Absolutely Cheshire February 2024 by ABSOLUTELY Magazines

CHESHIRE

Cheshire

FEBRUARY 2024 / £3.95

SPECIA L News and views from the county's best schools

FEBRUARY 2024

Guess

ABSOLUTELYMAGAZINES.COM

WHO

HOW CHESHIRE'S HELEN FLANAGAN IS REDEFINING CLUEDO

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PLUS MICHELLE ACKERLEY On BBC Morning Live and growing up in Alderley Edge MACCLESFIELD Where the past beautifully combines with the present FOR THE LOVE OF 10 of the best romantic Cheshire restaurants

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Beech Lane Chapel, Beech Lane, Macclesﬁeld, Cheshire SK10 2DR Tel: 01625 503 092 | www.davidlislekitchendesign.com

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S TAY I N B E D The ultimate luxury is taking time to unwind in a bed so comfortable that you never want to leave

Bed: Sandö I Headboard: Low Tornö I Fabric: Designers Guild Rothesay Pumice I Bed legs: Reling I Bed Linen: Vindstilla I Bedside table: Holme M A D E B ES P OK E W I T H FABRICS F ROM

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SEOUL

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ZURICH

AND OTH ER F INE LOCATIONS

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Flagship Store, London 48A Pimlico Road, Belgravia London, SW1W 8LP london@carlhansen.com

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Monday - Friday: 10 am - 6 pm Saturday: 10 am - 5 pm +44 0 (20) 7730 8454

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2020 | 1932

THOUGHTFUL CRAFTSMANSHIP

The Sideways Sofa from Rikke Frost combines classic materials – wood, paper cord, and high-quality upholstery textile – with a modern asymmetric shape. With a focus on ergonomics and functionality, the KK44860 Side Table is a simple design, displaying traditional craft techniques and highlighting the unique qualities and the beauty of wood. RF1903 Sideways Sofa, walnut, oil, Hallingdal 0200, £7,445 | KK44860 Side Table, walnut, oil, £1,128 | MO300 Wall Lamp, Powder-Coated Steel, black, £228

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CONTE F E B R UA RY 2 0 2 4

92 C U LT U R E AGENDA

44 10 OF THE BEST...

92 REAL HOME

50 ON THE MENU

98 PSYCHOLOGY OF COLOUR

24 TORI LONGDON

FA S H I O N & B E A U T Y 60 TOP OF THE TOWN

103 TREND

28 AREA FEATURE

62 THE SHOOT

The best events in Cheshire for singletons and loved up couples

20 MICHELLE ACKERLEY How a TV presenting career has its origins in Alderley Edge

One of the most in demand conductors on growing up in Wilsmlow

We take an in-depth tour of Macclesfield, celebrating the past and present

38 DANIEL LEWIS

The filmmaker wooing the awards judges on his love for Liverpool

FOOD & DRINK 42 TASTING NOTES

The most exciting foodie news from across Cheshire

The Cheshire restaurants perfect for a Valentine's to remember

Knoops, the purveyor of delightful hot chocolate, opens in Chester

How a love for vintage inspired one of Stockport's quirkiest shops

Roman Originals will add a dash of glamour to any date

LEANNE BROWN

How the former Real Housewife is making us all feel better

INTERIORS 86 DESIGN NEWS

The latest launches and things to note from across the industry

An extension with a difference from across the border

How to use different tints and shades to transform your home

The top five ideas to make your table look the part

E D U C AT I O N S P E C I A L 114 TALKING HEAD We visit The Queen's School in Chester to meet their incoming Head and discuss 150 years of education

118 FUTURE READY

How Queen Ethelburga's are preparing pupils for what's to come

128 BOOKS

The unique compilation shining a light on youth activism

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NTS

EDITOR MARK KEBBLE ART DIRECTOR PAWEL KUBA SENIOR DESIGNERS MIKE ROBERTS SUZETTE SCOBLE MIDWEIGHT DESIGNER CARMEN GRAHAM JUNIOR DESIGNER JOE MUNSEY PRODUCTION MANAGER DANICA BRODIE MAGAZINE MANAGER MARTIN CUNNINGHAM MEDIA CONSULTANT CHARLIE CREED FINANCIAL DIRECTOR JERRIE KOLECI CREDIT CONTROL MANAGER ALEXANDRA HVID

hat did you want to be when you were growing up? It's a question I reflected on when putting together this month's education special. My first choice was footballer (obviously), but once my careers advisor politely suggested I would need a back up, I thought about

Trend

118 journalism. I am not sure why I wanted to go down that route at a young age, but I am one of the very few of my circle of friends who actually followed it through. My love of words was inspired by a frankly bizarre English teacher of mine, Mr Scales. He was bonkers, going through stages of lessons sometimes by just standing there and staring at his class not uttering a word, but the way he taught really got me interested in words and how they can be manipulated and moulded into something beautiful. Thank you, Mr Scales. That's the power of a good teacher, something Cheshire isn't short of either. Happy learning.

The pick of the best wall lights out there (p101)

DIRECTORS CRAIG DAVIES JAMES FUSCHILLO NON-EXECUTIVE DIRECTOR ALEXANDRA HUNTER MANAGING DIRECTOR SHERIF SHALTOUT

For editorial enquiries please email: mark@zest-media.com For advertising enquiries please call 07818 690 386 or email: craig@zest-media.com

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O N T H E C OV E R Helen Flanagan

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Experience the sound of this special season with the Beolab 8.

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ABSOLUTELY • THIS MONTH

RACHELLE CARTER

Cheshire CHATTER

Rachelle Carter, co-director of Madeleine Lindley, on the link between reading and children’s mental health

or many, 2024 began with a goal to read more – perhaps to rekindle a childhood passion. And from 5-11 February, reading could have far wider benefits than reaching a book goal – it can support Children’s Mental Health Week. For over 35 years, we at Madeleine Lindley Ltd have helped primary schools across Cheshire and the UK refresh their libraries with modern, engaging books to match the emotional needs of their children, and have seen first-hand how books provide an avenue for children to explore their feelings, fears, and dreams. INTERNATIONAL DAY OF WOMEN AND GIRLS IN SCIENCE FALLS THIS MONTH

This year’s theme for the week is ‘My Voice Matters’, and one of the most powerful aspects of reading is the ability for children to see themselves in the characters they read about. When a child relates to a protagonist dealing with loss, facing fears, or overcoming obstacles, it helps them process their own experiences. They learn that they’re not alone in their struggles and that it’s okay to feel a certain way. This connection is invaluable in helping children understand and articulate their emotions. On the other hand, books foster empathy by exposing children to different lives and challenges. Children who haven’t experienced the themes of a book they are reading are taught about emotional support and a sense of community towards those who have. There is a reason why the Reading Framework – the government’s guide for primary and secondary schools – consistently promotes reading for pleasure. It’s a stress reliever and a source of comfort, offering children a break from their worries and stimulating their imagination and emotional intelligence. February is an important month for many – Absolutely Cheshire’s education special later in this issue is perfect timing – and books can be a powerful ally in helping children understand and grasp their emotions.

This month... Children's Mental Health Week, 5-11 February Every year Children’s Mental Health Week sees hundreds of schools, children, parents and carers taking part and it’s now in its 10th year. International Day of Women and Girls in Science, 11 February This is an annual observance that celebrates the achievements and contributions of women and girls in the fields of science, technology, engineering, and mathematics (STEM). Alice’s Adventures in Wonderland, Storyhouse, 19 February Drawing on the wealth of peculiar episodes from both Adventures in Wonderland and Through the Looking Glass, Box Tale Soup invite you down the rabbit hole once again.

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Wish LIST

N AT U R E LOV E R For SS24, Balmain revealed a collection full of ﬂoral shapes and motifs. This petal-like skirt pairs with a leaf-green tailored jacket with contrasting sharp lines. balmain.com

ST I TC H U P Penelope Chilvers' India Hicks Grove suede embroidered boot is handmade from sustainably sourced Italian oiled suede with authentic Western embroidery triple stitch throughout, £369. penelopechilvers.com

PUSH IT Hay's green scalloped-edged trolley is a stylish and useful addition as a bar cart or just a statement side table, £255. selfridges.com

10 things we Absolutely love

GREEN LIGHT Monc's wide selection of spectacles offers the perfect frame for every face shape. From round to square shapes and subtle to strong frames, there is a style for everyone. monclondon.com

EDITOR’S PICK

COMPILED BY

PENDLE HARTE

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ABSOLUTELY • LOVES

STEM SELLS Forget dry January and sip from Catherine Martin's sophisticated coupe glasses designed exclusively for Anthropologie, £56 for four. anthropologie.com

EYE SPY Messy Weekend's goggles feature anti-fog, anti-scratch coating, 100% UV400 protection and easy magnetic lens change. Choose between the high-contrast XE2 lens for enhanced clarity in varied landscapes or the photochromic XEp lens that adapts to changing weather conditions. messyweekend.co.uk

PA S S O U T If you want to visit the UK’s incredible museums, cutting-edge galleries, and swoon-worthy historic houses, there’s one simple item you need: an Art Pass. artfund.org

NEW DROP

IN SEASON

IN THE SHADE The Adidas Originals eyewear collection marks an intersection of sport and street style seen through the lens of culture. £129 specsavers.co.uk

Winter sun incoming? Look to Amelie's Follies for a personalised bikini fitting. ameliesfollies.co.uk

Earsass is a small earring brand with gorgeous, 18k gold-plated or plant-based lightweight designs. The affordable collection is available with clip-on or pierced styles, one of which was recently worn by Princess Kate. earsass.com

IT'S A WRAP In celebration of 25 years in Japan, Dyson has introduced the Ceramic Pop colourway for the Airwrap and all hair tools. dyson.com

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From Our Home to Yours As a family company, we know exactly what goes into our paints. We make eco-friendly paints in our own factory tucked away in the foothills of Snowdonia, using only the very highest quality ingredients. These are blended by our dedicated team who have been creating lovely paints in wonderful colours for generations.

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C U LT U R E

Open Exhibition 12 FEBRUARY-23 MARCH, VISUAL ARTS CHESHIRE

Visual Arts Cheshire's (VAC) next Open Exhibition in conjunction with Northwich Art Shop will be the Winter Open. VAC is a Northwich-based arts organisation, whose aim is to promote visual arts in Northwich through a variety of initiatives and events. This is a wonderful opportunity for artists, experienced or not, to have their work on show. visualartscheshire.co.uk

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The Agenda

PHOTO: BILL COOPER

EV E N TS N OT TO M I S S I N C H E S H I R E

DA N CE

Manon

7 February STO RY H O U S E Experience the passionate and tragic story of Kenneth MacMillan’s Manon live in cinemas in February 2024. Returning to the Royal Opera House Main Stage, this live cinema event will see the dramatic tale of love and loss broadcast to 976 cinemas in 21 countries across the world. Follow the story of the capricious Manon and experience the best of ballet up close through the stirring music by Jules Massenet and evocative designs by Nicholas Georgiadis. roh.org.uk

E X H I B I T I O N

F I L M

Visions of the Night Sky

Femme

U NTI L 14 A P R I L , JO D R ELL BAN K

Visions of the Night Sky is a new photographic exhibition which traverses the universe through the work of Dr Anthony Holloway, Jodrell Bank’s Head of Computing. Anthony brings his technical skill in photography and an eye for composition together with his professional understanding of astronomy. These qualities make him a superb astrophotographer and have resulted in a breathtaking collection. jodrellbank.net

6 February C U R ZO N K N U T S F O R D Jules’ (Nathan Stewart-Jarrett) life and career as a drag queen is destroyed by a homophobic attack. But after a chance encounter with his attacker, the deeply closeted Preston (George Mackay), he is presented with the opportunity to exact revenge. Unrecognisable out of his wig and make-up, Jules inﬁltrates Preston’s life and, in doing so, discovers the lines of seduction, revenge and power are blurred. curzon.com

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CULTURE • DIARY

CO M E DY

Connor Burns 24 February STO RY H O U S E Hot on the heels of his sold-out Edinburgh Festival Fringe 2023 season, which saw him add 2,000 extra seats to what was only his second-ever Edinburgh Fringe, Scottish comedian Connor Burns is set to embark on a debut national tour with his critically acclaimed show Vertigo. Vertigo is a punchline-packed show featuring relationships, submarines, and the inevitable family drama. Hilarious, relatable and a bit rude, Connor’s quick wit has seen him become one of Scotland’s fastest rising comedy stars. storyhouse.com

TOHF RT HEE E B EST

Our pick of the events at Tatton Park this month

S C A R E C R O W P O P S TA R F E S T I VA L 10-25 February

Don your wellies and prepare to visit Tatton Park this half term for their annual Scarecrow Festival. ‘Abba’ great time and look out for your favourite pop stars, dressed up in the latest styles – how many will you find? Also meet Aunty Mary and the miller and hear them tell their tales at weekends down at the Farm.

O U T D O O RS

SNOWDROP WALKS

This Month’s Must See

3 February-2 March RODE HALL GARDENS Experience one of the UK’s finest Snowdrop Walks at Rode Hall & Gardens in Scholar Green to mark the start of spring. This is a beautiful end-of-winter walk for all the family with a wonderfully diverse landscape and over 70 varieties of snowdrops. Walk along paths amidst carpets of white flowers on an enchanting mile-long route (with options for longer or shorter walks). rodehall.co.uk

F L OAT I N G A R T S U M I - E 14 February

This workshop series provides the opportunity to learn about a variety of Japanese art movements and create some beautiful pieces under expert guidance. On the day of the event, your ticket also includes entry to the award-winning gardens, so that you can take in the stunning Japanese Garden as inspiration for your work.

The Beatles By Candlelight

2- 3 F E BRUARY, CHE STER CATHEDRAL

eaturing a cast of West End singers and epic live band, ‘Come Together’ for a ‘Magical Mystery Tour’, jam packed with over 40 Beatles hits as you have never heard them before. This incredible show features best loved songs including ‘Help!’, ‘Hey Jude’, ‘Let it Be’, ‘All You Need Is Love’, ‘Yesterday’ and many more, performed at the beautiful Chester Cathedral by Candlelight.

FA M I LY S M A R T P H O N E P H OTO G R A P H Y WO R KS H O P 21 February

Discover how to capture nature, people, landscapes and animals using just your smartphone, all while having fun and letting your creativity shine. It is led by Jane Burkinshaw, a professional photographer based near Knutsford, with more than 15 years of experience of teaching photography. tattonpark.org.uk

chestercathedral.com

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Screen

TEST

BBC Morning Live presenter Michelle Ackerley talks to Absolutely about her upcoming nuptials, authentic reporting, and loving Cheshire B y N ATA L I E L I

anding a prime time slot on morning TV working alongside long-time friend and former flatmate, Helen Skelton, is undeniably a dream job for Michelle Ackerley. However, appearing in front of a camera wasn’t always an obvious career path, admits the TV presenter who grew up in Mobberley and was a pupil at Alderley Edge School for Girls. “I studied psychology at Manchester University and in my second to third year, I became interested in psychology within the media,” Michelle explains. “My psychology tutor at the time used to do a lot of work within the media – it was the days when Big Brother first aired and was seen as a social experiment. My tutor would feature on TV magazine shows to discuss body language and personality profiles – I found it so fascinating.” After applying for a work experience placement at BBC Manchester, Michelle’s television career kicked off – and she’s never looked back. Starting out as a producer developing scripts and ideas for programmes like Blue Peter, her talents in front of the camera were unveiled after she was asked to present Totally Rubbish for CBBC.

She has since fronted popular shows for the BBC including Panorama, Watchdog Test House, Council House Crackdown, Fake Britain, and Fraud Squad. Michelle has also been a regular host for BBC’s The One Show, and she also hosts Crimewatch Live, alongside Rav Wilding. Talking to her it’s easy to see why she was an obvious choice for BBC Morning Live. Her warmth, authenticity and genuine interest in people is self-evident. “It’s never been about getting my face on the telly! It's been about creating stories that really matter,” she reveals. “I realised that I really enjoyed being out and communicating with people – it’s the job that I’d do even if the camera wasn’t in my face. Now that I’ve been in the industry for a while, I do feel if I look back to when I was a kid, having more diverse representation on television is so important. Aside from presenting, I am setting up more diversity schemes and initiatives so that we can recruit more diverse talent across the board – both on and off screen,” adds the 39-year-old, who is an ambassador for SmartWorks, a charity which helps women secure employment through coaching. “Presenting is my career first and foremost, but there’s a lot of things that I am equally as passionate about,” she adds.

While BBC Morning Live features lighthearted segments such as how to untangle Christmas tree lights, the magazine show uncovers more serious and untold stories – something Michelle fervently advocates. “We do deal with some really difficult and moving content,” she continues, “we always ask, how can we really talk about this? How can we engage people in the stories that really matter. It’s about striking the right balance.” Before taking on a TV reporter role on Watchdog UK, Michelle was keen to ensure her features were authentic and show the viewers exactly what the emergency services teams do. “I’ve abseiled down buildings with the fire brigade, been petrol-bombed by riot police, and sat on the roof of cars, whilst they’re sinking into water,” adds the daring reporter. The need for authenticity is a recurring theme to Michelle’s work, which led her to work with her own mum, Mavis Ackerley, a personal trainer and life coach turned presenter and agony aunt, who lives in Alderley Edge. They first worked together on a segment about excavating the Reno nightclub in Manchester. Linda Brogan, a regular at the famous club, organised a reunion to excavate the dance floor and host a one-night event. Mentioning it to

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CULTURE • INTERVIEW

“It's about creating stories that really matter”

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CULTURE • INTERVIEW

THE EDGE

THE WIZARD TEAROOM

her mum, Michelle learned that the club was close to Mavis’ heart, and she was invited to attend the reunion and reminisce about her past experiences on camera. The mother-daughter duo has since presented BBC’s Dirty Rotten Scammers to explore the world of cyber fraud and Mavis also appears as an expert on BBC Morning Live. “We love working together and hanging out. It is so much fun,” says Michelle. “Fingers crossed, there’s a few more projects coming up this year on telly so watch this space.” Ever the professional, Michelle admits that TV presenting can involve meeting difficult or less friendly interviewees, but she refuses to take it personally. “You never know what is going on in someone’s life so there’ll be days when people are in and out of the studio.” As for career highlights, Michelle divulges interviewing Hillary Clinton as a real honour – “a surreal experience, but she was very calm and down-to-earth.” Meeting

“You never feel alone in Cheshire, that sense of community is special” Oscar-winning Trainspotting and Slumdog Millionaire film director Danny Boyle remains a memorable experience. “Danny was flying out to hang out with his best pal, Leonardo DiCaprio, the next day but spent time speaking to film students in the studio. He was humble and interested in other people and that’s a real measure of a person – that interview had a real impact on me.” Ambitious and focused, Michelle believes in a good work-life balance and this year plans to get hitched to former rugby union coach and Brentford performance director Ben Ryan this summer. “We’re toying with the idea of celebrating in Fiji as Ben coached the Fiji sevens team to achieve their gold medal at the Rio Olympics in 2016, so he has a whole other set of family and friends. I think we’re going to have a marriage celebration in London, too. When you work in sports and telly it’s like a military operation to make DANNY BOYLE, FAR RIGHT ON THE SET OF TRAINSPOTTING, IS A FAVOURITE INTERVIEWEE

sure that our diaries are in sync. We’ve got particularly good at that,” smiles Michelle. With the desire to have a family – “I would love to start a family if I am lucky enough to be able to do that, that would be fantastic” – Michelle reveals that moving back to Cheshire is the goal. “I’ve stayed in many different cities across the UK, but there's something quite different about going back to Cheshire, it really feels like home. For me, it's that connection to the community, to the people. I can walk through Alderley Edge, pop by for coffee and cake at the Wizard Tearoom and end up chatting to people that I know – you never really feel alone, that sense of community is special and supportive.” For now, Michelle commutes to Manchester to present Morning Live alongside Gethin Jones, Kym Marsh and guest presenters including Sara Cox, Kimberley Walsh, Gaby Roslin and Rav Wilding. “I have absolutely loved being a part of the show so far, which we know can make a real difference to people’s lives,” she ends. “I’m looking forward to keeping our audience’s company in the mornings and doing that alongside friends.”

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ROYAL ALBERT HALL

Q Were you a musical child? A I didn’t come from a musical family, but

quickly discovered a love for the arts, in school plays at Wilmslow Prep School and Withington Girls’, in amateur dramatics at CHADS theatre in Cheadle Hulme, and singing with the National Youth Choirs of Great Britain. Q Did you have many opportunities growing up in Wilmslow to embrace music? A I had lots of opportunities through school, and took part in the Alderley Edge Festival and Hazel Grove Festival a lot, which gave me the opportunity to progress to national level with singing and drama.

GET TO KNOW…

TORI LONGDON ONE OF THE UK'S LEADING UP AND C O M I N G F E M A L E C O N D U C TO R S , W H O G R E W U P I N W I L M S LOW

Q When did music become a serious career consideration? A I had been singing professionally throughout my university years, but conducting became a serious consideration when I gained one of only two places offered per year on the prestigious choral conducting course at the Royal Academy of Music in London. This kick-started my conducting career. Q To date, what have been some of your career highlights? A The highlight of my career was preparing all 18 choirs for King Charles’ coronation concert at Windsor Castle in May of this year. I’ve also conducted choirs in front of Wills and Kate, and the president of China Xi Jinping, and conducted in prestigious venues such as the Royal Albert Hall, Bridgewater Hall and St Paul’s Cathedral. I’ve travelled all over the world including Australia, China, Finland, Sweden, Germany and the USA. Q What was it like to be involved in Sir Karl Jenkins’ One World, the UNESCO Concert for Peace 2023, performance? A It was amazing to be part of history. Sir Karl Jenkins is the world’s most-

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CULTURE • PROFILE

THE CHESHIRE LANDSCAPE

THE CORONATION OF KING CHARLES III

performed living composer and to work so closely with him was inspiring. He’s a very humble man, and inspired great loyalty from the musicians he works with. Q You have just been made an Associate of the Royal Academy – what does that mean to you? A It feels very ‘full circle’ to be recognised by your Alma Mater as a notable alumni, like a parent patting you on the back and saying ‘you done good’. The Academy is transformational for so many young musicians and I hope I can set a good example to future cohorts. Q What is the Stay At Home Choir? A The Stay At Home Choir is an online music

community where singers can improve their technique and their confidence at home with the help of some of the industry’s top professionals. We also run fortnightly online sessions called ‘SingPlus’, which are particularly appealing to people who want to train their voices without private singing lessons, and those who can’t commit to a weekly choir rehearsal. We have just released our third album, created from individual recordings of thousands of our members who upload via our portal and are blended together into a choir by our

“I believe very strongly in the power of singing to change lives for the better” expert audio editors. Anyone can take part, with no experience necessary, and state of the art learning resources are provided for every project. You can find out more about the choir and SingPlus at stayathomechoir.com. Q You do a lot of work with young people – what do you aim to pass on to them? A Music and singing are such fantastic ways to build confidence, and to learn how to engage and work with other people as part of a larger whole. You can then take these skills and apply them to every area of your life. I believe very strongly in the power of singing to change lives for the better.

Q What places in Wilmslow or further afield in Cheshire always hold a special place in your heart? A CHADS theatre, an independently run amateur theatre that always puts on incredibly professional productions. The Carrs, where we always used to go and see fireworks on Bonfire night. And the dramatic red sandstone and endlessly fascinating caves of Alderley Edge.

torilongdon.com THE STAY AT HOME CHOIR

Q What does 2024 hold in store for you? A I’m returning to Australia for a tour

of Brisbane, Melbourne and Perth, and heading to Shanghai at the end of July. I’m also travelling around the UK a lot to give workshops to different choirs, although I don’t currently have one in Cheshire, so if anyone would like to get in touch they’d be welcome! Q When you return to Cheshire, what elements do you realise you miss the most? A I love the landscape of Cheshire, the mixture of rolling green fields, red brick buildings and dramatic hills. A B S O L U T E LY m a g a z i n e s

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CULTURE • ART

Blank CANVAS A new art concept is making a splash in Liverpool

ngland’s first interactive art studio has opened in Liverpool, offering visitors the chance to create their own masterpieces by splashing, squirting, splattering and shooting paint at a blank canvas. Splash Art, located in a former theatre in the Ropewalks district, offers a variety of artistic experiences, from pendulum art to dart and spin. You can even blast each other in the dark with neon paint-filled guns. The venture is the brainchild of Jasmin Ungar, who is also the director of Midnight Delivery and co-founder of Bam Boo Brunch and Cocktails. Jasmin, first started creating art as a form of meditation, providing a release from the pressures of running her own successful hospitality businesses. She says: “Splash Art gives visitors permission to leave the day-to-day behind, and the freedom to express themselves. Guests are encouraged to create, get messy, release their frustrations and celebrate their joy.” Inspired by world travels and a meeting with Salvatore Garu, who famously auctioned off an ‘Invisible Sculpture’ for $18,300,

Jasmin became immersed in a world of contemporary art, hosting her first art show in London’s Holy Art Gallery in July 2022. She has since completed several commercial and private commissions in the UK. Whilst many artists prefer to work alone, Jasmin loves to include her family and friends in her creative processes, encouraging them to be part of her creative journey. Now, she wants others to discover the joy of creating, and to experience the same joy and satisfaction through their own expression. Having quickly outgrown her home space, Jasmin began seeking a dedicated art space for herself, somewhere she could get creative on a larger scale, start experimenting

with new techniques and get messy along the way. Having found her new home in an old theatre, the concept of Splash Art was born as Liverpool’s first dedicated interactive and immersive art space. The studio has capacity for up to 60 people and visitors can either paint alongside other customers, creating a vibrant and energetic atmosphere, or book a private party, ideal for everything from corporate team-building days to hen or stag parties. Not only can you create memorable experiences together, but everybody will leave with their very own pieces of art. splash-art.co.uk

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Why we love…

MACCLESFIELD Occupying an enviable position between the Cheshire Plain and the Peak District, this market town boasts an intriguing history and a variety of things to see and do B y K AT E J O N E S

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CULTURE • AREA FOCUS

TEGG’S NOSE COUNTRY PARK

“Macclesﬁeld is connected to the legend of an underground sleeping army guarded by a wizard”

here are a lot worse things to be than a Maxonian – that’s a native or resident of Macclesfield, in case you’re unaware. The Cheshire market town, whose parish of the same name had a population of 52,500 in the 2021 census of England and Wales, was once a global silk powerhouse, while the present-day settlement benefits from various attractions that seem able to appeal to residents and visitors alike. With easy access to the Cheshire Plain and the Peak District to boot, the town has a lot to be proud of.

HISTORIC SIGNIFICANCE

CLARENCE MILL - AN OLD SILK MILL - ON THE BANKS OF THE MACCLESFIELD CANAL

Macclesfield is featured in the Domesday Book as “Maclesfeld”, with the settlement also receiving a charter from Edward I (prior to his reign as King) in 1261. Amid medieval times, its main streets were Chestergate, Mill Street and Jordangate. Later on, during the English Civil War in 1642, the town was occupied for the monarch by Royalist Sir Thomas Aston, though

it went on to be taken by a Parliamentarian force under Sir William Brereton. From the 17th century onwards, Macclesfield (along with the Staffordshire town of Leek) developed as a major centre of a silk goods sector, which additionally encompassed other parts of east Cheshire and west Staffordshire. The town was formerly the biggest producer of finished silk worldwide, and in 1832, 71 silk mills were running. Macclesfield is also connected to the ‘Legend of Alderley Edge’, which concerns an underground sleeping army guarded by a wizard. The legend offered some inspiration to writer Alan Garner for 1960 children’s fantasy novel The Weirdstone of Brisingamen, and the book is set in and around Macclesfield and Alderley Edge. According to the Town Council, Macclesfield also has the unique status of being the original home of Hovis breadmakers. The company began life in 1886, when Richard “Stoney” Smith was able to separate wheat germ from flour without losing any of the vitamins or minerals in the former. Richard created a flour and took it to Macclesfield millers S. Fitton & Son, with the patent registered in 1887. A B S O L U T E LY m a g a z i n e s

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CULTURE • AREA FOCUS

WIDE-RANGING APPEAL

“Ut ut vendige ntibus aut volorum et aceritat” JODRELL BANK

“Macclesﬁeld is known as Treacle Town”

There are a number of things to keep you busy in and around Macclesfield. The Silk Museum on Park Lane is the only museum of its kind to be found in the north of England, as well as being home to Europe’s biggest collection of Jacquard silk handlooms in their original setting. Alternative local attractions include Escape Quest and the Treacle Market, which operates on the final Sunday of each month (bar December). Macclesfield is known as “Treacle Town”, with this relating to a centuries-old incident when a horse-drawn wagon overturned and spilt its cargo of treacle onto the ground. A short drive from Macclesfield itself, Jodrell Bank is a UNESCO World Heritage Site, home to the famous Lovell Telescope as well as three other radio telescopes that pick up radio waves emitted by astronomical sources in the sky. The attraction has four pavilions (including the new First Light Pavilion with its permanent exhibition and Space Dome), as well as a number of outdoor exhibits and pathways. Another local place of interest is Hare Hill, where you can explore Charles Brocklehurst’s informal garden. Nearby, additional sites of note include Capesthorne Hall – a familyowned stately home set in 100 acres of land – and Nether Alderley Mill – one of just four virtually-complete corn mills in Cheshire. Macclesfield also makes a great base for exploring the beautiful local countryside. Tegg’s Nose Country Park gives you the chance to experience Cheshire’s wild hill

WINTER SUNLIGHT THROUGH TREES IN MACCLESFIELD FOREST

RUMBA MACCLESFIELD

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Limited to editions of 280, our newly-commissioned Art Deco posters feature glamorous holiday destinations around the world, ski resorts in the European Alps, and the world’s greatest historic automobiles. Over 100 designs to choose from, all printed on 100% cotton fine art paper, measuring 97 x 65 cms. Priced at £420 each (inc. UK sales tax). Private commissions are also welcome. @pullmaneditionsposters All images and text copyright © Pullman Editions 2023

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CULTURE • AREA FOCUS BOTTOMS RESERVOIR, MACCLESFIELD

What’s on in Macclesﬁeld

Have a Dabble

Silk Museum, 2, 9, 16 and 23 February

Gain an insight into different styles and techniques at these weekly art and craft classes for adults (which offer morning and afternoon sessions). thesilkmuseum.co.uk 

Macoustic

Cinemac Cinema, 10 February

A day of acoustic music featuring The Seahorses’ Chris Helme. cinemaclive.co.uk 

Out of Town

The Swan With Two Necks, 10 February

Enjoy a free-entry rock and metal night in Macclesﬁeld. facebook.com/TheSW2N

country, with the park offering views over the Cheshire Plain. Macclesfield Forest, meanwhile, boasts a herd of red deer, as well as various other wildlife. Both sites are located close to The Forest Distillery, which describes itself as the UK’s highest-altitude distillery. Saturday and Sunday distillery tour tickets are available to purchase.

A PLACE TO SAVOUR

If being in the Macclesfield area gets you working up even more of an appetite, the town boasts a variety of spots to eat and drink. According to Tripadvisor, a highlyrated local restaurant (as of December 2023) is Aquila Bacaro, which is inspired by Venice’s backstreet bacaros and offers small plates alongside daily specials. Another popular eatery is Chestergate Bistro, which serves modern British fare. Further afield, La Popote – a French restaurant that appears in the Michelin Guide – is situated around 20 minutes from the town by car.

Located between Macclesfield and the spa town of Buxton in Derbyshire, Peak View Restaurant & Tearoom offers homemade food and fantastic scenery. Back in Macclesfield itself, Plums Kitchen is a cafe with a husbandand-wife team behind it, with its menu made up of things that the couple like to eat. Looking for a good pub, however? According to Tripadvisor, some of Macclesfield’s best can be found outside of the town – try The Rose & Crown Inn or the Leather’s Smithy. The home of RedWillow Brewery, RedWillow Macclesfield is a bar that serves a range of tipples. Tiki lounge Rumba Macclesfield promises an impressive collection of rums, while Mash Guru offers live music, dirty retro and vinyl. The Cave Macclesfield, meanwhile, is a newer addition to the area and has recently launched Quids In Macclesfield, with £1 drinks from 9pm to midnight on Saturdays. Amid these challenging economic times, it’s a great way to enjoy a night out in the town for less.



Music and Nature

AQUILA BACARO

King’s School Macclesﬁeld, 17 February

The BBC Philharmonic’s Zoë Beyers directs the Northern Chamber Orchestra, with a programme reﬂecting times when composers have looked to nature for inspiration. ncorch.co.uk 

Visions of the Night Sky Jodrell Bank, Until 14 April

Included in admission to Jodrell Bank, this astrophotography exhibition celebrates Dr Anthony Holloway’s work. jodrellbank.net

“The town boasts a variety of spots to eat and drink”

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T HforRallE E

The managing director of Jorvik Tricycles offers up his top cycling routes in Cheshire B y J A M E S WA L K E R

ccording to 2022 sales statistics reported by national European industry organisations, e-bike sales volumes have increased by double digits within the past two years, replacing demand for mechanical bicycles. Industry experts have predicted that this growth will continue and the UK has also witnessed this upward trend. The cost of living has been increasing in recent months in the UK. Food and energy prices have been rising markedly over the past year, particularly gas prices. The ever

growing cost of living is a good reason to leave the car at home and travel by bike or trike. Research found that commuters can save £750 a year by biking to work. Not only will cycling stop you spending so much on fuel, tricycles are also a great value investment and fantastic way to explore the great outdoors. Tricycles offer much more stability than the traditional two wheels, and provide another option to those who are unsure about cycling or lacking confidence. This might include elderly people or those who struggle with balance, co-ordination or customers that simply enjoy the benefits of being able to cycle safely with extra bags and luggage.

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CULTURE • OUTDOORS

MIDDLEWOOD WAY

BIDDULPH VALLEY

JORVIK TRICYLES ARE PERFECT FOR THE BEACH

“THEY ARE AN OPTION FOR THOSE LACKING IN CONFIDENCE”

MERCIAN WAY

Electric tricycles are a versatile way to travel around, they are road legal at 250W and are ideal for a weekend in the city or travelling along country roads. Jorvik Tricycles has a huge range available, from agile tricycles best for the city right through to mountain trikes that can take on the countryside and coast. Each charge will usually get you about 35 miles, which is more than enough for a day out. As the industry grows and keen cyclists and tricycle riders look for new and exciting routes to explore, James Walker, managing director and founder of Jorvik Tricycles, shares some of the best cycling routes across Cheshire. From canal towpaths and gentle inclines, to hilltops and offroading, there is a route for everyone.

T H E M E R C I A N WAY: W H I TC H U R C H TO C H E ST E R

Start point: Whitchurch, SY13 1BG Distance: 36 miles his popular cycle route explores the county of Cheshire on a series of country lanes, following rural roads, several small villages and hamlets. Jorvik Tricycles’ recently launched new range of mountain tricycles, including the new JMT-11 and JMT-13, which boast all the benefits of an e-bike with the stability of three wheels, are perfect for this. Thanks to wide tyres, ground clearance and strong front suspension, a mountain trike is perfect for conquering grassy fields and eating up the miles on muddy trails with ease. The key benefit to this route is being able to join at several convenient places, and there are plenty of friendly villages and a whole host of attractions along the way. So make sure you stop, take in the view, and check out a local cafe or pub.

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BOLLIN VALLEY

“GO THROUGH BEAUTIFUL COUNTRYSIDE AND HISTORIC TOWNS” T H E M I D D L E W O O D WAY

Start point: Macclesfield, Cheshire, SK11 6UT Distance: 10 miles he Middlewood Way offers a 10mile traffic-free route ideal for cyclists. It follows the line of the former Macclesfield, Bollington and Marple Railway through beautiful Cheshire countryside and between historic mill towns. For most of the journey, the Middlewood Way runs close to the Macclesfield Canal. This route is well suited to a foldable Jorvik Tricycles JET-E electric tricycle. The JET-E is perfect for city cycling and exploring, and with pedal assist options, you can choose your level of assistance and ride confidently.

T –

T H E B I D D U L P H VA L L E Y WAY

Start point: Brunswick Street, Congleton, Cheshire, CW12 1RG Distance: 2.1 miles njoy a tranquil and peaceful route away from the busy traffic and city. This shorter cycling course is perfect for an early morning trip before a busy day, or indeed ideal for a long, languorous picnic stop on a sunny summer day. This route boasts open grassland and woodland areas to explore with a range

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of wildlife, history and heritage, and it is a great spot for a family adventure. Keep your eyes peeled for a fox or two! Cycle and picnic in style and invest in a Jorvik Tricycle dutch style front wicker basket, perfect for adventurers to carry bags, pets and a picnic. – B O L L I N VA L L E Y C YC L E T R A I L

Start point: Macclesfield Forest, Macclesfield, Cheshire, SK11 0NS Distance: 24 mile his long distance cycle route was launched to celebrate National Bike Week in 2012. The trail follows the course of River Bollin from its source in Macclesfield

Forest to where it joins the Manchester Ship Canal near Partington. Using country roads for most of the way, the route is more suitable for experienced and confident riders, but it also takes in part of the Trans Pennine Trail, which is great for families. The route can be cycled one way, catching the train back, or by using one of two return routes. Jorvik Tricycles Mid Drive Electric Mountain Trike JMT7 is a great option for this route. Its game-changing design meets go-anywhere ability with a slimmer battery and mid-drive motor to replicate the balanced, natural feel of cycling. For more information, visit jorviktricycles.com

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DANIEL AS THOMAS

JOURNEY ON FILM The story of Daniel P Lewis, who has written and starred in the award winning movie, Our Kid, with its heart set in Liverpool

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CULTURE • FILM

POPPIE JAE HUGHES AS LAURA

DANIEL P LEWIS

aniel P Lewis has started the new year with a bang, celebrating a number of award wins including the Best Actor award and Best Feature Film at the Birmingham Film Festival for his debut feature film, Our Kid, an incredibly special film in which he wrote and co-starred alongside beloved actor and friend Ricky Tomlinson. Based on the multi award-winning short Thomas also written by Daniel and originally released in 2016, Our Kid tells the story of 12-year-old Laura, whose only goal in life is to one day play football professionally until tragedy strikes at the heart of the family. Although Laura has many footballing heroes, it’s her older brother Thomas who is her biggest hero. Living with Cerebral Palsy, his quest to raise money for charity through a sponsored bike ride, while overcoming the challenges he will face from his condition through the help of family and friends, is a tale of overcoming adversity and the RICKY TOMLINSON

unbreakable bond of community in Liverpool; showing us what true determination and perseverance really can achieve. Daniel himself plays Thomas in the film and is also a passionate advocate for mental health and suicide awareness, having gone through his own personal experiences in the past. He found inspiration from his life experiences, which was by his own admission, filled with “plenty of ups and downs”. Thomas was a short five-minute film originally produced for showreel purposes. However, when released on social media the unprecedented response it received from fellow actors and peers in the industry meant the film was entered into a number of festivals and even grabbed the attention of BAFTA. As a result of the success, Daniel was also nominated for 11 Best Actor nominations across five countries, winning five in total. Daniel, who now lives in North Wales with his fiancee Hayley, 35, their son, Sonny, two, and their daughter Layla, who is eight months old, says writing and making Our Kid saved his life. Struggling with his mental health, meeting Hayley and having two beautiful children really was a catalyst for his recovery, but he wasn’t always so open about it. “I never used to reach out for mental support,” he admits. “I believed the stigma for years that boys don’t cry. Now I know that was really unhealthy and has completely changed my mentality when it comes to speaking up. I have a beautiful family and my amazing fiancee who has been in my corner for 18 years through all my ups and downs.” Making Our Kid was an incredible experience. From casting to budgeting and starring alongside some of his acting heroes, Daniel put his heart and soul into the production. All the actors involved said yes without a second thought. Even Ricky Tomlinson, who he stalked at a cafe in Liverpool until he said yes, didn’t take long to sign up after hearing Daniel’s passion. “Once I had written the film, I just needed the money to make it. I started raising the money with charity boxing matches, Q&A sessions with famous faces in the boxing

world like Tyson Fury and Ricky Hatton – literally anything I could do to get the money in the bank,” Daniel explains. “It took everything I had to get the film from an idea I drafted in my mum’s spare room when I was at rock bottom to working with the best of Britain’s most talented actors. “I absolutely grafted to get the film made, I literally didn’t stop. I approached all the actors myself and funded all the early production costs. I was lucky enough to get the attention of an investor who funded the rest of the shoot and my wages. We made the entire film on around £40k, which is lower than the low budget. But what we created was something priceless.” Since the film’s initial release in September 2023, Our Kid has had multiple screeners across the country including the prestigious Curzon Cinema in Mayfair where the global premiere took place, alongside The Plaza in Crosby – cementing the true roots and Liverpool spirit of the film. “The success of the film had been absolutely unprecedented, it’s something I never ever could have imagined. There’s something special about seeing it on the big screen in Liverpool,” Daniel smiles. “This isn’t my film… it’s our film. I just hope it’s received well and the people of Liverpool are as proud as I am.” Stream Our Kid on Amazon Prime now

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FOOD & DRINK

GO W IL D THE FORGE

With a core field to fork philosophy, The Forge offers a traditional approach to contemporary British cooking in comfortable and convivial surroundings. They bring a traditional approach to contemporary British cooking and their menu is a celebration of a passion for wild food. The Forge brings to life the flavours, textures and aromas of the lands that surround us and always with the customer at the heart. theforgechester.co.uk

Food News 42 • 10 Of The Best 44 • Knoops 50 A B S O L U T E LY m a g a z i n e s

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WHAT TO DRINK

TASTING NOTES

GRAPE news

Cheshire's food news and most exciting openings this month By MARK KEBBLE

Wine recommendations for the month By THE WINE SOCIETY

The Society's Exhibition Central Otago Pinot Noir 2022  £18.50 Central Otago, in New Zealand's South Island, is famed for the quality of its world-class pinot noir. The warm days and cold nights create wines with ripe, full and generous cherry notes, alongside a full structure and vibrant freshness. This is a prime example.

Domaine Jérôme Fornerot, Saint-Aubin Champ Tirant 2020  £29 Bright and fresh white Burgundy, with appley aromas and ﬂavours. It was barrel fermented and kept on its yeast lees to develop some mid palate weight, and there is good length of ﬂavour for a village wine.

Fiano Mandrarossa  £10.95 Organic Sicilian fiano of great character with apricot and peach flavours and a salty tang on the crisp, dry finish. One for char-grilled swordfish or tuna, simply dressed with lemon juice. The fiano grape, native to Campania, has adapted exceptionally well to the Sicilian climate. Since it was founded back in 1874, The Wine Society has dared to do business a little differently. Bringing together a community united by a shared love of wine, The Society is a co-operative and owned by its members. This means there is no requirement to pump profit into annual dividends or bonuses for shareholders – all profits go back into the business. The Wine Society welcomes all wine lovers. Become a member today and receive £20 off toward your first order. thewinesociety.com

Light the fire THE FORGE

The Forge Restaurant is one of Chester’s best restaurants with delicious food and unrivalled service. With a passion for wild, sustainable British ingredients, and a love of simple cooking over ﬁre and charcoal, The Forge has its kitchen front and centre in the middle of this lovely and elegant space. Incredible dry aged beef and wild venison will be found in the maturation cabinets, to be lovingly grilled and roasted over oak and beech logs. Head chef Dan Regan, a passionate chef, heads up the young, vibrant team in the kitchen. theforgechester.co.uk

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FOOD & DRINK • NOTES

FOR THE LOVE OF Three Cheshire restaurants serving up Valentine’s Day treats

For the Experience CREWE HALL HOTEL

Something indulgent VICTORS ALDERLEY EDGE

Indulge in a delightful selection of homemade luxury treats, from sushi to sweet: this is Afternoon Tea done the Victors way. Designed for a minimum of two to share, dine in the wisteria adorned setting enjoying a selection of brioche buns, freshly made scones with all the trimmings, along with a selection of mini desserts. victors.co.uk

THE EASY FISH Located in the heart of Wilmslow, this stand-alone restaurant offers Easy Fish classics and market favourites from their famous fish pie to statement seafood platters including oysters, alongside an extensive wine list. theeasyfishco.com

The experienced culinary team at Crewe Hall Hotel & Spa prepare and serve meals throughout the day. Pull up a chair at their Brasserie Bar & Restaurant, where couples, families, and large groups can enjoy a delicious dinner from their seasonal menu. And for a special occasion, why not join them for a private dining experience. crewehallcheshire.co.uk

HAUTE DOLCI At Haute Dolci Liverpool and Cheshire Oaks, they believe that every dish should be a masterpiece. Whether you’re looking for a sweet indulgence or a savoury delight, they have something for everyone – including some romantic chocolate desserts to share. hautedolci.co.uk

SUPPER TIME COVINO

French fancy LA POPOTE

La Popote is owned by Joseph Rawlins and Gaëlle Radigon. Located in the heart of Cheshire, this French restaurant is dedicated to sourcing local, fresh, and seasonal ingredients for a contemporary audience. As a French restaurant in close proximity to Alderley Edge, Congleton, and Macclesﬁeld, they welcome everyone looking to open their eyes and mouths to exciting culinary experiences. la-popote.co.uk

TAPA Unlike typical tapas, the food at this Macclesfield favourite is inspired by dishes, ideas and recipes from around the world. They serve them in small dishes, in a relaxed and down to earth setting – perfect to share with your Valentine. tapawinebar.co.uk

As well as being one of Chester’s hottest restaurants, Covino also host popular seasonal Supper Clubs with accompanying wine ﬂights throughout the year, as well as winemaker dinners. After some time off in January, these will return with a bang in February, so visit their website for the perfect gift to your Valentine. covino.co.uk

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10 OF THE BEST

Cheshire

RESTAURANTS for those special occasions B y A L I S H A D AV I S

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FOOD & DRINK • 10 OF THE BEST

DA NOI

“The intimate ambiance and attentive service make Da Noi a perfect spot for romance”

heshire’s dining scene is undoubtedly a treasure trove of culinary delights, and these ten restaurants promise a gastronomic adventure that caters to every palate, which will leave you savouring the memories long after the last bite.

Taking rustic and old-style Italian cooking and bringing in a modern and seasonal interpretation, this restaurant is a haven for those seeking the true flavours of Italy. The intimate ambiance and attentive service make Da Noi a perfect spot for a romantic dinner or a family celebration.

SIX BY NICO, Deansgate

cote.co.uk/restaurant/chester/ Indulge in the refined elegance of French cuisine at Cote. With its sophisticated atmosphere and an extensive menu inspired by the gastronomic delights of France, Cote is a destination for those who appreciate the art of French cooking. With a strong ethos, ensuring every ingredient is of the highest standard, each dish is made of the best in season produce around. From classic dishes to modern interpretations, every bite is a journey to the heart of French culinary excellence.

sixbynico.co.uk/manchester/booking/ Six by Nico is not just a restaurant, it’s a culinary journey. With a menu that changes every six weeks, it supplies a unique and ever-evolving dining experience. From themed menus taking inspiration from across the world to creative presentations, every visit promises a fresh adventure for your taste buds.

DA NOI, Chester

ARKLE

danoichester.co.uk Da Noi brings the warmth of Italy to Cheshire with its authentic Italian cuisine.

COTE, Chester

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FOOD & DRINK • 10 OF THE BEST

CLIMAT, PHOTO BY OLIVER HOOSEN

COVINO

ARKLE, THE GROSVENOR HOTEL, Chester

chestergrosvenor.com/dining/arkle Situated in the famous Grosvenor Hotel, Arkle seamlessly blends tradition with innovation, offering a menu that pays homage to Cheshire’s culinary heritage while embracing contemporary techniques. One of the only restaurants to have been awarded 3 AA Rosettes in Chester and has also been awarded the AA Notable Wine Award. This restaurant is a celebration of local ingredients prepared with a modern twist, ensuring a dining experience that is both familiar and exciting.

“A celebration of local ingredients prepared with a twist”

many of the bottles leaning towards their favourite region, Burgundy. This means the wines will be expertly paired with their dishes and you’re sure to find one you love.

THE LOST AND FOUND, Knutsford

the-lostandfound.co.uk/ restaurant/knutsford The Lost and Found marries vintage charm with modern culinary creations. This restaurant is not just a feast for the palate, but also for the eyes, with its eclectic decor and whimsical ambiance. Discover a menu that combines classic dishes with

COVINO, Chester

covino.co.uk With a daily changing menu, Covino transports diners to the vibrant streets of Spain with its tapas-inspired menu. Shareable plates, bold flavours with an art of simplicity, and a carefully curated wine list create a convivial atmosphere perfect for socialising. Covino is the go-to destination for those who appreciate the art of small bites and good company.

CLIMAT, Manchester

restaurantclimat.co.uk A wine-led, rooftop restaurant in the city of Manchester, and sister restaurant to Covino in Chester, this restaurant takes inspiration from the French capital. Like the name ‘Climat’ suggests, their cellar has over 400 different wines with

THE LOST & FOUND

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The original 'must-have'.

Justifiably extravagant.

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FOOD & DRINK • 10 OF THE BEST

ARKLE

“In the intimate setting of an old butcher's shop, Next Door is a dream for ﬁne dining lovers” contemporary flair, promising a dining experience that is as memorable as it is delicious. Don’t forget to explore the secret bar to enjoy a delicious cocktail.

NORIA, Altrincham

noriarestaurant.co.uk Noria is a new offering to the dining scene in the popular town of Altrincham. Situated upstairs in Goose Green, the cosy atmosphere has plenty of flavourful offerings. The traditional restaurant combines delicious Mediterranean dishes with an inviting atmosphere, perfect for those looking to enjoy a peaceful dining experience.

THE INN AT HUXLEY, Huxley

NEXT DOOR, Frodsham

restaurantnextdoor.co.uk In the intimate setting of an old butcher’s shop, with low ceilings and an internal courtyard, Next Door is a dream for those wanting to experience fine dining in a relaxed and welcoming atmosphere. Featured on the Michelin Guide 2023, they only use the best seasonal produce, the owners, a chef and sommelier, who live next door, invite guests to experience the best ingredients Cheshire has to offer. With an ever-changing monthly menu, Next Door is the perfect place to celebrate any special occasion with friends and family.

COTE

NORIA

theinnathuxley.co.uk Sometimes simple is best and The Inn at Huxley embraces its rich English heritage, combining traditional dishes with a modern flair. Its picturesque views of the surrounding Cheshire countryside make it a dream destination to visit for all occasions – it even hosts weddings. With a menu that reflects the seasons and a cosy, intimate setting, The Inn at Huxley is the ideal destination for those seeking a taste of refined English dining.

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O N THE M E N U

Knoops

Jens Knoop on his determination to produce the best hot chocolate going and why now was the perfect time to open in Chester Q When did chocolate become a bit of an obsession for you? A It was winter 2012/2013 when I was living in central London, I tried to find a decent hot chocolate everywhere and they were either low quality or extremely expensive. I thought to myself I could improve this. The idea for Knoops was born out of a simple desire: to offer a better hot chocolate experience. When I first started experimenting with chocolate for Knoops, my friends were very happy to give honest feedback and drink lots of hot chocolate. This gave me a sense of reassurance, and my passion for drinking and eating chocolate turned into a passion for sharing it with others.

JENS KNOOP

Q How much work went into your first opening in Rye, Sussex? A I knew I wanted to create new, exciting hot chocolates, better than anybody else’s, but I hadn’t looked into premises. A friend of mine then introduced me to a local photographer who wanted to move his gallery, and I immediately fell in love with the small shop, next to the iconic Landgate in Rye. Starting a new adventure was both daunting and exciting, but my partner was supportive and said it would be a success. It wasn’t a proven concept: all I knew was that chocolate works. I spent several months researching and developing, until I’d found

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FOOD & DRINK • Q&A

the perfect chocolate drink. Thinking about percentages, temperatures, and having days dedicated to milk frothing, I eventually came up with the ultimate hot chocolate. Q What was the initial reaction like? A At the beginning, the local community thought it was “just another coffee shop”. The concept was brand new, but once the people of Rye understood what I was offering and how attractive it was for tourists to have something different on offer, especially on bad weather days, they embraced the idea and supported it. Nobody knew about chocolate choices. Soon those who had sampled the chocolate drinks recommended it. It became No 1 on Tripadvisor in East Sussex even though it is not a restaurant and in 2017 The Telegraph wrote an article, “The best hot chocolate in the world!”, and things just took off. Q Why is it the right time

to open in Chester? A Our Manchester store was the first in the north and since opening earlier this year it has continuously performed well and excited customers. We’re thrilled to continue the expansion across the UK and our second Knoops store in the north of England can be found at 33 Northgate Street opposite Chester cathedral.

Q What will we find in store? A In store you’ll find a team of chocolate lovers ready to serve an extensive drinks menu. Our menu has about 20 different % chocolates, all of which are available as hot chocolates, six are available as iced chocolates and milkshakes. Our iced chocolates are similar to an iced coffee, we start with a small, strong hot chocolate, then we top it up with cold milk and pour over ice cubes. Our milkshakes are made with flakes, milk and dairy ice cream. All chocolates of 54% and above are vegan, and we have a selection of plant-based milks to choose from. If I was in charge of the menu board, there would be so many more on there, but it’s already a little overwhelming. Our team of Knoopologists are on hand to offer advice and I always encourage them to be honest with customers and not to push anything. Q How do you go about creating the new chocolate concoctions the we enjoy at Knoops? A I listen to customers and their feedback. There are always ingredients that I haven’t thought of adding to the menu which sound intriguing. But I also connect to other chocolatiers and chefs to discuss food trends. Yes, I have tried combos that didn’t work, but I would always let someone else try it as well. Just because I don’t like it doesn’t

mean that it’s not the ultimate chocolate drink for someone else. Q Is it a fun process, or hard work? A Honestly? My job is not “work” to me, so it doesn’t feel like I have to separate time to relax. Of course at times it can be hard, but this is my life, this is my passion. Q Do you have a personal favourite combination right now? A I get asked this a lot. It really depends on what my mood is. If I’ve been tasting chocolate already or if I perhaps need a little bit more sugar, then it could be different each time. I would say my favourite milkshake is around 80% – it’s like a frozen chocolate mousse and who would say no to that?

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VEGAN CHINESE Aubergine, tofu and noodles reign in these ﬂavourful Asian recipes

W o r d s YA N G L I U

P h o t o g r a p h y K AT H A R I N A P I N C Z O L I T S

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FOOD & DRINK • RECIPES

Grilled Eggplant with Garlic Serves 2 Eggplant (aubergine) is one of the most popular vegetables at late-night barbecue stands in China. In this recipe, we grill the eggplant in the oven with the same seasonings as those used in barbecue dishes. It can be served as an appetiser for dinner or can be eaten as a snack. Preparation time: 10 minutes Cooking time: 20 minutes

INGREDIENTS • 400g (14 oz) long purple eggplant (aubergine) • 60 ml (2 fl oz/1/4 cup) canola (rapeseed) oil, plus extra for brushing • 5 garlic cloves, finely chopped • 2 bird’s eye chillies, destemmed and finely chopped • 2 tablespoons chilli flakes • 1 tablespoon cumin seeds • 60 ml (2 fl oz/1/4 cup) soy sauce • 1 tablespoon vegan oyster sauce • 1 spring onion (scallion), roughly chopped

METHOD Preheat the oven to 200°C (390°F). Brush a thin layer of the oil on the outside of the eggplant, then place them on a baking tray on the middle rack of the oven. Bake for 15 minutes, then turn them around and cook for another 10 minutes. 3 In a bowl, mix the garlic, chilli, chilli ﬂakes, cumin, soy sauce, vegan oyster sauce and the oil. Put the eggplants on a baking tray, cut them open lengthways and ﬂatten, then brush the seasoning evenly over the eggplants. Bake for another 6-8 minutes then remove and scatter over the spring onion. 1

Spring Onion Tofu Serves 2 Spring onion tofu is a popular home dish that requires very few ingredients: the tofu is simply simmered in a sauce with lots of spring onion until tender, juicy and full of flavour. It is also one of the quickest tofu dishes to cook if you don’t have much time to prepare a meal. Preparation time: 10 minutes Cooking time: 10 minutes

INGREDIENTS • 3 tablespoons soy sauce • 2 tablespoons vegan oyster sauce • 1⁄2 teaspoon cornflour (cornstarch) or potato starch • 60 ml (2 fl oz/1/4 cup) canola (rapeseed) oil • 2 garlic cloves, finely chopped • 10 g (1/4 oz) piece of fresh ginger, peeled and finely chopped

• 500 g (1 lb 2 oz) tender tofu, cut into 1.5 cm (1⁄2 in) dice • 3 spring onions (scallions), roughly sliced

METHOD 1 Tofu and spring onion (scallion) are a match made in heaven. Spring onion is almost always needed in tofu dishes, as it brings out extra ﬂavour in the tofu. 2 In a bowl, mix together the soy sauce, vegan oyster sauce and starch until well combined. 3 Heat a wok over a medium heat and, once hot, add the oil. Add the garlic and ginger and stir for 30 seconds, then add the tofu dice, moving them gently so they don’t break or stick to the pan. After 1 minute add the soy sauce mixture and stir gently. 4 Cover with a lid and allow to cook for 3-5 minutes, gently tilting the pan occasionally to avoid the tofu sticking. Remove the lid and add the spring onion. Let it cook until most of the sauce is gone.

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FOOD & DRINK • RECIPES

“Aubergine is one of the most popular vegetables at late-night barbecue stands in China” • 2 tablespoons hoisin sauce • 1 tablespoon soy sauce • 2 tablespoons vegan oyster sauce • 1 tablespoon toasted sesame seeds • 1 spring onion (scallion), cut into pieces

METHOD

INGREDIENTS

Stir-Fried Rice Noodles Serves 2

In this recipe, the rice noodles are first cooked then stir-fried together with different ingredients. Check to see if you can find sword beans at your local Asian grocer, but if not, runner beans work just as well for this recipe. You can also add any other ingredients you like. Preparation time: 10 minutes Cooking time: 15 minutes

• 350 g (121⁄2 oz) fresh rice noodles, or 200 g (7 oz) dried rice noodles • 120 ml (4 ﬂ oz) canola (rapeseed) oil • 200 g (7 oz) tender or ﬁrm tofu, cut into strips • 6 sword or runner beans, cut into 3 cm (11/4 in) lengths • 100 g (31⁄2 oz) tinned bamboo shoots, drained and cut into thin strips • 2 shallots, thinly sliced • 100 g (31⁄2 oz) light-green zucchini (courgette), cut into thin strips • 5 shiitake mushrooms, soaked for 2 hours then cut into thin strips • 5 g (1⁄8 oz) wood ear mushrooms, soaked for 30 minutes then cut into thin strips

1 Bring a saucepan of water to the boil and cook the rice noodles until almost al dente (about 2 minutes less than the packet instructs), then pour them into a sieve and run them under cold water to wash off the starch. Drain, then soak them in fresh cold water. Be careful not to overcook the noodles, otherwise they will start to break while stir-frying. 2 Heat a wok over a medium– high heat and, once hot, add half of the oil and pan-fry the tofu until both sides are golden and crispy, then take it out. 3 Add the remaining oil and increase the heat to high. Add the sword beans and stir for 1 minute, then add the bamboo shoots and stir for another minute. Add the shallot and stir for 30 seconds, then add the zucchini and stir for another 30 seconds. Add the shiitake and wood ear mushrooms and stir for 1 minute. 4 Add the rice noodles and tofu and stir everything together. Add the hoisin sauce, soy sauce and vegan oyster sauce and mix everything together well, stirring for another 2–3 minutes until the sauce has been fully absorbed by the noodles. Add the sesame and spring onion.

Recipes taken from Vegan Chinese Food by Yang Liu (Hardie Grant, £24)

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CALIFORNIA

SOUL How the newest London gin, Ginagain, was conceived in Santa Cruz, California

anta Cruz, California is best known in some circles for being the birthplace of O'Neill wetsuits in the 1950s, with its cold waters and laid back surfing vibe, or for the Santa Cruz Skateboard brand, with its iconic logo and original shop, The Boardroom. In more recent years, the mountains that surround the coastal community have developed a reputation for awardwinning wine and the city has bloomed with tasting rooms, wine bars, celebrated

restaurants, distilleries, breweries and casual, dog-friendly beer gardens. Blended with artists, coffee shops and organic farms, Santa Cruz has become a buzzing young makers' market town. This youthful energy and confidence was the inspiration and catalyst for Rick Allen, founder of Ginagain, to take a chance on an idea he had been toying with for 20 odd years. A gin company. While starting a gin brand in the USA is not impossible, the drink is not a staple of the American bar scene, where bourbon and Coke are more likely ordered over a gin and tonic. He felt that

England, with a deeper appreciation for the spirit, was a better place to begin. California is famous for a few things: the flower power movement, sunny beaches, Hollywood and movies, wine and its economy. In the 1920s, oranges were second only to oil in terms of income for the state. While that agricultural income has significantly decreased, the orange is still a staple of Californian life. Growing up on the edge of the Central Valley, where most of the California’s northern citrus farms can be found, Rick wanted to incorporate the fruit into a London Dry gin for a distinctive signature flavour.

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FOOD & DRINK • PARTNERSHIP

DANIEL JAHANGARD @DOUBLEEXPOSUREPLEASE

With the onset of Covid-19 and lockdowns he retreated with his partner, Stephanie, an Australian-born Brit, to their little A-Frame cabin in the Sierra Nevada mountains. Weekends days were spent renovating the cabin and in the evenings they would set up a still and test out gin recipes, tweaking them by a few grams for each ingredient until after more than 60 attempts they felt like they had it almost right. They partnered with a distillery in Northamptonshire and produced their first run with organic Californian orange peel imported specifically for Ginagain in February last year. The distinctive flavour of the orange is brought out in the gin during the distillation process where it sits in the basket and is infused with a spicy cubeb berry pepper for a subtle warm, but clearly juniper forward taste. The addition of the orange during the distillation process, rather than

“Adding orange during, not after the distillation process, keeps the sweetness to a low level ”

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DANIEL JAHANGARD @DOUBLEEXPOSUREPLEASE

afterwards, keeps the sweetness to a low level and suits those who love a traditional London Dry with a twist. “We spent time gathering feedback and refining the taste so that it wasn’t just our opinion that went into creating the flavour profile,” says Stephanie, “so it has been a long process to get here, but we think it will be a gin that people will want to return to time after time.” Recently it scored a 93 when reviewed by the International Drink Specialists, an organisation comprised of various spirit awards judges who provide consulting services to distillers. In 2024 the pair plan to move to the UK so they can focus on expanding the brand with new flavour profiles, new markets and hopefully an award or two. “We were happily surprised when IDL rated it a 93, which, if it was given at a competition, would translate into a Silver or Gold.” says Rick. “We’re taking them up on their recommendation to enter it into several international competitions next year so we’ll be interested to see how it fares.” ginagain.com A B S O L U T E LY m a g a z i n e s

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PEP OFFERS A WARM GREETING

Timeless

STYLE A Stockport vintage store transports you back to where every piece of clothing has its own story

W o r d s A L I S H A D AV I S

I “Seeing the aesthetic of the 70s, I just fell in love with it”

n the heart of Stockport in the historic Underbanks, which is undergoing a creative revival with many independents' shops opening, you’ll find Top of the Town Vintage, a gem for fashion enthusiasts and lovers of the style from the 60s and 70s. The curated vintage shop – affectionately named after owner, content creator, Sophia Rosemary’s mum’s favourite northern soul Manchester nightclub – is an accessible way for people to explore the style from past eras. Sophia, an avid fan of retro style and a seasoned vintage treasure hunter, first began her brand online in 2019 before opening a brick-and-mortar store in 2020. “My love of 60s and 70s fashion began when I was younger. I grew up on northern soul music and then my music taste developed to loving The Beatles and looking at their style. I was also really into films, from Hitchcock to Audrey Hepburn films,” she explains. “Seeing pictures of my mum in the 70s and how glamorous she looked and seeing the aesthetic of those eras, I just fell in love with it.” Having always been a collector of one-of-akind vintage pieces, and loving the history each garment had, inspired Sophia to launch her

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FASHION • FEATURE

SOPHIA ROSEMARY

brand. “I was finding these beautiful pieces, and though I loved them and understood how special they were, I just wasn’t wearing them,” she says. “I do find it difficult to part with some pieces, especially when I live and breathe 60s and 70s fashion, I know that they’re going to really good homes.” Top of the Town Vintage is a true labour of love with a dedication to authenticity, with every item carefully sourced to curate a treasure trove for both fashion enthusiasts and collectors. Sophia has gained a reputation for her vintage finds, with some people coming to her with personal collections. “Sometimes it’s women whose clothes are from the 70s and they’ve reached a point where they're unable to pass it down, but they want it to go somewhere special where they know it will continue to be loved, which is why they come to someone like me,” she smiles. “I’ll sit down and hear about the people who’ve worn the item and where they went, and it makes it that much more special.” Having opened the store nearly three years ago, Sophia’s learned a few things with her journey. “I suppose one of the biggest lessons has been understanding how different a bricks-and-mortar store

is to online shopping,” she says. “It’s a slow process, and I've learned to go easy on myself and understand that building up a loyal customer base in the shop takes time. People aren't popping in your shop every week like they would online.” She still regularly drops a curated and themed collection online, so everyone can purchase niche vintage items if they can’t make it to the store. “I feel like online there’s a real community around specialist vintage,” Sophia says. “People will buy things, not necessarily because they need it, but because they’re almost collecting it, while in the shop it’s slightly more impulsive.” In the shop, you’ll also find a small collection of handmaid pieces from local artisans and accessories so that everyone can enjoy a piece of vintage style. Even if the era isn’t your style, fashion lovers will still appreciate the collection, the atmosphere and the friendly welcome from Sophia and her dog, Pep. With an ever-rotating theme of fashion finds, Top of the Town Vintage brings a touch of stylish nostalgia to the streets of Stockport. topofthetownvintage.com / @ sophia_rosemary A B S O L U T E LY m a g a z i n e s

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FASHION • LOUNGEWEAR

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FASHION • JEWELLERY

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18k Yellow Gold and Diamond Large Zodiac Signet Ring, £7,624 brionyraymond.com

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HEALTH & BEAUTY

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Leanne Brown 74 • Beauty News 79 • Fitness Notes 83 A B S O L U T E LY m a g a z i n e s

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LEANNE AND SOPHIE

Healing POWERS

Former Real Housewives of Cheshire star, Leanne Brown, on why she quit the reality TV show and found inner peace with Sophie Baines B y N ATA L I E L I

eanne Brown and Sophie Baines are on a mission to bring peace and selflove to those seeking emotional and spiritual growth. The passionate pair met through a mutual friend, Jess Cunningham, who starred in The Apprentice. Inspired to offer retreats that transcended traditional fitness experiences, Leanne and Jess cocreated the initial concept, The Divine Feminine. Recognising the need for inclusivity, they pivoted to create Eat, Pray, Self-Love, running wellness retreats for men and women. They’ve since built a heart-led community that explores ways of putting health and wellbeing first through meditation, yoga, breathwork and nutritious food.

Leanne left the glitzy, champagnefuelled ITVBe show, The Real Housewives of Cheshire, in 2018 to pursue charity work and embarked on her transformative journey towards holistic wellness. “Coming away from the show and learning about the world and delving into my own self-improvement has been life changing,” explains 46-yearold Leanne. “I’ve spoken quite openly about the show, and how it was very toxic. It created a huge shift, realising people in my life that were not genuine and did not align with my soul. I took a leap of faith and left the show – this was the beginning of something beautiful for me. I began to find myself. “I was living in a Cheshire bubble and my life was very materialistic, you know,” she adds. “I was all about

shopping to fill a hole and I needed to open my eyes to what was important in life.” Visiting Africa to engage in humanitarian work with vulnerable women with the charity One Woman At A Time was an eye-opening experience for the former Cheshire WAG, who has since hosted a wellbeing podcast and released her journal Grace, Gratitude and Grit – words of wisdom and insights lifted from her own experiences as a woman, wife and mother. “I have been able to delve into why I’ve accepted relationships and allowed myself to be treated a certain way by all different relationships I’ve had in my life and different people, friendships as well. It’s all to do with my childhood and it’s been important to do this work on myself. To be able to help individuals, whether they’ve had a friendship that's broken down, or

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MINDFULNESS AT THE RETREAT

“I was living in a Cheshire bubble. I needed to open my eyes to what was important” they’re in it in an environment of a group of girls that is not healthy, that’s toxic, or they’re in a relationship partnership that is not serving them – it’s special.” Leanne was married to former Manchester United footballer, Wes Brown, and they announced their separation in 2022. They share daughters Halle, Lilia, and Lola. Leanne, who lives close to Wilmslow, in a peaceful spot “in the middle of fields and away from everything”, cites their split to being apart for so long while Wes played for Sunderland for five years.

SOPHIE RUSTLES UP HEALTHY DISHES

“It was hard because we’d see him once a week. I also did find it extremely hard dealing with the stigma behind being a WAG, not having my own money or career. I had babies when I was quite young, so it spurred me onto this path of soul searching and stepping into my authentic self,” adds Leanne. “I started to look at my life, relationship and I discovered that having all this money and things around me wasn’t fulfilling me and I wasn’t happy. Happiness is a journey, not a destination. It’s been hard

to separate, like a grieving process. But Wes and I are friends, and we want the best for the children. And that’s what’s most important, that they’re happy.” Leanne’s business partner has experienced her fair share of adversity, too. Sophie, a model and mum-of-three, turned to alternative medicine after her life was turned upside down when she was diagnosed with pancreatic neuroendocrine cancer. Remarkably she has defied the odds thanks to opening her eyes to the power of “natural healing”. A B S O L U T E LY m a g a z i n e s

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HEALTH & BEAUTY • FEATURE

“Every relationship we have is teaching us about ourselves and helping others” SOPHIE BAINES

Healing power Leanne and Sophie’s top three wellbeing hints

Cold showers and ice baths can ignite the vagus nerve and help with energy levels and sleep.

Meditation and slowing down is necessary – focus on stillness and breathwork.

Simplify your diet and eat from the earth. Intermittent fasting is great for the digestive system and helps the body to heal.

“It turned out I had a 50-centimetre tumour on my pancreas, so I was very poorly. I just had the head of my pancreas left and the rest removed, with the spleen removed too. I had to have another emergency surgery and had my small bowel removed,” recounts 36-year-old Sophie, who delivers nutritional recipes on the retreats. “The whole experience opened my eyes to natural healing you know, I believe if the body’s given the right ingredients from the earth, it can heal itself. I really believe in the importance of following an alkaline diet.” According to the Global Wellness Institute, wellness retreats are expected to grow an average of 21% annually through

2025. With several holistic healing retreats in places like Manchester, Portugal, and Mexico under their belt, the calm and warm duo are optimistic about the expansion of their retreats. They plan to deliver more bespoke and corporate packages for people in Cheshire, the Lake District and Europe. “Witnessing the changes our guests make in just a few days with us is incredible. We’ve received some amazing testimonials, and it makes everything worthwhile,” Leanne enthuses. “Every relationship that we have is teaching us something about ourselves and helping us to improve the lives of other people. And that’s ultimately what we want.” Find out more by visiting eatprayandselflove.co.uk

LEANNE BROWN

A B S O L U T E LY m a g a z i n e s

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BEACH • GOLF • RESORT

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18/01/2024 11:40

HEALTH & BEAUTY • NOTES

BEAUTY NOTES

The latest in luxury makeup and skincare B y C A R LY G L E N D I N N I N G

MUNICIPAL HOTEL

LUSH LOCKS

Visiting the iconic Liverpool hotel’s spa

R A H UA

Rahua’s new limited edition Lush Pumps are a supersized version (473mls) of their cult favourite shampoos and conditioners – we’re big fans of the Hydration set. From £50. rahua.uk

EDITOR’S PICK

HYDRO HIT O B AG I M E D I CA L

Loved by skin doctors and aestheticians for its nu-gen technology, Obagi raises the bar for cosmeceutical grade skincare. The brand’s Daily Hydro Drops deliver on a cellular level – kickstarting the skin to perform as it once did. £80.

skinstation.co.uk

R OSY G LOW G LOW F O R I T

Giving a guaranteed glow during the gloomy winter months, we love these new Blush Sticks in Fresh Face, Rose Glow, Pinky Promise and Berry Much. The vegan formulation is buildable and gives the perfect flush. £14.

REVIEW

or those looking for a way to feel renewed and reenergised, the Municipal Hotel Liverpool MGallery houses one of the most beautiful spa locations in the country. Located in the heart of the city centre, the luxury hotel offers guests the perfect place to prioritise well-being in 2024. This month, the hotel is pleased to announce their new luxury membership packages, giving guests the chance to soak off the stresses of everyday life all year round. Members can take advantage of the hotel’s state-of-the-art spa facilities, four deluxe treatment rooms, beauty lounge and lavish health and fitness facilities - including a heated 16m pool, Himalayan Salt Sauna, Steam Room, Monsoon Experience Shower, Ice Experience, Plunge Bucket and Laconicum. The top of the range changing facilities also include Dyson hair dryers and GHD straighteners. Those with a passion for fitness can also work out in style with the fully equipped and branded Matrix gym gear, while enjoying views of the city. Exclusive Membership Benefits include 10% off all treatments and Elemis and Grown Alchemist Retail; one complimentary 50-minute treatment every 6 months; 20% off Food and Beverage; 10% off bedroom reservations; 6 single use guest passes; exclusive invites to spa events; gift on your birthday; 25% off City Centre parking at the NCP Moorfields; and a personalised robe upon joining.

MUNICIPAL HOTEL LIVERPOOL MGALLERY Municipal Building, Dale Streett, L2 2DH

municipalhotelliverpool.com

glowforitshop.com A B S O L U T E LY m a g a z i n e s

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R O O M TO

IMPROVE Turn 2024 into the year that you look and feel your best By PENDLE HARTE

R E S I S TA N C E OVERLOAD It's impossible to overstate the benefits of resistance training, encompassing weightlifting, resistance bands and bodyweight exercises on overall health and fitness. It enhances muscular strength, promotes better posture and reduces the risk of injuries. Regular resistance training contributes to increased lean muscle mass, boosting metabolism and aiding weight management. It improves bone density, crucial for preventing osteoporosis. And it's not just physical gains: resistance training elevates mood by releasing endorphins, reducing stress and anxiety. Additionally, it enhances cognitive function and sleep quality. As a versatile practice adaptable to various fitness levels, it empowers individuals of all ages to achieve personalized fitness goals, fostering a holistic approach to well-being. The people behind Sweaty Betty know all of this, of course. And that's why their kit supports all your fitness efforts: technical fabrics move with you, absorb sweat and support you in comfort throughout even the most punishing workouts. sweatybetty.com

A B S O L U T E LY m a g a z i n e s

BEAUTY REVIEW.indd 80

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HEALTH & BEAUTY • INSPIRATION

REVIEW Allesandro calvio's balayage

SHINE O N ALESSANDRO CALVIO

B O U T I Q U E S T Y LE CPASE

Are you looking for more of an exclusive adults-only members’ club than a corporate gym? Then you will be truly spoilt by CPASE, the luxury boutique health club open now in the heart of Cheshire. Their multi-level gym offers state of the art training creating a unique CPASE. cpase.co.uk

lessandro Calvio's list of clients includes Hofit Golan, Vanessa Kirby, Bianca and Jade Jagger, Carmen Chaplin, Kelly Hoppen, Pippa Middleton and several international royals. He’s famed for his Vertical Cut technique and a balayage method that he calls MoveLights. This is why I have come to Electric Space in Rathbone Place, and immediately Alessandro is giving his full attention to my hair. My grown-out highlights are in need of some help and he considers very carefully the best approach to create a natural, bright look. Balayage is an art form and he paints individual strands of my hair, wrapping it in small cellophane wraps (never foil) and making sure that it's exacltly right. Never before have my locks been subjected to such precise attention and I emerge with fresh, shiny hair with lots of movement and radiance. Thank you Alessandro.

alessandrocalvio.com

ILA

Ila's Head Space blends are enriched with 99% nature-derived ingredients, nourishing hair with a cocktail of healing, replenishing extracts that maximise shine and encourage healthy hair growth. The shampoo and conditioner formulas perfectly balance hair, leaving it healthy, soft, silky, full of body and smelling divine. ilaapothecary.com

HIGH P R OT E I N INNERMOST

QUICK FIX ABC-15

PT and wellness coach Rachael Sacerdoti's 15-minute Anxiety Busting Circuit employs a range of exercises, including strength, cardio, and flexibility, boosting endorphin levels to enhance overall wellbeing. With six hand-picked moves to maximise efficiency, it's an invigorating routine targeting physical and mental health. itssosimple.co.uk

Innermost's protein blends can fit seamlessly into your daily wellness routine. Formulated to align with a range of individual health goals from Wellbeing, Performance, Muscle Gain and Weight-Loss, it's easy to find the perfect protein powder to support your health and fitness goal. liveinnermost.com

A B S O L U T E LY m a g a z i n e s

BEAUTY REVIEW.indd 81

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XXX IM

ICR50 Special Edition Indoor Cycle

T 5.5 S Folding Treadmill

List Price £1,299

Speeds of up to 19kph and inclines of up to 12%

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AD - FITNESS SUPERSTO.indd 82

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HEALTH & BEAUTY • FITNESS

FITNESS

TOP

PICKS

NOTES

THREE STRETCHING ESSENTIALS

By CARLY GLENDINNING

ST YLISH SUPPORT Made from recycled nylon, this sports bra from Gymshark's 'Elevate' collection gives the perfect level of support for mobility training. It's also made to handle high sweat levels so you can move with confidence, £40. gymshark.com

FLEX IT

HIGH CUSHIONING The Pliability Mat creates a comfortable and stable surface for your mobility training. With maximum shock absorption, it enables you to hold poses longer and minimises impact and stress on joints, £112. pliability.com

LIGHT AS AIR Super lightweight, these leggings from the new collection at Fabletics are chafe resistant, moisture wicking, and even have UPF protection. The super soft fabric allows you to move, bend, and stretch easily, £84. fabletics.co.uk

Carly Glendinning tries Pliability, a ﬁtness app focused on mobility training

’ll confess, I’ve never been that flexible. My hamstrings are so tight that even touching my toes is a challenge. So I was intrigued when I was invited to try Pliability, a fitness app focused on mobility training. Formerly known as ROMWOD, Pliability was originally for CrossFit athletes. Since rebranding, they have expanded to provide daily stretching routines aimed at golfers, runners, swimmers, and gym-goers (like myself). Many people focus on strength and stamina in their training, underestimating the importance of mobility, coordination, and balance. Endorsed by professional athletes (including golfer

Lee Westwood), Pliability’s routines are a fusion of mobility, yoga, prehab, rehab, recovery, mindfulness, and strength. The first time I log in to the app, I am pleased to see that the daily routines are quite short. Most of the videos are 23-24 minutes, and I can easily fit a session in after I get back from the gym. The app suggests a new video for me to do each day, although there are hundreds to browse. The videos show two ‘models’, who take you through several poses in sequence. The one on the left shows less flexibility and the one on the right shows more. I am instructed to hold each pose for around 2-3 minutes by the voiceover. You need

very little equipment to do Pliability. All you really need is a mat, although blocks and resistance bands can come in handy if you are less flexible and need to modify the poses. After a few days I find myself really getting into it. It’s satisfying to mark the videos as ‘complete’ and see my progress charted in the app. Holding each pose and really focusing on it also becomes quite relaxing. In a few short weeks I’ve noticed a difference in my flexibility, and who knows, maybe I’ll even be able to touch my toes before too long. £16.95 per month or £169.95 annually pliability.com A B S O L U T E LY m a g a z i n e s

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Making sustainable living beautiful

Artisan homeware handcrafted in England. www.tomraffield.com

AD TOM RAFFIELD_FEBRUARY 2024_ABSOLUTELY CHESHIRE.indd 84 Absolutely London.indd 1

18/01/2024 12:05 06/12/2023 15:47:37

INTERIORS

U N D E R F O OT L AY E R E D

Layered is a Swedish interior design brand that combines a bold contemporary expression with genuine craftsmanship and sustainable materials. Inspired by contemporary movements in different art forms, they offer a new take on classic minimalism with a collection of rugs that focus on sustainable craftsmanship and natural or recycled materials. Scandinavian elegance, with an edge. layeredinterior.com

Interiors News 86 • Psychology of Colour 98 • Trend 101 A B S O L U T E LY m a g a z i n e s

INTERIORS OPENER.indd 85

18/01/2024 11:45

INTERIORS N OT E S Ideas, designs and styles for your home By PENDLE HARTE

STRIPE STORY ALICE PALMER

Alice Palmer's stylish Tangier Stripe is available across wallpapers in Olive, Mustard, Rhubarb, Iceberg and Red. With its bold candy stripes, this wallpaper is inspired by the traditional stripes typically seen in Morocco. It will add a zesty burst of colour to any home. alicepalmer.co

SUN SHADES BENJAMIN MOORE

Combine vibrant yellow with bold cobalt blue and bright white for a Mediterranean-inspired scheme. Paint woodwork and ceilings as well as walls for allencompassing colour effect, then introduce tactile textiles. benjaminmoore.com

A B S O L U T E LY m a g a z i n e s

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18/01/2024 12:12

INTERIORS • NOTES

TA K E F I V E Throws

WELSH OTTER Lambswool Throw in Welsh Caernarfon Pattern, £149 welshotter.co.uk

CO LO U R P O P

EARTHKIND

LOUIS DE POORTERE

The new Pop collection from luxury rug manufacturer Louis De Poortere adds a playful twist with a series of quirky, figurative pieces that will add a dose of originality to home interiors. Each rug features unique and iconic motifs with contrasting background. louisdepoortere.com

FEATHER LI G H T

LIBERTY Cushendale Silare Raspberry Throw Blanket, £219 libertylondon.com

EarthKind is the leader when it comes to sustainable bedding. They create new, highquality bedding using 100% recycled feathers, down and synthetics saved from landfill. EarthKind’s factory is certified by Global Recycled Standard and Zero Waste to Landfill. earthkind.co.uk

WALTON & CO Lambs Tail Throws, £60 waltonshop.co.uk

JJ TEXTILE Olive Green Stripe Fern Pure Wool Throw, £117 jjtextile.co.uk

HOME ENVY LEAF ENVY

BRONTE BY MOON

Leaf Envy's Elizabeth planter is named after Queen Elizabeth II and has soft, feminine features and a well grounded base. Elizabeth planter has a bubble shape and comes in a shell colourway as one of Leaf Envy's new range of premium pots. leafenvy.co.uk

Falmouth Throw, £90 brontebymoon.com

A B S O L U T E LY m a g a z i n e s

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“New Nordic and Natural Materials are set to be the trends for 2024”

A B S O L U T E LY m a g a z i n e s

INTERIORS PROFILE – NEW.indd 88

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INTERIORS • FOCUS

Northern design powerhouse, Abode, on the trends coming to a kitchen or bathroom near you now

Tapping UP

bode, the acclaimed northern-based, award-winning designer and distributor of market leading kitchen taps and sinks, instant 3 in 1 and 4 in 1 hot water taps, bathroom taps and showering solutions, are taking great inspiration from the latest lifestyle trends to offer its predictions on the most in-demand sink and tap styles for 2024. Paul Illingworth, design manager at Abode, explains: “Already set to be a strong year for kitchens, product design will undergo an increased level of refinement in 2024 as the wet zone expands its role in the home and essential sinks and taps not only serve the indoor kitchen, but also utility rooms, laundry spaces, and more recently the home bar and games room. Collectively, the kitchen living space is going to be led by two major style trends in 2024 with the first being

New Nordic, which offers a contemporary blend of minimalist design and high functionality, and the second, using Natural Materials in all aspects of interior design.”

NATURAL MATERIALS

The wet zone is the latest area in the home satisfying the market’s ongoing affinity for nature and given the number of options available, the kitchen has become a playground for greener design thinking with a strong focus on naturally occurring materials like bamboo, beech and natural stone. Taps This year will focus on material and finish, with the quiet luxury trend helping to influence the rise in using natural materials in interior design. Warm neutral hues will therefore come into their own next year with light-stained oak, honed limestone, painted steel, and vegan leather being harnessed to elevate both the look and feel

homeowners can achieve. In fact, the concept of softness will be inherent next year with multi-layered schemes introducing new levels of tone and texture, and when it comes to kitchen tap design, the hero details will include real wood lever handles and control knobs being for personifying nature in the home. Sinks As eco-living hits new heights in the wet zone, the kitchen sink is set to be reimagined in a range of different formats, tones, textures, and recycled materials next year. Combining high fashion colours with tried and tested design elements like stainless steel, wood and granite will be hugely significant for keeping the kitchen living space current and uniquely tailored to greener living in 2024. Recyclable and reusable, we anticipate that granite will be considered the natural material of choice next year as most UK homeowners are forced to weigh up cost versus product longevity to reflect the cost-of-living. Bringing added durability and design kudos, granite A B S O L U T E LY m a g a z i n e s

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INTERIORS • FOCUS

sinks are available in a range of shapes and sizes with the latest trend colours favouring matt white in more Scandi-style décors, and metallic blacks and greys in combination schemes that fuse industrial style with the calm and simplicity of nature.

NEW NORDIC

The popular Scandi-style interior will evolve next year, as homeowners continue to enjoy the simple, yet stylish characteristics associated with Nordic inspired kitchen design. Extreme matt painted finishes in complementary shades of white, grey and black will top the style charts and lean into the growing desire for kitchen sinks and taps that bring subtle texture met with high utility. Taps Synonymous with the popular trend for Scandinavian-style interiors, minimalist kitchen taps with well-defined profiles and contemporary colourways will hit big next year and continue to reinvent this enduring style trend in the UK home. Redefined as New Nordic in 2024, this style of home décor is taking a softer approach to Scandi design to

become more homely with authentic design details that promote quality workmanship such as tactile wooden handles or built-in features that promote greater efficiency and user performance. When capturing the Nordic colour palette, think soft and muted with shades of grey, white and blue. Thankfully you can now pair your taps with a Scandi-rich scheme as the market now offers a series of premium mixer taps and instant hot water taps with natural wood features in matt white, contemporary grey and minimalist black, so you can match the wet zone to your home’s architecture and interior style. Sinks Nordic-inspired design is all about delivering new levels of beauty and functionality and given today’s fluid lifestyles, 2024 will place new emphasis on safety, comfort, ease of use, performance, and aesthetics in the kitchen and wet zone. For this reason, workflow dynamics at the sink and prep area will focus on functional flexibility next year to welcome a series of utility style sink solutions with complementary accessories that not only increase efficiency in the kitchen, but

also, maximise the available work surface so tasks can be carried out more quickly and efficiently. Providing a customisable user experience in terms of essential food prep, cooking and dishwashing, seamless modular style sinks are helping to capture the New Nordic trend in the 2024 by adapting to any style and size of kitchen. When it comes to material choice then stainless steel continues to be the naturally strong and hygienic choice, however this is shortly followed by granite, which next year has been identified as the go-to material for delivering on front-end design and high functionality – two key features of the Nordic-inspired home. Dan Biddle, Product Manager at Abode, adds: “Traditional finishing touches continue to hold their own in both the modern and classic kitchen space, and 2024 predicts a growing demand for high quality brassware in a range of premium finishes. Key elements in raw brass and bronze will be the go-to for adding warmth and a touch of character and, next year, new innovations will allow homeowners to pair these warm finishes across both sink and tap for the ultimate design statement. Providing end users with even more freedom of choice when coordinating metallics throughout the kitchen living space, foundational hardware like the sinks and taps can be paired with handles and lighting fixtures for either a seamless or multi-layered effect. Different knurling techniques will be big for introducing texture, with straight and diamond knurled spout collars and lever handles offering a modern take on new traditional, industrial-style kitchen interiors.” abodedesigns.co.uk

A B S O L U T E LY m a g a z i n e s

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POOKY.indd 91

18/01/2024 11:47

PHOTOS: CHRS SNOOK

SIDEPROJECT 92

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INTERIORS • FEATURE

Absolutely goes behind the scenes of how a garage space was transformed into a luxurious annexe by The Main Company

PHOTOS: CHRS SNOOK

et in the Welsh countryside across the border, a detached and unloved garage has been miraculously transformed into a fresh and spacious annexe. Located a few metres from the family home, the owners turned the building into a multi-purpose space for themselves and their guests – with the help of The Main Company to bring character and sustainable materials into the design. Initially uninhabitable, with white-rendered concrete walls and mock-Tudor timbers, the homeowners wanted to create a space that was perfect for entertaining, as well as keeping up with the demands of everyday life. The barn-style annexe includes a kitchen, home office, boot room with shower, games room and a large living area. The design of the space incorporates modern architecture in the form of the glass gable end, paired with more traditional design and furniture inside using reclaimed wood, vintage furniture and a

neutral colour scheme. From one side of the barn it appears to be an agricultural building, but the glass gable end is far more contemporary, which is further accentuated by the modern black window frame. An upside-down layout, the homeowners chose to position the large open-plan living space on the first floor to ensure sweeping views of the surrounding fields, meaning nature could be enjoyed from all angles. The abundance of light continues into the doubleheight entrance hall with striking floor to ceiling windows and a touch of the great outdoors, indoors, with reclaimed Ranch Oak boards from The Main Company on the floors and staircase. Reclaimed wood flooring runs throughout the property, resulting in a warm, welcoming and cohesive finish to the space. Upstairs, the reclaimed wood continues in the form of Silver Spruce cladding from The Main Company on the gable end wall. The unique texture of the wood draws the eye up and helps to accentuate the pitch of the roof – accompanied with a traditional wood burning stove to set the scene. The cooler tones of the cladding contrast beautifully with the richer tones of the oak floor. The project was completed after three years, but the family’s priorities had changed by this point, and they therefore replaced the boot room on the ground floor with an en-suite guest bedroom. Sustainable materials were a key part of the brief, so the spare timber from the cladding was repurposed and The Main Company used it to clad the pocket doors to the en-suite guest bedroom. The room’s eye-catching blue tiles contrast perfectly with the neutral wooden flooring also found in the bedroom. maincompany.co.uk

A B S O L U T E LY m a g a z i n e s

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GABBY DEEMING AND JULES HAINES

A B S O L U T E LY m a g a z i n e s

HAINES.indd 94

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INTERIORS • FEATURE

BLOCK P A R T Y

How Jules Haines is repurposing unused block-printed fashion fabrics for soft furnishings By EVE HERBERT

ince 2020, Jules Haines has been on a mission to help counter the 400,000 tonnes of homeware textile waste that ends up in UK landfill each year. Her business, Haines, is a pioneering online salvage platform for the resale of unwanted textiles and home furnishings and, to date, 20,229 metres of fabric have been repurposed, rehomed and saved through Haines’ platform. “Think of us as The Vestiaire Collective for the interiors industry,” she says – and one of the brand’s recent collaboration projects aims to highlight the importance of repurposing textiles rather than creating new ones. In a partnership that marked Haines’ first foray into fashion, Jules teamed up with Gabby Deeming, founder of block-print fashion studio Daydress, to curate a limited edition collection of fabrics, soft furnishings and lampshades made from surplus textiles. “I started speaking to Gabby from Daydress in 2022 about a surplus of the previous season’s fashion fabrics that she thought could potentially be repurposed into soft furnishings,” says Jules. “We work with a number of luxury fabric brands selling fabrics and offcuts that include defective prints and end of line designs, rehoming these with customers and interior designers who are conscious about their environmental footprint and prefer to re-use rather than buy new. Working with Gabby, we’ve been able to take this beautifully made, hand block-printed fabric and repurpose it for an interiors audience selling a variety of prints by the metre. It’s a wonderful fabric to use for small soft furnishing projects - and we’ve also created our own ready-made capsule A B S O L U T E LY m a g a z i n e s

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INTERIORS • FEATURE

“WITH THIS COLLABORATION WE HAVE MANAGED TO REPURPOSE OVER 1,000 METRES OF FASHION FABRIC” collection of cushions and lampshades so that you can now bring Daydress textiles straight into your home.” It’s a win-win situation for Gabby too. “It’s been a real joy to see our fabrics re-imagined for interiors,” she says. “I’ve always admired Haines’ approach at turning one person’s surplus into another person’s treasure for the home. Leftover or mis-printed fabric can be a bit of a head-scratcher and when I was left with various lengths from my SS22 collection, I could see that there was huge potential for it to be more than dresses, and I knew immediately who I should talk to! My fabrics are all hand block-printed by a small workshop in Jaipur. Each print is unique and producing them requires immense skill and patience. The colour palettes that I’ve developed from season to season layer together beautifully, which also makes them perfect for use in interiors too.” The limited-quantity collection includes 17 original block-print patterned

fabrics from the Daydress archive. Each expertly printed by hand using traditional methods, signature floral motifs run throughout with artworks designed both by Gabby Deeming and Daydress print collaborator, Ellen Merchant. Inspiration has been taken from a range of sources – from 18th century Indian and French prints to Ottoman artworks and London’s Fashion & Textile Museum – with ideas re-imagined and translated using modern colour palettes, scale and placement to create a series of unique fabrics that combine past and present. “As soon as I discovered block printing I knew it was the medium for me,” says Gabby. “It’s a centuries-old craft and – despite the advances in technology – still continues in many workshops and studios across India. It might be the simplest and the slowest of all textile-printing methods, but for me it yields some of the most beautiful results and I know the combination of

patterns and painterly printing will be beautiful within an interior setting.” “With this collaboration we’ve managed to repurpose over 1,000 metres of fashion fabric to be re-used and re-homed via a different industry,” says Jules. “One of the motivations behind this project was to reach new audiences and raise more awareness and consideration about the throw-away culture of the interiors world. Unlike the fashion industry, which is reported on and called to account regularly for its sustainability footprint, there is little awareness around the textile waste that is generated by the UK interiors industry, a market that is valued at over £13.8 billion. We all need to make changes to how we decorate and in our own ways reduce the impact we’re having on the environment. It’s hard to change a habit of a lifetime until someone points out that things can be done better. I hope that we’re doing that bit by bit at Haines, and with collaborations like these, we’ll be able to discuss and develop new ways of tackling the world's interiors waste problem, working collectively towards more responsible and sustainable ways of decorating and living.” Haines x Daydress collection is available at hainescollection.co.uk with fabric starting from £65 per metre and premade cushions starting from £85

A B S O L U T E LY m a g a z i n e s

HAINES.indd 96

18/01/2024 11:48

Our annual sale is now on, save up to 40%

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AD - WEST ONE.indd 97

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TRERON NO.292 IN THE STUDY

HOUSE S T

How focusing on the psychology of colour helped to create a cohesive scheme for this townhouse 98

A B S O L U T E LY m a g a z i n e s

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INTERIORS • DESIGN

SKIMMING STONE NO.241 IN THE MASTER EN-SUITE BATHROOM

OVAL ROOM BLUE NO.85 ON ALL HALLWAYS AND SKIRTING

sychology of colour was the starting point for the comprehensive renovation and enhancement of this Grade II Listed townhouse. The main objective was to restore and renovate the tired multiple dwelling townhouse into a modern and functional family home – and the owners wanted to inject vibrant colours to elevate the interior to an exciting new level. A notable quirky aspect of this project is the use of less common colours from the Farrow & Ball colour library. The clients hired a colour consultant to help select much more statement colours and finishes for each room. By leveraging the consultant’s extensive knowledge of color psychology, current trends and innovative techniques, the clients’ visions were brought to life in vibrant and unique spaces. Another distinctive feature of the project is the bespoke internal joinery throughout the house. This includes fitted wardrobes, a study bookcase and a breakfast bar unit in the kitchen, adding personalised and functional elements to the design. The shaker-style open-plan kitchen includes dark timber kitchen cabinets, styled with a few fluted glass cabinets and white marble worktop. Farrow & Ball’s Tanners Brown No.255 was used on all walls, skirting, and window frame. A bespoke built-in shaker style breakfast bar cupboard was created to hide all breakfast essentials. The architrave to the dining space was painted in Farrow & Ball’s Light Blue No.22. Throughout the house, the timber banisters were restored to their original glory. Oval Room blue No.85 was chosen for all hallways and skirting, enhancing the overall aesthetics. The master bedroom and dressing room features Setting Plaster No.231 on the walls, skirting, and windows. The warm hue of Setting Plaster provides an excellent backdrop for the client’s antique furniture, creating

FARROW & BALL’S TANNERS BROWN ON KITCHEN WALLS AND UNITS, CONTRASTING WITH LIGHT BLUE NO.22

a contemporary feel within a modern home. The room is further furnished with an upholstered bed, Pooky lighting, and doorknobs from Matilda Goad. For the master en-suite bathroom, Skimming Stone No.241 provides a soothing and clean look that beautifully complements the dark marble tones in the diamond flooring tiles. The bathroom features a bespoke Parker Howley oak vanity with a marble top, solid brass fittings, a freestanding roll-top bath, a bespoke glass shower/screen enclosure with a marble herringbone tiling design, and a heated towel rail. Treron No.292 evokes a traditional ambiance in the study and complements the client’s antique furniture. Bespoke bookshelves and storage units were created to maximise functionality. A B S O L U T E LY m a g a z i n e s

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DESIGN THAT RESPECTS TIME, NATURE AND PEOPLE

An award winning Architecture, Build and Interior Design studio. We work collaboratively with forward-thinking clients who share our ethos, care about sustainability and appreciate outstanding design. hello@charlottefindlater.co.uk | www.charlottefindlater.co.uk | 0300 373 1840

AD - CHARLOTTE FINDLATER_FEBRUARY 2024_ABSOLUTELY CHESHIRE.indd 100

18/01/2024 12:05

INTERIORS • TREND

JONATHAN ADLER Rio Two Light Sconce, Brass, £230 jonathanadler.com

J ADAMS & CO Strata 900 Wall Light Antique Brass, £1,275 jadamsandco.com

DAVEY LIGHTING Bathroom Cabin LED Wall Light in Weathered-Brass, £439 originalbtc.com

HOUSEOF. White Flower Sconce Wall Light, £159 houseof.com

DOWSING & REYNOLDS Manston Metal Wall Sconce Antique Black, £84.99 dowsingandreynolds.com

WIRE LESS

TRAINSPOTTERS Opaline Glass Deco Wall Light, £216 trainspotters.co.uk

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By P E N D L E H A R T E

ORIGINAL BTC Oxford Wall Light, £359 originalbtc.com

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NANOLEAF ORIGINAL BTC Alma Wall Light, £489 originalbtc.com

PRODUCTS WALL LI.indd 101

POOKY Double Twiglet Wall Fitting in Aluminium And Brass, £99 pooky.com

Lines, kit of nine, £134.99 nanoleaf.me

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INTERIORS • TOP 5

T A B L E T A L K LINENS FOR THE BEST-DRESSED TABLES

B LO C K PA R T Y LISA CORTI

True to Italian tradition, mezzeri are cotton cloths that can be used both decoratively and practically. Meticulously handcrafted in India using blockprinting, charming imperfections make each Lisa Corti mezzero unique. lisacorti.com

F O L K TA L E BELL HUTLEY

Bell Hutley is an artist and illustrator whose whimsical and romantic designs are inspired by nature and folklore. We love her colourful cotton/linen blend tablecloths in a variety of patternts and shades. bellhutley.com

RUN IN

R AJ TENT CLUB

This cotton table runner is block printed with pink flowers and cypress trees in a green leafy trellis, from a selection at Raj Tent Club. rajtentclub.com

3 4

FA N TA SY L A N D EMMA J SHIPLEY

The fantastical Lynx linen tablecloth is made ethically in Spain from high quality pure linen and features an engineered print design, with details including antelopes, fantasy palms and curious creatures. emmajshipley.com

PRINT RUN TORI MURPHY

The Joy of Print x Tori Murphy linen union tablecloths were designed with the sense of coming together at the very core. These beautiful tablecloths are the perfect backdrop to any occasion. torimurphy.com A B S O L U T E LY m a g a z i n e s

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Scattered across nine idyllic Caribbean islands discover 18 breathtaking resorts, designed exclusively for adults. Every resort is set along exquisite beaches with crystal-clear waters and powdery soft white sands. Spend your morning floating in a captivating infinity pool, indulge in an array of delectable dining options, sip on hand-crafted cocktails, or dive into a thrilling new watersport. The beauty of the World’s Leading All-Inclusive Resorts is that everything is included, so you can do it all or nothing at all.

2023

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TRAVEL

WINE AND DINE L'ALBERETA, FRANCIACORTA

At the heart of the Franciacorta wine region and near beautiful Lake Iseo, L'Albereta is a hilltop retreat with a dual focus on wellbeing retreats and gastronomy. Absolutely went for the food and wine and may return for the Chenot treatments.

albereta.it

Picasso and Malaga 106 • Caribbean Top 5 111 A B S O L U T E LY m a g a z i n e s

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Dinner with

Picasso On the Picasso trail in Andalucia, visiting the artist’s Malaga birthplace and discovering his favourite dishes By PENDLE HARTE

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TRAVEL • SPAIN

PICASSO MUSEUM, MALAGA

small easel and paintbrush on the table are a subtle clue to what’s in store. The brush is dipped in blue paint, and the table is set for dinner. This is the Picasso Experience, and we are about to eat a meal inspired by the artist’s favourite dishes, recreating recipes with ingredients from the Mediterranean that he remained drawn to throughout his life. We’re intrigued. What did Picasso eat? Half a century since his death, there has been a lot of focus on Picasso recently. A BBC documentary revealed his complex personal relationships and his – let’s say – challenging behaviour; his children have long

fought among themselves and struggled to manage the estate and legacy. With more than 10 museums around the world filled exclusively with his paintings, drawings and ceramics, he is probably the 20th century’s most famous artist. And while we might associate him most with the south of France, Pablo Picasso was born in Malaga, the sunny Andalusian city known by British tourists mostly as the gateway to the Costa del Sol. But all those visitors who land at Malaga and head straight for the coast are missing out. This is a beautiful city that’s been undergoing a bit of a renaissance over the past few years and has emerged as a significant cultural hub. Not only is Malaga home to more than 40 museums, but it has a remarkable cathedral,

a Roman theatre and an 11th century Moorish fortress as well as great beaches, excellent restaurants and a buzzing nightlife. It’s an excellent weekend destination and would make a great base for a longer stay too. We’re staying at Anantara Villa Padierna Palace, along the coast from Malaga between Marbella and Estepona. It’s a sprawling, luxurious hotel that offers a Picasso Experience package as well as three 18-hole golf courses and an academy that attracts golfers from around the world. We’re here for Picasso, and after a smooth flight and a short ride from the airport, we’re ready to discover what the artist liked to eat. But first there’s a tour of the place, which is improbably beautiful. The hotel is known for its impressive art collection as well as A B S O L U T E LY m a g a z i n e s

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TRAVEL • SPAIN MALAGA CATHEDRAL

ANANTARA VILLA PADIERNA PALACE

its impossibly photogenic courtyard pool surrounded by lush palm trees. There are several private villas in addition to the main building (the one where Michelle Obama stayed has been named after her). As part of the Picasso package, dinner is set up for us privately in a romantic, secluded room. It starts with champagne and Picasso’s tastes prove to be very much focused on local fare. There’s a lovely chilled almond and garlic soup to start, followed by a simple bowl of clams in tomato sauce and a piece of grilled tuna with onions. Picasso was said to love the local Vino Dulce, and a glass of that accompanies an excellent honey cake dessert. The meal sets us up for the following day’s itinerary. We head into Malaga to

meet our lovely guide, Maria, who starts by showing us the cathedral, constructed over almost 300 years from 1528 on the site of a former mosque, but left with one unfinished tower. Inside it’s vast and ornate, though damage from the Civil War remains apparent. Nearby is another church where Picasso was baptised. Next stop is the Picasso Museum, opened in 2003 and founded by Christine Ruiz-Picasso, widow of the artist’s eldest son Paulo Ruiz-Picasso, with their son (Picasso’s grandson) Bernard. As early as the 1950s, Picasso had expressed a desire to have a home for his work in Malaga, and this wish was realised with the opening of the museum, housed in an elegant 16th

“The hotel is known for its impossibly photogenic courtyard pool” century palace that blends the region’s Castilian, Italian and Moorish influences. It’s a small collection, including works inspired by the Civil War and Picasso’s Minotaur, as well as early works featuring his first wife and their son, beautifully displayed. Nearby is the house where Picasso was born and spent his early years, and this is another museum. We take pictures of ourselves sitting with a bronze statue of Picasso on a bench outside his house before heading to dinner at buzzing El Pimpi, a restaurant that’s part-owned by local resident Antonio Banderas and decorated with bullfighting posters and wine barrels. Here we feast on cured meats, grilled squid, fried anchovies and croquettes in a busy and fun space, finishing with more of the delicious sweet wine. We also fit in some meals at the hotel, where La Loggia restaurant has beautiful views from the terrace and serves a single whole tomato as an amuse bouche, with a serrated knife and a side of salt, plus excellent local olive oil and vinegar. For a tomato lover like me it’s almost the perfect meal. Also excellent is the gazpacho and the grilled fish, while the poolside eaterie serves up poke bowls and burgers. Have I mentioned the spa? It’s lavish and luxe, and our weekend visit fits in a dreamy massage too. anantara.com

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Visit us in Prestbury or Poynton | Talk holidays @ 01625 855855 prestburytravel.co.uk | enquiry@prestburytravel.co.uk AD - PRESTBURY.indd 110

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TRAVEL • CARIBBEAN

B I G

B L U E

FIVE OF THE BEST CARIBBEAN STAYS

SW E E T S P OT

S U G A R B E AC H S T L U C I A

Sugar Beach, A Viceroy Resort, is an iconic destination located on the shores of St Lucia, nestled between the picturesque UNESCO Pitons. It offers luxurious accommodations, amenities and services. viceroyhotelsandresorts.com

S T Y L I S H S TAY CA P M A ISON

Cap Maison villa resort is a haven of peace and privacy, nestled in tropical gardens on the northernmost tip of St Lucia. Guests are treated to dramatic clifftop scenery overlooking the tranquil waters of the Caribbean Sea. capmaison.com

ISLAND LIFE

B R A N S O N B E A C H E S TAT E

The Branson Beach Estate at the northeast tip of Moskito Island offers a one-of-a-kind experience in the most secluded unspoiled setting in the British Virgin Islands. The Estate's three villas can be booked individually or all together on an exclusive basis, all year round. virginlimitededition.com

BOUTIQUE ST YLE

H O T E L M A N A PA N Y

Situated in the French Caribbean on the palm-fringed private beach of Anse des Cayes, this ecofriendly boutique hotel is a tranquil luxury destination escape with 43 elegant villas, rooms and suites nestled between a tropical forest and the sea. preferredhotels.com

M E N O N LY

FI NCA V ICTOR I A

Boutique hotel and retreat centre Finca Victoria is offering a new men's wellness retreat in March. The programme aims to empower men through ayurvedic rituals, guided by three inspiring wellness experts. finca-victoria.com A B S O L U T E LY m a g a z i n e s

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Exploring

shaping

the past,

our tomorrow

Pupils’ learning is enriched though engagement with over 100,000 historical artefacts and books in our unique museum.

Open Doors

in all areas

Scan the QR code to book your place

in March & May

Co-ed 3-18 | Boarding & Day Jesuit, Catholic School

www.stonyhurst.ac.uk/opendoors

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SPECI A L

SPACE TO NURTURE A B B EY GAT E C O L L EG E

Inside this section THE QUEEN'S SCHOOL 114 Q U E E N E T H E L B U R G A' S 1 1 8 CONCORD COLLEGE 127 TH O MAS ADAM S SCH OO L 13 5 STONYHURST COLLEGE 137

Abbey Gate College is an independent school for pupils aged 4-18 years, located close to Chester, nestled in acres of beautiful grounds surrounded by historic buildings as well as offering modern facilities. The College is a unique, inspiring and nurturing place to learn and grow, where the caring and committed teaching and support staff do all that they can to help your child fulfil their potential. abbeygatecollege.co.uk

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JOANNE KEVILLE

Year of Milestones From leading up to 150 years of outstanding education, to a new Head taking over this April, 2024 is set to be one to remember at The Queen’s School Chester. Incoming Head, Joanne Kelville, tells us more Q How long have you worked at The Queen’s School? A I have worked at The Queen’s School for seven years as Deputy Headteacher and have taught every year group in Senior School. This has been really useful as I know all the girls and they know me. I was originally attracted to working in an all-girls academic environment as I attended an all-girls school myself and knew first-hand what an empowering place it is. I was blown away on my first visit to Queen’s with the warmth and strength in community between pupils, staff and parents. Q From your early days at the school, what struck you the most about the girls? A The most striking thing initially was

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the girls’ resilience and confidence; their eagerness to take on challenges and work together to succeed. The girls at Queen’s are so supportive of one another and their determination to excel is truly uplifting. Whether they are preparing resolutions for Model United Nations conferences, planning the best route for the Gold Duke of Edinburgh award, or raising funds for overseas expeditions; Queen’s girls always collaborate well and motivate each other to keep going. Their leadership qualities are exceptional. Q How does it feel to have been named the incoming Head from April 2024? A It is the privilege of a lifetime. I am so excited at what lies ahead, and it is an honour to be named as the incoming Head

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• TALKING • XXXXX EDUCATION XXXXXXXX HEAD

“I was blown away on my first visit to Queen's with the warmth and strength in community between pupils, staff and parents” from April 2024. The Queen’s School has educated girls to the highest standards for almost 150 years and to be able to lead the school forward towards the next 150 years imbues me with such pride. The launch of our new multi-purpose Astroturf, refurbishment of our Sixth Form and Library area, and the growth of our partnerships with local schools in Chester will kick start my term of office – and that is just the beginning.

awarded a range of awards including: Best Independent Girls’ School – North West England in 2023 and 2022; Gold Award Green School from The Woodland Trust in 2023 as part of our eco commitment; as well as Most Supportive Independent School – North West England in 2022. So yes, Mrs WW is a tough act to follow, but with a full term for our handover, where we work together every day, I am confident that the transition will be seamless.

Q Is Mrs Wallace-Woodroffe a tough act to follow? A Absolutely! I have loved working with Mrs Wallace-Woodroffe (or Mrs WW as she is known to the girls) over the last five years, and I’ve learned so much from doing so. Under her leadership we have been

Q What are you looking forward to most about being Head of Queen’s? A So much! I love Queen’s, I love the Queen’s family and I am proud of what we have achieved so far. Every single member of staff cares not only about doing the best by the girls, but about each other. Our parents

are also really supportive and being able to work with them in making sure every girl at Queen’s is engaged and embraces fully with the huge array of opportunities on offer is an honour. And of course, the girls: they encourage each other, they are not afraid to stand up and speak up for what is right, they celebrate each other’s successes, so continuing to see them thrive is something I am excited for. I am also looking forward to building on the aspirational and holistic education we provide at Queen’s. I feel in such a privileged position to really be able to know every girl and celebrate them as individuals, making sure they each have the support they need to excel both personally and academically. I am also looking forward to having the honour of leading Queen’s into her 150th anniversary and beyond! A B S O L U T E LY m a g a z i n e s

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“We offer limitless opportunities for exploration and intellectual challenge”

Q What do you see as the benefits of an all-girls education? A Having attended an all-girls school myself from the age of eight and worked in a range of schools (both co-ed and single sex), I’ve experienced and seen first-hand the benefits an all-girls education provides. These strong and solid foundations last a lifetime and I know that having a safe space to develop and grow, take risks, and step up to challenges, without the distraction of any gender stereotypes, is so empowering. Girls attending all-girls enjoy various advantages that contribute to their personal and academic growth. Research suggests that girls in singlesex schools also benefit from increased academic focus. The absence of social

dynamics-related distractions enables them to perform better academically, aim higher, and express a greater interest in STEM subjects, fields traditionally underrepresented by women. Another benefit of all-girls education is the abundance of leadership opportunities. With fewer gender-related biases, girls are more likely to assume leadership roles in student government, clubs, and sports. These experiences contribute to the development of essential skills. As my own daughter begins her Queen’s journey in Year 7, I can see things as a parent too and couldn’t be happier. Queen’s is exceptional and I cannot think of anywhere either I, or Rosie, would rather be.

Q How much opportunity to experience new things do you offer outside of the classroom? A Our co-curricular offering at Queen’s is outstanding and we place great emphasis on our pupils getting outside or trying something new. Not everything can be (or should be) taught inside the classroom and both the Lower and Senior School offer a vast range of clubs and societies before, during and after school. What I particularly love about the Queen’s environment is, if there is something not on offer that the girls want to do, they let us know and either we can start it up, or the girls will even choose to run it themselves, further developing their confidence and leadership skills. Pupils can also be part of peer mentoring schemes and various pupil parliaments. As an academically selective school we are committed to providing an ambitious, supportive learning environment with limitless opportunities for exploration and intellectual challenge and our co-curricular programme is a huge part of this. Outdoor learning is also a huge part of the Lower School curriculum and our Beach School programme and Forest Days see the girls develop skills impossible to teach in the classroom. Exploring the great outdoors imparts practical skills, but also instils a profound appreciation for the environment, teamwork, and creativity, making it an important aspect of our holistic education approach.

thequeensschool.co.uk

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18/01/2024 11:55

QUEEN ETHELBURGA’S COLLEGIATE STUDENTS

S T R O N

SKILLS

Daniel Machin, Principal of Queen Ethelburga’s Collegiate, discusses the importance of preparing its international community to be ‘future ready’ in a world of study opportunities 118

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EDUCATION • FEATURE

t QE, our primary goal is to prepare our students, both British and international, for their educational journey and, ultimately, the challenges of university study. This means equipping them with the skills and mindset to thrive in an ever-changing world. One of the most common concerns voiced by our international students is whether their English competency is good enough to excel in university studies. Within the Collegiate, we recognise the significance of strong English language skills in achieving academic success. To address this, we provide comprehensive English Language lessons that are tailored to

meet the individual needs of each student and the requirements of IELTS examinations, a critical component of university admissions. Our students are immersed in a culturally diverse environment with classmates from 60 different nationalities, promoting language proficiency and cultural understanding. We also emphasise critical thinking throughout our academic programmes. Our students are taught not merely to learn information for exams, but to approach problems with curiosity and a keen analytical eye. We encourage independent learning and the exploration of creative solutions, preparing them to face the challenges of higher education with confidence. Reserving opinions and a concern about

engaging in debates is a common trait among some of our international cohort. At QE, we understand the importance of honing communication skills and encourage participation in debates and discussions. Our Personal Development programme, for example, covers personal, social, health and careers education, providing a platform for students to develop and articulate their thoughts and opinions. Moreover, our focus on critical thinking extends to presenting extended research from multiple sources. We train our students in research methods and equip them with the tools to organise and present information effectively. Through collaborative learning and individual guidance, we ensure that they A B S O L U T E LY m a g a z i n e s

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EDUCATION • FEATURE

can confidently evidence advanced critical thinking in their assignments and projects. Choosing the right university and course can be daunting, and our international students often seek more help in making this crucial decision. Our dedicated Careers Department provides personalised support to each student, with experienced careers advisors helping students explore various universities and courses that align with their academic interests and career aspirations. Individual appointments with our careers advisors offer guidance in making informed decisions and navigating the complexities of university applications. All our students are allocated a senior member of academic staff to act as a UCAS supervisor, overseeing their entire application process. Although we have an enviable academic track record across both of our secondary schools, success is not solely defined by exam grades. We believe in nurturing a sense of belonging and community, where students contribute actively to the Collegiate’s development through service and student leadership roles. Our extensive enrichment programme of stretch and challenge activities encourages students to take on opportunities that foster personal growth and character development. We also offer Performance

LEARNING TOGETHER AT QE

Sport Pathways to those students who are talented and committed to their sport, which allows students to access the highest levels of coaching, bespoke strength and conditioning packages, and nutritional advice. Our Queen’s Academy and Academy of Performing Arts also allow talented students to indulge their creativity. These programmes are run seven days a week and give students the chance to build up their experiences in music, dance, drama, fashion, photography and art, among other options.

“OUR AMBITION WITH ALL THAT WE OFFER IS TO INSPIRE LIFELONG LEARNERS WHO MAKE MEANINGFUL CONTRIBUTIONS TO SOCIETY”

Our ambition with all that we offer is to inspire lifelong learners who make meaningful contributions to society. By providing a dynamic and enriching learning environment, we empower our international students to embark on university journeys with confidence and a thirst for knowledge. We are also aware that students who are studying away from their homes need the highest level of care and support. Within the Collegiate this support comes in two forms; the first through our Pastoral and Boarding teams, who can offer 24/7 care for our students. These teams are highly trained professionals who are experts in their fields. They have full-time roles focused on the welfare and wellbeing of the students on campus. We have a comprehensive support programme that is led by both staff and students, so that students can confidently access any support that they may need. Alongside this, we also have our team of International Liaison Officers, who speak a variety of different languages to provide families and students with the opportunity to discuss any issues in their native language where possible. They ensure that our staff are trained in issues such as culture shock and homesickness, so that we can all try and give wraparound care to our international community. We do all of this as we believe that happy students will feel more confident in their studies. With many years of experience in working with students from across the globe, we take a holistic approach to preparing our international students for university. From fostering English language proficiency and critical thinking skills, to providing guidance in university choice, we strive to equip our students with the necessary tools for success. Through a diverse and supportive community, we instil a passion for learning, curiosity, and confidence, enabling our students to thrive in their academic pursuits and in life beyond.

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Always a Classic. Designed to last a lifetime, these minimalist bottles have kept people hydrated and happy for years. Our vacuum-insulated Classic is the solution for both cold and hot beverages on the go. This iconic bottle is proof that reusables never go out of style. kleankanteen.co.uk

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City Lights Principal of Abbey College Manchester, Chris Randell, on a central location, innovative teaching and helping to create promising futures Q How long have you been Principal of

Abbey College Manchester and what originally attracted you to the role? A I have been Principal since January 2022 and have been at Abbey College since September 2019. I joined as Assistant Principal Pastoral and Boarding, having spent the previous six years living and working in a similar college in the South of England. When the previous Principal decided it was time for her to move on to a new venture, I jumped at the chance to apply for the role in a college that I had come to know very well and that does amazing things. The staff here are incredible, and the students respond to this. I have never worked with teachers who are as welcoming, supportive and flexible as they are here. With students from more than 40 different countries around the world, we have a vibrant, eclectic feel to everything we do. Lessons are calm, focused and supportive, with students and staff all working together, towards a common goal. I honestly could not think of a better environment in which to work. When people come and visit us, they always comment on the positive atmosphere and collective sense of purpose that they encounter.

Q Is it an advantage being

based in the city centre? A Being situated in the heart of a youthful, diverse, and energetic city bursting with character offers many opportunities for our students. As well as being within easy walking distance of the main public transport stations, our students enjoy the cultural, educational and business opportunities afforded by learning in the city centre. We have an extensive range of valuable learning resources on our doorstep, such as libraries, museums, theatres and sports facilities. CHRIS RANDELL

Q What would we find if we

visited the College’s building?

A To help all students to achieve their

aspirations, Abbey College Manchester is located in a modern building in central Manchester. A truly global college with a large number of UK students, a friendly, safe and supportive atmosphere awaits. Our modern building provides an environment conducive to study; we have 28 fully equipped classrooms, a large study centre, five state-of-theart science laboratories, an art studio, photography studio with dark room, two computer suites, a Wellbeing Room, a student common room and a college nurse with onsite medical facilities.

Q How would you describe

the teaching approach?

A At Abbey College Manchester teaching

and learning is rigorous, whilst being creative and responsive to individual student needs. Our college is a place where teachers and students work to achieve academic success together, and it is our vision to create all-rounded students who excel academically and develop their emotional, interpersonal and social skills. We treat our

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• TALKING • XXXXX EDUCATION XXXXXXXX HEAD

“OUR MODERN BUILDING PROVIDES AN ENVIRONMENT CONDUCIVE TO STUDY”

students as mature young adults and create a hard-working, yet informal atmosphere. Our teaching philosophy is based on small classes and highly personalised learning. As a leading independent college, we focus on the transition from school to university, working with each of our students individually to achieve the academic standards and social skills required by their target universities. The innovative and flexible programmes that we are well-known for, combined with our strong academic ethos, offer a unique alternative to traditional schools. Q What is the Combined

Studies Programme?

A Pioneered by the college, our Combined

Studies Programme offers an alternative to

the traditional A-level route, leading directly to a university degree or a degree with a foundation year at selected universities. The innovative programme can be undertaken over one or two years, and comprises two optional subject strands (each worth 37.5% of the overall score), and a compulsory key skills strand worth 25%. Pathways include subjects such as Business & Economics, Business & Finance, Creative Arts & Humanities, Engineering, Environmental Science, Sport, Science, Sport and Business. Alongside subject content, the breadth and structure of the course develops language, knowledge, ICT and learning skills, all of which are essential for degree-level study. The programme is modular and examinations are taken in December, March

and June with one re-sit opportunity in the June series, allowing students to build up their score and have a good idea of the level they are achieving as the course progresses. Q You offer academic studies alongside

sporting opportunities – why?

A Our Academic Studies with professional

sports training programmes offer a unique opportunity for students to gain qualifications for entry to university, in addition to participating in intensive training sessions led by professional coaches which could lead to students pursuing a professional career in the sport. We firmly believe in the combined philosophy that has developed from bringing the benefits of elite sports training to both A B S O L U T E LY m a g a z i n e s

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EDUCATION • TALKING HEAD

sports performance and academic studies, something that we call the 5 Rs: Routine, Rigour, Responsibility, Resilience and Reflection. It is these skills that in my view benefit the students for the rest of their lives, both in sport and work. Q What is the Enrichment

Programme you offer?

A Our diverse Enrichment Programme

forms an integral part of the wider education and college experience offered to our students, while also supporting the academic curriculum. Students are able to participate in a range of sports including football, basketball, yoga and badminton, as well as having access to exercise and fitness facilities. Other activities include art and photography, film club, audio

“WE HAVE A STRONG TRACK RECORD OF GUIDING STUDENTS TO ACADEMIC SUCCESS”

books listen and discussion, wellbeing club, science club, Year 13 medical club, engineering, astronomy and origami club. Students who are interested in singing and playing instruments are welcomed by the music group; the musicians practise on a weekly basis and perform at college events and assemblies. Additionally, we also encourage participation in national award initiatives including the Bank of England Project and the British Mathematical Olympiad. All departments offer educational visits to enhance the curriculum, including residential visits and trips to the theatre, museums, galleries and to local universities. Q What are students prepared

for when they leave you?

A At Abbey College Manchester we have

a strong track record of guiding our students to academic success, enabling them to successfully move onto university courses of their choice. We place a strong focus on developing the students as effective learners and equipping them for the challenges of university study, and with the skills needed to thrive.

Q What are you looking

forward to most in 2024?

A This year promises to be very exciting

as we build on the successes of recent years. We have several new subjects that were launched over the last couple of years, in which students will be taking their formal examinations for the first time so we are keen to see how they do. Our local student population increased this year and I very much hope this pattern will continue throughout 2024 too. The tennis and cycling programmes at the college were launched in September 2023 and we are looking forward to growing these further and watching our students flourish.

abbeymanchester.co.uk

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Home

Away

There’s more to a Hurst education than academic excellence. Here, self-expression is positively encouraged. Children are inspired to explore. Invaluable years in our nurturing, enriching environment in which all children thrive, blossom and grow. Prepared. For life.

Hurstpierpoint College

www.hppc.co.uk

C O - E D U C AT I O N A L D AY A N D B O A R D I N G S C H O O L F O R P U P I L S A G E D 4 - 1 8

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EDUCATION • TALKING HEAD

DIVERSE THINKING Michael Truss, Principal of Concord College, argues that young minds are best served by living and studying in a community of diverse academic interests

spend a lot of time talking to my students about the importance of making connections between different fields of study. At Concord, we’re fortunate to have hundreds of brilliant students, and like many students today, they are often already highly motivated to pursue challenging careers. We educate future doctors, engineers, economists, entrepreneurs and architects amongst many others. It goes without saying that such careers are most readily accessible to those with outstanding qualifications. But what separates the good doctor, engineer or architect from the future superstar or leader in their field? I am convinced that the best – the very best – are those who have interests across a range of disciplines. The doctor who has read widely and has an understanding (or an appreciation) of different areas of study is a better doctor. The economist who has learnt the lessons of history is a better economist. Every teacher – and every school student – knows that the most memorable or exciting lessons are the ones that go beyond the curriculum, often into unexpected territory. These almost always involve a realisation that seemingly unconnected things are connected. Such realisations can inspire careers. Consider the college structure at the Universities of Oxford and Cambridge. A student will attend lectures with other students doing their subject or course, just like any student. But unlike just about anywhere else, they live, eat and have tutorials in their own college: a smaller, academically diverse community. There they are surrounded by

CONCORD COLLEGE WINNING TEAM AT AN IMPERIAL COLLEGE LONDON SCHOOLS CHALLENGE

“THE MOST MEMORABLE LESSONS ARE THE ONES THAT GO BEYOND THE CURRICULUM, OFTEN INTO UNEXPECTED TERRITORY” perhaps only a few hundred students, all doing a wide range of courses. The diversity of conversations surrounding each student within this environment is critical. It fosters inquiry and intellectual arguments that go way beyond the contents of any single academic course. The very able (and very fortunate) student of physics able to sit at dinner between a medieval historian and a philosopher is at a huge advantage in the future. Who knows what connections can be made between their fields, what inspiration comes from discussion with an exceptional mind trained in a different discipline? The temptation to specialise early is understandable; indeed, specialism by choosing A-levels is necessary and advantageous, but doing so in the company of others specialising in diverse fields, attending academic, and extra-curricular societies together offers the best of all worlds. My experience with students here has only served to strengthen my view. Concord

is roughly the size of a larger Oxford or Cambridge college. We are probably best known for our STEM provision and yet we curate a rich and diverse curriculum. Our artists, historians and linguists are as successful as our medics and engineers. Why? Because they get to work alongside each other in an environment that rewards rigorous hard work while understanding the benefits of seeing and using connections between fields. It’s truly exciting.

MICHAEL TRUSS Principal, Concord College A B S O L U T E LY m a g a z i n e s

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LEAH NAMUGERWA’S STORY IS DRAWN BY NATASHA NAYO

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EDUCATION • FEATURE

Change

MAKERS Emma Reynolds’ graphic novel tells the true stories of 16 youth activists from around the globe and their mission to create a better planet

here’s no doubt Drawn to Change the World is an ambitious book. Some three years in the making, it brings together the voices of 16 youth activists on environment and climate change, with the stories of their campaigns told by 16 artists through a graphic novel format. For author Emma Reynolds, this has been a labour of love – all-consuming work. While Greta Thunberg is among the stories told, she is somewhere in the middle because Emma has drawn out a longer seam with a global reach. “It was important for me to show people that although she’s

IQBAL BADRUDDIN JAMAL’S STORY IS DRAWN BY ANOOSHA SYED

EMMA REYNOLDS

done incredible work, she didn’t start it,” says Emma. “I really wanted to highlight indigenous activists. There are activists of colour, people of colour from all over the world who have been fighting for this not just since 2018, but for decades.” The book is organised as a loose timeline and begins with Autumn Pelter, who began a campaign for clean water for Canada’s First Nation communities when she was just eight-years-old. Activists include Melati and Isabel Wijsen, sisters who began the Bye Bye Plastic Bags movement in Bali, and Leah Namugerwa, the young Ugandan who devised an internationally successful tree planting initiative. Emma has also included

brave young people who face very real threats in their home countries by the mere act of speaking up on environmental issues. Researching and speaking to all the youth activists was complex. Emma read and researched, also reaching out direct – often via social media – and interviewing the activists to hear their stories. She is grateful, she says, for the “amazing team” at HarperAlley (HarperCollins’ graphic novel arm) who supported the project with the mountain of admin required in liaising with the 16 artists around the globe. The artists get star billing alongside the activists. From Indonesian Ann Maulina and Ghanaian Natasha Nayo to American A B S O L U T E LY m a g a z i n e s

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Beyond

Above

Families and their children who could go to any school they wish, choose to come to Cheltenham College. Why is that? Why does Cheltenham become their first choice? Perhaps it is, quite simply, that we look to astonish – whether that’s our top academic performance, our fabulous track record for sport of all kinds, our House system and exceptional pastoral care, or our vast range of co-curricular opportunities. And yet, it’s more than that. Come and see.

cheltenhamcollege.org Independent Day and Boarding School for Girls & Boys aged 3-18

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EDUCATION • FEATURE

ACTIVISTS MELATI AND ISABEL WIJSEN – THEIR STORY IS DRAWN BY ANN MAULINA

“It was really important to me to have the book make young people feel that they have agency” illustrator and author Derick Brooks, each one has a mini biography within Drawn to Change the World. As an artist herself, Emma was determined to give their creativity exposure. “It’s inspiring for kids to see people who look like them and think: ‘I could do that when I grow up’,” says Emma. “This book was a massive team effort,” she adds. “I know it’s got my name on the front, but it’s a humungous team effort.” While Emma trained as an illustrator, she spent some six years working within animation as a character designer for children’s TV before switching to her dream author/illustrator role. Her background, and storyboarding skills, were useful when it came to translating interviews into storylines. These were then “reverse engineered” into a workable script so that each of the artists could draw their youth activist story. The graphic novel format works brilliantly here, packing in information in a succinct and compelling way – telling us not just about the campaigns, but also the campaigners, their world and their motivations. “Picture books

and graphic novels are my favourite books to read. I just think they are such a unique art form,” says Emma. “Really good for tough topics as well.” And climate change is a tough topic – especially for this 8-12 age group who have seen and read so much grim news in their short lives. This is where Emma came in with the whole idea – she wanted to counter the forces of what she calls “doomism”. Readers can also find out more about what each youth activist is doing now, choose to follow them on social media or via their websites. This, along with further material on climate change – timelines, background detail, further reading and glossary of terms – add up to a handbook to inspire the next generation of change makers. Emma, who has form on this herself as founder of global illustrator campaign #KidLitForClimate, says positive messages are vital. “It was really important to me to have the book make young people feel that they have agency,” she says. “I’m not saying we have to put everything on their shoulders and they have to fix it. It’s that they do have agency.”

Drawn to Change the World by Emma Reynolds is published by HarperCollins (£8.99). A B S O L U T E LY m a g a z i n e s

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CRAIG JENKINSON WITH PUPILS

Strong

VALUES The Head of Abbey Gate College on how they encourage their students to reach their personal potential By CRAIG JENKINSON

alues in our schools matter now more than ever. As parents and educators, we recognise that our young people are exposed to and evidently influenced by a multiplicity of media streams, the substantial majority of which are simply for profit, with no values-basis. Church attendance continues to decline, and the concept of a whole truth seems to struggle to assert its position within increasing shades of grey. When I became Head of our school, I inherited a motto of “Audentior Ito”. This is about pressing forward with courage, in the face of adversity and challenge. Holding on to the concept of ‘Courage’ was good, since it is something that every single student and member of staff can work with. After all, every day of our lives is defined by uncertainty and the unknown. To get out of bed each morning and step away from whatever domestic sanctuary we may have, and face whatever the new day will bring, both positive and challenging, takes significant courage. It is a completely inclusive aim.

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EDUCATION • PARTNERSHIP

We also brought ‘Compassion’ alongside, since we felt that this had emotional substance as a concept and was universally understood; providing a strong accompaniment to ‘Courage’. When I have spoken to leaving students, I have suggested that if they held onto Courage and Compassion to guide them, as they navigated all of their future lives’ inevitable and unavoidable ups and downs, they should not wander far off course. Where it becomes arguably a little more interesting is what we have then built on top of that. Like all new Heads, one of the first leadership and governors’ meetings included a review of our school’s stated vision, mission, and aims. So, we reviewed what we already had, we re-imagined it, and we came up with three core pillars: Self, Service and Sustainability. We defined ‘Self’ as: each pupil cares for their mental and physical wellbeing; learns and achieves to their individual potential; and is content, comfortable and confident to be who they are in our diverse and inclusive College. In other words, our purpose and our values prioritise a context of wellbeing, from which may result in personal academic

excellence, and a healthy sense of self-worth, as a means to be resilient. I recommend Dr Helen Street’s relatively short book, helpfully entitled Contextual Wellbeing, where she advocates that it is not about what we do, but more about how we are: every single day, in everything, for everybody. We aim that this context of wellbeing will also support an individual to push themselves to the edge of their comfort zone, to be more creative and productive, and enable them, therefore, to thrive; not just survive. Our second pillar of ‘Service’ is understood to be: each pupil makes a positive difference to the lives of others in our College, as well as in our local and in wider, global communities. When the Queen passed away last autumn, there was a lot of appreciation of ‘service’ in the media at the time. And that was quite nice, I felt, because it reminded our younger generation to adjust their sights away from online influencers’ focus on material possessions, quick financial wins, and self-obsessed egopromotion. We talk openly with students that the point of being the best of themselves, is so that they can then serve others beneficially, which they do: in school, with our local community, as well as overseas.

Our third pillar is ‘Sustainability’, which we define as: each pupil contributes towards preserving and protecting the planet we all inherit and share, and has the opportunity to be creative and innovative; to help further humanity’s progress in the future. Our school is fortunate to have a rural location, surrounded by lots of trees, greenery, and squirrels. Last year, we erected a Polytunnel and our students learned firsthand how to plant seeds, cultivate them, harvest the produce, and then prepare it for consumption at school lunch. We gained our ‘Eco-Schools’ accreditation with distinction six months ago. But ‘Sustainability’ also has a futurefocus, with increasing digital integration and innovation. We need our young people to shape that future well, and they will need courage and compassion to be effective. As far as all three pillars are concerned, each one has its own student leader, with student voice and committees throughout the school for all ages, working alongside staff, as we pursue the same life aims. The same purpose. The same values. Life-long learning is for us all. abbeygatecollege.co.uk A B S O L U T E LY m a g a z i n e s

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S T A T E

O F

PLAY

The Director of Boarding at Thomas Adams School on offering the best of both worlds

By LEE IRWIN

ne of the most common questions I am asked as Director of Boarding is how does state boarding differ from the independent model? My answer is always the same: it doesn’t. Having extensive experience of boarding in both the state and independent sectors, I know that we all offer the same high level of pastoral care and we all have a shared love of boarding and education. Each year, state boarding schools regularly out-perform other state schools with many topping academic league tables around the country. The combination of the excellent state-funded education and a stable

boarding community enables students to make the most of their talents and abilities. At Thomas Adams School, we are one of the top performing state schools in the Midlands; coupled with outstanding boarding facilities, this allows us to maintain a friendlier ethos and are often described as ‘Shropshire’s largest family’. Being the closest boarding school to Cheshire and Wales also makes us a popular choice. Increasingly, parents are considering state boarding schools ahead of boarding in the independent sector as they see they can get the education, facilities and pastoral care they are seeking for a fraction of the cost. State school fees are often only a third of their independent competitors, as you are only paying for the boarding and not

“OUR FRIENDLY ETHOS MEANS WE ARE OFTEN DESCRIBED AS SHROPSHIRE'S LARGEST FAMILY”

EDUCATION • PARTNERSHIP

the education. Affordable boarding education where you can receive top quality education combined with state of-the-art boarding facilities, it is easy to see why so many parents choose state boarding education for their children. Thomas Adams is just over £3,000 a term. Choosing the right boarding environment is key to a contented child. I always remind the parents when they are looking around a boarding house to look at it through the ‘eyes of their child’. Separate rooms, whilst ideal for older pupils, may be isolating for younger children. We are fortunate that the boarding house at Thomas Adams is spacious in nature with a range of single, double and small dorm style bedrooms. As a Director of Boarding that has spent many years helping parents make the right decision, I always tell families to take your time, visit lots of schools, but ultimately trust your instincts as when ‘you know, you know’. Lee Irwin is Director of Boarding at the Thomas Adams School in Shropshire and can be contacted on Lee.Irwin@TAS.318education. co.uk or 01939 237000

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EDUCATION • PARTNERSHIP

Forward

THINKING John Browne, Head of Stonyhurst College, on how their past is a trigger to innovate for the future Q What did you do prior to becoming Headmaster of Stonyhurst College? A I was appointed Headmaster of Stonyhurst in 2016. This is my third Headship in independent boarding and day schools. Prior to joining Stonyhurst, I was Headmaster of St. Aloysius’s College Glasgow and Deputy Headmaster of Ampleforth College and a former Headmaster of Westminster Cathedral Choir School. Q What attracted you to the school? A Stonyhurst is such an iconic school for

excellence in the Jesuit world. It is a school that is always looking outward for the best educational thinking to prepare our young people to make their contributions. This is a school that constantly looks to innovate and use its history and traditions as a lens on the present and the future rather than on the past. Stonyhurst’s Jesuit principles are based around service to others and it is this ethos that makes the College what it is today – the College motto is ‘Quant je Puis’, or ‘As much as I can’, and encourages pupils to learn from their experiences.

Q What are the school’s key values, ethos and vision? A The Jesuit values upon which Stonyhurst was founded in 1593 continue to underpin all that we do today. The school seeks to develop the full human potential of pupils to live lives of faith and justice as citizens of the world, inspiring them to change society and the world for the better. Individuality is nurtured and generosity is encouraged, inspiring pupils to live purposeful and fulfilling lives of leadership and service to others. Stonyhurst prepares young people to change the world for others and is a family where heritage and innovation are fused to inspire young people to be agents of change in the world. Q What makes Stonyhurst College different

and sets it apart from others in the area?

A There is so much that sets Stonyhurst

JOHN BROWNE

artefacts, many of which tell the Stonyhurst story from our origins in St Omer’s in 1593. All pupils, including the youngest in our pre-prep, have access to this fantastic on-site resource to inspire their learning. Aside from the museum, our co-curricular provision of over 75 activities is regarded very highly, allowing pupils to pursue their passions beyond the classrooms, as well as discovering new interests and making new friends along the way. Like many of our initiatives at Stonyhurst, our co-curricular provision never stands still, and we have recently introduced activities such as Model Railway Club and re-introduced the ancient sport of fencing as well as long-standing clubs including Drone Racing Club, the Angling Society and Astronomy Club. Our wide range of excellent facilities and skilled instructors and coaches also enhance our co-curricular offering, and we are fortunate to be located within 1,000 acres of the beautiful Ribble Valley countryside, surrounded by woodland and many animal habitats including otters, deer and heron to name just a few. It’s a safe, peaceful environment that’s also inspiring and not a huge distance from the region’s major towns and cities. stonyhurst.ac.uk

apart from other schools not just in our local area, but also nationally. We are home to the oldest museum in the English-speaking world, which is recognised as a place to preserve and display over 100,000 historical books and A B S O L U T E LY m a g a z i n e s

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February & Easter Courses “Justin Craig has excellent tutors and my kids always came home buzzing, knowing that they had taken their progress to the next level. 10 stars for customer satisfaction and value for money.”

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EDUCATION • PARTNERSHIP

SAMANTHA GIBBONS

P O S I T I V E

THINKING The role of happiness in empowering young girls at Manchester High School for Girls

mpowering young girls is crucial for creating a more inclusive and equal society. By providing girls with the necessary tools, opportunities and support, we can help them overcome societal barriers and achieve their full potential. Happiness leads to improved focus, comprehension, and information retention. It also sparks intrinsic motivation, creativity, and problem-solving skills. Moreover, happy pupils tend to cultivate healthier relationships, have higher self-esteem, and resilience when handling setbacks and academic stress, ultimately contributing to better outcomes. At MHSG, we are mindful of this, and we actively build an environment with ‘happiness’ and human flourishing at its core. Our Pupil Voice Leaders work within peer focus groups, to ascertain our pupils’ attitudes to learning and establish how they feel they learn best. These sessions have revealed our

By SAMANTHA GIBBONS

pupils derive the most enjoyment in their learning when it is hands-on and practical. They use the word ‘fusion’ (their word, not ours) to describe the cross-curricular links, and whilst this is nothing new in education, actively canvasing the views of the girls in this way is instrumental in designing schemes of work and activities and has led to them feeling that they are part of this process. They talk positively about the support and guidance they receive from their teachers and how they benefit when a teacher breaks problems down into smaller parts or finds alternative explanations. This can include creating a more collaborative and interactive learning environment, incorporating more visual and verbal learning techniques, and providing opportunities for girls to excel academically, all of which contribute to a feeling of happiness. Achievement and therefore empowerment cannot be realised in their fullest sense without ‘happiness’. That does not mean to imply that a child will not suffer periods of

sadness, but it is their ability to process these negative emotions independently and return to the state of being happy that measures their overall well-being. Schools have a responsibility in this regard too. We cannot shield pupils from the negativities around them, rather we must prepare them for these times, so that they can truly enjoy being happy. Empowering young girls is a collective responsibility, requiring a multifaceted approach. By investing in education and promoting happiness, we can create an environment where girls thrive and reach their full potential. It is essential to break down societal barriers, challenge stereotypes, and provide equal opportunities. Empowered young girls will not only transform their own lives, but will contribute to a more inclusive and equal society. Samantha Gibbons is Head of the Preparatory Department at Manchester High School for Girls. Find out more at manchesterhigh.co.uk A B S O L U T E LY m a g a z i n e s

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Empathy. Expertise. Together at last.

A good lawyer knows what they’re doing and how you’re feeling. Because stepping into your shoes gets us closer to reaching the best outcome. If you need expert legal advice for you or your business, we’re here to help.

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PROPERTY

FAIRVIEW HOUSE ALPRAHAM CW6 GUIDE PRICE

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garage and wrap-around garden, located in the peaceful hamlet of Alpraham. Fairview House is a luxury contemporary eco-friendly property that offers two floors of impressive, light-filled accommodation, with great outdoor space too.

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PROPERTY • FOCUS

MONEY CAN RENT… Going underground for something a little different WHERE Limehurst, St Margarets Road, Altrincham, Cheshire, WA14 2BG WHAT An incredible feat of architecture and engineering, this is a truly unique, brand new luxury home in a prime Bowdon location. The property is almost entirely subterranean, completely hidden from public view beneath landscaped gardens, yet flooded with space and natural light in a superb example of intelligent design and engineering. A small glass gatehouse sits behind electric gates amongst rolling manicured gardens in a large, 0.5 acre circular plot. The secret is revealed beyond the electric gates, where a vehicle lift lowers residents down to an underground drive-in garage, which in turn opens directly into the main living space. It's a spectacular means of entrance to a property. INSIDE Internally, the property comprises three luxurious bedroom suites set around an expansive circular open-plan living, dining and entertaining area, including Bar and DJ booth. The specification is superb, with top of the range fixtures, fittings, appliances, technology and interior design throughout. Practicalities are well catered for, with a well-equipped utility room, builtin wardrobes and good storage space. OUTSIDE Externally, a terraced area off the living space has a hot tub and spiral staircase to enjoy the garden above, while one of the bedrooms has an additional private terrace area. Stairs rise from the main living space up to the glass gatehouse, for a more conventional entrance point. There are two further parking spaces in addition to the underground garage. Never before lived in, the property is exceptionally private, with impressive security. It is offered fully furnished and is available for immediate occupation. PRICE £1,500 PCM SELLING AGENT Savills Wimslow 01625 417450 savills.co.uk A B S O L U T E LY m a g a z i n e s

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THE GLASSHOUSE

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Welcome to The Glass House Get in touch for availability 07961 337293 | www.glasshousebythelake.uk glasshousebythelake

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LAST WORD • EVENT

why everyone is talking about…

Cluedo 2 Cheshire’s very own Helen Flanagan will be starring in the UK tour of a ‘sequel’ to the beloved board game

JASON DURR, PHOTO BY DAN KENNEDY

elen Flanagan – known to millions as Rosie Webster in Coronation Street – will make her theatrical stage debut as Miss Scarlett in the world premiere UK tour of Cluedo 2. Starring alongside the Cheshire resident will be leading West End actor and TV favourite Jason Durr, who stars as Colonel Mustard. Most recently seen as David Hide in BBC One’s Casualty (a role he played for seven years from 2016), audiences will also recognise Jason from his numerous other roles, including the motorbike riding policeman Mike Bradley from ITV’s hugely popular series, Heartbeat. Following the huge success of the critically acclaimed original play, Cluedo is back on stage this spring with a brand new comedy mystery, written by BAFTA Award winning writers Laurence Marks and Maurice Gran (Birds of a Feather, Dreamboats and Petticoats) and directed by Mark Bell (The Play That Goes Wrong). Based on the classic Hasbro board game, which celebrates its 75th anniversary in 2024, the five month UK tour marks the world premiere of Cluedo 2 – The Next Chapter, which kicks off at Richmond Theatre on 29 February and visits theatres across the UK until July. On her stage debut, Helen says: “I’ve long been looking for the right theatre role for ages and I’m so excited to be making my stage acting debut in the iconic role of Miss Scarlett. It could not be more perfect! Cluedo 2 is going to be so much fun and I am thrilled to be working alongside such a great actor as Jason.

I can’t wait to begin rehearsals and, of course, wear the famous red dress.” Cluedo 2 is an original new story set in the swinging 60s, penned by one of the UK’s most successful TV and stage writing duos. A robbery in the West End brings the action of this hilarious whodunnit to life. As the bodies pile up, our colourful characters – The Honourable Mrs Emerald Peacock, Colonel Eugene Mustard, ‘Professor’ Alex Plum, Miss Annabel Scarlett, ‘The Reverend’ Hal Green and the housekeeper Mrs White – move from room to room trying to escape the murderer and survive the night. Cluedo 2 will keep audiences guessing right up to the final moments, and budding detectives of all ages, from 8 to 80 and beyond, can watch for the clues and unravel the secrets, as they try to work out whodunnit… with what… and where.

HELEN FLANAGAN, PHOTO BY DAN KENNEDY

cluedostageplay.com

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