Avenues, September 2022

THE MAGAZINE ŌTAUTAHI LIVES BY ISSUE 206 | SEPTEMBER / MAHURU 2022 P34 RUN AWAY WITH ME TO FIJI LESSTHEP36AISLETRAVELLED TURNSCITYP18ICONFIFTY

CHRISTCHURCHNEWZEALAND NZ CUP AND SHOW WEEK IS BACK AND EVERYONE’S INVITED 5 - 12 NOVEMBER

A Canterbury social highlight featuring high-class racing, fashion, food and entertainment across three magnificent days as the region celebrates all that is great about spring in Christchurch. Al Basti Equiworld Dubai New Zealand 2000 Guineas - Saturday 5 November. Coupland’s Bakeries Mile - Wednesday 9 November. Martin Collins New Zealand 158th New Zealand Cup & Barneswood Farm NZ Guineas The Ned“Fashion In The Field” - Saturday 12 November.

The New Zealand Agricultural Show

IRT NZ Trotting Cup Day on Tuesday 8 November is, without doubt, one of the great events on the New Zealand sporting and social calendar with Addington hosting a day of spectacular racing, entertainment, fashion and of course, great food and drinks. Our Show Day Races on Friday 11 November, are truly a great day out for everyone and are a fantastic way to celebrate Canterbury’s Anniversary Day. There are no public surcharges and entry is by gold coin donation to our chosen charity, Māia Health Foundation.

AddingtonNZCSW.CO.NZRaceway

Riccarton Park

The New Zealand Agricultural Show, brought to you by the Canterbury A&P Association and Vero, follows in the footsteps of 159 years of history, bringing a touch of tradition to the city and celebrating all that is great about rural life in a spectacular mix of colour, excitement, innovation and competition.

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September’s Aves has a celebratory theme to it – we love a good wedding, and whether you’re planning a vow renewal or your debut as the mother of the bride or groom, this issue is packed with tips, trends, and local vendors who are here to help you pull off the day of your dreams. As I look towards finally planning my own wedding, I’m left with several burning questions. Will it be in Las Vegas with Elvis? Perhaps an idyllic Fiji elopement? How about a surprise cocktail party? Stay tuned on that one, and feel free to share your own tips. Also, did you know we have a fantastic subscription offer for you in this issue? Not only will you get Avenues direct to your mailbox every month, but you’ll also receive a coffee for you and a friend, thanks to Coffee Culture.

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Yours, Joshua Brosnahan Editor

Celebratingfouryears

The Record room upstairs at Smash Palace is worth a perusal. Zeek’s incredible fattoush salad. Head up to The Crossing for a nibble. Robert Fairs and Jackson Melhopt – local chefs nominated for San Pelligrino’s Young Chef Academy. The Edmonds Band Rotunda. No reason; she’s just looking pretty. Resene Spring Rain is a pastel freshwater green, brisk and reviving.

Politicians’ social media squabbles over the conundrum.cycleway Olivia Newton-John! Rest in Spandex, queen. Website pop-up pledges. Digital panhandling, no? Remember our clean, artesian drinking water? Hardly? Us too. Aching ears from all-day masks. So much pain from a tiny string!

EDITOR’S NOTE

he September Issue’. It’s a whole thing, did you know? Not only is it the title of a compelling and fascinating documentary, but it’s also somewhat of an illustrious and iconic month for magazines – where fashion mags publish at the end of fashion week in New York, Milan, Paris, and London. This is where some of the most notable fashion houses show their latest collections. Now, Anna Wintour, I am not (I’d rather be Grace Coddington any day), but I often think back to my very first issue of Avenues – we had a photoshoot with many thousands of jewels from Youngs Jewellers on a model posing whilst adorned with a striking kale headdress. Do you remember this issue? September 2022’s issue coincides with four years of me at the helm of Avenues, and I am eternally grateful for your readership and the support of our humble mag from our dedicated clients. I never thought I’d have people approach me in the street and compliment the magazine. Thank you from the bottom of my heart.

YEAHNAH

THE TEAM Publisher Lisa Phelan lisa@27publishers.co.nz Editor Joshua Brosnahan joshua@27publishers.co.nz Art Director Lucy Arnold lucy@27publishers.co.nz Deputy Editor Liam Stretch liam@27publishers.co.nz Accounts & Admin Hilary Armstrong accounts@27publishers.co.nz Advertising Shelley Eccleton shelley@27publishers.co.nz PRINT Blueprint, Christchurch CONTRIBUTORS & PHOTOGRAPHERS Dr Reuben Woods, Dave Richards, Lynette McFadden, Ali Jones, Shelley Sweeney, Jen McBride, Charlie Rose Jackson, Corentin Esquenet, Kate Underwood, Jen Pomeroy, Cactus Media, Good Company, Hannah Bird, Alice Sarginson, Courtney Reid, Shannen Commons, Eat New Zealand, Emily Hugo CONTACT US ProducedInstagram.com/avenuesmagazineFacebook.com/avenuesmagazinehello@27publishers.co.nzAvenues.net.nzbyTwentySevenPublishersLimitedPOBox36753,Merivale,Christchurch,8146 THE MAGAZINE CHRISTCHURCH LIVES BY Avenues. Avenues is published 11 times a year, and is a registered trademark. While all attempts have been made to verify information provided in this publication, the publisher assumes no responsibility for errors, omissions, or contrary interpretations of the subject matter contained herein. The reader assumes all responsibility for the use of these materials and information. Any perceived slight of any person or organisation is completely unintentional. Avenues asserts copyright on all material published within, and none of it shall be reproduced, wholly or in part, without the prior written consent of the publisher. Avenues reserves the right to edit or abridge all letters or other material, whether solicited or otherwise, prior to publication. Shannen Commons on her wedding day. Cunningham House, Christchurch Botanic Gardens ilexevents.nz. Photo by Hannah Bird hannahbird.photo Over half a billion in sales With core values of integrity, passion and professionalism, we’re in real estate for the long haul. With ten years of proven results, Adam Heazlewood and his team are the no.1 choice when it comes to selling your property. See the results for yourself ahteam.co.nzP03375 4710 M 027 327 7298 Speak to Adam today 40

Book your seat for the Opening Show and find out about our other Fashion Week events at WWW.BALLANTYNES.CO.NZ/BFW22 OPENING SHOW WEDNESDAY 28 SEPTEMBER | 6.30–8.30PM BALLANTYNES, CASHEL MALL Join us, and special guests Dame Trelise Cooper and Kathryn Wilson, for the South Island fashion event of the year. Discover our curation of the latest looks from New Zealand and across the globe while enjoying drinks, canapés and a fabulous night out. FROM 28TH SEPTEMBER

6 34 3638 CONTENTS 10 CHIT CHAT 12 CULTURE CLUB 20 WATCH THIS SPACE 22 LOVE LOCAL 24 COUTURE 28 PAMPER 40 DESTINATION 18 CITY ICON TURNS FIFTY 34 RUN AWAY WITH ME 36 THE AISLE LESS TRAVELLED 38 MAGICAL, MEMORABLE EVENTS 18 44 HOME 51 PALATE 60 CLINK! 61 SUNDAY DRIVE 62 ALL ABOARD 63 IN GOOD COMPANY 64 HUMANS OF ŌTAUTAHI

Unwind and indulge in an oasis of wellness, pampering and relaxation. Treat yourself and your bridal party to the perfect mix of spa treatments expertly crafted to rejuvenate the mind, body and soul. 49 Salisbury Street, Christchurch | www.mossspa.co.nz/bridal a perfect start to your perfect day

Subscribetoday and enjoy your next coffee on us! Every issue, our team strives to bring you the best this wonderful city and its people have to offer. Subscribing to Avenues is easy and means you never miss an issue! For the price of a daily cappuccino (or teappuccino), Avenues will arrive at your doorstep ready for you to embrace the month ahead. Or, why not subscribe for a friend? THE MAGAZINE ŌTAUTAHI LIVES BY *See Terms & Conditions at avenues.net.nz Coffee’s on us! And thanks to our friends at Coffee Culture, every subscriber will receive coffee on us and one for a friend, redeemable at your local Coffee Culture. It’s quick and easy – head to avenues.net.nz/subscribe or scan the QR code below, and your next brew is our shout! Dear Reader,

102 OXFORD TERRACE, CHRISTCHURCH +64 3 355 WORKINGSTYLE.CO.NZ8493

McKenzie and Willis’ Opito collection creates the perfect space to relax and unwind in the summer sun. Characterised by clean and simple forms, this sofa has a refined style designed for ultimate functionality. Its natural teak frame and plush cushions allow you to indulge in comfort with Quick Dry foam and Sunbrella fabric completing the Opito’s seat. This durable combination of materials not only creates a sleek design but is made to last against the natural elements and thrive in an outdoor environment. The Opito collection is also available as an armchair, coffee table and modular sofa.

flowersbyjasmine.co.nz

FLOWERS BY JASMINE

Jasmine, Josh, and greyhound Frank are the trio behind Flowers By Jasmine – providing beautiful seasonal blooms to all of Christchurch for any occasion. With their own greenhouse of ever-changing florals and options from a hatbox to posies, there’s definitely something for your next celebration or event.

CHIT FORM AND FUNCTION

STUDIO HOME Studio Home is Cantabrian Julia Atkinson-Dunn’s place to share ideas, inspiration, and art to help your home and garden feel like your own. With a background in interior design, 13 years of creative-based writing, a solid art addiction, and an undying passion for making space her own, she always aims to create and share content that feels relatable, personal, and local. The Studio Home Instagram means you can see inside spaces, outside spaces, and all the creativity Julia finds between them right on your phone. Julia’s distinctive floral artworks and her well-renowned floristry books are also available on her website.

CHAT

@studiohome

The Art Battle for Just Peoples is back! Sponsored by Window Treatments and Suburban Estates, 12 artists battle the clock to paint a canvas in just 20 minutes, and the audience votes for the winner! All artworks will be silent auctioned in this fast-paced event on September 25th at Christchurch Town Hall. artbattlechristchurch.com

mckenzieandwillis.co.nz

THE BATTLE IS ON!

Collection 2022.FOUR from Juliette Hogan is here: a vibrant new spring/ summer collection to bring joy with bold statement prints and block colours paired with delicate fabrics in feminine silhouettes. Arguably their most colourful collection to date, featuring hot pink, golden sunset tones, cobalt blues, and verdant green. Juliette invites you to celebrate spring and the new collection with her in store at The Crossing on Saturday, 17th September, from 3pm to 5pm, with Amisfield Brut on arrival. We’ll see you there!

CHEERS WITH WAVES

CELEBRATE SPRING WITH JULIETTE HOGAN

With over 25 years’ experience, trust the care and expertise of Dr Kent and his team at Fendalton Eye Clinic, offering visual freedom with the safety and accuracy of our laser eye surgery.

LOVE THIS LAFER Far out, man. Slip back to the purple haze of the 1970s with this MP-97 lounge chair and ottoman, designed by Percival Lafer. Mr Mod has beautifully restored mid-century furniture for memorable homes. They have delivered yet again with this iconic chair, adding to their showroom packed with items from the eras of design excellence, with a particular emphasis on Scandinavian and American items from the 1950s to the 1970s. As with all pieces in the Mr Mod showroom, this piece is fully restored, re-upholstered in new tan leather upholstery, and ready to go straight into your home. Can you dig it? mrmod.co.nz

Book online for your face to face or virtual free laser assessment with a member of our experienced team.

Over 20 with short sightedness, long sightedness, astigmatism, or difficulty with fine print in your 40s?

Reimagining classic glassware, the Wave Coupe Set from Fazeek is modern and playful!

LASIK.CO.NZ 0800 DR EYES

@juliettehogan

This beautiful balloon garland is the perfect decoration for any party celebration – and this DIY kit comes with everything you need to create a stunning and unforgettable party. My Party Box’s colours are carefully selected to provide a professionally decorated look that will look fabulous in photos. mypartybox.co.nz

With an elegant elongated stem, these flourish into a wide bowl with rippled edges. Handblown, these glasses are sure to stun. They’re dishwasher safe but definitely deserve a little handwashing love and appreciation. superette.co.nz

LASIK · SMILE LASER · PRK · CATARACT SURGERY

Simplify your life…

CHIT CHAT

10 Otara St, Fendalton, Christchurch (Adjacent to Fendalton Mall)

GET YOUR PARTY POPPIN’

POWEROF2$100ENDYMED&IPLCOMBINEDTREATMENTSAVESPRINGSPECIAL

UNDEAD PET PEEVES

LASER BEAM BASELINE

You will know I’ve been following Lyttelton local Marlon Williams’ new music releases fervently, with this being the second song of his that I have reviewed, and this is my favourite so far. River Rival is a soulful ballad with a space-age baseline that hits all the right places. This is the third single release of his forthcoming album, My Boy, due out this month; safe to say, I’m giddy.

songs,books,Movies,andohmy

CULTURE CLUB

HONEST TRUTH

ACCREDITED DOCTOR NEW ZEALAND SOCIETY OF COSMETIC MEDICINE Tel: 03 351 3241 80

WAIRAKEI RD FENDALTON THE

Zombies Hate Stuff is part of visual artist Greg Stone’s collection of slightly amusing coffee table books. This is a delightful collection of imagery detailing the things zombies ‘hate’, ‘don’t mind’, and ‘really hate’. Apart from a one-word description of the undead folks’ dislikes, no words are needed. You’ll understand why they hate what they do. Look, it’s simple but sure to bring a smile to your undead face.

Muru tells the honest story of the Tūhoe raids in 2007 through the lens of those affected. Cliff Curtis, Manu Bennett, and Jay Ryan took leading roles alongside Tame Iti, who proved himself an exceptionally skilful actor. And Poroaki Merritt-McDonald’s portrayal of central character Rusty was well done. I was left reeling from this film. Drama and action interlaced with well-placed and sympathetic humour captured the pace of the unfolding events while not diminishing the humanity of those targeted. Director Te Arepa Kahi is one to watch. I ’ve just come off a high from the New Zealand Film Festival Whānau Mārama. I was flattered to be invited to the opening this year at the brilliant Isaac Theatre Royal to see an incredibly eye-opening and reflective film, Muru – I’ll talk more about this in my review. I couldn’t be more excited for the month ahead. Right smack bang at the start is WORD, a festival we should be proud of as a city. It brings together world-renowned folks in the writing field (from musicians to best-selling novelists) over five full days of literary excellence. I’ve certainly got a big week planned. A couple of my picks are David Mitchell and Tiny Ruins: If I were Story and You Were a Song; An Evening with Lianne Moriarty; Nuku: 100 Kickass Indigenous Women; and The Better Brain. I hope to see you there! Liam CultureStretchEditor

amuriestate.co.nz Experience Hanmer Springs’ ultimate wedding venue; an idyllic setting with panoramic views of the Southern Alps. By day you will revel in the ever-changing scenic views of majestic mountains, the braided Waiau river, and the surrounding sheep, deer and cattle stations.

PhotographyClements©Sarah ROMANTIC WEDDINGS IN SPECTACULAR SCENERY

At night, you will be dazzled by the stars and the twinkling lights of nearby Hanmer Springs.

St Margaret’s College will host a range of stunning artworks over three days. It starts with a ticketed open night with complimentary drinks and canapés where guests can peruse work from New Zealand’s finest artists (including Kate McLeod, pictured) and have the first pick of the incredible artworks on display. The exhibition continues over the weekend, with free admission to the public on 3 and 4 September.

CULTURE CLUB WORD CHRISTCHURCH FESTIVAL 5 DAYS OF BOOKS, STORYTELLING & IDEAS 31 AUGUST – 4 SEPTEMBER 2022 BOOK NOW AT WORDCHRISTCHURCH.CO.NZ

DINOSAUR REVOLUTION

Dinosaur rEvolution: Secrets of Survival at Canterbury Museum has been a smash hit with Canterbury families. Since April, more than 50,000 visitors have been through to see the skeletons, artworks, and life-sized animatronic dinosaurs. Fossils found recently in China, including skin, soft tissue, spines, and feathers, have revolutionised how scientists picture dinosaurs. Dinosaur rEvolution is a chance to learn about the amazing and sometimes bizarre ways they adapted to survive. This touring international exhibition will move on soon, so make sure you don’t miss out! Admission charges apply.

3 September, Addington addington.co.nz/winefestivalRaceway

2–4 September, The St Margaret’s College Gymnasium, stmargarets.school.nz/events

CHARITABLE TUNES

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Until 24 canterburymuseum.comOctober

ADDINGTON WINE FEST

This spring, Addington Wine Festival kicks off as the leader of a series of mini-festivals held at Addington. Teaming up with local wineries and musicians, they’re sure to bring Christchurch a fantastic day filled with the first taste of local 2022 vintage wines. We can’t give too much away, but there will also be on offer some of the finest smoked meats in Christchurch. Best of all, it’s affordable.

ART AND SCULPTURE

Corpus Medicorum is one of Australia’s premier amateur orchestras, established to encourage doctors and medical students not to forgo their talents during the long years of training. It has raised over $1 million dollars to help patients at the Royal Melbourne Hospital with lung cancer. All proceeds from their Christchurch concert are being donated to the Canterbury Charity Hospital Trust. Tickets at Ticketek.

21 September, Christchurch Town Hall premier.ticketek.co.nz

If love is about the memories we create, it’s hard to imagine a more perfect place to begin your happily ever after, than the effortlessly beautiful Christchurch Town Hall.

@venuesotautahi

0800weddings.venuesotautahi.co.nz8227369

weddings.venuesotautahi.co.nz

Warm yet sophisticated, this venue offers endless opportunities for romance and delight – from views of the glistening Avon River and iconic Ferrier Fountain, to outstanding catering, seamless service and truly stunning architecture. With several beautiful spaces to choose from, this is a venue that is as captivating by day as it is by night.

To most people, it means very little, but to you, it’s a valuable piece of family history worth preserving. We specialise in photo and artwork digital restoration and printing. We scan or photograph your original, digitally restore it, and print it on either Fine Art Paper, Photographic Paper, or Canvas.

The Arts Centre Sculpture Festival runs from 3 to 16 September; open daily, 10am to 5pm. The Arts Centre Sculpture Festival is supported by the Farina Thompson Charitable Trust, and all festival sales will benefit both the artists and Te Matatiki Toi Ora The Arts Centre.

So you’ve found an old photo in a beaten-up frame hidden in the back of a damp cupboard?

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CULTURE CLUB

Opening weekend will be a hive of activity. Take the opportunity to hear a free artist talk, where artists will share their passion and inspiration behind their work. Watch an artist demonstrate their skill and show you how they create their stunning pieces, or embrace your creative side and try one of the creative workshops. Entry to Sculpture Festival is free, and workshops and demonstrations cost between $10–$15 each.

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9am – 5pm SATURDAY 10am – 4pm Let us show youwhat we achieve.can

Bring in your photos and talk to our very clever and friendly team, Mike, Patrick, Mark and Carl. Victoria St P 1985 E shop@kens.co.nz

The Arts Centre Sculpture Festival 2022 D ive into the wonderful world of art and sculptures. This September, the home of creativity, art and heritage will come alive with a host of unique artworks for sale. Curated by the talented Koji Miyazaki, the twoweek-long annual festival at Te Matatiki Toi Ora The Arts Centre will showcase around 40 wellknown and emerging New Zealand artists and over 200 works, including ceramics, jewellery, glass, sculpture, and mixed media. Come and see works by Jane Downes, Nicholas DuvalSmith, Tatyanna Meharry, Fiona Tunnicliffe, Rick Rudd, Lynn Kelly, Anthony Genet, Karin Barr, Ailish Roughan and many more. Smaller works will be presented in the Great Hall, with larger sculptures displayed across the North Quad.

OPENINGkens.co.nzHOURSMONFRI

For the bride...THECOLLECTIONWEDDING Mother of the bride... We have curated the most beautiful, unique, stand-out shoes in New Zealand. Where be er to find the perfect pair for your most special occasion... View our full collection www.theshoecurator.comat or visit our showroom at 11 New Regent Street Nicole xx

Venues Ōtautahi Executive Chef Dan Shanks and the culinary team will be serving an extensive range of canapés, bowls, desserts, and beverages to be enjoyed throughout the evening, showcasing the wonderful produce and suppliers of our Waitaha, Canterbury region. Think Kaikōura blue cod and scampi sesame toast, lamb presse with confit onions, and wild radish. For the sweet lovers, there’s white chocolate fromage fraise and lemon thyme meringues, amongst others. A selection of drinks from Cassels Brewery, Main Divide, Moa, and Crater Rim means you’ll be spoilt for choice. This cocktail event is a night backed by the music of some of the greats who have performed on the hallowed town hall stage; Tom Petty, U2, Norah Jones, REM, Santana, The Cure, Smashing Pumpkins, Crowded House, Shapeshifter, just to name a few. There is also a philanthropic vein to the gala – ten per cent of ticket proceeds will be donated to the Christchurch City Mission to assist their wonderful efforts in supporting our community at a time needed more than ever. This gala is set to be a true celebration of one of Ōtautahi Christchurch’s most loved places.

Purchase your tickets today at ticketek.co.nz | venuesotautahi.co.nz

CULTURE18 CLUB

As the first year of this annual event, it promises to be a night packed with shared memories and experiences collected over the years. Over four hours, you’ll journey through the music of the Christchurch Symphony Orchestra and The Eastern and Friends, performing songs from 50 years of the acoustic genius of this venue.

City icon turns fifty N ot just an icon of our city, not just a place in our hearts, but a building that says so much about what we have achieved as a community – the Christchurch Town Hall is so deserving of a marked celebration. The inaugural Christchurch Town Hall Gala Ball is proudly hosted by Venues Ōtautahi and marks 50 years since opening its doors to the public in September 1972. And best of all, you’re invited!

BED AND BREAKFAST at Edgewater, Lake Wanaka Make the most of our Spring Bed and Breakfast Deal! Stay in a Lakeview Apartment with a buffet breakfast for two for only $299 0800 108 311 03 443 www.edgewater.co.nz0011 Let us share our experience and fine art of perfect planning! Meticulous attention to detail Leave the stress and keep the fun Clever Weddingbudgetingdesignand styling Your vision, your style, your day On the day co-ordination 021 369 weddingprofessionals.co.nz414@weddingprofessionalsnz FULL PLANNING Be a guest at your own wedding PARTIAL PLANNING Suiting your needs, mix & match our services ON THE CO-ORDINATIONDAY Be the Bride and enjoy the experience PhotographyClaridgeRebecca-creditImages

watchthisspace.org.nz/artwork/1029 WATCH THIS SPACE

The Kids Round Here… Artist Bols Date December 2021 Location BOXed Quarter, St Asaph Street Inside the labyrinthine BOXed Quarter, the evocative words of Bruce Springsteen echo: “The kids round here live just like shadows….” Borrowed from Springsteen’s romantic epic Jungleland (1975), the lyrics provide a fitting sentiment for a space filled with twists, turns, and unexpected surprises (including a growing collection of art on the walls). The phrase is painted directly on the wall by local stencil artist Bols in a scaled-up typewriter font, coming into focus through offset grey shades against a black background, the final layer a stark white. The repetition of the line suggests a cacophony of voices whispering the refrain, building to a unified crescendo. Located on a corner wall behind popular music venue Flux Bar inside the BOXed Quarter, the simple monochromatic composition positions the city as a playground where invisibility can be a valuable power, and the shadows are where the interesting things happen. Explore more of Ōtautahi’s urban art on a Watch This Space guided street art tour! Email tours@watchthisspace.org.nz for booking information.

DOLPHIN ENCOUNTER

The Tannery is a year-round venue for wedding ceremonies and receptions. The iconic red brick Victorian arcade creates a stunning backdrop for timeless wedding photos, and with a selection of venues on-site, they can cater for weddings from 10 to 600 guests. Adding to the uniqueness is the in-house catering, a selection of local wines, and award-winning beer from Cassels Brewing Co. The events management team will help you plan a perfect wedding. No ordinary love. No ordinary venue. thetannery.co.nz

With more reason than ever to bike, Around Again Cycles is one of the few recycled bike shops in NZ that sell reconditioned and warrantied bikes. All bike styles are available, from kids’ bikes to high-end road and full suspension bikes. The workshop team will repair all bikes and all brands and have a convenient ‘while you’re waiting’ small repair service (punctures, tyre fitting...). Discover a unique, independent local bike shop in the heart of Woolston. aroundagaincycles.co.nz

dolphinencounter.co.nz

AROUND AGAIN CYCLES

THE TANNERY

Did you know Christchurch Attractions offers an Annual Pass for unlimited travel on the Christchurch Tram and Gondola for 12 months? It’s a fantastic deal for locals and also allows the pass holder great deals at Christchurch Attractions’ other activities. Adult and family passes are available for $79 and $169 each. Learn more on their website, and use the online promo code AVENUES for a $5 discount off your Annual Pass purchase until 30 September 2022! christchurchattractions.nz

Refresh your senses by experiencing the energised and acrobatic brilliance of Kaikōura’s dusky dolphins. The very essence of this pristine natural environment will send the “winter blues” packing as you take in the beauty of what is around you. Snow-capped mountains as a backdrop and a beautiful, rugged coastline set the scene for a superb adventure that will literally take your breath away. Rug up warm and take the plunge! Watching or swimming options are available.

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CHRISTCHURCH ATTRACTIONS

To get the best results, it makes sense to combine two different treatment modalities. Studies have shown that combination facial treatments using IPL and radio-frequency skin needling have a statistically significant improvement in the facial skin with an improvement in wrinkles, pigmentation, vascular lesions, and laxity. These treatments are available from the Skin Rejuvenation Clinic separately but are so powerful in combination that for September, they are on special to celebrate spring! skinrejuvenationclinic.co.nz

“Contemporary”427869No.RegistrationDesign

CLINIC

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The world of maternity and nursing bras can be new and confusing! The Fitting Room will give you the specialist help you need. With expert in-store fitting service and guidance online, you can find your best fit through every stage of pregnancy and breastfeeding. They stock quality brands such as New Zealand brand Hotmilk (pictured) and have supportive and comfortable nursing bras and camisoles, including some fantastic multi-fit styles ideal for gifts. thefittingroom.co.nz

MARC BENDALL JEWELLER

Everyone deserves to make a statement, and every piece from Marc Bendall can be as unique and individual as the wearer. Specialists in bespoke rings, clients’ own materials and stones can be used to create an iconic heirloom. Also, in-store is the MB designer collection range of rings and jewellery, crafted to the highest standards by Marc, who has been perfecting his art for the past 40 years. Marc Bendall has relocated to a Studio in Sumner! Phone 384 5156. marcbendall.co.nz

SPARKLE WHITE Sparkle White will restore the confidence in your smile in as little as 60 minutes. Charmaine is the ‘no pain queen’, ensuring you’ll lose nothing but a few unsightly stains. Make your wedding a kissable occasion for you and your spouse – Sparkle White offers package deals for couples, too!! Sparkle White’s procedures are all safe and affordable. You’ll get immediate results from a NZCTWA qualified practitioner. Don’t look back with regrets when it comes to your wedding smile. sparklewhite.co.nz

THE FITTING ROOM

SKIN REJUVENATION

COUTURE24FEMININE BEAUTY Sometimes simple is best, and these elegant neutral tones are far from boring. Juliette Hogan Brooke Trouser, $449 juliettehogan.com Frankie Shop Oversized Coat, $1,195 seletticonceptstore.com Oroton Day Bag $679, ballantynes.co.nz | Company Of Strangers Choker $420 companyofstrangers.co.nz Curated by Courtney Reid

NATUREBYCARRIEDAWAYSPRING/SUMMER‘22COLLECTION NOW INSTORE & ONLINE UNTOUCHEDWORLD.COM

Did you know Working Style tailor makes suits and shirts in either Italy or Portugal? This is because they believe these places are where the best craftspeople with the highest quality construction skills and tailoring expertise can be found.

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Just as your groomsmen will be by your side to keep you sane throughout your planning, Working Style is also there to take the stress away entirely. The Oxford Terrace location is situated next to the Riverside Markets and the Bridge of Remembrance. It is a spacious showroom – with features of Travertine marble, hot rolled steel walls, milled brass bespoke fittings, handmade concrete plinths, mid-century light fittings, polished concrete floors, and store furniture in walnut veneer. It’s the perfect place to get together with your wedding party to organise a cohesive overall aesthetic for you and your groomsmen.

Karl is proud of how favourably the quality of products compares to others and knows Working Style is confident in producing some of the world’s most covetable handmade goods. He warmly invites you to try one of the sample suits on and discover the difference. With roots in classically tailored European styling with a twist – sharp and full of character – Working Style focuses on the highest quality product, mindfully sourced from the greatest ateliers of the world. To book an appointment at Working Style, head to their website. workingstyle.co.nz/weddings

Timeless tailoring to tie the knot Working Style believes that the best wedding outfit is one that reflects your personality. As experts for well over 30 years in timeless tailoring, their experienced team will assist you in styling an outfit that is uniquely you. A wedding is one of the most important milestones in life, and the outfit you choose to celebrate your big day in should equally be as important.

Karl Clausen and his talented team will confidently advise you on dress code, styling, accessorising, fit, and fabric to suit any wedding ceremony.

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A sheer, lightweight matte lipstick that delivers buildable, vivid colour for the perfect just-blotted lip look. This comfortable matte formula is infused with blurring technology that softens the look of lips while delivering sheer pigmented colour that wears flawlessly all day. ballantynes.co.nz

Inspired by vintage nail polish bottles, Gucci’s Vernis À Ongles offers perfect bridal tones for your nails – vibrant, intense, and ultra-shiny lacquer for a glossy, glamorous finish. Each layer transforms into an ultra-smooth film on contact. Available in ten eye-catching colours. sephora.nz

ANDGLOSSGLAM

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WEDDINGDREAMSKIN SO GETSOLEILSMOOTH 1 5 2 CELEBRATION OF YOU 4

Preparing for the best wedding skin possible starts with a personalised treatment and skincare plan from the team of appearance medicine specialists and skin therapists at Transform Clinic. Book a free consultation to create your wedding beauty regime today. transformclinic.co.nz

Unwind and indulge in an oasis of wellness, relaxation, and pampering at Moss. Treat yourself and your bridal party to the perfect mix of spa treatments expertly crafted to rejuvenate the mind, body, and soul. mossspa.co.nz/bridal Picture a remote private island where summer lasts all year. Tom Ford’s Soleil Blanc is a floral amber scent featuring warm and sweet gourmands. With notes of bergamot, cardamom oil, pistachio, ylang ylang, and more, it unapologetically exudes the pursuit of sun and luxury. meccabeauty.co.nz Spike, style or smooth as you choose with this versatile styling gel for men and women. It offers strong hold perfectly combined with the sleekness of a wax and is suitable for all hair types. mikeshaircare.com

At Transform Clinic, we love working with our brides to create a personalised treatment and skincare regime. Book a consultation with our friendly and experienced team today. Cosmetic Injectables LaserProfhilo®+IPL Skin Rejuvenation Laser Hair + Tattoo Removal Clinical Facials ThreadliftsMoleDermapenDermalplaningHydrafacial®+Microneedling+SkinTagRemoval VaricoseSkincare Veins Facial Veins All Beauty Therapy Gift Vouchers Have your dream wedding skin. Cherie, Transform Clinic registered nurse, looking absolutely radiant on her wedding day this year. 0800 256 www.transformclinic.co.nz654

events.riccartonpark.nz | 03 336 0041 | find us on You’ll enjoy a beautiful parkland setting with a selection of indoor venues and outdoor areas. Our wedding co-ordinators aim to make it easy and trouble-free, helping you bring all the details together for an unforgetable day. We make great weddings happen

invitedYou’re FEATURE Avenues has your nuptials sorted. From the simple to the sophisticated, the traditional to the out-of-the-box, the following pages take you through all you need for a day (or a week) to remember. Strap in for a whirlwind of venues, caterers, international escapes, and the perfect fits.

Jonny Schwass, a true icon of the New Zealand culinary scene, has taken over the White Tie Kitchens.

Jonny is known as one of Ōtautahi’s most influential chefs and a dedicated food innovator, and he has teamed up with White Tie alumni of 26 years, Georgina Cullen, to expertly lead the White Tie group.

Since forming in 1986, the catering stalwart has grown organically into one of the South Island’s premier catering companies. At its heart, White Tie is driven by hospitality and service. The combination of New Zealand’s most trusted names in the events and hospitality sector means a sophisticated, tailor-made approach to everything they do.

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Culinary creative and expert chef Jonny Schwass aims to bridge the gap between restaurant and caterer. He designs menus that bring stunning seasonal Canterbury produce and considered cooking techniques to venues throughout the South Island. These can be anything from meals for 200 guests in a marquee to a bespoke private dining elopement with your closest friends. They also cater to the unique, like a multicourse restaurant experience on a cliff top, a wood-fired feast in a barn, or cocktails and canapés on a city roof. Whatever your big day looks like, innovative menus and cocktails are expertly curated and delivered by some of the country’s top chefs and frontof-house professionals.

The team are true professionals at all stages of the wedding process. From the first contact, you will discover a group of passionate planners and wedding experts who will guide you through to your wedding day. Their collective experience in weddings, events, restaurants, cocktail bars, and various venues ensures your wedding and all occasions of significance are delivered with confidence, style, and eloquence – their celebrated hallmarks.

hen planning a wedding, keeping your guests fed is key, so it’s important to source a culinary experience that understands your vision and a team equipped to deliver on that dream.

The White Tie group has evolved their business over the decades to meet the demands of the modern wedding. Origin, a new addition to the White Tie portfolio, is dedicated to cooking over a wood fire with fresh, local, seasonal, and handcrafted foods from hand-selected farms and friends. All to curate inspired and unforgettable weddings in beautiful locations. The Catering Department has also been added to the portfolio to provide an exciting and innovative wedding dining experience – all about the party, the food, the spectacle, and the style.

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White Tie Catering was founded 40 years ago and was carefully crafted by two generations of the legendary Duncan Family before being passed on to her current custodians.

It’s no mistake that White Tie is a caterer of choice and 2021 winner of Caterer of the Year. With some of the best event managers in the business and a dedicated team of hospitality professionals, they are a true hospitality house with a well-deserved reputation for delivering every time. White Tie is a grand lady of the Christchurch food scene and, after four decades, has a style and grace that is uniquely her own. whitetiecatering.co.nz

Your ultimate elopement plan starts with Fiji! Ditch the bureaucratic headaches of wedding traditions, and tie the knot in the sun and sands of our tropical neighbours. With a range of accommodation options and experiences, Fiji provides a once-in-a-lifetime elopement for you and your partner – run away with your fiancé and return with a spouse.

Run away with me

Located in the stunning Beqa Lagoon on top of a coral garden, you can have the ultimate barefoot luxury elopement experience. This is an exclusive adults-only resort which boasts white sandy beaches, turquoise water, and a laid-back environment that offers a one-of-akind elopement opportunity. Celebrate your commitment with an isolated beach picnic and feel like true castaways in paradise.

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Providing accommodation options from backpackers to private villas on Waya Island in the Yasawa Islands, Octopus Resort offers an off-the-grid elopement experience that caters to any budget. Say ‘I Do’ on the beachfront gazebo with a colourful sunset as the backdrop. Celebrate the elopement by snorkelling with sea turtles in the marine reserve and evening cocktails at the beachfront bar.

ROYAL DAVUI

Have an early morning elopement at Malamala Beach Club. You’ll both have exclusive access to the island to exchange your vows before the club opens to the public later in the day. After the ceremony, why not hire out a private cabana and soak up the club’s white sandy beaches and turquoise waters with a tropical cocktail in hand? Bliss. Plan your own island getaway at fiji.travel Location scouting

Now you’re married…

DANCE LIKE NO ONE IS WATCHING Sofitel Fiji Resort and Spa recently opened Denarau’s only nightclub known as Republik, which has an in-house DJ, a luxurious list of spirits and cocktails, and an upscale atmosphere to hit the dance floor in style. Show the locals how the newlyweds do it – dance the night away in celebration of your nuptials.

MALAMALA BEACH CLUB

Grab a photographer, and hop on a Pacific Island Air flight to Yadua Island. This wellworthy splurge is the ultimate romantic getaway and comes with a picnic lunch on the island’s white sandy beach, a bottle of champagne, and snorkelling gear. Only a 15-minute scenic flight from Denarau or Nadi, you’ll still feel a world away. How romantic!

Experience the heart and soul of Fiji with Sigatoka River Safari in a custom-built jet boat. Jet down the river through stunning scenery and receive a big “Bula” from the local village, where you will enjoy a traditional Fijian lunch. There is no better way to experience Fijian hospitality and have an enriching adventure together with your new spouse!

OCTOPUS RESORT

SIX SENSES FIJI Six Senses Fiji is the perfect place for couples looking to tie the knot with an intimate island escape. Located on Malolo Island, which is part of the Mamanuca Islands, choose from the stunning white sandy beach or lush tropical garden to hold an intimate wedding ceremony. After the elopement, you can enjoy world-class snorkelling, scuba diving, and customised wellness programmes.

SUNSET WITH A CHAMPAGNE CRUISE

Celebrate happily ever after on a sunset cruise with Captain Cook Cruises. Along with a champagne toast, indulge in a lobster dinner alongside traditional Fijian entertainment. And as if it wasn’t already the perfect one-stop shop, the backdrop for photos couldn’t get much more perfect. Captain Cook Cruises will show you and your newlywed the less travelled path.

POSE FOR A PHOTOSHOOT

SEE THE SIGATOKA SAFARI

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The aisle less travelled Weddings are made for memories – take the plunge and make it a day to remember with a venue you’re sure to never forget. Here are six of our favourite unique places you could tie the knot in Canterbury. From wild and wonderful adventure to serene heritage and beauty, there’s something for every type of nuptials.

Cuningham House is a stately structure of architectural importance and is listed with the Heritage New Zealand Pouhere Taonga. A spacious staircase leads to a large peripheral gallery where an extensive collection of tropical plants are displayed. Both upper and lower Cuningham House contain fine collections of sub-tropical plants. We’ve seen plenty of wonderful wedding shoots here, but it might pay to investigate with the council about having your wedding in the conservatory. goodcompany.nz

TRY A TROPICAL TRYST

WILD, WILD WEDDING

Orana Wildlife Park is the only open range zoo in New Zealand. For the ultimate in animal adventure, come get up close and personal with the animals for your wedding! With many locations around the park suitable for your wedding ceremony, including the giraffe platform, couples can get married with giraffes, gorillas, and rhinos for a very reasonable price – bring your celebrant and your paperwork and pay the admission fee, and you’re set! Talk about wild! oranawildlifepark.co.nz

If your aim is to have an action-packed ceremony, why not bring your entire wedding party up to Christchurch Adventure Park? The team can cater for groups with different ideas of adventure – from sightseeing on the chairlift or flying through the trees on a Zipline Tour. The Adventure Park Café has delicious food and a fully licensed bar – get in touch to talk about your union in the treetops.

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christchurchadventurepark.com

SAY I DO WITH DRAMA

KEEP IT FRIENDLY

Make your nuptials as grand as their venue – the Isaac Theatre Royal is arguably one of the most iconic theatres in our region. With over 1200 seats over three levels with spectacular interiors, you’ll have an exclusive heritage experience. Complementing the magnificent auditorium and stage are several impressive purpose-built event and function spaces, comprising The Gloucester Room, Ravenscar Dress Circle Foyer, and the Grand Circle Foyer. isaactheatreroyal.co.nz

ZIPPY MATRIMONY

HISTORY AND BEAUTY

The Ferrymead Friendly Societies Lodge Hall is a relatively new building, designed and constructed in an authentic 1920s heritage style and décor at Ferrymead Heritage Park. The wood panels and throwback aesthetic of the Lodge make it a great option for wedding receptions, parties and celebrations of up to 90 seated people, or 100 standing. The venue hire also includes external areas next to the park’s ponds. ferrymead.org.nz

Set in the scenic Akaroa Harbour, Ōnuku Marae offers a stunning carved Whare Tīpuna (ancestral house), a new and contemporary whare kai (dining room), a beautiful original church, and lush, peaceful grounds. With the capacity to cater for up to 200 people, you can enjoy a naturally beautiful and historical environment with all the comforts and hospitality of a modern venue. Ōnuku offers a different world you won’t experience anywhere else. onuku.nz

Magical, memorable events

One notable event where Hayley and her team went above and beyond was a 20thanniversary party held at the (at the time) yetto-be-completed BNZ Centre. Hayley mentions the lifts weren’t working as of yet, and the space had limited power – so, somewhat impressively, everything was craned up to the fifth floor. Clearly, Hayley is no stranger to working in hard hats and hi-vis vests!

Expansion is in the near future for Hayley and Co. The coming months will see growth into the Queenstown and Wānaka markets, ensuring the furniture and styling services of Hayley and Co will be accessible to the wider South Island market, something Hayley is excitedly planning for at present. When asked for sage advice for the Avenues audience, Hayley prompts you all to “remember to celebrate things big or small”.

“I was working on events that all had similar looks, and there weren’t options for quality hire items to elevate events to ensure individuality for these important moments – so I took a chance and ordered a container of furniture,” Hayley says.

Now nearly four years and ten containers on (with an additional three on the water as we go to print), there’s no looking back! Hayley and Co was born, and now the business offers bespoke event styling services and prop hire. Hayley is equipped with oodles of Australasian experience in the design realm, including styling for Country Road. In fact, she was encouraged to start her business after friends and family continued to ‘borrow’ her brilliant eye for design details. Hayley’s incredible talent for design and passion for curating beautiful spaces is clear. She is adept at capturing your personality and bringing your vision to life. From concept to execution, you can be assured that every detail has been carefully considered, so your event is as magical as it is memorable.

A fter years of designing and creating beautiful events for clients, Hayley Harding saw a gap in the market for hire furniture that was high quality, stylish, and accessible.

“Throw that party! Make those memories.” hayleyandco.nz

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Canterbury Jewellers has earned a reputation as one of Christchurch’s leading manufacturers and repairers of fine jewellery. With over 40 years in the business, Canterbury Jewellers is fully equipped to create any piece of jewellery you may desire. canterburyjewellers.co.nz

Experience custom engagement rings and jewellery, made with architectural Computer Aided Design (CAD). This enables the most accurate diamond jewellery possible – it doesn’t get any more dimensionally perfect than this. Pop into the design studio on New Regent Street. polisheddiamonds.co.nz

DREAM UPON A PARTY

Let these beautiful and delicious French macarons be the perfect finishing touch to your wedding day. With every colour of the rainbow and a selection of classic and seasonal flavours to choose from, the team at J’aime Les Macarons looks forward to creating something truly special for you. jaimelesmacarons.co.nz

With five gorgeous cars for you to choose from, The Purrfect Ride takes care of every detail. Detour through the social hotspots of Christchurch to see and be seen. Enjoy a pampered package of in-car treats made bespoke for your wedding trip. thepurrfectride@gmail.com

THE PURRFECT RIDE

DYRBERG/KERN Dyrberg/Kern’s approach to minimalist Scandinavian jewellery and women’s accessories makes it the perfect choice for your wedding. With brands such as Spain’s Joidart and Swedish brand Edblad, the team at Dyrberg/Kern will have you looking radiant on your big day. dyrbergkern.co.nz

An indulgent and luxurious slumber has been specially designed for brides and their bridesmaids to share one last girly night of pampering together before the big day! Choose to have it the night before the wedding or as an exclusive hens night with your tribe. dreamuponaparty.com

J’AIME LES MACARONS

FRAGRANZI At Fragranzi, you’re the perfumer. Use the hands-on design system to craft your own wedding fragrance. Couples could craft complementary perfumes. Hen’s parties could create individual aromas in an enjoyable, social experience. Your scent could be gifted to others on the day. fragranzi.co.nz

JEWELLERSCANTERBURY

POLISHED DIAMONDS

IB FASHION & BRIDAL

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Your unique wedding dress store is situated at The Tannery. Here you will find stunning dresses, created by Christchurch designer, Ingrid Brook – all custom designed, and made in-store. You will also find a selection of exclusive European gowns, veils and accessories. ingridbrook.nz

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The facilities are exceptional and include three on-site restaurants, a fitness centre, and the Quan Spa – for pre- and postwedding indulgences. You and your guests can stay in the over-water villas, cool off in the lagoon or simply relax in the infinity pool. Do you have an adult-only wedding planned? Make sure you experience the adult-only Sunset Pool. It’s arguably the best spot to watch the sunset in Fiji. It’s imperative you plan some couple time during your stay – Quan Spa’s treatment rooms feature side-by-side massage tables and an outdoor plunge pool. After your treatment, rejuvenate as the newly married couple!

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The restorative spa services at Quan Spa | Ocean or lagoon views from every hotel room Connecting with the local communities for dance, entertainment, and village tours

The live cooking stations at Goji Kitchen & Bar

Making a positive impact through Good Travels activities with Marriott Bonvoy

Taking a short boat ride to catch the waves at Cloudbreak

xperience the beauty of a Fiji wedding destination in a tropical paradise at Fiji Marriott Resort Momi Bay – a 5-star hotel near Nadi with stunning island views, three swimming pools, and an on-site spa. A captivating destination for those planning an island wedding, you can stay grounded with your feet in the sand, in full harmony with nature and the panoramic ocean views before you.

Fiji Marriott Resort Momi Bay has packages to suit all budgets. Starting from $7000, you can choose the perfect wedding package and let an expert planner help coordinate your special day in Fiji so you can rest assured that everything is taken care of – instead, you can focus on dancing the night away!

Dream weddings don’t just happen; they’re planned! And Fiji Marriott Resort Momi Bay can think of everything for you with its Marriott Certified Wedding Planners. Whether you want a traditional wedding ceremony or a one-of-a-kind celebration, these experts exceed your expectations with wedding packages that align with your vision.

Your marriage at

fijimarriott.com WE LOVE

The soaking tubs in each bungalow |

Keep things simple and authentically elegant or lean into the Fiji island lifestyle and watch your day shine amid tranquil indoor wedding venues or romantic outdoor spaces. With capabilities to host up to 400 wedding reception guests, spend your special day on the unforgettable Vonu Beach or take romantic photos at sunset and experience the beauty of Fiji.

Fiji Marriott Resort Momi Bay truly is the best destination for a wedding. With only one wedding per day, you and your guests will treasure the experience long after the tan has faded and the sand has left your hair.

As for the discovery of the thermal springs, it is believed early Māori first happened on the springs while passing through. While they never settled there, the discovery of ancient native umu (ovens) indicated travellers’ camps or signs that they had stopped and takenHistoriansrest. identified it was some years later, in 1859, when an announcement in The Lyttelton Times marked a discovery of “hot water springs” by Mr William Jones. While he believed he was the first to “make them generally known”, in the same year, Julius von Haast wrote about a visit to Hanmer Basin thermal springs in his journal. The anniversary commemorations kick off in September, and visitors to the pool complex will be able to see the historic shed pictured on its original site and capture themselves in historical dress. Community events are being planned to acknowledge all those who have supported the pools over the last 150 years.

The rise of hot water in Hanmer Springs

The site became a public establishment in 1883 when the Crown fenced it off for the paying public, and by 1884, work was underway to build a bathhouse.

For some 15 years prior to 1978, community groups had to fight to secure and source Government funding to develop the pools into a larger-scale complex that would enable people to reap the health benefits of the thermal springs.

T his year marks the 150th anniversary of Hanmer Springs’ first dressing shed (technically 151 years, but like all good celebrations last year, Covid got in theToway).celebrate the occasion, Hanmer Springs Thermal Pools and Spa is taking a trip down memory lane to see where these memories firstAccordingbegan. to historians, the first dressing shed was built in Hanmer Springs in 1871 by Mr John Fry. He built the shed and put in steps to the hot springs so his customers of the Jollies Pass Hotel could benefit from the thermal pools.

Hanmer Springs Thermal Pools and Spa general manager Graeme Abbot says the village has certainly come a long way since the first single dressing shed sat on a very exposed site in the Hanmer Basin. Segregated nude bathing was the order of the day in the early years, and hoisting the appropriate clothing (skirt or trousers) up a pole to indicate the gender of the moment controlled this. Later, separate pools were introduced and, finally, mixed bathing – but swimmers had to be clothed, of course. Graeme says the pools are steeped in history and at its heart is community spirit and support that can’t be beaten.

It’s not often you come across a person who doesn’t have cherished memories of Hanmer Springs. From school camps to wedding anniversaries and significant birthdays to just escaping the city, the memories created in Hanmer Springs are endless and span generations.

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hanmersprings.co.nz

“From the get-go, it was the support of the community that made the thermal springs the tourism destination it is today. We can’t thank our community enough for helping us reach this milestone,” says Graeme.

T hose familiar with Sumner may have spotted Apartment 41 on Nayland Street – a striking modern build by MC Architecture Studio. As a three-storey mixed-use building, the project incorporates a ground-floor retail space and two storeys of an apartment that embraces the scenic view. The project simultaneously complements the surrounding structures yet has an empowering presence. As Apartment 41 stands tall, each elevation was treated as a visible façade, or canvas, highlighting the rhythm and movement created on the frontage of the street. With the expert skill and assistance of PTL Engineering, the project’s Corten steel panelling runs up the wall from the footpath canopy. The sculptural steel grids line the east and west façades, which create a shading effect on the clean white plaster cladding that evolves the building with the sun throughout the day.

Sumner, standing tall

Principal Architect Massimilano (Max) Capocaccia mentions that the entire team worked carefully to enhance the ‘human scale’ of the building, adding the metal details on the elevations, achieving a level of ‘façade fragmentation’. Atop the apartment, a timber pergola frames the continuity of the overall form and once more offers a sense of movement and rhythm in its construction where independent members intentionally misalign.

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the surrounding scenic views of the southern hill-scape and ocean to the north while still preserving the interior’s privacy to protect the residents from the busy surrounding buildings and streets below.

Max notes the narrow section as being a unique challenge. “The street frontage, being so limited, presented as an opportunity to do something quite unique in its proportion. In the limited space, we intended to create an interesting entrance whilst providing accessible access to the commercial ground floor and allocating enough space for the stairs leading to the apartment at [the] first and second floor.”

mcarchstudio.nz

Consultingptlnz.comStructuralandFireEngineers

Special consideration for the urban dwellers within means the importance of the acoustic treatment was paramount. Triple glazed timber windows create a highly comfortable interior space with noise cancellation from the busy street below. A balance has also been found in designing for optimal access to studio@mcarchstudio.nz

| 03 384 9469 | mcarchstudio.nz

HOME info@ptlnz.com | 03 925 9173 |

“In the Sumner Village, there are few examples of mixed-use development, and I believe they are all quite successful in creating a vibrant community. Buildings that cater for different human activities allow the urban environment to be more lively. Mixed-use spaces allow for casual, unplanned encounters, bringing people together while they are carrying out different activities during their day-to-day routine; they ultimately create interest and stimulate curiosity.”

Lynette Owner

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& Mentor, Harcourts gold @lynette_mcfadden HOME

McFadden Business

Let’s begin at the start of the year because that’s where it commences.

Celebrating the big and the small

To celebrate and invigorate each new year at Harcourts Gold, we determine a theme. It’s either of cultural or national significance; something that binds everyone in a common cause and provides a focus beyond a singular financial one. Amongst those themes have been resilience, health and wellbeing, your personal bucket list, sustainability, and giving back… it’s a long and worthy list. The fun part – or celebration aspect – occurs at the end of the year when we acknowledge how our lives have been enriched and enhanced by pitching in, learning new skills, and working collectively. That, and the multiple and beautiful Christmas events. Beyond this are recognition events, awards, and conferences allowing us to celebrate as a company the successes of our team and our business. These culminate in May following the conclusion of the financial year on MarchWith31st.theachievement of national and international awards, these celebrations have been numerous and significant over the years, and although I’m always nervous, I’ve also been deeply grateful to celebrate in style with our teams. The most recent was at our very own Te Pae here in Christchurch, where many from our company were part of an assembly of more than 1,000 people for the Harcourts National Conference. Being recognised there as having New Zealand’s No. 1 Residential Office and Franchise certainly made for a wonderful evening. Those are some of the bigger moments of celebration; the gentle, personal ones are always about family. I am part of a very close family and an equally caring and present extended whānau. That, and the daily presence of my 80-yearold parents, means I get to celebrate one of the most special elements of all, and that’s lifeWeitself.live in the strangest of times, and it’s easy to forget or avoid the simple things that connect us as human beings. By acknowledging the luck I feel living in this incredible country and doing something I love with people I value, I feel I’m celebrating every day.

love a celebration. It doesn’t have to be a huge fanfare kind of event, although I must admit I like those too. It can be small and deliberately quiet, recognisable only to a few, and gently celebrate events that are private and personal. Given my professional roles, there are always plenty of celebrations to get involved in. I enjoy and learn from these every time they occur, and I thought in the spirit of sharing some of those rituals, I’d provide an insight into the celebrations that punctuate the calendar and financial year.

03 348 3020 / 0800 000 772 145 BLENHEIM ROAD, CHRISTCHURCHAtLEISURESPAS.CO.NZLeisureSpaswe represent the industry’s most well-known international brands - Bullfrog Spas, USA, Urban Pools, Swimspas, Cyclone Spas, Leisurerite Spas from Australia and saunas from Leisurecraft, *LimitedSaunasSwimSpasCanada.Spasnumberofstockpoolsavailable,excludescustom built pools. *SAVE UP TO $3,000 off RRP of all Bullfrog models in stock - until sold out!

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WHICH HUE

ainting a zone around your desk is a fun way to bring your personality to work and transform the oftenoverlooked work-from-home space into an inviting nook. Experiment with colour by picking out some favourite shades from your clothing and accessorise your desk with your eclectic treasures in complementary tones. Here, a warm circle of Resene Swiss Caramel sits alongside a golden rectangle of Resene Manuka Honey and a background of Resene Pearl Lusta. The classic lines of the CC Interiors Broste Oak Desk from Ballantynes are given a rustic feel with eclectic accessories in gold, caramel, and cream. The timeless Broste Oak Desk is beautifully crafted from solid European oak with a natural beeswax finish. This versatile piece can work with classic décor and also suits this eclectic rustic setting for a home office that really feels like home. Accessories are always necessary, and this decorative aged French Country Alexa Gold Globe from Ballantynes is the perfect addition to a home office with its stunning iron frame for looks and sturdiness on your desk. By blending shapes and shades, you can create an impactful display of artisanal ceramics. The organic silhouettes of the tall White Gourd and the Off-White Jug earthenware pieces from the Pottery Barn Studio Vase Collection at Ballantynes are made by hand in an eclectic range of shapes and finishes. This floor vignette is completed by the equally rustic tall and tanned Simi Vase. The seat is as important as the desk, and the West Elm Slope Office Chair in leather from Ballantynes balances the Resene Swiss Caramel curve beautifully. The curves in the seat and back make work time more comfortable. It’s upholstered in durable, top-grain leather and set on a handy swivel base with adjustable seat height. Go on, create your happy place office space.

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Last month, we created a super luxe office cocoon with dusky and moonlight tones. In this issue, the Broste Oak Desk is centre stage once again, but within a golden and caramel nook, bringing brightness into your workspace.

CC Interiors Broste Oak Desk; Aged French Country Gold Globe; Pottery Barn Studio Vase Collection

White Gourd and Off-White Jug; West Elm Slope Office Chair in Saddle; West Elm Brushed Metallic Rug and West Elm Pure Conservatory Glass Bud Vase in Amber from Ballantynes; Tall Broste Simi Vase A&C Homestore; Broste Ursula Flowerpot in Cream; Plant stylist’s own; Vase in Mustard stylist’s own; books stylist’s own. Painted in Resene Manuka Honey, Resene Swiss Caramel, and Resene Pearl Lusta from Resene ColorShops.

ReseneHoneyManuka ReseneCaramelSwiss ReseneLustaPearl FOR YOU?

Audi RangeRangeQ3from$67,990pluson road costs. Receive a 5 year warranty, a 3 year motoring plan, and 5 years’ Roadside Assist* Archibalds Audi 32 Tuam Street, Christchurch Phone 03 377 5200 Visit archibalds.co.nz/avenues *Q3 45 S line Sportback shown from $95,990. All prices are Maximum Retail Pricing (MRP) excluding On Road Costs (ORC). Clean Car fees and rebates may apply. Kilometre limits and conditions apply. Visit our website or speak to our team for details. It will come as no surprise that the new Audi Q3 combines luxury, sportiness, and intuitive connectivity. It always has. But now it’s matured in dimension and design to become a more spacious, modern version of its best self. In stock now at Archibalds Audi, Christchurch. Enriching the way people live, work and play through architecture and interior design +64 3 366 design@dalman.co.nz5445 dalman.co.nz BUILDING OF THE MONTH - RUSSLEY RETIREMENT VILLAGE

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Toast can tell a story; it’s a vehicle for hero grain growers, bakers who transform flour, water and salt into edible magic, and artisan food producers who provide our toast with delicious toppings.

A toast!

Jump over to Instagram (@relishthememory) and find the ‘Toast’ series in my IG story highlights for more insight into my love of toast.

I’ve become a huge fan of sourdough. The lengthy fermentation, sour tang and when toasted, the confident crunch. Seeded, overnight oat, smoked rye, or fruit with plump dried apricots – each loaf offering something different. Good bread is nutrient dense and can be a highly nourishing source of carbohydrates, fibre, vitamins, minerals, and a host of gut-loving bacteria.

M y appreciation for toast runs deep, from hungry youthful days devouring copious slices of fluffy white bread toasted ’til golden and generously smothered in Marmite and butter. These days I take my toast seriously. It’s the enchanting process of transforming a single slice of bread into a well-seasoned, satiating snack that can turn into a vessel of either familiarity or discovery. It could be the simplicity of salted butter and tart plum jam or lavish experiments such as charred gooseberries with marinated buffalo cheese, coriander, and crispy chilli oil. Often my incentive to toast springs from a desire to want to eat something enticing and delicious with speed and minimal effort. You eat with your eyes, and to me, successful toasting displays visual appeal. One that speaks to seasonality, preservation methods, and, when executed well – a balance of flavour, colour and texture. With each creation, I take the opportunity to re-imagine leftovers and piece together peculiar ingredients. Toppings are the best part. My non-negotiables are butter, salt, and pepper. As a genuine peanut butter nutter, more often than not, PB is involved, mostly crunchy, sometimes a Fix & Fogg fiery number with smoked paprika and cayenne. Pickles are key for acidity and crunch, things like gherkins, kimchi, or pickled cherries. Fresh herbs help brighten, like the surprising combination of goat’s cheese, blackberry jam and mint. Connecting more closely with people in the industry has led me to prioritise good bread.

As a country, we import around 70 per cent of our wheat from offshore, mostly from Australia, yet we have fantastic arable land for growing a whole host of nutrient-dense varieties, and we produce some of the highest quality grain in the world. In my role with Eat New Zealand, we’ve been working towards a Local Grain Economy for Aotearoa. Connecting all aspects of the grain supply chain, from farmers, millers, and scientists through to bakers, chefs and eaters – encouraging more New Zealanders to think about where their flour comes from and ultimately to #EatNZGrains. If we want a resilient and secure food system that doesn’t rely on imports, we must eat local. Next time you’re eating toast, be curious about where the flour comes from. Toast, and subsequently bread, is an act of nature, science, art, and creativity that deserves to be respected and celebrated. I’ll toast to that.

Kate Underwood, Food Editor @relishthememory @eat.newzealand

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SIX OUNCES SOUTH TOWN CLUB

FIDDLESTICKS

We are inundated with pleasurable things to eat across this growing cityscape. Forever searching for something that both intrigues and delights, our Food Editor Kate Underwood has collated a selection of dishes that serve up a little extra charm, from the levelled-up brunch to the fancy twist on lunch.

I’d heard about Fiddlesticks from several Christchurch locals; this establishment serves menus that span all appetites and desires. Located next to the Christchurch Art Gallery, its prime location captures nearby office workers, tram-hoppers, or hungry visitors browsing the latest exhibition. I sit across from a real estate group celebrating their latest sale and a senior couple devouring tempura fish and chips with two fat glasses of pinot noir. I like their style. I overhear people order the FFC (Fiddlesticks Fried Chicken) with candied kūmara and corn salsa, but I’m drawn to devour the chef’s housemade crumpets with hot smoked salmon and poached egg, balanced with sautéed broccoli and lemon vinaigrette. It’s a relaxed yet dignified space, perfect to slip in for a vino and experience a croffle (a croissant/waffle hybrid) served with chorizo, cream cheese, and jalapeno butter.

Corner Worcester Boulevard & Montreal Street @fiddlesticksbar

178 Papanui Since@sixouncesnzRoadopeninglast

PALATE52 10 Welles @southtownclubStreet

Honourary bites

year, Six Ounces has become a gratifying addition to the Merivale neighbourhood. There’s caffeine to get you going, along with focaccia sandwiches, flaky pastries, and nourishing soup that changes daily. In the evening, it moves to an antipasto paradise, where you can build your dream platter with charcuterie, olives, and a vast cheese offering. I fell hard for the gooey, molten baked taleggio cheese with truffle honey and sliced almonds. Scooped up with crisp garlic crostini, it’s a truly glorious creation. There’s plenty of great wine to sip on, too – including mulled. I appreciate that they take bookings and cater for gatherings, all with a lovely temperament. You and your dog can join resident blue Staffy Brixton and comfortably exist here at any time of day or night. For many reasons, South Town Club (or STC) has become an extension of my home. Owner Dan Hobson and his team serve up delicious daytime fare with a difference at this cosy sundrenched space on Welles Street. Alongside Coffee Supreme brews, it’s the enticing menu that keeps me coming back. Their famous gluten-free triple cheese and spinach scones have become a permanent part of my week, always toasted and lathered in whipped salted butter. But lately, it’s the seasonal omelette, a creation by head chef Jack Shewell, that combines butternut pumpkin, house-made ricotta, fried tobacco onions, crispy sage leaves, and vibrant lemon zest. It’s wholesome and exciting. Regardless of the time, do not bypass the STC fries. You’ll miss chunky spuds tossed in pickled red onion salt with an aged gouda dipping sauce, and that would be a tragedy.

Like@baryokuStreetmanypeople, I come to Bar Yoku for the sushi tacos. Often bringing friends and family from out of town or simply a date with myself. To me, it’s a destination. The epitome of a plate and place you’ll only find here in Ōtautahi. This modern Japanese Izakaya restaurant is situated inside The Welder, dubbed Christchurch’s shared living room; it’s also an event space and home to several businesses, including delightful picktop wine bar Salut Salut. When my midweek lunch needs inspiration and something a bit extra, the Bar Yoku Donburi calls. Essentially a rice bowl with toppings, the ‘Charisu’ is my pick. A selection of sashimi is artfully presented alongside salmon, tamago (Japanese egg omelette), and avocado. Served with a bowl of nourishing miso – on a cold wintry day, this is the tonic. The veggie version is a great move too, where yakitori skewers of teriyaki tofu and mushrooms nestle in next to a pile of pickles and slaw. You can opt for karaage chicken or miso ginger pork, but whatever you choose, order a side of cabbage. Sounds strange, I know, but I genuinely believe it’s the best $4 dish in this city. Raw crunchy chunks of cabbage served with a giant blob of Kewpie (Japanese mayo) and a puddle of ponzu. Genius.

PALATE We have mulled sloe gin, a cosy dining space, and comfort food to keep a smile on your dial throughout winter. @ginginchristchurch | 03 365 1560 | gingin.co.nz Winter warmers at gin gin Whiskey flights at Boo’s Boo’s is all about food, whiskey, and music, so why not come on down and experience a whiskey flight with friends, whilst enjoying some great live music. @boos.bar | boos.bar

BAR YOKU 20 Welles

Entertained from the ground up W hat began life as a post-quake container mall pizza joint has evolved into an offering of fantastically unique off-grid experiences South Island-wide. The immense talents of owner and chef Rod Thomson, his wife Gill, their sons, and a dedicated team have given rise to a fleet of one-of-a-kind Bedford trucks and outdoor event options, thanks to the addition of Element Tipis.

The menu includes bread and meats cooked over the asado, with fresh seasonal salads. There are no wilted greens here! It’s so much more than your traditional buffet. The team are constantly topping up the tableElementofferings.Tipis is the recent jewel in the crown of Base – offering a ‘marquee hire alternative’ to elevate your next intrepid event. With the ability to cater to a whopping 400 guests, the combination of a couple of mobile feast trucks, festoon lighting, and a fire pit or two means your next event is one to remember. And it’s all off-grid, so you can take your festivity as far and wide as you see fit. Perfect for weddings, celebrations, or larger corporate events. There’s even a glamping option so your guests can really make a night of it.

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Rod and chef Maty Johns are at the helm of the team that supports all Base events and are certified hospitality experts known for their dedication to deliciousness.

The Bedford Bar Truck offers a double-storey bar – this has an all-included option with staffing. A unique part of their garage, it has become a great option for a rustic, non-traditional celebration.

The growth Rod, Maty, and the entire Base Hospitality team has seen over the past year has been encouraging to say the least – events in the wider South Island are booked and planned, and there is plenty of interest in the team hosting off-the-grid weddings. From farms to vineyards to lifestyle blocks, the South Island is slowly but surely being entertained from the ground up thanks to the tipis from Element Tipis and the incredible feast of flavours from the fleet of Base food trucks. elementtipis.nz | foodbyfire.nz

Rod brings a local passion and flavour through running Base pizza and events, and Maty brings global hospitality expertise from working for top international restaurants. The duo offer an unparalleled calibre apparent throughout their event menus. Rod and Mat work hard on high-profile events with their partners – Fire and Feast, Feast Matariki, and even their philanthropic North Canterbury event, ‘Last Saturdays’, in association with Brew Moon in Amberley. Their fleet of Bedford trucks are the hallmarks of the brands, with many of the wood-fired pizza ovens and truck fit-outs have been overseen by Rod himself – you may have even spotted one in a previous issue of Avenues. Aside from their essential input into the business, they’re also quite striking, artful creations.

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The Food By Fire Asado BBQ truck is a showstopper. Asado is a South American iteration of the humble BBQ – the point of difference here is the range of flavours able to be cooked right before your eyes. You can add in a whole hog, smoked low and slow over flames, to fuel an epic shared menu. The boys arrive four hours before your event to get the fires going and stay late (up to eight hours duration for a hog).

THENORTHCOURSE.CO.NZ 2022OCTOBER A MONTH FULL OF NORTH CANTERBURY FLAVOUR VISIT THENORTHCOURSE.CO.NZ, TRY THE DISHES AND RATE YOUR FAVOURITES.

4 large carrots

1 lemon and orange, zest and juice

1 small fennel bulb, shaved

1 tsp of dijon

Serves 4–6 Marinade the lamb shoulder overnight with all the remaining ingredients. The next day, bring the lamb to room temperature and place the lamb and marinade in an ovenproof dish with ½ cup of water and cover tightly. Cook the lamb in a 160°C fan bake oven for three hours. Remove foil and cook for a further 15 minutes to caramelise the top and reduce the braising juices. Skim off some of the fat if you like. Toss the peeled and sliced carrots with olive oil, salt, and a pinch of chilli flakes and roast at 220°C for about 15–20 minutes. Cool. Mix the herbs, baby greens, fennel, and carrots gently together with the dressing. Serve the lamb with thick yoghurt, flatbreads, the salad, and a sprinkle of sumac.

To purchase Middlehurst Delivered lamb, visit middlehurstdelivered.co.nz

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SPICED SLOW-COOKED

1 tbsp of pomegranate molasses

Jen is supporting Made North Canterbury’s month-long celebration of local food and drink “The North Course” by showcasing North Canterbury products and producers on her website through the month of October.

Jen is the master chef behind The Modern Mess, a recipe website that champions local food and drink.

To give you a taste of what’s to come, Jen and local merino lamb producer, Middlehurst Delivered, have paired up to create this delectable dish.

Jen says, “The Middlehurst butterflied lamb shoulder is the perfect low-effort slow cut that goes beautifully with spice and citrus. It is spoon tender with full flavour and cooks evenly. This recipe would also work with their oyster shoulder cut.”

2 cups of herbs – fresh mint, coriander, and parsley

2 tbsp of Ras el Hanout

Lamb shoulder 1 Middlehurst butterflied lamb shoulder

themodernmess.co.nz

Fennel and carrot salad

North Canterbury is a foodie’s paradise; just ask Jen Pomeroy.

2 tbsp of wine vinegar

3 tbsp of extra virgin olive oil

Jen’s background as a chef and passion for eating seasonally and sourcing locally inspired her to set up a website with her own recipes. With over 900 recipes, The Modern Mess has become an invaluable resource for foodies and families across New Zealand.

1/4 tsp of salt

2 cups of baby salad greens

1/4 cup of coriander, finely chopped

Middlehurst lamb shoulder

2 tsp of salt

2 tbsp of olive oil

Dressing 1 tbsp of pomegranate molasses

SPRING, ON TRACK

PASTRY KING

There is a reason why Christchurch patisserie Butter is a favourite around these parts. It has a lot to do with the talented chef at the helm, Corentin, pushing the boundaries of excellence. And now he’s come out with the ultimate celebration piece, the croquembouche. Perfect choux pastry with vanilla pastry cream, topped with caramel, and towering over all other desserts – what’s not to love? @butter_nz

TOP TIER The Cake Eating Co has the philosophy that a premium cake requires premium ingredients, like free-range eggs and NZ butter, Tongan vanilla beans, and quality chocolates. They are fresh baked and soaked in syrups and alcohols for flavour, then filled with a range of handmade curds, buttercreams, compotes, and mousses. Each tier can be a different flavour, from unique to classic. thecakeeatingco.co.nz

BORED EMMA

Bored Emma cheesecakes are far from boring. Her cheesecakes change with the seasons and take on the flavours of the locations around them, with Emma even scouring Banks Peninsula for unique ingredients. This means unique creations like damson and gin, hawthorns and juniper, whiskey and grapefruit, sage and walnut, and even Central Otago thyme and rosemary grace the menu. boredemma.co.nz

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Get out your calendars and schedule in a time for the most uniquely Ōtautahi experience, the Christchurch Tramway Restaurant. The restaurant’s spring menu is launching in early September with plenty of delicious dishes perfect for the changing seasons! With 36 seats and offering a curated dining experience, the heritage tramcar is a unique venue option for celebrating all sorts of occasions and events. Book now to secure your spot for Christmas functions, as seats are filling quickly! Now open daily. christchurchattractions.nz

OUT OF THE BOX

historic & icon ic The very best in care and retirement living. telephone 03 351 hollylea.co.nz7764

A NEW WAY TO CANAPÉ

drinkhonest.co.nz

Winners of the NZ 2021 Artisan Awards for non-alcoholic drinks and one of Cuisine Magazine’s ‘100 Tastes of NZ’, fizzy artisans Six Barrel Soda hail from Wellington. The Feijoa Soda allows you to enjoy these New Zealand delicacies all year round. It is made with Hawke’s Bay feijoas and a touch of NZ lemon juice and is described as a ‘feijoa fiend’s dream’. sixbarrelsoda.co

SPECIAL

SIPS

BEST FRIENDS

UP AND AT ’EM Since 2016, Southpaw has been brewing in Christchurch. Their award-winning beers range from fresh takes on the traditional to out-the-gate collaborations like their Switch Hitter – Espresso Milk Stout made with locals Switch Espresso. Made with Columbian single-origin beans combined with a rich, full milk stout. Picture dark roasted malt and rich caramel blended with coffee. southpawbeer.com

ALWAYS IN SEASON

Honest’s Cinco Sangria Rum is a magical blend of white rum with fruity pinot noir and New Zealand oranges, cherries, and apples. This adult fruit salad of sorts combines to create a medium-bodied rum with aromas of orange peel and apple, with flavour punches of cherries and oranges, with a subtle dark chocolate note. This is an extremely limited edition with only 500 bottles made.

You’re guaranteed to be the favourite guest when you turn up with this Crisp and Vale box – Show Case. Pictured is The Picnic, a delightful collection of canapés perfect for any event or occasion: a housewarming, an office party, a trip to the beach, an engagement, and the list goes on. You can also build a bespoke Show Case by choosing from a range online. This is fancy fare without the fuss, and it’s sure to step up you’re ‘bring a plate’ game. crispandvale.co.nz

CLINK!60

for

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W hen we first laid eyes on Blue, he was a rusted shell, but we could see his potential. It took us six years of hard work, creative problem-solving and love, and now Blue is beautifully restored. We love socialising and wanted Blue to be enjoyed, so a photo booth was the perfect solution. We’ve installed custom L-shaped seating, a birch interior, bamboo ceiling, LED lighting, a big screen, and of course, a camera and photo-strip printer. People love Blue’s photo strips – they take pride of place on fridges and walls all over the country. We’ve been lucky to share Blue and capture fun times and special moments at weddings, birthdays and events all over Canterbury. Blue’s Booth brings out the fun in everyone! We love taking Blue on adventures when he’s off-duty. Wherever we go, he gets waves, smiles and toots. Our favourite is parking up at the beach – doors open, music going, happy times. bluesbooth.co.nz your next Blue’s Booth booking – for moments that will last a lifetime.

SUNDAY DRIVE 1961 VW KOMBI OWNED BY JIMI AND SEZ Blue AS TOLD TO Joshua Brosnahan See

Building bridges over trolls

I have one request to make of the trolls, the keyboard warriors, the toxic typers – just think about what you are writing; is it something you would want someone to say about you? Does it make sense, and is it informed? Does it add to the debate or just make you feel better?

62 ALL ABOARD Ali Jones Writer, broadcaster, and housebus adventurer @housebusdylan @dylanthehousebus

THEATREISAACROYALDIRECTEDBY

A aaaaah, the smell of BS in the air. It must be election season. I was first elected to the City Council in 2013, and I have to say this year feels a lot like it did then. There’s a sense of “we’re right on the cusp of something great but need new energy and common sense” and “I want more than constant bickering about cycleways”. I am not saying either of these are, on their own, good reasons to vote anyone in or out, but the vibe is very 2013. This time, as in 2013, a group of us have gathered to support one another, “the women standing up for Christchurch,” I call us. We aren’t politically aligned and don’t agree on everything, but we are stronger together, and I like them. It was similar nine years ago when the “indies” – including Raf Manji, Vicki Buck, Lianne Dalziel, and myself – put our hands up, and there was quite a clean-out around the council table. What has changed this time, and for the worse, is a significant increase in social media abuse and trolling. Sure it has always been around, but it feels more aggressive, very personal, and even more thoughtless and childish. Maybe I am being naïve, but I want social media to provide an opportunity for people to debate issues – respectfully and with a modicum of intelligence. Instead, the keyboard warriors whack out a steaming pile of rubbish, and I am sick of it. More and more, I am calling people out. You can’t do this forever, and there comes a point when you block them, ban them, report them or respectfully agree to disagree. Robust discussion is great for democracy and expanding one’s ideas and positions on certain issues. Goodness knows I have changed my mind on more than one occasion as a result of listening to someone else’s point of view and weighing it up with my own. Of course, in politics, this is called “flip-flopping”, and if you aren’t flexible enough to change your mind, you’re intractable or something far worse, which I can’t write here. You can’t win!

STEPHEN ROBERTSON MUSICAL DIRECTION BY RICHARD MARRETT 16 SEPT –2 OCT 2022 The season of OPENS 16 SEPT DON’T MISS OUT! OKBONOW TICKETEK.CO.NZ

The most important things are, though, don’t be a d**k and, for God’s sake, check your spelling.

nd now we need to build a new hospice,” says Sue Sutherland of Nurse Maude, who is managing the fundraising to make it possible.

Nurse Maude is building a new hospice for the people of ACanterbury

Every day of every year, Nurse Maude provides end-of-life care and support free of charge to patients and their families.

63 IN GOOD COMPANY New Hospice for Canterbury Thanks for giving it all you’ve got so we can keep doing the same. Please donate to our Hospice Appeal at nursemaude.org.nz or email newhospice@nursemaude.org.nz It’s a big job, but we know you’re up to it.

The new hospice, with dedicated areas for children and ensuite rooms with garden views, will also include family areas to eat and have a break.

“The cost of building a new hospice is around $10 million,” says Sutherland, “and thanks to some incredibly generous donors, we are already halfway there.” nursemaude.org.nz

“For the past 14 years, the Nurse Maude Hospice has operated out of the ground floor of the old Nurse Maude Hospital, and, while the quality of care remains exceptional, it was never designed, or intended, for end-of-life care,” says Sutherland.

“Here, everything is such a grand scale, and there are still lots of glaciers. And it’s so wild and inaccessible compared to a similar environment in Europe. [There is] just so much more to discover here.

“Yeah, I spend a lot of time in front of the screen for work. And I love it, but sometimes I can get stuck in front of the screen, so I really appreciate when I actually go out and then I feel like ‘aaahh!’”

“It’s a consistency in my life, going to the mountains and exploring.

HUMANS OF ŌTAUTAHI 64 HOON HAY

“I grew up in the Carpathian Mountains, and one of the most spectacular national parks in Poland – Tatra National Park – is not far so I could go just for a day trip. I loved just going for long walks in those mountains when I was a teenager.

Przemek

“I really wanted to be close to the mountains and nature. I’m a software facebook.com/humansofchch developer, so we decided on Christchurch because of job opportunities and proximity to the mountains. Sarah gravitates to the coast, but in New Zealand, you are never far from“I’mboth.quite interested in how people interact with mountains, and it’s different in different cultures. In Poland, it’s such a popular pastime to go to the mountains, but there’s lots of infrastructure, so it’s really accessible, but by law, you cannot go off the trail. When I moved to Scotland, it was completely different. They require farmers to make access through their farms so that people can actually access the mountains, which is amazing; it’s just an amazing playground.

“In 2017, I met Sarah, and we started exploring together. But I also wanted to see other places and explore more. We talked about it, and we realised that we’re probably gonna move to New Zealand. Sarah wasn’t ready yet, but we decided to move a bit earlier because of Covid.

“I studied computer science, and when I finished uni, I went to work near my hometown.

“One of my friends went to Glasgow. He told me about this job opening, and two weeks later, I was talking to a Scottish person over the phone. My life changed completely!

“I suppose I thought I might go just for some years and come back to Poland. But I really loved Scottish culture and Scottish people so much. I started going out and exploring the highlands and going everywhere.

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AlpineTheCABARETView Alpine View Lifestyle Village took a trip to 1890’s Paris with their bi-annual cabaret themed “Moulin Rouge”. Feathers, sequins and glitter adorned the clubhouse and residents dressed up to enjoy an evening of classy entertainment and delicious food. The village enjoys regular, stylish evenings such as the cabaret frequently... There is never a dull moment! Independent Houses | Serviced Apartments | Resthome/Hospital Care 448 Prestons Road | www.alpineview.co.nz | 03 383 1333 A subsidiary of