DUBAI’S RECIPE FOR A SUSTAINABLE FUTURE FEATURES DIVERSE AGRICULTURAL OFFERINGS
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ustainable farming is gathering pace in Dubai. With a large focus on food security and regenerative farming practices, Dubai’s agricultural sector continues to grow with a record number of ecological farms for tourists and locals to visit, as well as take home the fresh produce. The city offers a multitude of opportunities for residents and visitors to support enterprise, as well as providing a new lens through which to experience Dubai. As vertical farming, including aquaculture and hydroponic farming, become increasingly popular, they are helping the city chart the course towards a more sustainable future. Supporting the UAE’s food security goals, vertical farms are enabling consumers to be closer to their produce. Local produce is taking over the dining table at a number of destinations across the city, with eight of Atlantis, The Palm’s restaurants serving dishes with ingredients grown and harvested in Dubai. Local favourites such as, The Pangolin, The Locale at Andaz Dubai and more are also placing emphasis on using locally grown produce.
Yousuf Lootah, Vice 34 |
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