Hôtel – Restaurant Au Relais du Château Mensberg Logis
Warm starters Grilled prawns and seafood served on a salad
17,00 €
Frog legs
17,00 €
A dozen of snails
16,00 €
Half a dozen of snails
9,50 €
Baked goat cheese, coated with bacon served with green salad
11,50 €
Homemade Flammenkuchen (wait time 30min)
10,00 €
Homemade Quiche Lorraine (wait time 30min)
11,00 €
Homemade fsh soup served with croutons and cheese Vegetable cream soup
10,00 € 6,50 €
Cold starters Restaurant Mensberg's gourmet plate: Homemade Duck Foie Gras (duck liver paté) – smoked salmon – smoked duck fllet served with green salad
19,50 €
Homemade Duck Foie Gras (duck liver paté) served with wine-cognac jelly and onion jam 2 slices 1 slice
19,00 € 12,00 €
Smoked salmon
14,00 €
Farmer's platter – homemade paté – ham – sausage – jellied meat
12,80 €
Homemade paté
10,50 €
Vosges salad (diced bacon - lettuce - pieces of bread - Crême Fraiche)
10,50 €
Country ham with crudités (raw vegetables)
11,50 €
Crudités platter
9,00 €
Green salad - tomato and egg
6,50 €
Additional side dishes: backed potatoes or noodles or French fries or salad
2,50 €
Including value added tax - excluding drinks
Hôtel – Restaurant Au Relais du Château Mensberg Logis
Beef from Lorraine LQV Our specialities for 2 people Grilled beef steak (around 1000gram) with Béarnaise sauce
63,00 €
Beef fllet (Charolais) with Béarnaise sauce
29,50 €
with forest mushroom sauce or pepper sauce or garlic sauce or Roquefort sauce
28,50 €
with herbal butter
27,00 €
Rumpsteak (Charolais ) with Béarnaise sauce
22,50 €
with forest mushroom sauce or pepper sauce or garlic sauce or Roquefort sauce
21,50 €
with herbal butter
19,50 €
Veal Pepper stuffed with sliced veal
17,50 €
Breaded veal Schnitzel
19,00 €
Veal Schnitzel with mushroom cream sauce
21,00 €
Veal Cordon Bleu
22,50 €
Veal Cordon Bleu with mushroom cream sauce
24,50 €
Our meat dishes are served with 2 vegetable side dishes and baked potatoes or fries or rice or noodles bowl of salad +2 ,50€
Including value added tax - excluding drinks
Hôtel – Restaurant Au Relais du Château Mensberg Logis
Lamb( from France or Irland ) Lamb chops marinated in herbs with parsley - garlic sauce
19,80 €
Our specialities Chef's rabbit
17,00 €
Duo of quails fambéed with cognac Calf's head meat with vinaigrette and remoulade sauce and boiled potatoes
20,00 € 17,50 €
- Our meat dishes are served with 2 vegetable side dishes and baked potatoes or French fries or rice or noodles bowl of salad + 2,50 €
Vegetarian dishes Vegetable cream soup
6,50 €
Homemade Flammenkuchen with vegetables (wait time 30min)
10,00 €
Quiche Lorraine with vegetables
11,00 €
Vegetable platter with baked potatoes or noodles or rice
13,50 €
Our Omelettes Plain omelette11
9,00 €
Herb omelette
9,50 €
Bacon omelette or mushroom omelette
12,00 €
Our omeletts are served with side dishes: fried or boiled potatoes or rice - bowl of salad + 2,50 €
For children under 12 years old Meatballs or breaded poultry cutlets or sliced cooked ham (cold) with French fries or noodles Dessert: ice cream for kids with Smarties Including value added tax - excluding drinks
8,50 €
Hôtel – Restaurant Au Relais du Château Mensberg Logis
Fish Fish platter (3 kinds of fsh) with 2 sauces Baked or boiled potatoes or rice
28,00 €
Fresh trout from our own trout pool Starters Fried trout
11,50 €
Blue trout (Truite au Bleu)
13,00 €
Fried trout with almonds
16,00 €
Trout with white wine from the region
16,50 €
Main Course Fried trout
14,00 €
Blue trout (Truite au Bleu)
15,50 €
Fried trout with almonds
18,50 €
Trout with white wine from the region
19,00 €
Trout as a main course are served with side dishes: baked or boiled potatoes or rice
Bowl of salad+ 2,50 €
Including value added tax - excluding drinks
Hôtel – Restaurant Au Relais du Château Mensberg Logis
Our Lorraine specialities Leg of pork cooked in beer, mustard sauce (mustard à l'ancienne) with pickled cabbage and fried potatoes
Lorraine Menu
15,50 €
19,00 €
Starters:
Homemade jellied meat, farmer's paté and dried sausage from Manderen with fresh crudités (raw vegetables)
Main course:
Smoked farmer's ham from Manderen with baked potatoes, green salad and favoured cream cottage cheese
Lorraine Platter Smoked farmer's ham from Manderen with baked potatoes, green salad and favoured cream cottage cheese
14,50 €
Lorraine desserts Iced mirabelle souffé (homemade) with pickled mirabelles and mirabelle liqueur
9,00 €
Lorraine sundae: 2 scoops of mirabelle ice cream with pickled mirabelles and mirabelle Schnaps
9,00 €
2 scoops of mirabelle ice cream
4,00 €
During the hunting season ( from 15th Sept.- Febr.) Game dishes are dependant on supply Young wild boar (from hunters from our region) or roast wild boar served with forest mushroom sauce, vegetables, baked apple with Including value added tax - excluding drinks
23,00 € 26,00 €
cranberries, Spätzle Hôtel – Restaurant Au Relais du Château Mensberg Logis
Cheese and desserts Three kinds of cheese with grapes and nuts ( from the region )
8,00 €
Two kinds of cheese with grapes and nuts ( from the region )
6,00 €
Our cheese is produced in local dairies: ( depending on delivery) Hammes from Belmach, Repplinger from Kirsch les Sierck, Barberon from Scheuerwald Ice cream favours : Vanilla– Chocolate – Strawberries – Pistachio – Mirabelle - Coffee Sorbets : Lime – Lemon - Raspberry – Tangerine – Green Apple – Black currant
2 scoops 4,50 € 3 scoops 6,50 € Whipped cream + 0,50 € 2 Kugeln 4,50 € 3 Kugeln 6,50 € Whipped cream + 0,50 €
Irish Coffee : Whisky – Café et Chantilly
9,50 €
Crème brûlée ( burnt cream )
7,50 €
Chocolate Mousse
7,90 €
Homemade pie
3,90 €
Mystère
6,50 €
Iced mirabelle souffé (home made) with pickled mirabelles and mirabelle liqueur Coupe Lorraine : Mirabelle ice cream – pickled mirabelles and mirabelle liqueur Coupe Alsace: Lemon Sorbet – Marc de Gewürztraminer Coupe tout Framboise: Raspberry sorbet – Raspberry ice cream Profteroles with vanilla ice cream – hot chocolate – whipped cream Coupe Délice: Vanilla ice cream – raspberries – warm raspberry sauce - whipped cream Dame blanche: Baiser – Vanilla ice cream – whipped cream – hot chocolate Café Liégeois: Coffee – Vanilla ice cream – whipped cream
9,00 € 9,50 € 9,50 € 9,50 € 9,80 € 8,50 € 8,50 € 8,00 €
Our specialties fambéed at the table Flambéed crêpe, (order with main course, for min 2 people, price per person ) Flambéed Mirabelles Mensberg( for min 2 people, price per person ) Homemade apple pie – flambéed with rum und vanilla ice cream Flambéed ice cream surprise Mensberg Mystère fambé au Grand Marnier Including value added tax - excluding drinks
15,00 € 12,00 € 10,00 € 11,00 € 10,00 €
Hôtel – Restaurant Au Relais du Château Mensberg Logis
To take away on order: Homemade Duck Foie Gras (duck liver paté) with onion jam and wine – cognac – jelly 250 gr. 33 € - 500 gr. 66 € - 1 kg. 132 €
****************** Daily menu from Wednesday to Friday (Lunch only, excluding holidays) 16,50 €
2 starters to choose from + 2 main courses to choose from + cheese or dessert
main course only
10,80 €
2 main courses to choose from
Including value added tax - excluding drinks