PRIVATE DINING
SHARING BANQUETS – MINIMUM 8 GUESTS
MENU 1 $60 PER PERSON
Crab & Prawn Spring Rolls
plum sauce
Chicken Satay Skewers
peanut sauce
Miang Kham
betel leaves | baby prawns | sweet coconut sauce | ginger | onion | roasted peanuts | red chilli | dried prawns
Larb Gai
lettuce cups | minced chicken | thai aromatics | lime
Pad See Ew
wagyu beef | flat rice noodles | egg | chinese broccoli | caramelised soy sauce
Chilli Basil Fried Rice
chicken breast | chilli garlic | jasmine rice | soy sauce | thai basil
Thai Yellow Curry
mixed seafood | vibrant coconut curry | green peas | pineapple | potatoes
Sauteed Chinese Broccoli
Steamed Fragrant Jasmine Rice
Nuts Vegetarian Vegan
Gluten free Gluten free on request
All dishes contain or may contain traces of nuts. Inform our staff members for any dietary concerns.
PRIVATE DINING
SHARING BANQUETS – MINIMUM 8 GUESTS
MENU 2 $75 PER PERSON
Salt & Pepper Squid
sweet chilli | lime
Crab & Prawn Spring Rolls
plum sauce
Pepper Chicken Wings
tamarind sauce
Miang Kham
betel leaves | baby prawns | sweet coconut sauce | ginger | onion | roasted peanuts | red chilli | dried prawns
Crying Tiger Salad
wagyu beef | lettuce | cucumber | cherry tomato | rice vermicelli | thai herbs | chilli and lime dressing
Pad Kee Mao
mix Seafood | flat rice noodles | egg | chilli garlic | thai basil
Prawn Fried Rice
tiger prawns | mix vegetables | egg | jasmine rice | shallots
Massaman Curry
slow cooked beef | potato | rich coconut gravy | cashew nuts
Kra Paow Moo Grab
pork belly | asian greens | fresh chilli | oyster sauce
Sauteed Green Beans
caramelised soy sauce | crisp shallots
Steamed Fragrant Jasmine Rice
Nuts Vegetarian Vegan
Gluten free Gluten free on request
All dishes contain or may contain traces of nuts. Inform our staff members for any dietary concerns.