Use Locally - Issue 60 April 2018
Swee Sweet et Recipe R ecipe p Lemon n Mascarpone Mascarpo one Creamss These quick quick k and easy desserts make ma ake a delicious delicious sweet treat trreat for for an y occasion. occasiion. A dd th the zestt of of 1 llemon em mon to t the th cream mixt i tture for for any Add mixture an extra citrus citrrus kick. kick.
IIngredients: ngredientss:
1.
Mix the lemon juice and sugar in M n a bowl and dissolved. s until the sugar has dissolved stir d.
• Juice of 2 larg large e lemons
2.
Place the mascarpone in a large P e mixing spoon b bowl and beat with a wooden sp poon until s and smooth. Gradually beatt in half the soft lemon well le emon sugar mixture, beating we ell after each a addition.
3.
In n a separate bowl, whip the cre cream eam until cream s softly peaking. Gently fold the cr ream into the lemon le emon mascarpone mixture. If it is a little too ÀÀUP IROG LQ WEVS RI PLON RU VLQJOH FUHDP ÀUP IROG LQ WEVS RI PLON RU VL LQJOH FUHDP
4.
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5 5.
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• 50g caster sug sugar gar • 250g tub masc mascarpone carpone cheese • 200ml double cream • VSRQJH ÀQJ VSRQJH ÀQJHUV JHUV • 2 tbsp white ch chocolate hocolate decorate curls, to decor rate (see tip)
Serves 4 Serves R eady in 15 m inutes Ready minutes
TIP To T o make white chocolate chocolate swivel-bladed curls, run a swive el-bladed vegetable peelerr along the side of a bar of good quality white cho chocolate. ocolate. 50
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