Northampton Branch The Annual Branch Dinner will be held at 8pm on Saturday 16th October 2010 at The Boat Inn, Stoke Bruerne (7.30pm onwards in the Cocktail Bar) This year there will again be no after dinner entertainment to give everyone a chance to catch up with each other’s news. As usual there will be a fund raising raffle - please bring a prize if you can.
Menu Home Made Parsnip & Ginger Soup(v) Melon Spears with Fruit Coulis (v) Chefs Pate with Toasted Bloomer Smoked Haddock & Spring Onion Fishcake with Horseradish Mayonnaise ~~~~ Ribeye of Beef with Red Wine & Shallot Sauce Supreme of Chicken with Wild Mushroom Sauce Shank of Lamb Slow Cooked in a Rosemary & Redcurrant Gravy Fillet of Salmon with Lemon Dill Butter Mushroom & Tarragon Strudel(v) All served with a selection of fresh vegetables & potatoes ~~~~ Hot Chocolate Sponge Pudding with Creme Anglaise Fresh Fruit Salad with Pouring Cream Blueberry Cheesecake Cheese Platter & Biscuits (£1.50 extra) ********************************************** Coffee and Mints (v) = Vegetarian
Please circle your choices on the reply slip. -- --------------------------------------------------------------------------------------------------------------------------------------Please return to Sandie Morton, Yew Tree House, 14 Baker Street, Gayton, NN7 3EZ by 1 October 2010 I/We will be attending the IWA Northampton Branch Annual Dinner. My Party will consist of: Name…………………………………………..Soup/Melon/Pate/Seafood+Ribeye/Chicken/Lamb/Salmon/Veg+ Choc/ Fruit/Blueberry/Cheese
Name………………………………………….. Soup/Melon/Pate/Seafood+Ribeye/Chicken/Lamb/Salmon/Veg+ Choc/ Fruit/Blueberry/Cheese Name…………………………....…………… . Soup/Melon/Pate/Seafood+Ribeye/Chicken/Lamb/Salmon/Veg+ Choc/ Fruit/Blueberry/Cheese
Name………………………………………….. Soup/Melon/Pate/Seafood+Ribeye/Chicken/Lamb/Salmon/Veg+ Choc/ Fruit/Blueberry/Cheese
Name………………………………………….. Soup/Melon/Pate/Seafood+Ribeye/Chicken/Lamb/Salmon/Veg+ Choc/ Fruit/Blueberry/Cheese
Name………………………………………….. Soup/Melon/Pate/Seafood+Ribeye/Chicken/Lamb/Salmon/Veg+ Choc/ Fruit/Blueberry/Cheese Name………………………………………….. Soup/Melon/Pate/Seafood+Ribeye/Chicken/Lamb/Salmon/Veg+ Choc/ Fruit/Blueberry/Cheese Name………………………………………….. Soup/Melon/Pate/Seafood+Ribeye/Chicken/Lamb/Salmon/Veg+ Choc/ Fruit/Blueberry/Cheese
I enclose a cheque for £ ..................................@ £18.50/£20.00* per person (Payable to IWA Northampton Branch) Telephone contact number .......................................Boat Name (if applicable)…………………………………………… (If you require an acknowledgement please enclose a SAE)