EastLife October 2018 by Times Media

October 2018

eastlife.co.nz

All smiles

OVER VILLAGE INVESTMENT

COMPLIMENTARY

V8 racer – Botany to Bathurst Phil reels in Big Fish Zoe upholds gallery’s role

eastlife | october 2018 |

2 | eastlife | october 2018

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MREINZ

PROPERTY LTD

Licensed Real Estate Agent (REAA 2008)

The days are getting longer and the nights a little warmer, well that was for this week, who knows what next week will bring. But either way it’s a great sign. What a busy month September was in the Real Estate world, good buyer enquiry and some very good prices being achieved, all very positive as we begin to feel the effects of the usual Spring flurry. Call us now if you are thinking of making that move. Till next month, take care and keep warm.

QUOTE OF THE MONTH Have you liked

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Every now and then we stumble across a striking home with a commanding stature, a presence a soul, a vibe – this is that home and this home could be yours. Bathed in all day sun this north easterly position offers extreme privacy, peace and tranquillity whilst being centrally located only minutes between the village and beach. A truly impressive home which we firmly believe will draw you into its fold. Dressed in traditional Board and Batten and finished in striking Ebony this super styli family home has lots to give, with 4 double bedrooms, family, dining, & formal lounge plus a studio style area for whatever your heart desires. Situated on an impressive 1196sqm (mol) section with pretty easy care grounds of mature trees, ferns and camellias not to mention raised vegie gardens and an abundance of birdlife plus great wrap around decking for entertaining this summer. Call

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Greg Roy AREINZ 0274 966 966 Principal

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Lawrence Roy 021 660 085

Daniel Clements 021 355 518

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eastlife | october 2018 |

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on the cover

Changing women’s world Congratulations to Howick’s new councillor Paul Young, who is now settling into his new role. I don’t know Paul personally but I trust he will be batting for Howick every inch of the way on council.

CHEERS TO DENTURE STUDIO: Leah Taylor had every cause to celebrate last month when she opened her new practice, Howick Village Denture Studio, on The Terraces. Guests, gathered at The Apothecary to toast the occasion and photographer CARMEN BIRD was there to capture the festivities. As our cover shot shows, celebrity TV host, judge, actor and model, Colin Mathura-Jeffree (left) raised a glass to the future with Leah and also Ross Bennett, the artist behind the studio’s artworks. See page 8 for more.

Ph 09 271 8020 www.eastlife.co.nz Editor: Helen Perry 09 271 8036, editor@eastlife.co.nz Sales: Jackie Underhill 09 271 8092, jackie@eastlife.co.nz Sales: Kate Ockelford-Green 09 271 8090, kate@eastlife.co.nz Design: Clare McGillivray 09 271 8067, clare@eastlife.co.nz Design: Claire Robertson 09 271 8067, media@eastlife.co.nz

Of course, I am disappointed that former Times editor, Phil Taylor missed out on election. I believe Howick would have benefited from Phil’s energy and grasp of the community and its needs. But it wasn’t to be... this time... and that’s politics! Now, I’m looking forward to see what Paul brings to Auckland Council’s table. Of course, this past month the country also marked 125 years of women’s suffrage in New Zealand, such a milestone in our history.

Like us on facebook: www.facebook.com/ eastlifemagazine DISCLAIMER: Articles published in EastLife do not necessarily reflect the views of the publishers or editor. All material is provided as a general information service only. Times Media Ltd does not assume or accept any responsibility for, and shall not be liable for, the accuracy or appropriate application of any information in this magazine. All the material in this magazine has the protection of international copyright. All rights reserved. No content may be reproduced without the prior written consent of Times Media Ltd.

4 | eastlife | october 2018

My mother dealt with her own challenges but because she handled them so easily (or so I believed), I never thought of her as remarkable until much later. And, she was remarkable.

As a young reporter, I revelled in the Germaine Greer years when women could vote but were still discriminated against – equality in work and wages seemed a long way off and attitudes towards women were patronising and biased; still are in many quarters.

She came to New Zealand with a friend in 1931, a 19-year-old from Finland. She spoke no English, had no idea of what the sea journey would entail or that it would be 40 years before she saw her homeland again. She worked incredibly hard, learnt to read and write English well (although her accent could raise a few laughs), married late in life for those days – 35 – and was 40 when I was born.

In the early days of my career, journalists were graded J1-8 before entering higher grading levels but women in 1969 could go only as far as J4. Although that soon changed, for women to climb the management ladder was not easy.

She was widowed when I was 14 and my sister 18. There was no insurance yet she paid off our home on a widow’s pension, ensured we had the latest fashion (60’s style) including our first pair of ‘heels’ just like our friends.

Fortunately, in my family I never knew being female could have

She took us to the theatre and to the movies. She cooked, sewed,

bottled, cleaned, and maintained our weatherboard bungalow in pristine condition – at 75 she was still up a ladder painting the ceilings! I just thought it was the sort of thing both men and women did. It never occurred to me there were limitations in the world. I have never wanted to be the same as a man. We can all see that men and women are fundamentally different yet I believe we can share many roles, and that we are intellectually matched although the Venus and Mars thing may mean we approach things differently. So, rather than aspiring to be the same, I embrace the qualities that make me female and respect those that maketh the man. Now, I urge the next generation of women to keep educating themselves and to go forward confident of their abilities. Resist oppression (or repression), exploitation and negative attitudes. Keep showing the world what you can do. One day it might be, ‘a woman’s world’!

Helen Perry Editor

This month

6-7 community calendar sponsored by Andrew Simms Experience Centre

Photography: Wayne Martin Published by Times Media Ltd Level 1, The Lane, Botany Town Centre, Botany, Auckland. PO Box 259-243, Botany, Auckland 2163

disadvantages. My father taught his two daughters to cut wood, mow lawns, and garden; my mother taught us to dust, mop and iron – I never did learn to sew or knit and cooking came much later – my mum was just too good at it. Anyway, I much preferred to go with dad to work on Saturdays – he was a shotblaster and tunneller – than stay at home.

astLife photographers E focus on local events

10-11 INterview

Phil Appleyard hooked on fishing

12-13 Q&A

14-18 travel

• Dining Vanuatu •C olourful Cuba

• Dining Guide • Taste • Recipes • Cookbooks

38-39 interview

Ian Austin – policeman turned crime author Painting a picture of Zoe Hoeberigs – curator, Malcolm Smith Gallery

• Federation • Madly Sweetly • Beauty Counter • Regular columnists

33-37 Food

8-9 faces & Places

25-32 fashion, beauty & health

Cuba – page 16

19 WIN

Prizes up for grabs

24 puzzle time

Crossword and sudoku

40-44 home

• New home trends • Out of Europe

46-47 interview

Andre Heimgartner – a case for pace www.eastlife.co.nz

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E X P E R I E N C E

C E N T R E

B O TA N Y

October ➤ EXPoS & fEStivalS howick orchid Spring Show October 6, 9am-4pm, Fencible Lounge, 25 Uxbridge Rd, Howick With winter in the rear vision mirror it’s time to review a new bloom or two. During this show, growers will reveal what it takes to grow some of nature’s most intriguing and beguiling flowers. more details via hos.inetgardens.com. celebrate Spring October 6-7, 10am-4pm, Auckland Botanic Gardens, 102 Hill Rd, The Gardens it’s a marvellous day for a dragon dance, or Chinese calligraphy, music and more, for that matter. now that spring has taken hold, Auckland Botanic Gardens is celebrating the season the Chinese way with a whole host of cultural demonstrations and activities on offer. For further information, see aucklandbotanicgardens.co.nz. the chocolate & coffee Show October 6-7, 9am-5pm, The Cloud, Queens Wharf, 89 Quay St, Auckland City Featuring the crème de la crème of artisan chocolatiers and coffee roasters, this event is a huge celebration of a humble, little bean that’s long been delighting the palates of people with a sweet tooth or two as well as those who think bitter is better. For details, visit chocolatecoffeeshow.co.nz. auckland Pet & animal Expo October 13-14, 10am-5pm, ASB Showgrounds, 217 Greenlane West, Epsom if animal lovers ‘Dolittle’ else this month, they should drop by AsB

military heritage Day October 14, 10am-3pm, South Atrium, Auckland Museum, Auckland Domain, Parnell new Zealand’s military heritage will show its colours during this event, with experts on hand sharing collections of everything from uniforms, medals and badges to vehicles. Visit aucklandmuseum.com.

South auckland writers festival October 26-27, various locations, Mangere East Words change worlds. Whether as part of broad strokes used to grapple with the human condition or intimate phraseology embracing fleeting, individual emotions, words are the tools we use to comprehend existence itself. An exploration of words and their use, this festival celebrates words as writers share their skills. For a full programme, see wordswillwork.nz.

➤ muSic, muSicalS & DancE tempo Dance festival October 4-14, Q Theatre, Aotea Square, Queen St, Auckland City Looking to up the tempo? Best head into town! Featuring a wide range of performances, this festival will see some of new Zealand’s (and the world’s) best dancers get on up then get on down. see tempo.co.nz for details.

Green living Show November 3-4, ASB Showgrounds, 217 Greenlane West, Epsom once upon a time, living green meant giving up many of the creature comforts modern living affords. however, as this expo is set to prove, homes built to run

E X P E R I E N C E

• 6Eight Brands | eastlife | octoberin 2018One Place • Large Service Centre

in harmony with our environment can be more mansion than mud hut! Whether building or refitting a home, this event is a must-see. in addition to products and services designed to improve our homes, tips for a healthier lifestyle are also on the menu. more information via organicexpo.co.nz.

showgrounds to check out this expo, one which really has gone to the dogs... and cats and birds and, well, you get the picture. For details see petanimalexpo.co.nz.

C E N T R E

Divas & Divos October 8 & 9, 11am-1pm, Somervell Presbyterian Church, cnr Greenlane and Remuera Rds, Remuera, and St Columbia

Presbyterian Church, 480 Ti Rakau Dr, Botany Downs What do Joan sutherland, maria Callas, Pavarotti, Caruso and mario Lanza all have in common? Well, for one thing their work is set to be featured during this spectacular by operatunity! in addition, audiences will learn more – including anecdotes – from some of the greatest singers to ever grace the stage. Visit operatunity.co.nz. horn classics October 8 & 9, from 6.30pm, Saint Luke’s Church, 130 Remuera Rd, Remuera, and All Saints Church, 17 Selwyn Rd, Howick When you meet the maestros, you get the horns! The Auckland Philharmonia orchestra is set to blow audiences away with these two local performances, including works by mozart Beethoven and Borodin. Details via apo.co.nz/ whats-on. honk October 11-13, times vary, Uxbridge Arts & Culture centre, 35 Uxbridge Rd, Howick hans Christian Andersen’s The Ugly Duckling proves that as long as one can change their looks, there’s no need to worry... or something like that! Thanks to the talents of Ruske Performing Arts, this timeless tale is retold in this witty musical suited to all members of the family. see uxbridge.org.nz for details. il Divo October 27, Spark Arena, Mahuhu Cres, Auckland City As part of their Timeless world tour, this multi-national vocal quartet is set to entertain Aucklanders. With more than 30 million albums sold,

B O TA N Y

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COMMUNITY CALENDAR and in excess of 50 number one records, il Divo has become widely acclaimed, sharing microphones with such superstars as Barbra streisand and Celine Dion. more information via ildivo.com.

➤ thEatrE, comEDy & burlESQuE medusa October 25 – November 3, Loft, Q Theatre, 305 Queen St, Auckland City she may be a ‘stone’ cold fox but we’d best not upset this mythical maiden. A character who’s the very embodiment of feminine rage takes the stage in this modern deconstruction of a famous classical tale. Timed to follow the 125th anniversary of women’s suffrage in new Zealand, this performance will likely show that there is something much more vicious than a mere mortal woman scorned. see qtheatre.co.nz. uber funny October 26, 8-9.30pm, Uxbridge Arts & Culture Centre, 35 Uxbridge Rd, Howick Plenty of dads and barbers seem to believe themselves to be adept comedians, but there is one group that has them all beat... Uber drivers. During this show, East Auckland’s own top comic, Tarun mohanbhai, takes audiences on a riotous ride as he relays stories he came across en route to becoming a bona fide Uber driver. Details via uxbridge.org.nz. And, to read EastLife’s interview with the man himself, see our may 2015 issue – e-edition accessible via eastlife. co.nz. the Scandalous four October 30 - November 4, times vary, Alberton, 100 Mt Albert Rd, Mt Albert morality and affairs of the heart don’t always make the best of bedfellows, as this late Victorian

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production reveals. set in the splendid surroundings of the historic Alberton homestead, this drawing room drama explores whether modern ideas of freedom and love can coexist with long-held notions of propriety. Contact Alberton (via alberton.co.nz). Peter Pan goes wrong October 31 - November 11, times vary, The Civic, Queen St, Auckland City We all know what happens when this timeless tale goes right but what if all doesn’t go to plan for young Pan? From the producers of The Play that Goes Wrong comes a disaster waiting to happen. By ‘hook’ or by crook the show must go on when this calamitous comedy hits town. more information via peterpangoeswrong.co.nz. little club of horrors November 3, from 8pm (doors open 6.30pm), Cassette Nine 9 Vulcan Lane, Auckland City Even if you were stuck working in the lab (or office) late on halloween night, there’s still time to enjoy some scintillating scares care of Va-Va-Voom Productions. Featuring burlesque, drag, puppetry, magic, circus acts and more, this show draws on such iconic horror musicals as The Rocky Horror Picture Show, Little Shop of Horrors and Sweeney Todd. Details via vavavoomproductions.com.

Howick With proceeds set to benefit the south Auckland Totara hospice, this exhibition sees the work of Art Basim Ali under the spotlight. see howickartgroup.co.nz. artweek auckland October 6-14, times vary, venues Auckland wide For art’s sake, it’s time to get out and check out a rich range of creative expression during the super City’s annual Art Week. For details (including a full schedule) visit artweekauckland.co.nz. richard Stratton – living history October 8-25, Malcolm Smith Gallery, Uxbridge Arts & Culture Centre, 35 Uxbridge Rd, Howick Beginning with an opening on october 6, this exhibition shares new work by ceramic artist, Richard stratton. Visit uxbridge.org.nz. nz Sculpture onShore November 3-18 (except Mondays), 10am-5pm, Fort Takapuna Historic Reserve, Devonport Beginning with a gala opening (5-8.30pm, november 2), this exhibition will showcase wonderful works of art as well as splendid views from one of Auckland’s most picturesque locales. While the north shore may not be right in our own backyard, this event is well worth going the extra mile to enjoy. For more information – including details of the gala opening – see nzsculptureonshore.co.nz.

➤ artS

➤ SPort, fitnESS, motorinG & racinG

basim ali exhibition October 5-28, 10am-3pm (FridaysSundays), Green Gables Art Gallery, Hawthornden Reserve, 66 Cook St,

Spring raceday October 27, from 11am, Ellerslie Racecourse, 80 Ascot Ave, Remuera Dust off those gladrags and head

350 Te Irirangi Drive, Botany | Ph (09) 523 7270 | www.andrewsimms.co.nz

to Ellerslie as the gates open on the spring racing season. For more information, visit ellerslie.co.nz. itm auckland SuperSprint November 2-4, Pukekohe Park Raceway, 222 -250 Manukau Rd, Pukekohe Life is a marathon, so take your time in heading to Pukekohe Park for this year’s supersprint – missing the start due to being pulled over for speeding along the way isn’t ideal! With the smell of fuel and burnt rubber assailing their nostrils, motorsport fans will be in their element as our summer of fast cars begins in earnest. For more information, see supercars. com/auckland and to read EastLife’s interview with Botanyraised driver, Andre heimgartner, see pages 46-47.

➤ family fun caterpillars October 2-5, from 11am & 2pm, Auckland Museum Events Centre, Auckland War Memorial Museum, Auckland Domain, Parnell set in a magical world of flitting butterflies, this show is sure to inspire young minds. in addition to enjoying the show itself, little ones can also take part in free activities and visit the museum’s free secret World of Butterflies exhibition. For more information, see aucklandmuseum.com. uxbridge school holiday programme October 5-12, times vary, Uxbridge Arts & Culture, 35 Uxbridge Rd, Howick From making theatre masks, puppets, potted gardens, drawings and clay works to baked goodies and more, arty, crafty thinking is celebrated at Uxbridge with a wide range of workshops designed to fuel little minds. For more information see uxbridge.org.nz.

eastlife | october 2018 |

smiles all round It was a convivial night in Howick last month when Leah Taylor formally opened her new practice, Howick Village Denture Studio at The Terraces. Guests gathered at The Apothecary to applaud Leah’s recent move from Pakuranga to the heart of Howick and to view the new rooms including a high tech lab just across the way. Photographer CARMEN BIRD focused on the goodhumoured crowd who helped mark this significant investment into Howick’s business arena. 1. Penny Hood, Cara Kurth, Deona Grobler-Murray, Richard Rihari Lawrence 2. Debbie Walsh, Ted Bealing 3. Leah Taylor, Chris Taylor and two of their daughters, Chloe and Amelie

4. A llan Parker, Colin Mathura-Jefree, Val Lott 5. Anna Watson, Tara Moran 6. Viktoria Jang, Julie Lim 7. Rakeesh Jattan,Shyesti Irani 8. Phillipa McGimpsey, Ian Thomsen

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skin clinic opens Guests attending the recent the opening of new ultra-luxe clinic, Mooi Skin in Howick couldn’t help but be impressed. Taking its name from the Dutch for ‘beautiful’, the focus is on holistic beauty while offering the latest, scientifically proven treatments designed to transform the skin and nurture the soul. Founder and director, Haley Asbridge aims to empower women to look and feel beautiful by providing a haven where they can indulge reputable skin treatments which makes them feel happy, gorgeous and confident. Photographer CARMEN BIRD was there too. 1. Mike Asbridge, Haley Asbridge 2. Sinead Stuck, Brenna Stuck 3. Renee Orlop, Charmaine Moukarzel, Anna Richmond 4. Nicki McKay, Kimberley Ashton 5. Angela Clark, Tania McKenzie

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eastlife | october 2018 |

“My son died very suddenly a year ago which meant the book and just about everything else in my life took second place,” says Ian. “Such dramatic effects make a person re-evaluate all sorts of stuff.”

Photo Wayne Martin

BY ARRANGEMENT WITH SOUTH PACIFIC PICTURES

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Letters of the law Author Ian Austin probably never imagined that the eastern streets he was familiar with while an investigator at Newmarket Police Station would one day figure in one of his popular crime thrillers. But sure enough, in The Agency, the first book in a three-part series, readers will find such familiar places as Ellerslie, Mission Bay, Orakei and St Heliers. ANGELA KEMP conducted her own enquiry into the writer! “Angela recognised him straight away from the publicity shots and he was as suave and handsome in real life as the numerous images she’d viewed on her laptop. She knew this seemingly benign man was no stranger to danger, violence and death and her heart beat faster for it.”… Okay, a novelist I will never be, but you can’t blame me for trying after an inspirational interview with Auckland writer Ian Austin who has recently published his latest crime thriller. The former detective came relatively late to writing after a super-charged career in the police force both in his native United Kingdom and in New Zealand. Ian served as a tactical firearms officer, covert surveillance operative and a National Crime Squad trainer. He dealt with criminals, some of whom had committed most heinous of crimes, yet, today, he doesn’t have the look of a hardened cop. Having now published three books including, The Ideas Man (2011) and The Agency’ (2016) the first of his three-part series featuring ex-detective Dan Calder, his latest book, The Second Grave has been recently reviewed on Goodreads as ‘a great crime thriller with plenty of suspense’. It tells the story of Calder leaving his Glendowie home and new life in New Zealand, to return to England to help his best friend and ex-partner whose daughter has been arrested in connection with the death of a prostitute. It should have been published last year but a deeply sad family tragedy meant it was put on hold. www.eastlife.co.nz

aspect of writing has been a really cathartic experience. I also started doing hot yoga six months ago. It has helped me deal mentally and physically with what life’s thrown at me.”

“When Steve died he was 27. The coroner recorded a verdict of death by misadventure. It was horrendous. The career which I’ve had … more than 100 people who have died for whatever reason … nothing can prepare you for when it’s your own child. There’s something deeply wrong about a child going before you.

The couple now live on a lifestyle block in Bombay, which the former Remuera resident says is highly conducive to artistic proactivity both literary and artistically.

“That had a massive effect and although The Second Grave isn’t a morbid tribute to Steve, it’s the embodiment of what I believe matters. It has made me surer than ever about what I believe, and how those things are right for me. “I and the rest of the family felt Steve’s loss as a physical pain. I decided I wanted to convey that in the book and I’ve ended up with a product which is different from how I originally thought it would turn out. However, its feeling of authenticity works really well. “It has enabled me to think through my feelings over the past year, about what I’m doing and why I’m doing it.” Ian’s partner is artist Sallie Clough and it was she who encouraged him to start writing when he left the police in 2006. “She has shown me you have to be who you are in this life. I loved every minute of being a policeman but the satisfaction I get from writing is equal to that. “Sallie releases my creativity. The emotional and psychological

“Writing at home is fantastic; it’s inspirational to just look out of the window. There’s not been a day when I’ve been stuck for words as I don’t suffer from writer’s block. I know the whole story before I put a word on the laptop.” Ian honed his skills writing police reports and statements – something he proved very good at and which he uses to great effect in his books. His talent has been recognised by one of the literary world’s top editors, Stephen Stratford, who also counts Ian Rankin as one of his clients. “I don’t think he [Stephen] was too keen at the beginning, partly because of the volume of work he had; he’s always in demand,” Ian says. “However, I persuaded him to let me send the first few chapters of The Agency. He came back saying he would love to edit my book and was keen straight away to edit The Second Grave so it was an easy ask.” The author’s third Dan Calder book, working title, Frozen Summer is already written. “That will be the end of this trilogy which is the introduction to Dan Calder – not Dan Carter as has been written in a recent review! “I’m currently writing my fourth

Dan Calder story which was to be set at Auckland Airport over a 10-hour period. But I’ve been well advised that we really need to internationalise him more. So, although the next book will start at Auckland Airport it will swiftly move to the USA where we hope to attract an American audience in the same way The Second Grave has attracted a British one. “I really believe we are on to a good thing and it’s only a matter of time before we get that elusive international publishing deal.” Ian’s books are on sale throughout the country but many copies of The Agency were sold at Sallie’s boutiques including from ‘Made in Italy’ at Bombay Services on the outskirts of Auckland. “We’re gutted we can’t include the sales made through Sallie’s shops in the bestsellers’ list because there is no doubt the number of sales we’ve had would have made The Agency the No 1 bestselling crime book in the country.”… …“As Angela returned to her safe, if dull world she found herself smiling. They had met as strangers but parted as friends with cheery goodbyes.”

To buy copies of Ian’s books visit your local book retailer or visit his website at: www. ianaustin.org

win –

See page 19 to win a copy of The Agency and The Second Grave. eastlife | october 2018 |

Q&A

with malcolm smith gallery curator

Zoe Hoeberigs

Eighteen months ago Zoe Hoeberigs took over as curator at the Malcolm Smith Gallery at Uxbridge Arts and Culture. Having grown up in Howick, attending Owairoa Primary, Bucklands Beach Intermediate and then Macleans College, she brought to her appointment a natural love for the district and a keen understanding of the role Uxbridge Arts and Culture has played locally for many years. EastLife asked Zoe about her work at the gallery and the exciting things she has in store for visitors.

When did you become manager and curator at Uxbridge’s Malcolm Smith Gallery and since taking up the position what exhibitions have you been primarily involved with?

to interact daily with art. First and foremost though, it is a curator’s job to care for artworks and make sure people can view and learn as much as possible from them.

I have been managing and curating Malcolm Smith Gallery since March last year. After my appointment I needed to hit the ground running and began making decisions for exhibitions as soon as I started. I’ve had many highlights since including Benjamin Work’s Whenua Fonua ‘Enua last November, Nicola Jackson’s The Bloggs, which travelled to us from Dunedin, Here and Now, which featured local artists who now work in various places around Australasia and Scott Eady’s ambitious project, 1 and ALL, which was the gallery’s contribution to the Auckland Arts Festival in March.

The gallery has now been open two years, how familiar are Aucklanders with it and does more need to be done to make it wider known?

What does it mean to be a curator, especially for a contemporary art gallery? A curator needs to be able to tell the stories of their artists – of their work, their inspiration, their importance. He or she needs to be able to translate these stories into relevant and interesting morsels for visitors, making sure they know why this art is on the wall and why they should care to see it. A curator needs to listen to gallery audiences and help communicate their stories too. In a local gallery, it is especially important that exhibitions show local stories, from and of the people. Curators need to care responsibly for the space they are in charge of ensuring art doesn’t just fill its walls but that it has a place in everyday spaces and that people have the opportunity

I believe Malcolm Smith Gallery is familiar to those who seek out interesting, contemporary art, and certainly to those who visit UXBRIDGE Arts and Culture. Being a little out from the central art scene, we have to have to ensure our exhibitions are exciting so visitors are enticed to visit. I think we are achieving that. Has the gallery attracted artists and visitors to Howick and is the ‘village’ benefitting from its presence and projects? Malcolm Smith Gallery has a firm mandate to incorporate exhibitions in its programme which relate to both local artists and incorporate wider national and international synergies. We are pleased to continually have visitors to the gallery from around New Zealand, as well as an active community of East Auckland residents who support our exhibitions and events. We also have projects which go beyond the gallery – working with schools, early childhood centres and in public spaces – to ensure the benefits of the gallery are not confined simply to the one place. Can art be a profitable investment in New Zealand or is it more about the love of possessing beautiful things?

Collecting art should always be about works you enjoy and love, that challenge and excite you and which help to support artists you respect. There are many New Zealand artists whose works have increased considerably in value. Many of our artists have achieved fantastic success, but I don’t think this intention should ever dictate a purchase. Have you personally invested in art and, if so, are there any particular artists whose work you have bought or covet? My husband and I have a modest collection of artworks which has grown little by little over the past few years, mainly from artist friends and charity auctions. There are works by a huge number of artists which I would like to add to our collection but we never seem to have enough in the art fund! Artists whose work is in our collection include Cat Fooks, Reece King, Elliot Collins, Veronica Herber and Wayne Youle. I would very much like to purchase a work by Mish O’Neill and Rozana Lee – hopefully in the near future. Do you prefer any particular media and what types of pieces do you have on display in your own home? I enjoy works in all forms because what draws me to a work is not necessarily its aesthetic qualities. Lately, I have been particularly interested in ceramic pieces and coming up in November we are showing a spectacular exhibition by Wellington ceramist, Richard Stratton. I would love one of his vessels, particularly a teapot. We have also had some work by local

potter Jack Tilson at the gallery. These are beautifully rustic and made with locally sourced clay which gives them an unmissable warmth. Are you an artist yourself and if so, what medium? Not since art school! Although my mama likes me to do a painting every now and again and if I have time I try and comply. On leaving secondary school I did study Fine Arts at Elam but realised early on I didn’t want to be an artist, although I definitely wanted to be around art and art makers. One deciding not to pursue the idea of becoming an artist what direction did your career take? I studied teaching when I finished

Photo Wayne Martin

at Elam and came back to Macleans College for two years as an art history, design and photography teacher. Then I received a scholarship to study arts management at AUT and this lead me to curation. It seemed to be fate that the role of curator became available at Malcolm Smith Gallery as I think my upbringing in East Auckland has helped me understand the gallery’s programme and connect things together quickly. What is planned for the gallery next year and is there any one event you consider to be a ‘must see’ exhibition? I’m very excited about all the exhibitions we have coming up. Early next year we have a special exhibition by local artist

Areez Katki. Areez has been living in India for the past few months, connecting with his family there and is creating new work influenced by explorations into his Persian culture. He is a master embroiderer and I can’t wait to see how his time in India will be communicated in his new works. This year we are finishing with a large exhibition by local painter, Wendy Hannah. She has been experimenting with resin and different paint materials so it will be a vibrant and unexpected show. Does your gallery role and interest in art consume you or do you have other interests, arts orientated or otherwise? Lots of weekends and evenings are spent visiting galleries, it

is a vital part of my job and I really do enjoy consuming as much art as I can. I work on a few other art projects around the place including Sculpture On Shore and curating the arts programme at the music festival, Splore. However, a considerable chunk of my spare time is spent walking my greyhound, Tui. Even though he is somewhat of a couch potato, he enjoys sniffing around the neighbourhood and is often found scrutinising art at exhibition openings too. How vital are the arts as part of our collective our way of life? Without creativity there would be no music, design, film, fashion, media – the arts extends so much further than just paintings on a wall.

If you could be Minister for Culture and Heritage (currently part of the PM’s portfolio) for one day what would you do first and why? Commit to more funding for the arts! If you could invite any three artists (living or dead) to dinner, who and why? Rather than planning my own dinner, and if time travel was possible, I would go back to 1941, to the Hotel Del Monte in Monterey, California and attend one of Salvador Dali’s most famous surrealist dinner parties. I don’t think I would eat much of the food (on the menu was bacon-wrapped eel stuffed inside of a fish) but the costumes were amazing and company would have been wild.

Feast of restaurants in just There is an appealing simplicity of life in Vanuatu. Even in busy Port Vila, HELEN PERRY was struck by the warmth shown to tourists. Yet despite this unpretentiousness, the town offered some upbeat places to dine. on setting out from new Zealand i had a list of recommendations and planned to eat somewhere different every night. But like most plans of men and over confident journalists, things didn’t quite work out that way. The in-house restaurant at Breakas Beach Resort took precedence on three occasions starting with our arrival just in time for saturday’s seafood extravaganza – we shared a massive platter of seafood which made us boggle! such an assortment but no way could we manage it all. Then there was the French night; the chef’s French onion soup so, so good. Finally, we stayed in one evening when the heavens opened, the thunder really thundered and

the lightning flashed. But, i was too enamoured with my delicious santo beef dish to worry about the weather – best beef i’ve ever had.

but i was especially intrigued by the Balinese- style gardens with gorgeous artworks, the latter all the work of owner, Ursula Purdy.

other top spots included...

Even more surprising, i learned that Ursula had been an art teacher at st Kentigern College in Pakuranga for 17 years. For the past six years, she and husband, Richard, have owned and operated Vila Chaumières, which only narrowly missed out on being our ‘stay place’ of preference!

vila chaumiÈrES: i’m still kicking myself that i didn’t have the coconut crab at this lovely restaurant with its romantic setting right atop the water – we could watch tiny fish swimming just below us. We missed out on the crab but we couldn’t fault our meals or the lagoon location – apparently the chef has worked there for 40 years and doesn’t even like taking a short holiday! soft lighting, soothing music and attractive table settings were lovely

Also an adults-only resort (no children under 16 years of age), this boutique property was most appealing. “We’ve tried hard to make this place our own, embracing the natural beauty which surrounds

us while also enhancing the landscaping to reflect something of ourselves,” Ursula told me. Despite the demands of running a popular 7-day resort, she said long standing staff were so well trained and committed to ensuring guests comfort, she could slip away from time to time and everything would carry on like clockwork. Their reliability meant Ursula could also volunteer as a teacher at one of the local schools. “i teach everything not just art,” she explained. “Though education is a priority, and there are a number of schools, both governmentsupported and private, there is still a lot of need and i’m keen to help where i can. it’s great that i now fulfil two roles that i really love.”

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one port! i would like to have returned here for lunch but time ran out and, instead the next night took us to….

thE bluE marlin club: one of the best (if not the best) restaurants on the island with a chef who clearly knows his profession. Part of the Blue marlin Lodge complex with self-contained waterfront accommodation and game fishing charters from its private wharf, it is in the heart of Port Vila with nothing between the deck and the sea. The restaurant overlooks a gorgeous pool where night lighting turns it cobalt! Rain meant we sat inside but our window seats still enjoyed an active waterfront outlook with the lights of iririki island Resort sparkling across the bay.

thE bEach bar at mElE bay The Friday night fire show at this shoreline venue pulls in a crowd – us among the revellers. A few kilometres out of town, our regular van operator, simeon Tasso, ferried us back and forth. We guessed it would be packed so booked early. A laid back venue, pizza (good pizza) was a popular choice for many including us. Be warned, it’s

a queue, order and pay system at the counter with meals delivered to the table. Although queuing took a bit of time, the meals arrived fairly promptly. But this night was all about the show – plenty of daring fire acts and acrobatics too. A less than fine night, we had to shuffle around for viewing as diners stayed mostly undercover. The large group of performers braved showers which it did nothing to inhibit their style or enthusiasm. A fun night and don’t ever think you’ve seen one fire act too many. This is a great show.

a hit anD SomE miSSES: There’s never enough time on these holidays but we did manage to lunch at the top-rated, adults only havanna Beach Resort

some way north of Port Vila but with a gorgeous setting and sea views. our light lunch – delicious. however, we missed out on a lot including the highly recommended L’houstalet, Tamanu on the Beach, Chill and Eratap Beach Resort – so sorry we didn’t manage to fit them in – next time. What’s more, L’houstalet will be top of our list. Apparently, it serves fruit bat (not sure about that) and wild pigeon (plenty of raves about this dish). Just talking about the ‘misses’ makes my mouth water. Time to start planning, methinks!

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The menu didn’t disappoint either; there were plenty of ‘stars’ to

choose from including the cheese soufflé (entrée) and the crispy skin salmon (main), although we also gave the lamb rump and slow roasted shoulder (yes, both on the plate) the thumbs up. Just as impressive as the high standard of food were the immaculately turned out staff and their professional service as well quality décor and the general ambience. A ‘must’ for tourists keen on a night out. Visitors also enjoy….

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eastlife | october 2018 |

Let’s do the time warp…. Cuba! Communist Cuba has long been a must see destination for many people but the doors to tourism only started opening in the 1990’s with inbound tourism gradually increasing in recent years, Here NICK BATES, recounts his recent visit to a country where trade embargoes have left it stuck very much in the 1950’s and 60’s. Cubans are vibrant, passionate and colourful people who love to sing, dance and socialise but they go at their own pace for everything with a philosophy of ‘relax, enjoy, smile’. Tourists in a hurry definitely need to learn patience – as our guide, ‘Tatty’ often said, “hakuna matats – relax, no worries!” It didn’t take long to realise that despite the poverty and the lack of services, Cubans, in general, are not really aware of any deprivation, they are simply happy with life and what they have. The more I saw, the more I came to appreciate and admire this contentment. What’s more, for the average Cuban there is no political situation; they fought for their country and communism is a way of life providing food, clothing and housing. The Government supplies or rations it all. However, the Government also understands the value of the tourist dollar and the huge growth in tourism is being embraced and encouraged. Subsequently, our tour group was welcomed with open arms. Our personal journey started in Houston, USA from where we took a seven day road trip to Miami and then departed for Havana. At Miami Airport, there was a special counter where visitors to Cuba could obtain the appropriate entry documents. These included a visa of sorts and other documentation which cost about US$150 each. Entering Cuba was easy so long as you had the

16 | eastlife | october 2018

right paperwork. Some paperwork we had to keep in order to leave! On arrival, our Peregrine tour took us through the north western part of Cuba – Havana, Soroa, Vinalés, Trinidad, Cienfuegos, Santa Clara and back to Havana. Havana was fascinating; just as we had seen in pictures, books and on the big screen – dilapidated, impoverished and hot, yet vibrant and bustling. We were respected as foreigners and treated with courtesy. We were never heckled or harassed. A walk along the seaside boulevard at night, where locals congregated late into the evening, was a sight to behold. Everyone was full of energy – socialising, eating and drinking. Lovers were courting. Back in Havana, at the end of our trip, we took a tour around the city in old cars. This was another highlight. All hotels in Cuba are governmentowned. Havana’s Hotel Nacional is the largest and most popular. We stayed there at the beginning and the end of our trip. It was very busy but also very clean. The hotel restaurant catered well to tourists with an abundant choice of food compared to what we encountered on the road. Next up was Vinalés, a country town in a mountainous region where we experienced the first of many home stays. For most of our trip we stayed in guest houses; these being family homes

permitted by the Government to rent out rooms. We lived with the host families who did all the guests’ laundry and provided breakfast. This hospitality was an aspect of the trip we really enjoyed – meeting and talking to locals. Most rooms had a fan and an air conditioning unit. There were lesser levels of the same type of accommodation for budgetconscious travellers. Guest houses were identified by a symbol above the front door; blue for foreigners and another for locals. In Vinales our visit to the Santo Tomas caves and a tobacco farm were most worthwhile but no health and safety rules there. The caves took us deep into dark, traversing boulders and pools of water where we appreciated the considerable drop on temperature, a welcome relief from the extreme humidity and heat outside. Next was the long drive to Trinidad (established in 1514 by the Spaniards) and it was worth every kilometre. The old buildings, cobblestone streets, horse and carts, kids playing in narrow streets, cigar-smoking locals hanging about in happy groups at street-side front doors, provided photo opportunities at every corner. It really was another world. A real highlight in Trinidad was the Cave Night Club, located deep down inside a large cave on the city outskirts. It was popular with locals and tourists and was the only formal nightlife we experienced on the trip; most entertainment

occurred on the streets and in public places. We discovered young people were apt to arrange ‘pop up’ style gatherings; the word just spreads and the entertainment happens. Salsa dancing and drinking rum are popular pastimes for ALL Cubans and, as such, whenever something was happening it was soon identified and located. As I said, Cubans love to sing and dance! When it came to food, convenience stores on the road were virtually non-existent until arriving in the larger towns. If you did happen to come across a store, it was owned and operated by the Government. On the other hand, there were many hidden restaurants for locals which were owned and operated by families. Our guide was a local and well known everywhere by families and individuals who ran these ‘off the grid’ cafes. They were usually al fresco style, under a canopy or roof, and off the beaten path. Those we visited were basic but clean and the fare was fresh. It was a great way to mix, mingle and eat with the locals. However, for the most part, the food was bland. Chicken and pork were staple meats with salad consisting primarily of cabbage, tomato and cucumber. Beans and rice were served at every meal. Breakfast generally consisted of an omelette with cold cut processed ham, cold cut cheese, mango, pineapple, fresh squeezed juice and Cuban coffee (yum!). Continued overleaf www.eastlife.co.nz

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eastlife | october 2018 |

From previous page Everything was paid for in cash. Personally, I enjoyed the food and actually dropped a few kilos on this trip!

to use them and although this improves in larger towns, even then it is rare to find credit card facilities in abundance. Mostly, we needed cash (CUC).

This also included a lot of Russian names and a huge influx of Lada cars. Every second vehicle on the road seemed to be a ‘leftover’ Lada!

When it came to money Cuba has two currencies, one for tourists – CUC (Cuban Convertible Currency) approximately CUC$1 = US$1 – and CUP (Cuban Peso) for Cuban Nationals. The value of CUP varied.

For those relying on Internet access, prepare to be frustrated. Cuban nationals seem to have average access over their phones, but for foreigners the service isn’t great. However, I found it quite refreshing actually being off line for two weeks – perhaps I should try it more often!

Pre-Russia, the construction was spectacular with colourful buildings, ornate, decorative columns and staircases and brightly tiled porches and courtyards inside villa-style homes so it was great to see many old buildings, especially in Havana, being restored.

The Cuban leg of our trip cost approximately NZ$3500. Our small Peregrine tour group consisted of some 10 to 12 Australians and Kiwis. Cost included most meals, accommodation, gratuities, transport, exhibit fees, etc. It was a very well run operation and I highly recommend this way of seeing Cuba.

Many of the cars from the 50’s and 60’s were still (famously) in use. However, they were held together with any parts available. Most had diesel engines and not the original V8s but all the same, they were a sight to behold whizzing around the cities and towns, horns honking and music blearing from crackly speakers.

Of course, everything in Cuba was basic with Russia’s influence through the middle part of this century, evident. The last wave of economic boom from Russia’s input had construction moving away from the iconic and classiclooking architecture to very boring, square, uninspiring construction.

Before visiting Cuba it is helpful to have a basic understanding of Spanish as most Cubans don’t speak English. This is easy with a translation app on the phone or a bit of swot before leaving home. Fortunately, Spanish is a beautiful language and relatively easy to grasp.

All foreigners should use CUCs. US dollars are accepted, however because Cubans can find it difficult to convert or cash in US currency, it is not always wanted as payment. We took a lot of US dollars and Euros (on advice) and then used very little. A money machine located close to the Hotel Nacional, in Havana, was easy to use and dispensed a maximum of CUC$300 at one time. However, most of our trip was pre-paid through the tour company so any money carried was simply for cold drinks, extra alcoholic drinks, tipping and small niceties along the way. There’s little point relying on credit cards as a sole payment method either. Few stores or food places in small areas have the technology

18 | eastlife | june october 20182018

I also suggest that respect and understanding of the history and culture will go a long way to making any Cuban visit especially memorable. You learn a lot while there, but a basic understanding of the past helps. In my mind, Cuba should be a ‘bucket list’ travel destination for everyone. It’s a fascinating place which takes visitors back in time. Furthermore, its people have a huge history and show a sense of belonging and respect for the revolution they and their forbears endured. There is no doubt Cuba is an intrepid destination and one to be prepared for. As with any overseas travel, one should avoid places or areas of concerns but I have to say I felt absolutely safe at all times in Cuba. We were exposed to a lot yet never once felt endangered. Now, that I’ve been, seen and experienced so much, I probably won’t return. After all, the world is a big place with a lot more to see but I am so pleased I made this journey – Cuba is not a holiday destination; rather it is an exploration which leaves one truly rewarded. www.eastlife.co.nz

Win!

To enter the draw for any of these competitions visit www.eastlife.co.nz and enter this month’s code ELoCT8034. one entry per email address / person; entries close october 31, 2018. Winners notified by phone or email.

win! family PaSSES to aPo 4 kiDS chriStmaS is it beginning to look a lot like Christmas? if so, we suggest you hold your horses (or reindeer for that matter!) because santa Claus isn’t quite ready to come to town yet. however, come December 1, plenty of ye faithful will likely be joyful about attending this spectacular show. An interactive concert from the Auckland Philharmonia orchestra – complete with activities and games – this performance (Dec 1, Auckland Town hall) is the perfect way to kick off the festive season. EastLife has ThREE family passes up for grabs.

win! nz flowEr & GarDEn Show DoublE PaSSES What on earth (or in it!) do Kiwis grow in their gardens? Find out when the annual nZ Flower & Garden show bursts back into life (nov 28-Dec 2) at henderson’s Trusts Arena! From exhibition gardens to trade stalls and so much more, this event is not to be missed by those keen on all things green. Thanks to show organisers, Eastlife has ThREE double passes to this fantastic event to give away.

win! thE aGEncy & thE SEconD GravE

win! a yatES buttErfly-rEaDy GarDEnEr kit

Former national Crime squad trainer, ian Austin whose police career included a stretch at newmarket Police station…as an investigator… is now a successful author whose first three crime thrillers have enjoyed huge success (see article page 10) The good news is, thanks to ian, EastLife is giving one lucky reader a chance to win copies of The Agency and The Second Grave which are the first two books in a three-part series featuring ex-detective Dan Calder; the final book in the trilogy was recently completed. so if you’re into a good read, be in to win.

With spring in the air and national Gardening Week approaching, Yates is giving away free Butterfly Field mix seeds, from october 1-14, to ensure (unlike last year), monarch caterpillars will not be left short of swan plants, their primary diet – details via yates.co.nz. in the meantime, at least one of our local gardeners will be all set to help monarchs show their true colours by winning a Butterfly-Ready Gardener kit thanks to our mates at Yates. in addition to a variety of seeds (including Butterfly Field mix), our winner will receive a pack featuring all the great Yates products pictured here.

Spring into some gardening….

Just a word...

ON life, death and

Rockabye Early Learning Centre, in Highland Park takes the care and education of young children seriously. Today the focus is on introducing children to gardening. Finally, spring is on its way so now is the perfect time to start planting and to expect incredible growth in the garden. And, what better time to get children outside at the weekend where they can learn about planting and growing? Sit down as a family and decide what to plant. Ask your children what they would like to grow. We all know that if children are involved in the growing of the vegetables, they are much more likely to eat them. Here are some suggestions: • Lettuce • Cabbage • Cauliflower • Broccoli • Carrots • Beetroot • Celery • Onions • Peas • Beans • Potatoes You can plant tomatoes, capsicum, courgettes and cucumbers a bit later in the spring. You may even want to plant some flowers in the garden. Choose easy-care varieties which offer lots of bright colour – marigolds, sweet pea and sunflowers – children will love how tall the sunflowers grow. The soil in your garden is starting to warm, and the days are longer so now’s the time for planting. Soil is the foundation of the garden: if you don’t get it right, nothing will grow to its full potential. Try preparing your soil by adding some compost, and depending on what you are growing, include other soil enhancers such as blood and bone. Ask your local garden centre about the best products to

use. When you bring the bags of soil home, encourage your children to become involved. Pull out their buckets and spades and everyone can get busy digging. Plants or seeds? Buying young plants (seedlings), which are ready to go, are a good choice because children can quickly see growth results. You may, however, choose to use seeds. Some seeds can be planted directly into the garden such as peas, beans and carrots. Others, such as courgettes, need to be cultivated in a seed tray until they’re big enough to transfer to the garden. They will need careful watering, or sometimes just sprayed with a water mist bottle, daily. Water – Make a daily watering roster involving adults and children. Teach your children how to ensure plants receive enough water but are not drowned.

Once there was a child who wouldn’t swallow a lie... and he knows why she didn’t swallow this lie! It’s because JON RAWLINSON made sure she knew the truth about one particular classic nursery rhyme.

Once upon a time, nursery rhymes were often rather brutal. Take the timeless tale of the old woman who swallowed a fly, for example and, since swallowing a horse she’s dead... of course! But that’s not how UK publishers Imagine That imagine it!

Weeding – Weeding isn’t a big chore if done regularly. Weeds absorb precious nutrients from the soil, stealing them from the plants. Teach children how to pull up the weeds without damaging plants.

Instead, their pop-up version – which is otherwise marvellous – sees the old woman have ‘an operation, of course’ and ends with a left field, uber-moralistic life lesson. The publisher explains:

Reap the benefits – Before you know it, your little seeds will become little plants, and your little plants will become big plants which produce lots of vegetables. Your children will love eating all these delicious, fresh veggies straight from their own garden!

“Many of our re-tellings are adapted for a modern readership. Whilst the untimely demise of the Old Lady is fine with most children, our edition has been created for the very young with a cheerier ending and healthy eating message, too.”

Happy Gardening….

My daughter is less than a year old and yet to utter her first word but I suspect even she would call ‘bullsh*t’ on that!

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20 | eastlife | october 2018

fairy tales

As for the implication that the old woman’s fate was related to poor dietary choices, I doubt any child ever threw away an apple in favour of chomping down on Mr Ed! The original ditty leads us on a tangent from reality, gradually upping the ante while following a logical sequence of predator and prey. It does this so subtlety, through rhyme, that we don’t even

question how a cow is able to ‘get our goat’, for example, much less that an old woman could swallow all these creatures in the first place. It concludes abruptly, and ironically, sending us plummeting back down back to our point of departure; reality is back... with a vengeance! It may seem like a load of old nonsense – and it is! – but this rhyme has survived (unlike its protagonist) for generations simply because it has always remained faithful to the altered reality it establishes. The major problem I have with Imagine That’s ‘re-boot’, however, is that it leaves us with the moral that if we don’t like how something turns out, we can just change it. The only problem with that logic, of ‘course’, is that it’s a load of old horse! I’m not saying that we should scare the bejesus out of little ones but, yes children, the ugly sisters did cut off their own feet to fit into fur slippers (they were never glass, by the way); the wolf did end up as trough-filler for little pig number three; the old lady is dead, of course; and, as much as I would like to make believe otherwise, the Blues didn’t top the Super Rugby table. Ultimately, if we really do want to shelter our little ones from horrific goings on just read them something else; oh and, for goodness sake, never let them watch the news! www.eastlife.co.nz

Precious books nourishing both the mind and the body – this month’s book selection is all about ensuring the best for youngsters.

wE’vE Got a boat in 2017, the America’s Cup became new Zealand’s cup once again. With this book and CD, well-known singer and actor, Jay Laga’aia, celebrates our sailing heritage with a healthy dose of humour as ‘give-it-a-go’ Kiwis prove how fun and hard ‘yakka’ combined can deliver rich rewards. illustrated by Donovan Bixley, We’ve Got a Boat is perfect for young readers as well as hard case older boaties who are forever young at heart. Jay Laga’aia & Donovan Bixley: We’ve Got a Boat | RRP $21.99 (hardback book & CD) | Scholastic NZ

mini whinny – haPPy birthDay to mE The littlest horse in the stable, mini Whinny may be cute but she’s ever so naughty too. in this book by stacy Gregg (bestselling author of The Princess and the Foal, The Island of Lost Horses and The Girl Who Rode the Wind), mini is poised to steal the birthday show believing the official birthday for all horses should really be all about her. Complete with delightful illustrations by Ruth Paul, this book is ideal for little ones who’re crazy about horses. Stacy Gregg & Ruth Paul: Mini Whinny – Happy Birthday to Me! | RRP $19.99 | Scholastic NZ

thE nouriShED toDDlEr

not So normal norbErt

Establishing healthy eating habits from the start is essential to ensure young ones develop a taste for the right fuel to keep them going throughout life. in this book – a much-anticipated follow-up to The Nourished Baby – renowned nutrition expert, Dr Julie Bhosale provides comprehensive advice for parents. From what types of food are best for little ones on the move to how to wrangle fussy eaters, this guide also features meal plans, recipes and much more.

norbert’s not normal, or as normal as he should be. in the ‘United state of Earth’, normal means following the rules and being exactly the same as everyone else. in particular, one should nEVER imitate the country’s dictator! Banished to the Astronauts’ Camp on planet Zorquat 3, norbert soon discovers that different isn’t always wrong and being a little crazy in a crazy world might just be the most sane way to be!

Dr Julie Bhosale: The Nourished Toddler – the essential guide to navigating toddler feeding from 1-5 years | RRP $39.99 | David Bateman

James Patterson: Not So Normal Norbert| RRP $19.99 | Arrow

BREAKOUT FROM YOUR NORMAL CHRISTMAS WORK EVENT! BOOK NOW FOR A DIFFERENCE!

T! N E V E RK O W S A M T S I R H C www.eastlife.co.nz

Then relax in our fully licensed bar!

eastlife | october 2018 |

On ya

scooter!

when driving a car us no longer viable, for many folk the next best thing is a mobility scooter which one spritely woman, in her 80’s, always refers to as ‘my handy golf cart”. and, certainly, some models are not too different. Practical and fun too, mobility scooters are an increasingly common sight on footpaths and shopping areas, but their drivers can be at risk of a serious accident. Before buying a scooter, it’s important to have the skills to drive it safely. The new Zealand Transport Agency suggests anyone planning to move on to a mobility scooter should consider their ability to judge distances, their eyesight, hearing, and whether they can confidently handle such a vehicle safely. if in doubt, check with a doctor before purchasing. When planning to buy a mobility scooter, it’s a good idea to undertake some training on how to drive it safely; most scooter dealers will be able to advise on where nearby training is available. Also visit: nzta/govt.org and search for mobility scooter safety.

for a safer journey follow these tips from new zealand Police: • Wear bright or high-visibility fluorescent clothes. • stay visible – attach a flag to your scooter making sure it’s at least a metre above the ground. • Use rear vision mirrors to watch for hazards behind you. • Listen and watch for vehicles exiting or entering driveways. • Be sure to use the indicators. in bad weather, turn on headlights even when travelling on the footpath and don’t travel faster than pedestrians. • slow down when manoeuvring sharp corners or slopes. • Don’t let anyone stand or sit on your scooter while you are driving • Where possible use a pedestrian crossing to cross a road and only cross when you can see the road is clear.

EASTCLIFFE ON ORAKEI RETIREMENT VILLAGE

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● Affordable entry to retirement living ● 37sqm separate bathroom, bedroom and combination lounge/dining with kitchenette and small deck ● Fully refurbished with new carpet ● Available on top floor ● Very sunny position ● Weekly fee includes power water and rates

Please call Cherie or Penelope on 09 521 9015 to view and discuss needs.

CONTACT US 217 Kupe Street, Orakei, Auckland. Ph: (09) 521 9015 E: receptioneastcliffe@eastcliffe.co.nz www.eastcliffe.co.nz

All occupational licenses for units at the village are secured by a first ranking encumbrance over the village land in favour of the Statutory Supervisor. JU0695-v2

22 | eastlife | october 2018

www.eastlife.co.nz

Discover dancing Bruce springsteen may prefer dancing in the dark but ‘twostepping’ can be enjoyed at almost any time of the day and at any age – its not just for young, in-shape, highly co-ordinated people.

they had no time for during their working life and dancing is one of them. A wide variety of dance classes exist, including some specifically tailored to seniors.

What’s more there are many dance genres for pairs or groups – ballroom, Latin, classic, country, modern or folk.

if you think you have two left feet, this could be the perfect chance to work on your balance and co-ordination and, like all physical activities, dancing is great for health and wellbeing.

many retirees look for new interests or to take up hobbies

in addition to helping improve cardiovascular endurance,

muscle strength and flexibility, it also stimulates memory and provokes a positive emotional response. Taking dance lessons or joining a dance group also provides a great opportunity for socialising and letting loose. Plus, there’s nothing quite like taking on the challenge of learning something new — and the feeling of accomplishment which comes when mastering a particular move or skill.

Finally, not only is dancing excellent exercise, but it’s also a form of artistic expression which can have therapeutic effects, such as alleviating isolation caused by illness. it may be especially beneficial for people with various neurological, psychological and musculoskeletal ailments and could help delay certain agerelated health problems. so what do you say: care to dance?

Get your ticket to all weather mobility. The Scooterpac Canopy is the world's first and only universal folding canopy that fits almost any Scooter. Visit us for specialist information about support services and assistive technology products so you can live your life, your way. Daily Living Aids | Walkers & Wheelchairs | Lift Chairs Mobility Scooters with Bonus AA Mobility Care for 12 months Specialist Asian Information Team speaking Mandarin, Cantonese and Korean

www.Ilsnz.org | 0800 625 100 Botany South, 308 Te Irirangi Dr, Ph 281 5027 Royal Oak, 14 Erson Ave, Ph 625 0322 Browns Bay, 13 Bute Rd, Ph 550 3387 JU0759

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eastlife | october 2018 |

Puzzle Cryptic Puzzle 1.

8. 9. 10. 11. 12. 14. 18. 20. 23. 24.

Sudoku

PUZZLE no. 51

25.

This time split eight, giving everyone two each (7,2,4). shining the silver, feeling blue (5). You know what’ll happen if you do! (7). What’s wrong with “The right to cross”? (6). The likeness is sound, you say outside (6). not a club for gardeners (5). Whisper, “it’s the A.11” (5). That trail a-winding you associate with a cowboy (6). shoot in season (6). Whip up, as before, the pear mousse (7). shout, “An anarchist has been taken on!” (5). Kept cool, though thoroughly outdone (3,2,3,5).

Down 1.

Quantities, we’re told, of mineral (6). 2. Let’s see the law-breaker locked in (5). 3. Were much taller than, yet were hidden by the man (7). 4. secure some letter-openers (4). 5. To hold the clergyman up; that’s obvious (5). 6. Forgot the time Dot had gone astray (7). 7. Prefer: “i agree wholeheartedly” (6). 13. sign for the number that got left out (7). 15. observes the captive is furious (7). 16. make the mistake of backing the students (4,2). 17. A rubber spanner? (6). 19. As i said before, it’s the last thing a slimmer wants (5). 21. hiding the royal parents in n. italy (5). 22. Put your money on “hill-top,” girl (4).

6 9

no. 10051

6 3 4 1 8 1 6 2 8 3 3 9 6 8 4 5 2 7 7 4 2 9 6

22 23

Quick Puzzle

8 3 2

acroSS

Puzzle answers on page 49

acroSS

TimE

1. 8. 9. 10. 11. 12. 14. 18. 20. 23. 24. 25.

Languid (13) serious (5) Judge (7) ordinary (6) Plod (6) Precipitous (5) Aspic (5) show (6) Titter (6) Free time (7) oppose (5) Decoration (8,5)

no. 10051

Down 1. 2. 3. 4. 5. 6. 7. 13. 15. 16. 17. 19. 21. 22.

Bequest (6) Gorge (5) Flower (7) open (4) Abstemious (5) Fortress (7) Pantry (6) Petty (7) Quip (7) Parchment (6) Deranged (6) Covering (5) impressive (5) Dread (4)

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24 | eastlife | october 2018 NZFGS - Eastlife 184mm x 67mm (fin).indd 1

www.eastlife.co.nz 6/09/18 9:22 AM

Federation – class outfit(s)

combining upmarket design elements with classic aesthetics, quality construction and the perfect mix of quirk and cool, federation is all about playing the part this summer whilst also encompassing easy wear functionality. check out rad leather and denim staples, stay grounded with Gravity tees or stargaze in a range of astral-inspired sportswear. and, girls, for a fun but classy addition to the wardrobe check out federation’s bowsuit – cool as!

JU0754

Make the right choice about your dental care

• Teeth whitening • All ceramic tooth filling materials using CerecAC omnicam, 3D technology • Permanent tooth replacements with dental implants • For gum health and maintenance call our hygienists Shelley Chadwick or Fernanda Flores • All aspects of general dentistry Evening appointments available Contact us now on 09 530 8461 or info@whitforddental.co.nz Whitford Village, Whitford

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We are dedicated to your personal well-being through dental health

Check out the website for classes

Rick Parfitt B.D.S. Dr Alex Lindsay B.D.S. Fernanda Flores R.D.H. Shelley Chadwick R.D.H.

www.eastlife.co.nz

eastlife | october 2018 |

Beauty

CoUnTER follow your ‘natural inStinct’! Beautiful camelias know how to make a garden shine and now their oil and that of other garden lovelies has been harnessed by natural instinct to enhance facial skin. A high powered, lightweight anti-ageing facial oil, natural instinct Vitamin C and Camelia oil (25ml RRP $23.99) also includes geranium oil and rosemary extract. it is formulated to calm the mind and promote emotional wellness as well as supporting collagen production to reduce visible signs of damaging free radicals. suitable for all skin types and dermatologically tested. Available from pharmacies nationwide.

rE-inviGoratE DamaGED or tirED Skin To revitalise skin’s healthy glow Actuelle Beauty Therapy recommends synergie Dermiotic (Pre and Probiotic serum), a pre-serum elixir to boost the skin’s resistance to physical and chemical aggressors and to tackle the underlying causes of acne, ageing, sun damage and sensitivity rather than just masking them. it is suitable for all skin types (RRP 30ml $89.00). Complete your daily beauty regime with the Guinot Laboratory’s night Logic Cream, which acts at night to reprogramme skin cells, reducing signs of fatigue and stress to leave skin soft and supple. After one month, measurable results with increased elasticity, firmness and radiance should be evident (RRP 50ml $125.00). Both available from Acutelle Beauty Therapy, highland Park.

challEnGinG ‘hEaD linES’ ironing out garment wrinkles is pretty easy but dealing with facial creases as we age can be a challenge. now neutrogena® has expanded its Rapid Wrinkle Repair™ range and included a new Regenerating Cream (48g, RRP $48.99) with the company’s highest concentration of Retinol sA designed to fade the look of deep wrinkles. Retinol is one of the most studied cosmetic anti-ageing ingredients, proven more clinically effective than traditional moisturisers in treating signs of ageing including wrinkles and lines. The Rapid Wrinkle Repair™ range is dermatologist tested, allergy tested, oilfree, and non-comedogenic. Available nationwide.

roll-on DEoDorant frESh & fruity sweating is natural and necessary but stale body odour stinks. To combat this, 100% nATRUE Certified natural, Weleda has introduced a fruity addition to its deodorant collection. Weleda Pomegranate 24hr Roll-on Deodorant provides an effective way to manage perspiration odour, protecting the wearer by inhibiting bacterial enzymes that decompose sweat. Free from aluminium salts and harmful chemicals, the antioxidant and antimicrobial effects of liquorice root, combined with the soothing qualities of witch hazel, last for 24 hours. What’s more, it smells good too. suitable for vegans, Weleda Pomegranate 24hr Roll-on Deodorant (50ml, RRP $15.90) available nationwide.

FoR smooTh oPERAToRs A close shave may prompt sighs – of relief or admiration – but too close a shave can leave men’s skin feeling irritated and dry. The improved niVEA mEn Protect & Care range (available from supermarkets and selected pharmacies) is designed to leave skin feeling fresh and comfortable after daily stresses such as shaving. it includes: • shaving gel (200ml, RRP $5.99; foam RRP $5.62), with aloe vera to moisturise and provitamin B5 to help prevent drying. • Exfoliating Face scrub (125ml, RRP $11.99)

26 | eastlife | october 2018

contains fine scrub particles to unclog pores, clearing away impurities and oil. • Refreshing Face Wash (150ml, RRP $11.99) protects men’s natural barrier and helps prevent breakouts. • Protective moisturiser sPF 15 (75m, RRP $11.83) offers 24-hour moisturising protection and a shield against harmful UVA and UVB Rays • Post shave Balm (100ml RRP $11.36) soothes skin immediately after shaving. non-greasy, absorbs quickly and reduces redness and tightness.

www.eastlife.co.nz

CooL RETURn oF LinEn! synonymous with summer, balmy weather and breezy linen are a little like fish and chips or peanut butter and jam – made to go together. softer than its last outing in the 1980’s and 90’s, linen is, of course, one of the world’s oldest fibres. now, a new audience is now embracing its credentials as a natural fibre derived from flax with great texture and breathability. And, naturally, this season’s linen looks from madly

sweetly offer authentic options, with a colour range varying from fresh white to soft, washed back denim, pale pinks and organic, earthy tones. Polka dots and subtle checks make a play for attention with madly sweetly’s Linen spot Dress, a touch of whimsy which is effortlessly chic. Additionally, the on-trend, culotte-style Linen spot Pant will keep you looking good and feeling cool!

only

90 Minute

SKIN RADIANCE T R E AT M E N T PA C K A G E • • • • • •

Skin Scan + Consult Skin Radiance Facial Age Logic Eye Treatment Keratin Hand Treatment Touch of Colour Makeover $195 VALUE!

BOOK NOW - 09 5354076 Not to be used in conjunction with any other offer

Actuelle Beauty Therapy Shop 9, 5 Aviemore Drive Highland Park

www.actuelle.co.nz

Actuelle beauty specialists

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eastlife | october 2018 |

books Health Your Self

Dr Nic Gill: Health Your Self | RRP $40 | Penguin

Inspiring memoirs Meth is murder. In these two memoirs, both a mother and her daughter share their stories about how this insidious drug nearly tore their worlds apart. In Rehabilitated, recovered addict,

Valeria Tokoar, presents a raw account of her journey from despair to salvation.

Vivo beauty therapists – ready to tackle your skin concerns!

But Valeria’s mum, Caroline Cook, also has a story to tell. In Where there is Life there really is Hope, Catherine shares her perspective of seeing her daughter sink into drug use and how her own life was irrevocably changed. Heart-wrenching, thoughtprovoking and inspiring, these books are sure to help others find a way through dark days. Valeria Tokoar: Rehabilitated | RRP $19.99 | Austin Macauley Publishers Caroline Cook: Where there is Life there really is Hope | RRP $29.99 | Austin Macauley Publishers

A New Generation of Beauty Therapists This month TEREZE TABER talks about benefits of the Cosmedix range of skin care products. I arrive at Auckland’s Wintergarden Kiosk not really knowing what to expect – after all, I am a writer, not a beauty therapist. But, after some recent very successful skin recommendations from my Vivo Howick beauty therapist, Lainey Everett, my eyes (and no longer my pores) are suddenly open to an entirely new world of advanced skincare. I want to know more. I walk into a tightly packed room. Beauty therapists’ from all over the country have arrived to hear Ryan Christopher, global education director for Cosmedix, talk about the latest in the beauty world.

稀攀戀爀愀渀漀昀愀猀栀椀漀渀簀猀椀稀攀猀㄀㐀⬀ 一攀眀猀攀愀猀漀渀猀琀礀氀攀猀愀爀爀椀瘀椀渀最渀漀眀嘀椀攀眀漀渀氀椀渀攀

氀漀漀欀戀漀漀欀猀Ⰰ 椀搀攀愀猀Ⰰ 猀栀漀瀀瀀椀渀最

漀爀琀爀礀琀栀攀爀愀渀最攀椀渀ⴀ猀琀漀爀攀 ⠀昀爀攀攀瀀愀爀欀椀渀最愀琀琀栀攀搀漀漀爀⤀

䰀攀洀漀渀吀爀攀攀伀戀椀

㄀䬀椀渀最搀漀渀匀琀Ⰰ 一攀眀洀愀爀欀攀琀吀㤀㔀㈀㌀㈀㔀

稀攀戀爀愀渀漀 ⸀ 挀漀 ⸀ 渀稀 28 | eastlife | october 2018

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The room is quiet. All eyes are on Ryan as he talks fluently about the benefits of the Cosmedix range. He is virtually evangelical in his enthusiasm and knowledge, and I am utterly amazed by the science which is foundational to clinical beauty treatments. The room is riveted; there is barely time to breathe such is the tidal wave of incredible information. Twelve Vivo beauty therapists from across New Zealand scribble furiously in their notebooks, ensuring they miss nothing they can pass on to clients. There are a multitude of products in the Cosmedix range and each one is carefully assessed, their ingredients explained and their clinical effects championed. Alternatives to acne treatment, Botox and laser treatment for scars are just some of the big punches these products can bring as substitutes for more invasive skin treatment. “There’s an old saying, ‘you gotta

have some skin in the game’,” Ryan says. “That’s the message we want to send to our clients. We know our stuff, we have tried all our products, we understand their effects – you have to make a connection with your clients through knowledge. It’s not about guesswork or pretty application; it’s math and science and planning.” I realise that, just like everything in life, having the best means having a plan and committing to your goals. “Your skin is an investment,” Ryan confirms. “The skin is a very intelligent organ. If you educate it, over time it will know what to do.” After two more hours of fascinating discussion, Ryan is finished. Beauty therapists flock to him as if he were a rock star, so powerful was his performance. Siobhan Chant, beauty manager at Vivo Hair & Beauty, gathers her team together for a photo with him. “That was incredible. I love seeing the power and the positive change we can bring to our clients’ skin problems and requirements through the products we stock at Vivo,” she says excitedly. And, after everything I have heard today, I know that to be utterly true. Today’s beauty therapists are not just about spray tans and nice nails; they are a new generation of skin architects, designing and building the skin clients want through the power of these incredible products. JU0289-v10

Doctors don’t have all the answers but – in the case of All Blacks’ strength and conditioning coach, Dr Nic Gill, they can certainly help us ask all the right questions. In Health Your Self, Dr Gill provides a prescription for living designed to help us help ourselves. Offering the advice needed to build our own, specific health and fitness plans, this book tackles many a myth along the way with the goal of ensuring that we have everything we need to own our own wellbeing.

87 Picton Street, Howick Phone 09 533 7417 www.vivosalon.co.nz www.eastlife.co.nz

Smiles for

everyone! As well as restoring the smiles of thousands of New Zealanders, Leah Taylor, owner of Howick Village Denture Studio, is also committed to helping restore smiles on the faces of our friends in the Pacific.

Thanks to Smiles for the Pacific, founded in 2011, by Dr Jonathan Cole, of Mt Wellington Dental Centre, and Dr Mahenra Moopnar, the standard of oral health in people throughout the South Pacific region has been greatly improved.

“I lecture all over the place but I just love returning to Fiji each year. The people are so warm and welcoming; after four years of lecturing there, they treat me like one of the family,” she says.

As part of this organisation, Leah Taylor has travelled to Fiji regularly for the past four years to lecture and provide training for clinicians and technicians from Fiji, Rarotonga, Samoa and Tonga.

Full of admiration for Smiles for the Pacific, Leah says the organisation does incredible work providing education, organising conferences for local clinicians and technicians and providing equipment and materials.

“This work is so rewarding and I am so grateful for the opportunity to share my knowledge,” says Leah, who has been in the dental industry for more than 31 years and has lectured in Australia, the United Kingdom and throughout New Zealand.

“It is extremely gratifying to be able to pass on skills and new techniques so that dental teams throughout the Pacific islands can make a difference to their local people. Importantly, this is a role I hope to continue with in the future.”

MARINA PLASTIC SURGERY “SURGERY BY THE SEA” NOTICE: Martin is increasing his Marina Specialists presence from two to four days per week from October 2018 due to the increasing demand for Plastic, Hand and Cosmetic surgery. ■ Facial Plastic Surgery Southern Cross Afﬁliated Provider for skin cancer treatment

■ Cosmetic Plastic Surgery for face, breasts and body ■ Mole Checks

“High quality surgery”

Martin Rees

First Floor, “Compass Building”, Ara Tai Drive, Half Moon Bay Marina Ph 534 4040 • Fax 537 0147 www.plassurg.co.nz • EDI: marinasp

Specialist Plastic and Reconstructive & Hand Surgeon

Marina Specialists

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Vein specialists

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eastlife | october 2018 |

Personal enhancement procedures Respected plastic surgeon, mARTin REEs from marina specialists addresses the desire by many people to improve on biological features they were born with or changes that have occurred through ageing.

‘

human nature is such that many of us are not content with how we look or ‘who we are’ for some reason. nearly all of us have an aesthetic sense that we use to recognise what is beautiful in life; a flower, a bird, child or one’s partner; even one’s self! Equally there are some creatures, sights or people that we do not like to look at as our aesthetic sense of beauty is offended, which is an unpleasant experience.

What is vitally important is to engage with a plastic surgeon you feel comfortable with; someone whose integrity you can trust, who has many years of experience with well-honed surgical skills to produce consistently good results with a minimum number of unwanted side effects.”

We all have a strong sense of personal identity from seeing ourselves in photos (as other people see us) or in the mirror as we usually see ourselves ( the reverse of how we actually look!) some people are unfortunately born with features that are outside the ‘normal range’ (biological variation). some of us as we age change considerably and become something we are not used to seeing...a face or body reminiscent of our mother or father! That person looking back at me is no longer ‘me’ as my brain remembers but the image of an old man or woman. so many patients tell me things like this. The photos taken at a family wedding often catch one unawares, ‘side-on’ showing that humped or hooked nose, or a thick, fat neck that isn’t obvious from the front when looking in the mirror.

This may precipitate a person into seeking professional advice from a plastic surgeon as to what can be done to ‘reverse the clock’ or take 20 years off the face. some people like to ‘grow old gracefully’ and simply accept themselves as they are. They are perfectly content with themselves and their lives. others struggle with the effects of ageing and want to fight against it as strongly as possible.

subtle changes are all that are needed.

modern surgical techniques and medical advances can produce some astounding transformations for the better. Big improvements are often possible; sometimes

This person must be able to offer high quality surgery and be available for post-op care and support. no one regrets buying quality.

What is vitally important is to engage with a plastic surgeon you feel comfortable with; someone whose integrity you can trust and who has many years of experience with well-honed surgical skills to produce consistently good results with a minimum number of unwanted side effects.

Going for the cheapest price with a holiday thrown in at a distant and exotic destination may be a good idea at the time but i’ve seen many complications and bad results from ‘cosmetic tourism’. it is much better not to go to someone whose credentials, skills and training cannot be easily ascertained. At marina specialists we offer quality surgery in a quality facility with quality after care by highly skilled surgeons with many years of training and surgical experience to produce results you will be pleased with and we can be proud of!

martin Rees FRACs Cosmetic Plastic surgeon marina specialists, First Floor, “Compass Building”, Ara Tai Drive, half moon Bay marina, Bucklands Beach Ph 534 4040, EDi: marinasp, www.plassurg.co.nz, www.marinamedical.co.nz

30 | eastlife | october 2018

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Gum disease – hoW Do YoU KnoW YoU hAVE iT?

KRisTinE JEnsEn, owner-optometrist of Eyes of howick talks about neurodevelopment of babies and children. i recently read the memoir of paediatrician, simon Rowley, a senior neonatologist at Auckland hospital with a special interest in brain development of the newborn. he is also a trustee for the Brainwave Trust.

YVonnE VAnnooRT, from sanctuary Dental, Bishop Dunn Place, Botany talks about gum disease prevention.

The signs of gum disease are red, swollen gums that bleed easily. They are not necessarily sore and your breath may or may not smell. in fact, sometimes diseased gums can look normal to you. gum next to the loose tooth and be full of pus.

Gum disease can be superficial or deep and everything between. When it’s superficial, the gums are red and they bleed. This is easy to change by removing plaque and deposits around the gums.

So what can wE Do to hElP Gum DiSEaSE?

Plaque is bacteria and sticky stuff that the bacteria make to help them stick to the teeth. When plaque is around a tooth for a few days, it changes because of minerals in your saliva that make a hard deposit. When gum disease is deeper, gaps form between the gum and tooth which we call pockets. Pockets start as shallow gaps but increase in depth as the disease progresses. The deposits form in these pockets too. Pockets that go all the way to the end of the root of a tooth mean the tooth has to come out. The tooth will often be sore to bite on at this stage and may also be loose. An abscess can form in the

ThE EARLY YEARs LAsT FoREVER

Gentle and careful cleaning by a hygienist or dentist settles red and sore gums, and improves the bleeding and bad breath. The aim is to reduce the depth of the pockets therefore these are measured over the time. The deposits build up at different rates for different people. it’s best to monitor this so we can determine the best time frame for you to have them removed. it is also important that you know that gum disease contributes to other diseases such as heart disease, diabetes and also low birth weight babies. You will find more information about this if you google. Remember, to be healthy overall, you also need healthy gums!

Brainwave was formed in response to scientific evidence on the impact experiences in the early years have on a child’s brain development. it has been found that if the first 1000 days of a child’s life are filled with love and attachment to a caregiver, the foundation is being laid for a healthy and successful adulthood. Research indicates that literacy also begins at birth. Therefore, the earlier parents begin reading with their children, the better. my daughter’s school encourages children to read for 10 minutes per day; this adds up to a 600,000+ word exposure in one year! With vision development, the first eight years of a child’s life are critical. From birth the eyes begin to fixate, initially to a mother’s face. Then they begin to work as a team. By time the child is five, the oculomotor system is well entrenched allowing a child to track a moving target or travel along a page of print. The visual system has developed to a point where the child is ready to learn at school. Any disruption to vision development must be detected during this critical period while

there is a still a high level of ‘neuroplasticity’ in order to prevent any permanent disruption to an optimised visual system. it is vital to provide babies and children with a variety of visual stimuli and physical activity and be mindful of screen time vs green time i.e. time outdoors. And don’t forget the enjoyment of reading an actual book as opposed to an e-book or looking at a screen. The American Academy of Paediatrics recommends zero screen time for children under 18 months. A little screen time can be okay for older toddlers, and children two years and older should get no more than an hour of screen time per day. i know it is not always easy to minimise screen time, but there are some things i am mindful of with my 6 year old when she wants to watch You Tube on my phone. i encourage her to hold the phone further away and rest it on a stand at eye level to avoid hand, neck and eye strain. i prefer the ipad’s larger display and ability to stand on a desk. Better yet, i will chromecast the video content on to the TV so she can sit even further back. if you have any concerns about your child’s vision please make contact or book an appointment www.eyesofhowick.co.nz/requestan-appointment

All about your wellbeing 5 Children’s dentistry 5 Tongue tie release –

using water laser

5 Orthodontic treatment

Proudly caring for local eyes.

without extracting teeth

5 Interest free terms

5 Safe mercury

over 1 year

amalgam removal

Pop in and see our friendly team for quality eye care and advice or check out our wide range of the latest fashion glasses.

Sanctuary Dental Botany Sanctuary Dental

Sanctuary Dental Pukekohe The Dentist

0909273 2732173 2173

09 09 238 238 4619 4619

Unit 2 Bishop Dunn PlaceBotany Unit 20,20, 2 Bishop Dunn Place,

100 Picton Street, Howick, Auckland 2014

Unit 4, 24-34 Seddon Street 166 King Street, Pukekohe

100 Picton Street, Howick.

T.Phone. 09 534 095565 534 5565, www.eyesofhowick.co.nz JU0293-v3

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eastlife | october 2018 |

ADVERTORIAL JU0243

Putting a permanent smile on people’s faces Pro Tips

For someone who fainted at the sight of blood as a dental assistant at 16 years old, Ugie has come a long way. Her reputation as one of the top clinical dental technicians in Auckland and other parts of New Zealand precedes her. It was her love of aesthetics that led Ugie Moodley to put a permanent smile on people’s faces. You know you are in great hands as you hear Ms Moodley talk passionately about state-ofthe-art technology she uses to create a smile from prostheses the size of a little ﬁnger to that replacing all the teeth. “It is a blessing to be privy to all the new technology as it updates. Each course attended allows us to actually work with new materials and techniques, which makes being a clinical dental technician at this time very exciting and rewarding” she says, keeping herself updated by regularly attending workshops and courses. Most partial dentures have anchors called clasps which are used to retain the denture in your mouth. These can sometimes show and ruin a beautiful smile. “Now we are equipped with technology to resolve this. There are so many combinations that are now available that is hardly ever the same for each patient.

returned to NZ I was referred to Ugie at Niche Denture Centre by my sister-in-law and now I can smile conﬁdently. In Mae Salvador fact I feel like smiling all the time. Thank you Ugie for my beautiful smile.”

Ugie Moodley Clinical Dental Technician PG Dip Clin. Tech. (Otago); B Tech Dent Tech (SA)

If light metal frameworks have to be used you can be rest assured that they are nickel and beryllium free” she says. With more than 20 years of creating dentures it is no wonder Ugie has clients locally and around the world that sing her praises. Mae Salvador says “for me a smile is the prettiest thing a lady can wear. But I didn’t always feel that way. I had my previous set of dentures made overseas and I was embarrassed to smile. It was an awful feeling as they didn’t even work properly. When I

Pamela Harrison says “I am very happy with the service I received. I got exactly what I needed with great Pamela Harrison respect and friendliness. The best dental practice yet.” Niche Denture Centre has its own onsite laboratory which means you don’t have to wait a week sometimes more for a repair or a reline. These can be taken care of onsite, helping you back into your smile almost immediately. Niche Denture Centre is situated conveniently on ground level with ample parking right outside the building and easy to access even for clients on wheelchairs.

If the corners of your mouth are red and irritated, you may have a condition called Angular Cheilitis. This can be treated with a topical antifungal ointment but if the condition reappears it may be caused by the reduced vertical dimension of your dentures. Your dentures need to be checked on a regular basis, once or twice every 2 years. It is like WOF for your car only your dentures become a part of you and have to function far greater feats than your car.

At Niche Denture Centre the hot cure process is used to ensure 100% guaranteed quality dentures.

Many options available for individual treatment.

Partial Dentures

Niche Denture Centre oﬀers: ✔ All types of dentures including implant dentures ✔ Repairs while you wait

✔ Relines within 24 hours ✔ 100% guarantee on all new work done

16 Selwyn Rd, Howick | Ph 09 533 0036 Mob 021 171 3433 | nichedental@xtra.co.nz 32 | eastlife | october 2018

www.nichedental.co.nz

www.eastlife.co.nz

Taste

Try our latest flavours of the month and experience a range of new products with a real taste difference. EastLife is always on the lookout for new products to tantalise the tastebuds of our readers.

GooD for thE GoSE The cat’s out the bag! mac’s latest creation is no longer a secret; in fact, it’s already becoming quite well known. But there’s no need for a long face, just pick up a pack of sour Puss and you’ll be away laughing! mac’s take on the classic German Gose-style of brewing, this refreshing blueberry sour ale is available in four packs (RRP $16.99, ABV 4.8%) from supermarkets and liquor outlets, and at mac’s Brew Bars. ABV 4.8%. see page 36 for mac’s sour Puss Blueberry Cheesecake.

hEar thEm... raw! sometimes, the less we do, the better. Following the premise that, when it comes to food, no one’s a better cook than mother nature, Tasti’s Raw snacking range takes a ‘back to basics’ approach. including Energy Trail mix, Berry & nut Trio, Blueberry & Yoghurt, and superfood Boost varieties, this range (RRP $4.99 per box of five packs) features good fats, protein, essential vitamins and minerals, as well as plenty of nutty, fruity flavour.

Say thank you with nEw-look ‘roSES’ Everything’s coming up ‘Roses’ at Cadbury’s, renowned for making mouth-watering chocolate. An iconic way to say ‘thank you’, Cadbury Roses has reinvented several flavours, as well as creating a modernised look and fresh packaging. Exciting new additions include: White Raspberry, the first white chocolate variety in the Roses range. Try Vanilla nougat, a fluffy textured nougat with crispy pieces dipped in Cadbury milk chocolate or explore Classic Peppermint Crème, which has evolved to Peppermint Crème Crunch. other re-invented flavours include: hazelnut Crème Crisp, Turkish Delight, hazelnut swirl, Caramel Deluxe, Classic Caramel, Dark mocha nougat and Classic milk. Wrappers have had an exciting update, too. now available in supermarkets nationwide.

SwEEt on aPPlE ciDEr vinEGar Apple cider vinegar has been credited with various health benefits including weight loss, reduced cholesterol and lower blood sugar levels but not everyone can stomach the taste. now, Phoenix organics is launching Phoenix organic switchel – a delicious new way to incorporate Apple Cider Vinegar into busy lives. This refreshing elixir features organic ingredients such as blueberry juice, ginger and manuka honey in addition to the invigorating ACV and sparkling water. The range includes: Blueberry with Apple Cider Vinegar, Peach & Ginger with Apple Cider Vinegar and Raspberry & honey with Apple Cider Vinegar. made in nZ, Phoenix organic switchel is free from synthetic chemicals and additives, so why not make the switch. Available from top end supermarkets and cafes – 275ml bottles, RRP $5.00. www.eastlife.co.nz

SwEEt movE GElS with markEt no artificial colours, flavours or sweeteners and bursting with fruit flavour, lolly lovers are sure to gobble up the new, 25% Less sugar Jellies from The natural Confectionery Co. After three years, a dedicated team of confectioners has achieved the seemingly impossible – a jelly that is low in sugar and tastes great! With purported 25% less sugar than other leading candy jelly brands, these jellies are great tasting and the perfect treat for sharing with friends and family. The natural Confectionery Co. 25% Less sugar Jellies, (RRP $3.29) are available in three fruity variants: 25% Less sugar snakes (260g), 25% Less sugar Frogs (220g) and 25% Less sugar Fruit Basket (220g), from all major supermarkets, dairies and petrol stations. eastlife | october 2018 |

dining Mention this advert and receive a FREE LOBSTER on your birthday Conditions apply

rossini italian restaurant

daikoku restaurant botany

Rossini Italian Restaurant in Howick prides itself on traditional Italian fare served in cosy, warm surroundings. Family-style meals – hearty, rustic and full of flavour. Check out this well-loved favourite offering lively music, friendly service and excellent food. Affordably priced and BYO, Rossini is perfect for a casual week night meal or for that special occasion. Available for functions 7 days, lunch and dinner. • 20% off your bill on presentation of this advert up to $35 value*

Have you chosen a venue for your birthday party? Teppan-Yaki is the perfect choice for family and friends’ parties. Our chef’s performance, where delicious dishes are cooked in front of you, will make for fun conversation and entertainment. How about celebrating the birthday of a loved one at Daikoku Botany’s homey atmosphere. One Free Lobster – EastLife Reader Birthday Special – mention this offer when making a booking and receive one free lobster as a birthday gift from us.

*Valid from 5.30pm Mon-Fri – expires October 31, 2018

*Limited to birthday bookings of 4 set-meals or more (dinner only). One lobster per group. Ends 31/10/18.

7/9 Gooch Place, Meadowlands Ph 09 537 5554 Open Mon-Wed 5.30pm-late, Thur-Fri 7am-late, Sat-Sun 7.30am-late from Oct 15

1F ASB Bank Building, Botany Town Centre, Parkway Dr, Botany Phone 09 273 8222 www.daikoku.co.nz JU0546-v3

JU0656-v3

ichizen japanese restaurant

FIVE STAGS

Intimate, friendly and hidden away at the back of the Chapel Rd Village shops, Ichizen serves a tempting variety of Japanese small dishes for sharing. Come and enjoy the ambience, the sake and a chance to try different dishes – some well known, others an intriguing adventure. Traditional Japanese cuisine with a few western touches, we welcome foodies with a yen for Japanese cooking. Licensed and BYOW only.

Sit back and relax at Five Stags, Whitford, where town meets country. Come on down with family and friends for great food and drinks. HAPPY HOUR (3-6.30pm) EVERY DAY – select jugs $20, select jug ‘n chips $25, 150ml house wine $5.50! Corona buckets – 4 for $25. SUNDAY ROAST, $20 every Sunday 11am-late. Open Mon 3pm-late, Tues-Thurs 12pm-late, Fri-Sun 11am-late and we’re serving breakfast and lunch until 3pm. Book to avoid disappointment!

Unit 15, 345 Chapel Road, Flat Bush Phone 09 272 8506 Lunch Friday-Sunday 12-2.30pm, Dinner Tuesday-Sunday 6-9.30pm www.ichizen.co.nz

1 Whitford Wharf Road, Whitford Phone 09 530 8866 www.fivestagswhitford.co.nz facebook.com/5stagswhitford CR0186

34 | eastlife | october 2018

EST 2015 - WHITFORD, NZ

EST 2015 - WHITFORD, NZ JU0255-v8

www.eastlife.co.nz

GRiFFin’s

Halloween treats if you’re keen to whip up something halloween-themed, simply boil some spuds and make... a monster mash. Alternatively, you could be just a little more creative and prepare some of these scrumptious ghoulish goodies courtesy of Griffin’s.

KRisPiE mUmmiEs inGrEDiEntS • • • •

1 pkt Griffin’s Krispie Bikkies 1 pkt white fondant icing 1 pkt white choc buttons Chocolate icing pen

mEthoD Roll out a portion of the white fondant so it’s roughly 1-2 millimetres thick. Cover Krispie bikkie with a layer of the fondant,

using a warm butter knife to trim the edges. Use a chocolate icing pen to secure two white chocolate buttons onto the iced Krispies, which will serve as mummies’ eyes. slice the left over, thinly-rolled-out fondant into strips 8mm wide. Place three or more strips over the iced Krispie to give the appearance of bandages, making sure not to cover all of the mummies’ eyes – so he can see where he is going!

mALLoWPUFF EYEBALLs inGrEDiEntS • • • • •

1 pkt Griffin’s mallowpuffs White cooking chocolate 1 pkt fondant Blue food colouring Red icing pen

mEthoD melt the white chocolate slowly in a bowl over a saucepan of hot water. once smooth, allow to cool slightly. Dip mallowpuffs in the white chocolate carefully. Leave the white-chocolate-coated mallowpuffs to set.

WiTChEs’ ChoCoLATE FinGERs inGrEDiEntS

• 1 pkt Griffin’s Chocolate Fingers • 1 pkt slivered almonds red buttercream icing: • 60g butter (softened) • 1 1/2 cups icing sugar • 1-2 T hot water • 1/2 tsp of vanilla essence (or flavour of your choice) • Red food colouring

mEthoD

To make the icing, cream butter

until pale and fluffy then beat in icing sugar one cup at a time. Add one or two drops each of the essence and food colouring until flavour and colour is right. Add enough of the hot water to make a creamy mixture, beating between each addition until fluffy. Using a butter knife, smear enough icing on the end of a Griffin’s Chocolate Finger to secure a slivered almond. Place fingers in a bowl ‘finger nail’ up.

Using the red icing pen, draw veins from the centre of the mallowpuff. Combine a quarter of the fondant with a few drops of the blue food colouring. Pinch off small amounts of the blue fondant to make irises for each eye, rolling each into balls before squishing them a little for shape. Use the left over blue fondant and mix with red icing (from the icing pen) to make the pupil. Put pupil in the middle of the iris, and secure the iris in the middle of the mallowpuff eyes.

Mac’s Sour Puss Blueberry Cheesecake The cat’s got the cream with this berry delicious cheesecake suitably paired with new mac’s sour Puss Blueberry Ale for a mouth-watering summer treat!

the rest by a whisker, resulting in a refreshing Blueberry sour Ale which is likely to leave your mouth lightly puckered in the nicest possible way!

After mac’s brewers started on their take of the classic German sour ale style, Gose (pronounced goes-uh), they then played around adding loads of different fruits, but the tart and juicy blueberry beat

Enjoy a bottle after dinner with this yum blueberry cheesecake (light, creamy and filled with tangy lemons and plump, mulched blueberries) – what a dessert! Serves 10

inGrEDiEntS

mEthoD

cheesecake base • 1 packet gingernuts • 1/3 cup desiccated coconut • 100g unsalted butter, melted

Add gingernuts to a food processor and blend until crushed. Add the melted butter and coconut and pulse until combined. Press into a 21cm round tin with a removable base, lined with baking paper. Refrigerate while you make the filling.

filling • 3 lemons, juice and zest (separated) • 2.5 tsp gelatin powder • 500g cream cheese • 3/4 cup caster sugar • 250g creme fraiche • 1 cup fresh or thawed blueberries • To serve (optional) – freeze dried blueberries, edible flowers

in a small bowl, sprinkle gelatin evenly over lemon juice. Let it stand for one minute then microwave for 30 seconds until hot and whisk until dissolved. For the filling add cream cheese and caster sugar to a food processor and blend for a minute or so. Add creme fraiche, blueberries, gelatin mix and lemon zest and blend until the blueberries have broken down and coloured the mix – another 30 seconds or so. Pour filling onto the crust, cover and refrigerate until set, at least five hours. serve with freeze dried blueberries and edible flowers if you wish. Cheesecake recipe created by Gretchen Lowe from @ myweekendtable

VinTAGE RoUnDUP Wine columnist and connoisseur, DEnnis KniLL, gives his view on new releases and awardwinning vintages. spain is a hot and dry country with more vine growing land than any other winemaking nation on earth. After France and italy, spain is the third largest wine producer in the world. Long recognised as an under achiever spanish winemaking has awakened from a deep sleep and today is one of the most vibrant producers of red wines in Europe with Rioja, spain’s premier wine growing region leading the charge with its highly acclaimed reds

36 | eastlife | october 2018

Rioja has enjoyed a long tradition of wine growing which dates back to the Roman Empire. This knowledge has been handed down through generations of winemakers who are the masters of producing some of the world’s most unique and complex red wines Campo Viejo is a flagship Rioja winery and one of the leading brands throughout the entire Rioja winemaking region. situated in the heart of the Rioja, Campo Viejo is made up of 37 hectares of

undulating vineyards planted on a magnificent plateau overlooking Ebro Valley. With amazing views across all four corners of the compass the location is absolutely stunning with wines to match. • 2016 campo viejo rioja tempranillo rrP $17 – deep in colour and low in acidity combined with rich aromas. With its intensely bright and lively fruity flavours this is spain’s answer to greatness. • 2010 campo viejo rioja Gran reserva rrP $35 – encouraged to full ripeness with an air of complex aromas this classically blended wine is clear headed and cleverly married with a soft polished tannin finish.

• campo viejo cava brut reserva rrP $27 – this non-vintage wine is slightly sweet while showing a touch of complexity that is finely balanced with a freshness of tropical fruit. Priced just right. www.eastlife.co.nz

Culinary

bEttEr than a bouGht onE

must haves

Why is it that homemade goodies seem to be snapped up faster than store-bought treats at office parties and the like? it could well be that some have taken a leaf (or a recipe at least) out of Jo seagar’s books. As her latest concoction reveals, it need not take superior culinary skills, top quality ingredients or even a heaping helping of time to conjure up delicious morsels which are bound to be the hit of any affair. Jo Seagar: Better than a Bought One | RRP $50 | Random House NZ

ottolEnGhi SimPlE ingredients plus time plus heat (sometimes) equals... simple! Featuring 130 recipes, this book is specifically tailored to those who, while short on time and lacking many ingredients, simply don’t want to skimp on flavour. in his latest creation, israeli-British chef, restaurateur and food writer, Yotam ottolenghi, is at his resourceful best. Yotam Ottolenghi: Ottolenghi Simple | RRP $65 | Ebury Press

JamiE cookS italy When the moon hits your eye like a big pizza pie, that’s Dean martin; when it shines on a bountiful italian feast, however, there’s a good chance it’s more to do with Jamie Cooks Italy. From carbonara to limoncello tiramisu, this book features 130 recipes, with chapters covering the likes of antipasti, pasta, desserts and much more.

halliDay winE comPanion 2019 Billed as Australia’s ‘benchmark for wine’, this book is an oenophile’s go-to text. sharing his extensive knowledge, complete with detailed tasting notes and information about wineries and winemakers, James shares some of the finer things our near neighbours have to offer through his latest annual guide. James Halliday: Halliday Wine Companion 2019 | RRP $45 | Hardie Grant Books

Jamie Oliver: Jamie Cooks Italy | RRP $65 | Michael Joseph

Showcasing Inspired Kitchen Design Our kitchen showroom in Highbrook showcases a series of stunning kitchens for you to walk through, each one complete down to the last detail. The journey to creating your perfect kitchen begins at Kitchens on Highbrook. VISIT OUR SHOWROOM:

OPENING HOURS:

Unit 14, 17 Highbrook Drive

Mon - Thu 8:30 am - 5:00 pm

Auckland

Friday 8:30 am - 3:30 pm

Phone 09 930 6322

Saturday By appointment

Email info@koh.co.nz

Sunday Closed

SIX FULL KITCHENS ON DISPLAY!

kitchensonhighbrook.co.nz

JU0416-V4

www.eastlife.co.nz

eastlife | october 2018 |

“They’re few and far between but every year there’s a 300kg marlin caught somewhere and it’s not uncommon to spend 2-3 hours fighting them. After a couple of hours, you start to feel pretty tired so it becomes a battle of stamina.”

Photo Wayne Martin

38 | eastlife | october 2018

www.eastlife.co.nz

Sport fishing – in rod he trusts As summer rises plenty of Kiwis will forsake the footie pitch to try their luck at landing some kai moana. But fishing is not just a pastime and, for sport fishermen, there’s more than just bragging rights up for grabs, as Jon RAWLinson discovered. Whether simply enjoying the warm weather with a cold one or angling for a record-breaking catch, the waiting’s all part of the fun for half moon Bay fisherman, Phil Appleyard. “of course i enjoy the wait. it’s a bit like a hunter stalking his prey. And, if you listen to the guys in the tackle shop, you should find the right area so you won’t have to wait too long before fishing turns into catching,” the owner of Pakuranga’s The Big Fish Bait & Tackle Co advises me, with a grin. A former commercial fisherman and president of the new Zealand sport Fishing Council (nZsFC), Phil has had salt water in his veins since childhood. While he has fished professionally and recreationally, the added thrill of having a recordbreaking catch on the line (and attempting to break it) spins this practiced angler’s ‘reels’.

The experience (to ensure anglers are in the right place at the right time, with the right gear) can make all the difference between a recordbreaking catch and being left all at sea and, yet, a little good fortune can go a long way. “For example, earlier this year, Paul [Emerson] – who works for me – took his eight-year-old, Baxter, out in a 10 foot inflatable on an average day with my ‘very expensive’ one kilo rod and reel. Baxter fought a fish for half an hour and now he holds a new Zealand snapper record,” Phil says. “it’s about bragging rights on the day – about mana – and that can go to anyone because there is luck involved.” Telling tales about the ones that didn’t get away may have competitors circling and the nZsFC netting new members, but grit and determination are essential when battling the biggest fish.

“i’ve held records myself – my best would’ve been for a mahi-mahi on a three kilo line about 10 years ago, but also for tuna and kingfish. i’ve won enough prizes over the years to keep me happy,” the long-time local says. “Fishing’s relaxing, fun and i enjoy the competitive side. of course, fish is just goddamned tasty!”

The nZsFC represents the interests of 34,000 members, with 17 clubs across Auckland alone running numerous competitions each year. Add 700,000-800,000 (approximate) recreational fishers to that tally and fishing leaves the likes of rugby and cricket, dead in the water as far as participation goes.

Worldwide, new Zealand hauls in plenty of fishing records, Phil confirms.

www.eastlife.co.nz

“All the [salt water fishing] world records are administered by the international Game Fish Association. new Zealand rates very well. For the likes of striped marlin, yellowtail kingfish, and

some other species, we’re number one. “salt water’s my bag but, yeah, i can hold my own in fly-fishing. new Zealanders do very well with that as well. if you want to take a couple of days, walk into some beautiful scenery away from the cell phone and your mad missus or whatever, fly-fishing is a great way to do it.” however, the biggest money to be made as a sport fisherman comes from competing against the top class when catching bass. At the Bassmaster Classic – just one of the UsA circuit’s events – the winner nets a tidy $300,000 Us dollars. “i’ve had a go at bass fishing myself. it’s amazing and the money is huge. if you want to get money into a sport, get the Americans involved, that’s my advice!” overall, bigger game may reap records, trophies and prize money, but because the proof of fishing is always in the eating, it’s so not surprising that smaller prey is this particular old salt’s white whale. “my dream catch would be a kingfish on light tackle. i believe they’re the hardest fighting fish in the ocean. if they grew as big as marlin, you’d never land one. They fight dirty; they’re very intelligent. “smaller fish taste sweeter; the smaller the better, really. Blue cod is a stunning fish and John Dory’s good too – there’s an old story that says if you bring a John Dory home to the wife, she’ll... ‘treat you nice’!” Phil’s smile suggests he’s toned down his analogy, just a little, for me.

of thoSE in PEril... Despite grabbing headlines due to the impact of head injuries, footie may as well be tiddlywinks when compared to one of the world’s most dangerous sports. Last year alone (according to Water safety nZ) five people lost their lives in new Zealand waters due to preventable drowning while engaged in non-commercial fishing, a death toll already matched so far this year. “Unfortunately, some people do take a Kiwi ‘she’ll be right’ attitude; when sport fishing,” new Zealand sport Fishing Council president, Phil Appleyard, says. “Although there’s not a lot of deaths in recreational fishing in new Zealand, when they do happen it generally involves people washed off the rocks [or] going out in poorly maintained vessels in conditions that the vessel wasn’t designed to handle. if you look at the statistics, it’s usually inexperienced people [who are killed].” in July, two (reportedly) experienced fishers drowned at muriwai after being washed from the rocks; they were not wearing lifejackets. As with any sport, dangers can be greatly minimised when precautions are taken – see watersafety.org.nz for detailed safety information. “or go down to your local tackle shop and talk to someone with experience,” adds Phil. “All fishing deaths are preventable if people take care and follow the right advice.” eastlife | october 2018 |

out of europe

Frightfully DelightFull Halloween ON THE LIGHTER SIDE: Mysteriously spooky, it’s the DelightFull family! Scaring the bejesus out of kids begging for lollies while dressed as characters from Frozen and the likes – yes, folks, we do live in a very strange world! – has become a favourite part of Halloween activities for many. Consequently, a Portuguese-based designer is ensuring decorations fulfil our dastardly designs by providing the right lighting.

Particularly useful in this regard is DelightFull’s Jackson Floor Lamp, which avoids shining light on some dark places while allowing others to be bathed in a ghoulish glow. Named after a certain Jackson – who shall remain infamous – this lamp accentuates scenes which are bound to creep out those kids! More lighting ideas (and products) are available via delightfull.eu. Products can be shipped to New Zealand by arrangement.

DESIGN | MANUFACTURE | INSTALLATION

Superior KITCHENS Qu ality Custom Built Kitchens a nd Ca binets

“From the initial showroom visit to the completion of our amazing kitchen, the experience with Superior Kitchens was first class. The designer (Liz) listened to what we were wanting to achieve and made some great recommendations along the way that have made a huge difference to our new kitchen.” – Sheryl F, Redoubt Road

Phone 09 274 8900 www.superiorkitchens.co.nz Factory & Showroom, Unit J, 4 Lady Ruby Dr, East Tamaki. Ph (09) 274 8900 Mon-Thurs 7.30am-5pm; Fri 7.30am-3pm; Sat by appt JE1029-v3

40 | eastlife | october 2018

www.eastlife.co.nz

Leucadendrons

sChooL’s oUT and you want to keep youngsters entertained!

ALL FiRED UP FoR sPRinG!

it’s all about engaging the children this month for ViCKiE BoWERs, centre director of UXBRiDGE Arts & Culture.

Check out our DARK Room (october 2-13) –a fully immersive and multi-sensory art installation for 4 year olds upwards. Then saturday, october 13 is Kids’ Art day – the biggest arts event for children in East Auckland. so many activities to try. Both these events are free. There’s also the regular LiTTLE WiLD sToRY niGhTs on october 23 and light up their imagination with LiL’ LAnTERns on october 18.

Then we have our regular hoLiDAY PRoGRAmmE. Cupcakes, Theatre masks, Pots ‘n’ Rocks, soap making, Crazy Clay, Cast Glass, shadow Play. something to do everyday. They’ll be spoilt for choice!

UXBRIDGE

EVENTS honK (october 11-13) in the UXBRiDGE Theatre is- a delightful adaptation of the much loved fable The Ugly Duckling. This awardwinning musical is a heart warming celebration of why each of us is so special. Tickets $20, Family Pass $60.

For the older ones, families and adults, the annual PhoTomARAThon kicks off on october 27 – our photography competition with a twist. Ten hours to take 10 pics on 10 given topics. Pre-registration is essential – check out the website.

From the Proteaceae family, leucadendrons originate in south Africa where they thrive in the strong winds of the coastal Cape region. For this reason, they’re quite at home along the shorelines of new Zealand.

THU 11 & FRI 12 OCT 11AM & 7:30PM SAT 13 OCT 2:30PM & 7:30PM

COST: $20-$25

UXBRIDGE ARTS & CULTURE 35 Uxbridge Road Howick www.eastlife.co.nz

$60 family pass: 2x Adults & 2 x children

Phone 09 535 6467 info@uxbridge.org.nz www.uxbridge.org.nz

These (somewhat underrated) evergreen shrubs often seem to be overlooked in the garden. however, when they burst into flower, they are truly breathtaking. Lasting well in vases – often still looking fresh after three weeks or so indoors – their flowers are sought by florists worldwide.

As clocks go forward, the UXBRiDGE café and bistro is open on Thursday, Friday and saturday until 8 Pm. Bring the kids and kick off the weekend with some ‘Family Time’

RUSKE PERFORMING ARTS - RPA

Colour, colour and more colour, that’s what ‘springs’ to mind at this time of year, and leucadendrons certainly have colour in spades!

JU0663-v4

however, providing they have a sunny position with good drainage, they will grow well in most other areas too. While there are approximately 80 species in this genus, one of the most well known varieties in new Zealand is safari sunset. Bred by Wanganui’s ian Bell in the 1960s, it has become highly popular. most species are shrub-like, growing to approximately 1-3

metres tall. smaller varieties are a good choice for ground cover. however, some resemble small trees, with the tallest towering to 16 metres in height! Their flowers range in colour from soft, creamy whites and yellows, to pinks, oranges, reds and even burgundy tones. With regards to planting, if soil is liable to become waterlogged, improve drainage by adding shingle, scoria or pumice. Alternatively, leucadendrons make terrific container plants as they cope with dry periods well. Be careful not to disturb the root ball. simply remove from the pot or bag and carefully place the plants into the hole. Little maintenance is required, but they should be pruned once a year to encourage new stems and ensure more blooms. once established, they don’t need much water and, unlike most other shrubs, less is more when it comes to feeding too. in fact, leucadendrons actually prefer acidic soil (so avoid using lime) with low nutrient levels and don’t tolerate phosphates or nitrates commonly found in garden fertilisers. eastlife | october 2018 |

Buy once, buy well Cockle Bay interior designer and owner of sojo Design, JULiE REEs was inspired by her recent visit to Australia’s prestigious DenFair furniture expo in melbourne. Returning there a month later to hear international designers speak at the Décor & Design fair, she came back talking the latest trends. Yet again, the Australian design expos came up trumps, showcasing the latest styles and colours to keep visitors up with emerging trends across virtually every element of the home. natural and neutral colours were evident across most furniture and soft furnishings and this year the emphasis was on buying once and buying well – luxurious, handcrafted pieces with plenty of detail. There was an abundance of inlay work – combinations of metal, wood and brass. Consoles and tables with metal legs were prominent with this marriage of hard materials making for some interesting design concepts. When it came to curtain and upholstery fabrics, emphasis was on texture and layering of textures resulting in very tactile interiors. interestingly, both velvet and linen were still popular with a move

42 | eastlife | october 2018

away from shiny or glossy finishes evident. Like here, but even more so in Australia, there was emphasis on the outdoors being very much another room of the house. subsequently, there was an array of innovative ideas reminding designers to pay heed to such zones and not underestimate the need to dress them well. Again, shine had been superseded by matte finishes; for the likes of marble and stone, too. if Denfair provided much visual inspiration, speakers at Décor & Design’s scarlet opus seminar on trend forecasting gave attendees plenty more to assimilate. Forecasters were looking ahead two to three years predicting colour, texture pattern and style trends. importantly, there was much discussion on the way people will live – their wants, needs and desires.

Four trends which stood out were: clarity: Essentially about restoring simplicity into the home with a leaning towards soothing colours to create a sense of calm and well being. bio-tEch: There was much talk about a collaboration between the evolving worlds of science and technology which is predicted to produce a mix of curious textures, innovative recycled materials and an environmentally-friendly colour palette focused on fresh greens and pastels. imPErfEct bEauty: Designers suggested there will be a quest for authenticity, naturalness and realness in designs. The believe people will start thinking more about the things that have more than monetary value in their lives and also where ‘luxury’ fits into that search for values.

out of thE orDinary: There was plenty of prompting to create daily moments of delight, a sense of wonder and to embrace fun and unexpected elements in the home. The challenge now is to embrace some of these ideas. Throughout, designers were encouraged to respect the environment, consider sustainable practices and to re-use materials as well as creating furniture and home wares with zero waste outcomes. We were urged to create comfortable furniture pieces, which would one day tell a story, and to focus on a ‘less is more’ philosophy. As a result, it seems many designers will face the future asking, ‘whose hands made this item?’; ‘where have the materials come from?’; ‘what can be recycled?’ The ‘buy once, buy well’ theme is certain to impact. www.eastlife.co.nz

Natural and neutral colours were evident across most furniture and soft furnishings and this year the emphasis was on buying once and buying well â&#x20AC;&#x201C; luxurious, hand-crafted pieces with plenty of detail.

www.eastlife.co.nz

eastlife | october 2018 |

The saw blade effect – up from, last month’s 349 and up from 12 months ago when there were 290.

Total Focus Principal, Greg Roy areinz, gives an update on the local real estate market happenings.

As spring sets in and the days grow longer and warmer, the real estate market is looking for increased activity with more sales numbers and greater available stock levels starting to trickle through. In saying that, the market is lacking a bit of direction as far as prices go. If you graph out the past 18 months of our local median price, it looks like the working face of my trusty old crosscut saw.

Interestingly, the best five year movement occurred in October 2016 with a whopping 101% (from $556,500 to $1,120,000). This past August was 46% up on August 2013’s $740,000. There were 148 sales up on both last month’s 107 and last year’s 122. The days to sell dropped from last month’s 49 to 45 days and listings for sale realestate.co.nz are showing 381 properties in the area

Sales numbers stayed reasonably static at 1792, up slightly from the previous month of 1766 and slightly down from 12 months ago when 1837 were recorded. Currently there are 7817 properties for sale in Auckland, up 1.1% from the same time last year. Nationally, the median was $549,000 – very slightly down from the previous month’s $550,000 – which itself was down from July’s record month of $560,000. So, it appears the national figures

The number of properties available for sale nationally decreased by -1.6% from 21,555 to 21,207 – 348 properties less than at the same time 12 months ago. Now, the real estate market will have to deal with the ban on foreign buyers, tipped to bring downward changes to prices especially in Auckland. Balancing this out is the expectation that mortgage rates will remain low so we will probably see more of the saw blade line in our graphs for at least the rest of this year. Please feel free to contact me anytime on 024 966 966 to discuss your property needs.

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I’m asked a lot about local prices and statistics show that we are essentially in the same position we were in two years ago when prices were on the way up. We are currently sitting approx 5% below the median price peak of $1,140,000 which occurred in March 2017.

So, let’s look at the August sales statistics just released by REINZ. Locally, in keeping with the saw blade theme, we saw an increase in our median price to $1,082,500 from the previous month’s $1,015,000 and looking back 12 months we are up from $1,022,500.

Figures for Auckland overall, showed a similar pattern. The median price was $852,000 which is up on both last month’s $835,000 and August last year’s $840,000. August 2016 saw a median of $854,000 so again we are where we were two years ago.

are starting to follow the Auckland trend of levelling off. There was a total of 6216 sales for the month, beating July’s 5880 and the August 2017’s 6028 but under August 2016’s 7,369.

Building Neighbourhoods

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Why do we need a will? Wynyard Wood solicitor, CHANDIMA ARTHUR, highlights the importance of making a will, regardless of age or marital status.

Your will sets out what you want done with your property when you die and how you want your dependants ( spouse, partner, children, grandchildren etc) to be looked after. If you die without a will, the law specifies how your property will be distributed and this may not be what you or your family wanted. Furthermore, it can cause financial and emotional stress to your family after your death if they have to make a claim against your estate to receive their entitlement. Your Will should: • Name at least one executor who will be responsible to see that wishes expressed in your will are carried out and who will administer your estate until it is distributed. • Make adequate provision for your dependants including spouse/partner, minor children, adult children who are unable to look after themselves and sometimes parents. • Specify who you want to inherit your personal possessions and assets. Also, you can name preferred guardians for any minor children, and specify any funeral wishes or any specific gifts, such as cash

payments, jewellery, artwork or furniture, to be left to particular family members, friends or a charitable organisation. You can give directions as to how a business you own should be dealt with when you die. Important things to remember: • Make a will when you marry or enter a civil union as any will made prior to that is automatically cancelled unless it was made in anticipation of that particular marriage or civil union. • You should revise your will if a relationship ends. • If you die without a will, all your assets do not automatically pass on to your partner. Only jointly owned property (property or bank accounts) will pass on to the surviving co-owner. • The last will you signed, even if it’s out of date will be the one used when you die. It is a good idea to review and update your will as circumstances change. Why should you see a lawyer? If your will does not comply with the law, it may be invalid. A lawyer can give you advice and express your wishes, so they have the legal effect you intend, and ensure your will is properly drawn up and valid.

We keep on looking elsewhere... Part 1 Bill Potter – The Business Maverick. Bill is an international Keynote Speaker, MC and Personal Power Coach, who has made personal presentations in 57 countries so far. www.speakers.co.nz/our-speakers/all-speakers/billpotter www.youtube.com/watch?v=ToRhF22nARM It is September 19, 1893. Kate Sheppard leads New Zealand to becoming the first, independent, modern state, allowing both boy people and girl people, to cast an equal vote. Now, everybody will choose the government of the nation. We give birth to a ‘democracy baby’, named ‘Equality’. Our fave Cuzzy from across the sea, Australia, then takes the Silver in the ‘Democracy Dash’ in 1902, with Finland picking up the Bronze in 1906. The word ‘democracy’ comes from the Greek roots... ‘demos’, meaning ‘people’ and ‘kratos’, meaning ‘rule’ or ‘power.’ The ancient city of Athens, Greece, at around the 5th century B.C., is often credited with... the ‘concept of democracy’. Fake news, Team. It wuz still only... for the ‘boys’! Sheesh! When did the great girls of Greece get their say? In 1952. Embarrassing, n’cest pas? That’s French for, ‘Wot’? As many experts presented their case for the choice of the ‘tallest spot’ on our Earth thingie, a bee-

keeping Kiwi lad from Tuakau, Sir Ed Hillary, invited Nepalese climber Tenzing Norgay for a calculated stroll up a hill called ‘Everest’, leading us all, back to the top. But wait. There’s more. While most folks world-wide were still splitting firewood for those tricky winter days, Lord Ernest Rutherford from the ‘hot’ town of Nelson (the small city that knew it could, host a sell-out All Black Test this year)... wuz splitting ‘atoms’. It was a big plus for the Allies, in World War II. So, why do we Kiwis keep looking elsewhere, for our solutions, when most of the rest of the world is in chaos? Tell ya in the next issue of EastLife... ‘the magazine with answers’, OK? Ta. I coach... PATH2©: The Unconventional Personal Power Course for Leaders. This journey is only for serious Go-getters worldwide, who want a terrific tomorrow, today. PATH2© contains world-unique content. Be aware. 2018-2022: The Perilous Quinquennium... is here! Contact me now... or miss out... again! Cheers.

duitdammit@gmail.com

+ Business and Commercial + Property + Litigation, Mediation & Intellectual Property + Trusts and Asset Management + Family and Matrimonial + Employment + Wills and Estates Wynyard Wood, Highbrook Business Park P: 09 969 0126 E: manager@wynyardwood.co.nz

www.wynyardwood.co.nz HIGHBROOK | AUCKLAND | WARKWORTH JU0294

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eastlife | october 2018 |

Andre Heimgartner – Bathurst & beyond Every year, in living rooms throughout Australasia, families and friends delight in a feud of Hatfield versus McCoy proportions as they cheer for Holdens or Fords to take the chequered flag at Bathurst. However, JON RAWLINSON will be cheering for a third party candidate in this ‘first past the post’ system, after chatting with Nissan driver, Andre Heimgartner. Hold on Holden and back up Ford, the Bathurst 1000 doesn’t (necessarily) belong to you! It may have been more than just a few years between drinks but there’s always a chance a dark horse could win Aussie Supercars’ marquee event, from October 4-7, driver Andre Heimgartner believes. “It’s one of the biggest and best-known races in the world drawing an awesome crowd. It has an amazing buzz; it’s a very special event,” the Nissan Plus Fitness Racing driver says. “You always want to get on the podium especially there. If everything lines up, that shouldn’t be a drama, but (obviously) you’re up against a lot other drivers all trying to do the same thing.” Nissan last topped the Bathurst podium with back-to-back wins, courtesy of Mark Skaife and Jim Richards in 1991 and 1992. However, since 1998, Fords and Holdens have shared all top honours at ‘the great race’. “Holdens and Fords have been developing for so many years, which makes it tough for teams with other cars. But the Nissan teams have been quite strong during this year’s [Supercars Championship] series. A reasonable

46 | eastlife | october 2018 Photos Nissan Motorsport

goal for me and [co-driver] Aaren Russell would be to finish with a better result than in the past.” Last year, along with Tim Slade, the former Botany resident achieved his best result at the Mount Panorama circuit, finishing ninth behind the wheel of a Holden VF Commodore. “You have to have a good car and I definitely think that the best car should win. In reality, motor racing is about 60-70 percent down to the car and the rest to the driver. And, yes, luck does play a big part.” A little mechanical knowledge in the driver’s seat can go a long way too. “I have a general understanding of how things work with my race car but nowhere near as much as the mechanics. It helps, to a certain extent, to understand how the car’s running underneath you and what it needs to go faster but, at the end of the day, you need to rely on your team’s expertise.” While drivers may pop corks from atop motor racing’s podiums, they’re also in the firing line when results don’t go as planned. “The mechanics probably don’t get

enough credit [from the fans] for what they do but they don’t tend to get chucked out if things go wrong either!” laughs Andre. “We have about 60 in our team and a pit stop requires 15-20 crew. The cars have millions of moving parts and, even if a two dollar part isn’t done up properly or even designed right, it can ruin your race. There are so many areas where things

can go wrong so it definitely takes a good team to make sure all those moving parts work as they should.”

Auckland SuperSprint – Revved and ready However Bathurst plays out, the Australia Supercars Championship will have plenty more twists and turns to come. While Andre is out of the running for the overall drivers’ www.eastlife.co.nz

‘

championship (currently sitting 19th), a fellow saint Kentigern College is leading the charge. “shane [van Gisbergen] is on form, his car’s going well and his team [Red Bull holden Racing] is doing a great job. But it’s not over by any stretch of the imagination,” Andre says. “We’ve seen [the lead] chop and change so much and the last rounds will be very interesting with a large amount of points on

offer. however it turns out, i’d prefer a Kiwi won rather than an Aussie, though!” “The [driver’s] championship has gone for me so i’m hoping to grab some good results from the remaining rounds and finish inside the top 15.” Another Kiwi, scott mcLaughlin, is in second overall, and the series could be wrapped up in front of a home crowd at Pukekohe’s Auckland supersprint (november 2-4).

“i used to go to Pukekohe with my family, camp out and watch supercars. To race there now is very special because that’s where it all began,” Andre recalls. “There doesn’t seem to be any real ‘home ground advantage’, but if there’s any place a Kiwi wants to win, that’s it.” Local fans may have only one chance each year to catch the Australian supercars live on

i used to go to Pukekohe with my family, camp out and watch supercars. To race there now is very special because that’s where it all began... There doesn’t seem to be any real ‘home ground advantage’, but if there’s any place a Kiwi wants to win, that’s it.”

home soil but Andre is hopeful new Zealand could host more rounds in future. “motorsport is very strong here, drawing a lot of interest from fans. supercars needs an event in new Zealand and i think they could use another one too. it’s all about getting young kids interested in the sport and, if you can get more of them to the track, that’s more likely to happen.”

KARTs To sUPERCARs originally from Whitford (later, Botany), Andre heimgartner first put ‘pedal to metal’ age six, while at Point View school, racing karts with mount Wellington Kartsport. “i started young but didn’t do that much karting – some would have raced more in a year than i did in four. For me, it was just something cool and fun i could do with my dad. in saying that, starting a sport at a young age can only be helpful in the long run.” During Andre’s college years,

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he received support which also helped set his career on track. “shane [van Gisbergen] is a bit older than me so i didn’t know him at school, but there have been other motorsport competitors come out of st Kentigern College. The school definitely supported me. During year 11, i received tutoring so, rather than spending so much time in class, i had more time to pursue my sport.” Formula E driver mitch Evans, attended the college at the same

time as Andre, he confirms. starting his professional racing career with a hiss and a roar, Andre became the youngest driver to win the new Zealand Formula Ford Championship (2010-11); a title he successfully defended the following season. however, wins have been much harder to come by in supercars. “it was good to get those champs under my belt. You do expect to keep winning but racing in Australia is a lot more difficult, it’s a different league.”

A first supercars’ drivers’ title may still be on his hit list but Andre is living a dream, having competed with and against some of his boyhood idols. “i watched a fair bit of racing back in the day. i was a ‘holden boy’ and Greg murphy was probably my biggest hero,” he says. “i remember drivers like Rick Kelly, who’s my teammate now, [mark] skaife, all those guys; i’ve met them and raced against some of them, which is a pretty cool way to make a living.”

eastlife | october 2018 |

We know Jacs The Kiwi dollar may be down but Ms Ardern does not seem prepared to let that stand in the way of ‘doing this’, whatever exactly ‘this’ is, as long as it’s in her diary, of course.

un-imPrESSED Throwing money at a problem doesn’t always lead to resolution but it can help, which is why our Pm believes increasing its global climate finance commitment to $300 million over four years will prove more than just a drop in the (rising) oceans. “This funding will focus on practical action that will help Pacific countries adapt to climate change and build resilience,” ms Arden said at the Un during her keynote speech, “our neighbours in the Pacific are uniquely vulnerable... There is no country, no region that does not already feel the impacts of climate change.”

for life recently visited our humble democracy to meet with ms Ardern. “[our] relationship with China has grown rapidly during the last decade,” new Zealand’s democratically-elected leader said of Li Xi’s (Party secretary of Guangdong Province) visit. “it covers a wide range of issues, including trade, tourism, scientific, economic and cultural connections. human rights’ issues are conspicuously absent from this list. “Party secretary Li’s visit reaffirms the bilateral relationship [with] China.” Better shape than China’s political prisoners, one may hope.

GloriouS 30 yEar Plan

livE likE a rEfuGEE

A year after taking power, ms Ardern has a plan to improve the lot of Kiwis... 30 years from now.“We have delivered significant change in our first year,” she says.

new Zealand’s refugee quota will increase from 1000 to 1500, the Pm confirmed.“This will change lives and not just for refugee families. Refugees become great citizens, who bring valuable skills and experience and help make our country a more diverse and vibrant place,” she said.

“our Government has a firm eye on the future [so] our plan is looking 30 years ahead, not just three... [it] sets out our priorities and the steps we are taking to build a more modern and fairer new Zealand that we can all be proud of.” The plan can be accessed online via beehive.govt.nz/ourplan. “our priorities go beyond just having a strong economy; ensuring our children don’t live in poverty, houses are warm and dry, our regions supported, our climate is protected and the Crown and maori have strong relationships. We only succeed as a country when all of us are doing well.”

wait... a SEc? A top official to a supreme dictator

48 | eastlife | october 2018

new accommodation blocks are set for mangere Refugee Resettlement Centre with other facilities established nationwide thanks to funding from Budget 2018. “This is the right thing to do. it fulfils [our] obligation to provide a small number of people, displaced by war and disaster each year, a place to call home.

PuttinG uP our DukE (anD DuchESS) The closest we have to a ‘royal’ may be a mere Lorde but, from october 28 until november 1, Kiwis

may have the chance to get up close (well, close-ish) with Prince harry and his missus, ‘megs’. “it’s wonderful that the Duke and Duchess are coming [here] as part of their first major tour outside the United Kingdom,” our Pm says. it’s unlikely the future King Charles’ second born will represent ‘the Crown’ during any treaty negations during his stopover however.

PayinG out thE ‘Public’ Last month, a living wage (minimum hourly rate of $20.55) was confirmed for approximately 2000 ‘core public service employees’. The overall minimum wage was boosted to $16.50 earlier this year and will rise further, to $20 per hour, by 2021, the Pm confirms. “This is about fairness. Everyone deserves a fair amount for the work they do, and earn enough to have a decent standard of living.” how revolutionary! “i want the Government, in its role as employer, to be part of the solution to the imbalance in peoples’ pay.” Low income earners in the private sector may continue to see prices rise faster than wages, but at least their public service employees have someone in their corner.

clarE-inG thE DEckS Two ministers have been relegated to the back benches recently. Following Clare Curran’s resignation from ministerial portfolios – a case involving miscommunication by the former broadcasting minister – meka Whaitiri has been “removed as a minister with immediate effect”, the Pm announced.

The (now) former minister of Customs’ fall from grace results from an alleged physical altercation also involving a member of her staff, however details remain sketchy. “While the facts are in dispute, the report says an incident occurred... there are elements which are agreed. For privacy reasons i don’t wish to divulge further details as it is an employment matter and protecting the privacy of the staff member involved is paramount to me,” ms Ardern ‘revealed’. “i no longer have confidence in meka Whaitiri as a minister... that is why i have taken the action i have.” Kris Faafoi (now appearing to don more hats than a suave-dressed hydra) takes on responsibilities from ms Whaitiri who, along with ms Curran, can now look forward to an easing of her workload.

if thEy builD it... The KiwiBuild ballot (providing winners can afford an ‘affordable home’) will help restore the “Kiwi dream of home ownership” to thousands, ms Ardern claims. “[We are] opening the door to families locked out of home ownership by building affordable starter homes where the market failed to do so. The ballot gives those who pre-qualify an equal chance of buying their own KiwiBuild home.” But the Pm isn’t relying on just one ‘plank’ to shelter these thousands. “KiwiBuild is the major plank in our plan to make housing more affordable. We have also changed the law to stop overseas speculators pricing new Zealanders out of the market.” www.eastlife.co.nz