Sprinkle flour over Silicone Baking Sheet with Rim, unroll crescent dough on top and lightly flour the dough.

Product Information

These Ultra Pro Cornet cones are used in the conventional oven to create beautiful cornet-shaped pastries. With it you conjure up delicious dough-croissants, which can be filled individually, sweet or savory according to taste. Cornet Party

• For sweet and savory croissants ideal to amaze with fashionable "finger food": croissants, pizza, Tortillas, sandwich bread, ice cream cones. • The material (PCL) is the same as the UltraPro Line and withstands temperatures from -25°C/-15F° to + 230°C/445F° • Cone with guidelines to wrap the dough more easily around the surface. You can start either from the top or from the base of the cone • Edge of the protruding base to grip the cone and hold it in place during use • The Cutters cuts the dough into precise strips and offers a compact solution for placing the product when not in use. • The sharp edges of the Cutters also allow the insert to be used as a cookie cutter. If necessary, lightly flour the dough to prevent it from sticking Dimensions and Features

1 single cone: 4” x 2¾”. Oven, Refrigerator, Freezer and Microwave safe. Temperature resistant from -25°C/-15F° to + 230°C/445F°.