StreetScape Magazine - July | August 2014

July | August 2014

Interview with

The Voice’s Tess Boyer Let them

Eat Greek

& Drink Wine

The Crowning Jewels

&

Miss Missouri Mrs. Missouri

+

Get the Hottest Party Tips for Summer

July 26 • StreetScape Fashion Show Ameristar Casino Resort • Spa Poolside Event Lawn

$ 25 General $

Join us as Miss Missouri (Erica Sturdefant) and Mrs. Missouri (Dr. Erin Fluegge-Woolf) help us light up the night on our shimmering runway! With your ticket purchase you’ll enjoy a night under the stars toasting to an evening of fashion with signature drinks, appetizers and chocolate fondue. This fabulous evening will support our charity of choice: Unlimited Play.

You may even be one of the lucky winners of one of the two Coach bags given away!

35 VIP

StreetScapeMag.com

Boutique Shopping

GA 6:30 pm VIP 6:00 pm

Fashion Show

8:00 pm

Jeanne Strickland | 314. 605.7193 | Jeanne@StreetScapeMag.com

Fox 2 Anchor

Sandy Miller Emcee

To benefit: www.UnlimtedPlay.com

Gotta Have MO’ Cowbell Four Years Strong & Already a Regional Favorite!

The cowbells will be ringing loud and clear as some 5,000 runners and thousands of spectators and volunteers enjoy the festivities during the fourth annual Mo’ cowbell Marathon, half Marathon, half Marathon relay, and 5K starting 7:30 a.m. sunday, oct.

5 in Frontier Park on the historic st. charles riverfront. hailed as the “fastest and flattest course in the st. louis region,” Mo’ cowbell is a certified course organized by the civic group Partners for Progress of greater st. charles in cooperation with big river running company. “now in our fourth successful year, it’s clear the region has spoken and they are demanding ‘more cowbell,’” said Kerin Miller, race director. “we started as the little half marathon that could in 2011 with 1,500 runners, and it’s been going crazy ever since, offering something for all skill levels from those qualifying for national races to those who want to run and/or walk our 5K.” Depending on your race, runner amenities include a technical race shirt, cowbell, car sticker, finisher’s medal, and sport bag. online registration for the marathon is $90, half-marathon is $70, half marathon relay (per team of two) is $110, and 5K is $40. Mail-in registration is also available for an additional fee. registration costs increase after the August 31 deadline, so don’t delay! countless runners have commented on the uniqueness of the course that travels through the historic district, along the banks of the Missouri river, through our “high-Five Zone,” and to the awardwinning community of new Town at st. charles. Those on the 5K will also love their course along the picturesque Missouri Katy Trail.

Afterwards, runners and spectators will enjoy hanging around for the party in runner’s Village in Frontier Park that will include live music by the rough ryders, post-race refreshments, and photos with chuck the race mascot.

Participants can pick up their race packet at the health and Fitness exMo’ planned for Friday, oct. 3 and saturday, oct. 4 on the campus of lindenwood University in st. charles. Festivities at the exMo’ will feature 40+ health and fitness exhibitors. (or, for an additional fee, runners may have their packets mailed to them directly the week of the race. This option is only valid to the first 500 runners who sign-up for it when they register.)

For those who are not interested or ready to run this year, consider getting involved as a volunteer member of our Moo crew.

From staffing water stations, to being course monitors, to working in runner’s Village, there’s a lot of support needed to make Mo’ cowbell the biggest success ever! it’s also a great service project opportunity for local schools, clubs, and other groups.

This year, a portion of the Mo’ cowbell proceeds will go to support the “lemonade Day” 2015 summer program offered by lindenwood University to help teach practical entrepreneurial skills to local youngsters from 1st through 8th grade. headlining sponsors for Mo’ cowbell are barnes-Jewish st. Peters hospital and Progress west healthcare center, members of bJc healthcare.

For more information about participating, sponsoring, exhibiting, or volunteering for MO’ Cowbell, visit MOCowbellRun.com or follow them on Facebook.

Table of Contents

Department Pages

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6. Publisher 12. a la carte: spiro’s resturant 14. For the love of wine 18. businessScape 32. Tess boyer of “the voice”

12

36. erica sturdefant, Miss missouri 50. aquatica fashion show 58. little free library 62. Let’s Face it 66. summer party guide 60. fighting summer boredom 69. 1900 PARK CREATICE SPACE

32

78. how to train in the heat 86. CLOCKWORK

Cover image credits: Erica Sturdefant with West Model & Talent Management Miss Missouri USA Photography & Direction: Lance Tilford

69 4 StreetScape Magazine

Layout Design: Grace Pettit

experience what the unexpected feels like

r E D I S C O V E R S T. C H A R L E S Fifth Street at Highway 70

www.StreetSOfStCharleS.com

July | August 2014

5

Publishers Note News from THE Publisher Tom Hannegan Last issue we made some really BIG announcements! By increasing our distribution 50%; from 20,000 to 30,000 we can now be found on more than 500+ newsstands around the Metro area. StreetScape is now bi-Monthly; we’ve added another two full issues per year! So look for us more frequently on your favorite newsstands.

Mark your calendar and plan to attend our amazing swimwear, summer fashion show, AQUATICA on the event lawn, poolside at Ameristar Casino Resort Spa on July 26. Find spotlights on AQUATICA Designers on page 50 of this issue & more details of the event inside the front cover!

StreetScape has partnered with The Lindenwood J. Scheidegger Center for the Arts. We will be introducing our “Celebrity Series” in September. We will have the EXCLUSIVE cover of Jay Leno and feature. (See page 31 for Lindenwood’s Broadway Series line-up)

Speaking of Lindenwood, we are very proud to announce “Beyond the Best” our Top 50 in Business Awards,will be providing a scholarship to the Lindenwood Univeristy Business & Entrepreneurship School. “Beyond the Best” will be celebrated on October 23, 2014. If you would like to attend, nominate someone or be a sponsor please go to www.StreetScapeMag.com Like us on Facebook and follow us on Twitter to stay up to date with announcements and events! With our expansion and growth, we are planning many EXCITING things on both sides of the river!

Sincerely,

Thomas P. Hannegan

For advertising or sponsorship information, call Judy Peters, 636-448-2074.

6 StreetScape Magazine

Graduates accepted to top private schools: John Burroughs, Mary Institute Country Day School, Priory, Chaminade, Westminster, Whitfield and Barat Academy.

Academic Enrichment Specialist on Staff Diverse Student Body: Students from around the world... and down the street

M

Y

Y

Y

Grades K-6

Technology enriched environment: on-line mathematics, writing and reading programs, e-readers, tablets, laptops and desktop computers Full complement of after school classes on campus: martial arts, dance, soccer, basketball, drama, cooking, art, math and science clubs.

Where STUDENTS Learn MORE. For a tour of the school, contact: Ms. Kim Rybak, Assistant to the Headmaster 636-561-7709 • krybak@andrewsacademy.com 1701 Feise Road, Lake St. Louis, MO 63368

www.eriosristorante.com

Big help for small business.

At Commerce Bank, our approach is to make your day more efficient. That’s why we maintain a wide array of accounts and services designed to help you do business the way you want to do business. It’s our job to help you choose the right banking solutions for your unique needs.

The Pulizzi Family Invites You To Enjoy Authentic Italian Specialties At

Visit any of our 7 St. Charles County locations.

commercebank.com / 636.949.8443 July | August 2014

7

Lindenwood University AcceLerAted ProgrAms for AdULts

Jill Devine St. Louis Radio Personality lindenwood Alumna

Start today 636-949-4933

www.lindenwood.edu

Learn how you can earn your degree at Lindenwood University

• Classes meet one night a week • Earn nine credit hours in one quarter • Degree programs to meet your goals • Ten convenient extension campuses throughout the Metro area

• Your degree is closer than you think • In the classroom or online

St. Charles • North County • Westport • South County • St. Louis City • O’Fallon Mo. • Wentzville • Wildwood • Lincoln County Moscow Mills • Belleville

1. Tom Hannegan Publisher & Founder Tom@StreetScapeMag.com 2. Robin Seaton Jefferson Senior Correspondent

Behind the scenes 3. Judy Peters Director of Sales (636) 448.2074 Judy@StreetScapeMag.com 4. Mary Ellen Renaud PR Director | Marketing | Event Planner (314) 660.1975 Renaud7207@CenturyTel.net 5. Michael Schlueter Contributing Photographer (314) 580.7105 SchlueterPhoto.com

8 StreetScape Magazine

6. Lance Tilford Contributing Photographer lancetilfordphotography.com Lance@LTphoto.us 7. Jeanne Strickland Advertising | Marketing | Special Events (314) 605.7193 Jeanne@StreetScapeMag.com 8. Tamara Tungate Style Consultant 9. Grace Pettit Creative Director Grace.StreetScapeMag@gmail.com

Interns: Dylan Lambert

Can you keep your lifestyle in retirement?

Everyone has retirement questions. So Ameriprise created the exclusive Confident Retirement® approach. I can help you break down retirement planning step-by-step to get the real answers you need. Let’s get started today.

Volume 9, Issue 1 Spring 2014 TPH Media 223 North Main Street, St. Charles, Missouri 63301 (636) 448-2074 Fax 1 (866) 231-6159 www.StreetScapeMagazine.com Judy@StreetScapeMag.com Any reproduction of StreetScape magazine or its contents requires publishers written consent. StreetScape magazine aims to ensure that information is accurate and correct at all times but cannot accept responsibility for mistakes. StreetScape magazine reserves the right to refuse an advertisement and assumes no responsibility for submitted materials. Unsolicited material must include a self-addressed stamped envelope. © 2013 TPH Media. All rights reserved.

Michael Haverstick, CRPC® Financial Advisor An Ameriprise Platinum Financial Services® practice 300 First Executive Avenue, Suite D St. Peters, MO 63376 636.405.5007 william.m.haverstick@ampf.com ameripriseadvisors.com/william.m.haverstick CA Insurance #0741072

Brokerage, investment and financial advisory services are made available through Ameriprise Financial Services, Inc. Member FINRA and SIPC. Confident Retirement is not a guarantee of future financial results. © 2014 Ameriprise Financial, Inc. All rights reserved. (2/14) ASHCongratsStreetScape2014_Layout 1 5/14/14 5:15 PM Page 1

u t l a a r t g i on on s C CVO_64938_5107945_Michael Haverstick.indd 1

STRATEGIC PLANNING

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CLASS OF 2014 We are proud of the young men and women in this year’s graduating class, and pray for God’s blessings upon them as they continue their educations at 14 area high schools.

Academy of the Sacred Heart WE EDUCATE AND INSPIRE THE HEART AND MIND OF EACH CHILD TO BECOME A COURAGEOUS AND CONFIDENT LEADER WHO KNOWS AND LOVES GOD, AND WHO REVEALS THAT LOVE BY SERVING OTHERS.

619 N. Second St., St. Charles, MO 63301 • 636-946-6127 • www.ash1818.org July | August 2014

9

HAPPY HOUR

The tastiest local food and drinks!

Cottleville Wine Seller

Chandler Hill

Little Hills

636.244.4453 www.CottlevilleWineSeller.com 5314 State Hwy N | Saint Charles

636.798.2675 www.ChandlerHillVineyards.com 596 Defiance Rd | Defiance, MO

636.946.9339 www.LittleHillsWinery.com 501 S Main St | Saint Charles

Cottleville Wine Seller is the best patio, event and entertainment venue around! We offer wines from all over the world and a large selection of domestic/micro brews. Our full menu offers salads, wraps, sandwiches and appetizers. The perfect outdoor atmosphere to enjoy good times with friends! Live entertainment Friday, Saturday and Sundays.

There’s something going on at Chandler Hill Vineyards every week. Enjoy our wine dinners, all-inclusive parties, live music, barrel tastings or special wine releases. Don’t miss out! See our calendar at www.chandlerhillvineyards.com

With over 20 years producing award-winning wines, Little Hills now ranks among the largest wineries in Missouri. Stop by and relax in the main dining area or upstairs in the loft, and savor the moment by tasting awardwinning Little Hills Wines, produced from French hybrid and native wine grapes, all grown in Missouri.

About Casamigos Tequila: Brought To You By Those Who Drink It Mi Casa

George Clooney and longtime friend, bar and restaurant mogul Rande Gerber, partnered with Discovery Land Company CEO & founder Michael Meldman to launch award-winning Casamigos Tequila. Casamigos Tequila is a small batch, ultra-premium tequila made from the finest, hand-selected, 100% Blue Weber agaves, which are grown in the rich, red clay soil and cool climate of the Jalisco Highlands of Mexico.

10 StreetScape Magazine

1 ½ oz. Casamigos Blanco Tequila 1 oz. Fresh lime juice ¼ oz. Fresh orange juice ½ oz. Agave nectar Method: Shake ingredients with ice then strain and serve on the rocks.

Garnish: Orange wedge

Spicy Cucumber Jalapeño Margarita

Su Casa

1 1/2 oz. Casamigos Reposado Tequila 3/4 oz. Fresh grapefruit juice 1/3 oz. fresh lime juice Few drops of agave Splash with grapefruit soda Method: Shake in a shaker and pour over ice.

Suggested San Pellegrino Grapefruit Soda

1 1/2 oz. Casamigos Blanco Tequila 1/3 oz. Cointreau 1/3 oz. simple syrup 3/4 oz. Fresh Lime Juice 3 wheels cucumber 1 slice jalapeño Method: Muddle cucumber, jalapeno, lime juice, and simple.

Combine all ingredients to iced mixing glass. Shake vigorously for 10 count.

Garnish: cucumber and jalapeno slice.

Drink Responsibly americanharvestspirit.com facebook.com/americanharvest AMERICAN HARVEST速 ORGANIC SPIRIT, 40% ALC./VOL. PRODUCED AND BOTTLED BY AMERICAN HARVEST DISTILLING, RIGBY, ID USA

July | August 2014

11

Grilled Swordfish topped with fried Calamari & Asian sweet red chili glaze

It’s no surprise Spiro’s Restaurant in St. Charles prides itself on its table-side service. It’s where owner Steve Karagiannis’ continues to carry on the Greek tradition of hospitality passed down from generation to generation. His father, Harry Karagiannis, and uncles Bill Stratos, and Tommy, Larry and Spiro Karagiannis, opened the first Spiro’s at Natural Bridge and Hanley in 1975.

Known as the original St. Louis Greek Restaurant, Spiro’s has served the St. Louis Area for almost 40 years. That first restaurant in a line of nine—all opened by family members—is still open and still a St. Louis favorite.

Six of the nine restaurants are still in operation today, including Spiro’s on Natural Bridge, Spiro’s on Watson Rd., Spiro’s Chesterfield, Spiro’s St. Charles, The Tenderloin Room in the Chase Park Plaza, and Kar’is Surf & Sirloin in Des Peres. Kari’s Surf & Sirloin was named for the restaurant in Forest Park that first employed Steve’s grandfather Constantine Karagiannis when he came to St. Louis from the Old Country in the late fifties.

Steve said he still believes in the American dream that his family achieved. “Yes. It happens every day,” he said. “As long as an honest day’s work is an appreciated commodity, you have the American dream.”

It is his father’s work ethic, passed down from his grandfather that is still practiced at Spiro’s today, Steve said. “His work ethic was that everyone mattered. He taught me from a very young age; if you’re going to do a job, do it right.”

It’s Not All Greek to Them

Greek restaurant in St. Charles offers the finest of many lands

Story by Robin Seaton Jefferson Photos by Michael Schlueter

12 StreetScape Magazine

Spiro’s St. Charles still serves about 30 percent of the original menu that was introduced with the first restaurant—recipes from the Old Country. The family’s own Avgolemono, flavorful lemony chicken and rice soup as well as Mousaka, made of layers of eggplant, ground sirloin, baby zucchini, pan fried potatoes, and topped with cream sauce. Both dishes are available still at Spiro’s, as is the Dolmades, or grape leaves stuffed with ground lamb and beef, topped with lemon cream sauce, and Pastichio, or layers of long macaroni, cream cheese and ground sirloin covered in cream sauce and parmesan cheese.

into the experience. We’ve been doing it since 1975.” Saganaki, a beer-battered kasseri cheese, is flamed tableside.

Salads are tossed tableside. The Ladder 3—a Spiro’s favorite specialty cocktail in honor of the first ladder to respond to the World Trade Center on 9/11—is smoked tableside on a cherry wood plank with Bullet Bourbon Rye whiskey, sweet vermouth and brandied cherries. The Coffee Alexander and Greek Coffee are also made at the tables.

In keeping with the Greek traditions of service and hospitality, Steve said his purpose is to please every customer. “It is what they would have done. If we stop doing it that way, it’s like grandma and grandpa are not here anymore.”

That can never happen, he said.

Steve Kargiannis, 3rd generation restauranteur Spiro’s St. Charles Steve said the Spiro’s menu is very “approachable” even for people who think they are unfamiliar with Greek cuisine. “A lot of people are not familiar with Greek food, but in actuality Greek cuisine is similar to a lot of cuisine you may have had in other Mediterranean dishes like Italian and French. It’s the concept of quality and the spices that are indigenous to Greece…the lemon, garlic, oregano, dill, mint and basil that is there.”

dish to satisfy just about every pallet. “Our food is all-encompassing,” Steve said. “You could come in one night and have pizza, the next night steak and seafood that would rival any on both sides of the river. The steaks are all hand-cut on the premises. Another night you might have a genuine Greek meal.”

Steve recommends newcomers try the Athenian Broil, the diner’s choice of filet, strip or prime rib topped with a mustard cognac sauce and feta cheese.

The remaining 70 percent of the Spiro’s unquestionably comprehensive menu is eclectic. From French, to Italian, to American bistro, to even an Asian influence in the Sesame Encrusted Tuna, Spiro’s prepares a

The hospitality passed down from his father and grandfather extends to each customer who takes a seat at Spiro’s, Steve said.

Many of Spiro’s dishes are finished tableside. “The tableside service brings guests

Patio of Spiro’s St. Charles Spiro’s Restaurants have been winning awards for nearly four decades from just about every media outlet in the St. Louis area, and Steve has kept that tradition as well as Spiro’s St. Charles has received numerous awards for “Best Fine Dining” and “Best Ethnic Restaurant” since it opened in 2004.

Spiro’s St. Charles is making quite a reputation for itself in the catering industry as well. Steve caters for corporate events, weddings and special occasions of all kinds.

Rack of lamb

For more information, call 636-916-1454 or visit www.spirosrestaurant.com.¤

July | August 2014

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After nearly 30 years operating the Creole-inspired Soulard’s in St. Louis, Dan Badock brought his dining expertise and his love of fine cuisine to St. Charles.

But he didn’t push change on patrons of the time-tested and beloved Lewis and Clark’s Restaurant and Public House in the heart of St. Charles’ Historic District. He’s taken things slow, maintaining a good part of the familiar yet endearing menu, while adding some favorite family recipes of his own.

Regulars will notice a big change in the wine selection, however, and it’s more than a few steps up. The glasses have gotten larger, a hint at how Badock is catering to wine connoisseurs, as true wine lovers need more room to inhale the aromas of their fare.

Badock has an extensive wine list, “not for overkill,” he said, “but to offer different price points and selection.”

Wine is available by the bottle at Lewis and Clarks for the first time, and Badock recently began offering a seasonal dinner and wine pairing. The five-course meal includes fine linens, glasses set beforehand and a short lesson on food and wine pairing.

Badock said there isn’t any one reason he has upped the wine presence at Lewis and Clark’s. Rather, there are many, not the least of which is an awareness by his patrons of its proven beneficial effects on the heart and digestive system. “You don’t have to be a rocket scientist to understand the health benefits of wine,” he said. “Also, as you live a little while, you realize drinking good wine with good food is a nice experience, as long as wine compliments the food.”

For the Love of Wine

St. Charles favorite Lewis and Clark’s expanded selection of wines Story by Robin Seaton Jefferson Photos by Michael Schlueter

14 StreetScape Magazine

But it’s also because of a general rise in wine consumption in the United States. The Nielsen Company recently reported last year that drinkers are finding more occasions suitable for consuming wine, including less traditional venues like ball games or concerts. The organization reported that wine consumption is up at expensive restaurants as well as chain restaurants. And Millennials, as well as Baby Boomers, are providing growth in wine consumption.

Susan Mangels, Vice President for Institutional Advancement at Lindenwood University, and developing wine expert, said one doesn’t have to be pretentious to appreciate wine. “I am not a wine snob.

There is no sense in being snobby about it.

Some people know a lot about cars or

furniture. It’s a knowledge base like anything else,” she said. “If you’re having hamburgers on the grill, don’t waste $300 on a bottle of wine.” Still, she said, “If you want to learn nothing about wine, always drink the same wine.”

With a PhD in policy studies, a master’s in education and a bachelor’s degree in art history, Mangels loves to learn. So, when she decided to delve into the subject of wine with a program at the Culinary Institute of America, she was, like in all of her studies, comprehensive.

“In art history, you learn about art, but you also learn about the environment and the agriculture. You learn what people do to express their culture and celebrate their heritage,” Mangels said. “Wine is very similar.

It tells us about the history, agriculture, economy, geography, and what the preferences are of a place as far as food goes and even tells about the weather to a certain extent.”

But it’s even more than that, she said.

“Wine is interesting. It expresses the tastes of the time. Wine is a sign of civilization.

To make wine, you have to be in a place for a time-to plant, harvest, bear fruit, cultivate and produce wine. Nomads don’t do wine.

Wine traces back to 5,000 years ago. It starts when people settled a place and began to ferment grapes.”

Mangels often donates wine seminars as auction items for non-profit organizations.

Mangels met up with Badock at Lewis and Clark’s recently and discussed pairing some of Lewis and Clark’s dishes and wines. The two agree that choosing the right wine to go with whatever food is being served can make all the difference in whether the diner enjoys the wine as much as the food.

For example, Spanish sparkling wine, or Cava, or Pinot Grigio, a dry white, light wine, go well with goat cheese and shrimp.

Mangels said much of the decision on which wine to pair with what food lies in the weight of the wine, whether it’s heavy and rich, or light in the mouth. “It’s almost like accessorizing,” Mangels said. “You wouldn’t wear a heavy wood sweater with a pair of cotton shorts and sandals.”

Pinot Noir has a berry flavor that pulls out the raspberry flavor in Lewis and Clark’s Pork Tenderloin with raspberry sauce, Badock said.

A Caesar salad, with its combination of oil and parmesan cheese, goes well with Chardonnay white because of the wine’s slight buttery flavored oak taste. Mangels said that wine is given its full-bodied structure during its aging process. White wine is often aged in oak barrels where the wine pulls the flavor from the wood. Lewis

W

elcome to Chandler Hill Vineyards, Missouri’s most elegant winery. Founded in 2008, in Defiance, Missouri, Chandler Hill is only 25-30 minutes southwest of the town of St. Charles, and is adjacent to America’s First Wine district, Augusta, Missouri.

This unique grape growing region has produced some of the highest quality wines within the Midwest. Chandler Hill proudly grows Chambourcin, Vignoles and Norton.

In addition to our award-winning Missouri wines, Chandler Hill also offers a selection of the very finest wines from the west coast.

Our west coast wines come from vineyards in Napa Valley, Willamette Valley, Columbia Valley and the legendary Central Coast.

The grapes are hand selected by our vintners to produce the finest wines.

Stop by and taste our wines and relax on our magnificent deck.

You’ll also want to enjoy our delicious variety of appetizers, soups, salads, sandwiches and daily specials in our full-service restaurant.

We can also host your corporate event, private party, wedding or rehearsal dinner. Come see why we are “first in Missouri wine country.”

Dan Dadock, owner of Lewis & Clark’s & Susan Mangels of Lindenwood University discuss wine pairings with food.

For information, give us a call at 636-798-CORK or visit us at ChandlerHillVineyards.com.

July | August 2014

15

and Clark’s “Chicken Oscar” with crab meat and asparagus and Béarnaise sauce over rice, is also perfect with Chardonnay, as crab tends to have buttery flavors.

Fresh salmon can be paired with SeaGlass Pinot Noir with its fresh, light-bodied profile. “This is a classic wine pairing,” Badock said. “Salmon is a meaty fish. Pinot complements the salmon and there’s an acidity and berry flavor that goes well with Teriyaki Salmon with Sriracha Cream Sauce because the Sriracha sauce is cut with cream.”

Even hamburgers and cheeseburgers can be perfectly paired with common, red grape varietals of Cabernet, Merlot, Shiraz, or Zinfandel. First because of the reds’ structure and in the case of Shiraz and Zin, their often “peppery” taste.

The most popular red grape varieties are Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel.

16 StreetScape Magazine

Lewis and Clark’s Prime Rib matches well with Trivento Malbec, a spicy and smooth house red, because of its Earthy, fruity flavor. This wine has good body and fleshy tannins with a long, lingering finish.

Trivento Malbec is an ideal match to full-flavored foods and barbecued meats.

The weight of this wine can stand up to the fat of the meat.

Mangels said the fascination with wine is increasing in the United States, partly because Americans are just recently beginning to have a history with the drink.

“There’s a mystique about wine. Up until the end of the 20th century, the U.S. didn’t have a strong heritage of wine for the common man,” Mangels said. “Robert Mondavi in Napa Valley, CA was huge in marketing and introducing Americans to wine.” But perhaps the single most significant factor that some refer to as “the day California wines came of age,” was when the United States won the Paris Tasting in 1976, Mangels said. “That

tasting, called by some ‘The Judgement of Paris,’established California winemakers’ reputations as leaders, and showed that they were capable of making wines equal, or perhaps even better, than the French.”

For more information on Lewis and Clark’s or to register for a wine pairing dinner, call 636-947-3334 or visit www.lewisandclarksrestaurant.com. ¤

OLD HICKORY

GOLF CLUB

636.477.8960 www.oldhickorygc.com

Old Hickory Golf Club offers elegant, memorable events in a conveniently located venue with seating up to 550. Whether it’s a once in a lifetime wedding, a banquet or corporate event, our breathtaking views and excellent service will make your special day a dream come true.

July | August 2014

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BusinessScape Bringing the best & brightest business ventures to your street

Meet Chad Snider The Lindenwood University Theatre program has for years produced alumni who work professionally all over the world; but in this instance, the school kept one for itself. At just 25 years of age, Chad Snider, Lindenwood’s director of marketing and Box Office manager, is changing the way the region gets its news about what’s going on in entertainment at Lindenwood.

Snider, who has served the university since 2011, was a student of the school himself. Prior to heading up the marketing department, he served as a graduate assistant in the theatre department. He received his bachelor’s and master’s degrees in arts and entertainment management at Lindenwood.

As director of marketing and Box Office manager for the J. Scheidegger Center for the Arts, Snider oversees all box office operations, marketing and promotional activities for professional and academic productions, and house management of events in the Bezemes Family Theater and Emerson Black Box Theater.

He’s also created and implemented a comprehensive marketing plan, which led to a 13.5 percent increase in sales the first year he was at his post and an additional 27 percent increase the following year.

Chad Snider Photo courtesy Chad Snider

Snider said part of his job is to put a face on advertising at the J. Scheidegger Center for the Arts. It’s his face and voice the community sees and hears on all television and radio advertising for the Center. Also, as master of ceremonies, Snider gives the curtain speech and welcome and introduces all acts at the Center.

“It’s very cool, because I get to do a bit of both. I get to do the managerial, and I get to have a little fun with the audience.”

Snider was a musical theater major when he started at Lindenwood and later served as the captain of the Improv Troupe, so he said he’s pretty confident in front of a crowd. He soon found, however, that he loved the business side of the arts.

“I have always had a broad view of marketing,” Snider said. “It’s not just advertising. That is a large aspect of it, but you also have to develop the brand relative with corporations. It’s linking a face and

18 StreetScape Magazine

personality with the Center. It’s nice when you recognize someone.”

Recently, the theatre department formed a leadership team made up of the dean of Fine and Performing Arts, several department chairs, and Snider. Together they came up with a membership program for the upcoming entertainment season at Lindenwood wherein guests participate in an annual giving campaign and are rewarded for their efforts with designated perks at each level. The tax-deductible gifts can range from $100 to $5,000 annually and can even include meeting the stars that come to the J. Scheidegger Center.

BusinessScape

Currently, Lindenwood’s theatre department offers students opportunities in its Main Stage Season, academic performances, free concert series, and the National Symphony of Mexico.

Snider stated that this season, the J. Scheidegger Center’s seventh, will be the best yet.

“We will be having some great shows … very diverse,” he said. “We will be opening to a younger demographic, but keeping true to our current audience base. Lindenwood is going to be on people’s minds this According to Snider, the leadership team also broadened the scope of the performance year.” season at Lindenwood with larger and more Some of those acts include Jay Leno, Wildiverse events so that students would have lie Nelson, The Acrobats of China, and the more chances to work in a vast array of Beach Boys. environments.

“Our first thought is for the students,” he said. “Entertainment comes second. The university’s mission is to culturally enrich the surrounding community and provide diverse opportunities for students to work in the field.”

Snider is currently working with the theatre department on the redevelopment of an undergraduate arts management program within the School of Fine and Performing Arts. He also sits on the boards of two local professional theatre com-

panies, teaches as an adjunct professor at Lindenwood, and serves on the University’s Art Council, Arts Endowment Council, and School of Fine and Performing Arts Leadership Team.

For more information about the 20142015 season or to be added to the J. Scheidegger Center for the Arts mailing list, contact the box office at 636-9494433 or visit www.luboxoffice.com. ¤

Do you have a business story that needs to be told?

StreetScape wants to spotlight you, your employees or any special awards/recognitions and promotions achieved this year. Send us your BusinessScape spotlight to Judy@StreetScapeMag.com and your spotlight may be published.

July | August 2014

19

BusinessScape

You may say she’s a dreamer. But she’s not the only one.

Local author, speaker, coach and consultant, Karen Hoffman has a reputation for making connections. Her track record for hooking people up over the years could quite possibly rival Match.com. But she isn’t helping them find the love of their lives; rather, she’s doing everything she can to lead people toward achieving their professional dreams.

Hoffman said a person’s dreams are unlimited and could be anything. Maybe it’s starting a business making a new product, or writing a book or even finding out what the possibilities are for making a living with a tract of land left to you by a relative.

In the summer of 2012, Hoffman, along with about 40 other business women and men— comprised of business and personal development coaches, authors, counselors, healers, marketing people and business consultants—met weekly to create the non-profit that would become Hoffman’s Gateway To Dreams. Simply put, the organization’s goal is to lead individuals in achieving their dreams, and to inspire the people who can help them do that.

“There are people who love to help other people,” Hoffman said. “I am hoping this becomes contagious across the country, kind of like ‘Pay it Forward.’ God has given every one of us a dream and then there are people who champion dreams, and that’s me and the other ‘Dream Champions.’”

Karen Hoffman

Dream Weaver New group brings dreams to life Story by Robin Seaton Jefferson Photos by Michael Schlueter

20 StreetScape Magazine

In a sense, Hoffman was her own first client.

The queen of collaboration celebrated the opening of Gateway To Dreams in a storefront in Chesterfield Mall in January after months of wondering where the organization’s next dollar would come from.

Hoffman said once she settled on the idea, and realized being a Dream Champion is what she was created to do, “miracles just started happening.”

A friend who was going to rent the space at Chesterfield Mall was unable to do so.

She gave Hoffman the spot. Much of the furniture at Gateway To Dreams was loaned to the organization by another friend. Still another friend put in $500 “just because.”

Hoffman’s husband built the walls for the shop. And many of the original 40 advisors

started purchasing things—a chair here, a coffee maker there— until the 1,700-square-foot space was complete and ready for business.

Hoffman said in order to make a dream come true, one must share it. “We ask, ‘Where are you on your dream? Do you have one but don’t know how to make it happen? Maybe you don’t even know your dream.’ That’s what we’re here for.”

One of Gateway’s first members was a Lincoln County woman whose family left her a 417,000-square-foot underground mine with 20-foot ceilings situated on 40 acres that “she wants to know what to do with,” Hoffman said.

Gateway To Dreams is now working with owner Lisa Hoechst to connect her with businesses and individuals who may have ideas on what to do with the old limestone mine that could provide a naturally cool, protected and secure environment for an entertainment venue such as a lodge, a theater, bowling lanes, a restaurant, or a museum.

BusinessScape

ers and the champions ranging from $25 to $200 per month.

Memberships provide a variety of benefits from access to the Gateway facility to workshops to life/business/career coaching sessions.

Hoffman said Gateway also offers a “DreamFest” at its location in Chesterfield Mall on the third Wednesday of each month from 4-7 p.m. “to share your dreams, help others with their dreams and to gain support from the Gateway to Dreams community. DreamFest is ‘open house’ style, come when you can during the time frame.”

Hoffman was awarded the St. Louis Regional Commerce & Growth Association’s “Pacesetter Award.” She has been recognized by the Small Business Administration as a “Home Based Business Champion;” by eWomen Network with its international “Business Matchmaker of the Year” award; and by Zonta with its “Rose Award” for helping women.

Hoffman is co-founder of City of Experts, a membership organization that helps experts be recognized locally. She has founded two magazines and an organization for making connections and empowering women, and co-authored a book on bartering.

For more information on achieving a dream or helping someone achieve theirs, visit www.gatewaytodreams.org. ¤

Brainstorming sessions by various business owners and entrepreneurs Another Gateway member was looking for a job that would take him to South Africa to join the love of his life. A fellow member was able to give him a lead that sent him on his way.

Still another member who loved photographing butterfly gardens dreamed of creating novelty items that displayed the images she produced. But she knew nothing about sales, and said she wasn’t the “salesperson type.” One of the Dream Champions or coaches is currently guiding her through the process of selling her product in stores and tourist attractions.

“Dreamers may have specific goals in mind and need the collaboration of only one of our experts,” Hoffman said. “However, in most cases it will be a matter of collaboration with a few different experts in order to elevate them, develop their dream or pursue their passion.”

Gateway To Dreams is a non-profit community of coaches, experts and authors designed to help dreamers achieve their dreams through a variety of programs, workshops, collaboration and support, Hoffman said. “We provide a community that inspires people to love and encourage each other as they move toward their dreams.”

Gateway offers several membership programs for the dreamJuly | August 2014

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BusinessScape

Dave Scott said he remembers sacrificing many Saturdays to work with his father on old buildings on Main Street in St. Charles. At the time, they seemed nothing more than weathered bricks and mortar to him. “I hated it when I was down there. I swore if I ever saw a brick again I’d go crazy. Now I can’t let it go in my lifetime.”

Referring to the buildings at 720 and 724 South Main Street, Scott recalls refurbishing them with his father, the late Archie Scott, one of the original Main Street “saviors”.

He said as the years have passed, along with his father who died in December 2007, he’s grown to cherish the work they did. Archie was one of the earliest champions of preserving what has become St. Charles’ leading tourist attraction. Dave said his father, or “Pop” as he called him, not only passed his properties on to his son, but also a love of preserving what came before him.

David Scott

David Scott Remembering Pop Story by Robin Seaton Jefferson Photos by Michael Schlueter

22 StreetScape Magazine

“Dad and I were lucky. We never left anything unsaid. I just wish he was still around,” Dave said. “I’m still lucky. I at least get to see him down there with all the work he did. I love that I get to walk on Main Street and see Pop everywhere.”

Archie Scott’s “day job” was serving as art director at KTVI-TV in St. Louis. But as a pioneer preservationist on South Main Street, he was one of the founding fathers of the organization that chose to support, preserve and restore South Main Street in the 1970s. Members of the original South Main Preservation Society not only wanted to attract new business, tourism and property owners in a largely blighted area, but they shared an interest in the history and preservation of the unique architecture within the 10-block area known as the Historic District. The group went on to start an historic festival featuring 19th century crafts on the brick street that would be the precursor to the Festival of the Little Hills which still takes place in August. The Society has preserved countless historic landmarks in the St. Charles area since its inception. Archie went on to lead the group that saved the KATY Depot.

Dave said he father owned other properties across from the ones at 720 and 724, including a log cabin that was one of the oldest buildings in St. Charles. “I remember him working on that with Joel Watkins,” he said. He also owned 912 across the creek

BusinessScape

documentary last year called “Memories of Main: Historic Preservation on South Main Street.” The 30-minute work highlights the revitalization story of South Main, and provides an overview of the vision, passion and motivation behind preserving the crowned jewel of St. Charles. It also pays homage to the individuals involved during the 1970s revitalization era, including Dengler, Archie and Pop House. The documentary airs periodically on the City’s media channel (990 or 108.2 on Charter, 99 on U-Verse).

After he retired from KTVI, Dave said his dad continued to devote his life to restoring and preserving Main Street.

Archie Scott, David’s father. from what is now a micro brewery called Trailhead Brewing Company. “He was always working nights and weekends pouring concrete or laying subflooring,” Dave said.

“And since he was the art director at KTVI, he would leverage all the creative tools there were, including film crews, reporters and directors, to create presentations about saving properties.”

finding historical significance in them,” Dave said.

Dave is the owner of a full-service advertising and marketing firm in St. Louis, Boxing-Clever. He says he doesn’t know if he will even encounter the opportunity in his lifetime to make the difference his father did. From brand design to Internet presence to advertising and promotions, Dave works hard to make other people look good. “I don’t know if I’ll ever have the

The St. Charles City Media Department and Production Assistant Paul Butts, developed a Continue to page 92 David Scott

The Historic District in St. Charles would be virtually unrecognizable to the Archie that moved there and purchased the property at 720 South Main, where he would live the rest of his life. “Bums jumped off of the trains. It wasn’t a nice neighborhood,” Dave said. “But Pop always believed he had this calling to save this area. He thought he must have been a very destructive person in a past life and wanted to change things.”

Dave said his father, along with another creative director at KTVI, Joel Watkins; former Society president and preservationist, Dan Satterfield; the late John Dengler, of John Dengler Tobacconist; and Donna Hafer (who still owns and operates Mother-InLaw House restaurant at 500 South Main), took it upon themselves to keep many of the properties along Main Street in tact when St. Charles was part of an urban renewal project in the 1970s. “They worked tirelessly to keep these properties from being raised by

July | August 2014

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BusinessScape

Don McRoberts (right), Jody Wright Exec Chef (center), Bruce Brown (Left)

Sweet!

Newest arm of Connections to Success thinks outside the box Story by Robin Seaton Jefferson Photos by Michael Schlueter The newest arm of Connections to Success is not only providing transitional employment to women in need, Sweet Success is giving participants a taste of real victory in the business world.

in the St. Louis Metropolitan area and beyond.

“We are hoping that wherever we have Connections programs, we will have restaurants,” Harrell said. “And we want participants to have ownership within each of the multiple concepts we open.”

Under the guidance of the program’s director, Mandi Harrell, who herself has a history of success in the food and beverage industry, Sweet Success is on its way to opening multiple cafes

Those “concepts” in the food and beverage industry can be restaurants, delis, coffee shops, cafes and the like, and are within the realm of possibility for the program that started just a year ago

24 StreetScape Magazine

BusinessScape under the umbrella of Brad and Kathy Lambert’s non-profit Connections to Success.

For more than 16 years, Connections has been empowering thousands of disadvantaged women to start new lives and create their own success with programs that provide them professional clothing for the workplace (Dress for Success), and transportation to get to work, (Wheels for Success). Connections to Success’ programs are currently reaching from Missouri west to Kansas City and east to Illinois.

Through the Sweet Success transitional employment program, participants learn all aspects of the baking business. The social enterprise has two functions: to fulfill Connections’ mission of providing transitional employment opportunities to participants, and creating revenue that will feed back into and supply the organization’s other programs.

But the skill sets being taught at Sweet Success are about to expand dramatically.

In the beginning, participants made and sold cookies and breads for everyday meals, corporate events, holiday parties, birthdays, weddings, gift baskets, business meetings, restaurant menus and special occasions. It provided participants everything from baking to sales and marketing skills, while they gained professional experience, earned an hourly wage and established a stable work history.

And while that is all still true, the restaurant business will add dramatically to the repertoire of available jobs and the education that goes with them.

Harrell has already added catering to Sweet Success’ services, since she came on board a few months ago, with appetizers, sandwiches and a full menu of hot and cold foods and drinks. Harrell has a degree in hospitality and restaurant administration, is a former managing partner and executive chef for J. Buck’s Restaurants, and brings years of experience building and managing restaurants.

Her next goal is to open multiple restaurants under the auspices of Sweet Success throughout the St. Charles, St. Louis and St. Charles County areas, as well

as everywhere Connections to Success has programs.

Harrell said she is currently in negotiations with St. Charles IT giant and Quilogy founder, Randy Schilling on placing a Sweet Success café in his new center for digital startups, OPO, that is slated to open by summer’s end, in the Old Post Office building at 119 South Main Street in St. Charles.

Additionally, Harrell said she hopes to have another restaurant open by the end of the year. She envisions an approximately 3,000-square-foot establishment similar to a Bread Company or Starbucks.

Connections to Success just months ago opened its new location—a new 26,000-square-foot-building—at 3000 Little Hills Expressway in St. Charles.

The organization now occupies four offices in the St. Louis County and Kansas City areas, in addition to the 370 location, and employs a staff of 40.

Harrell said Sweet Success is currently in need of a meat slicer or any other used restaurant equipment and supplies as well as space for the planned restaurants. For more information or to donate to Sweet Success, contact Harrell at 314-440-3601 or mharrell@connectionstosuccess.org.

For more information on Connections to Success or to learn how to get involved by volunteering, contributing or holding a clothing drive, visit www.connectionstosuccess.org or contact Erica at 636-940-8027 or emills@connectionstosuccess.org.

Some examples of volunteers include: personal shopper for Dress for Success Midwest or Kansas City, personal job coach, mentor, special events/ fundraising, administrative work and reception, public speaking and tabling events, professional women’s group public speaker, or providing lunch for 10-12 Personal and Professional Development (PPD) class participants.¤

July | August 2014

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BusinessScape Pherrell Williams isn’t the only one touting the benefits of being happy these days. St. Charles native Matt Cowell has dedicated his career and his business to learning just what makes people happy and how they can transfer that positive attitude into the workplace for a more productive, and yes, happy, vocation.

Cowell wants to share what he’s learned through his new book, “Working Happy,” released in April. In writing the book, Cowell sought to teach employees, business owners and managers what they could do to bring more happiness into the workplace. But in doing that, he had to determine what makes the brain happy.

Cowell said his own high school guidance counselor told him he wasn’t even smart enough to go to college. An MBA, a 4.0 grade point average and two books later, there was no question of his intelligence.

But it wasn’t the counselor’s misdirection that led Cowell to find his true passion for learning and helping others to retain information.

It was 2008. Cowell was working as director of railroad operations with the primary responsibility of making people’s jobs safer. He oversaw all railroads in the state of Missouri for safety. Part of the MoDOT job was to investigate every vehicle train fatality.

Matt Cowell

Because He’s Happy Local author tells how to work happy Story by Robin Seaton Jefferson Photos by Michael Schlueter

It was an early morning call in January reporting a train vehicle fatality that unbeknownst to Cowell would change the direction of his life and his career. The site of the accident wasn’t the horrific scene Cowell was used to encountering. Rather, the compact car that was entangled about the engine of the train, was empty. The fifty-something-year-old woman’s lifeless body was found about 70 feet from her car.

“There were no visible signs of injury,” Cowell said. “She died from internal injuries after having been thrown from the vehicle.”

Cowell said his mind “immediately went into a spiral” which he still cannot explain to this day. “Yes, in the past I had found body parts or remains, but in front of me was a perfectly normal human being. I just kept thinking she is going to get up, brush herself off, and then be on her way.”

BusinessScape But that didn’t happen, and it was the image of her body and the sound of the zipper closing on the body bag, that Cowell could not overcome. “I wanted that image to go away so I started studying brain science,” he said.

From there he taught himself ways to bypass negative images and thoughts through “mindfulness”. He learned about the amygdale in the brain and how the brain responds to peak emotional or traumatic experiences. He learned how science had discovered more about the brain in 2004 than in all of history due to the development of a machine that takes 3D color images of brain function. He discovered how much the brain needs water and rest and at the same time, how much it responds to sights.

Well, he knew that, as it was the sight of the dead woman that had him so perplexed. But the question he sought to answer was: How can one use positive, visual representations of concepts to better their life and work performance? “We know that seeing something increases retention by 400 percent,” he said. “Sixty-five percent of people are visual learners,” Cowell said.

“And yet we don’t teach visually. I wanted to create tools for learning that could then be used for training and leadership.”

After several years of studying how the brain gets happy, and developing visual models for workplace success, Cowell wrote “Working Happy.” The book outlines how to produce “happy” chemicals in the brain—including Dopamine, Endorphins, Oxytocin and Serotonin—and tie that knowledge to the development of visual tools for training and leadership in business.

Within the book, Cowell shares steps he has discovered to determining happiness, such as the sheer volume of negative and positive information individuals let into their conscious and unconscious brains, as well as the three levels of time in which each person lives (past, present and future). He says it’s crucial to find gratitude and understanding in each phase of life: happiness with past experiences that make an individual who they are today; enjoying where one is today; and believing or having hope that tomorrow will be better than today.

In “Working Happy,” Cowell uses visual representations of all of his concepts, including leadership models and styles, management tools and brain function. For example,

he uses the image of a martini glass being filled with an emotional “cocktail,” of happiness, anger, fear, and sadness.to demonstrate that “drinking,” this kind of cocktail could result in low productivity, brain fog, poor decision-making and general bad health.

Cowell advocates managers and organizations take steps every day that will release the happy chemicals in their employees’ brains, what he calls the SAGE model for organizational happiness. For example, when dopamine is released in employees’ brains, they feel good and have more energy. Some of the ways to do this include tying every employee’s job back to the organization’s mission, vision and values; including every employee in the goal-setting process with frequent reward systems; updating the team weekly; using performance measures to let employees know how they are doing; providing purpose-driven schedules; including employees in the hiring process; and telling employees when they are doing things well. .

Through his Jefferson City-based company Ascend Business Strategies, Cowell, along with his partner Gary Wilbers, teach state of the art leadership using the best research about how the brain works. “The solutions we’ve developed offer a high rate of retention,” Cowell said. “Our tools are proven to work and when implemented, release four natural happy chemicals in the brain to make people feel better about work too.”

Cowell said his site-driven tools require the trainee to continually link back to their organization’s goals and review how what they are doing impacts those goals.

“What’s amazing is that when you build an organization with the science of how people experience happiness,” Cowell said, “greatness emerges and everyone wins.”

For more information on Ascend Business Strategies visit www.ascendbusinessstrategies.com or call 866-549-0434 toll free. ¤

Sandler Training of St Louis is pleased to announce that TrainingIndustry.com has named the company a Top 20 Sales Training Firm for the 5th consecutive “We are proud to be part of the Sandler Training family and this award reflects the dedication and commitment to outstanding sales training by the entire Sandler network,” said Jason Mainard, President and CEO of Sandler Training at the Rubicon Institute in St Louis, MO. “I think our commitment to helping sales professionals stop selling like stereotypical salespeople goes a long way towards this type of professional recognition.”

Selection of this year’s Top 20 Sales Training Companies was based on the following criteria: Industry recognition and impact on the sales training industry Innovation in the sales training market Company size and growth potential Breadth of service offering Strength of clients served Geographic reach Founded in 1967, Sandler Training provides firms of all sizes with short- and long-term developmental

programs that offer continuous coaching, reinforcement and support for sales professionals.

Programs include on-site corporate training as well as general training that bring together business owners, managers and salespeople from a variety of industries at a central site. The curriculum combines instruction in gut-level selling and other fresh strategies for controlling a sale with strong emphasis on the psychology of selling.

The Rubicon Institute Training Center is located at 1714 Deer Tracks Trail.

Jason can be reached at jmainard@ sandler.com or call 314-909-0585 or at www.rubicon.sandler.com.

BusinessScape BusinessScape They say to whom much is given, much is expected. It’s the Parable of the Faithful Servant in the Bible. They’re Uncle Ben’s words of wisdom to Peter Parker in SpiderMan. Tom Hughes loves quotes. He’s learned to live by them.

While he was still a police officer, Hughes built his first home so his mother could move to St. Charles. Within 20 years, he’d made a fortune building and selling houses in St. Charles County as T.R. Hughes, Inc. There were subdivisions and land deals, donations and commercial enterprises. There were dozens of awards. T.R. Hughes was added to the ranks of fastest growing companies, and Hughes was employer of the year. He had a sports complex, a road and an Interstate exit named for him. He met a U.S. president and speaker of the house. There was a lake house and even a helicopter—a childhood dream of Hughes’.

Then the whole country and most of the world suffered the worst recession since the Great Depression. Hughes knew the value of hard work. It’s what got him that helicopter.

It’s what allowed him to help so many others.

But what happened next is what taught him what he was made of.

“I’ve always said, ‘Things turn out the best for the people who make the best of the way things turn out,’” Hughes said. “I just continued to work hard and kept going.”

And it was hard going, though it wouldn’t be evident talking to Hughes. He doesn’t rile easy.

Tom Hughes

Guess who’s back?

T.R. Hughes makes the best of the way things turned out Story by Robin Seaton Jefferson Photos by Michael Schlueter

28 StreetScape Magazine

In 2007, Hughes had 173 employees. By 2009, that number was down to six. In 2005, the company built over 300 homes. That hasn’t happened since.

“One year, I think we built seven,” Hughes said. “Another year, we did 12.”

Employees took huge pay cuts before they were let go altogether. Hughes did most of the letting go himself. “It was difficult having to lay off some of my best friends,” he said.

Hughes started selling assets early on. “We went into survival mode. We brought a

BusinessScape restructuring company in very early on.”

At one point, Hughes had 19 lenders. “We have settled with them all,” he said.

As hard as it was, Hughes said he never really felt fear … a little unfounded guilt, but never fear.

“For a while I was feeling like it was my fault --- like what could I have done better or whatever. Then I saw the whole country was feeling it. Nobody knew what was happening. Nobody knew what was going to happen.”

He decided to do what he always did, work harder.

“I always had two jobs. I always worked hard. I always equated God with my Earthly father. When I was a kid, my Earthly father would tell me to do things; and I thought I was smarter. I went my own way. I learned he was smarter and that he’s not always going to make it easier, but I believe he knows best. Whatever God’s will is, I’m going to be fine, truly.”

And in true Hughes fashion, he saw the bright side of things. “The only good thing about losing money is you don’t have to pay taxes.”

Though the company had gone from 19 sales managers to one, by the end of 2012, Hughes thought there “might be a light at the end of the tunnel and not a train coming toward us.”

“We decided January 1, 2013, we were going to start advertising. We set a goal of fifty homes in 2013. We sold 55. We’re on pace to do 70 this year.”

Hughes said he’s hired back a few employees and is up to 11 now. “I have no desire to grow as fast as we did,” he said. “It wasn’t a bad thing, but now I’m just trying to make a good living and take less risk.”

At 62, the head of T.R. Hughes, ex-cop, father of three, and grandfather of three, has no plans of retiring. He said back in the day, when a light went out in his office, someone just changed it. He didn’t even have to ask.

Now he gets out the ladder.

“I said I was going to wait until the last light goes out; and if the market doesn’t come

back, we’re going to lock the doors.”

That never happened.

“Do you know why I did what I did?” he asked. “I did what I did, because it was what I was doing. Ultimately we are all just trying to be happy. The whole process was controlling me and my family. What I’ve learned from that is that I want to be in control of the process.”

And there’s one more saying by which Hughes lives, “You can’t go wrong trying to do the right thing.”¤

Is the Growth-Formula at Work in Your Business?

Story by Danette Kohrs Ever wonder why some companies seem to grow effortlessly while others struggle and plateau for years on end? The biggest variable is the growth-orientation behind day-to-day operations. Some companies focus solely on getting more customers.

Others focus on keeping costs low to remain profitable. Neither work well for sustained growth. Why? The key is to implement – and NEVER deviate from – the Growth Formula; Fulfill-Develop-Convert-Attract.

• Fulfill: Ensure your customers are being WOW’ed – EVERY. SINGLE. TIME. And, make sure you are making a healthy profit on every sale – EVERY. SINGLE. TIME. • Develop: Focus on the lifetime value of your customers; develop ways to provide more services and products and to generate more referrals and new opportunities from within your current circle(s) of influence.

well, focus on finding brand new leads.

Growth-oriented businesses intrinsically follow this formula and rarely deviate.

Unfortunately, most businesses seeking growth start – and stick – with trying to find new leads (the LAST step in the formula). This can be detrimental to profits, at best, and business suicide, at worst. Learning, and implementing, this Growth Formula is the key to maximizing long-term growth and profits.

One of the best ways to build a growthoriented business is to learn from those who have done it, which is why we have developed a 24-step business growth development program to teach business leaders how to systematically take their companies to the next level.

If you would like a diagram of our proprietary Growth Engine Formula, please email trinity@trinitymarketing. com with “Growth Formula – SS714” in the subject line.

• Convert: Work on ways to convert more of your existing prospects to paying customers – more quickly and more cost effectively.

• Attract: When all three of the previous growth functions are working

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BusinessScape

Business Blog: Business tips from the Lion’s den Anyone who has driven past the Lindenwood University campus over the years cannot have missed the tremendous growth that the university has undergone. A significant part of that growth has occurred in the School of Business and Entrepreneurship, which has become the university’s largest school in terms of student enrollments.

The business school’s footprint has grown not just in terms of our size, but also in the extent of our engagement within the university and throughout the wider community. This engagement is exemplified by the recently created John W. Hammond Institute for Free Enterprise, which was established just over one year ago thanks to a generous $1 million gift from John Hammond, a member of the Lindenwood University board of directors.

The Hammond Institute launched on September 26, 2013, with an event that featured Stephen Moore of the Wall Street Journal and drew an audience of nearly 600 people to Lindenwood’s J. Scheidegger Center for the Arts. Since its launch, the Hammond Institute has hosted a wide variety of nationally and internationally known speakers, including historians Tom Woods, Carey Roberts, and David Beito; economists Christopher Coyne and Robert Higgs; and philosophers Kit Wellman and Donald Livingston.

Story by Dr. Howard J. Wall Most of the programs undertaken by the Hammond Institute occur under the auspices of one or more of its three focus centers—the Duree Center for Entrepreneurship, the Liberty and Ethics Center, and the Center for Economics and the Environment—each of which has a unique role within the institute. The Duree Center is focused on community outreach, student development, and business creation, often in partnership with non-profits, such as the St. Charles County Economic Development Center, Partners for Progress of Greater St. Charles, and the Greater St Charles County Chamber of Commerce. The Duree Center recently organized a symposium on how entrepreneurs can fund their business venture and has organized specialized symposiums on entrepreneurship in the arts and in sports and entertainment.

The Center for Economics and the Environment, which is recognized as one of the leading centers in Missouri for economics research, provides policy-oriented research on the

30 StreetScape Magazine

In addition to academic speakers, the Hammond Institute has hosted a number of business practitioners, including sports entrepreneur Mike Veeck and professional clown and circus director Steve Smith.

More recently, the Hammond Institute co-hosted a public forum on state education reforms, which included a discussion panel with Missouri House Speaker Tim Jones and Missouri State Senators Maria Chapelle-Nadal and John Lamping. local business environment and provides public programs concerned with the natural environment. Research projects have included estimates of the effects of state tax credit programs and methods for improving the measurement of the local economy.

The third focus center within the Hammond Institute, the Liberty and Ethics Center, provides a more humanistic approach to free enterprise by addressing the role that free enterprise plays in advancing a society that is simultaneously prosperous and just. The programs of the Liberty and Ethics Center have explored provocative questions, including “Is Government the Problem?” and “Is the U.S. Criminal Legal System a Crime Against Humanity?”

Because the Hammond Institute and its focus centers are meant to foster scholarship and engagement throughout the community, all of their events are open to the public and are usually held on campus at the Dunseth Auditorium in the School of Business and Entrepreneurship.¤

!

F RO M

!

a L UgHs

T O

LEGENDs T O

BROADWAY

2014 – 2015 SEASON The arts are alive and well at Lindenwood, and we invite you to join us for a season of entertainment that promises to be our best yet! Whether it’s the free parking spot adjacent to the Center just moments after leaving the highway, or that with only 1,200 seats our main stage theater lets you see the action like it’s in your own living room, you’d be hard-pressed to find a venue as accessible, inviting, and friendly as ours.

It’s all “Live at Lindenwood,” and you don’t want to miss a thing!

Jay Leno: Live at Lindenwood

Sept. 12, 2014

Dick Fox’s Golden Boys, starring Frankie Avalon, Fabian, & Bobby Rydell

Sept. 27, 2014

Willie Nelson & Family

Oct. 10, 2014

Oklahoma!

Oct. 30 - Nov. 1, 2014

Christmas with Amy Grant

Dec. 7, 2014

The National Acrobats of China

Dec. 13, 2014

Home for the Holidays with the Erin Bode Group Featuring the Children’s Choir of St. Charles School District

Dec. 19, 2014

The Russian National Ballet Theatre: Cinderella

Jan. 24, 2015

An Evening with Bernadette Peters

Feb. 7, 2015

The Beach Boys: Take Your Valentine to the Beach!

Feb. 14, 2015

Peter & The Starcatcher: The National Tour

May 2, 2015

The World Famous Glenn Miller Orchestra

May 23-24, 2015

Heidegger Heidegger er for the A rts er for the A rts LIVE

For tickets or to join our mailing list, please visit www.LUBoxOffice.com/Streetscape

AT L I N D E N W O O D

Lindenwood University J. Scheidegger Center for the Arts 2300 West Clay Street St. Charles, MO 63301 (636) 949-4433

Subscriber Renewal July 1 Online Presale July 14 Single Ticket Sales July 21

July | August 2014

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The last of three St. Louis area singers who held out for the win on the sixth season of NBC’s “The Voice” was eliminated at the end of April, but former Rams Chearleader Tess Boyer is nothing if not a great sport.

“I agree with the winner 100 percent,” Boyer said. “Josh is an unbelievably talented artist and such a humble individual. I cannot wait to buy his album.”

Josh Kaufman, the soul-singing Indianapolis father-of-three from Team Usher, was the first contestant to win who had been coached by anyone other than Blake Shelton or Adam Levine.

Patrick Thomson, 35, of Festus, Missouri, and Boyer, of Glen Carbon, Illinois, were chosen, on separate teams, to compete against some of the nation’s most talented singers.

Thomson sailed into the top 20, singing on Levine’s and then Shakira’s teams. He was eliminated by Shakira in April. Thomson said he is a blues-soul-rock artist. Usher compared his vocals to Joe Cocker’s.

Another St. Louisan, Theresa Payne, 29, got a bit of airtime, but failed to make a coach’s team.

A cheerleader for the St. Louis Rams football team during its 2010-2011 season, Boyer grew up dancing, cheering, and competing in pageants. Just before landing a spot on “The Voice,” she worked with special needs children while studying pre-law. A hip-hop dance instructor at Krupinski Academy of Dance in Chesterfield, Boyer also sang with the Smash Band, though she put everything on hold to compete on “The Voice.”

Tess Boyer

Tess Boyer Top 10 finalists for The Voice Story by Robin Seaton Jefferson Photos Courtesy of NBC Universal

Boyer had already had some experience in the national spotlight. She sang the national anthem at a Rams game when she was on the cheerleading team and tried out once for “American Idol.” Because of her prior experiences, Boyer was used to pressure. But she said being on “The Voice” was different.

Boyer said she handled the pressure with meditation and music.

“I do a lot of meditation. I pray and think of the lyrics. My goal with music is to reach people. There’s no point in singing, if you don’t touch someone…”

Boyer was five years old when she started singing. She said her minister father handed

32 StreetScape Magazine

JULY 7-13

JULY 14-20

JULY 22-28 Tess Boyer performing on “The Voice” her the microphone one Sunday, and she just belted out “Jesus Lover of My Soul.” Her parents have expected something like this ever since. “My parents are ecstatic,” she said. “My mom said to me, ‘We were just thinking how strong our girl is and what strength and character she has.’”

Boyer said even though she didn’t win, the experience alone has been worth it. “The day-to-day of it, the tons of rehearsals, getting glammed up with hair and makeup by top professionals—you honestly feel like a superstar.”

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“The Voice” brought more than fame and glamour though.

“Personally, I have learned so much about myself as an artist and as a woman,” Boyer said. “I have gained strength and belief in myself while on this wild ride. Professionally, I have had the wonderful opportunity of working with legendary superstars and the best of the best when it comes to production and music.”

She said St. Louis fans have taught her something about support as well. “I’ve always considered myself a St. Louisan.

The amount of support from St. Louis has been shocking. The Muny, KSDK, the Rams—they’ve all been on board with my journey.”

Boyer declined to announce any future plans for now, except to say she hoped to “cut a record and start touring.”

“There are a few opportunities that I have come across because of the show,” she said. “I am currently writing with my brother, Brooks Boyer. We wrote together before the show, and we are continuing that now more than ever.”

Returning to college isn’t on the immediate horizon for Boyer, but she definitely wants to finish her degree. She said she questions her next steps every day. “I want to cut a record, tour, and hopefully be guest appearing back on ‘The Voice’ stage as an accomplished artist. Music is my one true love. I will always pursue a career down that avenue.”

Boyer said it’s entirely possible that she will do a project with one of her fellow contestants in the near future. “Several of us have talked about collaborating in the next year, so be on the lookout for either covers or new music.”¤ July | August 2014

33

Fresh picks from local boutiques.

SHOP ‘TIL YOU DROP

636. 947.6330 www.FinishingTouchesbyCharlotte.com 825 S. Main Street | Saint Charles

Waving Girl Cabana Tote & Zip Wallet: Think out of the box and into the bag…structured lines and polished, gold-plated hardware create casual sophistication for this day bag; with magnetic snap flap closure inside zipper pocket and handy slip pockets.

Maritime Scarf: whether it’s a dramatic drape or a quick twist, this summery, super-soft collection of playful patterns adds whimsy to any wardrobe.readers at an affordable price.

Finishing Touches 636.410.0625 www.MossBoutique.com 424 S. Main Street | Saint Charles If you are looking for that perfect outfit, or a last minute gift that is sure to be a hit, then MOss is the place for you. The former Fashion Designer/ Boutique owner is always on the hunt to find something fresh and exciting for her customers. The knowledgeable and friendly staff is always there to help with styling an outfit, or choosing a gift. *MOss is an authorized retailer for the popular Alex & Ani and Lenny & Eva jewelry brands. * Custom Embroidery also available. New arrivals updated at Facebook.com/ mossboutique

MOss Boutique

636.255.0295 www.LilliansShoppe.com 124 S. Main Street | Saint Charles

Lillians of St. Charles

Because of its boutique atmosphere, clients at Lillians can expect a unique and personal shopping experience. It’s a different level of attention than you might get at a department store. “Rat Pac”-era music plays in the background, and cookies, coffee and water are served. They order small quantities of inventory,so the selections at Lillians change constantly. And, the price point is great!

636.724.0132 www.ThrosandMichelles.com 229 N. Main Street | Saint Charles Thro’s and Michelle’s is a family owned clothing store located on Historic Main Street.

Thro’s specializes in men’s tailored clothing and fashionable casual work and weekend attire. Michelle’s features fashionable ladies apparel, dresses, formal attire and accessories.

After 116 years…the styles may change, but their commitment to service remains the same. You won’t find more customized service anywhere!

They also do tailoring on-site.

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Erica Sturdefant Miss Missouri USA heads to Baton Rouge to vy for Miss USA Story by Robin Seaton Jefferson Photos by Lance Tilford

Erica Sturdefant

W

you are.”

Apparently who Erica is works. She was crowned Miss Missouri Teen USA in 2012.

A competitive basketball player and the daughter of landscaper Danny Sturdefant and She said she was always interested in modeling and pageants but waited until her office worker Rachel Sturdefant, Erica said senior year of high school to take the plunge. her story is evidence that any little girl can It was a secretary at her middle school, grow up to wear a crown. “I grew up with Susan Fielder, who encouraged her to look a family that didn’t have a lot of money,” into the pageant system. she said. “I played competitive sports and worked full time through college. I Erica graduated in December with a made honor roll grades. But I have definitely never lacked in emotional support. I bachelor’s degree in Psychology from Lindenwood University. Now that the Miss remember I cried because other kids didn’t have to work and could go do things when I USA pageant is over, Erica can begin deciding what she wants to do for a career. was in school. But it’s made me a stronger She enjoys Pinterest projects like cooking, person. As hard as it has been, I wouldn’t Sturdefant was crowned Miss baking and crafts; the outdoors; and change a thing.”

Missouri USA 2014 on November 9, watching documentaries. Erica said her 2013, at The J. Scheidegger Center for Erica said at first she was intimidated by the favorite hobby is thrift shopping. She is the Arts at Lindenwood University in involved with CASA (Court Appointed girls who wore custom made dresses and St. Charles. Sturdefant held her own amidst a field of 42 young women from jewelry, but she learned quickly that wasn’t Special Advocate), Elderly Helpers, Girls on the Run, and Warriors for Ross. across the State of Missouri, competing what the pageant was about. “They would be spitting out designer names I had never in swimsuit, evening gown, and even heard of. But I realized you’re not During her year as Miss Missouri USA, interview competitions. Sturdeselling shoes. It just goes to show it doesn’t Erica hopes to inspire at-risk populations to fant went on to compete on June 8 matter. You are trying to shine through who establish goals and break stereotypes. ¤ in the Miss USA pageant in Baton hen asked what her favorite part of being crowned Miss Missouri USA was, Erica Sturdefant didn’t say the attention, or the star-status or even the near-full scholarship to Lindenwood University. The 21-year-old collegeeducated beauty said it was fitting hundreds of young girls of military parents for their prom dresses in New York at “Operation That’s My Dress,” and visiting sick kids at St. Jude Children’s Research Hospital in her hometown of Springfield, Missouri.

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Rouge, Louisiana.

July | August 2014

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Miss Missouri USA 2014 Erica Sturdefant shows how to throw a touch of upscale glam into a variety of poolside looks‌ Photography & Direction: Lance Tilford Styling & Wardrobe: Kristi Pinkham Makeup: Alison Jo Silvagnoli Hair: Joy Shot on location at The Ameristar Hotel & Casino Pool, St. Charles

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Dr.

Erin Fluegge-Woolf

University professor represents Missouri in Mrs. America pageant story by robin seaton Jefferson Photos by Mark Marshall

44 StreetScape Magazine

Dr. Erin Fluegge-Woolf practices what she preaches.

“I have always told my students to push themselves outside of their comfort zone. I try to live my life that way too,” she said. The professor of management at Southeast Missouri State University was crowned Mrs. Missouri America in Kansas City, MO March 1.

Fluegge-Woolf was searching for a good leadership program to join when she stumbled upon the Mrs. Missouri America Pageant in a Google search. In the past, she has participated in Leadership Cape Girardeau and Leadership Missouri. “When people ask me, they’re kind of surprised I have never done a pageant before,” she said. “I’m a researcher, so I researched it and asked my husband what he thought. He is always open-minded. He told me to go for it.”

Contestants in the Mrs. Missouri America Pageant must be married, live in the state they represent, and choose a platform to support.

As Mrs. Cape Girardeau, Fluegge-Woolf chose the VintageNOW Fashion Show platform. An annual fashion show that benefits the Safe House for Women in Cape Girardeau, VintageNOW was an easy choice, she said. “It’s fun and fashion, and it combines my passions, celebrating creativity and entrepreneurship for women. So it’s all the things I embody and celebrate in the classroom as well.” She has modeled in the show for the last three years.

According to Fluegge-Woolf , the pageant scores consist of 50 percent interview, 25 percent swimsuit and 25 percent evening gown. “There is no talent portion. Our talent is being married,” she said. “I was sad I couldn’t break out my batons from high school and college.”

Fluegge-Woolf said the interview portion and speaking about her passion for her platform wasn’t a problem for her. “As a professor, I speak for a living. I practiced, though, with the career services department on campus.” The swimsuit portion was another matter, however.

“They send you a swimsuit based on your measurements so that’s kind of different for some of the women. Mine was orchid-colored.”

Her evening gown was an easy pick, she said.

Fluegge-Wolf was shopping downtown with her husband when she saw a dress in the window of a boutique. It turned out to be a former student who sold her the dress.

Fluegge-Woolf has no children, except her boxer named Zoe, who she says is “all wiggles and love,” and the 150 students she gets to know each semester, which keep her busy. “They are my babies,” she said. “They’re just near and dear to my heart. I really have a great family.”

Representing Missouri has only just begun for Fluegge-Woolf, and she said Pageant Director Teresa Foli told her to get ready for the ride of her life. “She said, ‘You have no idea what adventure is ahead of you’ and she was absolutely correct. I have always loved the people of Missouri, but I am having the time of my life so far. I know this is just the beginning.”

The women of Missouri with whom she has competed represent the very best of America, she said. “The women in the pageant system are very nice to each other. It’s exactly the way I want women in business to aspire to be and to respond to each other. I have three sisters so I know what sharing resources is about. But I also know how to compete. Everybody who works at that show wants everybody else to look amazing and feel amazing and that was something I fell in absolute love with. It’s nice to know women in business can uplift each other.”

Fluegge-Woolf is one of more than a dozen women in Southeast Missouri who hold the Mrs. Missouri title from the three Mrs. Missouri pageant systems.

Fluegge-Woolf will compete for the Mrs. America title in Tucson, AZ on August 29.¤

We Buy Gold 636-925-1333 July | August 2014

45

Professor Katrina Bennett (right) helping fashion design student during class

Where It All Began Lindenwood students travel to Paris to study fashion first-hand Story by Robin Seaton Jefferson Photos by Michael Schlueter In keeping with its now international reputation for innovation, entrepreneurship and extraordinary dedication to students, Lindenwood University is at it again. The school’s Fashion Design Program is sending 18 students to the fashion capitol of the world to get a closer look at the city’s culture and, of course, high fashion.

educate in a way that helps each student become an enlightened, principled citizen of a global community. “We wanted to take students across the world to learn about culture and history of that country and how it relates to their specific discipline. Since Paris, France is the birth place of fashion and haute couture, we wanted the students to first start there.”

home to the Golden Triangle - a shopping district in Paris dedicated exclusively to high fashion clothes and accessories. Situated between the Avenue Marceau, the Champs-Elysees and the Avenue Montaigne, the Triangle houses fashion greats Vuitton, Givenchy, Rochas, Dior, Celine, Chanel, Donna Karan and Hermes.

Lindenwood boasts a liberal arts heritage going back more than 185 years. In that time, Lindenwood Professor, and manager of the Fashion Design Program, Chajuana Trawick said the school has learned how to

New York, London and Milan can all lay claims to tremendous fashion influence. But the most important fashion shows still happen in Paris and more aspiring designers go to the city to learn and showcase their work than they do anywhere else. After all, it’s

Fashion Design Study Abroad Paris was approved last year as a three-credit hour course in Fashion Design and as a General Education, Cross Cultural course. Trawick said coursework will include journaling, sketching, readings, research and discovery

46 StreetScape Magazine

of historical fashion designers and sites in Paris, France. “The students also plan to purchase fabric and trims for their upcoming design courses,” she said.

The itinerary is packed with designer interviews and visits to fashion houses, institutions and museums. Students will tour the Eiffel Tower, The Louvre, Versailles and numerous other Parisian attractions. “My students and I are extremely excited about visiting the home of Charles Frederick Worth, the English fashion designer known as the ‘Father of Haute Couture,’ Trawick said. Students will also visit sites relating to other great designers including Paul Poiret, Coco Chanel, Christian Dior, Yves Saint Laurent and Patrick Kelly.

Trawick said she hopes to include a native St. Louisan’s contribution to Paris while traveling abroad. “If we can squeeze in at least one hour of free time, I would like the students to visit the Josephine Baker Museum, to witness what a local St. Louis, Missourian accomplished as a performing artist and fashion icon in Paris, France.”

The Lindenwood Fashion Design Program started in 1997 under the guidance of Teri Jones. Florence Dewan oversaw the program from 2003 through 2012 when Trawick took over.

Trawick, a graduate advisor and assistant professor of fashion design at Lindenwood University, holds a doctor of philosophy degree in textile and apparel management from MIZZOU and a master of business administration. She is currently working toward a second master’s degree. Trawick has published work in research journals, encyclopedias, magazines and newspapers and created several historic costume exhibits. She is on the Board of Directors for UrbArts youth organization,

and an advisory committee member for Fontbonne University. So far on her watch, Trawick has worked with the dean and department chair of Art & Design to build an entirely new fashion design program, with new faculty hired, new curriculum, new technology software and equipment.

Lindenwood University Fashion Design Program Intermediate Costume & Fashion Design

Trawick said the trip to Paris is the result of the guidance and hard work of many at Lindenwood. Trawick, Joseph Alsobrook, PhD, dean of the School of Fine and Performing Arts; and James Hutson, PhD, program manager of Art History proposed the study abroad program.

Lindenwood’s Graphic Design Department created promotional flyers, posters and signs for the program and fundraising events and activities.

StreetScape Magazine helped promote Lindenwood’s fashion design students and raise money for their trip at its rEvolution Fashion Show in March. “Students in the Intermediate Fashion Design course created magnificent garments from muslin to display intricate handwork, textile dyeing and fabric manipulation,” Trawick said. “The students had to rely solely on their design skills and not the aesthetics of fabricated materials. It was truly a wonderful event.”

The Art & Design Department held a

fundraiser at the rEvolution Fashion Show called “The Happening… Dresses for the Study Abroad Program”. Dress designs were created by the Fashion Design Department and fashion show attendees, for a donation, were invited to fashion the dresses with spray paint and markers. A raffle was then held for two lucky winners to take the dresses home.

Trawick said fashion design is a very competitive industry and she hopes exposure to the birthplace of the industry will inspire as well as educate her students. She said the experience of being in a different country and being inspired by the fashion that is there and the differences between their fashion and the U.S., is invaluable. “It will also set them apart here when they apply for a job,” she said. “They will be able to say, ‘I studied about fashion in Paris, France.’” ¤

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Simple Moments: Reflections of a Mother

our playgrounds not only serve children with disabilities, but entire families - including adults with disabilities who are unable to take their children to the playground.

When Zach was diagnosed with Pelizaeus Merzbacher Disease I felt alone, but as I have spoken to government and business leaders, philanthropists, service clubs, Veterans associations, community leaders, and families throughout the nation over the last 10 years, I realized I am not alone!

Almost every single family is affected by a Story by Natalie Blakemore disability. One out of every five children has Photos Courtesy Natalie Blakemore a disability of some kind. Unlimited Play n a warm spring day, I sit playgrounds create places where if only for a watching children play at moment, the limitations created by a disabilZachary’s Playground. As ity can be forgotten, and differences can be Zachary’s mother and co-founder of the celebrated! Together let’s teach our children non-profit organization, Unlimited Play that each and every one of us is beautifully Playgrounds, I am overwhelmed with unique! gratitude for a community that came together to build a playground where all What began with my own story has quickly children can play together, even those became so much more. We have opened 4 with disabilities like my sons.

Missouri playgrounds: Zachary’s Playground in Lake St. Louis, Brendan’s Playground As I listen to the kids laughter coming in O’Fallon, Discovery Playground in from the playground, my thoughts drift St. Charles, and Tree Top Playground in to a little boy who I had the privilege Clayton. We are scheduled to open , and of meeting several years ago. Kade Bauman and his family wanted nothing Zachary Blakemore and more than a little more time -- more Gracie Gibson time spent loving, more time laughing, and more time playing…together.

Kade was born with a severe disability that made everything you and I do so easily, very difficult. Josh, Kade’s father, simply wanted to give Kade the chance to swing at the local city park.

He contacted me, and after hearing Kade’s story, Unlimited Play attempted to donate two accessible swings to the I hope you join us, as we open two more city, but to our surprise our donation was denied. It was hard to understand, playgrounds in St. Louis city this summer in O’Fallon Park and Wilmore Park! but despite the setback, I kept in contact with Josh and his family.

Because of our unique mission and the popularity of our playgrounds, we have quickly A few years later, as we opened Brendan’s Playground, in O’Fallon MO, on grabbed national attention, allowing us to grow quickly with current projects at WonOctober 1, 2011, I was excited to see derland Camp in Lake of the Ozarks, Indthat Kade was able to make the one hour trip with his family to join us. Lit- pendence MO, Herculanium MO, Cottleville MO, Breese IL, River Falls WI, Austin TX, tle did any of us know that this would be the first -- and only -- time Kade was Killeen TX, and potentially many more.

Last week I sat in a city council meeting, able to play on a truly inclusive playtearfully listening to a father, Andrew Pepground. Only two weeks after spendper, petition his city for an Unlimited Play ing the day at Brendan’s Playground, inclusive playground. Andrew’s son, Aedan, Kade passed away in his sleep. was born with trigonocephaly, a disease requiring him to go through four major Since we started Unlimited Play playskull surgeries. Aedan, also diagnosed with grounds in 2005, I have learned that

O

48 StreetScape Magazine

Kade and his family autism, has a difficult time understanding his skull can be injured easily.

Andrew, an Iraq and Afghanistan war veteran, also explained how he served our country and was injured fighting for our freedom.

Those injuries, combined with Aedan’s disabilities, make going to a typical playground virtually impossible for his family. Andrew simply asked the city for a playground that would no longer leave his family sitting on the sidelines. For a playground where he could create those precious memories with his son.

It is stories like Andrew’s and Kade’s that inspire us to keep building! We are lifted by the smiles on kids faces and the passion we see from family members and community-atlarge , often time complete strangers, coming together for a common cause. We are encouraged by the selfless acts of kindness from individuals like our Young Professionals Board. This group of young adults, inspired

by Kade, has as its mission to lead, educate and expose parks, schools and individuals to our new “Swing with Me Program.” Their motto is every child deserves the chance to swing! It’s so simple – and relatively inexpensive. For just $1200.00 existing belt swings can be replaced with an accessible swing, giving ALL kids the chance to play today and in the future.

As I sit here and reflect, I encourage you to come out and play this summer during our Play Day for ALL activities and make some memories of your own. For more information on ways you can help, visit our website at www.unlimitedplay.org.

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The best dressed always wear Lauree’s dresses, whether it be a prom, bridal gown, or glamorous dress for a night on the town. You can find quality fabrics and elegant styles from the nation’s top manufactures on the racks everyday- and the variety changes every season.

Stop in or make an appointment today to experience dress shopping with the Lauree’s service team.

You will find the perfect dress- with or without your diamonds.

July | August 2014

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StreetScape’s hottest fashion event hits the runway July 26th! Join us as Miss Missouri (Erica Sturdefant, cover) and Mrs. Missouri (Dr. Erin FlueggeWoolf, page 44) help us light up the night on our shimmering runway! We’ll be under the stars at the beautiful Ameristar Casino Resort Spa, poolside, on the event lawn. Toast an evening of fashion with signature drinks, appetizers and chocolate fondue as you support our charity of choice for the evening, Unlimited Play. You may even be one of the lucky winners of one of the two Coach bags we’ll be giving away!

The delightful, charismatic and wonderfully talented Fox 2 anchor, Sandy Miller is our emcee. StreetScape has hand-picked each designer for this amazing summer experience! Enjoy our sneak peak of Blue Bird Apparel, C.W. Couture, Ola Style, Suzanne Lay, Victrola and a special splash with men’s designs

by Paulie Gibson in these next few pages.

Special thanks to our AQUATICA sponsors: Missouri Motors, Little Hills Winery, Miss Aimee B’s Tea Room, Overland Optical, Bronx Diba, and Sidney Frank Imports. Much appreciation goes out to The Color Room for our fantastic beachy hair & make up.

As mentioned, AQUATICA supports Unlimited Play. Unlimited Play builds universally accessible playgrounds to promote health and wellness while transforming communities by providing the freedom of play for ALL children and families. We look forward to seeing you there, rain or shine. In the case of inclement weather, the event will be held inside in the ballroom.

Tickets available online at: StreetScapeMag.com Questions? Contact Jeanne at: Jeanne@StreetScapeMag.com

Paulie Gibson Paulie Gibson is a contemporary menswear brand to be sold in higherend retailers around the world. We are sartorial stimulation for the modern man. Paulie Gibson brings quality apparel to our customer through our website, mens boutiques and major retailers. Our thoughtful design, fabrications, and silhouettes are new to the American menswear market; bridging the style gap internationally. We are unique and proudly stand out in a crowd. Paulie Boys are active, creative, social, and full of personality. Our mission is to simply outfit our customer through all parts of his life.

Coco Chanel once said, “I don’t do fashion, I AM Fashion.” Well, the same can be said for Paulie Gibson. With a background in fashion dating all the way back to his Nanny, Vera, (a designer in her own right) Paulie has spent his life cultivating an aesthetic thats all his own. Paulie draws upon his life experiences to serve as inspiration for his creations with intention of empowering men to be themselves and to wear what makes them feel empowered. Paul’s dream is to create a true lifestyle brand for the fashion world. Paul is truly a fashion aficionado. Paulie says, “Bottom line, be who you are and love it!”

50 StreetScape Magazine

Blue Bird Apparel

Blue Bird Apparel is a St. Louis based young contemporary apparel brand, owned and designed by Anna Friss and always Made in the SEXY USA. Isreali born Friss, former commercial designer out of California and Chicago, now creates street style inspired collections for the fashion adventurous.

Friss wanted to design for “her” market not the mass markets. She wanted to offer American made not mass manufactured and to focus on style and quality, not margins and quantity.

“I wanted to be a part of a company that cares. Cares about their St. Charles • overlandoptical.com • Overland employees, cares about doing business ethically, cares about the things that bring life joy. We don’t use or abuse at Blue Bird. We listen, we care and we just want to make our employees, customers and fans happy!” Says Friss At Blue Bird every season’s goal is to bring fun and freedom back into fashion and to design playful, flirty, sexy apparel that is super comfortable.

All about blending the edgy with the classic while being comfortable and looking bossy. Inspired by street style, urban, underground, the freaks, geeks and cheeky chicks. Complete and total freedom is what Blue Bird is all about.

CW Couture CieloYMar is CWCouture’s swimwear line for 2014, and embraces a wild side with tribal prints coupled with bohemian strappy breezy looks for summer! Trends in swimwear takes a turn for the exotic with explosion of tribal and animal inspired styles featuring strong, graphic prints and stripes, geometric shapes, combined with bright colors and unique tailored cuts and ultra sexy cut outs. All CWCouture clothing is handmade custom made clothing artistically created designer Caroline Williard CW Couture Credits: Models: Lauren Reise, Tiffany Reese, Caroline Williard Photography by: Curt Parker Makeup and Hair: Alexis Nocella July | August 2014

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Victrola St. Louis fashion designer Lauren Cram lives vicariously through the alter-ego-of-a-clothing line that she’s concocted, VICTROLA. Bold, sassy, and daring -- her designs take on the character she wishes she could be. And with such stylish designs, who wouldn’t want to be that woman?

“As a kid, I practically grew up in a dance studio,” recalls Cram. “I was working on being the next prima ballerina. But, what I was always the most excited about was getting to put makeup on and getting into character with my costume. I realized at a young age, that clothes could transform you. You could be anyone you wanted to be on any day. I still have that mentality when I get dressed in the morning, ‘Who do I want to be today?’”

With a Bachelor’s degree in Fashion Design & Product Development from Missouri State University, Cram’s garments are feminine, sexy and extra sparkly. “I’m a sequin whore,” confesses the designer. “It’s like a moth to a flame. I can’t say no. Ever. It’s a serious problem. I blame my years of dance.” With a keen eye for lush fabrics, strong silhouettes, and a great sense of style, VICTROLA is the perfect combination of pure girlishness with an edge.

VICTROLA is for the girl that’s fearless, confident, and doesn’t give a second thought to what anyone else thinks.

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124 S Main Street St. Charles, MO 63301 www.lillians.com facebook.com/lilliansofstcharles

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Ola Ola’s dynamic clothing designs have graced the runways of New York, Kansas City and Los Angeles,. Ola Hawatmeh credits much of her artistic flair in fashion design to the multi-cultural (Jordanian/Lebanese) atmosphere she expereience growing up. The rich colors and textures of traditional Lebanese art and clothing helped to mold Ola’s affinity for bright, bold colors. Featured on Fox 2 and KSDK News Channel 5, she has styled countless celebrites and has designed for the Oscars, New York Fashion Week and music videos. .

Suzanne Lay Suzanne Lay is a women’s ready to wear brand for today’s jetsetting woman. The line based out of St. Charles, Missouri and produced in St. Louis, Missouri

by Suzanne Lay, Shannon Dougherty and Maggie Bourne. We use bright colors to create bold looks for today’s enviable woman.

We encourage women to dream big! When designing our collection we, as a team, sit down and think about what it would take to pack a bag for seven days and what we each person would wear on our inspirational city adventure.

Influences from all three partners personal styles is what makes the perfect blend for our successful company.

We use bright colors to create bold looks for today’s enviable woman. We are passionate, loving and sincere friends. We encourage each other to dream big! That is what makes life fun and make the perfect blend for our success as a company.

July | August 2014

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C

ome enjoy the view of the lake as you try on designer gowns in a relaxed and fun environment.

They offer a large variety of bridal gowns, mother of the bride, bridesmaid, prom dresses and even tuxedo rentals.

Boulevard Bride is proud to be a small, familyowned store. Their goal is to make sure you have a fantastic and memorable time while picking out your dream gown.

They have a large selection of sizes, 2-30 which includes budget-friendly dresses to couture gowns.

As well, they have a wide selection of off the rack gowns for the budget conscious and the last minute bride who needs a gown quickly. Their brands include Stella York, David Tutera, Da Vinci, Jasmine and many more! If you’re looking for bridesmaids dresses, they carry Dessy, Alfred Sung, After six and Sophia Tolli.

You can also find a large selection of hand-made veils, belts and jewelry to complete your dream wedding gown.

Keep them in mind for confirmation dresses and veils. Yes, they offer these too!

Have a creative idea? Set up a consultation and let them help design exactly what you've been looking for but can not find!

Prom, pageant and homecoming gown lines include Tony Bowls, Crush, Jovani, MacDuggal, Nina Canacci and many more. These dresses are available in-store and by special order with new stock coming in weekly during the seasons. The selection is unique and includes short, long, high-low, ball-gown and many other styles of gowns that you will not find at major retailers or mall stores.

They strive to help to make your wedding planning easy by offering several wedding extras. These include customized bridesmaid gifts, photo booth rentals provided by their sister company Events and Occasions-STL and they are an authorized retailer of Nerium skin care products for the best skin of your life.

www.eventsandoccasions-stl.com 54 StreetScape Magazine

300 Lake Saint Louis Blvd.

Lake Saint Louis, MO 63367 www.boulevardbride.com

www.blvdbride.nerium.com

Mala Fashion Design House Mala Fashion Design House is all about today’s contemporary woman who wants to be trendy, with a little influence of classic style.

taking shape and making a place

Florence (the designer) said, “I design and create clothes that you can actually wear, not just for one time, but to keep for a long time.”

She admits, “I can design clothes that are very creative and avant-garde influenced, but decided not to, since they are not for everyone. I may still do a few just for the runway shows and for fun. But right now my focus is to create clothes that every fashionista will want in her wardrobe.”

Florence is currently focusing on a line based on reversibility. Women do not have money to buy a lot of clothes in today’s economy, so shoppers need to do smart shopping. Her goal is to create a line where you go to work with one look, and after work you go for an evening out with a different look. It will be cost efficient while at the same time presenting a unique style. Florence’s designs will have a classic tailoring look, as well as a loose fit. Her fashions will be stylish and easy to wear clothes.

Mala Fashion Design House uses lot of fabrics that are made of natural fiber: silk, cotton, wool, etc. For some of the pieces, Florence used hand-dyed silk with silk-screened images. These are one of a kind.

The blue mermaid long gown exhibits the printed alphabet from her country (Bangladesh). This piece is very special to her since it represents her country.

Her designs will carry some influence from Asia, whether it is the fabric, silhouette or color.

When Florence went to visit Bangladesh, her mom asked what she would like to have as a gift? She said she wanted to have a silk sari so she could use it later for her designs. Florence used a very vibrant, ombre-printed,silk sari as fabric for some of the caftans for her spring and summer line.

She said, “I love silk and the feel of the fabric. You can do a lot with silk. You can make a flowy, loosefitting garment or a structural garment with the use of interfacing.”

Mala Fashion Design wants to display its own uniqueness. Designs from the Mala Fashion Design House will be soon available in our local boutiques in St. Louis and St. Charles. Currently you can find designs from Mala Fashion Design House at these websites: www. malafashionhouse.wix.com/mala-fashion-design www.etsy.com/shop/MalaFashionDesign www.facebook.com/malafashionhouse

July | August 2014

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Tinder box player marking the score

Play Ball Bocce offers recreation for all ages Story by Robin Seaton Jefferson Photos by Michael Schlueter The Romans invented it. The Italians perfected it. St. Louisans love it. And even St. Charles Countians are jumping, or rather throwing in.

Box, said he can barely keep enough spots open on bocce leagues at his establishment.

Until recently, Aiello offered drinks, a relaxing place to watch the game, and sold fine cigars, tobacco and pipes at his cigar bar in Bocce — pronounced “boe-chee” in Cottleville. Then he introduced bocce.

St. Louis and “baw-chee” just about Now he has men’s, women’s and coed everywhere else — used to be known as leagues playing four nights a week on his a pastime for elderly men in Italy. But it bocce courts located within his enclosed, heated patio in the rear of his shop. seems just about every age group is in on it these days. And the enthusiasm for Theresa Gross, a Defiance resident and the game is spreading. president and webmaster for WebXtras, plays on a Thursday night league with her Joe Aiello, tobacconist and owner of Aiello’s Cigar Bar, formerly the Tinder husband at Aiello’s. They call themselves

56 StreetScape Magazine

“3 chicks and a dude” because during their first session the team was comprised of her, two other women and her husband. “Now we are three couples, but have kept the name and mostly go by ‘3 chicks,’” Gross said other team names include ‘Be the Ball’ and ‘The Ballers.’ “There was a team called ‘The Meatheads’ for a while. They all worked at Mannino’s Market so that was kind of funny.”

Gross said it’s a great way for adults with older kids to make friends and have fun.

“On our league night we have a lot of couples who are all our age, 45-55, with kids in

Humidor area of the Tinder Box

college, so they’re very near empty nesters.

We’re all looking for something to do with our spouses now that we are not driving kids around or going a million directions,” she said. It is a great night out. We have met a whole new group of friends. It is a relaxed yet competitive environment where there is no pressure and it’s all about fun.”

Gross said her husband can’t get enough of the sport or the camaraderie that goes along with it. “We signed up for the league when it first started, intending to play the summer only. We are going on two years now with no breaks between sessions. If you asked my husband what his favorite night of the week is, he would say Thursday night.”

Aiello opened the Tinder Box some 15 years ago on Mid Rivers Mall Drive. He said he was looking for a new vocation and realized many people were driving over the

river to purchase fine cigars. Besides, the former landscaper said he didn’t want to be cutting grass when he was 50.

A couple of years ago he purchased almost an acre of land on Hwy. N in Cottleville and built his new cigar bar. He said he played bocce at home, and had the extra space to build the courts on his new property, so he added the sport to generate revenue.

“Now I have a waiting list,” he said.

“Hardly anybody ever gets out of it. It’s fun. Anybody can play and it’s a social thing.”

Aiello is not just the proprietor, he’s also a fine cigar connoisseur and a bocce enthusiast. He said he first heard of the game through a customer who kept nagging him to play. “The first time I ever played, I was on fire,” he said. “We won every game. I said, ‘I have to build one of these.’ I’ve been playing ever since.”

A Sicilian, Aiello said he has to give credit where it’s due. “Those crazy Egyptians started it, but they didn’t have a clue. The Italians took it over and perfected it.”

Player preparing to roll

The objective of bocce is to get as many of one’s bocce (bigger, weighted balls, comparable in size to grape fruit) as close to the pallino (smaller target ball similar in size to a golf ball) at the end of the court as possible. The closer one gets to the pallino, the more points they are awarded.

The game can be played on a variety of flat surfaces such as bocce courts, beach sand Continue to page 92 Bocce Ball July | August 2014

57

The Little Library located in the Carrollton Manor gazebo

Little Free Library Take a book, leave a book Story by Robin Seaton Jefferson Photos by Michael Schlueter Writer and Poet Jorge Luis Borges said he had always imagined that Paradise would be a kind of library.

Well, residents of Carrollton Manor in St. Charles have taken it upon themselves to create a little slice of Heaven in their own backyard. And they’re not alone.

five years, popped up on every continent but Antarctica.

Just as Kindles, e-book readers and iPads have “modernized” the traditional printed word, a new take on a very old concept has become a worldwide phenomenon. It’s called the Little Free Library, and the miniature repositories have, in less than

Dianne Garrison is one such reader. A local businesswoman and St. Charles Rotarian, Garrison was paging through the Rotarian Magazine in March when she said she stumbled upon an article on the do-it-yourself-libraries.

58 StreetScape Magazine

It’s said that the best things in life are free.

Avid readers would agree because only they know the pure joy of passing their favorite literary works along to friends in exchange for yet another riveting read.

Little Free Libraries are gathering places where neighbors share their favorite literature and stories. In its most basic form, it’s a box full of books where anyone may stop by and pick up a book and bring back another one to share.

Little Free Libraries can hold two dozen books or just 10. They can be the size of bird houses or dollhouses or dog houses. Patrons needn’t remember their library cards, and there are no fines for overdue books. The concept is simple: take a book, leave a book.

Little Free Libraries can be theme-based, cater to local reader interests of their regular

Local resident chooses her next read. users, or be a random selection of fiction, non-fiction and even children’s books. They may be placed near neighborhoods, recreational facilities, schools and universities, or none of the above. Basically, where there are readers, there can be Little Free Libraries.

“As an advocate for literacy and an avid reader, I wanted to have a ‘Little Free Library’ in our neighborhood,” Garrison said.

Residents of Carrollton Manor, along with St. Charles Mayor Sally Faith, St. Charles Council Member Mary West, and representatives of the St. Charles City-County Library Foundation and Board of Trustees honor his mother, a former school teacher For more information on Little Free Liwho loved reading. Bol built a miniature braries, visit www.littlefreelibrary.org. ¤ one-room schoolhouse, filled it with books and put it on a post in his front yard. The Before installing your movement’s mission since the beginning own Little Library be sure has been to promote literacy and the love to check with your local of reading by building free book exchanges building codes & Homeworldwide, and to build a sense of community as participants share skills, creativity and owner’s Association wisdom across generations.

With the approval of the Carrollton Manor Board of Trustees, Garrison and Board President Barry Rosen hired local designer, Larry Ruebling for the job. Ruebling had already built one of the miniature libraries for the St. Charles City-County Library District for a charity auction. Ruebling designed Carrollton’s Little Free Library as a duplicate of the neighborhood’s gazebo, so it matched perfectly. He then mounted the Little Free Library on a 4-by-4 post and installed it by the brick path that leads up to the gazebo.

Residents of Carrollton Manor, along with St. Charles Mayor Sally Faith, St. Charles Council Member Mary West, and representatives of the St. Charles City-County Library Foundation and Board of Trustees celebrated the opening of the Little Free Library on April 12. Garrison asked attendees to bring one or two books from their personal library to donate to the Little Free Library. .

The first Little Free Library was built by Todd Bol of Hudson, Wisconsin in 2009 to

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StreetScape Book Review Review by Main Street Books A.J. Fikry is a bitter old man- or he would

be, if he were actually old. A bookseller in his late 30s, A.J. is just going through

the motions after the death of his wife. He is determined to drink himself to death

until one night changes his life. An often touching, hilarious look at the life of a man

who thought his life was over‌ but is given

a second chance. It is chock-full of literary references- doubly perfect for anyone who loves to read.

Title The Storied Life of A.J. Fikry Author Gabrielle Zevin Publisher Algonquin Books, $

60 StreetScape Magazine

Buy it at Main Street Books 307 S Main St., St. Charles MO 63301 (636) 949-0105 www.MainStreetBooks.net

My Own Adventure in Missouri Story by Barrie Lynn | The Cheese Impresario www.TheCheeseImpresario.com As many of you know, I am relatively new in making Missouri my home. It has been a blast to meet so many nice people who are passionate about what they are doing. The food and drink scene is ultra creative and Missourians are seeking out culinary experiences all over the state. As I was exploring St. Charles, I went to Lewis and Clark’s Restaurant that’s right on Main Street in the very romantic Old Town. At first, I didn’t see how many different seating experiences are there. The bar, the main dining room, the upstairs dining room and the outdoor patio…it sure is nice to have a choice when dining. Proprietor, Dan Badock and his wife Diane bring a sense of love to their Lewis and Clark’s Restaurant that you can feel and definitely taste.

ally prepared by a huge processor and then heated up in the microwave at the restaurant. Not with Dan. They cut and hand-bread each piece of Mozzarella and the marinara sauce…his Mother’s recipe again made fresh at the restaurant. I had fresh Salmon that was creative and perfectly cooked and (I know, I just love food) I also had a tender tender pork chop that I still dream of.

So then, Dan and I started talking about wine. He and Diane shared stories about their trips to France and California tasting top-notch wines. Dan wanted to bring his passion and knowledge of wine to St. Charles. He has earned his Certified Sommelier Certification from The Court of Master Sommeliers and gets joy from sharWhen looking at the Lewis and Clark’s ing his love of wine with his customers. So, menu, I would not have known some of the Dan and I decided to create an event where extra care Dan and his team go to in order people can learn more about the pleasures to bring customers a delicious and convivial of pairing fine wine with artisanal cheeses. experience. First, house made salad dress- I’ve included the information below. Dan ing. To me, this in many cases, is mass will be serving wines from his premium produced bottled salad dressing. Not with by the glass list and I’ve curated a selecDan. Their salad dressing is his Mother’s tion of world- class cheeses all made by own recipe and is made fresh and is wonder- family cheesemakers. One of these is the ful. Their breaded Mozzarella sticks with famed, Uplands Cheese Company’s Pleasmarinara sauce. A ho hum dish that is usu- ant Ridge Reserve. This cheese won Best of Show three times at The American Cheese Society’s Conference & Competition, the only cheese to be awarded this honor. It’s a raw grass-fed cow’s milk cheese where cows graze the pristine terroir of the green rolling pasturelands of Wisconsin. The complex, fruity and nutty flavors of Pleasant Ridge Reserve are a stunner paired with Pinot Noir.

I hope to meet you at Lewis and Clark’s Restaurant when Dan Badok and I present our Wine & Artisanal Cheese Pairing Adventure.

Mike & Wisconsin’s Pleasant Ridge Reserve

What: Dan will choose a selection of four premium wines from the wine list of Lewis and Clark’s Restaurant.

Barrie Lynn - The Cheese Impresario will pair these fine wines with four award–winning artisanal cheeses. The number of guests will be limited, so please make your reservations soon.

Cost of event: Price per person is $36.00 (includes tax and gratuity) For Reservations: To purchase your reservation for this event please contact Karen Kirby at 636-947-3334.

Please no cancellations, as this special evening is limited seating.

July | August 2014

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LET’S FACE IT Mix It Up Story by Tamara Tungate

I am required to be a makeup junkie. Constantly trying new products is fun for a makeup artist but I also find that creating my own makeup with my basics gives me new textures and colors and, quite frankly, it’s fun! Mixing and matching is a creative way to repurpose everyday makeup into new lip glosses, crème blushes, BB crèmes, tinted body lotions and more.

CHAPSTICK + LIPSTICK

On the back of your hand swab a little Chapstick or beeswax and a bold lip color together to create a muted fresh shade. The lip balm will keep your lips moist and keep the strong lip color from looking too heavy or matte but still keep the color fresh.

MOISTURIZER + MINERAL POWDER

Take a few pinches of your mineral powder mixed with a lightweight moisturizer, like Lubriderm Daily Moisture Lotion or Cetaphil Moisturizing Lotion, and mix to create a tinted moisturizer. The end product should be creamy, not too runny. This will give your face a sheer mix of color and glow. Try this with your crème foundation also.

BRONZER + BODY LOTION

I’m not a big fan of liquid bronzers. They can be difficult to apply and one can end up blotchy and orange. A great way I have found to use bronzers in a tube is to dilute with a lotion like Eucerin Original to create a subtle radiance and glow. Mix 1 part lotion with one part bronzer (unless it’s a super strong color then use less bronzer) and thoroughly mix. Don’t rush through blending onto your skin.

Bronzers require even coverage to look real. And don’t go rubbing it all over the face! Use on the cheekbones, bridge of nose, brow bone and top of forehead for a natural sun kissed look. Blend, blend blend!

LIPSTICK + FOUNDATION

Have a strong pink, coral or red color that you rarely use? I LOVE mixing my foundation with a small dollop of bright lip color to create a cream blush. Sometimes I mix the lipstick with moisturizer for a brighter look. This gives a natural glow to the face for spring and summer. Again, mix well and apply with blending strokes in the cheek area only. Sometimes I dab this onto the lips for a tint of color.

SUNSCREEN + FOUNDATION

There are times when I’m outside with models in 90+ weather, direct sun, and we’re all a sweaty

62 StreetScape Magazine

mess. My solution is to mix a water resistant sunscreen such as Neutrogena Ultra-Sheer Dry Touch Lotion with my foundations which creates a combined coverage, sunblock and sweat resistant product. Try this yourself for those hot summer days coming up.

Be aware that your sunscreen could lighten your foundation so experiment to find the right match.

LOOSE PIGMENTS + CRÈME SHADOW

Many of us have specialty eye shadows sitting around collecting dust. Loose pigments tend to fade on the eye during the day yet crème shadows tend to be smudge proof. Try blending them together to give that bold pigmented color a muted and long lasting effect.

WATERPROOF CONCEALER + MOISTURIZER

I consistently use this technique on models and actors who require under eye coverage but invisibility and durability is a must. On my hand or pallet I mix the two (ratio depends on the coverage needed) and immediately blend with my finger or brush under the eye. The moisturizer extends the set up time of the concealer which allows even blending but leaves a waterproof finish as the moisturizer disappears into the skin. My favorite products for this use are Cetaphil Moisturizing Lotion with Makeup Forever Full Coverage Waterproof Concealer.

Mixing and matching to create your own makeup can be a lot of fun. Give yourself permission to experiment and create a custom product that’s perfect for you! frans_su14.pdf

1

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230 N. Main Street St. Charles, MO 63301 636-724-0604

Buyers of diamonds and precious metals.

Walters Jewelry has been serving Saint Charles County since 1925, with fine jewelry & watches.

Repair and appraisal service available.

Cleaner and fragranced air in the home.

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purifies the air, fragrances and adds beauty to a room.

Now available at Fran’s On Main in Historic St. Charles.

427 Historic South Main St. • St. Charles

636.940.1919

July | August 2014

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Meet Dr. Christy Jenkins

over 20 years of medical experience

WHAT IS NATUROPATHIC MEDICINE? Naturopathic care is an alternative medicine approach utilizing the body’s natural ability to fight off illness and disease. Naturopathic doctors utilize a blend of different herbal therapies and supplements: all attempting to restore the body to health in the most natural way possible. The naturopathic approach, not only addresses present conditions, forecast potential problems and provide prevention methods. The homeopathic treatments are non-invasive, nontoxic, and designed to stimulate the body’s natural healing process.

Dr. Christy Jenkins is a naturopathic doctor with over 20 years experience in the health profession. She obtained her PhD in Integrative Medicine from Quantum University and has been Board Certified by the American Naturopathic Medical Board. She is a Certified Naturopathic Health Practitioner, Certified Parkinson’s Trainer, and Natural Health Counselor. Dr. Jenkins has practiced conventional medicine as a nurse in the fields of Psychology, Cardiology, and Internal Medicine but currently specializes in Geriatrics, Hormonal Therapy, Herbal Remedies and Weight Loss.

Dr. Jenkins treats her clients with natural herbal

remedies utilizing the most advanced nutritional testing, thermograms, natural health counseling, and exercise. Dr. Jenkins has memberships with the Fellowship of Anti-Aging, Regenerative and Functional Medicine; Pastoral Medical Association, Doctorate in Pastoral Medicine; and the American Association of Diabetes Educators.

For more information, contact: Naturo Health Solutions Featuring the Ageless Spa DrJenkinsBCND@nathealthsol.com 1853 Sherman Dr., Ste A, St. Charles, MO 63303 636-724-5605

Some of the therapeutic disciplines that Dr. Jenkins and her staff use to naturally restore harmony and balance to the person: 1. Targeted Detoxification 2. Clinical Nutrition 3. Acupressure 4. Homeopathic Remedies/Herbal Solutions 5. Massage Therapy 6. Prevention & Lifestyle Counseling 7. Healing Touch

SAVE THE DATE Thursday

October 23, 2014

Ameristar Casino Resort Spa

Recognizing the Metropolitan Area Executives,Employees, and Board Members

For more information about sponsorship opportunities for this event, please contact Mary Ellen Renaud 314.660.1975 or renaud7207@centurytel.net

64 StreetScape Magazine

It’s Easy As Pie!

July | August 2014

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Summer Party Guide

It’s official. Barbeque season is here. Warm weather, green grass and planters filled with freshly planted flowers are all signs that summer is upon us.

Pool towels hang where winter gear recently took up residency.

And, of course, red solo cups have once again reappeared on our counters.

Planning a backyard soiree this summer? Entertaining becomes one of the most popular summer rituals we all share.

But it can be nerve-racking and even boring. Jam packed schedules and hot temperatures add another level to the stress, which defeats the purpose of entertaining.

Story by Kate Santellano Photos Courtesy Kate Santellano

Mason jars are perfect for any sum-

mer gathering and practical. Not only are they inexpensive, but probably the most versatile glass jar made! According to long time event planner Heather Peterson, mason jars and fun paper straws are a must for any event. “Water droplets that form on the glass say the hard work is done and now it’s time to relax and enjoy the company. Paper straws allow my clients to customize their event to match either their theme or company colors.”

Regardless of the reason, outdoor entertaining can be fun, original and easy! Here are some of our favorite tips and tricks to help make entertaining fun, easy and creative!

66 StreetScape Magazine

Go with a theme Having a theme for your event is an easy way to ensure your party packs a punch.

I’m not talking about having everything match, but you will want to have one cohesive look. Choose a color palette for your table setting and the rest of the décor will fall in place. Your palette can be something as simple as monochrome or primary colors. This will keep you focused and guide in the decision making process.

Decorate

Summer gives way to endless decorating opportunities. Centerpieces can be as simple as small containers of Gerbera daisies or impatiens placed in a mason jar are simple and look amazing. Lay brown craft paper across a table for a casually finished look. (Also makes cleanup easy!)

Set up tables in separate areas. Drinks in one spot, food in another, etc. to encourage guests to roam. Thick, comfortable cushions on the chairs will have your guests feel at home.

Think beyond chips and dip

With so much delicious produce in-season during summer, there’s no need to make your menu complicated. Dishes that can be served chilled or at room temperature or that can be left out for a period of time. Think tomato salad, veggie sticks in a basket, guacamole or anything vinegar-based and noodle based. Expand your company’s palate range and grill up some seafood and vegetables. Food on a stick is great for the grill! (Be sure to soak bamboo wooden skewers in water for 30 minutes prior to using or opt for metal ones).

A great way to serve tomato mozzarella salad is on a skewer. It makes a great presentation and is always a hit.

Tomato and Mozzarella Bites 20 grape or cherry tomatoes 20 fresh basil leaves 20 small balls fresh mozzarella cheese Salt and pepper to taste ½ cup balsamic vinegar ¼ cup extra virgin olive oil 20 toothpicks

Using a toothpick, spear a half of the tomato, a leaf of basil, a mozzarella ball, and another half of a tomato. Repeat with remaining ingredients. Place on a serving dish and sprinkle with salt and pepper. Mix the vinegar and oil together in a small bowl and serve as a dipping sauce.

Dessert options Instead of traditional desserts go for the gold and create a s’more station.

Using long bamboo skewers, place approximately 3 marshmallows on each.

Place standing up in a container filled with rocks or something that will keep them upright.

Have graham crackers, chocolate bars and other fillers such as peanut butter or Nutella in individual dishes and place around the marshmallow skewers.

There are so many flavors of marshmallows available so mix it up and get creative! Enjoy!

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Create a signature drink

Determine what your crowd will enjoy and setup an DIY beverage station. Think of the lemonade stand you had as a child and add an adult twist! Consider using Mason jar sippers (small size) and make ahead several varieties. Place them in a tub with ice and use your station to add alcohol and other ingredients as needed. Add a cute chalkboard menu to the side for an added touch. This idea works great for kids and adults and is a great alternative to soda. According to Pinterest, Mason jar drinks have been all the rage for summertime entertaining year after year.

Grab your muddler (a good muddler is essential to making a good Mojito; if you don’t have one you can use a rolling pin or wooden spoon) and make Mojitos! Mix and chill all ingredients except mint and rum ahead of time.

Corporate Meetings & Events Site Selection Hotel & Venue Contract Negotiations Promotional Products & Corporate Gifts

For information on event themes, decoration ideas and much more visit www.KJSevents.com

Classic Mojito Ice 6 oz light rum 12 mint sprigs, or spearmint, 8 roughly broken apart 6 tablespoons fresh lime juice 4 tablespoons sugar Club soda 4 slices lime *Makes 4 Mojitos. **Omit the alcohol for a “Nojito.”

Mason Jar Spiked Lemonade 6 cans frozen lemonade concentrate Vodka Mint Lemons Paper straws *Using concentrate lemonade instead of liquid allows you to substitute most of the water for ice so the drinks will not get diluted as they warm up. Mix the drinks several hours ahead of time and store in freezer until just before placing in the ice bucket or beverage station.

Plan ahead, and keep it simple, so you can enjoy your summer gathering as much as your guests will.

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68 StreetScape Magazine

1900 Creative Space

1900 Park 314.520.1211 1990 Park Ave, St, Louis, MO 63104 Many musicians, especially those that are singer/songwriters, are challenged to find a place where the people coming through the door are there for the main purpose of hearing them play.

Most are left gigging in bars or restaurants where their music serves as background to conversations instead of the focus of intentional listening. It was this reality that originally drove the founders of 1900 Park, Janel Dahm-Tegtmeier and Eric Barnes to find their own little corner of Lafayette Square. (For those of you familiar with Lafayette Square, 1900 Park most recently housed the home decor shop, Trova.)

At their first tour, they knew they had found what they had been looking for. The acoustics of the open space appealed to Eric, the musician; the aesthetics of the high ceilings and ample wall space to Janel, the artist. The vision for what 1900 Park was to become was born that day; a distinctive space where art and music could come together playing off one another to give all who entered a unique experience; or as they like to quote their unofficial slogan, “We make awesome!”

Since opening in November of 2013 they have had several events ranging from art openings to open jams to a fund raiser for an animal shelter.

The consistent theme for Janel and Eric is to keep 1900 Park comfortable and approachable for local artists and musicians, creating a place that they feel they can make their own while giving audiences access to artist and performers that they may

not have otherwise known.

While the intention is to stay local, Janel has shared that she is starting to get inquiries from bands as far away as Texas, one of which is planning to perform in the space the middle of June.

When asked about what success would look like for her five years from now, Janel wrinkled her nose and said, “You know, I really don’t like that question. For me, it’s all about the here and now.

About giving artists and musicians the chance to connect with audiences. Who knows what that will look like six months from now, let alone in five years.’

On looking forward to something years from now, Janel did admit that there was one thing. Each artist that displays in the space is asked to add something to a large book that Janel keeps, some capturing of their art and of their time in the space. For one artist, it was a series of drawings, another a photograph. She said she looked forward to the day when that book is filled and she can go back and reflect on all of the art, music and people that had given so much to and gotten so much back from 1900 Park.

In addition to its primary purpose as an art gallery and performance space, 1900 Park is also available for rent for personal or business events. So far, some have included association meetings, private parities, private musical performances, birthdays and anniversaries.

To check on availability for booking an event or to set up an appointment to view the current art on display, you can reach Janel at 314.520.1211 or JANELDT@gmail.com.

And on your next visit to Lafayette Square, make sure your plans include a stop a 1900 Park to experience a little “awesome”.

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Oprah Winfrey’s core coach, Chris Robinson, and Romana Kryzanowskatrained and Winsor Pilates workout series creator, Mari Winsor, are coming to Pilates & Yoga Center of Lake St. Louis. Both friends and colleagues of the center’s owner, Mary Peacock, the two will offer workshops and private training sessions in August and October, respectively. Peacock is a classically-trained Pilates senior instructor and has worked with the two world-renowned trainers for many years.

A lifelong athlete and Houston native, Robinson is best known for coaching Winfrey, the queen of daytime talk and founder of the Oprah Winfrey Network (OWN). A certified Pilates instructor with more than 15 years of professional fitness experience, Robinson studied under Pilates legend Romana Kryzanowska, the heir to Joseph Pilates’ work. He holds a degree in kinesiology, is a two-time Muay Thai kickboxing champion, and a San Diego State University track and field athlete.

Winsor, also trained by Kryzanowska, is widely credited with popularizing Pilates and making the once-obscure workout accessible to the public at large through her famous infomercials and Winsor Pilates. She opened her first Pilates studio in Los Angeles in 1990. Winsor introduced her innovative signature workout, “dynamic sequencing,” based on techniques developed by Joseph Pilates. Soon after, musicians, professional athletes, and celebrities began to flock to her studio.

Mary Peacock

It’s the Intelligent Exercise Two nationally known Pilates coaches are slated to visit St. Louis Story by Robin Seaton Jefferson Photos by Michael Schlueter

After releasing her first infomercial in 2003, Winsor went on to produce 30 videos and sell over 50 million Winsor Pilates programs.

Today there is a Winsor Pilates App for iPad on iTunes. She has also co-authored three books and created a series of Pilates DVDs and kits.

A purist, Robinson teaches the Pilates method as it was taught by Joseph Pilates and adds other modalities of exercise, including kettle bells, muay thai, and sprinting, as well as functional and traditional training.

Each movement during the training session is initialized by core muscle groups, such as the abdominal region, inner thighs, and gluteus maximus, in order to protect and lengthen the spine.

Peacock trained for over a decade under

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pilates_3rdvert_su14.pdf

Joseph Pilates invented his methods for bedridden men in an internment camp where he was held during World War I. Joseph Humbertus Pilates was born in 1880 to a gymnast father and a mother who subscribed to naturopathic forms of healing. The German-born Pilates—who suffered from asthma, rickets, and rheumatic fever as a child—practiced what he called contrology until his death at age 87.

Training on the pilates bars.

Kryzanowska, her daughter Sari Mejia Santo, and her granddaughter, Daria Pace.

Since May 2000, she has trained in studios across the United States. In 2009, Peacock also studied with Jay Grimes, master instructor and former student of Joseph Pilates. Peacock holds certifications in Yoga 200RYT and Beyond Barre, and she was the first to bring Beyond Barre to the St. Louis area.

Peacock began her teaching career with St. Johns Mercy (now Mercy) as the Pilates instructor for the hospital’s Wellness Department. She said she takes great pride in maintaining the original teachings of Joseph Pilates.

She discovered Pilates while exercising with girlfriends in 1999. Peacock was suffering from a neck injury when a friend taught her some exercises. “I got better through corrective—what I call ‘feel good’—exercises,” she said. “That is Pilates.”

The friend later fell off from practicing, but Peacock went on to study the method for years.

“I was always trying to take care of myself,” she said. “My mom taught me early on the importance of eating healthy and exercising as a way of life.”

Peacock said one of the myths surrounding Pilates is that it is a women’s exercise. “People won’t take the pink ribbon off of Pilates. It was actually invented for men, and we just stole it. We women know what’s good for us,” she said.

He boxed and taught self-defense as a young man. In 1912, he moved to England. He was imprisoned with other German nationals when Britain entered World War I. Pilates later acted as a nurse-physiotherapist of sorts. It was here he developed the first concepts for his innovative machines—still in use today— by disassembling the camp bunk beds and using the springs as a form of resistance to rehabilitate the injured and bedridden.

His methods were proven effective when people who followed Pilates’ routine were able to fight off the influenza epidemic of 1918.

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PILATES & YOGA CENTER of

Lake St. Louis

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There are over 500 exercises in Pilates, with many variations of each. Peacock’s studio is filled with authentic Pilates equipment. One such piece is the Cadillac, a hospital-type bed with handles, foot straps, and springs, all at different resistance levels to strengthen the core muscle groups. Another is the Reformer, which looks somewhat like a rowing machine, but supports all manner of leg and abdominal series of exercises. All of the machines are moved by the human body, without the need for electricity or motors.

Two- to four-inch mats abound at the studio. Peacock said Pilates is an “intelligent exercise.”

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“You don’t have to be smart to do it. You just have to be mindful and a good listener,” she said. “Pilates allows your body to maintain a deeper strength and a better stamina, because it’s a two-way strength and stretch exercise. Because you do Pilates, you are able to do more walking and running and more of all exercises.”

For more information on Robinson and Winsor’s visits, or for information on the new teacher-training program, call Peacock at 636-272-TONE (8663) or visit www.lslpilatesandyoga.com. ¤

Private Training, Semi-Private Lessons, Groups

•PILATES •YOGA •BEYOND BARRE 930 Bent Oak Ct. Lake St. Louis, MO 63367

636.272.TONE lslpilatesandyoga.com

July | August 2014

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3:16

Fit in Fitness Beat the heat with a new routine Story by Brian Byrd Here we are with another beautiful season of outdoor events. You know, the tough outdoor obstacle events we all love that get us filthy, but challenge us in ways it may seem very tough to train for. I mean really, who has a spider web rope net in their gym or backyard? Ok, there may be some out there with access, but the average person does not. I have a remedy for you!

Let’s break it down into categories; here are the things we must do to ready our bodies for these types of head-to-toe body challenges and ultimately being the most natural and an overall good way to train.

Balance We all know what this means, but do we know effective ways of training our sense of balance for running over narrow logs or hopping over zig zag tires? First and foremost, pay attention to your core. It is paramount for having a good sense of strength and balance. Next, do your favorite exercises on one leg or while standing on a bosu ball. My favorite is having a partner throw a heavy medicine ball at me while I balance on the flat end of the bosu ball. We play catch from all angles forcing my muscles to work in all sorts of twisted unorthodox ways. Olympic style lifting, like overhead squats, can help by forcing the weight to be away from the body (overhead), thus making balance and core control key to be powerful through this movement

Over all Strength Ok dudes, this does not mean your max bench, although your chest does play a part in the equation. Big bare strength comes from the coordination of your large muscle groups in power movements. Deadlifts are a fantastic exercise for stimulating lean muscle making hormones in your body. Use good form and lift heavy with this one. Barrel Hugs- if you have access to a heavy bag place it on the ground standing upright. With legs a little wider than shoulder width, squat down in front of it dropping your bottom parallel to your knees. Grab the heavy bag like a barrel and stand up. Drop the bag and repeat. If you do not have access to a heavy bag, grab a dumbbell and hold onto the end of it, standing with legs shoulder width and hands in between your legs, squat up and down tapping the weight on the ground each time.

Agility This can be done a few ways but I’ve found that nothing works better than dribbling a racquetball or tennis ball, and also using an agility ladder. You will not believe how frustrating, but focus honing, dribbling those small tennis balls will be. The agility ladder is what’s responsible for the entire laser like cuts and movements you see on most football fields or basketball courts. It can prepare the knees and hips for the impact and for the sharp changes in direction when you are scurrying over rocks.

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Finally, grip strength!

I have learned that, out of all the aforementioned skills, there is nothing that can get you out of jams in these sometimes grueling events than pure hand grip strength. This one can take some time to develop but once you have it, it is like a shoebox full of cash on a rainy day. Farmers carry is a great way to build brute forearm strength. Grab the heaviest dumbbells you can safely lift and walk slowly with them until your arms and hands are screaming at you!

Rest and repeat. The pull-up and its many variations is another way to develop the back which is a key part of your grip strength. Try doing overhand, underhand, wide and narrow grip. Also try the assisted, one handed pull-up, or simply hang one handed or two handed for as long as you can. You can even add weights with the appropriate belts.

There is nothing better than feeling like Popeye when you go to an event and have to climb a rope with just your arms.

Adding these tips into your workout regimen will make you lean, mean and ready for all the summer time fun events. They will also help make you a better-rounded athlete at the same time. Live long and be healthy.

My name is Laura Ziemann, the founder and owner of

sultation, interior decorating, window treatments,

Laura Ziemann Interiors. For the past 7 years I have

room renovations, staging by rearranging as well

been transforming my clients houses into homes

as accessorizing, holiday decorating and refresh-

that they absolutely love!

ing your home or office. I have been known to repaint a fireplace or a mantle, as well as, take

My customers started asking me to decorate their

a much loved piece of furniture and restore it for

homes with the styles in my shop. With that, I knew

clients. I am proud to say that I am always able to

I had found my calling. I began decorating full time

make amazing changes while working within my

in 2009 and haven’t looked back! My services include,

client’s budgets.

but are not limited to, all interior painting, color con-

ummer S r fo s p Ti g n ti a Decor 1. Pick a Color: Use it at least three times in a room.

2. Mix Woods: Create interest by adding furniture in several different finishes in your room.

3. Be Brave. Be Bold: Paint a wall. Buy a stool/cushion or side table in a fun and funky color to add interest to your rooms!

Greens, orange and yellow are all popular this season!

4. Mix Patterns: Choose pillows that have something in common. A color can be mixed with other patterns with complementary colors.

5. Bring Nature Inside: Every room needs some live plants!

Create a centerpiece with a clear vase or vessel; add succulents or air plants to add a bit of life to your room! (After all, we do need fresh air to live!)

Laura Ziemann Interiors | 636-579-1989 | Facebook/lauraziemanninteriors | Flickr.com/lauraziemann

July | August 2014

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AnnualSat.Rummage Sale August 23 rd

Outside under the tents Oma's will have a great mix of items from our overstock and Oma's "pickers" unique collections. Introducing local jewelry artist, a.blase, as well. Open at 8am.

Owner/Interior Designer

After Before

No charge for our first meeting!

Nancy Barrett, ASID 636.519.4090 www.BeautifulRooms.Info

74 StreetScape Magazine

This family wanted to redesign their lower level for entertaining both teenagers and adults. For television viewing, reading and enjoying the fireplace, comfortable furniture was requested in a colorful, transitional style and a privacy treatment was needed at the sliding door.

Neutral carpet and walls provided opportunity for choosing a brightly colored accent fabric and artwork. While familyfriendly fabrics were chosen for the sofa and chair, the accent floral fabric was used on pillows and a cornice. Vertical blinds fit the transitional look and provided privacy needed at the sliding door. A faux-leather cocktail ottoman and glass-topped end tables finished the arrangement along with a bright, durable area rug. This space is now a family favorite!

This room won 1st Place in the recent St. Louis At Home Magazine Architect & Designer Awards.

Call today and my team will help you create your own "beautiful room"!

Deciding to re-side your home is not a small undertaking, and maybe you feel a little intimidated. You already realize your home would look refreshed and better-protected. But what else do you need to know before you give the project a green light?

Know your siding options

Rick Sanders

Let’s say the results of your siding evaluation have pushed you closer to a decision. If so, you’ll want to determine the right siding material for your style of home. Here’s how: • Compare your house to similar homes in the neighborhood. Browse magazines that feature your home’s architectural style.

• Consider your climate. Is it usually hot or cold?

Find a contractor you can trust:

Here are a few tips: Ask your neighbors, friends and co-workers for referrals. Be certain the contractor is licensed and insured. Inquire about contractors with the local Consumer Affairs Office or BBB. Meet with at least three insured/licensed contractors to get written estimates. Make sure that each proposal is based on the complete project.

• Consult your insurance agent. Some offer discounts on masonry and fiber cement because both are durable and non-combustible.

Prepare for a positive change What should you expect with a well-done re-siding project? Here are some of the benefits:

Curb Appeal: You will add character and architectural interest with the right siding choice. For instance, upgrading from vinyl to thicker, more substantial James Hardie siding creates an upscale look.

Maintenance: Wood needs re-painting every few years. On the other hand, fiber cement siding is lower maintenance and could potentially save you a lot in repairs later.

Energy Saving: New siding materials, weather/moisture barriers and climate-appropriate insulation may offer energy savings and lower your utility bills.

Environmental Impact: Today’s siding products are greener than ever.

The U.S. Green Building Council recognizes fiber cement siding, in particular, for its durability and sustainability.

Understand the re-siding process

Contact The Siding Company: 636.949.2030 www.SidingSTL.com 223 N. Main St., St. Charles, MO

When you know what to expect, it gives you confidence and peace of mind. Your contractor will also appreciate that you are well-informed, and the whole project will go a lot more smoothly.

Step One: Don’t just cover an existing problem! The way to do it right is to remove the old siding entirely.

Step Two: Have your home inspected for moisture damage, mold, termites or rot.

If it’s found, repair and/or treat to avoid further damage.

Step Three: Your contractor should apply a weather-resistant barrier, such as Hardie Wrap weather barrier. In fact, most building codes now require it.

/TheSidingCompany July | August 2014

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Art

The of Fighing Summer Boredom

I counted down for this. I crossed off days on my calendar. I cursed Mother Nature every single time she allowed the temperatures to drop beneath seventy degrees, forever prolonging what could only be described as the longest Winter ever.

She dragged her feet, toying with me, giving us a teaser of what *might* be to come if ever we can warm up and stay there.... only to feel the plummet of a twenty degree drop in 24 hours.

And yet, somehow, Summer finally arrived.

The warm weather, the BBQs, the time at the pool, the freedom that comes with longer days and for our small people - no school.

This is the beautiful, peaceful period of time when moms, dads and kids everywhere are no longer required to stick to the strict schedule that school requires. No lunches to be made and packed, no Science Fair projects to create, no homework to complete. I remember this season well and I know my children, and yours, have likely been looking forward to it for quite some time.

Our days are packed with camps and laughter, sports, time with friends and vacation.

Story by Danielle Smith Photos by Danielle Smith

And also? The phrase I dislike most on the planet, “Mom....I’m BORED!”. It is only now that I am a parent that I can fully comprehend the way that grates on the nerves and causes frustration for any mother or father. How can you be BORED when surrounded by toys, games, electronics and the opportunity to run, jump and play? Rather than fight this battle one day at a time, we have instituted a BOREDOM policy.

I think it just might be helpful to you as well.

My small people are only allowed to come to me AFTER they have explored the options laid out below. At eight and ten years of age, I’m confident they can begin to take ownership for their time AND leave me with what is left of my sanity.

Be creative - As video games, iPods and the computers permeate our lives, it may seem like an easy fix to allow your child to park themselves on the couch (or worse, in their room with the door closed) and drain the hours of their Summer days online. In our home, this is not an option. This directive: Be Creative - requires thinking. Come up with your own game, draw, paint, whip out karaoke and sing a song, knock on a friend’s door or create a scavenger hunt. This may initially take some prompting as we rarely require our kids to use their imagination, but it is so worth it.

Offer to help around the house - Yes, it is true....this option is blatantly self-serving, BUT it teaches your kids a few valuable lessons: 1) their help is valued, 2) it enables them to be an active part of the home and household, and 3) kids who grow up knowing how to empty the dishwasher, sort laundry and clean their rooms rather than having the expectation of being waited on, will make strong, independent and responsible young adults.

Give them a list of options that might be helpful: walk the dog, set the dinner table, water the plants, tend the garden or clean

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Read - Parked right in the middle of their BORED options, reading is hardly the ‘3rd best’ option. It happens to be one of my favorites.

I have one child who LOVES to read, barreling her way through a 300-page book in two days, and the other who needs to constantly be reminded of the value of reading. I’m hoping this Summer is his tipping point. Consider signing your children up for a Summer Reading Program through your local library. The incentives may be enough to have them seeking a few authors (and characters) to love.

Enjoy the outdoors - When I was a child, it was common to be directed outside during the Summer. Do the same in your home: challenge the neighborhood kids to a kickball game, grab a ball and bat, create a chalk drawing, start a Lemonade Stand, hunt for fourleaf clovers, or throw on your bathing suits, whip out the hose and cool off. The options are endless.

Do something special for someone else It is never too early to encourage a giving nature in your children. Offer to play with the younger kids in the neighborhood (giving the Mom or Dad a break), make a card for someone you love, water your neighbor’s plants, or simply go through your own toys to see what you might donate. Good luck combating Summer boredom! ¤ Danielle Smith

WALK-INS WELCOME

their closets. Fact: this may elicit your first experience with eyerolling, but it is a good time to explain how their help is GOOD for the family.

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i n the h e at Winter has finally released it’s grip and boy are we thankful!

BUT... the heat in the summer sure can be a problem when trying to squeeze in that outdoor workout - especially the heat in Missouri ‌not just the heat, but the heat combined with the high humidity.

Another big problem for me is staying hydrated. When you sweat, your body loses not only water, but electrolytes and salt, too. Finding the correct balance of these three things is crucial to being able to complete your exercise plan.

In the heat, light headedness and nausea can be a result of dehydration. This precaution is so easily overlooked, but dehydration can be a serious problem and should be addressed as soon as the signs appear. It is imperative to focus on your intake of water. As an athlete, use your body awareness to recognize signs of dehydration, and more importantly, prevent it.

July and August are my two favorite months and the joys of summer far outways the challenges. My family celebrates many summer birthdays and we, as a nation, celebrate the 4th of July! Show your pride this year by giving some thought to entering or volunteering at one of the great local races.

The following websites are great resources for fitness events around town: www.bigriverrunning.com, www.bigshark.com www.momentumcycles.com, www.sbritrishop.com

Fitness and endurance enthusiast Andrea Robertson is a life long athlete that believes in the benefits of being and staying active. She is a former captain of the University of Missouri Women’s soccer team, USA Triathlon All-American, and founder and owner of Triflare, an athletic apparel company. Visit Triflare website at www.triflare.com

There are so many new and improved sunscreens. Some you can even spray on while you are wet from the pool or sweaty from a tough workout! My favorite kind of sunscreen is Endurance Shield. Yes, I am a fan of the owners (professional triathletes Alicia Kaye and Jarrod Shoemaker) but I also love the fresh smell and the fact that it moisturizes your skin at the same time (www.enduranceshield.com).

Stay hydrated.

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My first fitness suggestion is to find a nutritionist to discover what your needs are as an individual. Whether you are planning to race your first 5k or even just take a long bike trip with the family, it is important that nutrition is your first thought. I think we can all agree that children that have been fed properly are better company …and so are adults! If you have a training plan for an upcoming fitness event, do not let nutrition slip through your planning. As my girlfriend’s Facebook post said the other day, “You can’t outrun your fork”, so don’t just feed your exercise with “reward food.” The St. Charles and St. Louis area has an incredible amount of professional nutritionists; it is worth it to spend a little time researching and finding a nutritionist. Your body and your race results will thank you.

Sunscreen is a must.

Before you go out, drink a glass or two of water. Sometimes the super sugary electrolyte drinks can make you even thirstier. So my favorite electrolyte drink is Heed. It has an almost watered down flavor to it. If you just like the taste of water, Elete electrolyte drops are tasteless and come in varying levels. I use Elete electrolyte drops and buy them at Momentum Cycles on Mid Rivers Mall Drive.

Pink Tribal PMS 213

After racing in 108 triathlons and training in the Missouri heat, I can most definitely say I have “lived and learned”. I used to race and only bring with me a bottle of water and maybe a banana. After swimming .9 mile, 24 mile bike and 6.2 miles in a race, can you say “starving and hungry”?? And can you say “grinding out the last mile on an empty stomach”? After my coach introduced me to proper nutrition, my entire training and racing experience became more enjoyable (and faster!).

SUMMER TRAINING TIPS:

Choose shady areas.

When you don’t have a choice and have to train in the middle of the day when the sun index is high, choose shaded trails. My cycling friends and I enjoy Lake St. Louis for the tree cover. For running, the Katy trail by Arena Parkway offers a lot of shade.

Find a fitness partner.

Vested Rose PMS 2736

ummer has always been my favorite time of year because the sun rises much earlier in the summer. Like a lot of busy working moms, I have to get my workouts done early in the morning. But the heat can be challenging.

Now that you know the importance of hydration, you and your friend can monitor each other’s conditions.

Know when to take action if your friend complains of any warning signs. Secondly, you and your friend can stay on course pushing each other when needed, and you can stay on course and not get lost. Finally, the camaraderie increases the motivation and fun.

Dress for the occasion!

This goes without saying, of course. Many new fabrics and designs are now on the market that make your workout life comfortable, flexible, and breathable. You can find my favorite women’s workout gear at www.triflare.com (shameless plug!)

July | August 2014

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StreetScape first interviewed Maxine Clark during her time as CEO of A Build-A-Bear Workshop in 2009. Fast forward, Kelley Lamm interviews Clark and where her success has taken her.

It was exciting having the opportunity to chat candidly on air with Maxine Clark, the woman behind a BEARY successful company that has brightened the lives of so many children --- and lots of grown-ups, as well. Maxine Clark founded Build-ABear Workshop, a teddy-bear-themed, retail entertainment experience that has become a worldwide sensation, both live and virtually. Who doesn’t love a cuddly, furry friend stuffed with love and sealed with a heart?

Maxine Clark built an empire with heart, and I would like to share my BEARY special interview with you.

Kelley: Maxine, tell us how you went from deciding to leave the shoe business one day, to shopping with your neighbor’s child, Katie, the next day, which in turn led to a BEARY big business.

Maxine: We were shopping for Beanie Babies. The Beanie Babies were hot at that time. We couldn’t find the one we were looking for; and Katie suggested, very innocently, that they were so easy “we could make them.” Katie thought we would go home and make a craft project, but I heard something much bigger; and that day history was made. That was the day we started Build-A-Bear Workshop.

Kelley: Where is Katie today? Is she with Build-A-Bear?

Maxine: Katie is actually finishing up her Masters degree and setting out on her own career in product development.

Maxine Clark

All the Right Stuffin’ Build-A-Bear founder Maxine Clark Story by Kelley Lamm Photo Courtesy Build-A-Bear Workshops

Kelley: I am sure Katie is never going to forget the day she wanted to make her own Beanie Baby with you after having no luck finding the right one the day you two went shopping.

Maxine: I think she will always remember that day.

Kelley: Maxine, what is the greatest gift Build-A-Bear has brought to your life?

Maxine: It’s amazing; there are so many great gifts. I think it’s the opportunity I have had over the past 17 years to meet so many

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incredible, wonderful families. When I go out to the stores and I’m working with our store team (which I love), customers come in and share their stories. Almost always it’s a happy story, but sometimes it’s a sad story.

Sometimes it’s a story of someone very ill, and they need a bear for that someone who they love. Sometimes it’s for someone who is going to ask his girlfriend to marry him.

It’s always an amazing situation. I have made lifelong friends all around the world.

Today I still have children I met 10 years ago emailing me and inviting me to their weddings and graduations. It’s quite an incredible personal experience.

Kelley: Maxine, you are an incredible person who has built this brilliant empire; and you always take the time to speak to people who speak to you. I will never forget the time you answered my call when I had some questions and needed a mentor. That’s impressive, as not everyone takes the time for others. It seems to be a passion of yours to mentor and help others build their dreams.

Maxine: Somebody helped me. Actually, lots of people helped me along the way. I can’t even imagine not doing the same for someone else. Quite frankly, you get more out of that than you give. There are always new friendships to make. I’ll make new friendships tomorrow, and visiting a store I’ll make even more. It doesn’t matter where they come from; they all enhance your life in one way or another.

Maxine: Last summer we brought on a new CEO, and she is taking the company to a new future. I am still on the Build-A-Bear board, and I am still a very large shareholder. I now have the time to do the next act of my life, which is actually divided into two parts. The first part is working in public urban education to provide all children with quality education. The second half is spending my time inspiring and investing in women and minority entrepreneurs. I really believe it is the key to the economic success of all communities and, particularly, to ours here in St. Louis. I am actually invested in companies all around the country, helping people see their full potential and offering them the experience I have had.

Kelley: Thank you so much, Maxine.

It’s amazing what you have accomplished and what you are still building. Because of you and a dream you built, Build-A-Bear creations will continue to bring smiles across the world and be made with love, stuffed with a BEARY special heart, and go home with millions of families. What words of inspiration can you leave us with today, Maxine?

Maxine: One quote that really resonates with me: “If you can live your imagination, your life will be a dream come true”! I encourage everyone to think from your heart what is possible.

There are always lots of challenges and lots of problems in the world, but there are also lots of solutions; and those problems can become opportunities.

Always think outside the box; and ask yourself, “What can I do? How can I make an impact? How can I influence that?” In the answers there will be a lot of success for a lot of other people and also personal success for you.

Kelley: Words to live by…thank you, Maxine Clark. You have been named One of the Most Influential people, listed as Wonder Woman of Toys by Playthings Magazine, named Fortune’s Best Company to Work For … and the list goes on an on for you and Build-A-Bear Workshop. Maxine, you are an incredible woman and a mentor to so many, including me.

Please visit www.BuildABear.com for information and a store near you. ¤

Kelley: Maxine, what would you say to someone who has a passion or dream they want to build?

Maxine: Make sure it’s something you believe in. I always suggest people write a good business plan, a personal plan. Make sure you are convinced you want to dedicate your time and energy. If you are not convinced, you will never be able to convince the customers, the investors, and the people who are going to work for you. They need to know that they are working towards something that is even better than they are by themselves. That plan needs to be as big and bold as you can possibly make it. Be sure you have a vision, a goal, and a plan for how you are going to get there.

Kelley: Here you are today, and BuildA-Bear is still growing like crazy. Maxine, what are your plans for the future?

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Kim Hannegan and Ugandan children she met on her mission trip

It’s Gonna Take a Lot to Drag Me Away St. Charles mom volunteers in the villages of Africa Story by Robin Seaton Jefferson Photos by Kim Hannegan, Lynn Sheerin, Julie Stroder She went there to give, but she was the one who received. Kim Hannegan had always wanted to go on a mission trip. She wanted to help others.

But after spending almost two weeks in one of the poorest countries in the world, Hannegan realized she was the one rethinking her needs.

“It’s completely life-changing,” she said. “You go over there thinking you’re going to help these people.

When you get there you realize they are happy in their lives. Why would I want to bring them back here when we can help them there? It takes very little to 82 StreetScape Magazine

help them in a big way.”

Hannegan and the “Hearts & Hope for Uganda” organization of Messiah Lutheran Church, took clothing, soccer balls, bedding and mattresses, and mosquito nets to children in a nation so plagued by wars and corruption that many of its children are orphaned.

Messiah Lutheran in Weldon Spring, Missouri formed Hearts & Hope in 2005 after an exploratory team traveled to Uganda with the executive director of “With God’s Little Ones,” an organization that helps orphans and widows. The team visited seven villages

comprised of thousands of orphans and their caretakers, a scene that forever changed them and led them to the decision to partner with a village in Uganda called Nakabango.

Many of the orphans were being cared for by grandmothers and aunts, after having lost one or both parents to HIV/AIDS. That Christmas, members of the Messiah congregation were asked to sacrifice one of their own gifts and give an equivalent amount of money to help someone in Nakabango.

Some $26,000 was collected, along with gifts of sewing machines, goats, cows, bedding kits, school uniforms and shoes, and was delivered in June of 2006 by a team of nine from the church.

Messiah soon learned that life expectancy for a Ugandan was a mere 53 years, and that most people make less than $300 a year. Forty-eight percent of the households are led by females and over 2.5 million of the country’s children are orphans, almost half due to AIDS. In almost a decade since the first trip, many congregation members have traveled to Uganda bringing help and hope to the country as well as donations that have provided a sewing center, carpentry shop, latrine and a borehole well to the people of Nakabango.

A child sponsorship program has also been established.

Hannegan said she had wanted to go on the trip for several years, but had no idea how it would effect her. “It was on my bucket list to go on a mission trip in a third-world country,” she said. “But once you go, you just look at life differently. The material

And then there were all of the donations.

That was the fun part, Hannegan said. She said she learned a lot about her own community and its kindness even before she left on the humanitarian adventure. Vetta Sports gave Hannegan 41 soccer balls and some 400 jerseys. The Missouri Youth Soccer Association donated 100 pairs of shorts.

Immanuel Lutheran Church gave dozens of soccer balls. “We clothed a whole village in these bright orange and bright blue shirts and shorts,” she said. “It was amazing.”

As it turned out, one of the team members was a Platinum Delta Airlines member, so each of the volunteers was allowed to bring three 50-pound suitcases. None of the travelers wasted the space. They pulled out all the stops in collecting donations. “I would go home at night and there would be bags and bags of books and soccer balls,” she said. “My kids had their friends over and we had soccer deflating parties so we could The entire mission group

And they welcome the Americans.

“They loved us. I will never forget this old man I met there. He grabbed my shoulders and he said, ‘Thank you. You bring us hope. We have no jobs, no food, no water.’ They are just so grateful and it just amazed me.”

A normal Ugandan bed Aside from the giving of bedding and sports equipment, Hannegan said the most important thing team members bring is themselves. “We spent time with the kids. We handed out matNew mattresses the mission team brought to the tribes

Julie Stroder, mission leader stuff is all great, but you realize what the important things really are.”

fit them all in the bags.”

Hannegan said she was amazed at how little the people of Uganda had and how minisPreparation for the trip took longer than cule the gift that made them happy. “The the trip itself, as team members were given poorest people you see here are nothing multiple shots, some with time restraints. compared to what you see there,” she said.

“We had to get so many shots—ones for “There is no electricity in the villages. No yellow fever and typhoid. We had to take running water. The women walk up to five malaria pills two days before, during and for miles a day to get water for the village.” four weeks after. We got two shots each for Hepatitis A and B.” The people of Nakabango live in mud huts, made from mud bricks. Hannegan said she Then there was the packing list. Hannegan didn’t encounter any obese people there. said initially they were each allowed one They eat a fruit similar in appearance to a suitcase that could only weigh up to 50 banana, called plantain, for breakfast. The pounds. She had to wear loose-fitting fruit is strained and smashed in a pot and clothes with long sleeves—long skirts steamed. For lunch they have a dish made mostly so as not to offend the other women with maize flour and water, with potatoes whose culture requires that they be comand rice. For dinner they might have a pletely covered. They had to bring bottled sweet potato. “They’re all thin, but they water and toilet paper. look healthier. Their skin is flawless.”

tresses and mosquito nets. People sponsor children there for $300 each, which pays for their tuition, lunch, uniform and school supplies for a year.

But when we get there, we spend time with them. We read to them and helped them with their homework and took games to play with them.”

Because so many children in Uganda no longer have moms and dads, they are lacking in so much more than the material things the volunteers can bring them, she said. “They don’t have that one on one time with an adult. We just spent time with them.”

For more information on Hearts & Hope for Uganda or to give to the organization, visit www.heartsandhope.org. ¤

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They called the event “Hey Girl, We’re Clockwork.” In an effort to drum up publicity for an upcoming show they took it to Mid Rivers Mall, where the dashing, young trio that make up the energized indie rock band Clockwork serenaded women, young and old with tunes from their latest eight-song album, titled “Out To Sea.” The security force at the mall wasn’t thrilled, but the girls ate it up. There’s a video to prove it.

“The reception was great from all the people we played for,” said Jordan Slone, 21, guitar and vocals for Clockwork. “However, the mall security did not have the same kind of response, which eventually led to our dismissal from the premises.”

Clockwork—made up of Slone; his brother, Logan Slone, 18, bass and vocals; and Logan Mohler, 18, drums and vocal—was trying to promote their CD release party at Blueberry Hill that weekend. Songs from the album, released last year, have already been played on more than 150 commercial and college radio stations around the country, including regular play on 105.7 The Point in St. Louis.

Many of the band’s songs have been licensed for use by several reality TV shows, airing on E1, MTV, and Discovery Channel, Slone said. They’ve also opened up for Chuck Berry, The Urge, Brett Michaels and others.

Logan Mohler (far left), Jordan Slone (center), Logan Slone (right)

Clockwork Three-man indie rock band offers up original hits Story by Robin Seaton Jefferson Photos by Michael Schlueter

86 StreetScape Magazine

The two Logans in the band have been friends since second grade. The Slones are brothers. Logan Mohler played drums on his own and wanted Logan Slone to join him.

But Slone played with his brother Jordan Slone in an acoustic duo until the other Logan joined in. It all worked like Clockwork. The band’s first full-length album is, like all of their music, all their own. “We spend a lot of time perfecting every line, note and rhythm behind each song,” Jordan said. “The writing process is something we take very seriously and always try to outdo ourselves.”

Jordan said the song “Fire,” for instance, relays a message of hope. “The whole message behind this song is to see things for what they really are and not what they may appear to be at first glance,” he said. “To feel blinded by all the things that may be going on in your life and then to have something grab your attention and bring your focus back to what is truly important in your life. Then making the decision that you

want to ‘see’ and that you are done with letting all the white noise in your life take you over. That you want to make a change no matter what the cost.”

comics books, new and old, and say they have “some really cool stuff signed by the great Stan Lee and ‘The Walking Dead’ creator, Robert Kirkman.”

Clockwork has been compared to other groups like Relient K, Switchfoot and Dashboard. But they describe themselves as an energized indie rock band and say they’re all original. “We are very influenced by bands that gravitate to vocal harmonies and vocally enriched songs,” Jordan said. “I believe that the comparisons to some of these bands can be made for specific reasons, but I don’t believe we actually sound like any of these groups. Relient K has a set of very strong lyrics throughout any of their albums, which was a something we look to do as well. Smart lyrics are important for us when it comes to capturing the audience’s attention. Switchfoot and Dashboard have acoustic elements within them, but also maintain a huge sound. We have taken those kinds of ideas from the music we love and have shaped our own way of playing with Clockwork.”

Clockwork has played in just about every room in St. Louis including The Pageant, Blueberry Hill and the Main Stage at Fair St. Louis. Jordan said they’re shifting their focus now to play more out of town and have played in 11 states already.

Jordan said the three are in it for the long haul and want to be remembered as musicians in their own right. “We want to grow to become true musicians and songwriters,” he said. “A lot of bands today don’t write their own material and put on more of a theatrical performance- and there is nothing wrong with that. That just isn’t us. We want to write music that we feel passionate about, that we connect with, bring it before others, and play it like nothing they’ve ever heard.”

In the coming years, Jordan said they hope to be playing shows at Red Rocks Amphitheatre in Colorado and the five-day Glastonbury Festival, near Pilton, Somerset, England. And then, he said, “all over the world. We are really taking this all the way. Starting with touring with other successful bands and eventually becoming the band that others want to go on tour with.”

“Out to Sea” is available on iTunes, Amazon, and streams from the group’s website at www.Clockworkmusic.net. It’s also available for listening on Spotify. ¤

Keep up-to-date with Team 2.0 by visiting there site: www.team2point0.com

All three members of Clockwork live in the St. Charles County area. They love to collect records, particularly colored vinyl and

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L to R: Todd, Colton, Cassie, Colby, an Photo courtesy of the Burpo Family.

“Heaven is for Real” is the possibility of the impossible!

Kelley Lamm gets personal with Todd Burpo.

Story by Kelley Lamm

“Heaven is for Real” Photo by: Allen Fraser

“Heaven is for Real” is the spellbinding true story of a small-town father who must find the courage and conviction to share the extraordinary, life-changing experience of his son Colton’s trip to heaven and back with the world. Nearly 8 million copies have been sold, and it has spent more than three solid years on The New York Times Best Sellers list, continuing 64 weeks at No.1. It has been translated into 25 languages.

says I went to heaven and this is what it’s like?

The movie version of “Heaven is for Real” recently hit the box office, starring Academy Award nominee and Emmy winner Greg Kinnear as Todd Burpo. Randall Wallace, Joe Roth, and T.D. Jakes. These actors helped bring a small boy’s story of heaven to the big screen. As entertainment host for KFAV 99.9FM, I was able to get up close and personal on the air with father and author, Todd Burpo, I am never nervous interviewing someone, but this time I was stumbling over my words. I was in awe speaking with Todd and so grateful to have him talk candidly about his story, how it changed their lives, and the impact it has had on their community and the world. This human story takes a look at the eternal question everyone has about what comes after this life…

KELLEY: What do you do when your son comes to you and 88 StreetScape Magazine

TODD: I have always avoided the issue of near death experiences, even as a Pastor. It was something I didn’t know if I could believe in or not. I knew I believed in Heaven; but when I walked home, there was my son, and I couldn’t avoid him. That is when my struggle and my journey began, which turned out to be really good for us. My son met his sister and his grandfather in heaven. He couldn’t have made that stuff up.

KELLEY: Where are you today from this experience, and how has it changed your life?

TODD: People from all over call and talk about their own personal experiences. On a regular basis, Colton, my son, talks and Skypes with children who are terminal. So many people need the hope of heaven, and sometimes that is draining. Yet we look at these people and realize it’s God’s plan. It’s worth it, and we do our best.

KELLEY: Why do you think we have this fear of knowing heaven exists? We want faith, yet we are scared to know it is real.

TODD: I think the unknown is what is so scary to people. When I was a child growing up in church, all my mother could muster up

nd Sonja. is that in heaven the streets are gold, and the gates are purple. That is not much to go on.

And here is a child who says it’s way better than that, then fills in the blanks.

KELLEY: Do you think children have the ability to experience something like this more than adults?

TODD: Well, Jesus sure said so. He said unless hardened, cynical adults become more like children, we will never enter the Kingdom of Heaven. Childlike humility and childlike faith are precious to God. In the movie you see what I saw 11 years ago, and I don’t believe it could be portrayed any better than it was.

KELLEY: It is amazing. You are a husband, a father and a pastor. Life was tough for you and your family. Your church and community --- the places where you had been so strong --- were turning their backs on you, losing faith, and not wanting to believe. You stayed true to your heart, and the love for your family never waivered. You could barely pay your bills. Life was hard, but you heard the words from your son and shared your story with us. Now you have this Academy Award nominated screenwriter, with movies such as Secretariat and Brave Heart, bringing your book to the big screen.

Left to right: Todd, Colton, Cassie, Colby, and Sonja.

Photo courtesy of the Burpo Family.

TODD: Time is a big issue when you are making a movie that is only an hour and 40 minutes long. You can’t possibly put everything from the book in the movie. Colton has so much to share from his experience. I recommend seeing the movie first, then read the book. You have to read the book, because there is so much more information in it.

KELLEY: Thank you for bringing a blessing into our lives and restoring faith in many. You have changed lives. How has this changed your life?

TODD: Peace. I think peace is a powerful thing. I hope the people watching this movie and reading my story will find the same peace we found. I found the great gift of “Heaven is for Real” is the possibility of the impossible. It takes something we can’t touch and puts it within our reach, helping us to feel one with its power. I have thoroughly enjoyed reading the book, being inspired by a little boy’s view of heaven; and I highly recommend the movie. ¤

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People You Should Know

as a foreman, trainer, conductor and yard master over the years. “I figured 40 years, that was enough,” he said. “I was tired of working.”

He never actually stopped working though.

Koechner made sure of that. “If you’re around her you’re going to be working,” he said.

As resource development director for the Boys and Girls Clubs of St. Charles County, Koechner said Thomas has become her “gofer” of sorts at the club. But that’s hardly all he does.

Besides working out every morning, the 68-year-old retiree delivers Meals on Wheels, takes his dog Molly for her daily walk, volunteers at fish fries at the O’Fallon Knights of Columbus and with Assumption Catholic Church Ministries.

Bill Thomas (left) and Jeanette (right) Koechner, Molly (center)

The Koechner Duo Story by Robin Seaton Jefferson Photos by Michael Schlueter Bill Thomas and Jeanette Koechner weren’t looking for love when they ran into each other at Harry’s West over twelve years ago. But they found it.

“I had gone there with a friend for dinner,” Koechner said. “Bill went after work.”

“Yeah, I picked her up,” Thomas quipped.

“He came up and introduced himself. We just started talking,” Koechner said. “We visited for hours. We weren’t really looking for anyone. It just happened.”

Thomas and Koechner—who kept her last name—married a short time after and combined their families of five grown children and eleven grandchildren and two great grandchildren. Thomas has two boys and two girls. Koechner has one daughter.

The two shared more than love, however. They each were raised with a strong work ethic and the desire to do for others.

“I enjoyed working on the railroad but it was time to go,” Thomas said. I enjoy what I’m doing now. Unlike some of those old ball players who don’t know when to leave, when they’re not any good any more; I knew when to leave. Now I can pick and choose what I want to do.”

Koechner practices what she preaches.

Before the Boys and Girls Club, Koechner worked at SSM St. Joseph Health Center (when it was St. Joseph’s Hospital and occupied one house on First Capitol Dr. in St. Charles) where she helped set up the Medicare Program. After her daughter was born, the family moved to O’Fallon where she was employed by O’Fallon Lumber Company for some 34 years. She volunteered at the Boys and Girls Club from 1992 until she was hired in 2002.

She is a member of the St. Charles County Road Board Commission, the Assumption Catholic Church Parish Council and the O’Fallon Knights of Columbus Ladies Auxiliary. She’s president of the O’Fallon Community Foundation. And like Thomas, she volunteers in Assumption Catholic Church Ministries.

Both Thomas and Koechner come by their work ethic honestly. Thomas was born in Detroit, MI, but raised on a cotton farm in Arkansas, as the sixth of eight children. TryThomas retired in 2006, after over 40 years with the BNSF Railroad (Burlington North- ing to make light of a generation when kids ern Santa Fe). Thomas said there were few jobs he didn’t do with the railroad, serving worked right alongside their parents, Thomas

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said, “We worked all of our childhood on the farm. As soon as I got old enough, I left. There were eight of us and we all left. Parents these days have a hard time getting rid of the kids. We all thought it had to be easier somewhere else. We all left and never went back.”

As it turned out, however, Thomas didn’t get a break by leaving either. Three years later, after being laid off from Railway Express, he said he thought he would relax a little—collect some unemployment. That never happened. He answered a want ad for a job with the railroad, and well, he was 60 before he left that job. “I never did get to rest,” he said.

And Thomas missed his mother. “She was the most wonderful human being in the world,” he said. “She taught us to read and took us to church. Every time one of the kids would leave, she’d cry for a week.” His parents, Hortense and Burnice Thomas, were married for 63 years, he said.

The hard work paid off in some respects, Thomas said. “Every one of us was able to make a living. We never asked for help from anyone. And we raised good families.”

Koechner was the fifth of seven children, raised on a farm outside of Booneville, MO. Her dad, William Balthasar Lang, was an electrician and her mother, Margaret Elizabeth Aggeler, a homemaker. “I had a happy childhood,” she said. “Dad was a hard worker, but he worked way too cheap. I can remember him getting up in the middle of the night to fix someone’s grain bin or other electrical equipment.”

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Koechner said her father was one of the thousands of men who built the Panama Canal in the early part of the 20th century. “He had a hard time making a living. He went to Kansas City and learned to be an electrician. Then he went to the Panama Canal.”

Koechner’s father developed spinal meningitis in the primitive area between Central and South America. He was sent home and the family was quarantined for a time, she said. “They used an experimental drug on him. I don’t remember what it was. He recovered but had back issues for the rest of his life.”

Both of Koechner’s parents lived well into their nineties she said.

The two were married 73 years. “Dad was 96. Mom was 99. Mom and dad were both wonderful, generous people. I learned a work ethic which comes with the older generation. My siblings had it too.

My dad didn’t have a lot to share, but what he had, he shared. I look back and think we were probably poor and I just didn’t know it.”

Eventually Koechner’s parents had to be placed in a nursing home, but she said at first her dad went alone and her mom refused to go.

“She said that was for old people.”

Koechner said they wouldn’t change the way their lives have turned out. “I don’t think we’d want to live our lives any other way,” Koechner said. “We’re happy. If we’d met sooner, we wouldn’t have the children and grandchildren we have. I wouldn’t give up any of them. I’m satisfied the way it is.”

Plus she’d miss out on Bill’s promise. “I told her I was going to take her on a trip around the world on our fiftieth anniversary.” ¤

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DAVID SCOTT continued from page 23 But Dave said the proof that his father left more than just a legacy of historic preservation is in the way he himself treats the things of the past—like refinishing the solid wood front door with stained glass around the frame at 720 South Main Street. “It’s an iconic door. I had to rebuild it by hand to the original specifications, with the chain on the inside to hold the wood together and everything. I wanted to do it right because that’s the way he would have done it.”

He said he hopes with his own work, though vastly different from his father’s, he can make a difference. “I’m super proud of him and I hope I live up to what he created,” Dave said. “I know Pop had a hard time opportunity to make the impact that dad with technology. And with the creative field did, but his values are very much what I evolving constantly, that’s something I have to stay on top of. I guess I’m embracing the follow,” he said. modern, while he went back in time.”¤ And Archie left his mark on his son.

“The older I get the more I seem like him. I pass the mirror and I see him.

There are pieces of him here with me in the studio even, like the hot stamp machine with removable letters he gave me. And dad taught me lessons about living honestly and standing by your principals, and having compassion for others,” Dave said.

Bocce Ball

continued from page 57

and yards or parks.

The United States Bocce Federation (USBF) reports there are more than 25 million bocce enthusiasts throughout America today. Next to soccer and golf, bocce is the third most participated sport in the world and is considered the oldest known sport in world history.

The Egyptians were playing a form of bocce with polished rocks as early as 5000 B.C., according to the USBF. From Egypt to Greece to Rome to Great Britain, the game spread across the globe, eventually landing in America in the late 18th century by some accounts. In the beginning coconuts were used and later hard olive wood to carve out bocce balls.

Humidor area featuring selection of fine cigars at Tinder Box

Dave said he’s passing those principals on to his own daughter. After being diagnosed with Legg–Calvé–Perthes Disease, a childhood hip disorder, and spending four years in a wheelchair, the 11-year-old created a non-profit toy distribution organization called “Firetruck of Toys.” She was also the Children’s Miracle Network ambassador in 2012.

Over 4,000 toys were delivered to four hospitals last year because of her efforts.

The USBF reports the sport first came to America in the English version called “Bowls” from the French boule meaning ball. In accord with how the game was played in Britain, American players threw the ball not on stone dust (as is done today in bocce) but on close cropped grass, which some say is the origin of the modern lawn.

According to the USBF, one early American playing field was Bowling Green at the southern tip of Manhattan in New York, and that George Washington built a court at Mount Vernon, in the 1780s.

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The annual Bocce World Championships began in 1947. This event continues today with participants from over thirty nations – including the United States.

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The Italia-America Bocce Club of St. Louis will host the 2014 U.S. National Bocce Championship in June. One of the clubs nine directors, Rich Robertson, said the Italia-America Bocce Club, located on Marconi Ave. on The Hill in St. Louis, has some 400 members on 50 teams. The club has five state-of-the-art indoor lanes protected by framed screens, a full kitchen, and a carpeted 250-seat dining facility with a parquet dancing area.

Robertson said the sport is growing such that the club just spent $35,000 to resurface the courts. “It’s spreading. We want to spread it.”

Bocce is popular because it’s open to everyone, Robertson said. The club also hosts the Special Olympics each year and welcomes special school districts all year long. “It’s a social event. It’s competitive, but at the same time not physically taxing. We have people 90 years old who are still playing.”

Robertson said it’s a mistake for people to compare bocce to bowling. “It’s just the opposite of bowling actually,” he said.

“Maybe it’s more like curling on ice.”

He also corrects those who say bocce ball. “Bocce ball is redundant because bocce means ball,” he said.

For more information on Aiello’s Cigar Bar, call 636-441-0994 or visit www.aielloscigarbar.com. For more information on the Italia-America Bocce Club call 314-773-5574 or visit www.stlbocce.com.¤

Ranken Technical College- Wentzville Education Progress Award

Awarded by Partners for Progress for successfully opening their satellite campus for technical training in St. Charles County, breaking all expectations for their first year of operation, and recently announcing their 30,000 sq. ft. expansion plans in Wentzville, MO.

©2014 SSM Health Care. All rights reserved. SJHW-14-11953 6/14

The problem seems to be the space.

Robertson said there are a number of outdoor courts in taverns around St. Louis and the Hill, but there never seems to be enough indoor courts. The ItaliaAmerica Club’s indoor synthetic surfacing is made of asphalt, resin and sand, purchased from the Italian company Colleoni Bocce. He said the Italia-America Club is considered one of the best in the nation.

Congratulations

Congratulations to Crisis Nursery on receiving the Health Progress Award.

Thank you for your commitment to protect children from abuse and neglect, and your unwavering dedication to assist families in crisis throughout St. Charles County.

St. Joseph Health Center | St. Joseph Hospital West July | August 2014

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Society

Partners for Progress May 30, 2014 Partners for Progress- celebrates exellence in the St. Charles County and recognizes those who inspire the community for the better. “2014 Celebration honored”: ALPLA Manufacturing, Economic Progress Award; Ranken Technical College –Wentzville, Education Progress Award; Crisis Nursery, Health Progress Award; Cullinan Properties – Streets of St. Charles, Quality of Place Progress Award.

Photos by Michael Schlueter

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Cullinan Properties, Ltd. for receiving the

Quality of Place Progress Award During the 8th Annual Partners for Progress Celebration held on May 30, 2014.

Thank you for your continued commitment to our community, as Streets of St. Charles is a visionary project with a regional scope. St. Charles has a strong reputation as a destination for tourists but also provides a variety of meeting and facility spaces for the visiting professional. We could not be more delighted to have Streets of St. Charles as part of the mix and right at the front door!

Sally A. Faith Mayor

Streets of St. Charles

1520 South Fifth Street • St. Charles, MO 63303

www.thestreetsofstcharles.com

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Society

Library Gala “Imagine�

May 17, 2014 The Imagine Gala & Auction brought to life the mission of the Library Foundation and the focus on community outreach, early literacy and life-long learning.

Guests raised $89,000 which benefits enhancing the literacy in St. Charles County!

Through the Library, anything is possible...IMAGINE what we can do together!

Photos by Michael Schlueter

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Focus Marines Foundation May 22, 2014 Focus Marines Foundation held their annual event at Quintessential Dining & Nightlife. Attendees raised $20,000 to benefit FMF, a group of over 65 U.S. Marine veterans in the St. Louis area formed Focus Marines Foundation, to help wounded Marine and Navy Corpsmen returning from Iraq and Afghanistan.

Photos by Michael Schlueter

Law Enforcement Torch Run May 28, 2014 Special Olympics Missouri partnered with annual sponsor Ameristar Casino Resort Spa St. Charles to host the 10th annual Law Enforcement Torch Run. The event commemorates the journey of the Special Olympics Torch from St. Louis to Columbia, Missouri, home of the State Summer Games.

Photos by Michael Schlueter

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Heat it up with tender slow-cookin’.

DELICIOUS COMFORT FOODS & BBQ SMOKED TO MELT-IN-YOUR-MOUTH PERFECTION. HENDRICKS BBQ IS LOCATED IN THE OLD WATERWORKS BUILDING ON SOUTH MAIN STREET IN ST. CHARLES hendricksbbq.com | facebook.com/hendricksbbq | @HendricksBBQ

Simmer down with smooth Blues.

THE BEST BLUES ACTS PLAYING LIVE EVERY THURSDAY, FRIDAY & SATURDAY. PLUS A WIDE ARRAY OF WHISKEYS & MOONSHINE! MOONSHINE BLUES BAR IS LOCATED IN THE BASEMENT OF HENDRICKS BBQ MoonshineBluesBar.com | facebook.com/MoonshineBluesBar | @MoonshineBluesB

Take it out back at Lil’ Willies’.

BACKYARD BBQ FAVORITES, FRESH OFF THE GRILL & BRUNCH WITH $5 ALL-YOU-CAN-EAT PANCAKES! Open Sundays from 10am – 3pm (weather permitting) LIL’ WILLIES’ IS LOCATED ON THE LOWER BACK PATIO OF HENDRICKS BBQ, NEAR THE KATY TRAIL.

636-724-8600 | 1200 South Main Street | St. Charles, MO 63301 98 StreetScape Magazine

Inside Back cover 8.25 x 10.875

July - August 2014 Calendar JULY 3-5

8-11

11-13

Riverfest 2014 Frontier Park Parade July 4 at 10am Fireworks July 4 & 5 at 9:20pm www.stcharlescitymo.gov Missouri American Water MR340 Kayak Race Bishop’s Landing www.rivermiles.com Summer Artwalk Foundry Art Centre www.foundryartcentre.org

22-26 St. Charles County Fair Rotary Park-Wentzville www.stcharlescofair.org

AUGUST 15-17 Festival of the Little Hills Main Street / Frontier Park www.festivalofthelittlehills.com 19 Food Trucks in Frontier 5-8pm • Frontier Park www.stcharlesparks.com 23 Race for the Rivers & Festival Frontier Park www.racefortherivers.org

CONTACT US FOR MORE INFORMATION AT 636-946-7776 OR VISIT OUR WEBSITE

RECURRING EVENTS: Music on Main June 18, July 16, August 20, September 17 5-7:30pm North Main Street 2nd Thursdays Eat, Drink & Be Creative June – October 5:30-9:30pm Foundry Art Centre www.foundryartcentre.org St. Charles Municipal Band June – August (Thursday Evenings, except July 4) 8pm Frontier Park www.stc-muny-band.com St. Charles Community Big (Jazz) Band July 13, August 10 & September 7 7:30pm Frontier Park www.stc-muny-band.com

Follow Us On

WWW.HISTORICSTCHARLES.COM

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