Rural Living - March-April 2023

March/April 2023

When Irish Eyes are Smiling February 9, from 11am, Hawkins Theatre, Local eyes will be smiling following Operatunity’s Hawkins Theatre. The luck (and talent) show during this concert which will help to get stuck into the spirit (and the ‘spirits’, of time for Saint Patrick’s Day (March 17). available at www.operatunity.co.nz.

Motorsport: Farewell Pukekohe, Flying Farewell & more

March 17-19 & 25-26, Pukekohe Park, Pukekohe

What’s better than a farewell event for motorsport at Pukekohe? How about two? Following Farewell Pukekohe (March 17-19), the Pukekohe Flying Farewell (March 25-26) will prove to be a beaut’ as it coincides with round two of the V8 Utes Championship. See www.premierevents.co.nz, www.v8utes.co.nz and www.speedworks.co.nz for details.

Ayrlies Plant Fair

March 18-19, 9am-3pm, Ayrlies Garden & Wetlands, 125 Potts Rd, Whitford

NZ Polo Open

One of Auckland’s most splendid country gardens is set to shine once again. Ayrlies annual plant fair o ers the perfect opportunity to explore this wonderful property with plants for sale and expert advice to glean. For details (including entry conditions) see www.ayrlies.co.nz.

February 19, from 11am, Auckland Polo Kawakawa Bay Rd, Clevedon

Although it is played by princes and kings, ‘uncommonly’ entertaining for people

The marquee event on the Auckland polo Polo Open sees top players from throughout beyond compete. Visit www.nzpoloopen.com

Pukekohe Park racedays

March 22, April 16 & 22, times vary, Pukekohe Park, Pukekohe Roaring through summer, thoroughbred racing has become a fixture in Pukekohe. From action on track to trackside fashions and more, we have a veritable trifecta of events with the March Raceday, Autumn Raceday & Easter Handicap Day all to enjoy before the winter sets in. For more information visit www.pukekohepark.co.nz.

Alexandra Park racedays

March 24 & April 21, Alexandra Park, Greenlane West, Epsom Boasting enviable race cards, the Oaks and Derby Race Night (March 24) and the Dawson Harford Taylor Mile (April 21) see Auckland’s home of harness racing continue to raise the stakes as the season trots on. Additional information regarding these (and more) races is accessible online via www.alexandrapark.co.nz.

Theatre, Ray Small Dr, Papakura Operatunity’s return to of the Irish will be on help audiences prepare ‘spirits’, perhaps) in plenty 17). More information is

February 18-19, Pukekohe Showgrounds Station Rd, Pukekohe

All the fun of the farm and the fair collides as the Franklin Agricultural and Pastoral Society hosts it’s A&P show. From children’s rides and food stalls to rural sports and demonstrations, this event is set to return to the annual calendar in fine style. See www.pukekoheshowgrounds.co.nz for a

PLEASE NOTE: information regarding times & dates of these events was correct at the time this issue went to print. However, readers are advised to check events online for updates.

Rud Stewart

March 24, from 6.30pm, The Franklin Club, East St, Pukekohe

Club, Clevedon-

kings, polo is an from all walks of life. polo programme, the NZ throughout New Zealand and www.nzpoloopen.com for details.

The Big Mission Home

Photo Chris Chase

Barfoot & Thompson People’s Triathlon

To some, Rod is a god, but Rud isn’t so bad either! Gaining praise as a quality tribute act, Rud Stewart is set to want to talk about it as he wears it perfectly and wakes up many a lady while surfing (if not sailing) across the local stage. We joke, of course; he will sing Rod’s real hits! For more details visit www.franklinclub.co.nz.

February 19, start times vary, Maraetai Beach, Maraetai This popular triathlon series comes close to home again with its penultimate races held in rural southeast Auckland. While full length events are on the cards for those at the top of their form, shorter courses ensure the People’s Triathlon is suited to people of almost any age or level of fitness. Visit www.peoplestri.co.nz to enter or for additional information.

March 25, 12-5pm, times & start locations vary Aucklanders will be stepping up on a mission to support ‘the’ Mission. Beginning at various locations, participants will walk 17 kilometres to Auckland City Mission’s new hub in the CBD while raising awareness of the distances some must travel to obtain food, shelter and other help. More information is accessible at www.aucklandcitymission.org.nz.

Samulnori! The Power of K-Rhythm

March 26, from 3.30pm, Auckland Botanic Gardens, Hill Rd, The Gardens

Colourful, acrobatic and melodious, Samulnori sees movement and music make perfect partners. Surrounded by the natural beauty of Auckland Botanic Gardens, this free Korean cultural show is liable to have audiences in a spin! See www.aucklandbotanicgardens.co.nz for details.

Mahler 4

April 2, from 5pm, Due Drop Events Centre, Great South Rd, Manukau

Featuring Gustav Mahler’s Fourth Symphony, this concert will ensure classical music is in fine voice in Manukau. Top talent from the Manukau Symphony Orchestra will also share compositions from Mozart and Richard Strauss. For more information see www.manukausymphony.org.nz.

WE NEED TO TALK ABOUT GABBY… from the EDITOR

As our last issue was finalised, there was another storm on the horizon. Few really blew ‘Gabriel’s trumpet’ but, by God, once Gabrielle really started blowing, one could be forgiven for waxing a little Biblical!

At one stage, I found myself waving a mallet up at the sky, threateningly, while attempting to hammer in supports for our poor, little cherry tree, which was in serious danger of being uprooted and sent sailing down the street. Yeah, I had a moment. However, it was nothing compared to the lost lives and shattered communities dear Gabby wrought.

Amidst the media cacophony, I gleaned a most interesting piece of information. Apparently, climate change shouldn’t increase cyclone frequency, but it is influencing how destructive they may be.

In our last issue, I lamented how praising excellent reactions can distract us from assessing and

COVERSHOT

improving preparation. I won’t bang the same drum (or ring the same bell) again and su ce it to say well done to our emergency services’ personnel and let’s hope those whose job it is to prepare us to weather the storm don’t blow it in future.

On to my ‘forecast’ for the following pages. For a start, check out our photo spread revealing the local impact of the cyclone and the more extensive gallery at ruralliving.co.nz. Beyond that, we caught up with a local cleric ahead of Easter, as well as a talented artist/gardener and we spoke with Haunui Farm’s new(ish) yearling manager. This issue also includes a colourful account of an amazing race, competitions, books and a healthy dose of Easter treats, including recipes.

Returning to my initial tune (although one not blown with the aforementioned instrument!), I’d like to wish farmers and growers ‘Godspeed’ as they pick up the

pieces. As Bob Dylan said: we ‘don’t need a weatherman to know which way the wind blows’. And yet, we must expect that, however strong, blow it shall!

Jon Rawlinson, editor

MEDIA PUBLICATION

Freephone: 0800 456 789 • www.ruralliving.co.nz

Rural Living is a FREE monthly lifestyle magazine delivered to RD 1,2,3 and 4 rural lifestyle properties in the greater Franklin district and beyond – Pokeno to Drury/Karaka and Clevedon to Waiuku. It is also available from businesses throughout the district's regional townships, including their key community of Pukekohe.

OLD SCHOOL: After the Pukekohe Show (aka Franklin A&P Show) was cancelled in 2021 and 2022, locals could be forgiven for (ironically) thinking ‘here we go again!’ when Cyclone Gabrielle swept the country. Fortunately, this iconic event was able to proceed, pulling in a crowd including Lola Suddaby (pictured above on a vintage tractor) and Rural Living’s Wayne Martin. See page 23 to view more of his photos.

info@ruralliving.co.nz

Editor: Jon Rawlinson

DDI 09 271 8036 editor@ruralliving.co.nz

Sales: Kelly Cooke

DDI 09 271 8026

kellyc@ruralliving.co.nz

Art Director: Clare McGillivray

DDI 09 271 8067 clare@ruralliving.co.nz

Design: Claire Robertson clairer@times.co.nz

Publisher: Brian Neben 151 King

Photo Wayne Martin

Photo Wayne Martin

Win!

Visit

WET & FORGET RAPID APPLICATION

As we head into autumn and winter, it becomes harder to forget about moss and mould. But, thanks to Wet & Forget’s Rapid Application Moss Mould Remover, we can quickly put pay to them both. Armed with a rapid application nozzle, this e cient product can cover large areas and hard-to-reach spots. We have bottles for THREE lucky readers.

AN ARDELL BEAUTY ESSENTIALS KIT

Flattering (and fluttering?) lashes, eyebrows and nails may make us feel like a million dollars, but they need not cost quite so much. Thanks to our good friends at Ardell, we have a beauty essentials kit (total value of almost $140) to give away. This pack features: Naked Lash, Light as Air, FX Lash, Faux Mink Wispies, Eco lashes, Brow Pomade and Nail Addict Nude Pink from Ardell, as well as Duo Lash it Line It and Duo with Vitamins.

WAIUKU THEATRE DOUBLE PASSES

Waiuku Theatre Group (by arrangement with Playmarket NZ) is presenting a famous farce, The Sex Fiend. Written by Stephen Sinclair and Danny Mulheron, directed by Kirsty Ward, this outrageous play (running May 4-20) reveals what happens when a lad from Palmerston North attends a women’s poetry group meeting. Visit www.waiukutheatre.com for more information about this alluring show. We have THREE double passes up for grabs. Jade Pengelly: Tales of a Vet Nurse

TALES OF A VET NURSE

On two legs, four or even none, all creatures great and small – from a greyhound with fragile front legs and a Saint Bernard with problematic eyelashes to the world’s tiniest Chihuahua – have walked, crawled and slithered across Jade Pengelly’s threshold. In this entertaining book, this Kiwi vet nurse shares her stories, primarily from treating pets at a posh London practice and all manner of wildlife at a busy country hospital. We have a copy of this book to give away.

Jade Pengelly: Tales of a Vet Nurse

| RRP $39.99 | HarperCollins NZ

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HEALTHY HEARING –listen up!

As March is hearing awareness month, it’s the right time for us to prick up our ears and hear from a local expert, audiologist ANGELLA WOLFE from Wolfe Hearing.

Hearing health has never been more important with the challenges over recent years showing us how crucial communication is in our lives. Staying connected with colleagues, community, friends and loved ones is vital, not only for our social lives but for overall health and wellbeing.

Furthermore, a growing body of evidence shows that healthy hearing is essential for maintaining optimal brain function as we age. In a study that tracked 639 adults for nearly 12 years, Frank Lin (MD, PhD) and his colleagues at the Johns Hopkins institute found that mild hearing loss doubled dementia risk. Moderate loss tripled risk, and people with a severe hearing impairment were five times more likely to develop dementia. These findings have now been confirmed by a number of other researchers.

Dr Lin and his team also found physical evidence of accelerated brain shrinkage in people with untreated hearing loss compared to those with normal hearing on MRI scans. This shrinkage is seen particularly in the areas responsible for memory and other important brain processing functions.

Researchers believe there are several reasons hearing loss can lead to cognitive decline. First, the e ort it takes those with hearing loss to hear and comprehend creates additional strain that interferes with normal cognition. Secondly, hearing impaired people tend to withdraw socially with lack of regular interaction leading to mental stagnation. These e ects tend to cascade as hearing loss is left

untreated, accelerating the e ects of aging. This, in turn, can lead to low enjoyment of various activities, a loss of confidence, isolation and depression.

Wolfe Hearing opened its doors in Pukekohe in 2003 and I have now developed a small team of expert audiologists. They specialise in taking a holistic and personalised approach to diagnosing and treating hearing conditions. Locally owned and operated, Wolfe hearing is proudly independent, meaning we are not owned by a multinational company or hearing aid manufacturer. This ensures we are free to select from a wider range of hearing device brands to make the best decisions for our patients. Wolfe hearing also o ers earwax suction services and tinnitus consultations.

This hearing awareness month, the Wolfe Hearing team is committed to sharing our knowledge about the impact of untreated hearing problems on brain health. We constantly see the benefits of improved hearing on the wellbeing of our patients, especially

Wolfe Hearing clinics are conveniently located at 40 King St, Pukekohe and 157 Great South Rd, Papakura. Let us help you look after your hearing health and ensure your brain stays sharp!

with the improved technology available today. Our goal is to ensure everyone can continue to enjoy the activities they love and keep their brain active and sharp.

To mark hearing awareness month, Wolfe Hearing is o ering a free, personalised audiologist consultation for all new patients who book during March and April. There will also be special o ers on wax removal, free trials of the latest technology and up to 20 per cent o hearing devices. There is something to suit every budget and preference.

The Pukekohe team, Danielle Wu, Nadia Shevchenko, Vicki James and Harriet Taylor.

Over THE GATE

WITH Father Robert Steele (ST PATRICK’S

CATHOLIC CHURCH)

St Patrick’s Catholic Church’s parish priest, Father Robert Steele, is committed to spreading the word to the faithful throughout Franklin. Born in Auckland and raised in rural Tokoroa, this Pukekohe local is central in our community. Ahead of the church’s Easter celebrations, Rural Living spoke with Father Steele… across the altar.

How relevant is religion in the modern age? What is the core of Catholic belief?

Hugely relevant. People are searching life’s meaning and turn to various religious and quasi-religious movements for answers. Religion is relevant now and will continue to be in future.

We Christians hold to The Truth that God Himself came to be with us in the Person of Jesus to lift all people into the glory of His heavenly kingdom.

How important is it that people understand the meaning of Easter?

Easter is the pinnacle of our worship each year, celebrating Jesus Christ conquering death and darkness of the soul. He rose three days after he was brutally crucified, appeared to many in His risen glory and invited them out of their dark ways of life (fear, self-doubt, hatred, jealousy, addiction, for example) and into the glory of

Father Robert Steele

Photo Wayne Martin

heaven – the Resurrection. So many have changed their lives because of the resurrection of Christ and all He insists on is we love God and love our neighbour – even when it hurts, as Saint Mother Theresa would say. Children learn these truths as they mature in faith, including that Easter is about much more than bunnies and chocolate, they learn that Christianity is lived by giving not receiving. It’s sad to see grown people who haven’t accepted the challenges that adult faith brings. You know, they stay stuck at the chocolate level!

Do you hold special services for St Patrick’s Day, in tribute of the saint after whom your church is named?

Yes. This year, St Joseph’s school has been assisting with a mass in honour of both St Patrick and St Joseph. We wear something green and tell stories to celebrate our Irish roots.

During tough times, when people have less to give, charities struggle. Does your church work with other charities?

In many ways we do work with other charities as it is part of our Catholic ethos of service to others. Our parish also helps families directly, through our food bank for example. Our Bishop’s Charitable Trust ensures that every dollar donated goes to the very causes for which it is donated with administrative costs paid by the diocese itself.

Has your congregation increased since pandemic began? Are the troubles of the day leading more people to seek answers?

Yes, it has. Especially since restrictions were lifted, people have been seeking to restore human and divine connections. Many are returning to the faith also. We have had to put on an extra Sunday mass (at 5pm), in addition to our 8am and highly popular 10am family mass. Like our communities, our parish is becoming more diverse. Our growth area is in the teenage/young adult age groups. It’s so wonderful to watch them grow, knowing that our

whole parish has a role to play in their Christian lives.

How close are your connections with other faiths in the Franklin region? Do you work with them to better assist the community?

We are the best of friends! We have a ministers’ group that meets often. We share meals, pray together and discuss the joys and challenges of ministry. Our Anglican brothers and sisters, for example, work with us on programmes such as Seasons, for people who have lost loved ones. During lockdown, we worked together packing and distributing food parcels. In particular, Lent and Advent are special times of prayerful togetherness.

St Patrick’s Kids’ Choir was put on hold due to the pandemic but is in fine voice now. How useful is the choir in encouraging children to learn more about your faith?

The choir is leading the congregation in song every few months. Children are drawn to the excitement and joyful experiences it o ers. The choir has adopted Blessed Carlo Acutis, a young man in Italy who loved computers and dedicated his life to serving the Lord using this gift. Sadly, he died at the age of 15, but is soon to be declared a saint by Pope Francis. The children in the choir have studied Blessed Carlo’s life. They have learned much about their faith through his example and by talking and singing about other saints. Our Kids’ Choir is one of many important programmes for young people in our parish.

How necessary is the new Catholic college, St Ignatius of Loyola College in Drury?

Very. There will be a big celebration when it opens next year. St Ignatius believed everyone, especially the young, should have the opportunity for a deep relationship with Christ and focussed on education for the young. He encouraged special forms of prayer using imagination and intellect and established intense retreats to train in this prayer

method. This provides a foundation for a young person’s day. In recent times, non-faith schools call this ‘wellbeing’ and ‘mental resilience’; however these have been part of religious charism [spiritual gift] for more than 2000 years.

What can religious schools o er that secular schools can’t?

The parish has had major connections with schools. Religious schools o er values, but also a charism [spiritual gift] that students and alumni take with them whatever they then do in life. By charism, I really mean a special character of religious life. Catholic education is very popular and our 14 colleges in Auckland have waiting lists.

If you could grow any plant or raise any animal (real or imagined) what and why?

I have a cat named Meng-Meng. If I were to so much as look at another animal she would go ballistic! But I love canna and calla lilies, when they’re in all their colourful glory, so I would like to grow them.

If you could be the Pope for a day, what would you do first and why?

Exactly the same as Pope Francis has done – encourage all Christians to go out of their usual zones, be with and invite all people (especially those who need friends) to join our family of faith, hope and love. It’s hard work but the results are simply magnificent.

If you could invite any three people (living or dead) to dinner, who and why?

First (and second!) I’d invite our neighbours, who live just behind the house we’re in while our presbytery is being renovated, as they are a lovely, young married couple who have been so friendly and welcoming. I would also invite my friend and mentor, Monsignor Brian, who (sadly) died a few years ago. He was a master of hospitality who welcomed everyone. Unfortunately he didn’t like cats, however!

REARING TALENT?

Yes, she Kann!

In high stakes sport a team e ort is essential. While jockeys and trainers are often lauded and a winning horse’s run to the finishing post can rely on the right nature, careful nurture is just as important, as JON RAWLINSON discovered.

The feeling can be electric as finely honed horses thunder down the track with hot to trot (although not actually trotting!) jockeys hanging on, wrangling with the strength and determination of their mounts. Making every post a winner requires

the e orts of top trainers; ensuring top trainers have the best talent to work with requires a dedicated yearling manager, such as Haunui Farm’s Simone Kann.

“To be a part, from the beginning, of horses achieving on track is a wonderful opportunity,” she

confirms. “From when they’re foals through to sales prep’, I work with young horses before sending them on to their next adventure. To watch them go on to become champion racehorses will be incredible!”

Simone joined Karaka’s Haunui in August so she’s yet to see horses

Simone Kann

Photo Wayne Martin

she’s nurtured reap rich rewards. However, the former eventer draws on vast experience as an equestrian trainer, through her own business (Balmoral Equestrian), and she continues to coach privately at Abderry Equestrian Services (Karaka) when time allows. This knowledge has been of immense importance in adapting to her new role.

“I have broken in a lot of horses over my time and applied this to the start of our yearling prep’ in the round yard. This is to develop horses’ trust, respect and get their minds switched on to the handler/leader [rather than] the atmosphere,” she says. “Already having that feel, that understanding of horse from having been a rider, has been crucial.”

Originally from the Gold Coast, Simone’s road to Karaka involved eventing in Australia and the USA before settling in New Zealand, initially in Te Kauwhata. She no longer courts victory from the saddle, but being part of a horse’s winning e ort still a ords great satisfaction.

“I’ve made some into equestrian [competitors]. Not all became champions, but some have been on [national] teams. When a horse comes through my training to succeed it’s just so exciting to have been part of it.”

Unlike with her equestrian training, Simone is not tasked with breaking horses in at Haunui, however her basic aims are similar. Renowned for breeding, the local stud can also be seen as a preschool for racehorses, fostering talent and preparing them for the hard road ahead.

“We encourage horses to head in the right direction at the early stages so, when they go to the next stage (of breaking in), they’re a good mount, responsive and trusting,” she says. “There’s no one way to do things; we need to

work di erently depending on a horse’s temperament. You want to see some fight in them but also horses displaying the right nature so you can work well with them. It’s essential to work with horses, rather than against them.”

While people sit up and take notice of horses selling for top dollar, ‘dark horses’ can be among the best… down the track.

“We had a couple that were a little overlooked [at this year’s National Yearling Sales]. I was surprised they didn’t get snapped up for more. It’s a little early for me to really assess racehorses, as I’m still learning, but I’ll definitely watch intently to see how well these horses, in particular, get on in future.”

Because a stud’s own pedigree can be even more important than the pedigrees of its horses, solid teamwork often yields rich results come sales’ time. Reputation is worth its weight in gold.

“Word gets around about the quality of our horses. Whether you’re a breaker, buyer or a trainer, you’ll hear our horses are really great to break in, which is all important for a good racehorse,” Simone advises. “I’m excited to be part of such a well-respected team. Keith Kohn [bloodstock and breeding manager] has been supporting me greatly, and Mark [Chitty, managing director] has been fantastic! He’s very hands-on, so we’re constantly learning from him – if there’s anything we need to know he’s right there with us, which is so beneficial.”

Having the inside track from inside knowledge, especially of horses that may have been undervalued at the sales, can come in handy trackside.

“Yeah, most definitely!” Simone laughs. “I’m not much of a gambler but any money won from the odd two dollar bet placed here and there won’t go astray.”

HOW NOW, HAUNUI?

Simone Kann is relatively new to her role at Haunui Farm in Karaka, but this year’s National Yearling Sales series certainly wasn’t Mark Chitty’s first rodeo.

“We achieved very good prices,” the Karaka stud’s managing director says. “We had two really nice fillies that sold exceptionally well. They were both well bred, of good stock, so the market paid accordingly.”

Held at New Zealand Bloodstock’s Karaka Sales Centre, the series drew buyers from around the world. Of Haunui’s horses, Lot 616 (progeny of star stallion, Super Seth) commanded the fourth highest price ($625,000), while Lot 344 (pictured above, a half-sister to the acclaimed Melody Belle) hit the half million mark.

Although prices give a strong indication as to which horses will become champions, there is no such thing as a sure thing in racing, Mark adds.

“The [overall] results show that New Zealand can still breed great racehorses. One thing they all have in common when they leave Karaka is that they’re all unbroken yearlings so anything can happen from there; it’s all part of the allure of the game.”

“Word gets around about the quality of our horses. Whether you’re a breaker, buyer or a trainer, you’ll hear our horses are really great to break in, which is all important for a good racehorse.”

GREEN ‘CROSSING’ far from over…

She is not a radical; she is no revolutionary. However, Onewhero’s Rosemarie Coster has been part of a growing movement (Your Food Producers) intended to call attention to various challenges faced by New Zealand’s farmers and growers.

Since late last year, green crosses have been popping up along local roadsides and, as Ms Coster confirms, there’s no sign this campaign will be coming to a halt anytime soon.

“We’re definitely gathering more and more momentum as people are becoming increasingly aware of our message,” the Auckland Federated Farmers’ dairy chairperson says. “It started with 12 crosses [in Franklin and northern Waikato], which proved a great talking point. Some thought they were about farmer suicide, but they’re intended to symbolise the demise of food production in New

Zealand. Since the penny dropped, we’ve seen a lot more people supporting the campaign by putting up their own crosses.”

In fact, recent calls from as far away as Southland indicate the use of this symbol – the inspiration for which sprang from a similar movement in Germany – is spreading nationwide.

Including Three Waters, changes to the Resource Management Act, plans to curb carbon emissions, the ‘ute tax’ and more, a raft of policy changes and legislation has seen primary groups negotiating with government on many fronts.

Although our new Prime Minister appears set to focus more on the ‘cost of living crisis’, it remains to be seen to what degree (if any) this will mean revising initiatives impacting food producers.

“We have been inundated with a lot of legislation lately, but it doesn’t really matter who’s in power,” Ms Coster says. “We are definitely not

LIFESTYLE AND COUNTRY SALES

LIFESTYLE AND COUNTRY SALES

‘anti regulation’; all we’re asking for sensible, practical regulation. Whatever happens, before legislation is implemented it needs to be fit for purpose because, of late, it hasn’t been.”

Rather than loud ‘howls’ favoured by some other primary sector movements – such as Groundswell’s tractor convoys –Your Food Producers is employing a very simple, clear and nonconfrontational method of activism. The response to which has been overwhelmingly positive.

“I don’t know of any crosses being damaged and I’ve been absolutely blown away by the support we’ve received online –urban people appear more aware of the challenges food producers are facing,” Ms Coster adds. “It’s heartwarming to see how much support we have among urban people.”

More information about this grassroots’ campaign is available at www.yourfoodproducers.co.nz.

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TAKING THE RIGHT STEPS

Dr Melissa Sim (DVM) shares her knowledge about rehabilitation for equine lameness gleaned from a recent course in the USA and sponsored by the New Zealand Equine Research Foundation (NZERF).

Rehabilitation from equine lameness involves you, your vet, and your horse all working together. Mostly, it’s due to 10,000 bad steps rather than one single misstep. If we can identify and treat the habitual gait pattern that leads to wear and tear on the tissues before it results in lameness, we can prevent injuries and keep horses performing at the peak of their capability.

THE MOST BENEFICIAL ORDER FOR REHABILITATION IS:

1. Treat pain: your vet will identify and treat any sources of pain in your horse. Pain can manifest as behavioural issues, muscle weakness, or an uneven gait.

2. Range of motion: a er resolving pain, work on establishing full range of motion of the joints. It can be helpful to perform stretches for 30 seconds each a er your horse has been worked and until the full range of motion is restored

3. Control the range of motion: work on nervous system input so the horse can use its body and limbs through their full range of motion. Balance or weight-shi ing exercises, such as wither rocks or tail pulls, are good examples of this.

4. Strength: everyone wants to work on this rst, but it is most e ective if added a er steps 1-3. Strength training includes hill work and resistance exercises. If you have been focusing on strength exercises but the horse doesn’t seem to be gaining strength, this could be a sign to stop and revisit steps 1-3 as it’s likely one of these requires more attention.

ere is more that can be done for injured horses during the rehabilitation process than box rest and a controlled return to exercise. Firstly, identify and treat the habitual gait patterns that likely resulted in the injury, otherwise the horse will be likely to reinjure itself once it returns to work.

Passive range of motion exercises are helpful while the horse is rehabilitating. Adding core exercises such as carrot stretch and balance exercises can help maintain muscle and fast track horses’ return to full tness.

Exercises to train the opposite limb to the one that is injured can result in up to 40 per cent strength gain in the limb that is not exercised, aiding recovery.

For more speci c pre-rehabilitation (injury prevention) or rehabilitation plans focused on your horse’s needs, contact your vet or equine physiotherapist.

No horse crush at your place?

 Check and treat chook houses for deadly red mites as they thrive throughout summer. As they are nocturnal, they can be best found by running a finger along the underside of the perch at night

 Keep an eye on facial eczema spore counts in the area and protect stock with zinc as directed by your vet

 Have a good worm control strategy in place for young stock with less immunity to internal parasites.

 Sheep, goats and alpacas need drenching for barber’s pole

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Gabrielle in focus

Auckland Anniversary gifted us a storm; Valentine’s Day brought us an even worse present, Cyclone Gabrielle. As shown in these photos (by our group’s photographer, Wayne Martin) taken between Ararimu and Clevedon and up to Orere Point, Franklin experienced widespread damage from flooding (again!) as well as gale force winds. Our hearts go out to those worst a ected and our respect goes to our tireless emergency services’ people who helped them through.

See www.ruralliving.co.nz to view our comprehensive photo gallery.

Cyclone Gabrielle is shaping up to be “New Zealand’s most expensive weather event”, according to Federated Farmers. Consequently, household budgets are set to be further pushed by rising prices.

“Some vegetable growers in Pukekohe are reporting losses of up to 30 per cent due to the weather event [Anniversary Weekend storm],” John Murphy from Vegetables NZ confirmed while Gabrielle was still ravaging the country. “Some are questioning whether they will be able to stay in the industry. This is a risk to New Zealanders’ food security, and health and wellbeing, as well as to regional economies.”

Mr Murphy’s comments relate to the latest Food Price Index, released on February 14, which already showed an increase in the cost of fruit and vegetables. Consumers now need to be prepared for further price hikes and decreased availability, Jerry Prendergast from United Fresh warns.

“Cyclone conditions [delivered] more rain to growers already struggling with washed-out crops. Every flood event can equate to weeks of lost production as well as disruption to key logistics,” he says. “Costs are at an all-time high as we face increases in the price of fuel, fertiliser, and labour. The wet weather systems have put more pressure on a supply chain that was already struggling.”

Government funding for recovery e orts has surpassed $50 million, $26 million of which is intended to support farmers and growers. However, especially in the hardest hit regions, costs could run much deeper, Terry Copeland from Federated Farmers says.

“The cost is still being counted [and] there will still be farms on the East Cape, for example, that haven’t been able to get out to the back of their properties to do an assessment because of destroyed access.”

He advises stock losses could be in the many thousands.

“Total on-farm costs (including income disruption, infrastructure repair and crop/orchard restoration bills) for all a ected farmers and growers could top $1 billion.”

The New Zealand Veterinary Association (NZVA), which su ered the loss of one of its own, has been among many primary industry groups helping farmers heal.

“Animal food and medicine suppliers have been asking what they can provide and we’ve had numerous o ers from veterinarians to help out,” NZVA’s Kevin Bryant adds. “Aside from the di culties associated with responding to a disaster like this, the death of vet and volunteer firefighter, Dave van Zwanenberg, has greatly a ected many people in the veterinary community.”

Further information regarding recovery e orts is accessible via websites including: www.fedfarm.org.nz, www.dairynz.co.nz and www.hortnz.co.nz.

NON-ELECTRIC WASTEWATER TREATMENT

Photo Wayne Martin

#BREAKING BITES

ANIMALS AT RISK

Livestock welfare is a major issue for farmers and lifestylers following Cyclone Gabrielle, but we must also look out for smaller animals.

“If your pet or farm dog seems unwell, please contact your vet,” warns Sally Cory from the NZ Veterinary Association (NZVA). “The main concern is leptospirosis, which can spread between animals and humans. It is commonly transmitted in the urine of infected farm animals and rodents and spread via floodwater, so dogs

that come into contact with [it] are at risk.”

CHECK… ‘MATES’!

Symptoms of leptospirosis include vomiting or diarrhoea, walking sti y or being reluctant to move, refusing to eat, fever and drinking and/or urinating more often. However, symptoms may be mild, so an animal may just seem generally unwell.

more often. However,

New regulations require Fonterra farmers plan ahead for mating season. From June 1, dairy animals must be seen to ‘have a useful life’. Changes are intended to limit the production of ‘non-replacement stock’ (such as bobby calves) and, therefore, their slaughter. Visit franklinvets.co.nz and search ‘nonreplacement calves’ for details.

the most part, news cannot be served in bite-sized pieces. However, in e orts to serve readers a balanced diet of news (is there any such thing?), we’ve included the following matter-of-fact morsels to chew over.

NEW APP, FOUL WEATHER FRIEND

A Hawke’s Bay farmer has devised a cloud-based solution to aid recovery from cloud-based problem.

“We’ve been busy since the cyclone [Gabrielle] helping friends and neighbours with the clean-up,” Gretchen King from Cloud Farmer says. “My heart is aching for farmers who have lost stock and so much worse. We wanted to do something productive to help [them] the way we know best.”

The result is a free Flood Recovery app featuring tools for animal health records, receipts, quotes for grants, while better managing communications and accessing other assistance such as mental health support. See www.cloudfarmer.app for details or to download..

ALL GO FOR AVO’ SHOW

Local avocado growers need not leave their trees untended for too long to attend this year’s World Avocado Congress. At Auckland’s Aotea Centre (April 2-5), this year’s congress carries the theme: ‘respectful’ – fostering respect for people, the environment and the future.

“We can’t wait to welcome the brightest minds in avocados to our shores,” Jen Scoular from NZ Avocado says. “[It’s] an incredible opportunity to showcase our avocados, raise visibility on the world produce stage [and] grow value and volume into developing markets.”

See www.wacnz2023.com for additional information.

“We were absolutely thrilled with the results!”

KC15360-v6

Gretchen King, Cloud Farmer

Plaudits a-plenty…

GOOD SPORTS

As this issue was being printed, the Rural Sports Awards and Rural Games were set to be held in Palmerston North. Timbersports’ Jack Jordan (Taumarunui) was named Rural Sportsman of the Year – for a full list of winners see www.ruralsports.co.nz and www.ruralgames.co.nz. We will provide updates in our next issue, including any locals among the laurels.

FIRST RATE FARMERS

Due to Cyclone Gabrielle, Young Farmer’s Northern Regionals has been postponed until April. However the Waikato/BOP event was able to go ahead as scheduled – for results see

www.youngfarmers.co.nz. Although winners of the Auckland/Hauraki Dairy Industry Awards weren’t confirmed until after this issue was finalised, a full list is also available online – visit www.dairyindustryawards.co.nz.

HELP NEEDED!

Kariaotahi Surf Life Saving Club has been awarded third place (again!) on the BP Rescue of the Month honours board for a quick response saving four lives in January. These local heroes have garnered such notoriety before, also third on November’s list beneath their close neighbours from Sunset Beach. Detailed accounts of these (and more) local rescues are accessible via www.surflifesaving.org.nz.

ON THE ‘WIRE’

The Fieldays No.8 Wire National Art competition (entries close April 14) is again seeing creatives pay homage to a humble, yet essential, agricultural material. Judged by sculptor, Hannah Kidd, the best entries will be displayed at Hamilton’s ArtsPost Galleries & Shop from May 26. For more information visit www.waikatomuseum.co.nz.

WHAT’S UP with D.O’C...

CYCLONE RECOVERY ‘GRANT-ED’

New funding is expected to help heal fresh wounds inflicted on rural New Zealand by Cyclone Gabrielle.

“The breadth of this storm’s impact is unprecedented with milk collection disrupted, orchards inundated and livestock losses. This is a dynamic situation and we are responding accordingly,” Damien O’Connor said soon after the cyclone.

Government is providing $25 million through grants (overseen by Minister for Cyclone Recovery, Grant Robinson) to ‘kick-start recovery’ of the rural sector. This funding is part of more than $50 million earmarked to

help the nation rebuild.

“Getting a grant will be simple and [this] response will be kept under review to ensure we are meeting the need on the ground,” Mr O’Connor added. “It’s vital we help rural businesses recover so we can keep our regional economies ticking and exports flowing.”

See www.mpi.govt.nz for details regarding recovery grants.

BREAKING ‘WIND’

A vaccine to prevent animal ‘horse and carts’ could help o set climate change and the gale-force winds that may result, Mr O’Connor believes.

“The sight of so many North Island

communities working to recover from major storms leaves us in no doubt of the need to take action on climate change,” he said in early March. “Funding will be used to test alternative protein production systems and, if successful, could help realise a [methane] vaccine.”

Triggering antibodies that suppress methane in animals, the vaccine is just one programme to benefit from fresh funding for the Centre for Climate Action on Agricultural Emissions.

“Demand for tools and practices that reduce agricultural greenhouse gases is growing. This is part of the significant e orts to shift the dial and contribute to a global response to climate change.”

As our summations of reports from Damien O’Connor (Minister of Agriculture and more) reveal, the primary industries remain of primary concern, especially in the wake of Cyclone Gabrielle.

FROM $4,460*

FROM $7,837

Geared up for winter, possums?

By Ditch Keeling, Coastal Pest Solutions

Gidday Folks. My summer predator control season has been cut a bit short this year because we recently discovered that large sections of our trap lines have been completely washed away in the floods. Some showed the water had risen to around 20 feet in places. Still, I know we got o very lightly here and my heart goes out to those poor souls that have lost everything, homes and businesses –it’s just unfathomable, huh?

Not that we have had much of a summer, but I’m already starting to think about this winter’s possum control season; it’s still a little early but I figure, if we all start getting ready now, we can look forward to making a massive dent in possum numbers very soon.

The autumn-spring control season is based on dealing with possums during breeding, which means reducing numbers before their young are born, with further control immediately prior to spring to a ord the best conditions for bush birds’ breeding next summer. This approach is well timed to coincide with the reduction in the amount of naturally available food items during winter, which makes baits and lures more e ective. Pulsing control e orts

during these periods also reduces the e ort and costs required.

The following prescription for possums is one I have used for many years and, although there are always new alternatives, it continues to deliver results while being one of the most easily applied, even by those with no pest control experience at all.

ESTABLISHING A BAIT STATION PROGRAMME:

Philproof Mini bait stations should be placed 100 metres apart around bush fringes or boundaries, or two per hectare in bush. Nail them to the bases, or attach side-on, to trees at head height. I favour placing them as high as possible removing the risk that pets and stock will access them.

When attaching side on, a second nail through the centre hole at the base of the station keeps them nice and level and allows for easy refilling by simply lifting the base o the lower nail, tilting the station 45 degrees to the side and pouring the bait straight into the mouth of the station.

Fill each station with 500 grams of Pesto possum pellets – cutting down a plastic bottle to make a cup holding 500gms makes this very easy. Stations should be filled at one-month intervals, commencing in early autumn

and three times (again at one-month intervals) concluding mid spring. This equates to six fills over two pulses, or 3kg of bait per station per year.

As with all toxins, follow all manufacturers’ guidelines for safe and e cient use. Removing any uneaten bait will help you to calculate what your property requires annually and leaves the stations empty, clean and tidy until next season.

To achieve optimum results, stations should be lured with a blaze of scented flour. Add a small amount of cinnamon and icing sugar, aniseed (or anything else that smells great) to the required amount of flour and smear a handful in a line leading to the mouth of the station. Repeat each time you fill them.

Bait stations and bait are available online from www.philproof.co.nz. If you would like help to establish a bait station regime contact me through www.coastalpestsolutions.co.nz.

WHAT’S ‘AP’ENING, Franklin?

On again, o again due to ‘testing times’, the Pukekohe Show (aka Franklin A&P Show) was all go again in late February despite the (not so) little matter of a cyclone less than a week earlier. When town met country at Pukekohe Showgrounds, Rural Living’s Wayne Martin was in action as these snaps confirm.

Get off the grass!

In this semi-regular section, we share reader’s anecdotes, photographs and other pieces about local life. Please email contributions to: editor@ruralliving.co.nz.

IT’S A LITTLE BIT BUNNY…

Could a rockstar soft toy trump some wayward rabbits?

“If they see Richard Butler in the cage, they will go in there to make friends,” a Rural Living sta member’s five-year-old daughter said of a plan practically hopping out of a Bugs Bunny cartoon.

The rabbits, visitors from a Pukekohe daycare, are obviously not fans of post punk/new wave music as they didn’t shack up with the soft toy – named ‘Richard Butler’ after a musician from the Psychedelic Furs. However, the wily youngster’s mum wrangled the ‘wascally wabbits’.

Unfortunately, one of these escapees (we’ll call him Warren, due to his penchant for digging) has returned since. So, perhaps Richard Butler could be called into service after all, not until after Easter, though!

Quite the ‘mouthful’

Now it is March and winter is on its way. I think our community has had enough of this so-called summer with many crops and farms so badly a ected. Maybe winter will be kind to us, not too wet and cold. The thought of heating and fires is really not on my radar but those with fires need to start thinking about gathering firewood. Then comes the thought of winter clothes; now I’m depressed!

I have been having some tooth issues recently. My dentist – Mark at Sanctuary Dental, now Lumino – is amazing, but I’m resolved to avoid being seen in public for a while as I have to have four teeth removed, likely a consequence of the chemotherapy I went through three years ago. ‘Goofy’ is certainly not the look I need now, or ever, so I may start wearing a mask again just to hide away, and eating may be a bit limited to just soft food. How wonderful.

After the teeth are removed, I will have to learn to speak properly

much. I will still be able to write,

again and, as those who know me would appreciate, speaking is my past time. Even when I was at high school, they called me ‘Yackety-Yak’ because I talked so much. I will still be able to write, though, so I will let you know next month how I’m getting on. In the meantime, at least Brian will enjoy the peace!

Although I will be keeping out of the public eye more than usual, I may make a few exceptions. I love popping into the Pukekohe main street and seeing the selection of wonderful shops and eateries. When we first moved out to Drury, nearly thirty years ago, the shopping was fairly limited, especially for cafes and dress shops. Now, you don’t have to leave town as everything is right there. Manukau Road gets busier all the time with massive growth taking place.

The roundabout at Caltex corner

is certainly on the large side but the speed limits out on the main roads have made the trip via Paerata take so much longer. I can’t believe that, for years, I drove from Speedy Road to Howick every day – it’s certainly not a ‘speedy’ option now!

Recently, at our new place in Half Moon Bay, I saw a large campervan parked on our tiny street. I was about to complain when I discovered it belonged to Patumahoe horse breeders, and long-time friends of ours, Pam and Lindsay Turner. They were visiting a sister who lives nearby. What a small world it is and so wonderful to catch up with them.

Unless I catch up with some of you first, I’ll have more to ‘say’ next month... through fewer teeth.

Reay Neben is the publisher of Rural Living CITY LASS

UWE GRODD CONdUCTOR ANNA LEESE SOPRANO

MARCH/APRIL

IN PAPAKURA

Papakura’s true colours shine through as we head into autumn with events, dining, public consultations and more on the menu.

WELCOME: Recently we welcomed Kingslea School and Erepair N Spare (both on Great South Rd) to our community.

ANZAC DAY: On April 25, Papakura is set to host ANZAC Day commemorations. For more information, including parade times, see the Papakura Local Board Facebook page.

LOCAL HEROES TO THE FORE

Andrew Bayly (National MP for Port Waikato) reflects on the e orts of local heroes.

What a horrible start to the year! The Anniversary Weekend floods and Cyclone Gabrielle were devastating. Roads have been closed, due to landslides and slips, and lines were downed with Counties Energy reporting more than 12,500 customers without power following the cyclone; locally, the Awhitu peninsula was badly impacted.

Land was under water and crops went to waste. Too many had to clean up after floodwaters invaded homes and damaged property and possessions.

Sadly, an Onewhero man lost his life during the Anniversary Weekend event. Three others were lucky to survive when a bach fell 15 metres down the cli at Orua Bay – if not for fast-acting local emergency responders, plus willing volunteers and residents, the outcome could have been much worse. We were much better prepared when Cyclone Gabrielle tore through, thanks to emergency alerts, MetService wind and rain warnings and reminders from Civil Defence to be prepared.

PAPAKURA STREETFEST: A much-anticipated highlight of the local events’ calendar, Papakura StreetFest (May 6, 10am-2pm – rain date May 13) sees our town become a thriving hub with market stalls, entertainment (including clowns and face painting) and much more to enjoy. This fun-filled, family event also features a sustainable market and top-notch specials at local shops.

PUBLIC CONSULTATIONS: ‘Have your say’ is now open and providing the opportunity for you to write in about the budget and proposals put forward from Auckland Council and how they are intending to tackle the local budget operating gap. Visit www.akhaveyoursay.nz/budget before March 28 and share your opinions online or at Takaanini Library on Saturday, March 25, 10am-2pm.

Papakura Business Association PO Box 272 1783

Papakura 2244, Auckland Phone 09 298 8996 www.papakura.co.nz

I have been meeting regularly with a ected residents and will continue to help communities get back on their feet. Locals, the marae and other organisations all stepped up – from providing beds and hot meals, to assisting with the clean-up, providing trucks and tractors to help move stock and clear rotting crops, removing rubbish and other debris from waterways and beaches and cutting back fallen trees. They are all heroes.

Our emergency volunteer groups worked tirelessly, selflessly taking time away from their families to help. And, the lines companies faced the extraordinarily di cult task of restoring power to thousands as quickly as possible. It all shows our communities are so powerful when everyone pulls together.

Tracy Shackleton Papakura Town Centre Manager

Funded by Parliamentary Service. Authorised by Andrew Bayly, MP for Port Waikato, 7 Wesley St, Pukekohe

Photos Wayne Martin

Owen Jackson

Owen Jackson: MAN OF TWIN ‘TRADES’, MASTER OF MANY

It’s well known that mighty oaks from little acorns grow but making vodka from chestnuts is a tougher conundrum to swallow. The man who was employed to plant 8,000 chestnut trees for this failed, expensive experiment is accomplished Franklin artist, Owen Jackson. He spoke to ANGELA KEMP.

At nearly 85, Owen Jackson is one of those people who never stops. The garden at the home he shares with his wife, Sheila, in Pokeno is a delight, packed with rare flowers and fruits, deserving of being featured in any gardening journal.

He’s especially proud of his Chilean bellflower, the national flower of Chile, which was resplendent with copious deep pink blooms earlier this year, before Cyclone Gabrielle arrived.

“I grew it from a cutting seven years ago and it was in full flower,” says Owen.

Elsewhere, an espaliered blue cypress looks stunning draped along a fence; it is just one of many show-stopping sights to see in his compact garden.

The couple was one of the first to buy into their subdivision and insisted on a corner plot overlooking some wetlands. Owen spent many painstaking hours cutting out plywood panels depicting the birds of the wetlands intending to erect them at the front of their property. It all seemed in vain when he was told a condition of the subdivision was that no fences were allowed. Happily, the couple was able to display Owen’s craftwork after convincing the developers they were ‘landscape panels’. They remain as a well-loved and admired part of the street scene.

Owen sells his paintings at The Red Shed Palazzo in Drury and

is busy meeting demand for his colourful works. He’s only recently taken up his brush again following an 18-month break while recovering from two cataract operations and glaucoma. However, his interest in art began 75 years ago when he was growing up in Sussex, England.

“I’m one of nine children and we didn’t have much money,” he says. “One of my earliest recollections is of finding a decent paper bag from the shopping that I could draw on. I’d cut out Kellogg’s cornflakes packets and use them too.”

While working for a rose grower in England, a friend suggested Owen could do well in the horticultural industry in New Zealand. It was 1969; Owen and Sheila then found themselves a house located close to the sea at Bucklands Beach in eastern Auckland.

“When I stepped o the boat, I was a Kiwi straight away. Sheila was tearful for the first three months but her parents eventually came out and decided they wanted to live here as well, so she settled in.”

Owen went on to work for a number of nurseries and garden centres. One of his most unusual jobs involved helping North American investors who wanted to create ‘chodka’.

“I planted 8,000 chestnut trees on their farm at Orere Point,” he explains. “The plan was to produce chestnut-flavoured vodka, but the farm ended up being sold before any was made. Unfortunately, one of the

first things the new owners did was get rid of the trees!”

Turning over a new leaf, Owen and Sheila took over Coopers Bookshop in Otahuhu, considered one of the biggest book shops in the country in its heyday. As proud parents of three young sons, the couple then moved on to Miranda for Owen to fulfil his dream of having ‘acreage’. He planted around 3,500 trees, most notably pohutukawas along the boundary of the 10-acre property.

“But we still had the shop and driving to and from it daily wasn’t much fun,” he recalls.

While living at Miranda, Owen rekindled his love of painting.

“My son was really keen on a painting by Salvador Dali and I set out to replicate it. It was my first big painting – he still has it hanging in his lounge.”

Owen’s first major sale was of a series of three flower paintings which were hanging in the retail shed of an alpaca farm in Bombay where he was working at the time. Since then, he’s never looked back – he has sold roughly 150 works and held an exhibition at Franklin Arts Centre. Owen’s home studio is chock-full with works in progress and finished paintings.

Considering his twin passions, the weather doesn’t bother him –cyclones notwithstanding!

“If it’s raining, I’m inside painting, listening to my music,” he adds. “If it’s sunny, I’ll be in the garden.”

MIXED BAG BOOKS

HUNTING TIME

Fast-paced, thrilling action is the order of the day as this page-turner unfolds. Colter Shaw may be no expert when it comes to tracking down fugitives, but he is dogged and determined. Can he catch up with his quarry – a wily engineer behind the design of revolutionary and dangerous technology – before it’s too late? There’s only one way to find out!

Je ery Deaver: Hunting Time | RRP $35 | HarperCollins

HOW TO GET FIRED

Finding that perfect job isn’t easy but, sometimes, it’s not as easy as some may think to escape one that’s all wrong for us either. In this book, a Kiwi political activist and union organiser turned author shares short stories, with interweaving storylines, focused on people seeking to gain, avoid or lose a job completely.

Evana Belich: How to Get Fired | RRP $37 | Penguin

FITWAFFLE’S BAKED IN ONE

Celebrity chefs eat your hearts out! With millions of followers, social media’s Fitwa e (Eloise Head) has become a superstar of baking. Following on from her bestselling book, Baking it Easy, Eloise presents more of her greatest hits in print. Featuring 100 recipes each using just one tin, Baked in One proves even home bakers can match the experts.

Eloise Head: Fitwa e’s Baked in One | RRP $50 | Ebury Press

EASTER READS

GRANNY MCFLITTER’S EGGCELLENT EASTER

Granny McFlitter is ready to come to the rescue once again. A delightful heroine, this champion knitter doesn’t know the meaning of the words ‘can not’ because she sure can knot!.

Granny is on form in the latest book from a popular series, this time she’s tasked with saving an Easter parade from... unravelling!

Heather Haylock and Lael Chisholm: Granny McFlitter’s Eggcellent Easter | RRP $21 | Picture Pu n

HOT, CROSS BUNNY

Basil is not ‘Fawlty’, he’s just ‘cross’ when things don’t go his way. Negotiating a roller-coaster ride of emotions, this little rabbit tackles challenges which others may take in their stride. Delivering a subtle message to youngsters about how best to handle their temper, this book might just help a few grownups too.

Stephanie Thatcher: Hot, Cross Bunny | RRP $21.99| Scholastic NZ

RUN, RABBIT (E OMA, RĀPETI) SERIES

Sometimes rabbits run for fun and not just (as the old song implies) due to the intentions of a certain farmer! This new series, following the adventures of a playful rabbit, not only extols the value of good virtues, it’s also bilingual so little ones can learn Te Reo as they go.

Norah Wilson & Kimberly Andrews (illustrator): Run, Rabbit (E Oma, Rāpeti) series | RRP $21.99 each | Scholastic NZ

All's Fare

PLAY IT AGAIN, SID!

Coconut milk, curry leaves and mustard seeds come out to play in a new, medium spicy tomato-based sauce. The latest addition to Sid Sahrawat’s Cassia at Home range of curry sauces, Madras simmer sauce pops with the flavours of southern India. Available at Farro Fresh as well as selected supermarkets and independent stockists nationwide (RRP $12.99 per 500ml jar), this glutenfree, nut-free sauce is sure to be a hot ticket item!

BLONDIE: MORE FUN!

HOPS ON AT EASTER!

Proof that blondies do have more fun, the latest release from Whittaker’s really does (sorry, we can’t resist!) take the biscuit! Combining caramelised blondie (white) chocolate with dark, crunchy, homestyle biscuit pieces, Blondie & Biscuit blocks (RRP $5.89) are ideal as an Easter treat. However, they are only available from supermarkets while stocks last.

It may feature red fruit, candy, citrus and tropical fruit characteristics, but one of the latest tastes set to hit the shops is not a sweet sensation in and of itself. A hop cultivar set to become the basis of many a new brew, SuperdelicTM has been developed from both European and New Zealand parentage. Launched in March, it is expected to deliver more than just a splash (or dash) of flavour to numerous craft beers available through New Zealand liquor outlets in the coming months.

(LUNCH)BOXING CLEVER…

There have been many great things since sliced bread, so the bar is set rather high. However, as T&G Fresh’s new Beekist Sandwich Tomatoes feature less juice, we can say goodbye to soggy sandwiches in lunchboxes. Looking like Roma tomatoes on the outside, these vine-ripened beauties have a darker, intense red colour, meaty centres when sliced and they’re packed full of flavour. Beekist Sandwich Tomatoes are available (RRP from $4.99) at supermarkets nationwide.

From tempting tipples to tasty treats, life can be ‘fare’ enough, thanks to these new (and recent) additions to shelves.

TONY’S CHOCOLONELY Tiramisu

A perfect dish for get-togethers, this recipe delivers a fun twist on a traditional Italian favourite. Created by talented Kiwi cook, Kelly Gibney, it boasts two layers of chopped to ee pretzel chocolate (from Tony’s Chocolonely) with toasty, savoury notes.

INGREDIENTS | Serves 8

 4 free range egg yolks

 1/3 cup caster sugar

 2 tsp vanilla paste

 350ml fresh dairy cream

 350g mascarpone

 350g Savoiardi ladyfinger biscuits. Two packets should do the trick.

 2 cups strong freshly brewed co ee – cooled

 ¼ cup Kahlua

 Cocoa powder to sift over the top

 1 bar Tony’s Chocolonely Milk Chocolate to ee pretzel – roughly chopped

METHOD

Whisk the egg yolks, sugar and vanilla together until thickened and lighter in colour. Whip the cream until soft peaks have formed – take care not to over whip. Whisk the mascarpone to soften and help it blend with the cream. Fold the cream and mascarpone together and then gently fold in the thickened egg yolks.

Mix the co ee and Kahlua together. Dunk the biscuit fingers into the co ee for 1-2 seconds (no longer!) before laying at the bottom of a 20cm by 30cm (approx) dish. Cover the biscuit layer with half of the tiramisu cream. Sprinkle with half of the chopped chocolate. Top with another layer of co ee-soaked biscuits and then a final cream layer. Sift cocoa powder over the top. Store covered in the fridge and allow to sit for at least four hours, ideally 24 hours or so. Scatter the remaining chocolate over the top immediately prior to serving.

COOK’S TIPS

 Do not over whip the cream; use the beater on a medium low speed and be patient. This will make the end result more stable.

 Make sure the mascarpone is at room temperature before you start to use it, otherwise it can be tricky to incorporate.

 Do not dunk the ladyfinger biscuits for too long as they will disintegrate when handled.

 Can be made without the alcohol if preferred.

PEANUT BUTTER EASTER EGGS CHOCOLATE EASTER TRUFFLES

INGREDIENTS

 50g butter, softened

 ½ cup cream cheese

 2 ½ cups icing sugar

 ¼ tsp salt

 1 tsp vanilla essence

 1 cup peanut butter, or 1 ¼ cup desiccated coconut

METHOD

Coating:

 250g chocolate melts

 Hundreds & Thousands Sprinkles (optional)

 170g 50 per cent dark chocolate, chop

 1 tbsp coconut oil

 1/3 cup coconut milk

 1 pinch sea salt

 ½ tsp cloves, ground

 1 tbsp organic maple syrup

METHOD

Cover an oven tray with baking paper. Mix all ingredients (except those for the coating) with a hand mixer until combined, choosing either peanut butter or coconut. Wet hands and mould this mixture into tablespoon-sized egg shapes, placing them on a tray.

To make the coating, break the chocolate into a microwave safe glass jug and heat for 40-50 seconds on high. Remove and stir with a butterknife. If the chocolate starts to melt while stirring, keep stirring. It can be returned to microwave for another 30-40 seconds to melt further, if needed, but be careful not to overcook.

Allow chocolate to cool a little, then dip in the egg-shaped balls to coat them. Sprinkle with Hundreds & Thousands sprinkles of your choice, or re drizzle with melted white chocolate.

Place eggs on the baking tray and leave to set in the fridge before serving.

 2 drops ginger essential oil

 2 drops cinnamon bark essential oil

 1 drop nutmeg essential oil

 ¼ cup cocoa powder for rolling

Place the chopped chocolate in a heat-proof bowl and set aside. Combine the coconut oil, organic maple syrup, coconut milk and salt in a small saucepan and bring to a simmer (do not boil). Pour the mixture over the reserved chopped chocolate. Let stand for 1-2 minutes, then stir gently until completely melted and smooth. Stir in the ground clove and cinnamon bark, ginger and nutmeg essential oils.

Refrigerate for approximately two hours, until mixture is just set.

With a small scoop or spoon, make 12 balls, rolling each between the palms of your hands until smooth. Place 1/4 cup of cocoa powder in the bottom of a shallow plate or dish. Roll each tru e in the cocoa until coated. Refrigerate for at least 15 minutes until firm.

Remove from refrigerator and let stand at room temperature 10 minutes before serving.

INGREDIENTS | Makes a dozen tru es

Recipes courtesy of Scholastic NZ & littlecooks.co.nz (left), and Young Living Essential Oils (below).

RICKSHAW RACE reveals ‘real’ India

Ten years separate mates Nick Bates and Bill Fletcher but the age gap was immaterial when the pair set o on The Rickshaw Challenge, an exacting 2500-kilometre adventure from Mumbai to Chenai, which saw them bring home the winner’s trophy. HELEN PERRY reports.

Having a sense of the ridiculous and an appetite for the bizarre could be considered essential when navigating vast stretches of unknown and often di cult Indian territory in a colourful, motorised rickshaw. Nick Bates and Bill Fletcher met the criteria.

Charged with completing numerous tasks throughout a 15-day race, competitors could earn extra points if photographed wearing eccentric costumes or carrying out o beat stunts.

“Subsequently, our bags were packed with zany costumes including two very furry, very warm kiwi [bird] suits complete with long yellow beaks,” Bill laughs. “Despite sweating profusely in unimaginable heat, we performed our very stylish ‘dance of the Kiwis,’ to sna e added points. Actually, it looked more like an out of whack kangaroo hop!”

The race was organised by the Madras Midtown Round Table to support the Madras Seva Sadan School and Round Table India’s Freedom Through Education campaign. Nick (well known locally as the manager of Barfoot & Thompson, Pukekohe) and Bill embraced the spirit of the race ensuring their ‘rickshaw’ was highly visible – flags, banners and even a bold and comical caricature of Prime Minister, Jacinda Ardern, adorned their vehicle.

Nick Bates & Bill Fletcher

The Rickshaw Challenge

“Though called a rickshaw, our transport better resembled the motorised tuk-tuks one sees throughout Asia,” Nick explains. “We named it ‘Deaf & Determined’ because Bill is somewhat deaf and I’m very determined. The name served us well – one person drove while the other sat in the back for what was often a hairraising journey full of surprises.

“For example, roads in India could change in an instant; one minute we were travelling on a wide, well-formed highway then, with no warning, the road turned into a precarious, uphill mud track full of potholes. We carried fuel as we were never sure where a service station would emerge. While we could contact backup crews, they were generally a way o and we were in a race.”

Despite the diversity of their route – through small villages, highly populated towns and sometimes deserted back-blocks – Nick and Bill agree they never felt unsafe.

“Before we left, many people suggested it would be dangerous and that we were sure to become violently ill at some point. Having no idea what we were letting ourselves in for, we did a bit of research and I remember thinking, “Oh, my God!’,” says Bill.

“However, we didn’t fall ill and found locally cooked food, even from the roadside stalls, was fresh and flavoursome although I was in danger of succumbing to the overload of spices. So, when we came across a McDonald’s, I was ecstatic but, as is the way with Murphy’s law, the chicken burger was spicy as hell too! Nevertheless, I still managed to

consume it all.”

General travel hazards aside –such as getting burnt to a frazzle on their homeward-bound Sri Lankan stopover – and despite impoverished circumstances, the Indian people were: “smiling and full of joy,” says Nick.

“They were always willing to help and took great delight whenever our gaudy rickshaw came into view – no matter how keen we were to press on, stopping for photos and greetings was a given. In fact, looking beyond the filth, smell and the poverty, we discovered India was an incredible country, utterly unforgettable, beautiful in parts, hospitable and mostly safe, although we learnt to expect the unexpected such as the ‘penthouse’ where we stayed in one of the better hotels on route.”

Bill elaborates: “Being the first contestants to check in, our top floor room turned out to be more like the servants’ quarters – tiny! – and the

shower was a hole in the floor with two buckets which we filled with water and poured over ourselves. The irony was that our competitors on the lower floors all had proper, working showers and reasonable toilets. On the other hand, we had a fabulous view!”

Having made the decision to enter the race with no preconceived ideas about India, Bill and Nick now agree that going with open minds meant they embraced every experience with:

“Few low points except that the race was run in monsoon season,” Bill says. “It pelted down at times and, while the rickshaw’s roof kept o most of the rain, the extreme humidity and wet did slow us. Fortunately, we had made some upgrades to our vehicle – a boombox and stereo meant we always had rousing music!

“Oh, and there was the time I thought I’d lost our passports after a rare night on the town. Nick went spare but, in the morning, I remembered they were tucked away in the hotel safe.”

While some other teams struggled along and many became ‘lost’, Nick and Bill’s map reading skills stood them in good stead.

“Run much like TV show, The Amazing Race, we had set tasks to complete and checkpoints to reach each day,” Bill says. “Amazingly, when it came to the last leg, we crossed the line first. Although there was no prize money, we were elated!”

Nick adds: “The charity was such a worthy cause and scoring the trophy was a real coup. But, best of all, we had been part of an amazing journey which left us totally beguiled by India.”

BEAUTY COUNTER: love thy self!

EYES AND SHINE

To celebrate 30 years, Natio has released a limited edition capsule collection, which includes the Celebrate Eyeshadow Palette (RRP $30.99). This 18-shade palette is bursting with radiant colour drawing from nature’s organic tones. What’s more, it features highly pigmented eyeshadows in shades of luminous pinks, mysterious amethyst, brilliant golds and dreamy browns, all available in a versatile mix of satin, matte and metallic textures.

LASHINGS OF GOODNESS

The perfect partner to Ardell False lashes, Duo with Vitamins (RRP $12.99) is a lash adhesive enriched with vitamins A, C and E to help care for our eyes. Perfect for those with sensitive skin, Duo with Vita-mins is easy to apply and the gentle formula is intended to reduce (or eliminate) itchiness while allow-ing long-lasting, comfortable wear. See page 6 to be in to win this product and more from Ardell.

NO FAIL NAILS

Gel iQ’s UV/LED lamp technology is designed to deliver perfect, glossy nails. The combination of the lamp and gel evens out the polish while curing, smoothing out any ridges where the gel hasn’t been applied evenly. With new shades available, including four radiant reds paired with shades of gold and silver, this collection is ideal for those keen to be creative with glam nail art. The Gel iQ Collection is available at the RPP of just $12.99.

Beautiful eye-deals!

This month’s Beauty Counter is packed with fab new products to help us look and feel our best as we head into autumn.

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COLOUR: STRENGTH & SHINE

Looking for colour that’s kinder on hair and the environment? Natasha Harris (Alberts Hair Salon) may

COLOR.ME is creating a cult-like following among stylists and clients alike. An allin-one colour and treatment, it provides luminous, demi-permanent colour with strength and shine, free of such harsh chemicals as ammonia and MEA (monoethanolamine).

COLOR.ME features an acidic formula to prevent cuticle damage with no shift in natural melanin. And, it’s long lasting with no new growth e ect expected even after 15 (or more) washes. Hair is intended to be 25 per cent stronger with just one application and its refilling e ect is designed to deliver hair that’s 37% thicker.

O ering an incremental strengthening e ect, use after use, it’s formulated to be revitalising on natural, coloured or lightened hair. It also incorporates moisture lock technology to lock moisture in hair while restoring it to a hydrophobic (water repelling) state.

NATURALLY DERIVED & DELIVERED

Comprising extracts, oils, and chemically modified molecules, 79%-89% of the ingredients in Kevin Murphy’s COLOR.ME GLOSS originate from plants. All are processed to obtain properties beneficial for cosmetic formulations. This range contains no ingredients derived from animals, animal by-products or processing aids. In addition, COLOR. ME bottles are made with recycled materials.

To try this remarkable treatment, or to book an appointment, call our expert team today!

HEALTH PARK PRESCRIBED

A$316 million funding injection is intended to improve healthcare in southern Auckland through a redevelopment of the Manukau Health Park (Manukau Superclinic). When construction is complete, it will more deliver more equitable access, Dana RalphSmith from Counties Manukau Health contends.

“It is crucial that South Aucklanders can access the care they need from health services to support better health and wellbeing. This redevelopment project will ensure that this access is maintained into the future, by improving the capacity, accessibility and quality of community care.”

More than just a case of adding a few beds, the centre will include a new ambulatory renal centre, four more operating theatres, a radiology hub, a women’s and ophthalmology building and an integrated breast-care service.

The number of patients requiring treatment at the centre is forecast to grow by more than 20 per cent over the next decade, Counties Manukau Health’s Dr Andrew Connolly adds.

For enquiries & bookings contact: Alberts Hair Salon

Shop 2/23 Hall St, Pukekohe Ph: 09 238 7576

Shop online at: www.alberts.co.nz

“The ability to increase sta and patient capacity will enable our teams to deliver an improved patient experience while relieving pressure on Middlemore Hospital. The enhanced super clinic will also provide a better sta experience through improved facilities and technology, encouraging talent from within the Counties Manukau community and beyond.”

Work began on this comprehensive redevelopment in late February and is projected for completion in 2025.

have the answer!

Artist’s impression.

Country vs Covid: A HARD ROW TO HOE

Rural people have been especially hard hit by the pandemic with regards to mental health, the recent ‘Impact of Covid-19 on the Wellbeing of Rural Communities’ report contends.

“The geographies, economies and cultures of rural communities present challenges to mental health and wellbeing outcomes,” says Dr Filipo Katavake-McGrath (Mental Health and Wellbeing Commission – Te Hiringa Mahara). “This is particularly true with respect to isolation and connectivity, workforce challenges and [access to] health services.”

The pandemic compounded stress farmers and growers were already experiencing, he asserts. Covid, and the lockdowns used to curb the virus, exacerbated limitations in rural areas including access to such vital community hubs as schools.

“Our report highlights the challenges presented to the rural community by these issues and, with a higher rural population, rural issues disproportionately a ect Māori. It is important to remember that life has not ‘returned to normal’ and the need for support has not gone away.”

Fortunately, community spirit has helped o set these e ects, Dr Katavake-McGrath adds.

“Working together and engaging with government agencies and resources, rural communities have taken practical action to protect and support themselves. To keep the momentum going, we call for [their] greater involvement (particularly of rural Māori) in planning and decision-making and better understanding of diverse needs, challenges and experiences.”

See www.mhwc.govt.nz to view the complete report.

Every homeowner wants to enjoy a feeling of pride and comfort when driving up to their home not just for the first time, but every time. And, that’s exactly what the team at Homes by Nest works hard to create – even the name reflects that sense of warmth and snugness which envelops homeowners when they walk through the front door into their very own living space.

Simply Veins is a subsidiary of Richard Evans Vascular.

TIPS TO HELP EASE MORTGAGE STRESS Begins

with Jo-Ann Day-Townsend

Changes in the property market, increases in the costs of living and rising interest rates can all contribute toward mortgage stress and while repayments on loans or everyday expenses may rise, there are steps that you can take to help ease the pressures of increased expenses.

HEALTH CHECK YOUR BUDGET

Before cutting costs, it is wise to sit down and look at your budget. It does not need to be a complex task but should involve noting down the income and expenditure of your household and analysing where your funds are being allocated. You may find that it is a great time to renegotiate with your lender on your mortgage, or other providers for insurance, utilities, while trimming unnecessary other expenses. You might also discover that there are some lax spending habits that could be tightened to relieve some pressure.

PURCHASE WHEN YOU HAVE THE AFFORDABILITY

If you are looking to purchase a new property, talk with a financial advisor [let us know if you need one we have some fantastic people who work hard for you] about your a ordability range and the impact that rising interest rates and expenses may have. A financial advisor can also talk you through various financial scenarios and negotiate deals for lending.  Knowing your a ordability and having pre-approval will also mean that when you are ready to buy, the finance is arranged, and you have a limit for the purchase price of your new home or investment.

SEEK FINANCIAL ADVICE

Should you need to refinance, talk with an advisor about your options and what is available to you based on the current market, equity in your home and investments, rates, and your income. They will be able to provide you with advice and search for the best deal for you.

Talk to your lender about your current repayments and if you are paying monthly, there may be more options to change to fortnightly loan repayments which can have the potential to save you interest in the future.

CHECK YOUR PROPERTY VALUE

While you may not be considering selling, it is good to know how much your property is worth in the current market and learn about the trends.

TEAM TOWN AND COUNTRY BRING YOU THE BEST OF TOWN AND COUNTRY

Jo-Ann and Victoria from Team Town and Country can also assist you with advice on potential improvements that may be needed and help you to uncover potential equity in the home that can assist in refinancing or investment opportunities.

Glenbrook, 247 Glenbrook Station Rd

For a free market appraisal, contact us to learn more about where your property is positioned.

PARARĒKAU ISLAND: A Hidden Gem

Nestled in the peaceful waters of Manukau Harbour, just a short drive (33km) from Auckland’s CBD, Pararēkau Island is an exclusive new community fast taking shape, as real estate expert, DIANNE CARTMER, confirms.

Karaka’s Pararēkau Island is a remarkable blend of luxury and natural beauty with six hectares of lush bushland and water separating homes from the chaos of everyday life. O ering a unique island lifestyle in a secure, gated community, it features sections ranging in size from 504 to 1423 square metres.

The stunning walking track, meandering around the perimeter of the island and through the nature reserve, is an absolute highlight, providing the perfect way to

explore the area and appreciate its picturesque beauty.

Residents of Pararēkau Island will enjoy a tranquil life while remaining connected to the world through ultrafast fibre broadband, standard across the island. What’s more, the automated gates (with numberplate sensors) and CCTV will ensure privacy and security.

Although it is an island, access to Pararēkau is easy, thanks to a doublelane causeway, so residents won’t be held up in tra c even if they need to bring heavy machinery to the island to build their new homes.

Overall, Pararēkau Island is a beautifully designed development where every detail has been meticulously considered. Homes will adhere to design guidelines and covenants, ensuring the neighbourhood is of the highest quality.

To experience Pararēkau for yourself see karakaisland.co.nz for opening dates & times, or call Dianne Cartmer (027 473 2464) to secure your spot on this stunning island today!

Luxury Island

Sections for Sale

Nestled in the calm waters of the Manukau Harbour, just off the coast of Karaka, Pararēkau Island is truly a unique location. Standing on the island, feeling the soft ocean breeze, It’s hard to believe you’re just 3 minutes drive to the motorway, and 33 kilometres from Auckland’s CBD.

Sections now available from $1.6M

SIGNATURE HOMES: ISLAND TIME!

Looking to build a new lifestyle? DEBBIE and MURRAY GARLAND from Signature Homes (Papakura & Franklin) are ready to help you construct your own slice of paradise on Karaka’s Pararēkau Island.

At Signature Homes Papakura & Franklin, we know a thing or two about designing and building beautiful Kiwi homes – we’ve been doing so in the region for more than 30 years. With a long history in the building industry, we are passionate about delivering exceptional craftsmanship, with renowned quality, and a personalised service to our clients.

Pararēkau Island is truly a magnificent location and o ers something unique to Auckland. This new and exclusive gated community will be home to only a few, with beautiful homes and stunning views. Residents will enjoy the best of both worlds: peaceful and secluded island living, while still being within close proximity to Auckland City and only an hour away from the Coromandel Peninsula.

Signature Homes is proud to be one of a select group of preferred builders chosen to be part of this exclusive development. We have sections available as part of our custom design and build service and clients will work with our experienced, award-winning team. Furthermore, our custom design and build service comes with a personal guarantee so you can be sure we’ll develop a design that’s right for you at a fixed design fee agreed up front.

To take your first step towards luxury island living simply contact the Signature Homes Papakura & Franklin team on 0800 828 822 or visit www.signature.co.nz and search ‘Pararēkau Island’.

Rachael Buxton

Unless building or renovating with an open budget, take your time with material specification and planning of spatial layouts. If dream home wishes require ideas to be ‘pared back’, think about functionality first.

Consider incorporating multiple utilities in one space. For example, disguise your laundry behind doors in a hallway or garage. We don’t always need the additional floor area of a separate laundry. Similarly, a study desk can be concealed behind doors within a lounge or bedroom.

Add dimmers to selected light switches as these allow us to make even the smallest and more intimate rooms appear bright and spacious.

Make careful selections to avoid filling a room with furniture just for the sake of it. The trick to maximising space with furniture is to think ‘bigger and fewer’ rather than ‘smaller and more’. Consider how you use the rooms – for instance, do you really need two large sofas when, most often, there’s only two people using the room? Perhaps a sofa and an armchair would be a better option. Select multi-functional furniture, such as upholstered Ottomans, large wicker baskets doubling as co ee tables, and sofa beds for more e cient use of space.

Consider built-in cabinetry in place of bookcases as they provide a more streamlined aesthetic and, again, they can be concealed by doors. Alternatively, they can become a feature – bold wallpaper used as a backdrop to built-in shelving can look incredible.

Remove clutter and think about colour choices. While light wall colours provide the illusion of space and often make a room appear large and open, bold colour choices add character and dark shades create intimacy.

Be bold and brave with your choices and think outside the square! And, don’t forget to follow me at interiors.etc on Facebook. Happy decorating, everyone!

www.interiorsetc.co.nz

E cient use of space is all important, as interior design expert RACHAEL BUXTON explains.

WEATHER: MARKET

By Darren Szaszy, Barfoot & Thompson, Pukekohe

Two months of the most intense and extreme weather Auckland has ever experienced hobbled the property market during February, leading to the slowest month’s trading in any February for at least a quarter of a century.

The state of emergency, constant gales, disruption to movement and the public’s concern with safety made trading conditions the most challenging, I’d suggest, anyone in the business can recall.

Whereas the Covid lockdown caused frustrations, recent onsite activity involved unprecedented commitment, discomfort and perseverance. We sold 410 properties

during February – the only month in the past 20 years when we have sold less was in May 2020 when virtually all commercial activity was suppressed.

The median price of homes we sold was $1,023,000, up 2.3 per cent on January’s median price, down 8.9% on that for February 2022. The average price ($1,101,980) was down 1.2% on that for January and down 7.9% on February last year. Given how little trading activity was possible, not too much should be read into February’s sales activity and prices, however.

Prices continued to ease compared to where they were this time last year, but vendors remained firm about what they considered a fair market price.

New listings remained strong – at 1,309 for the month, they were 21.5% higher than in February 2022. At

Darren Szaszy

month end, we had 4,873 properties on our books, the highest number in any February for 10 years.

Fortunately, buyer interest and attendance at open homes has started to rebuild with a return of fine weather.

A feature of February’s trading was that under 6% of the homes sold went for more than $2 million while, at this time of year, that number has regularly constituted around 10% of sales. This February, nearly a quarter of the houses sold were in the under $750,000 price segment.

Rural and lifestyle activity to the north, west and south of Auckland also experienced severely restricting trading conditions, so sales numbers were about half those achieved last February. While quality listings existed, buyer activity was hampered.

IN THE GARDEN: AUTUMN MAINTENANCE

Autumn is an important season in the garden. Not only is it a great time to get those gardens in order before winter, it’s perfect for planting as the soil still contains a fair bit of warmth from summer. The following tips will help keep your garden in good shape for winter and beyond.

CLEAN UP: Begin by collecting and composting leaves. Left lying on the lawn, leaves will deprive grass of light and encourage moss growth. Start making a compost pile with fallen leaves and, over time, you will create a rich compost known as a leaf mould, which is a great source of nutrients for the garden.

WEEDING: Removing weeds now will prevent them from going to seed and coming back stronger in spring.

THE FLOWER GARDEN: Remove remaining summer bedding plants, including as much of their root systems as you can. These should then be added to your compost pile. Clean up after any summer perennials that have died back while marking those plants that become dormant over winter so you have an accurate record of their locations come spring.

Autumn is also the right time to plant spring bulbs.

THE VEGGIE GARDEN: Remove edibles that have gone to seed or showing signs of disease. Also remove plants that have died o while making sure to dig out all of their roots. Note down where tomatoes and potatoes were planted so you can rotate planting locations next season. Either replant for winter or sow common green crops, such as lupin and mustard, directly into the garden. Once grown, dig them back into the soil and leave them to break down for 6-8 weeks. This will add nitrogen into the ground ahead of spring planting and keep the weeds away.

PRUNING: Remove dead, diseased, or broken branches on woody shrubs or trees. Be sure to seal the cuts with pruning sealant, which helps prevent

diseases by encouraging callusing. Not everything in the garden should be pruned! Plants with seeds and berries should be left alone as these can add interest and colour while providing food for birds and insects.

MULCHING: Add 5-8cm of mulch to garden beds but avoid piling it against plant bases. Mulch helps maintain soil moisture and keeps its temperature higher. A layer of mulch will also protect roots as well as any delicate perennials or bulbs over winter.

SPRAYING: Keep the garden free from pests and diseases with a combination spray of fungicide, pesticide, and spraying oil. A copper-based spray is good for a general clean up and it encourages defoliation of deciduous trees and shrubs.

THE LAWN: Autumn is an ideal time to sow a new lawn. Begin by aerating, spiking the ground with a garden fork. This also helps with drainage.

Give your lawn a final mow around the beginning of May. However, don’t cut the grass any shorter than 5cm as longer grass can make better use of less sunlight over autumn and winter. In addition, longer grass is better able to resist weeds and moss.

Finally, use a hose-on ‘weed and feed’ spray to rid lawns of those pesky broadleaf weeds.

TELLING COTTON TAILS…

HIP HOPPERS: Pardon our French, but at least one English designer appears to believe a ‘bunny bum’ is just what the ‘doc’ ordered! This ‘cheeky’ light (pictured left) is bound to be a talking point as part of an Easter tea setting.

Standing 30cms high, this (not quite so) little, wooden rabbit is illuminated with a neon light delivering a quirky silhouette. A fitting centrepiece during Easter, it can also serve as a charming night light for children’s bedrooms.

Specialising in (as one would expect!) lights for fun, Lights4Fun has an eclectic range of lighting pieces with more (such as its de-light-fully mottled glass bunny lights) on o er.

For more examples see www.lights4fun.co.uk. Products can be shipped to New Zealand.

Create a beautiful sanctuary in your home and increase the resale value of your property at the same time. If a new bathroom is high on your wish list, talk to the team at Smith & Sons Franklin. We work with you from concept to completion to bring your renovation ideas to life.

CREATE THE BATHROOM YOU HAVE ALWAYS DREAMED OF WITH A RENOVATION FROM SMITH & SONS