Kingsday menu Smoked salmon mousse Dutch prawns, sorbet of beetroot, lemon Hollandaise, salty finger
*** Carrot and ginger soup Coconut foam
*** Loin of veal Crust of sundried tomato, sweet potato Dauphine, tomato anti-boise jus
*** Nougat parfait Mandarine gel, orange sorbet Three courses €39,Covering wine arrangement €22,Four courses €46,(Including the carrot and ginger soup) Covering wine arrangement €27,-