USA Retail 2011 - Traiteur de Paris

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Your Personal French Chef Is Ready to Serve You!

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So Deliciously French! PRODUCT OF FRANCE

TM

Exclusively in fine grocer’s freezers


Your personal Chef awaits. Traiteur de Paris - celebrated for their frozen hors d’oeuvres, accompaniments and desserts - offers true haute cuisine, heated and served by great restaurants, hotels and caterers around the globe. Once sworn to secrecy, this ultimate Chef’s helper is now available for gourmets and aspiring Chefs at home. Either Heat or Thaw to serve. Potato Gratin Our traditionally prepared potato gratin tastes like it took hours to make, not minutes. Its authentic rich, creamy country flavor makes it an essential everyday side for chicken, beef, fish or vegetarian meals.

Garden Vegetable Mousse Rich in succulent vegetables, our newest side dish is so lush and smooth it practically melts in your mouth. An elegant accompaniment - this mousse leaves guests hungering for more.

Vegetable Polenta A French twist on a classic I with carrots and zucchini, th portion pleases both the pa

Piece Weight

3.5 oz each

Piece Weight

2.5 oz each

Piece Weight

2.82 oz each

Pack. Size

4 pieces per tray 12 trays per master case

Pack. Size

4 pieces per tray 12 trays per master case

Pack. Size

4 pieces per tray 12 trays per maste

Shelf Life

18 months from date of production

Shelf Life

18 months from date of production

Shelf Life

18 months from da

Cooking directions

For best results, reheat in traditional oven. • Preheat oven to 350°F. • Remove all packaging and place on baking sheet. • Heat 30 minutes if fully frozen, 20 minutes if thawed. In the microwave: 2 minutes 30 seconds on HIGH.

Cooking directions

For best results, reheat in traditional oven. • Preheat oven to 350°F. • Remove all packaging and place on baking sheet. • Heat 25 minutes if fully frozen, 15 minutes if thawed. In the microwave: 2 minutes on HIGH.

Cooking directions

For best results, reh • Preheat oven to • Remove all pack • Heat 18 minutes In the microwave:


Storage and Additional Product Information:

Italian Dish, Polenta mixed his uniquely sculptured alate end the eye.

er case

ate of production

heat in traditional oven 300 °F. kagings and place on baking sheet. s. 2 minutes.

Keep frozen at all times. Thawed product keeps 24 hours in refrigerator. Do not re-freeze thawed product.

Chocolate Fondant Chocolate lover’s dream come true. Rich decadent cake with molten chocolate center, that when heated, oozes out with silky pleasure. With a scoop of vanilla ice cream it is a pure heaven.

Three Layer Chocolate Mini Cups This transparent cups reveal their decadent layers of French chocolate. This perfect treat can be served solo as a petite dessert or simply as snack. Only 80 calories per serving !

Piece Weight

3.17 oz each

Piece Weight

1.06 oz each

Pack. Size

4 pieces per tray 12 trays per master case

Pack. Size

6 pieces per tray 12 trays per master case

Shelf Life

18 months from date of production

Shelf Life

18 months from date of production

Cooking directions

Important Instructions: Remove the frozen fondant from the cup before reheating. • Microwave: Reheat medium power for 45 to 50 Seconds. • Conventional oven: Preheat oven at 350F° and Reheat for 18 minutes.

Cooking directions

Remove the protective film. Defrost for 4 hours in refrigerator.


Set your oven to stun. In just minutes, Traiteur de Paris makes lasting impressions, transforming the ordinary into extraordinary. Our time honored recipes give the at home gourmet time to create their own special traditions and memories. Even when there is no occasion, Traiteur de Paris is a welcome indulgence. A passport beyond the everyday.

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So Deliciously French! PRODUCT OF FRANCE

Call

TM

Exclusively in fine grocer’s freezers

Traiteur de Paris US, Inc. PO Box 434. Millwood, New York 10546. 1-800-883-8758 Fax: 201-484-8222 Email: info@traiteurdeparis.com


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