BEST BITES DINING GUIDE
| 2 |
BRISTOL PRESS | February, 2011
INDEX OF ADVERTISERS Aqua Terra Restaurant............................................................860-793-1600...................................................................3 Bin 300 World Bistro............................................................... 203-879-5858................................................................. 4 Bolo Bakery & Café................................................................... 860-410-4292..................................................................5 Cadillac Ranch Restaurant................................................... 860-621-8805................................................................. 6 Capri Ristorante.........................................................................860-747-1778.................................................................. 8 Carmines Italian Grill...............................................................860-314-1501....................................................................7 Central Café................................................................................. 860-747-0405................................................................. 9 Center Station Pub & Grill....................................................860-828-5866............................................................... 33 Clam Digger................................................................................ 860-589-2526.......................................................10 & 11 Conca D’oro Italian Restaurant...........................................860-677-6300............................................................... 23 D’Amico’s Ristorante & Lounge............................................ 860-747-5177.................................................................12 El Sombrero.................................................................................860-621-9474................................................................40 Fiores IV Pizzeria & Ristorante...........................................860-747-1700.................................................................14 First & Last Tavern of Plainville..........................................860-747-9100.................................................................14 Frankies Fast Food...................................................................860-584-9826................................................................16 Frank’s Restaurant...................................................................860-584-0002................................................................15 Great Taste...................................................................................860-827-8988............................................................... 27 Lee Po Chinese Restaurant.................................................... 860-589-1011.......................................................20 & 21 Luiza’s Diner................................................................................860-585-8334...............................................................36 Marinellis’ Supper Club Restaurant.................................860-673-0406................................................................17 Martino’s Market...................................................................... 860-583-3585......................................................18 & 19 MG Pizza & Wings....................................................................860-583-8480............................................................... 22 Nuchies Restaurant..................................................................860-582-1108................................................................24 Oasis Restaurant....................................................................... 860-585-9393...............................................................26 Pagliacci’s Restaurant..............................................................860-793-9241.................................................................31 Plainville Restaurant & Pizza............................................... 860-747-1111.................................................................30 Puerto Vallarta..........................................................................860-736-0060................................................................32 Ragozzino’s Deli & Catering..................................................860-621-6979................................................................34 Sabino’s Italian Restaurant & Lounge............................. 860-582-5766.....................................................28 & 29 Silo Restaurant...........................................................................860-677-0149................................................................38 Stonewell Restaurant.............................................................860-677-8855............................................................... 35 Tortoise & Hare...........................................................................860-582-6616................................................................13 West Main Pizza & Restaurant............................................860-747-2724.................................................................37 Wings Over Bristol...................................................................860-589-9464............................................................... 25 Wolf’s Wines & Spirits.............................................................860-314-0706................................................................38
BEST BITES DINING GUIDE
| 3 |
BRISTOL PRESS | February, 2011
Aqua Terra Restaurant “See the difference...Taste the difference” 253 East Street, (Rt. 10) Plainville (860) 793-1600
Lobster, Seafood, Chicken, Prime Meats, Pasta, Veal, Lamb & More Celebrate Your Special Occasion… Complimentary Cake for Parties of 5 or More Reservations Requested
RAW BAR DAY S R U TH AY D N U &S
• Lobster • Seafood • Chicken • Prime Meat Cuts • Pasta, Veal, Lamb & More
~~~~~~~~~~~~~~~~~~
SUPER SPECIALS!
4 Course Dinner $
Appetizer to Dessert - Excluding Holidays
Steak for 2
12.95 $ 29.95
005469
& Bottle of Wine Lunch, Dinner & Early Birds Specials
LADIES’ NIGHT Tues. & Wed. Night 4 COURSE DINNER
$
12
00
Includes • Appetizer • Salad or Soup • Entree • Dessert
253 East Street, (Rt. 10) Plainville (860) 793-1600
Closed Monday; Open Daily 11:00am - 10:00pm
BEST BITES DINING GUIDE
| 4 |
BRISTOL PRESS | February, 2011
RESTAURANT - BAR - GRILL 300 Wolcott Road Wolcott, CT
203-879-5858 TAKE-OUT AVAILABLE
The perfect balance of comfort foods and creative inspired cuisine in a casual cozy setting SERVING LUNCH:
Tuesday - Friday from 11:30a.m. DINNER:
Tuesday - Saturday from 5 p.m. $22 Prix Fix Menu Tuesday - Thursday HAPPY HOUR:
(At the Bar) Tuesday - Friday from 3-7 pm Pair a glass of wine and an appetizer $10 $5 Martini’s EVERYDAY: Salads and Appetizers from $5-$9 Lunch Menu from $5-$13 Entrees and Daily Specials from $15-$28 Housemade Gnocchi, Ravioli and Signature Risotto Dishes All desserts are made in house Domestic and imported bottled beers from $2.95-$3.95 Wines from around the world PRIVATE ROOM AVAILABLE -
up to 40 people ABOUT OUR CHEF
Richard Morotto, Executive Chef at BIN 300 World Bistro in Wolcott, is a graduate of Johnson & Wales University with a Bachelor’s Degree in Culinary Arts. Richard studied in Paris, France before moving to Boston. He was Chef de Cuisine at Metropolis Café for three years where he became known for his signature dish and picked up the nickname “Richie Risotto”. After Richard left Boston, he completed a Master’s Course in Italy’s Piedmont region before moving to Parma to work at the Michelin rated Ristorante Parizzi as Chef di Partitia. Teaming up with his father, Rich Morotto, and Nancy Sarlo, the three opened BIN 300 World Bistro in Wolcott in May of 2007. For 007839
more on Chef Richard, see the menu or to get directions,
visit www.bin300.com
BEST BITES DINING GUIDE
| 5 |
BRISTOL PRESS | February, 2011
We Specialize In:
Wedding cakes, special occasion cakes, cookies, breads, breakfast pastry, tarts, and other sweet confections.
33 Whiting Street, Plainville, CT 06062
860.410.4292 • www.bolobakery.com Open Tues. - Sat. 6:30 am to 5:30 pm; Sun. 6:30 am to 2 pm
Come join us for breakfast and lunch! BREAKFAST
ADDITIONAL BREAKFAST ITEMS 100% Whole wheat, 7-Grain, (Substitute egg whites in any Whole Wheat Rye or white breakfast at no additional charge) home-style toast (2 slices)....$1.00 EGGS OHH MY Roll with butter Eggs Any Style and Meat...$5.00 (toasted or untoasted).............$0.75 2 eggs sunny side up, over easy, over medium, over hard, or scrambled, with Toasted plain bagel (cream cheese choice of: 2 strips of bacon, 2 links of additional $0.50).....................$1.50 chicken sausage, or 1 thick slice of Assorted fresh-baked grilled ham Muffins................................$1.25 Eggs Any Style and Steak..$6.00 Assorted fresh-baked 2 eggs sunny side up, over easy, over medium, over hard, or scrambled, with Danish................................$1.75 a tender sirloin steak Egg Omelette......................$5.00 Assorted Cookies Various Doughnuts............$0.75 3 egg omelette with choice of two fillings: mushrooms, roasted red Scone..................................$1.00 peppers, onions, tomatoes, broccoli, English Muffin spinach, avocado, goat cheese, feta, (toasted or untoasted)...............$1.00 parmesan, Swiss cheese , cheddar cheese, bacon, ham, prosciutto French Toast (additional fillings .50 each) (Choice of 2 slices of cinnamon raisin, Bolo Scramble....................$5.00 or plain French toast) ...............$2.00 3 eggs scrambled with choice of two Buttermilk Blueberry fillings: mushrooms, roasted red peppers, onions, tomatoes, broccoli, Pancakes (2) .......................$2.00 spinach, avocado, goat cheese, feta, Bacon (2 stripes)....................$1.50 parmesan, Swiss cheese , cheddar Grilled country ham cheese, bacon, ham, prosciutto (additional fillings .50 each) (1 thick slice) ..........................$1.50 Chorizo, Cheddar Chicken sausage (2 links).....$1.50 Scramble.............................$6.00 Home fries with sea salt 3 eggs scrambled with cured chorizo & parsley.............................$1.50 sausage and cheddar cheese Egg Frittata.........................$5.00 Cup of fresh fruit................$2.00 Spanish style omelette with sliced Eggs Any Style (3 eggs).........$2.00 potatoes and choice of two additional fillings: mushrooms, roasted red BREAKFAST peppers, onions, tomatoes, broccoli, BEVERAGES spinach, avocado, goat cheese, feta, 6am - 11am
French Toast & Eggs..........$5.50 Choice of 2 slices of cinnamon raisin, or plain French toast with candied pecans and maple syrup; and 2 eggs any style
Buttermilk Blueberry Pancakes & Eggs..................5.50 2 fluffy blueberry pancakes with maple syrup and 2 eggs any style Served with 2 slices of 100% Whole wheat, 7-Grain, Whole Wheat Rye or white home-style toast and your choice of: home fries with sea salt & parsley /mixed green salad with simple vinaigrette/ a cup of fresh fruit
Coffee - Reg. & Decaf (sm., med., lg.) free refills • Tea- assorted (sm., med., lg.) free hot water refills • Juice (apple, orange, cranberry) • Cappuccino • Latté Espresso • Mocha Latte • Hot Chocolate • Soda (Coke, Diet Coke, Sprite) • Sweet Lemonade • Unsweetened Iced Tea • Iced Green Tea • Bottled Water
LUNCH 11am - 4pm SOUPS Check the board for today’s soups
BREAKFAST cup $3.00 bowl $5.00 FAVORITES SALADS Smoked Salmon and (salad dressings include: Caesar, Bagel...................................$5.00 balsamic, sesame, citrus, red wine Plain bagel with scallion-chive, roasted veggie, or plain cream cheese, served with sliced smoked salmon, lettuce, tomatoes, red onion, and capers
vinegar and olive oil, raspberry, French, ranch, Italian, and blue cheese; and may be substituted on any salad per request)
Baby Mixed Greens Salad $3 FULL $5
Breakfast Sandwich...........$5.00 SIDE 2 eggs any style, ham, and cheddar served on a toasted grinder roll
with tomatoes, cucumbers, red onion, carrots, seasoned croutons and balsamic
The Portuguese...................$5.00 vinaigrette 2 fried eggs, prosciutto, and Portuguese Gouda cheese served on a Portuguese roll
The Lacto-Ovo-Vegetarian ............................................$5.00 2 eggs any style, grilled vegetables, basil pesto and cheddar cheese served on a Portuguese roll or tortilla wrap
The Wrap........................... $5.00 2 eggs scrambled, bacon, ham and cheddar cheese served in a tortilla wrap
Grilled Chorizo....................$5.00 2 eggs any style, grilled chorizo sausage, and Swiss cheese served on a Portuguese roll or wrap
Chef’s Salad................$7.00
baby mixed green salad topped with turkey, ham, Swiss cheese, cheddar cheese & chopped egg with choice of dressing
Bolo Salad...................$7.00 romaine lettuce topped with kalamata olives, artichoke hearts, white beans & shredded parmesan with choice of dressing
Add grilled chicken.....$2.00 Add grilled shrimp......$3.00 Add grilled steak.........$3.00 Add grilled salmon......$3.00 Add fried crab cake.....$3.00 Cold Salads Chicken.......................$3.00 grapes, pecans, celery, mayo, mustard Tuna fish.....................$3.00 celery, red onion, mayo, mustard
Penne..........................$3.00 basil pesto, vegetables
All three.......................$7.00 all three cold salads with small green salad
SANDWICHES/PANNINIS/ WRAPS (selections can be either put on a warmed roll, panini style, or in a wrap; and with your choice of a small green salad or French fries)
Grilled Veggie..............$8.00 assorted grilled vegetables, with your choice of mozzarella or cheddar cheese , with basil pesto dressing
SIMPLE SANDWICHES
Ham.....................................$4.00 Grilled Chicken Caprese.......................$8.00 Roast Beef...........................$5.00 Turkey.................................$4.00 with tomatoes, buffalo mozzarella, basil pesto and fresh basil Grilled Chicken....................$5.00 Cheese Steak..............$8.00 (with your choice of Swiss or cheddar with roast beef, roasted red peppers and caramelized onions, cheddar cheese
cheese)
with cuban-style roast pork, ham, Swiss cheese, mustard, and pickles
for an additional)
When You Think Of
WEDDING CAKES think of BOLO! Call us for a free consultation!
QUESADILLAS
Roast Turkey...............$7.00 Grilled Vegetables/Herbs....$7.00 with Swiss cheese, tomatoes, Shrimp/Caramelized caramelized onions, black olives, Onions/Cilantro..................$8.00 mustard and arugula greens Turkey, Bacon, Chicken/Pesto/ & Avocado...................$7.00 Roasted Garlic.....................$7.00 with baby greens, tomatoes, and Steak/Roasted Red mayonnaise Peppers/Onions..................$8.00 filled with a cheddar cheese blend, and Roast Pork Cubano.....$8.00 (all served with a house salad or French fries COMBOS
Greek Salad......................$7.00 The Bolo......................$7.00 Combo #1............................$7.00 with tomatoes, kalamata olives, feta ham, sweet capicola, Genoa salami, cheese, cucumbers, red onion, baby and Swiss cheese, with tomatoes, greens, oregano, and red wine vinaigrette roasted red peppers, red onion, baby Roasted Beet Salad...........$7.00 greens, and simple vinaigrette with baby spinach, candied walnuts, The Portuguese...........$8.00 bacon, crumbled goat cheese and citrus steak fillet, prosciutto, caramelized vinaigrette Caesar Salad.....................$6.00 onions, and fried egg with seasoned croutons, romaine lettuce, Crab Cake...................$8.00 shredded parmesan, and Caesar spicy remoulade sauce, pickles, dressing Swiss cheese, served in a Portuguese roll or wrap Crispy Goat Cheese
Salad...........................$7.00 with candied walnuts, roasted red
bacon, mixed greens, crispy House-Baked Granola........$4.00 peppers, goat cheese balls and sesame vinaigrette cinnamon, almond, pecan, raisin, dried fruits, served with a side of fresh fruit, vanilla yogurt, and honey
mixed greens, crumbled blue cheese, bacon, chopped egg, avocado, cucumbers, tomatoes & balsamic vinaigrette
Soup, Baby Green Salad, Dinner Roll, and Cookie
Combo #2............................$7.00 Soup, Simple Sandwich, and Cookie
Combo #3............................$7.00 Baby Green Salad, Simple Sandwich, and Cookie
Combo #4............................$9.00 Soup, Baby Green Salad, Simple Sandwich, and Cookie
Fish Tacos...................$7.00 Combo #5............................$9.00 Soup, Quesadilla, and Cookie grilled salmon fillet, avocado, sour cream, greens, spicy roasted garlic Combo #6............................$9.00 tomato salsa Baby Green Salad, Quesadilla, and Cookie
www.bolobakery.com
007263
parmesan, Swiss cheese , cheddar cheese, bacon, ham, prosciutto (additional fillings .50 each)
Cobb Salad.................$7.00
BEST BITES DINING GUIDE
| 6 |
BRISTOL PRESS | February, 2011
Best Wings”
Voted BEST Wings!
The Biggest and Best Country Restaurant and Dance Club on the East Coast!
45 Jude Lane, Southington, CT 06489 860-621-8805 Hours: Tues - Thurs 4pm - 1am; Fri 4pm - 2am; Sat 6pm - 2am; Sunday 4pm - 1am; Closed Monday
Wings “Voted Best Wings” (5) Wings $4.75 (10) Wings $7.75 (20) Wings $14.75 Served with Bleu Cheese and Celery BUFFALO WINGS “Voted Best Overall” Mild * Medium * Hot * “Tijuana Death” SOUTHERN FRIED WINGS The Ole Deep South Recipe JAMAICAN JERK WINGS Sweet and Spicy with an Island Flair! HOT HONEY WINGS A great combo... Sweet with a Zing! NEW! CANADIAN WINGS A tasty special blend of secret herbs & spices TERIYAKI WINGS With an Oriental Touch JACK DANIELS BBQ WINGS A Southern Country Favorite GARLIC PARMESAN WINGS A Touch of Italy PEANUT BUTTER WINGS “Voted Most Original” If you like peanut butter, you’ll love these wings! With our own grape jelly dipping sauce NEW! CAJUN RANCH WINGS Crispy Cajun ranch blend
Entrees
Starters
Served with Ranch Salad, Fries or Baked Potato add - 1.00 for soup, onion rings, sweet potato fries NY Strip Fresh Cut Angus Beef char-grilled to perfection ...........................................................................14.75 Pork Chop Dinner Juicy all natural center cut pork chop pan seared and oven baked to perfection with our special rub.............11.75 Chicken Dinner Plump, Juicy, Char-grilled boneless chicken breast. Choice of Teriyaki, Buffalo, Cajun or BBQ Fish & Chips Battered cod, fried golden brown and served with coleslaw and fries................................................................9.75 Surf & Turf Grilled NY Strip and Cajun Grilled Shrimp Skewer.............................16.75 Chicken & Ribs 1/2 Rack Babyback Ribs and and a char-grilled boneless chicken breast. Teriyaki, Buffalo, Cajun, BBQ, or Seasoned
On the Lighter Side
014056
Sandwiches
Served with fries or chips. Try our sweet potato fries, or onion rings add - 1.00 Chicken Deluxe Cajun, BBQ, Teriyaki or Seasoned Grilled chicken breast topped with bacon, lettuce and tomato .................................................. 8.75 Chicken Bacon Ranch Our seasoned, grilled chicken breast topped with bacon, lettuce, tomato, American cheese and ranch dressing..................................8.75 Turkey Club Sandwich Oven Roasted turkey breast with lettuce, tomato, bacon on white or rye................7.75 Classic BLT Bacon, lettuce, tomato on toasted white or rye ...............................................................6.75 Grilled Cheese ...............................................................5.75 Add tomato or bacon ............................. 1.00 Philly Cheese Steak Sautéed onions, peppers, melted cheese on a hoagie roll..............................................8.75 Tuna Melt Fresh tuna salad with melted American Cheese grilled to perfection on white or rye 7.75 Prime Rib Dip Sliced Prime Rib on a hoagie roll with Au ju for dipping.............................................8.75 Wrap Dressings: Bleu Cheese, Ranch, Chicken Caesar - Philly Cheese - Sliced Parmesan Peppercorn, Italian, French, Turkey Crispy Chicken - Veggie Wrap Caesar, Balsamic Vinaigrette or Thousand add 1.00 for Buffalo Island. Add Grilled Chicken or Shrimp . 3.00 Ranch Salad Fresh Greens, tomatoes, Caesar Salad cucumbers and shredded cheese.............................5.75 Fresh Greens, parmesan cheese and croutons Chopped Cobb Salad with our creamy Caesar dressing ............... 5.75 Lettuce, grilled chicken, bacon, egg, shredded cheddar Taco Salad jack cheese, tomato and cucumber.........................8.75 Tomato Basil tortilla bowl filled with greens, Cadillac Ranch Chili tomatoes olives, jalapenos with choice of grilled Our own secret recipe... topped with melted cheese and chicken or seasoned ground Angus beef .... 7.75 served with tortilla chips........................................6.75 Ranch Bunch Mozzarella Sticks, Chicken Tenders, and Onion Rings Fried Mushrooms ................................................ 8.75 Breaded Steakhouse Onion Rings Small - 3.75 • Basket - 6.75 Twin Dogs 2 Hummel, All beef. Natural Casing Hot Dogs served with chips ................................................. 4.75 Add cheese or chili .................................................. 1.00 Mozzarella Sticks Crispy breading with a chewy inside Served with marinara sauce..................................6.75 Chicken Tenders Breaded chicken filets, served with your choice of sauce, bleu cheese, honey mustard or ranch ......... 6.75 Make ‘em Buffalo or in any wing sauce - add 1.00 Quesadilla Cheese, tomato, jalapeno, black olives in a grilled tortilla .6.75 add chicken or shaved steak.................................1.00 Nachos Grande Crispy tortilla chips topped with tomatoes, black olives, jalapenos and melted cheese......................7.75 Add grilled chicken, seasoned beef or chili...........1.00 Salsa & Chips Crispy tortillas and our delicious salsa ..3.75 Line Dance Shrimp cajun spiced, grilled on skewer ..6.75 Fried Mushrooms...............................................6.75 Potato Skins filled w/cheese & bacon, sour cream top .6.75 Fries regular 2.75 sweet potato 3.75 Soup ask for soup of the day ...................................4.75
Line Dancing Lessons Every Night! KARAOKE - Wednesday, Thursday & Sunday 8 pm
Check us out at www.caddyranch.com or on Facebook:
CADDYRANCHRESTAURANT
Come Ride Old Thunder
Ranch Specials Tuesday: . 50 cent Award Winning Wings. Any Flavor. Minimum 5 Wednesday: $3.00 22oz Bud Light Drafts
Karaoke:
Every Wednesday, Thursday & Sunday 8pm Thursday: $3.00 22oz Miller Lite Drafts
*Babyback Ribs*
10.75 Full Rack 18.75 Dance Lessons & Open Dancing Every Night
1/2 Rack
On and Off Premise Catering
Available Anniversary, Holiday, Office, Birthday, Wedding Please inquire with your server.
Burgers Our 1/2 Ib hand-packed Angus steak burgers, char grilled to perfection, are served on a bulky roll with lettuce & tomato, a pickle, fries or chips. Try our sweet potato fries, or onion rings add - 1.00 Naked Angus Burger Just Beef and the Bun.......................6.75 Cheeseburger Topped with melted cheddar or American Cheese..............................7.75 Bacon Cheeseburger Topped with sizzling bacon and melted cheddar or American Cheese ............ 8.75 Bleu Burger Topped with bleu cheese, sautéed onions and bacon.........................................8.75 Round-Up Burger Topped with bacon, BBQ sauce, sautéed onions and cheese.............................8.75 Patti Melt Supreme Topped with sautéed onions, melted cheese and thousand island dressing on grilled rye.........................................8.75 Mini Burgers Topped with cheese, pickle and our special sauce.................................................8.75 Kick’in Burger Topped with homemade chili, jalapenos and cheddar cheese...........................8.75 Buck’in Bronco Burger Two 1/2 Ib burgers, twice the cheese, lettuce, tomato, onion and pickle...12.75 East Meets West Burger Topped with BBQ, Teriyaki, Cajun Seasoning and cheese........................8.75
BEST BITES DINING GUIDE
| 7 |
Monday - Friday Express Lunch $
5.49
Specials Weekly Available Monday - Friday • 11:00 am to 3:00 pm 10% Senior Citizen Discount after 4 p.m. (Dinner Only) Promotional menu, discounts do not apply. Available for a limited time, subject to change without notice.
Buy One Dinner Get One Sunday - Thursday
50% OFF Entrees $17.99 and up are excluded Higher Price Prevails • Not to be combined w/any other offers
Buy Two Dinners & Get One House Appetizer or One Glass of House Wine
FREE Sunday thru Thursday only.
009088
Kids Meals Also Available
BRISTOL PRESS | February, 2011
Full Dinner Menu Available Voted Best Italian Restaurant in the Bristol Observer
Carmine’s Private Party Room Bridal or Baby Showers, Business Meetings, Baptisms, First Communion, Rehearsal Dinners, Gatherings of Friends and Family, or Holiday Parties. Whether it is a banquet or a buffet we will help you to create a memorable event to compliment your style and fir your budget.
TO G
O
Enjoy Our Quick and Easy Take Out Service It’s a great way to enjoy a great Italian meal at home or at work. Just call ahead and we will have it ready when you arrive.
All Your Carmine’s Favorites Are Available Call us at 860-314-1501
Great Taste Begins With A Great Gift GIFT Certificates Always Available, Always Appreciated
BEST BITES DINING GUIDE
Capri Catering Banquet Facility
APPETIZERS
Garlic Bread - w/ cheese, $.50 extra ............ 2.95 Garlic Knots .....3.00 (6) 6.00 (12) Bruschetta Bread ................. 4.95
Topped with tomatoes, onions, garlic, basil & Pecorino cheese. Buffalo Wings - hot or mild .... 5.95 Stuffed Mushrooms - with seafood stuffing....5.95 Clams Casino........................ 6.95 Roasted and green peppers, onions, bacon in cracker stuffing. Escarole & Beans................. 6.95 Sauteed with fresh garlic and extra virgin olive oil. Boncconcini Caprese .......... 7.95 Medallion of fresh mozzarella, ripe tomatoes, sweet basil, drizzled with extra virgin olive oil. Broccoli Rabe & Sausage ... 7.95 Grilled sausage with sauteed broccoli rabe, olive oil and garlic. Fried Calamari ...................... 7.95 Served with marinara sauce. Shrimp Cocktail .................... 7.95 Served with cocktail sauce. Eggplant Florentine ............. 8.95 Stuffed with spinach and ricota, topped with mozzarella cheese and Marinara sauce. Zuppa di Clams .................... 8.95 Red or White Sauce Hot Antipasto ........................ 8.95 Clams casino, fried mozzarella, and fried calamari.
SOUPS AND SALADS
Soup of the day ............. 2.75 cup ... 4.50 bowl Pasta e Fagioli ............... 2.00 cup ....3.75 bowl Caesar Salad ......................... 4.95
(with Chicken $3.00 extra, - with Shrimp $6.00 extra)
Italian Salad........................... 4.95
Romaine lettuce, tomatoes, onions, peppers, celery and olives tossed with a fresh vinaigrette dressing (with chicken $3.00 extra) Blue Chicken Salad.............. 6.95 Romain lettuce topped with chopped tomatoes, grilled chicken, bacon and crumbled blue cheese. Chef Salad ............................. 6.95 Garden salad with turkey, ham, Swiss cheese and hard boiled eggs. Cold Antipasto ...................... 6.95 Provolone Cheese, salami, ham and roasted peppers over lettuce.
SANDWICHES
Served for Lunch Only All sandwiches served with Fries
| 8 |
BRISTOL PRESS | February, 2011
161-38 Woodford Avenue Plainville, CT 06062
Ristorante
Tel: 860.747.1778 Fax: 860.747.4539 www.CapriCT.com
PASTA
Linguini - Penne - Fettucini - Cappellini - Spaghetti $1.00 extra for Cavatelli or Gnocchi Lunch
Dinner
Penne with House Sauce .................. 7.95 ............. 8.95 with meatballs or sausage, add ............... 1.95 ............. 1.95 Spaghetti al Pomodoro ...................... 8.95 ...........10.95
Spaghetti tossed with extra virgin olive oil, crushed Roma tomatoes, onions, basil, and a touch of garlic. Penne al la Vodka ................................ 9.95 ........... 11.95 Penne tossed in a pink sauce with proscuitto accented with vodka. Penne con Broccoli............................. 9.95 ........... 11.95 Penne sauteed with broccoli in a plum tomato sauce or in a garlic and extra virgin olive oil sauce. Fettuccini Marinara ............................. 7.95 ............. 8.95 With meatballs or sausage, add .............. 1.95 ............. 1.95 Fettuccini Alfredo ................................ 9.95 ........... 11.95 Fettuccini tossed in a creamy Parmesan cheese and cream sauce Spaghetti Garlic & Olive Oil.............. 8.95 ...........10.95 Spaghetti sauteed with extra virgin oil and garlic Penne Bolognese ................................ 9.95 ........... 11.95 A heart meat and tomato sauce with a touch of cream Angel Hair Puttanesca ..................... 10.95 ........... 11.95 Onions, Black olive, capers, anchovies, fresh basil and crushed plum tomatoes.
PASTA AL FORNO
Lunch
Dinner
Cheese Ravioli (sauce or butter) .......... 8.95 ...........10.95 Baked Ravioli ........................................ 9.95 ........... 11.95 Baked Manicotti ................................... 9.95 ........... 11.95 Baked Stuffed Shells .......................... 9.95 ........... 11.95 Baked Lasagna (meat filled) ................. 9.95 ........... 11.95 Baked Pasta Combo ............................................... 11.95 Lasagna, stuffed shells and monicotti topped with house sauce and mozzarella cheese. Eggplant Parmigiana (sauce or butter) .11.95 ...........14.95
GRINDERS
Half 8”
Full 16”
Meatball Parmigiana .......................... 4.95 ............. 9.50 Sausage Parmigiana ........................... 4.95 ............. 9.50 Eggplant Parmigiana .......................... 4.95 ............. 9.50 Veal Parmigiana ................................... 4.95 ............. 9.50 Fresh Mozzarella and Prosciutto .... 6.95 ........... 11.95
Fresh mozzarella, tomatoes, sweet basil, sliced Proscuitto and extra virgin olive oil on a fresh grinder roll. Sausage and Broccoli Rabe ............5.95 ...........10.50 Grilled Italian sausage topped with sauteed broccoli rabe, hot peppers and mozzarella cheese on a fresh Italian bread. Italian Cold Cut ..................................... 4.95 ............. 9.50 Salami, hot Capicola, ham, provolone, lettuce and tomatoes.
PIZZA - CALZONE - STUFFED BREADS
All pizza, specialty pizzas, calzones or stuffed bread can be made with pepperoni, sausage, meatballs, bacon, pepper, onions, tomatoes, olive, broccoli, spinach, eggplant, anchovy, garlic, basil.
Express Lunch Tuesday Saturday
$7.50
Prices subject to change
OPEN 7 DAYS A WEEK Tues.-Sat. 11:00 - 10:00 Sun. 12:00 - 9:00 Mon. - Banquets and Private Parties OPEN MOST HOLIDAYS BUSSES WELCOME ENTREES
Lunch Dinner Veal Triana ........................................ 12.95 ........... 17.95
A mixed of veal, asparagus, sun-dried tomatoes, artichoke hearts and Portobello mushrooms and garlic in sherry wine sauce. Served over penne. Veal Capri .......................................... 13.95 ........... 17.95 Veal scallopini and sauteed mushrooms in a lemon butter sauce with a touch of Marinara sauce served over spinach topped with fresh mozzarella. Veal Parmigiana .............................. 12.95 ........... 16.95 Breaded veal topped with the house sauce and mozzarella. Served with a side of pasta. Veal Gerogio..................................... 13.95 ........... 18.95 Veal sauteed with shrimp, thyme and mushrooms in a cognac cream sauce. Served over cavatelli Veal Marsala ..................................... 12.95 ........... 16.95 Sauteed veal and mushrooms in a Marsala wine reduction. Served with penne. Veal Fancese .................................... 12.95 ........... 16.95 Egg-batter dipped veal scallopini finished with a lemon butter sauce. Served with fettuccini Chicken Capri .................................. 12.95 ........... 16.95 Sauteed chicken breast and mushrooms in a lemon butter sauce with a touch of Marinara topped with fresh mozzarella. Served over penne. Chicken Triana ................................ 11.95 ........... 16.95 Sauteed chicken with sun-dried tomatoes, asparagus, artichokes, Portobello mushrooms and a garlic in a sherry wine sauce. Served over penne. Chicken Parmigiana....................... 11.95 ........... 15.95 Breaded chicken cutlet topped with house sauce and mozzarella cheese. Served with a side of pasta. Chicken Marsala ............................. 11.95 ........... 15.95 Chicken breast sauteed with mushrooms in Marsala wine sauce. Served with a side of pasta. Chicken Margarita .......................... 11.95 ........... 15.95 Grilled chicken, onions, tomatoes, mushrooms, spinach and asparagus, garlic and olive oil over penne. Chicken Cacciatore ........................ 11.95 ........... 15.95 A mix of chicken, peppers, onions and mushrooms in a plum tomato sauce. Served over penne. Chicken al Italia ............................... 11.95 ........... 15.95 Chicken sauteed with roasted peppers, broccoli, garlic and olive oil. Served over rigatoni Grilled Chicken & Broccoli Rabe .....12.95 ........... 15.95 Marinated chicken breast over a bed of sauteed broccoli rabe. Pork Chops Scillia ................................................ 16.95 Grilled boneless pork chops topped with saute of sweet and hot vinegar peppers, garlic and olive oil. Sirloin al la Porto .................................................. 18.95 Grilled sirloin steak topped with camrelized onions and Portobello mushrooms finished with a port of wine sauce. Baked Scrod ..................................... 12.95 ........... 16.95 Baked scord topped with Ritz crackers and served with a side of broccoli Linguini with Clams ....................... 12.95 ........... 16.95 Whole and baby clams sauteed in a red or white sauce. Served over Linguini. Sole Florentine ................................ 13.95 ........... 17.95 Egg-battered filet of sole sauteed in a lemon, wine and butter sauce over spinach. Served with a side of pasta Shimp Scampi.................................. 13.95 ........... 17.95 Shrimp sauteed with fresh garlic, white wine, butter and a touch of lemon over linguine
Shrimp, Clams and Mussels .......................... 18.95
Shrimp, clams and mussels sauteed in either a red or white sauce served over linguini. Zuppa DiPesce ...................................................... 22.95 Shrimp, scallops, clams, Calamari, mussels and scrod
BEST BITES DINING GUIDE
| 9 |
BRISTOL PRESS | February, 2011
Central Cafe
24 Whiting St., Plainville, CT 06062
860-747-0405
860-747-0405 HAPPY HOUR M-F 3-6 PM $2.00 DOMESTICS $3.00 IMPORTS 12 Beers on Tap 40 Bottled Varieties
007267
OPEN 11 AM For Lunch Daily! Homemade Soups, Salads, Wraps, Sandwiches and More!
We have over 60 flavors of wings
ALSO FEATURING: • BANDS - Fri. & Sat • HUGE PATIO • TRIVIA - Thurs. • POOL TABLE • KARAOKE - Tues. • BANQUET ROOM • DARTS • WIFI HOTSPOT • FRESH, FREE POPCORN Find us on Facebook
BEST BITES DINING GUIDE
| 10 |
BRISTOL PRESS | February, 2011
What’s The Clam Digger All About? Well, our mantra is “ Where Only The Food Is Taken Seriously.” It’s all about the food, and pretty much only the food. The Secret to Success is to do just a few things but do them very well. That’s because...it’s all about the food. We haven’t won any awards. ( Well, that’s not strictly true. ) We have been voted Best of Hartford Hot Dog 5 times, in our parent store---Doogie’s. Split & Grilled - bursting with flavor. The Old-Fashioned way. With us, it’s all about the food. There’s no question we do an incredible burger; Fresh, char-grilled to order, served any way you like it, from pink to dead, because you should get it as you like it. It’s served on a fresh grilled Portuguese roll. By the way, $7.99 for big burger, fries, beverage & tax included is a combo value meal that pretty much eliminates ALL COMPETITION. That’s why we call them Dare-to-Compare burgers. You be the judge, and let us know. All that aside, we are really all about the seafood. Fresh, breaded-to-order. Breaded when you order it, not the day before or even the same morning. And though we haven’t won many awards, we’ve done the same thing since 1982, and for some reason, the customers keep on coming, and we keep on doing what we do best.
You see, it’s really all about the food.
Sir Clam-A-Lot.
Hope to see you soon. Sir Clam-A-Lot.
Grand Opening Day # 1. Hot Dog, Fries & Soda...............$3.99 Tues: Feb. 15th. 11:00 to 8:00
(No other items will be served)
Day # 2. Cheeze Burger, Fries & Soda....$3.99 Wed: Feb 16th. 11:00 to 8:00
(No other items will be served)
Day # 3. Clam Strips, Fries & Soda ......... $3.99 Thurs: Feb. 17th. 11:00 to 8:00
(No other items will be served)
Day # 4. Fish & Chips, & Soda ................ $3.99 (No other items will be served)
Clam Digger
Rte.6, Farmington Avenue, Bristol formerly Chevy’s Crab House
860-589-CLAM 010488
Friday: Feb. 18th 11:00 to 8:00
| 11 |
BRISTOL PRESS | February, 2011
010487
BEST BITES DINING GUIDE
007261
BEST BITES DINING GUIDE
| 12 |
BRISTOL PRESS | February, 2011
D’Amico’s Ristorante & Lounge
Our goal is to provide quality food, excellent service, with an inviting atmosphere. We have a huge variety of beer (12 on tap!) & wine!
2 Linden St., Plainville • 860.747.5177 • Fax: 860-747-5166 APPETIZERS Fried Calamari…Fresh Calamari, Lightly Breaded, Served with Marinara and Lemon....................................................$9 Crostini…Goat Cheese, Roasted Peppers, Arugala Pesto...................................................................................................$8 Chicken Tenders…Five Chicken Tenders with French Fries, Choice of Sauce...................................................................$7 Eggplant Fries…Topped with Parmesan Cheese, Basil, Served with Marinara Sauce........................................................$6 Broccoli Rabe…Hot or Sweet Italian Sausage, Sauteed with Crushed Red Pepper and White Wine..................................$8 Antipasto…Sopressata Salami, San Daniele Prosciutto, Speck, Roasted Red Peppers, Fresh Basil, Marinated Mushrooms, Formaggi Di Cantina, Fontina, Asiago and olives. With small salad...................... Sm- $8 Lg- $14 Garlic Bread…Butter, Garlic, Basil, with or without Mozzarella.............................................$4 No Mozz $5 With Mozz SALADS Spinach Salad…Spinach, Hard-Boiled Egg, Pancetta, Cranberries, Red-wine Vinaigrette.................................................$8 Caesar Salad…Fresh Romaine, Parmigiano, Croutons.....................................................................................................$6 Insalata Caprese…Tomato, Fresh Mozzarella, Basil (Reduced Balsamic or EVOO)..........................................................$8 Roasted Mushroom Salad…Mixed Greens, Roasted Mushrooms, Sopressata Salami, Pepperoncini, Balsamic Vinaigrette..$8 House Salad…Mixed greens, cherry tomatoes, olives, green peppers and carrots................................................................$5 ADD CHICKEN TO ANY SALAD FOR $3 ENTREES (Includes Side Salad -Substitute Caesar Salad for $1.00 • May Substitute Sides) Served Only After 4pm Daily Pork Tenderloin…With Butternut Squash Polenta and Broccoli-Rabe..........................................................................$16 Shrimp Scampi…With Linguine, Crushed Red Pepper, Garlic and Wine ...................................................................... $16 Chicken Marsala with Linguine....................................................................................................................................$12 Chicken Picatta with Linguine ..................................................................................................................................... $12 PASTA (Includes Side Salad - Substitute Caesar Salad for $1.00) Spaghetti and Meatballs…Red Sauce, Home Made Meatballs, Parmigiano Cheese, Basil...............................................$11 Spaghetti alla Carbonara…Fresh Pancetta, Red Onion, Black Pepper............................................................................$11 Chicken Parmesan…Freshly Breaded Chicken Breast, Served with Red Sauce, Parmigiano Cheese, Basil.......................$14 Bolognese…Home made Bolognese Meat Sauce, Red, Served Over Pasta.......................................................................$13 Linguine with Clams…Lemon Garlic Oil Fresh Clams, Crushed Red Pepper, White Wine, Parsley................................$15 CHEESE PIZZA…Small $9 or Large $12 Basic Toppings + $1 for small + $2 for large Anchovies, Bacon, Broccoli, Basil-Pesto, Broccoli-Rabe, Capicola, Eggplant, FonCina, Garlic, Green Peppers, Ham, Mushrooms, Olives, Onions, Pepperoni, Pepperoncini, Pineapple, Provolone, Roasted Peppers, Ricotta, Sun-Dried Tomato, Spinach, Tomato PIZZA is offered BY THE SLICE …Cheese $2.50 • Pepperoni or Sausage $3.25 • Tomato Basil $3.25 SPECIALTY PIZZA Vegetable - Sauce, Mozzarella, Mushrooms, Peppers, Artichokes, Carmelized Onions...............................Sm $14…Lrg $18 Broccoli Rabe, Potato and Rosemary - Crushed Potato, Sauteed Broccoli-Rabe, Sausage, Fresh Rosemary .... Sm $16…Lrg $20 BBQ Chicken - Tomato Sauce, Mozzarella, Chicken, BBQ Sauce, Red Onion........................................ Sm $14…Lrg $18 Buffalo Chicken - Tomato Sauce, Buffalo Sauce, Mozzarella, Chicken, Green Pepper and Romaine.........Sm $15…Lrg $19 PANINI’S (Served with Fries) Tomato Mozzarella - Tomatoes, Fresh Mozzarella, Basil, Balsamic Reduction .................................................................. $8 Arugula and Prosciutto - San Danielle Prosciutto, Truffle Oil, Arugula, Mozzarella........................................................$9 Chicken Pesto - Chicken Breast, Basil Pesto, Sun-dried Tomato, Red Onion, Fontina ...................................................... $9 HOT GRINDERS (Served with Fries) Sm $8 or Lrg $12 Chicken, Meatball, or Eggplant Parmesan - Fresh Breaded Eggplant, Marinara, Mozzarella Cheese Broccoli Rabe and Sausage - Broccoli-Rabe Sauteed with Garlic and white Wine, Sausage, Mozzarella Cheese COLD CUT GRINDERS (Served with Fries) Sm $7 or Lrg $11…Salami, Capicola. Turkey, Ham, Roast Beef, Tuna
Kitchen Hours: Monday-Closed, Tuesday-Thursday 11am-9pm, Friday-Saturday 11am-10pm, Sunday 12pm-9pm Bar Hours: Monday-Closed, Tuesday-Thursday 11qm-12am, Sunday 12pm-12am Email: damicosrestaurant@gmail.com
009063
BEST BITES DINING GUIDE
| 13 |
BRISTOL PRESS | February, 2011
BREAKFAST • LUNCH • DINNER
Mike’s Bristol’s Best Kept Secret
Tortoise & Hare Cafe & Catering, LLC
Cafe & Catering, LLC
GREAT FOOD GREAT ATMOSPHERE …AT GREAT PRICES!
Chef/Owner Mike Clawson
457 North Main St., Bristol
Come check out our signature homemade desserts!
- “Our Classic Signature Carrot Cake”
860-582-6616
Breakfast Served All Day!
HOURS: Tues.-Sat. 8am - 8pm www.ctamerica.com/mikestortoiseharecafe.htm
We Cater at Your Place or Ours! WEEKEND BREAKFAST SPECIALS DAILY SOUPS CATERING SPECIAL
2 off
$
TOTAL PURCHASE of $1500 or more. – Dine In or Take Out –
Expires 4/6/11. Cannot be combined with any other offer.
B.Y.O.B.
FREE
1/2 Pan size GARDEN SALAD With Any Catering Job over $50
Expires 4/6/11. Cannot be combined with any other offer.
BEST BITES DINING GUIDE
| 14 |
BRISTOL PRESS | February, 2011
$5.00 Off Any Lunch or Dinner purchase of $30 or more
17 Whiting Street, Plainville, CT • www.fioresplainville.com (860)747-1700 or (860)747-3500
Fiore’s IV Pizzeria • Ristorante
17 Whiting Street • Plainville • 860-747-1700 • 860-747-3500. With this coupon. Dine in only. Not valid with other offers. Offer expres 3/30/11
$10.00 Off Any Lunch or Dinner purchase of $50 or more
007264
Fiore’s IV Pizzeria • Ristorante
17 Whiting Street • Plainville • 860-747-1700 • 860-747-3500. With this coupon. Dine in only. Not valid with other offers. Offer expres 3/30/11
$10.00 Off Any Lunch or Dinner purchase of $50 or more
007264
Fiore’s IV Pizzeria • Ristorante
17 Whiting Street • Plainville • 860-747-1700 • 860-747-3500. With this coupon. Dine in only. Not valid with other offers. Offer expres 3/30/11
Authentic Italian Cuisine www.firstandlasttavern.com
(860) 747-9100
32 Cooke St., Plainville
Full Bar w/ TV's and bar menu
Business Delivery Services
Banquest Facility Catering
pizza, pasta, salad, steak
Dine Enjoy Relax
BEST BITES DINING GUIDE
| 15 |
BRISTOL PRESS | February, 2011
FRANK'S RESTAURANT
t s a f k Brea unch &L
99 Farmington Ave., Bristol (Commons Plaza) Next to Price Chopper
860-584-0002 www.franksrestaurant.net OPEN 7 DAYS 7am - 2pm
• BREAKFAST • BURGERS • PANCAKES • SHAKES • HOTDOGS • WAFFLES • GYROS • SANDWICHES • SOUPS • SALADS AND SO MUCH MORE!
• • • •
3 Large Eggs Homefries MON. - FRI. Toast 7 AM - 11 AM. Coffee
3
$
ALL FOR ONLY
! w o W
35
NO HOLIDAYS OR WEEKENDS
2.00 3.00 4.00 5.00 OFF OFF OFF OFF
$
$
Your Total Check OVER $15.00
Your Total Check OVER $20.00
With this coupon Exp. 4/13/11
With this coupon Exp. 4/13/11
$
Your Total Check OVER $25.00
With this coupon Exp. 4/13/11
$
Your Total Check OVER $30.00
With this coupon Exp. 4/13/11
BEST BITES DINING GUIDE
| 16 |
BRISTOL PRESS | February, 2011
Frankies of Bristol 1195 Farmington Ave. Bristol, CT
860-584-9826
TAKE OUT MENU FOUNTAIN DRINKS
WE’RE NOT FAST FOOD WE’RE JUST FAST!
SMALL $1.35
MEDIUM $1.75
LARGE $1.89
EX LARGE $1.99
COKE, DIET COKE, BIRCH BEER, DR. PEPPER, SPRITE, ROOT BEER, LEMON, FRUIT PUNCH
Frankies of Bristol was established in 1978. It’s been owned and operated by the same ownership since 1984. We offer good quality food at very competitive prices and guarantee our quality. Senior discount is 10% Off everyday all day.
BOTTLED WATER..................................................................$.99 BOTTLED DRINK.................................................................$1.89 COFFEE, TEA OR MILK.......................................................$1.35
CHILD’S MENU
HOPE TO SEE YOU SOON AND OFTEN.
OUR FAMOUS HOT DOGS ALL AMERICAN ..................................................................... $2.85 Choice of sweet or hot relish, onions, 3 kraut, pickles, ketchup & mustard
INTERNATIONALS.................................................................$3.19 Mexican - Chili • Italian - Pepper and Onion • Portuguese - mushroom and onions • Irish - Bacon VALUE MEAL $ • French - Nacho Cheese 4.99 • Swiss - A. Cheese • Extra international toppings .50 cents
HAMBURGER.......................................................................$3.99 CHEESEBURGER..................................................................$3.99 GRILLED CHEESE................................................................$3.99 HOT DOG ............................................................................. $4.69 CLAM STRIPS.......................................................................$4.95 CHICKEN STRIP...................................................................$4.95 WITH FRIES AND SMALL SODA
APPETIZING SIDES
STEAK FRIES........................................................................$2.49 CURLY FRIES........................................................................$2.49 SWEET FRIES.......................................................................$2.95 ONION RINGS ...................................................................... $2.95 FRIED VEGGIES W/DIPPING SAUCE..................................$3.99
TASTY SANDWICHES 1/4 HAMBURGER...................................................................$2.89 1/4 CHEESEBURGER ............................................................. $3.19 1/2 HAMBURGER...................................................................$4.29 1/2 CHEESE BURGER ............................................................ $4.69 SAUSAGE BURGER (P&O CHEESE) ..................................... $3.99 GRILL CHICKEN L.T.M. ......................................................... $4.39 FRIED CHICKEN L.T.M...........................................................$4.39 B.L.T........................................................................................$3.99 RIB EYE STEAK WITH L.T.M.................................................$5.59 OR CHEESE OR MUSHROOMS AND ONIONS
FRANKIES SPECIALTIES PULLED PORK SANDWICH WITH GRILLED ONIONS ................$4.59 HOT WINGS 10 PCS.............$5.95 20 PCS.................$10.95 CANADIAN FRIES WITH MOZZARELLA AND GRAVY........$3.99 MONDO BURGER 1/2 CHEESE L..T.M. ONIONS AND BACON ........$4.99
CHOICE OF MUSHROOM/ZUCCHINI/CAULIFLOWER
BROCCOLI POTATO SKIN POPPERS.................................$3.99 FRIED MOZZARELLA W/SAUCE.........................................$3.99 CHICKEN STRIPS.................................................................$5.49 BUFFALO STYLE ADD 50 CENTS
SEAFOOD
BIG FISH BURGER LT. TARTER...........................................$3.99 TUNA SALAD ROLL L.T......................................................$3.99 HOT LOBSTER ROLL W/BUTTER......................................$9.59 FRIED SEAFOOD...............ROLL...........ORDER...............PLATE BIG FISH..............................N/A ............... N/A .................... 7.89 CLAM STRIPS.....................3.59...............5.59....................8.59 SHRIMP 21/25 .................... 4.95...............6.95....................9.89 SCALLOPS..........................4.95...............6.95....................9.89 WHOLE BELLY CLAMS ..... 5.95...............8.99...................11.95
ITALIAN SUBS
SAUSAGE, MEATBALL, EGGPLANT, HAM, SALAMI
SM LG 4.39 5.59
007783
W/SAUCE, PEPPER, ONION, & PROVOLONE CHEESE OR COLD LTM CHEESE COLE SLAW
NACHOS...............................................................................$2.95 GRILLED CHEESE................................................................$1.99 W/HAM.................................................................................$2.49
Soon! g n i m Co of Bristol
Catering On Wheels
Bring the taste of Frankie’s to your special outdoor occasion, Company lunches and other special parties from April through October. • Parties from 50 to 200+ • Set up fee $100.00 to $200.00 (Based on number of people and distance of location)
• Catering based on 1 hour lunch to 3 hour party
Starting at
$
6.95 Per person + tax
BEST BITES DINING GUIDE
| 17 |
Banquets
Weddings
175 Monce Rd., Burlington, CT.
Call 860-673-0406 for reservations
Just minutes from Unionville Center, Bristol & Plainville
FRIDAYS 5~9 pm
THURSDAY NIGHT BUFFET 5~9 PM Features Roast Beef, Seafood Newburg and other assorted Seafood Dishes, Soups, Chicken, Pastas, Salads, Relishes, Fresh Fruit and an Ice Cream Sundae Bar, with many of your favorite candy toppings.
IT'S ALL YOU CAN EAT FOR 13.95 $6.95 For Children
BRISTOL PRESS | February, 2011
Dinner Specials with Prime Rib 16.95 Compliment Our Full Ala Carte Menu. All Dinners Include Our Plentiful Salad Bar, and A Light Fare Menu Served In The Lounge.
SATURDAYS 5-1OPM
Enjoy A Special Night Of Dining And Dancing With Live Entertainment In The Dining Room From 8:30-12:30. Group Rates Are Available. Full Line Of Appetizers:
Stuffed Mushroom Caps, Shrimp Cocktail, Cherrystones on the Half Shell Clams Casino, Escargot, French Onion Soup, Mozzarella Sticks and Buffalo Wings
"Full Dinner Menu Available"
Sunday Champagne Brunch
Buffet 11 am-3:30pm
Featuring Breakfast Specialties from 11 am-1 pm. In Addition to Roast Beef, Seafood, Pastas, Chicken, Select Meat and Vegetable Dishes, We Offer Salads, Fresh Fruit, Pastries And An Ice Cream Sundae Bar. 15.95 Children 7.95
Prices subject to change.
00-9007
www.marinellissupperclub.com
BEST BITES DINING GUIDE
| 18 |
BRISTOL PRESS | February, 2011
Market & Don Martino’s Cafe 948 Terryville Ave, Bristol 860-583-3585 www.martinosmarket.com MARKET HOURS: Monday - Friday 8:30AM - 5:30 PM Saturday 8:30AM - 4:00 PM
Monday - Saturday CAFE HOURS:
Thursday - Saturday 5:30PM - 9:OOPM Sunday 4:00PM - 8:00PM
MARTINO’S RUSTIC LUNCH SPECIALTIES $7.00
Served on freshly baked rustic Italian rolls The Oldani: Oldani salami, sweet capicola, sharp provolone and roasted peppers with oil & vinegar The Parma: Prosciutto di Parma, fresh mozzarella, ripe tomatoes, cracked black pepper with EVOO The Lucca: Marinated eggplant, roasted peppers, sharp provolone and crushed Sicilian olives The Tuscan: Marinated whole artichokes, roasted peppers, Vidalia onions, and dry mozzarella The Original Panini: Fresh mozzarella, fresh basil, ripe tomatoes, cracked black pepper with EVOO, Fresh Basil seasonal The Arrabiatta: Hot capicola, sopressatta, hot peppers, and sharp provolone with oil & vinegar The Sicilian: Italian tuna packed in olive oil, hot peppers and sharp provolone The DiLusso: Genoa salami, roasted peppers, vidalia onions, dry mozzarella with hot pesto spread The Don Martino: Prosciuttini, anchovy stuffed piccolo pepper and sharp provolone with oil & vinegar A Note To Our Customers: All of our sandwiches are created with authentic Italian products from the finest producers of cold cuts, cheeses, specialty foods and olive oils.
MARTINO’S LUNCH ORIGINALS
whole half Italian Combination $11.50 $6.50 Genoa salami, capicola, mortadella, cheese, lettuce, and tomato Regular Combination $11.50 $6.50 Genoa salami, imported ham, cheese, lettuce and tomato Turkey $11.50 $6.50 Oven roasted, smoked or cajun, cheese, lettuce and tomato Ham $11.50 $6.50 Krakus, Virginia baked or Black forest, cheese, lettuce and tomato Chicken $11.50 $6.50 Oven roasted or spicy buffalo, cheese, lettuce and tomato Prosciutto $13.50 $7.50 Imported prosciutto di Parma, cheese, lettuce and tomato Roast Beef $11.50 $6.50 Napoli Italian style roast beef, cheese, lettuce and tomato Tuna $9.50 $6.50 Italian tuna (mayo optional), cheese, lettuce and tomato Prosciuttini $11.50 $6.50 Italian style black peppered ham, cheese, lettuce and tomato CHEESES: american. provolone, or swiss DRESSINGS: oil & vinegar, mustard or mayo ADDITIONS (50 cents extra): hot peppers, roasted peppers or onions
HOT SANDWICHES
whole $11.50 $11.50 $11.50
Chicken Parmigiana Eggplant Parmigiana Meatball
DAILY SOUP & HOT STUFF
Homemade Soup $5 bowl Chowders $6 bowl Eggplant Parmigiana $7.50 Meat Lasagna $8.50
SALADS
Italian Antipasto $7.00 Garden Salad $6.00 Italian Tuna Salad $7.00
PLEASE SEE OUR WEBSITE FOR OUR FULL MENU!
half $6.50 $6.50 $6.50
roll $5.50 $5.50 $5.50 $5.50 $5.50 $6.50 $5.50 $5.50 $5.50
roll $5.50 $5.50 $5.50
009041
Served on Milete bread, soft grinder or hard roll
BEST BITES DINING GUIDE
| 19 |
BRISTOL PRESS | February, 2011
Market & Don Martino’s Cafe 948 Terryville Ave, Bristol 860-583-3585 www.martinosmarket.com
CAFE HOURS:
Thursday - Saturday 5:30PM - 9:OOPM Sunday 4:00PM - 8:00PM SEAFOOD All entrees are served with your choice of soup or salad
DIVER SEA SCALLOPS: pan seared Diver scallops with a wild mushroom risotto.......................$22 ROASTED SALMON: fresh organic salmon with soy-mustard glaze. Served with beet & sweet potato hash.........................................................................................................................$18 SHRIMP & ZUCCHINI: sauteed shrimp, julienne zucchini, olive oil & garlic. Served over homemade saffron tagliatelle.........................................................................................................$20 LOBSTER RAVIOLI: fresh lobster ravioli served with our classic vodka sauce.............................$18
BEEF-CHICKEN-PORK All entrees are served with your choice of soup or salad
GRILLED SIRLOIN: pan grilled sirloin, garlic mashed potatoes & chef’s vegetable ...................... $20 PORK TENDERLOIN: pan seared medallions, red & yellow peppers, roasted tomatoes & fregola...........$18 DON MARTINO’S RAGU: slow cooked sausage, meatballs, peppers, wine, tomatoes & Served in a bread bowl..................................................................................................................$16 CHICKEN al FORNO: breaded chicken cutlet layered with eggplant, prosciutto. tomato sauce & mozzarella. Served with a side of pasta .......................................................................................... $16 CHICKEN PARMIGIANA: chicken cutlet with tomato sauce & mozzarella served over pasta ..... $16 FRANCESCA’S MEATLOAF: ground beef & pork, stuffed with carrots, spinach, prosciutto & fontina cheese. Served with chef’s vegetable & mashed potatoes .................................................... $16 CLASSIC BOLOGNESE: long simmered ragu of ground pork, beef, carrot, celery, onion, red wine & tomato. Served with fettuccine ................................................................................................. $18
PASTA All entrees are served with your choice of soup or salad
APPETIZERS, SALADS AND DESSERTS
Serving Wine, Beer and Cocktails
009085
SPINACH FETTUCCINE: homemade spinach fettuccine with gorgonzola cream sauce...............$16 JONATHAN’S PENNE: vodka sauce, roasted tomatoes, prosciutto & parmigiano reggiano..........$18 FETTUCCINE & BRUSSELS SPROUTS: slivered brussels sprouts, pignoli, olive oil, garlic & lemon zest tossed with fettuccine.....................................................................................$16 PUMPKIN RAVIOLI: served in a light sauce made from butter, sage and brown sugar ................. $18 CLASSIC LASAGNA: fresh pasta, ground beef, romano, mozzarella & ricotta cheese & tomato sauce ................................................................................................................................ $16 EGGPLANT PARMIGIANA: eggplant layered with ricotta, mozzarella & romano cheese & tomato sauce ................................................................................................................................ $16
BEST BITES DINING GUIDE
| 20 |
BRISTOL PRESS | February, 2011
BEST BITES DINING GUIDE
| 21 |
LEE PO
Chinese Restaurant
OPEN HOURS:
BRISTOL PRESS | February, 2011
(Min. $15)
Mon. - Thurs.: 11:00am - 10:00pm 1066 Farmington Ave., Bristol, CT 06010 (Opposite Stephen Toyota) Fri. & Sat.: 11:00am - 11:00pm Sunday: 12:00 Noon - 10:00pm ❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖❖
Chinese Food to Take Out
1. 2. 3. 4. 5. 5a. 6. 7. 8. 8a. 9. 10. 11. 12. 12a. 13.
Fantail Shrimp, Teriyaki Beef, Spareribs, Chicken Wings, Egg Roll, Chicken Fingers
SOUPS
(w. Fried Noodle) Pt. 14. Wonton Soup....................................2.25 15. Egg Drop Soup..................................1.75 16. Wonton Egg Drop Soup.......................2.95 17. Chicken Noodle Soup..........................2.10 18. Chicken Rice Soup ............................. 1.95 19. H Hot and Sour Soup ............................. 2.50 20. Vegetable Soup..................................2.75 21. Seafood w Vegetable Soup ..........................
Qt. 3.95 3.25 4.50 3.80 3.50 4.35 4.25 7.95
CHOW MEIN
22. 23. 24. 25. 26. 27.
HO FUN OR MEI FUN
APPETIZERS
Roast Pork Egg Roll (Each) .......................... 1.60 Crispy Spring Roll (2) ................................ 3.00 Boneless Spare Ribs .............. (Sm) 5.95 (Lg) 10.95 B-B-Q Spare Ribs.................(Sm) 7.10 (Lg) 12.50 Fantail Shrimp (5) ..................................... 7.75 Scallion Pan Cake (Order) ........................... 4.90 Chicken Wings (5).....................................5.50 Chicken Fingers ................................. (Qt) 6.95 Teriyaki Beef (4) ....................................... 7.20 Teriyaki Chicken (4) .................................. 6.25 Dumpling (Fried or Steamed) (6)...................5.50 Sesame Cold Noodle..................................4.25 Fried Wonton (10).....................................4.50 Shrimp Toast (4)........................................5.50 Crab Rangoon (8) ..................................... 5.25 Pu Pu Platter (For 2) ................................ 14.95
(w. Noodle & Rice) Chicken Chow Mein ........................... 3.75 Roast Pork Chow Mein........................3.75 Beef Chow Mein................................4.50 Vegetable Chow Mein ......................... 3.50 Shrimp Chow Mein ............................ 4.75 House Special Chow Mein .................... 4.95
6.95 6.95 7.50 5.95 7.50 8.50
CHOP SUEY
28. 29. 30. 31. 32.
(w. Rice) Vegetable Chop Suey........................3.75 Beef Chop Suey .............................. 4.50 Shrimp Chop Suey...........................4.75 Chicken Chop Suey ......................... 4.25 Roast Pork Chop Suey ...................... 4.25
33. 34. 35. 36. 37. 38. 39.
Vegetable Fried Rice ........................ 3.35 Roast Pork Fried Rice.......................3.85 Shrimp Fried Rice...........................4.25 Chicken Fried Rice..........................3.85 Beef Fried Rice...............................4.25 House Fried Rice ............................ 5.25 Yang Chow Fried Rice ...................... 5.25
40a. 40b. 40. 41. 42. 43. 44.
(Soft Noodles) Vegetable Lo Mein...........................3.50 Plain Lo Mein ................................ 3.25 Roast Pork Lo Mein.........................4.25 Beef Lo Mein.................................5.25 Chicken Lo Mein ............................ 4.50 Shrimp Lo Mein ............................. 5.25 House Special Lo Mein ..................... 5.50
FRIED RICE
5.95 7.50 7.50 7.50 7.50 6.25 6.95 7.75 6.95 7.75 8.50 8.50
LO MEIN
6.56 6.25 7.50 7.95 7.50 8.50 8.60
45. 46. 47. 48. 49. 50.
(Wide Noodle) (Rice Noodle) Pt. Vegetable Ho Fun or Mei Fun................3.55 Roast Pork Ho Fun or Mei Fun .............. 4.25 Beef Ho Fun or Mei Fun ...................... 5.25 Chicken Ho Fun or Mei Fun..................4.50 Shrimp Ho Fun or Mei Fun...................5.25 H Singapore Chow Mei Fun ..................... 5.50
Qt. 6.50 6.95 7.95 7.75 8.50 8.75
51. 52.
(w. Rice) Pt. Roast Pork w. Chinese Veg....................5.25 Roast Pork w. Broccoli ........................ 5.25
Qt. 8.75 8.75
PORK BEEF
(w. Rice) Pt. Qt. 55. Pepper Steak w. Onions ....................... 5.95 9.95 56. Pepper Steak w. Tomatoes.....................5.95 9.95 57. Beef w. Bean Sprouts...........................5.95 9.95 58. Beef w.Chinese Veg.............................5.95 9.95 59. Beef w. Mushrooms ............................ 5.95 9.95 60. Beef w. Oyster Sauce .......................... 5.95 9.95 61. Beef w. Snow Peas..............................5.95 9.95 62. Beef w. Broccoli ................................ 5.95 9.95 63. H Curry Beef w. Onion .......................... .........9.95 64. Beef w. Bean Cake.............................. .........9.95 65. Straw Mushrooms with Beef...........................9.95 65a Beef with Scallions ............................. 5.95 9.95
EGG FOO YOUNG
66. 67. 68. 69. 69a.
(w. Rice) Vegetable Egg Foo Young......................5.90 Roast Pork Egg Foo Young ................... 6.95 Shrimp Egg Foo Young ........................ 7.25 Chicken Egg Foo Young ....................... 6.95 Beef Egg Foo Young............................7.25
SEAFOOD
(w. Rice) Pt. Qt. 70. Pepper w. Shrimp & Tomato..................5.95 10.25 71. Shrimp w. Lobster Sauce......................5.95 10.25 72. Shrimp w. Bean Sprouts.......................5.95 10.25 73. Shrimp w. Chinese Veg ........................ 5.95 10.25 74. Shrimp w. Snow Peas..........................5.95 10.25 75. Shrimp w. Broccoli.............................5.95 10.25 76. Shrimp w. Cashew Nuts...............................10.25 77. H Curry Shrimp w. Onions ..................... ........10.25 78. Shrimp w. Honey Walnuts .................... ........10.25 79. Shrimp w. Black Bean Sauce..........................10.25 80. Chow HarKew (Shrimp)..............................10.25 83. Shrimp w. Bean Cake..................................10.25 84. Straw Mushroom w. Shrimp ................. ........10.25
POULTRY
85. 85b. 86. 87. 88. 89. 90. 91. 92. H 93. 94. 95. 96. 97. 98. 99. H
(w. Rice) Pt. Qt. Moo Goo Gai Pan..............................5.50 8.95 Chicken w. Mixed Veg.........................5.50 8.95 Chicken Pepper and Tomatoes ............... 5.50 8.95 Chicken with Snow Peas......................5.50 8.95 Chicken w. Mushrooms.......................5.50 8.95 Chicken w. Oyster Sauce ..................... 5.50 8.95 Chicken with Broccoli ........................ 5.50 8.95 Chicken with Cashew Nuts...................5.50 8.95 Curry Chicken w. Onions .................... .........8.95 Hawaiian Duck ................................. ......... 10.95 Chicken w. Honey Walnuts................... .........8.95 Chicken w. Black Bean Sauce ................ .........8.95 Chow Gai Kew (Chicken) .................... .........8.95 Chicken w. Bean Cake..................................8.95 Straw Mushrooms with Chicken ............ .........8.95 Sesame Chicken ................................ .........9.95
Tel: (860) 589-1011 Tel/Fax (860) 584-1255
SWEET & SOUR
100. 101. 102.
(w. Rice) Qt. Sweet & Sour Chicken..............................7.95 Sweet & Sour Pork..................................7.95 Sweet & Sour Shrimp ............................. 10.50
VEGETABLE
(w. Rice) Qt. 103. Sauteed Mixed Vegetable ........................... 7.95 104. H Broccoli Hot Garlic Sauce..........................7.95 106. Sauteed Bean Sprouts ............................... 6.50 107. Sauteed Snow Peas .................................. 7.95 108. Sauteed Broccoli.....................................7.95 109. Mixed Veg. w. Bean Cake ........................... 8.20 Extra White Rice................(Pt.) 1.50 (Qt.) 2.50 Extra Fried Noodles.....................(Lg.) Bag 1.50 Almond Cakes (4).........................Per Bag 0.95 Fortune Cookies (6) ...................... Per Bag 0.95 Homemade Duck Sauce .................. (1/2 Pt.) 1.60 (Pt.) 2.50 (Qt.) 3.50 Sweet & Sour Sauce (Red Sauce) .....................................(1/2) 1.50 (Pt.) 2.50
RED STAR INDICATES H HOT & SPICY OUR CHEF’S SPECIAL
(w. Rice) 1. Sea Food Delight ..................................... l5.95 Lobster meat, jumbo shrimp, scallops, sauteed with assorted Chinese vegetable. 2. H Tangerine Beef ....................................... 12.95 Chunks of fillet of tender beef quickly stir-fried with tangerine rind and red hot pepper. 3. H General Tso’s Chicken ............................... 9.95 Boneless chunks of chicken thigh and leg. quickly stir-fried in our special sauce with hot red pepper. 3a. H General Tso’s Bean Curd............................8.75 4. Lobster Gai Kew ...................................... l3.50 Chunks of lobster meat & deep fried chicken with mushroom, mixed Chinese vegetable and broccoli. 5. House Special Duck.................................l1.95 Roast crispy duck served w. vegetables. 7. Special Four Seasons ............................... 12.95 Fresh shrimp, scallops, roast pork and chicken with straw mushroom, baby corn, Chinese vegetable & broccoli. 8. Boneless Chicken....................................10.50 Boneless chicken breaded then fried to golden brown on top & variety Chinese vegetable. 9. Lemon Chicken.......................................10.50 Tender chicken breast deep fried to golden brown marinated in our special lemon sauce sprinkled with fresh lemon & lettuce. 11. Happy Family ........................................ 12.95 Fresh shrimp, chicken, roast pork, beef with broccoli, baby corn and Chinese vegetables. 13. Walnut Shrimp ....................................... 12.95 Fried jumbo shrimp with broccoli and special sauce. 14. H 0range Chicken ........................................ 9.95 Boneless chunks of chicken thigh & leg quickly stir-fried in our special sauce with hot red pepper and tangerine rind.
SPECIAL COMBINATION PLATES
(w. Egg Roll, Pork Fried Rice) Chicken Chow Mein..............................7.25 Shrimp Chow Mein ............................... 7.30 Pepper Steak with Onions ....................... 7.75 Bar-B-Q Spare Ribs with Bone or Boneless Spare Ribs ............................... 8.75 5. Shrimp Lobster Sauce ............................ 8.55 6. Roast Pork or Chicken Egg Foo Young.........6.95 6a. Shrimp or Beef Lo Mein..........................8.25 7. Sweet and Sour Chicken or Pork ............... 6.95 7a. H Gong Bo Chicken..................................6.95 8. Roast Pork or Chicken Lo Mein ................ 6.95 9. Chicken w. Broccoli...............................7.50 10. Beef w. Broccoli ................................... 7.75 11. Roast Pork w. Broccoli ........................... 7.25 12. Moo Goo Gai Pan (Chicken) .................... 7.25 13. Roast Pork w. Chinese Vegetable................7.25 14. Chicken Fingers ................................... 7.25 15. Chicken Wings (5) ................................ 7.25 16. Teriyaki Beef (4)...................................8.50 16a Teriyaki Chicken (4) .............................. 7.25 17. H Chicken with Hot Garlic Sauce ................. 7.25 18. H Shrimp with Hot Garlic Sauce .................. 8.50 19. Chicken with Snow Peas ......................... 7.25 20. Chicken with Cashew Nuts......................7.25 21. Shrimp with Broccoli ............................. 8.25 22. Chicken with Chinese Vegetable ................ 7.50 23. Shrimp with Chinese Vegetable ................. 8.25 24. H Beef with Hot Garlic Sauce......................8.20 25. H General Tso’s Chicken............................8.50 25a Sauteed Broccoli...................................6.95 26. H Pork & Broccoli with Hot Garlic Sauce........7.25 26a Sauteed Mixed Vegetable.........................6.95 27. H Shredded Pork w. Hot Garlic Sauce ............ 7.25 28. H Sesame Chicken ................................... 8.50 29. Crab Rangoons and Chicken Finger............7.25 30. Boneless Spare Ribs and Teriyaki Beef..........8.75 30a Boneless Spare Ribs and Chicken Finger ...... 8.50 1. 2. 3. 4.
MANDARIN SZECHUAN CUISINE
(w. Rice) Per Order 1. H Gong Bo Gee Din (Chicken) .................... 8.95 2. H Gong Bo Lok Din (Pork).........................8.95 2a. H Sa Cha Chicken .................................... 8.95 3. H Gong Bo Har Din (Shrimp)......................9.50 4. H Mongolian Beef .................................... 9.95 5. H Mongolian Pork....................................8.95 6. H Chicken w. Hot Garlic Sauce....................8.95 7. H Shrimp w. Hot Garlic Sauce ..................... 9.95 8. H Scallop w. Hot Garlic Sauce ..................... 3.95 9. H Beef w. Hot Garlic Sauce.........................9.95 10. H Shredded Pork w. Garlic Sauce..................8.95 11. H Duck w. Hot Garlic Sauce......................10.95 12. H Hot & Spicy Pork..................................8.95 13. H Hot & Spicy Beef .................................. 9.95 14. H Lobster w. Garlic Sauce...........................S.P. 16. H Pork with Broccoli w. Garlic Sauce.............8.95 17. H Double Cooked Pork ............................. 8.95 18. Moo Shu Pork (No Rice, w. 4 Pcs.) ............ 8.30 19. Moo Shu Chicken (No Rice, w. 4 Pcs.)........8.30 20. Moo Shu Shrimp (No Rice, w. 4 Pcs.) ......... 8.80 21. Moo Shu Veg. (No Rice, w. 4 Pcs.)..............8.10
007878
BEST BITES DINING GUIDE
| 22 |
BRISTOL PRESS | February, 2011
Your business has been appreciated for 17 years! FAMILY CHICKEN DEAL FAMILY CHICKEN DEAL FAMILY CHICKEN DEAL FAMILY CHICKEN DEAL 10 Pc. Southern Fried 12 Pc. Southern Fried 20 Pc. Southern Fried
Jumbo Wings Served Served Every Every Day Day
Excludes Specialty Pizza
Medium 14” 2 Topping Pizza
16 Pc. Southern Fried Chicken (assorted pieces) Chicken (assorted pieces) with 2 sides (pint) with 2 sides (pint) & & Garlic Bread Garlic Bread
Chicken (assorted pieces) with 1 side (pint) & Garlic Bread
Chicken (assorted pieces) with 1 sides (pint) & Garlic Bread
$32.95 $27.95 $17.95 $20.95
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Excludes Specialty Pizza
Large 16” 1 Topping Pizza
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
2 MEDIUM 14” PIZZAS 1 Cheese & 1 with 1 Topping
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Excludes Specialty Pizza
2-16” Giant Grinders
1 Medium 14” 1 Topping Pizza with 10 Jumbo Buffalo Wings Special Sauces - Extra Charge
Meatball, Ham or Sausage Only
$12.95 $12.95 $18.95 $16.95 $15.95
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Get 1 12” Grinder (any) Excludes Specialty Pizza Large 16” Pizza Get 1 12” Grinder of Equal with 2 Toppings Monday - Thursday Only or Lesser Price for
35 Jumbo Buffalo Wings
M&G PIZZA & WINGS
M&G PIZZA & WINGS
1/2 OFF $12.95
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Special Sauces - Extra Charge
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
8 PC. 2 LARGE FRIED CHEESE PIZZAS CHICKEN $19.95 $20.95 $10.95
Large 16” Pizza 1 Topping Pizza with 16 Jumbo Buffalo Wings Special Sauces - Extra Charge
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Excludes Specialty Pizza
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Excludes Specialty Pizza
2 Large 16” Pizzas 1 Small 10” 1 Topping 1 Cheese & 1 Topping with Pizza with 10 Jumbo Buffalo Wings 16 Jumbo Buffalo Wings Special Sauces - Extra Charge
Special Sauces - Extra Charge
$17.95 $15.95 $29.95
Excludes Specialty Pizza
M&G PIZZA & WINGS
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
M&G PIZZA & WINGS
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
3 Pc. Southern Fried with French Fries & Coleslaw 1 Breast, 1 Thigh, 1 Drumstick
GET 1 16” GRINDER (ANY) GET 1 OF EQUAL OR LESSER VALUE
M&G PIZZA & WINGS
M&G PIZZA & WINGS
$9.95
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
1/2 OFF
583-8480 • 583-9062 • 583-9066
Mention coupon when ordering. Cannot be combined with other offers. Expires 03/26/11.
BEST BITES DINING GUIDE
| 23 |
BRISTOL PRESS | February, 2011
BEST BITES DINING GUIDE
| 24 |
BRISTOL PRESS | February, 2011
164 Central Street - Route 72 ~ Forestville, CT 06010
(860) 582-1108 • (860) 582-1233 www.nuchiesrestaurant.com
Newly ed! del o m e R A Private Gathering Room Located Downstairs at Nuchies Excellent Space for 40th & 50th Birthday Parties!
ALTERNATIVES
“Great Rates” Planning a Party Off-Site? Nuchies Take-Out Menu (always available) 50 Food Selections to choose from!
Don’t Forget to make your reservations for Men’s Night on Thursday, February 24th and Ladies Night on Tuesday, February 22nd
Nuchies Features
All Day Receptions • No Time Limits Visit our website for Packages & Pricing
BEST BITES DINING GUIDE
| 25 |
BRISTOL PRESS | February, 2011
BEST BITES DINING GUIDE
| 26 |
BRISTOL PRESS | February, 2011
“Where friends and family come together”
Proudly Celebrating Over 20 Years As Bristol’s Favorite For Breakfast, Lunch, Dinner and Large Banquets For Special Events Soups • Salads • Sandwiches • Pizza • Grinders • Steaks • Seafood
ENTIRE MENU AVAILABLE FOR TAKE-OUT!
VOTED BEST BURGER
VOTED BEST LUNCH PLACE
SAVING CERTIFICATE with any pizza, calzone, grinder or more “to go” order!
* DAILY SPECIALS * CHILDRENS MENU * EARLY BIRDS
VOTED BEST FAMILY STYLE RESTAURANT Weekday BREAKFAST SPECIAL M-F 7:00-11:00am $ 99
2
3 eggs (any style), home fries, toast and bottomless coffee
The Families of Andy & Bill Theodoropoulos - Proprietors Since 1990
Small Weddings • Showers • Funerals • Business Mettings 782 Pine St. Bristol (860) 585-9393
7:00am - 9:00pm Weekends til 9:30pm 007867
BEST BITES DINING GUIDE
| 27 |
BRISTOL PRESS | February, 2011
GREAT TASTE Everything tastes better here APPETIZERS Egg Roll (1).....................................................................1.95 Crispy Spring Roll (1) ........................................... ...........1.95 Cold or Hot Sesame Noodle.................................. ...........5.25 Bar-B-Q Spare Ribs ................................... S: 8.25.....L: 13.25 Coconut Shrimp (4) .............................................. ...........9.95 Boneless Ribs............................................S: 7.50.....L: 12.95 Chicken Wings (5) ................................................ ...........6.25 Chicken Fingers (Lg.)............................................ ...........7.50 Teriyaki Beef (4) ................................................... ...........8.95 Dumpling Fried or Steamed (6).........................................5.95 Vegtable Dumpling (6) 5.95 Scallion Pan Cake ................................................ ...........5.25 Jumbo Shrimp Cocktails (5) .................................. ...........9.95 Jumbo Shrimp Cutlet (2)....................................... ...........5.25 Crab Rangoon (6) ...........................................................5.25 Pu Pu Platter (For 2)......................................................17.95 SOUP Wonton Soup...........................................pt: 2.50......qt: 3.95 Egg Drop Soup.........................................pt: 2.25......qt: 3.50 Wonton Egg Drop Soup............................pt: 2.50......qt: 3.95 Hot and Sour Soup...................................pt: 2.95......qt: 4.50 Veg. w. Bean Curd Soup (For 2) ............................ ...........5.50 Seafood Soup (For 2).......................................................8.75 Rainbow Soup (For 2)........................................... ...........7.50 Seafood Hot and Sour Soup.............................................8.75 Chicken Rice or Noodle Soup....................pt: 2.50......qt: 3.95 FRIED RICE Plain Fried Rice .......................................pt: Vegetable Fried Rice ................................pt: Roast Pork Fried Rice ............................... pt: Shrimp Fried Rice.....................................pt: Chicken Fried Rice ................................... pt: Beef Fried Rice.........................................pt: House Special Fried Rice...........................pt:
3.75......qt: 4.50......qt: 4.50......qt: 5.25......qt: 4.50......qt: 5.25......qt: 5.75......qt:
7.25 8.25 8.25 9.50 8.25 9.50 9.95
LO MEIN Soft Noodles Plain Lo Mein...........................................pt: 4.25......qt: 7.25 Vegetable Lo Mein....................................pt: 4.75......qt: 8.25 Roast Pork Lo Mein..................................pt: 4.75......qt: 8.25 Beef Lo Mein............................................pt: 5.75....qt: 10.25 Chicken Lo Mein ...................................... pt: 4.75......qt: 8.25 Shrimp Lo Mein........................................pt: 5.75....qt: 10.25 House Special Lo Mein ............................. pt: 5.95....qt: 10.75 House Special Chow Mei Fun (Thin Angel Hair) or Chow Fun (Broad Noodle)................................. .........10.75
014047
CHOW MEIN w. Crispy Noodle & Rice Chicken Chow Mein..................................pt: Beef Chow Mein.......................................pt: Vegetable Chow Mein ............................... pt: Shrimp Chow Mein...................................pt: House Special Chow Mein.........................pt:
4.50......qt: 5.25......qt: 3.95......qt: 5.25......qt: 5.50......qt:
7.95 9.75 7.25 9.75 9.95
EGG FOO YOUNG Roast Pork Egg Foo Young..........................................qt: Chicken Egg Foo Young........................................ ......qt: Beef Egg Foo Young ............................................. ......qt: Vegetable Egg Foo Young ..................................... ......qt: Shrimp Egg Foo Young ......................................... ......qt:
7.95 7.95 8.95 7.95 8.95
Zagat Survey Best Chinese/A : si Hartford Mag: an Best Chinese/A Hartford Advocsian ���� 4 Stars ate: ����
PORK w. Rice Roast Pork w. Snow Peas..........................pt: 5.50......qt: Pork with Mix Vegetables ..................................... ......qt: Moo Shu Pork (w. 4 Pancakes) .............................. ......qt: Sweet & Sour Pork............................................... ......qt: Double Cooked Pork ............................................ ......qt: Sliced Pork with Broccoli ...................................... ......qt: Sliced Pork with Garlic Sauce................................ ......qt: Ma Po Tofu (w. Meat) ........................................... ......qt:
9.75 9.75 9.75 9.75 9.75 9.75 9.75 8.95
POULTRY w. Rice Moo Shu Chicken (w. 4 Pancakes) ........................ ......qt: Chicken w. Snow Pea ............................... pt: 5.50......qt: Sliced Chicken w. Garlic Sauce.............................. ......qt: Sliced Chicken w. Broccoli .................................... ......qt: Diced Chicken w. Cashew Nuts....................................qt: Sweet and Sour Chicken ....................................... ......qt: Sa Cha Chicken..........................................................qt: Chicken w. Mixed Vegetables ................................ ......qt: Kung Pao Chicken................................................ ......qt: Lemon Chicken .................................................... ......qt: Orange Chicken ................................................... ......qt: Sesame Chicken................................................... ......qt:
9.75 9.75 9.75 9.75 9.75 9.75 9.75 9.75 9.75 9.75 9.95 9.95
BEEF w. rice Pepper Steak w. Onions Pepper Steak w. Onions ...........................pt: 6.25....qt: Moo Shu Beef (w. 4 Pancakes)...................................qt: Beef w. Snow Peas ................................... pt: 6.25....qt: Beef w. Broccoli ................................................... ....qt: Beef w. Garlic Sauce............................................. ....qt: Sa Cha Beef ............................................................qt: Beef w. Mixed Veg................................................ ....qt:
11.95 11.95 11.95 11.95 11.95 11.95 11.95
SEAFOOD w. rice Shrimp w. Lobster Sauce...........................pt: 8.95.....qt:14.95 Shrimp w. Snow Peas ............................... pt: 6.50.....qt:11.95 Shrimp w. Garlic Sauce..............................................qt:11.95 Shrimp w. Cashew Nut...............................................qt:11.95 Kung Pao Shrimp................................................. .....qt:11.95 Shrimp w. Mixed Vegetable................................... .....qt:11.95 Moo Shu Shrimp (w. 4 Pancakes)................................qt:11.95 Shrimp w. Broccoli .............................................. .....qt:11.95 Jumbo Shrimp Szechuan Style ...................................qt:14.95 Jumbo Shrimp & Scallop with Garlic Sauce.................qt:14.95 Sa Cha Shrimp..........................................................qt:11.75 Scallop w. Garlic Sauce..............................................qt:13.95 CURRY w. rice Curry Chicken w. Onion...................................................9.50 Curry Beef w. Onion............................................. .........11.95 Curry Shrimp w. Onion......................................... .........11.95 Curry Lamb w. Onion ........................................... .........11.95 SIDE ORDER Extra White Rice ......................................pt: 2.00......qt: Extra Brown R..........................................pt: 2.00......qt: Extra Fried Noodles .............................................. ....Bag Fortune Cookies (6) ......................................... .........Bag
4.00 4.00 1.00 0.75
HOURS: MON.-THURS. 11AM-10PM FRI-SAT. 11AM-11PM SUN. 12 NOON-10PM 597 West Main St., New Britain, CT 860-827-8988 • www.greattaste.com VEGETABLE Buddhist Delight..............................................................7.75 Broccoli with Garlic Sauce................................................7.75 Eggplant with Garlic Sauce...............................................7.75 Bean Curd Homestyle........................................... ...........7.75 Moo Shu Veg. (w. 4 Pancakes)..........................................7.75 General Tso’s Bean Curd..................................................9.25
BEST BITES DINING GUIDE
| 28 |
Sabino’s
Catering Available For All Occasions In House or To Go
Bes Voted tI Br talia Ob istol n se 200rver 8
009057
Best Voted 2008 a z z i P istol in Br ange h c Ex b of Clu ol Brsi
Italian Restaurant & Lounge • BRICK OVEN PIZZA • • APPETIZERS • • PASTAS • SPECIALTY VEAL • SEAFOOD • • CHICKEN ENTREES • Bar & Weekend Specials
Private Party/Dining Room Seats Up to 90 People Custom Menus To Suit Your Taste • Full Menu Available For Take Out
16
$
BRISTOL PRESS | February, 2011
95 + tax
10% off Catering
50 People minimum. In house or to go.
Sabino’s
Italian Restaurant & Lounge
3 off
$ 00
240 Park St., (Rt. 72) Bristol 860-582-5766 Not valid with other offers.
Offer expires 4/30/11
50 off %
2 Large 1 item Pizzas Any Purchase Of $15 Or More
Lunch or Dinner With this Coupon • Dine In or Take-Out • Food Only
Sabino’s
Sabino’s
With this Coupon • Take-Out
Italian Restaurant & Lounge
240 Park St., (Rt. 72) Bristol 860-582-5766 Not valid with other offers.
Offer expires 4/30/11
16
$
95 + tax
With this Coupon • Dine In or Take-Out • Food Only
Sabino’s
Italian Restaurant & Lounge
240 Park St., (Rt. 72) Bristol 860-582-5766 Not valid with other offers.
Offer expires 4/30/11
3 off
$ 00
Buy 1 Lunch or Dinner & Receive The Second of Equal or Lesser Value at 50% Off. Entrees Only.
240 Park St., (Rt. 72) Bristol 860-582-5766
Italian Restaurant & Lounge
Not valid with other offers.
Offer expires 4/30/11
50 off %
Lunch or Dinner
2 Large 1 item Pizzas Any Purchase Of $15 Or More
With this Coupon • Dine In or Take-Out • Food Only
Sabino’s
Sabino’s
With this Coupon • Take-Out
Italian Restaurant & Lounge
240 Park St., (Rt. 72) Bristol 860-582-5766 Not valid with other offers.
Offer expires 4/30/11
With this Coupon • Dine In or Take-Out • Food Only
Sabino’s
Italian Restaurant & Lounge
240 Park St., (Rt. 72) Bristol 860-582-5766 Not valid with other offers.
Offer expires 4/30/11
Buy 1 Lunch or Dinner & Receive The Second of Equal or Lesser Value at 50% Off. Entrees Only.
240 Park St., (Rt. 72) Bristol 860-582-5766
Italian Restaurant & Lounge
Not valid with other offers.
Offer expires 4/30/11
240 Park St. (Rte. 72) • Bristol • 860-582-5766
www.4chamberbiz.com/sabinos • Closed Mondays GIFT CERTIFICATES AVAILABLE
BEST BITES DINING GUIDE
| 29 |
BRISTOL PRESS | February, 2011
009057
240 Park Street, Rle. 72 (Located next to Muzzy Field) Bristol, CT 06010 Telephone (860) 582-5766 Fax (860) 589-6143
Dining Room Hours Tues. &Wed. 11 - 10,Thurs. - Sat. 11 -11, Sun. 3-10 Closed Monday Lounge Hours Tues. - Thurs. 11-1, Fri. & Sat. 11-2, Sun, 3-10 Closed Monday
Italian Restaurant & Lounge Full Catering on or off Premises
Brick Oven Pizza
Small 10” Medium 14” Large 16”
Extra Large 18”
Cheese............................$5.50.......$8.50.....$9.95.........$11.75 Each Additional item ............................................$.50 $1.00 $1.25 $1.50 Special.............................$8.50 $14.50 $17.00 $20.00 Extra items available: Pepperoni, Sausage, Meatballs, Mushrooms, Peppers. Spinach. Fresh Sliced Tomatoes. Onions, Bacon, Anchovies and Broccoli.
Sabino’s Gourmet Pizza Small Medium Large Extra Large $7.00 $11.95 $13.95 $15.50 1. FANTASY - Fticotta, broccoli 2. SEMPLICE - Fresft garlic, tomatoes, olives, anchovies,
mozzarella, and olive oil (no sauce) 3. NATURALE - Sliced tomatoes, mushrooms, onions, spinach, garlic and mozzarella (no sauce) 4. MARINARA - Mozzarella, capers, anchovies, olive oil and tomato sauce 5. CONTADINA - Broccoli, fresh tomatoes, mushrooms, mozzarella and tomato sauce 6. ACAPULCO - Hot Mexican sauce, mozzarella, hamburger and pepperoni 7. EL PASO - Hot Mexican sauce, mozzarella, fresh tomatoes, mushrooms, olives and jalapeno peppers 8. PESTO - Chopped fresh basil sauce, grated cheese, olive oil, mozzarella & choice of two toppings 9. ORTOLANA - Eggplant, fresh tomatoes, spinach, tomato sauce and mozzarella 10. ARRABBIATA - Sausage, hot peppers, onion, mozzarella & tomato sauce 11. RUSTICA - Roasted peppers, spinach, fresh tomato and mozzarella (with or without sauce) 12. BBQ SAUCE - Diced chicken with BBQ sauce, Cheddar, tomato sauce and mozzarella 13. HAWAIIAN SURPRISE - Sweet & sour pizza with mozzarella, chopped ham and pineapple (no sauce) 14. SICILIANA - Thick crust, sauce, seasoned with garlic, basil, oregano & olive oil (no mozzarella) 15. PRIAZZO - Italian style stuffed pizza with your choice of three toppings 16. MEAT FEAST - Pepperoni, meatball, sausage, bacon
Small $7.95
Medium $12.95
Large Extra Large $14.50 $17.95
A. QUATTRO STAGIONI - Artichoke hearts, mushrooms, olives, ham, tomato sauce and mozzarella B. BUFFALO STYLE - Hot sauce, mozzarella, marinated chicken, celery and bleu cheese dressing C. PESCATORE - Clams, shrimp, calamari, oregano, mozzarella and olive oil (with or without sauce) D. CHICKEN FLORENTINE - Chicken, spinach, onions, tomatoes, garlic, ricotta and mozzarella cheese (no sauce) E. CALIFORNIA DREAMIN’ - Mozzarella, roasted peppers, eggplant, artichoke hearts, olives, mushrooms and tomato sauce F. WHITE CLAM PIZZA - Chopped clams, olive oil, oregano and garlic (no sauce or mozzarella) G. CLAM CASINO - Mozzarella, clams, garlic, bacon, olive oil, basil, oregano & green peppers (no sauce) H. PORCHETTA - Mozzarella, ham, bacon, prosciutto and tomato sauce I. MONA LISA - A plain tomato sauce pizza with broccoli, eggplant, olives, roasted peppers, topped with a touch of garlic and parmigiana cheese
Grinders
6” 12” Ham................................................................$3.50..............$6.00 Combination..................................................$3.75..............$6.50 Salami............................................................$3.75..............$6.50 Copicolla........................................................$3.75..............$6.50 Turkey............................................................$3.75..............$6.50 Pepperoni......................................................$3.50..............$6.00 Tuna...............................................................$3.75..............$6.50 Provolone......................................................$3.50..............$6.00 Roast Beef.....................................................$3.75..............$6.50 Pastrami.........................................................$3.75..............$6.50 Steak..............................................................$3.95..............$6.95
Served with lettuce, tomatoes, cheese, mayonnaise EXTRA ITEM .50 EACH
EXTRA MEAT $1.50 / EXTRA CHEESE $1.00 Fresh Veal......................................................$3.95..............$8.00 Fresh Chicken...............................................$3.50..............$6.50 Meatballs........................................................$3.50..............$6.00 Sausage.........................................................$3.50..............$6.00 Eggplant.........................................................$3.50..............$6.00
Appetizers
Naples
Chicken & Veal
Cold
Clams on the 1/2 Shell...... 1/2 Dozen.....................................$ 4.25 1 Dozen.....................................................................................$ 8.00 Jumbo Shrimp Cocktail (4)........................................................$5.95 Fresh Mozzarella.......................................................................$6.95 Sliced tomatoes. Extra Virgin Olive Oil and Spices Cheese & Crackers....................................................................$7.95 Italian Sharp, Cheddar, Swiss
Antipasto American....................................................................................$5.95 Lettuce, Tomatoes, Giardiniera, Turkey, Salame, Ham and Provolone Italian..........................................................................................$7.95 Prosciutto, Italian Sharp Cheese, Salame, Provolone, Giardiniera, Marinated Mushrooms, Marinated Egoplant
Hot Clams Casino (5)........................................................................$5.95 Fried Mozzarella........................................................................$4.95 Hot “Buffalo” Wings....................................................................$6.95 BBQ Wings.................................................................................$6.95 Teriyaki Wings...........................................................................$6.95 Chicken Fries.............................................................................$5.95 Chicken Fingers.........................................................................$5.95 Onion Rings...............................................................................$4.25 Fried Calamari...........................................................................$6.95 Fried Smelts...............................................................................$6.95 Fried Shrimp..............................................................................$8.95 Stuffed Mushrooms...................................................................$4.95 Fried Ravioli...............................................................................$6.95 Jalapeno Poppers......................................................................$5.95 Mesquite Chicken Quesadilla Rolls..........................................$4.95 Combination..............................................................................$9.95 Buffalo Wings, Poppers, Fried calamari, Stuffed Mushrooms Potato Skins...............................................................................$5.95 Filled with Moaarella, Bacon, or Broccoli Spicy Curly Fries.......................................................................$3.50 French Fries...............................................................................$2.95 Nachos.......................................................................................$5.95 w/beef........................................................................................$6.95 Topped with mozzarella, Cheddar cheese, olives, tomatoes, jalapenos and sour cream’ Garlic Bread...............................................................................$2.00 w/cheese...................................................................................$2.95
Salad Small Large Chef.......................................................................$3.50...........$5.50 Lettuce, Tomato, Cucumbers, Ham. Turkey, Salami and Provolone Greek.....................................................................$3.50...........$5.50 Pepperoncini, Feta Cheese, Olives, Onions. Lettuce and Peppers Caesar...................................................................$3.95...........$5.00 w/ chicken.............................................................$4.95...........$6.50 Romaine Lettuce, Croutons Tossed...................................................................$2.50...........$4.50 All Salads served with choice of House, Ranch, French, Peppercorn, Creamy Italian Bleu Cheese .50 cents extra Remember, we have full banquet facilities and catering services for your next special event.
Soup Bowl Pasta Faggioli...........................................................$3.50 Soup of the day......................................................$ 2.95
Served with side order of pasta or potato & vegetable, salad bread and butter Chicken Veal Parmigiana......................................................$10.95.............$12.95 Breaded and topped with tomato sauce and mozzarella Marsala............................................................$12.95.............$14.95 Sauteed in butter and marsala wine sauce with mushrooms Francese..........................................................$12.95.............$14.95 Egg battered and ssuteed in sherry wine, butter and lemon sauce Pizzaiola..........................................................$12.95.............$14.95 Sauteed with peeled tomatoes, mushrooms, wine and herbs Cacciatore.......................................................$12.95.............$14.95 Sauteed in marinara sauce with wine, mushrooms, onions and peppers Teresa’s............................................................$13.95.............$15.95 Combination of Marsala. Parmig/ana and Pizzaiola
Seafood
Served with bread & butter Fradiavolo.................................................................................$13.95 Shrimp in hoi marinara sauce with a touch ol wine, garlic & herbs, served over a bed of linguini Scampi.......................................................................................$13.95 Shrimp sauteed in butter, olive oil & garlic served over linguini or rice Fried...........................................................................................$11.95 Served with french fries Baked Stuffed............................................................................$14.95 Teresa’s own stuffing, served with a side order of pasta or potato & vegetables Swordfish Grilled.........................................................................................$14.95 Served with a side order ol pasta or potato & vegetables Marinara.....................................................................................$14.95 Served over a bed ol pasta Scrod Baked.........................................................................................$12.95 Served with a side order ol pasta or potato & vegetables Marinara.....................................................................................$12.95 Served over a bed of pasta Mussels Fradiavolo...................................................................$11.95 Mussels in hot marinara sauce over a bed of linguini Fried Calamari...........................................................................$11.95 Served with french fries Fried Combination Platter........................................................$14.95 Calamari, shrimp and sca I lops served over trench tries Broiled Combination Platter.....................................................$14.95 Stuffed sole, shrimp and scallops
House Specialty Served with salad, bread and butter Eggplant Parmigiana..................................................................................$8.95 Breaded and topped with tomato sauce and mozzarella Rollatini........................................................................................$9.95 A mixture ol ricolta and mozzarella cheeses Wended wilti sausage and mushrooms, rolled in slices ol eggplant covered in our own tomato sauce San Marino..................................................................................$9.95 A mixture ot ricotta and mozzarella cheeses blended with broccoli and ham, rolled in slices ol eggplant covered in our own sauce Saltimbocca................................................................................$9.95 Eggplant rolled up with ham andprovolone cheese topped with our own tomato sauce Lasagna.....................................................................................$10.95 Our own live layer lasagna with meat and three different cheeses Pasta
Served with soup or salad and bread & butter From Our Grill Served with salad and bread, pasta or potato & vegetable Spaghetti, Linguini, Ziti, Shells, *Fettuccine, Capellini, *Cavatelli & 8 oz. Rib Eye Steak - cooked to order...................$9.95 *Gnocchi *Add$ 1.00 for Fettuccine, Cavatelli or Gnocchi
16 oz. Rib Eye Steak - cooked to order...............$15.95 8 oz. Sirloin Steak - cooked to older.......................$9.95 Surf and Turf...........................................................$15.95 2 Jumbo stulted shrimp with an 8oz. rib eye steak
All Angus Beef Burgers served with French Fries
1/2 Ib. Hamburger....................................................$5.25 1/2 Ib. Cheeseburger...............................................$5.75 1/2 Ib. Bacon Burger................................................$5.95 1/2 Ib. Sicilian Burger...............................................$5.95 Onion, peppers, mushrooms topped with marinara sauce 1/2 lb. BBQ Burger...................................................$5.95 Cheddar cheese, BBQ sauce and bacon 1/2 Ib. Mushroom Burger........................................$5.95 Sauteed mushroom, provolone cheese and gravy 1/2 Ib. Sausage Burger............................................$5.95
Calzone & Stromboli
Cheese.......................................................................................$7.50 Each additional item.......................................................................75 Special.....................................................................................$11.95 Items available: pepperoni, ham, meatball, sausage, mushroom, peppers spinach, onion, olives, bacon, broccoli, anchovies and eggplant.
Children’s Menu
Pasta w/sauce.............................................................................$4.95 Ziti, spaghetti, linguini, shells.cappellini
w/Meatball....................................................................................$5.95 Ravioli...........................................................................................$5.95 Meat, cheese, spinach
Chicken Parmigiana....................................................................$6.95 French fries or pasta
Veal Parmigiana...........................................................................$7.95 French fries or pasta
served with cheese and peppers
1/4 LB Hamburger w/french tries ....................................................$4.50 1/4 LB Cheeseburge w/french tries.................................................$4.95 Fried Cod w/french tries...................................................................$5.25
Served with sauteed mushrooms, Onions and cheese
Chicken Nuggets w/french tries *Add a salad for $1.00
Grilled Sausage.............................................$3.75..............$6.50
Italy
...................................$4.95
Sauces Tomato Sauce.............................................................................$7.50 w/Meat Balls or Sausage............................................................$8.95 Marinara Sauce............................................................................$7.95 Garlic & Oil...................................................................................$8.95 w/Broccoli....................................................................................$9.95 Primavera....................................................................................$9.95 Assorted vegetables in a marinaia sauce Primavera Classico.....................................................................$9.95 Assorted vegetables in a cream sauce Alfredo.........................................................................................$9.95 A Snick cream sauce with parmesan cheese and ham Alfredo Classico........................................................................$10.95 Ham and broccoli in a creamy sauce Red Baby Clams.......................................................................$11.95 With cherrystones and whole baby clams White Clams..............................................................................$11.95 Minced clams, cherrystones, white wine, garlic and herbs Calamari.......................................................................................$9.95 Carbonara....................................................................................$9.95 Light cream sauce with bacon and peas Matriciana.....................................................................................$9.95 Prosciutto, bacon, onions and Iresh tomatoes Bolognese....................................................................................$9.95 Ground beet sauce Pesto alia Genovese...................................................................$9.95 Basil sauce Puttanesca...................................................................................$9.95 Black olives, anchovies, spices and capers Stuffed Pasta Served with salad, bread & butter Ravioli Meat..............................................................................................$9.95 Cheese.........................................................................................$8.95 Spinach........................................................................................$9.95 Tortellini -cheese.......................................................................$10.95 Manicotti -cheese.........................................................................$9.95 Stuffed Shells...............................................................................$9.95 Cannelloni - Stuffed with cheese, spinach and sausage.........$10.95 Pasta Combo - 1 Shell, 1 Manicotti. Lasagna & Ravioli..........$10.95
BEST BITES DINING GUIDE
| 30 |
BRISTOL PRESS | February, 2011
BEST BITES DINING GUIDE
| 31 |
BRISTOL PRESS | February, 2011
The Entire Staff Welcomes You To....
PAGLIACCI'S RESTAURANT 333 East Street, Plainville • (860) 793-9241 014057
- Open 7 Days A Week HOURS: Monday - Saturday: 11:00 a.m. - 10:00 p.m. Sunday:12:00 -10:00 p.m.
SOUPS Soup Of The Day ...................................................... 4.95 Minestrone Soup.......................................................4.95
Dinner Menu PASTA
*Spaghetti, *Ziti, *Rotini, *Whole Wheat Rotini, Fettuccini Linguini, Angel Hair, Shells, Penne (Cavatelli or Gnocchi $1.00 additional)
Pasta Fagioli Soup....................................................4.95
SALADS
(*Pasta made on premises)
SAUCES OR ADDITIONS TO YOUR PASTA
House Salad ............................................................. 4.95
House Sauce {flavored w/meat.........................................................11.95
Caesar Salad............................................................4.95
Marinara Sauce (meatless sauce)....................................................11. 95
Antipasto ............................... small 4.95 ......... large 9.95
Pomodoro (tomatoes & basil)............................................................12.95
Chicken Caesar ........................................................ 9.95
Meat Sauce.......................................................................................12.95
Chef Salad................................................................9.95
Meatballs or Sausages......................................................................12.95
Calamari Salad.........................................................11.95
Alfredo...............................................................................................13.95
Seafood Salad ......................................................... 17.95
Puttanesca (Black Olives, Capers, Anchovies, Marinara).................14.95
APPETIZERS
Broccoli (Red or White).....................................................................14.95
Fried Mozzarella ....................................................... 6.95
Primavera (Alfredo, Marinara, or Garlic and Oil)...............................15.95
Fried Calamari. ......................................................... 9.95
Mushroom Sauce (marinara & mushrooms).....................................13.95
Broccoli Rabe & Sausage.........................................9.95
Florentine (Spinach, Mushrooms, Garlic and Oil).............................14.95
Fresh Mozzarella & Tomatoes .................................. 8.95
Garlic, Oil and with or w/out Anchovies.............................................11.95
Chicken Fingers........................................................8.95
Vodka Sauce.....................................................................................14.95
Combo Bread - Spinach, Broccoli, Sausage,
Add Chicken to any of above ............................................................6.00
Pepperoni..................................................................9.95
Add Shrimp to any of above.............................................per shrimp 1.95
FROM THE OVEN
Shrimp Cocktail.........................................................9.95 Side of Meatballs or Sausage ......................... each 1.25
(made w/house sauce)
ENTREES VEAL
Baked Stuffed Shells.........................................................................12.95
Veal Marsala with Mushrooms.................................19.95
Baked Ziti..........................................................................................13.95
Veal Francaise.........................................................19.95
Baked Ziti Napolitan..........................................................................13.95
Veal Parmigiana ...................................................... 19.95
Baked Lasagna.................................................................................13.95
Veal Scallopini chunks of veal with mushrooms,
Baked Manicotti.................................................................................12.95
peppers, onions and red sauce...............................17.95
Pasta Combo (Lasagna. Stuffed Shell, Manicotti) ............................ 14.95
CHICKEN Chicken Pagliacci -
OUR OWN RAVIOLI (made w/house sauce)
Broccoli Rabe, Hot Peppers, Garlic & Oil ................ 16.95
Ravioli, (Cheese Filled).....................................................................13.95
Chicken Scarpariello................................................15.95
with Meatballs ................................................................................... 14.95
Sauteed in Olive Oil, Fresh Garlic, Onions, Peppers, White Wine & Herbs
with Sausage.....................................................................................14.95
Chicken Marsala with mushrooms...........................15.95
Baked Ravioli....................................................................................14.95
Chicken Parmigiana.................................................15.95
Ravioli, Alfredo..................................................................................15.95
SEAFOOD OVER LINGUINI
Chicken Cacciatore (with peppers, onions, and
Clam Sauce, Red or White................................................................17.95
mushrooms).............................................................15.95
Calamari, Red or White.....................................................................18.95
Chicken Piccata
Seafood Combo, Shrimp, Calamari, Baby Clams, Red or White......20.95
(with lemon, wine, butter, capers)............................15.95
Shrimps and Clams, Red or White....................................................19.95
HOUSE FAVORITES
Shrimp Scampi..................................................................................20.95
Fried Italian Sausage & Peppers.............................16.95
Shrimp Fradiavolo.............................................................................20.95
Sausage Parmigiana................................................14.95 Meatballs Parmigiana .............................................. 13.95
ITALIAN SMORGASBORD
Eggplant Parmigiana................................................14.95
LASAGNA, EGGPLANT, MEATBALL - SAUSAGE 16.95
Combination Parmigiana (Veal, Sausage, Meatball)........17.95
Above Orders All Served with Salad, Bread & Garlic Sticks
ORIGINAL HOME STYLE MOZZARELLA PIZZA (12 IN.) (16 IN.) Queen King 10.75 12.50 1.75 add each item 2.25 add each item Extra Cheese, Pepperoni, Peppers, Onions, Sausage, Garlic, Meatballs, Bacon, Anchovies, Mushrooms, Broccoli, Olives, Eggplant, Spinach Ham, Fresh Tomatoes PIZZA BIANCA Queen King Clams 13.95 15.95 Ricotta & Spinach 13.95 15.95 VEGGIE SPECIAL Broccoli, Eggplant, Fresh Tomato, Onion, Pepper S Mushrooms 15.95 19.95 PAGLIACCI SPECIAL Extra Cheese, Pepperoni, Peppers, Onions, Sausage, Meatballs, Mushrooms 15.95 19.95 STUFFED BAKED CALZONE Ricotta Cheese, Mozzarella and Spices 9.95
Additional Items $1.25 Calzone: a fresh dough prepared with a special recipe and stuffed with only the best of natural ingredients. Our homestyle sauce is served on the side of our calzones. GRINDERS Sausage Parmigiana.....7.95 Turkey ................ 7.95 Eggplant Parmigiana.....7.95 Tuna...................7.95 Chicken Parmigiana ...... 8.95 Pepper & Egg.....7.95 Cold Cut Combination ... 8.95 Ham & Cheese.....7.95 (Ham, Salami, Capicola & Cheese) Salami & Cheese.7.95
CHILDREN'S MENU (under 12 only please) Spaghetti with sauce............................................4.95 Spaghetti with butter............................................4.95 Spaghetti with meatball........................................4.95 Spaghetti with sausage........................................4.95 Lasagna...............................................................5.95 Chicken Fingers.................................................. 7.95 10 Inch Cheese Pizza ......................................... 7.95 Ziti with sauce......................................................4.95 Ziti with meatball..................................................5.50 Ziti with sausage..................................................5.50 Ravioli Cheese Filled...........................................5.95 Ravioli with meatball or Sausage..........................................................6.50
Pork Chops with Hot & Sweet Peppers ................... 19.95
SEAFOOD Broiled Scrod ........................................................... 18.95 Breaded Fried Scallops............................................18.95 Fresh Salmon Broiled or Piccata ............................. 18.95 Above Orders Served with Salad Choice of Pasta, Fries, Mixed Vegetables SINGLE ORDER SERVED FOR TWO - $2.00 EXTRA PLEASE ALLOW TIME FOR PREPARATION, YOUR PATIENCE WILL BE REWARDED
We at Pagliacci's pride ourselves in making fresh Bread and Pasta daily. These items are available at our take-out counter. BREAD Italian ......................................................2.25 Garlic Bread Sticks..........................6 for 2.00 Combo Bread ..........................................9.95 Spinach, Broccoli, Sausage, Pepperoni FRESH PASTA Ziti, Spaghetti, Rotini, Whole Wheat Rotini ...2.50 Ib PARTY OR PICNIC?
Ask About Party - Size Trays To Go
18% Gratuity will be added to parties of 8 or more. Health Warning: Thoroughly cooking meats, seafood, shellfish or eggs reduces the risk of food borne illness.
BEST BITES DINING GUIDE
| 32 |
BRISTOL PRESS | February, 2011
8
9
10
Over 160 Tequilas Over 90 Authentic Dishes Live Mariachis 15 West Avon Road, Avon 860-675-1999 200 Main Metro Square, Middletown • 860-852-0080 2385 Berlin Turnpike, Newington 860-667-8080 fax 860-667-9898 826 Queen Street, Southington 860-736-0060
A Family Mexican Restaurant Since 1991 SMALL COMBINATIONS
All combinations include rice, retried beans or choice of rancho (cholesterol free), Pinto (whole) and black All items choice of ground beef, cheese, chicken or Shredded beef “picadillo”) 1. 1 Enchilada, 1 Tostada.............................................10.99 2. 1 Enchilada, 1 Taco..................................................10.99 3. 1 Enchilada, 1 Tamale..............................................10.99 4. 1 Enchilada, 1 Chile Relteno....................................10.99 5. 2 Enchiladas.............................................................10.99 6. 1 Burrito, (beef, chicken, picadillo. pork, Colorado) Verde....10.99 7. 1 Chile Relleno, 1 Taco............................................10.69 8. 1 Burrito and Enchilada............................................11.89
9. 2 Tacos........................................................................9.45 10. 1 Chimichanga with guacamole & sour cream........11.45 11. 1 Chorizo burrito......................................................10.45 12. 3 Huevos Rancheros, 2 Tortillas................................9.99 13. 1 Deluxe Tostada.......................................................9.99 14. AvocadoTostada......................................................10.49 15. Chorizo con Huevos, 2 Tortillas...............................10.49
LARGE COMBINATIONS 16. 1 Chile Relleno, 1 Enchilada, 1 Taco......................12.89 17. 1 Enchilada, 1 Tamale, 1 Taco.............................. 12.89 18. 1 Enchilada, 1 Tamale, 1 Chile Relleno..................12.89 19. 1 Tamale, 1 Enchilada, 1 Tostada..........................12.89 20. 2 Tacos, 1 Enchilada..............................................12.89 21. 2 Chile Rellenos 2 Tortillas.....................................12.89 22. 1 Avocado Tostada. 1 Enchilada............................12.89
23. 1 Chimichanga 1 Enchilada.....................................13.65 24. 2 Burritos, (beef, chicken, picadiiio. pork, Colorado) Verde........13.25 25. 3 Enchiladas............................................................12.25 26. Camitas Burrito........................................................15.45 Steak grilled and sliced with green pepper, baked cheese, guacamole, sour cream, onions and spices
27. Taquitos, chicken or (picadillo) shredded beef ........ 11.65
SALADS
Ranchero Salad............................................................................................................................................................11.45 Fresh cut romaine lettuce, tossed with ranch dressing topped with grilled chicken, diced tomatoes and low fat ranchero cheese and Avocados.
Mexican Shrimp Caesar Salad....................................................................................................................................11.45 Traditional Caesar salad topped with shrimp, whole black beans, low fat ranchero cheese, tomatoes and avocados.
Vallarta Chicken Caesar Salad....................................................................................................................................11.45 Caesar salad topped with chicken, whole black beans, low fat ranchero cheese, tomatoes and avocados.
Pollo a la Parrilla Ensalada..........................................................................................................................................11.89 Served in a crispy flour shell topped with grilled chicken, lettuce, black beans, ranchero cheese, sour cream, diced tomatoes and avocado slices.
007771
Fajita Salad ................................................................................................................................................................... 13.69
Chicken or steak served in a crispy flour tortilla with iceberg lettuce, onions, peppers, cheese, guacamole, sour cream, and salsa Mexicana. Served with our delicious marinated sauce
BEST BITES DINING GUIDE
| 33 |
BRISTOL PRESS | February, 2011
UNDER NEW OWNERSHIP!
845
860-828-5866 CenterStationPub.com
Farmington Ave., Kensington
1/2 Off 1/2 Off Regular Price Regular Price All Wing Orders With coupon. Expires 3/31/11
Appetizer With Any Sandwich With coupon. Expires 3/31/11
WEEKLY SPECIALS: MONDAY:
$2.00 Domestic Bottles, $3.00 Well Drinks Malbec Madness $4.00/glass
TUESDAY: $2.00 Domestic Bottles/Well Drinks
WEDNESDAY: $3.00 Margaritas & 1/2 price Quesadillas
THURSDAY: Lil’ Chris Acoustic Jam Duo & Drink Specials
FRIDAY: $4.00 Absolut Drinks & Karaoke 014040
SATURDAY: Karaoke
BEST BITES DINING GUIDE
| 34 |
BRISTOL PRESS | February, 2011
RAGOZZINO’S DELI & CATERING
009045
245 Summer Street, Plantsville, CT 06479 • (860) 621-6979
Monday: Closed • Tuesday-Friday: 8:30-6 • Saturday: 8:30-3 • Sunday: 9-1
CATERING SPECIAL
• Ziti • Meatballs • Chicken • Potatoes • Tossed Salad w/ Bread & Butter
Please no substitutions. Delivery charge not included
5
$
95
per person min. 15 people
CATERING FOR YOUR GRADUATIONS, SHOWER, COMMUNIONS, PARTIES, ECT...
PIZZA • GRINDERS • COLD CUT PLATTERS DER CALL YOUR OR E IN TO SAVE TIM )
ffer a We also o ty of wide varie lties ecia Italian sp eries and groc
ION COUPON (PLEASE MENT
PIZZA KITS
$
5
99
8oz. Sauce • 20 oz Dough • 8oz Mozzarella
VOTED BEST CATERER, BEST GRINDER & BEST DELI! Land O’ Lakes AMERICAN CHEESE
$
3
99
w/ coupon. No limit. Expires 5/31/2011
LB
Oven Roasted TURKEY BREAST
$
4
99
LB
w/ coupon. No limit. Expires 5/31/2011
$
IMPORTED HAM
5
99
LB
w/ coupon. No limit. Expires 5/31/2011
BEST BITES DINING GUIDE
| 35 |
BRISTOL PRESS | February, 2011
SUNDAY BUFFET BRUNCH ALL YOU CAN EAT BUFFET WITH A COMPLEMENTARY GLASS OF CHAMPAGNE, SERVING 10:30 AM TO 3:00 PM.
OUR BUFFET MENU CONSISTS OF: Assorted Breakfast Items: Eggs Benedict, French Toast, Pancakes, Hash Brown, Sausage and Bacon. (Made to order) omelets with a selection of vegetable items, scrambled eggs and Belgian waffles with assorted toppings. Assorted Salad Items: Tossed Salad, Pasta Salad, Potato Salad, Cole Slaw, Assorted Vegetables with dip, Cheese and Relishes. Appetizers: Peel and eat shrimp with cocktail sauce and dinner rolls with
butter.
Five Selections of Food Items: A weekly variety of Pasta, Chicken, Beef, Seafood and a specialty dish.
Two Meat Carvings: Roast of Beef, Turkey, Pork or Pit Ham. Assorted Dessert Table: Assorted Fresh Fruit, Carrot Cake, Chocolate Cake,
Banana Cake, Apple Crisp, Death by Chocolate, Cheese Cake, Rice Pudding, Blueberry Delight, Apple Pie, Kahlua Silk Pie, Chocolate Eclairs, Jello, Assorted Cookies, Chocolate Mousse and a Variety of Puddings.
Price: $17.99 Per Person. Children Under Ten. $10.99 Plus Tax and Gratuity.
$5.00 off Sunday Brunch FOR TWO
For any special occasion or function please contact our banquet coordinator to plan and arrange your party celebration
354 Colt Hwy. RT. 6, Farmington, CT For information visit our website: www.thestonewell.net or call (860) 677-8855
011491
CANNOT BE USED WITH ANY OTHER PROMOTION.
BEST BITES DINING GUIDE
| 36 |
BRISTOL PRESS | February, 2011
Tak e Ou t o Din r e In
BIGGEST MENU IN BRISTOL!!
MONDAY-FRIDAY 5:00-11:00am
DAILY LUNCH SPECIALS
Monday-Friday Including chicken, fish, steak & seafood
5.95 - $7.95
$
EARLY BIRD SPECIAL LADIES NIGHT $ EVERY THURSDAY 9.95 (FREE glass of wine for all the ladies)
Includes soup or salad and dessert Monday-Friday 3:00-7:00pm Saturday/Sunday 12:00-7:00pm
Sandwiches • Wraps • Gourmet Salads Don’t Forget Our ORIGINAL PIE PLATE PIES
Place Your Holiday Pie Orders Early! Fruit Pies, Cream Pies, All Fresh Daily
24 Flavors...Made to Order!
AND COMING SOON....Hot Oven Pizza! We Deliver To Area Businesses
007879
BREAKFAST SPECIAL
BEST BITES DINING GUIDE
| 37 |
BRISTOL PRESS | February, 2011
WEST MAIN PIZZA & RESTAURANT Celebrating Our 41st Anniversary The Peter Kaleodis Family
Come Dine On Our Beautiful Deck!
Welcomes you...
1.00 OFF 1.00 OFF 2.00 OFF ANY SMALL PIZZA ANY MEDIUM PIZZA ANY LARGE PIZZA
$
$
$
With this coupon. Cannot be combined with any other offer. One coupon per customer.
With this coupon. Cannot be combined with any other offer. One coupon per customer.
With this coupon. Cannot be combined with any other offer. One coupon per customer.
WEST MAIN PIZZA & RESTAURANT Plainville's original pizza house established in 1970
LOUNGE OPEN 7 DAYS A WEEK • FULL MENU • DAILY SPECIALS •SERVING OUR ORIGINAL PIZZA RECIPE
Join us for HAPPY HOUR Daily 4-7 PM
97 East Main St. Plainville phone:
860-747-2724 fax:
860-747-2726 Banquet menu available for parties in the lounge or dining room FREE DELIVERY 7 DAYS A WEEK
BEST BITES DINING GUIDE
| 38 |
BRISTOL PRESS | February, 2011
Anniversary Special Celebrating 50 Years in Business
009055
DINNER FOR TWO
39
$
Including Bottle of Wine, 5 Special Entrees, Soup or Salad
95
Monday - Saturday 5-9pm• Excludes Valentine’s Day 330 Main St. • Rt. 10, Farmington, CT • 860-677-0149
Harley the Hound Says... Planning a large event or dinner for two? We’ve got good taste and so will you! 007761
Imported & Domestic Wines & Spirits Gluten Free Beer & Organic Wines
If you don’t see it, we can order it!
Wolf’s Wines & Spirits Stop & Shop Plaza Bristol
314-0706 • Mon.-Sat. 9-8 • email: bruce@wolfswines.com
BEST BITES DINING GUIDE
| 39 |
BRISTOL PRESS | February, 2011
. . . e l p m i S s I tGET’ A HOME-DELIVERED SUBSCRIPTION GET A HOME-DELIVERED
II
PIZZA
912 Terryville Avenue 860-589-1400 www.vivaldispizza.com
BEST PIZZA IN BRISTOL!
Get complete news of your community every day, delivered where you want it. Call 860-589-6831 Offer open to new subscribers who pay for a minimum of 6 weeks and current subscribers who go on our convenient E-Pay credit card system for at least 13 weeks.
BEST BITES DINING GUIDE
| 40 |
BRISTOL PRESS | February, 2011
EL SOMBRERO Mexican Restaurant & Cantina
151 Queen St., Southington • 860-621-9474
APPETIZERS SPINACH & QUESO DIP
Deep dish of melted cheese and spinach with chips..........................................4.95
WINGS
Cooked in out special sauce to your liking ......................................................4.50
NACHOS
Beans & melted cheese....................4.50 With guacamole or sour cream .....4.95 Chicken or beef ................................7.25
SLOPPY NACHOS
Mounds of chipps smothered with tomato, beans, cheese, olives, jalapenos, sour cream & salsa...........................6.50 With chicken or beef .......................7.50
FINGER TACOS
Crispy finger sized tortilla stuffed with chicken, beef and chorizo served with mild sour cream sauce ....................7.50
SOUPS & CHILE SOPA DE FRIJOLES NEGROS
Black bean soup ............................................2.95
SOPA DE TORTILLA
Our famous chicken soup topped with crispy tortilla strips...............................................3.25
SOPA DE POLLO
Home made chicken soup topped with Spanish onion and fresh cilantro ..................................................2.95
CHILE CON CARNE
#1 1994 Hartford Advocate speaks for itself!....3.95
BLACK BEAN CHILE CON CARNE There is no other ...................................................4.25
CHILe LOCO
Beef, Chicken, Pork ..............................................5.50
MEXICAN CHICKEN CAESAR SALAD
STUFFED JALAPENOS
TACO SALAD
All in one! Nachos, wings, finger tacos, Grilled chicken, avocados, roasted peppers and seaquesadillas with sour cream & guacasoned croutons over fresh Romaine lettuce ......10.25 mole ...................................................11.75
GUACAMOLE
Avacados blended with onions, tomatoes and fresh cilantro. Made fresh daily Seasonal
QUESO FUNDIDO
A casserole of baked cheese and chorizo sausage, served with tortillas..........5.50
SUPER QUESADILLAS
Through the middle of town
Chicken or beef ....................................... 13.50 Mixed chicken or beef............................ 13.95 Shrimp...................................................... 15.95 Supreme - Beef, Chicken, Shrimp ........ 15.95
Fajitas taste better with a margarita or two!
HOUSE SPECIALS PESCADO SANTA FE
Scrod fillets, baked with garlic and mild spices, served over vegetables with rice and avocado slices ......14.50
ENSALADAS CARNITAS ASADAS TAKE OVER MEIXCO
FIESTA SAMPLER
Stuffed with cheese and lightly breaded, served with sour cream spicy and delicious and best you’ll ever have.......5.75
FAJITAS SIZZLE
Filled with lettuce, tomatoes, beans, cheese topped with sour cream, guacamole and Ranchero sauce. Beef, chicken or bean & guacamole ...................10.95
GARDEN SALAD
Fresh greens, cucumbers, tomatoes and fresh veggies ..........................................................5.95
LOW FAT DISHES STEAMED VEGETABLE AND SIZZLING CHICKEN FAJITA
Served with rice black beans & corn tortillas with lettuce and tomato ....................................................14.95
Large warm flour tortillas stuffed with cheese and beans topped with sour cream and guacamole .....................6.25 GRILLED BURRITO Chicken or beef ................................7.95 Stuffed with grilled chicken lettuce tomato and black Steak ..................................................10.95 beans served with rice..........................................11.95
Marinated chunks of pork in a blend of lemon and spices. Served with rice, beans and tortillas .......12.50
POLLO PIPIAN
Sauteed chicken, topped with our special Pipian Sauce. Rice and beans on the side, mildly spicy ............12.25
FISH FAJITA
Our famous fajitas now with fish. Delicious! All trimmings on the side ..................................13.95
POLLO MEXICANANA
Breast of chicken cooked in a blend of onions, peppers and our great Ranchero sauce, with rice and beans on the side.........................................12.25
CAMARONES PICANTE
Spicy, Spicy, Spicy… shrimp cooked with light vegetables and our spicy Red Chile Sauce with rice and beans on the side ...............................................14.50
POLLO AJILLO
Tender pieces of chicken, sautéed in a blend of fresh garlic and spices with rice and beans on the side ...............................................12.50
PUERCO PIPIAN
MINI CHANGAS
VEGETARIAN ENCHILADAS
Broiled slices of pork, topped with our special Pipian sauce. Mildly spicy. Served with rice, beans and tortillas on the side ...................................................12.25
CAMARONES VERACRUZ
CAMARONES VERDES
POLLO EN SALSA VERDE
Finger size chicken and beef chimichangas with sour cream and Ranchero Sauce..................................................7.95
Four enchiladas stuffed with broccoli, carrots, mush- VERCRUZ STYLE FILLETS rooms, peppers and onions served with rice and black Scrod fillets cooked in our Mexican Spicy Fricasse beans.......................................................................11.95 Sauce. With rice and beans on the side ..............13.95
Shrimp sautéed in salsa verde with peppers, Shrimp sautéed with peppers, onion, onions and tomatoes served with rice and tomatoes and peas in a flour tortilla basket ................................................10.50 black beans ............................................................14.25
Chicken cooked in our spicy green tomatillo chile sauce. A little spicy, but very delicious. Rice and beans on the side ....................................12.50