CELEBRATE
The Festive Season & NEW YEAR’S EVE 2011
Coach House The
Coach House The
The Christmas menu is available from 21st November 2011
Contact us by telephone or e-mail, or why not come in and see us to check availabilty on your preferred date. Parties of 8 or more guests are requested to pre-order from the Christmas Menu. (order form at the back of this booklet or on our website)
Make the smart choice and eat, drink and be merry with us this festive season! We look forward to seeing you
Telephone 01244 351900 reservations@coachhousechester.co.uk
Due to the presence of nuts in some products, there is a small possibility that nut traces may be found in any of our dishes
2 Courses £15.95
3 Courses £18.95
Christmas Menu Whether your group is large or small you’re guaranteed a fantastic festive party at The Coach House. Choose two or three courses from a delicious festive menu including coffee and mince pies
The perfect Christmas treat for friends, family or work colleagues!
TO START
Soup of the Day with Crusty Bread
Local Pheasant, Pistachio and Hazelnut Terrine with an Orange and Herb Salad Salad of Y-Fenni Cheese, Oven Dried Figs and Toasted Pine Nuts Bound in a Pesto Dressing
MAIN COURSES
DESSERT
Roast Cheshire Turkey with Herb Stuffing David Joinson’s Award winning Chipolata and Cranberry Sauce
Traditional Christmas Pudding with Brandy Sauce
Fillet of Haddock Baked with a Soft Herb Crust on an Atlantic Prawn, White Wine and Lemon Sauce
Spiced Apple Crumble with Vanilla Custard
Braised Shin of Brereton Park Farm Beef with Potato Boxty Cakes and Red Wine Sauce
Herb Pancakes Filled with Creamed Woodland Mushrooms and Leeks Glazed with White Cheshire Cheese Sauce
Chocolate and Marshmallow Cheesecake with a Red Berry Compote
A Cheeseboard for up to 5 people can be ordered for £19.95
£49 .95 per person
New Year’s Eve For a truly memorable New Year’s Eve join us at The Coach House and celebrate with Champagne and gourmet dining. Inclusive of champagne reception, four course dinner, live music and New Year’s Eve novelties. 7.30pm - Champagne reception 8.00pm - Gourmet dinner with live entertainment
Duck Liver and Foie-Gras Parfait with Home Smoked Duck Breast and Confit Duck Leg, Scotch Egg with Fig Jam and Warm Brioche or Creamed Pantysgawn Goats Cheese with Marinated Beetroot, Toasted Pine Nuts and Baby Red Chard Spiced Fish Soup with Pan Fried Red Mullet and King Scallops, Kalamata Olive Tapenade and Fennel or Caramelized Onion Soup with Apple Compote. Toasted Hazelnut and Thyme Croutons
Fillet of Brereton Park Farm Beef with Braised Oxtail, Glazed Root Vegetables and a Madeira, Truffle and Oxtail Broth or Roasted Root Vegetable and Truffle Torte with Buttered Kale and Red Wine Butter Sauce Warm Chocolate and Poached Pear Tart with Vanilla and Pear Parfait and Walnut Praline or Finest Regional Cheeses Chosen by ‘The Cheese Wedge’ Chester Market served with Grapes, Homemade Chutney and Walnut Bread Coffee and Homemade Petit Fours
Festive Afternoon Tea Our Traditional Afternoon and Cream Teas will be served with a Festive Flair each day from 21st November and throughout December 2.30pm - 5.30pm
Add a glass of champagne for £5
Festive Afternoon Tea
Selection of Finger Sandwiches Seasonal Cakes and Treats Pot of Tea or Coffee £9.95
Festive Cream Tea Seasonal Cakes and Treats Pot of Tea or Coffee £6.95
Add a glass of warming mulled wine for £3
Treat Yourself! Overnight Stays
Extend your festive celebrations or enjoy Christmas shopping in style with an overnight stay in one of our beautiful bedrooms! Stay at The Coach House 1st November - 23rd December 2011 for two nights in a Premium room from £170.00 per stay including continental breakfast.
New Year’s Eve Accommodation
Ensure your New Year’s Eve is a not to be forgotten event with an overnight stay in luxurious surroundings. Stay in one of our individually designed 4 star bedrooms.
Name of Organiser Company (if applicable)
Christmas Menu 2011 Booking Form
Address Telephone No Email Date of Reservation
Time of reservation
Number of Guests Deposit Enclosed
Please could you complete this form and return it to us at your earliest convenience to secure your booking. A £5 per head deposit is required. Once you have made your booking please detach the form below and return it completed with your guest’s menu choices at least 7 days prior to your reservation. We would like to thank you for choosing The Coach House Hotel as the venue for your Christmas celebrations. We hope you have an excellent time .
Pre- Order Menu Selection
Please state how many servings of each below: Soup of the Day Pheasant Terrine Cheese, Fig & Pine Nut Salad
Name of Organiser Company
Date of Reservation
Roast Turkey Brereton Park Farm Beef Baked Fillet of Haddock Herb Pancakes
Christmas Pudding Chocolate Cheesecake Apple Crumble
The Coach House Hotel Town Hall Square 39 Northgate Street, Chester CH1 2HQ Tel: 01244 351900 www.coachhousechester.co.uk info@coachhousechester.co.uk
The Coach House
The Coach House Hotel Town Hall Square 39 Northgate Street, Chester CH1 2HQ Tel: 01244 351900 www.coachhousechester.co.uk info@coachhousechester.co.uk