Wednesday Night Buffets are Back!

June 5: BBQ Ribs, BBQ Chicken, Baked Beans, Macaroni Salad, House Salad, Dessert

June 12: Meatloaf, Mashed Potatoes, Gravy, Seasonal Veggies, Southwestern Salad, Dessert

June 19: Tokay Buffet

June 24: Marinara, Chicken Alfredo, Spaghetti, Caesar Salad, Garlic Bread, Dessert

July 3: Hamburgers, Hot Dogs, Potato Salad, Corn, House Salad, Dessert

July 10: Orange Chicken Broccoli Beef, White Rice, Stir Fry Veggies, Asian Salad, Dessert

July 17: Chicken and Cheese Enchiladas, Refried Beans, Spanish Rice, Southwestern Salad, Dessert

July 24: BBQ Ribs, Bratwursts, Baked Beans, Macaroni Salad, Corn, House Salad, Dessert

July 31: Meatloaf, Mashed Potatoes, Gravy, Seasonal Veggies, Chefs Choice Salad, Dessert

Aug 7: Meat Marinara Sauce, Chicken Alfredo, Spaghetti, Caesar Salad, Garlic Bread, Dessert

Aug 14: Chicken Fried Steak, Mashed Potatoes, White Gravy, Corn, House Salad, Dessert

Aug 21: Orange Chicken, Kung Pao Shrimp, White Rice, Stir Fry Veggies, Asian Salad, Dessert

Aug 28: Cheese and Chicken Enchiladas, Refried Beans, Spanish Rice, Southwestern Salad, Dessert

NEW! Pizza Oven at Oasis!

The next time you’re enjoying the pool with the family, check out our new freshly-made pizzas, available ONLY at the Oasis!

Options include:

Hours: Wednesday-Sunday, 11am-7pm

Our June Friday Dinner menu is now live online. New items this month include:

• Appetizers - Polenta Cakes & Wild Mushroom Crostini

• Salad - Burrata Heirloom Tomato Salad

• Pastas - Creamy Polenta; Lobster Mac & Cheese; & Braised Short Ribs with Polenta

• Entrees - Ora King Salmon & Coq au Vin