SMOKED - seven days a week

Ærøskøbing Røgeri is a seafood restaurant in unpretentious settings – open every day of the week from April to October. Here you may enjoy a quick lunch – a light evening meal – or, during the peak season, order Salmon or Halibut, hot smoked or steamed, with salad, baguette and dressing. And choose between potato salad, potato gratin or french fries with hollandaise.

All smoked fish menues are served with bread and butter, a green salad, potato salad or with no-fry fries. For this, draft beer, wine, water or 100% Funen apple juice are served. Every day of the week we also serve coffee, cappuccino, café latte, hot chocolate – or even SKARØ ice cream.

Take-away

You may also choose take-away smoked fish any day of the week - even vacuumpacked. All menus may be packed for take-away – with 100%-compostable cutlery – this will make you ready for a trip into Ærø’s nature – or for your

Take away

Super-Salmon from Faroe-Islands without GMO and antibiotics

Opening hours 2023

Classic French bistro with a twist

Salig Simons Gaard is the epitome of a French bistro, exactly as we know them from the wonderful streets of Paris.

For lunch we serve an ensemble of French classics.

For dinner we serve our all-inclusive menu at a fixed price.