 70 percent off of the regular price. 3590-4472, www.slurp.asia

Soho Wines and Spirits Established in 2002, Soho Wines and


Know & Tel

Spirits has had more than a decade of experience in the import, wholesale and retail of wines in Hong Kong. Pop over to the shop after work and enjoy the free wine tasting offered everyday after 6pm, or to shop the organic wine, vodka and scotch ale options. If you’re shopping online, free next-day delivery is available on purchases of $700 or more.

The Vineyard

49 Elgin St., Central, 2525-0316, www.sohowines.hk

9843-4175, www.thevineyard.hk

The Organic Shop Carrying organic goods from Austria, The Organic Shop is home to a handful of wines from the Burgenland and Weinviertel regions. Even though they wholesale their wines mainly to restaurants and distributors, individual clients can also contact The Organic Shop website to place orders and arrange for pickup or delivery. 2206-4038, www.theorganicshop.com.hk

Founded by a group of Italian professionals who wanted to share their enthusiasm for delicious wines, The Vineyard offers a wide range of exclusive Italian regional wines including organic and vegan varieties. If you spend $900, The Vineyard will deliver your loot for free—otherwise delivery fees apply.

Winebeast A boutique wine store in Wan Chai, Winebeast opened in 2013 and quickly gained a reputation around town thanks to help from its large selection of New and Old World wines, organic varieties, and helpful in-house head sommelier Vincent Féron. There’s also an online store, which

stocks about 500 products, that has a handy “Digital Sommelier” quiz to help point you towards the perfect bottle. Check online for tasting events and discounts. G/F, 49 Johnston Rd., Wan Chai, 2804-1318, www.wine-beast.com

Wine Shop Asia Among its comprehensive list of wines, Wine Shop Asia counts a great selection of organic varieties. Look for bottles from the iconic Cullen Wines, a vineyard that’s been growing grapes in the Margaret River, Australia, for almost half a century and has become a champion of biodynamic viticulture. There are also organic options from French label Domaine Paul Blanck, Domaine Prieure Roch and Louis Roederer champagne. Delivery usually takes about 24 hours. www.wineshopasia.com

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Take 7:

Best Whisky Bars From Hakushu to Laphroaig, Hong Kong’s whisky lists have never looked better.

barrel-aged labels and a large list of Scottish varieties categorized by the regions in which they are produced— from the Highlands to the islands, and everywhere in between. There are also bourbons from around the globe, including more than 20 different types from Japan. Try the monthly staff’s picks, which is a selection of four whiskies by Angel Share’s knowledgeable bartenders. 2/F, Amber Lodge, 23 Hollywood Rd., Central, 2805-8388, www.angelsshare.hk

Barsmith The Chinnery

Angel’s Share Angel’s Share has an extensive list that’s sure to please even the most diehard whisky fan. There’s single malt whisky,

Barsmith specializes in artisanal Japanese cocktails, but its whisky selection is not to be missed—think Japanese single malt whiskies such as Hakushu, Hibiki Suntory and many more. The bar is situated on a quiet corner of Wellington Street, providing a perfect escape from the revelry on

the streets below. 4/F, 60 Wellington St., Central, 2613-2680, www.barsmith.com.hk

Blck Brd For those who appreciate high-quality spirits and cocktails, Blck Brd prides itself on its menu of top-shelf spirits, notable whiskies and respectable New and Old World wines. The rather intimate space is a nice party venue for smaller groups, and offers a simple menu of imported cheese, fresh bread and cured meats. 6/F, 8 Lyndhurst Terrace, Central, 2545-8555, www.theblckbrd.com

Executive Bar One of the increasingly popular Japanese shotto bars (that’s “shot bar” to you), Executive Bar has a gorgeous harbor view. The bar prides itself on the special “ball ice” drinks, made

In all major bookstores now! Or order yours at: www.historicalhkhikes.com

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Know & Tel

The Pawn

picks include the 36-year-old Glen Grant single-malt, as well as Yamazaki whisky from Japan. If you choose to booze in this classy locale, you’re in for a treat: the bartender doubles as a magician and has lots of mysterious tricks up his sleeve.

Hit up The Pawn to enjoy a classic whisky-and-cigar pairing. There are tons to choose from—Scottish Highland varieties included, naturally, and Laguvulin malt whisky, just to count a few. As we all know, The Pawn is in a heritage building that’s a joy to be having a drink at—if only for the peoplewatching as the area becomes trendier by the minute.

22/F, Macau Yat Yuen Centre, 525 Hennessy Rd., Causeway Bay, 2522-5300

with round ice balls that melt slower than regular-shaped ice cubes, thus retaining the icy cold goodness of your drinks longer. For whisky drinkers in the know—especially those who like their whisky on the rocks—the ice cube complements the drink perfectly.

The Chinnery

L’etage

The Chinnery is still a bastion of the best of Britishness: we’re talking cozy armchairs, a clubby atmosphere, free newspapers, more than 100 types of whiskies, beer served in silver tankards and a menu featuring steak and stout pie, bangers and mash and chocolate crumble. And all the while, the staff makes you feel like royalty. Cheers to that!

L’etage is a sleek and stylish spot serving up a great selection of whiskies. Top

1/F, Mandarin Oriental, 5 Connaught Rd., Central, 2825-4009, www.mandarinoriental.com

27/F, Bartlock Centre, 3 Yiu Wa St., Causeway Bay, 2893-2080

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Gourmet SpIrits Top-shelf tipples

Liquor & Liqueur

Berry Bros. & Rudd The Hong Kong branch of a reputable London-based wine merchant, Berry Bros. & Rudd has a list of more than 3,000 wines from all over the world. The brand’s website is a great resource for wine buffs, with vintage charts and advice on food and wine pairings. If you’re a whisky lover, this may also be the place for you. BB&R won “Independent Bottler of the Year” at the prestigous Icons of Whisky awards in 2010 and 2011, and provides whisky customers with its shortlist of “Berry’s Own Selection.” Unfortunately, you have to call to make an order, but three-day delivery is free to Hong Kong Island, Kowloon and New Territories for orders exceeding $1,500. For smaller orders, a $100 delivery fee applies. 2511-2811, www.bbr.com

Castello del Vino Since the 1970s this family-run business has been keeping Italian expats happy with all the comforts of home. Castello del Vino stocks a huge range of Italian delicacies such as fresh parmesan cheeses,

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enthusiasts in Hong Kong. About 70 to 80 percent of the stores business comes from individual customers, and the rest is driven by hotels and nightclubs. Connoisseur’s excellent customer service has gained the company much respect, as has its large portfolios from the most elite wineries from various regions such as M. Chapoutier from Rhône Valley and Cognac Lheraud. Check out the website to view the bottle list. 2379-2288, www.connoisseur-wines.com.hk

CNG Wine parma hams, salame and lots of wine. The store often brings in specialty items as well, including creams and oils, various Italian tunas and the exquisite honey with truffle to serve with ripe cheeses. Castello Del Vino holds tasting events every six months at its store, where it serves wine paired with traditional Italian snacks. Most of the wines here are from family-run vineyards and have been imported directly. Additionally, Castello Del Vino also carries Limoncello, a distinct lemon-flavored after-dinner drink that hails from Italy. With 40 years of experience and at least 500 different wines, Castello Del Vino is guaranteed to have something for any occasion. G/F, 12 Anton St., Wan Chai, 2866-0587, www.castellodelvino.com.hk

Connoisseur Wines The Connoisseur Wines warehouse is well known amongst wine and spirits

In addition to a great selection of wine, sake and champagne, CNG Wine also sells tons of accessories, including decanters, glasses, stoppers and clever bottle breather mechanisms. Online orders greater than $1,600 come with free delivery, and those who sign up for a membership will enjoy frequent discounts. If you like to shop in person, you can head to the CNG Wine shop in Kowloon City. G/F, 46 Nam Kok Rd., Kowloon City, 3559-9333, www.cngwine.com

Cuvees A relative newcomer to the online liquor scene, Cuvees online boutique is home to hundreds of adventurous options that you won’t find in a supermarket. From reds and white wines, to a smattering of hard-to-find spirits—think Beluga vodka, Braida “Bricco Dell’uccellone” grappa, and tons of sakes, including Tajime Chikusen Junmai Daiginjo sake.


Know & Tel

The online experience is pretty straightforward with many search functions to help narrow down your hunt. There’s free delivery if you order more than $1,500 worth of goods; otherwise expect to pay $120 per delivery, which generally takes two business days to get to your door. 2546-7628, www.cuvees.com

Fine Vintage Established in 1986, Fine Vintage’s collection features wine, whisky, liquors and sake, that cover every continent of the world. You can filter your search on the website by brand name or origin, so even if you don’t travel too much, your palette can make its way around the world. Fine Vintage carries Limoncello lemon liqueur, which is quite a rare find in Hong Kong. Deliveries are free for orders greater than $1,500; however, a delivery charge of $100 applies to orders to outlying islands. Room 1208, Hong Man Industrial Centre, 2 Hong Man St., Chai Wan, 2896-6108, www.finevintage.com.hk

Lillion Wine Lillion Wine is stocked with wines and whiskies from all over the world. Not only is Lillion Wine one of the biggest distributors of Japanese Akashi white oak whisky in Hong Kong, but the store also has a great selection of Japanese, single-malt and scotch whiskies. Added bonus: there are also great discounts on premium brands, such as Johnnie Walker and Chivas Regal. Orders greater than $1,500 are delivered for free anywhere in Hong Kong, including Lantau. 2/F, Shop 207, In’s Point Mall, 538-544 Nathan Rd., Yau Ma Tei, 2865-9112, www.lillionwine.com

Liquor & Liqueur Whiskey lovers should pay a visit to Liquor and Liqueur, which has one of the largest selections of single malt whiskies in the city. If you’re after other spirits, the shop has all you

need to make a perfect cocktail: gin, rum, tequila, cognac, vodka, vermouth, and various sweet liqueurs. Experts are on hand to guide customers through the extensive selections to select the perfect bottle for themselves or source gifts for any occasion. Shipping is free when you spend at least $3,000. Check out the website for some cocktail recipes, too. 97 Wellington St.,Central, 2810-0026, www.liquorandliqueur.com

Vinitalia Vinitalia brings some of Italy’s finest wines to Asia–all of which have been carefully selected with the mission of preserving the traditions of wine tasting and appreciation. Vinitalia pays close attention to the quality and cultivation of the grapes and has opted to carry many eco-friendly wines that have been organically farmed. Vinitalia has various special offers, which you can find on the website, and also offers a free delivery service to any destination in Hong Kong. 1104, Crawford House, 70 Queen’s Rd. Central, 2961-4663, www.vinitalia.com.hk

Whiskey Marketplace

Merci Winery Hong Kong Merci Winery is a great online store that carries an extensive assortment of wines, as well as whiskies from Scotland, America, Canada, Ireland, Japan and Taiwan. There are various discount offers on the website, as well as a 24-hour Whatsapp service that invites customers can seek advice from wine and whisky experts. Merci offers a free delivery service for orders greater than $500 to Hong Kong Island and Kowloon. 2603-0666, www.merci-winery.com.hk

Mayfair Wines Established in 1995, Mayfair Fine Wines offers customers wines from smaller vineyards as well as bottles from Bordeaux and Burgundy. The selection varies in price, and you can visit the shop for weekly themed wine tastings at the Central store, from 6-8pm every Thursday.

Whisky Marketplace makes shopping for whisky an easy and educational experience. This online store offers an array of whiskies from Ireland to Japan, as well as other spirits such as cognac and gin. The website also includes an informative blog and podcast that helps newcomers find their way around the whisky world and challenges regulars to expand their tastebuds’ horizons by trying some of the most talked-about whiskies and liquors. www.whiskymarketplace.hk

Wine Shop Asia This easy-to-use website stocks wine from more than 50 familyowned wineries, as farflung as France, Portugal, Chile and South Africa. The largest selection is of French wines, but there are also plenty of affordable bottles from desirable regions such as Argentina and Australia. The website also has a selection of wine accessories. Be sure to check for current deals and promotions for some great prices. www.wineshopasia.com

1, C, Entertainment Building, 30 Queen’s Rd. Central, Central2116-2688 www.mayfairfinewines.com.hk

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Bottoms Up! The List brings you some bottle shopping inspiration with these hard-to-find favorites.

Akashi White Oak Single Malt If you’re after a delicious Japanese whisky, look no further than this 15-yearaged oak single malt! $600 from Lillion Wine, www.lillionwine.com

Barr Hill Gin

Aged for over 100 years, Barbadillo sherry is nothing short of a relic. A delicious, drinkable relic.

Just slightly sweet, Barr Hill Gin is produced by former beekeeper Todd Hardie. It’s got a unique taste, which includes a touch of raw organic Vermont honey. Each bottle is sealed with beeswax, making it a beautiful gift.

$4,100 from Berry Bros & Rudd, www.bbr.com/hk

$555 from Liquor & Liqueur, www.liquorandliqueur.com

Barbadillo Sherry Reliquias

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Bernard Lonclas Rosé Champagne A gold-medal winner from Gilbert and Gaillard in 2013, this rose champagne is produced by a fatherdaughter duo in France. $520 from HK Liquor Store, www.hkliquorstore.com

Castello del Terriccio 2005 From an esteemed vineyard in Tuscany where the grapes are grown 150 meters above sea level and picked by hand, Castello del Terriccio is aged for 18 months in oak barrels. $820 from Ponti Wine Cellars, www.pontiwinecellars.com.hk


Know & Tel

Glenfarclas 1963 If you’re up for a splurge, this single-cask, limited production variety is worth every penny (at least, it better be!). Expect a rich, traditional whisky that’s rounded out with a hint of fruit. $38,000 from Fine Vintage, www.finevintage.com.hk

Limoncello di Capri Hailing from the island of Capri, this tangy lemon liqueur is made using organically grown lemon peels. It’s free of dyes and chemicals and is best served in chilled shot glasses

between 1 and 2°C . It’s traditionally considered an after-dinner drink, but its fresh, citrus flavor begs you to mix it into a fruity cocktail on sunny afternoons. $138 from Castello del Vino, www.castellodelvino.com.hk

Imperial Royal Dragon

producer Douglas Laing, Macallan 20YO Old by Old is a singlecask whisky that’s produced in very limited batches. $2,080 from Liquor & Liqueur, www. liquorandliqueur.com

Nothing says VIP like a vodka that glitters with 23-carat gold leaves. Try this fancy tipple yourself, or gift it to a very lucky friend.

Terre di Pozzo Amarone della Valpolicella Classico

From $798 from varying locations, including Sogo and Citysuper, www.royaldragonvodka.com

A full-bodied and highly complex red wine, Valpolicella is wellknown and appreciated throughout the world.

Macallan 20YO Old by Old Malt Cask A premium bottle from independent

$399 from Soho Wines and Spirits, www.sohowines.hk

Your Familys' Health & Allergy Grocery Since 2006

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e aim to provide a one-stop shop for people with allergies, intolerances, special dietary needs or simply those who want to live healthier. The name "Little Giant" is chosen to honor those brave children with multiple intolerances, allergies and special needs. We strive to help children with these issues: Dustmite Allergy Food Allergy Heavy metal intoxication http://www.littlegiant.com.hk/ Tel: +852 2573 3610 Email: info@littlegiant.com.hk

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BAR Accessories Raise a glass!

of wine and cocktail accessories from L’atelier Du Vin, such as spittoons and electric cocktail shakers. Shop 109 and 112, Ruttonjee Centre, 11 Duddell St., Central, 2521-8626

Franc Franc

Homeless

Aluminium Aluminium has four outlets scattered throughout Hong Kong selling hi-tech and contemporary furniture and accessories with a retro twist. The brand has worked with MTV on home-styling projects for local celebrities, including Edison Chen. You can also head here for reasonably priced smaller items that would make great additions to your dining party essentials, such as candleholders, cocktail glasses and wine racks. G/F, 36 Cochrane St., Central, 2546-5904, www.aluminium-furniture.com

Design Your Own Wine Dreaming of a wine bottle with your face on it? Design Your Own can make it happen. For $488 per 750ml bottle, this Hong Kong brand provides customized label design, 360-degree bottle engraving and elegant packaging that’s perfect for gifts, special clients or your own personal stash. You’ll also find stylish wine boxes that come with accessories inside. 5393-1488, www.facebook.com/ designyourownwine

Etc Wine Shops You can find Etc Wine Shops scattered across the city, and each store focuses on the wines of one region in particular:

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the store in the Pedder Building celebrates Burgundy wines, while the store on Lyndhurst Terrace focuses on champagne. The Etc staff is composed of experts who are dedicated to the art of wine tasting and are there to guide you through your Etc experience. On the website, you will find an excellent range of accessories on offer, including blade extractors, glasses, wine education books and CDs, champagne carriers, buckets and handy bottle stoppers. G/F, 19 Lyndhurst Terrace, Central, 2577-2009, www.etcwineshops. com

Exclusivités If you live in the lap of luxury, make sure that your table settings represent your swoosh lifestyle with brands such as Hermes, Lalique, Rosenthal, Haviland, Goebel and Narumi. Exclusivités carries the best in designer cutlery, crystal, silverware and porcelain items from these world-renowned brands. The store also has a good selection

This Japanese brand offers simple, modern kitchenware, barware and appliances. Franc Franc stocks everything from rice cookers to toasters and plenty of nifty storage solutions, as well as artsy picture frames and candle holders to help you to upgrade your home’s look with minimal effort. Stop by any Franc Franc store— including locations in Festival Walk, K11 Mall, iSquare, Horizon Plaza and Home Square—for a selection of bottle openers, stoppers and wine glasses. G-1/F, 8 Kingston St., Causeway Bay, 3583-2528, www.francfranc.com.hk

G.O.D. Goods of Desire (G.O.D.) is known for redesigning simple, everyday objects into home accessories that ooze with humor and creativity. Everything in its repertoire reflects Hong Kong and its unique Eastmeets-West characteristics. Founded as a small retail store in 1996, G.O.D. now has eight stores around Hong Kong and has recently expanded into China and Singapore. Stop by any of their stores if you’re in need of a funky bottle opener or wine stopper. G-1/F, 48 Hollywood Rd., Central, 2805-1876, www. god.com.hk

Grange Interiors The bar accessories collection at this quirky home interiors boutique embodies individuality and inventiveness. While you browse through the awesome home décor products, check out the chic barware, such as a wine carafe that’s engraved with bumble bees,


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Lyonnais gray wine glasses and more traditional crystal decanters. 3/F, One Island South, 2 Heung Yip Rd., Wong Chuk Hang, ,2110-4814, www.grangeinteriors.com.hk

HK Brewcraft Sick of drinking the same beers in Hong Kong? So were the owners of HK Brewcraft, who wanted to add to Hong Kong’s limited selection by helping people brew their own beers. The company not only sells lots of great beers, but it also carries a selection of home brewing kits and ingredients, as well as various must-have accessories for any beer-lover. HK Brewcraft also offers workshops in homebrewing and promises to help you find any craft beer you might be craving—if it’s not already carried in store.

4/F, Kwok Lun Commercial House, 15 Cochrane St., Central, 5925-2739, www.hkbrewcraft.com

needs and tastes, reflecting their philosophy that design should be part of daily life.

Homeless

G/F, 28 Gough St., Central, 2581-1160, www.homeless.hk

This popular lifestyle store sells mostly furniture and home accessories, but has plenty of quirky decorative items on offer, too, like jewelry and creative bar accessories. Their novelty items are good for a laugh: think ashtrays that look like mugs to hip-flasks camouflaged as diaries, but many of the designs are actually really useful: such as a space-saving wine rack or “hopside down” insulated beer glasses. Homeless’s unique designs can be easily combined or rearranged according to your personal

Liquid Assets If you’re tired of imbibing all the usual subjects, then it might be time to browse Liquid Assets, a boutique that’s dedicated to sourcing fine wines and craft beers, as well as hosting tasting events, dinner pairing menus, vineyard visits, and selling all kinds of cool accessories. Look for the Zafferano “Espierenze” glassware, which has technical cuts that apparently help develop more complex flavors. Shop 9A, LG/F, Jardine House, 1 Connaught Place, Central, 3101-2962, www.liquidassets.com.hk

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Ponti Wine Cellar With three branches in Hong Kong (Tsim Sha Tsui, Happy Valley and Central), Ponti Wine Cellar stocks 8001,200 varieties of New and Old World wines, as well as champagnes, ports and spirits. This one-stop shop also sells wine accessories, food and wine hampers, books and Eurocave cellars with multi-temperature sections that can be customized. Shop G10, G/F, Hotel Miramar, 118-130 Nathan Rd., Tsim Sha Tsui, 2730-1889, www.pontiwinecellars.com

The Gift Box An online lifestyle store, The Gift Box offers a vast assortment of luxury wine gadgets that will make your next dinner party a breeze. Look for the

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Nick Munro “Trombone” champagne cooler and cocktail shakers, crystal decanters from Tokyo Temptation, the “Anna G” corkscrew and the pages full of glassware. 2812-9151, www.thegiftbox.com.hk

Townhouse A retailer and wholesaler of products from recognized brands such as Nachtmann and Orchid, Townhouse has become one of the leading home essentials stores in Hong Kong. And it doesn’t skimp on wine and cocktail accessories, either. Whether you’re looking for storage units, barware or bottle stoppers from Britto, paying a visit to Townhouse is a great way to fill out your bar. Room 210-211, Prince’s Building, 10 Charter Rd., Central, 2845-0633, www.townhouse.com.hk

Zixag Local design concept store Zixag (pronounced zig zag) opened its first shop in 2011—a unique office-slash-store in an industrial building in Kwun Tong. Its second branch—a multi-use space, not merely a shop—joins the collective of trendy cafes and lifestyle boutiques in Sheung Wan. The funky store is full of its signature Airbag products, which are great for traveling, along with a number of other design items such as tableware, figurines and other accessories—think colorful decanters and cool bottle stoppers. G/F, 40 Sai St., Sheung Wan, 3585-7467, www.zixag.com


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Take 6:

Bloody Marys With hundreds of variations, the Bloody Mary is one of the most versatile cocktails out there. Here are a few of the best in town.

Armani Privé There are three Bloody Marys to choose from at Armani Privé. Try the black garlic and bell pepper, in which the spiced tomato juice is made using liquidized organic Italian plum tomatoes. In the Bloody Tokyo, wasabi and shiso leaf is blended with tomato juice and topped off with sake. And last but not least, the Bloody Acapulco is shaken with coriander and silver tequila. The more the Mary-er! 2/F, Chater House, 8 Connaught Rd. Central, 3583-2828, armaniprive-hk.com

Castro’s This beloved TST bar mixes up a mean Bloody Mary. Not only is it an extremely generous pour, but you can even ask for extra spice. If you enjoy a kick, you’d better head over right away—the Castro’s blend is heavy on the horseradish. 16 Ashley Rd., Tsim Sha Tsui, 2957-8041

Dan Ryan’s Chicago Grill

Dual Pulsed Q-switched Nd: YAG Laser

The exhausted parent’s secret weapon, Dan Ryan’s Bloody Mary is generous with the alcohol content, and the cocktail is actually really good. It even comes with a shrimp! Pair with a plate of ribs and you’ll feel able to face your offspring again in no time. 112 Pacific Place, 88 Queensway, Admiralty, 2845-4600, www.danryans.com/dans

The Black Star Although better known for its extensive selection of gins and whiskeys, Black Star also serves up a damn fine Bloody Mary. Served in a cooler-than-thou

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Know & Tel

mason jar with a generous sprinkling of black pepper, this is one for drinkers who don’t like their Bloody Mary too thick. And as a bonus, the bartenders are really, really good-looking. G/F, 81 Wing Lok St., Sheung Wan, 2399-0004, www.theblackstar.hk

The Globe The owners of The Globe refuse to disclose the recipe for their Bloody Marys, which is bad luck for us—we can’t get enough of the moreish blend, which is not too salty, with a perfect spicy kick that’s enhanced by juicy chopped tomatoes. No wonder it’s often said to be the best in town. Savor it, and then order another. G/F, Garley Building, 45-53 Graham St., Central, 2543-1941, www.theglobe.com.hk

Get it while it’s red hot! Erik Lorincz, the head bartender at London’s Savoy Hotel, was recently in town to showcase his cocktail creations. His delicious take on the Bloody Mary—dubbed the “Muchacha Caliente”—is on offer at Zuma (5-6/F, The Landmark, 15 Queen’s Rd. Central, 3657-6388) and Flint Grill and Bar (5/F, JW Marriott Hotel, Pacific Place, 88 Queensway, Admiralty, 2810-8366) until the end of March. There are 16 different ingredients that go in the drink, and the recipe is a tightly guarded secret, but we’ve been told that it contains the fiery “Bhut Jolokia,” or ghost pepper chili.

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Hidden Gems Drink in peace

lime and raw sugar, and the old-fashioned is also a hit. 227 Hollywood Rd., Sheung Wan, 2426-0880

La Perouse Tucked away on the fifth floor of a commercial building in the heart of Central, French restaurant and lounge bar La Perouse has a stunning outdoor terrace overlooking the Old Central Police Station. Occasionally, the bar screens sports games or movies onto the wall of the terrace. Things tend to loosen up after dinner hours— stick around and you’ll get to dance alongside the spectacular views from the bar’s alfresco terrace. 5/F, Carfield Commercial Building, 77 Wyndham St., Central, 2565-5268 Mamoz

001

Feather Boa

A notoriously hard-to-find speakeasy, 001 is situated behind an unmarked black door between Graham Street and Queen’s Road Central. Despite its somewhat underthe-radar location, the very small bar has made a name for itself through word of mouth thanks to its excellent Earl Grey Martini and grilled cheese sandwiches.

Though it’s not the most-hidden of hidden gems, Feather Boa is counted among the favorites thanks to its cool decor: it’s a former antiques store that’s channeling 1930s Paris. A plush lounge frequented by a stylish set, the place lures in all stripes with innovative cocktails such as the mango daiquiri and chocolate martini. Word or warning: the bar’s “members only” rule is occasionally enforced.

L/F, Shop 1, Welley Building, 97 Wellington St., Central, 2810-6969

Club 71 Located in a tiny alleyway, this quirkily decorated bar is frequented by creative types and low-key barflies. It features a long, narrow seating area that often spills out into the alleyway. On clear nights, you can also sit outside or mingle in the courtyard. Most people head here for a frills-free pint, but you can also order all the usual cocktail staples and decent wines by the glass. B/F, 67 Hollywood Rd., Central, 2858-7071

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38 Staunton St., Central, 2857-7156

La Cantoche Hidden down a quiet alley in Sheung Wan, this comfortable two-story loft has a thing for international pop culture— think M&M-colored seats, retro-style graffiti sprayed over white-washed brick walls, jazzy Japanese anime Cowboy Bebop playing from a projector over the stairs (or clips from “The Fresh Prince of Bel-Air,” depending on which day you go) and a foosball table at the entrance. All the funky details set the mood for the modern, unpretentious atmosphere. Though it’s more well-known as a restaurant—we love the burgers and the chicken cordon bleu—it’s also a fun place for drinks. The bartenders here make a great Caipiroska, a mix of vodka,

Les Boules This low-key nighttime haunt is probably the world’s first (and certainly Hong Kong’s only) indoor basement pétanque bar. You know, that ubiquitous metal ball-throwing game you see men playing everywhere in the South of France. There are three sand-topped lanes and two smaller trainer lanes. Balls are there for rental, but you can also buy your own, as well as chic sporty accessories. Yes, they take their game seriously, but if you’re not big on the balls, also on offer are other Francophone board games. And, s’il vous plaît, don’t be snobby and ask for fancy cocktails and dry martinis—this is pétanque and it’s all about pastis and draught beers. 18 Woo Hop St., Shek Tong Tsui, 2872-0102

Mamoz Located in a quiet section of Causeway Bay, the bar is most famous for its delicious signature cocktails


Know & Tel

created by New York mixologist Marshall Altier. After taking the glass staircase down to the lower floor, you’ll find a row of cozy tables. One of the must-tries includes the Tear Rock, a complicated blend of gin, elderflower liqueur, apple juice, lemon, passion fruit syrup, peach bitter, fresh mint and basil. Served in a glowing, tear-shaped mug sculpted out of a chunk of ice, it takes six hours to make, with only 60 units available every day. 27-28/F, Cubus, 1 Hoi Ping Rd., Causeway Bay, 2890-3182

Medusa Bar An artistic basement watering hole on Staunton Street, Medusa Bar attracts a quieter crowd on most nights. Its creative decor, including Caravaggio signage and artworks that depict Perseus and John the Baptist, helps set the calm and secretive vibe. Great for those who seek a chill venue and potent drinks, this off-the-beaten-track bar serves strong cocktails, including the delicious blueberry-flavored Medusa Cosmo. B/F, 49 Staunton St., Central, 2858-3129

Jaa Bar Jaa Bar’s legendary location, in a small alleyway off Peel Street, is thought to be Dr. Sun Yat-sen’s secret shelter. Glittering with Louis XVI-style banquettes, a central chandelier and a custommade wooden bar pieced together from classical furniture pieces such as book shelves and drawers, Jaa Bar incorporates comfort and charm for a truly exclusive experience.The signature cocktail “Jaa” offers a great mix of Prosecco, raspberry liqueur, vodka and fresh raspberries. As an alternative, the “Obama” is a popular pick with blackberry liqueur-flavored vodka, fresh

blackberries and a touch of mint. Pak Tsz Lane, Central, 9099-2027

Stockton An apparent imitation of the turn-ofthe-20th century decadent gentlemen’s club, Stockton not only possesses a sophisticated and secretive vibe, it’s literally hidden in a poorly lit alleyway off of Wyndham Street. Once inside, the bar transforms into a posh and glamorous space, decorated with elaborate furniture and antiques, perfect for intimate and romantic nights out. The bar’s whiskey and rum-based cocktails are excellent—definitely try Ribston Apple, an easy-to-drink concoction of spiced rum, amaretto, apple cider, honey and cinnamon. Just remember to make a reservation. G/F, 32 Wyndham St., Central, 2565-5268

Tai Lung Fung Once you know where to look, it’s hard to miss this playful bar with its bright pink neon sign and showy decor paying homage to old Hong Kong culture. Located on a quiet section of Wan Chai along Stone Nullah Lane, Tai Lung Fung can be found just behind the Blue House and amidst a number of historic temples. Aided by its vintage vibe—complete with old movie posters, worn walls and antique furniture—the bar fits in with the traditional district effortlessly. Try the signature Tai Lung Fung cocktail, made with berries, vodka, brandy and white wine. The lemongrass martini is also a favorite among frequent customers. 5 Hing Wan St., Wan Chai, 2572-0055

Tantra

refreshing glass of rum, Martini Rosso, lime juice, orange juice and fresh mint 25 Staunton St., Central, 3745-0235

Phoenix This modest and literally underground dive on a very busy Tsim Sha Tsui street is full of life come nighttime, with darts in one corner and karaoke in another. Drinks are readily available from the bar at the back, and for a minimum fee of $2,000, you and your friends can also book out one of the two private rooms set to the side for your own intimate karaoke experience. But stay in the main area if you like to show off—or if you’re keen to befriend a stranger or two. B/F, 17-19 Prat Avenue, Tsim Sha Tsui, 2311-9044

Sense 99 Almost like walking into a friend’s living room, Sense 99’s down-to-earth crowd and smoky artistic vibe are just two of the many reasons it’s considering one of the coolest music-cum-bar spaces in town. Alfresco balconies on each floor give a sense of privacy on weekends, while a rooftop is reserved for free performances from a slew of jamming musicians. Don’t be afraid to press the buzzer—they always let you up but may charge a $200 annual membership fee. 2/F, 99F Wellington St., Central, 2810-9777

Concealed on a side street by the Mid-Levels escalator, Tantra is a South Asian bar with a chill vibe, perfect for relaxing after work. Brown leather couches and a lengthy list of signature cocktails are reason enough to drop by—but the fact that they let you chow down on any takeout meal, despite being owned by Le Rendezvous, is the kicker. Try specialty cocktail Tantra Healing: a

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Fancy a Tipple? Enjoy these DIY cocktail recipes, straight from two of the best bars around town.

Hello, Holiday The cocktail experts at Mamoz share a refreshing recipe. And it’s super easy!

The Rumsy Ingredients: • 45ml Havana Club rum The Hong Kong Academy of Flower Arrangement

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• 15ml apricot juice • 20ml cranberry juice • 15ml lemon juice • 15ml ginger juice • 15ml simple syrup • 1 cup ice • 1 strip lemon peel Instructions: • Combine ice, rum, apricot, cranberry, syrup, and lemon and ginger juices in cocktail shaker; shake well. • Pour mix into a lowball glass. • Garnish with twisted lemon peel.


Know & Tel

Vintage Vibes Newly opened speakeasy Stockton shares two old-school recipes with The List.

Monkey Business Ingredients: • 45ml HM King Scotch whisky • 20ml compressed citrus • 15ml vanilla syrup • Egg white • 1 tbsp dried maca powder • 1 tbsp dried lucuma powder • 3 dashes chuncho bitters Directions: • Combine all ingredients in a shaker; shake without ice (dry shake). • Add ice and shake vigorously. • Pour into glass of your choice and finish with bitters.

The Hawtrey Ingredients: • 45ml Bols Genever • 45ml Carpano Antica • 15ml Dolin dry vermouth • 5ml Fernet Branca bitters • 3 dashes Angostura bitters • 3 dashes Jerry Thomas bitters • Orange peel Directions: • Stir ingredients with ice and finish with orange peel.

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H.K.

Learn to sail and have fun on our 45 foot yacht! Hong Kong’s most experienced sailing school – accredited to run Crew and Skipper courses with Hong Kong Sailing Federation Certificates. 5-day courses including lunch, HK$5,000. English and Chinese instruction, Gift Certificates for Christmas etc. Visit our website www.yachtingventures.com.

At least twenty thousand readers scan this space every week for the best health and beauty deals.

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Property relocations from the financial sector—especially at the senior end—fewer company leases and more personal packages.

Home Hunting 2013 ended quietly, with luxury rentals dropping by 3.3% y-o-y 3.3% is an overall percentage, but there is a large disparity in the luxury market at present. Rentals in The Peak and Island South dropped by close to 7%, while rentals in the New Territories increased by 3.3%. Drops in rental values were more significant at the very high end, while rentals within the $40K–100K bracket held reasonably steady. These numbers completely reflected the impact of fewer

When employees are offered a personal or local package, they tend to spend less on rentals than if they have an expatriate package. If spending less, they will tend to look outside of the island, where they can get more for their money. Couple this with the opening of Kellett in Kowloon Bay and the Hong Kong Academy (HKA) opening its doors just north of Sai Kung, it was hardly surprising that we saw a strong demand for housing in Clearwater Bay and Sai Kung. This has really pushed rentals up in this area, and it is getting harder to find a good deal. The days of securing a village house with a nice garden for $35K are pretty much gone. An average rental

Getting crowded at the lower and mid-end of the market Changes to housing budgets and allowances having an impact on demand

17%

2013

2012

2010

In summary, if you are trying to renew your lease or find a property between $40K and $80K, then there is little room for negotiation and the supply is tight. However, if you are looking or renewing at above $100K, then you have room to negotiate the rental down because of the increased supply. We will see more high-end stock entering the market because of the stagnant sales market putting further pressure on rentals at the high end. The leasing market has remained relatively quiet at the start of 2014, but we should hopefully now see a pickup.

Got property related questions? Ask the expert. Your questions will be answered in this column on the 15th of every month exclusively in The List!

11%

14%

11%

for this type of property is now closer to $60K a month, with some properties that have views and private pools reaching in excess of $150K.

15%

16% 14% 22%

14% 18%

19%

25%

Below HKD 30,000

HKD 30,000 – 50,000

HKD 50,000 – 100,000

Anne-Marie Sage

35%

38%

31%

HKD 100,000 – 150,000

HKD 150,000 & Above

Head of Residential Leasing and Relocation Services, Hong Kong Jones Lang LaSalle Tel: (852) 2846 5638 anne-marie.sage@ap.jll.com

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FRIENDS JUNCTION DANCE COMPANY offers the best Professional Dance classes including KPOP, Jazz Funk, Hip Hop in English at Prince Edward and Kwun Tong. www.friendsjunctiondance.com Tel: 3642-8340

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Mandarin / Cantonese-nannies —play, read stories, songs, toys, fun games and guide your kids to discover the daily life. Mandarin tutors— for kindergarten, primary and secondary students, experience tutoring students from GSIS, HKIS, CDNIS, KGV, Kellett, ISF, CIS... . Can help prepare IGCSE, IB, AL...Please visit www.call-a-tutor.com or call 2572-8989

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Expat Hairstylist Expat Hairstylist from Toronto Canada with 25+yrs experience... 6th yr in Central, HK. Please go to my website: www.hairexpat.com Email or text at kclau_kclau@ yahoo.ca or 9575-3496. I’ll be delighted to hear from you.

The Yoga Room (Yoga & Pilates) We are a boutique Yoga Studio in Sheung Wan offering classes in Hot Yoga, Hatha, Meditation, Ashtanga, Vinyasa, Candlelight Yin, Yin Yang, Detox Flow, Pre-natal Yoga, Yoga for kids, Pre-natal Pilates. We also offer yoga private classes at your home, office & our studios. Come and try our 1 free class now! Tel: 2544-8398. info@yogaroomhk.com www.yogaroomhk.com

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Home self-storage

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For advertising rates and further information on Box Ads. Call 2534-9552.


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INTERIOR DESIGNER / GAIL ARLIDGE DESIGN

Editorial Internship TheList needs you!

If you love The List and think you’ve got what it takes to contribute to the magazine, then sign up for our internship program. Gain an insight into Hong Kong’s media industry and develop and impressive portfolio. The job includes: • Writing listings and articles • Getting out and about and researching the best the city has to offer • Learning about how social media works and writing content for Twitter, Facebook and The List Magazine online No experience necessary, but you will need: • The right to work in Hong Kong (working visa or ID card) • A passion for Hong Kong and city living • Cantonese an advantage, but not essential Please note that the internship program runs for 10 weeks and is a full-time, unpaid position. Office hours are 10am-6pm, with a lunch break from 1pm-2pm. Please send your CV and covering letter to editorial@hkmagmedia.com 48

A personalized interior design and renovation service. Soft furnishing and window treatment service for a total refurbishment of a room or an apartment. Call Gail on 9026-4617 for a consultation or email gail@gailarlidge.com or visit www.gailarlidge.com.

Problems with Children? Children affected by divorce, bereavement, learning difficulties, asynchronous development, being gifted or autism, blended family? Contact Lora Lee MSc., MA (U.K.), Qualified Child Psychotherapist +852 6215-8031 or loralee@hkplaytherapy.com Details: www.hkplaytherapy.com

SELF - STORAGE The Store House offers a self contained clean, climate controlled storage units of various sizes to suit your needs and gives you unlimited 24hr access 7 days a week with no extra charges. Our self storage facilities are conveniently located in Western district (near The Belchers), Victoria Road & Wong Chuk Hang and Tuen Mun. Please call us on 2548-4049, or visit www.thestorehouse.com.hk

Get ‘The Look’ for Less! Advertising needn’t bust your SME business’ budget. Reach The List’s readers right here. Book this space: 2534 9552


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Tuen Mun Park

WHY WE LIKE IT Built on 12.5-hectares of reclaimed land, Tuen Mun Park is a perfect place for relaxing and people-watching. There is an artificial lake and waterfall as well as themed gardens, which provide a welcome escape for residents of the densely populated town. Children can race remote-control model boats in the pond and there is a 535-meter promenade perfect for runners and rollerbladers. There’s lots of indoor fun too, with a roller skating rink, adventure zone and skate ramps. 50

Hideaway

The Reptile House, on the south side of the park, is home to about 30 types of reptiles, including chameleons, turtles, snakes, water dragons and lizards. The open-air performance amphitheater, which can seat around 500 people, has caused controversy due to the noise, but it still hosts many live performances.

GETTING THERE Take a Kowloon bus from Sha Tin (No. 960), Hong Kong Island (No. 961) or the airport (No. E33).




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