Wirral Life March 2017

WIRRAL LIFE

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WIRRAL’S No.1 FREE PREMIUM LIFESTYLE MAGAZINE MARCH 2017

THE VOICE LESLEY GARRETT

PROPERTY • MOTORS • FASHION & BEAUTY • FOOD & DRINK

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WIRRAL LIFE

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WIRRAL’S No.1 FREE PREMIUM LIFESTYLE MAGAZINE

Welcome to Wirral Life Magazine.

We have another packed issue with an exclusive interview with opera legend and personality Lesley Garrett, who is performing at St George’s Hall next month.

For keen spring gardeners, our friends at The Lawnmower Company have provided a handy monthly guide to maintaining your lawn. If you are planning this year’s holiday, Kuoni share with us their top 5 reasons to visit Abu Dhabi. We’ve also awarded our first 5 star reviews to two restaurants this month! We’ve had a team in Geneva for the Motor Show to cover an exclusive on the new baby Lamborghini Performante and our regular ‘Whisky Connoisseur’ heads for the Alps. But the pinnacle of last month was working closely with Claire House to create something memorable for a very special young man who loves James Bond; covered in our society pages.

To keep up to date with Wirral Life, features, news and events, did you know you can subscribe to the online edition for free at www.wirrallife.com to make sure you never miss an issue!

The increasingly collectible magazine back issues are also available in limited numbers.

EDITORS

Si Hall Nicky Rigby-Smith FEATURE WRITERS Andrew Collinge: Hair Lynne Hague: Lifestyle Karen Booth: Food David Green: Whisky Carla Kelly: Beauty Carl Housbey: Food Tony Yates: Cars Joel Jelen: Wellbeing Callum Edge: The Butchers Cut Tom Atkinson: Golf Club Pro Swasie Turner: Off the Cuff Simon Parkinson: Wine David Gidman: Cars Norman Shum: Cars and Coffee Cover: Creative Direction, Si Hall Food & Society shot on a Leica TL OFFICIAL MEDIA PARTNER:

Enjoy Wirral Life!

Si Hall & Nicky Rigby-Smith

JOIN WIRRAL LIFE FIND US ON FACEBOOK facebook.com/wirrallifemagazine FOLLOW US ON TWITTER @wirrallifemag SUBSCRIBE AT www.wirrallife.com

Copyright Hall Smith Publishing 2017. All Rights Reserved. The content of the magazine is owned by the publisher. No part of this publication may be reproduced - in whole or in part, including advertisements - without prior written permission from the publisher. While we take every care whilst compiling the magazine, we cannot be held responsible for claims made, or accuracy of content provided by advertisers or contributors. All prices and dates within the magazine were correct at the time of print. The editor reserves the right to shorten or modify any materials submitted. The views expressed in this magazine are not necessarily held by the editor or publisher.

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CONTACT US GENERAL ENQUIRIES hello@wirrallife.com ADVERTISING advertising@wirrallife.com EDITORIAL editorial@wirrallife.com REVIEWS reviews@wirrallife.com

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INTERVIEWS 14. Lesley Garrett 26. Kathryn & Tim Fibthorpe

FASHION & BEAUTY 60. Beauty Style 62. The Races

FEATURES 10. Wirral Bikeathon 2017 20. Swasie Turner MBE

TRAVEL 68. Abu Dhabi

FOOD & DRINK 29. The Wine Connoisseur 30. The Butchers Cut 32. Restaurant Reviews 36. Gastro Grazer PROPERTY 42. Upton Pines Exclusive 46. Editor Choice Properties 54. Garden Room 56. The Perfect Lawn

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SOCIETY 70. Hot & Happening SPORT 80. Golf Masterclass MUSIC, ARTS & CULTURE 84. Photo Competition MOTOR 94. Lamborghini Huracan 96. Audi S5 Sportback

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IN BRIEF OUT OF THIS WORLD AT NASA

BARNSTONDALE SHOWS GRATITUDE TO VALUED SUPPORTERS WITH CELEBRATION EVENT

Girls from Birkenhead School had the experience of a lifetime as they travelled to NASA in Texas over the February half term.

The group of 20 students from Years 8 to 11 took part in the Mission to Mars event, which focused on encouraging young women to become interested in STEM (Science, Technology, Engineering, Maths).

At the Johnson Space Center in Houston, the girls had the chance to meet with astronaut Ken Cameron, as well as taking part in challenges such as building a 3D Martian habitat, scuba diving, building rockets, and cryogenic design, construction and testing. The girls will now take part in a follow up challenge called #NASAinspires, where they will share their knowledge and experiences with younger students in local primary schools.

The trip to Texas was one of a wide range of travel opportunities available at Birkenhead School. This year trips have included a cultural trip to New York and Washington, a ski trip to Canada, a cricket tour to Barbados, a music tour to Spain, and a charity hike to Nepal.

WALLASEY AMATEUR BOXING CLUB Wallasey Amateur Boxing Club has announced the second Maxi Roy ‘ Noble Art’ memorial boxing Tournament & Cabaret Night taking place on Thursday 13th April at Leasowe Castle Hotel.

The tournament hosted by Wallasey Amateur Boxing Club and local fundraising organisation Tri-4-life is also supported by The Forshaw Group and Liverpool Heartbeat. The Lord Mayor of Liverpool will also be in attendance supporting a number of new local Liverpool Amateur Boxing Clubs and the Lord Mayor Charities: Claire House, R-Charity, Liverpool Heartbeat & Tom Harrison House. Guests to the black tie dinner event will be entertained by local band Rigsby’s Cat. Tickets cost £40 per person and all monies raised will help support a number of local charities and good causes. For more information, please call Liam Hanlon on: 07966 529133.

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Honoured guests Lord-Lieutenant of Merseyside, Dame Lorna Muirhead and the Mayor and Mayoress of Wirral, Councillor and Mrs Hackett, joined other valued friends, patrons and supporters for a special event at Barnstondale Activity Centre held in appreciation for their continued support.

As part of the celebration, guests had the opportunity to tour the centre to see key improvements that have been made in the last 18 months and to watch children enjoying the activities on offer. Centre manager George Jones told guests his future plans for Barnstondale – and its next fundraising focus – the Target Hub. Guests were also treated to an entertaining talk by Sir Jon Murphy, the recently-retired Chief Constable of Merseyside, who recounted experiences from an expansive and interesting career spanning over 40 years as a serving police officer.

The official proceedings were followed by a buffet lunch and then the children were presented with achievement certificates.

Commented George Jones, Centre manager: “Our supporters are so important to us and we were keen to take the opportunity to say ‘thank you’ to them. I always think it’s so much easier to show people what you have done than try to explain it. When visitors leave Barnstondale they have a real sense of what we are trying to achieve and the difference we can make to the children who visit us.

“Our latest fundraising endeavour, the Target Hub, is the next key investment for the centre. To have a purpose built, all-weather, inclusive environment for all our different target activities will offer real benefits to our children – especially with the climate on the Wirral!” For more information about Barnstondale, visit www.barnstondale.org

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LEASOWE CASTLE WELCOMES HOTELIER MIKE DEWEY AS NEW GENERAL MANAGER

Leasowe Castle has welcomed a new general manager as part of the venue’s ongoing transformation.

With more than 40 years in the hospitality sector, Mike Dewey has joined the team at the Wirral based castle ahead of a company-wide rebrand, following a £3 million refurbishment. Mike, 59, brings with him a wealth of industry experience thanks to his impressive career history, which has seen him at a number of high profiled hotels across the North West.

He said: “What originally attracted me to Leasowe Castle was the venue’s unrivalled historic charm and heritage, which certainly sets the castle far apart from its competition around the region. The venue offered me a totally unique opportunity and I look forward to utilising my knowledge and expertise in its day to day running from this point.

Following the investment to refurbish the interior, we are set to unveil a major rebrand in the coming weeks and I will be leading the team as we move towards a new chapter for our 500-year-old castle. It is certainly an exciting time for myself, our staff and for all of our guests.”

Mike joins Leasowe Castle following a notable nine-year stint at Liverpool’s exclusive Hard Days Night Hotel, which saw him successfully manage the hotel from the day of its launch. Prior to his time at the North John Street venue, Mike also managed a Queens Moat Houses venue for over 16 years and an Edwardian Hotels site for a prior two years. He was also Chairman of Liverpool Hoteliers Association from 2011 - 2014.

Owner of Leasowe Castle Bhupendra Gandhi said: “Following my acquisition of the property in 2015 and its subsequent interior refurbishment, I am keen to embark on a new era for Leasowe Castle; ever enhancing what the venue has become since its establishment in 1593. I am thrilled that Mike has joined our team, as he is sure to steer us in the right direction as we head towards an exciting future for all involved.”

THE HIVE ON COUNTDOWN TO THE GRAND OPENING

High tech equipment has started to arrive at The Hive, Wirral Youth Zone this month, with more to follow ahead of the opening weekend on April 8th.

With less than 30 days to go until the opening weekend, the exterior elements of the Youth Zone including the newly installed skate park is now complete with interior fitting out now well underway.

The fantastic visual looking climbing wall has been fitted and the gym equipment, supplied by Pulse Fitness, has recently arrived as has much of the office furniture and chairs. The boxing ring is set to arrive in the coming weeks as is many of the sofa’s, pool tables, desktop computers and lots more.

The Hive Youth Zone’s Young People’s Development Group has recently been working with OnSide Youth Zones Senior Development Surveyors and professional designers to put some of their fresh and exciting ideas into practice from artwork on the walls, to colours of their furniture to ensure The Hive is ‘buzzing’ with life in the weeks leading up to opening.

To make The Hive a reality, it needs to recruit 100 dedicated members of the community to make sure they deliver the best service for Wirral’s young people.

If you have a passion for working with young people or simply want to give a little back by helping out in an admin or kitchen role for example, The Hive want to hear from you, contact Volunteer and Training Manager Sam Curley on: sam.curley@thehiveyouthzone. org.

Membership for young people costs £5 per year meaning they will then have to pay just 50p per evening. For more information or to sign up as a member visit: www.thehiveyouthzone.org/newmember.

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RARE MONKEY BORN AT CHESTER ZOO

FIREFIGHTERS URGE SPRING CLEAN TO ELIMINATE HAZARDS OF HOARDING As we enter Spring, Merseyside Fire & Rescue Service is urging householders to take the opportunity to spring clean to help make their homes hazard free.

High levels of clutter make it much easier for a fire to start and can increase the chances of a fire spreading throughout the home.

Clutter can also make it very difficult to escape a fire, especially if items are piled high and blocking exit routes.

The tiny female youngster, which keepers have named Amidala, is a welcome boost to the European endangered species breeding programme that is working to protect the charismatic monkeys; listed as critically endangered by the International Union for the Conservation of Nature (IUCN).

The illegal wildlife trade and large scale habitat loss - due to illegal logging on its native island of Sulawesi in Indonesia - has pushed the Sulawesi macaque to the edge of extinction, with fewer than 5,000 now estimated to remain. They are also targets for poachers and are over-hunted for food as, in their homeland, they are considered a local delicacy and are served up on special occasions such as weddings. The species’ wild number is believed to have plummeted by around 80% in the last 30 years.

The new arrival at the zoo increases the number of Sulawesi crested macaques living in its Islands habitat to 18 - including four offspring for new dad Mamassa who, according to staff, has “become an instant hit with the females” since his arrival in late 2015.

Conservationists from Chester are also working with the local communities in Sulawesi to help protect forests and the diverse animal species living in them.

As well as potentially trapping people in their homes in the event of fire, hoarded combustible materials such as newspapers, magazines, wood, books and flammable liquids would make it easy for a fire to spread quickly.

Since 2012, Merseyside Fire & Rescue Service has been called to 26 fires across Merseyside where hoarding hindered rescue attempts by fire crews. In 2016, a fire caused by a fan heater saw two elderly people tragically lose their lives after fire spread quickly through their Liverpool home due to extensive hoarding of items.

Ian Mullen, Incident Investigator for Merseyside Fire & Rescue Service, said: “Hoarders are at very high risk of fires in the home.

Not only can hoarding make it difficult, or impossible, to escape in the event of a fire but it also makes it more difficult for firefighters to access a property and extinguish the fire inside.

“Hoarding is a problem that can develop in households over years and by the time people recognise there is a problem they may feel they are out of their depth or unable to make their homes safer.”

If anyone is concerned they may be at higher risk of fire due to hoarding, or know of someone who is, they should contact Merseyside Fire & Rescue Service on 0800 731 5958 for free home fire safety advice.

THE VETERANS LIFELINE FIREWALK The Veterans Lifeline Firewalk is taking place on Friday the 31st March 2017, 6pm at the OC Sport & Leisure Club, Bromborough.

Valerie Kruse, a volunteer fundraiser for charities has organised the fundraising evening in aid of the fully registered charity ‘Veterans Lifeline’ a Merseyside based charity that supports veterans and their families nationwide.

The evening will be a very enjoyable one, with food being served, music, a raffle and a charity auction, a motivational speaker and of course the highlight of the evening ‘The Firewalk’. To find out more about the event, contact the charity at admin@veteranslifeline.co.uk.

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CHRIS BOARDMAN BACKS THE WIRRAL BIKEATHON 2017 In 1999, seven people planned the first ever Wirral Bikeathon to raise funds for research into the treatment of blood cancers. Little did they know that in 2017 they would be planning the 19th event. And little did they know how great an impact this fun-filled family cycling event would have on the local community and how much support it would gain in the intervening years.

On 13 April 1999 there were only 13 confirmed riders booked to take part in the ride. The organisers were not deterred and continued planning! On the day itself, 12 June 1999, around 700 riders took part and raised an amazing £23,000 in sponsorship for the charity, which was then called “Leukaemia and Lymphoma Research”. They came from all over the Wirral, Merseyside, North Wales and the North West too.

Recently “Leukaemia and Lymphoma Research” became “Bloodwise” and took on a wider role of supporting patients with these blood cancers and similar illnesses like myeloma in addition to continuing to fund research. So far the Bikeathon has raised over £880,000 for the charity and with the help, commitment and generosity of all its supporters in the cycling community the current organisers (including some who have been with it from the start) are hoping to reach the magnificent £1,000,000 mark in the next two years.

This annual event is a ride not a race so it is a great day out for families. Cyclists of all ages (from 8 upwards) can take part.

The route is a figure of eight loop around the Wirral with start, midpoint and finish in Arrowe Country Park. It takes in north Wirral through Caldy and the Wirral Way to West Kirby and Moreton. The second section goes from the Park to Thornton 10 wirrallife.com

Hough, Storeton and Landican. The full route is 28 miles in all but for those wanting a shorter ride a section of only 14 miles, starting and ending in the Park is possible. Some riders have become regulars because they enjoy it so much and know they are contributing to a good cause. They come along on all sorts of cycles – reclining bikes, hand bikes, unicycles, a wheelchair and range of tandems and trailer bikes. There is musical entertainment in the park and hot and cold refreshments are available too. Light refreshments are also available at checkpoints on the route.

The 2017 Bikeathon will be very similar to previous years and will again feature a “selfie station” in the start/finish area at Arrowe Park. This was very popular on social media last year due to the help of local Olympic Gold Medallist and cycling legend Chris Boardman who we could describe as “the face that launched a 1000 riders”.

Chris has been the patron and a huge supporter of the Bikeathon over these many years together with members of his family. Chris said: "Since the Wirral Bikeathon started 19 years ago we have raised £880,000 towards beating blood cancer. We are making a really big push for the Bikeathon in 2017, and next year, and aiming to get across the £1million mark for funds raised for Bloodwise, the leading blood cancer charity. It's a great family event so do come along and support us."

This year the Bikeathon will take place on Sunday 11th June 2017 with start times between 09:30 and 11:30 am. Online registration is now open at www.wirralbikeathon.com and costs £15 for adults and £5 for those aged 15 and under. All riders receive a Wirral Bikeathon t-shirt and a medal for crossing the finishing line.

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STRICTLY COME DANCING AT THE HAZELWELL Residents at a care home in the Wirral got into the groove with a live dose of Strictly Come Dancing this month.

The Hazelwell, a new ‘all inclusive’, residential, nursing, palliative and respite care home in Heswall, invited dance duo Stephen Atkins and Samantha Hewitt from Havana Nights to put on a themed tribute performance of the popular BBC TV dance show.

The residents were missing their weekly fix of Strictly Come Dancing since the latest series finished in December so it was perfect timing for Havana Nights to come and strut their stuff at the £5.5million care home.

Stephen and Samantha treated the residents to several dances, colourful outfit changes and had them up on their feet and joining in, on what was the couple’s first visit to The Hazelwell.

Photos of the Strictly judges were displayed and residents even had the opportunity to award the infamous ‘10’ scorecard.

Mr Atkins and Ms Hewitt are a real-life couple as well as being dance partners and have been together for 10 years. The duo had passion for dance from an early age but it was only when they first met that their dancing really took off and they formed a professional partnership.

The couple have since performed on stage to thousands of people and appeared on TV’s Britain’s Got Talent, Got To Dance and Strictly Dance Fever.

The Hazelwell Care Home Manager Liza Millington said: “The Hazelwell residents and staff alike had a wonderful time when Havana Nights came to perform for us. Several of the residents joined in with the dancing and were so excited to watch the formal dances. Lots of the residents are big Strictly Come Dancing fans and it was fantastic group activity.

Dancing can promote both physical and emotional wellbeing, so the Havana Nights visit provided our residents with the opportunity to enjoy some gentle exercise and some top-notch entertainment.”

For more information call Liza on 0151 342 9654, email: info@thehazelwell.com or visit www.thehazelwell.com

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BALL & GATEHOUSE OPTICIANS INTRODUCE OPTOMAP P.M. and D.J. Ball Opticians on Church Road, Bebington has recently been taken over by Oliver and Nicola Gatehouse and renamed Ball & Gatehouse Opticians. The husband and wife team bought the practice from Peter Ball who first opened the shop in 1980 with his wife Dorothy.

Since taking over the business in July 2015, Oliver and Nicola have been very keen to keep the family run feel of the practice but knew they needed a unique selling point to set themselves apart from the competition.

“This is where Optomap came in.” Nicola tells us. “As a practice we knew that our strengths were going to be our unhurried approach to eye tests (40 minutes is the length of time we give to each appointment), our customer service and our new and updated frame ranges. But we needed something really special, a USP to make us that little bit different. Optomap was perfect for that.”

Optomap is a digital retinal scanner that takes an ultra-wide, laser scan of the back of the eye. It can see over 80% of the retina in one panoramic image. It also allows the optician to see how different layers of the retina are working which can’t be seen by the more traditional methods.

“Like most opticians these days, we have a fundus camera 12 wirrallife.com

that takes a picture of the back of the eye seeing about 15% of the retina.” Oliver tells us. “However we are very lucky to have Optomap as well that enables us to see so much more. Not only can we see significantly further out than the traditional cameras we can also look at different layers of the retina. This in turn can aid in the early detection of various eye conditions such as diabetes, age related macular degeneration and hypertension. Because of the ultra-wide view we can now also show our patients any changes to the back of the eye that were in the past not possible to image.”

Optomap is going from strength to strength in Bebington with about half of all patients opting for it. It has so far shown up lots of previously un-noted eye conditions. Indeed, on Nicola’s first scan it showed retinal holes that were previously too far out to detect. These are now being monitored quarterly on Optomap!

Optomap imaging takes place at your usual sight test appointment and costs £20 for adults and £10 for children.

Ball & Gatehouse Opticians are the only optician on the Wirral to have this fantastic piece of equipment.

For more information or to make Optomap part of your routine eye examination, please call the practice on: 0151 645 3438.

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THE INTERVIEW: LESLEY GARRETT

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WWINTERVIEW THE L L INTERVIEW

Lesley Garrett, CBE is a soprano singer, musician, broadcaster and media personality and is due to perform at St George’s Hall next month. In an exclusive interview with Wirral Life, Lesley talks about her family, career and ambitions.

You’re a famous “northern lass” with a beautiful voice, but education was important to your parents and at school you got 10 “O” Levels and 2 “A” Levels, one in music. If music had not worked out for you – what career do you think you would have had?

helps you to breathe properly and promotes co-ordination of the mind and body. It’s such a powerful tool of expression, giving a real emotional release – feel good therapy if you like! I believe all children should have access to music lessons. I think people should definitely support their communities.

I’m really interested in politics - I’m always watching the Prime Minister’s Question Time - so I probably would have pursued a career as a politician. It’s such a scary but exciting time in politics with the whole Brexit situation. Although I voted to stay in Europe, I have complete faith in the democratic system.

We have a saying in Yorkshire “spit on your hands and take a fresh hold” so I take that approach!

Whilst you were at the Royal Academy of Music you did some work as a life model to help fund your studies, did sitting as a model and being looked at so carefully help you prepare for performances in the future? Do you have any of the pictures that were done of you at that time?

A famous Wirral benefactor, Lord Leverhulme, thought education was very important and so he built the famous village of Port Sunlight for his workers which included a school, a museum and a theatre, all still very much in use today. Do you think that those who are able to do so today, should be more philanthropic and support communities and young people with access to art and music in the way that Lord Leverhulme did?

Absolutely! I believe that Lord Leverhulme was a saint – he was so enlightened and ahead of his time in the way that he provided such wonderful facilities for his workers. He fully understood how the arts could benefit his employees who became better workers as a result. I feel it is so short-sighted of the government to cut funding in the arts and it saddens me that music is often an optional extra in schools as music touches everyone’s lives. Children benefit so greatly from music, it helps them to discover who they are and introduces them to other subjects, such as language, geography, maths and history. Plus, music brings immense physical benefits – it

Yes, it definitely prepared me for a role I had in an opera when I had to appear nude on stage and certainly helped me get rid of any self-consciousness! I enjoyed being a life model. Being nude never bothered me – it seemed very natural and it was much nicer than other jobs I had when I was a student which included pulling pints behind a bar and washing the dishes!

I would be lay there on a mattress on a rotating turntable – I felt like a doner kebab! I used the time to learn my lines – I would go over them in my head. I have got two lovely statues that people made of me which are proudly displayed in our hallway. I have to walk past my 21-year-old self!

You’ve performed all over the world in various roles, which country did you like to perform in the best and what’s your favourite role?

Great Britain every time! I love singing in English to English audiences. I’ve performed in some great venues. I love the London Coliseum and I’ve had some lovely times performing with the Royal Liverpool Philharmonic Orchestra in Liverpool – they are magnificent. We are so lucky to have so many treasurable theatres in Britain.

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How did you manage being on the road and touring when you had children and a husband at home? Did you find it difficult to be a wife and a mother as well as a singer and celebrity? Any regrets about missed events – school concerts etc?

I met my husband when I was 35 and didn’t have children till I was 40. But they were a real blessing. I had health problems with my kidney and was told I may not be able to have kids.

My career really changed when I had kids. Before having children, I performed all over the world but when I became a mother I started to do more work in the UK – I got involved in TV shows, made albums, talked on the radio, performed in West End Musicals – most of which was on my doorstep so I didn’t have to be away from them. And if I did any touring, for example, I performed at lots of open air theatres around the UK, they would come on the road with me – they loved it! I’d shove a couple of sleeping bags in the trailer for when they got tired. I am so lucky that I have been able to diversify my career to fit in with my family life.

My children are all grown up now – they have both just graduated from Sheffield University and my husband Peter is a GP so we’re all busy in our own ways. These days I do a couple of shows a week but I always try to get home on the same evening so I’m not away from home too much. I do love being at home! Now my kids have finished university, I have come back into the opera fold. I have four composers writing for me at the moment so watch this space…

You’ve done several tours of “An audience with…”, what is it about this format that you like? Presumably some of the questions can be tricky!

The show is very intimate – the antithesis of the big shows and places I’ve performed in. I get the opportunity to tell my life story – from my humble working class beginnings, growing up in a little village in Thorne, South Yorkshire where I had a wonderful childhood – to great adventures performing with some of the most renowned opera companies including English National Opera and Royal Opera. The first half of the show is classical pieces and the second half is musics from shows and films then we have a Q&A with the audience. I love this part – the trickier the questions the better! I get lots of political questions as people know I am fascinated by politics.

You have recently recorded two songs with G4 for their new album and are appearing in concert with them in March. Do you like the process of recording for an album?

Oh, they’re just gorgeous and they sound like Heaven on a Stick! I will be appearing on Loose Women with them soon.

I have also performed with them in subterranean caves in Gibraltar and we had great fun playing with the monkeys afterwards! I do enjoy recording although it’s a completely different discipline to performing live which I much prefer.

I always try to retain that live quality when I am recording which can be a challenge for it not to sound too sterile. There was no chance of that when I was performing with G4 though!

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You’ve done photoshoots and performances wearing some beautiful gowns, do you choose these yourself and do you get to keep them?

I’ve worked with some wonderful designers over the years.

David Emanuel was an early influence, as well as Vivienne Westwood. I’ve also been lucky enough to work with Maria Grachvogel and Castigliano. I keep them in an archive in my cottage in Yorkshire. I also have one of my Emanuel gowns on display in Cusworth Museum in Doncaster.

When you have a night off and it’s just you and your husband, do you have a quiet night in or do you like to go out?

We’ve got six youngsters living with us at the moment so I just love spending time with them and my husband at home, cooking and chatting about current affairs. We also love going to the theatre and going out walking. We have a cottage in France so we love to go there and enjoy some nice walks.

I also have a passion for horse racing. My sister and I own a racehorse so we like to go and watch him race.

I just love sport and like a good Yorkshire woman I love cricket so I like to watch that and I like to do charity work. I am president of the Lady Taverners which gives young people from disadvantaged backgrounds and those with disabilities to enjoy sport.

What’s the best meal that you’ve ever had and what made it the best?

You can’t beat a Sunday roast with roast beef and Yorkshire puddings of course, followed by bread and butter pudding.

As you’ve had a very successful career with your singing and TV work, is there an unfulfilled ambition that you still have?

I’ve always fancied doing a film score but my wish is coming true this year as I have been asked to sing arias in a new film featuring Stephen Fry about Marjory Booth the opera singer and British spy who was based in Germany during the war – she was called “The Knicker Spy” as smuggled a microphone in her knickers! I am so excited about that!

An Audience with Lesley Garrett As part of her latest UK tour, Lesley is performing for one night only at Liverpool’s St George’s Hall on Friday 7 April 2017, 7.30pm.

An Audience with Lesley Garrett will offer a delightful evening of song, reminiscences and chat.

Tickets start from £29.70 and can be purchased in person at TicketQuarter, Echo Arena Liverpool, online at www.ticketquarter.co.uk or on 0844 800 0410.

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BRITAIN’S GOT TALENT ‘SEMI-FINALIST’ MD PRODUCTIONS LAUNCH BLANK CANVAS MD Productions is more than just a dance company. Behind the scenes MD is using creativity as a tool to engage, inspire and increase confidence. Taking people from Blank Canvas to performance ready for work, for stage and for life.

“We all start as Blank Canvas” MD Productions will be working with a diverse group of people from the City Region, providing a free 12-month creative journey taking them from a blank canvas to performance ready. They will participate in evening provision classes to produce a show that reflects true life and the challenges of society today, whilst developing transferable skills. In the digital world, MD want to captivate people through creativity. Using creativity as a tool to gain transferable skills, to become interview ready, be able to pitch ideas, hold a business meeting, prepare for work, to instil self-confidence and self-esteem; as well as help people to reach their full potential and achieve all of their hopes and dreams.

Preparing for work is just like preparing for a performance.

Performing Arts is not just about the stage, it’s recognising that every part of this creative journey is an enhancement to life skills. The #BlankCanvas campaign was kick started with a launch & networking event, working alongside Downtown

in Business, to develop partnerships with other businesses in the City Region to support #BlankCanvas by offering work experience to people, inspirational talks and sponsorship.

Founder and Creative Director Miguel Doforo said: “I want anyone, from any area and any age within our City Region to access creativity and support for free. MD is a safe space where everyone can be themselves. We assist in removing barriers that can stand in the way including home life, education, childcare, finances, food, travel and isolation. This is more than performing arts, it’s everything from food which is our main ingredient to life, to connecting with the elderly who have a wealth of knowledge to share and a voice in today’s society.

MD will wrap a support system around the whole creative journey - someone to talk to, someone to listen and signpost when needed. The link with City Region businesses will bridge the gap from community to business sector. Businesses have pledged to give inspirational talks, sponsor the project and offer work experience. It’s all about giving five minutes of your time to all that access #BlankCanvas.”

For more information, please contact: migueldoforo@mdproductionsltd.com

wirrallife.com 19

OFF THE CUFF

BY SWASIE TURNER, MBE

I would like to take the opportunity in this, my first column in Wirral Life, to say how much I appreciate the honour of being your new resident columnist in such a prestigious magazine.

I look forward to furnishing our readers with what is going on and who is doing what, so that I will (hopefully) generate interest in my future, sometimes possibly controversial scriptures?

This month’s article is not intended to be one of... I’ve been, I’ve seen, I’ve done etc... but one to update readers as to my usual activities and itinerary.

Since being confined to living life on the seat of my pants in a wheelchair I have thankfully managed to adapt to a way of life that has enabled me to seek and achieve many alternative goals. I am proud to say that I have now pushed my standard, 47lb NHS wheelchair with its little front castors, 38,391 miles worldwide (I had a cycle mileometer fitted from the start). My extremely high global mileage has enabled me to have reached the magic sum of £1m pounds in money and much needed medical equipment etc to date for my needy causes. I am extremely proud of the many physically demanding endeavours I have managed to successfully perform to achieve this. During my numerous fundraising travels I have been privileged to have met and befriended many people all over the world.

More importantly, I am also immensely proud of the fact that I have (hopefully) helped the disabled fraternity in one way or another, not only financially, but also I would like to think I have possibly been an incentive to some to come to terms with being in a similar scenario to that of myself.

Many times I am being asked to give talks of such endeavours at a seminar, forum or various functions, meetings and gatherings at numerous venues. I am honoured to oblige and always more than willing to share my experiences and look forward to giving my illustrated verbal renditions with the utmost enthusiasm.

I have always ensured that my many times eccentric or ‘unorthodox’ methods to enhance the coffers of my various charities have been and will continue to be, photographed each and every time during whatever my efforts entail. As a result, my illustrated addresses include many extremely breath taking pictures of my events such as abseiling (in my chair) 200 feet down the fortress walls of Valetta, Malta or 135ft down the outside of the Leasowe lighthouse.

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Other activities have included pushing my chair to the top of Green Mountain on Ascension Island and pushing across the unforgiving terrain of the Falkland Islands.

Without such pictures, I doubt if my vitriolic ramblings would be believed?

When I am asked to give such talks, I never seek any form of remuneration whatsoever, all I ask is a donation to whichever charity I am giving the talk for. My fully illustrated verbal renditions are usually of an hour’s duration after which I invite questions from my audience.

It is sad that the social model of disability identifies various barriers, negative attitudes and sometimes exclusion by society, either purposefully or inadvertently. This of course illustrates that such (ignorant and offensive, by some) interpretation of the physical and mental capabilities of those who are disabled in one way or another sadly does exist. My efforts to continually bring about ‘Disability Awareness’ amongst all, will never cease to be my paramount objective. Due to my privileged success as (what some have afforded me the description of being) a prolific author, my books are always included as raffle prizes when giving my talks to increase the contents of my charity ‘bucket’ on each occasion.

Shortly I will be holding a dual book launch which is to be held at the prestigious Northop Hall Hotel (formally Chequers) at Ewloe, Flintshire in the forthcoming months (date to be arranged and announced) when my two latest, fully illustrated biographical titles, ‘When One Door Closes’ and A ‘Shore’ Way of Life, both published by D&M Heritage Ltd, will be launched during the event’s social evening.

On the night, proceeds from the former will go to the RMA (Royal Marines Assn) and the latter to the R.N.L.I (Royal National Lifeboat Institution) at Hoylake, two extremely deserving causes. I am also shortly to introduce my second Talking Book, ‘A Bootneck on Castors’ which I intend to help generate much needed funds for the Blind Veterans Association (formally St Dunstans).

In the meantime, I rest my steaming quill back into its pot until our next issue.

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wirrallife.com 21

R U AY YO D K O O RT BO U TO

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All Inclusive Living | Superb Facilities | Stylish En-Suite Rooms | Full Activities Programme

0151 342 9654 www.thehazelwell.com

Oldfield Road, Heswall, Wirral CH60 6SG

UP, UP AND AWAY

BY DAVID GREEN, THE RED FOX

In 2006 I was fortunate enough to get an invitation to travel with a hot air balloon team to Austria. What I saw and experienced was enough to get me hooked on hot air balloons.

I spent the next couple of years learning to fly and in 2008 I finally got my pilot’s licence with a massive amount of support from Chris Sanger-Davies who was then working for Lindstrand Balloons.

For the past 10 years I have returned to Austria every January with Chris and his team to attend a balloon festival in a small town called Filzmoos which is about an hour’s drive from Salzburg.

Running the Red Fox is full on, especially in December so the adage “work hard, play hard” certainly applies.

With that in mind, the first week in January I packed up my family and my snowboard and we once again headed off to the slopes of Austria.

Whilst we flew directly from Manchester to Salzburg, the rest of the “team” were powering along the highways of France and Germany, towing a hot air balloon behind them, around a thirty hour drive in total. The “team” is Lindstrand Media, who throughout the warmer months, fly hot air balloons and airships for corporate clients, promoting brands and attending events. January is their down time and the Alps are their playground.

Whilst we do fit in a bit of boarding, the focus of each day is flying above and sometimes across the Alpine ranges. There aren’t enough words to describe the experience… breathtaking, extreme, challenging, exhilarating… and sometimes exhausting when you 24 wirrallife.com

land in deep powder snow and then have to pack the balloon back into the trailer!

As a pilot, I’m slightly obsessed with the weather which needs to be perfect for flying. The saying “It’s better to be down on the ground wishing you were up there, rather than up there wishing you were down on the ground” certainly applies when flying in the Alps.

Mountain winds can catch you out so quickly but we’re a pretty experienced bunch and with four pilots in the team weather watching is a group sport!

I can’t adequately describe how stunning it is, so this selection of images should give you a better picture.

After each amazing flight, we usually find our way into an Austrian hostelry for food and drink - there’s nothing quite so nice as a strudel and hot chocolate (mit Rum!) on a snowy day!

If you picked up the magazine hoping for my regular whisky column, then fear not, this month my go to is Highland Park ‘Dark Origins’.

Highland Park distillery is based in Kirkwall, Orkney and is the most northerly whisky distillery in Scotland.

This latest addition to the core expressions uses twice as many first fill sherry casks than in the classic Highland Park 12 year old. The results are amazing, the whisky is naturally darker, richer in flavour with an exciting, spicy, chocolatey finish, slightly smokey but dried fruits and vanilla are predominant in this little cracker.

Available at The Red Fox or online at www.masterofmalt.com for £63.95.

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WIRRAL LIFE TALK TO KATHRYN AND TIM SIBTHORPE Meeting Kathryn and Tim for the first time they appear to be a typical father and daughter, but this pair own and run a fabulous restaurant in Greasby - ‘Oak’. Wirral Life visited for lunch to find out a little more about them and of course, their exciting venture!

This is your first venture, what drove you both to become restaurateurs?

It’s not a decision we took lightly and we have learnt a lot in our first three months. We appreciated right from the start that we were entering a very tough business and we were determined to get it right. As a local student I had worked in bars and restaurants to earn some cash and this continued after I graduated. Dad has always been involved in good food and wine and he has a lot of experience running businesses so it seemed like a good opportunity to work together. I think we make a good team.

Why did you establish Oak in Greasby?

We both live in Greasby! Kat and I had been searching for the right location for over two years and we had Greasby in our sights from the beginning. Being right in the heart of the Wirral we felt that a fresh and exciting venue would attract people from across Wirral and further afield, and it looks like we were right! We were also conscious of the need to source great fresh produce and the Wirral is certainly a good place to start. We already had friends in the industry and they have been very supportive of Oak. We source all our fish from Wards Fish and our meat from local sources such as A.I.Roberts in West Kirby and local farms. This was an essential part of our business plan.

Does local sourcing of food matter that much?

It does if you want a truly fresh food restaurant! Customers are very informed about the health benefits and the environmental impact of eating fresh food with low “food miles”. One of our first actions was to strip out most of our freezers (we still like ice cream so we needed to keep only one!) and we are proud to say that we are now almost totally a ‘cook from fresh’ kitchen. It is more expensive to produce food this way but the idea of serving our customers preprepared dishes is completely unacceptable. You may have to wait a little longer for your food but you can relax knowing that it is being cooked from fresh by our kitchen brigade and it will be well worth the wait!

The kitchen brigade must be quite talented?

We were very lucky to attract a great Chef like Kris Foulger-Roberts to head up our new brigade. Kris believes in what we are trying to achieve and is excited to be handling such great produce. He works with his Sous Chefs to bring out the very best in the produce in a simple and uncomplicated way. We are a Bistro after all! It’s a great place to work with Chefs being challenged to create dishes that reflect the seasons and work across a range of skills that would not be seen in most restaurants today. We are also investing in the future of the industry and have two local youngsters as trainees.

You can’t source your wines locally?

True, but we do the next best thing. We work with a limited number of suppliers to access small independent wines from producers who really care about their wines. Our friends at Whitmore and White stock a lot of our selection, if anyone takes a real fancy to one of our hand-picked wines. Our wine supplier works for Liberty Wines

but he lives in West Kirby, so it really is investing back into our community.

The cocktail culture has really taken off. What are you doing at Oak to respond to the demand?

The growth in Gin and Vodka based drinks has a fantastic following and we see it only expanding further. We are very fortunate at Oak as we have a special relationship with Chase Distillers. Kat’s partner, Ben Hills, is the product champion for Chase and that means he lives in Greasby as well. Ben is one of the best mixologists in the country and has designed a cocktail range specifically for us. We are particularly proud of our range of Chase spirits as they are all made in England from fresh British produce and are recognised as a premium brand. You only have to try the rhubarb or the new lemon vodka to see how good they are on their own, but mix them and you are transported to another world. We have cocktails available every day and can offer advice on pairings with our food.

How about everyone’s secret desire, desserts?

Well that is Kat’s strong point. Before we started Oak I ran a small specialist cake business and so it is not a surprise that I have insisted upon freshly baked cakes and scones from our kitchens. All of our cakes, fancies and scones are available daily and we are just about to launch our afternoon teas on Mothering Sunday. For the more serious pudding eater we have a homemade dessert menu that often features specials from my brother Chris who, along with his partner Natalie, runs Eponine Patisserie & Chocolaterie (they are also available online or from Whitmore and White). One of our most exciting developments is to use Eponine hot chocolate as our house brand. Chris and Natalie won double world class Gold Medals for their hot chocolate making it officially the best hot chocolate in the world. If you pop in to Oak it is well worth trying the hot chocolate with a piece of Chris’s chocolate cake on the side, heaven!

And a good coffee to finish of the perfect meal?

Unfortunately we do not grow coffee on the Wirral, but we have the next best thing! We already knew Steve and Karen from Flaming Bean Roastery based in Neston so it was a simple decision to make.

They have the same values as ourselves and are very particular about the type and source of the coffee beans they source from across the world. Visiting their little coffee roasting house you can see (and smell) the freshness of their coffees and if you pop in to Oak you can taste them served to perfection by our trained baristas.

So, a local fresh food restaurant serving the community?

Yes we are very excited to see where our first year takes us. We are in the process of refurbishing the first floor and patios for the warmer weather and we are continually looking for ways to improve.

Wirral Life readers should make themselves known, for the warmest of welcomes. Don’t miss our exclusive Wirral Life offers and competitions in the coming months.

To find out more about Oak Restaurant, visit: www.oakbistro.co.uk wirrallife.com 27

PERFECT PAIRINGS: FOOD & WINE

by Simon Parkinson, Whitmore & White

It may not feel like we are in Spring yet, the cold and blustery weather is some what deceptive, yet wonderful spring green vegetables are starting to make an appearance. Purple sprouting broccoli has to be my favourite and here at Whitmore & White we have 3 stunning wines to accompany the different ways of serving it.

wine making family and with this wine, Marion and her brother Guillaume, have managed to balance exotic fruit and floral notes with crisp acidity and a beautifully subtle saltiness on the finish. It is this saltiness on the finish that sets off the young broccoli so nicely, it is an adventurous wine, but at less than £11 a bottle, it pays to take the chance.

Steamed purple sprouting broccoli with Hollandaise - Served with a beautifully crisp Chablis.

Pork loin and mushroom Stroganoff with purple sprouting broccoli - Served with a Chilean Pinot Noir.

Domain d’Henri Chablis ‘Saint Pierre’ 2015 £22.95

Casa Silva ‘Cool Coast’ Pinot Noir 2014 £15.95

La Domain d’Henri Chablis ‘Saint Pierre’ is a beautiful example of all that is good about Chablis as a wine appellation, its balance between acidity and fruit is beautiful, but what’s more, there is a strong minerality to this wine found in only the very best Chablis. It works so well with this dish because it cuts through the richness of hollandaise while allowing the delicate and fresh flavours of the broccoli to come through. Sometimes, simplicity is key to a good food and wine paring.

This is one of my all time favourite dishes, with one of my all time favourite vegetables with arguably one of the best priced Pinot Noir I have ever had.

Case Silva are the producer, Valle de Colchagua in Chile is the setting and complexity of flavour is the star. Pork, mushrooms and Pinot are no revolutionary combination but from Chile, that’s the revolution. This Pinot Noir balances an ugly complex nose of fruit and spice with a palate equally interesting. Fresh berries dominate until the subtle spice from oak ageing creeps across your palate. Not too overwhelming as to take control but more sit in harmony with the earthy tones from the mushrooms and the sweetness of pork. Again it is the acidity in this wine that allows the broccoli to stand proudly in harmony with everything else around it.

Hake with clams and purple sprouting broccoli in a cream sauce - Served with a delicious Picpoul de Pinet.

Domaine de Montredon Picpoul de Pinet 2015 £10.95 This is a classic Southern French wine and is lovely with seafood, especially when served with a cream sauce. Domaine de Montredon are a fifth generation 28 wirrallife.com

FRESH. SIMPLE. DELICIOUS.

BAR & BISTRO

• BREAKFAST • LUNCH • DINNER • COCKTAILS 9AM - 11PM EVERYDAY T: 0151 678 0104 W: oakbistro.co.uk 126 GREASBY ROAD, GREASBY, CH49 3NQ

THE BUTCHERS CUT

BY CALLUM EDGE

A good faggot gives the respect to offal that in recent years our society has failed to value for all the wrong reasons. Faggots are a cheap, nutritious and delicious dish, especially served with mash, mushy peas and a good onion gravy. You’ll need a mincer or equivalent for this recipe and a good butcher. Alternatively you can buy them already made out of our own ‘Butcher’s Wife’ Kitchen, directly from Delifonseca Dockside, Liverpool.

Ingredients

Method

• 500g pig’s liver, lungs and heart, diced.

Can also use venison when in season or lamb.

• 500g pork belly • 2 onions, diced • Handful fresh sage leaves, chopped finely • Whole fresh sage leaves for wrapping in caul • few fresh thyme sprigs, leaves picked • 2 garlic cloves, minced • 6 fresh bay leaves • 300g caul fat • 1 litre/1¾ pints dark chicken stock

1. Bring a large pan of water to the boil and add the diced meat. Return to the boil, then drain the meat and set aside to cool.

2. Preheat the oven to 1500C/300F/Gas 2.

3. Mince the meat, add it to a bowl and stir in the onion, herbs and garlic until well combined.

4. Shape the mixture into six balls, lay a small sage leaf on top and wrap in the caul fat.

5. Sit the faggots in a roasting tray and pour in the stock. Cook the faggots in the oven for one hour, turning occasionally.

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liverpool@fazenda.co.uk | 0151 659 1183 Unit 2, Horton House Exchange Flags, Liverpool, L2 3YL /FazendaGroup

/FazendaLiverpool

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NOVA, HESWALL

by Nicky Rigby-Smith & Si Hall

Situated in Heswall, Nova is a delightful family-run gastro restaurant offering a very clever take on modern British cuisine. Seated at our table, we were offered a complimentary amuse bouche to warm us up. It consisted of mini Lamb and Beef Burgers with pesto and broccoli. What a great start, beautifully presented and delicious.

To start, we ordered the Salad of Quinoa, Baked Beetroot and Celery dish. We paired our starters with a South African wine – Freedom Cross which was a light Chenin Blanc and reasonably priced at £17 per bottle. Our starters arrived and the presentation was out of this world. The simplicity of the menu hugely underplays the amount of attention to detail and creative thinking that Head Chef Moyo Benson applies to his unique dishes.

The Baked Beetroot was a wonder of colours and smells. Lots of roots cooked using different methods; heritage, pickled, salt-bake and roasted. The Goat’s cheese and honey dressing complementing the dish perfectly. The Salad of Quinoa served with fresh crisp Red Mullet, avocado and Aji sauce was light, delicate and tasty. The Celery dish – Nova’s take on the Waldorf salad was divine – clean, fresh and full of flavours our favourite!

Having experienced the starters, we were intrigued to see the main dishes. We opted for the Pollock, Braised Fennel and Pork Belly. The Pork Belly arrived and where do we begin? There were so many different elements to the dish – this wasn’t just your typical Pork Belly. It came served with a black pudding scotch egg, crackling and creamed leeks.

Truly amazing and a piece of art. The Braised Fennel was served with sweet potato, puy lentils and aged garlic. This was the first time we had tried aged garlic – which is served 32 wirrallife.com

black. Chef Moyo explained to us that the process took 255 hours! Very rich and delicious. The Pollock was served with a daikon salad, fregola and miso. Again this dish was cooked to perfection and the flavours worked wonderfully together!

For dessert we ordered Date Pudding, Selection of 5 Sorbets and Treacle Tart. The dishes arrived and oh did we have fun!

The selection of 5 Sorbets were all home-made and consisted of Beetroot, Lager & Lime, Pineapple, Passion Fruit and Tamarind flavours. Each sorbet sat on a base of either powder or crumbs! Put simply… exquisite. On your next visit to Nova, see if you can guess which sorbet is which! We scored 2 out of 5! The Date pudding is a must for any whisky lovers! The dates had been soaked in whisky and the dish was accompanied with whisky ice cream. The Treacle tart was served with crunchy dried orange segments - this dish was absolutely perfect.

Overall, we had a wonderful experience. The dishes served provided a unique and genius take on British cuisine – the planning, thought and preparation that is applied to each and every dish is truly impressive! Chef Moyo and his team are warm and welcoming - if you do get the chance to chat to Moyo, he is a fascinating guy, as well as a culinary fine artist.

Five stars.

To book a table call 0151 342 9959.

Web: novarestaurant.co.uk Facebook: /NovaRestaurantHeswall Twitter: @NovaRestaurant Nova also provide outside catering: www.novatheoutsiders.co.uk

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HUDSON HOUSE, LIVERPOOL

by Si Hall & Karen Booth

Located on The Strand in Beetham Plaza, Hudson House is a stylish new seafood and champagne restaurant, bringing a welcome and overdue addition to the city’s diverse dining and culinary experience.

Light and airy with an opulent feel, not unlike a waterside Hampton’s eatery/bar, comfort and quality are paramount.

A dramatic glass façade covers the entire frontage of the main restaurant bringing a light, spacious and welcoming feel to the restaurant. The bar and terrace overlook the Three Graces and the view by day or night is spectacular. With restaurant dining for 60 covers on the lower level and 30 on the mezzanine, a separate bar and terrace menu serves up lighter tantalising bites, cocktails, gin and of course champagne.

Warmly greeted by the charming team: Jo, Gary and Tom, we were presented with the well-crafted menu and wine/drinks list. Predominately for the seafood lover, there are two meat and vegetarian/vegan options available. The seafood is freshly sourced from Fleetwood, with the oysters (seasonal) from Colchester, which is famed for its annual oyster festival!

The kitchen is headed by Chef Chris Hughes.

To begin...

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•

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Gin smoked trout served with textures of beetroot and borage.

Beautifully presented with edible flowers, the trout with it’s buttery texture and subtle flavour worked especially well with the candied beetroot and borage. A beautiful clean and light starter.

Ceviche of monk fish – this packed a punch and looked amazing! Monk fish ceviche with heritage radish, compressed apple and a red pepper puree. This was a really interesting combination which worked brilliantly and tasted great.

Potted Shrimp - with a mace and cayenne pepper butter, succulent and delicious Southport shrimps, served with toasted brioche sticks and accompanied with a crunchy cucumber and carrot vinaigrette salad. Both delicious and satisfying - one for all brown shrimp lovers.

Both starters and mains were paired with a British white from the up and coming Chapel Down winery - Chapel Down Bacchus with notes of melon, peach, passion fruit, gooseberry and a hint of cut grass, this is the fourth most planted grape variety in England.

Bacchus is the ancient Roman name for the classical god of wine and was a superb choice.

On to our mains and Hudson House did not disappoint.

•

Pan Fried Stone Bass - served with pomme purée and tender stem broccoli. The stone bass was meaty and succulent with a melt in the mouth texture, served with gorgeously creamy and

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•

•

well-seasoned pomme purée and sauce vierge. Top marks.

Confit Salmon Fillet – cooked with olive oil in a bain-marie for 25 minutes at 42 degrees exactly - the result was a beautifully cooked soft and buttery textured salmon. Accompanied by braeburn apple, oyster leaf, lemon pearls and celeriac purée, this was a fabulous and generously portioned dish.

Sashimi Tuna Nicoise Salad – A true show stopper! Succulent seared sashimi tuna loin served with anchovies, soft quail eggs, olives, green beans, cherry tomatoes and purple potatoes.

Visually stunning, every mouthful was a delight and not a morsel was left…Wonderful dish.

With a tantalising Cocktail Menu, the fabulous Hudson House bar staff worked their magic…

• Mangetout – ‘eat all cocktail’ – gin based with hints of lemon, Chartreuse, crème de peche and an edible cap made from seaweed with a pasta straw! A great and refreshing concept with all the elements being edible! Brilliant.

• Beetham Juice – a true crowd pleaser –all the lovely things that should be in a cocktail - Absolut Elyx, cherry heering, fraise, port, cranberry, pineapple, ginger. Gorgeous.

• Bloody Mary - Blammo! This packed a serious punch!! An all - time classic has been super-charged with a chilli infusion and topped with a huge king prawn! Seriously moorish.

After two beautiful and sumptuous courses, perfectly paired wine and fabulous cocktails it was... dessert time!

•

•

•

Rhubarb and Apple Fool – a classic dessert served in a glass with delicate layered mouthfuls of rhubarb, braeburn apples topped with a beautiful crème anglaise. Smooth, crunchy, custardy, yummy.

Belgian Chocolate Tart - Surprisingly light in texture with incredibly light and lovely pastry base, this was a rich dark chocolate and whiskey infused tart served with a hazelnut tuile and a gorgeous dollop of Chantilly ice cream! The Pedro Ximénez sherry works brilliantly with this dessert.

Pina Colada (but not as we know it) – A great culinary nod to the classic cocktail by way of coconut air, maraschino cherries, compressed pineapple and rum baba. A seriously good pud.

Overall, Hudson House is fabulous. Great food presentation and quality produce, impeccable service and all set in comfortable and striking surroundings. You really must try this place.

We wish them every success. 5 stars.

To book – call 0151 370 0118 Email: reservations@hudsonhouseseafood.co.uk www.hudsonhouseseafood.co.uk

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OBSESSION 2017

by Carl Housbey

The last few weeks for me have been amazing, as I’ve been lucky enough to have eaten fantastic food expertly prepared by multi Michelin starred Chefs from the UK, Italy, Portugal, Slovenia, China, and Japan. However, the most amazing thing is that I did all this without travelling any further than Lancashire.

This year’s line-up was no exception, and included rising star Michael O’Hare, almost as well known for his hair as his food.

Then we had James Close the only new 2 Michelin Star Chef in the UK for 2017, or how about Isaac McHale from Clove Club recently awarded No.1 restaurant in UK by The Sunday Times, or Ana Roš the World’s Best Female Chef 2017.

How on earth did you manage that? I hear you ask.

I could go on but I’m sure you get the idea by now that I was in for some fantastic food. The only problem is it’s impossible to tell you about my eight nights of culinary delight and stay within the limits of my monthly column, so I’m making use of that well known phrase “A picture paints a thousand words”

The answer is very simple, I was at Northcote in Langho for their annual gastronomic festival called Obsession, which this year ran for 17 nights and showcased the talents of 23 different world renowned chefs.

Obsession first started in 2001 when Chef Patron Nigel Haworth decided to create his own version of a food festival that he’d cooked at in California a couple of years earlier.

Obsession 1 as I now call it, was held over 4 nights, and was so well received that it was decided to hold it again the following year for the whole week.

This annual festival has grown every year, and has become the must do event in any true foodie’s calendar, as not only do you get the chance to eat dishes from restaurants that have waiting lists many months long, but you also get to meet the Chefs themselves.

So far there have been 137 different chefs at Obsession, and the list reads like a who’s who of culinary legends, with the likes of Heston Blumenthal, Raymond Blanc, Pierre Koffmann, and Michel Roux Jnr to name just four.

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I have chosen one photograph from each of my nights that I think best represents the skill and artistry of the Chefs, and I am sure you will agree that photographer Allen Markey has provided me with excellent images which will hopefully make your mouth water.

By now you will be eager to book for 2018, but let me tell you that reservations sell out almost as quickly as Glastonbury Festival tickets, however if you’re not a fan of mud, and prefer a proper bathroom then get yourself to Northcote where you will find their extremely comfortable, well-appointed rooms fit the bill perfectly.

Tickets for Obsession 18 will go on sale in November, but don’t wait until then as Northcote is a great place to stay all year round, so get booking via www.northcote.com or 01254 240555.

To stay up to date with my adventures: follow @carlhousbey

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WIRRAL LIFE EXCLUSIVE PREVIEW OF STEWART MILNE HOMES ‘UPTON PINES’ Stewart Milne Homes has opened the doors to its latest development of new family homes in Upton and Wirral Life were exclusively invited to take a sneak preview.

Upton Pines is a collection of 180 residences comprising 33 apartments and 147, two, three, four and five-bedroom homes, all available to buy on and off plan now.

The homes at Upton Pines are part of Stewart Milne’s exclusive Woodlands collection and comprise a choice of spacious family homes, finished to the highest standard, with great attention to detail throughout. Located half a mile from the centre of Upton village in the northern part of the Wirral, Upton Pines is well-situated for local schools and amenities and is just a short walk away from the picturesque Upton Meadows Millennium Woodlands. The development itself will also be landscaped to include a children’s play area and pond, with prices starting from £159,950.

Designed by John Lewis The interiors at each of the four show homes at Upton Pines have been designed by John Lewis and its team of interior experts based out of the nearby Liverpool store. In order to appeal to as many people as possible, for example families, 42 wirrallife.com

young couples, single professionals, each home has been designed in a different way. Andrew Walker, Sales Development Manager at John Lewis explains: “When we are designing show homes it’s really important for us to think about the person who might buy this type of house, what they might like and what they might use the spaces for. We consider all aspects of the space, especially the size and layout of the rooms. This will dictate the type of furnishings we can use. In a bigger house for example, we might want to use traditional furniture, soft fabrics and warm cosy colours, whereas in a smaller house we may opt for lower furniture, cooler colours and angular styles to really open up the space. We really want buyers to imagine themselves living in the homes we design, which is why we give each show home a different character. Some may be warm and cosy and others modern and minimalist. Some may have family rooms with children’s spaces, whereas others might have office areas and rooms for entertaining guests. Stewart Milne Homes offers a high-quality range of properties that deserve to be dressed to the highest standard. We love working with the team to create the most desirable show homes on the market! Everything you can see in the show homes can be bought in John Lewis; from the paint and wallpaper to ornaments on the shelves and even the fluffy bathroom towels. And if buyers want to create the same look in their own new home, they can book a free design consultation at any one of our stores.”

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Showhouse Designs The Argyll - Perfect for Young Families This well-appointed three-bedroom home provides great living accommodation. The entrance hall leads to a spacious living room.

The kitchen comes complete with premium appliances, leading on to a dining area with access to the rear garden via French doors. Upstairs, the master bedroom has a superb walk-in wardrobe, while the second double bedroom benefits from built-in wardrobes. The family bathroom has fitted vanity furniture and the benefit of a walk-in shower as well as a bath. This home has been designed with a young family in mind. The walls are white, to create a sense of space and light, with some block colours to inject personality into the property. The living room is a connecting room between the hall and kitchen, so the layout has been planned to ensure that one space flows nicely on from the next. It features a low corner sofa to divide the space without breaking it up. Prices for the Argyll start from: £181,950.

The Aston - Designed for Young Professionals A cleverly designed mews home with two good-sized bedrooms. The light and airy entrance hall opens into a stylish fitted kitchen, complete with quality appliances. The hallway continues to a bright, spacious living room.

Upstairs includes a generously proportioned master bedroom featuring built in wardrobes. Across the landing is a second bedroom, family sized bathroom and additional study room. Designed for young professionals, this home features select pieces from John Lewis’ Design Project range which have been created by John Lewis’ in house studio to create a spacious and slightly minimalist feel. The colours are cooler, with bold dark pieces to fill the spaces. The study here has been used as a luxurious dressing room. Prices for the Aston start from: £159,950.

The Heddon - Designed for Families The largest of the show homes at Upton Pines, this stunning five-bedroom villa has a well-appointed lounge with doors leading to a separate dining room. The kitchen has been designed to function as a breakfast/family room and comes complete with premium appliances and French doors leading to the rear garden. Upstairs there are five bedrooms leading from the hallway, two of which have built in wardrobes and en-suite facilities. Finally, there is a family-sized bathroom with vanity units. Given the size of this property, the interior design has focused on using traditional features, textures and fabrics to showcase its generous space but at the same time promote modern living. Texture has been created through the designer wallpapers and the furniture has a luxurious feel with sumptuous fabrics. The kitchen area is the real heart of this home and a colourful palette with kitchenware from John Lewis’ in-store range, really bring the room to life. Prices for the Heddon are to be released.

The Hollandswood - Contemporary Living A stylish four-bedroom detached home with detached double garage. The welcoming hallway opens into a formal dining rooms with wide walk-in bay. The living room is spacious and light with wide French doors leading to the rear garden. The kitchen enjoys the full range of integrated Smeg appliances as well as a raised breakfast bar. Upstairs are four large bedrooms and a separate study area, wrapped around an attractive central galleried landing. Both the master and guest bedrooms offer en-suite shower rooms and fitted wardrobes. The family bathroom has a walk-in shower as well as a bath with shower mixer and fitted vanity units. A more contemporary family home, the personality in this property comes in the form of feature wallpapers including in a popular flamingo and koi carp design. It has a separate dining room, so the kitchen has been designed as a more informal space a hub for day to day life with a separate serene space for special occasions.

The lounge has a Scandi influence and features plant-type motifs and design pieces with a slight retro feel. Prices for the Hollandswood to be released.

To find out more about the development or to view the showhouses, visit www.stewartmilnehomes.com.

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BEST PROPERTIES OVER £750K EDITOR’S CHOICE

Caldy Chase Drive, Caldy £865,000 Substantial and attractive five bedroom detached family home is presented for sale with no onward chain

by Move Residential.

Set in a quiet, secluded cul-de-sac location in the prestigious area of Caldy this individually designed home offers exceptional well laid out family living space. In brief the accommodation comprises a hallway, downstairs W.C, three large south facing reception rooms, conservatory, generous sized breakfast kitchen with utility/cloakroom off. To the first floor you have the master suite with sitting area and en suite. Bedroom two with en suite, two further double bedrooms, bedroom five and a family bathroom. Further benefiting from partial double glazing, gas central heating, ample off road parking and a double garage. Completing this home perfectly are the stunning gardens, beautifully landscaped with sweeping lawns and well established borders and enjoying a southerly aspect.

With scope to extend further (subject to relevant planning) as appointed agents a closer inspection is essential to appreciate this home.

Contact Move Residential for more information on 0151 342 0999.

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Birchmere, Heswall ÂŁ860,000 Stunning five bedroom detached family residence!

With its spectacular contemporary kitchen and impressive dining area, perfect for both family meals and formal entertaining. Birchmere is a prestigious home of uncompromising quality. Viewings are a must to appreciate what is on offer!

This distinctive detached family home with individual design has recently undergone a comprehensive scheme of enlargement and updating providing a truly stunning family residence of immense style and quality with a wealth of interior luxury features and fittings. The property stands in a highly regarded area off Tower Road North in Heswall set in landscaped gardens. Features include gas central heating, double glazing, security system, and an abundance of built-in storage space. The property consist of a 25 ft. entrance hall with large cloakroom and Wc. An impressive front lounge, a truly stunning living kitchen with granite work surfaces and utility room, central galleried landing, magnificent master bedroom with walk-in wardrobe and a fabulous en-suite bathroom with contemporary designer suite. Four further generously proportioned double bedrooms and beautifully appointed family bathroom again with a high quality contemporary designer suite.

Contact Karl Tatler for more information on 0151 342 6700.

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BEST PROPERTIES UNDER £750K EDITORS CHOICE

Gayton Parkway, Gayton Offers in Excess of £550,000 Extended, updated and immaculately presented, Move Residential are delighted to showcase this spacious four bedroom detached family home. Offered for sale with no onward chain this well planned accommodation briefly comprises a hallway, lounge with feature fireplace, dining room, large conservatory, well fitted kitchen with integrated appliances, utility room and a downstairs W.C. To the first floor you have a large master suite with dual aspect windows, fitted furniture and en suite shower room. Two further double bedrooms, fourth good sized single and a family bathroom. Further benefiting from double glazing, gas central heating, ample off road parking and an integral garage. Completing this home perfectly is a generous sized enclosed rear garden mainly laid to lawn with patio area.

A closer inspection is essential to appreciate this exceptional family home.

Contact Move Residential on 0151 342 0999.

Redhouse Lane, West Kirby £469,950 Steeped in history and ready for its next chapter! Willow Cottage has history dating back as far as 1746 and has an abundance of charm and period features to make this cottage just that little bit special. Ideally suited for a young blossoming family, as much as a downsizer who still wishes to accommodate family and friends, the property has the flexibility to match. Offering individual and distinct reception rooms, the ground floor offers, living room and sitting room at one side of the central staircase.

Breakfast kitchen with sandstone fireplace to the other, this then leads to the pantry, ground floor shower room, dining room or potential study and utility. On the first floor are four generous sized bedrooms and a four piece family bathroom.

Externally the property has private, matured gardens, off road parking for three cars and a detached garage/workshop. The location is paramount to the property, being situated in a great position for easy access to excellent local schools, transport links and West Kirby’s many other amenities.

Contact Karl Tatler on 0151 342 6700.

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The Limes, Upton ÂŁ339,950 Fabulous and functional! An extended detached family home that many would be proud to call their own. Located close to Upton Hall School and Upton village centre this is ideal for families wanting room to grow into. On the ground floor there is a living room to the front of the property, then you walk through to the open plan living space comprising of kitchen breakfast room, family area and dining area as well as the conservatory.

Two sets of bi-fold doors lead onto the rear patio and lawned garden. There is also a downstairs w.c. Upstairs are four bedrooms, the master with en-suite and dressing room, and the family bathroom. Parking to the front of the property leads to the rear garden and designated patio areas.

Contact Karl Tatler on 0151 342 6700.

Davenport Road, Lower Heswall ÂŁ629,995 Situated in the highly sought after residential area of Lower Heswall stands this impressive extended five bedroom detached family home. Well planned and appointed to a high standard the accommodation briefly comprises an enclosed porch, reception hallway, cloakroom, spacious lounge with feature fireplace, sitting room and a large open plan high quality kitchen diner with centre island, bi-fold doors, a range of integrated appliances, utility room and a boot room. The first floor boasts the master bedrooms with newly fitted en suite shower room and lovely views towards the Welsh Hills. Four further good sized bedrooms and family bathroom suite. Further benefiting from new gas central heating system, double glazing, large driveway, garage and car port. To the rear you have a beautifully landscaped and well proportioned garden, mainly laid to lawn with patio area mature borders and summer house. As appointed agent we strongly recommend a closer inspection to fully appreciate this size and specification of the accommodation available.

Contact Move Residential on 0151 342 0999.

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BEST FIRST TIME BUYERS EDITORS CHOICE

Rivington Avenue, Prenton ÂŁ145,000 Move Residential are delighted to offer for sale this immaculately presented three bedroom semi detached house. Situated in the highly sought after residential area of Prenton this property is within easy access of local amenities and transport links.

Well appointed and planned the accommodation internally comprises an entrance hallway, spacious lounge, a modern kitchen diner and rear conservatory. To the first floor you have two double bedrooms, bedroom three and a well fitted family bathroom. Externally boasting ample off road parking and a large rear garden mainly laid to lawn with a raised decked area. As appointed agents we strongly recommend an internal viewing to fully appreciate the accommodation available.

Contact Move Residential on 0151 342 0999.

Upton Park Drive, Upton ÂŁ179,950 Bright, airy and spacious! This lovely home offers any buyer great accommodation throughout, tastefully presented with newly fitted kitchen & bathroom, gardens, ample off road parking and situated in a popular residential area within easy reach to schooling & shops. Having been tastefully updated throughout, the lounge is a lovely size and neutrally decorated having door leading out to the enclosed rear garden. Impressive well-appointed kitchen/dining room perfect for everyday family living and entertaining. The first floor has three good size bedrooms and the bathroom which has been completely refurbished and takes into account the sloping ceiling yet includes the W.C., sink unit, separate shower with twin mixer valve and bath. Please note that in order to achieve this the bath is not a standard full length. The overall design is contemporary and makes the great use of the space on offer. Externally to the front there is off road parking for two vehicles, garden and flower beds, the rear garden is larger than average mainly laid to lawn, out buildings, green house and patio.

Contact Karl Tatler on 0151 342 6700.

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BEST NEW BUILD EDITOR’S CHOICE

Thurstaston Gardens, Heswall From £580,000 This special development nestled in the Lower Heswall hillside enjoys executive residential status. Each plot offers a different experience from family lifestyle enjoyment to landscaped garden spaces.

The modern living areas offer a contemporary feel throughout the property. At the heart of each home is the spacious and open-plan lounge which seamlessly flows into the kitchen. The separate living room offers that peaceful place in your home to relax and enjoy life. The large bedrooms to the first floor are enhanced by the en-suite and bathrooms, whilst the secondfloor loft spaces provide the opportunity for further living area enhancement. This delightfully proportioned development sits next to St Peter’s School in Lower Heswall. A brisk walk up the hill soon finds you in Heswall town centre, and you are superbly positioned for access throughout Wirral.

Contact Karl Tatler for more information on 0151 342 6700.

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GARDEN ROOM

BY LAURA ASHLEY

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Lavant Hedgerow Floor Cushion £85

Bradshaw Distressed Cream Outdoor Clock £120 Rope Bottle Lantern £22

James Rectangular Brass Finish Lantern £60

Willowleaf Hedgerow Printed Cushion £40 Garden Birds Hedgerow Cushion £38

Kubu Large Storage Trunk £130

Nigella Mango Square Velvet Cushion £40

All available to purchase online at www.lauraashley.com wirrallife.com 55

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THE PERFECT LAWN

BY LIAM MITCHELL OF THE LAWNMOWER COMPANY

Ever wondered when the perfect time is to get the lawnmower out after the Winter months?

We’ve produced this handy month to month guide to help you look after your lawn. Happy mowing!

• JANUARY/FEBRUARY If weather is mild, occasionally cut the grass, maintaining about 25mm of growth. Keep off the grass if frozen or waterlogged.

• MARCH Scarify or rake the grass thoroughly. Spike the lawn all over and apply lawn sand if necessary. Keep mower blades high and just 'top' the grass.

• APRIL Re-seed bare patches, apply fertilisers and moss killer towards the end of the month. Mow regularly, lowering the blades gradually.

• JULY Treat grass with second application of fertiliser. Water in as necessary. Don't cut the grass too closely.

• AUGUST Keep on mowing regularly and watering as necessary. Fill in any cracks caused by drought with a mixture of sharp sand and soil.

• SEPTEMBER Raise mower blades to allow the grass to thicken and protect roots from winter frost and snow. Apply autumn-winter fertiliser, weed killer and moss killer.

• MAY Treat with selective weedkillers or combined weed/feed preparations if you haven't fed the lawn in April.

• OCTOBER The best time to scarify or rake out thatch from turf. Spike lawn to assist drainage. Brush in soil and sharp sand.

Continue cutting as necessary.

• JUNE Mow lawns twice a week if possible working to a definite pattern. Water grass if necessary, remembering to soak thoroughly.

• NOVEMBER/DECEMBER The best time to have your mower serviced - contact The Lawnmower Company. Don't mow if very wet as this will compact the soil and encourage waterlogging.

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IT’S GARDENING TIME.

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UNIT B1. NORTH CHESHIRE TRADING ESTATE, PRENTON, WIRRAL, CH43 3DU

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AW17 FASHION WEEK

BY ANDREW COLLINGE

Top 3 Trends from AW17 Fashion week From the braided styles at Antonio Berardi to the super sleek hair at Erdem, this year’s Autumn Winter fashion shows gave us all the hair inspiration we need for the coming months.

1) You don’t always need a perfect finish Many stylists made the shift towards a more unkempt finish and we saw a clear movement towards mussed up waves, twists and texture both in short and longer hairstyles.

Notable designers featuring this look included Preen at London Fashion Week, and Jenny Packham in New York. Both took the opportunity to dress hair in soft loose waves, twisting and pinning sections to give each look an ethereal finish. Braids are still on the radar and multiple braids were tangled, twisted and pinned to create showstopping hairstyles at the Antonio Berardi show, whilst Elle Saab, Valentino and Balmain also opted for braided styles.

2) Accessorise your look Accessories played a large role in the Autumn Winter collections and a number of stylists used statement pieces to put the final touches to their looks. Whilst Temperley London, Tory Burch, Rochas and Emilia Wickstead chose glamorous ribbons, Toga adorned hair in vintage hair brooches, Altzurra sent models down the catwalk with embellished headbands and JW Anderson gave a nod to the 80s, adopting the flashy single statement earring.

3) Sleek is still chic Texture may be on the rise, however, the sleek look was still in wide circulation. Carolina Herrera and JW Anderson stole the show when it came to sleek chic and both chose to dress hair in tight low ponytails with slick side partings. Each straightened hair through the length giving hair a smooth classic finish.

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COULD CHANGING THE WAY YOU BREATHE REALLY IMPROVE YOUR HEALTH?

BY JOEL JELEN OF RESET BREATHING

When I have given talks in the past about changing the way you inhale and exhale and explain the dramatic positive effects on wellbeing people immediately become cynical.

I’m not surprised because most people regard learning to breathe a bit like learning to grow your hair and nails.

That overlooks the habitual lifetime habit of being a bad breather... the good news being you can become a habitual good breather with some training.

Bad breathers develop their habits during sleep, whilst they are eating, working, working out and even relaxing!

We can blame all aspects of our lifestyle on bad breathing but regardless, there are ground rules when it comes to being a good breather.

Irrespective of whether for example, we are sitting down and deskbound or using technology in a variety of circumstances and being on a heightened sense of anticipation, all of these scenarios can cause breathing to move from the tummy to the intercostal muscles around the upper chest area.

As a result, our breathing often increases. Given that our nervous system doesn’t allow us to relax without slow and gentle breathing and

what Buteyko practitioners call low-volume breathing, this creates an overwhelmed and agitated mind.

Our nervous system, once we become adults is designed to function at around eight breaths per minute. I explain this to people I treat in consults and in companies and organisations I visit and they are shocked given their propensity to take on average around 15 to 20 inhalations a minute, which is bordering on the pathological!

Buteyko enables people to learn core techniques that calm the breathing and calm mind and body.

The evidence from numerous studies is substantial and you only need to ask for me to present this to you in and I will in volumes!

The positive effects of good breathing not only calm the mind but help for example, bring optimal nutrition to your cells.

Ultimately, once you become aware of how much the breath and how we breathe influences how we feel - that’s mentally, emotionally and physically - you will see the practice of breathing techniques as essential to a happy, calm and fulfilling lifestyle.

Visit www.resetbreathing.com for more information.

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BEAUTY STYLE

BY CARLA KELLY

One of the biggest trends this season seems to be healthy, natural looking skin and makeup.

Also, moving at the speed of modern, technical and scientific innovation is the skincare industry which is constantly evolving, bringing new ingredients and all-in-one formulations to solve common skin problems including acne, ageing and discolouration.

This month I share some of my favourite new and innovative skin care products on the market.

ANTI BLEMISH TREATMENT Anti-blemish treatment from EstÊe Lauder, the Clear Difference treatment is contained in syringe-type packaging with a rollerball applicator. Combining powerful salicylic acid and antiirritants, it’s designed to be applied at the first sign of a flare-up and helps prevent future ones.

ON THE SPOT From Shiseido comes the On-Makeup Spot Correcting Serum which is a dual spot corrector and concealer in one and uses brightening technology to target dark spots.

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CREDIT: WILLIAM CLARK PHOTO MODEL: CHLOE LOCK JADORE MODELS MUA: CARLA KELLY HAIR: ANDREW MANION

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DRY EXFOLIATING POWDER

1 MINUTE MASK

Dry exfoliating powders that are mixed with water or cleansers are popular this season. Their exfoliating properties absorb dirt and oil deep from within the pores.

From Bare Minerals is the Mix Exfoliate Smooth product, a cocktail of Chardonnay, sweet orange peel and black rice grains that is designed to be mixed with a daily cleanser for a smooth, polished complexion.

Time is always of the essence, and when in a rush, Dior’s new Dream Skin 1-Minute Mask is a gel formula that upon contact turns into a gentle exfoliator using salicylic acid, ending with a peeling action that helps smooth the complexion.

MOISTURISER

DRY SHEET MASK

Moisturisers that provide a mattifying effect for shine-prone skin are popular this season.

Estee Lauder’s Daywear Matte is an antioxidant gel cream that claims to control oil and minimise shine for an eight-hour stretch, using the brand’s own Moisture Matte Technology which claims to absorb oils while moisturising without adding shine.

From Charlotte Tilbury there is the new Instant Magic Facial Dry Sheet Mask. The mask works to instantly lift, decrease wrinkles, smooth, hydrate and brighten skin and nourish and hydrate where it needs it.

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THE RACES 17 As we hit the race season, Wirral Life bring you our favourite selection of race attire.

Simplicity, elegance and pastel colours are all part of this year’s look!

VERA MONT Summer Sorbet Ref: 720249 Dress ÂŁ300 020 7436 6364

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VERA MONT Summer Sorbet Ref: 720250 Dress £260 020 7436 6364

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VERA MONT Summer Sorbet Ref: 720246 Dress £270 020 7436 6364

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VERA MONT Robe Legere 11 Ref: 650850 Dress £160 020 7436 6364

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NEXT www.next.co.uk

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NEXT www.next.co.uk

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TRAVEL INSPIRATION

BY KUONI

5 REASONS ABU DHABI WILL SURPRISE YOU Kuoni share with us the top 5 reasons to visit Abu Dhabi

Since its understated early beginnings as a simple Bedouin village, a mixture of investment and imagination has evolved Abu Dhabi into one of the world’s most exciting destinations.

Whether you’re seeking thrills and adventure or looking for luxury and relaxation, Abu Dhabi caters for you. To prove it, Kuoni take a closer look and share with you their top 5 reasons to visit.

1. The Culture With a modern skyline not too dissimilar to Manhattan, you’d forgiven for not knowing about Abu Dhabi’s rich cultural heritage. The people of the Emirate are proud of their history, firmly rooted in Arabic traditions. You can see these traditions in all their authentic beauty by visiting the local Souks, bustling market places where cultures old and new collide to create a unique sensory shopping experience.

The soon to open Louvre Abu Dhabi, the centerpiece of the emirate’s contemporary cultural ambitions, will set Saadiyat Island’s cultural district apart. Louvre Abu Dhabi will be the forerunner to future developments of the Zayed National Museum and Guggenheim Abu Dhabi, creating the largest concentration of world-renowned cultural institutions and complementing the emirate’s deep-rooted cultural heritage. Another sight to behold is the Sheikh

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Zayed Grand Mosque. Covering almost 30 acres and able to hold over 40,000 people, it is one of the world’s largest places of worship. It was built over 10 years using a stunning combination of traditional and modern styles, from the Swarovski crystal chandeliers down to the world’s largest hand knotted carpet. A visit to Abu Dhabi would not be complete without witnessing the nomadic traditions of the Bani Yas tribe. Experience The Oasis City Al Ain; this UNESCO Heritage site is known as Abu Dhabi’s birthplace. Its lush greenery is a stark contrast to the nearby desert where you can visit an authentic Bedouin camp to get a true sense of the Emirate’s humble beginnings.

2. The Adventure Abu Dhabi has built a reputation as a perfect destination for those in search of thrills and excitement on their holiday. From diving deep in the Arabian Gulf to flying high in a hot air balloon, there are a plethora of experiences to get your heart racing. Travel outside of the sprawling city and you will witness a seemingly endless landscape of sand dunes. This is Rub’ al Khali (‘Empty quarter’), the largest sand desert on Earth. Explore this vast wilderness in a 4x4 safari and go dune-bashing for the adrenaline ride of your life. Alternatively, surf the sand for a ski experience that’s a little warmer than the Alps would offer. Perhaps one of the best known attractions in United Arab Emirates is Ferrari

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World Abu Dhabi. With rides, simulators and live shows, it’s ideal for fun-seeking families. But with Ferrari driving experiences and the world’s fastest rollercoaster, Formula Rossa, it also has lots to offer those big kids out there too!

3. The Beaches With low rainfall and almost daily sunshine throughout the year, you can see why Abu Dhabi is a sun-seeker’s paradise.

However, it’s not only the weather that brings back beach lovers each year. Whether you’re a family looking for fun or a couple looking for sun, Abu Dhabi has a beach to suit everybody. Corniche beach is an ideal option for families looking to spend a day together by the seaside. This large beach is close to many hotels, has life guards on duty and even has blue-flag status for its cleanliness and water quality. Saadiyat Island’s 9km natural shore is lined by a gorgeous and peaceful white sandy beach, perfect for a day of relaxation. The island’s beaches are also protected from development, preventing damage to the delicate sand dunes and the threatened hawksbill turtles that nest nearby. If you’re not into relaxing and your idea of a day at the beach is active and entertaining, then take a drive to Yas Island.

This stretch of white sand offers a huge amount of activities both off and on the water. Beach volleyball games occur throughout the day whilst sail boats, stand up paddle boards and kayaks pass by exploring the natural mangrove forests – you could even work out at the beach gym if you want to show off your muscles.

4. The Entertainment Abu Dhabi is known for the diversity of the islands that make up the Emirate but one area in particular usually

sticks in people’s minds, especially if they’re out to have fun.

Whether day or night, Yas Island more than lives up to its reputation as entertainment capital of the UAE. It’s perhaps most famous for the Yas Marina Circuit, home to the F1 Abu Dhabi Grand Prix. Each November, world class drivers and their teams compete in one of the most exciting races on earth. Experiencing the thrill of a Formula One car zooming past you is a moment of a lifetime. The island is also home to the renowned Yas Marina, the immense Yas WaterWorld water park and an award winning championship golf course, Yas Links Abu Dhabi. During the evenings, Abu Dhabi’s hotels have some of the liveliest entertainment and dining options. Renowned singers, dancers, comedians and illusionists offer shows to delight all audiences, especially during Abu Dhabi Summer Season. From July to September, there is an incredible and diverse entertainment programme on offer for adults and children alike.

5. The Hotels Some of the world’s finest architects, designers and chefs have come together to create some sublime accommodation throughout Abu Dhabi. From the simple retreat of Traders Hotel to the unique opulence of the Emirates Palace; from the contemporary Beach Rotana to the classic Shangri-La, there is a stunning hotel suitable for you.

To book your luxury holiday and to find out more about Kuoni, you can book an appointment with the experts in-store at Kuoni Liverpool on 0151 515 4792 or visit www.kuoni.co.uk.

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CLAIRE HOUSE, 007 & A SMILE AS BIG AS AN ASTON MARTIN Despite the very cold and wet Sunday morning of 5th March, there was plenty to smile and be “Jolly” about!

Jonathan is a young man, age 21, who has been supported by Claire House Children’s Hospice since being diagnosed some years ago with a very rare progressive and degenerative brain disorder.

Jonathan has a number of complex needs that he is appropriately and blissfully unaware of, but none of those ever dampen his enthusiasm for getting out and about and enjoying life and new experiences. He has had a fascination with cars since he was very young, particularly those of his hero, James Bond.

So a ‘Bond’ morning was organised by Wirral Life Magazine, Claire House and a posse of big-hearted prestige car owners, who travelled from far and wide, providing not only a superb collection of Aston Martins, but a Lotus Esprit, a Ford Mustang and a Bentley for Jonathan to get in and go for a blast.

Add to that the requisite tuxedo’s, vodka martini’s (shaken, not spilt!) and a personalised number plate on the DB9 with Jonathan’s nickname on it, his smile was unforgettable!

Special thanks to The Red Fox, Oak Bistro, Unit 20 and the members of Cars & Coffee Liverpool.

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CHINESE NEW YEAR 2017

The celebrations began with the traditional Chinese fire crackers to bring in the new Year of the Rooster.

Steve and his team from the Hung Ka - put on an magnificent traditional Chinese lion dance display.

There was a traditional Chinese banquet and an entrancing Chinese dance performed by the Wah Sing Chinese Community Centre.

The tombola and raffle prize draw (not forgetting the auction of a huge hand painted Chinese fan) raised ÂŁ2250 - which was split between James Apter Charity and the Lord Mayor of Liverpool chosen charities.

The night was a huge success and very well attended.

This was Chung Ku’s 3rd annual Lord Mayor Chinese New Year Celebrations. Spectacular!

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BOLLYWOOD BALL Bollywood came to Liverpool on Friday 10th February for the Liverpool Heartbeat Annual Charity Ball.

Over 180 guests were joined by the Lord Mayor of Liverpool and representatives from Liverpool Heartbeat. The evening began with a video welcome speech from Robin Baynes MBE who was away on holiday in Australia.

The evening continued with colourful dancing from the Hindu Society of Liverpool University. A fashion show was provided by the award winning Imani Fashion House of Manchester showcasing day and evening wear plus wedding outfits. A fabulous meal was catered and served by Liverpool’s premier

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Indian restaurant the Mayur of Duke Street Liverpool. Guests danced until the early hours to the music supplied by Karma Events.

A silent auction and raffle raised over £3000 on the night, monies raised were shared between Liverpool Heartbeat and the Lord Mayor’s four Charities: Tom Harrison House, R Charity, Claire House Childrens Hospice and Liverpool Heartbeat.

If you would like to find out how to support Liverpool Heartbeat and the Lord Mayor’s Charity Appeal 2016/17, please contact Ossie Omar at info@osmarmedia.com.

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HUDSON HOUSE LAUNCH Wirral Life were delighted to attend the launch of Hudson House, the new seafood restaurant and bar based in Beetham Plaza, Liverpool.

Joanne McGinn, Marketing Manager at Hudson House said: “We have had amazing support from local businesses in the run up to opening, therefore the launch was not only a celebration of us launching but also a thank you to those that have supported us. It was great to have Liverpool’s business district and the surrounding areas come together in celebration. There has been brilliant feedback, the champagne and oysters flowed all evening and everyone seemed to enjoy themselves.”

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COMIC CON FLASH -AAA-AAAAAHHH!!!

Comic Con blazed into town this month with some serious retro legends in tow! Wirral Life Editor Si Hall went along as it’s not everyday you get to strike 5 things off your bucket list.

I Met Flash! Met Starsky! Met Hutch! Met Huggy!

And lastly I met the car! The legendary and colossal Ford Gran Torino - my dream wheels since the age of 4. (I just wanted to roll across the bonnet). It’s the first time the cop icons have had a reunion in 30 years. Chris Barrie and Danny John Jules (from Red Dwarf) also appeared along with thousands of creatively attired Cosplay characters. Brilliant!

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Paul Michael ‘Starsky’ Glaser

David ‘Hutch’ Soul

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DON’T PLAY THE GAME AT 100% POWER.

by Tom Atkinson, PGA Pro - Heswall Golf Club My best work with students without doubt happens out on the course. After all, this is why we play the game of golf.

There’s a putter and 13 other clubs in your bag therefore unless you’re hitting your driver, there’s a stronger club in there. What do I mean?

I hear so often when out playing or coaching, “I’m going to hit a hard 7” or “I’m going to lean on a sand wedge” A 7 is hard enough to hit so why make it harder, a hard 7 is just a 6 surely ? It’s there so hit it. And to lean on a sand wedge, to compromise the loft and the bounce, why!?? Hit your gap wedge, your pitching wedge or even your 9 iron. Don’t forget that each club will only typically fly 10-15 yards further in the air.

THE THEORY A shorter swing is easier to control. You’re less likely to throw the club offline. Hitting your 6 iron easier will be far more controllable than hitting that 7 iron at 100%. It will help you to take the spin off the shot, to keep the ball flight lower, to keep the ball more under control.

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THE TECHNIQUE Grip down the club, put the ball a little further back in your stance, swing it easy, hit the ball well, not hard.

THE TIP By now you should have a yardage device and if you’re a serous golfer without one, you’re not a serious golfer.

Next time you go out, do me a favour - play every shot from 100 yards and further away to the yardage to the back of the green, not the middle. You will be putting from closer to the hole and don’t forget, the majority of trouble is at the front!

For lessons or more information on availability: Tom Atkinson PGA 0151 342 7431 www.heswallgolfshop.com @heswallgolfshop

Leica Q

The Compact Camera RedeĂžned www.leicastoremanchester.com

10 St. Anns Arcade St Anns Square Manchester M2 7HW 0161 834 7755

Full Frame - 35mm-format 24 Million Pixel Sensor - Fixed 28mm f/1.7 Summilux-ASPH Lens https://www.leicastoremanchester.com/collections/q-camera

The Leica Q

Passion and perfection for creating unique images Leica is German engineering at its best.

The Leica ideal is an integral part of the culture of seeing. Leica has a long history of focusing on perception and has developed innovative instruments that offer a unique experience.

The result is a renowned series of cameras and lenses, and a superb range of sport optics including high-aperture and laser rangefinder binoculars, and spotting scopes. These products expand the natural limits of perception and open up new dimensions for human vision and insight. Leica quality is in a class by itself - both in analogue and digital capture modes. Top-quality systems with intuitive controls provide the best picture results and offer unparalleled creative freedom. In this way, Leica helps transform vision into personal creative fulfilment.

For over 50 years our family run company has been supplying Leica cameras and equipment to discerning Leica users worldwide. Tom Stephens opened ‘Stephens of Salford’ in the early 1960’s, and was joined

by David Stephens in 1977. David moved the store to Manchester City Centre in the early 1990’s and today our Leica Store in Manchester is situated in St Ann’s Arcade, St Ann’s Square, Manchester. David is assisted by Richard Clarke, a passionate Leica film user and vastly experienced photographic professional and Ben Stephens who recently joined David and Richard with the aim of continuing our rich history with the Leica brand. Since opening our new Leica Store in Manchester city centre we have continued to build on our experience. As one of only three Leica Appointed Stores in the UK we have continued to build our focus on service excellence to our ever growing customer base so we can tailor our service to your requirements. Whether you 82 wirrallife.com

are completely new to Leica or have used Leica for many years we have a vast range of equipment to suit all skill sets.

We also understand that the decision to invest in Leica is a commitment for life and offer in store everything for the dedicated amateur to the commercial and professional user. We also carry the full range of Sports Optic binoculars and spotting scopes, designer camera holdalls, Leica Boutique and Special Edition items exclusive to Leica Stores.

Focused

‘Combine what is technically possible with what makes sense photographically.‘ A concept that has been epitomised by Leica since Oskar Barnack laid the foundations for 35 mm photography more than a hundred years ago, with the original Leica.

This concept has been central to our company’s philosophy - based on the art of engineering on one hand, and on visionary risk-taking on the other. A philosophy that leads to innovation, rewriting photographic history again and again. As it has with the new Leica Q, a camera which continues this groundbreaking Leica tradition with a full-frame sensor and a fixed focal length.

Fast

Whether your subject involves depth of field, an available- light situation or a macro photography shot, the Summilux 28mm f/1.7 ASPH. provides everything you need to express yourself photographically.

Its classic 28mm focal length is perfect for street, architectural and landscape photography. Its lens, the fastest in its class, combined with a specially designed 24 MP CMOS full-frame sensor, provides detailed images of unsurpassed quality: up to ISO 50,000

Reactive

The integrated viewfinder of the Leica Q is activated as soon as the camera is brought up to the eye. It faithfully displays the camera’s image at any time, right down to the smallest detail and without any perceptible delay. With its resolution of 3.68 MP, it surpasses all other electronic viewfinders. The autofocus is also outstanding, capturing with ultimate sharpness at maximum speed. The new Maestro II series processor works extremely rapidly and allows a serial image speed of up to 10 frames per second at full resolution. And of course, the images are instantly available as a JPEG in playback mode.

Reliable

The Leica maxim ‘focusing on the essentials’ also applies to the Leica Q’s exterior design. Made in Germany, the high quality materials and outstanding craftmanship guarantee maximum durability. The top cover is milled from a solid aluminium block, while the housing is finished in magnesium and all labels and markings on the adjustment wheels are laser engraved. The thumb rest on the back of the camera and the diamond pattern of the exterior finish make the Leica Q beautifully easy to grip.

Intuitive

Intuitive, ergonomic, pragmatic. The controls of the Leica Q provide quick access to all relevant options and opportunities. For example, auto-focus can be set either using buttons or via the touch screen.

Prefer to focus manually? Then let the innovative Live View aids “Focus- Peaking” and “Live View Zoom” assist you. Easy to use, the Leica Q helps you implement your ideas perfectly - at the press of a button.

Networked

The built-in Wi-Fi module on the Leica Q makes it easy to share your pictures and videos on social networks. Images can be downloaded to your smartphone, tablet or computer via WLAN and the complimentary Leica Q app. The app also allows the Leica Q to be operated remotely. For example, set the time and aperture on your device and use it as a remote-control release. In this way, blur-free long exposures and recordings are possible from unusual angles – and also as moving images. What’s more, you can record video in Full-HD and web-friendly MP4.

The Leica Q £3,230.00 Available now Leica Store Manchester www.leicastoremanchester.com

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Wirral Life Photography in association with Leica Store Manchester BRIEF 4: WIRRAL WILDLIFE GOLD: MIKE McTIGUE

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GOLD: JEREMY BRADSHAW

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BRIEF 4: WIRRAL WILDLIFE

SILVER: ANDREW CROTHALL

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SILVER: MIKE READ

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BRIEF 4: WIRRAL WILDLIFE

SILVER: LISA ROBERTS

SILVER: MIKE McTIGUE

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BRONZE: JAN PEDDIE

BRONZE: PAUL DEAN

BRONZE: ANDREW CROTHALL

THANKS TO ALL OF OUR ENTRANTS. BRIEF 5: WIRRAL ARCHITECTURE. NEW SHOTS ONLY. DEADLINE: APRIL 7. SEND TO editorial@wirrallife.com UP TO 3 SUBMISSIONS PER ENTRANT (NO PHONES). GOOD LUCK! wirrallife.com 89

OFFICIAL DEALER

Lamborghini Manchester

Lamborghini Manchester St Mary’s Way Stockport Cheshire SK1 4AQ Phone 0161 474 6730 Email Lamborghinimanchester@hrowen.co.uk

Fuel consumption* (1/100km): urban 17.5 /extra urban 9.2km/combined 12,3. CO2 emmission: 285**g/km * In line with the EU directive 80/1268/EEC ** With COD (Cylinder On Demand).

A SPECIALIST PERFORMANCE CAR REQUIRES A PERFORMANCE CAR SPECIALIST WE’RE DEDICATED TO PROVIDING THE FINEST SERVICING, REPAIRS AND TUNING FOR HIGH PERFORMANCE VEHICLES; INCLUDING AUDI, BENTLEY, LAMBORGHINI AND PORSCHE – AND HAVE BEEN FOR OVER A DECADE. UNIT 20 | FIVEWAYS HOUSE | LIVERPOOL ROAD | CLAYHILL INDUSTRIAL ESTATE | NESTON | WIRRAL CH64 3RU | TELEPHONE 0151 336 6888.

CARS & COFFEE

BY NORMAN SHUM

Shot by TehJazzi Photography and Melvyn Hamid.

Wirral Life’s February front cover star Oli Webb was in attendance to sign copies of the magazine for the crowds - what a Gent!

East Germany met North West England last month at Cars and Coffee Liverpool. Even after a flooded wet weekend, it was no surprise that the weather cleared for the die hard motorists bringing their precious metal.

Supercars, classics, old, new, special, custom and the weird.

Apart from Shaun’s quirky Italian Lambro featured last month - a little thing from the little streets of Italy. We can assure you there has never been a dull day here at Cars and Coffee. A surprising arrival was Simon Gallimore’s modified German Trabant (601 Universal-estate version) fresh from the Eastern Bloc. These Trabants are highly regarded - a symbol of the old East/West divide.

The car had a reputation for being uncomfortable, slow, noisy, and dirty.

Nevertheless, it was very sought after in East Germany before the fall of the Berlin Wall. It had a hard plastic body mounted to a single-piece steel chassis (a so-called unibody or monocoque), front-wheel drive, a transversely-mounted engine, and independent suspension - all features that were unusual for the era in which it was manufactured. Well, it looks like Simon has transformed the car to be better than when it left the factory with a perky Volkswagen engine and a solid stance with the wackiest banded steel wheels.

It shows that quirky and ugly and the least expensive can be an object of beauty at the meet on the day. Remember the U2 album cover Achtung Baby? The Trabant was one of 16 images featured on the cover.

Pop culture takes all enthusiasts on a nostalgic journey. We have an abundance of cult classics, from Phil Holme’s patina sooted black GMC van like the ‘The A -Team’ to an amazing Steve McQueen VW Beach Buggy (from The Thomas Crown Affair). The sheer variety is a sight to behold.

The Cars & Coffee Liverpool crew would like to thank everyone who came and showed their support. See you next month. wirrallife.com 93

Lamborghini Huracan Performante

by David Gidman

For over 50 years the Geneva motor show has been the ideal platform for Lamborghini to show off their latest creations. Dating back to March 1963 when Lamborghini launched the 3500GT. Geneva 2017 will mark a new era in super car technology. Lamborghini will be launching the Huracan Performante which will rewrite the rule book on active Aerodynamics. ALA (Aerodynamica Lamborghini Attiva) is an entirely new approach to active aerodynamics and is patented by the guys from Sant’Agata.

Antonio Torluccio is the main engineer behind this new technology.

Torluccio describes ALA as a smarter way to do active aero. With traditional active aerodynamics, such as on the Bugatti Veyron or Lamborghini Centenario. They typically have a large wing mounted on hydraulic struts. Based on conditions, the struts change the wing’s position. It works, but there are two major drawbacks. One is reaction speed, as most hydraulically adjustable wings need about a second to move fully from one position to another. The second is weight, as hydraulic fluid is heavy.

ALA differs in a number of ways. Rather than moving a large part around, ALA uses fast-acting, electric motors to open and close flaps.

The Performante has a little flap in the front splitter, which can open to decrease downforce and drag. This is good but not ground breaking.

The truly ground breaking part of ALA can be found in the hollow ‘Forged Carbon’ rear wing. Each of the struts that support this are hollow.

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Under the engine cover sits a pair of small vent intakes. One vent on each feeds cool air onto the hot exhaust, and the other allows air to flow through the strut and into the wing. There is an outlet on the underside of the wing where the air exits. Like the front flap, the dual flaps can open to reduce drag and close to increase downforce. Or they can operate independently.

Depending on which direction the Performante is turning, either flap can close in 0.2 second to create aero vectoring. Turn right, for instance, and the right flap closes while the left flap opens. With the right flap closed, downforce is exerted on the right rear wheel while the left wheel is looser.

The opposite is true if you turn the car in the other direction.

‘ALA’ works between 43 and 193 mph. Any faster and you really don’t want to be turning the steering wheel.

Couple ALA together with an extra 40 BHP, Reoptimized 7 speed dualclutch transmission, new tyres, reworked suspension and a weight reduction of approx 90 pounds and you have the new lap record holder around the Nurburgring (Green Hell) beating the Lamborghini Aventador SV (6:59) and Porsche 918 (6:57).

The official time will be revealed along with the price at the Geneva Motorshow (but it is more than 2 seconds). Porsche will not be happy that the baby Lamborghini has just beaten their £1millon hypercar.

For more information: call David Gidman at H.R.Owen Lamborghini Manchester on 0161 474 6730 or email David.Gidman@hrowen.co.uk

Porsche will not be happy!

The baby Lamborghini has just beaten their ÂŁ1,000,000 hypercar.

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Audi S5 Sportback 3.0 TFSI Quattro Tiptronic

by Tony Yates

A more stylish car is usually a less practical one. A more powerful engine normally means bad fuel economy.

Greater handling thrills don’t typically come without less comfort or refinement, and a more exciting-looking, sporty interior is usually less luxurious. But why should anyone spending £50,000 on a new car settle for less of anything?

It’s a question that brings us to the Audi S5.

Power and Efficiency The S5 I had on test was powered by a 354HP 3.0 litre V6 TFSi, turbocharged engine which produces sharp responsiveness with the added bonus of 500Nm of torque. The S5 also manages to complete the 0-62 mph sprint in just 4.7 seconds, yet returned a combined 37.7 mpg - which you have to admit is pretty good for a V6. I am also going to be bold here and say that the 3.0 V6 is a brilliant engine and Audi have done a fantastic job of wringing out every last bit of horsepower. So basically, the S5 is a missile that is capable of taking you all the way to its electronically limited ceiling of 155mph in a heartbeat.

The only negative point I want to raise is about the 8 speed Tiptronic gearbox. It is for me the worst aspect of the Audi and if I am honest, I hate it – because, every time I actually wanted to get a move on - or change gear when I wanted - the little brain in the S5 kept interrupting the flow of power that I wanted.

So, correct me if I’m wrong here – but isn’t the Tiptronic gearbox supposed to speed up gear changes giving a better flow of power to the wheels? Well, thanks to Audi – what it does do is shut off a lot of driver interaction and totally takes over your driving style. I am not sure about you – but I like to feel the gear changes as a driver - and hold the revs as I want; I don’t want a nanny under the bonnet telling me off every time I do something naughty.

Anyway rant over – let’s move on.

On the Road As you would expect, the handling on the S5 is brilliantly poised thanks to Audi’s engineers crafting the suspension with such precision. Yes, the ride can be quite harsh, especially for those of you who want a softer approach, but you don’t buy an S5 because you want to feel like you are in the back of a Datsun – you get one because you want the exact opposite of that. If you engage WARP drive and stick it into the corners – you will come out the other side still pointing in the same direction as you entered, no under steer, no over-steer, nada. It really is that good.

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This is of course mainly due to the fact that it has Audi’s excellent Quattro - permanent all-wheel drive system fitted, which happens to have a selflocking center differential and Electronic Stabilization Control (ESC) which helps keep it altogether.

Safety and Technology As you would expect from Audi, the cabin materials are exceptional quality and you can see that there has been no penny pinching anywhere on the interior. Inside, there is even more good news. Gone are the days of the dull plastics that you expect from the old Audi designers. The quality and feel inside is excellent and the seats are so luxurious, they could have come straight out of a Bentley.

There’s also plenty of standard kit - like Air-con, cruise control, duel zone climate control, automatic wipers, Bluetooth handsfree, reversing sensors, tyre pressure monitoring and a leather steering wheel. Plus, Thanks to the all-new operating and display concept, including free-text search, the driver can control all functions effortlessly and intuitively. As an alternative to the standard-fit analog instrument dials, there is the Audi virtual cockpit (option), which you can customise just by pressing the ‘view’ button on the multi-function steering wheel. Choose the ‘classic’ view, with prominent speedometer and rev counter, or the ‘infotainment’ view, which brings functions such as the navigation map or media to the fore – with crisp 3D graphics and highly detailed effects.

There are also an abundance of driver assistance systems that cover a wide range of functions in the S5 Sportback, all combining an intelligent combination of different technologies to enhance safety, comfort and efficiency. Plus, 19” x 8.5J ‘5-spoke Cavo’ design polished alloy wheels, ‘S’ Sport suspension, ‘S’ model enhanced braking system. High-beam assist ‘S’ specific exterior body styling and badging, ‘S’ Super Sport seats with ‘S’ embossed logo in Fine Nappa leather upholstery. Pneumatic massage function, ‘S’ interior styling, MMI Navigation. Plus with 8.3”highresolution colour screen, MMI Touch control panel and Audi Connect (3-year subscription required).

To sum up: I like the Audi S5 a lot – I would buy one if I needed a car with this amount of power and equipment – but I don’t, and I don’t like the gearbox, but then, maybe I am just being a little bit picky.

Price from: £47,000

The Audi S5.

It’s basically more powerful than God.

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keeping you moving for 30 years

Kenmann motors

• diagnostics • servicing • repairs • m.o.t.

WWW.kenmannmotors.com • O151 647 43O3

Porsche recommends

The new Panamera.

Courage changes everything.

Discover more at porsche.co.uk/panamera

Porsche Centre Chester Cheshire Oaks Cheshire CH65 9LF 0845 8454 911 info@porschechester.co.uk www.porschechester.co.uk

Official fuel economy figures for the Panamera 4S in l/100km (mpg): urban 10.2 – 10.1 (27.7 – 28.0), extra urban 6.8 – 6.7 (41.5 – 42.2), combined 8.2 – 8.1 (34.4 – 34.9). CO2 emissions: 186 – 184 g/km. The mpg and CO2 figures quoted are sourced from official EU‑regulated tests, are provided for comparability purposes and may not reflect your actual driving experience.

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