Zingerman's Valentine's Day Catalog 2018

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VALENTINE'S DAY 2018


Brad's Love Primer the ulTimatE coMbInatioN Chocolate Dipped Figs

My love, Tender and sweet, your words fall on my ears. Soft of heart, you fill me with joy. I’m more than I was without you...much like these incredible chocolate covered figs from Spain. They’re made with sweet and tender dried figs, like you. They’re filled with soft chocolate truffle cream and a hint of liqueur, becoming something even better than before, like me. Combined and dipped in chocolate, they’re the ultimate combination, like us. P-RAB-6 6 piece box $12 P-RAB-9 9 piece box $18 SHIPS FOR FLAT RATE

from my praline heart

new!

Sea Salt Cremini Chocolate & Hazelnut Squares

Honey Child, When I was younger, I would have made you a Valentine out of construction paper and stickers and glitter. It would have said all my young heart could muster and maybe you might have kissed me on the cheek. Now I’m older, the stakes are so much higher, and cut out hearts aren’t enough. But these luscious morsels of hazelnut praline enrobed in a blend of milk and dark chocolate are a good start. A touch of sea salt compliments the sweetness and a bit of olive oil luxuriates its texture. Each bite, I hope, will win your love until I finish that castle you deserve. P-SCR 10 piece box $35 SHIPS FLAT RATE

the most dangerous love in america Forbidden Foods Club

Sparkle Eyes, Before I met you, I’d seen much of this world and all it had to offer. I spelunked mysterious caverns, summited treacherous peaks, and surfed wild ocean waves, but I’d never explored the depths of my heart until I met you. Like a brilliant lantern bathing the world with your warm glow, you have lit the crevices of my soul and shown me the light. Let’s discover this world together. The Forbidden Foods Club is the perfect way for us to dance with culinary danger, every month. Life with you is an adventure. Let’s conquer it together.

FORBIDDEN FOODS CLUB G-FFC-3 THREE MONTHS $180

Kosher Katastrof

Lactose Intolerance

High Fat Holiday

Broadbent Sausage Hickory Duroc Bacon Mo’s Bacon Bar

Parmigiano Reggiano Cheese Dutch Gouda Cheese Reading Raclette Cheese

Buenos Aires Dulce de Leche Brownie Spanish Chocolate Dipped Figs ‘Nduja Spicy Meat Spread

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Unless you were voted Class Flirt back in high school (I was), chances are you could use a little help with what to say to your Valentine. Luckily I’ve been pitching woo for decades and I’m here to help. Use my words, the love is yours to keep.

Reuben Kits Breath of my heart, I thought I had it all figured out until I met you. Together, you and I make something better than we could ever be alone. Like the ingredients of a reuben, we’re an exciting, delicious concoction when assembled together. We’re a love sandwich, you and I, and I’m hungry for more.

FOUR STYLES Corned Beef Reuben G-SHE serves 8 $200 G-SHE-2 serves 3-4 $150 Pastrami Brooklyn Reuben G-BIN serves 8 $200 G-BIN-2 serves 3-4 $150

WHAT'S INCLUDED

Turkey Georgia Reuben G-GEO serves 8 $200 G-GEO-2 serves 3-4 $150

Jewish Rye Bread

Emmentaler Swiss

Garlicky Pickles

Zingerman's Potato Chips

Jon & Amy’s Corned Beef & Pastrami Double Dip G-JJA serves 8 $200

(Pumpernickel in Brooklyn Reuben)

Magic & Black Magic Brownie Bites

Meat Fixins

Coleslaw Russian Dressing

Sauerkraut

Professional Sandwich Love Making Instructions

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One Day Only! BOnBoNbon’s BOn boN Box BonBonBon is Detroit’s hottest chocolatier. Your Valentine deserves the hippest, most creative chocolate you can find, which makes this the perfect gift. Supplies are extremely limited. Use the “EMAIL ME WHEN IT’S BACK IN STOCK” link on our website to get your love the most cutting edge confection in the country.

new!

sweet love sandwich

Clairesquares Chocolate & Caramel Topped Shortbread Cookies

Sweet Baby, I’ve never met anyone like you. Pure and simple. Your creativity, your style, your smile...it’s like you play by your own set of rules. You don’t conform. You live life on your own terms and I’m intoxicated by your originality. Like these decadent, chocolate topped, caramel layered shortbreads. The flavors are intensely sweet, a little bit sassy, and all the way unique. They are the confection equivalent of your spirit. Thank you for making my world an exciting place to live. P-CSQ 3 squares $14 SHIPS FOR FLAT RATE

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Meats THREE BACON CLUBS

BeTtEr lovin' wiTh Bacon

THREE MONTHS G-BAC-3 $99

Bacon of the Month Club

Six to date. That’s how many vegetarians I know who’ve fallen off the bandwagon thanks to bacon. I’m not using that as a proposal for torturing anyone. I’m just saying any food that’s so good it can break a strong will has to be worth trying. Our bacon club has been lauded by chefs, sous chefs, home chefs, pork-o-philes and bacon freaks all over America. It’s our most popular food club by far and it’s not just the novelty of bacon-by-mail that makes it so loved. The bacons are downright amazing. It’s hard to find any of these bacons in most shops, let alone all of them. They represent the pinnacle of American bacon making and, let’s be honest, this is one food that no one in the world does better than us. Sorry Europe, it’s true. Your Parmigiano Reggiano and your Champagnes are great, but you can’t touch our bacon.

Applewood Smoked | Kentucky Dry Cured | Arkansas Peppered

QUARTERLY

G-BHF-4 $199 Quarter 1 Applewood Smoked Irish Style Back Bacon

Quarter 3 Tennessee Dry Cured Indiana Jowl Bacon

Quarter 2 Kentucky Dry Cured Arkansas Peppered

Quarter 4 Balinese Long Pepper Cherrywood Smoked

ALL YEAR

G-BAC-12 $400 Month 1 Applewood Smoked

Month 5 Tennessee Dry Cured

Month 9 Hungarian Double Smoked

Month 2 Kentucky Dry Cured

Month 6 Balinese Long Pepper Month 7 Spencer’s Irish Style

Month 10 Nancy Newsom’s Dry Cured

Month 8 Hickory Smoked Duroc

Month 12 Cherrywood Smoked

Month 3 Arkansas Peppered Month 4 Juniper

Month 11 Jowl and Steak

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the nEw cure New American Cheese and Charcuterie Box There are some serious contenders for America's crown in cheese and cured meats and they are in this gift box, ready for an antipasto plate extraordinaire. A collection of some of Americas’ best new(ish) makers, including Andy Hatch’s Pleasant Ridge Reserve cheese, Spring Brook Farm’s Reading Raclette cheese, La Querica’s Proscuitto Americano, Antonio Fiasche’s Nduja and Red Table Meat’s Vecchio Salami. G-ACM gift box serves 12 $100 SHIPS FOR FLAT RATE

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Valentine's dinner. You could go out for a steak, sure. It'll probably be good. But will it be this good? Cooked yourself. Salted and peppered. Maybe a dab of herbed butter to finish. The beef from Carman Ranch. From eastern Oregon, where the cattle spend their whole lives out on pasture, eating grass without hormones or subtherapeutic antibiotics. It's a splurge, but it will be the best steak in town that night.

butcher's favorite Grass-Fed Bavette Steak

The bavette is a favorite among butchers for its huge flavor, but unknown to most of the rest of us—unless you're a lucky one who's enjoyed one over a glass of Côtes du Rhône at a bistro in Paris, where it's more common. It comes from next to the flank, so it’s great for grilling up rare like a flank steak or for tossing in a stir fry. Beefy, juicy, with slightly sweet flavor. From Carman Ranch. Ships frozen. M-BAV-2 2 steaks, 10-12 oz each $50 M-BAV-4 4 steaks, 10-12 oz each $90 SHIPS 2 BUSINESS DAY

the beEf lover's cut

Dry-Aged Cowboy Cut Ribeye

The cowboy cut has a couple inches of bone sticking out, giving you a handle to hold onto. The steaks are dry-aged for two weeks, creating huge flavor with a deep mineral tang. Like all our steaks, it's entirely grass-fed like a cow should be, but features the marbling of corn fed beef. Bone in, 2 inches thick, serves an army. From Carman Ranch. Ships frozen. M-RIB-2 2 steaks, 1½ lbs each $175 M-RIB-4 4 steaks, 1½ lbs each $320 FREE SHIPPING

brazilIAn secREt Grass-Fed Coulotte Steak

The coulotte is a little known cut in North America and Europe—except amongst a select few in the know, like chefs, butchers, and Brazilian expats (who go crazy for it, though they'd call it picanha). It's a fairly lean cut from the top sirloin that's nicely tender with deep, beefy flavor with a subtle herbaceous quality. An outstanding choice for grilling. From cattle that spend their whole lives on pasture eating grass at Carman Ranch. Ships frozen. M-CUL-2 2 steaks, 6-7 oz each $40 M-CUL-4 4 steaks, 6-7 oz each $75 SHIPS 2 BUSINESS DAY

Meats & Sweets Boxes For the food lover that has both a sweet tooth and a meat tooth. That's a thing, right? These boxes satisfy both kinds of teeth. Sweets and meats sound like an odd couple—but come on, you know a lover who'd love one.

The Lip Smacker

The Mouth Waterer

Two grass-fed Bavette steaks, a pound of Applewood Smoked Bacon, a loaf of Chocolate Sourdough, and a Bacon Chocolate Bar. G-MSW-1 lip smacker $120

Two heritage-breed Pork Chops, a pound of Broadbent’s Breakfast Sausage, a mini Sour Cream Coffee Cake, Chocolate Peanut Brittle and Bequet Sea Salt Caramels. G-MSW-2 mouth waterer $100

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Chocolate + Nuts 4ever flavor expLOsion

Chocolate Covered Walnuts

From the Périgord region of southwestern France, where walnut orchards blanket the landscape and the locals make walnut everything, from cakes to wine to salami. Here, the walnuts are toasted, then caramelized, then enveloped in a coat of dark chocolate as thick as the walnut itself, then dusted with cocoa powder. The effect is more than just an accretion of flavor, it’s like an explosion. They’re rich, nutty, so chocolatey, a little crunchy and yet they melt in your mouth. Twelve perfect nuts per box makes enough to share. Or not. P-CCW 12 walnut box $16 SHIPS FOR FLAT RATE

sweet, salty, crunchy

Chocolate Covered Caramelized Almond Cone A beautiful Hungarian paper cone stuffed with roasted, salted almonds, caramelized in a sweet, crisp jacket of cane sugar. The nuts are covered in 77% dark chocolate and dusted with cacao powder and a touch of Himalayan salt. Each bite is sweet and slightly salty, nutty, crunchy and just a bit chocolate-y. P-CHA 100 g paper cone $24

layers Of Love

Toffee Chocolate Macadamia Nuts

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new!

Just like your valentine, there’s lots to love about these nuts from Charles Chocolates in San Francisco. At the confection’s core lies the famous macadamia nut, roasted to bring out the depth of its milky sweet flavor without sacrificing its satisfying crunch. Next comes a layer of buttery rich toffee, then a coat of milk chocolate that’s dusted with cocoa powder. Complex, sweet, and nutty. Just like your Valentine. P-TMC 6.3 oz $22 SHIPS FOR FLAT RATE

maxiMum britTlenEsS Chocolate Covered Peanut Brittle

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show StOpPer

Chocolate Caramel Marshmallows

Huge Jumbo Runner peanuts, toasted in butter, sugar, vanilla and a pinch of sea salt, then enrobed in a luscious 62% dark chocolate. There’s a dark edge of caramel to its underbelly, a chocolate robe for outside. P-CBR-S 4 oz box $10 P-CBR 12 oz box $30

Marshmallows with caramel walnut toffee, covered in dark chocolate, and topped with toffee crumble—all dreamed up by the confection genius mind of Katrina Markoff at Vosges Chocolates in Chicago. P-VCB-4 4 pieces $20 P-VCB 9 pieces $39

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Artisan collections are hand packed in our signature cartoon gift box.

great lakes, Great fOod Great Lakes Artisan Gift Box Seven delectables that I think represent some of the ingenuity and resources of artisan food makers from our region, all stuffed in a cartoon gift box: Peanut Butter from Koeze in Grand Rapids, Michigan, American Spoon Preserves from Petoskey, Michigan, Freshly Roasted Zingerman's Coffee, Mo’s Bacon Chocolate bar from Vosges in Chicago, Marieke Gouda from Thorp, Wisconsin, Nueske’s Applewood Smoked Bacon from Wittenberg, Wisconsin, and our Pecan Raisin Bread. G-GLA gift box $100 SHIPS 2 BUSINESS DAY

an EveniNG at The (HOME) wiNe bar

Mambo italIANO

Tapas Gift Box

Italian Artisan Gift Box

Driving through rural Italy, every little village has their own specialty: a food that’s been made for generations, yet is unknown on the other side of the hill. This collection is a culinary journey to those hard-to-reach spots and flavors. We pack our colorful cartoon gift box with luscious fig preserves, a half pound of Piave Cheese, Bonajuto Chocolate Truffles with Cacao Nibs, Roasted Hazelnuts from the Piedmont, Wild Artichokes in Olive Oil, Taralli Olive Oil Crackers and Maria Colonna's Leccino olives. G-ITL gift box $100 SHIPS FOR FLAT RATE

greatEST hits

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Zingerman's Artisan Gift Box People travel hundreds of miles to our little deli to taste foods like these. If you can’t visit our store this might be the best way to taste the food long distance. Our cartoon box includes a mini Sour Cream Coffee Cake and hearth baked bread from Zingerman’s Bakehouse, a bag of whole bean coffee from Zingerman’s Coffee Company, Pimento Cheese Spread, a box of Peanut Brittle, Spiced Pecans, a Bacon Cheddar Scone, a Walnut-studded Magic Brownie, a bottle of our Cold Brew Coffee and a Sky’s the Lemon Cookie. G-ART artisan gift box $100 SHIPS 2 BUSINESS DAY

In Spanish, tapas sort of means snacks, but that’s an inexact translation. In English you wouldn’t eat a meal of snacks. In Spain there’s no problem doing just that. There, tapas can start a meal or substitute for it entirely. The ingredients in this collection of open-and-serve delectables are not all Spanish, but the idea is. Eat them as the Spanish do, as evening makes its way indoors, with a glass of crisp wine. Packed by hand in our classic cartoon Zingerman's box, including: Zingerman's Farm Bread, La Quercia’s Borsellino Salami, Spanish Olive Oil and Anise Crispy Tortas, Marcona Almonds, Tuna-Stuffed Piquillo Peppers from Basque Country and Portuguese Sardines. Serves 6-8 quite handily. G-TAP tapas gift box $80

A who's WHO of american FOod

American Artisan Gift Box

A collection to highlight the best of what’s going on in American food right now. Our cartoon box holds Robert Lambert’s Rangpur Lime Syrup from California, Broadbent Sausage from Kentucky, Pleasant Ridge Reserve Cheese from Wisconsin, Virginia Diner Peanuts, La Quercia’s Cured Ham from Iowa, Landrace Fettuccine from California, Vosges Black Sea Salt and Caramel Chocolate Bar from Chicago. G-AMT gift box $100 SHIPS FOR FLAT RATE

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Fill your own cartoon gift box or wooden crate with an assortment of Zingerman’s pastries. Choose your mix, pick your packaging, then give us a ring or hop on our site at zingermans.com where you can customize your box online. Your personal selection is hand packed to order.

cartOon box

$36

$75

6 piece, box G-6PP

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$50 10 piece, box G-10P

$50

15 piece, box G-15P

8 piece, crate G-8CR

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$95

$90

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20 piece, box G-20P

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woOden Crate

15 piece, crate G-15C

$120 20 piece, crate G-20C

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$175 30 piece, crate G-30C

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magic brownie, realLy? The original. Soft, chocolatey, chewy interior dotted with toasted walnuts and covered with a thin chocolate crust. Worth noting that Magic Brownies are more cakey than fudgy.

Magic Brownie Classic with toasted walnuts.

Oatmeal Raisin Cookie

Black Magic Brownie

Dense and chewy with rolled oats and red flame raisins.

Classic without nuts.

Buenos Aires Brownie

Ginger Jump-Up Cookie

With a layer of caramel in the middle.

With Muscovado brown sugar and crystallized ginger.

Pecan Blondie

Chocolate Chunk Cookie

Butterscotch (no-chocolate) brownie with salty pecan praline.

Chocolate hunks and toasted walnuts.

Townie Brownie

Made with three kinds of chocolate, studded with chocolate chunks.

Gluten Free with amaranth and quinoa, not wheat. * Not made in a gluten free facility.

Triple Chocolate Cookie

Sky’s the Lemon Cookie With fresh lemon juice, lemon zest, and candied lemon.

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A dozen THings that make for beTter tasting baked goOds 1. Butter Tastes Better You can’t tell just from looking at a cookie or a piece of cake whether it’s been baked with butter or shortening. The bottom line on baked goods’ flavor is that butter tastes better. It’s also about ten times more costly, so more and more commercial bakeries are shifting towards less expensive shortenings or margarine. You can taste and smell the difference—the sweet, rich scent of butter is right up front in a Bostock, followed by almond and orange. Shortening, on the other hand, has no aroma to speak of. Good pastry should smell good.

2. Better Butter The Bakehouse doesn’t just use any butter. Many of our baked goods start with sweet butter from Grassland. Tastes better, with less water, and more flavor. There’s no way around it—the better the butter the better the baked goods.

3. Belgian Chocolate There’s chocolate. And then there’s Belgian chocolate. Our chocolate chunk cookies are loaded with big bites of Callebaut Belgian chocolate. Higher in cocoa content, Callebaut is chocolatier, richer, more delicious than the inexpensive, mass-produced chocolates you’ll find in most baked goods.

4. Toasted...

Currant Scone

Buttery, creamy dough loaded with tangy dried currants.

Lemon Scone

With plenty of candied lemon zest.

Ginger Scone

Lots of spicy, crystallized ginger.

Country Scone

Rolled oats, pecans, red flame raisins and cinnamon.

Bostock Buttery brioche with orange syrup and almond frangipane.

A thick slice of buttery brioche bread brushed with orange syrup, spread with almond frangipane cream, sprinkled with almonds and baked. Rich and buttery, not overly sweet with a featherly light texture, like citrusy-almondy French toast you can eat out of hand.

Raspberry Patti Pocket Buttery pie dough filled with raspberry preserves.

Cheddar Herb Scone

AND what's this?

Savory with Vermont cheddar and fresh rosemary.

Hand pies just got turned up to 11 with the Patti Pocket: our bakers take our flakiest all-butter pie dough, fill it with seedless raspberry preserves, bake it a golden brown and garnish with a drizzle of raspberry glaze.

Bacon Cheddar Scone

Savory with applewood smoked bacon and Vermont cheddar.

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Read more about the rest of what makes our baked goods taste better on our blog, The Feed, at thefeed.zingermans.com

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StRatospheric SPREAd Koeze’s Cream Nut Peanut Butter

Koeze’s Cream Nut Peanut Butter isn’t whipped full of hydrogenated oils and sweeteners. It has been made with the same two ingredients since 1925: outstanding Virginia peanuts, and a pinch of sea salt. The process hasn’t changed much since then, either. The peanuts are still roasted in small batches in vintage coffee roasters. That traditional product is not an air-whipped, sugarfilled concoction but a natural, intense, rich, mouthwatering sensation. Spreading some in a sandwich with jelly—or honey, or marshmallow cream, whatever you prefer—sends it through the stratosphere. P-BUT 17 oz jar, smooth $9.50 P-CRU 16.5 oz jar, crunchy $9.50 4 or more of either, $7 each SHIPS FOR FLAT RATE

jam, elEvated Early Glow Strawberry Preserves Unlike most jams, sugar isn’t the first ingredient in American Spoon’s Early Glow Preserves. Instead, about 60% of each jar is tiny, supremely flavorful Early Glow strawberries. They’re a bit fickle to grow, but they have the ultimate in strawberry flavor. The aroma is amazing. And that intense strawberry flavor lingers a long, long time. Familiar because it’s a flavor we grew up with, but also exciting because it’s so much bolder than nearly any other jam out there. Slathering some into a PB&J is a nostalgia bomb for the sandwiches you wish you grew up with. P-STR 9.5 oz jar $13 SHIPS FOR FLAT RATE

carbohydrate cuddle

winter's warm wheat

Sweet Loaf o' Mine Gift Box

Food Coma Gift Box

We all could use a little culinary care this time of year. For my money, the easist and most satisfying comfort food is toast. Warm, chewy, a little crusty and spread with butter. Three of our most pleasing sweet loaves: Cinnamon Raisin, Chocolate Sourdough and Craquelin. All packed into our fun, illustrated gift box. Slice, slather and be sated. G-SLM sweet loaf $55

Some folks have a sweet tooth, but I prefer things savory. So when I need a little carb-inspired comfort, I reach for loaves like these. Three of our most satisfying savory loaves—Roadhouse, Peppered Bacon Farm and Chile Cheddar—packed into our fun, illustrated gift box. Each loaf eats like a meal. Eat all three and you’ll be in a food coma. G-BBC 3 loaves, gift boxed $45

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


the pasta that wilL change your Tuesday night Rustichella Pastas

Rustichella pasta, from Italy’s Abruzzo region, is just as easy to cook as any other pasta but has about 100 times more flavor. Hard durum semolina is extruded through bronze dies so it has a scruffy, rough surface, perfect for holding sauce. It’s dried at low temperatures for three to four days, depending on the shape, which gives it a dense, chewy texture. Rustichella takes a quick weeknight pasta dinner from ordinary to extraordinary. P-RUS-SPA 500 g spaghetti $9 P-RUS-BUC 500 g bucatini $9 P-RUS-FET 500 g fettuccine $9 P-RUS-PEN 500 g penne $9 2 or more of any, $7 each

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what if italians made pasta sauce with bacon? imprOved grating Sugo con Pancetta Pasta Sauce

Made from tomatoes, onion, and pancetta (Italy’s version of unsmoked bacon) this is a meal in a jar, with all the familiarity of big family pasta nights, all of the ease of opening a jar, and all of the flavor of pancetta’s savory richness balanced with sweet vegetables. Toss with just-cooked pasta and serve. You can spend a weekend making your own sugo con pancetta or save yourself some time and buy a few jars of this. P-SPP 200 g jar $13 SHIPS FOR FLAT RATE

Valserena Parmigiano Reggiano What dish of pasta would be complete without a sprinkle of Parmigiano Reggiano on top? But all parmesans aren’t created equal. Where most Parmesans are made from milk pooled from many sources, at Valserena dairy they also raise the cows. All of the milk comes from their own herd of brown Bruna Sola cows, an old breed that produces milk with more butterfat—and more flavor. The result is outstanding: the cheese has a bright, mouthwatering quality. Outstanding grated over a dish or for snacking on by itself. C-PAR by the pound $35 SHIPS FOR FLAT RATE

Chocolate on chocolate on chocolate on…you get it Hunka Burnin’ Love Chocolate Buttercream Cake Yeah, maybe it’s a bit cliché to reach for chocolate cake when we need a little food related comfort, but it’s a cliché for a reason. When the mood is right, nothing satisfies like chocolate cake. And if you’re going to go with cake, go big. This cake is chocolate from top to bottom, all around and in between. There’s not a spot of light on it, it’s black brown everywhere: dense buttermilk chocolate cake, layered inside, covered in luscious chocolate buttercream frosting. Dig in. A-HBL serves 6-8 $100 FREE SHIPPING

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OUR BEST SELLERS

Coffee cakes have been our best selling gift since we started mailing food in the early 1990s. Having tried a truckload of coffee cakes in the past two decades I can say quite honestly that I haven’t tasted one I like better. I think the same goes for a lot of our customers—many folks return year after year to send this gift and this gift only. It’s substantial, it’s honest, it’s straightforward and it’s really good. I guarantee you really can taste the difference.

3 SIMPLE STEPS TO SELECTING & SENDING THE ULTIMATE GIFT ChoOse your flAvor

With real full-flavored butter, Michigan farmhouse sour cream, toasted nuts, freshly cracked eggs and and and...These are flavors that stand up to be noticed. Full list on facing page.

SMALL

The “Nosher” size cakes about 6 inches in diameter and 4 inches tall. They serve 5-7 easily.

LARGE

The “Fresser” size cakes are about 9 inches in diameter and 3 inches tall. They serve 10-12 handily.

ChoOse your gift box CARTOON BOX

Sturdy, re-usable, way fun. Illustrated by our oneand-only Ian Nagy. Made with recycled cardboard.

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WOODEN CRATE

Crafted in Wisconsin by Dufeck, the country’s last cheese crate maker. Zingerman’s logo silk screened on the lid.

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


CLASSICS SOUR CREAM

Familiar flavors, turned up to 11. The sour cream coffee cake is the all-time best selling gift in our entire catalog.

HOT COCOA

The legend. Toasted walnuts, thick streams of Indonesian cinnamon, creamy texture, huge flavor. A-SCC-L large in box $55 G-SCC-L large in crate $65 A-SCC-S small in box $40 G-SCC-S small in crate $45

With dark cocoa, a touch of espresso and chunks of dark chocolate that go molten if you heat it. A-COA-L large in box $55 G-COA-L large in crate $65 A-COA-S small in box $40 G-COA-S small in crate $45

GINGERBREAD

LEMON POPPY SEED

Crystallized ginger, dark molasses, coffee, fresh orange juice and loads of winter spices. A-GGC-L large in box $55 G-GGC-L large in crate $65 A-GGC-S small in box $40 G-GGC-S small in crate $45

Real lemon oil and a veritable passel of Dutch poppy seeds, plus loads of real butter and Madagascar vanilla. A-LMC-L large in box $55 G-LMC-L large in crate $65 A-LMC-S small in box $40 G-LMC-S small in crate $45

NEW DELI Our new classic. Butter crumble topping with pistachio, clove, cardamom, coconut and more. A-NDC-L large in box $55 G-NDC-L large in crate $65 A-NDC-S small in box $40 G-NDC-S small in crate $45

BLUEBERRY BUCKLE

Stuffed with wild blueberries and cinnamon, topped with a buttercrumble crust. A-BUC-L large in box $55 G-BUC-L large in crate $65 A-BUC-S small in box $40 G-BUC-S small in crate $45

CUSTOM TRIPLE CAKE GIFT BOX Choose any three of our small, nosher-sized classic cakes above (not deluxers below). We’ll nestle them in a large wooden cheese crate and ship them out for free. G-3CK 3 nosher cakes, wood crate $100 FREE SHIPPING

DELUXERS ALMOND

A bright, nutty flavor from a rich, all-natural almond paste, surrounded by a thin, buttery crust. European flavor, but moist, dense, all-American texture. A-ALM-S small in box $45 G-ALM-S small in crate $50

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Innovative coffee cakes, made with a slightly more adventurous set of ingredients.

OLIVE OIL

Made with toasted almonds, freshly grated lemon zest—nearly a whole lemon’s worth per cake—and lots of excellent extra virgin olive oil. Super moist and luscious. A-OOC-S small in box $45 G-OOC-S small in crate $50

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APPLE BACON

Chunks of apples, pieces of Nueske’s Applewood Smoked Bacon, and a swirl of Indonesian cinnamon mixed into our Sour Cream Coffee Cake batter. A-BCF-S small in box $45 G-BCF-S small in crate $50

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Whenever someone loses a loved one, their house is usually besieged by grand floral arrangements. I usually send food, though, and often find it’s really appreciated—especially when they can enjoy the foods right out of the box. We offer two options. Need it there tomorrow? Call us. Not sending in sympathy? No problem, we can remove the identifying sticker.

Bereavement

Sitting Shiva

Illustrated above. A not too perishable assortment of a nosher-sized Zingerman’s Sour Cream Coffee Cake, a dozen assorted Brownie Bites, John Macy’s Cheesesticks, Nor'easter Cabot Cheddar, Spanish Chocolate Figs, Zingerman’s Virginia Peanuts, La Quercia's Borsellino Salami, and a bag of Zingerman’s Coffee, ground. It’s packed with class in our oval wooden crate with Zingerman’s printed on the lid. G-BER bereavement gift box $125 G-BER-NL without "bereavement" label $125

A good choice for Shiva, the week-long mourning period in Judaism for close family members. Our wooden crate comes filled with a box of Rugelach, a box of Chocolate Covered Orange Peels, Kosher vanilla butter caramels, Zingerman’s peanut brittle, and a Chocolate and Raisin Babka. Not Kosher. G-SHV shiva gift box $125 G-SHV-NL without "shiva" label $125 SHIPS FOR FLAT RATE

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Rustic Retreat Dinner Gift Box

The Munchies Collection

A “thank you” that’s not a cliché. This gift boxed set includes Italian Pasta and Il Mongetto Tomato Sauce, our Paesano Bread, hand cut Parmigiano Reggiano Cheese, Travel Olive Oil from Tuscany and two mini original Zzang!® Candy Bars. G-DIN rustic retreat gift box $80

Shipped free to any home or campus, including those located in Ohio. Ann Arbor Tortilla Chips, Fundidora Salsa, Zingerman's Virginia Peanuts, John Macy's Cheesesticks, a Zzang!® handmade candy bar, and a Zingerman’s Magic Brownie. G-MUN munchies gift box $65

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


Zingerman’s Midnight Feeding New Baby Box Get Well Gift Box Gift boxed nosher-sized Sour Cream Coffee Cake, John Macy’s Cheesesticks, Earl Grey Tea, Zingerman's Peanut Brittle, Ginger Chimes candies, a thick, walnut-studded Magic Brownie and a no-nut Black Magic Brownie. G-GWG get well gift box $80 G-GWG-NL without "get well" label $80 SHIPS FOR FLAT RATE

What scares the living daylights out of some people just happened to friends of yours. They had a baby. They don’t sleep. How on earth do they eat? Very well, if they’re lucky enough to have friends who send this. The Midnight Feeding Gift Box is filled with a mini Sour Cream Coffee Cake, a mini Hot Cocoa Cake, two Black Magic Brownies, Zingerman’s Nor'easter Cabot Cheddar, La Quercia's Borsellino Salami, Coop's Salted Caramel Sauce, Marcona Almonds, John Macy’s Cheesesticks and a darn cute Zingerman's bib. G-BBY midnight feeding new baby gift box $125 SHIPS FOR FLAT RATE

BUSINESS GIFTS When’s the last time you sent a business gift for the holiday and the recipient called you back to say how great it tasted? How they wanted more? How you must be the smartest, best-informed, most well-dressed gift giver they know? I promise at least one of those comments will come your way. Our food has that kind of effect.

Magic Brownie Bites Gift Boxes Feed the sweet teeth of the whole office with Zingerman’s legendary Magic Brownies—with and without toasted walnuts—carved down to a quarter of their original size. G-MBB 20 bites in box $40 G-M50 50 bites in wooden crate $100 G-M100 100 bites in wooden crate $180 G-M200 200 bites in wooden crate $325 SHIPS FOR FLAT RATE

Desk Hoarder Gift Box

BIZ GIFT HOTLINE 866.260.6179 CALL 888 636 8162

The rest of the office will never know. Our fun, colorful gift box comes stuffed with six magic and six no-nut brownie bites, a six piece box of miniature scones, mini versions of our hot cocoa coffee cake and our sour cream coffee cake, two bags of Zingerman’s sea salt potato chips, two bags of Zingerman’s Tellicherry pepper potato chips, sea salt caramels, Chimes ginger chews, three assorted mini Zingerman’s cookies, all-natural fruit gummis, and a bag of spicy cashews with lime leaves. G-DHR gift box $100 SHIPS FOR FLAT RATE

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Spanish line-caught tuna Ortiz Tunas from Spain Tuna is one of the most popular foods we sell. It may seem surprising because here in the U.S., tinned tuna is a low-end commodity usually sold in supermarkets. In Spain it’s at the complete opposite of the culinary spectrum. Tuna in tins, especially these from the fourthgeneration family firm Ortiz, is one of the jewels in Spain's culinary crown. Ortiz's fish are all line caught—not netted—hand filleted at sea and quickly tinned in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time, unlike water, which tends to leach flavors from the fish. We went to Spain and selected a single great batch of Bonito loin, our best seller, for fullness of flavor, silky texture, and lingering sweetness.

Bonito Loin P-ORT 112 g tin $9 4 or more $7 each SHIPS FOR FLAT RATE

Bonito Ventresca (Belly) P-TUN

110 g tin $22 2 or more $20 each

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Yellowfin Loin P-YLL

220 g jar $20 2 or more $18 each

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Yellowfin Ventresca (Belly) P-YVT

110 g tin $16 2 or more $14 each

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gone fishIN’ Fishy Box of Fishes

National treasure Portuguese Sardines Tuna is our top-selling tinned seafood, but sardines aren't too far behind. It's surprising to me since sardines are not a big part of the popular food scene in America. This is perhaps the classic case of tinned food seen as poor, low-quality food. Before college students ate 75 cent ramen, they ate 10 cent sardines. Forget that stereotype. Here, four or five tender, perfect sardines, come nested in a tin of olive oil, and their flavor is extraordinary—the prize of Portugal, revered there as a kind of national seafood treasure. We offer pure olive oil (classic style, illustrated) or extra virgin olive oil, which has the effect of making the flavor more buttery, less metallic; in a way it's less fishy. P-SAR 125 g classic (illustrated) $7 4 or more $5.50 each P-SEV 110 g extra virgin $9 4 or more $7.50 each

A fun, colorful, under the sea themed box filled with supremely flavorful fishes: Ortiz’s Bonito Tuna from Spain, Portuguese Sardines, Portuguese Stuffed Squid, Portuguese Mackerel, and Oil Packed Anchovies from Italy. G-H2O 5 tins of fish, boxed $45 SHIPS FOR FLAT RATE

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$10.99 flat rate per address. Combine with other flat rate items and the price is the same.

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pâté of the sea Scallop Rillettes

Similar to pâté, but instead of using pork or duck to make a rich spread, scallops are employed to make a rillette that is light and smooth, with just a touch of sweetness and an undeniable flavor of the sea. Spread some on open faced sandwiches for lunch or a dinner side dish, perhaps with a few capers, lemon zest and a twist of black pepper. Outstanding fast food. Keep a couple jars in the cabinet for late night snacking or to satisfy impromptu guests. P-SRL 100 g jar $15 SHIPS FOR FLAT RATE

seafOod Sausage Portuguese Squid

Three or four squids, cooked just till tender, the bodies stuffed with tentacles so they almost look like seafood sausages. Which is pretty much what they are. A little smoky, a little sweet, you can open the tin, pop ‘em in your mouth as is, chop them into pieces for an appetizer, or add them to a little warm chickpea salad with cilantro. A great gift for a seafood fanatic or someone who gets giddy every time you say “tapas”. P-SCA 110 g tin $10 SHIPS FOR FLAT RATE

bachelor's Anchovy

Personal Pack Anchovies

I’ve always passed on anchovies more than I should because opening a whole tin means a month of user’s guilt. I have to stare down a dozen fillets every time I open the fridge, deciding how to use them. Now I can have all the great flavor without the commitment. A bachelor’s anchovy dream. Cleaned and deboned, here are four to six fillets of anchovies, fished from the Galician Sea and cured in northern Spain. Perfect for a Caesar salad, or on top of a midnight egg-salad sandwich. P-ACH 30 g, 4-6 fillets $7.50 SHIPS FOR FLAT RATE

tinned fish debutante Grilled Branzino The newest star to our cast of tinned fish. Traditionally, fisherman would grill fresh branzino (what they call Mediterranean sea bass) and enjoy it doused with olive oil. Simple. The oil brings out the soft, sweet, delicate flavor of the fish while giving the flesh of the fish a delicate, flakey texture. Toss the whole tin (fish and oil) with pasta, a squeeze of lemon and some chunks of parm for an easy, delicious dinner. Or serve as an appetizer with some good crusty bread. P-BNZ 145 g tin $16 SHIPS FOR FLAT RATE

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Olive Oil

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$10.99 flat rate per address. Combine with other flat rate items and the price is the same.

a love aFfair

my house Oil

Alziari Olive Oil

Peranzana Olive Oil

It's now been over two decades since I first fell in love with Alziari, the old shop in the historic center of Nice, on France’s Côte d’Azur. Their extra virgin olive oil is exceptional and typically Niçoise—light, flowery and elegant but still full of character and charisma. I could use the same phrase to describe the tin it comes in. It's such a beautiful package that it makes one of the best gifts from our catalog; it needs no wrapping. O-ALZ 1 liter tin $50

We looked long and hard for an oil to call our own. We finally chose this one. Zingerman’s Olive Oil is made by Marina Colonna on her ancient estate in the Molise, a little over 100 miles due east of Rome. Made from hand picked Peranzana olives pressed the same day they’re taken from the tree, this extra virgin olive oil is hugely flavorful. O-ZIN 500 ml $29 SHIPS FOR FLAT RATE These are four of our most popular olive oils, an introduction to the three dozen you should check out online at zingermans.com

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extra bold

Petraia Olive Oil

FRANK'S Managing Partner at Zingerman's Bakehouse

In the late summer of 2007 I was fortunate enough to be part of a tour of food producers in Puglia. We were staying near Andria and on our first day we visited the farm of the Pellegrino family. We toured the fields, watched the olives pressed and tasted a variety of oils that they produced. When we got to the organic olive oil Petraia, I fell in love with the intensity of its taste and aroma. While I had known that we had this oil in Ann Arbor, I had never tasted it before. I’m happy to say that I have been using it exclusively since returning from that trip. Each time I dip a piece of Paesano bread into it I return to that afternoon in the olive groves and the lunch we had with Elia Pellegrino and his family. O-PET 500 ml $28

angels shArE

Agrumato Lemon Oil

I keep imagining that if I went to heaven, I’d discover this to be the oil the angels put on their salads. Smooth and olive-y with a lemoniness that tickles your nose like the bubbles of a fine champagne. This is not lemon flavored oil but the traditional pressing of olives and lemons together—oil of the fruit married to oil of the olive in an ethereal combination. You can do most anything with Agrumato lemon you’d do with other oils and then some. It’s fantastic brushed on top of almost any just-broiled fish. O-AGR 200 ml bottle $36 SHIPS FOR FLAT RATE

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


Vinegar DANIEL'S Managing Partner at Service Star at Zingerman's Bakehouse Zingerman's Mail Order

Fire Cider Vinegar Open the cap, and the first whiff of this ochre-colored vinegar will ignite your senses from the soles of your feet to your medulla oblongata (whatever it is, it will be ignited.) After collecting your blown-off socks from the other side of the room, examine the bottle. While you won’t find a triple X on the label, Fire Cider Vinegar comes from a long, northeastern tradition of mixing vinegars with various fruits, vegetables, peppers, and honey to create a down-home cure-all that would be taken to freeze fevers and burn off colds. Pour a small swig into a glass and knock it back, just as they would have 200 years ago. A bassline of ginger here and a guitar lick of horseradish there, fronted by the apple cider vinegar and driven on the habanero pepper drumming its way to the dramatic conclusion: an inevitable, inescapable exclamation from your mouth and a single tear shed by your great-great-greatgreat-grandfather as he suddenly realizes how hearty his progeny will be. At home at a Texas barbeque or a Pennsylvanian picnic, pour it on some french fries or season your steak with it. Or, keep it on your shelf just in case you need to win a game of truth or dare. V-FCV 8 oz bottle $24

balAnced balsamic

el secrEto

Working just off the historic square in the center of the old town of Castelvetro, southwest of Modena, Italy, Roberta Pelloni and her husband Marino Tintori make a range of great vinegars. Although Americans tend to gravitate toward sweet caramel-flavored balsamics, Marino is quick to emphasize “the key to great Balsamico is balance.” Exaggerating sweetness is an easy way to enhance appeal and reduce the need for proper blending and aging. You might not notice it at first, but after many uses overly sweet balsamics get kind of dull. Not so with those from the Tintoris. We’ve been selling them for over a decade, and they have a legion of followers who return to them again and again. Their 10 year aged balsamic is the most intensely flavored balsamic of its age I’ve ever tried. (You won’t see the age of the vinegar on the bottle because of some funny Italian laws, just the vinegar’s density.) Its complexity, with rich flavors of oak, blackberry and dark fruit, is partly due to aging in very small batches. That allows more evaporation and contact with the barrel—both of which contribute to more intense flavors. Highly recommended. V-10Y 250 ml bottle $35

While balsamic has garnered the publicity, specially aged sherry vinegar sits aging in oak barrels in southern Spain waiting to be discovered. Sanchez Romate draws upon 300 years of experience making sherry and sherry vinegar to blend different ages of vinegar (from three to fifty years old) to create a sweet, soft, mouth-tingling flavor. It became a staple in my home long ago, but for centuries before that it became the choice of the royal family of Spain—and the Vatican. Add a few drops to creamy tomato soup or a cold summer gazpacho. Drop a dash on a salad of ripe, sweet, summer tomatoes. Mix it into a classic cocktail sauce and stand back for the fireworks. I’ve found it makes good food extraordinary. V-25Y 750 ml bottle $25

10 Year Aged Balsamic

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Sherry Vinegar

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Zingerman's unbeatable Returnless guarantee Customer service is our passion, our charge and our mission. If you experience a problem with any of our products, customer service, shipping—or even if you just plain don't like how it tastes—please let us know. We'll do whatever it takes to make it right for you. We never ask you to return anything so you can shop worry-free.

shipping rates

CALL TOLL-FREE 888 636 8162 TEXT US 734 436 2006 INTERNATIONAL

MERCHANDISE TOTAL

FLAT RATE FOUR BUSINESS DAY RELAXED

TWO BUSINESS DAY

ONE BUSINESS DAY

0 - $25

$10.99

$13.99

$30.99

$25.01 - $50

$10.99

$17.99

$33.99

$50.01 - $75

$10.99

$19.99

$38.99

$75.01 - $100

$10.99

$22.99

$42.99

$100.01 - $125

$10.99

$27.99

$46.99

$125.01 - $150

$10.99

$36.99

$50.99

$150.01 and up

$10.99

25%

35%

International Shipping SHIPS FOR FLAT RATE

734 477 6986 FAX 734 477 6988

Sorry, we are unable to ship outside the U.S. Contact us and we'll be happy to help you find someone who can assist. Bread doesn't ship flat rate, sorry. Shipment qualifies for $10.99 flat rate

only if all items selected ship for flat rate.

ONLINE www.zingermans.com NEED AN ORDER FORM? We have them online. We can mail you one too.

Alaska and Hawaii

Add $10 to rates. Flat Rate takes 8 days. Two Business Days takes 3 business days. One Business Day takes 2 days

frequent foodie reward program If you spend enough to earn a prize, we'll let you know. It's that easy. No membership fee. No account number. No pin. No need to sign up. The current Frequent Foodie period is October 1, 2017 to September 30, 2018. (It repeats every year.)

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Money you spend

Latitude of Award

Gift card reward

over $10,000 $5,000-9,999 $4,000-4,999 $3,000-3,999 $2,000-2,999 $1,000-1,999 $500-999

Pine Stump Junction Ishpeming Slapneck Escanaba Menominee Bad Axe Paw Paw

$500 $250 $200 $150 $100 $50 $25

Local Pick Up Order by phone or online and you can arrange to pick up at our warehouse in Ann Arbor.


our most popular gift box

The Weekender Gift Boxes

Great all-purpose gifts, built from foods the recipient can snack on right out of the box. Whatever the occasion, folks will dig right in. The Weekender, hand assembled in our cartooned gift box (illustrated) has a loaf of Zingerman’s Artisan Bread, a couple of Brownies (Walnut-studded Magic Brownie and a Caramel Dulce de Leche Buenos Aires Brownie), La Quercia's Borsellino Salami, Zingerman's Peanut Brittle, a half pound of our Nor'easter Cabot Cheddar and a nosher-sized version of our extremely popular, extremely good Sour Cream Coffee Cake. G-WEE weekender gift box $75 SHIPS 2 BUSINESS DAY

The Long Weekender, packed in a handsome wooden crate, includes all the items in the Weekender plus Zingerman’s freshly roasted High Flyer Coffee, Zingerman’s Banana Bread, Spanish Chocolate Covered Figs and Virginia Diner Peanuts. G-LWE long weekender $160 Zingerman's SHIPS 2 BUSINESS DAY Home Baking School. bakewithzing.com

baking zingerman's at home Zingerman’s Bakehouse Cookbook

The must-have baking book for home bakers of all skill levels. Since 1992, Zingerman’s Bakehouse has fed fans in Ann Arbor and across the country with traditional breads, brownies, cookies, coffee cakes, and other baked goods, the likes of which have been disappearing from our shops and our home baking repertoires. In honor of our Bakehouse's 25th anniversary we have 65 of our most popular recipes in a handsome cookbook with a ton of pictures and, being Zingerman's, illustrations. Featuring behind-the-scenes stories of the Bakehouse that share our growing pains, lessons learned and professional techniques that enable and encourage every home baker to bake deliciously. P-ZBH 240 page hardcover $30 $3.99 BOOK RATE SHIPPING

two SOUTHERN pies THAT NORTHERNERS FREAK FOR Chocolate Chess Pie

Toasted Pecan Pie

A traditional chocolate custard pie. Think of really great chocolate pudding all wrapped up in a crispy butter crust, and you’re almost there. Made with a special dark chocolate from Mindo in Dexter, Michigan. Velvety smooth, extremely rich dessert that’s got long-lasting flavor. G-CHS gift boxed in wooden crate $60 A-CHS gift boxed in cartoon box $50

The baker's favorite. Our pie bakers stuff in so many toasted pecans in this pie that there’s barely enough room to fit them in, let alone any of the caramelly brown-sugar custard. Warm, balanced flavor that’s never too sweet. G-PEC gift boxed in wooden crate $60 A-PEC gift boxed in cartoon box $50 FREE SHIPPING

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Bread by mAiL? meEt The zEro RIsk loaf. I know, it sounds crazy. It sounded nuts in 1992 when we started baking. Still does today. But we ship more bread than any other food we sell, always have. We bake them with minimal ingredients, often just flour, water, salt, and natural sour starter. We take our time making them—up to 18 hours for tangy loaves like French Mountain and Sourdough. And we bake them in a stone hearth oven, which gives the bread a crisper, more flavorful crust. There’s not a bad loaf among them and the real gems—traditional peasant loaves like Paesano, Farm, and Jewish Rye—will rearrange your tastebuds, redefining what you think bread can be. If you’re not totally convinced but curious to see what the fuss is about, rest assured you can try it without risk. I guarantee you’ll love it. If you don’t, I’ll refund or re-ship, no questions asked.

Deli Deluxe Bread Box Our classic deli loaves. These are the breads we built our reputation on. Honor a bread fanatic by sending our cartooned gift box of Jewish Rye, Farm Bread, Better Than San Francisco Sourdough and Pecan Raisin. G-SAM-A deli deluxe $60 SHIPS 2 BUSINESS DAY

Bread-fest Gift Box

Rustic Peasant Loaf Gift Box This box is for all those classic bread lovers out there, the ones who turn up their noses at Cinnamon Raisin, the ones who fight for crust. We offer three of our most hallowed peasant loaves, the ones our bakers consider their crowning achievements. The gift box includes a loaf each of Paesano, Farm Bread and Roadhouse. G-PEA peasant gift box $45 SHIPS 2 BUSINESS DAY

Two of our most popular breakfast breads (good any time of day, of course, toasted or not). This colorful, printed gift box selection includes a loaf each of Cinnamon Raisin and 8-Grain 3-Seed Bread, a couple of Lemon Scones to sweeten the deal and a small jar each of Honey and Preserves. G-FES bread-fest box $50

Sweet & Spicy Bread Box For a different kind of bread fanatic. A cartooned gift box stuffed to bursting with a loaf of Chocolate Sourdough, Cinnamon Raisin, Chile Cheddar and Peppered Bacon Farm Bread. G-SAM-B sweet & spicy $65 SHIPS 2 BUSINESS DAY

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hardware Michigan Maple Cutting Board This cutting board, shaped like Michigan’s lower peninsula, makes a great gift for a Michigander or those who wish they were (I'm looking at you, Indiana). The company that makes it has been in business since 1881. They are from Michigan. The maple wood is from Michigan. It’s especially handy for serving Michigan cheese and cherries. Apologies to Michigan’s Upper Peninsula, we don’t have a cutting board for you yet. P-MIT 17 x 13 inches $90 FREE SHIPPING

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Handmade Bread Knife We worked with master knife craftsman Rory Conner in County Cork, Ireland to develop our bread knives. He makes each one with a highly polished laminate handle, coated in resin, colored a beautiful fall-leaf blend of brown and red. The blade is held in place with stainless steel bolting. The slope nosed blade measures eleven inches and comes packed in its own box. P-BRK 11 inch blade $250 FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


bigGer is better Country Miche Bread

“Miche” is French for loaf and typically refers to the large size and round shape in the style of traditional French country bread. Bigger loaves have bigger flavor, a moister crumb and longer staying power. Ours is made from a multi-grain mix of Michigan stoneground wheat, rye flour, whole buckwheat, and spelt flour, all naturally leavened by its own unique starter. Deep and complex flavor. B-MCH 4 lb handmade loaf $25 SHIPS 2 BUSINESS DAYS

MIKE'S

RODGER'S

Bread Captain & Video Director at Zingerman's Mail Order

Managing Partner at Zingerman's Deli

french mountain bread Farm Bread Hands down, this is my favorite bread and probably my favorite food period. It is my desert island food for sure. I love it for just eating, salami sandwiches, grilled cheese and breakfast toast with tons of butter and preserves. This bread is so good with a fried egg on it. The big loaf holds well on the counter all week till you can get another one. How could you not like a loaf designed to sit around and get better? I’m amazed that we sell it for less when it’s “day old” at the Deli—we should charge more for it after a day! It has been the only bread in my stuffing for the last decade during Thanksgiving where it blends well to the sausage, celery and sage. B-MON-A ¾ kilo handmade loaf $12.50 B-MON-B 2 kilo handmade “Z” loaf $26

Imagine sitting around a French farmhouse table waiting for dinner. This would be the bread the family would serve. Like French pain au levain, it's a white-wheat mix made with a sour starter. Its crust is crisp, its flavor subtle and never tiring. The three pound round is my favorite. Cut into quarters and freeze what you don’t eat. B-FRM-RND 3 lb round $16 B-FRM-LOF 1½ lb loaf $9.50 SHIPS 2 BUSINESS DAY

If I had only one word to describe Paesano Bread, it’d be “utilitarian.” Yes, that’s not a very sexy depiction, but Paesano’s strongest quality is that it’s a multi-functional, pragmatic workhorse of a bread. The interior is thoroughly permeated with air-pockets. It’s those pockets that make Paesano so versatile. They allow the bread to become infused with the flavors of whatever you serve it with. It’s perfect for sopping up leftover spaghetti sauce, for dunking in soup, or as a companion to cheeses or salami. Plus, Paesano is wonderful to eat just by itself—all the better to appreciate its soft, chewy texture. B-PAE 1½ lb handmade loaf $9.50 SHIPS 2 BUSINESS DAY

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CinNamon RaisIn

A cinnamon raisin bread with substance. A chewy, solid loaf where the flavor of the dough supports the freelancing of the Red Flame raisins and the racy scent of Indonesian cinnamon. Sweetened and moistened with a hint of clover honey. Makes sensational Sunday morning toast. B-CIN 1½ lb handmade loaf $10 SHIPS 2 BUSINESS DAY

Pecan Raisin

This bread has been like a chain reaction—someone serves it for brunch, and the next week their guests are calling us and buying it for themselves. Calling it dense is an understatement: a half pound of big, juicy Red Flame raisins and toasted pecans are baked into every loaf. The New York Times says our Pecan Raisin Bread "redefines the category." B-PEC 1¼ lb handmade loaf $16 SHIPS 2 BUSINESS DAY

Craquelin

The national bread of Belgium. It’s a buttery brioche rolled up with fresh orange zest and sugar cubes soaked in Grand Marnier®. The additions form a sweet swirl inside each slice like a cinnamon roll and their dark orange flavors seep into the surrounding dough. Some of our crew call it “coffeecake bread,” which gets to the spirit of the loaf, though its texture is much lighter. B-QUE 1½ lb handmade loaf $26 SHIPS 2 BUSINESS DAY

ALEX'S Service Star at Zingerman's Mail Order

chOColate sourdough Banana Breads

Three flavorful takes on banana bread. Classic has no nuts. Chocolate chunk has—you guessed it—huge chunks of chocolate. Pecan praline is topped with a layer of caramel-coated toasted pecans sprinkled with a pinch of sea salt. Wrapped in tissue, each loaf comes packed in its own colorfully illustrated box. Serves 5-7. G-BNA classic banana bread, gift boxed $20 G-BNC chocolate chunk, gift boxed $20 G-BNP pecan praline, gift boxed $20 SHIPS FOR FLAT RATE

I have always been a fan of our Better than San Francisco Sourdough Bread, but for a while I was hesitant to try our Chocolate Sourdough. I had a Goldilocks dilemma—would it be too sweet, would it be too sour, or would it be juuuust right? When I finally tried it, I immediately regretted all of the time I spent worrying about the flavor. Everything I love about our Sourdough Bread—the chewy crust, the present but not overpowering sour tang—marries beautifully with the rich, smooth Belgian chocolate chunks that are present in almost every bite. Some may recommend that you use it to make supremely decadent french toast. Others may suggest that you serve it with our hand-ladled Fresh Cream Cheese. These ideas are excellent, but sometimes the simplest methods are best. If you’re patient enough to wait fifteen minutes to warm it up in the oven, you’ll be rewarded with the sweet aroma of warm chocolate spreading through your kitchen. If you’re unable to wait, then I can tell you that it will be perfect right out of the bag! B-XSB 1 lb handmade loaf $10 SHIPS 2 BUSINESS DAY

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


jewish rye

Traditional Jewish rye bread is still an endangered American species. Though it’s been more than 20 years since we started baking them, you’ll still be hard pressed to find a loaf like them anywhere in the country. Believe it or not, most “rye bread” sold in America contains very little rye flour. These are different. These are breads like my grandparents ate in Eastern Europe: plenty of rye flour, a natural sour rye starter (not the usual canned shortcut) and lots of time to let the dough develop. It’s the bread I reach for to make a sandwich or to eat with cool butter and fresh oysters. A perfect pairing with corned beef. B-RYE 1½ lb loaf $9.50

roadhouse bread

The house bread at our restaurant, Zingerman’s Roadhouse, and a local favorite. It’s based on an early New England recipe, made by combining rye flour and cornmeal with wheat. Anyone from an 18th century New Englander to Laura Ingalls Wilder would recognize it (it’s referred to in Little House on the Prairie as Rye ‘n’ Injun bread). It’s got great crust and a soft, chewy center that has a slight sweetness from dark molasses, making it a hit with kids. Excellent with cream cheese, smoked salmon and just about any cheese plate you can dream up. B-ROA 1½ lb handmade loaf $9.50 SHIPS 2 BUSINESS DAY

SHIPS 2 BUSINESS DAY

pepPered bacon farm bread

We used to bake this on special occasions and we’d get so many orders we'd run out of bacon. It’s Farm Bread dough with Nueske’s Applewood Smoked Bacon and Tellicherry black pepper. Every bite has a bit of sourdough tang and a lot of the sweet, smoky meatiness of bacon, plus a little spice. I’m sure it makes great sandwiches, but I’ve never had a loaf around long enough to try. B-BAC ¾ lb handmade loaf $16 SHIPS 2 BUSINESS DAY

CALL 888 636 8162

parmesan pepPer bread

new mexico greEn chile & cheddar

My Italian friends would probably think this bread is heresy, but that’s their loss. It’s a natural for me because I love bread, parmesan and good black pepper. There’s a heaping helping of parmesan in every loaf, along with a load of cracked black peppercorns. Leaves your mouth pleasantly aroused from the heat of the pepper and salivating from the savory sweetness of the parmesan. It’s fantastic when toasted. B-PEP 1 lb handmade loaf $17 SHIPS 2 BUSINESS DAY

9AM-10PM ET EVERY DAY

I love this bread: savory, lusty, delicious and dangerously close to addictive. Softly spicy, fire-roasted New Mexico green chiles and Nor'easter Cabot cheddar blended into the Bakehouse’s tangy Farm Bread. Great on its own or as an accompaniment to dinner. It’s especially good if you give it about twenty minutes in a 325 degree oven before you break it open so it’s nice and steamy when you crack the crust. B-CHI 1¼ lb handmade loaf $16 SHIPS 2 BUSINESS DAY

ZINGERMANS.COM

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MONTHLY FOOD CLUBS BREAD CLUB Three Months 2 loaves per month 1 loaf per month G-1-3 $70

G-2-3 $100

Roadhouse Bread

Roadhouse & Sourdough

Paesano

Chile Cheddar & Paesano

Chocolate Sourdough

Chocolate Sourdough & Farm Bread

Six Months

monthly loafing

Bread of the Month Club

Our bread is magical. When you walk into Zingerman’s Delicatessen it’s the first thing you see. It’s what you smell. You can’t resist when you’re invited to taste. If you’re worried that someone will think you’re a little crazy for sending bread through the mail, it may reassure you to know that you’re not alone. We send thousands of loaves to bread lovers nationwide. It’s considered by many to be some of the finest bread made anywhere. A real treat.

1 loaf per month

2 loaves per month

G-1-6 $139

G-2-6 $200

Roadhouse Bread Paesano Chocolate Sourdough Farm Bread Better Than San Francisco Sourdough Jewish Rye

Roadhouse & Sourdough Chile Cheddar & Paesano Chocolate Sourdough & Farm Bread Parmesan Pepper & Jewish Rye 8-Grain 3-Seed & Cinnamon Raisin Pecan Raisin & French Mountain Bread

FREE SHIPPING

"Some women are thrilled to get a box from Tiffany...but for me one of the most thrilling things I can imagine is a box of breads from Zingerman's." Carol Field, The Italian Baker

Let them eat cakes

Coffee Cake of the Month Club

Our coffee cakes aren’t built on any secrets. They’re also not built from too much sugar, shortening or other shortcuts that mar the flavor of many “gourmet” pastries. These are a product of great ingredients and a lot of tender care. Their honest flavor is easy to enjoy and kind of addictive. They’re our most popular gift. This club is a great way to give someone a chance to enjoy all of our coffee cakes, one per month. Just as they start to miss what they finished, a fresh one arrives. Your succulent sentiments will be hard to forget. A gift subscription makes a great business gift. Each cake serves 5-7.

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COFFEE CAKE CLUB Three Months G-C-3 $120 Sour Cream Gingerbread Hot Cocoa

Six Months

G-C-6 $230 Includes first 3 cakes, plus: Tea Cake Lemon Poppyseed New Deli

FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


zingerman's premier clubs Culinary Adventure Society and Food Explorers Club

One of these would make just the right gift for that friend or client who thinks they're the Indiana Jones of the culinary world. No rolling boulders here, but we’ll send a box of food surprises based on our most upto-date food research and travel. Perhaps they’ll taste olio nuovo, a coveted bottle of great olive oil, just pressed. Maybe a cheese from one of America’s small dairies so regional it rarely leaves its neighborhood. All foods are exclusively selected for the members. We’ll include writing on each food's history and culture plus recipes for their use. It’s guaranteed to impress and put its recipient on the cutting edge of taste bud territory.

CULINARY ADVENTURE SOCIETY

FOOD EXPLORERS CLUB

Ships in March, June, September and December. See dates online. 8-10 discoveries per shipment.

Ships monthly. 1-2 food discoveries per shipment.

1 Time G-1-Z $175

2 Times G-2-Z $325

4 Times (year) G-4-Z $600

FREE SHIPPING

3 monthly installments G-EXP-3 $125

6 monthly installments G-EXP-6 $240

12 monthly installments G-EXP-12 $475

FREE SHIPPING

"Best Overall" food club – Wall Street Journal ESTATE OLIVE OIL CLUB

olive grove tour de force Zingerman’s Estate Olive Oil Club In Ann Arbor, folks line up to attend our olive oil tasting evenings. Here’s a chance to get someone in on the action. Each shipment contains a full-sized bottle of estate-bottled extra virgin olive oil and plenty of research on how the oil was made and suggestions for using it in the kitchen. Bonus: first shipment includes a handmade ceramic terraced dipping dish and keepsake Z Clubs folder to hold the copious notes.

CALL 888 636 8162

Two Months G-OCC-2 $125

Four Months G-OCC-4 $200

Six Months G-OCC-6 $290

Terraced Ceramic Dipping Dish, plus:

Includes first 2 oils, plus:

Includes first 4 oils, plus:

Marina Colonna’s oil from the Molise

La Spineta from the Pellegrino family in Puglia

Roi from the Boeri family in Liguria

OLV oil from the Flores family in Spain

Agrumato lemon oil from the Ricci family in Italy

Onsa’s Oil from the Mahjoub family in Tunisia

FREE SHIPPING

9AM-10PM ET EVERY DAY

ZINGERMANS.COM

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the big kAHuna The Ultimate Basket Unequaled food glory. Includes an assortment of four different Zingerman’s Brownies, Molasses Ginger Jump-Up Cookie, Oatmeal Raisin Cookie, Zingerman’s Nor'easter Cabot Cheddar, La Quercia's Borsellino Salami, Zingerman’s Coffee, Zingerman’s Peanut Brittle, Garden of Eatin' Blue Corn Chips, Salsa, Caramel Popcorn, Ginger Chimes Candies, Spanish Olives, Spanish Marcona Almonds, Chocolate Covered Figs, Zingerman’s Spiced Pecans and a Zzang!® Handmade Candy Bar. G-ULT ultimate basket $200 SHIPS FOR FLAT RATE

the magic of THE mediteRraNean A Tuscan’s Treat Includes Zingerman’s Paesano Bread, Zingerman’s Travel Oil, Vecchia Dispensa’s Aged Balsamic Vinegar, Antonio Mattei’s Original Tuscan Biscotti, Italian Slow Dried Pasta, Italian Tomato Sauce from Il Mongetto, Hazelnuts from the Piedmont, Taralli Olive Oil Crackers, Bonajuto Sicilian Truffles and a hand cut, hand wrapped wedge of Parmigiano-Reggiano cheese. G-TUS italian gift basket $175 FREE SHIPPING

aAlmost BAKER’s basket as Good as Grandma’s Gift Basket This is one of our most popular baskets, a selection of some of the baked goods made by Zingerman’s Bakehouse presented in a wooden box emblazoned with the Zingerman’s name.

DELUXE (illustrated) Cinnamon Raisin Bread, Zingerman’s Magic Brownie and no-nut Black Magic Brownie, Dried Currant Scone and Lemon Scone, Sea Salt Pecan Blondie, Oatmeal Raisin Cookie, Chocolate Chunk Cookie, Ginger Jump-Up Cookie, Honey and Preserves. G-GRA-1 deluxe $75

ULTIMATE Double of all the pastries plus a loaf each of Cinnamon Raisin and Chocolate Sourdough breads. G-GRA-2 ultimate $135 SHIPS 2 BUSINESS DAY

SHIPS 2 BUSINESS DAY

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


homegrOwn iN the MItTEN Made in Michigan Gift Basket Guaranteed to cure homesickness for the misplaced Michigander in your life. This gift basket is stuffed with a jar of sour cherry preserves from American Spoon in Petoskey, a jar of Koeze’s Cream-Nut Peanut Butter from Grand Rapids, a bag of Al Dente pasta from Whitmore Lake, a bag of Bell Stone’s Dark Chocolate Toffee from Livonia, and from here in Ann Arbor a bottle of Clancy’s Fancy hot sauce, a bag of Zingerman’s sea salt potato chips, a box of Zingerman’s peanut brittle, a bag of whole bean High Flyer coffee, and a loaf of Zingerman’s crusty Farm Bread. G-MIM gift basket $100 SHIPS 2 BUSINESS DAY

Sugar AND salt Sweet & Savory Bakery Basket

Who says all pastries have to be sweet? We stuff the gift basket with a loaf of Roadhouse Bread and a Pecan Praline Banana Bread, a sweet Lemon Scone and Ginger Scone plus a savory Cheddar Herb Scone and Bacon Cheddar Scone, a raspberry-filled Patti Pocket hand pie, a walnut-studded Magic Brownie and a Sea Salt topped Pecan Blondie, an almond and orange scented brioche Bostock, a Ginger Jump Up Molasses Cookie and an Oatmeal Raisin Cookie. G-SSV gift basket, serves 6-8 $90 SHIPS 2 BUSINESS DAY

greAt Snacks right Out of the basket The Snackboard Gift Baskets

These have always been our most popular gift baskets. No heating, no cooking, just eating required.

SMALL

LARGE

Zingerman’s Farm Bread, Nor'easter Cabot Cheddar, English Fruit Preserves, John Macy’s Cheesesticks, Garden of Eatin’ Tortilla Chips, Premium Salsa, and a Ca$hew Cow Candy Bar. G-SNA-S small $90

All the foods from the small and medium plus Zingerman's Peanut Brittle, Spanish Chocolate Covered Figs and a Ginger Jump-Up Molasses Cookie. G-SNA-L large $150 SHIPS 2 BUSINESS DAY

SHIPS 2 BUSINESS DAY

MEDIUM

DELUXE (illustrated) Everything

All the food from the small plus La Quercia's Borsellino Salami, Zingerman's Virginia Peanuts and a Magic Brownie. G-SNA-M medium $130

in the other three sizes plus Caramel Popcorn, Spanish Olives and Zingerman's Spiced Pecans. G-SNA-D deluxe $180 SHIPS 2 BUSINESS DAY

SHIPS 2 BUSINESS DAY

CALL 888 636 8162

9AM-10PM ET EVERY DAY

ZINGERMANS.COM

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pastry collections built to impreSs Pastry Dreambox If you want to knock someone’s socks off, this is the gift to do it. It’s a foot-and-a-half long pine crate (illustrated) stuffed to bursting with our incredible nosher-sized Sour Cream Coffee Cake, two Currant Scones, a Magic Brownie, a Dulce de Leche Buenos Aires Brownie and a Pecan Blondie, a Ginger Jump-Up Cookie, a Big Oatmeal Raisin Cookie, a Raspberry Patti Pocket, Banana Bread, Star Thistle Honey and six handmade crispy Palmiers. G-DRE pastry dreambox, serves 14-16 $150 SHIPS FOR FLAT RATE

for a larger group Baked Goods Bonanza Big, beautiful cartooned gift box with Dulce de Leche Buenos Aires and Magic Brownies, a Pecan Blondie, Oatmeal Raisin and Ginger Molasses Jump-Up Cookies, a Ginger Scone, a Cheddar Herb Scone and a Currant Scone, a six pack of all butter Palmiers and our nosher-sized Hot Cocoa Coffee Cake. G-BNZ bakehouse bonanza, serves 10-12 $100

for a few foOdies

Pastry Sampler

Our cartooned gift box includes a mini Sour Cream Coffee Cake, Walnut-Studded Magic Brownie, Ginger Molasses Jump-Up Cookie, Currant Scone, Sea Salt Pecan Blondie, plus a pouch of six handmade, crispy, all butter Palmiers. G-ZBS pastry sampler, serves 6-8 $50 SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

beyond the MaLl

Cinn-ful Cinnamon Roll Gift Box Almost anyone can make a cinnamon roll smell good while it’s baking, even among the cell phone kiosks at the mall. Unfortunately, most have little more than aroma to offer. You won’t taste much beyond sugar and cinnamon. The real challenge is to fashion a cinnamon roll that tastes as good as it smells. These fit the bill. Warm them up, break one open and put your nose up close. You’ll smell sweet butter, Indonesian cinnamon, real vanilla. But the real treat is next. Take one bite. That’s all you’ll need to forget the litany of cinnamon roll disappointments life has dealt you. With serving instructions. G-CIN ten roll tin in wooden crate $40 A-CIN ten roll tin in cartoon gift box $35 SHIPS FOR FLAT RATE

What was old is new again Chocolate Raisin Babka

Babka is a sweet loaf, both fluffy and rich, kind of like a light textured coffee cake with a dense filling swirled throughout. In the late 19th Century, babka was made with leftover challah bread dough wrapped around nuts or jam. These days, the nuts have been replaced with fillings like chocolate. Now the master bakers at Zingerman’s Bakehouse have given babka a flavor update worthy of the new millennium. Rich with butter, swirling with chocolate and cinnamon, and studded with golden sultana raisins, our modern babka bursts with chocolatey sweetness. If you have memories of dry, lifeless babka from your childhood, forget ‘em. Wrapped in tissue and gift boxed. G-BAB chocolate raisin babka $30 SHIPS FOR FLAT RATE

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


Gelato

We traveled to Italy to learn to make gelato from the masters. Then we made it our own with a collection of flavors, some all-American. Choose your favorites for a 5-pack sampler or send a sundae party with some of the tastiest toppings around.

Gelato Samplers

Flavors

CHOCOLATES

EXOTICS

Dark Chocolate

Italian Hazelnut

5 Flavors + Service

Gianduja Chocolate & Hazelnut

Dulce de Leche

FREE SHIPPING

Chocolate Peanut Butter

5 Flavors, you pick

G-5GL 5 pints of gelati $120 FREE SHIPPING

G-5GL-KIT 5 gelati, cups, napkins, spoons $125

Buenos Aires Brownie

Party Kits

Gelato Sundae Classic Party

Your selection of six pints of gelato comes with Butter Toasted Peanuts, Fruit Perfect Sour Cherries, Coop’s Salted Caramel Sauce, and plenty of cups, spoons, and napkins. G-6GL-PTY 6 gelati + toppings $190 FREE SHIPPING

Gelato Sundae Chocolate Party Your selection of six pints comes with Coop’s Hot Fudge Sauce, Virginia Diner Peanuts, chocolate sprinkles from Guittard and plenty of cups, spoons, and napkins. G-6GL-CHO 6 gelati + toppings $190 FREE SHIPPING

Turtle

CLASSICS Madagascar Vanilla Mint Chocolate Chip

Salted Caramel Chocolate Chunk Peanut Butter Bittersweet Burnt Sugar Black Raspberries and Cream

SORBETS

(Dairy-free)

Cold Brew Coffee

Michigan Raspberry Sorbet

Coffee Chocolate Crunch

Chocolate Sorbet

Michigan Maple Pecan Sour Cream Coffee Cake

Sultry Drizzling Sauces

Coop’s Hot Fudge

Passion Fruit Caramel

Pistacchiosa Cream

Milky and chocolatey without being overly sweet. Made with just six ingredients, all easy to pronounce. Just heat for 30 seconds then drizzle for the ultimate sundae. P-HHF 10.6 oz jar $12

Silky caramel sauce with a bright, pineappley type of sweetness from loads of passion fruit and a dose of cardamom. Swirl it into yogurt or spread on toast. P-PFC 8.25 oz jar $20

Made with Sicilian pistachios and excellent olive oil, this silky cream is sweet and nutty, luscious and lingering. Great straight from the jar but save some to spoon over gelato or cheesecake. P-PSP 250 g jar $24

SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

CALL 888 636 8162

9AM-10PM ET EVERY DAY

ZINGERMANS.COM

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instant party

Meat and Cheese of the Month Club With the right pairing, meat and cheese don’t just go OK together. They make each other sing. First we travel across the country and around the world to find humanely-raised, delicious cured meats and hand-crafted, full-flavored cheeses. Then we taste tons of combinations (tough job, we know) to create pairings that practically dance with flavor.

MEAT & CHEESE CLUB G-MCH-3 THREE MONTHS $125 Month 1 All American Cabot Nor’Easter Cheddar Borsellino Salami

Month 2 French Picnic French Mountain Cheese Pork Liver Pate

Month 3 Mambo Italiano Piave Vecchie Speck Cured Pork

FREE SHIPPING

Cheese & Grapes The classic pairing of cheese and grapes taken ten steps further with these killer combinations.

violet chEesE LOVE

royalLY smoOth

French violet mustard is the most romantic mustard ever made. I know what that sounds like. It’s kind of like saying football is the most romantic sport ever played. But you’ve got to try this to understand. Violet mustard is barely spicy, muted with a dose of grape must left from the fall harvest, which leaves it a little fruity and deep purple. The mustard isn’t ground, the seeds are left whole, so they pop like caviar in your lover’s mouth. We’ve paired it with luscious, buttery, creamy Manchester from Zingerman’s Creamery, a cheese that oozes just a little when fully ripe. Bring a bottle of wine this Valentine’s Day and you’re in business, guaranteed. G-PPR cheese and mustard $45

Regal Raisin is a triple-crème cheese covered in Marc de Bourgogne soaked raisins. A little explanation on those terms is probably in order. Triple-crème is technical jargon cheesemongers geek out over, it basically means the cheese is really rich and made with lots of cream. Its level of butterfat is only slightly less than butter, if that helps. Marc de Bourgogne is aged brandy from eastern France that gives structure to the coating of sweet raisins. Together they slice through the buttery rich flavor of the cheese to open up complex, compelling flavor. Set this down after dinner, stand back, and watch the compliments fly. C-RGL 7 oz round $24

SHIPS FOR FLAT RATE

SHIPS 2 BUSINESS DAY

The Purple Russian Cheese Pairing

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Regal Raisin from France

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


Custom Cheese ChoOse your own cheESe box The Totally Custom Cheese Gift Box

Nobody knows your honey’s taste like you do, so why should you trust some stranger like me to come up with the perfect assortment of cheeses to win them over? Curate your own selection from the shelves of our cheese cave: goat’s milk, sheep’s milk, cow’s milk, mountain, domestic, imported and blue. There aren’t many cheese shops in America who put together a cheese selection like this for shipment. Few take the time to discover, select, age, care for and cut each cheese to order like we do. All the little steps add up. You really can taste the difference. Select your three half-pound wedges and we’ll pack them in our fun, cartooned gift box alone or with a loaf of our crusty, tangy Farm Bread or a box of artisan crackers. Full list of cheeses online. G-3CZ three cheeses $75

G-3CH

SHIPS FOR FLAT RATE

three cheeses plus bread $80

SHIPS 2 BUSINESS DAY

G-N-3CH

three cheeses plus crackers

SHIPS FOR FLAT RATE

$80

FIND A DOZEN MORE CHEESES TO CHOOSE FROM ONLINE

Twelve of Our Top Cheese Picks Parmigiano Reggiano

Essex St. Manchego

Antique Gruyère

Marieke Gouda

The classic. Raw cow’s milk cheese from Italy, aged at least two years for huge flavor.

Raw sheep’s milk cheese from Spain. Sweet and savory, bright, complex.

Raw cow’s milk cheese from Switzerland. Smooth, fruity, slightly swissy flavors.

Raw cow’s milk gouda from Wisconsin. Rich, dense, sweet and savory.

Comté from Fort St. Antoine

Pleasant Ridge Reserve

Brabander Goat Gouda

Cabot Clothbound Cheddar

Raw cow’s milk cheese from France. Rich, brothy flavors balanced with bright fruit.

Raw cow’s milk cheese from Wisconsin. Fruity, rich, deep, and sweet.

Pasteurized goat’s milk gouda from Holland. Sweet and creamy, like a milkshake.

Pasteurized cow’s milk from Vermont. Complex, tangy, fruity and brothy.

Bayley Hazen Blue

Manchester

Raw cow’s milk blue cheese from Vermont. Fudgy texture, big buttery flavor.

Soft, creamy round of pasteurized cow’s milk cheese. Luscious and creamy.

CALL 888 636 8162

Piave

Brebis d’Ossau

Pasteurized cow’s milk cheese from Italy. Sweet, fruity, toasty, long-lasting flavor.

Raw sheep’s milk cheese from France. Creamy texture, mellow, fresh flavor.

9AM-10PM ET EVERY DAY

ZINGERMANS.COM

33


Breakfa

make it for TWO Breakfast in Bed Gift Box

Breakfast in bed can be the pinnacle of romance. The problem is it’s often better in theory than practice. How do you keep them in bed for so long while you busy yourself in the kitchen and keep it all a surprise? With this gift box, you can keep the romance, your relationship and the fun alive—and in a timely fashion. Lay out a spread for your lover to enjoy with the paper while you put the finishing touches on the meal. With the smallest of efforts, you’ll be reaping the rewards of your romantic mind for many mornings to come. Includes a loaf of Chocolate Chunk Banana Bread, an almond and orange scented Bostock, a Currant Scone, rich Spanish Drinking Chocolate and Whole Bean Coffee to sip on, and a pound of Applewood Smoked Bacon. G-BED gift box, serves 2 $75 SHIPS FOR FLAT RATE

foOd's Favorite coFfeE

barcelona's breakfast beverage of choice

Roadhouse Joe Coffee

A mix of Papua New Guinea, Costa Rican, Indian and Brazilian Peaberry beans make this crowdpleasing blend that we’ve served every day alongside breakfast (and brunch, and lunch, and dinner) at Zingerman's Roadhouse restaurant for over a decade. Nutty and balanced. Whole bean. P-COF-ROA 12 oz $22

Blanxart Cocoa from Spain

In the 1600s, it was fashionable amongst the French aristocracy to drink chocolate in bed, leading one French cleric to call chocolate the “damnable agent of necromancers and sorcerers.” (I guess that’s one way to call someone a good lover!) I say it’s high time to bring that chocolate in bed trend back—especially if it’s with this ultra-thick, ultrasmooth, ultra-decadent hot cocoa from Barcelona. P-CDC 7 oz bag, 6 servings $9

SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

toasT 2.0

Cherry Chocolate Bread

Your morning toast ain’t just toast when the bread has cocoa in the dough and is studded with Belgian and French chocolate and tangy dried Michigan cherries. A few minutes in the oven, the chocolate chunks begin melting, the aroma of cocoa fills the air. Spread it with just a hint of sweet butter or set a scoop of vanilla ice cream on top of a warm slice. Morning has never tasted so sweet. B-CHO 1 ¼ lb handmade loaf $18 SHIPS 2 BUSINESS DAY

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.


ast in Bed

I Love the Smell of Pork in the Morning midwest made Wisconsin Applewood Smoked Bacon

The best Valentine bacon for my money is Nueske’s. It is perfectly balanced between softly sweet and salty/smoky. It’s the Platonic ideal of bacon. If I were to choose one bacon to enjoy every day, this would be it. Your Valentine will choose you to enjoy every day after receiving this as a gift. M-BAC 1 lb, sliced thick $17

southern morning Blackberry Farm Breakfast Sausage

Heritage pork mixed with sage from the garden of Blackberry Farms in Tennessee. Cook up some slices, make a breakfast sandwich with toast and a fried egg, serve to your Valentine in bed. Stay there til lunch. M-BFS 1 lb $20 SHIPS 2 BUSINESS DAYS

SHIPS FOR FLAT RATE

clichés CAN be coOl

Cornman Farms Pancake Mix & Michigan Maple Syrup So you wanna serve breakfast in bed. An intimidating endeavor to be sure. So many accoutrements are needed: rose in a bud vase, cloth napkins (not paper towels), a sturdy tray, a hot mug of something, the neatly folded newspaper...sometimes the meal is forgotten. Eating in bed may be romantic, but you don’t want it to get messy (so skip the toast). Go with pancakes. Everyone loves ‘em and they don’t leave a layer of crumbs on the duvet. Our pancake mix from Zingerman’s Cornman Farms in Dexter, Michigan is fast and easy to make. Coupled with classic, proper small-batch maple syrup from a family farm in Charlevoix on Lake Michigan, your meal will be enjoyed just as much as the effort. P-CMP corman farms pancake mix, 16 oz $10 P-SYR michigan maple syrup, 8 oz $15 BOTH SHIP FLAT RATE

BREAKFAST CLUB

“We’re alL pretTy bizarRe...” The Breakfast Club If you can finish that quote, this is the club for you. While a love of John Hughes films isn’t necessary, it’s recommended for full appreciation of this club featuring our favorite (and easiest) breakfast noshes. A brain, an athlete, a basket case, a princess and a criminal are all welcome. Grab your nametag and we’ll see you in detention.

CALL 888 636 8162

G-BFC-3 THREE MONTHS $125 Month 1 Nueske’s Applewood Smoked Bacon High Flyer whole bean Coffee

9AM-10PM ET EVERY DAY

Month 2 Chocolate Sourdough Bread Banana Jam

Month 3 Blueberry Buckle Cake

FREE SHIPPING

ZINGERMANS.COM

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PRSRT STD US POSTAGE

PAID

610 Phoenix Dr., Ann Arbor, Michigan 48108 1.888.636.8162 • Text me sometime 1.734.436.2006

ZINGERMAN’S

customer number key code

pointless bar code

For the Tortured Romantic The Heathcliff Cheese Pairing

The affection between Bayley Hazen Blue cheese and Italian chestnut honey sets the standard for cheese pairings that Brontë did for lovers. They're from two different worlds, putting them together shouldn't make sense, but it does. Jasper Hill’s award-winning Bayley Hazen Blue cheese and a jar of Northern Italian chestnut honey come nestled like lovebirds in our fun, illustrated gift box. Smoky, intense, with hardcore flavor for the tortured romantic cheese lover in all of us. G-HEA cheese and honey $45 SHIPS FOR FLAT RATE

More Cheese Pairings p. 32-33

©2018 DSE Inc. Printed on paper made with 30% post consumer waste. Share the Z. Pass this catalog along to a food loving friend.

Brad's Love Primer p. 2-3


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