Private Edition Issue 52 Sothebys Realty by The Publishing Partnership

ISSUE 52

omegawatches.com

S P E E D M A S T E R M O O N WAT C H

The Speedmaster was first introduced in 1957, and

on the moon, and in 1970 it went above all

its stories will live forever in history.

expectations when it helped to guide the crew of Apollo 13 back to safety after an explosion

It all started in 1965 when NASA qualified it for

crippled the mission.

all manned space-flight by subjecting it to a series of extreme shock, pressure and temperature tests

Updated

designed to destroy it. The Speedmaster passed

Chronometer, the Moonwatch will require less

with flying colours and was issued to all astronauts

servicing throughout its lifetime, while also

going forward.

guaranteeing the industry’s highest standard of

today

Co-Axial

Master

precision, performance and magnetic resistance In July of 1969, the Speedmaster earned its

up to 15,000 gauss, as certified by the Swiss

nickname when it became the first watch worn

Federal Institute of Metrology (METAS).

We’ll find what you want in a home. And what you never knew you could have. NOTHING COMPARES. DE ZALZE WINELANDS GOLF ESTATE, STELLENBOSCH sothebysrealty.com | Web ref: LH698F

CONTENTS I S S U E

202 1

52 COVE R

1 0

41 E D I TOR ’ S

L E T T E R

Thoughts from the editor PHOTOGRAPHY GALLERY STOCK

1 4

T H E

B R I E F I N G

The latest news from the world of luxury and investment

LUXU RY

U NWR A PPE D

Beautiful objects that will delight those who receive them

LUXE

I N

T H E

T I M E

O F

COVI D

Top luxury brands remain buoyant and, indeed, are thriving during trying times

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T H E

PA I N T E R ’ S

WAY

The stroke of the brush continues to endure and prosper with South African artists making their mark on the international stage

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L IVI N G

A R C H I T ECTU R E

Around the globe, architects are lending inspiration from nature to create phenomenal green structures in the heart of the city

N E ST I N G

I N ST I N CT

Explore a fantastical home in the heart of the Namib

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M O R E

T H A N

MA R AT H ON

MAN

The motivation behind Henry Cock’s 2 800km odyssey

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THE

S PI R I T

O F

A LC H EMY

Three mixologists share the secret of the perfect cocktail: cognac

FOO D

I S

(B AC K )

O N

T H E

TA BL E

After an enforced hiatus, SA restaurants and wine farms are back, stronger than ever and winning awards to prove it

5 8

YO U R

PL AC E

N E A R

T H E

R IVER

River cruising offers a voyage of discovery – geographic, historic and culinary – and you don’t have to do much to enjoy it

JU ST

B R I N G

YO U R

B OOTS

Gondwana’s Poineer Trail traverses 11 000 hectares of unspoilt natural beauty. It’s there... waiting for you

THE

B I G

F IVE

O F

MOTOR IN G

Richard Webb reveals his top-five luxury cars. Be prepared for next-level innovation in form and function

ISSUE 52

20 09

FROM THE EDITOR IS S UE

2021

HILE ANOTHER DIFFICULT and long year draws to a close there is still a lot to celebrate on home soil. Damon Galgut recently won The Booker Prize for his spectacular novel The Promise (Umuzi) set in Pretoria. This is no small feat – the prize is considered the greatest award for writing in the English language. Equally remarkable was that of the 13 candidates long-listed for this year’s Booker Prize, two of them were South African. In ‘The man behind the Booker’ (page 16) we find out more about this three-time nominated author who, in his acceptance speech, eluded to the many told and untold stories on this continent whose time he believes has finally arrived. A bit like believing radio would die when television came along, or that print would die with the advent of digital (don’t you just love the feel of these pages?), the obituary of painting has also been repeatedly written with the rise of other art mediums. And yet, in recent times we’ve seen African and South African painters, in particular, generating critical market buzz with their paintings. In ‘The Painter’s Way’ (page 30) we look at three iconic SA painters who are turning heads internationally with the original strokes of their brushes. Our restaurants have also been making waves with several being ranked among the top restaurants in the world in the highly acclaimed The World’s 50 Best Restaurants 2021. ‘Food is (back) on the Table’ (page 52) is a celebration of the restaurants that not only survived but also flourished against all odds. Whether it’s our rebel spirit, or the maverick sentiment that flows through our nation, or just simply lucky strokes of genius, there is still a lot to feel hopeful about. Here’s to another new year!

EDITOR SUSAN NEWHAM-BLAKE snewham@tppsa.co.za ART DIRECTOR SUE-MAÉ EASTON SENIOR DESIGNER BETTINA REDDELL COPY EDITOR WENDY MARITZ ADVERTISING EXECUTIVE BERNICE BLUNDELL bernice@adplacements.co.za 073 618 1882 ADVERTISING SALES COORDINATOR SHANTEL PESKIN speskin@tppsa.co.za 082 385 6534 EXECUTIVE DIRECTOR MARK BEARE MANAGING DIRECTOR SUSAN NEWHAM-BLAKE PRODUCTION DIRECTOR JOHN MORKEL HUMAN RESOURCES MANAGER LIZ WOLFE FINANCIAL MANAGER NAEEMA ABRAHAMS

SUSAN NEWHAM-BLAKE EDITOR

Private Edition is published by The Publishing Partnership (Pty) Ltd, 9th Floor, Tarquin House, 81 Loop Street, Cape Town 8001. Copyright: The Publishing Partnership (Pty) Ltd 2021. No portion of this publication may be reproduced without prior written consent from The Publishing Partnership or the authors. The publishers are not responsible for any unsolicited material. The opinions expressed are not necessarily those of The Publishing Partnership or the editor. Editorial and advertising enquiries: PO Box 15054, Vlaeberg 8018 Tel: 021 424 3517 Email: privateedition@tppsa.co.za Visit: privateedition.co.za Printing: Novus Print ISSN: 2218-063X

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C EO’ S

LEW GEFFEN CHAIRMAN

LET TER

YAEL GEFFEN CEO

THE BEST APPROACH TO EMPLOYEE WELLBEING IS A HOLISTIC ONE THE FOCUS ON EMPLOYEE WELLNESS HAS TRADITIONALLY BEEN ON THEIR PHYSICAL WELLBEING AND THE PREVENTION OF ABSENTEEISM, BUT IF THE PANDEMIC HAS TAUGHT US ANYTHING, IT’S THAT PHYSICAL HEALTH IS ONLY ONE COMPONENT OF WELL-FUNCTIONING EMPLOYEES.

T’S BECOMING INCREASINGLY OBVIOUS that employee health encompasses more than just healthcare costs; there is a direct correlation between a holistically healthy workforce and a productive one. Although we are all responsible for our own health, it’s becoming evident that employers play an important role in not only assisting employees to realise the value of adopting a healthier lifestyle but also to help them achieve it. And this is where a healthy and supportive workplace culture is so important; when a sound wellness strategy is reinforced and encouraged, it will not only benefit the employees but also the company in several compelling ways. Here are a few examples: • Increased employee engagement: research has shown that in companies with employee wellness programmes, staff feel more connected, their health improves and they generally feel happier. • Improved employee morale: the Covid-19 pandemic has highlighted the importance of maintaining or raising staff morale and the introduction of wellbeing initiatives can significantly improve your employees’ morale. • Attracting the most talented workers: companies that are seen to care for their employees and offer additional benefits like wellness programmes will always attract the best candidates. • Reduced absenteeism and healthcare costs: the old adage, ‘prevention is better than cure’ applies, especially when considering that the knock-on costs of stressed employees, burnout and diseases of lifestyle are a lot higher than preventative programmes.

In addition to the implementation of wellness programmes, there are a number of ways that employers can – and should – ensure the wellbeing of their employees: • Recognise their work and their efforts • Facilitate seamless communication • Listen to your employees • Give regular and timely feedback • Show empathy. Although the pandemic has wreaked havoc on so many aspects of our lives, one silver lining is that it has undoubtedly turned the spotlight on the importance of mental wellbeing and this will lead to better understanding and more empathy in the workplace. Employers have already begun focusing less on specific physical health conditions and more on the importance of holistic health with a focus being on prevention rather than cure. The costs of employee disengagement, absenteeism and healthcare are too high to be ignored and I believe that very soon we will start seeing more diversified employee wellbeing benefits and programmes in the workplace. 

YAEL GEFFEN CEO

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THE BRIEFING COLLECTABLES | OBJETS D’ART | DESIGN | DEPARTURES | TASTINGS

The wilderness within ONE OF THE BEST-KEPT SECRETS IN CAPE TOWN MIGHT JUST BE THE SEVEN-HECTARE DYLAN LEWIS SCULPTURE GARDEN IN STELLENBOSCH. Ten years in the making and set among lush indigenous vegetation, the project was born in 2009 when its creator, artist Dylan Lewis, started shaping the contours of the garden. A theme integral to his work is ‘the untamed wilderness within the human psyche’, which he expresses through his more than 60 sculptures perfectly positioned in this beautiful setting – ranging from human and shamanic figures to large abstract works and his iconic big cats. Visit this serene location by appointment to admire the art, be one with nature and experience a sense of spirituality and transience conveyed by this minimalist space. dylanlewis.com

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Barefoot indulgence YOU CAN’T GET MUCH CLOSER TO THE SEA AND THE SAND THAN THE PLETTENBERG. WITH DIRECT ACCESS TO TWO BLUE FLAG BEACHES, SANDY FEET ARE BOTH ANTICIPATED AND WELCOME. BY KATHY MALHERBE ‘If you don’t leave sandy footprints in The Plettenberg Hotel,’ says general manager, MJ Birch, ‘then we haven’t delivered on our promise of barefoot luxury.’ Plettenberg Bay has always been the playground for the well-heeled and everyone at this comfortably elegant boutique hotel is encouraged to kick off their shoes, sit back and unwind.

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Slipping into one of the two rim-flow pools your gaze seamlessly settles onto the ocean as it stretches to the horizon. The panorama is framed by the Tsitsikamma Mountains, Keurbooms Beach, with its omnipresent dabble of sea spray over the backline, and iconic Robberg reaching out into the ocean. Then there’s the cuisine. Newly appointed head chef Kyle Macaskill is dedicated to his culinary craft. ‘I enjoy experimenting with food,’ says Macaskill. ‘My aim is to execute the perfect marriage of flavours, using local produce to create dishes that will entice the diner’s sight, smell and taste. I enjoy creating a memorable experience, leaving diners wanting to come back.’ New additions to the menu include Macaskill’s springbok loin with fynbos cream potatoes, red cabbage marmalade, slow-roasted baby tomatoes, field mushrooms, string beans

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His and hers WHILE IT MIGHT BE A BIT EARLY FOR VALENTINE’S DAY, THE NEW HIS AND HERS RANGE FROM ROLEX CELEBRATES LOVE ALL YEAR ROUND. FOR HIM The Oyster Perpetual Cosmograph Daytona (18ct white gold) is the benchmark for those with a passion for driving and speed. This timepiece features a dial made from metallic meteorite – a rare natural material from outer space – with black chronograph counters at 3, 6 and 9 o’clock. This version in 18ct white gold is fitted with a monobloc Cerachrom bezel in black ceramic with a tachymetric scale, and an Oysterflex bracelet. FOR HER The Oyster Perpetual Day-Date 36 – with turquoise on the 18ct white gold version is swathed in diamonds and fitted with a polished leather strap. The Oyster case of these new timepieces is entirely set with 254 brilliant-cut diamonds on the lugs, lug caps and case sides. The bezel is also adorned with 52 brilliant-cut diamonds. The dial, paved with 450 diamonds, is host to index hour markers and Roman numerals VI and IX in enamel. What’s not to love? rolex.com

and a port reduction. He predicts that his new sesame-encrusted Norwegian salmon is destined to become a signature dish too, served with black garlic risotto, citrus rocket salad, umami beans and an orange-teriyaki reduction. The twice baked cheese soufflé with juniper-infused cheese sauce remains a favourite. The Plettenberg is part of the family-owned Liz McGrath Collection, alongside sister properties The Cellars-Hohenort in Cape Town and The Marine in Hermanus, and was ranked among the top 30 hotels in South Africa in the 2021 Condé Nast Traveler’s Readers’ Choice Awards. theplettenberghotel.com

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The man behind the Booker

‘I wish I could have prepared myself a little better,’ says Damon Galgut, days after winning The Booker Prize for his ninth novel, The Promise (Umuzi). From London, where he’s engaged in a press-interview marathon, the Cape Town-based author says he’s ‘still stunned and reeling’. He truly never expected it. ‘I’m used to being close but missing, and thought the same would apply this time. I’m not sure what the long-term effects will be, but I’m learning.’ That learning curve, he says, involves a concern that the attention brought on by winning the most coveted literature prize in the English-speaking world might rob him of the solitude he’s always had and the uninterrupted privacy required to do what he does. Previously shortlisted for the Booker for The Good Doctor in 2003 and In a Strange Room in 2010, Galgut has joked that the anxiety that comes with such a nomination probably takes a couple of years off your life. Such brushes with death loom large in Galgut’s life, and death is a thread that runs through The Promise. The writer spent a good deal of his early childhood bedridden; he miraculously survived a form of lymphoma that went undiagnosed until it was almost too late. He was practically in a coma by the time doctors figured out what was wrong with him. Survive he did and, incredibly, he wrote and published his first novel at the age of 17. Not something he likes to dwell on though. Almost 40 years later, he expresses some embarrassment at that first book, A Sinless Season, which is about juvenile delinquents in a reformatory where illusions of civilisation erode when one of the boys is found dead under suspicious circumstances. The circumstances under which The Promise was spawned might be regarded as suspicious, too. ‘The first germ of it came from a boozy luncheon with a friend,’ Galgut admits. ‘He told me a bunch of stories about the funerals of his father, mother, brother and sister. Sad stories, but terribly funny, too. It took a while to dawn on me that it might make for an interesting approach to telling a family story – to use the device of four funerals. I guess I liked the theatrical possibilities it opened up, and the chance to play with jumps in time.’ Wine-soaked lunch aside, it’s evident that Galgut ploughed into his own upbringing for much of the detail that informs the book. He, like the Swart family at the novel’s centre, was raised in

Pretoria. Unlike the fictional characters, though, he grew up aware of the privileges of being white in that environment, where he says much of the toxic muti of South Africa’s socio-economic disparity was formulated. Nevertheless, it was in that environment, being read to by family members while in hospital, that he discovered the potency of stories, and where perhaps he came to recognise the power of words to sustain, to heal, and to command one’s capacity to imagine something better. While he is doubtless a writer with a strong moral and ethical compass, he is quick to call out his own flaws. ‘I’m the most undisciplined writer around,’ he says. ‘I avoid writing by any means possible. Which doesn’t mean it’s not gnawing away at my brain the whole time. Guilt eventually makes me sit down to it, but even then, a first draft is a painful, horrible slog.’ It is only with the last draft, ‘when everything is being pulled together’, that he truly enjoys what he’s doing. When he stepped up to the podium to accept his Booker, his responses to questions from the jury were the stuff of award-night eloquence. Galgut – reserved, kind-eyed, disbelieving of his good fortune – accepted not with any kind of miserly, anti-social gruffness, but ‘on behalf of all the stories, told and untold, from Africa’. He views himself as part of a creative collective, a family of storytellers living on a continent whose time has come.

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LAST MONTH SOUTH AFRICAN NOVELIST DAMON GALGUT BROUGHT HOME THE ESTEEMED BOOKER PRIZE, AND WE COULDN’T BE PROUDER. BY KEITH BAIN

T H EX X B XR I E F I N G

The velvet touch ROCHE BOBOIS’S SHOWROOM IN DE WATERKANT OFFERS UNBRIDLED ELEGANCE IN FURNITURE DESIGN. The iconic Mah Jong sofa greets you at the door of the newly opened Roche Bobois store on the corner of Hudson and De Waterkant streets. Celebrating 50 years since its creation in 1971, when designer Hans Hopfer created this modular sofa, the Mah Jong is dressed in new fabrics designed by Kenzo

The jewel in the crown CITY CENTRE IS A NEW AND EXCITING DEVELOPMENT FROM STEYN CITY IN JOHNNESBURG THAT OFFERS A NEW WAY TO LIVE. BY MICHELLE LOEWENSTEIN Urban apartment living and intimate ambience are not usually terms used simultaneously; however, Steyn City’s new flagship development marries these two concepts with its four- and five-storey ‘hilltop villages’ built around tree-lined piazzas. City Centre is a fully pedestrianised, luxury apartment complex

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Takada, Jean Paul Gaultier or Missoni Home and set on elegant platforms that enhance its silhouette and make it even more comfortable. Take a few more steps deeper in-store and you’re met with the equally elegant Profile sofa, which combines a 1950s-inspired shape with a contemporary base. The rich velvet upholstery of this best-selling sofa exudes sophistication and comfort. A few more steps and it’s obvious why Roche Bobois has become the world leader in luxury furniture, but you’ll have to go and see for yourself. roche-bobois.com

offering residents access to all of Steyn City’s amenities, including the Steyn City Lagoon, the Ultimate Helistop, and a Nicklaus design championship golf course. Each of the 700 apartments and 11 penthouses is beautifully appointed – think seamless blu-line kitchen designs completed by Gaggenau appliances, Kohler sanitaryware, high ceilings, aircon and double glazing. Even the smaller units provide ample space for comfortable living. Convenience is out of sight but top of mind, with all essential services hidden in a network of tunnels below City Centre’s 2 000-car capacity basement. City Centre will be ready for occupation in August 2022. steyncity.co.za/city-centre

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A luxury collection to celebrate THE PARTNERSHIP BETWEEN CHARLES GREIG AND FAAIZA OMAR SHOWCASES THE POWER OF LOCAL LUXURY COLLABS

WALKING INTO THE EXCLUSIVE PENCIL CLUB IS LIKE STEPPING INTO A FORGOTTEN PAST Private members’ clubs have long been bastions of privacy and prosperity, and the newly-opened The Pencil, as it’s affectionately known, is no different, aside from its distinctly designer edge. However, the snobbery and staidness historically synonymous with these kinds of exclusive establishments have been replaced with a modern rendition of the members-only concept. The Pencil Club is the brainchild of Renzo Scribante and Marc Rosenberg whose brief to Mobius was to create a uniquely luxurious homefrom-home, a comfortable and exciting leisure and dining destination and a cutting-edge business and networking hub for its members. Mobius’s lead interior architect Victoria Wood describes the brief as a ‘joy’. ‘Our goal is to create brave and timeless spaces of wonder for the people who inhabit them, and this was a superb opportunity to really embrace this,’ she says. The site itself is equally magnificent, with 360-degree views taking in the rolling sugarcane fields, the undulating coastline, Indian Ocean and the city lights of Durban. ‘It was only fitting we created something that reflected the diversity and uniqueness of the location,’ she adds. There’s no denying that we are living in extraordinary times, and for members at The Pencil, stepping into the space is certainly an opportunity to celebrate a life less ordinary. thepencilclub.com

One and only IF YOU’RE A FERRARI LOVER, THEN GET READY. FERRARI DAYTONA SP3 IS TRULY ONE OF A KIND. BY RICHARD WEBB While every Ferrari customer is special, only super-special customers will be invited to buy the latest bespoke car from its Icona division. You’ve heard it all before, probably, but at 618kW, this really is the most powerful pure combustion production Ferrari road-car of all time. It’s a seriously pretty homage to what Ferrari reckons is ‘one of the most spectacular feats in its entire history’ – when it finished first, second and third in the 1967 Daytona 24 Hour. Ferrari’s latest hypercar is an amalgam of those top-three finishing racers: 330 P3/4 (1), 330P4 (2) and 412P (3). ferrari.com

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A life less ordinary

‘Inspired by Beechwood Gardens and the spring blossoms, bumble bees, dragonflies and butterflies so typical of a summer’s day, we have created a collection of jewellery that highlights our favourite gemstone, the emerald,’ says renowned jeweller Christopher Greig. For Faaiza Omar, known for her sophisticated confectionary creations, this is her first foray into jewellery design: ‘There was definitely a need for a stand-out local luxury collaboration. There hasn’t been one in South Africa for a while and I saw a gap in the market for exclusive, stand-out pieces.’ The result is an astonishing 40-piece collection featuring earrings, a dedicated ear cuff range, necklaces, bracelets, pendants and rings, all available at Charles Greig Hyde Park. charlesgreig.co.za

LUXURY UNWRAPPED Six unique and beautiful objects, each with its own story. We present sumptuous wonders that will delight those who are lucky enough to receive them.

THE HANDBAG The Double C de Cartier handbag collection is expanding with two new models and a selection of new colours. The latest Double C de Cartier handbags are characterised by simple lines and a more casual feel. A major attraction is a jewellery chain, which adds a sophisticated touch whether worn over the shoulder or across the body. Cartier’s collection of chain handbags is made up of two models: the mini model, available in five colours, and the small model, available in red and black. The handbag collection features matching small leather goods and can be personalised with initials or a date hot-stamped in gold foil or engraved on the interior mirror. cartier.com

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THE FRAGRANCE Montblanc Explorer Ultra Blue is the newest addition to the Montblanc Explorer line, which was first launched in 2019 as a tribute to the Maison’s heritage as a trusted travel companion for nearly 115 years. Montblanc Explorer Ultra Blue’s top notes are a zesty fusion of Italian bergamot and citrus with a touch of pink peppercorn. Combining citrus with marine and airy notes evokes the freshness of Alpine landscapes and the subtle hint of a sea breeze. Cleared from the usual dark earth facets it naturally comes with, a singular patchouli crafted exclusively for Montblanc is then combined with refined woods, giving it an earthy and rich base with leathery facets. woolworths.co.za

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LUXURY UNWRAPPED

THE JEWELS These 18ct all-white, rose and yellow-gold three-stone cocktail rings are perfectly crafted by hand in the Charles Greig workshop. Available in an array shades – blue topaz, peridot, Iolite, citrine and lemon quartz – the rings are set with cushion, emerald, oval half-moon and trilliant-cut gems. The gem stones are either classically faceted or double-checkerboard cut. These bespoke and irresistible pieces have the power to make the wearer feel unique. Jewellery endures; it is the first artwork a civilisation creates, and the last to survive. charlesgreig.co.za

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THE WATCH For the first time, the Chopard Happy Sport watch is appearing in an optimally comfortable 33mm-diameter case. The case of the Happy Sport has been redesigned in a 33mm diameter that is particularly well-suited to the female wrist. Chopard’s Artisans are introducing a series of models adorned with a silver-toned dial graced with a central guilloché motif and five dancing diamonds. With a case in Lucent Steel A223, ethical 18-carat rose gold or a two-tone version, teamed with a leather strap or metal bracelet and adorned with a diamond-set or polished bezel, the Happy Sport is available in a variety of colours to suit every taste bhhboutique.co.za

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THE SCENT Himalaya Eau de Parfum, from the House of Creed, offers a fresh and original fragrance for the discerning customer. Inspired by the rugged landscapes of the Himalayan mountains, Himalaya Eau de Parfum offers a fresh fougère style. Citrus head notes of bergamot, lemon and mandarin, are complemented by warm notes of sandalwood, nutmeg and cedarwood. At the heart of this masculine fragrance, you will discover notes of gunpowder, juniper berry and nutmeg. The pure seductive dry down of sandalwood, vetiver and cedarwood make this an irresistible signature scent. skins.co.za

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THE TIMEPIECE Ulysse Nardin has found a new way to make sound with the Blast Hourstriker, an innovative new striking watch. When the striker is on, the diminutive mechanics that make the watch’s sound are visible on the hour and half hour. By pressing the button located at 10 o’clock, the mechanism, driven by a dedicated barrel, is triggered. The hour rack and the inertia regulator start to turn, and the hammers, visible in an opening made at 12 o’clock, hit the gong. In addition to this fascinating display, the black waterproof velvet, alligator or rubber straps will allow you to choose between the watch’s different personalities. bhhboutique.co.za

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LUXURY

LUXE IN THE TIME OF COVID

Despite economic downturns in many sectors, sales of top luxury brands are reportedly soaring.

WORDS GLYNIS HORNING

PHOTOGRAPHY PHOTOGRAPHY GETTY GETTY IMAGES IMAGES

THE YEAR 2021 was something of a transition year for the luxury market after the reset brought on by the Covid-19 pandemic. The State of Luxury 2021: The Industry Insider’s Report notes that most of the 500-plus companies surveyed experienced a downturn during the pandemic when travel halted, restaurants and shops closed and brands retreated to e-commerce. But revenues dipped by less than 10 percent and not all brands were affected. In fact, in August 2021, the luxe industry giants reported results that, as news agency AFP put it, ‘show the world’s well-heeled are splurging on luxury goods, as sales surpass even prepandemic levels’. ‘Covid-19 has added to the pressure with demand going to a very concentrated number of winning brands,’ Francesca di Pasquantonio, head of luxury goods equity at Deutsche Bank, told Vogue Business. In South Africa, Louis Vuitton is by far the most lusted after luxury brand, according to Luxity, the dominant local luxury reseller. Its own State of the Luxury Market in Africa Report 2021 – covering 1 June 2020 to 30 July 2021 when the pandemic was at its peak – lists the country’s top five designer brands as Louis Vuitton, followed by Chanel, Gucci, Hermès and Burberry. Luxity notes that the pre-owned market has grown significantly over the last five years, as it allows for easier access (which is key during lockdowns), flexible payment terms and the ability to procure rare pieces not available first hand in South Africa. But beyond that, it’s proven in many instances to be a smart investment. Luxity cites the resale value of Chanel’s coveted Medium Classic Flap bag rising by 17.25% over the same period – and the reseller itself knotched up a 47% growth in 2020 and 117% during the first half of 2021.

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LUXURY

BELOW This Triple Tier Collar from Charles Greig comprises three 18ct rose-gold and diamond motifs, and graduating cultured Akoya pearls interspersed with 18ct rose-gold pave-set diamonds

UNPACKING THE POWER Luxury goods are those for which demand goes up either as the price goes up, or as people have more money, says Protea Capital Management founder and chief executive Jean Pierre Verster. ‘Why it’s so attractive from an investment perspective is that your clientele are less price-sensitive,’ he says. David Shapiro, Joburgbased chief global equity strategist at Sasfin Securities, observes that this makes the demand for luxury goods practically bulletproof. ‘For the people who buy RollsRoyces, it doesn’t matter what’s happening in the world, nor do they ask about the price,’ he told Glamour in August 2021, a sentiment reiterated by Mia Kruger, director of research and fund management at Kruger International: ‘Affluent consumers will shop throughout.’ South African investors have been right on the money. In the same month, Business Live reported that shares in Richemont (previously Rembrandt, the JSElisted Switzerland-based luxury goods holding company founded in 1988 by South African businessman Johan Rupert) have ‘exploded 76% in the past year’ – triple the 23% gain of the JSE’s All-Share Index. Richemont produces and sells top-end jewellery, watches, leather goods, pens, firearms, clothing and accessories, and its brands, which include Cartier, Piaget, Chloe, Alfred Dunhill and Montblanc, appear stronger than ever. France-based LVMH, which as the name conveys includes Louis Vuitton, Moet & Chandon and Hennessy, has performed even better – up 86% in a year. And the power of luxe doesn’t end there. Business Live notes that ‘overall, the stock of the world’s best-performing luxury goods groups has proudly bested the returns from the general market over the past five years’. Based on Sasfin Securities’ stats, if you’d invested $100 in Standard and Poor’s 500 five years ago, it would be worth some $199

RIGHT Patek Philippe reinterprets the manchette-style with its Twenty~4 quartz model. The refined dial features applied Arabic numerals and trapeze-shaped hour markers, all in rose gold enhanced with a luminescent coating BELOW The Rolex Oyster Perpetual Datejust 36 features an olive-green palm motif dial and oyster bracelet

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LEFT Forever iconic and desirable, Cartier’s Double C de Cartier handbag RIGHT Art-deco-style line-drop diamond earrings in 18ct white gold from Charles Greig BELOW Omega’s Speedmaster Chronoscope Co-Axial Master Chronometer Chronograph 43 mm features a blue strap and three distinctive timing scales

‘FOR THOSE WHO BUY ROLLS-ROYCES, IT DOESN’T MATTER WHAT’S HAPPENING IN THE WORLD’

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today, a yearly return of 14.7%; if you’d put it in LVHM, it would be worth $486, an increase of 37% a year. And Kering, owner of Gucci and Balenciago, has outperformed even that, with a whopping 40% increase each year for five years. FUELLING THE LUST What gives luxe brands the clout that keeps us buying them even, or perhaps especially, in times of financial and emotional crisis? In an April 2021 review of the latest advances in the psychology of consumption, David Dubois, Associate Professor of Marketing at the Singapore campus of the international graduate business school INSEAD, concludes that the drivers of the desire for luxury often come from conflicting motives. ‘At the heart of it is the need for status, a deeply ingrained and often unconscious force guiding thoughts, feelings and behaviour around luxury brands.’

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Research also shows tensions around whether consumers use luxe to advance their status or to maintain it. It turns out that wealthy conservatives are particularly reliant on luxury products and brands to afﬁrm their social ranking, while liberals favour ‘unique, creative products or experiences’, as opposed to purely material luxury. Basically, ‘conservatives want to be ‘better than’, while liberals want to be ‘different from’, Dubois elaborates. But perhaps the current drive to spend on luxury is not so complicated. Luxury sector analyst Erwan Rambourg, author of the recently published book Future Luxe: What’s Ahead for the Business of Luxury, writes: ‘A random threat like a pandemic is likely a reminder of how fragile life is and maybe also an incentive to make the most of it. Luxury purchases are more rational than one would initially think and some contacts have been telling me about a “survival trade”, along the lines of “I have made it through this, it’s been tough and I deserve to treat myself”.’ 

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The story of South African painting is an evergreen one and, despite the popularity of other art mediums, the stroke of the brush has endured and prospered, perhaps never more so than now.

WAY

WORDS SEAN O’TOOLE

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‘Izilo Zomlambo 4’ (2019) by Cinga Samson whose works reflect his quest for youth, community and beauty

THE FEW JOKES ever told about painting tend

PHOTOGRAPHY COURTESY THE ARTIST AND WHITE CUBE, LONDON

to be as wooden as the trim kiaat frames currently in vogue. Did you hear about the artist who paints in jail? He had a brush with the law. Witticisms are better suited to the task. Every other year, when an ambitious global museum heralds a revival in painting, you can be sure of a response along these lines: ‘Ah yes, the Lazarus effect.’ People have been joking about the resurrection of painting ever since the influential French painter Paul Delaroche, upon seeing an early photograph in 1840, remarked: ‘From today, painting is dead.’ Painting’s obituary has been written many times over – and still the medium endures, or rather, prospers. Auction results, the horse racing news of the art world, clarify the honoured place of painting as an art collectable. In recent years, paintings produced by African artists have been generating extraordinary critical and market buzz. In 2019, a buyer in New York paid R23 million for an enigmatic composition in leafy greens painted by the young Kenyan painter Michael Armitage. Recognising the growing appetite for art from the continent, celebrated Anglo-American publisher Phaidon recently issued a lavish book profiling 300 African artists active from 1882 until today. South African painters feature prominently, which is unsurprising: the country has a rich heritage of painting. Two contemporary painters, Lisa Brice and Cinga Samson, hold worthy space in the book, as does Johannes Phokela, an important mid-career painter finally receiving his due.

CINGA SAMSON (B. 1986, CAPE TOWN)

Not since Marlene Dumas made international headlines in the early 2000s has a local painter been so insistently talked about by critics and haggled over by dealers as Cinga Samson. His dreamy compositions portraying fashionably dressed young black men with blank eyes submerged in foliage and nocturnal darkness has garnered Samson global attention.

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RIGHT Cinga Samson’s ‘iRhorho 6’ (2019) – the artist’s work has sold for up to six figures at auction FAR RIGHT ‘Untitled (detail)’ (2016) by Lisa Brice. Vivid cobalt blue is central to the artist’s current practice

THIS PAGE Iciiste ripsent ifervid sa cibendius, clum omnocchuiu vid c Itatod sa invest Pate pos hoct antela vehemus, Cast on Itatod sa invest Pate pos hoct antela vehemus pos ho RIGHT Heniustabem. Iciiste ripsent ifervid sa cibendius, clum omnocchuiu vid con Itatod sa invest Pate pos hocta ntela vehemus, Cast om nocchuiu vid con

‘I WANT YOU TO LOOK AT MY WORK AND THINK, “THAT’S EXQUISITE, THAT’S INCREDIBLE, I AM BLOWN AWAY.”’ CINGA SAMSON

Attention is consequential. Earlier this year Samson joined White Cube, a powerhouse London gallery whose stable of artists include Tracey Emin and Damien Hirst. His auction prices now rival solid-gold oldies like Alexis Preller. Samson’s success is hard earned. He studied photography at the Stellenbosch Academy of Design and Photography in 2010. His transition into painting was incremental and occurred while at Isibane Creative Arts, a shared studio in Khayelitsha, Cape Town. Initially he worked with pastel crayons on paper but as his ﬁnancial situation improved he started using acrylics, initially on paper and then on canvas. His 2015 debut solo with Cape Town’s Blank Projects showcased his interest in earlier traditions of Western painting. His work comprised murky

flower studies and group portraits of white men in a style reminiscent of Dutch Baroque painting. When he turned 30, Samson started painting his studio assistants, as well as observing himself. His portrait compositions are based on studio photos. Stylistically, Samson’s flatly painted canvases – some currently on view at New York’s FLAG Art Foundation – recall the magical amateurism of Frenchman Henri Rousseau and the gregarious, race-proud figuration of American painter Kerry James Marshall. The real power of Samson’s composition, however, resides in his unashamed quest to celebrate youth, community and beauty. In his own words: ‘I want you to look at my work and think, “That’s exquisite, that’s incredible, I am blown away – and I know it is completely African,” without feeling that it is lacking.’ The market: Samson’s work has been offered at auction multiple times, with achieved prices ranging from R110 000

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PHOTOGRAPHY COURTESY THE ARTIST AND GOODMAN GALLERY, JOHANNESBURG

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($7 362) to R6.9 million ($453 284), depending on the size and medium. The South African record is R238 980 for an untitled ﬂower study from 2015.

LISA BRICE (B. 1968, CAPE TOWN)

One version of success holds that there are no glorious second acts. Once fallen, always unremembered. Nevermind the platitudes served up by American writers (even if they are F Scott Fitzgerald), Lisa Brice’s career is an object lesson in revival. Brice, who lives in London, ﬁrst came to prominence in the early 1990s when she debuted a suite of raw and ﬂeshy expressionist paintings inspired by Thai sex workers. Brice, who grew up and studied in Cape Town, however, quickly moved on from painting, a bankable

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medium, to explore sculpture, installation and lens-based media. In 1998 Brice travelled to Trinidad. She was immediately smitten, and kept returning. Trinidad holds an important place in the artist’s biography and iconography. It is where she cemented friendships with painters Peter Doig and Chris Oﬁli, as well as encountered the Blue Devil masquerade in which Carnival of Trinidad participants paint their bodies cobalt blue. This vivid colour has become central to Brice’s current practice. Brice signalled her return to painting in 2006 with an exhibition at Goodman Gallery, Cape Town. However, it was the inclusion of one of her silken blue women in a 2016 exhibition

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organised by London-based Nigerian fashion designer Duro Olowu that marked a turning point. A raft of commercial and museum shows followed. Brice’s star continues to rise. Her work features prominently in the Hayward Gallery’s painting showcase ‘Mixing It Up: Painting Today’. In her own words: ‘I think the best paintings are fearless, or at least they don’t show the fear. Tentative, self-conscious markmaking is immediately evident – which is ﬁne if intended, but revealing if not.’ The market: Brice’s work has been offered at auction multiple times, with achieved prices ranging from R5 500 ($364) to R49.8 million ($3.2 million), depending on the size and medium. In November 2021, Brice’s ‘No Bare Back, after Embah’ (2017) sold for R49.8 million in New York. The South Africa record is R364 160 for an early painting ‘Adult Show’ (1992).

JOHANNES PHOKELA (B. 1966, SOWETO)

The story of painting involves two dominant themes: innovation and borrowing. Balance is everything. Johannes Phokela, who was mentored by the great Soweto water-colourist Durant Sihlali, makes paintings that substantially quote the work of 1 7-century Dutch Golden Age artists. If, as TS Eliot once argued, ‘bad poets deface what they take, and good poets make it into something better, or at least something different,’ Phokela is a brilliant poetpainter who transforms the images he references. It helps to know that Phokela is deeply interested in iconoclasm (the age-old practice of vandalising or destroying art). His 1993 Master’s degree show at London’s Royal College of Art included a rendering of ‘The Fall of the Damned’ (c. 1620), replete with large stain that referenced a 1959 acid attack on this iconic

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PHOTOGRAPHY ANTHEA POKROY, COURTESY OF ZEITZ MOCAA

Johannes Phokela’s ‘Ides of March’ (2015). The ‘poet painter’ transforms the art he references

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work by Rubens. Phokela moved to London in the late 1980s, where he mixed it up with current art luminaries like Yinka Shonibare, and refined his craft as a figure painter. During this time he also helped redecorate South Africa House on Trafalgar Square and picked up a pronounced London twang, which endures. Since returning to Johannesburg in the mid-2000s, Phokela has scaled up his canvases referencing past art. His interest in particularly Dutch art has a lot to do with synchronicities. This secular art flourished during an age of empire and commercial expansion that led, among other things, to the white settlement of South Africa. His paintings, while critical and satirical, don’t lapse into caricature. When visiting Phokela’s survey

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exhibition at Zeitz Museum of Contemporary Art Africa in Cape Town, be sure to pause on the delicacy of brushwork. It is a marker of his talent and care. In his own words: ‘All artists, regardless of colour, consider themselves as people who are making art. And that’s prior to any form of identity. It always comes across as a puzzle to me when notions of colour, race and gender come into it, because I think they have nothing to do with the work.’ The market: Phokela’s work has been offered at auction multiple times, with achieved prices ranging from R2 000 ($131) to R302 000 ($19 872), depending on the size and medium. 

Fuelled by sci-ﬁ fantasies, our collective vision of tomorrow’s architecture has arrived. Its proponents – a global array of pioneering architects – advocate for structures that work in harmony with Mother Earth, and, critically, reconnect us with nature.

WORDS MARTIN JACOBS

‘SINCE THE INDUSTRIAL REVOLUTION, society has focused on mass production. Now is the time to shift towards mass greening,’ says Sydney-based architect Koichi Takada. ‘Concrete, steel and glass are solid industrial materials. We need to embrace more living materiality, living architecture.’ Takada, who has lived in New York, Tokyo and London, is a proponent of vertical planting in high-rise buildings. It’s a movement that sees architects bringing biodiversity and greenery back to high-density urban living. With climate change wreaking global havoc, the movement’s rise is a necessary architectural evolution. Not only do the mass plantings aid carbon dioxide absorption, but they’re a potential food source too. The knowledge Takada has gained living in dense metropolises has shaped his vision for Urban Forest, a residential high-rise under construction in Brisbane. Its sculptural façade will be planted with thousands of plants and trees intended to provide thermal and physical insulation from the weather. Urban Forest is not just green architecture, but design that is aesthetically pleasing. Its double-storey rooftop garden and architectural detailing are statement-making, calling to mind the curvilinear balconies of British starchitect Thomas Heatherwick’s high-rise, EDEN, in Singapore. ‘Instead of glass-clad edifices with token balconies, each home in EDEN has a lush garden right at its doorstep, with organic and generous living spaces achieved by breaking up the traditional boxy floor plate,’ he explains of the 20 private gardens. For Heatherwick, the design is a response to what he perceives as a disconnect between the city’s high-rises and the lush greenery at street level. Critical design thinking has also shaped the creations of Italian architects Stefano Boeri and Carlo Ratti. Boeri’s work explores his published ‘manifesto’ on vertical foresting. His Wonderwoods development, under construction in Utrecht, is a prime example of the environmental benefits of vertical planting. The tower’s ecosystem will produce approximately 41 tons of oxygen and absorb 5.4 tons of carbon dioxide annually. Expanding on these ideas, Ratti broadens the definition of vertical planting in his Jian Mu Tower in Shenzhen, China. Billed as the world’s first ‘farmscraper’, the 51-storey skyscraper will merge architecture with urban agriculture. A hydroponic farm, capable of feeding as many as 40 000 people yearly, will extend the height of the tower, cultivating crops to be harvested, sold and consumed all within the skyscraper.

Situated in a forest outside Toronto, the Arcana cabins were designed by architect Michael Leckie to be camouflaged within their environment. To achieve the illusion, he chose to clad them in polished reflective stainless steel

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THIS PAGE The Sfer Ik Museum in Tulum, Mexico, is predominantly built from bejuco, a vine-like climbing plant that appears to grow out of, and into, its tropical surroundings OPPOSITE, RIGHT Australian architect Koichi Takada believes in the environmental benefits of vertical planting in high-rise buildings

CAMOUFLAGE AND REFLECTION

‘The outbuilding is visible from the interior of the house as a quiet reminder of the beauty of the surroundings,’ Alt explains. Similarly, Arcana, a newly launched collection of forest cabins outside Toronto, uses reflection for camouflage. Cofounders of Arcana, project architect Michael Leckie and former Google executive Alan Gertner, encourage guests to regard the cabins as a platform for accessing the benefits of the natural world. ‘The best way to create an experience that was focused on immersion in nature was to make the cabins as quiet as possible in the landscape. The reflective quality of the polished stainless steel cladding allows them to disappear,’ explains Leckie. Each cabin offers a restorative experience that the cofounders consider to be a movement to connect people with nature. ‘With Arcana, we are creating a community to help us incorporate the natural world, and its emotional and mental benefits, into our lives,’ says Gertner. THE REINVENTION OF PUBLIC SPACES

From the private to the public, and in so far as attempts go to reinvent urban public spaces, Dutch Studio MVRDV’s Marble Arch Hill has been widely criticised. The artiﬁcial mound, erected in central London mid-2021, temporarily closed shortly after opening. The poor quality of its planting was cited as a reason. MVRDV later admitted the hill opened prematurely. In contrast, Thomas Heatherwick’s Little Island has met with favourable reviews. The privately funded park, which opened in Manhattan in May, is elevated above New York’s Hudson River, and is supported by 132 precast concrete ‘pots’. Heatherwick’s starting point for the showstopper park was experiential. It focused on the visitor leaving Manhattan behind to be immersed

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PHOTOGRAPHY KOICHI TAKADA: DOUG & WOLF

The concept of invisibility has intrigued industrial designers for decades. The invisible Aston Martin in the 2002 James Bond film Die Another Day, or Land Rover’s mid-teens prototype of a ‘transparent’ bonnet, allow us to catch a glimpse of what life could be like were invisible objects commonplace. Camouflaging a building within its surroundings, however, isn’t new. It dates back to mankind’s earliest structures. In recent decades, material advances have made it increasingly possible to camouflage buildings using manmade materials intrinsically at odds with their natural surroundings. British artist Sir Anish Kapoor’s Cloud Gate, a bean-shaped sculpture installed in Chicago’s Millennium Park in 2006, was a seminal introduction for many to the seductive qualities of polished reflective stainless steel as cladding. Fifteen years on, using his knowledge as a trained architect, American artist Phillip K Smith III recently completed a privately commissioned sculpture that also explores reflection, set in a residential garden. Titled ‘Santa Monica Linear’, Smith’s nine-metre-long steel and glass sculpture reflects the sky, sun and trees. It calls to mind his 2017 Palm Desert installation, The Circle of Land and Sky, with its equally mesmerising reflections. Architect Timothy Alt, founder of Minnesota’s Altus Architecture + Design, incorporated polished stainless steel into his design of Woodland House, a private Minneapolis home on a wooded plateau. The home includes what Alt calls a ‘shiny shed’ – a rectangular storage building conceived as a visual counterpoint to the home, and one that disappears into its surroundings by fragmenting reflections of them. The shed’s leafy environment is distorted across the expanse of angled panels, encouraging the homeowners to engage with nature.

ARC H D IETSE T DI R C G ET A N SU V IG R EN E L

in greenery, provided by the more than 400 species of trees and plants, all suited to the city’s climate, that were planted. In Shanghai, another public space, dubbed by its architect as ‘the street of 1 000 red jars’, is a reinvention of an entirely different structure. French architect and Pritzker Architecture Prize winner, Jean Nouvel, has created a covered shopping thoroughfare within the atrium of the Henderson CIFI Tiandi building. Located in the Huangpu district (formerly under Shanghai’s French concession and characterised by plantings of London plane trees), the street extends the length of a city block. Its defining feature is its jar-like planters lining each floor’s exterior façade and atrium. They’re particularly KOICHI TAKADA, ARCHITECT striking in the bright red atrium, where the colourful planters are filled with contrasting greenery that references the plane trees of nearby streets.

extent than that emitted during treatment, transportation and construction. Designed by Chiangmai Life Architects, the beautiful venue combines natural materials with modern engineering, and draws inspiration from its environment. Elora Hardy, founder of Ibuku, adopts an equally pioneering approach to The Arc, the newest campus building at Bali’s Green School. ‘The Arc operates like the ribs of a mammal’s chest, stabilised by tensile membranes analogous to tendons and muscles between ribs,’ explains Jörg Stamm, one of the project’s designers. Both bamboo structures are feats of engineering in harmony with their surroundings. So too is architectural practice LLLab.’s Bamboo Bamboo Canopy and Pavilions in Yangshuo, China. The entertainment destination is surrounded by breathtaking greenery and towering karst rock formations. ‘With a landscape so grand, any moves to dismiss it, let alone compete with it, would make little sense,’ explains the architectural team. ‘So it was decided that bamboo would form the premise for what architecture would inhabit the site.’ The result is a hand-woven canopy requiring no nails or glue, that is shaped like an inverted landscape. Daylight streams through its undulating surface to the walkways below, drawing visitors’ attention outwards to the landscape.

‘SINCE THE INDUSTRIAL REVOLUTION, SOCIETY HAS FOCUSED ON MASS PRODUCTION. NOW IS THE TIME TO SHIFT TOWARDS MASS GREENING’

ORGANIC STRUCTURES

In tropical and subtropical climates, architects are becoming increasingly experimental with natural materials and the structural possibilities these afford. Constructing with native materials allows buildings to have negative carbon footprints, like that of Thailand’s Panyaden International School’s bamboo sports hall. Bamboo used here absorbed carbon to a higher

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DDEESSI IGGNN

RIGHT Jean Nouvel’s ‘street of 1 000 red jars’ in Shanghai BOTTOM RIGHT Tim Alt’s ‘shiny shed’ combines angled planes with mirror-like surfaces to masterful effect

This same enchanting play of light, so often a characteristic of organic buildings, is apparent in Roth Architecture’s otherworldly designs for Mexico’s Azulik. An off beat collection of properties in Tulum and Francisco Uh May, Azulik offers visitors a hotel, holistic centre, museum, artists’ residences and restaurants, all primarily built from bejuco, a vine-like climbing plant. Trees weave their way skyward through buildings, while structures grow out of and disappear into the landscape, collectively blurring the separations between indoors and out. The hotel villas forego electric lights and television, proposing instead the Mayan jungle and Caribbean as primary amenities. Architects like Takada and Heatherwick, Nouvel and Hardy break ground revolutionising architecture that compels us to engage with nature. As we begin to exhale from the global health crisis of the past two years and respond to escalations in climate change, architecture too will evolve based on our collective learning. Built environments will increasingly honour the sanctuary-like offerings and environmental beneﬁts that result from architecture working in harmony with nature. 

PHOTOGRAPHY (TOP RIGHT) JEAN NOUVEL: 10 STUDIO, (BELOW) PANYADEN: ALBERTO COSI, (BOTTOM RIGHT) TIM ALT: PAUL CROSBY

BELOW The sports hall of the Panyaden International School in Thailand is made entirely of bamboo

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NESTING instinct In the oldest desert in the world, the Namib, entrepreneur and conservationist Swen Bachran has built a fantastical house inspired by the weaver nests that dot the landscape. WORDS GRAHAM WOOD

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IN THE VAST, ancient desert of Namibia, nature is the greatest

architect. Millions of years have reﬁned the shapes of the shelters that birds and animals have created for themselves. The gigantic nests built by sociable weaver birds in camelthorn trees – vast domed structures of twigs and grass often three metres wide – are one of the most striking examples. ‘They’re architectural masterpieces,’ says Swen Bachran, the entrepreneur and conservationist who established the Namib Tsaris Nature Reserve with his neighbours in the desert not far from the haunting 700-year-old skeletons of dead camelthorn trees at Deadvlei as well as the famous red dunes at Sossusvlei. Before he owned any land in the region, he and his designer/artist friend Porky Hefer visited a spot nearby the site of The Nest, as they dubbed the fantastical house that they created over the next eight years. At that stage, Swen was still scouting around for a potential conservation project. ‘Porky came to the farm and we camped on this land together,’ says Swen. They sat under the camelthorn trees and marvelled at the communal nests, their perfect efﬁciency suggesting countless lessons in biomimicry and possibilities for vernacular design. ‘He went back after that weekend with impressions and later presented me with doodles of what we called the “love nest”,’ Swen recalls. ‘It was really a one-bedroom nest with a little lookout deck, a library and a shower.’ At that stage, Swen had in mind an idiosyncratic ‘little retreat for family and friends with a token giraffe’.

Porky is well known in South Africa for his whimsical and wonderful pods (enveloping hanging chairs in the shapes of whales, ﬁsh and other creatures) and nests (man-sized woven structures a bit like tree houses that are a collaboration with weavers from the Cape Town Society for the Blind). His work, he explains, is about creating cocooning environments: fun, imaginative places of isolation that ‘give people room to grow, room to change’. When he and Swen went camping in the desert, he’d been nurturing the idea of creating just such an environment on an architectural scale for some time. His sketches got the ball rolling. Time went by, and as the idea incubated, Swen ended up acquiring not just one, but three adjacent farms, totalling 23 000 hectares, and establishing a nature conservancy. As he set about rehabilitating the landscape and setting in motion plans to reintroduce wildlife, he and Porky settled on a spot to go ahead and build a house-sized nest on the edge of a desert valley. Swen had chosen land where there was already a conservation footprint, and as he gained neighbours, they banded together to drop fences (he’d taken down nearly 130km of fences on his own farms) and create a 100 000-hectare nature reserve with grander plans than just that ‘token giraffe’. The reserve now has a constitution and a 100-year plan to sustain it in perpetuity. ‘Whatever there was 100 years ago, from a rodent to a rhino, we will reintroduce,’ says Swen. He and his neighbours have created road and water infrastructure, and removed ‘anything human made that we

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THIS PAGE Furniture and furnishings reflect a true collaborative effort that merges bespoke pieces with Namibian, South African, Italian and Danish influences OPPOSITE A remarkable combination of local materials and natural, organic forms camouflages The Nest in the surrounding landscape

PHOTGRAPHY ELSA YOUNG/BUREAUX

‘THE RESERVE NOW HAS A CONSTITUTION AND A 100-YEAR PLAN TO SUSTAIN IT’ don’t need’ – hundreds of tons of rubble and scrap metal. ‘It’s a pristine landscape now,’ he says. Alongside the ballooning scale of Swen’s conservation efforts, the ‘love nest’ morphed into a four-bedroomed, doublestorey villa. Porky’s conceptual drawings became more detailed and reﬁned and they began approaching architects to collaborate with, but as one after another brushed them off, they realised they’d have to go it alone. ‘They all thought we were nuts,’ says Swen. So they forged on, gradually assembling a construction team and recruiting craftsmen and artisans. It was a mammoth task. It took a year alone to weld the rebar frame that forms the structure. It was simply too hot in the baking desert to work between midday and three o’clock. Waves of builders and craftsmen came and went. In keeping with the ethos of the place, the idea was to use local materials and skills. Bricks were manufactured on site. ‘We were making 1 300 bricks per day with three labourers using very rudimentary equipment,’ says Swen. The stone cladding for the walls was excavated and harvested on site. The thatch is river grass brought in from Northern Namibia, collected on the banks of the Zambezi River. The trucks transporting it, however, couldn’t reach the site, so it was carried 14km along dirt tracks by tractor. Local skills were adapted to thatch the structure outside and in, reversing the usual approach for the interiors. They also incorporated lessons from the design of the weavers’ nests. The gaps between the inside and outside layers of thatch served as insulation – they’re further apart where the sun is harshest,

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so a wider pocket of air is sandwiched between them and can act as insulation. The principle is to allow the inhabitants of The Nest to mimic the movements of the birds, who keep their chicks closer to the surface during the day when natural ventilation can cool them and then move them into the depths of their nests at night, where the embodied heat keeps them warm. The lessons in biomimicry extend to beautiful aesthetic touches sustained throughout the design. In a novel change from the usual horizontal stone stacking, for example, Porky stacked them vertically. ‘It directly mimics the trees,’ he says, referring to the pattern of the bark on the camelthorn trees. Beautiful kiaat timber finishes on floors and wall panelling (all certified) introduce the sense that you are indeed in a treehouse suspended in a camelthorn tree. The circular porthole windows reference the entrances of the weavers’ nest and extrapolate the efficiency of the circle as the basis of efficient design in this context, which is carried through in details from the sunken lounge to the swimming pool. The wonderful built-in bunk beds in the children’s room, individual little pods moulded into the glazed plaster walls that you enter via oval portholes, recreate the idea of Porky’s pods. They’re inspired by the way in which the weaver birds create nooks for themselves in the dense grass of their nests, bearing the imprints of their bodies, creating a kind of architectural furniture. Likewise, the sunken lounge plays with the idea of fusing architecture and furniture, the dropped level working in concert with the natural ventilation to keep it comfortable.

TRAVEL

The furnishings and interiors were the work of Maybe Corpaci, who at one point spent a biblical 40 days alone at The Nest, seeing it through to completion. ‘Because of the nature of The Nest, there is not a single straight wall, so it was quite diffi-cult to find furniture,’ she says. On the one hand, she found herself bringing imported Italian furniture into the wilderness on the back of a cattle truck, and, on the other, working on site with artisans to design and manufacture bespoke pieces. These ranged from welded towel rails and lamp hooks to king-size circular beds and various cabinets. ‘Overall, I tried to complement the architecture and not clash with it,’ says Maybe. ‘Each and every piece blends with the palette of The Nest and its natural surroundings, but if you look closely, it’s quite unique and bespoke and beautiful.’ For the outside furniture, she drew on the M’Afrique Collection from Italian firm Moroso, which is made in Senegal, introducing a broader African aesthetic to the furnishings. These, together with a number of new and established South African designers, including Tonic Design, Madoda Fani, and Dokter and Misses, are combined with a few mid-century pieces to add homeliness and individual character. She also picked up on the tactility and texture of the house itself and extended the idea in other furnishings. Pezula Interiors, for example, collaborated on a collection with grass weavers from Swaziland, opening up new avenues of design dialogue. Massive tables were made using polished Namibian granite. ‘When you’re inside the house and look at the table and then you look out to the surrounding mountains, it’s the same palette, so that is quite beautiful,’ says Maybe.

TOP LEFT The kitchen and dining area, while fitted and furnished with modern and classic pieces, remains a sociable space, much like the weavers’ nest that inspired its design TOP RIGHT The main bedroom upstairs features a circular king-sized bed custom-made on site by local artisans

None of them could quite believe it when the project ﬁnally came to fruition. The single-mindedness and persistence that saw The Nest through to completion is nothing short of heroic. ‘It was a passion project by a few crazy people,’ says Swen. ‘If we’d known what we were in for, we’d never have started.’ Like all true vernacular design, The Nest has grown from its context – from its inspiration and materials to the skills that went into its creation. As a result, it belongs to the desert. It also has the transformative power Porky refers to in relation to his pod designs – it envelops and immerses visitors in a way that allows them the chance to truly alter their perspectives and relate to the desert in profound ways. The Nest is at one with the landscape in another way, too. It contributes to the conservation and rehabilitation of the land. Guests who come and stay here sustain the viability of Swen’s conservation programme – whatever it earns is put back into the conservancy. The Nest might have been a crazy idea, but it closes the loop in a remarkable emotional, ecological and economic ecosystem.  Visit namibtsaris.com

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A AR RC CH H II TT EE C C TT U UR R EE

A skeletal camelthorn tree, heavy with sociable weaver birds’ nests, is emblematic of the Namibian landscape

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MARATHON MAN On 22 September, rank amateur runner Henry Cock made the Guinness Book of World Records by running 76 half-marathons in 76 days. He went on to run 133 in all, setting a new world record on 17 November. His achievements reﬂect a deeper cause.

WORDS GLYNIS HORNING HEN CORONAVIRUS LOCKED DOWN THE WORLD, Johannesburg restau-

rant owner Henry Cock, 35, was one of countless South Africans stopped in their tracks. But after a paralysing bout of anxiety, he chose to get moving again. Quite literally. Henry dug out his running shoes to realise a long-time dream: to run the entire South African coastline: from Kosi Bay on the Mozambican border all the way to Vioolsdrift on the Namibian border, a total of 2 800km. And while he was at it, to break a Guinness World Record by running the most half-marathons (21.1km) in a row: 76 of them in 76 days. ‘I’m nobody special, not an ex-athlete or pro sportsman,’ Henry says. ‘I just wanted to raise awareness about something that’s affected me and millions of people around the world: anxiety and mental health. I reckoned a Guinness record would highlight my cause, so I set up a proﬁle on their website. Once accepted, I got a unique code to track my event and I had to have a witness at all times.’ The admin was nothing compared with the physical work. ‘As a non-athlete, I needed to do a lot of functional

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ENDU RANC E

Henry Cock beat his anxiety and a world record with his extraordinary run

training, so I boxed at Apex Gym four times a week and had a trainer – we’d do squats and lots of legwork. I also ran four to six times a week.’ Henry also consulted a nutritionist. ‘She explained the importance of hydration and the right nutrients. Sometimes on the road I didn’t get it right, and I’d have a hard day the next day. My body can take between 4 000 and 4 500 calories a day just to maintain, so I can largely eat what I want, but you need to balance good nutrition with just shovelling a pizza in your mouth (which I’ve done often). I quit alcohol at the start of the year to help with the run, and that’s probably been one of the biggest factors in repairing my body quickly and maintaining energy.’ Sleep was crucial: ‘I aimed for eight hours minimum – often if I’d slept badly, I’ll only feel it two days later, so I tried to get to bed on time.’ He also went for regular massages. ‘Running through bigger metros, I tried to see physios and masseuses, but in remote regions it was almost impossible.’ The ﬁrst 14 days on the road ‘were horriﬁc’, Henry says. ‘My body didn’t know what had hit it. But the body is a marvellous machine; it adapts and recovers fast. What seemed a huge mountain at the beginning now feels like a small hill (which it is), and often a good night’s rest will have me back to 100% the next day.’ It hasn’t been all smooth sailing. Henry says, ‘I fell badly in Grahamstown and hurt my knee and ribs. It took about six weeks to heal and I still have issues with my knee.’ It’s here that the importance of mental strength was paramount. For Henry, running for a cause was a big part of that. ‘My inspiration for this run was Canadian athlete Terry Fox,’ Henry says. In 1980, after losing a leg to bone cancer, Fox set out on a coast-tocoast ‘Marathon of Hope’ across Canada to raise awareness of cancer and raise funds for research. He ran on a prosthetic leg, completing the equivalent of a marathon a day, but the cancer spread to his lungs and he died before reaching his goal. He was just 22. The run, however, spawned an annual event which today attracts millions of participants in 60 countries, and is one of the biggest one-day fundraisers for cancer research. ‘I wanted to do something similar in South Africa, but a halfmarathon a day, to raise awareness and funds for my own illness – anxiety,’ Henry says. ‘Anxiety can be as crippling as cancer and as deadly, ending for many in suicide. But it’s not visible, and because of the stigma around mental illness, sufferers are afraid to ask for help. Many don’t know there’s excellent support from the South African Depression and Anxiety Group (SADAG), which I’m raising funds for, or even realise they have anxiety or depression. They mistake how they feel for “normal”, until they can’t carry on any longer and collapse, as I did.’ Henry clearly recalls the day that happened. ‘My dad had been diagnosed with cancer and my engagement to the woman I loved fell through at the start of the pandemic.’ On top of this his restaurant business was badly hit. ‘A partner and I have an investment company with restaurants and properties, and I’d

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‘THE FIRST 14 DAYS ON THE ROAD WERE HORRIFIC. MY BODY DIDN’T KNOW WHAT HAD HIT IT’

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set up a helpline for staff. It didn’t stop ringing. People were losing family members to Covid-19, or being kicked out by landlords because they could no longer pay rent. Some didn’t get their Covid-19 TERS benefits, and I even started getting death threats.’ The stress and trauma took its toll and Henry decided to go see a psychologist where he found that cognitive behavioural therapy and medication helped him enormously. ‘I began to see that my degree of anxiety wasn’t normal. After six months I was able to wean myself off the meds.’ That’s when he began work on his extraordinary run. Henry set out from Kosi Bay on 8 July, and by the time he broke the Guinness record in Sedgefield in the Western Cape on 22 September, he had raised R700 000 for SADAG. He felt ‘tired but elated and relieved’. And in spite of the flurry of media interviews, he pushed straight on achieving his ultimate goal of completing 133 consecutive half-marathons over 133 days in Vioolsdrift on 17 November. ‘My focus is to get back to normal life and help my business partner who’s been covering for me.’ The country is in better shape now and so is Henry. ‘I’ve lost about 13kg since I started. My body’s in the best shape it’s ever been in. And mentally and emotionally I’m good. Running’s incredible for that, and for bringing people from all backgrounds together: all it requires is a pair of shoes and a road. I love getting out there and chatting for an hour or two.’ 

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SPIRIT OF ALCHEMY Revered for its remarkable ﬂavours and complex ageing process, Cognac is traditionally served neat. To celebrate the festive season, three leading bartenders share how they serve up the quintessential spirit of France. WORDS RICHARD HOLMES

OGNAC IS A TIMELESS SPIRIT; an alchemy of tradition and craftsmanship celebrated and savoured around the world. And just as cognac evolves in the barrel, adding layers of complexity with each passing year, so too does it ﬁnd new acolytes and expressions amongst both connoisseurs and those new to the spirit.

GEORGE HUNTER, SAINT ‘Cognac is one of my favourite spirits,’ enthuses George Hunter, beverage director for Saint in Johannesburg. ‘Cognac has such a specific flavour. It’s the French Limousin oak, which brings a beautiful floral note that other brandies simply don’t have. You can taste that it’s cognac.’ At Saint restaurant, Hunter’s cognac selection is varied, ranging from Hennessy VSOP through to the legendary Rémy Martin Louis XIII. This iconic cognac is crafted from a blend of 1 200 eaux de vie, all between 40 and 100 years old, and is widely regarded as the most complex expression of cognac on the market. ‘There’s definitely a discerning drinker that will come here for a Louis XIII,’ says Hunter.

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THIS PAGE Gigi Rooftop’s Leighton Rathbone enjoys the subtle and smooth floral notes cognacs lend to cocktails BOTTOM RIGHT Rathbone creates ‘The Sidecar’ using Rémy Martin 1738 Royal Accord

‘COGNAC HAS THAT LITTLE BIT OF SWEETNESS TO BALANCE THE COCKTAIL’

With each bottle valued north of R70 000, it’s a spirit that must be savoured, but in cocktails Hunter GEORGE HUNTER works hard to place cognac front and centre. ‘With cocktails I usually stick with a VS or VSOP. But for something special, like an XO, I’d do an ‘Old Fashioned’, a style of drink that accentuates the ﬂavours in the spirit, and doesn’t change it into something completely different.’ And for Hunter, the cocktail potential of cognac is almost endless. ‘It’s a very diverse spirit. You can do a Collins-style drink – lengthened with a carbonated beverage – or you can do a cognac Manhattan. Cognac has that little bit of sweetness to balance the cocktail, and it can literally ﬁt into almost any category of cocktail. For me as a bartender, I love that versatility.’

JULIAN SHORT, SIN+TAX ‘I adore cognac,’ says Julian Short, owner and founder of Sin+Tax in Rosebank, Johannesburg. ‘We’ve stocked a lot of different cognacs, including Courvoisier and Bisquit, but the brand that we love is Rémy Martin. It’s very classy, and when it comes to cognac it’s all about class.’ Short’s speakeasy-style cocktail bar opened in December 2016, and soon grew a cult following for its unique style and authentic cocktail culture. Sin+Tax prides itself on its reputation as a cocktail bar, and bottle service is a rarity here. While many guests enjoy a cognac on its own, Short is passionate about incorporating cognac into the ever-changing cocktail menu. ‘Cognac is bold and fruity, and you can do so many things with it. My favourite cognac cocktail is ‘The Sidecar’. It’s a very

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Cigars & Cognac Looking to enhance your cognac experience? A fine cigar is the perfect counterpoint to an aged cognac, says Phillip Antoniades, co-owner of specialist cigar emporium Copa Habana. Cigars can be paired to contrast or complement the flavour profile of cognac, but ‘when pairing, you don’t want a cigar that is extremely overpowering, because it can cancel out the intricate flavours of a cognac,’ cautions Antoniades, a passionate cigar-lover who opened Copa Habana with business partner Paniko Papavarnavas in 2020. Highlighting Cohiba maduro and Hoyo de Monterey Epicure no 2. as cigars that pair especially well with cognac, Antoniades says that aged cognac is best: ‘It’s essential to go for something with a bit of age so it can stand up to the flavours of the cigar,’ says Antoniades. ‘For this a VSOP or an XO is recommended.’

traditional French cocktail, but there are some great variations on it too.’ Show some interest and Short will also be quick to whip up a ‘Sazerac’, a French-American cocktail blending rye whisky and cognac. ‘With that there’s sugar syrup and bitters, and absinthe over the top, served with no ice in a big glass. There’s a lot of negative space in the glass. I love it.’

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LEIGHTON RATHBONE, GIGI ROOFTOP Set above the city skyline in the heart of the Mother City, Gigi Rooftop is perched atop Cape Town’s chic Gorgeous George Hotel. It’s a bar with an eclectic clientele, for whom cognac is a spirit ripe for discovery. And while most guests enjoy it neat – ask for the dedicated brandy snifters – Leighton Rathbone has also created a collection of cognac-based cocktails. A stand out is the ‘Royal Mukombe’, which blends VSOP cognac with ginger, clove, butternut, sesame seed oil and a touch of lemon juice. ‘I was apprehensive at first, because cognac has quite a subtle flavour and I was worried about overpowering that,’ Rathbone says. ‘While South African brandies are bold, cognacs are quite fresh. They are more refined, very subtle, with smooth floral notes. You need to work around that when creating cocktails.’ 

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FOOD IS (BACK) ON THE

TABLE

To paraphrase a classic, it has, without a doubt, been the worst of times, but as we come to the tail end of 2021, South Africa’s food and wine industry has much to celebrate. WORDS BIANCA COLEMAN

HIS YEAR SAW THREE South African restau-

rants ranked among the best in the world; and an impressive tally of 10 vineyards from the Western Cape made their global mark. A year ago these accolades would have been almost unimaginable but they offer much hope to one of the worst-hit industries in the country. The pocket-sized West Coast restaurant Wolfgat, which leapt into public consciousness in February 2019 when it was voted Best Restaurant in the World at The World Restaurant Awards in Paris, achieved the 50th spot in The World’s 50 Best Restaurants in 2021. Situated in a 130-yearold revamped cottage in Paternoster, Wolfgat accommodates just 20 guests at a time, is known for its ‘forager’ chef, and has gone on to win the hearts of everyone who visits ‘What an incredible honour for Wolfgat to be included in this iconic list,’ said chef Kobus van der Merwe. ‘All our heroes – local and international chefs and restaurants we admire and look up to – are featured here, so it seems quite surreal and undeserved that we should be ranked amongst them. We are

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At La Colombe, exquisite food is complemented by exceptional presentation, like this grand finale petit four-course, featuring honey from Silvermist Estate where the restaurant is located

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RIGHT Dining at Klein JAN is a culinary adventure from start to finish. Guests are served different courses in theatrical spaces, igniting all the senses, which keeps the dining experience exciting and interactive

honoured to be selected, and proud to represent South Africa, and Paternoster in particular, on the global food stage.’ Menus are seasonal, naturally, and presented in a sevencourse tasting spread featuring sustainable seafood, local lamb and venison, and seasonal veldkos, enhanced by wild herbs, seaweeds from the local rockpools, and pickings from the garden. Joining Wolfgat in the world rankings of the prestigious World’s 50 Best Restaurants Extended List in 2021 are FYN at #92 and La Colombe at #81. Open for barely three years (about half of that time throttled by lockdown regulations), FYN’s inclusion marks the ﬁrst new South African restaurant to make this list since Aubergine and Rust en Vrede in 2009. Chef Peter Tempelhoff, culinary director Ashley Moss and service and beverage director Jennifer Hugé have much to be proud of. The stunning, eye-catching and lusciously Instagrammable interior at Cape Town’s inner city venue is complemented by an ever-changing multi-course menu that effortlessly combines South African ingredients with Japanese-style techniques and aesthetics. It is, says Tempelhoff, a unique, memorable and meaningful experience. To offer an immersive experience, to have staff that make you feel like you’re the only person in the room, to have ingredients that are unique and that haven’t been messed with too much, is the goal at FYN. ‘But dishes are still prepared in a way that the diner couldn’t do at home – you want the diner to feel happy that they came out and discovered a new ingredient, a phenomenal combination or an exciting texture. Guests don’t

want over-complicated food, but they do want exquisitely and expertly cooked food, using exciting ingredients that tell a story,’ says Tempelhoff, who also owns beyond restaurant at Buitenverwachting wine estate in Constantia. Unsurprisingly, La Colombe is no stranger to awards, locally and internationally. The experience here is next level: from the moment you are greeted at the front door by the gracefully dressed woman in high heels and perfectly styled hair, to the personal handwritten note on the table from chef James Gaag exhorting you to enjoy your visit; from the layers of surprises inside vessels carefully selected to enhance the experience, to - forgive me here - the restrooms ﬁlled with ﬂowers picked from the mountainside and the sound of gentle birdsong. In French, la colombe means dove. Attention to detail is meticulous. The food, of course, is nothing short of exceptional, creative and innovative; the service is sophisticated without being intimidating. The experience is similar to the other restaurants in the La Colombe group: La Petite Colombe, Protégé and Epice in Franschhoek, and Foxcroft in Constantia. The Test Kitchen, which closed at the end of September 2021, made numerous appearances on The World’s 50 Best Restaurants under the captaincy of Luke Dale Roberts. The space at the Old Biscuit Mill in Salt River has been reimagined for Luke and Sandalene Dale Roberts’ mentorship and training project, TTK Fledgelings, after it moved from its previous home in the old Shortmarket Club. The Shortmarket Club is the name now given to Luke’s latest venture in Oxford Park, a new

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OPPOSITE, CLOCKWISE FROM TOP LEFT Abalone chawanmushi at FYN; Kobus van der Merwe’s Wolfgat in Paternoster is among the world’s top 50 restaurants; expect exquisite plating and intricate tastes from Luke Dale Roberts’ The Shortmarket Club in Joburg; Michelin-starred chef Jan Hendrik van der Westhuizen’s culinary offerings reflect the heritage of the Northern Cape

‘GUESTS DON’T WANT OVERCOMPLICATED FOOD, BUT THEY DO WANT EXQUISITELY AND EXPERTLY COOKED FOOD, USING EXCITING INGREDIENTS THAT TELL A STORY’ PETER TEMPELHOFF

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XXX THIS PAGE Chokka Nabe Nero is an example of how FYN blends South African ingredients with Japanesestyle techniques and aesthetics RIGHT Creation’s wine and pairings illustrate why it was voted Best Vineyard in Africa in 2021 FAR RIGHT It looks like a tomato, it tastes like a tomato, but it’s more than a mere tomato; presented with a touch of drama, it’s the first vegetarian dish on La Colombe’s main menu

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precinct in Rosebank, Johannesburg. ‘It’s an a la carte restaurant serving everything from global cuisine to the perfect Wagyu steak to beautiful oysters… It’s somewhere in between a classic brasserie and upmarket dining,’ Dale Roberts explains. He has been wanting to do something in the City of Gold for some time, and several people who’ve worked with him for a long time were keen to make the move from the Mother City, including head chef Taryn Smith. A connection was established with business partner Heinz Rynners, who facilitated the premises. ‘And we brought the expertise,’ says Dale Roberts, who is splitting his time between Cape Town-based TTK Fledgelings and his new venture in Joburg. Nice in France might be out of reach for some of us, but South Africa’s Michelin-starred darling, Jan Hendrik van der Westhuizen, has something a tad more accessible: Restaurant Klein JAN at Tswalu Kalahari. Three years of research into the culinary traditions and ingredients of the cultures and communities that call the Kalahari home, formed Van der Westhuizen’s ‘great homecoming project, an opportunity to tell some of the stories of the Northern Cape region on every plate’. ‘I felt an instant connection to the vastness of the Kalahari and knew the time had come to open my ﬁrst restaurant on home soil and to elevate the unsung heroes of the Northern Cape and their superior produce and products,’ he says.

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‘Opening Klein JAN at Tswalu, rather than in South Africa’s foodie capital of Cape Town, added authenticity and sustainability clout to the venture, echoing the importance of local expression, provenance and procurement that my team and I have nurtured at JAN.’ The menu is inspired by the region’s underexplored ingredients, including those from boutique, family-owned wineries and distilleries, and gathered recipes – many handed down through generations by word of mouth – embracing the diversity of the desert. From the best restaurants to the best vineyard in Africa: Creation Wines in the Hemel-en-Aarde Valley near Hermanus was rewarded for its consistent excellence by being voted number 10 in the world and best on the African continent in 2021’s World’s Best Vineyards. The farm ticks all the boxes: the location is picturesque and the tasting room takes full advantage of that with its views, while a small outdoor area accommodates summer visitors. The wines are elegant, in ranges to suit pockets and palates, with gold stickers galore, and the food pairings are legendary, with seasonal and special-occasion tasting menus. Dishes and small plates can be ordered individually, brunch is leisurely, and local suppliers and ingredients are heroed. Throw in a romantic accommodation option for two, and rambling vineyard walks, and you might never leave. 

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Paris has the Seine. Rome, the Tiber. Frankfurt, the Main and London the Thames. In Hungary, the Danube neatly divides the capital into the districts of Buda and Pest. Ultimately, it’s the winding waterways that are the lifeblood of Europe’s favourite cities. WORDS RICHARD HOLMES

YOUR PLACE NEAR

THE RIVER

Sunrise over Libourne, as the SS Bon Voyage heads downstream towards the Gironde estuary

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T’S NO COINCIDENCE that so many of Europe’s great rivers

wend their way through the heart of the continent’s most notable cities; their banks lined with striking buildings and elegant waterfront promenades. For centuries these rivers were the lifeblood of the continent, arteries ﬂowing with a tide of trade, commerce and humanity. Towns and villages grew from the water’s edge, creating handsome cities that have endured for hundreds of years. Today the trading barges and sailing ships have largely disappeared, replaced by sleek luxury river cruisers offering an unforgettable opportunity for travellers to experience the iconic cities of Europe from the very waterways that gave them life.

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Bordeaux is one such city, where grand neo-Gothic buildings of honey-coloured limestone line the crescent-shaped quays of the city’s ‘moon harbour’. Turn back the clock to the 1700s and this was the busiest port in France, supplying Europe with coffee, cocoa, sugar, cotton and indigo. Even today it’s not hard to imagine square-riggers tied up at the wharves of the Garonne River that flows languidly through the city. Happily it was not the creaking gangway of a wooden sailing ship I stepped onto one bright spring afternoon, but rather the polished decks of the SS Bon Voyage, one of 19 ships to fly the flag of the Uniworld Boutique River Cruise Collection.

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THIS PAGE Discover the charming Bavarian town of Miltenberg on a cruise down the River Main. In France, sample local cheeses, or wander the grand avenues of Bordeaux OPPOSITE Striking décor and stunning scenery await as you while away warm summer days on the rooftop Soleil Deck aboard the SS Bon Voyage

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‘MUCH OF THE APPEAL OF RIVER CRUISING IS THE ABILITY TO VISIT A VARIETY OF DESTINATIONS’ As with ocean cruises, much of the appeal of river cruising is the ability to visit a variety of destinations – even countries – from a single hotel suite. Unpack once and let the crew do the rest; there’s no need for airports and hired cars and endless hotel check-ins. River cruising brings the added beneﬁt of berthing in the very heart of each town along the way, allowing you to step straight from the ship into the bustle and charm of a European city. The river you choose will determine whether you soak up historic castles and medieval towns in Germany and Austria, or sun-splashed beaches on the Italian Riviera.

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If time is no object, opt for the ‘Ultimate European Journey’, a 25-day odyssey from Amsterdam to Bucharest taking in a remarkable cross-section of the continent. In 2021, Travel+Leisure voted Uniworld the world’s top river cruise operator, and it’s not difﬁcult to see why. With ships sailing on rivers from India to Peru, and Egypt to Vietnam, the line has become synonymous with elegant cabins, reﬁned cuisine and impeccable service on board. Service that delivered a glass of French Champagne into my hand as I stood on the top deck, watching Bordeaux disappearing astern, as we set sail downstream on the Garonne River for

a week-long journey of discovery that included the surrounding wine region. While you may not have heard of the Garonne River, you’ll surely know of Bordeaux’s famous banks. The gravelly soil of the ‘Left Bank’ produces wines built on a foundation of Cabernet Sauvignon, while the limestone and clay of the ‘Right Bank’ make Merlot the star. Even if you lose track of your left and right, or port and starboard, many of the wineries here will ring familiar. Cheval Blanc. Latour. Laﬁte Rothschild. Angelus. These storied châteaux are all to be found amid the neatly trellised vineyards that unfurl along these riverbanks. It’s just one of the nuggets of information we learned from our guide one afternoon, as a coach whisked us to a series

of tastings in the Médoc, one of the largest appellations in Bordeaux with more than 6 500 wine producers. Most river cruises, the good ones at least, offer daily shore excursions led by local experts. During an afternoon of sipping, strolling and cellar tours, we learned about the strict rules of the Appellation d’Origine Contrôlée system, and why this placid landscape was once so heavily fortiﬁed, with the cannons of Fort Pâté and Fort Médoc trained out over the water to protect the harbour of the Gironde estuary. It’s out into the Gironde that we sailed that evening, the turbid waters rushing beneath the keel. In the sunset, I looked out for the Cordouan Lighthouse. It’s a masterpiece of engineering that has guided ships through the estuary for more than four centuries, and was this year inscribed as a World Heritage Site.

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THIS PAGE The vineyards of the Moselle River in Germany date back to Roman times, and today produce some of the world’s finest Riesling OPPOSITE Spacious suites on the SS Bon Voyage offer elegance and river views, and come fitted with handcrafted Savoir beds and marble bathrooms

‘I OPTED FOR A WANDER INTO TOWN TO EXPLORE THE LOCAL MARKET WITH THE SHIP’S CHEFS’ As darkness fell and we turned upstream from the estuary into the Dordogne River, I headed off in search of dinner. Like all Uniworld ships, the SS Bon Voyage offers an array of onboard restaurants, from bistro-style cuisine in La Brasserie to the ﬁne dining and degustation menus of La Cave des Vins. That could wait for another night though, as I indulged in conﬁt duck and the region’s famed Arcachon oysters in the main restaurant, Le Grand Fromage. The next morning found us docked at Libourne, where a day of gastronomic exploring awaited. There was another winelands tour to the village of Saint-Émilion, a World Heritage Site, or a cooking class at Château Ambe Tour Pourret. But I opted to wander into town to explore the local market with the ship’s chefs. Hours later we returned with baskets piled high with celebrated

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regional produce: ash-dusted Catal goat’s cheese, pruneaux from Agen and Bleu d’Auvergne au Marc, a cow’s milk cheese wrapped and matured in grape must. Many more memorable experiences unfurled during the week. In Bordeaux there would be walking tours and tastings of the city’s famous canelé pastries, a sunrise climb to the summit of the Grande Dune du Pilat, the tallest sand dune in Europe, and an immersive walk through La Cité du Vin, a riverside museum dedicated to the history, inﬂuence and art of winemaking. And though the river runs slowly, my days aboard sped past far too quickly. Before I knew it we were back in Bordeaux, tied up at the moon harbour with bags packed. The riverbanks may have changed, the square-riggers long since set sail, but the wealth of Europe remains just a few steps off the gangway. 

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JUST BRING your

BOOTS Pilgrimages offer weary tourists a chance to reconnect with nature and themselves. And doing so on foot may just be the next post-Covid-19 travel trend. WORDS SUSAN NEWHAM-BLAKE

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Gondwana boasts 11 000 hectares of spectacular terrain. The Pioneer Trail stretches through the beautiful Nauga Valley, where, on the last day of walking, Camp 3 welcomes you

IT HAS BEEN SAID there is no better way to experience

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nature and wildlife than on foot. I would add there might be nothing more rewarding than standing on top of a steep incline and looking back over the vast landscape you’ve traversed that day. In this case, 14kms of indigenous fynbos that, across valleys and hills, has taken you within heartracing proximity to eland, kudu, zebra, giraffe and even buffalo and rhino – 20 metres to be precise. Gondwana’s three-night award-winning Pioneer Trail must certainly be one of South Africa’s most luxurious overnight hiking experiences. With only a light day-pack to worry about, the rest is taken care of by a team of chefs and guides who ensure you get the best of nature while enjoying the comforts of five-star hospitality. Traversing the 11 000 hectares of this private malaria-free Big Five game reserve takes you to three remote luxury tented camps where, after a day’s hiking, you can cool off under an outdoor shower and flop down on a comfy couch for a delicious afternoon high tea. Afterwards, the night sky comes alive with stars and the sounds of the bushveld and you can sit around a fire in the camp’s boma and sip on a glass of chilled wine before being served a three-course dinner. Luxury bedding allows a restorative sleep before you head off the following morning for another day of hiking and game-viewing. Two armed trail guides not only make you feel a sense of ease as you

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‘WITH ONLY A LIGHT DAY-PACK TO WORRY ABOUT, THE REST IS TAKEN CARE OF BY A TEAM OF CHEFS AND GUIDES’ walk quietly past a rhino mother and baby but offer an enormous amount of knowledge about the land and wildlife, intimately exposing you to the reserve’s unique biodiversity. It is understandable why the Pioneer Trail has earned Gondwana the African Travel and Tourism Award for Most Compelling Adventure Story in 2021. The story of how Gondwana came to be the only free-roaming Big Five reserve in the Southern Cape is equally inspiring. Former Pretoria Boys High School student Mark Rutherfoord always wanted to own a game reserve. ‘Growing up, my family was passionate about conservation. We’d spend holidays in the Kruger and Pilanesberg and as I got older and qualiﬁed as a game ranger, I became obsessed with getting into conservation and making it a viable career. I’d buy the Farmer’s Weekly magazine and look at the ads at the back of magazine, imagining one day I’d create my own game reserve.’ After earning a BSc Degree in Environmental Science, Mark continued looking at remote and unique spots in Malawi and Zambia where he could realise his dream. But things started to

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fall in place when he met his now wife, Wendy Trees. At the time he was working in the Kalahari Desert as a section ranger at Tswalu, and Wendy, an advertising executive from New York, was part of a visiting De Beers business group. Four months after meeting, Wendy left the US and moved to the Kalahari and Mark’s vision became a joint venture. He recalls, ‘Wendy told me: “I love your idea but I think we should do it my way. It’s going to be hard to live remotely if we have a family.” And so we started looking for possibilities in South Africa.’ Initially they looked at the traditional spots like Mpumulanga and the Eastern Cape but they quickly realised these areas were oversaturated. ‘But nothing was happening in the Southern Cape. There were simply no authentic game reserves,’ Mark says. ‘We originally looked at the Karoo but then came across a property on the Garden Route close to the ocean – not where I expected to start a game reserve! But it started to make sense.’ Mark says it’s been good to have Wendy’s opinion – being from the US she had a tourist’s perspective and understood that the location and proximity to Cape Town could really work. ‘We’ve realised that, as long as you make it authentic and true to what it is, it will work. We’re embracing the fact it’s a Cape safari. The fynbos biome is

the most endangered biome and also the smallest plant kingdom in the world. We’ve got this unique opportunity to restore it to its former glory.’ They’ve also found stocking the reserve with the correct types and numbers of animals to be important. But after trial and error Gondwana is now a natural Big Five reserve. ‘It’s been the most wonderful journey watching the transformation of this land from hard-hit ostrich farmlands to this wild indigenous area.’ Mark says. The success of Gondwana Game Reserve can also be attributed to the changing trends in tourism. ‘People want to have a deeper experience. Five years ago we started offering guests the opportunity to play a bigger role in conservation while they’re here. At the Eco Camp, guests can literally become game rangers for the duration of their stay, getting involved with water and dung analysis to participating in conservation-based activities. The walking trail is an addition to this offering that will not only make you fall in love with walking but with the incredible beauty inherent in this part of the Cape while enjoying a safari experience. If you’re looking for that lift, that time out, you literally need only ‘bring your boots’ and the trail team will do rest. 

THIS PAGE In Gondwana’s tented camps, the rhythm of nature takes over and the night sky becomes a captivating astral stage FAR LEFT The Pioneer Trail‘s luxury tented en-suite bedroom TOP LEFT The Mozambique-inspired Camp 2 bar and lounge tent are ready to welcome weary hikers off the trail LEFT Guided walking on the Pioneer Trail under the safe escort of Gondwana’s trail guides

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ACC ELERATE

THE

BIG FIVE OF MOTORING Students of numerology say the number five symbolises change, freedom, and curiosity. One automobile afficionado can relate – his top choices in luxury cars reflect all these and more. WORDS RICHARD WEBB

THIS PAGE The Alfa Romeo Giulia GTA restomod is beautifully made and blisteringly fast RIGHT The otherworldly Gordon Murray Automotive Type 50 FAR RIGHT The Aspark Owl has been dubbed the fastest electric vehicle on earth

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N THE WORLD OF LUXURY AUTOMOBILES there are

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ﬁve cars, representing R558 million worth of extravagant mobility, that charge the senses at every turn, starting with the Gordon Murray Automotive Type 50. A culmination of Murray’s McLaren F1 experience and an obsessive attention to detail renders this car otherworldly. Not because its headline stats are world-beating, but rather for its delivery of an immersive driving experience. At the forefront is its 12 100rpm red line and 6-speed manual transmission that hits 352 km/h. More analogue than any of the current offerings, it weighs in at 986kg. Like some F1 cars, the T50 uses ground effects for 90 percent of its downforce, along with a massive electronically controlled fan that vacuums it to the road. The car feels in complete harmony with thought, word and deed, making it the purest driver’s hypercar of its generation. Only 100 will ever be minted. For those who prefer the serenity afforded by luxury yachts to high-revving hypercars, the new coachbuilt Rolls-Royce Boat Tail is making waves. Modern coachbuilders are using hyper-personalisation and contemporary patronage to provide

limitless possibilities, and the new Boat Tail is the most expensive example to date. Using luxury yachts as a starting point for design, this handbuilt car’s derrière is described as a ‘gesture that recalls a motor launch rising out of water under power’. A button activates a Caleidolegno deck-lid that splits in two revealing a labyrinthine ‘hosting suite’ of Downton Abbey-esque splendour. Rotating cocktail tables and a fold-out parasol nestle within – along with a fridge that’s designed to cradle Armand de Brignac champagne bottles to the perfect -9°. On the car’s dashboard, a pair of mounts hold two unique Bovet 1822 timepieces, and a handmade case in the glove box has been specially designed to house a Montblanc pen. The car you’ve never heard of – the Aspark Owl – is also the most expensive, and quickest electric vehicle on earth. If, like me, you think the name is a little muted, remember that this car comes from the country that gave us the Daihatsu Naked, Mitsubishi Town Box, and the Nissan Homy Super Long. So, Owl isn’t so bad.

ACC ELERATE

RIGHT The coachbuilt Rolls-Royce Boat Tail BOTTOM RIGHT The Aston Martin Valkyrie promises exclusivity as only 150 models are being produced

Four electric motors combine to produce 1 480kW of power and 2 000Nm torque. The Owl has about three times more grunt than Formula-E cars and double that of Formula-1 cars. A hundred kilometres comes up in 1.69 seconds with a top speed of 400 km/h and a claimed range of up to 448 kilometres. This ‘parliament of Owls’ will be released into the wild at about $3.2 million each. The Totem Automobili GT Electric, meanwhile, lavishes attention on the beautiful Bertone shape of Alfa Romeo’s classic Giulia GTA. Constructed from 1965 to 1969, the GTA was the quicker version of Alfa’s coupés. The GT Electric distils the spirit of the GTA and recreates it with an all-electric drivetrain. This Italian company hand-builds each car with audio design at its centre, using 13 speakers to recreate the original sound. I owned a similar car in Cape Town and was sceptical how anyone could replicate that twin-cam, Dellorto-inducted rasp. But they have, and you can even change the soundtrack to suit. Fast charging takes care of refuelling, and the range is more than 384km. An all-electric motor in a classic car sparks some controversy but that old-school essence of being a 1960’s car is still there. And given the 60.9kW battery packs propel the car from 0-60 in 2.0 seconds, all is forgiven. Expect to pay about R9 million depending on chosen spec. The Aston Martin Valkyrie is a R48-million road-ready track star developed with Red Bull Racing. Its mid-mounted Cosworth 6.5-litre V12 engine is boosted by an electric motor sitting on a lightweight carbon ﬁbre structure. A horizon-blurring 865kW is on tap. Only 150 models of the ‘standard’ Valkyrie will be offered from $3 million – with deliveries scheduled at the end of this year. Designer Adrian Newey’s CHECK focused on the aero and active suspension much more than the interior, but inside there’s

CLOCKWISE FROM FAR LEFT The coachbuilt Rolls-Royce Boat Tail; the Aston Martin Valkyrie promises exclusivity as only 150 models are being produced; the otherworldly Gordon Murray Automotive Type 50; the Aspark Owl has been dubbed the fastest electric vehicle on earth

still drama. Pop the latch and super-light gullwing doors open to reveal a snug teardrop-shaped cockpit. The view forward is of five display screens with the windscreen itself looking implausibly narrow, more akin to a fighter jet than a car. It does take a while to adjust to the reclined ‘feet-up’ position à la a Formula 1 racing car but all this is just as it should be for a brand synonymous with opulence. But, this opulence is different, it’s one of speed, accuracy, and devastating power. Of the five senses used to experience the world, these five cars represent the most in sensory and extravagant mobility accompanied by exquisite workmanship. 

PRIVATE EDITION

FOURWAYS, SANDTON

ZINI RIVER ESTATE, MTUNZINI, KWAZULU-NATAL

Asking R9.95 million | 5 bedrooms | 3½ bathrooms | 3 garages

Asking R18 million | 5 bedrooms | 5½ bathrooms | 4 garages

This is one of the most standout homes on the market right now. It is styled with attention to detail from head to toe. Numerous reception areas downstairs cater for all life has to give. The bar and patio areas are excellent for large scale entertaining. Kitchen, dining and family rooms, huge garden and heated pool. Large office, 5 bedrooms upstairs. Separate private cottage, 3 garages, two storerooms, staff acc and outside staff bathroom. Integrated surround sound, ducted aircon, designer blinds, 2 boreholes, generator and solar geyser. Candy 083 640 9443 Yaqshaan 068 333 3984 Office 010 823 2250 Web ref: 4955535

Magnificently elevated, this exciting contemporary home, with 180° views of the Indian Ocean and Umlazi River is the crown jewel in Zini River Estate. Completed in early 2021, it’s off the gird with ultra-modern imported fitting and finishes. The grand entrance draws you through and out onto pool deck with magnificent views over the conservation areas. This house is built to entertain with gorgeous covered outdoor spaces like the bar, built in barbeque, outdoor lounge area, en-suite bedrooms, media room and work from home office. Dominique Smith 082 385 2977 Office 035 340 1222 Web ref: 5018325

CORNWALL HILL, CENTURION

ELDO GLEN SECURITY ESTATE, CENTURION

Price on application | 5 bedrooms | 6 bathrooms |11 garages

Price on application | 5 bedrooms | 6 bathrooms | 3 garages

Nestled within lush tropical gardens and set on Cornwall Hill’s second most scenic escarpment, sits this newly renovated breath-taking home which boasts stunning panoramic views of the city which is sure to leave you in awe. An absolute masterpiece in fine contemporary excellence; set proudly in an exclusive estate, this magnificent five-bedroom and en-suite home impresses with its innovative design, expansive interiors, integrated home automation system, private wine cellar, and two gorgeous indoor and outdoor swimming pools. Lisa Kelly 082 559 1395 Office 010 510 0000 Web ref: 4849919

It is said that there is something permanent and something extremely profound in owning a home, so why not own your dream home? Settled in the much sought -after upmarket Eldo Glen Security Estate in centurion, awaits a ﬁve-bedroom, six-bathroom, 1399m² curated architectural masterpiece. This timeless beauty captures a lost city resemblance through its thick pillars and design which boasts its vast indoor and outdoor living spaces, unique lighting, pool, tall trees, soaring palace-like ceilings, and chandeliers, with attention to detail making it a unique sanctuary with the pinnacle of luxury resort-retreat style living. Shainal Dajee 082 566 8871 Oﬃce 010 510 0000 Web ref: 4963486

ZIMBALI COASTAL RESORT & ESTATE, BALLITO

PRINCE’S GRANT, BLYTHEDALE

Asking R7.995 million | 5 bedrooms | 3½ bathrooms | 2 garages

Asking R6.995 million | 4 bedrooms | 3½ bathrooms | 2 garages

Upon entering the driveway one realizes that this home oﬀers a lot, from the ﬁrst glance, ample parking, large garden and a very striking entrance with a large Koi pond is there to greet you. 4 Airy bedrooms upstairs with plenty of built-in cupboards as well as modern and spacious bathrooms. Going downstairs is a "wow" factor and presents such an unexpected area, a complete gym area, pool table, an amazing home theatre that is sound proof and with many extras. This leads onto a large family pool and a wonderful garden which is very rare in Zimbali. The downstairs area is completed with full separate flatlet, ideal for guests, parents or teenage children. Sabrina Errico 082 414 8955 Web ref: ZIM1439

This is a stylish residence with a wrap-around verandah, high ceilings and ducted air-conditioning. From the imposing double volume entrance hall, a tastefully designed stairway takes you to four spacious bedrooms. The ample main bedroom with its own balcony, spacious walk-in dressing room and en-suite bathroom offer impressive views and really needs to be seen to be appreciated. Prince's Grant is a residential 18-hole championship golf estate, facilities include: 3 beach accesses, tennis and squash courts, swimming pools and a small "kickaround" soccer field. Janelle Maritz 083 694 6338, Gareth Loagie 061 495 2398 Office 032 946 1818 Web re: PG092

OLIVE CREST ECO ESTATE, RANDBURG

FEATHERBROOKE ESTATE, KRUGERSDORP

Asking R9.8 million | 4 bedrooms | 5 bathrooms | 7 garages

Asking R6.25 million | 5 bedrooms | 4 bathrooms | 4 garages

This unique property in the upmarket Olive Crest Eco Estate is a must view for the discerning buyer. Fall in love with tranquility & peace of mind that this property has to offer. The banquet style reception rooms open to a stunning undercover patio with plenty of space for Alfresco dinning. Enter through a double door into magnificent open plan living spaces. The gourmet kitchen has a separate pantry & scullery. The master bedroom opens to a spacious upstairs balcony with a jacuzzi. The property offers garaging for 7 cars, a flatlet, double car port and staff quarters. A soundproof entertainment area with a custom-built wine cellar completes this exquisite picture. Zona Coetzee 084 626 6119 Web ref: 4890093

A double volume entrance hall with spacious entertainment areas leading onto a peaceful garden, spacious outdoor patio with gas braai, boma area and pizza oven. The home features a flowing layout with excellent natural light, privacy, and a focus on indoor and outdoor entertaining. The large stylish kitchen has an island with electrical point and seating for six people. Add to this the well sized scullery has space for your washing machine, tumble tryer and dishwasher. This home oﬀers 5 spacious en-suite bedrooms all with beautiful garden views. The beauty of this property is that it is ideally situated on a greenbelt with lots of privacy. Zona Coetzee 084 626 6119 Web ref: 4964446 To view these properties visit www.sothebysrealty.co.za

WEST CLIFF, JOHANNESBURG

SENDERWOOD, JOHANNESBURG

Asking R19 million | 5 bedrooms | 4 bathrooms | 4 garages

Asking R6.5 million | 3 bedrooms | 3½ bathrooms | 2 garages

From the moment you enter this meticulously renovated home by expert architect Karen Wichers - you will know - ‘this is the one’. Contemporary elements blend seamlessly with the original frame. Off the grid? Yes. New automated full backup generator. Borehole and backup potable water systems with filtration system that allows the home to function off the grid. Solid double storey under slate with excellent flow to entertaining, dining, chilling, music and study areas. 4 Reception areas, flow to garden and the outdoors. Enjoy balmy nights with family and friends, heated swimming pool with electronic pool cover and newly surfaced tennis court. Beverley Gurwicz 082 412 0010 Web ref: 4980062

This home exudes beautiful design and the living most South Africans aspire to with loads of open plan entertaining onto the most cosy character ﬁlled patio ideal for al Fresco breakfast lunch and suppers. Solid Mahogany eat-in kitchen, lounge leading to the TV room and sun porch and a beautiful bar room serving the whole entertaining area… Built in fridges! All leading out onto the gardens and pool set on ±2108m². The property is situated close to St Andrews, Saheti, King David, St Benedicts private schools, The Neighbourhood Shopping Centre, East Gate, Bedford Centre and Highways. Charlene Leibman 082 448 0440 Robby Castellani 083 717 2365 Web ref: 4982587

RIVER CLUB, SANDTON

ILLOVO, SANDTON

Asking R5.8 million | 4 bedrooms | 3½ bathrooms | 3 garages

Asking R7.5 million | 4 bedrooms | 4 bathrooms | 2 garages

Step into a world of complete privacy and wonderful accommodation. Designed around a beautiful, well-appointed social kitchen, the open floor plan with multiple entertainment areas allows for easy indoor/outdoor flow of reception rooms including a bespoke bar with gas fireplace. Large stacking and sliding doors add light and access to the garden, solar heated pool and beautiful established lush garden. Features include 3 gas fireplaces, airconditioning, underfloor heating, solar geysers, sprinkler system & outside gym room with a sauna & shower. Top security, 3 garages & staff acc. Sue Hall 083 378 1101 Web ref: 4962282

Enter through the garden gate, past the lush plantings to the sky-lit vestibule which spills into the impressive entrance foyer. The stylish lounge, with Adam fireplace surround and sliders lead out to the terrace, an inviting family room with feature fireplace, patio / sunroom is enclosed by the use of generous sliding doors, timeless, panelled dining room with bay window, separate eat-in kitchen, 4 large bedrooms, 3 bathrooms (mes), self contained cottage, 1 bed staff acc with sitting room / kitchenette, shower room, double auto garaging, 3 large storerooms, generator with UPS, underfloor heating, mature garden with a pool. Karen Bosman 083 435 7703 Web ref: 4931696

To view these properties visit www.sothebysrealty.co.za

BERARIO, RANDBURG

EAGLE CANYON GOLF ESTATE, RANDBURG

Wedding Venue / Guest House | Price on application

Asking R9.95 million | 6 bedrooms | 4 bathrooms | 4 garages

Morrells Boutique Estate is a hospitality and lifestyle portfolio comprising four carefully decorated and curated properties. Much of the architectural detail and exquisite attractions have been sourced from local and international design and restoration specialists, making each property unique and imminently interesting. Morrells boutique venues and guesthouses encapsulate a distinct French Provençal appeal and rejoice in vintage allure. Multiple spaces on the properties oﬀer multiple potential uses, and with accommodation and catering options included, Morrells Boutique Estate is able to present a full-service hospitality oﬀering. Georg Marnewick 082 376 6551 Web ref: 4939222

North facing architectural designed home with a view of the golf course. Large open plan living area downstairs to a formal lounge, TV lounge, dining room and kitchen leading onto a large, enclosed patio. Guest bedroom with en-suite bathroom plus separate study. Upstairs, 5 bedrooms, 3 are en-suite bathrooms and 2 bedrooms with separate bathroom. The main en-suite bedroom has and large patio and magniﬁcent view of the Estate. Lovely spacious garden with swimming pool that borders onto the green belt. Additional features are a backup power invertor, wine cellar and under-floor heating. Staﬀ acc and 2 double garages. Debby Woodward 082 889 7903 Web ref: 4489991

ROBIN HILLS, RANDBURG

BOSKRUIN, RANDBURG

Asking R3.8 million | 5 bedrooms | 3 bathrooms | 2 garages

Asking R5.2 million | 4 bedrooms | 3 bathrooms | 2 garages

Interesting 5-bedroom luxury home in top security access-controlled street! With open plan layout and indulgent interactive space for a dynamic family to enjoy, entertain and work from. This comfortable residence in a quiet village-like enclave near top schools is a masterful combination of creative architectural design, generous living spaces and tranquil landscaped outdoors: Dining room, lounge with high volume ceilings and dramatic crystal chandeliers, family room with fireplace, piano corner by 4 bedrooms, study & 2 bathrooms, entertainment patio with pool, upstairs bedroom suite with pyjama lounge and viewing deck, double garage, staff quarters. Melinda Odendaal 083 399 4113, Maria Minik 083 380 2939 Office 011 476 8303 Web ref: 4771906

Perfectly set on a desirable street in the boomed off ever popular area of Boskruin. This home inspires, energizes, renews, and gives hope. A property with fine taste and the best fittings ensuring a harmony of light and space. A formal winter lounge with fireplace and magnificent view onto the Koppie. A summer lounge with glass stacking doors inviting the well-manicured garden, outside entertainment areas and sparkling pool into the home. A neutral palette of light colours dresses the well-designed kitchen and will awaken the chef in you. This home boast 4 bedrooms, two en-suite and another to serve the remaining 2 bedrooms. View, security, and space. Zona Coetzee 084 626 6119 Web ref: 4996789 To view these properties visit www.sothebysrealty.co.za

CAMPS BAY, CAPE TOWN

DE WATERKANT, CAPE TOWN

Asking R17.3 million | 3 bedrooms | 3½ bathrooms | 2 garages

Asking R30 million | 3 bedrooms | 2½ bathrooms | 2 garages

This stylish home perched on the slopes of The Twelve Apostles offers magnificent ocean views. A modern open-plan layout allows for indoor to outdoor flow from the lounge with wood burning fireplace, dining & TV rooms through American Shutters to a wide terrace. A glass wine cellar is an eye-catching feature adjacent to the immaculate kitchen with separate scullery and laundry. The private pool and garden areas enjoy sweeping views of mountain and sea. There are three spacious bedrooms all en-suite. The luxurious main en-suite has been newly renovated with sophisticated contemporary fittings and leads to a wraparound balcony. Andrea Glew 079 893 9197 sothebysrealty.com Web ref: RL97487

Set between the slopes of Signal Hill and the Cape Town Waterfront lies the sought after village of De Waterkant. Mostly known for its cottages, the village boasts shopping, convenience and hospitality and has become the address for many international buyers that just fell in love with Cape Town. The house covers a ground and ﬁrst floor of 376 sqm facing North East on a plot of 476 sqm. Secured entrance with a motorised gate, driveway and large double garage. Rudi Jordaan 066 307 1952, Grant Bailey 083 444 5171 sothebysrealty.com Web ref: GBWSN4

SEA POINT, CAPE TOWN

CAMPS BAY, CAPE TOWN

Asking R6.2 million | 2 bedrooms | 2 bathrooms | 1 parking

Asking R28.75 million | 6 bedrooms | 6½ bathrooms

Step in to this luxurious double volume apartment with floor to ceiling glass windows. This bright and airy home comprises of an open-plan kitchen, dining and living area opening on to a spacious balcony with ocean views. The kitchen has fully integrated Smeg gas oven/hob and dishwasher with a uniquely designed coﬀee station. There is a family bathroom with shower. There is a gorgeous communal area on the rooftop comprising of a lap pool, day beds and private gym with panoramic views of Lions Head and the Atlantic Seaboard. Andrea Ashton062 664 0296 Web ref: RL97728

Set at the end of a private cul-de-sac this contemporary home with 360° views Is ideal for large families or a holiday investment property. A generous lounge with gas ﬁreplace, dining and kitchen are open-plan to the kitchen with feature ceasarstone island for relaxed family meals. On the ground level, a stylish bar and second lounge flow seamlessly out to a wraparound terrace with barbeque sparkling pool. The six spacious bedroom suites(two are master suites) enjoy airconditioning and superb Table Mountain and Ocean views. Andrea Glew 079 893 9197 Web ref: RL97487

To view these properties visit www.sothebysrealty.co.za

UPPER CONSTANTIA, CAPE TOWN

ZWAANSWYK, CAPE TOWN

Asking R27 million | 6 bedrooms | 6 bathrooms | 4 garages

Asking R18.5 million | 4 bedrooms | 3 bathrooms | 2 garages

Feel at home as soon as you walk into the double volume entrance hall which leads to the voluminous formal lounge and dining room. The open plan lounge has a fireplace and has access to the balcony. The dining room has a gas fireplace of its own. Follow the stairs to the lower level which has a wine cellar, gym, play room and steam room. This property also boasts a 2 bedroom cottage, 4 garages, ample parking space, rim flow pool with views, solar panels, outside entertainment area with built-in braai and battery backup system. Rouvaun McKirby 071 671 0821, Jacques Fourie 072 304 7957, Jo Thomas 084 404 4120 Office: 021 701 2446 Web ref: 4941324

Master-built entertainer's dream home in sylvan setting, surrounded by sweeping mountain views. Open plan reception rooms and stylish kitchen. Easy indoor / outdoor lifestyle. Patio doors open to a sparkling pool and lovely garden with mature trees. Separate family / TV room provides a Cinema room experience. The exquisite main bedroom, leading to an elevated veranda with views of the garden and paddocks, features a walk-in dressing room and elegant en-suite bathroom. Three further spacious bedrooms and a large loft/games room provide an enviable lifestyle for a family of four or more. High end ﬁnishes throughout. Full equestrian facilities, excellent security and more! Dawn Bloch 072 496 9458 Oﬃce 021 701 2446 Web ref: 3862765

HIGH STEENBERG ESTATE, CAPE TOWN

RONDEBOSCH, CAPE TOWN

Asking R30 million | 5 bedrooms | 4½ bathrooms | 2 garages

Asking R8.5 million | 4 bedrooms | 5 bathrooms | 4 garages

A chance to own the ultimate ‘gentlemen’s residence’ in one of the most soughtafter and secure golf estates on the African continent. Set on two acres within the Steenberg Vineyards, this magnificent home offers security, space, and beautiful surroundings. Come home to the peace and tranquility of the country, with leading wineries, restaurants, shopping malls, beach and equestrian trails just a five minutes’ drive away. Dave Burger 083 458 3333 Office 021 701 2446 Web ref: 530666

Gracious, north facing double storey home in excellent position within the catchment of leading Cape Town schools and UCT. Excellent flow from the receptions to the wide covered verandah, overlooking pool, manicured garden & mountain views. Open plan contemporary kitchen, separate scullery, walk in pantry. TV/family room, 3 large bedrooms upstairs all en-suite. Downstairs: self- contained apartment, 3 auto garages/extra secure parking. Kitchen courtyard with a grove of lemon trees, herbs and greens. Wine cellar, auto Irrigated, excellent security. Jane Stirton 083 613 7863, Bridget Proudfoot 083 635 8088 Web ref: 4973072 To view these properties visit www.sothebysrealty.co.za

KENILWORTH UPPER, CAPE TOWN Asking R10.95 million | 4 bedrooms | 4 bathrooms | 2 garages

NEWLANDS, CAPE TOWN Asking R16 million | 10 bedrooms | 10 bathrooms | 14 Parkings

Style is the hallmark of this gorgeous family home in Upper Kenilworth. Originally owned by the well-known Garlick family, one can only be impressed by the quality of the finishes and the feeling of comfort that is evident throughout the property. Set on 1124m² the home boasts 4 living rooms, teak leaded windows, high ceilings, spiral staircase, exquisite wooden floors, fireplaces and a magnificent and well-established garden with mature trees and shrubs. Double garage plus secure parking for 4 cars. Excellent security; alarm, cameras, beams, TV monitoring. Two boreholes plus 4 Jo Jo tanks. Fibre. Ruth Leach 082 323 7550 Office 021 701 2446 Web ref: 4959208

Family fun in fabulous Fernwood. Purchase this magnificent home for the large or extended family. This stunning accommodation is currently run as a 5 Star Boutique Hotel. Enjoy the panoramic mountain views with beautiful greenery all around. Located in sought after Fernwood, at the foot of Table Mountain. Close to prestigious schools, Kirstenbosch Botanical Gardens, restaurants, coffee shops and Cavendish Square shopping mall. Amazing income potential. Lee Gautschi 083 708 3058 Brandon Challis: 084 491 0906 Office 021 701 2446 Web ref: 4983064

SIMON’S TOWN, CAPE TOWN

HOUT BAY, CAPE TOWN

Asking R11.5 million | 5 bedrooms | 6 bathrooms | 2 garages

Asking R11.995 million | 6 bedrooms | 5½ bathrooms | 3 garages

Modern and chic 5 bedroom coastal home plus loft style apartment. Situated overlooking the pristine coastline of Simon’s Town with unsurpassed sea views, this beautifully appointed elevated coastal property offers top end finishes and fittings throughout. Large open plan living and dining area with sea view mezzanine loft area. A further 4 luxury bedroom suites all opening out to seaview balcony. Separate entrance loft style apartment with sea & mountain views. The ultimate in executive style living for a discerning buyer. Wheel chair friendly* Beverley Goldhill 082 445 7239 Office 021 784 2260 Web ref: 4701609

Glass, contemporary recreated Olde' charm bespoke home incorporating Push & Play technology which is only a touch button away! Unobstructed views, maximum privacy, characterized by natural stone- clad walls, walls of glass create an ethereal threshold, simplicity shades of Grey and natural furnishings accentuate the uncluttered palette. The easy flow caters to entertaining, indoor-out, barefoot living or simply just absorbing your own oasis & views from each room. Terri Steyn 082 777 0748 Oﬃce 021 701 2446 Web ref: 4717005

To view these properties visit www.sothebysrealty.co.za

FAIRHAVEN COUNTRY ESTATE, SOMERSET WEST

DE ZALZE WINELANDS GOLF ESTATE, WINELANDS

Asking R8 million | 4 bedrooms | 5 bathrooms | 2 garages

Asking R28 million | 4 bedrooms | 5 bathrooms | 3 garages

This architectural home is designed for entertaining and modern - day luxury living. Crafted with uncompromising quality and meticulous attention to detail, it has exceptional flow and views can be enjoyed from all the living areas. Chantal Botes 083 702 5460 Oﬃce 021 851 4450 Web ref: 4876173

Be the lord of your own country manor with this extremely unique home, in a tranquil oﬀ-course position, on De Zalze Winelands Golf Estate. Constructed to the highest standards, this home has lofty ceilings, extremely generous rooms and the soft, warm glow of oak throughout. The clean lines and elegant style contrast with the warmth of the wood to create a captivating ambiance. Located on the highly sought De Zalze Winelands Golf Estate, in the perfect position and surrounded by vineyards and olive groves, the property only has one adjoining neighbour. Chris Cilliers 082 576 4962 Oﬃce 021 809 2760 Web ref: 4812575

BRANDWACHT, STELLENBOSCH, WESTERN CAPE

STELLENBOSCH LIFESTYLE FARM, WESTERN CAPE

Asking R14.8 million | 4 bedrooms | 4½ bathrooms | 2 garages

Asking R28.5 million | 4 bedrooms | 4½ bathrooms | 1 garage

Lew Geffen Sotheby’s International Realty offers with pride this beautifully appointed home that exudes timeless elegance and style. The property is set on a large stand, embedded in a beautiful scenic setting with a sprawling north facing garden and established trees. Offering an array of entertainment areas with a relaxed indoor/outdoor flow for all year round gatherings. Marelise Visagie 072 776 2645 Office 021 809 2760 Web ref: 4953491

Live on top of the world. This lifestyle Estate located high on the hill overlooking the Devon Valley Vineyards and views from the Stellenbosch and Drakenstein mountains to False Bay coast and Cape Hangklip. The home on two levels boasts every modern convenience with superlative finishes throughout, including an imported Italian kitchen, up to the minute energy generating equipment from Germany, the downstairs fitted with double glazed windows the list is endless. Detlef Struck 079 597 1727 Office 021 809 2760 Web ref 4956424

To view these properties visit www.sothebysrealty.co.za

BOSCHENMEER GOLF & COUNTRY ESTATE, WESTERN CAPE

VAL DE VIE ESTATE, WINELANDS

Asking R8.995 million | 4 bedrooms | 4 bathrooms | 4 garages

Asking R6.85 million | 3 bedrooms | 3½ bathrooms | 2 garages

Live on Boschenmeer Golf and Country Estate, the feeling of living in the country and enjoy and have access to all facilities and pristine security. Overlooking the Fairway and Paarl Mountain, this immaculate home is well situated and enjoys privacy with amazing views. Contemporary open-plan design and styling of fixtures and fittings, with superb quality and attention to detail, the keynotes of this most desirable home. River, mountain and sunset views abound. Marilize Breytenbach 083 241 1580 Marinda de Jongh 082 573 2204 Office 021 870 1011 Web ref: 4935169

The ideal investment property in an established area in Phase 1 of Val de Vie Estate. This stunning north facing family home boasts an open plan kitchen, dining room and living area that flows onto a spacious patio with built-in braai. It has a wonderful splash pool and manicured, easy to maintain garden. Winette Hattingh 073 434 9675, Olivia Smedley 082 428 0330 Oﬃce 021 770 0230 Web ref: 4874682

VAL DE VIE ESTATE, WINELANDS

PEARL VALLEY AT VAL DE VIE, WINELANDS

Asking R10 million | Stand

Asking R13.9 million | 5 bedrooms | 5 bathrooms

At 12 781 m² this generously proportioned stand in desirable River Club epitomises tranquility and luxurious easy living. With a possible buildable area of 6 214 m² you’re invited to design and build your dream home against the magical backdrop of mountains, natural beauty and abundant bird life. This is the ideal spot for you if you’ve always dreamt of living close to nature. Annette Barnard 082 820 1888 Oﬃce 021 770 0230 Web ref: 4580199

Located in a quiet crescent near the Pearl Valley Clubhouse. With a newly refurbished open plan kitchen, separate scullery and laundry, a beautiful large walk-in wine cellar/bar enclosed behind glass doors, a very spacious main lounge with fireplace, open plan dining room and a separate TV or family room opening to a wide wooden deck. A central courtyard for protective summer night entertainment, and a pool with stunning views. To top it all a private jacuzzi, to enjoy the magnificent sunsets. Desiré Crowther 082 576 4962 Office 021 867 0161 Web ref: 4618079

To view these properties visit www.sothebysrealty.co.za

PLETTENBERG BAY, GARDEN ROUTE

From R4.7 million to R9.5million (including VAT; no transfer duty).

Asking R27.6 million | 4 bedrooms | 4 bathrooms | 2 garages

The Plett Quarter is a unique, luxury development in the heart of Plett, overlooking the Indian Ocean and lagoon estuary, with a lifestyle commercial component including a boutique hotel, niche shops, eateries, sky bar and rooftop pool. In town and close to the beach with a selection of 3 bedroom, 3 bathroom apartments with excellent ﬁnishes. The complex enjoys controlled lift access, intercoms, security / concierge foyer, underground parking, storage units and heat-pump water heating system. Units will enjoy the hotel facilities including the rental pool for optional income. Prime apartments in the most prominent location. Hein Pretorius 083 701 3159 Oﬃce: 044 533 2529 Web ref: 4931107

One Beachy Head: new 528m² luxury home perched on a prominent hill overlooking the Piesang River valley, Central Beach and Beacon Isle. This contemporary, modern & unique development offers privacy & security with a unique signature style associated with the world's best architects. 4 en-suite bedrooms, open-plan living areas, magnificent views, generous terraces, pool, double garage, storage space, & lift. An in-depth study of the climate & specific characteristics of the plot determined the layout & positioning to maximize natural light, protection from prevailing winds, privacy & views. State of the art, stylish and unique. Price incl. VAT, no transfer duty. Hein Pretorius 083 701 3159 Web ref: 3491733

PLETTENBERG BAY, GARDEN ROUTE

Asking R44 million | 9 bedrooms | 8 bathrooms | 2 garages

Asking R5.995 million | 4 bedrooms | 4 bathrooms | 2 garages

Magnificent and exceptional beachfront property with direct beach access & beautiful panoramic sea & mountain views. A welcoming, central, fully enclosed courtyard creates a unique entry to this home, from where the superb, uninterrupted views unfold. Designed for easy living, the living areas lead directly to the well-appointed kitchen with laundry/scullery & cold room. Other features include a study, private 9th bedroom ideal for visitors, 2 bedroom staff acc. with private entrance, double garage, security, & an easy-to-maintain garden. A picture-perfect home in a most beautiful position. It's all about location! Hein Pretorius 083 701 3159 Office: 044 533 2529 Web ref: RL98319

Elevated double storey Robberg Ridge Estate house with stunning sea, and mountain views. Spacious open plan living and dining areas, a large enclosed patio /braai room with stacker doors opening out to the deck area and jacuzzi. Perfect for entertaining and holiday times. The double garage enters into the scullery and kitchen and there is ample parking. Quality finishes and fixtures. TV room and pyjama lounge. All the rooms are well-appointed and spacious, with lots of cupboard space and the house has the added benefit of a lift. Carrie Maclean 082 566 1881 Office: 044 533 2529 Web ref: 4950640 To view these properties visit www.sothebysrealty.co.za

C OLL E C T I O N

Fifty Fathoms

ELEGANCE JEWELLERS · +27 11 784 0012 · SHOP U77, SANDTON CITY SHOPPING CENTRE, JOHANNESBURG · SANDTON@EJEWELS.CO.ZA TANUR JEWELLERS · +27 21 418 5524 · SHOP 147, V&A SHOPPING CENTRE, CAPE TOWN · TANURWF@TJD.CO.ZA