ROOM SERVICE MENU
Available from 5:30 pm to 9 pm
cafe classics
STEAK SANDWICH 25
vine ripened tomato, red onion, olive oil, fresh herbs, fetta on toasted sourdough with a balsamic reduction
CLUB SANDWICH 23
triple-decker grilled chicken sandwich with bacon, avocado, lettuce, tomato, tasty cheese, and mayo. Served with chips.
NACHOS GF 24
crispy corn chips topped with our house-made beef, tomato, and mild spiced red pepper chilli sauce. Topped with cheese, pico de gallo, sour cream, smashed avo and sweet chilli sauce for a burst of flavor.
VEGETARIAN NACHOS V,GF 21.5
crispy corn chips topped with our house-made tomato, bean and mild spiced red pepper chilli sauce, cheese, pico de gallo, sour cream, smashed avo and sweet chilli sauce for a burst of flavor.
FISH & CHIPS 21.5
beer-battered fish and chips served with a wedge of lemon, tartare sauce, and a side salad.
MSC - Sustainably Caught Whiting.
CAESAR SALAD 23
fresh cos lettuce, a soft-boiled egg, crispy bacon, parmesan, and croutons, all tossed in our house- made dressing. Supplement your salad with warm chicken or salt and pepper calamari 6
hot digity dogs and burgers
THE TRADIES DOG 21.5
kransky, bacon, coleslaw, BBQ sauce, and onion jam in a premium bun, fried shallots and served with chips.
CLASSIC CHEESEBURGER 19
juicy grilled beef patty with melted cheese, tangy tomato sauce. Garnished with a pickle, and onion rings. Served with chips.
TRADIES BEEF BURGER 23
grilled premium beef patty with melted American cheese, caramelized onions, fresh lettuce, juicy tomato and garnished crispy onion rings. Topped with our tangy house burger sauce, served on a toasted milk bun with a side of chips.
CHICKEN BURGER 24
marinated grilled chicken breast fillet, lettuce, tomato, fried onion, avocado, and chipotle mayo on a soft milk bun. Served with chips
DAILY HARVEST
Please enquire at reception for what is availabe
HOME-MADE CURRY 26.5
Our homemade curries are flavouful dishes that’s are sure to satisfy your cravings. Served with steamed rice, naan bread and a pappadum.
PASTA OF THE DAY 25
Our pasta’s are fresh and flavorful, made with seasonal ingredients.
DRINKS
NON-ALCOHOLIC
soft-drink 6.4
bottled water
STILL 6 ~ SPARKLING 6.4
BEER/CIDER
Bentspoke Crankshaft 13.4
Corona 13.2
Carlton Dry 10.2
Strongbow Original Apple Cider 10.2
SPARKLING
Lock & Key Sparkling 40
RTD DRINKS
JD & Coke (330ml) 16.2
Jim Beam & Coke ( 330ml) 14
Smirnoff Ice Black (300ml) 16.2
WHITE
Nick O’ Leary Riesling 54
Gallagher Sauvignon Blanc 44.4
Gallagher Chardonnay 48
Nick O’ Leary Rose 44.4
RED
Bourke Street Pinot Noir 52.8
Bourke Shiraz 44
Surveyor’s Cabernet Sauvignon 41
Nick O’leary Shiraz 62
SMALL BOTTLES
Lock & Key Sparkling Chardonnay (200ml) 13.8
Long Rail Gully Pinot Gris (375ml)
22.8
Long Rail Gully Pinot Shiraz (375ml) 22.8
BREAKFAST ROOM SERVICE AVAILABLE VIA PRE-ORDER ONLY USING THE SUPPLIED ROOM HANGER
Food allergies: Please be aware that all care is taken when catering for special requirements. It must be noted that within the premises we handle nuts, seafood, shellfish, sesame seeds, wheat flour, eggs, fungi, and dairy products. Customer requests will be catered for to the best of our ability, but the decision to consume a meal is the responsability of the diner.
