Turkey Meatball
& Tortel lini Soup
Ingredients 1 (15 oz.) can Italian style diced tomatoes, do not drain 1 (14 oz.) pkg. frozen cheese tortellini 1 carrot, chopped 1 (10 oz.) pkg. frozen chopped spinach 12 oz. frozen turkey meatballs 1 Tbsp. Italian seasoning 3 (15 oz.) cans chicken broth Optional garnish Grated Parmesan and/or mozzarella cheeses, optional Directions 1. Place tomatoes cheese tortellini, carrot, spinach, turkey meatballs and Italian seasoning in the Freezer Mates Plus Container, seal and label, place in the freezer. 2. To cook, thaw mixture, place in the Microwave Pressure Cooker, add chicken broth, cover and lock. 3. Microwave for 20-25 minutes. 4. Allow pressure to release naturally until pressure indicator fully lowers before opening.
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