Prunus domestica
“Amers”
In the fruiting period falls within 2-3 years after planting, yields abundantly and regularly fruit: large, oval, purplish blue. The flesh is orangeyellow, very firm, very tasty, very easy goes off from pit Cumulative maturity: mid-September resistance to frost: Average susceptibility to diseases: tolerant to plum pox virus, highly susceptible to the disease pollinators: Čačanska Lepotica, Čačanska Najbolia, Stanley, Empress, Bluefree
Prunus domestica
„Herman”
Variety Swedish. The tree grows moderately fast, it creates quite loose, almost spherical crown. The peel of fruit purplish-blue, covered with dense, blue coating that lasts long after the harvest, a more attractive appearance of the fruit. Fruit very large, yellow, tasty, slightly sour pulp. Well goes off from the stone. Self-pollinating varieties. Resistance to frost and disease mean
Prunus domestica
„Cacanska Najbolia” Bred in Yugoslavia with the cultivars 'Hungarian Wangenheim' and 'Hungarian Pożegacza' (type 'Hungarian Ordinary'). Grafted on seedling cherry plum growing very strongly, and at the seedling 'Wangenheim' moderately fast, even weakly. On the cherry plum creates a crown. It ripens in late VIII / IX. The fruit is large or very large, dark blue peel with intense bloom. The flesh is greenish, easily goes off from the stone. Pollinators: 'Čačanska Lepotica', 'Stanley'
Prunus domestica
„Bluefre”
Height: strong. Pollinators: Stanley, Opal. Fruit: large, elliptical, dark blue. Taste: Dessert, aromatic, juicy. Maturity: the end of September. Fairly resistant to frost and the average of the disease.
Prunus domestica
„Peachy”
The tree grows vigorously to form a crown. Pollinators: Greengage Ulena and Kirk. The fruit is large, spherical. The skin is pink and yellow with a deep pink blush. The flesh is yellow, juicy, with a spicy flavor. The fruit ripens in early August. Results in irregular, alternately. Sensitive to frost, quite resistant to disease. Dessert variety.
Prunus domestica
„Cacanska.Lepotica” Bred in Yugoslavia with the cultivars 'Hungarian Wangenheim' and 'Hungarian Pożegacza' (type 'Hungarian Ordinary'). The tree grows moderately fast. Creates shaped, compact and well-leaved crown with an average of strong construction. The peel of fruit dark-blue. The flesh is greenish, juicy, with average taste, good goes off from pit. self-pollinating varieties
Prunus domestica
„Cacanska Rana” Bred in Yugoslavia with the cultivars 'Hungarian Wangenheim' and 'Hungarian Pożegacza' (type 'Hungarian Ordinary'). It grows strongly or moderately strong. Creates a thin, wide. Peel the fruit very attractive mauve. The flesh is yellow, pretty well goes off from the stone. Resistant to frost
Prunus domestica
„Empres”
Height: medium-strong. Pollinators: selfpollinating. Fruit: large, ellipsoid, blue-red. Taste: Dessert, aromatic, juicy. Maturity: the end of September. Fairly resistant to frost and average disease
Prunus domestica
„Nectavit”
Variety Poland. Tree creates a shaped crown. Pollinators: Promis ®, Tolar ®, Hungarian Normal. Partially self-fertile. Yields annually and abundantly. Fruits Hungarian medium-sized, oval-shaped. Theme purple-blue to dark blue with intense bloom. The flesh is yellow, very firm, juicy, aromatic. Easily separates from the stone. Harvest maturity in late September and October. Quite a high resistance to cold and disease. Variety of desserts and preserves.
Prunus domestica
„Oneida”
The new variety was bred in the USA with varieties 'Albion' and 'Hungarian Italian'. The tree grows strongly initially, but after entering the period of fruiting growth is weakening. Creates a neat, conical, quite dense and very well leafy crown. The peel of fruit quite thick. The flesh is yellowish, fairly well goes off from pits, tasty. Resistant to frost. Self-pollinating varieties.
Prunus domestica
„Opal”
Swedish variety, a hybrid of 'Greengage Ulena' and 'Early Favourite'. Tree growing strongly. Creates szerokostożkowatą, fairly dense crown. Peel the fruit initially yellow-green, in full maturity yellow, with purple-blue blush. The flesh is yellow, juicy, tasty, good goes off from the flesh. Average sensitivity to frost and disease. self-pollinating varieties
Prunus domestica
„President” Old, bred in England variant of unknown origin. Tree growing strongly. In the first years after planting creates a crown of branches erected. After entering the period of fruiting crown becomes more spreading. The fruit is large, tasty, with a dark blue peel and yellow flesh well goes off from the stone. Self-pollinating varieties.
Prunus domestica
„Stanley”
Height: medium-strong. Pollinators: selfpollinating. Fruit: large, ovoid, dark blue. Taste: Dessert, aromatic, juicy. Maturity: half IX. Fairly resistant to frost and the average of the disease.
Prunus domestica
„Valjevka”
The new variety was bred in Yugoslavia with the varieties 'Prune d'Agen 707' and 'Stanley'. Tree growing strongly or moderately strong. Creates a pyramid, a spreading and moderately dense crown, with fairly numerous, but not very thick one-year increments. Fruit of medium size, yellow flesh, tasty, juicy, easily separates from the stone. Ripen in early September. Selfpollinating varieties.
Prunus domestica
„Valor”
A new variety of cherry plum seedlings grafted to grow strongly, and seedlings 'Wangenheim' moderately fast, even weakly. The crown inversely conical, quite extensive. It ripens in mid-September. Pomegranate fruit peel, thick. The fruit is large, oval. The flesh is yellowish, tasty. Pestka not quite goes off from the flesh. Pollinators: 'Hungarian Italian', 'Stanley'.
Prunus domestica
„Hungarian” The tree grows moderately fast, it creates a conical, spherical crown later. Self-pollinating varieties. Bears fruit regularly, quite profusely. Fruits are medium sized, oval. Skin deep purple with white bloom. The flesh in various shades of yellow, quite juicy, well goes off from the stone. It ripens from mid-September to late October. On average, resistant to frost susceptible to plum pox virus. Fruit dessert and processing.
Prunus domestica
„Hungarian Dabrowicka” Polish variety of high fertility and wide application of tasty fruits, which are suitable both for direct consumption and for preserves and besides can be stored. Recommended for all types of orchards, gardens and allotments. It grows strongly. The crown of average density. Yields abundantly, almost every year (on poorer soils alternately). Requires a pollinator.
Prunus domestica
„Węgierka wangenheina” Origin: old German variety, found in the garden Wangenheim in Brieheim near Gotha in 1837 Tree: growing strongly. Creates a large ball, thickening the crown (essential thinning) Pollinators: self-pollinating varieties Fruit: medium-sized (30-35g). Theme brownish-purple, fully mature dark navy blue. The flesh is yellow or greenish-yellow, compact, juicy, slightly sweeter than Hungarian Ordinary. Maturity: September
Japanese Plums Prunus domestica
„Ozark Premier” Growth initially strong, very early comes into bearing, and then slows growth. Creates good leafy crown. Very large, spherical, with a mass of often exceeding 100g. Skin quite thick, greenish-yellow. At the ripe fruit almost the entire surface of the cover very attractive, pink-red, mottled blush and gray-blue wax coating. The flesh is quite hard, juicy, aromatic, tasty. Very early, abundant. The first half of August. Very attractive Japanese plum variety with an average time of puberty. Fruit excellent quality, very large and tasty. One of the best Japanese plum cultivars that have been grown. Like other requires a pollinator of a different Japanese plum. Growth initially strong, very early comes into bearing, and then slows growth. Creates good leafy crown.
Prunus domestica
“Santa Rosa� The tree grows strong, it creates a narrow crown. Early comes into bearing, results in an average of upholstery. The fruit is large, round, pinkpurple. The flesh is red, juicy, very aromatic, not separating from the stone. Maturity: Beginning of August. Resistance: Medium resistant to frost
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