The Easiest Cauliflower Pizza Crust

{ INGREDIENTS }

2 cups grated cauliflower (has to be grated, don't use cauliflower rice)

2 Tbsp coconut flour

4 organic eggs 1

-2 Tbsp psyllium husk

3/4 tsp salt

1/2 tsp turmeric powder

1/2 tsp garlic powder (optional)

Preheat the oven to 180°C and line a pizza tray with baking paper. Add all the pizza base ingredients to a bowl and combine. Set this aside for a few minutes to allow the coconut flour and psyllium husk to absorb the liquid. Now scoop all of the pizza dough mix out and onto the baking paper. It will be a little wetter than a normal dough, but oil your hands up with a little coconut oil and mould the dough into a round pizza base evenly using your hands. Now place it in the oven and bake until its golden brown. Pull it out of the oven and top with your chosen toppings. Add it back to the oven and bake until the toppings are ready, or cheese has melted. Remove from the oven. To make sure the base doesn't go mushy, you can transfer the pizza onto a wire rack to let it breathe a bit. Slice and enjoy immediately.

+ Makes 1 large pizza + Preparation: 5 min. Cooking Time: 25-30 min.